# | ID,N,8 | RECIPEID,N,8 | TIPTITLE,A,50 | CATID,N,8 | TIPID,N,8
|
---|
1 | 1.000000 | 1.000000 | Flour: Storing | 0.000000 | 537.000000 |
2 | 2.000000 | 1.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
3 | 3.000000 | 1.000000 | Pepper | 0.000000 | 980.000000 |
4 | 4.000000 | 2.000000 | Flour: Storing | 0.000000 | 537.000000 |
5 | 5.000000 | 2.000000 | Cheddar | 0.000000 | 204.000000 |
6 | 6.000000 | 2.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
7 | 7.000000 | 3.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8 | 8.000000 | 3.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9 | 9.000000 | 3.000000 | Herb Mixtures | 0.000000 | 636.000000 |
10 | 10.000000 | 3.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
11 | 11.000000 | 3.000000 | Flour: Storing | 0.000000 | 537.000000 |
12 | 12.000000 | 3.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
13 | 13.000000 | 3.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
14 | 14.000000 | 3.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15 | 15.000000 | 3.000000 | Pepper | 0.000000 | 980.000000 |
16 | 16.000000 | 3.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17 | 17.000000 | 4.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
18 | 18.000000 | 4.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
19 | 19.000000 | 4.000000 | Celery: General Information | 0.000000 | 193.000000 |
20 | 20.000000 | 4.000000 | Flour: Storing | 0.000000 | 537.000000 |
21 | 21.000000 | 4.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
22 | 22.000000 | 4.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
23 | 23.000000 | 4.000000 | Parsley: General Information | 0.000000 | 944.000000 |
24 | 24.000000 | 4.000000 | Pepper | 0.000000 | 980.000000 |
25 | 25.000000 | 5.000000 | Stock: Beef | 0.000000 | 1266.000000 |
26 | 26.000000 | 5.000000 | Flour: Storing | 0.000000 | 537.000000 |
27 | 27.000000 | 5.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
28 | 28.000000 | 5.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
29 | 29.000000 | 5.000000 | Pepper | 0.000000 | 980.000000 |
30 | 30.000000 | 5.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
31 | 31.000000 | 6.000000 | Flour: Storing | 0.000000 | 537.000000 |
32 | 32.000000 | 6.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
33 | 33.000000 | 6.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
34 | 34.000000 | 6.000000 | Pepper | 0.000000 | 980.000000 |
35 | 35.000000 | 7.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
36 | 36.000000 | 7.000000 | Capers | 0.000000 | 164.000000 |
37 | 37.000000 | 7.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
38 | 38.000000 | 7.000000 | Pickles | 0.000000 | 989.000000 |
39 | 39.000000 | 7.000000 | Flour: Storing | 0.000000 | 537.000000 |
40 | 40.000000 | 7.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
41 | 41.000000 | 7.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
42 | 42.000000 | 7.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
43 | 43.000000 | 7.000000 | Parsley: General Information | 0.000000 | 944.000000 |
44 | 44.000000 | 7.000000 | Pepper | 0.000000 | 980.000000 |
45 | 45.000000 | 7.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
46 | 46.000000 | 8.000000 | Flour: Storing | 0.000000 | 537.000000 |
47 | 47.000000 | 8.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
48 | 48.000000 | 8.000000 | Pepper | 0.000000 | 980.000000 |
49 | 49.000000 | 8.000000 | Mustard: General Information | 0.000000 | 858.000000 |
50 | 50.000000 | 9.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
51 | 51.000000 | 9.000000 | Mustard: General Information | 0.000000 | 858.000000 |
52 | 52.000000 | 9.000000 | Flour: Storing | 0.000000 | 537.000000 |
53 | 53.000000 | 9.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
54 | 54.000000 | 9.000000 | Pepper | 0.000000 | 980.000000 |
55 | 55.000000 | 9.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
56 | 56.000000 | 9.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
57 | 57.000000 | 10.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
58 | 58.000000 | 10.000000 | Flour: Storing | 0.000000 | 537.000000 |
59 | 59.000000 | 10.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
60 | 60.000000 | 10.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
61 | 61.000000 | 10.000000 | Paprika | 0.000000 | 942.000000 |
62 | 62.000000 | 10.000000 | Pepper | 0.000000 | 980.000000 |
63 | 63.000000 | 12.000000 | Stock: Beef | 0.000000 | 1266.000000 |
64 | 64.000000 | 12.000000 | Herb Mixtures | 0.000000 | 636.000000 |
65 | 65.000000 | 12.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
66 | 66.000000 | 12.000000 | Flour: Storing | 0.000000 | 537.000000 |
67 | 67.000000 | 12.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
68 | 68.000000 | 12.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
69 | 69.000000 | 12.000000 | Wine: Red | 0.000000 | 1438.000000 |
70 | 70.000000 | 12.000000 | Pepper | 0.000000 | 980.000000 |
71 | 71.000000 | 12.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
72 | 72.000000 | 13.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
73 | 73.000000 | 13.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
74 | 74.000000 | 13.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
75 | 75.000000 | 13.000000 | Celery: General Information | 0.000000 | 193.000000 |
76 | 76.000000 | 13.000000 | Flour: Storing | 0.000000 | 537.000000 |
77 | 77.000000 | 13.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
78 | 78.000000 | 13.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
79 | 79.000000 | 13.000000 | Pepper | 0.000000 | 980.000000 |
80 | 80.000000 | 14.000000 | Stock: Beef | 0.000000 | 1266.000000 |
81 | 81.000000 | 14.000000 | Flour: Storing | 0.000000 | 537.000000 |
82 | 82.000000 | 14.000000 | Garlic: General Information | 0.000000 | 570.000000 |
83 | 83.000000 | 14.000000 | Lemons | 0.000000 | 722.000000 |
84 | 84.000000 | 14.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
85 | 85.000000 | 14.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
86 | 86.000000 | 14.000000 | Wine: Red | 0.000000 | 1438.000000 |
87 | 87.000000 | 14.000000 | Pepper | 0.000000 | 980.000000 |
88 | 88.000000 | 14.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
89 | 89.000000 | 15.000000 | Celery: General Information | 0.000000 | 193.000000 |
90 | 90.000000 | 15.000000 | Flour: Storing | 0.000000 | 537.000000 |
91 | 91.000000 | 15.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
92 | 92.000000 | 15.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
93 | 93.000000 | 15.000000 | Pepper | 0.000000 | 980.000000 |
94 | 94.000000 | 15.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
95 | 95.000000 | 16.000000 | Basil: General Information | 0.000000 | 70.000000 |
96 | 96.000000 | 16.000000 | Flour: Storing | 0.000000 | 537.000000 |
97 | 97.000000 | 16.000000 | Garlic: General Information | 0.000000 | 570.000000 |
98 | 98.000000 | 16.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
99 | 99.000000 | 16.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
100 | 100.000000 | 16.000000 | Parmesan | 0.000000 | 943.000000 |
101 | 101.000000 | 16.000000 | Pepper | 0.000000 | 980.000000 |
102 | 102.000000 | 17.000000 | Cornstarch | 0.000000 | 398.000000 |
103 | 103.000000 | 17.000000 | Wine: White | 0.000000 | 1440.000000 |
104 | 104.000000 | 17.000000 | Garlic: General Information | 0.000000 | 570.000000 |
105 | 105.000000 | 17.000000 | Herb Mixtures | 0.000000 | 636.000000 |
106 | 106.000000 | 17.000000 | Pepper | 0.000000 | 980.000000 |
107 | 107.000000 | 17.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
108 | 108.000000 | 18.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
109 | 109.000000 | 18.000000 | Flour: Storing | 0.000000 | 537.000000 |
110 | 110.000000 | 18.000000 | Garlic: General Information | 0.000000 | 570.000000 |
111 | 111.000000 | 18.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
112 | 112.000000 | 18.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
113 | 113.000000 | 18.000000 | Pepper | 0.000000 | 980.000000 |
114 | 114.000000 | 18.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
115 | 115.000000 | 19.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
116 | 116.000000 | 19.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
117 | 117.000000 | 19.000000 | Cornstarch | 0.000000 | 398.000000 |
118 | 118.000000 | 19.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
119 | 119.000000 | 19.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
120 | 120.000000 | 19.000000 | Pepper | 0.000000 | 980.000000 |
121 | 121.000000 | 19.000000 | Sage: General Information | 0.000000 | 1109.000000 |
122 | 122.000000 | 19.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
123 | 123.000000 | 19.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
124 | 124.000000 | 20.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
125 | 125.000000 | 20.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
126 | 126.000000 | 20.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
127 | 127.000000 | 20.000000 | Pepper | 0.000000 | 980.000000 |
128 | 128.000000 | 20.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
129 | 129.000000 | 20.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
130 | 130.000000 | 21.000000 | Mustard: General Information | 0.000000 | 858.000000 |
131 | 131.000000 | 21.000000 | Horseradish | 0.000000 | 642.000000 |
132 | 132.000000 | 21.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
133 | 133.000000 | 21.000000 | Vinegar | 0.000000 | 1401.000000 |
134 | 134.000000 | 21.000000 | Pepper | 0.000000 | 980.000000 |
135 | 135.000000 | 22.000000 | Cornstarch | 0.000000 | 398.000000 |
136 | 136.000000 | 22.000000 | Garlic: General Information | 0.000000 | 570.000000 |
137 | 137.000000 | 22.000000 | Onion Types: Green | 0.000000 | 913.000000 |
138 | 138.000000 | 22.000000 | Lemons | 0.000000 | 722.000000 |
139 | 139.000000 | 22.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
140 | 140.000000 | 22.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
141 | 141.000000 | 22.000000 | Chilies | 0.000000 | 240.000000 |
142 | 142.000000 | 22.000000 | Pepper | 0.000000 | 980.000000 |
143 | 143.000000 | 22.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
144 | 144.000000 | 23.000000 | Cumin | 0.000000 | 442.000000 |
145 | 145.000000 | 23.000000 | Garlic: General Information | 0.000000 | 570.000000 |
146 | 146.000000 | 23.000000 | Herb Mixtures | 0.000000 | 636.000000 |
147 | 147.000000 | 23.000000 | Pepper | 0.000000 | 980.000000 |
148 | 148.000000 | 23.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
149 | 149.000000 | 23.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
150 | 150.000000 | 24.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
151 | 151.000000 | 24.000000 | Curry Leaf | 0.000000 | 445.000000 |
152 | 152.000000 | 24.000000 | Garlic: General Information | 0.000000 | 570.000000 |
153 | 153.000000 | 24.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
154 | 154.000000 | 24.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
155 | 155.000000 | 24.000000 | Dried Grapes | 0.000000 | 479.000000 |
156 | 156.000000 | 24.000000 | Pepper | 0.000000 | 980.000000 |
157 | 157.000000 | 24.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
158 | 158.000000 | 24.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
159 | 159.000000 | 24.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
160 | 160.000000 | 25.000000 | Chives: General Information | 0.000000 | 285.000000 |
161 | 161.000000 | 25.000000 | Flour: Storing | 0.000000 | 537.000000 |
162 | 162.000000 | 25.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
163 | 163.000000 | 25.000000 | Parsley: General Information | 0.000000 | 944.000000 |
164 | 164.000000 | 25.000000 | Pepper | 0.000000 | 980.000000 |
165 | 165.000000 | 26.000000 | Flour: Storing | 0.000000 | 537.000000 |
166 | 166.000000 | 26.000000 | Limes | 0.000000 | 735.000000 |
167 | 167.000000 | 26.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
168 | 168.000000 | 26.000000 | Onion Types: Red | 0.000000 | 916.000000 |
169 | 169.000000 | 26.000000 | Sage: General Information | 0.000000 | 1109.000000 |
170 | 170.000000 | 26.000000 | Pepper | 0.000000 | 980.000000 |
171 | 171.000000 | 27.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
172 | 172.000000 | 27.000000 | Cornstarch | 0.000000 | 398.000000 |
173 | 173.000000 | 27.000000 | Wine: White | 0.000000 | 1440.000000 |
174 | 174.000000 | 27.000000 | Garlic: General Information | 0.000000 | 570.000000 |
175 | 175.000000 | 27.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
176 | 176.000000 | 27.000000 | Pepper | 0.000000 | 980.000000 |
177 | 177.000000 | 28.000000 | Chilies | 0.000000 | 240.000000 |
178 | 178.000000 | 28.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
179 | 179.000000 | 28.000000 | Cumin | 0.000000 | 442.000000 |
180 | 180.000000 | 28.000000 | Garlic: General Information | 0.000000 | 570.000000 |
181 | 181.000000 | 28.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
182 | 182.000000 | 28.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
183 | 183.000000 | 28.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
184 | 184.000000 | 28.000000 | Cayenne | 0.000000 | 186.000000 |
185 | 185.000000 | 28.000000 | Pepper | 0.000000 | 980.000000 |
186 | 186.000000 | 28.000000 | Turmeric | 0.000000 | 1382.000000 |
187 | 187.000000 | 28.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
188 | 188.000000 | 28.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
189 | 189.000000 | 29.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
190 | 190.000000 | 29.000000 | Beets: General Information | 0.000000 | 87.000000 |
191 | 191.000000 | 29.000000 | Celery: General Information | 0.000000 | 193.000000 |
192 | 192.000000 | 29.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
193 | 193.000000 | 29.000000 | Oranges: General Information | 0.000000 | 925.000000 |
194 | 194.000000 | 29.000000 | Parsley: General Information | 0.000000 | 944.000000 |
195 | 195.000000 | 29.000000 | Pepper | 0.000000 | 980.000000 |
196 | 196.000000 | 29.000000 | Sour Cream | 0.000000 | 1216.000000 |
197 | 197.000000 | 29.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
198 | 198.000000 | 29.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
199 | 199.000000 | 30.000000 | Garlic: General Information | 0.000000 | 570.000000 |
200 | 200.000000 | 30.000000 | Herb Mixtures | 0.000000 | 636.000000 |
201 | 201.000000 | 30.000000 | Limes | 0.000000 | 735.000000 |
202 | 202.000000 | 30.000000 | Pepper | 0.000000 | 980.000000 |
203 | 203.000000 | 30.000000 | Chilies | 0.000000 | 240.000000 |
204 | 204.000000 | 30.000000 | Salt: General Information | 0.000000 | 1156.000000 |
205 | 205.000000 | 30.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
206 | 206.000000 | 31.000000 | Apples: General Information | 0.000000 | 29.000000 |
207 | 207.000000 | 31.000000 | Mint: General Information | 0.000000 | 811.000000 |
208 | 208.000000 | 31.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
209 | 209.000000 | 32.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
210 | 210.000000 | 32.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
211 | 211.000000 | 32.000000 | Celery: General Information | 0.000000 | 193.000000 |
212 | 212.000000 | 32.000000 | Garlic: General Information | 0.000000 | 570.000000 |
213 | 213.000000 | 32.000000 | Onion Types: Green | 0.000000 | 913.000000 |
214 | 214.000000 | 32.000000 | Herb Mixtures | 0.000000 | 636.000000 |
215 | 215.000000 | 32.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
216 | 216.000000 | 32.000000 | Pepper | 0.000000 | 980.000000 |
217 | 217.000000 | 32.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
218 | 218.000000 | 33.000000 | Mustard: General Information | 0.000000 | 858.000000 |
219 | 219.000000 | 33.000000 | Dill: General Information | 0.000000 | 464.000000 |
220 | 220.000000 | 33.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
221 | 221.000000 | 33.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
222 | 222.000000 | 33.000000 | Pepper | 0.000000 | 980.000000 |
223 | 223.000000 | 34.000000 | Garlic: General Information | 0.000000 | 570.000000 |
224 | 224.000000 | 34.000000 | Onion Types: Green | 0.000000 | 913.000000 |
225 | 225.000000 | 34.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
226 | 226.000000 | 34.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
227 | 227.000000 | 34.000000 | Pepper | 0.000000 | 980.000000 |
228 | 228.000000 | 34.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
229 | 229.000000 | 35.000000 | Allspice | 0.000000 | 8.000000 |
230 | 230.000000 | 35.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
231 | 231.000000 | 35.000000 | Celery: General Information | 0.000000 | 193.000000 |
232 | 232.000000 | 35.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
233 | 233.000000 | 35.000000 | Cumin | 0.000000 | 442.000000 |
234 | 234.000000 | 35.000000 | Lentils | 0.000000 | 723.000000 |
235 | 235.000000 | 35.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
236 | 236.000000 | 35.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
237 | 237.000000 | 35.000000 | Parsley: General Information | 0.000000 | 944.000000 |
238 | 238.000000 | 35.000000 | Cayenne | 0.000000 | 186.000000 |
239 | 239.000000 | 35.000000 | Pepper | 0.000000 | 980.000000 |
240 | 240.000000 | 35.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
241 | 241.000000 | 35.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
242 | 242.000000 | 36.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
243 | 243.000000 | 36.000000 | Flour: Storing | 0.000000 | 537.000000 |
244 | 244.000000 | 36.000000 | Pepper | 0.000000 | 980.000000 |
245 | 245.000000 | 36.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
246 | 246.000000 | 36.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
247 | 247.000000 | 37.000000 | Cornstarch | 0.000000 | 398.000000 |
248 | 248.000000 | 37.000000 | Chilies | 0.000000 | 240.000000 |
249 | 249.000000 | 37.000000 | Herb Mixtures | 0.000000 | 636.000000 |
250 | 250.000000 | 37.000000 | Pepper | 0.000000 | 980.000000 |
251 | 251.000000 | 37.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
252 | 252.000000 | 37.000000 | Wine: White | 0.000000 | 1440.000000 |
253 | 253.000000 | 37.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
254 | 254.000000 | 38.000000 | Basil: General Information | 0.000000 | 70.000000 |
255 | 255.000000 | 38.000000 | Garlic: General Information | 0.000000 | 570.000000 |
256 | 256.000000 | 38.000000 | Onion Types: Green | 0.000000 | 913.000000 |
257 | 257.000000 | 38.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
258 | 258.000000 | 38.000000 | Pepper | 0.000000 | 980.000000 |
259 | 259.000000 | 38.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
260 | 260.000000 | 38.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
261 | 261.000000 | 39.000000 | Cumin | 0.000000 | 442.000000 |
262 | 262.000000 | 39.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
263 | 263.000000 | 39.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
264 | 264.000000 | 39.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
265 | 265.000000 | 39.000000 | Pepper | 0.000000 | 980.000000 |
266 | 266.000000 | 39.000000 | Sesame Seed | 0.000000 | 1184.000000 |
267 | 267.000000 | 39.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
268 | 268.000000 | 39.000000 | Corn: General Information | 0.000000 | 394.000000 |
269 | 269.000000 | 40.000000 | Basil: General Information | 0.000000 | 70.000000 |
270 | 270.000000 | 40.000000 | Garlic: General Information | 0.000000 | 570.000000 |
271 | 271.000000 | 40.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
272 | 272.000000 | 40.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
273 | 273.000000 | 40.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
274 | 274.000000 | 40.000000 | Oregano | 0.000000 | 928.000000 |
275 | 275.000000 | 40.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
276 | 276.000000 | 40.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
277 | 277.000000 | 40.000000 | Pepper | 0.000000 | 980.000000 |
278 | 278.000000 | 40.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
279 | 279.000000 | 41.000000 | Lemons | 0.000000 | 722.000000 |
280 | 280.000000 | 41.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
281 | 281.000000 | 41.000000 | Parsley: General Information | 0.000000 | 944.000000 |
282 | 282.000000 | 41.000000 | Beans | 0.000000 | 78.000000 |
283 | 283.000000 | 41.000000 | Onion Types: Red | 0.000000 | 916.000000 |
284 | 284.000000 | 41.000000 | Pepper | 0.000000 | 980.000000 |
285 | 285.000000 | 41.000000 | Sour Cream | 0.000000 | 1216.000000 |
286 | 286.000000 | 41.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
287 | 287.000000 | 41.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
288 | 288.000000 | 42.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
289 | 289.000000 | 42.000000 | Cornstarch | 0.000000 | 398.000000 |
290 | 290.000000 | 42.000000 | Garlic: General Information | 0.000000 | 570.000000 |
291 | 291.000000 | 42.000000 | Ginger | 0.000000 | 590.000000 |
292 | 292.000000 | 42.000000 | Chilies | 0.000000 | 240.000000 |
293 | 293.000000 | 42.000000 | Onion Types: Green | 0.000000 | 913.000000 |
294 | 294.000000 | 42.000000 | Pepper | 0.000000 | 980.000000 |
295 | 295.000000 | 42.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
296 | 296.000000 | 42.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
297 | 297.000000 | 43.000000 | Flour: Storing | 0.000000 | 537.000000 |
298 | 298.000000 | 43.000000 | Olives | 0.000000 | 900.000000 |
299 | 299.000000 | 43.000000 | Dill: General Information | 0.000000 | 464.000000 |
300 | 300.000000 | 43.000000 | Fennel: General Information | 0.000000 | 516.000000 |
301 | 301.000000 | 43.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
302 | 302.000000 | 43.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
303 | 303.000000 | 43.000000 | Pepper | 0.000000 | 980.000000 |
304 | 304.000000 | 43.000000 | Salt: General Information | 0.000000 | 1156.000000 |
305 | 305.000000 | 44.000000 | Basil: General Information | 0.000000 | 70.000000 |
306 | 306.000000 | 44.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
307 | 307.000000 | 44.000000 | Garlic: General Information | 0.000000 | 570.000000 |
308 | 308.000000 | 44.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
309 | 309.000000 | 44.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
310 | 310.000000 | 44.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
311 | 311.000000 | 44.000000 | Oregano | 0.000000 | 928.000000 |
312 | 312.000000 | 44.000000 | Pepper | 0.000000 | 980.000000 |
313 | 313.000000 | 44.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
314 | 314.000000 | 44.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
315 | 315.000000 | 45.000000 | Cheddar | 0.000000 | 204.000000 |
316 | 316.000000 | 45.000000 | Chives: General Information | 0.000000 | 285.000000 |
317 | 317.000000 | 45.000000 | Flour: Storing | 0.000000 | 537.000000 |
318 | 318.000000 | 45.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
319 | 319.000000 | 45.000000 | Leeks: General Information | 0.000000 | 715.000000 |
320 | 320.000000 | 45.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
321 | 321.000000 | 45.000000 | Pepper | 0.000000 | 980.000000 |
322 | 322.000000 | 46.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
323 | 323.000000 | 46.000000 | Stock: Beef | 0.000000 | 1266.000000 |
324 | 324.000000 | 46.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
325 | 325.000000 | 46.000000 | Celery: General Information | 0.000000 | 193.000000 |
326 | 326.000000 | 46.000000 | Wine: White | 0.000000 | 1440.000000 |
327 | 327.000000 | 46.000000 | Garlic: General Information | 0.000000 | 570.000000 |
328 | 328.000000 | 46.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
329 | 329.000000 | 46.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
330 | 330.000000 | 46.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
331 | 331.000000 | 46.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
332 | 332.000000 | 46.000000 | Pepper | 0.000000 | 980.000000 |
333 | 333.000000 | 47.000000 | Cornstarch | 0.000000 | 398.000000 |
334 | 334.000000 | 47.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
335 | 335.000000 | 47.000000 | Stock: Fish | 0.000000 | 1269.000000 |
336 | 336.000000 | 47.000000 | Garlic: General Information | 0.000000 | 570.000000 |
337 | 337.000000 | 47.000000 | Leeks: General Information | 0.000000 | 715.000000 |
338 | 338.000000 | 47.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
339 | 339.000000 | 47.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
340 | 340.000000 | 47.000000 | Pepper | 0.000000 | 980.000000 |
341 | 341.000000 | 47.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
342 | 342.000000 | 48.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
343 | 343.000000 | 48.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
344 | 344.000000 | 48.000000 | Wine: White | 0.000000 | 1440.000000 |
345 | 345.000000 | 48.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
346 | 346.000000 | 48.000000 | Garlic: General Information | 0.000000 | 570.000000 |
347 | 347.000000 | 48.000000 | Onion Types: Green | 0.000000 | 913.000000 |
348 | 348.000000 | 48.000000 | Lemons | 0.000000 | 722.000000 |
349 | 349.000000 | 48.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
350 | 350.000000 | 48.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
351 | 351.000000 | 48.000000 | Parsley: General Information | 0.000000 | 944.000000 |
352 | 352.000000 | 48.000000 | Pepper | 0.000000 | 980.000000 |
353 | 353.000000 | 48.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
354 | 354.000000 | 49.000000 | Flour: Storing | 0.000000 | 537.000000 |
355 | 355.000000 | 49.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
356 | 356.000000 | 49.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
357 | 357.000000 | 49.000000 | Pepper | 0.000000 | 980.000000 |
358 | 358.000000 | 49.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
359 | 359.000000 | 49.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
360 | 360.000000 | 50.000000 | Lemons | 0.000000 | 722.000000 |
361 | 361.000000 | 50.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
362 | 362.000000 | 50.000000 | Parsley: General Information | 0.000000 | 944.000000 |
363 | 363.000000 | 50.000000 | Pepper | 0.000000 | 980.000000 |
364 | 364.000000 | 50.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
365 | 365.000000 | 51.000000 | Stock: Fish | 0.000000 | 1269.000000 |
366 | 366.000000 | 51.000000 | Flour: Storing | 0.000000 | 537.000000 |
367 | 367.000000 | 51.000000 | Lemons | 0.000000 | 722.000000 |
368 | 368.000000 | 51.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
369 | 369.000000 | 51.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
370 | 370.000000 | 51.000000 | Parsley: General Information | 0.000000 | 944.000000 |
371 | 371.000000 | 51.000000 | Pepper | 0.000000 | 980.000000 |
372 | 372.000000 | 52.000000 | Stock: Fish | 0.000000 | 1269.000000 |
373 | 373.000000 | 52.000000 | Flour: Storing | 0.000000 | 537.000000 |
374 | 374.000000 | 52.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
375 | 375.000000 | 52.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
376 | 376.000000 | 52.000000 | Nutmeg | 0.000000 | 875.000000 |
377 | 377.000000 | 52.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
378 | 378.000000 | 52.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
379 | 379.000000 | 52.000000 | Pepper | 0.000000 | 980.000000 |
380 | 380.000000 | 52.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
381 | 381.000000 | 52.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
382 | 382.000000 | 53.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
383 | 383.000000 | 53.000000 | Flour: Storing | 0.000000 | 537.000000 |
384 | 384.000000 | 53.000000 | Lemons | 0.000000 | 722.000000 |
385 | 385.000000 | 53.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
386 | 386.000000 | 53.000000 | Margarine | 0.000000 | 764.000000 |
387 | 387.000000 | 53.000000 | Pepper | 0.000000 | 980.000000 |
388 | 388.000000 | 54.000000 | Cranberries | 0.000000 | 415.000000 |
389 | 390.000000 | 55.000000 | Avocado: General Information | 0.000000 | 50.000000 |
390 | 391.000000 | 55.000000 | Lemons | 0.000000 | 722.000000 |
391 | 392.000000 | 55.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
392 | 393.000000 | 55.000000 | Mayonnaise | 0.000000 | 772.000000 |
393 | 394.000000 | 55.000000 | Parsley: General Information | 0.000000 | 944.000000 |
394 | 395.000000 | 55.000000 | Pepper | 0.000000 | 980.000000 |
395 | 396.000000 | 56.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
396 | 397.000000 | 56.000000 | Cornstarch | 0.000000 | 398.000000 |
397 | 398.000000 | 56.000000 | Mustard: General Information | 0.000000 | 858.000000 |
398 | 399.000000 | 56.000000 | Garlic: General Information | 0.000000 | 570.000000 |
399 | 400.000000 | 56.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
400 | 401.000000 | 56.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
401 | 402.000000 | 56.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
402 | 403.000000 | 56.000000 | Pineapple | 0.000000 | 997.000000 |
403 | 404.000000 | 56.000000 | Pepper | 0.000000 | 980.000000 |
404 | 405.000000 | 56.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
405 | 406.000000 | 56.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
406 | 407.000000 | 57.000000 | Apples: General Information | 0.000000 | 29.000000 |
407 | 408.000000 | 57.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
408 | 409.000000 | 57.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
409 | 410.000000 | 57.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
410 | 411.000000 | 58.000000 | Cornstarch | 0.000000 | 398.000000 |
411 | 412.000000 | 58.000000 | Mustard: General Information | 0.000000 | 858.000000 |
412 | 413.000000 | 58.000000 | Lemons | 0.000000 | 722.000000 |
413 | 414.000000 | 58.000000 | Oranges: General Information | 0.000000 | 925.000000 |
414 | 415.000000 | 58.000000 | Currants | 0.000000 | 444.000000 |
415 | 416.000000 | 58.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
416 | 418.000000 | 58.000000 | Pepper | 0.000000 | 980.000000 |
417 | 419.000000 | 59.000000 | Gooseberries | 0.000000 | 600.000000 |
418 | 420.000000 | 59.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
419 | 421.000000 | 59.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
420 | 422.000000 | 59.000000 | Nutmeg | 0.000000 | 875.000000 |
421 | 423.000000 | 59.000000 | Oranges: General Information | 0.000000 | 925.000000 |
422 | 424.000000 | 60.000000 | Stock: Beef | 0.000000 | 1266.000000 |
423 | 425.000000 | 60.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
424 | 426.000000 | 60.000000 | Cornstarch | 0.000000 | 398.000000 |
425 | 427.000000 | 60.000000 | Garlic: General Information | 0.000000 | 570.000000 |
426 | 428.000000 | 60.000000 | Ginger | 0.000000 | 590.000000 |
427 | 429.000000 | 60.000000 | Onion Types: Green | 0.000000 | 913.000000 |
428 | 430.000000 | 60.000000 | Honey | 0.000000 | 641.000000 |
429 | 431.000000 | 60.000000 | Lemons | 0.000000 | 722.000000 |
430 | 432.000000 | 60.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
431 | 433.000000 | 60.000000 | Wine: Red | 0.000000 | 1438.000000 |
432 | 434.000000 | 60.000000 | Pepper | 0.000000 | 980.000000 |
433 | 435.000000 | 60.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
434 | 436.000000 | 61.000000 | Apples: General Information | 0.000000 | 29.000000 |
435 | 437.000000 | 61.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
436 | 438.000000 | 61.000000 | Rhubarb | 0.000000 | 1067.000000 |
437 | 439.000000 | 62.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
438 | 440.000000 | 62.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
439 | 441.000000 | 62.000000 | Figs | 0.000000 | 521.000000 |
440 | 442.000000 | 62.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
441 | 443.000000 | 62.000000 | Pepper | 0.000000 | 980.000000 |
442 | 444.000000 | 62.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
443 | 445.000000 | 62.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
444 | 446.000000 | 63.000000 | Brandy | 0.000000 | 123.000000 |
445 | 447.000000 | 63.000000 | Cinnamon | 0.000000 | 321.000000 |
446 | 448.000000 | 63.000000 | Oranges: General Information | 0.000000 | 925.000000 |
447 | 449.000000 | 63.000000 | Plums: General Information | 0.000000 | 1008.000000 |
448 | 450.000000 | 64.000000 | Apricots | 0.000000 | 33.000000 |
449 | 451.000000 | 64.000000 | Arrowroot | 0.000000 | 36.000000 |
450 | 452.000000 | 64.000000 | Oranges: General Information | 0.000000 | 925.000000 |
451 | 453.000000 | 64.000000 | Pineapple | 0.000000 | 997.000000 |
452 | 454.000000 | 65.000000 | Melon | 0.000000 | 799.000000 |
453 | 455.000000 | 65.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
454 | 456.000000 | 65.000000 | Ginger | 0.000000 | 590.000000 |
455 | 457.000000 | 66.000000 | Arrowroot | 0.000000 | 36.000000 |
456 | 458.000000 | 66.000000 | Blackberries | 0.000000 | 102.000000 |
457 | 459.000000 | 66.000000 | Limes | 0.000000 | 735.000000 |
458 | 460.000000 | 66.000000 | Plums: General Information | 0.000000 | 1008.000000 |
459 | 461.000000 | 66.000000 | Raspberries | 0.000000 | 1060.000000 |
460 | 462.000000 | 66.000000 | Strawberries | 0.000000 | 1273.000000 |
461 | 463.000000 | 67.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
462 | 464.000000 | 67.000000 | Oranges: General Information | 0.000000 | 925.000000 |
463 | 465.000000 | 67.000000 | Pineapple | 0.000000 | 997.000000 |
464 | 466.000000 | 68.000000 | Arrowroot | 0.000000 | 36.000000 |
465 | 467.000000 | 68.000000 | Raspberries | 0.000000 | 1060.000000 |
466 | 468.000000 | 68.000000 | Wine: White | 0.000000 | 1440.000000 |
467 | 469.000000 | 69.000000 | Arrowroot | 0.000000 | 36.000000 |
468 | 470.000000 | 69.000000 | Brandy | 0.000000 | 123.000000 |
469 | 471.000000 | 69.000000 | Pears: General Information | 0.000000 | 974.000000 |
470 | 472.000000 | 69.000000 | Raspberries | 0.000000 | 1060.000000 |
471 | 473.000000 | 70.000000 | Arrowroot | 0.000000 | 36.000000 |
472 | 474.000000 | 70.000000 | Liqueur | 0.000000 | 739.000000 |
473 | 475.000000 | 70.000000 | Lemons | 0.000000 | 722.000000 |
474 | 476.000000 | 70.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
475 | 477.000000 | 70.000000 | Oranges: General Information | 0.000000 | 925.000000 |
476 | 478.000000 | 71.000000 | Cocoa | 0.000000 | 352.000000 |
477 | 479.000000 | 71.000000 | Cornstarch | 0.000000 | 398.000000 |
478 | 480.000000 | 71.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
479 | 481.000000 | 72.000000 | Brandy | 0.000000 | 123.000000 |
480 | 482.000000 | 72.000000 | Cornstarch | 0.000000 | 398.000000 |
481 | 483.000000 | 72.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
482 | 484.000000 | 73.000000 | Arrowroot | 0.000000 | 36.000000 |
483 | 485.000000 | 73.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
484 | 486.000000 | 74.000000 | Cornstarch | 0.000000 | 398.000000 |
485 | 487.000000 | 74.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
486 | 488.000000 | 74.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
487 | 489.000000 | 74.000000 | Vanilla | 0.000000 | 1390.000000 |
488 | 490.000000 | 75.000000 | Arrowroot | 0.000000 | 36.000000 |
489 | 491.000000 | 75.000000 | Raspberries | 0.000000 | 1060.000000 |
490 | 492.000000 | 75.000000 | Wine: White | 0.000000 | 1440.000000 |
491 | 493.000000 | 76.000000 | Cornstarch | 0.000000 | 398.000000 |
492 | 494.000000 | 76.000000 | Coffee: Instant | 0.000000 | 376.000000 |
493 | 495.000000 | 76.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
494 | 496.000000 | 77.000000 | Apricots | 0.000000 | 33.000000 |
495 | 497.000000 | 77.000000 | Wine: White | 0.000000 | 1440.000000 |
496 | 498.000000 | 78.000000 | Cornstarch | 0.000000 | 398.000000 |
497 | 499.000000 | 78.000000 | Cream | 0.000000 | 416.000000 |
498 | 500.000000 | 78.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
499 | 501.000000 | 78.000000 | Dried Grapes | 0.000000 | 479.000000 |
500 | 502.000000 | 78.000000 | Rum | 0.000000 | 1097.000000 |
501 | 503.000000 | 79.000000 | Lemons | 0.000000 | 722.000000 |
502 | 504.000000 | 79.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
503 | 505.000000 | 80.000000 | Brandy | 0.000000 | 123.000000 |
504 | 506.000000 | 80.000000 | Figs | 0.000000 | 521.000000 |
505 | 507.000000 | 80.000000 | Raspberries | 0.000000 | 1060.000000 |
506 | 508.000000 | 81.000000 | Cornstarch | 0.000000 | 398.000000 |
507 | 509.000000 | 81.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
508 | 510.000000 | 81.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
509 | 511.000000 | 82.000000 | Apples: General Information | 0.000000 | 29.000000 |
510 | 512.000000 | 82.000000 | Blackberries | 0.000000 | 102.000000 |
511 | 513.000000 | 82.000000 | Cream | 0.000000 | 416.000000 |
512 | 514.000000 | 82.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
513 | 515.000000 | 83.000000 | Arrowroot | 0.000000 | 36.000000 |
514 | 516.000000 | 83.000000 | Brandy | 0.000000 | 123.000000 |
515 | 517.000000 | 83.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
516 | 518.000000 | 83.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
517 | 519.000000 | 83.000000 | Wine: Classification | 0.000000 | 1432.000000 |
518 | 520.000000 | 84.000000 | Flour: Storing | 0.000000 | 537.000000 |
519 | 521.000000 | 84.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
520 | 522.000000 | 84.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
521 | 523.000000 | 84.000000 | Mangos: General Information | 0.000000 | 758.000000 |
522 | 524.000000 | 85.000000 | Arrowroot | 0.000000 | 36.000000 |
523 | 525.000000 | 85.000000 | Lemons | 0.000000 | 722.000000 |
524 | 526.000000 | 85.000000 | Ginger | 0.000000 | 590.000000 |
525 | 527.000000 | 86.000000 | Blackberries | 0.000000 | 102.000000 |
526 | 528.000000 | 86.000000 | Gooseberries | 0.000000 | 600.000000 |
527 | 529.000000 | 86.000000 | Honey | 0.000000 | 641.000000 |
528 | 530.000000 | 86.000000 | Raspberries | 0.000000 | 1060.000000 |
529 | 531.000000 | 87.000000 | Bananas: General Information | 0.000000 | 62.000000 |
530 | 532.000000 | 87.000000 | Ginger | 0.000000 | 590.000000 |
531 | 533.000000 | 87.000000 | Lemons | 0.000000 | 722.000000 |
532 | 534.000000 | 87.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
533 | 535.000000 | 87.000000 | Limes | 0.000000 | 735.000000 |
534 | 536.000000 | 87.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
535 | 537.000000 | 88.000000 | Arrowroot | 0.000000 | 36.000000 |
536 | 538.000000 | 88.000000 | Lemons | 0.000000 | 722.000000 |
537 | 539.000000 | 88.000000 | Strawberries | 0.000000 | 1273.000000 |
538 | 540.000000 | 89.000000 | Cornstarch | 0.000000 | 398.000000 |
539 | 541.000000 | 89.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
540 | 542.000000 | 89.000000 | Vanilla | 0.000000 | 1390.000000 |
541 | 543.000000 | 90.000000 | Arrowroot | 0.000000 | 36.000000 |
542 | 544.000000 | 90.000000 | Dried Grapes | 0.000000 | 479.000000 |
543 | 545.000000 | 90.000000 | Honey | 0.000000 | 641.000000 |
544 | 546.000000 | 91.000000 | Cream | 0.000000 | 416.000000 |
545 | 547.000000 | 91.000000 | Kiwifruit | 0.000000 | 699.000000 |
546 | 548.000000 | 91.000000 | Limes | 0.000000 | 735.000000 |
547 | 549.000000 | 91.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
548 | 550.000000 | 92.000000 | Blackberries | 0.000000 | 102.000000 |
549 | 551.000000 | 92.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
550 | 552.000000 | 92.000000 | Nutmeg | 0.000000 | 875.000000 |
551 | 553.000000 | 92.000000 | Cherries: General Information | 0.000000 | 227.000000 |
552 | 554.000000 | 93.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
553 | 555.000000 | 93.000000 | Honey | 0.000000 | 641.000000 |
554 | 556.000000 | 93.000000 | Limes | 0.000000 | 735.000000 |
555 | 557.000000 | 93.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
556 | 558.000000 | 94.000000 | Capers | 0.000000 | 164.000000 |
557 | 559.000000 | 94.000000 | Chives: General Information | 0.000000 | 285.000000 |
558 | 560.000000 | 94.000000 | Mayonnaise | 0.000000 | 772.000000 |
559 | 561.000000 | 94.000000 | Parsley: General Information | 0.000000 | 944.000000 |
560 | 562.000000 | 94.000000 | Pepper | 0.000000 | 980.000000 |
561 | 563.000000 | 94.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
562 | 564.000000 | 94.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
563 | 565.000000 | 95.000000 | Pickles | 0.000000 | 989.000000 |
564 | 566.000000 | 95.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
565 | 567.000000 | 95.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
566 | 568.000000 | 95.000000 | Mayonnaise | 0.000000 | 772.000000 |
567 | 569.000000 | 95.000000 | Parsley: General Information | 0.000000 | 944.000000 |
568 | 570.000000 | 95.000000 | Pepper | 0.000000 | 980.000000 |
569 | 571.000000 | 95.000000 | Ketchup | 0.000000 | 698.000000 |
570 | 572.000000 | 96.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
571 | 573.000000 | 96.000000 | Onion Types: Green | 0.000000 | 913.000000 |
572 | 574.000000 | 96.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
573 | 575.000000 | 96.000000 | Mayonnaise | 0.000000 | 772.000000 |
574 | 576.000000 | 96.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
575 | 577.000000 | 96.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
576 | 578.000000 | 96.000000 | Pepper | 0.000000 | 980.000000 |
577 | 579.000000 | 97.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
578 | 580.000000 | 97.000000 | Mustard: General Information | 0.000000 | 858.000000 |
579 | 581.000000 | 97.000000 | Garlic: General Information | 0.000000 | 570.000000 |
580 | 582.000000 | 97.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
581 | 583.000000 | 97.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
582 | 584.000000 | 97.000000 | Chilies | 0.000000 | 240.000000 |
583 | 585.000000 | 97.000000 | Pepper | 0.000000 | 980.000000 |
584 | 586.000000 | 97.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
585 | 587.000000 | 97.000000 | Ketchup | 0.000000 | 698.000000 |
586 | 588.000000 | 98.000000 | Herb Mixtures | 0.000000 | 636.000000 |
587 | 589.000000 | 98.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
588 | 590.000000 | 98.000000 | Pepper | 0.000000 | 980.000000 |
589 | 591.000000 | 98.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
590 | 592.000000 | 98.000000 | French Regional Cuisine | 0.000000 | 548.000000 |
591 | 593.000000 | 98.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
592 | 594.000000 | 98.000000 | Mustard: General Information | 0.000000 | 858.000000 |
593 | 595.000000 | 99.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
594 | 596.000000 | 99.000000 | Mustard: General Information | 0.000000 | 858.000000 |
595 | 597.000000 | 99.000000 | Garlic: General Information | 0.000000 | 570.000000 |
596 | 598.000000 | 99.000000 | Parsley: General Information | 0.000000 | 944.000000 |
597 | 599.000000 | 99.000000 | Grapes | 0.000000 | 606.000000 |
598 | 600.000000 | 99.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
599 | 601.000000 | 99.000000 | Pepper | 0.000000 | 980.000000 |
600 | 602.000000 | 99.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
601 | 603.000000 | 100.000000 | Garlic: General Information | 0.000000 | 570.000000 |
602 | 604.000000 | 100.000000 | Ginger | 0.000000 | 590.000000 |
603 | 605.000000 | 100.000000 | Honey | 0.000000 | 641.000000 |
604 | 606.000000 | 100.000000 | Ketchup | 0.000000 | 698.000000 |
605 | 607.000000 | 100.000000 | Lemons | 0.000000 | 722.000000 |
606 | 608.000000 | 100.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
607 | 609.000000 | 100.000000 | Cayenne | 0.000000 | 186.000000 |
608 | 610.000000 | 100.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
609 | 611.000000 | 100.000000 | Pepper | 0.000000 | 980.000000 |
610 | 612.000000 | 100.000000 | Sesame Seed | 0.000000 | 1184.000000 |
611 | 613.000000 | 100.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
612 | 614.000000 | 100.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
613 | 615.000000 | 101.000000 | Garlic: General Information | 0.000000 | 570.000000 |
614 | 616.000000 | 101.000000 | Herb Mixtures | 0.000000 | 636.000000 |
615 | 617.000000 | 101.000000 | Lemons | 0.000000 | 722.000000 |
616 | 618.000000 | 101.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
617 | 619.000000 | 101.000000 | Pepper | 0.000000 | 980.000000 |
618 | 620.000000 | 101.000000 | Sour Cream | 0.000000 | 1216.000000 |
619 | 621.000000 | 102.000000 | Basil: General Information | 0.000000 | 70.000000 |
620 | 622.000000 | 102.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
621 | 623.000000 | 102.000000 | Pepper | 0.000000 | 980.000000 |
622 | 624.000000 | 102.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
623 | 625.000000 | 102.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
624 | 626.000000 | 103.000000 | Garlic: General Information | 0.000000 | 570.000000 |
625 | 627.000000 | 103.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
626 | 628.000000 | 103.000000 | Mint: General Information | 0.000000 | 811.000000 |
627 | 629.000000 | 103.000000 | Pepper | 0.000000 | 980.000000 |
628 | 630.000000 | 104.000000 | Cinnamon | 0.000000 | 321.000000 |
629 | 631.000000 | 104.000000 | Oranges: General Information | 0.000000 | 925.000000 |
630 | 632.000000 | 104.000000 | Pepper | 0.000000 | 980.000000 |
631 | 633.000000 | 104.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
632 | 634.000000 | 104.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
633 | 635.000000 | 105.000000 | Apples: General Information | 0.000000 | 29.000000 |
634 | 636.000000 | 105.000000 | Ginger | 0.000000 | 590.000000 |
635 | 637.000000 | 105.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
636 | 638.000000 | 105.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
637 | 639.000000 | 105.000000 | Pepper | 0.000000 | 980.000000 |
638 | 640.000000 | 106.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
639 | 641.000000 | 106.000000 | Garlic: General Information | 0.000000 | 570.000000 |
640 | 642.000000 | 106.000000 | Ginger | 0.000000 | 590.000000 |
641 | 643.000000 | 106.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
642 | 644.000000 | 106.000000 | Pepper | 0.000000 | 980.000000 |
643 | 645.000000 | 106.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
644 | 646.000000 | 106.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
645 | 647.000000 | 107.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
646 | 648.000000 | 107.000000 | Limes | 0.000000 | 735.000000 |
647 | 649.000000 | 107.000000 | Pepper | 0.000000 | 980.000000 |
648 | 650.000000 | 107.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
649 | 651.000000 | 107.000000 | French Regional Cuisine | 0.000000 | 548.000000 |
650 | 652.000000 | 107.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
651 | 653.000000 | 108.000000 | Bananas: General Information | 0.000000 | 62.000000 |
652 | 654.000000 | 108.000000 | Honey | 0.000000 | 641.000000 |
653 | 655.000000 | 108.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
654 | 656.000000 | 109.000000 | Raspberries | 0.000000 | 1060.000000 |
655 | 657.000000 | 109.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
656 | 658.000000 | 109.000000 | Sage: General Information | 0.000000 | 1109.000000 |
657 | 659.000000 | 109.000000 | Pepper | 0.000000 | 980.000000 |
658 | 660.000000 | 109.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
659 | 661.000000 | 110.000000 | Cream | 0.000000 | 416.000000 |
660 | 662.000000 | 110.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
661 | 663.000000 | 110.000000 | Pepper | 0.000000 | 980.000000 |
662 | 664.000000 | 110.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
663 | 665.000000 | 110.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
664 | 666.000000 | 111.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
665 | 667.000000 | 111.000000 | Lemons | 0.000000 | 722.000000 |
666 | 668.000000 | 111.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
667 | 669.000000 | 111.000000 | Oranges: General Information | 0.000000 | 925.000000 |
668 | 670.000000 | 111.000000 | Cream | 0.000000 | 416.000000 |
669 | 671.000000 | 112.000000 | Creme Fraiche | 0.000000 | 420.000000 |
670 | 672.000000 | 112.000000 | Liqueur | 0.000000 | 739.000000 |
671 | 673.000000 | 112.000000 | Oranges: General Information | 0.000000 | 925.000000 |
672 | 674.000000 | 112.000000 | Strawberries | 0.000000 | 1273.000000 |
673 | 675.000000 | 112.000000 | Cream | 0.000000 | 416.000000 |
674 | 676.000000 | 113.000000 | Cornstarch | 0.000000 | 398.000000 |
675 | 677.000000 | 113.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
676 | 678.000000 | 113.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
677 | 679.000000 | 113.000000 | Vanilla | 0.000000 | 1390.000000 |
678 | 680.000000 | 113.000000 | Cream | 0.000000 | 416.000000 |
679 | 681.000000 | 114.000000 | Gelatin | 0.000000 | 586.000000 |
680 | 682.000000 | 114.000000 | Lemons | 0.000000 | 722.000000 |
681 | 683.000000 | 114.000000 | Milk | 0.000000 | 805.000000 |
682 | 684.000000 | 114.000000 | Pineapple | 0.000000 | 997.000000 |
683 | 685.000000 | 115.000000 | Black Currant & Cassis Sauce | 0.000000 | 101.000000 |
684 | 686.000000 | 115.000000 | Chocolate Storing | 0.000000 | 310.000000 |
685 | 687.000000 | 115.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
686 | 688.000000 | 115.000000 | Gelatin | 0.000000 | 586.000000 |
687 | 689.000000 | 115.000000 | Milk | 0.000000 | 805.000000 |
688 | 690.000000 | 115.000000 | Nutmeg | 0.000000 | 875.000000 |
689 | 691.000000 | 115.000000 | Vanilla | 0.000000 | 1390.000000 |
690 | 692.000000 | 115.000000 | Cream | 0.000000 | 416.000000 |
691 | 693.000000 | 116.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
692 | 694.000000 | 116.000000 | Oranges: General Information | 0.000000 | 925.000000 |
693 | 695.000000 | 116.000000 | Cream | 0.000000 | 416.000000 |
694 | 696.000000 | 117.000000 | Avocado: General Information | 0.000000 | 50.000000 |
695 | 697.000000 | 117.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
696 | 698.000000 | 117.000000 | Gooseberries | 0.000000 | 600.000000 |
697 | 699.000000 | 117.000000 | Cream | 0.000000 | 416.000000 |
698 | 700.000000 | 118.000000 | Bread Crumbs | 0.000000 | 126.000000 |
699 | 701.000000 | 118.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
700 | 702.000000 | 118.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
701 | 703.000000 | 118.000000 | Vanilla | 0.000000 | 1390.000000 |
702 | 704.000000 | 118.000000 | Cream | 0.000000 | 416.000000 |
703 | 705.000000 | 119.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
704 | 706.000000 | 119.000000 | Gelatin | 0.000000 | 586.000000 |
705 | 707.000000 | 119.000000 | Lemons | 0.000000 | 722.000000 |
706 | 708.000000 | 119.000000 | Rose | 0.000000 | 1089.000000 |
707 | 709.000000 | 119.000000 | Cream | 0.000000 | 416.000000 |
708 | 710.000000 | 120.000000 | Cranberries | 0.000000 | 415.000000 |
709 | 711.000000 | 120.000000 | Oranges: General Information | 0.000000 | 925.000000 |
710 | 712.000000 | 120.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
711 | 713.000000 | 120.000000 | Cream | 0.000000 | 416.000000 |
712 | 714.000000 | 121.000000 | Almond Varieties | 0.000000 | 11.000000 |
713 | 715.000000 | 121.000000 | Milk | 0.000000 | 805.000000 |
714 | 716.000000 | 121.000000 | Nuts: General Information | 0.000000 | 877.000000 |
715 | 717.000000 | 121.000000 | Dried Grapes | 0.000000 | 479.000000 |
716 | 718.000000 | 121.000000 | Raspberries | 0.000000 | 1060.000000 |
717 | 719.000000 | 121.000000 | Rum | 0.000000 | 1097.000000 |
718 | 720.000000 | 122.000000 | Almonds: General Information | 0.000000 | 13.000000 |
719 | 721.000000 | 122.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
720 | 722.000000 | 122.000000 | Gelatin | 0.000000 | 586.000000 |
721 | 723.000000 | 122.000000 | Milk | 0.000000 | 805.000000 |
722 | 724.000000 | 122.000000 | Cream | 0.000000 | 416.000000 |
723 | 725.000000 | 123.000000 | Gelatin | 0.000000 | 586.000000 |
724 | 726.000000 | 123.000000 | Strawberries | 0.000000 | 1273.000000 |
725 | 727.000000 | 123.000000 | Yogurt | 0.000000 | 1447.000000 |
726 | 728.000000 | 124.000000 | Creme Fraiche | 0.000000 | 420.000000 |
727 | 729.000000 | 124.000000 | Gelatin | 0.000000 | 586.000000 |
728 | 730.000000 | 124.000000 | Lemons | 0.000000 | 722.000000 |
729 | 731.000000 | 124.000000 | Cream | 0.000000 | 416.000000 |
730 | 732.000000 | 125.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
731 | 733.000000 | 125.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
732 | 734.000000 | 125.000000 | Lemons | 0.000000 | 722.000000 |
733 | 735.000000 | 125.000000 | Ricotta | 0.000000 | 1084.000000 |
734 | 736.000000 | 125.000000 | Cream | 0.000000 | 416.000000 |
735 | 737.000000 | 126.000000 | Herb Mixtures | 0.000000 | 636.000000 |
736 | 738.000000 | 126.000000 | Milk | 0.000000 | 805.000000 |
737 | 739.000000 | 126.000000 | Oranges: General Information | 0.000000 | 925.000000 |
738 | 740.000000 | 127.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
739 | 741.000000 | 127.000000 | Amaretto | 0.000000 | 16.000000 |
740 | 742.000000 | 127.000000 | Gelatin | 0.000000 | 586.000000 |
741 | 743.000000 | 127.000000 | Lemons | 0.000000 | 722.000000 |
742 | 744.000000 | 127.000000 | Cream | 0.000000 | 416.000000 |
743 | 745.000000 | 128.000000 | Bananas: General Information | 0.000000 | 62.000000 |
744 | 746.000000 | 128.000000 | Lemons | 0.000000 | 722.000000 |
745 | 747.000000 | 128.000000 | Meringues | 0.000000 | 801.000000 |
746 | 748.000000 | 128.000000 | Cream | 0.000000 | 416.000000 |
747 | 749.000000 | 129.000000 | Cream | 0.000000 | 416.000000 |
748 | 750.000000 | 129.000000 | Milk | 0.000000 | 805.000000 |
749 | 751.000000 | 129.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
750 | 752.000000 | 129.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
751 | 753.000000 | 129.000000 | Vanilla | 0.000000 | 1390.000000 |
752 | 754.000000 | 130.000000 | Butter | 0.000000 | 146.000000 |
753 | 755.000000 | 130.000000 | Cream | 0.000000 | 416.000000 |
754 | 756.000000 | 130.000000 | Lemons | 0.000000 | 722.000000 |
755 | 757.000000 | 130.000000 | Milk | 0.000000 | 805.000000 |
756 | 758.000000 | 130.000000 | Oranges: General Information | 0.000000 | 925.000000 |
757 | 759.000000 | 130.000000 | Raspberries | 0.000000 | 1060.000000 |
758 | 760.000000 | 130.000000 | Bread Crumbs | 0.000000 | 126.000000 |
759 | 761.000000 | 131.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
760 | 762.000000 | 131.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
761 | 763.000000 | 131.000000 | Cream | 0.000000 | 416.000000 |
762 | 764.000000 | 131.000000 | Milk | 0.000000 | 805.000000 |
763 | 765.000000 | 131.000000 | Dried Grapes | 0.000000 | 479.000000 |
764 | 766.000000 | 131.000000 | Vanilla | 0.000000 | 1390.000000 |
765 | 767.000000 | 131.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
766 | 768.000000 | 132.000000 | Butter | 0.000000 | 146.000000 |
767 | 769.000000 | 132.000000 | Cream Cheese | 0.000000 | 417.000000 |
768 | 770.000000 | 132.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
769 | 771.000000 | 132.000000 | Gelatin | 0.000000 | 586.000000 |
770 | 772.000000 | 132.000000 | Grapefruit | 0.000000 | 605.000000 |
771 | 773.000000 | 132.000000 | Cream | 0.000000 | 416.000000 |
772 | 774.000000 | 132.000000 | Lemons | 0.000000 | 722.000000 |
773 | 775.000000 | 133.000000 | Chocolate Melting | 0.000000 | 302.000000 |
774 | 776.000000 | 133.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
775 | 777.000000 | 133.000000 | Meringues | 0.000000 | 801.000000 |
776 | 778.000000 | 133.000000 | Cream | 0.000000 | 416.000000 |
777 | 779.000000 | 134.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
778 | 780.000000 | 134.000000 | Gelatin | 0.000000 | 586.000000 |
779 | 781.000000 | 134.000000 | Sour Cream | 0.000000 | 1216.000000 |
780 | 782.000000 | 134.000000 | Vanilla | 0.000000 | 1390.000000 |
781 | 783.000000 | 134.000000 | Raspberries | 0.000000 | 1060.000000 |
782 | 784.000000 | 135.000000 | Almond Varieties | 0.000000 | 11.000000 |
783 | 785.000000 | 135.000000 | Honey | 0.000000 | 641.000000 |
784 | 786.000000 | 135.000000 | Lemons | 0.000000 | 722.000000 |
785 | 787.000000 | 135.000000 | Flour: Types | 0.000000 | 538.000000 |
786 | 788.000000 | 135.000000 | Cream | 0.000000 | 416.000000 |
787 | 789.000000 | 135.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
788 | 790.000000 | 136.000000 | Yogurt | 0.000000 | 1447.000000 |
789 | 791.000000 | 136.000000 | Strawberries | 0.000000 | 1273.000000 |
790 | 792.000000 | 136.000000 | Cream | 0.000000 | 416.000000 |
791 | 793.000000 | 137.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
792 | 794.000000 | 137.000000 | Cornstarch | 0.000000 | 398.000000 |
793 | 795.000000 | 137.000000 | Cream | 0.000000 | 416.000000 |
794 | 796.000000 | 137.000000 | Milk | 0.000000 | 805.000000 |
795 | 797.000000 | 137.000000 | Vanilla | 0.000000 | 1390.000000 |
796 | 798.000000 | 138.000000 | Butter | 0.000000 | 146.000000 |
797 | 799.000000 | 138.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
798 | 800.000000 | 138.000000 | Strawberries | 0.000000 | 1273.000000 |
799 | 801.000000 | 138.000000 | Liqueur | 0.000000 | 739.000000 |
800 | 802.000000 | 139.000000 | Almond Varieties | 0.000000 | 11.000000 |
801 | 803.000000 | 139.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
802 | 804.000000 | 139.000000 | Herb Mixtures | 0.000000 | 636.000000 |
803 | 805.000000 | 139.000000 | Honey | 0.000000 | 641.000000 |
804 | 806.000000 | 139.000000 | Cream | 0.000000 | 416.000000 |
805 | 807.000000 | 140.000000 | Chocolate Storing | 0.000000 | 310.000000 |
806 | 808.000000 | 140.000000 | Meringues | 0.000000 | 801.000000 |
807 | 809.000000 | 140.000000 | Strawberries | 0.000000 | 1273.000000 |
808 | 810.000000 | 140.000000 | Cream | 0.000000 | 416.000000 |
809 | 811.000000 | 141.000000 | Cornstarch | 0.000000 | 398.000000 |
810 | 812.000000 | 141.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
811 | 813.000000 | 141.000000 | Oranges: General Information | 0.000000 | 925.000000 |
812 | 814.000000 | 141.000000 | Vinegar | 0.000000 | 1401.000000 |
813 | 815.000000 | 142.000000 | Oranges: General Information | 0.000000 | 925.000000 |
814 | 816.000000 | 142.000000 | Raspberries | 0.000000 | 1060.000000 |
815 | 817.000000 | 142.000000 | Cream | 0.000000 | 416.000000 |
816 | 818.000000 | 143.000000 | Flour: Storing | 0.000000 | 537.000000 |
817 | 819.000000 | 143.000000 | Lemons | 0.000000 | 722.000000 |
818 | 820.000000 | 143.000000 | Milk | 0.000000 | 805.000000 |
819 | 821.000000 | 143.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
820 | 822.000000 | 144.000000 | Raspberries | 0.000000 | 1060.000000 |
821 | 823.000000 | 144.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
822 | 824.000000 | 145.000000 | Apples: General Information | 0.000000 | 29.000000 |
823 | 825.000000 | 145.000000 | Brandy | 0.000000 | 123.000000 |
824 | 826.000000 | 145.000000 | Flour: Storing | 0.000000 | 537.000000 |
825 | 827.000000 | 145.000000 | Lemons | 0.000000 | 722.000000 |
826 | 828.000000 | 145.000000 | Milk | 0.000000 | 805.000000 |
827 | 829.000000 | 145.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
828 | 830.000000 | 146.000000 | Passion Fruit | 0.000000 | 951.000000 |
829 | 831.000000 | 146.000000 | Gelatin | 0.000000 | 586.000000 |
830 | 832.000000 | 146.000000 | Mint: General Information | 0.000000 | 811.000000 |
831 | 833.000000 | 146.000000 | Cream | 0.000000 | 416.000000 |
832 | 834.000000 | 147.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
833 | 835.000000 | 147.000000 | Liqueur | 0.000000 | 739.000000 |
834 | 836.000000 | 147.000000 | Strawberries | 0.000000 | 1273.000000 |
835 | 837.000000 | 148.000000 | Butter | 0.000000 | 146.000000 |
836 | 838.000000 | 148.000000 | Cream | 0.000000 | 416.000000 |
837 | 839.000000 | 148.000000 | Raspberries | 0.000000 | 1060.000000 |
838 | 840.000000 | 149.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
839 | 841.000000 | 149.000000 | Apricots | 0.000000 | 33.000000 |
840 | 842.000000 | 149.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
841 | 843.000000 | 149.000000 | Lemons | 0.000000 | 722.000000 |
842 | 844.000000 | 149.000000 | Cream | 0.000000 | 416.000000 |
843 | 845.000000 | 150.000000 | Cherries: General Information | 0.000000 | 227.000000 |
844 | 846.000000 | 150.000000 | Brandy | 0.000000 | 123.000000 |
845 | 847.000000 | 150.000000 | Flour: Storing | 0.000000 | 537.000000 |
846 | 848.000000 | 150.000000 | Milk | 0.000000 | 805.000000 |
847 | 849.000000 | 151.000000 | Butter | 0.000000 | 146.000000 |
848 | 850.000000 | 151.000000 | Chocolate Melting | 0.000000 | 302.000000 |
849 | 851.000000 | 151.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
850 | 852.000000 | 151.000000 | Corn Syrup | 0.000000 | 392.000000 |
851 | 853.000000 | 151.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
852 | 854.000000 | 151.000000 | Gelatin | 0.000000 | 586.000000 |
853 | 855.000000 | 151.000000 | Sour Cream | 0.000000 | 1216.000000 |
854 | 856.000000 | 151.000000 | Cream | 0.000000 | 416.000000 |
855 | 857.000000 | 153.000000 | Brandy | 0.000000 | 123.000000 |
856 | 858.000000 | 153.000000 | Chocolate Storing | 0.000000 | 310.000000 |
857 | 859.000000 | 153.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
858 | 860.000000 | 153.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
859 | 861.000000 | 154.000000 | Apricots | 0.000000 | 33.000000 |
860 | 862.000000 | 154.000000 | Chocolate Storing | 0.000000 | 310.000000 |
861 | 863.000000 | 154.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
862 | 864.000000 | 154.000000 | Pears: General Information | 0.000000 | 974.000000 |
863 | 865.000000 | 154.000000 | Rum | 0.000000 | 1097.000000 |
864 | 866.000000 | 154.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
865 | 867.000000 | 154.000000 | Cream | 0.000000 | 416.000000 |
866 | 868.000000 | 155.000000 | Butter | 0.000000 | 146.000000 |
867 | 869.000000 | 155.000000 | Chocolate Melting | 0.000000 | 302.000000 |
868 | 870.000000 | 155.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
869 | 871.000000 | 155.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
870 | 872.000000 | 155.000000 | Cream | 0.000000 | 416.000000 |
871 | 873.000000 | 156.000000 | Butter | 0.000000 | 146.000000 |
872 | 874.000000 | 156.000000 | Chocolate Storing | 0.000000 | 310.000000 |
873 | 875.000000 | 156.000000 | Dates | 0.000000 | 459.000000 |
874 | 876.000000 | 156.000000 | Glazed Finish | 0.000000 | 595.000000 |
875 | 877.000000 | 156.000000 | Milk | 0.000000 | 805.000000 |
876 | 878.000000 | 156.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
877 | 879.000000 | 157.000000 | Baking Powder | 0.000000 | 55.000000 |
878 | 880.000000 | 157.000000 | Baking Soda | 0.000000 | 56.000000 |
879 | 881.000000 | 157.000000 | Butter | 0.000000 | 146.000000 |
880 | 882.000000 | 157.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
881 | 883.000000 | 157.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
882 | 884.000000 | 157.000000 | Flour: Storing | 0.000000 | 537.000000 |
883 | 885.000000 | 157.000000 | Vanilla | 0.000000 | 1390.000000 |
884 | 886.000000 | 157.000000 | Cream | 0.000000 | 416.000000 |
885 | 887.000000 | 157.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
886 | 888.000000 | 159.000000 | Butter | 0.000000 | 146.000000 |
887 | 889.000000 | 159.000000 | Chocolate Storing | 0.000000 | 310.000000 |
888 | 890.000000 | 159.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
889 | 891.000000 | 159.000000 | Liqueur | 0.000000 | 739.000000 |
890 | 892.000000 | 159.000000 | Oranges: General Information | 0.000000 | 925.000000 |
891 | 893.000000 | 159.000000 | Pears: General Information | 0.000000 | 974.000000 |
892 | 894.000000 | 160.000000 | Chocolate Melting | 0.000000 | 302.000000 |
893 | 895.000000 | 160.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
894 | 896.000000 | 160.000000 | Mint: General Information | 0.000000 | 811.000000 |
895 | 897.000000 | 160.000000 | Cream | 0.000000 | 416.000000 |
896 | 898.000000 | 161.000000 | Butter | 0.000000 | 146.000000 |
897 | 899.000000 | 161.000000 | Gelatin | 0.000000 | 586.000000 |
898 | 900.000000 | 161.000000 | Oranges: General Information | 0.000000 | 925.000000 |
899 | 901.000000 | 161.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
900 | 902.000000 | 161.000000 | Sour Cream | 0.000000 | 1216.000000 |
901 | 903.000000 | 161.000000 | Cream | 0.000000 | 416.000000 |
902 | 904.000000 | 161.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
903 | 905.000000 | 162.000000 | Chocolate Storing | 0.000000 | 310.000000 |
904 | 906.000000 | 162.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
905 | 907.000000 | 162.000000 | Strawberries | 0.000000 | 1273.000000 |
906 | 908.000000 | 162.000000 | Cream | 0.000000 | 416.000000 |
907 | 909.000000 | 162.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
908 | 910.000000 | 163.000000 | Kiwifruit | 0.000000 | 699.000000 |
909 | 911.000000 | 163.000000 | Passion Fruit | 0.000000 | 951.000000 |
910 | 912.000000 | 163.000000 | Cream | 0.000000 | 416.000000 |
911 | 913.000000 | 164.000000 | Gelatin | 0.000000 | 586.000000 |
912 | 914.000000 | 164.000000 | Lemons | 0.000000 | 722.000000 |
913 | 915.000000 | 164.000000 | Mangos: General Information | 0.000000 | 758.000000 |
914 | 916.000000 | 164.000000 | Cream | 0.000000 | 416.000000 |
915 | 917.000000 | 165.000000 | Apples: General Information | 0.000000 | 29.000000 |
916 | 918.000000 | 165.000000 | Bread Crumbs | 0.000000 | 126.000000 |
917 | 919.000000 | 165.000000 | Butter | 0.000000 | 146.000000 |
918 | 920.000000 | 165.000000 | Lemons | 0.000000 | 722.000000 |
919 | 921.000000 | 166.000000 | Dried Grapes | 0.000000 | 479.000000 |
920 | 922.000000 | 166.000000 | Oranges: General Information | 0.000000 | 925.000000 |
921 | 923.000000 | 166.000000 | Raspberries | 0.000000 | 1060.000000 |
922 | 924.000000 | 166.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
923 | 925.000000 | 167.000000 | Cherries: General Information | 0.000000 | 227.000000 |
924 | 926.000000 | 167.000000 | Peaches: General Information | 0.000000 | 966.000000 |
925 | 927.000000 | 167.000000 | Cream | 0.000000 | 416.000000 |
926 | 928.000000 | 168.000000 | Kiwifruit | 0.000000 | 699.000000 |
927 | 929.000000 | 168.000000 | Amaretto | 0.000000 | 16.000000 |
928 | 930.000000 | 168.000000 | Lemons | 0.000000 | 722.000000 |
929 | 931.000000 | 168.000000 | Cream | 0.000000 | 416.000000 |
930 | 932.000000 | 169.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
931 | 933.000000 | 169.000000 | Brandy | 0.000000 | 123.000000 |
932 | 934.000000 | 169.000000 | Cinnamon | 0.000000 | 321.000000 |
933 | 935.000000 | 169.000000 | Herb Mixtures | 0.000000 | 636.000000 |
934 | 936.000000 | 169.000000 | Honey | 0.000000 | 641.000000 |
935 | 937.000000 | 169.000000 | Lemons | 0.000000 | 722.000000 |
936 | 938.000000 | 169.000000 | Dried Prunes | 0.000000 | 482.000000 |
937 | 939.000000 | 169.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
938 | 940.000000 | 169.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
939 | 941.000000 | 170.000000 | Wine: Classification | 0.000000 | 1432.000000 |
940 | 942.000000 | 170.000000 | Lemons | 0.000000 | 722.000000 |
941 | 943.000000 | 170.000000 | Oranges: General Information | 0.000000 | 925.000000 |
942 | 944.000000 | 170.000000 | Pears: General Information | 0.000000 | 974.000000 |
943 | 945.000000 | 170.000000 | Cream | 0.000000 | 416.000000 |
944 | 946.000000 | 171.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
945 | 947.000000 | 171.000000 | Gelatin | 0.000000 | 586.000000 |
946 | 948.000000 | 171.000000 | Grapes | 0.000000 | 606.000000 |
947 | 949.000000 | 171.000000 | Milk | 0.000000 | 805.000000 |
948 | 950.000000 | 171.000000 | Oranges: General Information | 0.000000 | 925.000000 |
949 | 951.000000 | 171.000000 | Raspberries | 0.000000 | 1060.000000 |
950 | 952.000000 | 171.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
951 | 953.000000 | 171.000000 | Cream | 0.000000 | 416.000000 |
952 | 954.000000 | 172.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
953 | 955.000000 | 172.000000 | Gelatin | 0.000000 | 586.000000 |
954 | 956.000000 | 172.000000 | Lemons | 0.000000 | 722.000000 |
955 | 957.000000 | 172.000000 | Oranges: General Information | 0.000000 | 925.000000 |
956 | 958.000000 | 172.000000 | Currants | 0.000000 | 444.000000 |
957 | 960.000000 | 172.000000 | Cinnamon | 0.000000 | 321.000000 |
958 | 961.000000 | 173.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
959 | 962.000000 | 173.000000 | Gelatin | 0.000000 | 586.000000 |
960 | 963.000000 | 173.000000 | Lemons | 0.000000 | 722.000000 |
961 | 964.000000 | 173.000000 | Milk | 0.000000 | 805.000000 |
962 | 965.000000 | 174.000000 | Baking Powder | 0.000000 | 55.000000 |
963 | 966.000000 | 174.000000 | Dried Grapes | 0.000000 | 479.000000 |
964 | 967.000000 | 174.000000 | Butter | 0.000000 | 146.000000 |
965 | 968.000000 | 174.000000 | Flour: Storing | 0.000000 | 537.000000 |
966 | 969.000000 | 174.000000 | Milk | 0.000000 | 805.000000 |
967 | 970.000000 | 174.000000 | Mint: General Information | 0.000000 | 811.000000 |
968 | 971.000000 | 175.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
969 | 972.000000 | 175.000000 | Amaretto | 0.000000 | 16.000000 |
970 | 973.000000 | 175.000000 | Pineapple | 0.000000 | 997.000000 |
971 | 974.000000 | 175.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
972 | 975.000000 | 176.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
973 | 976.000000 | 176.000000 | Raspberries | 0.000000 | 1060.000000 |
974 | 977.000000 | 176.000000 | Cream | 0.000000 | 416.000000 |
975 | 978.000000 | 177.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
976 | 979.000000 | 177.000000 | Lemons | 0.000000 | 722.000000 |
977 | 980.000000 | 177.000000 | Loganberries | 0.000000 | 746.000000 |
978 | 981.000000 | 177.000000 | Raspberries | 0.000000 | 1060.000000 |
979 | 982.000000 | 177.000000 | Cream | 0.000000 | 416.000000 |
980 | 983.000000 | 178.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
981 | 984.000000 | 178.000000 | Lemons | 0.000000 | 722.000000 |
982 | 985.000000 | 178.000000 | Lychees: General Information | 0.000000 | 751.000000 |
983 | 986.000000 | 178.000000 | Mint: General Information | 0.000000 | 811.000000 |
984 | 987.000000 | 179.000000 | Apples: General Information | 0.000000 | 29.000000 |
985 | 988.000000 | 179.000000 | Cider | 0.000000 | 320.000000 |
986 | 989.000000 | 179.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
987 | 990.000000 | 179.000000 | Flour: Storing | 0.000000 | 537.000000 |
988 | 991.000000 | 179.000000 | Milk | 0.000000 | 805.000000 |
989 | 992.000000 | 179.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
990 | 993.000000 | 180.000000 | Brandy | 0.000000 | 123.000000 |
991 | 994.000000 | 180.000000 | Butter | 0.000000 | 146.000000 |
992 | 995.000000 | 180.000000 | Cinnamon | 0.000000 | 321.000000 |
993 | 996.000000 | 180.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
994 | 997.000000 | 180.000000 | Bananas: General Information | 0.000000 | 62.000000 |
995 | 998.000000 | 180.000000 | Honey | 0.000000 | 641.000000 |
996 | 999.000000 | 180.000000 | Lemons | 0.000000 | 722.000000 |
997 | 1000.000000 | 181.000000 | Baking Powder | 0.000000 | 55.000000 |
998 | 1001.000000 | 181.000000 | Butter | 0.000000 | 146.000000 |
999 | 1002.000000 | 181.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1000 | 1003.000000 | 181.000000 | Cornstarch | 0.000000 | 398.000000 |
1001 | 1004.000000 | 181.000000 | Flour: Storing | 0.000000 | 537.000000 |
1002 | 1005.000000 | 181.000000 | Dried Grapes | 0.000000 | 479.000000 |
1003 | 1006.000000 | 181.000000 | Milk | 0.000000 | 805.000000 |
1004 | 1007.000000 | 181.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1005 | 1008.000000 | 182.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
1006 | 1009.000000 | 182.000000 | Apples: General Information | 0.000000 | 29.000000 |
1007 | 1010.000000 | 182.000000 | Dried Grapes | 0.000000 | 479.000000 |
1008 | 1011.000000 | 182.000000 | Cream | 0.000000 | 416.000000 |
1009 | 1012.000000 | 183.000000 | Arrowroot | 0.000000 | 36.000000 |
1010 | 1013.000000 | 183.000000 | Dried Grapes | 0.000000 | 479.000000 |
1011 | 1014.000000 | 183.000000 | Cherries: General Information | 0.000000 | 227.000000 |
1012 | 1015.000000 | 183.000000 | Liqueur | 0.000000 | 739.000000 |
1013 | 1016.000000 | 183.000000 | Mint: General Information | 0.000000 | 811.000000 |
1014 | 1017.000000 | 183.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1015 | 1018.000000 | 183.000000 | Raspberries | 0.000000 | 1060.000000 |
1016 | 1019.000000 | 184.000000 | Baking Powder | 0.000000 | 55.000000 |
1017 | 1020.000000 | 184.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1018 | 1021.000000 | 184.000000 | Butter | 0.000000 | 146.000000 |
1019 | 1022.000000 | 184.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1020 | 1023.000000 | 184.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1021 | 1024.000000 | 184.000000 | Lemons | 0.000000 | 722.000000 |
1022 | 1025.000000 | 185.000000 | Butter | 0.000000 | 146.000000 |
1023 | 1026.000000 | 185.000000 | Corn Syrup | 0.000000 | 392.000000 |
1024 | 1027.000000 | 185.000000 | Flour: Storing | 0.000000 | 537.000000 |
1025 | 1028.000000 | 185.000000 | Lemons | 0.000000 | 722.000000 |
1026 | 1029.000000 | 185.000000 | Sour Cream | 0.000000 | 1216.000000 |
1027 | 1030.000000 | 185.000000 | Cream | 0.000000 | 416.000000 |
1028 | 1031.000000 | 187.000000 | Butter | 0.000000 | 146.000000 |
1029 | 1032.000000 | 187.000000 | Honey | 0.000000 | 641.000000 |
1030 | 1033.000000 | 187.000000 | Pecans | 0.000000 | 976.000000 |
1031 | 1034.000000 | 187.000000 | Pie Crust | 0.000000 | 992.000000 |
1032 | 1035.000000 | 187.000000 | Cream | 0.000000 | 416.000000 |
1033 | 1036.000000 | 188.000000 | Butter | 0.000000 | 146.000000 |
1034 | 1037.000000 | 188.000000 | Cornstarch | 0.000000 | 398.000000 |
1035 | 1038.000000 | 188.000000 | Limes | 0.000000 | 735.000000 |
1036 | 1039.000000 | 188.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1037 | 1040.000000 | 188.000000 | Pie Crust | 0.000000 | 992.000000 |
1038 | 1041.000000 | 189.000000 | Almond Varieties | 0.000000 | 11.000000 |
1039 | 1042.000000 | 189.000000 | Butter | 0.000000 | 146.000000 |
1040 | 1043.000000 | 189.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1041 | 1044.000000 | 189.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1042 | 1045.000000 | 189.000000 | Liqueur | 0.000000 | 739.000000 |
1043 | 1046.000000 | 189.000000 | Lemons | 0.000000 | 722.000000 |
1044 | 1047.000000 | 189.000000 | Pie Crust | 0.000000 | 992.000000 |
1045 | 1048.000000 | 190.000000 | Butter | 0.000000 | 146.000000 |
1046 | 1049.000000 | 190.000000 | Flour: Storing | 0.000000 | 537.000000 |
1047 | 1050.000000 | 190.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
1048 | 1051.000000 | 190.000000 | Cream | 0.000000 | 416.000000 |
1049 | 1052.000000 | 191.000000 | Pastry: Choux | 0.000000 | 963.000000 |
1050 | 1053.000000 | 191.000000 | Nuts: General Information | 0.000000 | 877.000000 |
1051 | 1054.000000 | 191.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1052 | 1055.000000 | 191.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1053 | 1056.000000 | 191.000000 | Cream | 0.000000 | 416.000000 |
1054 | 1057.000000 | 192.000000 | Pastry: Choux | 0.000000 | 963.000000 |
1055 | 1058.000000 | 192.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1056 | 1059.000000 | 192.000000 | Raspberries | 0.000000 | 1060.000000 |
1057 | 1060.000000 | 192.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
1058 | 1061.000000 | 193.000000 | Apples: General Information | 0.000000 | 29.000000 |
1059 | 1062.000000 | 193.000000 | Blackberries | 0.000000 | 102.000000 |
1060 | 1063.000000 | 193.000000 | Butter | 0.000000 | 146.000000 |
1061 | 1064.000000 | 193.000000 | Pastry: Choux | 0.000000 | 963.000000 |
1062 | 1065.000000 | 193.000000 | Cream | 0.000000 | 416.000000 |
1063 | 1066.000000 | 194.000000 | Butter | 0.000000 | 146.000000 |
1064 | 1067.000000 | 194.000000 | Flour: Storing | 0.000000 | 537.000000 |
1065 | 1068.000000 | 194.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
1066 | 1069.000000 | 194.000000 | Cream | 0.000000 | 416.000000 |
1067 | 1070.000000 | 195.000000 | Dried Grapes | 0.000000 | 479.000000 |
1068 | 1071.000000 | 195.000000 | Butter | 0.000000 | 146.000000 |
1069 | 1072.000000 | 195.000000 | Cream Cheese | 0.000000 | 417.000000 |
1070 | 1073.000000 | 195.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
1071 | 1074.000000 | 195.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
1072 | 1075.000000 | 195.000000 | Lemons | 0.000000 | 722.000000 |
1073 | 1076.000000 | 195.000000 | Mint: General Information | 0.000000 | 811.000000 |
1074 | 1077.000000 | 196.000000 | Butter | 0.000000 | 146.000000 |
1075 | 1078.000000 | 196.000000 | Cinnamon | 0.000000 | 321.000000 |
1076 | 1079.000000 | 196.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
1077 | 1080.000000 | 196.000000 | Lemons | 0.000000 | 722.000000 |
1078 | 1081.000000 | 196.000000 | Nectarines | 0.000000 | 866.000000 |
1079 | 1082.000000 | 196.000000 | Nuts: General Information | 0.000000 | 877.000000 |
1080 | 1083.000000 | 197.000000 | Almond Varieties | 0.000000 | 11.000000 |
1081 | 1084.000000 | 197.000000 | Apples: General Information | 0.000000 | 29.000000 |
1082 | 1085.000000 | 197.000000 | Bananas: General Information | 0.000000 | 62.000000 |
1083 | 1086.000000 | 197.000000 | Brandy | 0.000000 | 123.000000 |
1084 | 1087.000000 | 197.000000 | Butter | 0.000000 | 146.000000 |
1085 | 1088.000000 | 197.000000 | Dried Grapes | 0.000000 | 479.000000 |
1086 | 1089.000000 | 197.000000 | Grapes | 0.000000 | 606.000000 |
1087 | 1090.000000 | 197.000000 | Lemons | 0.000000 | 722.000000 |
1088 | 1091.000000 | 197.000000 | Milk | 0.000000 | 805.000000 |
1089 | 1092.000000 | 197.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1090 | 1093.000000 | 197.000000 | Pastry: Puff | 0.000000 | 964.000000 |
1091 | 1094.000000 | 197.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
1092 | 1095.000000 | 197.000000 | Cream | 0.000000 | 416.000000 |
1093 | 1096.000000 | 199.000000 | Apricots | 0.000000 | 33.000000 |
1094 | 1097.000000 | 199.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1095 | 1098.000000 | 199.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
1096 | 1099.000000 | 199.000000 | Lemons | 0.000000 | 722.000000 |
1097 | 1100.000000 | 199.000000 | Pastry: Puff | 0.000000 | 964.000000 |
1098 | 1101.000000 | 199.000000 | Strawberries | 0.000000 | 1273.000000 |
1099 | 1102.000000 | 200.000000 | Pastry: Puff | 0.000000 | 964.000000 |
1100 | 1103.000000 | 200.000000 | Currants | 0.000000 | 444.000000 |
1101 | 1104.000000 | 200.000000 | Strawberries | 0.000000 | 1273.000000 |
1102 | 1105.000000 | 200.000000 | Vanilla | 0.000000 | 1390.000000 |
1103 | 1106.000000 | 200.000000 | Cream | 0.000000 | 416.000000 |
1104 | 1107.000000 | 201.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1105 | 1108.000000 | 201.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1106 | 1109.000000 | 201.000000 | Milk | 0.000000 | 805.000000 |
1107 | 1110.000000 | 201.000000 | Pears: General Information | 0.000000 | 974.000000 |
1108 | 1111.000000 | 201.000000 | Liqueur | 0.000000 | 739.000000 |
1109 | 1112.000000 | 201.000000 | Pastry: Puff | 0.000000 | 964.000000 |
1110 | 1113.000000 | 202.000000 | Flour: Storing | 0.000000 | 537.000000 |
1111 | 1114.000000 | 202.000000 | Margarine | 0.000000 | 764.000000 |
1112 | 1115.000000 | 202.000000 | Milk | 0.000000 | 805.000000 |
1113 | 1116.000000 | 202.000000 | Strawberries | 0.000000 | 1273.000000 |
1114 | 1117.000000 | 203.000000 | Chocolate Melting | 0.000000 | 302.000000 |
1115 | 1118.000000 | 203.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1116 | 1119.000000 | 203.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
1117 | 1120.000000 | 203.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
1118 | 1121.000000 | 203.000000 | Cream | 0.000000 | 416.000000 |
1119 | 1122.000000 | 204.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
1120 | 1123.000000 | 204.000000 | Brandy | 0.000000 | 123.000000 |
1121 | 1124.000000 | 204.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
1122 | 1125.000000 | 204.000000 | Sponge Cake: Victoria | 0.000000 | 1250.000000 |
1123 | 1126.000000 | 204.000000 | Cream | 0.000000 | 416.000000 |
1124 | 1127.000000 | 205.000000 | Almond Varieties | 0.000000 | 11.000000 |
1125 | 1128.000000 | 205.000000 | Apples: General Information | 0.000000 | 29.000000 |
1126 | 1129.000000 | 205.000000 | Apricots | 0.000000 | 33.000000 |
1127 | 1130.000000 | 205.000000 | Brandy | 0.000000 | 123.000000 |
1128 | 1131.000000 | 205.000000 | Lemons | 0.000000 | 722.000000 |
1129 | 1132.000000 | 205.000000 | Mincemeat | 0.000000 | 808.000000 |
1130 | 1133.000000 | 205.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1131 | 1134.000000 | 206.000000 | Arrowroot | 0.000000 | 36.000000 |
1132 | 1135.000000 | 206.000000 | Cherries: General Information | 0.000000 | 227.000000 |
1133 | 1136.000000 | 206.000000 | Amaretto | 0.000000 | 16.000000 |
1134 | 1137.000000 | 206.000000 | Sponge Cake: Victoria | 0.000000 | 1250.000000 |
1135 | 1138.000000 | 206.000000 | Cream | 0.000000 | 416.000000 |
1136 | 1139.000000 | 207.000000 | Flour: Storing | 0.000000 | 537.000000 |
1137 | 1140.000000 | 207.000000 | Amaretto | 0.000000 | 16.000000 |
1138 | 1141.000000 | 207.000000 | Lemons | 0.000000 | 722.000000 |
1139 | 1142.000000 | 207.000000 | Raspberries | 0.000000 | 1060.000000 |
1140 | 1143.000000 | 207.000000 | Currants | 0.000000 | 444.000000 |
1141 | 1144.000000 | 207.000000 | Strawberries | 0.000000 | 1273.000000 |
1142 | 1145.000000 | 207.000000 | Cream | 0.000000 | 416.000000 |
1143 | 1146.000000 | 209.000000 | Butter | 0.000000 | 146.000000 |
1144 | 1147.000000 | 209.000000 | Cornstarch | 0.000000 | 398.000000 |
1145 | 1148.000000 | 209.000000 | Flour: Storing | 0.000000 | 537.000000 |
1146 | 1149.000000 | 209.000000 | Currants | 0.000000 | 444.000000 |
1147 | 1150.000000 | 209.000000 | Strawberries | 0.000000 | 1273.000000 |
1148 | 1151.000000 | 209.000000 | Cream | 0.000000 | 416.000000 |
1149 | 1152.000000 | 210.000000 | Almond Varieties | 0.000000 | 11.000000 |
1150 | 1153.000000 | 210.000000 | Butter | 0.000000 | 146.000000 |
1151 | 1154.000000 | 210.000000 | Cottage Cheese | 0.000000 | 400.000000 |
1152 | 1155.000000 | 210.000000 | Lemons | 0.000000 | 722.000000 |
1153 | 1156.000000 | 210.000000 | Raspberries | 0.000000 | 1060.000000 |
1154 | 1157.000000 | 210.000000 | Pasta-Related Dishes: Semolina | 0.000000 | 962.000000 |
1155 | 1158.000000 | 211.000000 | Almond Varieties | 0.000000 | 11.000000 |
1156 | 1159.000000 | 211.000000 | Lemons | 0.000000 | 722.000000 |
1157 | 1160.000000 | 211.000000 | Mint: General Information | 0.000000 | 811.000000 |
1158 | 1161.000000 | 211.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1159 | 1162.000000 | 211.000000 | Raspberries | 0.000000 | 1060.000000 |
1160 | 1163.000000 | 211.000000 | Pasta-Related Dishes: Semolina | 0.000000 | 962.000000 |
1161 | 1164.000000 | 211.000000 | Cream | 0.000000 | 416.000000 |
1162 | 1165.000000 | 212.000000 | Butter | 0.000000 | 146.000000 |
1163 | 1166.000000 | 212.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
1164 | 1167.000000 | 212.000000 | Chocolate Melting | 0.000000 | 302.000000 |
1165 | 1168.000000 | 212.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
1166 | 1169.000000 | 212.000000 | Cream | 0.000000 | 416.000000 |
1167 | 1170.000000 | 213.000000 | Baking Powder | 0.000000 | 55.000000 |
1168 | 1171.000000 | 213.000000 | Baking Soda | 0.000000 | 56.000000 |
1169 | 1172.000000 | 213.000000 | Butter | 0.000000 | 146.000000 |
1170 | 1173.000000 | 213.000000 | Dates | 0.000000 | 459.000000 |
1171 | 1174.000000 | 213.000000 | Flour: Storing | 0.000000 | 537.000000 |
1172 | 1175.000000 | 213.000000 | Vanilla | 0.000000 | 1390.000000 |
1173 | 1176.000000 | 213.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
1174 | 1177.000000 | 213.000000 | Cream | 0.000000 | 416.000000 |
1175 | 1178.000000 | 214.000000 | Butter | 0.000000 | 146.000000 |
1176 | 1179.000000 | 214.000000 | Flour: Storing | 0.000000 | 537.000000 |
1177 | 1180.000000 | 214.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1178 | 1181.000000 | 214.000000 | Cream | 0.000000 | 416.000000 |
1179 | 1182.000000 | 215.000000 | Dried Grapes | 0.000000 | 479.000000 |
1180 | 1183.000000 | 215.000000 | Liqueur | 0.000000 | 739.000000 |
1181 | 1184.000000 | 216.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
1182 | 1185.000000 | 216.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1183 | 1186.000000 | 217.000000 | Cornstarch | 0.000000 | 398.000000 |
1184 | 1187.000000 | 217.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1185 | 1188.000000 | 217.000000 | Milk | 0.000000 | 805.000000 |
1186 | 1189.000000 | 217.000000 | Vanilla | 0.000000 | 1390.000000 |
1187 | 1190.000000 | 218.000000 | Liqueur | 0.000000 | 739.000000 |
1188 | 1191.000000 | 218.000000 | Lemons | 0.000000 | 722.000000 |
1189 | 1192.000000 | 218.000000 | Raspberries | 0.000000 | 1060.000000 |
1190 | 1193.000000 | 219.000000 | Almond Varieties | 0.000000 | 11.000000 |
1191 | 1194.000000 | 219.000000 | Apples: General Information | 0.000000 | 29.000000 |
1192 | 1195.000000 | 219.000000 | Bananas: General Information | 0.000000 | 62.000000 |
1193 | 1196.000000 | 219.000000 | Dried Grapes | 0.000000 | 479.000000 |
1194 | 1197.000000 | 219.000000 | Butter | 0.000000 | 146.000000 |
1195 | 1198.000000 | 219.000000 | Grapes | 0.000000 | 606.000000 |
1196 | 1199.000000 | 219.000000 | Lemons | 0.000000 | 722.000000 |
1197 | 1200.000000 | 219.000000 | Rum | 0.000000 | 1097.000000 |
1198 | 1201.000000 | 220.000000 | Chocolate Storing | 0.000000 | 310.000000 |
1199 | 1202.000000 | 220.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
1200 | 1203.000000 | 221.000000 | Butter | 0.000000 | 146.000000 |
1201 | 1204.000000 | 221.000000 | Chocolate Storing | 0.000000 | 310.000000 |
1202 | 1205.000000 | 221.000000 | Coffee Roasts | 0.000000 | 368.000000 |
1203 | 1206.000000 | 221.000000 | Cream | 0.000000 | 416.000000 |
1204 | 1207.000000 | 222.000000 | Butter | 0.000000 | 146.000000 |
1205 | 1208.000000 | 222.000000 | Cornstarch | 0.000000 | 398.000000 |
1206 | 1209.000000 | 222.000000 | Lemons | 0.000000 | 722.000000 |
1207 | 1210.000000 | 489.000000 | Butter | 0.000000 | 146.000000 |
1208 | 1211.000000 | 489.000000 | Cardamom | 0.000000 | 166.000000 |
1209 | 1212.000000 | 489.000000 | Cornstarch | 0.000000 | 398.000000 |
1210 | 1213.000000 | 489.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1211 | 1214.000000 | 489.000000 | Lemons | 0.000000 | 722.000000 |
1212 | 1215.000000 | 489.000000 | Pepper | 0.000000 | 980.000000 |
1213 | 1216.000000 | 489.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1214 | 1217.000000 | 490.000000 | Fish Substitutions | 0.000000 | 525.000000 |
1215 | 1218.000000 | 490.000000 | Celery: General Information | 0.000000 | 193.000000 |
1216 | 1219.000000 | 490.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1217 | 1220.000000 | 490.000000 | Leeks: General Information | 0.000000 | 715.000000 |
1218 | 1221.000000 | 490.000000 | Lemons | 0.000000 | 722.000000 |
1219 | 1222.000000 | 490.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1220 | 1223.000000 | 490.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1221 | 1224.000000 | 490.000000 | Pepper | 0.000000 | 980.000000 |
1222 | 1225.000000 | 490.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
1223 | 1226.000000 | 490.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
1224 | 1227.000000 | 490.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1225 | 1228.000000 | 491.000000 | Butter | 0.000000 | 146.000000 |
1226 | 1229.000000 | 491.000000 | Creme Fraiche | 0.000000 | 420.000000 |
1227 | 1230.000000 | 491.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
1228 | 1231.000000 | 491.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1229 | 1232.000000 | 491.000000 | Mint: General Information | 0.000000 | 811.000000 |
1230 | 1233.000000 | 491.000000 | Pepper | 0.000000 | 980.000000 |
1231 | 1234.000000 | 491.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1232 | 1235.000000 | 491.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
1233 | 1236.000000 | 491.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1234 | 1237.000000 | 491.000000 | Wine: White | 0.000000 | 1440.000000 |
1235 | 1238.000000 | 492.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
1236 | 1239.000000 | 492.000000 | Chives: General Information | 0.000000 | 285.000000 |
1237 | 1240.000000 | 492.000000 | Cottage Cheese | 0.000000 | 400.000000 |
1238 | 1241.000000 | 492.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
1239 | 1242.000000 | 492.000000 | Wine: White | 0.000000 | 1440.000000 |
1240 | 1243.000000 | 492.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1241 | 1244.000000 | 492.000000 | Lemons | 0.000000 | 722.000000 |
1242 | 1245.000000 | 492.000000 | Pepper | 0.000000 | 980.000000 |
1243 | 1246.000000 | 492.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1244 | 1247.000000 | 492.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1245 | 1248.000000 | 492.000000 | Cream | 0.000000 | 416.000000 |
1246 | 1249.000000 | 493.000000 | Beans | 0.000000 | 78.000000 |
1247 | 1250.000000 | 493.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1248 | 1251.000000 | 493.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
1249 | 1252.000000 | 493.000000 | Leeks: General Information | 0.000000 | 715.000000 |
1250 | 1253.000000 | 493.000000 | Lemons | 0.000000 | 722.000000 |
1251 | 1254.000000 | 493.000000 | Ricotta | 0.000000 | 1084.000000 |
1252 | 1255.000000 | 493.000000 | Pepper | 0.000000 | 980.000000 |
1253 | 1256.000000 | 493.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1254 | 1257.000000 | 493.000000 | Wine: White | 0.000000 | 1440.000000 |
1255 | 1258.000000 | 494.000000 | Butter | 0.000000 | 146.000000 |
1256 | 1259.000000 | 494.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1257 | 1260.000000 | 494.000000 | Lemons | 0.000000 | 722.000000 |
1258 | 1261.000000 | 494.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1259 | 1262.000000 | 494.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1260 | 1263.000000 | 494.000000 | Pasta Varieties | 0.000000 | 960.000000 |
1261 | 1264.000000 | 494.000000 | Italian Hams | 0.000000 | 667.000000 |
1262 | 1265.000000 | 494.000000 | Sage: General Information | 0.000000 | 1109.000000 |
1263 | 1266.000000 | 494.000000 | Pepper | 0.000000 | 980.000000 |
1264 | 1267.000000 | 495.000000 | Anchovy Paste | 0.000000 | 19.000000 |
1265 | 1268.000000 | 495.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1266 | 1269.000000 | 495.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1267 | 1270.000000 | 495.000000 | Lemons | 0.000000 | 722.000000 |
1268 | 1271.000000 | 495.000000 | Marjoram | 0.000000 | 767.000000 |
1269 | 1272.000000 | 495.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
1270 | 1273.000000 | 495.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1271 | 1274.000000 | 495.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1272 | 1275.000000 | 495.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1273 | 1276.000000 | 495.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
1274 | 1277.000000 | 495.000000 | Pepper | 0.000000 | 980.000000 |
1275 | 1278.000000 | 495.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1276 | 1279.000000 | 495.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1277 | 1280.000000 | 496.000000 | Butter | 0.000000 | 146.000000 |
1278 | 1281.000000 | 496.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
1279 | 1282.000000 | 496.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
1280 | 1283.000000 | 496.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1281 | 1284.000000 | 496.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
1282 | 1285.000000 | 496.000000 | Italian Pesto | 0.000000 | 670.000000 |
1283 | 1286.000000 | 496.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
1284 | 1287.000000 | 496.000000 | Pepper | 0.000000 | 980.000000 |
1285 | 1288.000000 | 497.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
1286 | 1289.000000 | 497.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1287 | 1290.000000 | 497.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1288 | 1291.000000 | 497.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1289 | 1292.000000 | 497.000000 | Pepper | 0.000000 | 980.000000 |
1290 | 1293.000000 | 497.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
1291 | 1294.000000 | 497.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1292 | 1295.000000 | 498.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1293 | 1296.000000 | 498.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
1294 | 1297.000000 | 498.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1295 | 1298.000000 | 498.000000 | Lemons | 0.000000 | 722.000000 |
1296 | 1299.000000 | 498.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1297 | 1300.000000 | 498.000000 | Pepper | 0.000000 | 980.000000 |
1298 | 1301.000000 | 498.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1299 | 1302.000000 | 498.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1300 | 1303.000000 | 499.000000 | Butter | 0.000000 | 146.000000 |
1301 | 1304.000000 | 499.000000 | Ginger | 0.000000 | 590.000000 |
1302 | 1305.000000 | 499.000000 | Leeks: General Information | 0.000000 | 715.000000 |
1303 | 1306.000000 | 499.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1304 | 1307.000000 | 499.000000 | Pepper | 0.000000 | 980.000000 |
1305 | 1308.000000 | 499.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1306 | 1309.000000 | 499.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1307 | 1310.000000 | 500.000000 | Butter | 0.000000 | 146.000000 |
1308 | 1311.000000 | 500.000000 | Lemons | 0.000000 | 722.000000 |
1309 | 1312.000000 | 500.000000 | Pepper | 0.000000 | 980.000000 |
1310 | 1313.000000 | 500.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1311 | 1314.000000 | 501.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1312 | 1315.000000 | 501.000000 | Flour: Storing | 0.000000 | 537.000000 |
1313 | 1316.000000 | 501.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1314 | 1317.000000 | 501.000000 | Oregano | 0.000000 | 928.000000 |
1315 | 1318.000000 | 501.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1316 | 1319.000000 | 501.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1317 | 1320.000000 | 501.000000 | Paprika | 0.000000 | 942.000000 |
1318 | 1321.000000 | 501.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1319 | 1322.000000 | 501.000000 | Yogurt | 0.000000 | 1447.000000 |
1320 | 1323.000000 | 501.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1321 | 1324.000000 | 501.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1322 | 1325.000000 | 501.000000 | Pepper | 0.000000 | 980.000000 |
1323 | 1326.000000 | 501.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
1324 | 1327.000000 | 502.000000 | Endive: General Information | 0.000000 | 502.000000 |
1325 | 1328.000000 | 502.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1326 | 1329.000000 | 502.000000 | Cumin | 0.000000 | 442.000000 |
1327 | 1330.000000 | 502.000000 | Dill: General Information | 0.000000 | 464.000000 |
1328 | 1331.000000 | 502.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1329 | 1332.000000 | 502.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1330 | 1333.000000 | 502.000000 | Paprika | 0.000000 | 942.000000 |
1331 | 1334.000000 | 502.000000 | Yogurt | 0.000000 | 1447.000000 |
1332 | 1335.000000 | 502.000000 | Pepper | 0.000000 | 980.000000 |
1333 | 1336.000000 | 503.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1334 | 1337.000000 | 503.000000 | Butter | 0.000000 | 146.000000 |
1335 | 1338.000000 | 503.000000 | Celery: General Information | 0.000000 | 193.000000 |
1336 | 1339.000000 | 503.000000 | Corn: General Information | 0.000000 | 394.000000 |
1337 | 1340.000000 | 503.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1338 | 1341.000000 | 503.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1339 | 1342.000000 | 503.000000 | Milk | 0.000000 | 805.000000 |
1340 | 1343.000000 | 503.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1341 | 1344.000000 | 503.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1342 | 1345.000000 | 503.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
1343 | 1346.000000 | 503.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1344 | 1347.000000 | 503.000000 | Cayenne | 0.000000 | 186.000000 |
1345 | 1348.000000 | 503.000000 | Pepper | 0.000000 | 980.000000 |
1346 | 1349.000000 | 503.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1347 | 1350.000000 | 504.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1348 | 1351.000000 | 504.000000 | Butter | 0.000000 | 146.000000 |
1349 | 1352.000000 | 504.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1350 | 1353.000000 | 504.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1351 | 1354.000000 | 504.000000 | Flour: Storing | 0.000000 | 537.000000 |
1352 | 1355.000000 | 504.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
1353 | 1356.000000 | 504.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1354 | 1357.000000 | 504.000000 | Milk | 0.000000 | 805.000000 |
1355 | 1358.000000 | 504.000000 | Pepper | 0.000000 | 980.000000 |
1356 | 1359.000000 | 504.000000 | Cream | 0.000000 | 416.000000 |
1357 | 1360.000000 | 505.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
1358 | 1361.000000 | 505.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1359 | 1362.000000 | 505.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1360 | 1363.000000 | 505.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1361 | 1364.000000 | 505.000000 | Lemons | 0.000000 | 722.000000 |
1362 | 1365.000000 | 505.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1363 | 1366.000000 | 505.000000 | Pepper | 0.000000 | 980.000000 |
1364 | 1367.000000 | 505.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1365 | 1368.000000 | 505.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1366 | 1369.000000 | 505.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1367 | 1370.000000 | 506.000000 | Chervil: General Information | 0.000000 | 229.000000 |
1368 | 1371.000000 | 506.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1369 | 1372.000000 | 506.000000 | Ginger | 0.000000 | 590.000000 |
1370 | 1373.000000 | 506.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
1371 | 1374.000000 | 506.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
1372 | 1375.000000 | 506.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1373 | 1376.000000 | 507.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1374 | 1377.000000 | 507.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1375 | 1378.000000 | 507.000000 | Wine: White | 0.000000 | 1440.000000 |
1376 | 1379.000000 | 507.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1377 | 1380.000000 | 507.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1378 | 1381.000000 | 507.000000 | Lentils | 0.000000 | 723.000000 |
1379 | 1382.000000 | 507.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1380 | 1383.000000 | 507.000000 | Pepper | 0.000000 | 980.000000 |
1381 | 1384.000000 | 507.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1382 | 1385.000000 | 507.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1383 | 1386.000000 | 508.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1384 | 1387.000000 | 508.000000 | Butter | 0.000000 | 146.000000 |
1385 | 1388.000000 | 508.000000 | Dill: General Information | 0.000000 | 464.000000 |
1386 | 1389.000000 | 508.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1387 | 1390.000000 | 508.000000 | Lemons | 0.000000 | 722.000000 |
1388 | 1391.000000 | 508.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1389 | 1392.000000 | 508.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1390 | 1393.000000 | 508.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
1391 | 1394.000000 | 508.000000 | Pepper | 0.000000 | 980.000000 |
1392 | 1395.000000 | 509.000000 | Basil: General Information | 0.000000 | 70.000000 |
1393 | 1396.000000 | 509.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1394 | 1397.000000 | 509.000000 | Cheddar | 0.000000 | 204.000000 |
1395 | 1398.000000 | 509.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1396 | 1399.000000 | 509.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1397 | 1400.000000 | 509.000000 | Lemons | 0.000000 | 722.000000 |
1398 | 1401.000000 | 509.000000 | Nutmeg | 0.000000 | 875.000000 |
1399 | 1402.000000 | 509.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1400 | 1403.000000 | 509.000000 | Paprika | 0.000000 | 942.000000 |
1401 | 1404.000000 | 509.000000 | Parmesan | 0.000000 | 943.000000 |
1402 | 1405.000000 | 509.000000 | Squash: General Information | 0.000000 | 1253.000000 |
1403 | 1406.000000 | 509.000000 | Pepper | 0.000000 | 980.000000 |
1404 | 1407.000000 | 510.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1405 | 1408.000000 | 510.000000 | Capers | 0.000000 | 164.000000 |
1406 | 1409.000000 | 510.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1407 | 1410.000000 | 510.000000 | Dill: General Information | 0.000000 | 464.000000 |
1408 | 1411.000000 | 510.000000 | Pickles | 0.000000 | 989.000000 |
1409 | 1412.000000 | 510.000000 | Lemons | 0.000000 | 722.000000 |
1410 | 1413.000000 | 510.000000 | Mayonnaise | 0.000000 | 772.000000 |
1411 | 1414.000000 | 510.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1412 | 1415.000000 | 510.000000 | Yogurt | 0.000000 | 1447.000000 |
1413 | 1416.000000 | 510.000000 | Pepper | 0.000000 | 980.000000 |
1414 | 1417.000000 | 510.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1415 | 1418.000000 | 511.000000 | Basil: General Information | 0.000000 | 70.000000 |
1416 | 1419.000000 | 511.000000 | Butter | 0.000000 | 146.000000 |
1417 | 1420.000000 | 511.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1418 | 1421.000000 | 511.000000 | Flour: Storing | 0.000000 | 537.000000 |
1419 | 1422.000000 | 511.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1420 | 1423.000000 | 511.000000 | Lemons | 0.000000 | 722.000000 |
1421 | 1424.000000 | 511.000000 | Milk | 0.000000 | 805.000000 |
1422 | 1425.000000 | 511.000000 | Cayenne | 0.000000 | 186.000000 |
1423 | 1426.000000 | 511.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1424 | 1427.000000 | 511.000000 | Cream | 0.000000 | 416.000000 |
1425 | 1428.000000 | 512.000000 | Wine: White | 0.000000 | 1440.000000 |
1426 | 1429.000000 | 512.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1427 | 1430.000000 | 512.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1428 | 1431.000000 | 512.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1429 | 1432.000000 | 512.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1430 | 1433.000000 | 512.000000 | Pepper | 0.000000 | 980.000000 |
1431 | 1434.000000 | 512.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1432 | 1435.000000 | 513.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1433 | 1436.000000 | 513.000000 | Flour: Storing | 0.000000 | 537.000000 |
1434 | 1437.000000 | 513.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1435 | 1438.000000 | 513.000000 | Pepper | 0.000000 | 980.000000 |
1436 | 1439.000000 | 513.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1437 | 1440.000000 | 513.000000 | Sesame Seed | 0.000000 | 1184.000000 |
1438 | 1441.000000 | 513.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
1439 | 1442.000000 | 513.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1440 | 1443.000000 | 513.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1441 | 1444.000000 | 514.000000 | Butter | 0.000000 | 146.000000 |
1442 | 1445.000000 | 514.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
1443 | 1446.000000 | 514.000000 | Dill: General Information | 0.000000 | 464.000000 |
1444 | 1447.000000 | 514.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1445 | 1448.000000 | 514.000000 | Nutmeg | 0.000000 | 875.000000 |
1446 | 1449.000000 | 514.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1447 | 1450.000000 | 514.000000 | Parmesan | 0.000000 | 943.000000 |
1448 | 1451.000000 | 514.000000 | Pepper | 0.000000 | 980.000000 |
1449 | 1452.000000 | 514.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
1450 | 1453.000000 | 514.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1451 | 1454.000000 | 515.000000 | Cardamom | 0.000000 | 166.000000 |
1452 | 1455.000000 | 515.000000 | Chinese Noodles | 0.000000 | 265.000000 |
1453 | 1456.000000 | 515.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
1454 | 1457.000000 | 515.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1455 | 1458.000000 | 515.000000 | Cumin | 0.000000 | 442.000000 |
1456 | 1459.000000 | 515.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1457 | 1460.000000 | 515.000000 | Ginger | 0.000000 | 590.000000 |
1458 | 1461.000000 | 515.000000 | Lemon Grass | 0.000000 | 720.000000 |
1459 | 1462.000000 | 515.000000 | Lemons | 0.000000 | 722.000000 |
1460 | 1463.000000 | 515.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1461 | 1464.000000 | 515.000000 | Pepper | 0.000000 | 980.000000 |
1462 | 1465.000000 | 515.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1463 | 1466.000000 | 516.000000 | Caraway | 0.000000 | 165.000000 |
1464 | 1467.000000 | 516.000000 | Cinnamon | 0.000000 | 321.000000 |
1465 | 1468.000000 | 516.000000 | Pasta-Related Dishes: Couscous | 0.000000 | 961.000000 |
1466 | 1469.000000 | 516.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1467 | 1470.000000 | 516.000000 | Ginger | 0.000000 | 590.000000 |
1468 | 1471.000000 | 516.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1469 | 1472.000000 | 516.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1470 | 1473.000000 | 516.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1471 | 1474.000000 | 516.000000 | Pepper | 0.000000 | 980.000000 |
1472 | 1475.000000 | 516.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1473 | 1476.000000 | 517.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1474 | 1477.000000 | 517.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
1475 | 1478.000000 | 517.000000 | Wine: White | 0.000000 | 1440.000000 |
1476 | 1479.000000 | 517.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
1477 | 1480.000000 | 517.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1478 | 1481.000000 | 517.000000 | Flour: Storing | 0.000000 | 537.000000 |
1479 | 1482.000000 | 517.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1480 | 1483.000000 | 517.000000 | Lemons | 0.000000 | 722.000000 |
1481 | 1484.000000 | 517.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1482 | 1485.000000 | 517.000000 | Pasta Varieties | 0.000000 | 960.000000 |
1483 | 1486.000000 | 517.000000 | Onions: General Information | 0.000000 | 920.000000 |
1484 | 1487.000000 | 517.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1485 | 1488.000000 | 518.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
1486 | 1489.000000 | 518.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1487 | 1490.000000 | 518.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1488 | 1491.000000 | 518.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1489 | 1492.000000 | 518.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1490 | 1493.000000 | 518.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1491 | 1494.000000 | 518.000000 | Pepper | 0.000000 | 980.000000 |
1492 | 1495.000000 | 518.000000 | Spanish Onions | 0.000000 | 1230.000000 |
1493 | 1496.000000 | 518.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1494 | 1497.000000 | 518.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1495 | 1498.000000 | 519.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1496 | 1499.000000 | 519.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1497 | 1500.000000 | 519.000000 | Limes | 0.000000 | 735.000000 |
1498 | 1501.000000 | 519.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
1499 | 1502.000000 | 519.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1500 | 1503.000000 | 519.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1501 | 1504.000000 | 519.000000 | Chilies | 0.000000 | 240.000000 |
1502 | 1505.000000 | 519.000000 | Onion Types: Red | 0.000000 | 916.000000 |
1503 | 1506.000000 | 519.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1504 | 1507.000000 | 520.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1505 | 1508.000000 | 520.000000 | Cumin | 0.000000 | 442.000000 |
1506 | 1509.000000 | 520.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1507 | 1510.000000 | 520.000000 | Chilies | 0.000000 | 240.000000 |
1508 | 1511.000000 | 520.000000 | Limes | 0.000000 | 735.000000 |
1509 | 1512.000000 | 520.000000 | Mint: General Information | 0.000000 | 811.000000 |
1510 | 1513.000000 | 520.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1511 | 1514.000000 | 520.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1512 | 1515.000000 | 520.000000 | Paprika | 0.000000 | 942.000000 |
1513 | 1516.000000 | 520.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1514 | 1517.000000 | 521.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1515 | 1518.000000 | 521.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
1516 | 1519.000000 | 521.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1517 | 1520.000000 | 521.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1518 | 1521.000000 | 521.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1519 | 1522.000000 | 521.000000 | Lemons | 0.000000 | 722.000000 |
1520 | 1523.000000 | 521.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1521 | 1524.000000 | 521.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1522 | 1525.000000 | 521.000000 | Oregano | 0.000000 | 928.000000 |
1523 | 1526.000000 | 521.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1524 | 1527.000000 | 521.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1525 | 1528.000000 | 521.000000 | Pepper | 0.000000 | 980.000000 |
1526 | 1529.000000 | 521.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
1527 | 1530.000000 | 521.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1528 | 1531.000000 | 521.000000 | Potato Nutritional Value | 0.000000 | 1019.000000 |
1529 | 1532.000000 | 522.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1530 | 1533.000000 | 522.000000 | Fennel: General Information | 0.000000 | 516.000000 |
1531 | 1534.000000 | 522.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
1532 | 1535.000000 | 522.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1533 | 1536.000000 | 522.000000 | Lemons | 0.000000 | 722.000000 |
1534 | 1537.000000 | 522.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1535 | 1538.000000 | 522.000000 | Pepper | 0.000000 | 980.000000 |
1536 | 1539.000000 | 523.000000 | Chives: General Information | 0.000000 | 285.000000 |
1537 | 1540.000000 | 523.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1538 | 1541.000000 | 523.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1539 | 1542.000000 | 523.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1540 | 1543.000000 | 523.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1541 | 1544.000000 | 523.000000 | Pepper | 0.000000 | 980.000000 |
1542 | 1545.000000 | 523.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1543 | 1546.000000 | 523.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
1544 | 1547.000000 | 523.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1545 | 1548.000000 | 523.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
1546 | 1549.000000 | 524.000000 | Pepper | 0.000000 | 980.000000 |
1547 | 1550.000000 | 524.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1548 | 1551.000000 | 524.000000 | Lemons | 0.000000 | 722.000000 |
1549 | 1552.000000 | 524.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1550 | 1553.000000 | 524.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1551 | 1554.000000 | 525.000000 | Butter | 0.000000 | 146.000000 |
1552 | 1555.000000 | 525.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1553 | 1556.000000 | 525.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1554 | 1557.000000 | 525.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1555 | 1558.000000 | 525.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1556 | 1559.000000 | 525.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
1557 | 1560.000000 | 525.000000 | Pepper | 0.000000 | 980.000000 |
1558 | 1561.000000 | 525.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1559 | 1562.000000 | 525.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
1560 | 1563.000000 | 525.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
1561 | 1564.000000 | 526.000000 | Corn: General Information | 0.000000 | 394.000000 |
1562 | 1565.000000 | 526.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1563 | 1566.000000 | 526.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1564 | 1567.000000 | 526.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1565 | 1568.000000 | 526.000000 | Ginger | 0.000000 | 590.000000 |
1566 | 1569.000000 | 526.000000 | Limes | 0.000000 | 735.000000 |
1567 | 1570.000000 | 526.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1568 | 1571.000000 | 526.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
1569 | 1572.000000 | 526.000000 | Pepper | 0.000000 | 980.000000 |
1570 | 1573.000000 | 526.000000 | Sesame Seed | 0.000000 | 1184.000000 |
1571 | 1574.000000 | 526.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1572 | 1575.000000 | 526.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1573 | 1576.000000 | 527.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
1574 | 1577.000000 | 527.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1575 | 1578.000000 | 527.000000 | Ginger | 0.000000 | 590.000000 |
1576 | 1579.000000 | 527.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1577 | 1580.000000 | 527.000000 | Limes | 0.000000 | 735.000000 |
1578 | 1581.000000 | 527.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
1579 | 1582.000000 | 527.000000 | Rice: Products | 0.000000 | 1080.000000 |
1580 | 1583.000000 | 527.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1581 | 1584.000000 | 527.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1582 | 1585.000000 | 527.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1583 | 1586.000000 | 528.000000 | Basil: General Information | 0.000000 | 70.000000 |
1584 | 1587.000000 | 528.000000 | Butter | 0.000000 | 146.000000 |
1585 | 1588.000000 | 528.000000 | Capers | 0.000000 | 164.000000 |
1586 | 1589.000000 | 528.000000 | Creme Fraiche | 0.000000 | 420.000000 |
1587 | 1590.000000 | 528.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1588 | 1591.000000 | 528.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1589 | 1592.000000 | 528.000000 | Oregano | 0.000000 | 928.000000 |
1590 | 1593.000000 | 528.000000 | Pepper | 0.000000 | 980.000000 |
1591 | 1594.000000 | 528.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
1592 | 1595.000000 | 528.000000 | Salt: General Information | 0.000000 | 1156.000000 |
1593 | 1596.000000 | 528.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
1594 | 1597.000000 | 528.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
1595 | 1598.000000 | 528.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1596 | 1599.000000 | 529.000000 | Butter | 0.000000 | 146.000000 |
1597 | 1600.000000 | 529.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
1598 | 1601.000000 | 529.000000 | Lemons | 0.000000 | 722.000000 |
1599 | 1602.000000 | 529.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1600 | 1603.000000 | 529.000000 | Pepper | 0.000000 | 980.000000 |
1601 | 1604.000000 | 529.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1602 | 1605.000000 | 530.000000 | Basil: General Information | 0.000000 | 70.000000 |
1603 | 1606.000000 | 530.000000 | Lemons | 0.000000 | 722.000000 |
1604 | 1607.000000 | 530.000000 | Pepper | 0.000000 | 980.000000 |
1605 | 1608.000000 | 530.000000 | Italian Hams | 0.000000 | 667.000000 |
1606 | 1609.000000 | 530.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1607 | 1610.000000 | 530.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1608 | 1611.000000 | 531.000000 | Cardamom | 0.000000 | 166.000000 |
1609 | 1612.000000 | 531.000000 | Cumin | 0.000000 | 442.000000 |
1610 | 1613.000000 | 531.000000 | Curry Leaf | 0.000000 | 445.000000 |
1611 | 1614.000000 | 531.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1612 | 1615.000000 | 531.000000 | Ginger | 0.000000 | 590.000000 |
1613 | 1616.000000 | 531.000000 | Lemons | 0.000000 | 722.000000 |
1614 | 1617.000000 | 531.000000 | Yogurt | 0.000000 | 1447.000000 |
1615 | 1618.000000 | 531.000000 | Cayenne | 0.000000 | 186.000000 |
1616 | 1619.000000 | 531.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1617 | 1620.000000 | 531.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1618 | 1621.000000 | 531.000000 | Turmeric | 0.000000 | 1382.000000 |
1619 | 1622.000000 | 531.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
1620 | 1623.000000 | 532.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
1621 | 1624.000000 | 532.000000 | Butter | 0.000000 | 146.000000 |
1622 | 1625.000000 | 532.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
1623 | 1626.000000 | 532.000000 | Lemons | 0.000000 | 722.000000 |
1624 | 1627.000000 | 532.000000 | Pepper | 0.000000 | 980.000000 |
1625 | 1628.000000 | 532.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1626 | 1629.000000 | 533.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1627 | 1630.000000 | 533.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
1628 | 1631.000000 | 533.000000 | Dill: General Information | 0.000000 | 464.000000 |
1629 | 1632.000000 | 533.000000 | Wine: White | 0.000000 | 1440.000000 |
1630 | 1633.000000 | 533.000000 | Fennel: General Information | 0.000000 | 516.000000 |
1631 | 1634.000000 | 533.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1632 | 1635.000000 | 533.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1633 | 1636.000000 | 533.000000 | Cream | 0.000000 | 416.000000 |
1634 | 1637.000000 | 533.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1635 | 1638.000000 | 533.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1636 | 1639.000000 | 533.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1637 | 1640.000000 | 533.000000 | Pepper | 0.000000 | 980.000000 |
1638 | 1641.000000 | 534.000000 | Avocado: General Information | 0.000000 | 50.000000 |
1639 | 1642.000000 | 534.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1640 | 1643.000000 | 534.000000 | Limes | 0.000000 | 735.000000 |
1641 | 1644.000000 | 534.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1642 | 1645.000000 | 534.000000 | Chilies | 0.000000 | 240.000000 |
1643 | 1646.000000 | 534.000000 | Onion Types: Red | 0.000000 | 916.000000 |
1644 | 1647.000000 | 534.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1645 | 1648.000000 | 534.000000 | Pepper | 0.000000 | 980.000000 |
1646 | 1649.000000 | 534.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1647 | 1650.000000 | 535.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1648 | 1651.000000 | 535.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
1649 | 1652.000000 | 535.000000 | Celery: General Information | 0.000000 | 193.000000 |
1650 | 1653.000000 | 535.000000 | Chervil: General Information | 0.000000 | 229.000000 |
1651 | 1654.000000 | 535.000000 | Dill: General Information | 0.000000 | 464.000000 |
1652 | 1655.000000 | 535.000000 | Wine: White | 0.000000 | 1440.000000 |
1653 | 1656.000000 | 535.000000 | Limes | 0.000000 | 735.000000 |
1654 | 1657.000000 | 535.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1655 | 1658.000000 | 535.000000 | Ricotta | 0.000000 | 1084.000000 |
1656 | 1659.000000 | 535.000000 | Sage: General Information | 0.000000 | 1109.000000 |
1657 | 1660.000000 | 535.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1658 | 1661.000000 | 535.000000 | Pepper | 0.000000 | 980.000000 |
1659 | 1662.000000 | 535.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
1660 | 1663.000000 | 536.000000 | Butter | 0.000000 | 146.000000 |
1661 | 1664.000000 | 536.000000 | Chives: General Information | 0.000000 | 285.000000 |
1662 | 1665.000000 | 536.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
1663 | 1666.000000 | 536.000000 | Flour: Storing | 0.000000 | 537.000000 |
1664 | 1667.000000 | 536.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
1665 | 1668.000000 | 536.000000 | Milk | 0.000000 | 805.000000 |
1666 | 1669.000000 | 536.000000 | Nutmeg | 0.000000 | 875.000000 |
1667 | 1670.000000 | 536.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1668 | 1671.000000 | 536.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1669 | 1672.000000 | 536.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1670 | 1673.000000 | 536.000000 | Pepper | 0.000000 | 980.000000 |
1671 | 1674.000000 | 536.000000 | Sour Cream | 0.000000 | 1216.000000 |
1672 | 1675.000000 | 536.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
1673 | 1676.000000 | 537.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
1674 | 1677.000000 | 537.000000 | Chinese Noodles | 0.000000 | 265.000000 |
1675 | 1678.000000 | 537.000000 | Lemons | 0.000000 | 722.000000 |
1676 | 1679.000000 | 537.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
1677 | 1680.000000 | 537.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1678 | 1681.000000 | 537.000000 | Pepper | 0.000000 | 980.000000 |
1679 | 1682.000000 | 537.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1680 | 1683.000000 | 537.000000 | Sesame Seed | 0.000000 | 1184.000000 |
1681 | 1684.000000 | 537.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1682 | 1685.000000 | 538.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
1683 | 1686.000000 | 538.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
1684 | 1687.000000 | 538.000000 | Chinese Noodles | 0.000000 | 265.000000 |
1685 | 1688.000000 | 538.000000 | Ginger | 0.000000 | 590.000000 |
1686 | 1689.000000 | 538.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
1687 | 1690.000000 | 538.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1688 | 1691.000000 | 538.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
1689 | 1692.000000 | 538.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1690 | 1693.000000 | 538.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1691 | 1694.000000 | 538.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
1692 | 1695.000000 | 539.000000 | Butter | 0.000000 | 146.000000 |
1693 | 1696.000000 | 539.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1694 | 1697.000000 | 539.000000 | Limes | 0.000000 | 735.000000 |
1695 | 1698.000000 | 539.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1696 | 1699.000000 | 539.000000 | Pepper | 0.000000 | 980.000000 |
1697 | 1700.000000 | 539.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1698 | 1701.000000 | 539.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
1699 | 1702.000000 | 539.000000 | Cream | 0.000000 | 416.000000 |
1700 | 1703.000000 | 539.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1701 | 1704.000000 | 539.000000 | Wine: White | 0.000000 | 1440.000000 |
1702 | 1705.000000 | 540.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1703 | 1706.000000 | 540.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
1704 | 1707.000000 | 540.000000 | Limes | 0.000000 | 735.000000 |
1705 | 1708.000000 | 540.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
1706 | 1709.000000 | 540.000000 | Pepper | 0.000000 | 980.000000 |
1707 | 1710.000000 | 540.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
1708 | 1711.000000 | 541.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1709 | 1712.000000 | 541.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1710 | 1713.000000 | 541.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1711 | 1714.000000 | 541.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1712 | 1715.000000 | 541.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1713 | 1716.000000 | 541.000000 | Pepper | 0.000000 | 980.000000 |
1714 | 1717.000000 | 541.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
1715 | 1718.000000 | 541.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1716 | 1719.000000 | 541.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1717 | 1720.000000 | 542.000000 | Anchovy Paste | 0.000000 | 19.000000 |
1718 | 1721.000000 | 542.000000 | Capers | 0.000000 | 164.000000 |
1719 | 1722.000000 | 542.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1720 | 1723.000000 | 542.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
1721 | 1724.000000 | 542.000000 | Olives | 0.000000 | 900.000000 |
1722 | 1725.000000 | 542.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1723 | 1726.000000 | 542.000000 | Pepper | 0.000000 | 980.000000 |
1724 | 1727.000000 | 542.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
1725 | 1728.000000 | 542.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
1726 | 1729.000000 | 542.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1727 | 1730.000000 | 542.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1728 | 1731.000000 | 542.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1729 | 1732.000000 | 543.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1730 | 1733.000000 | 543.000000 | Ginger | 0.000000 | 590.000000 |
1731 | 1734.000000 | 543.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1732 | 1735.000000 | 543.000000 | Leeks: General Information | 0.000000 | 715.000000 |
1733 | 1736.000000 | 543.000000 | Limes | 0.000000 | 735.000000 |
1734 | 1737.000000 | 543.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1735 | 1738.000000 | 543.000000 | Pepper | 0.000000 | 980.000000 |
1736 | 1739.000000 | 543.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1737 | 1740.000000 | 543.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1738 | 1741.000000 | 543.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1739 | 1742.000000 | 544.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1740 | 1743.000000 | 544.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1741 | 1744.000000 | 544.000000 | Lemons | 0.000000 | 722.000000 |
1742 | 1745.000000 | 544.000000 | Mayonnaise | 0.000000 | 772.000000 |
1743 | 1746.000000 | 544.000000 | Flour: Types | 0.000000 | 538.000000 |
1744 | 1747.000000 | 544.000000 | Yogurt | 0.000000 | 1447.000000 |
1745 | 1748.000000 | 544.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1746 | 1749.000000 | 544.000000 | Pepper | 0.000000 | 980.000000 |
1747 | 1750.000000 | 544.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
1748 | 1751.000000 | 545.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1749 | 1752.000000 | 545.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1750 | 1753.000000 | 545.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1751 | 1754.000000 | 545.000000 | Lemons | 0.000000 | 722.000000 |
1752 | 1755.000000 | 545.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1753 | 1756.000000 | 545.000000 | Pepper | 0.000000 | 980.000000 |
1754 | 1757.000000 | 545.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1755 | 1758.000000 | 546.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
1756 | 1759.000000 | 546.000000 | Cumin | 0.000000 | 442.000000 |
1757 | 1760.000000 | 546.000000 | Lemons | 0.000000 | 722.000000 |
1758 | 1761.000000 | 546.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1759 | 1762.000000 | 546.000000 | Mint: General Information | 0.000000 | 811.000000 |
1760 | 1763.000000 | 546.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1761 | 1764.000000 | 546.000000 | Yogurt | 0.000000 | 1447.000000 |
1762 | 1765.000000 | 546.000000 | Endive: General Information | 0.000000 | 502.000000 |
1763 | 1766.000000 | 546.000000 | Pepper | 0.000000 | 980.000000 |
1764 | 1767.000000 | 547.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1765 | 1768.000000 | 547.000000 | Limes | 0.000000 | 735.000000 |
1766 | 1769.000000 | 547.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1767 | 1770.000000 | 547.000000 | Pepper | 0.000000 | 980.000000 |
1768 | 1771.000000 | 547.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1769 | 1772.000000 | 548.000000 | Bread Crumbs | 0.000000 | 126.000000 |
1770 | 1773.000000 | 548.000000 | Chilies | 0.000000 | 240.000000 |
1771 | 1774.000000 | 548.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1772 | 1775.000000 | 548.000000 | Lemons | 0.000000 | 722.000000 |
1773 | 1776.000000 | 548.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1774 | 1777.000000 | 548.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1775 | 1778.000000 | 548.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
1776 | 1779.000000 | 548.000000 | Pepper | 0.000000 | 980.000000 |
1777 | 1780.000000 | 548.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1778 | 1781.000000 | 549.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
1779 | 1782.000000 | 549.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1780 | 1783.000000 | 549.000000 | Mint: General Information | 0.000000 | 811.000000 |
1781 | 1784.000000 | 549.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1782 | 1785.000000 | 549.000000 | Pepper | 0.000000 | 980.000000 |
1783 | 1786.000000 | 549.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1784 | 1787.000000 | 550.000000 | Butter | 0.000000 | 146.000000 |
1785 | 1788.000000 | 550.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1786 | 1789.000000 | 550.000000 | Lemons | 0.000000 | 722.000000 |
1787 | 1790.000000 | 550.000000 | Mayonnaise | 0.000000 | 772.000000 |
1788 | 1791.000000 | 550.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
1789 | 1792.000000 | 550.000000 | Pepper | 0.000000 | 980.000000 |
1790 | 1793.000000 | 550.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
1791 | 1794.000000 | 551.000000 | Basil: General Information | 0.000000 | 70.000000 |
1792 | 1795.000000 | 551.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1793 | 1796.000000 | 551.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1794 | 1797.000000 | 551.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1795 | 1798.000000 | 551.000000 | Pepper | 0.000000 | 980.000000 |
1796 | 1799.000000 | 551.000000 | Cream | 0.000000 | 416.000000 |
1797 | 1800.000000 | 551.000000 | Wine: White | 0.000000 | 1440.000000 |
1798 | 1801.000000 | 552.000000 | Fennel: General Information | 0.000000 | 516.000000 |
1799 | 1802.000000 | 552.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1800 | 1803.000000 | 552.000000 | Lemons | 0.000000 | 722.000000 |
1801 | 1804.000000 | 552.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1802 | 1805.000000 | 552.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1803 | 1806.000000 | 552.000000 | Onion Types: Red | 0.000000 | 916.000000 |
1804 | 1807.000000 | 552.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
1805 | 1808.000000 | 552.000000 | Pepper | 0.000000 | 980.000000 |
1806 | 1809.000000 | 553.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1807 | 1810.000000 | 553.000000 | Lemons | 0.000000 | 722.000000 |
1808 | 1811.000000 | 553.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1809 | 1812.000000 | 553.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1810 | 1813.000000 | 553.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1811 | 1814.000000 | 553.000000 | Pepper | 0.000000 | 980.000000 |
1812 | 1815.000000 | 554.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
1813 | 1816.000000 | 554.000000 | Chives: General Information | 0.000000 | 285.000000 |
1814 | 1817.000000 | 554.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1815 | 1818.000000 | 554.000000 | Ginger | 0.000000 | 590.000000 |
1816 | 1819.000000 | 554.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1817 | 1820.000000 | 554.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
1818 | 1821.000000 | 554.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1819 | 1822.000000 | 554.000000 | Chilies | 0.000000 | 240.000000 |
1820 | 1823.000000 | 554.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1821 | 1824.000000 | 554.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1822 | 1825.000000 | 555.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
1823 | 1826.000000 | 555.000000 | Celery: General Information | 0.000000 | 193.000000 |
1824 | 1827.000000 | 555.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1825 | 1828.000000 | 555.000000 | Wine: White | 0.000000 | 1440.000000 |
1826 | 1829.000000 | 555.000000 | Fish: Cooking | 0.000000 | 527.000000 |
1827 | 1830.000000 | 555.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1828 | 1831.000000 | 555.000000 | Lemons | 0.000000 | 722.000000 |
1829 | 1832.000000 | 555.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1830 | 1833.000000 | 555.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1831 | 1834.000000 | 555.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1832 | 1835.000000 | 555.000000 | Pepper | 0.000000 | 980.000000 |
1833 | 1836.000000 | 555.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1834 | 1837.000000 | 556.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1835 | 1838.000000 | 556.000000 | Basil: General Information | 0.000000 | 70.000000 |
1836 | 1839.000000 | 556.000000 | Butter | 0.000000 | 146.000000 |
1837 | 1840.000000 | 556.000000 | Capers | 0.000000 | 164.000000 |
1838 | 1841.000000 | 556.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1839 | 1842.000000 | 556.000000 | Limes | 0.000000 | 735.000000 |
1840 | 1843.000000 | 556.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1841 | 1844.000000 | 556.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1842 | 1845.000000 | 556.000000 | Pepper | 0.000000 | 980.000000 |
1843 | 1846.000000 | 556.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
1844 | 1847.000000 | 556.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1845 | 1848.000000 | 557.000000 | Basil: General Information | 0.000000 | 70.000000 |
1846 | 1849.000000 | 557.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1847 | 1850.000000 | 557.000000 | Ginger | 0.000000 | 590.000000 |
1848 | 1851.000000 | 557.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1849 | 1852.000000 | 557.000000 | Lemon Grass | 0.000000 | 720.000000 |
1850 | 1853.000000 | 557.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1851 | 1854.000000 | 557.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
1852 | 1855.000000 | 557.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
1853 | 1856.000000 | 557.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1854 | 1857.000000 | 558.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
1855 | 1858.000000 | 558.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1856 | 1859.000000 | 558.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1857 | 1860.000000 | 558.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1858 | 1861.000000 | 558.000000 | Lemons | 0.000000 | 722.000000 |
1859 | 1862.000000 | 558.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1860 | 1863.000000 | 558.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1861 | 1864.000000 | 558.000000 | Pepper | 0.000000 | 980.000000 |
1862 | 1865.000000 | 558.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1863 | 1866.000000 | 558.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1864 | 1867.000000 | 559.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1865 | 1868.000000 | 559.000000 | Lemons | 0.000000 | 722.000000 |
1866 | 1869.000000 | 559.000000 | Limes | 0.000000 | 735.000000 |
1867 | 1870.000000 | 559.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1868 | 1871.000000 | 559.000000 | Paprika | 0.000000 | 942.000000 |
1869 | 1872.000000 | 559.000000 | Pasta Varieties | 0.000000 | 960.000000 |
1870 | 1873.000000 | 559.000000 | Pepper | 0.000000 | 980.000000 |
1871 | 1874.000000 | 559.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1872 | 1875.000000 | 559.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1873 | 1876.000000 | 560.000000 | Basil: General Information | 0.000000 | 70.000000 |
1874 | 1877.000000 | 560.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1875 | 1878.000000 | 560.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1876 | 1879.000000 | 560.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1877 | 1880.000000 | 560.000000 | Olives | 0.000000 | 900.000000 |
1878 | 1881.000000 | 560.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1879 | 1882.000000 | 560.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1880 | 1883.000000 | 560.000000 | Pepper | 0.000000 | 980.000000 |
1881 | 1884.000000 | 560.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1882 | 1885.000000 | 560.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1883 | 1886.000000 | 560.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1884 | 1887.000000 | 561.000000 | Chilies | 0.000000 | 240.000000 |
1885 | 1888.000000 | 561.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1886 | 1889.000000 | 561.000000 | Cumin | 0.000000 | 442.000000 |
1887 | 1890.000000 | 561.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1888 | 1891.000000 | 561.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1889 | 1892.000000 | 561.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1890 | 1893.000000 | 561.000000 | Onion Types: Red | 0.000000 | 916.000000 |
1891 | 1894.000000 | 561.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1892 | 1895.000000 | 561.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
1893 | 1896.000000 | 561.000000 | Pepper | 0.000000 | 980.000000 |
1894 | 1897.000000 | 562.000000 | Butter | 0.000000 | 146.000000 |
1895 | 1898.000000 | 562.000000 | Cumin | 0.000000 | 442.000000 |
1896 | 1899.000000 | 562.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1897 | 1900.000000 | 562.000000 | Mustard: General Information | 0.000000 | 858.000000 |
1898 | 1901.000000 | 562.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1899 | 1902.000000 | 562.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1900 | 1903.000000 | 562.000000 | Paprika | 0.000000 | 942.000000 |
1901 | 1904.000000 | 562.000000 | Pepper | 0.000000 | 980.000000 |
1902 | 1905.000000 | 562.000000 | Cayenne | 0.000000 | 186.000000 |
1903 | 1906.000000 | 562.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1904 | 1907.000000 | 563.000000 | Butter | 0.000000 | 146.000000 |
1905 | 1908.000000 | 563.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1906 | 1909.000000 | 563.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1907 | 1910.000000 | 563.000000 | Lemons | 0.000000 | 722.000000 |
1908 | 1911.000000 | 563.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
1909 | 1912.000000 | 563.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1910 | 1913.000000 | 563.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1911 | 1914.000000 | 563.000000 | Pepper | 0.000000 | 980.000000 |
1912 | 1915.000000 | 563.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1913 | 1916.000000 | 563.000000 | Wine: White | 0.000000 | 1440.000000 |
1914 | 1917.000000 | 564.000000 | Basil: General Information | 0.000000 | 70.000000 |
1915 | 1918.000000 | 564.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1916 | 1919.000000 | 564.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1917 | 1920.000000 | 564.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1918 | 1921.000000 | 564.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1919 | 1922.000000 | 564.000000 | Pepper | 0.000000 | 980.000000 |
1920 | 1923.000000 | 564.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1921 | 1924.000000 | 564.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1922 | 1925.000000 | 564.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1923 | 1926.000000 | 565.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
1924 | 1927.000000 | 565.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
1925 | 1928.000000 | 565.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1926 | 1929.000000 | 565.000000 | Honey | 0.000000 | 641.000000 |
1927 | 1930.000000 | 565.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1928 | 1931.000000 | 565.000000 | Oranges: General Information | 0.000000 | 925.000000 |
1929 | 1932.000000 | 565.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
1930 | 1933.000000 | 565.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
1931 | 1934.000000 | 566.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
1932 | 1935.000000 | 566.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1933 | 1936.000000 | 566.000000 | Ginger | 0.000000 | 590.000000 |
1934 | 1937.000000 | 566.000000 | Chilies | 0.000000 | 240.000000 |
1935 | 1938.000000 | 566.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1936 | 1939.000000 | 566.000000 | Limes | 0.000000 | 735.000000 |
1937 | 1940.000000 | 566.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
1938 | 1941.000000 | 566.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
1939 | 1942.000000 | 566.000000 | Pepper | 0.000000 | 980.000000 |
1940 | 1943.000000 | 566.000000 | Thai Basil Leaves | 0.000000 | 1330.000000 |
1941 | 1944.000000 | 567.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
1942 | 1945.000000 | 567.000000 | Chilies | 0.000000 | 240.000000 |
1943 | 1946.000000 | 567.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1944 | 1947.000000 | 567.000000 | Lemons | 0.000000 | 722.000000 |
1945 | 1948.000000 | 567.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1946 | 1949.000000 | 567.000000 | Parmesan | 0.000000 | 943.000000 |
1947 | 1950.000000 | 567.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1948 | 1951.000000 | 567.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1949 | 1952.000000 | 568.000000 | Cinnamon | 0.000000 | 321.000000 |
1950 | 1953.000000 | 568.000000 | Cumin | 0.000000 | 442.000000 |
1951 | 1954.000000 | 568.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1952 | 1955.000000 | 568.000000 | Ginger | 0.000000 | 590.000000 |
1953 | 1956.000000 | 568.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
1954 | 1957.000000 | 568.000000 | Chilies | 0.000000 | 240.000000 |
1955 | 1958.000000 | 568.000000 | Mint: General Information | 0.000000 | 811.000000 |
1956 | 1959.000000 | 568.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
1957 | 1960.000000 | 568.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1958 | 1961.000000 | 568.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
1959 | 1962.000000 | 568.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1960 | 1963.000000 | 568.000000 | Yogurt | 0.000000 | 1447.000000 |
1961 | 1964.000000 | 569.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
1962 | 1965.000000 | 569.000000 | Pepper | 0.000000 | 980.000000 |
1963 | 1966.000000 | 569.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1964 | 1967.000000 | 569.000000 | Butter | 0.000000 | 146.000000 |
1965 | 1968.000000 | 569.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1966 | 1969.000000 | 569.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
1967 | 1970.000000 | 569.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1968 | 1971.000000 | 569.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
1969 | 1972.000000 | 569.000000 | Wine: White | 0.000000 | 1440.000000 |
1970 | 1973.000000 | 570.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
1971 | 1974.000000 | 570.000000 | Pepper | 0.000000 | 980.000000 |
1972 | 1975.000000 | 570.000000 | Wine: White | 0.000000 | 1440.000000 |
1973 | 1976.000000 | 570.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1974 | 1977.000000 | 570.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
1975 | 1978.000000 | 570.000000 | Limes | 0.000000 | 735.000000 |
1976 | 1979.000000 | 570.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
1977 | 1980.000000 | 570.000000 | Mint: General Information | 0.000000 | 811.000000 |
1978 | 1981.000000 | 570.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
1979 | 1982.000000 | 570.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
1980 | 1983.000000 | 570.000000 | Parsley: General Information | 0.000000 | 944.000000 |
1981 | 1984.000000 | 570.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1982 | 1985.000000 | 570.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
1983 | 1986.000000 | 570.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
1984 | 1987.000000 | 571.000000 | Coconut Milk | 0.000000 | 353.000000 |
1985 | 1988.000000 | 571.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
1986 | 1989.000000 | 571.000000 | Veloute Sauce: Fish | 0.000000 | 1397.000000 |
1987 | 1990.000000 | 571.000000 | Stock: Fish | 0.000000 | 1269.000000 |
1988 | 1991.000000 | 571.000000 | Garlic: General Information | 0.000000 | 570.000000 |
1989 | 1992.000000 | 571.000000 | Onion Types: Green | 0.000000 | 913.000000 |
1990 | 1993.000000 | 571.000000 | Lemon Grass | 0.000000 | 720.000000 |
1991 | 1994.000000 | 571.000000 | Limes | 0.000000 | 735.000000 |
1992 | 1995.000000 | 571.000000 | Chilies | 0.000000 | 240.000000 |
1993 | 1996.000000 | 571.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
1994 | 1997.000000 | 571.000000 | Chinese Star Anise | 0.000000 | 277.000000 |
1995 | 1998.000000 | 571.000000 | Pasta Cooking | 0.000000 | 952.000000 |
1996 | 1999.000000 | 572.000000 | Herb Mixtures | 0.000000 | 636.000000 |
1997 | 2000.000000 | 572.000000 | Celery: General Information | 0.000000 | 193.000000 |
1998 | 2001.000000 | 572.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
1999 | 2002.000000 | 572.000000 | Stock: Fish | 0.000000 | 1269.000000 |
2000 | 2003.000000 | 572.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2001 | 2004.000000 | 572.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2002 | 2005.000000 | 572.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2003 | 2006.000000 | 572.000000 | Pepper | 0.000000 | 980.000000 |
2004 | 2007.000000 | 572.000000 | Spanish Onions | 0.000000 | 1230.000000 |
2005 | 2008.000000 | 572.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2006 | 2009.000000 | 572.000000 | Basil: General Information | 0.000000 | 70.000000 |
2007 | 2010.000000 | 573.000000 | Herb Mixtures | 0.000000 | 636.000000 |
2008 | 2011.000000 | 573.000000 | Celery: General Information | 0.000000 | 193.000000 |
2009 | 2012.000000 | 573.000000 | Flour: Storing | 0.000000 | 537.000000 |
2010 | 2013.000000 | 573.000000 | Okra: General Information | 0.000000 | 889.000000 |
2011 | 2014.000000 | 573.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2012 | 2015.000000 | 573.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
2013 | 2016.000000 | 573.000000 | Lemons | 0.000000 | 722.000000 |
2014 | 2017.000000 | 573.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
2015 | 2018.000000 | 573.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2016 | 2019.000000 | 573.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2017 | 2020.000000 | 573.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2018 | 2021.000000 | 573.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2019 | 2022.000000 | 574.000000 | Basil: General Information | 0.000000 | 70.000000 |
2020 | 2023.000000 | 574.000000 | Lobster Varieties | 0.000000 | 741.000000 |
2021 | 2024.000000 | 574.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
2022 | 2025.000000 | 574.000000 | Pepper | 0.000000 | 980.000000 |
2023 | 2026.000000 | 574.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2024 | 2027.000000 | 574.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2025 | 2028.000000 | 574.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
2026 | 2029.000000 | 575.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2027 | 2030.000000 | 575.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2028 | 2031.000000 | 575.000000 | Stock: Fish | 0.000000 | 1269.000000 |
2029 | 2032.000000 | 575.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2030 | 2033.000000 | 575.000000 | Ginger | 0.000000 | 590.000000 |
2031 | 2034.000000 | 575.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
2032 | 2035.000000 | 575.000000 | Chilies | 0.000000 | 240.000000 |
2033 | 2036.000000 | 575.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
2034 | 2037.000000 | 575.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2035 | 2038.000000 | 575.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2036 | 2039.000000 | 576.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2037 | 2040.000000 | 576.000000 | Butter | 0.000000 | 146.000000 |
2038 | 2041.000000 | 576.000000 | Cream Cheese | 0.000000 | 417.000000 |
2039 | 2042.000000 | 576.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2040 | 2043.000000 | 576.000000 | Flour: Storing | 0.000000 | 537.000000 |
2041 | 2044.000000 | 576.000000 | Lemons | 0.000000 | 722.000000 |
2042 | 2045.000000 | 576.000000 | Marjoram | 0.000000 | 767.000000 |
2043 | 2046.000000 | 576.000000 | Milk | 0.000000 | 805.000000 |
2044 | 2047.000000 | 576.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2045 | 2048.000000 | 576.000000 | Oranges: General Information | 0.000000 | 925.000000 |
2046 | 2049.000000 | 576.000000 | Parmesan | 0.000000 | 943.000000 |
2047 | 2050.000000 | 576.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2048 | 2051.000000 | 576.000000 | Pepper | 0.000000 | 980.000000 |
2049 | 2052.000000 | 577.000000 | Bread Crumbs | 0.000000 | 126.000000 |
2050 | 2053.000000 | 577.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2051 | 2054.000000 | 577.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2052 | 2055.000000 | 577.000000 | Lemons | 0.000000 | 722.000000 |
2053 | 2056.000000 | 577.000000 | Mayonnaise | 0.000000 | 772.000000 |
2054 | 2057.000000 | 577.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2055 | 2058.000000 | 577.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2056 | 2059.000000 | 577.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2057 | 2060.000000 | 577.000000 | Cayenne | 0.000000 | 186.000000 |
2058 | 2061.000000 | 577.000000 | Sour Cream | 0.000000 | 1216.000000 |
2059 | 2062.000000 | 577.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2060 | 2063.000000 | 578.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2061 | 2064.000000 | 578.000000 | Wine: White | 0.000000 | 1440.000000 |
2062 | 2065.000000 | 578.000000 | Stock: Fish | 0.000000 | 1269.000000 |
2063 | 2066.000000 | 578.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2064 | 2067.000000 | 578.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2065 | 2068.000000 | 578.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2066 | 2069.000000 | 578.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2067 | 2070.000000 | 578.000000 | Oregano | 0.000000 | 928.000000 |
2068 | 2071.000000 | 578.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2069 | 2072.000000 | 578.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2070 | 2073.000000 | 578.000000 | Chilies | 0.000000 | 240.000000 |
2071 | 2074.000000 | 578.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2072 | 2075.000000 | 578.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2073 | 2076.000000 | 579.000000 | Butter | 0.000000 | 146.000000 |
2074 | 2077.000000 | 579.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2075 | 2078.000000 | 579.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2076 | 2079.000000 | 579.000000 | Wine: White | 0.000000 | 1440.000000 |
2077 | 2080.000000 | 579.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2078 | 2081.000000 | 579.000000 | Lemons | 0.000000 | 722.000000 |
2079 | 2082.000000 | 579.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2080 | 2083.000000 | 579.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2081 | 2084.000000 | 579.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2082 | 2085.000000 | 579.000000 | Pepper | 0.000000 | 980.000000 |
2083 | 2086.000000 | 579.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2084 | 2087.000000 | 579.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2085 | 2088.000000 | 580.000000 | Capers | 0.000000 | 164.000000 |
2086 | 2089.000000 | 580.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2087 | 2090.000000 | 580.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2088 | 2091.000000 | 580.000000 | Lemons | 0.000000 | 722.000000 |
2089 | 2092.000000 | 580.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2090 | 2093.000000 | 580.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2091 | 2094.000000 | 580.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2092 | 2095.000000 | 580.000000 | Pepper | 0.000000 | 980.000000 |
2093 | 2096.000000 | 580.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2094 | 2097.000000 | 580.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2095 | 2098.000000 | 580.000000 | Wine: White | 0.000000 | 1440.000000 |
2096 | 2099.000000 | 581.000000 | Basil: General Information | 0.000000 | 70.000000 |
2097 | 2100.000000 | 581.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2098 | 2101.000000 | 581.000000 | Ginger | 0.000000 | 590.000000 |
2099 | 2102.000000 | 581.000000 | Lemon Grass | 0.000000 | 720.000000 |
2100 | 2103.000000 | 581.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2101 | 2104.000000 | 581.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2102 | 2105.000000 | 581.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2103 | 2106.000000 | 581.000000 | Chilies | 0.000000 | 240.000000 |
2104 | 2107.000000 | 581.000000 | Vinegar | 0.000000 | 1401.000000 |
2105 | 2108.000000 | 582.000000 | Bread Crumbs | 0.000000 | 126.000000 |
2106 | 2109.000000 | 582.000000 | Butter | 0.000000 | 146.000000 |
2107 | 2110.000000 | 582.000000 | Celery: General Information | 0.000000 | 193.000000 |
2108 | 2111.000000 | 582.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2109 | 2112.000000 | 582.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2110 | 2113.000000 | 582.000000 | Pepper | 0.000000 | 980.000000 |
2111 | 2114.000000 | 582.000000 | Liqueur | 0.000000 | 739.000000 |
2112 | 2115.000000 | 582.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2113 | 2116.000000 | 582.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2114 | 2117.000000 | 582.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2115 | 2118.000000 | 582.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
2116 | 2119.000000 | 582.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
2117 | 2120.000000 | 583.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2118 | 2121.000000 | 583.000000 | Butter | 0.000000 | 146.000000 |
2119 | 2122.000000 | 583.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
2120 | 2123.000000 | 583.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2121 | 2124.000000 | 583.000000 | Pepper | 0.000000 | 980.000000 |
2122 | 2125.000000 | 584.000000 | Butter | 0.000000 | 146.000000 |
2123 | 2126.000000 | 584.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2124 | 2127.000000 | 584.000000 | Brioche | 0.000000 | 134.000000 |
2125 | 2128.000000 | 584.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2126 | 2129.000000 | 584.000000 | Sour Cream | 0.000000 | 1216.000000 |
2127 | 2130.000000 | 584.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2128 | 2131.000000 | 585.000000 | Butter | 0.000000 | 146.000000 |
2129 | 2132.000000 | 585.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2130 | 2133.000000 | 585.000000 | Cream | 0.000000 | 416.000000 |
2131 | 2134.000000 | 585.000000 | Lemons | 0.000000 | 722.000000 |
2132 | 2135.000000 | 585.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
2133 | 2136.000000 | 585.000000 | Nutmeg | 0.000000 | 875.000000 |
2134 | 2137.000000 | 585.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2135 | 2138.000000 | 585.000000 | Cayenne | 0.000000 | 186.000000 |
2136 | 2139.000000 | 586.000000 | Chives: General Information | 0.000000 | 285.000000 |
2137 | 2140.000000 | 586.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2138 | 2141.000000 | 586.000000 | Lemons | 0.000000 | 722.000000 |
2139 | 2142.000000 | 586.000000 | Milk | 0.000000 | 805.000000 |
2140 | 2143.000000 | 586.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2141 | 2144.000000 | 586.000000 | Pepper | 0.000000 | 980.000000 |
2142 | 2145.000000 | 586.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2143 | 2146.000000 | 586.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
2144 | 2147.000000 | 586.000000 | Sour Cream | 0.000000 | 1216.000000 |
2145 | 2148.000000 | 587.000000 | Butter | 0.000000 | 146.000000 |
2146 | 2149.000000 | 587.000000 | Cheddar | 0.000000 | 204.000000 |
2147 | 2150.000000 | 587.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
2148 | 2151.000000 | 587.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
2149 | 2152.000000 | 587.000000 | Pepper | 0.000000 | 980.000000 |
2150 | 2153.000000 | 587.000000 | Cream | 0.000000 | 416.000000 |
2151 | 2154.000000 | 588.000000 | Pepper | 0.000000 | 980.000000 |
2152 | 2155.000000 | 588.000000 | Butter | 0.000000 | 146.000000 |
2153 | 2156.000000 | 588.000000 | Chives: General Information | 0.000000 | 285.000000 |
2154 | 2157.000000 | 588.000000 | Cream | 0.000000 | 416.000000 |
2155 | 2158.000000 | 588.000000 | Limes | 0.000000 | 735.000000 |
2156 | 2159.000000 | 588.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
2157 | 2160.000000 | 589.000000 | Butter | 0.000000 | 146.000000 |
2158 | 2161.000000 | 589.000000 | Chives: General Information | 0.000000 | 285.000000 |
2159 | 2162.000000 | 589.000000 | Dill: General Information | 0.000000 | 464.000000 |
2160 | 2163.000000 | 589.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
2161 | 2164.000000 | 589.000000 | Lemons | 0.000000 | 722.000000 |
2162 | 2165.000000 | 589.000000 | Yogurt | 0.000000 | 1447.000000 |
2163 | 2166.000000 | 589.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
2164 | 2167.000000 | 589.000000 | Pepper | 0.000000 | 980.000000 |
2165 | 2168.000000 | 589.000000 | Cream | 0.000000 | 416.000000 |
2166 | 2169.000000 | 590.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2167 | 2170.000000 | 590.000000 | Beans | 0.000000 | 78.000000 |
2168 | 2171.000000 | 590.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2169 | 2172.000000 | 590.000000 | Celery: General Information | 0.000000 | 193.000000 |
2170 | 2173.000000 | 590.000000 | Wine: Red | 0.000000 | 1438.000000 |
2171 | 2174.000000 | 590.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2172 | 2175.000000 | 590.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2173 | 2176.000000 | 590.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2174 | 2177.000000 | 590.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2175 | 2178.000000 | 590.000000 | Pepper | 0.000000 | 980.000000 |
2176 | 2179.000000 | 590.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2177 | 2180.000000 | 590.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2178 | 2181.000000 | 590.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2179 | 2182.000000 | 590.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2180 | 2183.000000 | 591.000000 | Barley | 0.000000 | 68.000000 |
2181 | 2184.000000 | 591.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2182 | 2185.000000 | 591.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
2183 | 2186.000000 | 591.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2184 | 2187.000000 | 591.000000 | Cider | 0.000000 | 320.000000 |
2185 | 2188.000000 | 591.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2186 | 2189.000000 | 591.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2187 | 2190.000000 | 591.000000 | Pepper | 0.000000 | 980.000000 |
2188 | 2191.000000 | 591.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2189 | 2192.000000 | 591.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2190 | 2193.000000 | 591.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2191 | 2194.000000 | 592.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2192 | 2195.000000 | 592.000000 | Wine: White | 0.000000 | 1440.000000 |
2193 | 2196.000000 | 592.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2194 | 2197.000000 | 592.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2195 | 2198.000000 | 592.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2196 | 2199.000000 | 592.000000 | Olives | 0.000000 | 900.000000 |
2197 | 2200.000000 | 592.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2198 | 2201.000000 | 592.000000 | Parmesan | 0.000000 | 943.000000 |
2199 | 2202.000000 | 592.000000 | Sage: General Information | 0.000000 | 1109.000000 |
2200 | 2203.000000 | 592.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2201 | 2204.000000 | 592.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2202 | 2205.000000 | 593.000000 | Butter | 0.000000 | 146.000000 |
2203 | 2206.000000 | 593.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
2204 | 2207.000000 | 593.000000 | Chives: General Information | 0.000000 | 285.000000 |
2205 | 2208.000000 | 593.000000 | Cider | 0.000000 | 320.000000 |
2206 | 2209.000000 | 593.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2207 | 2210.000000 | 593.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2208 | 2211.000000 | 593.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2209 | 2212.000000 | 593.000000 | Pepper | 0.000000 | 980.000000 |
2210 | 2213.000000 | 593.000000 | Apples: General Information | 0.000000 | 29.000000 |
2211 | 2214.000000 | 593.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2212 | 2215.000000 | 593.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2213 | 2216.000000 | 594.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2214 | 2217.000000 | 594.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
2215 | 2218.000000 | 594.000000 | Curry Leaf | 0.000000 | 445.000000 |
2216 | 2219.000000 | 594.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2217 | 2220.000000 | 594.000000 | Ginger | 0.000000 | 590.000000 |
2218 | 2221.000000 | 594.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2219 | 2222.000000 | 594.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2220 | 2223.000000 | 594.000000 | Pepper | 0.000000 | 980.000000 |
2221 | 2224.000000 | 594.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2222 | 2225.000000 | 594.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2223 | 2226.000000 | 594.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
2224 | 2227.000000 | 595.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2225 | 2228.000000 | 595.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2226 | 2229.000000 | 595.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2227 | 2230.000000 | 595.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2228 | 2231.000000 | 595.000000 | Pepper | 0.000000 | 980.000000 |
2229 | 2232.000000 | 595.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2230 | 2233.000000 | 595.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2231 | 2234.000000 | 595.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2232 | 2235.000000 | 596.000000 | Allspice | 0.000000 | 8.000000 |
2233 | 2236.000000 | 596.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2234 | 2237.000000 | 596.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
2235 | 2238.000000 | 596.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2236 | 2239.000000 | 596.000000 | Celery: General Information | 0.000000 | 193.000000 |
2237 | 2240.000000 | 596.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2238 | 2241.000000 | 596.000000 | Cumin | 0.000000 | 442.000000 |
2239 | 2242.000000 | 596.000000 | Chilies | 0.000000 | 240.000000 |
2240 | 2243.000000 | 596.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2241 | 2244.000000 | 596.000000 | Limes | 0.000000 | 735.000000 |
2242 | 2245.000000 | 596.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2243 | 2246.000000 | 596.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2244 | 2247.000000 | 596.000000 | Pepper | 0.000000 | 980.000000 |
2245 | 2248.000000 | 596.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2246 | 2249.000000 | 596.000000 | Butter | 0.000000 | 146.000000 |
2247 | 2250.000000 | 596.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2248 | 2251.000000 | 597.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2249 | 2252.000000 | 597.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2250 | 2253.000000 | 597.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2251 | 2254.000000 | 597.000000 | Ginger | 0.000000 | 590.000000 |
2252 | 2255.000000 | 597.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2253 | 2256.000000 | 597.000000 | Chinese Tofu | 0.000000 | 280.000000 |
2254 | 2257.000000 | 597.000000 | Chilies | 0.000000 | 240.000000 |
2255 | 2258.000000 | 597.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
2256 | 2259.000000 | 597.000000 | Lemon Grass | 0.000000 | 720.000000 |
2257 | 2260.000000 | 597.000000 | Tamarind | 0.000000 | 1295.000000 |
2258 | 2261.000000 | 597.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2259 | 2262.000000 | 597.000000 | Pasta Cooking | 0.000000 | 952.000000 |
2260 | 2263.000000 | 598.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
2261 | 2264.000000 | 598.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2262 | 2265.000000 | 598.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2263 | 2266.000000 | 598.000000 | Ginger | 0.000000 | 590.000000 |
2264 | 2267.000000 | 598.000000 | Honey | 0.000000 | 641.000000 |
2265 | 2268.000000 | 598.000000 | Leeks: General Information | 0.000000 | 715.000000 |
2266 | 2269.000000 | 598.000000 | Limes | 0.000000 | 735.000000 |
2267 | 2270.000000 | 598.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
2268 | 2271.000000 | 598.000000 | Chinese Tofu | 0.000000 | 280.000000 |
2269 | 2272.000000 | 598.000000 | Chilies | 0.000000 | 240.000000 |
2270 | 2273.000000 | 598.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
2271 | 2274.000000 | 598.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
2272 | 2275.000000 | 599.000000 | Basil: General Information | 0.000000 | 70.000000 |
2273 | 2276.000000 | 599.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2274 | 2277.000000 | 599.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2275 | 2278.000000 | 599.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2276 | 2279.000000 | 599.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2277 | 2280.000000 | 599.000000 | Chilies | 0.000000 | 240.000000 |
2278 | 2281.000000 | 599.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2279 | 2282.000000 | 599.000000 | Pepper | 0.000000 | 980.000000 |
2280 | 2283.000000 | 599.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
2281 | 2284.000000 | 599.000000 | Chinese Tofu | 0.000000 | 280.000000 |
2282 | 2285.000000 | 600.000000 | Pepper | 0.000000 | 980.000000 |
2283 | 2286.000000 | 600.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2284 | 2287.000000 | 600.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2285 | 2288.000000 | 600.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2286 | 2289.000000 | 600.000000 | Olives | 0.000000 | 900.000000 |
2287 | 2290.000000 | 600.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2288 | 2291.000000 | 600.000000 | Italian Cheeses | 0.000000 | 666.000000 |
2289 | 2292.000000 | 600.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2290 | 2293.000000 | 600.000000 | Chilies | 0.000000 | 240.000000 |
2291 | 2294.000000 | 600.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2292 | 2295.000000 | 600.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2293 | 2296.000000 | 601.000000 | Goat Cheeses | 0.000000 | 598.000000 |
2294 | 2297.000000 | 601.000000 | Grapes | 0.000000 | 606.000000 |
2295 | 2298.000000 | 601.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2296 | 2299.000000 | 601.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2297 | 2300.000000 | 601.000000 | Cumin | 0.000000 | 442.000000 |
2298 | 2301.000000 | 601.000000 | Nectarines | 0.000000 | 866.000000 |
2299 | 2302.000000 | 601.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2300 | 2303.000000 | 601.000000 | Pepper | 0.000000 | 980.000000 |
2301 | 2304.000000 | 602.000000 | Cream Cheese | 0.000000 | 417.000000 |
2302 | 2305.000000 | 602.000000 | Lemons | 0.000000 | 722.000000 |
2303 | 2306.000000 | 602.000000 | Milk | 0.000000 | 805.000000 |
2304 | 2307.000000 | 602.000000 | Parmesan | 0.000000 | 943.000000 |
2305 | 2308.000000 | 602.000000 | Pepper | 0.000000 | 980.000000 |
2306 | 2309.000000 | 602.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2307 | 2310.000000 | 602.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
2308 | 2311.000000 | 602.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
2309 | 2312.000000 | 602.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
2310 | 2313.000000 | 602.000000 | Bread Crumbs | 0.000000 | 126.000000 |
2311 | 2314.000000 | 603.000000 | Basil: General Information | 0.000000 | 70.000000 |
2312 | 2315.000000 | 603.000000 | Butter | 0.000000 | 146.000000 |
2313 | 2316.000000 | 603.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2314 | 2317.000000 | 603.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2315 | 2318.000000 | 603.000000 | Pepper | 0.000000 | 980.000000 |
2316 | 2319.000000 | 603.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2317 | 2320.000000 | 604.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2318 | 2321.000000 | 604.000000 | Flour: Storing | 0.000000 | 537.000000 |
2319 | 2322.000000 | 604.000000 | Chilies | 0.000000 | 240.000000 |
2320 | 2323.000000 | 604.000000 | Cumin | 0.000000 | 442.000000 |
2321 | 2324.000000 | 604.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2322 | 2325.000000 | 604.000000 | Lemons | 0.000000 | 722.000000 |
2323 | 2326.000000 | 604.000000 | Milk | 0.000000 | 805.000000 |
2324 | 2327.000000 | 604.000000 | Mint: General Information | 0.000000 | 811.000000 |
2325 | 2328.000000 | 604.000000 | Yogurt | 0.000000 | 1447.000000 |
2326 | 2329.000000 | 604.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2327 | 2330.000000 | 604.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
2328 | 2331.000000 | 604.000000 | Corn: General Information | 0.000000 | 394.000000 |
2329 | 2332.000000 | 605.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2330 | 2333.000000 | 605.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2331 | 2334.000000 | 605.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2332 | 2335.000000 | 605.000000 | Ginger | 0.000000 | 590.000000 |
2333 | 2336.000000 | 605.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2334 | 2337.000000 | 605.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
2335 | 2338.000000 | 605.000000 | Chilies | 0.000000 | 240.000000 |
2336 | 2339.000000 | 605.000000 | Chinese Szechuan Peppercorns | 0.000000 | 279.000000 |
2337 | 2340.000000 | 605.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
2338 | 2341.000000 | 605.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2339 | 2342.000000 | 605.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2340 | 2343.000000 | 605.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2341 | 2344.000000 | 605.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2342 | 2345.000000 | 606.000000 | Butter | 0.000000 | 146.000000 |
2343 | 2346.000000 | 606.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
2344 | 2347.000000 | 606.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2345 | 2348.000000 | 606.000000 | Ginger | 0.000000 | 590.000000 |
2346 | 2349.000000 | 606.000000 | Lemons | 0.000000 | 722.000000 |
2347 | 2350.000000 | 606.000000 | Limes | 0.000000 | 735.000000 |
2348 | 2351.000000 | 606.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2349 | 2352.000000 | 606.000000 | Pepper | 0.000000 | 980.000000 |
2350 | 2353.000000 | 607.000000 | Corn: General Information | 0.000000 | 394.000000 |
2351 | 2354.000000 | 607.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
2352 | 2355.000000 | 607.000000 | Cardamom | 0.000000 | 166.000000 |
2353 | 2356.000000 | 607.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2354 | 2357.000000 | 607.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2355 | 2358.000000 | 607.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2356 | 2359.000000 | 607.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2357 | 2360.000000 | 607.000000 | Flour: Storing | 0.000000 | 537.000000 |
2358 | 2361.000000 | 607.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2359 | 2362.000000 | 607.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2360 | 2363.000000 | 607.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2361 | 2364.000000 | 607.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
2362 | 2365.000000 | 607.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2363 | 2366.000000 | 608.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
2364 | 2367.000000 | 608.000000 | Dill: General Information | 0.000000 | 464.000000 |
2365 | 2368.000000 | 608.000000 | Lemons | 0.000000 | 722.000000 |
2366 | 2369.000000 | 608.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2367 | 2370.000000 | 608.000000 | Mayonnaise | 0.000000 | 772.000000 |
2368 | 2371.000000 | 608.000000 | Pepper | 0.000000 | 980.000000 |
2369 | 2372.000000 | 609.000000 | Basil: General Information | 0.000000 | 70.000000 |
2370 | 2373.000000 | 609.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2371 | 2374.000000 | 609.000000 | Feta Cheese | 0.000000 | 519.000000 |
2372 | 2375.000000 | 609.000000 | Honey | 0.000000 | 641.000000 |
2373 | 2376.000000 | 609.000000 | Lemons | 0.000000 | 722.000000 |
2374 | 2377.000000 | 609.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2375 | 2378.000000 | 609.000000 | Olives | 0.000000 | 900.000000 |
2376 | 2379.000000 | 609.000000 | Pears: General Information | 0.000000 | 974.000000 |
2377 | 2380.000000 | 609.000000 | Pepper | 0.000000 | 980.000000 |
2378 | 2381.000000 | 609.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2379 | 2382.000000 | 610.000000 | Almond Varieties | 0.000000 | 11.000000 |
2380 | 2383.000000 | 610.000000 | Butter | 0.000000 | 146.000000 |
2381 | 2384.000000 | 610.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2382 | 2385.000000 | 610.000000 | Cheddar | 0.000000 | 204.000000 |
2383 | 2386.000000 | 610.000000 | Cheshire | 0.000000 | 231.000000 |
2384 | 2387.000000 | 610.000000 | Flour: Storing | 0.000000 | 537.000000 |
2385 | 2388.000000 | 610.000000 | Ginger | 0.000000 | 590.000000 |
2386 | 2389.000000 | 610.000000 | Milk | 0.000000 | 805.000000 |
2387 | 2390.000000 | 610.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2388 | 2391.000000 | 610.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2389 | 2392.000000 | 611.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2390 | 2393.000000 | 611.000000 | Olives | 0.000000 | 900.000000 |
2391 | 2394.000000 | 611.000000 | Cayenne | 0.000000 | 186.000000 |
2392 | 2395.000000 | 611.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2393 | 2396.000000 | 611.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2394 | 2397.000000 | 611.000000 | Cumin | 0.000000 | 442.000000 |
2395 | 2398.000000 | 611.000000 | Lemons | 0.000000 | 722.000000 |
2396 | 2399.000000 | 611.000000 | Beans | 0.000000 | 78.000000 |
2397 | 2400.000000 | 611.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2398 | 2401.000000 | 611.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2399 | 2402.000000 | 611.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2400 | 2403.000000 | 611.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2401 | 2404.000000 | 612.000000 | Chick-Peas | 0.000000 | 235.000000 |
2402 | 2405.000000 | 612.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2403 | 2406.000000 | 612.000000 | Turmeric | 0.000000 | 1382.000000 |
2404 | 2407.000000 | 612.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2405 | 2408.000000 | 612.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2406 | 2409.000000 | 612.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2407 | 2410.000000 | 612.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2408 | 2411.000000 | 612.000000 | Pepper | 0.000000 | 980.000000 |
2409 | 2412.000000 | 613.000000 | Flour: Storing | 0.000000 | 537.000000 |
2410 | 2413.000000 | 613.000000 | Butter | 0.000000 | 146.000000 |
2411 | 2414.000000 | 613.000000 | Chilies | 0.000000 | 240.000000 |
2412 | 2415.000000 | 613.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2413 | 2416.000000 | 613.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2414 | 2417.000000 | 613.000000 | Herb Mixtures | 0.000000 | 636.000000 |
2415 | 2418.000000 | 613.000000 | Lemons | 0.000000 | 722.000000 |
2416 | 2419.000000 | 613.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
2417 | 2420.000000 | 613.000000 | Milk | 0.000000 | 805.000000 |
2418 | 2421.000000 | 613.000000 | Nutmeg | 0.000000 | 875.000000 |
2419 | 2422.000000 | 613.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2420 | 2423.000000 | 613.000000 | Pepper | 0.000000 | 980.000000 |
2421 | 2424.000000 | 613.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2422 | 2425.000000 | 613.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2423 | 2426.000000 | 614.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2424 | 2427.000000 | 614.000000 | Cheddar | 0.000000 | 204.000000 |
2425 | 2428.000000 | 614.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2426 | 2429.000000 | 614.000000 | Oregano | 0.000000 | 928.000000 |
2427 | 2430.000000 | 614.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
2428 | 2431.000000 | 614.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2429 | 2432.000000 | 614.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2430 | 2433.000000 | 614.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2431 | 2434.000000 | 614.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2432 | 2435.000000 | 614.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2433 | 2436.000000 | 614.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2434 | 2437.000000 | 614.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2435 | 2438.000000 | 614.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2436 | 2439.000000 | 615.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
2437 | 2440.000000 | 615.000000 | Chilies | 0.000000 | 240.000000 |
2438 | 2441.000000 | 615.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2439 | 2442.000000 | 615.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2440 | 2443.000000 | 615.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2441 | 2444.000000 | 615.000000 | Cumin | 0.000000 | 442.000000 |
2442 | 2445.000000 | 615.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2443 | 2446.000000 | 615.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2444 | 2447.000000 | 615.000000 | Paprika | 0.000000 | 942.000000 |
2445 | 2448.000000 | 615.000000 | Beans | 0.000000 | 78.000000 |
2446 | 2449.000000 | 615.000000 | Pepper | 0.000000 | 980.000000 |
2447 | 2450.000000 | 615.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2448 | 2451.000000 | 615.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2449 | 2452.000000 | 616.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
2450 | 2453.000000 | 616.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
2451 | 2454.000000 | 616.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
2452 | 2455.000000 | 616.000000 | Cider | 0.000000 | 320.000000 |
2453 | 2456.000000 | 616.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2454 | 2457.000000 | 616.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2455 | 2458.000000 | 616.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2456 | 2459.000000 | 616.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2457 | 2460.000000 | 616.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2458 | 2461.000000 | 616.000000 | Pears: General Information | 0.000000 | 974.000000 |
2459 | 2462.000000 | 616.000000 | Pepper | 0.000000 | 980.000000 |
2460 | 2463.000000 | 616.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2461 | 2464.000000 | 617.000000 | Basil: General Information | 0.000000 | 70.000000 |
2462 | 2465.000000 | 617.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
2463 | 2466.000000 | 617.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
2464 | 2467.000000 | 617.000000 | Capers | 0.000000 | 164.000000 |
2465 | 2468.000000 | 617.000000 | Wine: Red | 0.000000 | 1438.000000 |
2466 | 2469.000000 | 617.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2467 | 2470.000000 | 617.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2468 | 2471.000000 | 617.000000 | Olives | 0.000000 | 900.000000 |
2469 | 2472.000000 | 617.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2470 | 2473.000000 | 617.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2471 | 2474.000000 | 617.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2472 | 2475.000000 | 617.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2473 | 2476.000000 | 617.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2474 | 2477.000000 | 617.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2475 | 2478.000000 | 618.000000 | Apples: General Information | 0.000000 | 29.000000 |
2476 | 2479.000000 | 618.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2477 | 2480.000000 | 618.000000 | Cashews: General Information | 0.000000 | 177.000000 |
2478 | 2481.000000 | 618.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
2479 | 2482.000000 | 618.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2480 | 2483.000000 | 618.000000 | Cumin | 0.000000 | 442.000000 |
2481 | 2484.000000 | 618.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
2482 | 2485.000000 | 618.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2483 | 2486.000000 | 618.000000 | Ginger | 0.000000 | 590.000000 |
2484 | 2487.000000 | 618.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
2485 | 2488.000000 | 618.000000 | Mangos: General Information | 0.000000 | 758.000000 |
2486 | 2489.000000 | 618.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2487 | 2490.000000 | 618.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2488 | 2491.000000 | 618.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2489 | 2492.000000 | 618.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
2490 | 2493.000000 | 618.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2491 | 2494.000000 | 619.000000 | Bread Crumbs | 0.000000 | 126.000000 |
2492 | 2495.000000 | 619.000000 | Beans | 0.000000 | 78.000000 |
2493 | 2496.000000 | 619.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2494 | 2497.000000 | 619.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2495 | 2498.000000 | 619.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2496 | 2499.000000 | 619.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2497 | 2500.000000 | 619.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2498 | 2501.000000 | 619.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2499 | 2502.000000 | 619.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2500 | 2503.000000 | 619.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2501 | 2504.000000 | 620.000000 | Butter | 0.000000 | 146.000000 |
2502 | 2505.000000 | 620.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2503 | 2506.000000 | 620.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2504 | 2507.000000 | 620.000000 | Macadamia Nuts: General Information | 0.000000 | 754.000000 |
2505 | 2508.000000 | 620.000000 | Parmesan | 0.000000 | 943.000000 |
2506 | 2509.000000 | 620.000000 | Sage: General Information | 0.000000 | 1109.000000 |
2507 | 2510.000000 | 620.000000 | Pepper | 0.000000 | 980.000000 |
2508 | 2511.000000 | 620.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2509 | 2512.000000 | 620.000000 | Cream | 0.000000 | 416.000000 |
2510 | 2513.000000 | 620.000000 | Flour: Storing | 0.000000 | 537.000000 |
2511 | 2514.000000 | 621.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2512 | 2515.000000 | 621.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2513 | 2516.000000 | 621.000000 | Butter | 0.000000 | 146.000000 |
2514 | 2517.000000 | 621.000000 | Cardamom | 0.000000 | 166.000000 |
2515 | 2518.000000 | 621.000000 | Cheddar | 0.000000 | 204.000000 |
2516 | 2519.000000 | 621.000000 | Mascarpone | 0.000000 | 771.000000 |
2517 | 2520.000000 | 621.000000 | Milk | 0.000000 | 805.000000 |
2518 | 2521.000000 | 621.000000 | Nutmeg | 0.000000 | 875.000000 |
2519 | 2522.000000 | 621.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2520 | 2523.000000 | 621.000000 | Pepper | 0.000000 | 980.000000 |
2521 | 2524.000000 | 621.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2522 | 2525.000000 | 621.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2523 | 2526.000000 | 622.000000 | Butter | 0.000000 | 146.000000 |
2524 | 2527.000000 | 622.000000 | Cheddar | 0.000000 | 204.000000 |
2525 | 2528.000000 | 622.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2526 | 2529.000000 | 622.000000 | Yogurt | 0.000000 | 1447.000000 |
2527 | 2530.000000 | 622.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2528 | 2531.000000 | 622.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2529 | 2532.000000 | 622.000000 | Sage: General Information | 0.000000 | 1109.000000 |
2530 | 2533.000000 | 622.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2531 | 2534.000000 | 622.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
2532 | 2535.000000 | 623.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
2533 | 2536.000000 | 623.000000 | Butter | 0.000000 | 146.000000 |
2534 | 2537.000000 | 623.000000 | Squash: General Information | 0.000000 | 1253.000000 |
2535 | 2538.000000 | 623.000000 | Cheddar | 0.000000 | 204.000000 |
2536 | 2539.000000 | 623.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2537 | 2540.000000 | 623.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2538 | 2541.000000 | 623.000000 | Flour: Storing | 0.000000 | 537.000000 |
2539 | 2542.000000 | 623.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2540 | 2543.000000 | 623.000000 | Chilies | 0.000000 | 240.000000 |
2541 | 2544.000000 | 623.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2542 | 2545.000000 | 623.000000 | Limes | 0.000000 | 735.000000 |
2543 | 2546.000000 | 623.000000 | Mangos: General Information | 0.000000 | 758.000000 |
2544 | 2547.000000 | 623.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2545 | 2548.000000 | 623.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2546 | 2549.000000 | 623.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
2547 | 2550.000000 | 624.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
2548 | 2551.000000 | 624.000000 | Wine: White | 0.000000 | 1440.000000 |
2549 | 2552.000000 | 624.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2550 | 2553.000000 | 624.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2551 | 2554.000000 | 624.000000 | Olives | 0.000000 | 900.000000 |
2552 | 2555.000000 | 624.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2553 | 2556.000000 | 624.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2554 | 2557.000000 | 624.000000 | Pepper | 0.000000 | 980.000000 |
2555 | 2558.000000 | 624.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2556 | 2559.000000 | 625.000000 | Basil: General Information | 0.000000 | 70.000000 |
2557 | 2560.000000 | 625.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2558 | 2561.000000 | 625.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2559 | 2562.000000 | 625.000000 | Italian Cheeses | 0.000000 | 666.000000 |
2560 | 2563.000000 | 625.000000 | Olives | 0.000000 | 900.000000 |
2561 | 2564.000000 | 625.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2562 | 2565.000000 | 625.000000 | Pepper | 0.000000 | 980.000000 |
2563 | 2566.000000 | 625.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2564 | 2567.000000 | 625.000000 | Cream | 0.000000 | 416.000000 |
2565 | 2568.000000 | 626.000000 | Blue Cheeses | 0.000000 | 110.000000 |
2566 | 2569.000000 | 626.000000 | Butter | 0.000000 | 146.000000 |
2567 | 2570.000000 | 626.000000 | Dill: General Information | 0.000000 | 464.000000 |
2568 | 2571.000000 | 626.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2569 | 2572.000000 | 626.000000 | Nutmeg | 0.000000 | 875.000000 |
2570 | 2573.000000 | 626.000000 | Pepper | 0.000000 | 980.000000 |
2571 | 2574.000000 | 626.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2572 | 2575.000000 | 626.000000 | Cream | 0.000000 | 416.000000 |
2573 | 2576.000000 | 627.000000 | Rocket | 0.000000 | 1087.000000 |
2574 | 2577.000000 | 627.000000 | Cottage Cheese | 0.000000 | 400.000000 |
2575 | 2578.000000 | 627.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2576 | 2579.000000 | 627.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2577 | 2580.000000 | 627.000000 | Herb Mixtures | 0.000000 | 636.000000 |
2578 | 2581.000000 | 627.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2579 | 2582.000000 | 627.000000 | Pepper | 0.000000 | 980.000000 |
2580 | 2583.000000 | 628.000000 | Flour: Storing | 0.000000 | 537.000000 |
2581 | 2584.000000 | 628.000000 | Baking Powder | 0.000000 | 55.000000 |
2582 | 2585.000000 | 628.000000 | Butter | 0.000000 | 146.000000 |
2583 | 2586.000000 | 628.000000 | Buttermilk | 0.000000 | 147.000000 |
2584 | 2587.000000 | 628.000000 | Figs | 0.000000 | 521.000000 |
2585 | 2588.000000 | 628.000000 | Maple Syrup | 0.000000 | 763.000000 |
2586 | 2589.000000 | 628.000000 | Cream | 0.000000 | 416.000000 |
2587 | 2590.000000 | 629.000000 | Basil: General Information | 0.000000 | 70.000000 |
2588 | 2591.000000 | 629.000000 | Capers | 0.000000 | 164.000000 |
2589 | 2592.000000 | 629.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2590 | 2593.000000 | 629.000000 | Olives | 0.000000 | 900.000000 |
2591 | 2594.000000 | 629.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2592 | 2595.000000 | 629.000000 | Italian Cheeses | 0.000000 | 666.000000 |
2593 | 2596.000000 | 629.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2594 | 2597.000000 | 629.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2595 | 2598.000000 | 630.000000 | Blue Cheeses | 0.000000 | 110.000000 |
2596 | 2599.000000 | 630.000000 | Butter | 0.000000 | 146.000000 |
2597 | 2600.000000 | 630.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2598 | 2601.000000 | 630.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2599 | 2602.000000 | 630.000000 | Lemons | 0.000000 | 722.000000 |
2600 | 2603.000000 | 630.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2601 | 2604.000000 | 630.000000 | Olives | 0.000000 | 900.000000 |
2602 | 2605.000000 | 630.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
2603 | 2606.000000 | 630.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2604 | 2607.000000 | 630.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2605 | 2608.000000 | 630.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2606 | 2609.000000 | 631.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2607 | 2610.000000 | 631.000000 | Flour: Storing | 0.000000 | 537.000000 |
2608 | 2611.000000 | 631.000000 | Italian Cheeses | 0.000000 | 666.000000 |
2609 | 2612.000000 | 631.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2610 | 2613.000000 | 631.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2611 | 2614.000000 | 631.000000 | Italian Pesto | 0.000000 | 670.000000 |
2612 | 2615.000000 | 631.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2613 | 2616.000000 | 631.000000 | Pepper | 0.000000 | 980.000000 |
2614 | 2617.000000 | 631.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2615 | 2618.000000 | 631.000000 | Yeasts | 0.000000 | 1446.000000 |
2616 | 2619.000000 | 631.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2617 | 2620.000000 | 632.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2618 | 2621.000000 | 632.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2619 | 2622.000000 | 632.000000 | Herb Mixtures | 0.000000 | 636.000000 |
2620 | 2623.000000 | 632.000000 | Leeks: General Information | 0.000000 | 715.000000 |
2621 | 2624.000000 | 632.000000 | Lemons | 0.000000 | 722.000000 |
2622 | 2625.000000 | 632.000000 | Milk | 0.000000 | 805.000000 |
2623 | 2626.000000 | 632.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2624 | 2627.000000 | 632.000000 | Pecorino Romano | 0.000000 | 977.000000 |
2625 | 2628.000000 | 632.000000 | Pasta Cooking | 0.000000 | 952.000000 |
2626 | 2629.000000 | 632.000000 | Pepper | 0.000000 | 980.000000 |
2627 | 2630.000000 | 632.000000 | Ricotta | 0.000000 | 1084.000000 |
2628 | 2631.000000 | 633.000000 | Bread Crumbs | 0.000000 | 126.000000 |
2629 | 2632.000000 | 633.000000 | Capers | 0.000000 | 164.000000 |
2630 | 2633.000000 | 633.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2631 | 2634.000000 | 633.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2632 | 2635.000000 | 633.000000 | Lemons | 0.000000 | 722.000000 |
2633 | 2636.000000 | 633.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2634 | 2637.000000 | 633.000000 | Pepper | 0.000000 | 980.000000 |
2635 | 2638.000000 | 633.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2636 | 2639.000000 | 633.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2637 | 2640.000000 | 633.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2638 | 2641.000000 | 634.000000 | Pepper | 0.000000 | 980.000000 |
2639 | 2642.000000 | 634.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
2640 | 2643.000000 | 634.000000 | Butter | 0.000000 | 146.000000 |
2641 | 2644.000000 | 634.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2642 | 2645.000000 | 634.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
2643 | 2646.000000 | 634.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2644 | 2647.000000 | 634.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
2645 | 2648.000000 | 634.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2646 | 2649.000000 | 635.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2647 | 2650.000000 | 635.000000 | Beets: General Information | 0.000000 | 87.000000 |
2648 | 2651.000000 | 635.000000 | Butter | 0.000000 | 146.000000 |
2649 | 2652.000000 | 635.000000 | Chervil: General Information | 0.000000 | 229.000000 |
2650 | 2653.000000 | 635.000000 | Chives: General Information | 0.000000 | 285.000000 |
2651 | 2654.000000 | 635.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2652 | 2655.000000 | 635.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2653 | 2656.000000 | 635.000000 | Pepper | 0.000000 | 980.000000 |
2654 | 2657.000000 | 635.000000 | Pasta Shapes | 0.000000 | 958.000000 |
2655 | 2658.000000 | 635.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
2656 | 2659.000000 | 636.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2657 | 2660.000000 | 636.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2658 | 2661.000000 | 636.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2659 | 2662.000000 | 636.000000 | Parmesan | 0.000000 | 943.000000 |
2660 | 2663.000000 | 636.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2661 | 2664.000000 | 636.000000 | Radicchio | 0.000000 | 1054.000000 |
2662 | 2665.000000 | 636.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
2663 | 2666.000000 | 636.000000 | Pepper | 0.000000 | 980.000000 |
2664 | 2667.000000 | 636.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2665 | 2668.000000 | 636.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2666 | 2669.000000 | 636.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2667 | 2670.000000 | 637.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
2668 | 2671.000000 | 637.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
2669 | 2672.000000 | 637.000000 | Chives: General Information | 0.000000 | 285.000000 |
2670 | 2673.000000 | 637.000000 | Leeks: General Information | 0.000000 | 715.000000 |
2671 | 2674.000000 | 637.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2672 | 2675.000000 | 637.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2673 | 2676.000000 | 637.000000 | Pepper | 0.000000 | 980.000000 |
2674 | 2677.000000 | 637.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2675 | 2678.000000 | 638.000000 | Butter | 0.000000 | 146.000000 |
2676 | 2679.000000 | 638.000000 | Cashews: General Information | 0.000000 | 177.000000 |
2677 | 2680.000000 | 638.000000 | Cinnamon | 0.000000 | 321.000000 |
2678 | 2681.000000 | 638.000000 | Cumin | 0.000000 | 442.000000 |
2679 | 2682.000000 | 638.000000 | Lemons | 0.000000 | 722.000000 |
2680 | 2683.000000 | 638.000000 | Limes | 0.000000 | 735.000000 |
2681 | 2684.000000 | 638.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
2682 | 2685.000000 | 638.000000 | Mint: General Information | 0.000000 | 811.000000 |
2683 | 2686.000000 | 638.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2684 | 2687.000000 | 638.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2685 | 2688.000000 | 638.000000 | Cloves | 0.000000 | 346.000000 |
2686 | 2689.000000 | 638.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2687 | 2690.000000 | 639.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
2688 | 2691.000000 | 639.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2689 | 2692.000000 | 639.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2690 | 2693.000000 | 639.000000 | Goat Cheeses | 0.000000 | 598.000000 |
2691 | 2694.000000 | 639.000000 | Milk | 0.000000 | 805.000000 |
2692 | 2695.000000 | 639.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2693 | 2696.000000 | 639.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2694 | 2697.000000 | 639.000000 | Pastry: Puff | 0.000000 | 964.000000 |
2695 | 2698.000000 | 639.000000 | Pepper | 0.000000 | 980.000000 |
2696 | 2699.000000 | 639.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2697 | 2700.000000 | 639.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2698 | 2701.000000 | 640.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
2699 | 2702.000000 | 640.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2700 | 2703.000000 | 640.000000 | Leeks: General Information | 0.000000 | 715.000000 |
2701 | 2704.000000 | 640.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2702 | 2705.000000 | 640.000000 | Butter | 0.000000 | 146.000000 |
2703 | 2706.000000 | 640.000000 | Cumin | 0.000000 | 442.000000 |
2704 | 2707.000000 | 640.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
2705 | 2708.000000 | 640.000000 | Mint: General Information | 0.000000 | 811.000000 |
2706 | 2709.000000 | 640.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2707 | 2710.000000 | 640.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2708 | 2711.000000 | 640.000000 | Cayenne | 0.000000 | 186.000000 |
2709 | 2712.000000 | 640.000000 | Pepper | 0.000000 | 980.000000 |
2710 | 2713.000000 | 641.000000 | Butter | 0.000000 | 146.000000 |
2711 | 2714.000000 | 641.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2712 | 2715.000000 | 641.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2713 | 2716.000000 | 641.000000 | Figs | 0.000000 | 521.000000 |
2714 | 2717.000000 | 641.000000 | Flour: Storing | 0.000000 | 537.000000 |
2715 | 2718.000000 | 641.000000 | Goat Cheeses | 0.000000 | 598.000000 |
2716 | 2719.000000 | 641.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2717 | 2720.000000 | 641.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2718 | 2721.000000 | 641.000000 | Parmesan | 0.000000 | 943.000000 |
2719 | 2722.000000 | 641.000000 | Sour Cream | 0.000000 | 1216.000000 |
2720 | 2723.000000 | 641.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2721 | 2724.000000 | 642.000000 | Flour: Storing | 0.000000 | 537.000000 |
2722 | 2725.000000 | 642.000000 | Butter | 0.000000 | 146.000000 |
2723 | 2726.000000 | 642.000000 | Caraway | 0.000000 | 165.000000 |
2724 | 2727.000000 | 642.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2725 | 2728.000000 | 642.000000 | Cream | 0.000000 | 416.000000 |
2726 | 2729.000000 | 642.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2727 | 2730.000000 | 642.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
2728 | 2731.000000 | 642.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2729 | 2732.000000 | 642.000000 | Potato Nutritional Value | 0.000000 | 1019.000000 |
2730 | 2733.000000 | 643.000000 | Chilies | 0.000000 | 240.000000 |
2731 | 2734.000000 | 643.000000 | Italian Cheeses | 0.000000 | 666.000000 |
2732 | 2735.000000 | 643.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2733 | 2736.000000 | 643.000000 | Pastry: Puff | 0.000000 | 964.000000 |
2734 | 2737.000000 | 643.000000 | Sage: General Information | 0.000000 | 1109.000000 |
2735 | 2738.000000 | 644.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
2736 | 2739.000000 | 644.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2737 | 2740.000000 | 644.000000 | Wine: Red | 0.000000 | 1438.000000 |
2738 | 2741.000000 | 644.000000 | Flour: Storing | 0.000000 | 537.000000 |
2739 | 2742.000000 | 644.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2740 | 2743.000000 | 644.000000 | Herb Mixtures | 0.000000 | 636.000000 |
2741 | 2744.000000 | 644.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2742 | 2745.000000 | 644.000000 | Onions: General Information | 0.000000 | 920.000000 |
2743 | 2746.000000 | 644.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2744 | 2747.000000 | 644.000000 | Shortening | 0.000000 | 1188.000000 |
2745 | 2748.000000 | 644.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2746 | 2749.000000 | 645.000000 | Olives | 0.000000 | 900.000000 |
2747 | 2750.000000 | 645.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
2748 | 2751.000000 | 645.000000 | Goat Cheeses | 0.000000 | 598.000000 |
2749 | 2752.000000 | 645.000000 | Cream | 0.000000 | 416.000000 |
2750 | 2753.000000 | 645.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2751 | 2754.000000 | 645.000000 | Pepper | 0.000000 | 980.000000 |
2752 | 2755.000000 | 645.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
2753 | 2756.000000 | 645.000000 | Salt: General Information | 0.000000 | 1156.000000 |
2754 | 2757.000000 | 646.000000 | Butter | 0.000000 | 146.000000 |
2755 | 2758.000000 | 646.000000 | Cheddar | 0.000000 | 204.000000 |
2756 | 2759.000000 | 646.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2757 | 2760.000000 | 646.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2758 | 2761.000000 | 646.000000 | Mascarpone | 0.000000 | 771.000000 |
2759 | 2762.000000 | 646.000000 | Nutmeg | 0.000000 | 875.000000 |
2760 | 2763.000000 | 646.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
2761 | 2764.000000 | 646.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
2762 | 2765.000000 | 646.000000 | Pepper | 0.000000 | 980.000000 |
2763 | 2766.000000 | 646.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2764 | 2767.000000 | 646.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
2765 | 2768.000000 | 647.000000 | Butter | 0.000000 | 146.000000 |
2766 | 2769.000000 | 647.000000 | Corn: General Information | 0.000000 | 394.000000 |
2767 | 2770.000000 | 647.000000 | Flour: Storing | 0.000000 | 537.000000 |
2768 | 2771.000000 | 647.000000 | Milk | 0.000000 | 805.000000 |
2769 | 2772.000000 | 647.000000 | Yeasts | 0.000000 | 1446.000000 |
2770 | 2773.000000 | 648.000000 | Butter | 0.000000 | 146.000000 |
2771 | 2774.000000 | 648.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
2772 | 2775.000000 | 648.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2773 | 2776.000000 | 648.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2774 | 2777.000000 | 648.000000 | Parmesan | 0.000000 | 943.000000 |
2775 | 2778.000000 | 648.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2776 | 2779.000000 | 648.000000 | Polenta | 0.000000 | 1010.000000 |
2777 | 2781.000000 | 648.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2778 | 2782.000000 | 648.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2779 | 2783.000000 | 648.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2780 | 2784.000000 | 648.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2781 | 2785.000000 | 649.000000 | Squash: General Information | 0.000000 | 1253.000000 |
2782 | 2786.000000 | 649.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
2783 | 2787.000000 | 649.000000 | Flour: Storing | 0.000000 | 537.000000 |
2784 | 2788.000000 | 649.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2785 | 2789.000000 | 649.000000 | Nutmeg | 0.000000 | 875.000000 |
2786 | 2790.000000 | 649.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2787 | 2791.000000 | 649.000000 | Parmesan | 0.000000 | 943.000000 |
2788 | 2792.000000 | 649.000000 | Ricotta | 0.000000 | 1084.000000 |
2789 | 2793.000000 | 649.000000 | Sage: General Information | 0.000000 | 1109.000000 |
2790 | 2794.000000 | 649.000000 | Pepper | 0.000000 | 980.000000 |
2791 | 2795.000000 | 650.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
2792 | 2796.000000 | 650.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2793 | 2797.000000 | 650.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2794 | 2798.000000 | 650.000000 | Ginger | 0.000000 | 590.000000 |
2795 | 2799.000000 | 650.000000 | Honey | 0.000000 | 641.000000 |
2796 | 2800.000000 | 650.000000 | Lemon Grass | 0.000000 | 720.000000 |
2797 | 2801.000000 | 650.000000 | Miso | 0.000000 | 814.000000 |
2798 | 2802.000000 | 650.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2799 | 2803.000000 | 650.000000 | Pasta Varieties | 0.000000 | 960.000000 |
2800 | 2804.000000 | 650.000000 | Chinese Tofu | 0.000000 | 280.000000 |
2801 | 2805.000000 | 650.000000 | Chilies | 0.000000 | 240.000000 |
2802 | 2806.000000 | 650.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
2803 | 2807.000000 | 650.000000 | Chinese Star Anise | 0.000000 | 277.000000 |
2804 | 2808.000000 | 650.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2805 | 2809.000000 | 651.000000 | Butter | 0.000000 | 146.000000 |
2806 | 2810.000000 | 651.000000 | Cheddar | 0.000000 | 204.000000 |
2807 | 2811.000000 | 651.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2808 | 2812.000000 | 651.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2809 | 2813.000000 | 651.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
2810 | 2814.000000 | 651.000000 | Pepper | 0.000000 | 980.000000 |
2811 | 2815.000000 | 651.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
2812 | 2816.000000 | 651.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
2813 | 2817.000000 | 651.000000 | Cream | 0.000000 | 416.000000 |
2814 | 2818.000000 | 652.000000 | Basil: General Information | 0.000000 | 70.000000 |
2815 | 2819.000000 | 652.000000 | Blue Cheeses | 0.000000 | 110.000000 |
2816 | 2820.000000 | 652.000000 | Flour: Storing | 0.000000 | 537.000000 |
2817 | 2821.000000 | 652.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2818 | 2822.000000 | 652.000000 | Milk | 0.000000 | 805.000000 |
2819 | 2823.000000 | 652.000000 | Nutmeg | 0.000000 | 875.000000 |
2820 | 2824.000000 | 652.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2821 | 2825.000000 | 652.000000 | Parmesan | 0.000000 | 943.000000 |
2822 | 2826.000000 | 652.000000 | Ricotta | 0.000000 | 1084.000000 |
2823 | 2827.000000 | 652.000000 | Pepper | 0.000000 | 980.000000 |
2824 | 2828.000000 | 652.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2825 | 2829.000000 | 652.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2826 | 2830.000000 | 653.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
2827 | 2831.000000 | 653.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2828 | 2832.000000 | 653.000000 | Basil: General Information | 0.000000 | 70.000000 |
2829 | 2833.000000 | 653.000000 | Endive: General Information | 0.000000 | 502.000000 |
2830 | 2834.000000 | 653.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2831 | 2835.000000 | 653.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
2832 | 2836.000000 | 653.000000 | Lemons | 0.000000 | 722.000000 |
2833 | 2837.000000 | 653.000000 | Olives | 0.000000 | 900.000000 |
2834 | 2838.000000 | 653.000000 | Parmesan | 0.000000 | 943.000000 |
2835 | 2839.000000 | 653.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
2836 | 2840.000000 | 653.000000 | Pepper | 0.000000 | 980.000000 |
2837 | 2841.000000 | 653.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
2838 | 2842.000000 | 653.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2839 | 2843.000000 | 653.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2840 | 2844.000000 | 653.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
2841 | 2845.000000 | 655.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2842 | 2846.000000 | 655.000000 | Chervil: General Information | 0.000000 | 229.000000 |
2843 | 2847.000000 | 655.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2844 | 2848.000000 | 655.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
2845 | 2849.000000 | 655.000000 | Parmesan | 0.000000 | 943.000000 |
2846 | 2850.000000 | 655.000000 | Pepper | 0.000000 | 980.000000 |
2847 | 2851.000000 | 655.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2848 | 2852.000000 | 655.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
2849 | 2853.000000 | 656.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2850 | 2854.000000 | 656.000000 | Cheddar | 0.000000 | 204.000000 |
2851 | 2855.000000 | 656.000000 | Chilies | 0.000000 | 240.000000 |
2852 | 2856.000000 | 656.000000 | Cumin | 0.000000 | 442.000000 |
2853 | 2857.000000 | 656.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2854 | 2858.000000 | 656.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2855 | 2859.000000 | 656.000000 | Limes | 0.000000 | 735.000000 |
2856 | 2860.000000 | 656.000000 | Mayonnaise | 0.000000 | 772.000000 |
2857 | 2861.000000 | 656.000000 | Mint: General Information | 0.000000 | 811.000000 |
2858 | 2862.000000 | 656.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2859 | 2863.000000 | 656.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
2860 | 2864.000000 | 656.000000 | Vodka | 0.000000 | 1408.000000 |
2861 | 2865.000000 | 656.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
2862 | 2866.000000 | 657.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2863 | 2867.000000 | 657.000000 | Endive: General Information | 0.000000 | 502.000000 |
2864 | 2868.000000 | 657.000000 | Ginger | 0.000000 | 590.000000 |
2865 | 2869.000000 | 657.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
2866 | 2870.000000 | 657.000000 | Honey | 0.000000 | 641.000000 |
2867 | 2871.000000 | 657.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2868 | 2872.000000 | 657.000000 | Oranges: General Information | 0.000000 | 925.000000 |
2869 | 2873.000000 | 657.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
2870 | 2874.000000 | 657.000000 | Pepper | 0.000000 | 980.000000 |
2871 | 2875.000000 | 657.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
2872 | 2876.000000 | 657.000000 | Sesame Seed | 0.000000 | 1184.000000 |
2873 | 2877.000000 | 658.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2874 | 2878.000000 | 658.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2875 | 2879.000000 | 658.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2876 | 2880.000000 | 658.000000 | Ginger | 0.000000 | 590.000000 |
2877 | 2881.000000 | 658.000000 | Lemons | 0.000000 | 722.000000 |
2878 | 2882.000000 | 658.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
2879 | 2883.000000 | 658.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
2880 | 2884.000000 | 658.000000 | Chilies | 0.000000 | 240.000000 |
2881 | 2885.000000 | 658.000000 | Pepper | 0.000000 | 980.000000 |
2882 | 2886.000000 | 658.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
2883 | 2887.000000 | 659.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
2884 | 2888.000000 | 659.000000 | Cherries: General Information | 0.000000 | 227.000000 |
2885 | 2889.000000 | 659.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2886 | 2890.000000 | 659.000000 | Onion Types: Green | 0.000000 | 913.000000 |
2887 | 2891.000000 | 659.000000 | Honey | 0.000000 | 641.000000 |
2888 | 2892.000000 | 659.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2889 | 2893.000000 | 659.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2890 | 2894.000000 | 659.000000 | Pecans | 0.000000 | 976.000000 |
2891 | 2895.000000 | 659.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
2892 | 2896.000000 | 659.000000 | Pepper | 0.000000 | 980.000000 |
2893 | 2897.000000 | 659.000000 | Rice: Wild | 0.000000 | 1083.000000 |
2894 | 2898.000000 | 660.000000 | Beets: General Information | 0.000000 | 87.000000 |
2895 | 2899.000000 | 660.000000 | Dill: General Information | 0.000000 | 464.000000 |
2896 | 2900.000000 | 660.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2897 | 2901.000000 | 660.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
2898 | 2902.000000 | 660.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2899 | 2903.000000 | 660.000000 | Leeks: General Information | 0.000000 | 715.000000 |
2900 | 2904.000000 | 660.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2901 | 2905.000000 | 660.000000 | Pears: General Information | 0.000000 | 974.000000 |
2902 | 2906.000000 | 660.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2903 | 2907.000000 | 660.000000 | Beans: White | 0.000000 | 79.000000 |
2904 | 2908.000000 | 660.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2905 | 2909.000000 | 661.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
2906 | 2910.000000 | 661.000000 | Capers | 0.000000 | 164.000000 |
2907 | 2911.000000 | 661.000000 | Chives: General Information | 0.000000 | 285.000000 |
2908 | 2912.000000 | 661.000000 | Fennel: General Information | 0.000000 | 516.000000 |
2909 | 2913.000000 | 661.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
2910 | 2914.000000 | 661.000000 | Lemons | 0.000000 | 722.000000 |
2911 | 2915.000000 | 661.000000 | Olives | 0.000000 | 900.000000 |
2912 | 2916.000000 | 661.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
2913 | 2917.000000 | 661.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
2914 | 2918.000000 | 661.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2915 | 2919.000000 | 662.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2916 | 2920.000000 | 662.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
2917 | 2921.000000 | 662.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2918 | 2922.000000 | 662.000000 | Lemons | 0.000000 | 722.000000 |
2919 | 2923.000000 | 662.000000 | Olives | 0.000000 | 900.000000 |
2920 | 2924.000000 | 662.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2921 | 2925.000000 | 662.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2922 | 2926.000000 | 662.000000 | Pepper | 0.000000 | 980.000000 |
2923 | 2927.000000 | 662.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2924 | 2928.000000 | 663.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2925 | 2929.000000 | 663.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2926 | 2930.000000 | 663.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
2927 | 2931.000000 | 663.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
2928 | 2932.000000 | 663.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
2929 | 2933.000000 | 663.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2930 | 2934.000000 | 663.000000 | Pepper | 0.000000 | 980.000000 |
2931 | 2935.000000 | 663.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
2932 | 2936.000000 | 663.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
2933 | 2937.000000 | 663.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
2934 | 2938.000000 | 664.000000 | Basil: General Information | 0.000000 | 70.000000 |
2935 | 2939.000000 | 664.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2936 | 2940.000000 | 664.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2937 | 2941.000000 | 664.000000 | Lemons | 0.000000 | 722.000000 |
2938 | 2942.000000 | 664.000000 | Mayonnaise | 0.000000 | 772.000000 |
2939 | 2943.000000 | 664.000000 | Parmesan | 0.000000 | 943.000000 |
2940 | 2944.000000 | 664.000000 | Peaches: General Information | 0.000000 | 966.000000 |
2941 | 2945.000000 | 664.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
2942 | 2946.000000 | 664.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2943 | 2947.000000 | 664.000000 | Pepper | 0.000000 | 980.000000 |
2944 | 2948.000000 | 664.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2945 | 2949.000000 | 665.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
2946 | 2950.000000 | 665.000000 | Cumin | 0.000000 | 442.000000 |
2947 | 2951.000000 | 665.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2948 | 2952.000000 | 665.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
2949 | 2953.000000 | 665.000000 | Mint: General Information | 0.000000 | 811.000000 |
2950 | 2954.000000 | 665.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2951 | 2955.000000 | 665.000000 | Peaches: General Information | 0.000000 | 966.000000 |
2952 | 2956.000000 | 665.000000 | Onion Types: Red | 0.000000 | 916.000000 |
2953 | 2957.000000 | 665.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2954 | 2958.000000 | 665.000000 | Pepper | 0.000000 | 980.000000 |
2955 | 2959.000000 | 665.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
2956 | 2960.000000 | 666.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2957 | 2961.000000 | 666.000000 | Lemons | 0.000000 | 722.000000 |
2958 | 2962.000000 | 666.000000 | Mint: General Information | 0.000000 | 811.000000 |
2959 | 2963.000000 | 666.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
2960 | 2964.000000 | 666.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2961 | 2965.000000 | 666.000000 | Pasta Cooking | 0.000000 | 952.000000 |
2962 | 2966.000000 | 666.000000 | Pepper | 0.000000 | 980.000000 |
2963 | 2967.000000 | 666.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
2964 | 2968.000000 | 667.000000 | Wine: Red | 0.000000 | 1438.000000 |
2965 | 2969.000000 | 667.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
2966 | 2970.000000 | 667.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2967 | 2971.000000 | 667.000000 | Goat Cheeses | 0.000000 | 598.000000 |
2968 | 2972.000000 | 667.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2969 | 2973.000000 | 667.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
2970 | 2974.000000 | 667.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
2971 | 2975.000000 | 667.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
2972 | 2976.000000 | 667.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
2973 | 2977.000000 | 668.000000 | Rocket | 0.000000 | 1087.000000 |
2974 | 2978.000000 | 668.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
2975 | 2979.000000 | 668.000000 | Gorgonzola | 0.000000 | 601.000000 |
2976 | 2980.000000 | 668.000000 | Mint: General Information | 0.000000 | 811.000000 |
2977 | 2981.000000 | 668.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2978 | 2982.000000 | 668.000000 | Pears: General Information | 0.000000 | 974.000000 |
2979 | 2983.000000 | 668.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
2980 | 2984.000000 | 668.000000 | Pepper | 0.000000 | 980.000000 |
2981 | 2985.000000 | 668.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
2982 | 2986.000000 | 668.000000 | Mustard: General Information | 0.000000 | 858.000000 |
2983 | 2987.000000 | 669.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
2984 | 2988.000000 | 669.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
2985 | 2989.000000 | 669.000000 | Beets: General Information | 0.000000 | 87.000000 |
2986 | 2990.000000 | 669.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
2987 | 2991.000000 | 669.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
2988 | 2992.000000 | 669.000000 | Chives: General Information | 0.000000 | 285.000000 |
2989 | 2993.000000 | 669.000000 | Garlic: General Information | 0.000000 | 570.000000 |
2990 | 2994.000000 | 669.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
2991 | 2995.000000 | 669.000000 | Horseradish | 0.000000 | 642.000000 |
2992 | 2996.000000 | 669.000000 | Lemons | 0.000000 | 722.000000 |
2993 | 2997.000000 | 669.000000 | Beans | 0.000000 | 78.000000 |
2994 | 2998.000000 | 669.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
2995 | 2999.000000 | 669.000000 | Parsley: General Information | 0.000000 | 944.000000 |
2996 | 3000.000000 | 669.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
2997 | 3001.000000 | 669.000000 | Wine: Red | 0.000000 | 1438.000000 |
2998 | 3002.000000 | 669.000000 | Pepper | 0.000000 | 980.000000 |
2999 | 3003.000000 | 669.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3000 | 3004.000000 | 670.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3001 | 3005.000000 | 670.000000 | Cumin | 0.000000 | 442.000000 |
3002 | 3006.000000 | 670.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3003 | 3007.000000 | 670.000000 | Ginger | 0.000000 | 590.000000 |
3004 | 3008.000000 | 670.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
3005 | 3009.000000 | 670.000000 | Mint: General Information | 0.000000 | 811.000000 |
3006 | 3010.000000 | 670.000000 | Nutmeg | 0.000000 | 875.000000 |
3007 | 3011.000000 | 670.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3008 | 3012.000000 | 670.000000 | Pepper | 0.000000 | 980.000000 |
3009 | 3013.000000 | 670.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3010 | 3014.000000 | 671.000000 | Bread Crumbs | 0.000000 | 126.000000 |
3011 | 3015.000000 | 671.000000 | Butter | 0.000000 | 146.000000 |
3012 | 3016.000000 | 671.000000 | Cheddar | 0.000000 | 204.000000 |
3013 | 3017.000000 | 671.000000 | Fennel: General Information | 0.000000 | 516.000000 |
3014 | 3018.000000 | 671.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
3015 | 3019.000000 | 671.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3016 | 3020.000000 | 671.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3017 | 3021.000000 | 671.000000 | Nutmeg | 0.000000 | 875.000000 |
3018 | 3022.000000 | 671.000000 | Parmesan | 0.000000 | 943.000000 |
3019 | 3023.000000 | 672.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3020 | 3024.000000 | 672.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
3021 | 3025.000000 | 672.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
3022 | 3026.000000 | 672.000000 | Pepper | 0.000000 | 980.000000 |
3023 | 3027.000000 | 672.000000 | Sage: General Information | 0.000000 | 1109.000000 |
3024 | 3028.000000 | 672.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3025 | 3029.000000 | 672.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
3026 | 3030.000000 | 672.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3027 | 3031.000000 | 673.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
3028 | 3032.000000 | 673.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
3029 | 3033.000000 | 673.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3030 | 3034.000000 | 673.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
3031 | 3035.000000 | 673.000000 | Lemons | 0.000000 | 722.000000 |
3032 | 3036.000000 | 673.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3033 | 3037.000000 | 673.000000 | Olives | 0.000000 | 900.000000 |
3034 | 3038.000000 | 673.000000 | Parmesan | 0.000000 | 943.000000 |
3035 | 3039.000000 | 673.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3036 | 3040.000000 | 673.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
3037 | 3041.000000 | 673.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3038 | 3042.000000 | 674.000000 | Beets: General Information | 0.000000 | 87.000000 |
3039 | 3043.000000 | 674.000000 | Chives: General Information | 0.000000 | 285.000000 |
3040 | 3044.000000 | 674.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
3041 | 3045.000000 | 674.000000 | Horseradish | 0.000000 | 642.000000 |
3042 | 3046.000000 | 674.000000 | Mayonnaise | 0.000000 | 772.000000 |
3043 | 3047.000000 | 674.000000 | Yogurt | 0.000000 | 1447.000000 |
3044 | 3048.000000 | 674.000000 | Pepper | 0.000000 | 980.000000 |
3045 | 3049.000000 | 674.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3046 | 3050.000000 | 675.000000 | Chilies | 0.000000 | 240.000000 |
3047 | 3051.000000 | 675.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3048 | 3052.000000 | 675.000000 | Paprika | 0.000000 | 942.000000 |
3049 | 3053.000000 | 675.000000 | Pepper | 0.000000 | 980.000000 |
3050 | 3054.000000 | 675.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
3051 | 3055.000000 | 675.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3052 | 3056.000000 | 676.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
3053 | 3057.000000 | 676.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
3054 | 3058.000000 | 676.000000 | Beans | 0.000000 | 78.000000 |
3055 | 3059.000000 | 676.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3056 | 3060.000000 | 676.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3057 | 3061.000000 | 676.000000 | Onion Types: Red | 0.000000 | 916.000000 |
3058 | 3062.000000 | 676.000000 | Sage: General Information | 0.000000 | 1109.000000 |
3059 | 3063.000000 | 676.000000 | Pepper | 0.000000 | 980.000000 |
3060 | 3064.000000 | 676.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3061 | 3065.000000 | 676.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3062 | 3066.000000 | 677.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
3063 | 3067.000000 | 677.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3064 | 3068.000000 | 677.000000 | Corn: General Information | 0.000000 | 394.000000 |
3065 | 3069.000000 | 677.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3066 | 3070.000000 | 677.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
3067 | 3071.000000 | 677.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3068 | 3072.000000 | 677.000000 | Fennel: General Information | 0.000000 | 516.000000 |
3069 | 3073.000000 | 677.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3070 | 3074.000000 | 677.000000 | Limes | 0.000000 | 735.000000 |
3071 | 3075.000000 | 677.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3072 | 3076.000000 | 677.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3073 | 3077.000000 | 677.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
3074 | 3078.000000 | 677.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
3075 | 3079.000000 | 677.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3076 | 3080.000000 | 677.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3077 | 3081.000000 | 678.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
3078 | 3082.000000 | 678.000000 | Butter | 0.000000 | 146.000000 |
3079 | 3083.000000 | 678.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3080 | 3084.000000 | 678.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
3081 | 3085.000000 | 678.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3082 | 3086.000000 | 678.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
3083 | 3087.000000 | 678.000000 | Sage: General Information | 0.000000 | 1109.000000 |
3084 | 3088.000000 | 678.000000 | Pepper | 0.000000 | 980.000000 |
3085 | 3089.000000 | 678.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3086 | 3090.000000 | 679.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
3087 | 3091.000000 | 679.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
3088 | 3092.000000 | 679.000000 | Pepper | 0.000000 | 980.000000 |
3089 | 3093.000000 | 679.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
3090 | 3094.000000 | 679.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3091 | 3095.000000 | 680.000000 | Butter | 0.000000 | 146.000000 |
3092 | 3096.000000 | 680.000000 | Chives: General Information | 0.000000 | 285.000000 |
3093 | 3097.000000 | 680.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
3094 | 3098.000000 | 680.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
3095 | 3099.000000 | 680.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3096 | 3100.000000 | 680.000000 | Lemons | 0.000000 | 722.000000 |
3097 | 3101.000000 | 680.000000 | Mint: General Information | 0.000000 | 811.000000 |
3098 | 3102.000000 | 680.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3099 | 3103.000000 | 680.000000 | Pepper | 0.000000 | 980.000000 |
3100 | 3104.000000 | 680.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
3101 | 3105.000000 | 680.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
3102 | 3106.000000 | 680.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3103 | 3107.000000 | 681.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
3104 | 3108.000000 | 681.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
3105 | 3109.000000 | 681.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3106 | 3110.000000 | 681.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
3107 | 3111.000000 | 681.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3108 | 3112.000000 | 681.000000 | Parmesan | 0.000000 | 943.000000 |
3109 | 3113.000000 | 681.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3110 | 3114.000000 | 681.000000 | Pepper | 0.000000 | 980.000000 |
3111 | 3115.000000 | 681.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
3112 | 3116.000000 | 681.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3113 | 3117.000000 | 682.000000 | Butter | 0.000000 | 146.000000 |
3114 | 3118.000000 | 682.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3115 | 3119.000000 | 682.000000 | Barley | 0.000000 | 68.000000 |
3116 | 3120.000000 | 682.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3117 | 3121.000000 | 682.000000 | Onion Types: Red | 0.000000 | 916.000000 |
3118 | 3122.000000 | 682.000000 | Pepper | 0.000000 | 980.000000 |
3119 | 3123.000000 | 682.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3120 | 3124.000000 | 682.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
3121 | 3125.000000 | 682.000000 | Pasta Cooking | 0.000000 | 952.000000 |
3122 | 3126.000000 | 683.000000 | Butter | 0.000000 | 146.000000 |
3123 | 3127.000000 | 683.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3124 | 3128.000000 | 683.000000 | Pasta-Related Dishes: Couscous | 0.000000 | 961.000000 |
3125 | 3129.000000 | 683.000000 | Cumin | 0.000000 | 442.000000 |
3126 | 3130.000000 | 683.000000 | Lima Beans | 0.000000 | 733.000000 |
3127 | 3131.000000 | 683.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
3128 | 3132.000000 | 683.000000 | Limes | 0.000000 | 735.000000 |
3129 | 3133.000000 | 683.000000 | Nuts: General Information | 0.000000 | 877.000000 |
3130 | 3134.000000 | 683.000000 | Paprika | 0.000000 | 942.000000 |
3131 | 3135.000000 | 683.000000 | Pepper | 0.000000 | 980.000000 |
3132 | 3136.000000 | 683.000000 | Corn: General Information | 0.000000 | 394.000000 |
3133 | 3137.000000 | 684.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
3134 | 3138.000000 | 684.000000 | Ginger | 0.000000 | 590.000000 |
3135 | 3139.000000 | 684.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3136 | 3140.000000 | 684.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
3137 | 3141.000000 | 684.000000 | Chilies | 0.000000 | 240.000000 |
3138 | 3142.000000 | 684.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
3139 | 3143.000000 | 684.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
3140 | 3144.000000 | 684.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
3141 | 3145.000000 | 685.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
3142 | 3146.000000 | 685.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
3143 | 3147.000000 | 685.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3144 | 3148.000000 | 685.000000 | Lentils | 0.000000 | 723.000000 |
3145 | 3149.000000 | 685.000000 | Mint: General Information | 0.000000 | 811.000000 |
3146 | 3150.000000 | 685.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3147 | 3151.000000 | 685.000000 | Pepper | 0.000000 | 980.000000 |
3148 | 3152.000000 | 685.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
3149 | 3153.000000 | 685.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
3150 | 3154.000000 | 686.000000 | Basil: General Information | 0.000000 | 70.000000 |
3151 | 3155.000000 | 686.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
3152 | 3156.000000 | 686.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3153 | 3157.000000 | 686.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3154 | 3158.000000 | 686.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3155 | 3159.000000 | 686.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3156 | 3160.000000 | 686.000000 | Pepper | 0.000000 | 980.000000 |
3157 | 3161.000000 | 686.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3158 | 3162.000000 | 686.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3159 | 3163.000000 | 687.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
3160 | 3164.000000 | 687.000000 | Coffee Roasts | 0.000000 | 368.000000 |
3161 | 3165.000000 | 687.000000 | Milk | 0.000000 | 805.000000 |
3162 | 3166.000000 | 687.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
3163 | 3167.000000 | 687.000000 | Cream | 0.000000 | 416.000000 |
3164 | 3168.000000 | 688.000000 | Baking Powder | 0.000000 | 55.000000 |
3165 | 3169.000000 | 688.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
3166 | 3170.000000 | 688.000000 | Caraway | 0.000000 | 165.000000 |
3167 | 3171.000000 | 688.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
3168 | 3172.000000 | 688.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3169 | 3173.000000 | 688.000000 | Flour: Storing | 0.000000 | 537.000000 |
3170 | 3174.000000 | 689.000000 | Brandy | 0.000000 | 123.000000 |
3171 | 3175.000000 | 689.000000 | Bread Crumbs | 0.000000 | 126.000000 |
3172 | 3176.000000 | 689.000000 | Cinnamon | 0.000000 | 321.000000 |
3173 | 3177.000000 | 689.000000 | Honey | 0.000000 | 641.000000 |
3174 | 3178.000000 | 689.000000 | Lemons | 0.000000 | 722.000000 |
3175 | 3179.000000 | 689.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
3176 | 3180.000000 | 689.000000 | Mint: General Information | 0.000000 | 811.000000 |
3177 | 3181.000000 | 689.000000 | Poppy Seed | 0.000000 | 1014.000000 |
3178 | 3182.000000 | 689.000000 | Raspberries | 0.000000 | 1060.000000 |
3179 | 3183.000000 | 690.000000 | Brandy | 0.000000 | 123.000000 |
3180 | 3184.000000 | 690.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
3181 | 3185.000000 | 690.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
3182 | 3186.000000 | 690.000000 | Butter | 0.000000 | 146.000000 |
3183 | 3187.000000 | 690.000000 | Cinnamon | 0.000000 | 321.000000 |
3184 | 3188.000000 | 690.000000 | Figs | 0.000000 | 521.000000 |
3185 | 3189.000000 | 690.000000 | Honey | 0.000000 | 641.000000 |
3186 | 3190.000000 | 690.000000 | Cream | 0.000000 | 416.000000 |
3187 | 3191.000000 | 691.000000 | Brandy | 0.000000 | 123.000000 |
3188 | 3192.000000 | 691.000000 | Butter | 0.000000 | 146.000000 |
3189 | 3193.000000 | 691.000000 | Cardamom | 0.000000 | 166.000000 |
3190 | 3194.000000 | 691.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
3191 | 3195.000000 | 691.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
3192 | 3196.000000 | 691.000000 | Honey | 0.000000 | 641.000000 |
3193 | 3197.000000 | 691.000000 | Mint: General Information | 0.000000 | 811.000000 |
3194 | 3198.000000 | 691.000000 | Pears: General Information | 0.000000 | 974.000000 |
3195 | 3199.000000 | 691.000000 | Ricotta | 0.000000 | 1084.000000 |
3196 | 3200.000000 | 691.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
3197 | 3201.000000 | 691.000000 | Sour Cream | 0.000000 | 1216.000000 |
3198 | 3202.000000 | 692.000000 | Almond Varieties | 0.000000 | 11.000000 |
3199 | 3203.000000 | 692.000000 | Apples: General Information | 0.000000 | 29.000000 |
3200 | 3204.000000 | 692.000000 | Apricots | 0.000000 | 33.000000 |
3201 | 3205.000000 | 692.000000 | Butter | 0.000000 | 146.000000 |
3202 | 3206.000000 | 692.000000 | Cheddar | 0.000000 | 204.000000 |
3203 | 3207.000000 | 692.000000 | Cinnamon | 0.000000 | 321.000000 |
3204 | 3208.000000 | 692.000000 | Cream | 0.000000 | 416.000000 |
3205 | 3209.000000 | 692.000000 | Vanilla | 0.000000 | 1390.000000 |
3206 | 3210.000000 | 693.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
3207 | 3211.000000 | 693.000000 | Ginger | 0.000000 | 590.000000 |
3208 | 3212.000000 | 693.000000 | Limes | 0.000000 | 735.000000 |
3209 | 3213.000000 | 693.000000 | Mangos: General Information | 0.000000 | 758.000000 |
3210 | 3214.000000 | 693.000000 | Nuts: General Information | 0.000000 | 877.000000 |
3211 | 3215.000000 | 693.000000 | Cream | 0.000000 | 416.000000 |
3212 | 3216.000000 | 694.000000 | Creme Fraiche | 0.000000 | 420.000000 |
3213 | 3217.000000 | 694.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
3214 | 3218.000000 | 694.000000 | Figs | 0.000000 | 521.000000 |
3215 | 3219.000000 | 694.000000 | Amaretto | 0.000000 | 16.000000 |
3216 | 3220.000000 | 694.000000 | Mangos: General Information | 0.000000 | 758.000000 |
3217 | 3221.000000 | 694.000000 | Nutmeg | 0.000000 | 875.000000 |
3218 | 3222.000000 | 694.000000 | Pears: General Information | 0.000000 | 974.000000 |
3219 | 3223.000000 | 694.000000 | Strawberries | 0.000000 | 1273.000000 |
3220 | 3224.000000 | 694.000000 | Tuilles | 0.000000 | 1381.000000 |
3221 | 3225.000000 | 695.000000 | Blackberries | 0.000000 | 102.000000 |
3222 | 3226.000000 | 695.000000 | Blueberries | 0.000000 | 114.000000 |
3223 | 3227.000000 | 695.000000 | Melon | 0.000000 | 799.000000 |
3224 | 3228.000000 | 695.000000 | Ginger | 0.000000 | 590.000000 |
3225 | 3229.000000 | 695.000000 | Mint: General Information | 0.000000 | 811.000000 |
3226 | 3230.000000 | 695.000000 | Wine: Classification | 0.000000 | 1432.000000 |
3227 | 3231.000000 | 695.000000 | Raspberries | 0.000000 | 1060.000000 |
3228 | 3232.000000 | 695.000000 | Strawberries | 0.000000 | 1273.000000 |
3229 | 3233.000000 | 696.000000 | Apples: General Information | 0.000000 | 29.000000 |
3230 | 3234.000000 | 696.000000 | Grapes | 0.000000 | 606.000000 |
3231 | 3235.000000 | 696.000000 | Mangos: General Information | 0.000000 | 758.000000 |
3232 | 3236.000000 | 696.000000 | Mint: General Information | 0.000000 | 811.000000 |
3233 | 3237.000000 | 696.000000 | Papayas: General Information | 0.000000 | 940.000000 |
3234 | 3238.000000 | 696.000000 | Peaches: General Information | 0.000000 | 966.000000 |
3235 | 3239.000000 | 696.000000 | Yogurt | 0.000000 | 1447.000000 |
3236 | 3240.000000 | 696.000000 | Strawberries | 0.000000 | 1273.000000 |
3237 | 3241.000000 | 696.000000 | Cream | 0.000000 | 416.000000 |
3238 | 3242.000000 | 795.000000 | Yeasts | 0.000000 | 1446.000000 |
3239 | 3243.000000 | 795.000000 | Flour: Storing | 0.000000 | 537.000000 |
3240 | 3244.000000 | 795.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3241 | 3245.000000 | 795.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3242 | 3246.000000 | 796.000000 | Yeasts | 0.000000 | 1446.000000 |
3243 | 3247.000000 | 796.000000 | Flour: Storing | 0.000000 | 537.000000 |
3244 | 3248.000000 | 796.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
3245 | 3249.000000 | 796.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3246 | 3250.000000 | 797.000000 | Yeasts | 0.000000 | 1446.000000 |
3247 | 3251.000000 | 797.000000 | Flour: Storing | 0.000000 | 537.000000 |
3248 | 3252.000000 | 797.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3249 | 3253.000000 | 798.000000 | Flour: Storing | 0.000000 | 537.000000 |
3250 | 3254.000000 | 798.000000 | Milk | 0.000000 | 805.000000 |
3251 | 3255.000000 | 798.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3252 | 3256.000000 | 798.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3253 | 3257.000000 | 799.000000 | Flour: Storing | 0.000000 | 537.000000 |
3254 | 3258.000000 | 799.000000 | Baking Powder | 0.000000 | 55.000000 |
3255 | 3259.000000 | 799.000000 | Butter | 0.000000 | 146.000000 |
3256 | 3260.000000 | 799.000000 | Milk | 0.000000 | 805.000000 |
3257 | 3261.000000 | 799.000000 | Pepper | 0.000000 | 980.000000 |
3258 | 3262.000000 | 799.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3259 | 3263.000000 | 800.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
3260 | 3264.000000 | 800.000000 | Fontina | 0.000000 | 541.000000 |
3261 | 3265.000000 | 800.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3262 | 3266.000000 | 800.000000 | Pepper | 0.000000 | 980.000000 |
3263 | 3267.000000 | 800.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3264 | 3268.000000 | 800.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3265 | 3269.000000 | 800.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
3266 | 3270.000000 | 801.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3267 | 3271.000000 | 801.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3268 | 3272.000000 | 801.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3269 | 3273.000000 | 801.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3270 | 3274.000000 | 801.000000 | Oregano | 0.000000 | 928.000000 |
3271 | 3275.000000 | 801.000000 | Pepper | 0.000000 | 980.000000 |
3272 | 3276.000000 | 801.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3273 | 3277.000000 | 801.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3274 | 3278.000000 | 801.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3275 | 3279.000000 | 802.000000 | Basil: General Information | 0.000000 | 70.000000 |
3276 | 3280.000000 | 802.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3277 | 3281.000000 | 802.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3278 | 3282.000000 | 802.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3279 | 3283.000000 | 802.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3280 | 3284.000000 | 802.000000 | Pepper | 0.000000 | 980.000000 |
3281 | 3285.000000 | 802.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3282 | 3286.000000 | 802.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3283 | 3287.000000 | 802.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3284 | 3288.000000 | 803.000000 | Capers | 0.000000 | 164.000000 |
3285 | 3289.000000 | 803.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3286 | 3290.000000 | 803.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3287 | 3291.000000 | 803.000000 | Pepper | 0.000000 | 980.000000 |
3288 | 3292.000000 | 803.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3289 | 3293.000000 | 803.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3290 | 3294.000000 | 803.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3291 | 3295.000000 | 804.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3292 | 3296.000000 | 804.000000 | Olives | 0.000000 | 900.000000 |
3293 | 3297.000000 | 804.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3294 | 3298.000000 | 804.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3295 | 3299.000000 | 804.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3296 | 3300.000000 | 805.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
3297 | 3301.000000 | 805.000000 | Olives | 0.000000 | 900.000000 |
3298 | 3302.000000 | 805.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
3299 | 3303.000000 | 805.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3300 | 3304.000000 | 805.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3301 | 3305.000000 | 805.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3302 | 3306.000000 | 805.000000 | Pepper | 0.000000 | 980.000000 |
3303 | 3307.000000 | 805.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3304 | 3308.000000 | 805.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3305 | 3309.000000 | 805.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3306 | 3310.000000 | 806.000000 | Italian Sausage | 0.000000 | 675.000000 |
3307 | 3311.000000 | 806.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3308 | 3312.000000 | 806.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3309 | 3313.000000 | 806.000000 | Parmesan | 0.000000 | 943.000000 |
3310 | 3314.000000 | 806.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3311 | 3315.000000 | 806.000000 | Pepper | 0.000000 | 980.000000 |
3312 | 3316.000000 | 806.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3313 | 3317.000000 | 806.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3314 | 3318.000000 | 806.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3315 | 3319.000000 | 807.000000 | Basil: General Information | 0.000000 | 70.000000 |
3316 | 3320.000000 | 807.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3317 | 3321.000000 | 807.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3318 | 3322.000000 | 807.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3319 | 3323.000000 | 807.000000 | Italian Olive Paste | 0.000000 | 669.000000 |
3320 | 3324.000000 | 807.000000 | Olives | 0.000000 | 900.000000 |
3321 | 3325.000000 | 807.000000 | Pepper | 0.000000 | 980.000000 |
3322 | 3326.000000 | 807.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3323 | 3327.000000 | 807.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3324 | 3328.000000 | 808.000000 | Italian Sausage | 0.000000 | 675.000000 |
3325 | 3329.000000 | 808.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3326 | 3330.000000 | 808.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3327 | 3331.000000 | 808.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3328 | 3332.000000 | 808.000000 | Pecorino Romano | 0.000000 | 977.000000 |
3329 | 3333.000000 | 808.000000 | Pepper | 0.000000 | 980.000000 |
3330 | 3334.000000 | 808.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3331 | 3335.000000 | 808.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3332 | 3336.000000 | 809.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3333 | 3337.000000 | 809.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3334 | 3338.000000 | 809.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3335 | 3339.000000 | 809.000000 | Olives | 0.000000 | 900.000000 |
3336 | 3340.000000 | 809.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3337 | 3341.000000 | 809.000000 | Oregano | 0.000000 | 928.000000 |
3338 | 3342.000000 | 809.000000 | Pepper | 0.000000 | 980.000000 |
3339 | 3343.000000 | 809.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3340 | 3344.000000 | 809.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3341 | 3345.000000 | 809.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3342 | 3346.000000 | 810.000000 | Fontina | 0.000000 | 541.000000 |
3343 | 3347.000000 | 810.000000 | Gorgonzola | 0.000000 | 601.000000 |
3344 | 3348.000000 | 810.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3345 | 3349.000000 | 810.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3346 | 3350.000000 | 810.000000 | Parmesan | 0.000000 | 943.000000 |
3347 | 3351.000000 | 810.000000 | Pepper | 0.000000 | 980.000000 |
3348 | 3352.000000 | 810.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3349 | 3353.000000 | 810.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3350 | 3354.000000 | 810.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3351 | 3355.000000 | 811.000000 | Anchovy Paste | 0.000000 | 19.000000 |
3352 | 3356.000000 | 811.000000 | Butter | 0.000000 | 146.000000 |
3353 | 3357.000000 | 811.000000 | Cheddar | 0.000000 | 204.000000 |
3354 | 3358.000000 | 811.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3355 | 3359.000000 | 811.000000 | Olives | 0.000000 | 900.000000 |
3356 | 3360.000000 | 811.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3357 | 3361.000000 | 812.000000 | Butter | 0.000000 | 146.000000 |
3358 | 3362.000000 | 812.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3359 | 3363.000000 | 812.000000 | Ginger | 0.000000 | 590.000000 |
3360 | 3364.000000 | 812.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3361 | 3365.000000 | 812.000000 | Pepper | 0.000000 | 980.000000 |
3362 | 3366.000000 | 812.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3363 | 3367.000000 | 812.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3364 | 3368.000000 | 812.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3365 | 3369.000000 | 812.000000 | Flour: Types | 0.000000 | 538.000000 |
3366 | 3370.000000 | 812.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
3367 | 3371.000000 | 813.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
3368 | 3372.000000 | 813.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3369 | 3373.000000 | 813.000000 | Lemons | 0.000000 | 722.000000 |
3370 | 3374.000000 | 813.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3371 | 3375.000000 | 813.000000 | Parmesan | 0.000000 | 943.000000 |
3372 | 3376.000000 | 813.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3373 | 3377.000000 | 813.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
3374 | 3378.000000 | 813.000000 | Pepper | 0.000000 | 980.000000 |
3375 | 3379.000000 | 813.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3376 | 3380.000000 | 813.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3377 | 3381.000000 | 813.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3378 | 3382.000000 | 813.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3379 | 3383.000000 | 814.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3380 | 3384.000000 | 814.000000 | Celery: General Information | 0.000000 | 193.000000 |
3381 | 3385.000000 | 814.000000 | Feta Cheese | 0.000000 | 519.000000 |
3382 | 3386.000000 | 814.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
3383 | 3387.000000 | 814.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
3384 | 3388.000000 | 815.000000 | Basil: General Information | 0.000000 | 70.000000 |
3385 | 3389.000000 | 815.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
3386 | 3390.000000 | 815.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3387 | 3391.000000 | 815.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3388 | 3392.000000 | 815.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3389 | 3393.000000 | 815.000000 | Pizza History | 0.000000 | 1001.000000 |
3390 | 3394.000000 | 815.000000 | Parmesan | 0.000000 | 943.000000 |
3391 | 3395.000000 | 815.000000 | Pepper | 0.000000 | 980.000000 |
3392 | 3396.000000 | 815.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
3393 | 3397.000000 | 815.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3394 | 3398.000000 | 816.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3395 | 3399.000000 | 816.000000 | Capers | 0.000000 | 164.000000 |
3396 | 3400.000000 | 816.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3397 | 3401.000000 | 816.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3398 | 3402.000000 | 816.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3399 | 3403.000000 | 816.000000 | Olives | 0.000000 | 900.000000 |
3400 | 3404.000000 | 816.000000 | Lemons | 0.000000 | 722.000000 |
3401 | 3405.000000 | 816.000000 | Mint: General Information | 0.000000 | 811.000000 |
3402 | 3406.000000 | 816.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3403 | 3407.000000 | 816.000000 | Pizza History | 0.000000 | 1001.000000 |
3404 | 3408.000000 | 816.000000 | Pepper | 0.000000 | 980.000000 |
3405 | 3409.000000 | 816.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3406 | 3410.000000 | 817.000000 | Edam | 0.000000 | 490.000000 |
3407 | 3411.000000 | 817.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
3408 | 3412.000000 | 817.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
3409 | 3413.000000 | 817.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3410 | 3414.000000 | 817.000000 | Olives | 0.000000 | 900.000000 |
3411 | 3415.000000 | 817.000000 | Pepper | 0.000000 | 980.000000 |
3412 | 3416.000000 | 817.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3413 | 3417.000000 | 817.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3414 | 3418.000000 | 817.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3415 | 3419.000000 | 817.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3416 | 3420.000000 | 818.000000 | Flour: Storing | 0.000000 | 537.000000 |
3417 | 3421.000000 | 818.000000 | Butter | 0.000000 | 146.000000 |
3418 | 3422.000000 | 818.000000 | Cayenne | 0.000000 | 186.000000 |
3419 | 3423.000000 | 818.000000 | Cheddar | 0.000000 | 204.000000 |
3420 | 3424.000000 | 818.000000 | Chives: General Information | 0.000000 | 285.000000 |
3421 | 3425.000000 | 818.000000 | Mustard: Dry | 0.000000 | 857.000000 |
3422 | 3426.000000 | 818.000000 | Milk | 0.000000 | 805.000000 |
3423 | 3427.000000 | 818.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
3424 | 3428.000000 | 818.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3425 | 3429.000000 | 819.000000 | Dill: General Information | 0.000000 | 464.000000 |
3426 | 3430.000000 | 819.000000 | Lemons | 0.000000 | 722.000000 |
3427 | 3431.000000 | 819.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3428 | 3432.000000 | 819.000000 | Parmesan | 0.000000 | 943.000000 |
3429 | 3433.000000 | 819.000000 | Pepper | 0.000000 | 980.000000 |
3430 | 3434.000000 | 819.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
3431 | 3435.000000 | 819.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3432 | 3436.000000 | 819.000000 | Cream | 0.000000 | 416.000000 |
3433 | 3437.000000 | 819.000000 | Pizza History | 0.000000 | 1001.000000 |
3434 | 3438.000000 | 819.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
3435 | 3439.000000 | 820.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3436 | 3440.000000 | 820.000000 | Lemons | 0.000000 | 722.000000 |
3437 | 3441.000000 | 820.000000 | Paprika | 0.000000 | 942.000000 |
3438 | 3442.000000 | 820.000000 | Pepper | 0.000000 | 980.000000 |
3439 | 3443.000000 | 820.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3440 | 3444.000000 | 820.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3441 | 3445.000000 | 820.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3442 | 3446.000000 | 821.000000 | Olives | 0.000000 | 900.000000 |
3443 | 3447.000000 | 821.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3444 | 3448.000000 | 821.000000 | Feta Cheese | 0.000000 | 519.000000 |
3445 | 3449.000000 | 821.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3446 | 3450.000000 | 821.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
3447 | 3451.000000 | 821.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3448 | 3452.000000 | 821.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3449 | 3453.000000 | 821.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3450 | 3454.000000 | 821.000000 | Pepper | 0.000000 | 980.000000 |
3451 | 3455.000000 | 821.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3452 | 3456.000000 | 821.000000 | Italian Salami | 0.000000 | 674.000000 |
3453 | 3457.000000 | 821.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3454 | 3458.000000 | 821.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
3455 | 3459.000000 | 822.000000 | Cheddar | 0.000000 | 204.000000 |
3456 | 3460.000000 | 822.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3457 | 3461.000000 | 822.000000 | Mint: General Information | 0.000000 | 811.000000 |
3458 | 3462.000000 | 822.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3459 | 3463.000000 | 822.000000 | Pepper | 0.000000 | 980.000000 |
3460 | 3464.000000 | 822.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3461 | 3465.000000 | 822.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3462 | 3466.000000 | 822.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3463 | 3467.000000 | 822.000000 | Yogurt | 0.000000 | 1447.000000 |
3464 | 3468.000000 | 823.000000 | Butter | 0.000000 | 146.000000 |
3465 | 3469.000000 | 823.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3466 | 3470.000000 | 823.000000 | Dill: General Information | 0.000000 | 464.000000 |
3467 | 3471.000000 | 823.000000 | Honey | 0.000000 | 641.000000 |
3468 | 3472.000000 | 823.000000 | Lemons | 0.000000 | 722.000000 |
3469 | 3473.000000 | 823.000000 | Pepper | 0.000000 | 980.000000 |
3470 | 3474.000000 | 823.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3471 | 3475.000000 | 823.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
3472 | 3476.000000 | 823.000000 | Sour Cream | 0.000000 | 1216.000000 |
3473 | 3477.000000 | 824.000000 | Flour: Storing | 0.000000 | 537.000000 |
3474 | 3478.000000 | 824.000000 | Avocado: General Information | 0.000000 | 50.000000 |
3475 | 3479.000000 | 824.000000 | Butter | 0.000000 | 146.000000 |
3476 | 3480.000000 | 824.000000 | Cayenne | 0.000000 | 186.000000 |
3477 | 3481.000000 | 824.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3478 | 3482.000000 | 824.000000 | Gruyere | 0.000000 | 627.000000 |
3479 | 3483.000000 | 824.000000 | Lemons | 0.000000 | 722.000000 |
3480 | 3484.000000 | 824.000000 | Milk | 0.000000 | 805.000000 |
3481 | 3485.000000 | 824.000000 | Pepper | 0.000000 | 980.000000 |
3482 | 3486.000000 | 824.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3483 | 3487.000000 | 824.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3484 | 3488.000000 | 824.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3485 | 3489.000000 | 825.000000 | Apricots | 0.000000 | 33.000000 |
3486 | 3490.000000 | 825.000000 | Cashews: General Information | 0.000000 | 177.000000 |
3487 | 3491.000000 | 825.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
3488 | 3492.000000 | 825.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3489 | 3493.000000 | 825.000000 | Curry Leaf | 0.000000 | 445.000000 |
3490 | 3494.000000 | 825.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3491 | 3495.000000 | 825.000000 | Lemons | 0.000000 | 722.000000 |
3492 | 3496.000000 | 825.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
3493 | 3497.000000 | 825.000000 | Mayonnaise | 0.000000 | 772.000000 |
3494 | 3498.000000 | 825.000000 | Pepper | 0.000000 | 980.000000 |
3495 | 3499.000000 | 825.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3496 | 3500.000000 | 825.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3497 | 3501.000000 | 825.000000 | Yogurt | 0.000000 | 1447.000000 |
3498 | 3502.000000 | 826.000000 | Flour: Storing | 0.000000 | 537.000000 |
3499 | 3503.000000 | 826.000000 | Butter | 0.000000 | 146.000000 |
3500 | 3504.000000 | 826.000000 | Cream | 0.000000 | 416.000000 |
3501 | 3505.000000 | 826.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3502 | 3506.000000 | 826.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3503 | 3507.000000 | 826.000000 | Pepper | 0.000000 | 980.000000 |
3504 | 3508.000000 | 826.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3505 | 3509.000000 | 826.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3506 | 3510.000000 | 826.000000 | Sesame Seed | 0.000000 | 1184.000000 |
3507 | 3511.000000 | 826.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3508 | 3512.000000 | 826.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
3509 | 3513.000000 | 826.000000 | Wine: White | 0.000000 | 1440.000000 |
3510 | 3514.000000 | 827.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3511 | 3515.000000 | 827.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3512 | 3516.000000 | 827.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3513 | 3517.000000 | 827.000000 | Olives | 0.000000 | 900.000000 |
3514 | 3518.000000 | 827.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3515 | 3519.000000 | 828.000000 | Basil: General Information | 0.000000 | 70.000000 |
3516 | 3520.000000 | 828.000000 | Olives | 0.000000 | 900.000000 |
3517 | 3521.000000 | 828.000000 | Italian Pesto | 0.000000 | 670.000000 |
3518 | 3522.000000 | 828.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
3519 | 3523.000000 | 828.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3520 | 3524.000000 | 828.000000 | Ricotta | 0.000000 | 1084.000000 |
3521 | 3525.000000 | 829.000000 | Basil: General Information | 0.000000 | 70.000000 |
3522 | 3526.000000 | 829.000000 | Herb Mixtures | 0.000000 | 636.000000 |
3523 | 3527.000000 | 829.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3524 | 3528.000000 | 829.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3525 | 3529.000000 | 829.000000 | Oregano | 0.000000 | 928.000000 |
3526 | 3530.000000 | 829.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3527 | 3531.000000 | 829.000000 | Pecorino Romano | 0.000000 | 977.000000 |
3528 | 3532.000000 | 829.000000 | Pepper | 0.000000 | 980.000000 |
3529 | 3533.000000 | 829.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3530 | 3534.000000 | 829.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3531 | 3535.000000 | 830.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
3532 | 3536.000000 | 830.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3533 | 3537.000000 | 830.000000 | Milk | 0.000000 | 805.000000 |
3534 | 3538.000000 | 830.000000 | Parmesan | 0.000000 | 943.000000 |
3535 | 3539.000000 | 830.000000 | Pepper | 0.000000 | 980.000000 |
3536 | 3540.000000 | 830.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3537 | 3541.000000 | 830.000000 | Ricotta | 0.000000 | 1084.000000 |
3538 | 3542.000000 | 830.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3539 | 3543.000000 | 830.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3540 | 3544.000000 | 831.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
3541 | 3545.000000 | 831.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3542 | 3546.000000 | 831.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3543 | 3547.000000 | 831.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3544 | 3548.000000 | 831.000000 | Pepper | 0.000000 | 980.000000 |
3545 | 3549.000000 | 831.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3546 | 3550.000000 | 831.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3547 | 3551.000000 | 831.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3548 | 3552.000000 | 831.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3549 | 3553.000000 | 831.000000 | Pizza History | 0.000000 | 1001.000000 |
3550 | 3554.000000 | 831.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3551 | 3555.000000 | 831.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
3552 | 3556.000000 | 832.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
3553 | 3557.000000 | 832.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3554 | 3558.000000 | 832.000000 | Lemons | 0.000000 | 722.000000 |
3555 | 3559.000000 | 832.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3556 | 3560.000000 | 832.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3557 | 3561.000000 | 832.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3558 | 3562.000000 | 832.000000 | Pepper | 0.000000 | 980.000000 |
3559 | 3563.000000 | 832.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3560 | 3564.000000 | 832.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3561 | 3565.000000 | 832.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3562 | 3566.000000 | 833.000000 | Pizza History | 0.000000 | 1001.000000 |
3563 | 3567.000000 | 833.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3564 | 3568.000000 | 833.000000 | Olives | 0.000000 | 900.000000 |
3565 | 3569.000000 | 833.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3566 | 3570.000000 | 834.000000 | Olives | 0.000000 | 900.000000 |
3567 | 3571.000000 | 834.000000 | Pizza History | 0.000000 | 1001.000000 |
3568 | 3572.000000 | 834.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3569 | 3573.000000 | 834.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3570 | 3574.000000 | 834.000000 | Parmesan | 0.000000 | 943.000000 |
3571 | 3575.000000 | 834.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3572 | 3576.000000 | 835.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
3573 | 3577.000000 | 835.000000 | Gorgonzola | 0.000000 | 601.000000 |
3574 | 3578.000000 | 835.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3575 | 3579.000000 | 835.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3576 | 3580.000000 | 835.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
3577 | 3581.000000 | 836.000000 | Pizza History | 0.000000 | 1001.000000 |
3578 | 3582.000000 | 836.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3579 | 3583.000000 | 836.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3580 | 3584.000000 | 836.000000 | Italian Olive Paste | 0.000000 | 669.000000 |
3581 | 3585.000000 | 836.000000 | Pepper | 0.000000 | 980.000000 |
3582 | 3586.000000 | 836.000000 | Olives | 0.000000 | 900.000000 |
3583 | 3587.000000 | 836.000000 | Sage: General Information | 0.000000 | 1109.000000 |
3584 | 3588.000000 | 836.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3585 | 3589.000000 | 837.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
3586 | 3590.000000 | 837.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
3587 | 3591.000000 | 837.000000 | Marjoram | 0.000000 | 767.000000 |
3588 | 3592.000000 | 837.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3589 | 3593.000000 | 837.000000 | Pepper | 0.000000 | 980.000000 |
3590 | 3594.000000 | 837.000000 | Olives | 0.000000 | 900.000000 |
3591 | 3595.000000 | 837.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3592 | 3596.000000 | 837.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3593 | 3597.000000 | 838.000000 | Cheddar | 0.000000 | 204.000000 |
3594 | 3598.000000 | 838.000000 | Gherkins | 0.000000 | 588.000000 |
3595 | 3599.000000 | 838.000000 | Pepper | 0.000000 | 980.000000 |
3596 | 3600.000000 | 838.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3597 | 3601.000000 | 838.000000 | Italian Salami | 0.000000 | 674.000000 |
3598 | 3602.000000 | 838.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3599 | 3603.000000 | 838.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3600 | 3604.000000 | 838.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3601 | 3605.000000 | 839.000000 | Cheddar | 0.000000 | 204.000000 |
3602 | 3606.000000 | 839.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3603 | 3607.000000 | 839.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3604 | 3608.000000 | 839.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3605 | 3609.000000 | 839.000000 | Pepper | 0.000000 | 980.000000 |
3606 | 3610.000000 | 839.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3607 | 3611.000000 | 839.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3608 | 3612.000000 | 839.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
3609 | 3613.000000 | 839.000000 | Pizza History | 0.000000 | 1001.000000 |
3610 | 3614.000000 | 840.000000 | Butter | 0.000000 | 146.000000 |
3611 | 3615.000000 | 840.000000 | Celery: General Information | 0.000000 | 193.000000 |
3612 | 3616.000000 | 840.000000 | Italian Sausage | 0.000000 | 675.000000 |
3613 | 3617.000000 | 840.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3614 | 3618.000000 | 840.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3615 | 3619.000000 | 840.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3616 | 3620.000000 | 840.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3617 | 3621.000000 | 841.000000 | Apples: General Information | 0.000000 | 29.000000 |
3618 | 3622.000000 | 841.000000 | Lemons | 0.000000 | 722.000000 |
3619 | 3623.000000 | 841.000000 | Mustard: General Information | 0.000000 | 858.000000 |
3620 | 3624.000000 | 841.000000 | Pepper | 0.000000 | 980.000000 |
3621 | 3625.000000 | 841.000000 | Sausage | 0.000000 | 1166.000000 |
3622 | 3626.000000 | 841.000000 | Potato Chips | 0.000000 | 1017.000000 |
3623 | 3627.000000 | 841.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3624 | 3628.000000 | 841.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3625 | 3629.000000 | 841.000000 | Pizza History | 0.000000 | 1001.000000 |
3626 | 3630.000000 | 842.000000 | Cheddar | 0.000000 | 204.000000 |
3627 | 3631.000000 | 842.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
3628 | 3632.000000 | 842.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
3629 | 3633.000000 | 842.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3630 | 3634.000000 | 842.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3631 | 3635.000000 | 842.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3632 | 3636.000000 | 842.000000 | Pizza History | 0.000000 | 1001.000000 |
3633 | 3637.000000 | 843.000000 | Alfalfa | 0.000000 | 6.000000 |
3634 | 3638.000000 | 843.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3635 | 3639.000000 | 843.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3636 | 3640.000000 | 843.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
3637 | 3641.000000 | 843.000000 | Herb Mixtures | 0.000000 | 636.000000 |
3638 | 3642.000000 | 843.000000 | Olives | 0.000000 | 900.000000 |
3639 | 3643.000000 | 843.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3640 | 3644.000000 | 843.000000 | Cheddar | 0.000000 | 204.000000 |
3641 | 3645.000000 | 843.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3642 | 3646.000000 | 844.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
3643 | 3647.000000 | 844.000000 | Mayonnaise | 0.000000 | 772.000000 |
3644 | 3648.000000 | 844.000000 | Pepper | 0.000000 | 980.000000 |
3645 | 3649.000000 | 844.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3646 | 3650.000000 | 844.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3647 | 3651.000000 | 844.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3648 | 3652.000000 | 845.000000 | Cherries: General Information | 0.000000 | 227.000000 |
3649 | 3653.000000 | 845.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3650 | 3654.000000 | 845.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3651 | 3655.000000 | 845.000000 | Pepper | 0.000000 | 980.000000 |
3652 | 3656.000000 | 845.000000 | Pineapple | 0.000000 | 997.000000 |
3653 | 3657.000000 | 845.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3654 | 3658.000000 | 846.000000 | Pepper | 0.000000 | 980.000000 |
3655 | 3659.000000 | 846.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3656 | 3660.000000 | 846.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3657 | 3661.000000 | 846.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3658 | 3662.000000 | 846.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3659 | 3663.000000 | 847.000000 | Meat: Browning | 0.000000 | 774.000000 |
3660 | 3664.000000 | 847.000000 | Chives: General Information | 0.000000 | 285.000000 |
3661 | 3665.000000 | 847.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3662 | 3666.000000 | 847.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3663 | 3667.000000 | 847.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3664 | 3668.000000 | 847.000000 | Pepper | 0.000000 | 980.000000 |
3665 | 3669.000000 | 847.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3666 | 3670.000000 | 847.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3667 | 3671.000000 | 847.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3668 | 3672.000000 | 847.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3669 | 3673.000000 | 847.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
3670 | 3674.000000 | 847.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
3671 | 3675.000000 | 848.000000 | Cress | 0.000000 | 430.000000 |
3672 | 3676.000000 | 848.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3673 | 3677.000000 | 848.000000 | Cheddar | 0.000000 | 204.000000 |
3674 | 3678.000000 | 848.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3675 | 3679.000000 | 848.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3676 | 3680.000000 | 849.000000 | Meat: Browning | 0.000000 | 774.000000 |
3677 | 3681.000000 | 849.000000 | Stock: Beef | 0.000000 | 1266.000000 |
3678 | 3682.000000 | 849.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3679 | 3683.000000 | 849.000000 | Celery: General Information | 0.000000 | 193.000000 |
3680 | 3684.000000 | 849.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3681 | 3685.000000 | 849.000000 | Marjoram | 0.000000 | 767.000000 |
3682 | 3686.000000 | 849.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3683 | 3687.000000 | 849.000000 | Parmesan | 0.000000 | 943.000000 |
3684 | 3688.000000 | 849.000000 | Pepper | 0.000000 | 980.000000 |
3685 | 3689.000000 | 849.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3686 | 3690.000000 | 849.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3687 | 3691.000000 | 849.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3688 | 3692.000000 | 849.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3689 | 3693.000000 | 850.000000 | Pizza History | 0.000000 | 1001.000000 |
3690 | 3694.000000 | 850.000000 | Pepper | 0.000000 | 980.000000 |
3691 | 3695.000000 | 850.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3692 | 3696.000000 | 850.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3693 | 3697.000000 | 850.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3694 | 3698.000000 | 850.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3695 | 3699.000000 | 850.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3696 | 3700.000000 | 851.000000 | Flour: Storing | 0.000000 | 537.000000 |
3697 | 3701.000000 | 851.000000 | Stock: Beef | 0.000000 | 1266.000000 |
3698 | 3702.000000 | 851.000000 | Lamb | 0.000000 | 705.000000 |
3699 | 3703.000000 | 851.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3700 | 3704.000000 | 851.000000 | Pepper | 0.000000 | 980.000000 |
3701 | 3705.000000 | 851.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3702 | 3706.000000 | 851.000000 | Wine: Red | 0.000000 | 1438.000000 |
3703 | 3707.000000 | 851.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3704 | 3708.000000 | 851.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3705 | 3709.000000 | 851.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3706 | 3710.000000 | 852.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
3707 | 3711.000000 | 852.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
3708 | 3712.000000 | 852.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
3709 | 3713.000000 | 852.000000 | Coconut Milk | 0.000000 | 353.000000 |
3710 | 3714.000000 | 852.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3711 | 3715.000000 | 852.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
3712 | 3716.000000 | 852.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
3713 | 3717.000000 | 852.000000 | Cumin | 0.000000 | 442.000000 |
3714 | 3718.000000 | 852.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3715 | 3719.000000 | 852.000000 | Chilies | 0.000000 | 240.000000 |
3716 | 3720.000000 | 852.000000 | Lemons | 0.000000 | 722.000000 |
3717 | 3721.000000 | 852.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3718 | 3722.000000 | 852.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3719 | 3723.000000 | 852.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3720 | 3724.000000 | 852.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3721 | 3725.000000 | 852.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
3722 | 3726.000000 | 853.000000 | Brie | 0.000000 | 132.000000 |
3723 | 3727.000000 | 853.000000 | Camembert | 0.000000 | 155.000000 |
3724 | 3728.000000 | 853.000000 | Pepper | 0.000000 | 980.000000 |
3725 | 3729.000000 | 853.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3726 | 3730.000000 | 853.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3727 | 3731.000000 | 853.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3728 | 3732.000000 | 853.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3729 | 3733.000000 | 853.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
3730 | 3734.000000 | 854.000000 | Butter | 0.000000 | 146.000000 |
3731 | 3735.000000 | 854.000000 | Caraway | 0.000000 | 165.000000 |
3732 | 3736.000000 | 854.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3733 | 3737.000000 | 854.000000 | Pizza History | 0.000000 | 1001.000000 |
3734 | 3738.000000 | 854.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3735 | 3739.000000 | 854.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3736 | 3740.000000 | 854.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3737 | 3741.000000 | 855.000000 | Caviar | 0.000000 | 185.000000 |
3738 | 3742.000000 | 855.000000 | Chives: General Information | 0.000000 | 285.000000 |
3739 | 3743.000000 | 855.000000 | Lemons | 0.000000 | 722.000000 |
3740 | 3744.000000 | 855.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3741 | 3745.000000 | 855.000000 | Sour Cream | 0.000000 | 1216.000000 |
3742 | 3746.000000 | 855.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3743 | 3747.000000 | 856.000000 | Cottage Cheese | 0.000000 | 400.000000 |
3744 | 3748.000000 | 856.000000 | Feta Cheese | 0.000000 | 519.000000 |
3745 | 3749.000000 | 856.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3746 | 3750.000000 | 856.000000 | Oregano | 0.000000 | 928.000000 |
3747 | 3751.000000 | 856.000000 | Pepper | 0.000000 | 980.000000 |
3748 | 3752.000000 | 856.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3749 | 3753.000000 | 856.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3750 | 3754.000000 | 856.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3751 | 3755.000000 | 856.000000 | Sesame Seed | 0.000000 | 1184.000000 |
3752 | 3756.000000 | 856.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
3753 | 3757.000000 | 856.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3754 | 3758.000000 | 857.000000 | Meat: Browning | 0.000000 | 774.000000 |
3755 | 3759.000000 | 857.000000 | Stock: Beef | 0.000000 | 1266.000000 |
3756 | 3760.000000 | 857.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3757 | 3761.000000 | 857.000000 | Cumin | 0.000000 | 442.000000 |
3758 | 3762.000000 | 857.000000 | Dried Apricots | 0.000000 | 468.000000 |
3759 | 3763.000000 | 857.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3760 | 3764.000000 | 857.000000 | Allspice | 0.000000 | 8.000000 |
3761 | 3765.000000 | 857.000000 | Lemons | 0.000000 | 722.000000 |
3762 | 3766.000000 | 857.000000 | Limes | 0.000000 | 735.000000 |
3763 | 3767.000000 | 857.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3764 | 3768.000000 | 857.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3765 | 3769.000000 | 857.000000 | Pepper | 0.000000 | 980.000000 |
3766 | 3770.000000 | 857.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
3767 | 3771.000000 | 857.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3768 | 3772.000000 | 857.000000 | Sesame Seed | 0.000000 | 1184.000000 |
3769 | 3773.000000 | 857.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3770 | 3774.000000 | 857.000000 | Pizza History | 0.000000 | 1001.000000 |
3771 | 3775.000000 | 857.000000 | Yogurt | 0.000000 | 1447.000000 |
3772 | 3776.000000 | 858.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
3773 | 3777.000000 | 858.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3774 | 3778.000000 | 858.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3775 | 3779.000000 | 858.000000 | Pepper | 0.000000 | 980.000000 |
3776 | 3780.000000 | 858.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3777 | 3781.000000 | 858.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
3778 | 3782.000000 | 858.000000 | Pizza History | 0.000000 | 1001.000000 |
3779 | 3783.000000 | 859.000000 | Avocado: General Information | 0.000000 | 50.000000 |
3780 | 3784.000000 | 859.000000 | Cheddar | 0.000000 | 204.000000 |
3781 | 3785.000000 | 859.000000 | Chilies | 0.000000 | 240.000000 |
3782 | 3786.000000 | 859.000000 | Corn: General Information | 0.000000 | 394.000000 |
3783 | 3787.000000 | 859.000000 | Pizza History | 0.000000 | 1001.000000 |
3784 | 3788.000000 | 859.000000 | Cumin | 0.000000 | 442.000000 |
3785 | 3789.000000 | 859.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3786 | 3790.000000 | 859.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3787 | 3791.000000 | 859.000000 | Beans | 0.000000 | 78.000000 |
3788 | 3792.000000 | 859.000000 | Lemons | 0.000000 | 722.000000 |
3789 | 3793.000000 | 859.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3790 | 3794.000000 | 859.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3791 | 3795.000000 | 859.000000 | Pepper | 0.000000 | 980.000000 |
3792 | 3796.000000 | 859.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3793 | 3797.000000 | 859.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3794 | 3798.000000 | 859.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
3795 | 3799.000000 | 859.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3796 | 3800.000000 | 860.000000 | Cumin | 0.000000 | 442.000000 |
3797 | 3801.000000 | 860.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
3798 | 3802.000000 | 860.000000 | Ginger | 0.000000 | 590.000000 |
3799 | 3803.000000 | 860.000000 | Chilies | 0.000000 | 240.000000 |
3800 | 3804.000000 | 860.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
3801 | 3805.000000 | 860.000000 | Lemons | 0.000000 | 722.000000 |
3802 | 3806.000000 | 860.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3803 | 3807.000000 | 860.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
3804 | 3808.000000 | 860.000000 | Pepper | 0.000000 | 980.000000 |
3805 | 3809.000000 | 860.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3806 | 3810.000000 | 860.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
3807 | 3811.000000 | 860.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3808 | 3812.000000 | 860.000000 | Sesame Seed | 0.000000 | 1184.000000 |
3809 | 3813.000000 | 860.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3810 | 3814.000000 | 860.000000 | Yogurt | 0.000000 | 1447.000000 |
3811 | 3815.000000 | 861.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3812 | 3816.000000 | 861.000000 | Olives | 0.000000 | 900.000000 |
3813 | 3817.000000 | 861.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3814 | 3818.000000 | 861.000000 | Gruyere | 0.000000 | 627.000000 |
3815 | 3819.000000 | 861.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3816 | 3820.000000 | 861.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3817 | 3821.000000 | 861.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3818 | 3822.000000 | 861.000000 | Pepper | 0.000000 | 980.000000 |
3819 | 3823.000000 | 861.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3820 | 3824.000000 | 861.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3821 | 3825.000000 | 861.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3822 | 3826.000000 | 861.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3823 | 3827.000000 | 862.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
3824 | 3828.000000 | 862.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
3825 | 3829.000000 | 862.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
3826 | 3830.000000 | 862.000000 | Wine: White | 0.000000 | 1440.000000 |
3827 | 3831.000000 | 862.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
3828 | 3832.000000 | 862.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3829 | 3833.000000 | 862.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3830 | 3834.000000 | 862.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3831 | 3835.000000 | 862.000000 | Pepper | 0.000000 | 980.000000 |
3832 | 3836.000000 | 862.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3833 | 3837.000000 | 862.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3834 | 3838.000000 | 862.000000 | Saffron | 0.000000 | 1108.000000 |
3835 | 3839.000000 | 862.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3836 | 3840.000000 | 862.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3837 | 3841.000000 | 863.000000 | Cheddar | 0.000000 | 204.000000 |
3838 | 3842.000000 | 863.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3839 | 3843.000000 | 863.000000 | Gruyere | 0.000000 | 627.000000 |
3840 | 3844.000000 | 863.000000 | Amaretto | 0.000000 | 16.000000 |
3841 | 3845.000000 | 863.000000 | Nutmeg | 0.000000 | 875.000000 |
3842 | 3846.000000 | 863.000000 | Oregano | 0.000000 | 928.000000 |
3843 | 3847.000000 | 863.000000 | Pepper | 0.000000 | 980.000000 |
3844 | 3848.000000 | 863.000000 | Olives | 0.000000 | 900.000000 |
3845 | 3849.000000 | 863.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3846 | 3850.000000 | 863.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3847 | 3851.000000 | 864.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
3848 | 3852.000000 | 864.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
3849 | 3853.000000 | 864.000000 | Pork | 0.000000 | 1015.000000 |
3850 | 3854.000000 | 864.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3851 | 3855.000000 | 864.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3852 | 3856.000000 | 864.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3853 | 3857.000000 | 864.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
3854 | 3858.000000 | 864.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
3855 | 3859.000000 | 864.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
3856 | 3860.000000 | 865.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3857 | 3861.000000 | 865.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3858 | 3862.000000 | 865.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3859 | 3863.000000 | 865.000000 | Oregano | 0.000000 | 928.000000 |
3860 | 3864.000000 | 865.000000 | Parmesan | 0.000000 | 943.000000 |
3861 | 3865.000000 | 865.000000 | Pepper | 0.000000 | 980.000000 |
3862 | 3866.000000 | 865.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3863 | 3867.000000 | 865.000000 | Ricotta | 0.000000 | 1084.000000 |
3864 | 3868.000000 | 865.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3865 | 3869.000000 | 866.000000 | Wine: White | 0.000000 | 1440.000000 |
3866 | 3870.000000 | 866.000000 | Cream | 0.000000 | 416.000000 |
3867 | 3871.000000 | 866.000000 | Leeks: General Information | 0.000000 | 715.000000 |
3868 | 3872.000000 | 866.000000 | Nutmeg | 0.000000 | 875.000000 |
3869 | 3873.000000 | 866.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3870 | 3874.000000 | 866.000000 | Olives | 0.000000 | 900.000000 |
3871 | 3875.000000 | 866.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3872 | 3876.000000 | 866.000000 | Pepper | 0.000000 | 980.000000 |
3873 | 3877.000000 | 866.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3874 | 3878.000000 | 866.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3875 | 3879.000000 | 866.000000 | Spanish Onions | 0.000000 | 1230.000000 |
3876 | 3880.000000 | 867.000000 | Butter | 0.000000 | 146.000000 |
3877 | 3881.000000 | 867.000000 | Lemons | 0.000000 | 722.000000 |
3878 | 3882.000000 | 867.000000 | Nutmeg | 0.000000 | 875.000000 |
3879 | 3883.000000 | 867.000000 | Pepper | 0.000000 | 980.000000 |
3880 | 3884.000000 | 867.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3881 | 3885.000000 | 867.000000 | Sage: General Information | 0.000000 | 1109.000000 |
3882 | 3886.000000 | 867.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3883 | 3887.000000 | 867.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
3884 | 3888.000000 | 868.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
3885 | 3889.000000 | 868.000000 | Cheddar | 0.000000 | 204.000000 |
3886 | 3890.000000 | 868.000000 | Dill: General Information | 0.000000 | 464.000000 |
3887 | 3891.000000 | 868.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3888 | 3892.000000 | 868.000000 | Pizza History | 0.000000 | 1001.000000 |
3889 | 3893.000000 | 868.000000 | Pepper | 0.000000 | 980.000000 |
3890 | 3894.000000 | 868.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3891 | 3895.000000 | 869.000000 | Butter | 0.000000 | 146.000000 |
3892 | 3896.000000 | 869.000000 | Cottage Cheese | 0.000000 | 400.000000 |
3893 | 3897.000000 | 869.000000 | Lemons | 0.000000 | 722.000000 |
3894 | 3898.000000 | 869.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3895 | 3899.000000 | 869.000000 | Pizza History | 0.000000 | 1001.000000 |
3896 | 3900.000000 | 869.000000 | Parmesan | 0.000000 | 943.000000 |
3897 | 3901.000000 | 869.000000 | Pepper | 0.000000 | 980.000000 |
3898 | 3902.000000 | 869.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3899 | 3903.000000 | 869.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
3900 | 3904.000000 | 870.000000 | Pizza History | 0.000000 | 1001.000000 |
3901 | 3905.000000 | 870.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3902 | 3906.000000 | 870.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
3903 | 3907.000000 | 870.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3904 | 3908.000000 | 870.000000 | Pepper | 0.000000 | 980.000000 |
3905 | 3909.000000 | 870.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3906 | 3910.000000 | 870.000000 | Onion Types: Green | 0.000000 | 913.000000 |
3907 | 3911.000000 | 871.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3908 | 3912.000000 | 871.000000 | Gruyere | 0.000000 | 627.000000 |
3909 | 3913.000000 | 871.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
3910 | 3914.000000 | 871.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3911 | 3915.000000 | 871.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3912 | 3916.000000 | 871.000000 | Parmesan | 0.000000 | 943.000000 |
3913 | 3917.000000 | 871.000000 | Pepper | 0.000000 | 980.000000 |
3914 | 3918.000000 | 871.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3915 | 3919.000000 | 871.000000 | Cheddar | 0.000000 | 204.000000 |
3916 | 3920.000000 | 871.000000 | Italian Salami | 0.000000 | 674.000000 |
3917 | 3921.000000 | 871.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3918 | 3922.000000 | 872.000000 | Chives: General Information | 0.000000 | 285.000000 |
3919 | 3923.000000 | 872.000000 | Cream Cheese | 0.000000 | 417.000000 |
3920 | 3924.000000 | 872.000000 | Lemons | 0.000000 | 722.000000 |
3921 | 3925.000000 | 872.000000 | Pepper | 0.000000 | 980.000000 |
3922 | 3926.000000 | 872.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3923 | 3927.000000 | 872.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
3924 | 3928.000000 | 873.000000 | Cress | 0.000000 | 430.000000 |
3925 | 3929.000000 | 873.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
3926 | 3930.000000 | 873.000000 | Italian Cheeses | 0.000000 | 666.000000 |
3927 | 3931.000000 | 873.000000 | Parmesan | 0.000000 | 943.000000 |
3928 | 3932.000000 | 873.000000 | Parsley: General Information | 0.000000 | 944.000000 |
3929 | 3933.000000 | 873.000000 | Pepper | 0.000000 | 980.000000 |
3930 | 3934.000000 | 873.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3931 | 3935.000000 | 873.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
3932 | 3936.000000 | 873.000000 | Italian Salami | 0.000000 | 674.000000 |
3933 | 3937.000000 | 873.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3934 | 3938.000000 | 874.000000 | Garlic: General Information | 0.000000 | 570.000000 |
3935 | 3939.000000 | 874.000000 | Marjoram | 0.000000 | 767.000000 |
3936 | 3940.000000 | 874.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3937 | 3941.000000 | 874.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
3938 | 3942.000000 | 874.000000 | Oregano | 0.000000 | 928.000000 |
3939 | 3943.000000 | 874.000000 | Pepper | 0.000000 | 980.000000 |
3940 | 3944.000000 | 874.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3941 | 3945.000000 | 874.000000 | Salt: General Information | 0.000000 | 1156.000000 |
3942 | 3946.000000 | 874.000000 | Swiss Cheese | 0.000000 | 1291.000000 |
3943 | 3947.000000 | 874.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
3944 | 3948.000000 | 875.000000 | Chilies | 0.000000 | 240.000000 |
3945 | 3949.000000 | 875.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
3946 | 3950.000000 | 875.000000 | Goat Cheeses | 0.000000 | 598.000000 |
3947 | 3951.000000 | 875.000000 | Italian Sausage | 0.000000 | 675.000000 |
3948 | 3952.000000 | 875.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
3949 | 3953.000000 | 875.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
3950 | 3954.000000 | 875.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3951 | 3955.000000 | 875.000000 | Italian Salami | 0.000000 | 674.000000 |
3952 | 3956.000000 | 875.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
3953 | 3957.000000 | 876.000000 | Cornstarch | 0.000000 | 398.000000 |
3954 | 3958.000000 | 876.000000 | Pizza History | 0.000000 | 1001.000000 |
3955 | 3959.000000 | 876.000000 | Milk | 0.000000 | 805.000000 |
3956 | 3960.000000 | 876.000000 | Plums: General Information | 0.000000 | 1008.000000 |
3957 | 3961.000000 | 876.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
3958 | 3962.000000 | 876.000000 | Vanilla | 0.000000 | 1390.000000 |
3959 | 3963.000000 | 876.000000 | Cream | 0.000000 | 416.000000 |
3960 | 3964.000000 | 877.000000 | Almonds: General Information | 0.000000 | 13.000000 |
3961 | 3965.000000 | 877.000000 | Apricots | 0.000000 | 33.000000 |
3962 | 3966.000000 | 877.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3963 | 3967.000000 | 877.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
3964 | 3968.000000 | 877.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
3965 | 3969.000000 | 878.000000 | Pizza History | 0.000000 | 1001.000000 |
3966 | 3970.000000 | 878.000000 | Raspberries | 0.000000 | 1060.000000 |
3967 | 3971.000000 | 879.000000 | Cream Cheese | 0.000000 | 417.000000 |
3968 | 3972.000000 | 879.000000 | Dates | 0.000000 | 459.000000 |
3969 | 3973.000000 | 879.000000 | Kiwifruit | 0.000000 | 699.000000 |
3970 | 3974.000000 | 879.000000 | Pineapple | 0.000000 | 997.000000 |
3971 | 3975.000000 | 879.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3972 | 3976.000000 | 880.000000 | Butter | 0.000000 | 146.000000 |
3973 | 3977.000000 | 880.000000 | Cinnamon | 0.000000 | 321.000000 |
3974 | 3978.000000 | 880.000000 | Gooseberries | 0.000000 | 600.000000 |
3975 | 3979.000000 | 880.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3976 | 3980.000000 | 880.000000 | Flour: Types | 0.000000 | 538.000000 |
3977 | 3981.000000 | 880.000000 | Cream | 0.000000 | 416.000000 |
3978 | 3982.000000 | 881.000000 | Cherries: General Information | 0.000000 | 227.000000 |
3979 | 3983.000000 | 881.000000 | Almond Uses | 0.000000 | 10.000000 |
3980 | 3984.000000 | 881.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3981 | 3985.000000 | 881.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
3982 | 3986.000000 | 881.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
3983 | 3987.000000 | 881.000000 | Cream | 0.000000 | 416.000000 |
3984 | 3988.000000 | 882.000000 | Apples: General Information | 0.000000 | 29.000000 |
3985 | 3989.000000 | 882.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
3986 | 3990.000000 | 882.000000 | Cinnamon | 0.000000 | 321.000000 |
3987 | 3991.000000 | 882.000000 | Pizza History | 0.000000 | 1001.000000 |
3988 | 3992.000000 | 882.000000 | Marzipan | 0.000000 | 770.000000 |
3989 | 3993.000000 | 882.000000 | Dried Grapes | 0.000000 | 479.000000 |
3990 | 3994.000000 | 882.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
3991 | 3995.000000 | 882.000000 | Cream | 0.000000 | 416.000000 |
3992 | 3996.000000 | 883.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
3993 | 3997.000000 | 883.000000 | Cornstarch | 0.000000 | 398.000000 |
3994 | 3998.000000 | 883.000000 | Lemon Balm | 0.000000 | 719.000000 |
3995 | 3999.000000 | 883.000000 | Lemons | 0.000000 | 722.000000 |
3996 | 4000.000000 | 883.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
3997 | 4001.000000 | 884.000000 | Brandy | 0.000000 | 123.000000 |
3998 | 4002.000000 | 884.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
3999 | 4003.000000 | 884.000000 | Milk | 0.000000 | 805.000000 |
4000 | 4004.000000 | 884.000000 | Mincemeat | 0.000000 | 808.000000 |
4001 | 4005.000000 | 884.000000 | Pizza History | 0.000000 | 1001.000000 |
4002 | 4006.000000 | 884.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
4003 | 4007.000000 | 884.000000 | Butter | 0.000000 | 146.000000 |
4004 | 4008.000000 | 885.000000 | Angelica: General Information | 0.000000 | 20.000000 |
4005 | 4009.000000 | 885.000000 | Butter | 0.000000 | 146.000000 |
4006 | 4010.000000 | 885.000000 | Ginger | 0.000000 | 590.000000 |
4007 | 4011.000000 | 885.000000 | Pizza History | 0.000000 | 1001.000000 |
4008 | 4012.000000 | 885.000000 | Pears: General Information | 0.000000 | 974.000000 |
4009 | 4013.000000 | 885.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
4010 | 4014.000000 | 885.000000 | Cream | 0.000000 | 416.000000 |
4011 | 4015.000000 | 886.000000 | Bananas: General Information | 0.000000 | 62.000000 |
4012 | 4016.000000 | 886.000000 | Butter | 0.000000 | 146.000000 |
4013 | 4017.000000 | 886.000000 | Maple Syrup | 0.000000 | 763.000000 |
4014 | 4018.000000 | 886.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
4015 | 4019.000000 | 886.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
4016 | 4020.000000 | 887.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4017 | 4021.000000 | 887.000000 | Butter | 0.000000 | 146.000000 |
4018 | 4022.000000 | 887.000000 | Mint: General Information | 0.000000 | 811.000000 |
4019 | 4023.000000 | 887.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4020 | 4024.000000 | 887.000000 | Liqueur | 0.000000 | 739.000000 |
4021 | 4025.000000 | 887.000000 | Pizza History | 0.000000 | 1001.000000 |
4022 | 4026.000000 | 887.000000 | Cream | 0.000000 | 416.000000 |
4023 | 4027.000000 | 888.000000 | Pizza History | 0.000000 | 1001.000000 |
4024 | 4028.000000 | 888.000000 | Honey | 0.000000 | 641.000000 |
4025 | 4029.000000 | 888.000000 | Milk | 0.000000 | 805.000000 |
4026 | 4030.000000 | 888.000000 | Neufchatel | 0.000000 | 871.000000 |
4027 | 4031.000000 | 888.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4028 | 4032.000000 | 888.000000 | Currants | 0.000000 | 444.000000 |
4029 | 4033.000000 | 888.000000 | Strawberries | 0.000000 | 1273.000000 |
4030 | 4034.000000 | 888.000000 | Cream | 0.000000 | 416.000000 |
4031 | 4035.000000 | 889.000000 | Yeasts | 0.000000 | 1446.000000 |
4032 | 4036.000000 | 889.000000 | Flour: Storing | 0.000000 | 537.000000 |
4033 | 4037.000000 | 889.000000 | Butter | 0.000000 | 146.000000 |
4034 | 4038.000000 | 889.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
4035 | 4039.000000 | 889.000000 | Lemons | 0.000000 | 722.000000 |
4036 | 4040.000000 | 889.000000 | Dried Grapes | 0.000000 | 479.000000 |
4037 | 4041.000000 | 889.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4038 | 4042.000000 | 889.000000 | Vanilla | 0.000000 | 1390.000000 |
4039 | 4043.000000 | 890.000000 | Grapes | 0.000000 | 606.000000 |
4040 | 4044.000000 | 890.000000 | Pizza History | 0.000000 | 1001.000000 |
4041 | 4045.000000 | 891.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4042 | 4046.000000 | 891.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
4043 | 4047.000000 | 891.000000 | Pizza History | 0.000000 | 1001.000000 |
4044 | 4048.000000 | 892.000000 | Basil: General Information | 0.000000 | 70.000000 |
4045 | 4049.000000 | 892.000000 | Butter | 0.000000 | 146.000000 |
4046 | 4050.000000 | 892.000000 | Herb Mixtures | 0.000000 | 636.000000 |
4047 | 4051.000000 | 892.000000 | Lemons | 0.000000 | 722.000000 |
4048 | 4052.000000 | 892.000000 | Pizza History | 0.000000 | 1001.000000 |
4049 | 4053.000000 | 892.000000 | Cheddar | 0.000000 | 204.000000 |
4050 | 4054.000000 | 892.000000 | Italian Salami | 0.000000 | 674.000000 |
4051 | 4055.000000 | 892.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4052 | 4056.000000 | 892.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4053 | 4057.000000 | 893.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4054 | 4058.000000 | 893.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
4055 | 4059.000000 | 893.000000 | Poppy Seed | 0.000000 | 1014.000000 |
4056 | 4060.000000 | 893.000000 | Sesame Seed | 0.000000 | 1184.000000 |
4057 | 4061.000000 | 894.000000 | Flour: Storing | 0.000000 | 537.000000 |
4058 | 4062.000000 | 894.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4059 | 4063.000000 | 894.000000 | Pepper | 0.000000 | 980.000000 |
4060 | 4064.000000 | 894.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
4061 | 4065.000000 | 894.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4062 | 4066.000000 | 895.000000 | Olives | 0.000000 | 900.000000 |
4063 | 4067.000000 | 895.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
4064 | 4068.000000 | 895.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4065 | 4069.000000 | 896.000000 | Baking Powder | 0.000000 | 55.000000 |
4066 | 4070.000000 | 896.000000 | Flour: Storing | 0.000000 | 537.000000 |
4067 | 4071.000000 | 896.000000 | Milk | 0.000000 | 805.000000 |
4068 | 4072.000000 | 896.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4069 | 4073.000000 | 896.000000 | Italian Salami | 0.000000 | 674.000000 |
4070 | 4074.000000 | 896.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4071 | 4075.000000 | 897.000000 | Yeasts | 0.000000 | 1446.000000 |
4072 | 4076.000000 | 897.000000 | Flour: Storing | 0.000000 | 537.000000 |
4073 | 4077.000000 | 897.000000 | Herb Mixtures | 0.000000 | 636.000000 |
4074 | 4078.000000 | 897.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
4075 | 4079.000000 | 897.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4076 | 4080.000000 | 897.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4077 | 4081.000000 | 898.000000 | Yeasts | 0.000000 | 1446.000000 |
4078 | 4082.000000 | 898.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4079 | 4083.000000 | 898.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4080 | 4084.000000 | 898.000000 | Wheat Germ | 0.000000 | 1420.000000 |
4081 | 4085.000000 | 898.000000 | Flour: Storing | 0.000000 | 537.000000 |
4082 | 4086.000000 | 899.000000 | Yeasts | 0.000000 | 1446.000000 |
4083 | 4087.000000 | 899.000000 | Flour: Storing | 0.000000 | 537.000000 |
4084 | 4088.000000 | 899.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4085 | 4089.000000 | 899.000000 | Salt: General Information | 0.000000 | 1156.000000 |
4086 | 4090.000000 | 1008.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4087 | 4091.000000 | 1008.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4088 | 4092.000000 | 1008.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4089 | 4093.000000 | 1008.000000 | Pepper | 0.000000 | 980.000000 |
4090 | 4094.000000 | 1008.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4091 | 4095.000000 | 1009.000000 | Celery: General Information | 0.000000 | 193.000000 |
4092 | 4096.000000 | 1009.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4093 | 4097.000000 | 1009.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4094 | 4098.000000 | 1009.000000 | Chinese Mushrooms | 0.000000 | 264.000000 |
4095 | 4099.000000 | 1009.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
4096 | 4100.000000 | 1009.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4097 | 4101.000000 | 1009.000000 | Cornstarch | 0.000000 | 398.000000 |
4098 | 4102.000000 | 1009.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4099 | 4103.000000 | 1009.000000 | Pasta Varieties | 0.000000 | 960.000000 |
4100 | 4104.000000 | 1009.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4101 | 4105.000000 | 1009.000000 | Chilies | 0.000000 | 240.000000 |
4102 | 4106.000000 | 1009.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4103 | 4107.000000 | 1009.000000 | Pepper | 0.000000 | 980.000000 |
4104 | 4108.000000 | 1010.000000 | Butter | 0.000000 | 146.000000 |
4105 | 4109.000000 | 1010.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4106 | 4110.000000 | 1010.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4107 | 4111.000000 | 1010.000000 | Chives: General Information | 0.000000 | 285.000000 |
4108 | 4112.000000 | 1010.000000 | Wine: White | 0.000000 | 1440.000000 |
4109 | 4113.000000 | 1010.000000 | Flour: Storing | 0.000000 | 537.000000 |
4110 | 4114.000000 | 1010.000000 | Cream | 0.000000 | 416.000000 |
4111 | 4115.000000 | 1010.000000 | Leeks: General Information | 0.000000 | 715.000000 |
4112 | 4116.000000 | 1010.000000 | Nutmeg | 0.000000 | 875.000000 |
4113 | 4117.000000 | 1010.000000 | Sour Cream | 0.000000 | 1216.000000 |
4114 | 4118.000000 | 1011.000000 | Butter | 0.000000 | 146.000000 |
4115 | 4119.000000 | 1011.000000 | Cheddar | 0.000000 | 204.000000 |
4116 | 4120.000000 | 1011.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4117 | 4121.000000 | 1011.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4118 | 4122.000000 | 1011.000000 | Flour: Storing | 0.000000 | 537.000000 |
4119 | 4123.000000 | 1011.000000 | Milk | 0.000000 | 805.000000 |
4120 | 4124.000000 | 1011.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4121 | 4125.000000 | 1011.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4122 | 4126.000000 | 1011.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
4123 | 4127.000000 | 1011.000000 | Pepper | 0.000000 | 980.000000 |
4124 | 4128.000000 | 1011.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
4125 | 4129.000000 | 1011.000000 | Corn: General Information | 0.000000 | 394.000000 |
4126 | 4130.000000 | 1012.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4127 | 4131.000000 | 1012.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4128 | 4132.000000 | 1012.000000 | Leeks: General Information | 0.000000 | 715.000000 |
4129 | 4133.000000 | 1013.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4130 | 4134.000000 | 1013.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4131 | 4135.000000 | 1013.000000 | Flour: Storing | 0.000000 | 537.000000 |
4132 | 4136.000000 | 1013.000000 | Lemons | 0.000000 | 722.000000 |
4133 | 4137.000000 | 1013.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4134 | 4138.000000 | 1013.000000 | Oregano | 0.000000 | 928.000000 |
4135 | 4139.000000 | 1013.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4136 | 4140.000000 | 1013.000000 | Yogurt | 0.000000 | 1447.000000 |
4137 | 4141.000000 | 1013.000000 | Pepper | 0.000000 | 980.000000 |
4138 | 4142.000000 | 1013.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4139 | 4143.000000 | 1014.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4140 | 4144.000000 | 1014.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4141 | 4145.000000 | 1014.000000 | Cornstarch | 0.000000 | 398.000000 |
4142 | 4146.000000 | 1014.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
4143 | 4147.000000 | 1014.000000 | Lemons | 0.000000 | 722.000000 |
4144 | 4148.000000 | 1014.000000 | Yogurt | 0.000000 | 1447.000000 |
4145 | 4149.000000 | 1014.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
4146 | 4150.000000 | 1014.000000 | Pepper | 0.000000 | 980.000000 |
4147 | 4151.000000 | 1014.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
4148 | 4152.000000 | 1014.000000 | Cream | 0.000000 | 416.000000 |
4149 | 4153.000000 | 1015.000000 | Basil: General Information | 0.000000 | 70.000000 |
4150 | 4154.000000 | 1015.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4151 | 4155.000000 | 1015.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
4152 | 4156.000000 | 1015.000000 | Nutmeg | 0.000000 | 875.000000 |
4153 | 4157.000000 | 1015.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4154 | 4158.000000 | 1015.000000 | Olives | 0.000000 | 900.000000 |
4155 | 4159.000000 | 1015.000000 | Parmesan | 0.000000 | 943.000000 |
4156 | 4160.000000 | 1015.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
4157 | 4161.000000 | 1015.000000 | Ricotta | 0.000000 | 1084.000000 |
4158 | 4162.000000 | 1015.000000 | Pepper | 0.000000 | 980.000000 |
4159 | 4163.000000 | 1015.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
4160 | 4164.000000 | 1016.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4161 | 4165.000000 | 1016.000000 | Butter | 0.000000 | 146.000000 |
4162 | 4166.000000 | 1016.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
4163 | 4167.000000 | 1016.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4164 | 4168.000000 | 1016.000000 | Chives: General Information | 0.000000 | 285.000000 |
4165 | 4169.000000 | 1016.000000 | Lemons | 0.000000 | 722.000000 |
4166 | 4170.000000 | 1016.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4167 | 4171.000000 | 1016.000000 | Yogurt | 0.000000 | 1447.000000 |
4168 | 4172.000000 | 1016.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4169 | 4173.000000 | 1016.000000 | Pepper | 0.000000 | 980.000000 |
4170 | 4174.000000 | 1016.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4171 | 4175.000000 | 1016.000000 | Cream | 0.000000 | 416.000000 |
4172 | 4176.000000 | 1017.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4173 | 4177.000000 | 1017.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4174 | 4178.000000 | 1017.000000 | Chives: General Information | 0.000000 | 285.000000 |
4175 | 4179.000000 | 1017.000000 | Gelatin | 0.000000 | 586.000000 |
4176 | 4180.000000 | 1017.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4177 | 4181.000000 | 1017.000000 | Lemons | 0.000000 | 722.000000 |
4178 | 4182.000000 | 1017.000000 | Mayonnaise | 0.000000 | 772.000000 |
4179 | 4183.000000 | 1017.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4180 | 4184.000000 | 1017.000000 | Cream | 0.000000 | 416.000000 |
4181 | 4185.000000 | 1018.000000 | Butter | 0.000000 | 146.000000 |
4182 | 4186.000000 | 1018.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4183 | 4187.000000 | 1018.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4184 | 4188.000000 | 1018.000000 | Cream | 0.000000 | 416.000000 |
4185 | 4189.000000 | 1018.000000 | Wine: Classification | 0.000000 | 1432.000000 |
4186 | 4191.000000 | 1018.000000 | Pepper | 0.000000 | 980.000000 |
4187 | 4192.000000 | 1018.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
4188 | 4193.000000 | 1018.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4189 | 4194.000000 | 1018.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4190 | 4195.000000 | 1019.000000 | Brandy | 0.000000 | 123.000000 |
4191 | 4196.000000 | 1019.000000 | Butter | 0.000000 | 146.000000 |
4192 | 4197.000000 | 1019.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4193 | 4199.000000 | 1019.000000 | Currants | 0.000000 | 444.000000 |
4194 | 4200.000000 | 1019.000000 | Pepper | 0.000000 | 980.000000 |
4195 | 4201.000000 | 1020.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
4196 | 4202.000000 | 1020.000000 | Brandy | 0.000000 | 123.000000 |
4197 | 4203.000000 | 1020.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4198 | 4204.000000 | 1020.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4199 | 4205.000000 | 1020.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4200 | 4206.000000 | 1020.000000 | Nutmeg | 0.000000 | 875.000000 |
4201 | 4207.000000 | 1020.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4202 | 4208.000000 | 1020.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4203 | 4209.000000 | 1020.000000 | Pork | 0.000000 | 1015.000000 |
4204 | 4210.000000 | 1020.000000 | Sausage | 0.000000 | 1166.000000 |
4205 | 4211.000000 | 1020.000000 | Pepper | 0.000000 | 980.000000 |
4206 | 4212.000000 | 1020.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4207 | 4213.000000 | 1021.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4208 | 4214.000000 | 1021.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4209 | 4215.000000 | 1021.000000 | Mayonnaise | 0.000000 | 772.000000 |
4210 | 4216.000000 | 1021.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
4211 | 4217.000000 | 1021.000000 | Horseradish | 0.000000 | 642.000000 |
4212 | 4218.000000 | 1021.000000 | Lemons | 0.000000 | 722.000000 |
4213 | 4219.000000 | 1021.000000 | Nutmeg | 0.000000 | 875.000000 |
4214 | 4220.000000 | 1021.000000 | Pepper | 0.000000 | 980.000000 |
4215 | 4221.000000 | 1021.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
4216 | 4222.000000 | 1021.000000 | Cream | 0.000000 | 416.000000 |
4217 | 4223.000000 | 1021.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4218 | 4224.000000 | 1022.000000 | Celery: General Information | 0.000000 | 193.000000 |
4219 | 4225.000000 | 1022.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4220 | 4226.000000 | 1022.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4221 | 4227.000000 | 1022.000000 | Ginger | 0.000000 | 590.000000 |
4222 | 4228.000000 | 1022.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4223 | 4229.000000 | 1022.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4224 | 4230.000000 | 1022.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4225 | 4231.000000 | 1022.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4226 | 4232.000000 | 1023.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4227 | 4233.000000 | 1023.000000 | Chilies | 0.000000 | 240.000000 |
4228 | 4234.000000 | 1023.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
4229 | 4235.000000 | 1023.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
4230 | 4236.000000 | 1023.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4231 | 4237.000000 | 1023.000000 | Ginger | 0.000000 | 590.000000 |
4232 | 4238.000000 | 1023.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4233 | 4239.000000 | 1023.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4234 | 4240.000000 | 1023.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
4235 | 4241.000000 | 1023.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
4236 | 4242.000000 | 1023.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
4237 | 4243.000000 | 1023.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4238 | 4244.000000 | 1023.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4239 | 4245.000000 | 1024.000000 | Apricots | 0.000000 | 33.000000 |
4240 | 4246.000000 | 1024.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4241 | 4247.000000 | 1024.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4242 | 4248.000000 | 1024.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
4243 | 4249.000000 | 1024.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4244 | 4250.000000 | 1024.000000 | Yogurt | 0.000000 | 1447.000000 |
4245 | 4251.000000 | 1024.000000 | Pepper | 0.000000 | 980.000000 |
4246 | 4252.000000 | 1024.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4247 | 4253.000000 | 1024.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
4248 | 4254.000000 | 1025.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
4249 | 4255.000000 | 1025.000000 | Butter | 0.000000 | 146.000000 |
4250 | 4256.000000 | 1025.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4251 | 4257.000000 | 1025.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
4252 | 4258.000000 | 1025.000000 | Flour: Storing | 0.000000 | 537.000000 |
4253 | 4259.000000 | 1025.000000 | Cream | 0.000000 | 416.000000 |
4254 | 4260.000000 | 1025.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4255 | 4261.000000 | 1025.000000 | Parmesan | 0.000000 | 943.000000 |
4256 | 4262.000000 | 1025.000000 | Rice: Products | 0.000000 | 1080.000000 |
4257 | 4263.000000 | 1025.000000 | Pepper | 0.000000 | 980.000000 |
4258 | 4264.000000 | 1026.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
4259 | 4265.000000 | 1026.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4260 | 4266.000000 | 1026.000000 | Flour: Storing | 0.000000 | 537.000000 |
4261 | 4267.000000 | 1026.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
4262 | 4268.000000 | 1026.000000 | Mayonnaise | 0.000000 | 772.000000 |
4263 | 4269.000000 | 1026.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4264 | 4270.000000 | 1026.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4265 | 4271.000000 | 1026.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4266 | 4272.000000 | 1026.000000 | Pepper | 0.000000 | 980.000000 |
4267 | 4273.000000 | 1026.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4268 | 4274.000000 | 1026.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4269 | 4275.000000 | 1027.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4270 | 4276.000000 | 1027.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4271 | 4277.000000 | 1027.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4272 | 4278.000000 | 1027.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4273 | 4279.000000 | 1027.000000 | Ginger | 0.000000 | 590.000000 |
4274 | 4280.000000 | 1027.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
4275 | 4281.000000 | 1027.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4276 | 4282.000000 | 1027.000000 | Paprika | 0.000000 | 942.000000 |
4277 | 4283.000000 | 1027.000000 | Cayenne | 0.000000 | 186.000000 |
4278 | 4284.000000 | 1027.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4279 | 4285.000000 | 1027.000000 | Ketchup | 0.000000 | 698.000000 |
4280 | 4286.000000 | 1027.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4281 | 4287.000000 | 1028.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
4282 | 4288.000000 | 1028.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4283 | 4289.000000 | 1028.000000 | Ginger | 0.000000 | 590.000000 |
4284 | 4290.000000 | 1028.000000 | Honey | 0.000000 | 641.000000 |
4285 | 4291.000000 | 1028.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4286 | 4292.000000 | 1028.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
4287 | 4293.000000 | 1030.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4288 | 4294.000000 | 1030.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4289 | 4295.000000 | 1030.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4290 | 4296.000000 | 1030.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4291 | 4297.000000 | 1030.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4292 | 4298.000000 | 1030.000000 | Mangos: General Information | 0.000000 | 758.000000 |
4293 | 4299.000000 | 1030.000000 | Rice: Products | 0.000000 | 1080.000000 |
4294 | 4300.000000 | 1030.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4295 | 4301.000000 | 1031.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4296 | 4302.000000 | 1031.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4297 | 4303.000000 | 1031.000000 | Chilies | 0.000000 | 240.000000 |
4298 | 4304.000000 | 1031.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
4299 | 4305.000000 | 1031.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4300 | 4306.000000 | 1031.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
4301 | 4307.000000 | 1031.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4302 | 4308.000000 | 1031.000000 | Ginger | 0.000000 | 590.000000 |
4303 | 4309.000000 | 1031.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4304 | 4310.000000 | 1031.000000 | Limes | 0.000000 | 735.000000 |
4305 | 4311.000000 | 1031.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4306 | 4312.000000 | 1031.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4307 | 4313.000000 | 1031.000000 | Turmeric | 0.000000 | 1382.000000 |
4308 | 4314.000000 | 1032.000000 | Butter | 0.000000 | 146.000000 |
4309 | 4315.000000 | 1032.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4310 | 4316.000000 | 1032.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
4311 | 4317.000000 | 1032.000000 | Mayonnaise | 0.000000 | 772.000000 |
4312 | 4318.000000 | 1032.000000 | Pepper | 0.000000 | 980.000000 |
4313 | 4319.000000 | 1032.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4314 | 4320.000000 | 1032.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
4315 | 4321.000000 | 1033.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4316 | 4322.000000 | 1033.000000 | Cornstarch | 0.000000 | 398.000000 |
4317 | 4323.000000 | 1033.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4318 | 4324.000000 | 1033.000000 | Ginger | 0.000000 | 590.000000 |
4319 | 4325.000000 | 1033.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4320 | 4326.000000 | 1033.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4321 | 4327.000000 | 1033.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
4322 | 4328.000000 | 1033.000000 | Sesame Seed | 0.000000 | 1184.000000 |
4323 | 4329.000000 | 1033.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4324 | 4330.000000 | 1033.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
4325 | 4331.000000 | 1034.000000 | Basil: General Information | 0.000000 | 70.000000 |
4326 | 4332.000000 | 1034.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4327 | 4333.000000 | 1034.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
4328 | 4334.000000 | 1034.000000 | Italian Pesto | 0.000000 | 670.000000 |
4329 | 4335.000000 | 1034.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
4330 | 4336.000000 | 1034.000000 | Ricotta | 0.000000 | 1084.000000 |
4331 | 4337.000000 | 1034.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4332 | 4338.000000 | 1035.000000 | Apples: General Information | 0.000000 | 29.000000 |
4333 | 4339.000000 | 1035.000000 | Celery: General Information | 0.000000 | 193.000000 |
4334 | 4340.000000 | 1035.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4335 | 4341.000000 | 1035.000000 | Chives: General Information | 0.000000 | 285.000000 |
4336 | 4342.000000 | 1035.000000 | Grapes | 0.000000 | 606.000000 |
4337 | 4343.000000 | 1035.000000 | Honey | 0.000000 | 641.000000 |
4338 | 4344.000000 | 1035.000000 | Lemons | 0.000000 | 722.000000 |
4339 | 4345.000000 | 1035.000000 | Mayonnaise | 0.000000 | 772.000000 |
4340 | 4346.000000 | 1035.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4341 | 4347.000000 | 1035.000000 | Yogurt | 0.000000 | 1447.000000 |
4342 | 4348.000000 | 1035.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
4343 | 4349.000000 | 1035.000000 | Pepper | 0.000000 | 980.000000 |
4344 | 4350.000000 | 1035.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
4345 | 4351.000000 | 1036.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
4346 | 4352.000000 | 1036.000000 | Basil: General Information | 0.000000 | 70.000000 |
4347 | 4353.000000 | 1036.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4348 | 4354.000000 | 1036.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4349 | 4355.000000 | 1036.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
4350 | 4356.000000 | 1036.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4351 | 4357.000000 | 1036.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
4352 | 4358.000000 | 1036.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4353 | 4359.000000 | 1036.000000 | Pepper | 0.000000 | 980.000000 |
4354 | 4360.000000 | 1036.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4355 | 4361.000000 | 1036.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4356 | 4362.000000 | 1036.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
4357 | 4363.000000 | 1037.000000 | Rocket | 0.000000 | 1087.000000 |
4358 | 4364.000000 | 1037.000000 | Avocado: General Information | 0.000000 | 50.000000 |
4359 | 4365.000000 | 1037.000000 | Endive: General Information | 0.000000 | 502.000000 |
4360 | 4366.000000 | 1037.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4361 | 4367.000000 | 1037.000000 | Mangos: General Information | 0.000000 | 758.000000 |
4362 | 4368.000000 | 1037.000000 | Mayonnaise | 0.000000 | 772.000000 |
4363 | 4369.000000 | 1037.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4364 | 4370.000000 | 1037.000000 | Pepper | 0.000000 | 980.000000 |
4365 | 4371.000000 | 1037.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4366 | 4372.000000 | 1038.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
4367 | 4373.000000 | 1038.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4368 | 4374.000000 | 1038.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4369 | 4375.000000 | 1038.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
4370 | 4376.000000 | 1038.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4371 | 4377.000000 | 1038.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4372 | 4378.000000 | 1038.000000 | Ginger | 0.000000 | 590.000000 |
4373 | 4379.000000 | 1038.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
4374 | 4380.000000 | 1038.000000 | Chinese Hoisin Sauce | 0.000000 | 261.000000 |
4375 | 4381.000000 | 1038.000000 | Lemons | 0.000000 | 722.000000 |
4376 | 4382.000000 | 1038.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
4377 | 4383.000000 | 1038.000000 | Pepper | 0.000000 | 980.000000 |
4378 | 4384.000000 | 1038.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4379 | 4385.000000 | 1038.000000 | Sunflower | 0.000000 | 1281.000000 |
4380 | 4386.000000 | 1038.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4381 | 4387.000000 | 1039.000000 | Celery: General Information | 0.000000 | 193.000000 |
4382 | 4388.000000 | 1039.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4383 | 4389.000000 | 1039.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4384 | 4390.000000 | 1039.000000 | Chives: General Information | 0.000000 | 285.000000 |
4385 | 4391.000000 | 1039.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4386 | 4392.000000 | 1039.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4387 | 4393.000000 | 1039.000000 | Honey | 0.000000 | 641.000000 |
4388 | 4394.000000 | 1039.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4389 | 4395.000000 | 1039.000000 | Pasta Varieties | 0.000000 | 960.000000 |
4390 | 4396.000000 | 1039.000000 | Yogurt | 0.000000 | 1447.000000 |
4391 | 4397.000000 | 1039.000000 | Saffron | 0.000000 | 1108.000000 |
4392 | 4398.000000 | 1039.000000 | Pepper | 0.000000 | 980.000000 |
4393 | 4399.000000 | 1039.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4394 | 4400.000000 | 1039.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4395 | 4401.000000 | 1039.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4396 | 4402.000000 | 1040.000000 | Butter | 0.000000 | 146.000000 |
4397 | 4403.000000 | 1040.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4398 | 4404.000000 | 1040.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4399 | 4405.000000 | 1040.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
4400 | 4406.000000 | 1040.000000 | Honey | 0.000000 | 641.000000 |
4401 | 4407.000000 | 1040.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4402 | 4408.000000 | 1040.000000 | Radicchio | 0.000000 | 1054.000000 |
4403 | 4409.000000 | 1040.000000 | Onion Types: Red | 0.000000 | 916.000000 |
4404 | 4410.000000 | 1040.000000 | Pepper | 0.000000 | 980.000000 |
4405 | 4411.000000 | 1040.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4406 | 4412.000000 | 1040.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
4407 | 4413.000000 | 1040.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4408 | 4414.000000 | 1041.000000 | Basil: General Information | 0.000000 | 70.000000 |
4409 | 4415.000000 | 1041.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4410 | 4416.000000 | 1041.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4411 | 4417.000000 | 1041.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4412 | 4418.000000 | 1041.000000 | Veloute Sauce: Fish | 0.000000 | 1397.000000 |
4413 | 4419.000000 | 1041.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4414 | 4420.000000 | 1041.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4415 | 4421.000000 | 1041.000000 | Lemon Grass | 0.000000 | 720.000000 |
4416 | 4422.000000 | 1041.000000 | Limes | 0.000000 | 735.000000 |
4417 | 4423.000000 | 1041.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
4418 | 4424.000000 | 1041.000000 | Chilies | 0.000000 | 240.000000 |
4419 | 4425.000000 | 1041.000000 | Rice: Products | 0.000000 | 1080.000000 |
4420 | 4426.000000 | 1041.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4421 | 4427.000000 | 1041.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4422 | 4428.000000 | 1042.000000 | Apricots | 0.000000 | 33.000000 |
4423 | 4429.000000 | 1042.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4424 | 4430.000000 | 1042.000000 | Wine: White | 0.000000 | 1440.000000 |
4425 | 4431.000000 | 1042.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
4426 | 4432.000000 | 1042.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
4427 | 4433.000000 | 1042.000000 | Lemons | 0.000000 | 722.000000 |
4428 | 4434.000000 | 1042.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
4429 | 4435.000000 | 1042.000000 | Mayonnaise | 0.000000 | 772.000000 |
4430 | 4436.000000 | 1042.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
4431 | 4437.000000 | 1042.000000 | Mint: General Information | 0.000000 | 811.000000 |
4432 | 4438.000000 | 1042.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4433 | 4439.000000 | 1042.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4434 | 4440.000000 | 1042.000000 | Yogurt | 0.000000 | 1447.000000 |
4435 | 4441.000000 | 1042.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4436 | 4442.000000 | 1042.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4437 | 4443.000000 | 1043.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4438 | 4444.000000 | 1043.000000 | Chick-Peas | 0.000000 | 235.000000 |
4439 | 4445.000000 | 1043.000000 | Chilies | 0.000000 | 240.000000 |
4440 | 4446.000000 | 1043.000000 | Beans | 0.000000 | 78.000000 |
4441 | 4447.000000 | 1043.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
4442 | 4448.000000 | 1043.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4443 | 4449.000000 | 1043.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4444 | 4450.000000 | 1043.000000 | Paprika | 0.000000 | 942.000000 |
4445 | 4451.000000 | 1043.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4446 | 4452.000000 | 1043.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4447 | 4453.000000 | 1043.000000 | Pepper | 0.000000 | 980.000000 |
4448 | 4454.000000 | 1043.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4449 | 4455.000000 | 1044.000000 | Avocado: General Information | 0.000000 | 50.000000 |
4450 | 4456.000000 | 1044.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4451 | 4457.000000 | 1044.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4452 | 4458.000000 | 1044.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4453 | 4459.000000 | 1044.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4454 | 4460.000000 | 1044.000000 | Mayonnaise | 0.000000 | 772.000000 |
4455 | 4461.000000 | 1044.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4456 | 4462.000000 | 1044.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4457 | 4463.000000 | 1044.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
4458 | 4464.000000 | 1044.000000 | Pepper | 0.000000 | 980.000000 |
4459 | 4465.000000 | 1044.000000 | Swiss Cheese | 0.000000 | 1291.000000 |
4460 | 4466.000000 | 1044.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4461 | 4467.000000 | 1044.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
4462 | 4468.000000 | 1044.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4463 | 4469.000000 | 1045.000000 | Cardamom | 0.000000 | 166.000000 |
4464 | 4470.000000 | 1045.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4465 | 4471.000000 | 1045.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4466 | 4472.000000 | 1045.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4467 | 4473.000000 | 1045.000000 | Cumin | 0.000000 | 442.000000 |
4468 | 4474.000000 | 1045.000000 | Curry Leaf | 0.000000 | 445.000000 |
4469 | 4475.000000 | 1045.000000 | Wine: White | 0.000000 | 1440.000000 |
4470 | 4476.000000 | 1045.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4471 | 4477.000000 | 1045.000000 | Ginger | 0.000000 | 590.000000 |
4472 | 4478.000000 | 1045.000000 | Lemons | 0.000000 | 722.000000 |
4473 | 4479.000000 | 1045.000000 | Yogurt | 0.000000 | 1447.000000 |
4474 | 4480.000000 | 1045.000000 | Saffron | 0.000000 | 1108.000000 |
4475 | 4481.000000 | 1045.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
4476 | 4482.000000 | 1045.000000 | Cream | 0.000000 | 416.000000 |
4477 | 4483.000000 | 1046.000000 | Butter | 0.000000 | 146.000000 |
4478 | 4484.000000 | 1046.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4479 | 4485.000000 | 1046.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4480 | 4486.000000 | 1046.000000 | Flour: Storing | 0.000000 | 537.000000 |
4481 | 4487.000000 | 1046.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4482 | 4488.000000 | 1046.000000 | Lemons | 0.000000 | 722.000000 |
4483 | 4489.000000 | 1046.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4484 | 4490.000000 | 1046.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4485 | 4491.000000 | 1046.000000 | Pepper | 0.000000 | 980.000000 |
4486 | 4492.000000 | 1046.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4487 | 4493.000000 | 1046.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4488 | 4494.000000 | 1047.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4489 | 4495.000000 | 1047.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4490 | 4496.000000 | 1047.000000 | Honey | 0.000000 | 641.000000 |
4491 | 4497.000000 | 1047.000000 | Lemons | 0.000000 | 722.000000 |
4492 | 4498.000000 | 1047.000000 | Mayonnaise | 0.000000 | 772.000000 |
4493 | 4499.000000 | 1047.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4494 | 4500.000000 | 1047.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4495 | 4501.000000 | 1048.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4496 | 4502.000000 | 1048.000000 | Italian Cheeses | 0.000000 | 666.000000 |
4497 | 4503.000000 | 1048.000000 | Savory Butters | 0.000000 | 1168.000000 |
4498 | 4504.000000 | 1048.000000 | Pears: General Information | 0.000000 | 974.000000 |
4499 | 4505.000000 | 1048.000000 | Pepper | 0.000000 | 980.000000 |
4500 | 4506.000000 | 1048.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
4501 | 4507.000000 | 1049.000000 | Brioche | 0.000000 | 134.000000 |
4502 | 4508.000000 | 1049.000000 | Butter | 0.000000 | 146.000000 |
4503 | 4509.000000 | 1049.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4504 | 4510.000000 | 1049.000000 | Chives: General Information | 0.000000 | 285.000000 |
4505 | 4511.000000 | 1049.000000 | Lemons | 0.000000 | 722.000000 |
4506 | 4512.000000 | 1049.000000 | Pepper | 0.000000 | 980.000000 |
4507 | 4513.000000 | 1049.000000 | Cream | 0.000000 | 416.000000 |
4508 | 4514.000000 | 1050.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
4509 | 4515.000000 | 1050.000000 | Beer | 0.000000 | 85.000000 |
4510 | 4516.000000 | 1050.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
4511 | 4517.000000 | 1050.000000 | Butter | 0.000000 | 146.000000 |
4512 | 4518.000000 | 1050.000000 | Cheddar | 0.000000 | 204.000000 |
4513 | 4519.000000 | 1050.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4514 | 4520.000000 | 1050.000000 | Flour: Storing | 0.000000 | 537.000000 |
4515 | 4521.000000 | 1050.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4516 | 4522.000000 | 1050.000000 | Milk | 0.000000 | 805.000000 |
4517 | 4523.000000 | 1050.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4518 | 4524.000000 | 1050.000000 | Pepper | 0.000000 | 980.000000 |
4519 | 4525.000000 | 1050.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4520 | 4526.000000 | 1051.000000 | Butter | 0.000000 | 146.000000 |
4521 | 4527.000000 | 1051.000000 | Cheddar | 0.000000 | 204.000000 |
4522 | 4528.000000 | 1051.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4523 | 4529.000000 | 1051.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4524 | 4530.000000 | 1051.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4525 | 4531.000000 | 1051.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4526 | 4532.000000 | 1051.000000 | Pepper | 0.000000 | 980.000000 |
4527 | 4533.000000 | 1051.000000 | Potato Nutritional Value | 0.000000 | 1019.000000 |
4528 | 4534.000000 | 1052.000000 | Cashews: General Information | 0.000000 | 177.000000 |
4529 | 4535.000000 | 1052.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4530 | 4536.000000 | 1052.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4531 | 4537.000000 | 1052.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4532 | 4538.000000 | 1052.000000 | Ginger | 0.000000 | 590.000000 |
4533 | 4539.000000 | 1052.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4534 | 4540.000000 | 1052.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4535 | 4541.000000 | 1052.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
4536 | 4542.000000 | 1052.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4537 | 4543.000000 | 1052.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4538 | 4544.000000 | 1052.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4539 | 4545.000000 | 1052.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
4540 | 4546.000000 | 1053.000000 | Corn: General Information | 0.000000 | 394.000000 |
4541 | 4547.000000 | 1053.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4542 | 4548.000000 | 1053.000000 | Cornstarch | 0.000000 | 398.000000 |
4543 | 4549.000000 | 1053.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4544 | 4550.000000 | 1053.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4545 | 4551.000000 | 1053.000000 | Ginger | 0.000000 | 590.000000 |
4546 | 4552.000000 | 1053.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4547 | 4553.000000 | 1053.000000 | Lemons | 0.000000 | 722.000000 |
4548 | 4554.000000 | 1053.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4549 | 4555.000000 | 1053.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
4550 | 4556.000000 | 1053.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
4551 | 4557.000000 | 1053.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4552 | 4558.000000 | 1053.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4553 | 4559.000000 | 1054.000000 | Herb Mixtures | 0.000000 | 636.000000 |
4554 | 4560.000000 | 1054.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4555 | 4561.000000 | 1054.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4556 | 4562.000000 | 1054.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
4557 | 4563.000000 | 1054.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4558 | 4564.000000 | 1054.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4559 | 4565.000000 | 1054.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4560 | 4566.000000 | 1054.000000 | Wine: Red | 0.000000 | 1438.000000 |
4561 | 4567.000000 | 1054.000000 | Flour: Storing | 0.000000 | 537.000000 |
4562 | 4568.000000 | 1054.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4563 | 4569.000000 | 1054.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4564 | 4570.000000 | 1054.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4565 | 4571.000000 | 1054.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4566 | 4572.000000 | 1054.000000 | Onions: General Information | 0.000000 | 920.000000 |
4567 | 4573.000000 | 1054.000000 | Pepper | 0.000000 | 980.000000 |
4568 | 4574.000000 | 1055.000000 | Butter | 0.000000 | 146.000000 |
4569 | 4575.000000 | 1055.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4570 | 4576.000000 | 1055.000000 | Celery: General Information | 0.000000 | 193.000000 |
4571 | 4577.000000 | 1055.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4572 | 4578.000000 | 1055.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4573 | 4579.000000 | 1055.000000 | Flour: Storing | 0.000000 | 537.000000 |
4574 | 4580.000000 | 1055.000000 | Leeks: General Information | 0.000000 | 715.000000 |
4575 | 4581.000000 | 1055.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4576 | 4582.000000 | 1055.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4577 | 4583.000000 | 1055.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
4578 | 4584.000000 | 1055.000000 | Pepper | 0.000000 | 980.000000 |
4579 | 4585.000000 | 1055.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
4580 | 4586.000000 | 1056.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
4581 | 4587.000000 | 1056.000000 | Butter | 0.000000 | 146.000000 |
4582 | 4588.000000 | 1056.000000 | Capers | 0.000000 | 164.000000 |
4583 | 4589.000000 | 1056.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4584 | 4590.000000 | 1056.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4585 | 4591.000000 | 1056.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4586 | 4592.000000 | 1056.000000 | Wine: White | 0.000000 | 1440.000000 |
4587 | 4593.000000 | 1056.000000 | Flour: Storing | 0.000000 | 537.000000 |
4588 | 4594.000000 | 1056.000000 | Cream | 0.000000 | 416.000000 |
4589 | 4595.000000 | 1056.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4590 | 4596.000000 | 1056.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4591 | 4597.000000 | 1056.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4592 | 4598.000000 | 1056.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4593 | 4599.000000 | 1056.000000 | Pepper | 0.000000 | 980.000000 |
4594 | 4600.000000 | 1057.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
4595 | 4601.000000 | 1057.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4596 | 4602.000000 | 1057.000000 | Cornstarch | 0.000000 | 398.000000 |
4597 | 4603.000000 | 1057.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4598 | 4604.000000 | 1057.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
4599 | 4605.000000 | 1057.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4600 | 4606.000000 | 1057.000000 | Honey | 0.000000 | 641.000000 |
4601 | 4607.000000 | 1057.000000 | Lemons | 0.000000 | 722.000000 |
4602 | 4608.000000 | 1057.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4603 | 4609.000000 | 1057.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
4604 | 4610.000000 | 1057.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4605 | 4611.000000 | 1057.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4606 | 4612.000000 | 1058.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4607 | 4613.000000 | 1058.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4608 | 4614.000000 | 1058.000000 | Swiss Cheese | 0.000000 | 1291.000000 |
4609 | 4615.000000 | 1058.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4610 | 4616.000000 | 1058.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4611 | 4617.000000 | 1059.000000 | Butter | 0.000000 | 146.000000 |
4612 | 4618.000000 | 1059.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4613 | 4619.000000 | 1059.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4614 | 4620.000000 | 1059.000000 | Lemons | 0.000000 | 722.000000 |
4615 | 4621.000000 | 1059.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4616 | 4622.000000 | 1059.000000 | Pepper | 0.000000 | 980.000000 |
4617 | 4623.000000 | 1059.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4618 | 4624.000000 | 1059.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4619 | 4625.000000 | 1060.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
4620 | 4626.000000 | 1060.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4621 | 4627.000000 | 1060.000000 | Mustard: General Information | 0.000000 | 858.000000 |
4622 | 4628.000000 | 1060.000000 | Wine: White | 0.000000 | 1440.000000 |
4623 | 4629.000000 | 1060.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4624 | 4630.000000 | 1060.000000 | Lemons | 0.000000 | 722.000000 |
4625 | 4631.000000 | 1060.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4626 | 4632.000000 | 1060.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4627 | 4633.000000 | 1060.000000 | Pepper | 0.000000 | 980.000000 |
4628 | 4634.000000 | 1061.000000 | Cardamom | 0.000000 | 166.000000 |
4629 | 4635.000000 | 1061.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4630 | 4636.000000 | 1061.000000 | Chilies | 0.000000 | 240.000000 |
4631 | 4637.000000 | 1061.000000 | Curry Leaf | 0.000000 | 445.000000 |
4632 | 4638.000000 | 1061.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4633 | 4639.000000 | 1061.000000 | Ginger | 0.000000 | 590.000000 |
4634 | 4640.000000 | 1061.000000 | Lemons | 0.000000 | 722.000000 |
4635 | 4641.000000 | 1061.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4636 | 4642.000000 | 1061.000000 | Paprika | 0.000000 | 942.000000 |
4637 | 4643.000000 | 1061.000000 | Yogurt | 0.000000 | 1447.000000 |
4638 | 4644.000000 | 1061.000000 | Saffron | 0.000000 | 1108.000000 |
4639 | 4645.000000 | 1061.000000 | Turmeric | 0.000000 | 1382.000000 |
4640 | 4646.000000 | 1062.000000 | Basil: General Information | 0.000000 | 70.000000 |
4641 | 4647.000000 | 1062.000000 | Butter | 0.000000 | 146.000000 |
4642 | 4648.000000 | 1062.000000 | Poultry: Cornish Game Hens | 0.000000 | 1039.000000 |
4643 | 4649.000000 | 1062.000000 | Limes | 0.000000 | 735.000000 |
4644 | 4650.000000 | 1062.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4645 | 4651.000000 | 1062.000000 | Pepper | 0.000000 | 980.000000 |
4646 | 4652.000000 | 1062.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4647 | 4653.000000 | 1063.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4648 | 4654.000000 | 1063.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4649 | 4655.000000 | 1063.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4650 | 4656.000000 | 1063.000000 | Mayonnaise | 0.000000 | 772.000000 |
4651 | 4657.000000 | 1063.000000 | Nutmeg | 0.000000 | 875.000000 |
4652 | 4658.000000 | 1063.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4653 | 4659.000000 | 1063.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
4654 | 4660.000000 | 1063.000000 | Pepper | 0.000000 | 980.000000 |
4655 | 4661.000000 | 1063.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4656 | 4662.000000 | 1063.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4657 | 4663.000000 | 1064.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4658 | 4664.000000 | 1064.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4659 | 4665.000000 | 1064.000000 | Cumin | 0.000000 | 442.000000 |
4660 | 4666.000000 | 1064.000000 | Mint: General Information | 0.000000 | 811.000000 |
4661 | 4667.000000 | 1064.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4662 | 4668.000000 | 1064.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4663 | 4669.000000 | 1064.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4664 | 4670.000000 | 1064.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4665 | 4671.000000 | 1064.000000 | Pepper | 0.000000 | 980.000000 |
4666 | 4672.000000 | 1064.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4667 | 4673.000000 | 1064.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4668 | 4674.000000 | 1064.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4669 | 4675.000000 | 1065.000000 | Apricots | 0.000000 | 33.000000 |
4670 | 4676.000000 | 1065.000000 | Butter | 0.000000 | 146.000000 |
4671 | 4677.000000 | 1065.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4672 | 4678.000000 | 1065.000000 | Flour: Storing | 0.000000 | 537.000000 |
4673 | 4679.000000 | 1065.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4674 | 4680.000000 | 1065.000000 | Lemons | 0.000000 | 722.000000 |
4675 | 4681.000000 | 1065.000000 | Milk | 0.000000 | 805.000000 |
4676 | 4682.000000 | 1065.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
4677 | 4683.000000 | 1065.000000 | Nutmeg | 0.000000 | 875.000000 |
4678 | 4684.000000 | 1065.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4679 | 4685.000000 | 1065.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4680 | 4686.000000 | 1065.000000 | Pepper | 0.000000 | 980.000000 |
4681 | 4687.000000 | 1065.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
4682 | 4688.000000 | 1065.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4683 | 4689.000000 | 1066.000000 | Apples: General Information | 0.000000 | 29.000000 |
4684 | 4690.000000 | 1066.000000 | Cheddar | 0.000000 | 204.000000 |
4685 | 4691.000000 | 1066.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4686 | 4692.000000 | 1066.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
4687 | 4693.000000 | 1066.000000 | Mayonnaise | 0.000000 | 772.000000 |
4688 | 4694.000000 | 1066.000000 | Pepper | 0.000000 | 980.000000 |
4689 | 4695.000000 | 1066.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
4690 | 4696.000000 | 1066.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4691 | 4697.000000 | 1066.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4692 | 4698.000000 | 1067.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4693 | 4699.000000 | 1067.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4694 | 4700.000000 | 1067.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4695 | 4701.000000 | 1067.000000 | Chili Sauce | 0.000000 | 239.000000 |
4696 | 4702.000000 | 1067.000000 | Cornstarch | 0.000000 | 398.000000 |
4697 | 4703.000000 | 1067.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4698 | 4704.000000 | 1067.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
4699 | 4705.000000 | 1067.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4700 | 4706.000000 | 1067.000000 | Ginger | 0.000000 | 590.000000 |
4701 | 4707.000000 | 1067.000000 | Chilies | 0.000000 | 240.000000 |
4702 | 4708.000000 | 1067.000000 | Pepper | 0.000000 | 980.000000 |
4703 | 4709.000000 | 1067.000000 | Sesame Seed | 0.000000 | 1184.000000 |
4704 | 4710.000000 | 1067.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4705 | 4711.000000 | 1068.000000 | Avocado: General Information | 0.000000 | 50.000000 |
4706 | 4712.000000 | 1068.000000 | Cheddar | 0.000000 | 204.000000 |
4707 | 4713.000000 | 1068.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4708 | 4714.000000 | 1068.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4709 | 4715.000000 | 1068.000000 | Corn: General Information | 0.000000 | 394.000000 |
4710 | 4716.000000 | 1068.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4711 | 4717.000000 | 1068.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
4712 | 4718.000000 | 1068.000000 | Onion Types: Red | 0.000000 | 916.000000 |
4713 | 4719.000000 | 1068.000000 | Beans | 0.000000 | 78.000000 |
4714 | 4720.000000 | 1068.000000 | Sour Cream | 0.000000 | 1216.000000 |
4715 | 4721.000000 | 1068.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
4716 | 4722.000000 | 1068.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4717 | 4723.000000 | 1069.000000 | Allspice | 0.000000 | 8.000000 |
4718 | 4724.000000 | 1069.000000 | Butter | 0.000000 | 146.000000 |
4719 | 4725.000000 | 1069.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4720 | 4726.000000 | 1069.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4721 | 4727.000000 | 1069.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4722 | 4728.000000 | 1069.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
4723 | 4729.000000 | 1069.000000 | Limes | 0.000000 | 735.000000 |
4724 | 4730.000000 | 1069.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
4725 | 4731.000000 | 1069.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
4726 | 4732.000000 | 1069.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4727 | 4733.000000 | 1069.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4728 | 4734.000000 | 1069.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4729 | 4735.000000 | 1069.000000 | Wine: White | 0.000000 | 1440.000000 |
4730 | 4736.000000 | 1070.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4731 | 4737.000000 | 1070.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4732 | 4738.000000 | 1070.000000 | Cumin | 0.000000 | 442.000000 |
4733 | 4739.000000 | 1070.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4734 | 4740.000000 | 1070.000000 | Flour: Storing | 0.000000 | 537.000000 |
4735 | 4741.000000 | 1070.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4736 | 4742.000000 | 1070.000000 | Lemons | 0.000000 | 722.000000 |
4737 | 4743.000000 | 1070.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4738 | 4744.000000 | 1070.000000 | Paprika | 0.000000 | 942.000000 |
4739 | 4745.000000 | 1070.000000 | Chilies | 0.000000 | 240.000000 |
4740 | 4746.000000 | 1070.000000 | Pepper | 0.000000 | 980.000000 |
4741 | 4747.000000 | 1070.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
4742 | 4748.000000 | 1070.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4743 | 4749.000000 | 1071.000000 | Basil: General Information | 0.000000 | 70.000000 |
4744 | 4750.000000 | 1071.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4745 | 4751.000000 | 1071.000000 | Chili Sauce | 0.000000 | 239.000000 |
4746 | 4752.000000 | 1071.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4747 | 4753.000000 | 1071.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4748 | 4754.000000 | 1071.000000 | Chilies | 0.000000 | 240.000000 |
4749 | 4755.000000 | 1071.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4750 | 4756.000000 | 1071.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
4751 | 4757.000000 | 1071.000000 | Oregano | 0.000000 | 928.000000 |
4752 | 4758.000000 | 1071.000000 | Beans | 0.000000 | 78.000000 |
4753 | 4759.000000 | 1071.000000 | Pepper | 0.000000 | 980.000000 |
4754 | 4760.000000 | 1071.000000 | Sour Cream | 0.000000 | 1216.000000 |
4755 | 4761.000000 | 1071.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4756 | 4762.000000 | 1071.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4757 | 4763.000000 | 1072.000000 | Avocado: General Information | 0.000000 | 50.000000 |
4758 | 4764.000000 | 1072.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4759 | 4765.000000 | 1072.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4760 | 4766.000000 | 1072.000000 | Wine: White | 0.000000 | 1440.000000 |
4761 | 4767.000000 | 1072.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
4762 | 4768.000000 | 1072.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4763 | 4769.000000 | 1072.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4764 | 4770.000000 | 1072.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4765 | 4771.000000 | 1072.000000 | Basil: General Information | 0.000000 | 70.000000 |
4766 | 4772.000000 | 1072.000000 | Oregano | 0.000000 | 928.000000 |
4767 | 4773.000000 | 1072.000000 | Limes | 0.000000 | 735.000000 |
4768 | 4774.000000 | 1072.000000 | Sour Cream | 0.000000 | 1216.000000 |
4769 | 4775.000000 | 1072.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4770 | 4776.000000 | 1072.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
4771 | 4777.000000 | 1073.000000 | Bananas: General Information | 0.000000 | 62.000000 |
4772 | 4778.000000 | 1073.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4773 | 4779.000000 | 1073.000000 | Chili Sauce | 0.000000 | 239.000000 |
4774 | 4780.000000 | 1073.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4775 | 4781.000000 | 1073.000000 | Cumin | 0.000000 | 442.000000 |
4776 | 4782.000000 | 1073.000000 | Flour: Storing | 0.000000 | 537.000000 |
4777 | 4783.000000 | 1073.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4778 | 4784.000000 | 1073.000000 | Cayenne | 0.000000 | 186.000000 |
4779 | 4785.000000 | 1073.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4780 | 4786.000000 | 1073.000000 | Corn: General Information | 0.000000 | 394.000000 |
4781 | 4787.000000 | 1074.000000 | Butter | 0.000000 | 146.000000 |
4782 | 4788.000000 | 1074.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4783 | 4789.000000 | 1074.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4784 | 4790.000000 | 1074.000000 | Chilies | 0.000000 | 240.000000 |
4785 | 4791.000000 | 1074.000000 | Flour: Storing | 0.000000 | 537.000000 |
4786 | 4792.000000 | 1074.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4787 | 4793.000000 | 1074.000000 | Lemons | 0.000000 | 722.000000 |
4788 | 4794.000000 | 1074.000000 | Okra: General Information | 0.000000 | 889.000000 |
4789 | 4795.000000 | 1074.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4790 | 4796.000000 | 1074.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4791 | 4797.000000 | 1074.000000 | Wine: Red | 0.000000 | 1438.000000 |
4792 | 4798.000000 | 1074.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4793 | 4799.000000 | 1074.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4794 | 4800.000000 | 1075.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4795 | 4801.000000 | 1075.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4796 | 4802.000000 | 1075.000000 | Chilies | 0.000000 | 240.000000 |
4797 | 4803.000000 | 1075.000000 | Coconut Milk | 0.000000 | 353.000000 |
4798 | 4804.000000 | 1075.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4799 | 4805.000000 | 1075.000000 | Cumin | 0.000000 | 442.000000 |
4800 | 4806.000000 | 1075.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4801 | 4807.000000 | 1075.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4802 | 4808.000000 | 1075.000000 | Lemon Grass | 0.000000 | 720.000000 |
4803 | 4809.000000 | 1075.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4804 | 4810.000000 | 1075.000000 | Limes | 0.000000 | 735.000000 |
4805 | 4811.000000 | 1075.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
4806 | 4812.000000 | 1075.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4807 | 4813.000000 | 1075.000000 | Paprika | 0.000000 | 942.000000 |
4808 | 4814.000000 | 1075.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4809 | 4815.000000 | 1075.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4810 | 4816.000000 | 1076.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4811 | 4817.000000 | 1076.000000 | Cornstarch | 0.000000 | 398.000000 |
4812 | 4818.000000 | 1076.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4813 | 4819.000000 | 1076.000000 | Flour: Storing | 0.000000 | 537.000000 |
4814 | 4820.000000 | 1076.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4815 | 4821.000000 | 1076.000000 | Ginger | 0.000000 | 590.000000 |
4816 | 4822.000000 | 1076.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4817 | 4823.000000 | 1076.000000 | Oranges: General Information | 0.000000 | 925.000000 |
4818 | 4824.000000 | 1076.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4819 | 4825.000000 | 1076.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4820 | 4826.000000 | 1076.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4821 | 4827.000000 | 1076.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4822 | 4828.000000 | 1076.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
4823 | 4829.000000 | 1077.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
4824 | 4830.000000 | 1077.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
4825 | 4831.000000 | 1077.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4826 | 4832.000000 | 1077.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4827 | 4833.000000 | 1077.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4828 | 4834.000000 | 1077.000000 | Cornstarch | 0.000000 | 398.000000 |
4829 | 4835.000000 | 1077.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4830 | 4836.000000 | 1077.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4831 | 4837.000000 | 1077.000000 | Pasta Varieties | 0.000000 | 960.000000 |
4832 | 4838.000000 | 1077.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4833 | 4839.000000 | 1077.000000 | Ginger | 0.000000 | 590.000000 |
4834 | 4840.000000 | 1077.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
4835 | 4841.000000 | 1077.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4836 | 4842.000000 | 1077.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4837 | 4843.000000 | 1077.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4838 | 4844.000000 | 1078.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
4839 | 4845.000000 | 1078.000000 | Cashews: General Information | 0.000000 | 177.000000 |
4840 | 4846.000000 | 1078.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4841 | 4847.000000 | 1078.000000 | Cornstarch | 0.000000 | 398.000000 |
4842 | 4848.000000 | 1078.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
4843 | 4849.000000 | 1078.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4844 | 4850.000000 | 1078.000000 | Ginger | 0.000000 | 590.000000 |
4845 | 4851.000000 | 1078.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4846 | 4852.000000 | 1078.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4847 | 4853.000000 | 1078.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
4848 | 4854.000000 | 1078.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4849 | 4855.000000 | 1078.000000 | Chinese Water Chestnuts | 0.000000 | 281.000000 |
4850 | 4856.000000 | 1079.000000 | Apricots | 0.000000 | 33.000000 |
4851 | 4857.000000 | 1079.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4852 | 4858.000000 | 1079.000000 | Pasta-Related Dishes: Couscous | 0.000000 | 961.000000 |
4853 | 4859.000000 | 1079.000000 | Wine: White | 0.000000 | 1440.000000 |
4854 | 4860.000000 | 1079.000000 | Lemons | 0.000000 | 722.000000 |
4855 | 4861.000000 | 1079.000000 | Mint Jelly | 0.000000 | 810.000000 |
4856 | 4862.000000 | 1079.000000 | Mint: General Information | 0.000000 | 811.000000 |
4857 | 4863.000000 | 1079.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4858 | 4864.000000 | 1079.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
4859 | 4865.000000 | 1079.000000 | Dried Grapes | 0.000000 | 479.000000 |
4860 | 4866.000000 | 1079.000000 | Onion Types: Red | 0.000000 | 916.000000 |
4861 | 4867.000000 | 1079.000000 | Pepper | 0.000000 | 980.000000 |
4862 | 4868.000000 | 1080.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4863 | 4869.000000 | 1080.000000 | Chilies | 0.000000 | 240.000000 |
4864 | 4870.000000 | 1080.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
4865 | 4871.000000 | 1080.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
4866 | 4872.000000 | 1080.000000 | Cumin | 0.000000 | 442.000000 |
4867 | 4873.000000 | 1080.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4868 | 4874.000000 | 1080.000000 | Ginger | 0.000000 | 590.000000 |
4869 | 4875.000000 | 1080.000000 | Onion Types: Green | 0.000000 | 913.000000 |
4870 | 4876.000000 | 1080.000000 | Lemons | 0.000000 | 722.000000 |
4871 | 4877.000000 | 1080.000000 | Mint Jelly | 0.000000 | 810.000000 |
4872 | 4878.000000 | 1080.000000 | Yogurt | 0.000000 | 1447.000000 |
4873 | 4879.000000 | 1080.000000 | Turmeric | 0.000000 | 1382.000000 |
4874 | 4880.000000 | 1081.000000 | Almond Varieties | 0.000000 | 11.000000 |
4875 | 4881.000000 | 1081.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
4876 | 4882.000000 | 1081.000000 | Cardamom | 0.000000 | 166.000000 |
4877 | 4883.000000 | 1081.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4878 | 4884.000000 | 1081.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4879 | 4885.000000 | 1081.000000 | Chilies | 0.000000 | 240.000000 |
4880 | 4886.000000 | 1081.000000 | Cinnamon | 0.000000 | 321.000000 |
4881 | 4887.000000 | 1081.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4882 | 4888.000000 | 1081.000000 | Ginger | 0.000000 | 590.000000 |
4883 | 4889.000000 | 1081.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4884 | 4890.000000 | 1081.000000 | Yogurt | 0.000000 | 1447.000000 |
4885 | 4891.000000 | 1081.000000 | Dried Grapes | 0.000000 | 479.000000 |
4886 | 4892.000000 | 1081.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
4887 | 4893.000000 | 1081.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4888 | 4894.000000 | 1081.000000 | Cloves | 0.000000 | 346.000000 |
4889 | 4895.000000 | 1082.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
4890 | 4896.000000 | 1082.000000 | Dried Grapes | 0.000000 | 479.000000 |
4891 | 4897.000000 | 1083.000000 | Basil: General Information | 0.000000 | 70.000000 |
4892 | 4898.000000 | 1083.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4893 | 4899.000000 | 1083.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4894 | 4900.000000 | 1083.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4895 | 4901.000000 | 1083.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4896 | 4902.000000 | 1083.000000 | Pasta Varieties | 0.000000 | 960.000000 |
4897 | 4903.000000 | 1083.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
4898 | 4904.000000 | 1083.000000 | Onion Types: Red | 0.000000 | 916.000000 |
4899 | 4905.000000 | 1083.000000 | Wine: Red | 0.000000 | 1438.000000 |
4900 | 4906.000000 | 1083.000000 | Pepper | 0.000000 | 980.000000 |
4901 | 4907.000000 | 1083.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4902 | 4908.000000 | 1084.000000 | Apples: General Information | 0.000000 | 29.000000 |
4903 | 4909.000000 | 1084.000000 | Brandy | 0.000000 | 123.000000 |
4904 | 4910.000000 | 1084.000000 | Butter | 0.000000 | 146.000000 |
4905 | 4911.000000 | 1084.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4906 | 4912.000000 | 1084.000000 | Chives: General Information | 0.000000 | 285.000000 |
4907 | 4913.000000 | 1084.000000 | Cinnamon | 0.000000 | 321.000000 |
4908 | 4914.000000 | 1084.000000 | Cream | 0.000000 | 416.000000 |
4909 | 4915.000000 | 1084.000000 | Lemons | 0.000000 | 722.000000 |
4910 | 4916.000000 | 1084.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4911 | 4917.000000 | 1084.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4912 | 4918.000000 | 1084.000000 | Pepper | 0.000000 | 980.000000 |
4913 | 4919.000000 | 1084.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4914 | 4920.000000 | 1085.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
4915 | 4921.000000 | 1085.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
4916 | 4922.000000 | 1085.000000 | Celery: General Information | 0.000000 | 193.000000 |
4917 | 4923.000000 | 1085.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4918 | 4924.000000 | 1085.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4919 | 4925.000000 | 1085.000000 | Wine: White | 0.000000 | 1440.000000 |
4920 | 4926.000000 | 1085.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4921 | 4927.000000 | 1085.000000 | Lemons | 0.000000 | 722.000000 |
4922 | 4928.000000 | 1085.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
4923 | 4929.000000 | 1085.000000 | Pepper | 0.000000 | 980.000000 |
4924 | 4930.000000 | 1085.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
4925 | 4931.000000 | 1085.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
4926 | 4932.000000 | 1085.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
4927 | 4933.000000 | 1085.000000 | Cream | 0.000000 | 416.000000 |
4928 | 4934.000000 | 1086.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
4929 | 4935.000000 | 1086.000000 | Butter | 0.000000 | 146.000000 |
4930 | 4936.000000 | 1086.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4931 | 4937.000000 | 1086.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4932 | 4938.000000 | 1086.000000 | Wine: White | 0.000000 | 1440.000000 |
4933 | 4939.000000 | 1086.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4934 | 4940.000000 | 1086.000000 | Sausage | 0.000000 | 1166.000000 |
4935 | 4941.000000 | 1086.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4936 | 4942.000000 | 1086.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4937 | 4943.000000 | 1086.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4938 | 4944.000000 | 1086.000000 | Pepper | 0.000000 | 980.000000 |
4939 | 4945.000000 | 1086.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
4940 | 4946.000000 | 1086.000000 | Beans: White | 0.000000 | 79.000000 |
4941 | 4947.000000 | 1086.000000 | Bread Crumbs | 0.000000 | 126.000000 |
4942 | 4948.000000 | 1087.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4943 | 4949.000000 | 1087.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4944 | 4950.000000 | 1087.000000 | Cumin | 0.000000 | 442.000000 |
4945 | 4951.000000 | 1087.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4946 | 4952.000000 | 1087.000000 | Ginger | 0.000000 | 590.000000 |
4947 | 4953.000000 | 1087.000000 | Olives | 0.000000 | 900.000000 |
4948 | 4954.000000 | 1087.000000 | Lemons | 0.000000 | 722.000000 |
4949 | 4955.000000 | 1087.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4950 | 4956.000000 | 1087.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4951 | 4957.000000 | 1087.000000 | Paprika | 0.000000 | 942.000000 |
4952 | 4958.000000 | 1087.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4953 | 4959.000000 | 1087.000000 | Pepper | 0.000000 | 980.000000 |
4954 | 4960.000000 | 1088.000000 | Herb Mixtures | 0.000000 | 636.000000 |
4955 | 4961.000000 | 1088.000000 | Butter | 0.000000 | 146.000000 |
4956 | 4962.000000 | 1088.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4957 | 4963.000000 | 1088.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4958 | 4964.000000 | 1088.000000 | Wine: White | 0.000000 | 1440.000000 |
4959 | 4965.000000 | 1088.000000 | Garlic: General Information | 0.000000 | 570.000000 |
4960 | 4966.000000 | 1088.000000 | Lentils | 0.000000 | 723.000000 |
4961 | 4967.000000 | 1088.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
4962 | 4968.000000 | 1088.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4963 | 4969.000000 | 1088.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
4964 | 4970.000000 | 1089.000000 | Herb Mixtures | 0.000000 | 636.000000 |
4965 | 4971.000000 | 1089.000000 | Butter | 0.000000 | 146.000000 |
4966 | 4972.000000 | 1089.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
4967 | 4973.000000 | 1089.000000 | Cheddar | 0.000000 | 204.000000 |
4968 | 4974.000000 | 1089.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4969 | 4975.000000 | 1089.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4970 | 4976.000000 | 1089.000000 | Wine: White | 0.000000 | 1440.000000 |
4971 | 4977.000000 | 1089.000000 | Flour: Storing | 0.000000 | 537.000000 |
4972 | 4978.000000 | 1089.000000 | Onions: General Information | 0.000000 | 920.000000 |
4973 | 4979.000000 | 1089.000000 | Lemons | 0.000000 | 722.000000 |
4974 | 4980.000000 | 1089.000000 | Milk | 0.000000 | 805.000000 |
4975 | 4981.000000 | 1089.000000 | Parsley: General Information | 0.000000 | 944.000000 |
4976 | 4982.000000 | 1089.000000 | Potato Chips | 0.000000 | 1017.000000 |
4977 | 4983.000000 | 1089.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
4978 | 4984.000000 | 1089.000000 | Cream | 0.000000 | 416.000000 |
4979 | 4985.000000 | 1089.000000 | Corn: General Information | 0.000000 | 394.000000 |
4980 | 4986.000000 | 1090.000000 | Butter | 0.000000 | 146.000000 |
4981 | 4987.000000 | 1090.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
4982 | 4988.000000 | 1090.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4983 | 4989.000000 | 1090.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4984 | 4990.000000 | 1090.000000 | Flour: Storing | 0.000000 | 537.000000 |
4985 | 4991.000000 | 1090.000000 | Cream | 0.000000 | 416.000000 |
4986 | 4992.000000 | 1090.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
4987 | 4993.000000 | 1090.000000 | Leeks: General Information | 0.000000 | 715.000000 |
4988 | 4994.000000 | 1090.000000 | Lemons | 0.000000 | 722.000000 |
4989 | 4995.000000 | 1090.000000 | Milk | 0.000000 | 805.000000 |
4990 | 4996.000000 | 1090.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
4991 | 4997.000000 | 1090.000000 | Parmesan | 0.000000 | 943.000000 |
4992 | 4998.000000 | 1090.000000 | Pepper | 0.000000 | 980.000000 |
4993 | 4999.000000 | 1091.000000 | Butter | 0.000000 | 146.000000 |
4994 | 5000.000000 | 1091.000000 | Cheddar | 0.000000 | 204.000000 |
4995 | 5001.000000 | 1091.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
4996 | 5002.000000 | 1091.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
4997 | 5003.000000 | 1091.000000 | Flour: Storing | 0.000000 | 537.000000 |
4998 | 5004.000000 | 1091.000000 | Cream | 0.000000 | 416.000000 |
4999 | 5005.000000 | 1091.000000 | Milk | 0.000000 | 805.000000 |
5000 | 5006.000000 | 1091.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
5001 | 5007.000000 | 1091.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5002 | 5008.000000 | 1091.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5003 | 5009.000000 | 1091.000000 | Pepper | 0.000000 | 980.000000 |
5004 | 5010.000000 | 1092.000000 | Butter | 0.000000 | 146.000000 |
5005 | 5011.000000 | 1092.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5006 | 5012.000000 | 1092.000000 | Feta Cheese | 0.000000 | 519.000000 |
5007 | 5013.000000 | 1092.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
5008 | 5014.000000 | 1092.000000 | Lemons | 0.000000 | 722.000000 |
5009 | 5015.000000 | 1092.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
5010 | 5016.000000 | 1092.000000 | Nutmeg | 0.000000 | 875.000000 |
5011 | 5017.000000 | 1092.000000 | Pepper | 0.000000 | 980.000000 |
5012 | 5018.000000 | 1092.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5013 | 5019.000000 | 1093.000000 | Butter | 0.000000 | 146.000000 |
5014 | 5020.000000 | 1093.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5015 | 5021.000000 | 1093.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5016 | 5022.000000 | 1093.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5017 | 5023.000000 | 1093.000000 | Flour: Storing | 0.000000 | 537.000000 |
5018 | 5024.000000 | 1093.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
5019 | 5025.000000 | 1093.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5020 | 5026.000000 | 1093.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5021 | 5027.000000 | 1093.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
5022 | 5028.000000 | 1093.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
5023 | 5029.000000 | 1093.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5024 | 5030.000000 | 1093.000000 | Shortening | 0.000000 | 1188.000000 |
5025 | 5031.000000 | 1094.000000 | Butter | 0.000000 | 146.000000 |
5026 | 5032.000000 | 1094.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5027 | 5033.000000 | 1094.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5028 | 5034.000000 | 1094.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5029 | 5035.000000 | 1094.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
5030 | 5036.000000 | 1094.000000 | Poppy Seed | 0.000000 | 1014.000000 |
5031 | 5037.000000 | 1094.000000 | Pastry: Puff | 0.000000 | 964.000000 |
5032 | 5038.000000 | 1094.000000 | Pepper | 0.000000 | 980.000000 |
5033 | 5039.000000 | 1094.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
5034 | 5040.000000 | 1095.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5035 | 5041.000000 | 1095.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
5036 | 5042.000000 | 1095.000000 | Parmesan | 0.000000 | 943.000000 |
5037 | 5043.000000 | 1095.000000 | Yogurt | 0.000000 | 1447.000000 |
5038 | 5044.000000 | 1095.000000 | Pastry: Puff | 0.000000 | 964.000000 |
5039 | 5045.000000 | 1095.000000 | Sage: General Information | 0.000000 | 1109.000000 |
5040 | 5046.000000 | 1095.000000 | Pepper | 0.000000 | 980.000000 |
5041 | 5047.000000 | 1095.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5042 | 5048.000000 | 1095.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
5043 | 5049.000000 | 1095.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5044 | 5050.000000 | 1096.000000 | Butter | 0.000000 | 146.000000 |
5045 | 5051.000000 | 1096.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5046 | 5052.000000 | 1096.000000 | Flour: Storing | 0.000000 | 537.000000 |
5047 | 5053.000000 | 1096.000000 | Italian Pesto | 0.000000 | 670.000000 |
5048 | 5054.000000 | 1096.000000 | Pepper | 0.000000 | 980.000000 |
5049 | 5055.000000 | 1096.000000 | Sour Cream | 0.000000 | 1216.000000 |
5050 | 5056.000000 | 1096.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5051 | 5057.000000 | 1096.000000 | Shortening | 0.000000 | 1188.000000 |
5052 | 5058.000000 | 1097.000000 | Butter | 0.000000 | 146.000000 |
5053 | 5059.000000 | 1097.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5054 | 5060.000000 | 1097.000000 | Flour: Storing | 0.000000 | 537.000000 |
5055 | 5061.000000 | 1097.000000 | Grapes | 0.000000 | 606.000000 |
5056 | 5062.000000 | 1097.000000 | Cream | 0.000000 | 416.000000 |
5057 | 5063.000000 | 1097.000000 | Leeks: General Information | 0.000000 | 715.000000 |
5058 | 5064.000000 | 1097.000000 | Milk | 0.000000 | 805.000000 |
5059 | 5065.000000 | 1097.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5060 | 5066.000000 | 1097.000000 | Roquefort | 0.000000 | 1088.000000 |
5061 | 5067.000000 | 1097.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5062 | 5068.000000 | 1098.000000 | Butter | 0.000000 | 146.000000 |
5063 | 5069.000000 | 1098.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5064 | 5070.000000 | 1098.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5065 | 5071.000000 | 1098.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5066 | 5072.000000 | 1098.000000 | Gherkins | 0.000000 | 588.000000 |
5067 | 5073.000000 | 1098.000000 | Pasta Varieties | 0.000000 | 960.000000 |
5068 | 5074.000000 | 1098.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5069 | 5075.000000 | 1098.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5070 | 5076.000000 | 1098.000000 | Paprika | 0.000000 | 942.000000 |
5071 | 5077.000000 | 1098.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5072 | 5078.000000 | 1098.000000 | Pepper | 0.000000 | 980.000000 |
5073 | 5079.000000 | 1098.000000 | Sour Cream | 0.000000 | 1216.000000 |
5074 | 5080.000000 | 1099.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5075 | 5081.000000 | 1099.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5076 | 5082.000000 | 1099.000000 | Wine: White | 0.000000 | 1440.000000 |
5077 | 5083.000000 | 1099.000000 | Lemons | 0.000000 | 722.000000 |
5078 | 5084.000000 | 1099.000000 | Pepper | 0.000000 | 980.000000 |
5079 | 5085.000000 | 1099.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5080 | 5086.000000 | 1099.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5081 | 5087.000000 | 1099.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5082 | 5088.000000 | 1099.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
5083 | 5089.000000 | 1099.000000 | Cream | 0.000000 | 416.000000 |
5084 | 5090.000000 | 1100.000000 | Butter | 0.000000 | 146.000000 |
5085 | 5091.000000 | 1100.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5086 | 5092.000000 | 1100.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5087 | 5093.000000 | 1100.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5088 | 5094.000000 | 1100.000000 | Cumin | 0.000000 | 442.000000 |
5089 | 5095.000000 | 1100.000000 | Lemons | 0.000000 | 722.000000 |
5090 | 5096.000000 | 1100.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
5091 | 5097.000000 | 1100.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
5092 | 5098.000000 | 1100.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5093 | 5099.000000 | 1100.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5094 | 5100.000000 | 1100.000000 | Yogurt | 0.000000 | 1447.000000 |
5095 | 5101.000000 | 1100.000000 | Lentils | 0.000000 | 723.000000 |
5096 | 5102.000000 | 1101.000000 | Brandy | 0.000000 | 123.000000 |
5097 | 5103.000000 | 1101.000000 | Butter | 0.000000 | 146.000000 |
5098 | 5104.000000 | 1101.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5099 | 5105.000000 | 1101.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5100 | 5106.000000 | 1101.000000 | Pepper | 0.000000 | 980.000000 |
5101 | 5107.000000 | 1101.000000 | Cream | 0.000000 | 416.000000 |
5102 | 5108.000000 | 1102.000000 | Boursin | 0.000000 | 120.000000 |
5103 | 5109.000000 | 1102.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
5104 | 5110.000000 | 1102.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5105 | 5111.000000 | 1102.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5106 | 5112.000000 | 1102.000000 | Wine: White | 0.000000 | 1440.000000 |
5107 | 5113.000000 | 1102.000000 | Flour: Storing | 0.000000 | 537.000000 |
5108 | 5114.000000 | 1102.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5109 | 5115.000000 | 1102.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5110 | 5116.000000 | 1102.000000 | Pepper | 0.000000 | 980.000000 |
5111 | 5117.000000 | 1102.000000 | Pasta Storage | 0.000000 | 959.000000 |
5112 | 5118.000000 | 1102.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5113 | 5119.000000 | 1103.000000 | Butter | 0.000000 | 146.000000 |
5114 | 5120.000000 | 1103.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5115 | 5121.000000 | 1103.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5116 | 5122.000000 | 1103.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5117 | 5123.000000 | 1103.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
5118 | 5124.000000 | 1103.000000 | Limes | 0.000000 | 735.000000 |
5119 | 5125.000000 | 1103.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
5120 | 5126.000000 | 1103.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5121 | 5127.000000 | 1103.000000 | Paprika | 0.000000 | 942.000000 |
5122 | 5128.000000 | 1103.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5123 | 5129.000000 | 1103.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5124 | 5130.000000 | 1103.000000 | Saffron | 0.000000 | 1108.000000 |
5125 | 5131.000000 | 1103.000000 | Pepper | 0.000000 | 980.000000 |
5126 | 5132.000000 | 1103.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5127 | 5133.000000 | 1103.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5128 | 5134.000000 | 1104.000000 | Butter | 0.000000 | 146.000000 |
5129 | 5135.000000 | 1104.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5130 | 5136.000000 | 1104.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5131 | 5137.000000 | 1104.000000 | Wine: White | 0.000000 | 1440.000000 |
5132 | 5138.000000 | 1104.000000 | Italian Cheeses | 0.000000 | 666.000000 |
5133 | 5139.000000 | 1104.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
5134 | 5140.000000 | 1104.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5135 | 5141.000000 | 1104.000000 | Parmesan | 0.000000 | 943.000000 |
5136 | 5142.000000 | 1104.000000 | Pepper | 0.000000 | 980.000000 |
5137 | 5143.000000 | 1104.000000 | Italian Hams | 0.000000 | 667.000000 |
5138 | 5144.000000 | 1104.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
5139 | 5145.000000 | 1104.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
5140 | 5146.000000 | 1105.000000 | Brioche | 0.000000 | 134.000000 |
5141 | 5147.000000 | 1105.000000 | Butter | 0.000000 | 146.000000 |
5142 | 5148.000000 | 1105.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5143 | 5149.000000 | 1105.000000 | Chervil: General Information | 0.000000 | 229.000000 |
5144 | 5150.000000 | 1105.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5145 | 5151.000000 | 1105.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
5146 | 5152.000000 | 1105.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5147 | 5153.000000 | 1105.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5148 | 5154.000000 | 1105.000000 | Pepper | 0.000000 | 980.000000 |
5149 | 5155.000000 | 1105.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5150 | 5156.000000 | 1105.000000 | Cayenne | 0.000000 | 186.000000 |
5151 | 5157.000000 | 1105.000000 | Sour Cream | 0.000000 | 1216.000000 |
5152 | 5158.000000 | 1106.000000 | Blue Cheeses | 0.000000 | 110.000000 |
5153 | 5159.000000 | 1106.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5154 | 5160.000000 | 1106.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5155 | 5161.000000 | 1106.000000 | Pepper | 0.000000 | 980.000000 |
5156 | 5162.000000 | 1106.000000 | Italian Hams | 0.000000 | 667.000000 |
5157 | 5163.000000 | 1106.000000 | Sage: General Information | 0.000000 | 1109.000000 |
5158 | 5164.000000 | 1107.000000 | Butter | 0.000000 | 146.000000 |
5159 | 5165.000000 | 1107.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5160 | 5166.000000 | 1107.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
5161 | 5167.000000 | 1107.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5162 | 5168.000000 | 1107.000000 | Herb Mixtures | 0.000000 | 636.000000 |
5163 | 5169.000000 | 1107.000000 | Oregano | 0.000000 | 928.000000 |
5164 | 5170.000000 | 1107.000000 | Pepper | 0.000000 | 980.000000 |
5165 | 5171.000000 | 1107.000000 | Salt: General Information | 0.000000 | 1156.000000 |
5166 | 5172.000000 | 1107.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5167 | 5173.000000 | 1107.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5168 | 5174.000000 | 1108.000000 | Butter | 0.000000 | 146.000000 |
5169 | 5175.000000 | 1108.000000 | Chervil: General Information | 0.000000 | 229.000000 |
5170 | 5176.000000 | 1108.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5171 | 5177.000000 | 1108.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5172 | 5178.000000 | 1108.000000 | Wine: White | 0.000000 | 1440.000000 |
5173 | 5179.000000 | 1108.000000 | Flour: Storing | 0.000000 | 537.000000 |
5174 | 5180.000000 | 1108.000000 | Lemons | 0.000000 | 722.000000 |
5175 | 5181.000000 | 1108.000000 | Pepper | 0.000000 | 980.000000 |
5176 | 5182.000000 | 1108.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5177 | 5183.000000 | 1108.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
5178 | 5184.000000 | 1108.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5179 | 5185.000000 | 1108.000000 | Cream | 0.000000 | 416.000000 |
5180 | 5186.000000 | 1109.000000 | Basil: General Information | 0.000000 | 70.000000 |
5181 | 5187.000000 | 1109.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5182 | 5188.000000 | 1109.000000 | Fennel: General Information | 0.000000 | 516.000000 |
5183 | 5189.000000 | 1109.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5184 | 5190.000000 | 1109.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5185 | 5191.000000 | 1109.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
5186 | 5192.000000 | 1109.000000 | Ricotta | 0.000000 | 1084.000000 |
5187 | 5193.000000 | 1109.000000 | Pepper | 0.000000 | 980.000000 |
5188 | 5194.000000 | 1109.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5189 | 5195.000000 | 1109.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5190 | 5196.000000 | 1109.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5191 | 5197.000000 | 1110.000000 | Butter | 0.000000 | 146.000000 |
5192 | 5198.000000 | 1110.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5193 | 5199.000000 | 1110.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5194 | 5200.000000 | 1110.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5195 | 5201.000000 | 1110.000000 | Cornstarch | 0.000000 | 398.000000 |
5196 | 5202.000000 | 1110.000000 | Creme Fraiche | 0.000000 | 420.000000 |
5197 | 5203.000000 | 1110.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5198 | 5204.000000 | 1110.000000 | Leeks: General Information | 0.000000 | 715.000000 |
5199 | 5205.000000 | 1110.000000 | Pepper | 0.000000 | 980.000000 |
5200 | 5206.000000 | 1110.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5201 | 5207.000000 | 1110.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
5202 | 5208.000000 | 1110.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5203 | 5209.000000 | 1110.000000 | Wine: White | 0.000000 | 1440.000000 |
5204 | 5210.000000 | 1111.000000 | Brandy | 0.000000 | 123.000000 |
5205 | 5211.000000 | 1111.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5206 | 5212.000000 | 1111.000000 | Cornstarch | 0.000000 | 398.000000 |
5207 | 5213.000000 | 1111.000000 | Mustard: Dry | 0.000000 | 857.000000 |
5208 | 5214.000000 | 1111.000000 | Wine: White | 0.000000 | 1440.000000 |
5209 | 5215.000000 | 1111.000000 | Yogurt | 0.000000 | 1447.000000 |
5210 | 5216.000000 | 1111.000000 | Pepper | 0.000000 | 980.000000 |
5211 | 5217.000000 | 1111.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5212 | 5218.000000 | 1111.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
5213 | 5219.000000 | 1112.000000 | Butter | 0.000000 | 146.000000 |
5214 | 5220.000000 | 1112.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5215 | 5221.000000 | 1112.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5216 | 5222.000000 | 1112.000000 | Flour: Storing | 0.000000 | 537.000000 |
5217 | 5223.000000 | 1112.000000 | Wine: Classification | 0.000000 | 1432.000000 |
5218 | 5224.000000 | 1112.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5219 | 5225.000000 | 1112.000000 | Italian Hams | 0.000000 | 667.000000 |
5220 | 5226.000000 | 1112.000000 | Onion Types: Red | 0.000000 | 916.000000 |
5221 | 5227.000000 | 1112.000000 | Cayenne | 0.000000 | 186.000000 |
5222 | 5228.000000 | 1112.000000 | Pepper | 0.000000 | 980.000000 |
5223 | 5229.000000 | 1112.000000 | Sour Cream | 0.000000 | 1216.000000 |
5224 | 5230.000000 | 1112.000000 | Pasta Shapes | 0.000000 | 958.000000 |
5225 | 5231.000000 | 1112.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
5226 | 5232.000000 | 1112.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5227 | 5233.000000 | 1112.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
5228 | 5234.000000 | 1113.000000 | Brandy | 0.000000 | 123.000000 |
5229 | 5235.000000 | 1113.000000 | Butter | 0.000000 | 146.000000 |
5230 | 5236.000000 | 1113.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5231 | 5237.000000 | 1113.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5232 | 5238.000000 | 1113.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5233 | 5239.000000 | 1113.000000 | Creme Fraiche | 0.000000 | 420.000000 |
5234 | 5240.000000 | 1113.000000 | Dill: General Information | 0.000000 | 464.000000 |
5235 | 5241.000000 | 1113.000000 | Wine: White | 0.000000 | 1440.000000 |
5236 | 5242.000000 | 1113.000000 | Flour: Storing | 0.000000 | 537.000000 |
5237 | 5243.000000 | 1113.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5238 | 5244.000000 | 1113.000000 | Lemons | 0.000000 | 722.000000 |
5239 | 5245.000000 | 1113.000000 | Pepper | 0.000000 | 980.000000 |
5240 | 5246.000000 | 1113.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5241 | 5247.000000 | 1113.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5242 | 5248.000000 | 1114.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5243 | 5249.000000 | 1114.000000 | Pepper | 0.000000 | 980.000000 |
5244 | 5250.000000 | 1114.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5245 | 5251.000000 | 1114.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5246 | 5252.000000 | 1114.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5247 | 5253.000000 | 1115.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5248 | 5254.000000 | 1115.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
5249 | 5255.000000 | 1115.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5250 | 5256.000000 | 1115.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5251 | 5257.000000 | 1116.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5252 | 5258.000000 | 1116.000000 | Honey | 0.000000 | 641.000000 |
5253 | 5259.000000 | 1116.000000 | Lemons | 0.000000 | 722.000000 |
5254 | 5260.000000 | 1116.000000 | Yogurt | 0.000000 | 1447.000000 |
5255 | 5261.000000 | 1116.000000 | Pepper | 0.000000 | 980.000000 |
5256 | 5262.000000 | 1117.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
5257 | 5263.000000 | 1117.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5258 | 5264.000000 | 1117.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
5259 | 5265.000000 | 1117.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5260 | 5266.000000 | 1117.000000 | Honey | 0.000000 | 641.000000 |
5261 | 5267.000000 | 1117.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5262 | 5268.000000 | 1118.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
5263 | 5269.000000 | 1118.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5264 | 5270.000000 | 1118.000000 | Endive: General Information | 0.000000 | 502.000000 |
5265 | 5271.000000 | 1118.000000 | Fennel: General Information | 0.000000 | 516.000000 |
5266 | 5272.000000 | 1118.000000 | Mayonnaise | 0.000000 | 772.000000 |
5267 | 5273.000000 | 1118.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5268 | 5274.000000 | 1118.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
5269 | 5275.000000 | 1118.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
5270 | 5276.000000 | 1119.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5271 | 5277.000000 | 1119.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5272 | 5278.000000 | 1119.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5273 | 5279.000000 | 1119.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5274 | 5280.000000 | 1119.000000 | Chilies | 0.000000 | 240.000000 |
5275 | 5281.000000 | 1119.000000 | Olives | 0.000000 | 900.000000 |
5276 | 5282.000000 | 1119.000000 | Limes | 0.000000 | 735.000000 |
5277 | 5283.000000 | 1119.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5278 | 5284.000000 | 1119.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5279 | 5285.000000 | 1119.000000 | Pepper | 0.000000 | 980.000000 |
5280 | 5286.000000 | 1119.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5281 | 5287.000000 | 1120.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
5282 | 5288.000000 | 1120.000000 | Pepper | 0.000000 | 980.000000 |
5283 | 5289.000000 | 1120.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
5284 | 5290.000000 | 1120.000000 | Dill: General Information | 0.000000 | 464.000000 |
5285 | 5291.000000 | 1120.000000 | Wine: White | 0.000000 | 1440.000000 |
5286 | 5292.000000 | 1120.000000 | Gelatin | 0.000000 | 586.000000 |
5287 | 5293.000000 | 1120.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5288 | 5294.000000 | 1120.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5289 | 5295.000000 | 1120.000000 | Saffron | 0.000000 | 1108.000000 |
5290 | 5296.000000 | 1120.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
5291 | 5297.000000 | 1120.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5292 | 5298.000000 | 1120.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5293 | 5299.000000 | 1120.000000 | Cream | 0.000000 | 416.000000 |
5294 | 5300.000000 | 1121.000000 | Anchovies | 0.000000 | 18.000000 |
5295 | 5301.000000 | 1121.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
5296 | 5302.000000 | 1121.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5297 | 5303.000000 | 1121.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5298 | 5304.000000 | 1121.000000 | Lemons | 0.000000 | 722.000000 |
5299 | 5305.000000 | 1121.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5300 | 5306.000000 | 1121.000000 | Parmesan | 0.000000 | 943.000000 |
5301 | 5307.000000 | 1121.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5302 | 5308.000000 | 1121.000000 | Pepper | 0.000000 | 980.000000 |
5303 | 5309.000000 | 1121.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
5304 | 5310.000000 | 1122.000000 | Cottage Cheese | 0.000000 | 400.000000 |
5305 | 5311.000000 | 1122.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5306 | 5312.000000 | 1122.000000 | Dill: General Information | 0.000000 | 464.000000 |
5307 | 5313.000000 | 1122.000000 | Cream | 0.000000 | 416.000000 |
5308 | 5314.000000 | 1122.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
5309 | 5315.000000 | 1122.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5310 | 5316.000000 | 1122.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5311 | 5317.000000 | 1122.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5312 | 5318.000000 | 1123.000000 | Butter | 0.000000 | 146.000000 |
5313 | 5319.000000 | 1123.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5314 | 5320.000000 | 1123.000000 | Endive: General Information | 0.000000 | 502.000000 |
5315 | 5321.000000 | 1123.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
5316 | 5322.000000 | 1123.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5317 | 5323.000000 | 1123.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
5318 | 5324.000000 | 1124.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
5319 | 5325.000000 | 1124.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5320 | 5326.000000 | 1124.000000 | Wine: White | 0.000000 | 1440.000000 |
5321 | 5327.000000 | 1124.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5322 | 5328.000000 | 1124.000000 | Leeks: General Information | 0.000000 | 715.000000 |
5323 | 5329.000000 | 1124.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5324 | 5330.000000 | 1124.000000 | Olives | 0.000000 | 900.000000 |
5325 | 5331.000000 | 1124.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5326 | 5332.000000 | 1124.000000 | Cayenne | 0.000000 | 186.000000 |
5327 | 5333.000000 | 1124.000000 | Pepper | 0.000000 | 980.000000 |
5328 | 5334.000000 | 1124.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
5329 | 5335.000000 | 1124.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5330 | 5336.000000 | 1125.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5331 | 5337.000000 | 1125.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5332 | 5338.000000 | 1125.000000 | Wine: White | 0.000000 | 1440.000000 |
5333 | 5339.000000 | 1125.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5334 | 5340.000000 | 1125.000000 | Oregano | 0.000000 | 928.000000 |
5335 | 5341.000000 | 1125.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
5336 | 5342.000000 | 1125.000000 | Pepper | 0.000000 | 980.000000 |
5337 | 5343.000000 | 1125.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5338 | 5344.000000 | 1125.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
5339 | 5345.000000 | 1125.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
5340 | 5346.000000 | 1126.000000 | Pepper | 0.000000 | 980.000000 |
5341 | 5347.000000 | 1126.000000 | Butter | 0.000000 | 146.000000 |
5342 | 5348.000000 | 1126.000000 | Horseradish | 0.000000 | 642.000000 |
5343 | 5349.000000 | 1126.000000 | Lemons | 0.000000 | 722.000000 |
5344 | 5350.000000 | 1126.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5345 | 5351.000000 | 1126.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5346 | 5352.000000 | 1126.000000 | Oysters: History | 0.000000 | 932.000000 |
5347 | 5353.000000 | 1126.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5348 | 5354.000000 | 1126.000000 | Yogurt | 0.000000 | 1447.000000 |
5349 | 5355.000000 | 1126.000000 | Fish: Cooking | 0.000000 | 527.000000 |
5350 | 5356.000000 | 1126.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
5351 | 5357.000000 | 1127.000000 | Apples: General Information | 0.000000 | 29.000000 |
5352 | 5358.000000 | 1127.000000 | Endive: General Information | 0.000000 | 502.000000 |
5353 | 5359.000000 | 1127.000000 | Stilton | 0.000000 | 1265.000000 |
5354 | 5360.000000 | 1127.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5355 | 5361.000000 | 1127.000000 | Lemons | 0.000000 | 722.000000 |
5356 | 5362.000000 | 1127.000000 | Pears: General Information | 0.000000 | 974.000000 |
5357 | 5363.000000 | 1127.000000 | Pepper | 0.000000 | 980.000000 |
5358 | 5364.000000 | 1127.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5359 | 5365.000000 | 1127.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
5360 | 5366.000000 | 1128.000000 | Alfalfa | 0.000000 | 6.000000 |
5361 | 5367.000000 | 1128.000000 | Celery: General Information | 0.000000 | 193.000000 |
5362 | 5368.000000 | 1128.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5363 | 5369.000000 | 1128.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5364 | 5370.000000 | 1128.000000 | Gelatin | 0.000000 | 586.000000 |
5365 | 5371.000000 | 1128.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5366 | 5372.000000 | 1128.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5367 | 5373.000000 | 1128.000000 | Pepper | 0.000000 | 980.000000 |
5368 | 5374.000000 | 1128.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5369 | 5375.000000 | 1128.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5370 | 5376.000000 | 1129.000000 | Capers | 0.000000 | 164.000000 |
5371 | 5377.000000 | 1129.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
5372 | 5378.000000 | 1129.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5373 | 5379.000000 | 1129.000000 | Lemons | 0.000000 | 722.000000 |
5374 | 5380.000000 | 1129.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5375 | 5381.000000 | 1129.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5376 | 5382.000000 | 1129.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5377 | 5383.000000 | 1129.000000 | Pepper | 0.000000 | 980.000000 |
5378 | 5384.000000 | 1129.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
5379 | 5385.000000 | 1129.000000 | Squid: General Information | 0.000000 | 1257.000000 |
5380 | 5386.000000 | 1130.000000 | Capers | 0.000000 | 164.000000 |
5381 | 5387.000000 | 1130.000000 | Celery: General Information | 0.000000 | 193.000000 |
5382 | 5388.000000 | 1130.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
5383 | 5389.000000 | 1130.000000 | Olives | 0.000000 | 900.000000 |
5384 | 5390.000000 | 1130.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5385 | 5391.000000 | 1130.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5386 | 5392.000000 | 1130.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5387 | 5393.000000 | 1130.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
5388 | 5394.000000 | 1130.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5389 | 5395.000000 | 1130.000000 | Pepper | 0.000000 | 980.000000 |
5390 | 5396.000000 | 1130.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5391 | 5397.000000 | 1131.000000 | Anchovy Paste | 0.000000 | 19.000000 |
5392 | 5398.000000 | 1131.000000 | Capers | 0.000000 | 164.000000 |
5393 | 5399.000000 | 1131.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
5394 | 5400.000000 | 1131.000000 | Wine: White | 0.000000 | 1440.000000 |
5395 | 5401.000000 | 1131.000000 | Lemons | 0.000000 | 722.000000 |
5396 | 5402.000000 | 1131.000000 | Mayonnaise | 0.000000 | 772.000000 |
5397 | 5403.000000 | 1131.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5398 | 5404.000000 | 1131.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5399 | 5405.000000 | 1131.000000 | Pickles | 0.000000 | 989.000000 |
5400 | 5406.000000 | 1132.000000 | Alfalfa | 0.000000 | 6.000000 |
5401 | 5407.000000 | 1132.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
5402 | 5408.000000 | 1132.000000 | Herring | 0.000000 | 639.000000 |
5403 | 5409.000000 | 1132.000000 | Lemons | 0.000000 | 722.000000 |
5404 | 5410.000000 | 1132.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5405 | 5411.000000 | 1132.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5406 | 5412.000000 | 1133.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5407 | 5413.000000 | 1133.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5408 | 5414.000000 | 1133.000000 | Ginger | 0.000000 | 590.000000 |
5409 | 5415.000000 | 1133.000000 | Chilies | 0.000000 | 240.000000 |
5410 | 5416.000000 | 1133.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5411 | 5417.000000 | 1133.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5412 | 5418.000000 | 1133.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5413 | 5419.000000 | 1133.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5414 | 5420.000000 | 1133.000000 | Squid: General Information | 0.000000 | 1257.000000 |
5415 | 5421.000000 | 1133.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5416 | 5422.000000 | 1133.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5417 | 5423.000000 | 1134.000000 | Basil: General Information | 0.000000 | 70.000000 |
5418 | 5424.000000 | 1134.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5419 | 5425.000000 | 1134.000000 | Italian Cheeses | 0.000000 | 666.000000 |
5420 | 5426.000000 | 1134.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5421 | 5427.000000 | 1134.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
5422 | 5428.000000 | 1134.000000 | Onion Types: Red | 0.000000 | 916.000000 |
5423 | 5429.000000 | 1134.000000 | Pepper | 0.000000 | 980.000000 |
5424 | 5430.000000 | 1135.000000 | Pepper | 0.000000 | 980.000000 |
5425 | 5431.000000 | 1135.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
5426 | 5432.000000 | 1135.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5427 | 5433.000000 | 1135.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5428 | 5434.000000 | 1135.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5429 | 5435.000000 | 1135.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5430 | 5436.000000 | 1135.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5431 | 5437.000000 | 1136.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5432 | 5438.000000 | 1136.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
5433 | 5439.000000 | 1136.000000 | Chervil: General Information | 0.000000 | 229.000000 |
5434 | 5440.000000 | 1136.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
5435 | 5441.000000 | 1136.000000 | Cream | 0.000000 | 416.000000 |
5436 | 5442.000000 | 1136.000000 | Ketchup | 0.000000 | 698.000000 |
5437 | 5443.000000 | 1136.000000 | Lemons | 0.000000 | 722.000000 |
5438 | 5444.000000 | 1136.000000 | Mayonnaise | 0.000000 | 772.000000 |
5439 | 5445.000000 | 1136.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5440 | 5446.000000 | 1136.000000 | Cayenne | 0.000000 | 186.000000 |
5441 | 5447.000000 | 1136.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
5442 | 5448.000000 | 1137.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
5443 | 5449.000000 | 1137.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5444 | 5450.000000 | 1137.000000 | Figs | 0.000000 | 521.000000 |
5445 | 5451.000000 | 1137.000000 | Ginger | 0.000000 | 590.000000 |
5446 | 5452.000000 | 1137.000000 | Mangos: General Information | 0.000000 | 758.000000 |
5447 | 5453.000000 | 1137.000000 | Papayas: General Information | 0.000000 | 940.000000 |
5448 | 5454.000000 | 1137.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5449 | 5455.000000 | 1137.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5450 | 5456.000000 | 1138.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
5451 | 5457.000000 | 1138.000000 | Potato Nutritional Value | 0.000000 | 1019.000000 |
5452 | 5458.000000 | 1138.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5453 | 5459.000000 | 1138.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5454 | 5460.000000 | 1138.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
5455 | 5461.000000 | 1139.000000 | Endive: General Information | 0.000000 | 502.000000 |
5456 | 5462.000000 | 1139.000000 | Capers | 0.000000 | 164.000000 |
5457 | 5463.000000 | 1139.000000 | Wine: White | 0.000000 | 1440.000000 |
5458 | 5464.000000 | 1139.000000 | Lemons | 0.000000 | 722.000000 |
5459 | 5465.000000 | 1139.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5460 | 5466.000000 | 1139.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5461 | 5467.000000 | 1139.000000 | Pepper | 0.000000 | 980.000000 |
5462 | 5468.000000 | 1139.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5463 | 5469.000000 | 1139.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5464 | 5470.000000 | 1139.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
5465 | 5471.000000 | 1140.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
5466 | 5472.000000 | 1140.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
5467 | 5473.000000 | 1140.000000 | Lobster Varieties | 0.000000 | 741.000000 |
5468 | 5474.000000 | 1140.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5469 | 5475.000000 | 1140.000000 | Pepper | 0.000000 | 980.000000 |
5470 | 5476.000000 | 1140.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5471 | 5477.000000 | 1140.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
5472 | 5478.000000 | 1141.000000 | Celery: General Information | 0.000000 | 193.000000 |
5473 | 5479.000000 | 1141.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5474 | 5480.000000 | 1141.000000 | Goat Cheeses | 0.000000 | 598.000000 |
5475 | 5481.000000 | 1141.000000 | Radicchio | 0.000000 | 1054.000000 |
5476 | 5482.000000 | 1141.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5477 | 5483.000000 | 1141.000000 | Pepper | 0.000000 | 980.000000 |
5478 | 5484.000000 | 1141.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
5479 | 5485.000000 | 1141.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
5480 | 5486.000000 | 1142.000000 | Ginger | 0.000000 | 590.000000 |
5481 | 5487.000000 | 1142.000000 | Limes | 0.000000 | 735.000000 |
5482 | 5488.000000 | 1142.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5483 | 5489.000000 | 1142.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5484 | 5490.000000 | 1142.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
5485 | 5491.000000 | 1142.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5486 | 5492.000000 | 1143.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
5487 | 5493.000000 | 1143.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
5488 | 5494.000000 | 1143.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5489 | 5495.000000 | 1143.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
5490 | 5496.000000 | 1143.000000 | Radicchio | 0.000000 | 1054.000000 |
5491 | 5497.000000 | 1143.000000 | Sage: General Information | 0.000000 | 1109.000000 |
5492 | 5498.000000 | 1143.000000 | Pepper | 0.000000 | 980.000000 |
5493 | 5499.000000 | 1144.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5494 | 5500.000000 | 1144.000000 | Wine: White | 0.000000 | 1440.000000 |
5495 | 5501.000000 | 1144.000000 | Ginger | 0.000000 | 590.000000 |
5496 | 5502.000000 | 1144.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
5497 | 5503.000000 | 1144.000000 | Kumquats | 0.000000 | 704.000000 |
5498 | 5504.000000 | 1144.000000 | Lemons | 0.000000 | 722.000000 |
5499 | 5505.000000 | 1144.000000 | Pomegranates | 0.000000 | 1011.000000 |
5500 | 5506.000000 | 1144.000000 | Pepper | 0.000000 | 980.000000 |
5501 | 5507.000000 | 1144.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5502 | 5508.000000 | 1145.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5503 | 5509.000000 | 1145.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
5504 | 5510.000000 | 1145.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5505 | 5511.000000 | 1145.000000 | Lamb | 0.000000 | 705.000000 |
5506 | 5512.000000 | 1145.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
5507 | 5513.000000 | 1145.000000 | Pepper | 0.000000 | 980.000000 |
5508 | 5514.000000 | 1145.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5509 | 5515.000000 | 1145.000000 | Squash: General Information | 0.000000 | 1253.000000 |
5510 | 5516.000000 | 1146.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5511 | 5517.000000 | 1146.000000 | Wine: White | 0.000000 | 1440.000000 |
5512 | 5518.000000 | 1146.000000 | Endive: General Information | 0.000000 | 502.000000 |
5513 | 5519.000000 | 1146.000000 | Pepper | 0.000000 | 980.000000 |
5514 | 5520.000000 | 1146.000000 | Cream | 0.000000 | 416.000000 |
5515 | 5521.000000 | 1146.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
5516 | 5522.000000 | 1146.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5517 | 5523.000000 | 1147.000000 | Cream Cheese | 0.000000 | 417.000000 |
5518 | 5524.000000 | 1147.000000 | Lemons | 0.000000 | 722.000000 |
5519 | 5525.000000 | 1147.000000 | Mayonnaise | 0.000000 | 772.000000 |
5520 | 5526.000000 | 1147.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5521 | 5527.000000 | 1147.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5522 | 5528.000000 | 1147.000000 | Sausage | 0.000000 | 1166.000000 |
5523 | 5529.000000 | 1147.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
5524 | 5530.000000 | 1147.000000 | Pepper | 0.000000 | 980.000000 |
5525 | 5531.000000 | 1147.000000 | Apples: General Information | 0.000000 | 29.000000 |
5526 | 5532.000000 | 1148.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
5527 | 5533.000000 | 1148.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5528 | 5534.000000 | 1148.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5529 | 5535.000000 | 1148.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5530 | 5536.000000 | 1148.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5531 | 5537.000000 | 1148.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
5532 | 5538.000000 | 1148.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
5533 | 5539.000000 | 1148.000000 | Sesame Seed | 0.000000 | 1184.000000 |
5534 | 5540.000000 | 1148.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5535 | 5541.000000 | 1149.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5536 | 5542.000000 | 1149.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5537 | 5543.000000 | 1149.000000 | Ginger | 0.000000 | 590.000000 |
5538 | 5544.000000 | 1149.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5539 | 5545.000000 | 1149.000000 | Lemon Grass | 0.000000 | 720.000000 |
5540 | 5546.000000 | 1149.000000 | Limes | 0.000000 | 735.000000 |
5541 | 5547.000000 | 1149.000000 | Mint: General Information | 0.000000 | 811.000000 |
5542 | 5548.000000 | 1149.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
5543 | 5549.000000 | 1149.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
5544 | 5550.000000 | 1149.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
5545 | 5551.000000 | 1149.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5546 | 5552.000000 | 1149.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5547 | 5553.000000 | 1149.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
5548 | 5554.000000 | 1149.000000 | Rice: Wild | 0.000000 | 1083.000000 |
5549 | 5555.000000 | 1150.000000 | Anchovies | 0.000000 | 18.000000 |
5550 | 5556.000000 | 1150.000000 | Basil: General Information | 0.000000 | 70.000000 |
5551 | 5557.000000 | 1150.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5552 | 5558.000000 | 1150.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5553 | 5559.000000 | 1150.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
5554 | 5560.000000 | 1150.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5555 | 5561.000000 | 1150.000000 | Olives | 0.000000 | 900.000000 |
5556 | 5562.000000 | 1150.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5557 | 5563.000000 | 1150.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5558 | 5564.000000 | 1150.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5559 | 5565.000000 | 1150.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5560 | 5566.000000 | 1150.000000 | Pepper | 0.000000 | 980.000000 |
5561 | 5567.000000 | 1150.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5562 | 5568.000000 | 1151.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5563 | 5569.000000 | 1151.000000 | Celery: General Information | 0.000000 | 193.000000 |
5564 | 5570.000000 | 1151.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5565 | 5571.000000 | 1151.000000 | Curry Leaf | 0.000000 | 445.000000 |
5566 | 5572.000000 | 1151.000000 | Cream | 0.000000 | 416.000000 |
5567 | 5573.000000 | 1151.000000 | Lemons | 0.000000 | 722.000000 |
5568 | 5574.000000 | 1151.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
5569 | 5575.000000 | 1151.000000 | Mayonnaise | 0.000000 | 772.000000 |
5570 | 5576.000000 | 1151.000000 | Paprika | 0.000000 | 942.000000 |
5571 | 5577.000000 | 1151.000000 | Yogurt | 0.000000 | 1447.000000 |
5572 | 5578.000000 | 1151.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5573 | 5579.000000 | 1152.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
5574 | 5580.000000 | 1152.000000 | Corn: General Information | 0.000000 | 394.000000 |
5575 | 5581.000000 | 1152.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5576 | 5582.000000 | 1152.000000 | Chilies | 0.000000 | 240.000000 |
5577 | 5583.000000 | 1152.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
5578 | 5584.000000 | 1152.000000 | Sesame Seed | 0.000000 | 1184.000000 |
5579 | 5585.000000 | 1152.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
5580 | 5586.000000 | 1152.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5581 | 5587.000000 | 1152.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5582 | 5588.000000 | 1153.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
5583 | 5589.000000 | 1153.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
5584 | 5590.000000 | 1153.000000 | Chilies | 0.000000 | 240.000000 |
5585 | 5591.000000 | 1153.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
5586 | 5592.000000 | 1153.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5587 | 5593.000000 | 1153.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5588 | 5594.000000 | 1153.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
5589 | 5595.000000 | 1153.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
5590 | 5596.000000 | 1153.000000 | Limes | 0.000000 | 735.000000 |
5591 | 5597.000000 | 1153.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
5592 | 5598.000000 | 1153.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5593 | 5599.000000 | 1154.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5594 | 5600.000000 | 1154.000000 | Caviar | 0.000000 | 185.000000 |
5595 | 5601.000000 | 1154.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5596 | 5602.000000 | 1154.000000 | Dill: General Information | 0.000000 | 464.000000 |
5597 | 5603.000000 | 1154.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5598 | 5604.000000 | 1154.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5599 | 5605.000000 | 1154.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5600 | 5606.000000 | 1155.000000 | Basil: General Information | 0.000000 | 70.000000 |
5601 | 5607.000000 | 1155.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5602 | 5608.000000 | 1155.000000 | Cream | 0.000000 | 416.000000 |
5603 | 5609.000000 | 1155.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5604 | 5611.000000 | 1155.000000 | Parmesan | 0.000000 | 943.000000 |
5605 | 5612.000000 | 1155.000000 | Italian Pesto | 0.000000 | 670.000000 |
5606 | 5613.000000 | 1155.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
5607 | 5614.000000 | 1155.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5608 | 5615.000000 | 1156.000000 | Basil: General Information | 0.000000 | 70.000000 |
5609 | 5616.000000 | 1156.000000 | Fennel: General Information | 0.000000 | 516.000000 |
5610 | 5617.000000 | 1156.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5611 | 5618.000000 | 1156.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5612 | 5619.000000 | 1156.000000 | Italian Salami | 0.000000 | 674.000000 |
5613 | 5620.000000 | 1156.000000 | Beans | 0.000000 | 78.000000 |
5614 | 5621.000000 | 1156.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5615 | 5622.000000 | 1156.000000 | Olives | 0.000000 | 900.000000 |
5616 | 5623.000000 | 1156.000000 | Pepper | 0.000000 | 980.000000 |
5617 | 5624.000000 | 1156.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5618 | 5625.000000 | 1156.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5619 | 5626.000000 | 1157.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5620 | 5627.000000 | 1157.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5621 | 5628.000000 | 1157.000000 | Horseradish | 0.000000 | 642.000000 |
5622 | 5629.000000 | 1157.000000 | Lemons | 0.000000 | 722.000000 |
5623 | 5630.000000 | 1157.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5624 | 5631.000000 | 1157.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5625 | 5632.000000 | 1157.000000 | Pepper | 0.000000 | 980.000000 |
5626 | 5633.000000 | 1157.000000 | Sour Cream | 0.000000 | 1216.000000 |
5627 | 5634.000000 | 1157.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
5628 | 5635.000000 | 1158.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
5629 | 5636.000000 | 1158.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5630 | 5637.000000 | 1158.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5631 | 5638.000000 | 1158.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
5632 | 5639.000000 | 1158.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5633 | 5640.000000 | 1158.000000 | Olives | 0.000000 | 900.000000 |
5634 | 5641.000000 | 1158.000000 | Lemons | 0.000000 | 722.000000 |
5635 | 5642.000000 | 1158.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5636 | 5643.000000 | 1158.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5637 | 5644.000000 | 1158.000000 | Paprika | 0.000000 | 942.000000 |
5638 | 5645.000000 | 1158.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
5639 | 5646.000000 | 1158.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5640 | 5647.000000 | 1158.000000 | Saffron | 0.000000 | 1108.000000 |
5641 | 5648.000000 | 1158.000000 | Pepper | 0.000000 | 980.000000 |
5642 | 5649.000000 | 1158.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5643 | 5650.000000 | 1159.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5644 | 5651.000000 | 1159.000000 | Capers | 0.000000 | 164.000000 |
5645 | 5652.000000 | 1159.000000 | Dill: General Information | 0.000000 | 464.000000 |
5646 | 5653.000000 | 1159.000000 | Cream | 0.000000 | 416.000000 |
5647 | 5654.000000 | 1159.000000 | Lemons | 0.000000 | 722.000000 |
5648 | 5655.000000 | 1159.000000 | Mayonnaise | 0.000000 | 772.000000 |
5649 | 5656.000000 | 1159.000000 | Olives | 0.000000 | 900.000000 |
5650 | 5657.000000 | 1160.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
5651 | 5658.000000 | 1160.000000 | Lemons | 0.000000 | 722.000000 |
5652 | 5659.000000 | 1160.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5653 | 5660.000000 | 1160.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5654 | 5661.000000 | 1160.000000 | Pasta Varieties | 0.000000 | 960.000000 |
5655 | 5662.000000 | 1160.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
5656 | 5663.000000 | 1160.000000 | Pepper | 0.000000 | 980.000000 |
5657 | 5664.000000 | 1160.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5658 | 5665.000000 | 1160.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5659 | 5666.000000 | 1160.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5660 | 5667.000000 | 1161.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5661 | 5668.000000 | 1161.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5662 | 5669.000000 | 1161.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
5663 | 5670.000000 | 1161.000000 | Cream | 0.000000 | 416.000000 |
5664 | 5671.000000 | 1161.000000 | Lemons | 0.000000 | 722.000000 |
5665 | 5672.000000 | 1161.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5666 | 5673.000000 | 1161.000000 | Paprika | 0.000000 | 942.000000 |
5667 | 5674.000000 | 1161.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5668 | 5675.000000 | 1161.000000 | Pepper | 0.000000 | 980.000000 |
5669 | 5676.000000 | 1161.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5670 | 5677.000000 | 1161.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5671 | 5678.000000 | 1161.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
5672 | 5679.000000 | 1162.000000 | Alfalfa | 0.000000 | 6.000000 |
5673 | 5680.000000 | 1162.000000 | Lettuce: Buying & Storing | 0.000000 | 726.000000 |
5674 | 5681.000000 | 1162.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5675 | 5682.000000 | 1162.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5676 | 5683.000000 | 1162.000000 | Nasturtium | 0.000000 | 865.000000 |
5677 | 5684.000000 | 1162.000000 | Pepper | 0.000000 | 980.000000 |
5678 | 5685.000000 | 1162.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5679 | 5686.000000 | 1162.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5680 | 5687.000000 | 1162.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5681 | 5688.000000 | 1162.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5682 | 5689.000000 | 1162.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
5683 | 5690.000000 | 1163.000000 | Allspice | 0.000000 | 8.000000 |
5684 | 5691.000000 | 1163.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
5685 | 5692.000000 | 1163.000000 | Beets: General Information | 0.000000 | 87.000000 |
5686 | 5693.000000 | 1163.000000 | Pepper | 0.000000 | 980.000000 |
5687 | 5694.000000 | 1163.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
5688 | 5695.000000 | 1163.000000 | Pickles | 0.000000 | 989.000000 |
5689 | 5696.000000 | 1163.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5690 | 5697.000000 | 1163.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5691 | 5698.000000 | 1163.000000 | Mayonnaise | 0.000000 | 772.000000 |
5692 | 5699.000000 | 1163.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5693 | 5700.000000 | 1163.000000 | Yogurt | 0.000000 | 1447.000000 |
5694 | 5701.000000 | 1163.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
5695 | 5702.000000 | 1163.000000 | Chives: General Information | 0.000000 | 285.000000 |
5696 | 5703.000000 | 1164.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5697 | 5704.000000 | 1164.000000 | Lemons | 0.000000 | 722.000000 |
5698 | 5705.000000 | 1164.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5699 | 5706.000000 | 1164.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5700 | 5707.000000 | 1164.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5701 | 5708.000000 | 1164.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5702 | 5709.000000 | 1164.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
5703 | 5710.000000 | 1164.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5704 | 5711.000000 | 1165.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5705 | 5712.000000 | 1165.000000 | Lemons | 0.000000 | 722.000000 |
5706 | 5713.000000 | 1165.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5707 | 5714.000000 | 1165.000000 | Mayonnaise | 0.000000 | 772.000000 |
5708 | 5715.000000 | 1165.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5709 | 5716.000000 | 1165.000000 | Pepper | 0.000000 | 980.000000 |
5710 | 5717.000000 | 1166.000000 | Lettuce: Buying & Storing | 0.000000 | 726.000000 |
5711 | 5718.000000 | 1166.000000 | Blue Cheeses | 0.000000 | 110.000000 |
5712 | 5719.000000 | 1166.000000 | Celery: General Information | 0.000000 | 193.000000 |
5713 | 5720.000000 | 1166.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5714 | 5721.000000 | 1166.000000 | Danish Blue | 0.000000 | 458.000000 |
5715 | 5722.000000 | 1166.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
5716 | 5723.000000 | 1166.000000 | Lemons | 0.000000 | 722.000000 |
5717 | 5724.000000 | 1166.000000 | Mayonnaise | 0.000000 | 772.000000 |
5718 | 5725.000000 | 1166.000000 | Yogurt | 0.000000 | 1447.000000 |
5719 | 5726.000000 | 1166.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
5720 | 5727.000000 | 1166.000000 | Swiss Cheese | 0.000000 | 1291.000000 |
5721 | 5728.000000 | 1167.000000 | Endive: General Information | 0.000000 | 502.000000 |
5722 | 5729.000000 | 1167.000000 | Lettuce: Buying & Storing | 0.000000 | 726.000000 |
5723 | 5730.000000 | 1167.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5724 | 5731.000000 | 1167.000000 | Sausage | 0.000000 | 1166.000000 |
5725 | 5732.000000 | 1167.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5726 | 5733.000000 | 1167.000000 | Poppy Seed | 0.000000 | 1014.000000 |
5727 | 5734.000000 | 1167.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5728 | 5735.000000 | 1168.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5729 | 5736.000000 | 1168.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
5730 | 5737.000000 | 1168.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
5731 | 5738.000000 | 1168.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5732 | 5739.000000 | 1168.000000 | Ginger | 0.000000 | 590.000000 |
5733 | 5740.000000 | 1168.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5734 | 5741.000000 | 1168.000000 | Honey | 0.000000 | 641.000000 |
5735 | 5742.000000 | 1168.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5736 | 5743.000000 | 1168.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5737 | 5744.000000 | 1168.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5738 | 5745.000000 | 1169.000000 | Anchovies | 0.000000 | 18.000000 |
5739 | 5746.000000 | 1169.000000 | Borage | 0.000000 | 117.000000 |
5740 | 5747.000000 | 1169.000000 | Capers | 0.000000 | 164.000000 |
5741 | 5748.000000 | 1169.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5742 | 5749.000000 | 1169.000000 | Chives: General Information | 0.000000 | 285.000000 |
5743 | 5750.000000 | 1169.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5744 | 5751.000000 | 1169.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
5745 | 5752.000000 | 1169.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5746 | 5753.000000 | 1169.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
5747 | 5754.000000 | 1169.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5748 | 5755.000000 | 1169.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5749 | 5756.000000 | 1169.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
5750 | 5757.000000 | 1169.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5751 | 5758.000000 | 1169.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5752 | 5759.000000 | 1170.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
5753 | 5760.000000 | 1170.000000 | Butter | 0.000000 | 146.000000 |
5754 | 5761.000000 | 1170.000000 | Cardamom | 0.000000 | 166.000000 |
5755 | 5762.000000 | 1170.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
5756 | 5763.000000 | 1170.000000 | Cinnamon | 0.000000 | 321.000000 |
5757 | 5764.000000 | 1170.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
5758 | 5765.000000 | 1170.000000 | Cream | 0.000000 | 416.000000 |
5759 | 5766.000000 | 1170.000000 | Mint: General Information | 0.000000 | 811.000000 |
5760 | 5767.000000 | 1170.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
5761 | 5768.000000 | 1170.000000 | Yogurt | 0.000000 | 1447.000000 |
5762 | 5769.000000 | 1170.000000 | Cayenne | 0.000000 | 186.000000 |
5763 | 5770.000000 | 1170.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
5764 | 5771.000000 | 1170.000000 | Pepper | 0.000000 | 980.000000 |
5765 | 5772.000000 | 1170.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5766 | 5773.000000 | 1170.000000 | Cloves | 0.000000 | 346.000000 |
5767 | 5774.000000 | 1171.000000 | Beans | 0.000000 | 78.000000 |
5768 | 5775.000000 | 1171.000000 | Lemons | 0.000000 | 722.000000 |
5769 | 5776.000000 | 1171.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5770 | 5777.000000 | 1171.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5771 | 5778.000000 | 1171.000000 | Onion Types: Red | 0.000000 | 916.000000 |
5772 | 5779.000000 | 1171.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5773 | 5780.000000 | 1171.000000 | Olives | 0.000000 | 900.000000 |
5774 | 5781.000000 | 1171.000000 | Pepper | 0.000000 | 980.000000 |
5775 | 5782.000000 | 1171.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5776 | 5783.000000 | 1172.000000 | Lentils | 0.000000 | 723.000000 |
5777 | 5784.000000 | 1172.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
5778 | 5785.000000 | 1172.000000 | Celery: General Information | 0.000000 | 193.000000 |
5779 | 5786.000000 | 1172.000000 | Cumin | 0.000000 | 442.000000 |
5780 | 5787.000000 | 1172.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5781 | 5788.000000 | 1172.000000 | Lemons | 0.000000 | 722.000000 |
5782 | 5789.000000 | 1172.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5783 | 5790.000000 | 1172.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5784 | 5791.000000 | 1172.000000 | Pepper | 0.000000 | 980.000000 |
5785 | 5792.000000 | 1172.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
5786 | 5793.000000 | 1172.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5787 | 5794.000000 | 1173.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5788 | 5795.000000 | 1173.000000 | Celery: General Information | 0.000000 | 193.000000 |
5789 | 5796.000000 | 1173.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5790 | 5797.000000 | 1173.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5791 | 5798.000000 | 1173.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
5792 | 5799.000000 | 1173.000000 | Leeks: General Information | 0.000000 | 715.000000 |
5793 | 5800.000000 | 1173.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5794 | 5801.000000 | 1173.000000 | Paprika | 0.000000 | 942.000000 |
5795 | 5802.000000 | 1173.000000 | Pepper | 0.000000 | 980.000000 |
5796 | 5803.000000 | 1173.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5797 | 5804.000000 | 1173.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5798 | 5805.000000 | 1173.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5799 | 5806.000000 | 1173.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5800 | 5807.000000 | 1173.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
5801 | 5808.000000 | 1174.000000 | Oriental Adzuki Beans | 0.000000 | 929.000000 |
5802 | 5809.000000 | 1174.000000 | Lentils | 0.000000 | 723.000000 |
5803 | 5810.000000 | 1174.000000 | Honey | 0.000000 | 641.000000 |
5804 | 5811.000000 | 1174.000000 | Lemons | 0.000000 | 722.000000 |
5805 | 5812.000000 | 1174.000000 | Mayonnaise | 0.000000 | 772.000000 |
5806 | 5813.000000 | 1174.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
5807 | 5814.000000 | 1174.000000 | Mustard: General Information | 0.000000 | 858.000000 |
5808 | 5815.000000 | 1174.000000 | Onion Types: Red | 0.000000 | 916.000000 |
5809 | 5816.000000 | 1174.000000 | Pepper | 0.000000 | 980.000000 |
5810 | 5817.000000 | 1174.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5811 | 5818.000000 | 1175.000000 | Chives: General Information | 0.000000 | 285.000000 |
5812 | 5819.000000 | 1175.000000 | Lemons | 0.000000 | 722.000000 |
5813 | 5820.000000 | 1175.000000 | Lima Beans | 0.000000 | 733.000000 |
5814 | 5821.000000 | 1175.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5815 | 5822.000000 | 1175.000000 | Pepper | 0.000000 | 980.000000 |
5816 | 5823.000000 | 1175.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5817 | 5824.000000 | 1176.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5818 | 5825.000000 | 1176.000000 | Pepper | 0.000000 | 980.000000 |
5819 | 5826.000000 | 1176.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5820 | 5827.000000 | 1176.000000 | Vinaigrette | 0.000000 | 1400.000000 |
5821 | 5828.000000 | 1176.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
5822 | 5829.000000 | 1177.000000 | Apricots | 0.000000 | 33.000000 |
5823 | 5830.000000 | 1177.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
5824 | 5831.000000 | 1177.000000 | Cashews: General Information | 0.000000 | 177.000000 |
5825 | 5832.000000 | 1177.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5826 | 5833.000000 | 1177.000000 | Cumin | 0.000000 | 442.000000 |
5827 | 5834.000000 | 1177.000000 | Curry Leaf | 0.000000 | 445.000000 |
5828 | 5835.000000 | 1177.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5829 | 5836.000000 | 1177.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5830 | 5837.000000 | 1177.000000 | Dried Grapes | 0.000000 | 479.000000 |
5831 | 5838.000000 | 1177.000000 | Pepper | 0.000000 | 980.000000 |
5832 | 5839.000000 | 1177.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5833 | 5840.000000 | 1178.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5834 | 5841.000000 | 1178.000000 | Corn: General Information | 0.000000 | 394.000000 |
5835 | 5842.000000 | 1178.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5836 | 5843.000000 | 1178.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
5837 | 5844.000000 | 1178.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5838 | 5845.000000 | 1178.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5839 | 5846.000000 | 1178.000000 | Beans | 0.000000 | 78.000000 |
5840 | 5847.000000 | 1178.000000 | Limes | 0.000000 | 735.000000 |
5841 | 5848.000000 | 1178.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5842 | 5849.000000 | 1178.000000 | Pepper | 0.000000 | 980.000000 |
5843 | 5850.000000 | 1179.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5844 | 5851.000000 | 1179.000000 | Lemons | 0.000000 | 722.000000 |
5845 | 5852.000000 | 1179.000000 | Mint: General Information | 0.000000 | 811.000000 |
5846 | 5853.000000 | 1179.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5847 | 5854.000000 | 1179.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5848 | 5855.000000 | 1179.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5849 | 5856.000000 | 1179.000000 | Pepper | 0.000000 | 980.000000 |
5850 | 5857.000000 | 1179.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5851 | 5858.000000 | 1179.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5852 | 5859.000000 | 1180.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
5853 | 5860.000000 | 1180.000000 | Cumin | 0.000000 | 442.000000 |
5854 | 5861.000000 | 1180.000000 | Chick-Peas | 0.000000 | 235.000000 |
5855 | 5862.000000 | 1180.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5856 | 5863.000000 | 1180.000000 | Chilies | 0.000000 | 240.000000 |
5857 | 5864.000000 | 1180.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5858 | 5865.000000 | 1180.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5859 | 5866.000000 | 1180.000000 | Yogurt | 0.000000 | 1447.000000 |
5860 | 5867.000000 | 1180.000000 | Pepper | 0.000000 | 980.000000 |
5861 | 5868.000000 | 1180.000000 | Turmeric | 0.000000 | 1382.000000 |
5862 | 5869.000000 | 1181.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5863 | 5870.000000 | 1181.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
5864 | 5871.000000 | 1181.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
5865 | 5872.000000 | 1181.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
5866 | 5873.000000 | 1181.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5867 | 5874.000000 | 1181.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
5868 | 5875.000000 | 1182.000000 | Chick-Peas | 0.000000 | 235.000000 |
5869 | 5876.000000 | 1182.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5870 | 5877.000000 | 1182.000000 | Lemons | 0.000000 | 722.000000 |
5871 | 5878.000000 | 1182.000000 | Olives | 0.000000 | 900.000000 |
5872 | 5879.000000 | 1182.000000 | Paprika | 0.000000 | 942.000000 |
5873 | 5880.000000 | 1182.000000 | Pepper | 0.000000 | 980.000000 |
5874 | 5881.000000 | 1182.000000 | Sesame Seed | 0.000000 | 1184.000000 |
5875 | 5882.000000 | 1182.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5876 | 5883.000000 | 1183.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
5877 | 5884.000000 | 1183.000000 | Beans | 0.000000 | 78.000000 |
5878 | 5885.000000 | 1183.000000 | Lima Beans | 0.000000 | 733.000000 |
5879 | 5886.000000 | 1183.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5880 | 5887.000000 | 1183.000000 | Pepper | 0.000000 | 980.000000 |
5881 | 5888.000000 | 1183.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
5882 | 5889.000000 | 1183.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5883 | 5890.000000 | 1184.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5884 | 5891.000000 | 1184.000000 | Olives | 0.000000 | 900.000000 |
5885 | 5892.000000 | 1184.000000 | Onion Types: Green | 0.000000 | 913.000000 |
5886 | 5893.000000 | 1184.000000 | Kiwifruit | 0.000000 | 699.000000 |
5887 | 5894.000000 | 1184.000000 | Lemons | 0.000000 | 722.000000 |
5888 | 5895.000000 | 1184.000000 | Mangos: General Information | 0.000000 | 758.000000 |
5889 | 5896.000000 | 1184.000000 | Mayonnaise | 0.000000 | 772.000000 |
5890 | 5897.000000 | 1184.000000 | Paprika | 0.000000 | 942.000000 |
5891 | 5898.000000 | 1184.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5892 | 5899.000000 | 1184.000000 | Pepper | 0.000000 | 980.000000 |
5893 | 5900.000000 | 1184.000000 | Tamarillos | 0.000000 | 1294.000000 |
5894 | 5901.000000 | 1184.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5895 | 5902.000000 | 1185.000000 | Chilies | 0.000000 | 240.000000 |
5896 | 5903.000000 | 1185.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
5897 | 5904.000000 | 1185.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
5898 | 5905.000000 | 1185.000000 | Garlic: General Information | 0.000000 | 570.000000 |
5899 | 5906.000000 | 1185.000000 | Ginger | 0.000000 | 590.000000 |
5900 | 5907.000000 | 1185.000000 | Honey | 0.000000 | 641.000000 |
5901 | 5908.000000 | 1185.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
5902 | 5909.000000 | 1185.000000 | Lychees: General Information | 0.000000 | 751.000000 |
5903 | 5910.000000 | 1185.000000 | Pork | 0.000000 | 1015.000000 |
5904 | 5911.000000 | 1185.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
5905 | 5912.000000 | 1185.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
5906 | 5913.000000 | 1185.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5907 | 5914.000000 | 1186.000000 | Celery: General Information | 0.000000 | 193.000000 |
5908 | 5915.000000 | 1186.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
5909 | 5916.000000 | 1186.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
5910 | 5917.000000 | 1186.000000 | Nasturtium | 0.000000 | 865.000000 |
5911 | 5918.000000 | 1186.000000 | Grapes | 0.000000 | 606.000000 |
5912 | 5919.000000 | 1186.000000 | Pepper | 0.000000 | 980.000000 |
5913 | 5920.000000 | 1186.000000 | Sour Cream | 0.000000 | 1216.000000 |
5914 | 5921.000000 | 1186.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
5915 | 5922.000000 | 1186.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
5916 | 5923.000000 | 1186.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5917 | 5924.000000 | 1187.000000 | Apples: General Information | 0.000000 | 29.000000 |
5918 | 5925.000000 | 1187.000000 | Dill: General Information | 0.000000 | 464.000000 |
5919 | 5926.000000 | 1187.000000 | Fennel: General Information | 0.000000 | 516.000000 |
5920 | 5927.000000 | 1187.000000 | Horseradish | 0.000000 | 642.000000 |
5921 | 5928.000000 | 1187.000000 | Lemons | 0.000000 | 722.000000 |
5922 | 5929.000000 | 1187.000000 | Yogurt | 0.000000 | 1447.000000 |
5923 | 5930.000000 | 1187.000000 | Herring | 0.000000 | 639.000000 |
5924 | 5931.000000 | 1187.000000 | Pepper | 0.000000 | 980.000000 |
5925 | 5932.000000 | 1187.000000 | Sour Cream | 0.000000 | 1216.000000 |
5926 | 5933.000000 | 1188.000000 | Apples: General Information | 0.000000 | 29.000000 |
5927 | 5934.000000 | 1188.000000 | Brie | 0.000000 | 132.000000 |
5928 | 5935.000000 | 1188.000000 | Celery: General Information | 0.000000 | 193.000000 |
5929 | 5936.000000 | 1188.000000 | Cheddar | 0.000000 | 204.000000 |
5930 | 5937.000000 | 1188.000000 | Lemons | 0.000000 | 722.000000 |
5931 | 5938.000000 | 1188.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
5932 | 5939.000000 | 1188.000000 | Mayonnaise | 0.000000 | 772.000000 |
5933 | 5940.000000 | 1188.000000 | Grapes | 0.000000 | 606.000000 |
5934 | 5941.000000 | 1189.000000 | Cranberries | 0.000000 | 415.000000 |
5935 | 5942.000000 | 1189.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
5936 | 5943.000000 | 1189.000000 | Honey | 0.000000 | 641.000000 |
5937 | 5944.000000 | 1189.000000 | Oregano | 0.000000 | 928.000000 |
5938 | 5945.000000 | 1189.000000 | Limes | 0.000000 | 735.000000 |
5939 | 5946.000000 | 1189.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
5940 | 5947.000000 | 1189.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5941 | 5948.000000 | 1189.000000 | Pepper | 0.000000 | 980.000000 |
5942 | 5949.000000 | 1189.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5943 | 5950.000000 | 1189.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
5944 | 5951.000000 | 1190.000000 | Nectarines | 0.000000 | 866.000000 |
5945 | 5952.000000 | 1190.000000 | Italian Hams | 0.000000 | 667.000000 |
5946 | 5953.000000 | 1190.000000 | Raspberries | 0.000000 | 1060.000000 |
5947 | 5954.000000 | 1190.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
5948 | 5955.000000 | 1190.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5949 | 5956.000000 | 1190.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5950 | 5957.000000 | 1191.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5951 | 5958.000000 | 1191.000000 | Honey | 0.000000 | 641.000000 |
5952 | 5959.000000 | 1191.000000 | Lemons | 0.000000 | 722.000000 |
5953 | 5960.000000 | 1191.000000 | Mint: General Information | 0.000000 | 811.000000 |
5954 | 5961.000000 | 1191.000000 | Paprika | 0.000000 | 942.000000 |
5955 | 5962.000000 | 1191.000000 | Pepper | 0.000000 | 980.000000 |
5956 | 5963.000000 | 1191.000000 | Strawberries | 0.000000 | 1273.000000 |
5957 | 5964.000000 | 1191.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5958 | 5965.000000 | 1192.000000 | Chervil: General Information | 0.000000 | 229.000000 |
5959 | 5966.000000 | 1192.000000 | Grapefruit | 0.000000 | 605.000000 |
5960 | 5967.000000 | 1192.000000 | Honey | 0.000000 | 641.000000 |
5961 | 5968.000000 | 1192.000000 | Yogurt | 0.000000 | 1447.000000 |
5962 | 5969.000000 | 1192.000000 | Pepper | 0.000000 | 980.000000 |
5963 | 5970.000000 | 1192.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
5964 | 5971.000000 | 1192.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
5965 | 5972.000000 | 1192.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
5966 | 5973.000000 | 1192.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
5967 | 5974.000000 | 1193.000000 | Pepper | 0.000000 | 980.000000 |
5968 | 5975.000000 | 1193.000000 | Melon | 0.000000 | 799.000000 |
5969 | 5976.000000 | 1193.000000 | Mint: General Information | 0.000000 | 811.000000 |
5970 | 5977.000000 | 1193.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
5971 | 5978.000000 | 1193.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5972 | 5979.000000 | 1193.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
5973 | 5980.000000 | 1194.000000 | Apples: General Information | 0.000000 | 29.000000 |
5974 | 5981.000000 | 1194.000000 | Caraway | 0.000000 | 165.000000 |
5975 | 5982.000000 | 1194.000000 | Celery: General Information | 0.000000 | 193.000000 |
5976 | 5983.000000 | 1194.000000 | Lemons | 0.000000 | 722.000000 |
5977 | 5984.000000 | 1194.000000 | Mayonnaise | 0.000000 | 772.000000 |
5978 | 5985.000000 | 1194.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
5979 | 5986.000000 | 1195.000000 | Endive: General Information | 0.000000 | 502.000000 |
5980 | 5987.000000 | 1195.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
5981 | 5988.000000 | 1195.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5982 | 5989.000000 | 1195.000000 | Parsley: General Information | 0.000000 | 944.000000 |
5983 | 5990.000000 | 1195.000000 | Pepper | 0.000000 | 980.000000 |
5984 | 5991.000000 | 1196.000000 | Avocado: General Information | 0.000000 | 50.000000 |
5985 | 5992.000000 | 1196.000000 | Endive: General Information | 0.000000 | 502.000000 |
5986 | 5993.000000 | 1196.000000 | Grapefruit | 0.000000 | 605.000000 |
5987 | 5994.000000 | 1196.000000 | Limes | 0.000000 | 735.000000 |
5988 | 5995.000000 | 1196.000000 | Mint: General Information | 0.000000 | 811.000000 |
5989 | 5996.000000 | 1196.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5990 | 5997.000000 | 1196.000000 | Pepper | 0.000000 | 980.000000 |
5991 | 5998.000000 | 1196.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
5992 | 5999.000000 | 1197.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
5993 | 6000.000000 | 1197.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
5994 | 6001.000000 | 1197.000000 | Cinnamon | 0.000000 | 321.000000 |
5995 | 6002.000000 | 1197.000000 | Cumin | 0.000000 | 442.000000 |
5996 | 6003.000000 | 1197.000000 | Limes | 0.000000 | 735.000000 |
5997 | 6004.000000 | 1197.000000 | Oranges: General Information | 0.000000 | 925.000000 |
5998 | 6005.000000 | 1197.000000 | Dried Grapes | 0.000000 | 479.000000 |
5999 | 6006.000000 | 1197.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6000 | 6007.000000 | 1198.000000 | Apples: General Information | 0.000000 | 29.000000 |
6001 | 6008.000000 | 1198.000000 | Honey | 0.000000 | 641.000000 |
6002 | 6009.000000 | 1198.000000 | Lemons | 0.000000 | 722.000000 |
6003 | 6010.000000 | 1198.000000 | Mayonnaise | 0.000000 | 772.000000 |
6004 | 6011.000000 | 1198.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
6005 | 6012.000000 | 1198.000000 | Pineapple | 0.000000 | 997.000000 |
6006 | 6013.000000 | 1198.000000 | Dried Grapes | 0.000000 | 479.000000 |
6007 | 6014.000000 | 1198.000000 | Pepper | 0.000000 | 980.000000 |
6008 | 6015.000000 | 1198.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
6009 | 6016.000000 | 1199.000000 | Apples: General Information | 0.000000 | 29.000000 |
6010 | 6017.000000 | 1199.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
6011 | 6018.000000 | 1199.000000 | Lemons | 0.000000 | 722.000000 |
6012 | 6019.000000 | 1199.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6013 | 6020.000000 | 1199.000000 | Yogurt | 0.000000 | 1447.000000 |
6014 | 6021.000000 | 1199.000000 | Poppy Seed | 0.000000 | 1014.000000 |
6015 | 6022.000000 | 1199.000000 | Pepper | 0.000000 | 980.000000 |
6016 | 6023.000000 | 1200.000000 | Chives: General Information | 0.000000 | 285.000000 |
6017 | 6024.000000 | 1200.000000 | Pepper | 0.000000 | 980.000000 |
6018 | 6025.000000 | 1200.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6019 | 6026.000000 | 1200.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
6020 | 6027.000000 | 1200.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6021 | 6028.000000 | 1201.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6022 | 6029.000000 | 1201.000000 | Mayonnaise | 0.000000 | 772.000000 |
6023 | 6030.000000 | 1201.000000 | Yogurt | 0.000000 | 1447.000000 |
6024 | 6031.000000 | 1201.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
6025 | 6032.000000 | 1201.000000 | Pepper | 0.000000 | 980.000000 |
6026 | 6033.000000 | 1201.000000 | Chives: General Information | 0.000000 | 285.000000 |
6027 | 6034.000000 | 1202.000000 | Beets: General Information | 0.000000 | 87.000000 |
6028 | 6035.000000 | 1202.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6029 | 6036.000000 | 1202.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6030 | 6037.000000 | 1202.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6031 | 6038.000000 | 1202.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
6032 | 6039.000000 | 1202.000000 | Vinaigrette | 0.000000 | 1400.000000 |
6033 | 6040.000000 | 1203.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6034 | 6041.000000 | 1203.000000 | Celery: General Information | 0.000000 | 193.000000 |
6035 | 6042.000000 | 1203.000000 | Mustard: Dry | 0.000000 | 857.000000 |
6036 | 6043.000000 | 1203.000000 | Flour: Storing | 0.000000 | 537.000000 |
6037 | 6044.000000 | 1203.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
6038 | 6045.000000 | 1203.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6039 | 6046.000000 | 1203.000000 | Cayenne | 0.000000 | 186.000000 |
6040 | 6047.000000 | 1203.000000 | Pepper | 0.000000 | 980.000000 |
6041 | 6048.000000 | 1203.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
6042 | 6049.000000 | 1203.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6043 | 6050.000000 | 1204.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6044 | 6051.000000 | 1204.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
6045 | 6052.000000 | 1204.000000 | Feta Cheese | 0.000000 | 519.000000 |
6046 | 6053.000000 | 1204.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6047 | 6054.000000 | 1204.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
6048 | 6055.000000 | 1204.000000 | Lemons | 0.000000 | 722.000000 |
6049 | 6056.000000 | 1204.000000 | Olives | 0.000000 | 900.000000 |
6050 | 6057.000000 | 1204.000000 | Oregano | 0.000000 | 928.000000 |
6051 | 6058.000000 | 1204.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6052 | 6059.000000 | 1204.000000 | Pepper | 0.000000 | 980.000000 |
6053 | 6060.000000 | 1204.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
6054 | 6061.000000 | 1204.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6055 | 6062.000000 | 1204.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6056 | 6063.000000 | 1205.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
6057 | 6064.000000 | 1205.000000 | Honey | 0.000000 | 641.000000 |
6058 | 6065.000000 | 1205.000000 | Yogurt | 0.000000 | 1447.000000 |
6059 | 6066.000000 | 1205.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
6060 | 6067.000000 | 1205.000000 | Pepper | 0.000000 | 980.000000 |
6061 | 6068.000000 | 1205.000000 | Sesame Seed | 0.000000 | 1184.000000 |
6062 | 6069.000000 | 1206.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
6063 | 6070.000000 | 1206.000000 | Vinaigrette | 0.000000 | 1400.000000 |
6064 | 6071.000000 | 1206.000000 | Lima Beans | 0.000000 | 733.000000 |
6065 | 6072.000000 | 1206.000000 | Oregano | 0.000000 | 928.000000 |
6066 | 6073.000000 | 1206.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
6067 | 6074.000000 | 1206.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6068 | 6075.000000 | 1206.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6069 | 6076.000000 | 1207.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
6070 | 6077.000000 | 1207.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
6071 | 6078.000000 | 1207.000000 | Chinese Dressing | 0.000000 | 255.000000 |
6072 | 6079.000000 | 1207.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
6073 | 6080.000000 | 1207.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6074 | 6081.000000 | 1207.000000 | Ginger | 0.000000 | 590.000000 |
6075 | 6082.000000 | 1207.000000 | Corn: General Information | 0.000000 | 394.000000 |
6076 | 6083.000000 | 1207.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6077 | 6084.000000 | 1207.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6078 | 6085.000000 | 1208.000000 | Herb Mixtures | 0.000000 | 636.000000 |
6079 | 6086.000000 | 1208.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
6080 | 6087.000000 | 1208.000000 | Pepper | 0.000000 | 980.000000 |
6081 | 6088.000000 | 1208.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6082 | 6089.000000 | 1208.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6083 | 6090.000000 | 1209.000000 | Beets: General Information | 0.000000 | 87.000000 |
6084 | 6091.000000 | 1209.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6085 | 6092.000000 | 1209.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6086 | 6093.000000 | 1209.000000 | Pomegranates | 0.000000 | 1011.000000 |
6087 | 6094.000000 | 1209.000000 | Radicchio | 0.000000 | 1054.000000 |
6088 | 6095.000000 | 1209.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
6089 | 6096.000000 | 1209.000000 | Onion Types: Red | 0.000000 | 916.000000 |
6090 | 6097.000000 | 1209.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6091 | 6098.000000 | 1209.000000 | Pepper | 0.000000 | 980.000000 |
6092 | 6099.000000 | 1209.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6093 | 6100.000000 | 1209.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6094 | 6101.000000 | 1210.000000 | Pepper | 0.000000 | 980.000000 |
6095 | 6102.000000 | 1210.000000 | Chervil: General Information | 0.000000 | 229.000000 |
6096 | 6103.000000 | 1210.000000 | Chives: General Information | 0.000000 | 285.000000 |
6097 | 6104.000000 | 1210.000000 | Herb Mixtures | 0.000000 | 636.000000 |
6098 | 6105.000000 | 1210.000000 | Mayonnaise | 0.000000 | 772.000000 |
6099 | 6106.000000 | 1210.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6100 | 6107.000000 | 1210.000000 | Yogurt | 0.000000 | 1447.000000 |
6101 | 6108.000000 | 1210.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
6102 | 6109.000000 | 1210.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
6103 | 6110.000000 | 1211.000000 | Anchovies | 0.000000 | 18.000000 |
6104 | 6111.000000 | 1211.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
6105 | 6112.000000 | 1211.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
6106 | 6113.000000 | 1211.000000 | Olives | 0.000000 | 900.000000 |
6107 | 6114.000000 | 1211.000000 | Oregano | 0.000000 | 928.000000 |
6108 | 6115.000000 | 1211.000000 | Pepper | 0.000000 | 980.000000 |
6109 | 6116.000000 | 1211.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6110 | 6117.000000 | 1212.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
6111 | 6118.000000 | 1212.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6112 | 6119.000000 | 1212.000000 | Olives | 0.000000 | 900.000000 |
6113 | 6120.000000 | 1212.000000 | Pepper | 0.000000 | 980.000000 |
6114 | 6121.000000 | 1212.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6115 | 6122.000000 | 1213.000000 | Basil: General Information | 0.000000 | 70.000000 |
6116 | 6123.000000 | 1213.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6117 | 6124.000000 | 1213.000000 | Fennel: General Information | 0.000000 | 516.000000 |
6118 | 6125.000000 | 1213.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6119 | 6126.000000 | 1213.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6120 | 6127.000000 | 1213.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6121 | 6128.000000 | 1213.000000 | Pepper | 0.000000 | 980.000000 |
6122 | 6129.000000 | 1213.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
6123 | 6130.000000 | 1213.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6124 | 6131.000000 | 1213.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
6125 | 6132.000000 | 1214.000000 | Lettuce: Buying & Storing | 0.000000 | 726.000000 |
6126 | 6133.000000 | 1214.000000 | Pepper | 0.000000 | 980.000000 |
6127 | 6134.000000 | 1214.000000 | Dates | 0.000000 | 459.000000 |
6128 | 6135.000000 | 1214.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6129 | 6136.000000 | 1214.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6130 | 6137.000000 | 1215.000000 | Daikon: General Information | 0.000000 | 454.000000 |
6131 | 6138.000000 | 1215.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
6132 | 6139.000000 | 1215.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
6133 | 6140.000000 | 1215.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
6134 | 6141.000000 | 1215.000000 | Sesame Seed | 0.000000 | 1184.000000 |
6135 | 6142.000000 | 1215.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
6136 | 6143.000000 | 1216.000000 | Pepper | 0.000000 | 980.000000 |
6137 | 6144.000000 | 1216.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6138 | 6145.000000 | 1216.000000 | Dill: General Information | 0.000000 | 464.000000 |
6139 | 6146.000000 | 1216.000000 | Lemons | 0.000000 | 722.000000 |
6140 | 6147.000000 | 1217.000000 | Alfalfa | 0.000000 | 6.000000 |
6141 | 6148.000000 | 1217.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
6142 | 6149.000000 | 1217.000000 | Avocado: General Information | 0.000000 | 50.000000 |
6143 | 6150.000000 | 1217.000000 | Limes | 0.000000 | 735.000000 |
6144 | 6151.000000 | 1217.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
6145 | 6152.000000 | 1217.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
6146 | 6153.000000 | 1217.000000 | Pepper | 0.000000 | 980.000000 |
6147 | 6154.000000 | 1217.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
6148 | 6155.000000 | 1217.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
6149 | 6156.000000 | 1217.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6150 | 6157.000000 | 1217.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6151 | 6158.000000 | 1218.000000 | Anchovies | 0.000000 | 18.000000 |
6152 | 6159.000000 | 1218.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
6153 | 6160.000000 | 1218.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
6154 | 6161.000000 | 1218.000000 | Fennel: General Information | 0.000000 | 516.000000 |
6155 | 6162.000000 | 1218.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6156 | 6163.000000 | 1218.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6157 | 6164.000000 | 1218.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
6158 | 6165.000000 | 1218.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6159 | 6166.000000 | 1218.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6160 | 6167.000000 | 1218.000000 | Lemons | 0.000000 | 722.000000 |
6161 | 6168.000000 | 1218.000000 | Mayonnaise | 0.000000 | 772.000000 |
6162 | 6169.000000 | 1218.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6163 | 6170.000000 | 1218.000000 | Pepper | 0.000000 | 980.000000 |
6164 | 6171.000000 | 1218.000000 | Sour Cream | 0.000000 | 1216.000000 |
6165 | 6172.000000 | 1218.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
6166 | 6173.000000 | 1218.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6167 | 6174.000000 | 1219.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6168 | 6175.000000 | 1219.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
6169 | 6176.000000 | 1219.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6170 | 6177.000000 | 1219.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6171 | 6178.000000 | 1219.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
6172 | 6179.000000 | 1219.000000 | Herb Mixtures | 0.000000 | 636.000000 |
6173 | 6180.000000 | 1219.000000 | Lemons | 0.000000 | 722.000000 |
6174 | 6181.000000 | 1219.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6175 | 6182.000000 | 1219.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
6176 | 6183.000000 | 1219.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6177 | 6184.000000 | 1219.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6178 | 6185.000000 | 1220.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
6179 | 6186.000000 | 1220.000000 | Avocado: General Information | 0.000000 | 50.000000 |
6180 | 6187.000000 | 1220.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6181 | 6188.000000 | 1220.000000 | Dill: General Information | 0.000000 | 464.000000 |
6182 | 6189.000000 | 1220.000000 | Gelatin | 0.000000 | 586.000000 |
6183 | 6190.000000 | 1220.000000 | Lemons | 0.000000 | 722.000000 |
6184 | 6191.000000 | 1220.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6185 | 6192.000000 | 1221.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6186 | 6193.000000 | 1221.000000 | Lemons | 0.000000 | 722.000000 |
6187 | 6194.000000 | 1221.000000 | Vinaigrette | 0.000000 | 1400.000000 |
6188 | 6195.000000 | 1221.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6189 | 6196.000000 | 1221.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6190 | 6197.000000 | 1221.000000 | Pepper | 0.000000 | 980.000000 |
6191 | 6198.000000 | 1221.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
6192 | 6199.000000 | 1221.000000 | Corn: General Information | 0.000000 | 394.000000 |
6193 | 6200.000000 | 1222.000000 | Butter | 0.000000 | 146.000000 |
6194 | 6201.000000 | 1222.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6195 | 6202.000000 | 1222.000000 | Dill: General Information | 0.000000 | 464.000000 |
6196 | 6203.000000 | 1222.000000 | Pepper | 0.000000 | 980.000000 |
6197 | 6204.000000 | 1222.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6198 | 6205.000000 | 1222.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6199 | 6206.000000 | 1223.000000 | Butter | 0.000000 | 146.000000 |
6200 | 6207.000000 | 1223.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6201 | 6208.000000 | 1223.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
6202 | 6209.000000 | 1223.000000 | Mayonnaise | 0.000000 | 772.000000 |
6203 | 6210.000000 | 1223.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
6204 | 6211.000000 | 1223.000000 | Pepper | 0.000000 | 980.000000 |
6205 | 6212.000000 | 1223.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6206 | 6213.000000 | 1223.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
6207 | 6214.000000 | 1224.000000 | Basil: General Information | 0.000000 | 70.000000 |
6208 | 6215.000000 | 1224.000000 | Butter | 0.000000 | 146.000000 |
6209 | 6216.000000 | 1224.000000 | Italian Cheeses | 0.000000 | 666.000000 |
6210 | 6217.000000 | 1224.000000 | Italian Pesto | 0.000000 | 670.000000 |
6211 | 6218.000000 | 1224.000000 | Pepper | 0.000000 | 980.000000 |
6212 | 6219.000000 | 1224.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6213 | 6220.000000 | 1224.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6214 | 6221.000000 | 1225.000000 | Butter | 0.000000 | 146.000000 |
6215 | 6222.000000 | 1225.000000 | Chives: General Information | 0.000000 | 285.000000 |
6216 | 6223.000000 | 1225.000000 | Cream Cheese | 0.000000 | 417.000000 |
6217 | 6224.000000 | 1225.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6218 | 6225.000000 | 1225.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6219 | 6226.000000 | 1225.000000 | Mayonnaise | 0.000000 | 772.000000 |
6220 | 6227.000000 | 1225.000000 | Pepper | 0.000000 | 980.000000 |
6221 | 6228.000000 | 1225.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6222 | 6229.000000 | 1226.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6223 | 6230.000000 | 1226.000000 | Butter | 0.000000 | 146.000000 |
6224 | 6231.000000 | 1226.000000 | Cottage Cheese | 0.000000 | 400.000000 |
6225 | 6232.000000 | 1226.000000 | Mayonnaise | 0.000000 | 772.000000 |
6226 | 6233.000000 | 1226.000000 | Pepper | 0.000000 | 980.000000 |
6227 | 6234.000000 | 1226.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6228 | 6235.000000 | 1227.000000 | Avocado: General Information | 0.000000 | 50.000000 |
6229 | 6236.000000 | 1227.000000 | Butter | 0.000000 | 146.000000 |
6230 | 6237.000000 | 1227.000000 | Lemons | 0.000000 | 722.000000 |
6231 | 6238.000000 | 1227.000000 | Pepper | 0.000000 | 980.000000 |
6232 | 6239.000000 | 1227.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6233 | 6240.000000 | 1228.000000 | Butter | 0.000000 | 146.000000 |
6234 | 6241.000000 | 1228.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
6235 | 6242.000000 | 1228.000000 | Curry Leaf | 0.000000 | 445.000000 |
6236 | 6243.000000 | 1228.000000 | Limes | 0.000000 | 735.000000 |
6237 | 6244.000000 | 1228.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
6238 | 6245.000000 | 1228.000000 | Mayonnaise | 0.000000 | 772.000000 |
6239 | 6246.000000 | 1228.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6240 | 6247.000000 | 1229.000000 | Butter | 0.000000 | 146.000000 |
6241 | 6248.000000 | 1229.000000 | Cranberries | 0.000000 | 415.000000 |
6242 | 6249.000000 | 1229.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6243 | 6250.000000 | 1229.000000 | Pickles | 0.000000 | 989.000000 |
6244 | 6251.000000 | 1229.000000 | Pepper | 0.000000 | 980.000000 |
6245 | 6252.000000 | 1229.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6246 | 6253.000000 | 1230.000000 | Butter | 0.000000 | 146.000000 |
6247 | 6254.000000 | 1230.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
6248 | 6255.000000 | 1230.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
6249 | 6256.000000 | 1230.000000 | Lemons | 0.000000 | 722.000000 |
6250 | 6257.000000 | 1230.000000 | Cayenne | 0.000000 | 186.000000 |
6251 | 6258.000000 | 1230.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6252 | 6259.000000 | 1230.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6253 | 6260.000000 | 1230.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6254 | 6261.000000 | 1230.000000 | Cream | 0.000000 | 416.000000 |
6255 | 6262.000000 | 1231.000000 | Butter | 0.000000 | 146.000000 |
6256 | 6263.000000 | 1231.000000 | Lemons | 0.000000 | 722.000000 |
6257 | 6264.000000 | 1231.000000 | Pepper | 0.000000 | 980.000000 |
6258 | 6265.000000 | 1231.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6259 | 6266.000000 | 1231.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6260 | 6267.000000 | 1232.000000 | Flour: Types | 0.000000 | 538.000000 |
6261 | 6268.000000 | 1232.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
6262 | 6269.000000 | 1232.000000 | Pears: General Information | 0.000000 | 974.000000 |
6263 | 6270.000000 | 1232.000000 | Stilton | 0.000000 | 1265.000000 |
6264 | 6271.000000 | 1232.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6265 | 6272.000000 | 1233.000000 | Cinnamon | 0.000000 | 321.000000 |
6266 | 6273.000000 | 1233.000000 | Cream Cheese | 0.000000 | 417.000000 |
6267 | 6274.000000 | 1233.000000 | Dates | 0.000000 | 459.000000 |
6268 | 6275.000000 | 1233.000000 | Honey | 0.000000 | 641.000000 |
6269 | 6276.000000 | 1233.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6270 | 6277.000000 | 1234.000000 | Cheddar | 0.000000 | 204.000000 |
6271 | 6278.000000 | 1234.000000 | Italian Salami | 0.000000 | 674.000000 |
6272 | 6279.000000 | 1234.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
6273 | 6280.000000 | 1234.000000 | Pastry: Puff | 0.000000 | 964.000000 |
6274 | 6281.000000 | 1235.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6275 | 6282.000000 | 1235.000000 | Butter | 0.000000 | 146.000000 |
6276 | 6283.000000 | 1235.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6277 | 6284.000000 | 1235.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6278 | 6285.000000 | 1235.000000 | Olives | 0.000000 | 900.000000 |
6279 | 6286.000000 | 1235.000000 | Cayenne | 0.000000 | 186.000000 |
6280 | 6287.000000 | 1235.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6281 | 6288.000000 | 1235.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
6282 | 6289.000000 | 1236.000000 | Butter | 0.000000 | 146.000000 |
6283 | 6290.000000 | 1236.000000 | Chives: General Information | 0.000000 | 285.000000 |
6284 | 6291.000000 | 1236.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6285 | 6292.000000 | 1236.000000 | Ginger | 0.000000 | 590.000000 |
6286 | 6293.000000 | 1236.000000 | Lemons | 0.000000 | 722.000000 |
6287 | 6294.000000 | 1236.000000 | Cayenne | 0.000000 | 186.000000 |
6288 | 6295.000000 | 1236.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6289 | 6296.000000 | 1237.000000 | Butter | 0.000000 | 146.000000 |
6290 | 6297.000000 | 1237.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6291 | 6298.000000 | 1237.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
6292 | 6299.000000 | 1237.000000 | Ginger | 0.000000 | 590.000000 |
6293 | 6300.000000 | 1237.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6294 | 6301.000000 | 1237.000000 | Pepper | 0.000000 | 980.000000 |
6295 | 6302.000000 | 1237.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
6296 | 6303.000000 | 1238.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6297 | 6304.000000 | 1238.000000 | Butter | 0.000000 | 146.000000 |
6298 | 6305.000000 | 1238.000000 | Cheddar | 0.000000 | 204.000000 |
6299 | 6306.000000 | 1238.000000 | Dill: General Information | 0.000000 | 464.000000 |
6300 | 6307.000000 | 1238.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6301 | 6308.000000 | 1238.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6302 | 6309.000000 | 1239.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6303 | 6310.000000 | 1239.000000 | Butter | 0.000000 | 146.000000 |
6304 | 6311.000000 | 1239.000000 | Dill: General Information | 0.000000 | 464.000000 |
6305 | 6312.000000 | 1239.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6306 | 6313.000000 | 1239.000000 | Sour Cream | 0.000000 | 1216.000000 |
6307 | 6314.000000 | 1239.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6308 | 6315.000000 | 1240.000000 | Butter | 0.000000 | 146.000000 |
6309 | 6316.000000 | 1240.000000 | Cheddar | 0.000000 | 204.000000 |
6310 | 6317.000000 | 1240.000000 | Flour: Storing | 0.000000 | 537.000000 |
6311 | 6318.000000 | 1240.000000 | Parmesan | 0.000000 | 943.000000 |
6312 | 6319.000000 | 1240.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6313 | 6320.000000 | 1240.000000 | Pepper | 0.000000 | 980.000000 |
6314 | 6321.000000 | 1240.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6315 | 6322.000000 | 1241.000000 | Beer | 0.000000 | 85.000000 |
6316 | 6323.000000 | 1241.000000 | Butter | 0.000000 | 146.000000 |
6317 | 6324.000000 | 1241.000000 | Cheddar | 0.000000 | 204.000000 |
6318 | 6325.000000 | 1241.000000 | Flour: Storing | 0.000000 | 537.000000 |
6319 | 6326.000000 | 1241.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6320 | 6327.000000 | 1241.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6321 | 6328.000000 | 1241.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6322 | 6329.000000 | 1241.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6323 | 6330.000000 | 1241.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
6324 | 6331.000000 | 1242.000000 | Butter | 0.000000 | 146.000000 |
6325 | 6332.000000 | 1242.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6326 | 6333.000000 | 1242.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
6327 | 6334.000000 | 1242.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6328 | 6335.000000 | 1242.000000 | Pepper | 0.000000 | 980.000000 |
6329 | 6336.000000 | 1242.000000 | Cream | 0.000000 | 416.000000 |
6330 | 6337.000000 | 1243.000000 | Brandy | 0.000000 | 123.000000 |
6331 | 6338.000000 | 1243.000000 | Butter | 0.000000 | 146.000000 |
6332 | 6339.000000 | 1243.000000 | Cayenne | 0.000000 | 186.000000 |
6333 | 6340.000000 | 1243.000000 | Stilton | 0.000000 | 1265.000000 |
6334 | 6341.000000 | 1243.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6335 | 6342.000000 | 1244.000000 | Butter | 0.000000 | 146.000000 |
6336 | 6343.000000 | 1244.000000 | Cheddar | 0.000000 | 204.000000 |
6337 | 6344.000000 | 1244.000000 | Curry Leaf | 0.000000 | 445.000000 |
6338 | 6345.000000 | 1244.000000 | Flour: Storing | 0.000000 | 537.000000 |
6339 | 6346.000000 | 1244.000000 | Poppy Seed | 0.000000 | 1014.000000 |
6340 | 6347.000000 | 1245.000000 | Chives: General Information | 0.000000 | 285.000000 |
6341 | 6348.000000 | 1245.000000 | Flour: Storing | 0.000000 | 537.000000 |
6342 | 6349.000000 | 1245.000000 | Sausage | 0.000000 | 1166.000000 |
6343 | 6350.000000 | 1245.000000 | Pepper | 0.000000 | 980.000000 |
6344 | 6351.000000 | 1245.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6345 | 6352.000000 | 1245.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6346 | 6353.000000 | 1246.000000 | Baking Powder | 0.000000 | 55.000000 |
6347 | 6354.000000 | 1246.000000 | Butter | 0.000000 | 146.000000 |
6348 | 6355.000000 | 1246.000000 | Flour: Storing | 0.000000 | 537.000000 |
6349 | 6356.000000 | 1246.000000 | Milk | 0.000000 | 805.000000 |
6350 | 6357.000000 | 1247.000000 | Baking Powder | 0.000000 | 55.000000 |
6351 | 6358.000000 | 1247.000000 | Butter | 0.000000 | 146.000000 |
6352 | 6359.000000 | 1247.000000 | Flour: Storing | 0.000000 | 537.000000 |
6353 | 6360.000000 | 1247.000000 | Milk | 0.000000 | 805.000000 |
6354 | 6361.000000 | 1247.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6355 | 6362.000000 | 1248.000000 | Apples: General Information | 0.000000 | 29.000000 |
6356 | 6363.000000 | 1248.000000 | Baking Powder | 0.000000 | 55.000000 |
6357 | 6364.000000 | 1248.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6358 | 6365.000000 | 1248.000000 | Butter | 0.000000 | 146.000000 |
6359 | 6366.000000 | 1248.000000 | Flour: Storing | 0.000000 | 537.000000 |
6360 | 6367.000000 | 1248.000000 | Dried Grapes | 0.000000 | 479.000000 |
6361 | 6368.000000 | 1249.000000 | Baking Powder | 0.000000 | 55.000000 |
6362 | 6369.000000 | 1249.000000 | Blackberries | 0.000000 | 102.000000 |
6363 | 6370.000000 | 1249.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6364 | 6371.000000 | 1249.000000 | Flour: Storing | 0.000000 | 537.000000 |
6365 | 6372.000000 | 1249.000000 | Milk | 0.000000 | 805.000000 |
6366 | 6373.000000 | 1249.000000 | Vanilla | 0.000000 | 1390.000000 |
6367 | 6374.000000 | 1249.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6368 | 6375.000000 | 1250.000000 | Dried Grapes | 0.000000 | 479.000000 |
6369 | 6376.000000 | 1250.000000 | Flour: Storing | 0.000000 | 537.000000 |
6370 | 6377.000000 | 1250.000000 | Margarine | 0.000000 | 764.000000 |
6371 | 6378.000000 | 1250.000000 | Milk | 0.000000 | 805.000000 |
6372 | 6379.000000 | 1250.000000 | Shortening | 0.000000 | 1188.000000 |
6373 | 6380.000000 | 1251.000000 | Baking Powder | 0.000000 | 55.000000 |
6374 | 6381.000000 | 1251.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6375 | 6382.000000 | 1251.000000 | Chocolate Melting | 0.000000 | 302.000000 |
6376 | 6383.000000 | 1251.000000 | Cinnamon | 0.000000 | 321.000000 |
6377 | 6384.000000 | 1251.000000 | Flour: Storing | 0.000000 | 537.000000 |
6378 | 6385.000000 | 1251.000000 | Milk | 0.000000 | 805.000000 |
6379 | 6386.000000 | 1251.000000 | Vanilla | 0.000000 | 1390.000000 |
6380 | 6387.000000 | 1251.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6381 | 6388.000000 | 1251.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6382 | 6389.000000 | 1252.000000 | Butter | 0.000000 | 146.000000 |
6383 | 6390.000000 | 1252.000000 | Dates | 0.000000 | 459.000000 |
6384 | 6391.000000 | 1252.000000 | Flour: Storing | 0.000000 | 537.000000 |
6385 | 6392.000000 | 1252.000000 | Lemons | 0.000000 | 722.000000 |
6386 | 6393.000000 | 1252.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6387 | 6394.000000 | 1252.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6388 | 6395.000000 | 1253.000000 | Flour: Storing | 0.000000 | 537.000000 |
6389 | 6396.000000 | 1253.000000 | Butter | 0.000000 | 146.000000 |
6390 | 6397.000000 | 1253.000000 | Cherries: General Information | 0.000000 | 227.000000 |
6391 | 6398.000000 | 1253.000000 | Yeasts | 0.000000 | 1446.000000 |
6392 | 6399.000000 | 1253.000000 | Milk | 0.000000 | 805.000000 |
6393 | 6400.000000 | 1253.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6394 | 6401.000000 | 1254.000000 | Butter | 0.000000 | 146.000000 |
6395 | 6402.000000 | 1254.000000 | Caraway | 0.000000 | 165.000000 |
6396 | 6403.000000 | 1254.000000 | Yeasts | 0.000000 | 1446.000000 |
6397 | 6404.000000 | 1254.000000 | Flour: Storing | 0.000000 | 537.000000 |
6398 | 6405.000000 | 1255.000000 | Baking Powder | 0.000000 | 55.000000 |
6399 | 6406.000000 | 1255.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
6400 | 6407.000000 | 1255.000000 | Butter | 0.000000 | 146.000000 |
6401 | 6408.000000 | 1255.000000 | Cinnamon | 0.000000 | 321.000000 |
6402 | 6409.000000 | 1255.000000 | Cranberries | 0.000000 | 415.000000 |
6403 | 6410.000000 | 1255.000000 | Flour: Storing | 0.000000 | 537.000000 |
6404 | 6411.000000 | 1255.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6405 | 6412.000000 | 1256.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6406 | 6413.000000 | 1256.000000 | Butter | 0.000000 | 146.000000 |
6407 | 6414.000000 | 1256.000000 | Yeasts | 0.000000 | 1446.000000 |
6408 | 6415.000000 | 1256.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6409 | 6416.000000 | 1256.000000 | Milk | 0.000000 | 805.000000 |
6410 | 6417.000000 | 1256.000000 | Sesame Seed | 0.000000 | 1184.000000 |
6411 | 6418.000000 | 1256.000000 | Flour: Storing | 0.000000 | 537.000000 |
6412 | 6419.000000 | 1257.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6413 | 6420.000000 | 1257.000000 | Butter | 0.000000 | 146.000000 |
6414 | 6421.000000 | 1257.000000 | Cheddar | 0.000000 | 204.000000 |
6415 | 6422.000000 | 1257.000000 | Chives: General Information | 0.000000 | 285.000000 |
6416 | 6423.000000 | 1257.000000 | Yeasts | 0.000000 | 1446.000000 |
6417 | 6424.000000 | 1257.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6418 | 6425.000000 | 1257.000000 | Milk | 0.000000 | 805.000000 |
6419 | 6426.000000 | 1258.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6420 | 6427.000000 | 1258.000000 | Butter | 0.000000 | 146.000000 |
6421 | 6428.000000 | 1258.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
6422 | 6429.000000 | 1258.000000 | Yeasts | 0.000000 | 1446.000000 |
6423 | 6430.000000 | 1258.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6424 | 6431.000000 | 1258.000000 | Milk | 0.000000 | 805.000000 |
6425 | 6432.000000 | 1259.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6426 | 6433.000000 | 1259.000000 | Butter | 0.000000 | 146.000000 |
6427 | 6434.000000 | 1259.000000 | Dried Grapes | 0.000000 | 479.000000 |
6428 | 6435.000000 | 1259.000000 | Yeasts | 0.000000 | 1446.000000 |
6429 | 6436.000000 | 1259.000000 | Lemons | 0.000000 | 722.000000 |
6430 | 6437.000000 | 1260.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6431 | 6438.000000 | 1260.000000 | Butter | 0.000000 | 146.000000 |
6432 | 6439.000000 | 1260.000000 | Yeasts | 0.000000 | 1446.000000 |
6433 | 6440.000000 | 1260.000000 | Milk | 0.000000 | 805.000000 |
6434 | 6441.000000 | 1260.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6435 | 6442.000000 | 1261.000000 | Flour: Storing | 0.000000 | 537.000000 |
6436 | 6443.000000 | 1261.000000 | Butter | 0.000000 | 146.000000 |
6437 | 6444.000000 | 1261.000000 | Yeasts | 0.000000 | 1446.000000 |
6438 | 6445.000000 | 1261.000000 | Milk | 0.000000 | 805.000000 |
6439 | 6446.000000 | 1261.000000 | Strawberries | 0.000000 | 1273.000000 |
6440 | 6447.000000 | 1261.000000 | Cream | 0.000000 | 416.000000 |
6441 | 6448.000000 | 1262.000000 | Butter | 0.000000 | 146.000000 |
6442 | 6449.000000 | 1262.000000 | Flour: Storing | 0.000000 | 537.000000 |
6443 | 6450.000000 | 1262.000000 | Lemons | 0.000000 | 722.000000 |
6444 | 6451.000000 | 1262.000000 | Milk | 0.000000 | 805.000000 |
6445 | 6452.000000 | 1263.000000 | Baking Soda | 0.000000 | 56.000000 |
6446 | 6453.000000 | 1263.000000 | Butter | 0.000000 | 146.000000 |
6447 | 6454.000000 | 1263.000000 | Cinnamon | 0.000000 | 321.000000 |
6448 | 6455.000000 | 1263.000000 | Corn Syrup | 0.000000 | 392.000000 |
6449 | 6456.000000 | 1263.000000 | Flour: Storing | 0.000000 | 537.000000 |
6450 | 6457.000000 | 1263.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6451 | 6458.000000 | 1263.000000 | Milk | 0.000000 | 805.000000 |
6452 | 6459.000000 | 1263.000000 | Ginger | 0.000000 | 590.000000 |
6453 | 6460.000000 | 1264.000000 | Butter | 0.000000 | 146.000000 |
6454 | 6461.000000 | 1264.000000 | Flour: Storing | 0.000000 | 537.000000 |
6455 | 6462.000000 | 1264.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
6456 | 6463.000000 | 1264.000000 | Honey | 0.000000 | 641.000000 |
6457 | 6464.000000 | 1264.000000 | Lemons | 0.000000 | 722.000000 |
6458 | 6465.000000 | 1264.000000 | Milk | 0.000000 | 805.000000 |
6459 | 6466.000000 | 1265.000000 | Butter | 0.000000 | 146.000000 |
6460 | 6467.000000 | 1265.000000 | Cherries: General Information | 0.000000 | 227.000000 |
6461 | 6468.000000 | 1265.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
6462 | 6469.000000 | 1265.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6463 | 6470.000000 | 1265.000000 | Flour: Storing | 0.000000 | 537.000000 |
6464 | 6471.000000 | 1266.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
6465 | 6472.000000 | 1266.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6466 | 6473.000000 | 1266.000000 | Butter | 0.000000 | 146.000000 |
6467 | 6474.000000 | 1266.000000 | Cherries: General Information | 0.000000 | 227.000000 |
6468 | 6475.000000 | 1266.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
6469 | 6476.000000 | 1266.000000 | Flour: Storing | 0.000000 | 537.000000 |
6470 | 6477.000000 | 1266.000000 | Dried Grapes | 0.000000 | 479.000000 |
6471 | 6478.000000 | 1266.000000 | Lemons | 0.000000 | 722.000000 |
6472 | 6479.000000 | 1266.000000 | Milk | 0.000000 | 805.000000 |
6473 | 6480.000000 | 1266.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6474 | 6481.000000 | 1267.000000 | Baking Powder | 0.000000 | 55.000000 |
6475 | 6482.000000 | 1267.000000 | Butter | 0.000000 | 146.000000 |
6476 | 6483.000000 | 1267.000000 | Cinnamon | 0.000000 | 321.000000 |
6477 | 6484.000000 | 1267.000000 | Flour: Storing | 0.000000 | 537.000000 |
6478 | 6485.000000 | 1267.000000 | Apples: General Information | 0.000000 | 29.000000 |
6479 | 6486.000000 | 1267.000000 | Lemons | 0.000000 | 722.000000 |
6480 | 6487.000000 | 1267.000000 | Margarine | 0.000000 | 764.000000 |
6481 | 6488.000000 | 1267.000000 | Milk | 0.000000 | 805.000000 |
6482 | 6489.000000 | 1268.000000 | Butter | 0.000000 | 146.000000 |
6483 | 6490.000000 | 1268.000000 | Flour: Storing | 0.000000 | 537.000000 |
6484 | 6491.000000 | 1268.000000 | Honey | 0.000000 | 641.000000 |
6485 | 6492.000000 | 1268.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6486 | 6493.000000 | 1269.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
6487 | 6494.000000 | 1269.000000 | Baking Powder | 0.000000 | 55.000000 |
6488 | 6495.000000 | 1269.000000 | Butter | 0.000000 | 146.000000 |
6489 | 6496.000000 | 1269.000000 | Chocolate Storing | 0.000000 | 310.000000 |
6490 | 6497.000000 | 1269.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
6491 | 6498.000000 | 1269.000000 | Flour: Storing | 0.000000 | 537.000000 |
6492 | 6499.000000 | 1269.000000 | Margarine | 0.000000 | 764.000000 |
6493 | 6500.000000 | 1269.000000 | Milk | 0.000000 | 805.000000 |
6494 | 6501.000000 | 1270.000000 | Baking Soda | 0.000000 | 56.000000 |
6495 | 6502.000000 | 1270.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6496 | 6503.000000 | 1270.000000 | Butter | 0.000000 | 146.000000 |
6497 | 6504.000000 | 1270.000000 | Cinnamon | 0.000000 | 321.000000 |
6498 | 6505.000000 | 1270.000000 | Dates | 0.000000 | 459.000000 |
6499 | 6506.000000 | 1270.000000 | Flour: Storing | 0.000000 | 537.000000 |
6500 | 6507.000000 | 1270.000000 | Vanilla | 0.000000 | 1390.000000 |
6501 | 6508.000000 | 1270.000000 | Cream | 0.000000 | 416.000000 |
6502 | 6509.000000 | 1271.000000 | Baking Soda | 0.000000 | 56.000000 |
6503 | 6510.000000 | 1271.000000 | Butter | 0.000000 | 146.000000 |
6504 | 6511.000000 | 1271.000000 | Flour: Storing | 0.000000 | 537.000000 |
6505 | 6512.000000 | 1271.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6506 | 6513.000000 | 1271.000000 | Peaches: General Information | 0.000000 | 966.000000 |
6507 | 6514.000000 | 1271.000000 | Sour Cream | 0.000000 | 1216.000000 |
6508 | 6515.000000 | 1272.000000 | Dried Grapes | 0.000000 | 479.000000 |
6509 | 6516.000000 | 1272.000000 | Butter | 0.000000 | 146.000000 |
6510 | 6517.000000 | 1272.000000 | Flour: Storing | 0.000000 | 537.000000 |
6511 | 6518.000000 | 1273.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6512 | 6519.000000 | 1273.000000 | Rose | 0.000000 | 1089.000000 |
6513 | 6520.000000 | 1273.000000 | Strawberries | 0.000000 | 1273.000000 |
6514 | 6521.000000 | 1273.000000 | Cream | 0.000000 | 416.000000 |
6515 | 6522.000000 | 1274.000000 | Baking Powder | 0.000000 | 55.000000 |
6516 | 6523.000000 | 1274.000000 | Butter | 0.000000 | 146.000000 |
6517 | 6524.000000 | 1274.000000 | Flour: Storing | 0.000000 | 537.000000 |
6518 | 6525.000000 | 1274.000000 | Honey | 0.000000 | 641.000000 |
6519 | 6526.000000 | 1275.000000 | Butter | 0.000000 | 146.000000 |
6520 | 6527.000000 | 1275.000000 | Chocolate Storing | 0.000000 | 310.000000 |
6521 | 6528.000000 | 1275.000000 | Flour: Storing | 0.000000 | 537.000000 |
6522 | 6529.000000 | 1275.000000 | Sour Cream | 0.000000 | 1216.000000 |
6523 | 6530.000000 | 1275.000000 | Vanilla | 0.000000 | 1390.000000 |
6524 | 6531.000000 | 1275.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6525 | 6532.000000 | 1276.000000 | Baking Powder | 0.000000 | 55.000000 |
6526 | 6533.000000 | 1276.000000 | Butter | 0.000000 | 146.000000 |
6527 | 6534.000000 | 1276.000000 | Flour: Storing | 0.000000 | 537.000000 |
6528 | 6535.000000 | 1276.000000 | Milk | 0.000000 | 805.000000 |
6529 | 6536.000000 | 1276.000000 | Strawberries | 0.000000 | 1273.000000 |
6530 | 6537.000000 | 1276.000000 | Cream | 0.000000 | 416.000000 |
6531 | 6538.000000 | 1277.000000 | Baking Powder | 0.000000 | 55.000000 |
6532 | 6539.000000 | 1277.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6533 | 6540.000000 | 1277.000000 | Butter | 0.000000 | 146.000000 |
6534 | 6541.000000 | 1277.000000 | Cherries: General Information | 0.000000 | 227.000000 |
6535 | 6542.000000 | 1277.000000 | Flour: Storing | 0.000000 | 537.000000 |
6536 | 6543.000000 | 1277.000000 | Milk | 0.000000 | 805.000000 |
6537 | 6544.000000 | 1277.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6538 | 6545.000000 | 1278.000000 | Flour: Storing | 0.000000 | 537.000000 |
6539 | 6546.000000 | 1278.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
6540 | 6547.000000 | 1278.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
6541 | 6548.000000 | 1278.000000 | Cream | 0.000000 | 416.000000 |
6542 | 6549.000000 | 1279.000000 | Brandy | 0.000000 | 123.000000 |
6543 | 6550.000000 | 1279.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6544 | 6551.000000 | 1279.000000 | Butter | 0.000000 | 146.000000 |
6545 | 6552.000000 | 1279.000000 | Corn Syrup | 0.000000 | 392.000000 |
6546 | 6553.000000 | 1279.000000 | Flour: Storing | 0.000000 | 537.000000 |
6547 | 6554.000000 | 1279.000000 | Ginger | 0.000000 | 590.000000 |
6548 | 6555.000000 | 1279.000000 | Cream | 0.000000 | 416.000000 |
6549 | 6556.000000 | 1280.000000 | Butter | 0.000000 | 146.000000 |
6550 | 6557.000000 | 1280.000000 | Dried Grapes | 0.000000 | 479.000000 |
6551 | 6558.000000 | 1280.000000 | Flour: Storing | 0.000000 | 537.000000 |
6552 | 6559.000000 | 1280.000000 | Lemons | 0.000000 | 722.000000 |
6553 | 6560.000000 | 1280.000000 | Cream | 0.000000 | 416.000000 |
6554 | 6561.000000 | 1281.000000 | Grapes | 0.000000 | 606.000000 |
6555 | 6562.000000 | 1281.000000 | Butter | 0.000000 | 146.000000 |
6556 | 6563.000000 | 1281.000000 | Flour: Storing | 0.000000 | 537.000000 |
6557 | 6564.000000 | 1281.000000 | Lemons | 0.000000 | 722.000000 |
6558 | 6565.000000 | 1281.000000 | Milk | 0.000000 | 805.000000 |
6559 | 6566.000000 | 1282.000000 | Butter | 0.000000 | 146.000000 |
6560 | 6567.000000 | 1282.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
6561 | 6568.000000 | 1282.000000 | Flour: Storing | 0.000000 | 537.000000 |
6562 | 6569.000000 | 1282.000000 | Lemons | 0.000000 | 722.000000 |
6563 | 6570.000000 | 1282.000000 | Vanilla | 0.000000 | 1390.000000 |
6564 | 6571.000000 | 1283.000000 | Almond Varieties | 0.000000 | 11.000000 |
6565 | 6572.000000 | 1283.000000 | Baking Powder | 0.000000 | 55.000000 |
6566 | 6573.000000 | 1283.000000 | Cream Cheese | 0.000000 | 417.000000 |
6567 | 6574.000000 | 1283.000000 | Passion Fruit | 0.000000 | 951.000000 |
6568 | 6575.000000 | 1283.000000 | Strawberries | 0.000000 | 1273.000000 |
6569 | 6576.000000 | 1283.000000 | Cream | 0.000000 | 416.000000 |
6570 | 6577.000000 | 1284.000000 | Butter | 0.000000 | 146.000000 |
6571 | 6578.000000 | 1284.000000 | Chocolate Storing | 0.000000 | 310.000000 |
6572 | 6579.000000 | 1284.000000 | Cocoa | 0.000000 | 352.000000 |
6573 | 6580.000000 | 1284.000000 | Flour: Storing | 0.000000 | 537.000000 |
6574 | 6581.000000 | 1284.000000 | Cream | 0.000000 | 416.000000 |
6575 | 6582.000000 | 1285.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
6576 | 6583.000000 | 1285.000000 | Brandy | 0.000000 | 123.000000 |
6577 | 6584.000000 | 1285.000000 | Butter | 0.000000 | 146.000000 |
6578 | 6585.000000 | 1285.000000 | Chocolate Storing | 0.000000 | 310.000000 |
6579 | 6586.000000 | 1285.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
6580 | 6587.000000 | 1285.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6581 | 6588.000000 | 1285.000000 | Cream | 0.000000 | 416.000000 |
6582 | 6589.000000 | 1286.000000 | Butter | 0.000000 | 146.000000 |
6583 | 6590.000000 | 1286.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6584 | 6591.000000 | 1286.000000 | Flour: Storing | 0.000000 | 537.000000 |
6585 | 6592.000000 | 1286.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6586 | 6593.000000 | 1287.000000 | Baking Powder | 0.000000 | 55.000000 |
6587 | 6594.000000 | 1287.000000 | Baking Soda | 0.000000 | 56.000000 |
6588 | 6595.000000 | 1287.000000 | Butter | 0.000000 | 146.000000 |
6589 | 6596.000000 | 1287.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6590 | 6597.000000 | 1287.000000 | Cream Cheese | 0.000000 | 417.000000 |
6591 | 6598.000000 | 1287.000000 | Flour: Storing | 0.000000 | 537.000000 |
6592 | 6599.000000 | 1287.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
6593 | 6600.000000 | 1287.000000 | Pineapple | 0.000000 | 997.000000 |
6594 | 6601.000000 | 1287.000000 | Vanilla | 0.000000 | 1390.000000 |
6595 | 6602.000000 | 1287.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6596 | 6603.000000 | 1287.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6597 | 6604.000000 | 1288.000000 | Baking Powder | 0.000000 | 55.000000 |
6598 | 6605.000000 | 1288.000000 | Chocolate Melting | 0.000000 | 302.000000 |
6599 | 6606.000000 | 1288.000000 | Flour: Storing | 0.000000 | 537.000000 |
6600 | 6607.000000 | 1288.000000 | Margarine | 0.000000 | 764.000000 |
6601 | 6608.000000 | 1288.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6602 | 6609.000000 | 1289.000000 | Flour: Storing | 0.000000 | 537.000000 |
6603 | 6610.000000 | 1289.000000 | Gelatin | 0.000000 | 586.000000 |
6604 | 6611.000000 | 1289.000000 | Geranium | 0.000000 | 587.000000 |
6605 | 6612.000000 | 1289.000000 | Lemons | 0.000000 | 722.000000 |
6606 | 6613.000000 | 1289.000000 | Raspberries | 0.000000 | 1060.000000 |
6607 | 6614.000000 | 1289.000000 | Vanilla | 0.000000 | 1390.000000 |
6608 | 6615.000000 | 1289.000000 | Cream | 0.000000 | 416.000000 |
6609 | 6616.000000 | 1290.000000 | Butter | 0.000000 | 146.000000 |
6610 | 6617.000000 | 1290.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
6611 | 6618.000000 | 1290.000000 | Flour: Storing | 0.000000 | 537.000000 |
6612 | 6619.000000 | 1290.000000 | Cream | 0.000000 | 416.000000 |
6613 | 6620.000000 | 1291.000000 | Pastry: Choux | 0.000000 | 963.000000 |
6614 | 6621.000000 | 1291.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
6615 | 6622.000000 | 1291.000000 | Cornstarch | 0.000000 | 398.000000 |
6616 | 6623.000000 | 1291.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6617 | 6624.000000 | 1291.000000 | Flour: Storing | 0.000000 | 537.000000 |
6618 | 6625.000000 | 1291.000000 | Milk | 0.000000 | 805.000000 |
6619 | 6626.000000 | 1291.000000 | Cream | 0.000000 | 416.000000 |
6620 | 6627.000000 | 1292.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
6621 | 6628.000000 | 1292.000000 | Brandy | 0.000000 | 123.000000 |
6622 | 6629.000000 | 1292.000000 | Butter | 0.000000 | 146.000000 |
6623 | 6630.000000 | 1292.000000 | Cottage Cheese | 0.000000 | 400.000000 |
6624 | 6631.000000 | 1292.000000 | Dried Grapes | 0.000000 | 479.000000 |
6625 | 6632.000000 | 1292.000000 | Lemons | 0.000000 | 722.000000 |
6626 | 6633.000000 | 1292.000000 | Nutmeg | 0.000000 | 875.000000 |
6627 | 6634.000000 | 1293.000000 | Pastry: Puff | 0.000000 | 964.000000 |
6628 | 6635.000000 | 1293.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
6629 | 6636.000000 | 1293.000000 | Cream | 0.000000 | 416.000000 |
6630 | 6637.000000 | 1294.000000 | Butter | 0.000000 | 146.000000 |
6631 | 6638.000000 | 1294.000000 | Flour: Storing | 0.000000 | 537.000000 |
6632 | 6639.000000 | 1294.000000 | Lemons | 0.000000 | 722.000000 |
6633 | 6640.000000 | 1294.000000 | Raspberries | 0.000000 | 1060.000000 |
6634 | 6641.000000 | 1294.000000 | Cream | 0.000000 | 416.000000 |
6635 | 6642.000000 | 1295.000000 | Almond Varieties | 0.000000 | 11.000000 |
6636 | 6643.000000 | 1295.000000 | Butter | 0.000000 | 146.000000 |
6637 | 6644.000000 | 1295.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
6638 | 6645.000000 | 1295.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6639 | 6646.000000 | 1295.000000 | Flour: Storing | 0.000000 | 537.000000 |
6640 | 6647.000000 | 1295.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
6641 | 6648.000000 | 1295.000000 | Milk | 0.000000 | 805.000000 |
6642 | 6649.000000 | 1295.000000 | Currants | 0.000000 | 444.000000 |
6643 | 6651.000000 | 1296.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6644 | 6652.000000 | 1296.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6645 | 6653.000000 | 1296.000000 | Pepper | 0.000000 | 980.000000 |
6646 | 6654.000000 | 1296.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
6647 | 6655.000000 | 1297.000000 | Fish: Preparing | 0.000000 | 530.000000 |
6648 | 6656.000000 | 1297.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6649 | 6657.000000 | 1297.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6650 | 6658.000000 | 1297.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6651 | 6659.000000 | 1297.000000 | Rice: Products | 0.000000 | 1080.000000 |
6652 | 6660.000000 | 1297.000000 | Pepper | 0.000000 | 980.000000 |
6653 | 6661.000000 | 1297.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6654 | 6662.000000 | 1298.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6655 | 6663.000000 | 1298.000000 | Celery: General Information | 0.000000 | 193.000000 |
6656 | 6664.000000 | 1298.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6657 | 6665.000000 | 1298.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
6658 | 6666.000000 | 1298.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6659 | 6667.000000 | 1298.000000 | Pasta Shapes | 0.000000 | 958.000000 |
6660 | 6668.000000 | 1298.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6661 | 6669.000000 | 1298.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6662 | 6670.000000 | 1298.000000 | Parmesan | 0.000000 | 943.000000 |
6663 | 6671.000000 | 1298.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6664 | 6672.000000 | 1298.000000 | Pepper | 0.000000 | 980.000000 |
6665 | 6673.000000 | 1298.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6666 | 6674.000000 | 1298.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
6667 | 6675.000000 | 1298.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
6668 | 6676.000000 | 1299.000000 | Bacon Rolls | 0.000000 | 54.000000 |
6669 | 6677.000000 | 1299.000000 | Butter | 0.000000 | 146.000000 |
6670 | 6678.000000 | 1299.000000 | Flour: Storing | 0.000000 | 537.000000 |
6671 | 6679.000000 | 1299.000000 | Milk | 0.000000 | 805.000000 |
6672 | 6680.000000 | 1299.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6673 | 6681.000000 | 1299.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6674 | 6682.000000 | 1299.000000 | Pepper | 0.000000 | 980.000000 |
6675 | 6683.000000 | 1299.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6676 | 6684.000000 | 1300.000000 | Butter | 0.000000 | 146.000000 |
6677 | 6685.000000 | 1300.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6678 | 6686.000000 | 1300.000000 | Chilies | 0.000000 | 240.000000 |
6679 | 6687.000000 | 1300.000000 | Pasta Storage | 0.000000 | 959.000000 |
6680 | 6688.000000 | 1300.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6681 | 6689.000000 | 1300.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6682 | 6690.000000 | 1300.000000 | Saffron | 0.000000 | 1108.000000 |
6683 | 6691.000000 | 1300.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6684 | 6692.000000 | 1301.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
6685 | 6693.000000 | 1301.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6686 | 6694.000000 | 1301.000000 | Celery: General Information | 0.000000 | 193.000000 |
6687 | 6695.000000 | 1301.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
6688 | 6696.000000 | 1301.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6689 | 6697.000000 | 1301.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6690 | 6698.000000 | 1301.000000 | Pepper | 0.000000 | 980.000000 |
6691 | 6699.000000 | 1301.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
6692 | 6700.000000 | 1302.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6693 | 6701.000000 | 1302.000000 | Celery: General Information | 0.000000 | 193.000000 |
6694 | 6702.000000 | 1302.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6695 | 6703.000000 | 1302.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6696 | 6704.000000 | 1302.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6697 | 6705.000000 | 1302.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6698 | 6706.000000 | 1302.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6699 | 6707.000000 | 1302.000000 | Beans | 0.000000 | 78.000000 |
6700 | 6708.000000 | 1302.000000 | Pepper | 0.000000 | 980.000000 |
6701 | 6709.000000 | 1303.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6702 | 6710.000000 | 1303.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
6703 | 6711.000000 | 1303.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6704 | 6712.000000 | 1303.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
6705 | 6713.000000 | 1303.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6706 | 6714.000000 | 1303.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6707 | 6715.000000 | 1303.000000 | Pepper | 0.000000 | 980.000000 |
6708 | 6716.000000 | 1304.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6709 | 6717.000000 | 1304.000000 | Herb Mixtures | 0.000000 | 636.000000 |
6710 | 6718.000000 | 1304.000000 | Lemons | 0.000000 | 722.000000 |
6711 | 6719.000000 | 1304.000000 | Pepper | 0.000000 | 980.000000 |
6712 | 6720.000000 | 1305.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6713 | 6721.000000 | 1305.000000 | Celery: General Information | 0.000000 | 193.000000 |
6714 | 6722.000000 | 1305.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
6715 | 6723.000000 | 1305.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6716 | 6724.000000 | 1305.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
6717 | 6725.000000 | 1305.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6718 | 6726.000000 | 1305.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6719 | 6727.000000 | 1305.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6720 | 6728.000000 | 1305.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6721 | 6729.000000 | 1305.000000 | Pepper | 0.000000 | 980.000000 |
6722 | 6730.000000 | 1305.000000 | Chinese Wonton Skins | 0.000000 | 283.000000 |
6723 | 6731.000000 | 1306.000000 | Avocado: General Information | 0.000000 | 50.000000 |
6724 | 6732.000000 | 1306.000000 | Creme Fraiche | 0.000000 | 420.000000 |
6725 | 6733.000000 | 1306.000000 | Dill: General Information | 0.000000 | 464.000000 |
6726 | 6734.000000 | 1306.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6727 | 6735.000000 | 1306.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6728 | 6736.000000 | 1306.000000 | Horseradish | 0.000000 | 642.000000 |
6729 | 6737.000000 | 1306.000000 | Lemons | 0.000000 | 722.000000 |
6730 | 6738.000000 | 1306.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
6731 | 6739.000000 | 1306.000000 | Mayonnaise | 0.000000 | 772.000000 |
6732 | 6740.000000 | 1306.000000 | Milk | 0.000000 | 805.000000 |
6733 | 6741.000000 | 1306.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6734 | 6742.000000 | 1306.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6735 | 6743.000000 | 1306.000000 | Pepper | 0.000000 | 980.000000 |
6736 | 6744.000000 | 1306.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
6737 | 6745.000000 | 1307.000000 | Dill: General Information | 0.000000 | 464.000000 |
6738 | 6746.000000 | 1307.000000 | Mustard: Dry | 0.000000 | 857.000000 |
6739 | 6747.000000 | 1307.000000 | Wine: White | 0.000000 | 1440.000000 |
6740 | 6748.000000 | 1307.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6741 | 6749.000000 | 1307.000000 | Lemons | 0.000000 | 722.000000 |
6742 | 6750.000000 | 1307.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6743 | 6751.000000 | 1307.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6744 | 6752.000000 | 1307.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6745 | 6753.000000 | 1307.000000 | Pepper | 0.000000 | 980.000000 |
6746 | 6754.000000 | 1307.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6747 | 6755.000000 | 1308.000000 | Onion Types: Green | 0.000000 | 913.000000 |
6748 | 6756.000000 | 1308.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6749 | 6757.000000 | 1308.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6750 | 6758.000000 | 1309.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6751 | 6759.000000 | 1309.000000 | Olives | 0.000000 | 900.000000 |
6752 | 6760.000000 | 1309.000000 | Chives: General Information | 0.000000 | 285.000000 |
6753 | 6761.000000 | 1309.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6754 | 6762.000000 | 1309.000000 | Mustard: General Information | 0.000000 | 858.000000 |
6755 | 6763.000000 | 1309.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6756 | 6764.000000 | 1309.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6757 | 6765.000000 | 1309.000000 | Pepper | 0.000000 | 980.000000 |
6758 | 6766.000000 | 1309.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
6759 | 6767.000000 | 1309.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6760 | 6768.000000 | 1310.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
6761 | 6769.000000 | 1310.000000 | Creme Fraiche | 0.000000 | 420.000000 |
6762 | 6770.000000 | 1310.000000 | Grapes | 0.000000 | 606.000000 |
6763 | 6771.000000 | 1310.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6764 | 6772.000000 | 1310.000000 | Mayonnaise | 0.000000 | 772.000000 |
6765 | 6773.000000 | 1310.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6766 | 6774.000000 | 1310.000000 | Pepper | 0.000000 | 980.000000 |
6767 | 6775.000000 | 1310.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
6768 | 6776.000000 | 1311.000000 | Avocado: General Information | 0.000000 | 50.000000 |
6769 | 6777.000000 | 1311.000000 | Dill: General Information | 0.000000 | 464.000000 |
6770 | 6778.000000 | 1311.000000 | Oranges: General Information | 0.000000 | 925.000000 |
6771 | 6779.000000 | 1311.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
6772 | 6780.000000 | 1311.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6773 | 6781.000000 | 1311.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6774 | 6782.000000 | 1311.000000 | Pepper | 0.000000 | 980.000000 |
6775 | 6783.000000 | 1312.000000 | Feta Cheese | 0.000000 | 519.000000 |
6776 | 6784.000000 | 1312.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6777 | 6785.000000 | 1312.000000 | Lemons | 0.000000 | 722.000000 |
6778 | 6786.000000 | 1312.000000 | Olives | 0.000000 | 900.000000 |
6779 | 6787.000000 | 1312.000000 | Yogurt | 0.000000 | 1447.000000 |
6780 | 6788.000000 | 1312.000000 | Pepper | 0.000000 | 980.000000 |
6781 | 6789.000000 | 1312.000000 | Greek Taramasalata | 0.000000 | 617.000000 |
6782 | 6790.000000 | 1313.000000 | Butter | 0.000000 | 146.000000 |
6783 | 6791.000000 | 1313.000000 | Creme Fraiche | 0.000000 | 420.000000 |
6784 | 6792.000000 | 1313.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6785 | 6793.000000 | 1313.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
6786 | 6794.000000 | 1313.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6787 | 6795.000000 | 1313.000000 | Mint: General Information | 0.000000 | 811.000000 |
6788 | 6796.000000 | 1313.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
6789 | 6797.000000 | 1313.000000 | Parmesan | 0.000000 | 943.000000 |
6790 | 6798.000000 | 1313.000000 | Pepper | 0.000000 | 980.000000 |
6791 | 6799.000000 | 1314.000000 | Butter | 0.000000 | 146.000000 |
6792 | 6800.000000 | 1314.000000 | Mascarpone | 0.000000 | 771.000000 |
6793 | 6801.000000 | 1314.000000 | Milk | 0.000000 | 805.000000 |
6794 | 6802.000000 | 1314.000000 | Parmesan | 0.000000 | 943.000000 |
6795 | 6803.000000 | 1314.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
6796 | 6804.000000 | 1315.000000 | Butter | 0.000000 | 146.000000 |
6797 | 6805.000000 | 1315.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6798 | 6806.000000 | 1315.000000 | Flour: Storing | 0.000000 | 537.000000 |
6799 | 6807.000000 | 1315.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6800 | 6808.000000 | 1315.000000 | Marjoram | 0.000000 | 767.000000 |
6801 | 6809.000000 | 1315.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6802 | 6810.000000 | 1315.000000 | Pasta Shapes | 0.000000 | 958.000000 |
6803 | 6811.000000 | 1315.000000 | Pepper | 0.000000 | 980.000000 |
6804 | 6812.000000 | 1315.000000 | Sour Cream | 0.000000 | 1216.000000 |
6805 | 6813.000000 | 1315.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6806 | 6814.000000 | 1316.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
6807 | 6815.000000 | 1316.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6808 | 6816.000000 | 1316.000000 | Celery: General Information | 0.000000 | 193.000000 |
6809 | 6817.000000 | 1316.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
6810 | 6818.000000 | 1316.000000 | Wine: Red | 0.000000 | 1438.000000 |
6811 | 6819.000000 | 1316.000000 | Flour: Storing | 0.000000 | 537.000000 |
6812 | 6820.000000 | 1316.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6813 | 6821.000000 | 1316.000000 | Pepper | 0.000000 | 980.000000 |
6814 | 6822.000000 | 1316.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6815 | 6823.000000 | 1317.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
6816 | 6824.000000 | 1317.000000 | Wine: White | 0.000000 | 1440.000000 |
6817 | 6825.000000 | 1317.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6818 | 6826.000000 | 1317.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6819 | 6827.000000 | 1317.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6820 | 6828.000000 | 1317.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6821 | 6829.000000 | 1317.000000 | Pepper | 0.000000 | 980.000000 |
6822 | 6830.000000 | 1317.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
6823 | 6831.000000 | 1318.000000 | Butter | 0.000000 | 146.000000 |
6824 | 6832.000000 | 1318.000000 | Chives: General Information | 0.000000 | 285.000000 |
6825 | 6833.000000 | 1318.000000 | Cream | 0.000000 | 416.000000 |
6826 | 6834.000000 | 1318.000000 | Parmesan | 0.000000 | 943.000000 |
6827 | 6835.000000 | 1318.000000 | Pepper | 0.000000 | 980.000000 |
6828 | 6836.000000 | 1318.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6829 | 6837.000000 | 1319.000000 | Butter | 0.000000 | 146.000000 |
6830 | 6838.000000 | 1319.000000 | Chives: General Information | 0.000000 | 285.000000 |
6831 | 6839.000000 | 1319.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6832 | 6840.000000 | 1319.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6833 | 6841.000000 | 1319.000000 | Pepper | 0.000000 | 980.000000 |
6834 | 6842.000000 | 1319.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6835 | 6843.000000 | 1320.000000 | Butter | 0.000000 | 146.000000 |
6836 | 6844.000000 | 1320.000000 | Dill: General Information | 0.000000 | 464.000000 |
6837 | 6845.000000 | 1320.000000 | Cream | 0.000000 | 416.000000 |
6838 | 6846.000000 | 1320.000000 | Parmesan | 0.000000 | 943.000000 |
6839 | 6847.000000 | 1320.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
6840 | 6848.000000 | 1320.000000 | Pepper | 0.000000 | 980.000000 |
6841 | 6849.000000 | 1321.000000 | Basil: General Information | 0.000000 | 70.000000 |
6842 | 6850.000000 | 1321.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6843 | 6851.000000 | 1321.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6844 | 6852.000000 | 1321.000000 | Parmesan | 0.000000 | 943.000000 |
6845 | 6853.000000 | 1321.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6846 | 6854.000000 | 1321.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
6847 | 6855.000000 | 1322.000000 | Butter | 0.000000 | 146.000000 |
6848 | 6856.000000 | 1322.000000 | Pepper | 0.000000 | 980.000000 |
6849 | 6857.000000 | 1322.000000 | Cream | 0.000000 | 416.000000 |
6850 | 6858.000000 | 1322.000000 | Lemons | 0.000000 | 722.000000 |
6851 | 6859.000000 | 1323.000000 | Basil: General Information | 0.000000 | 70.000000 |
6852 | 6860.000000 | 1323.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6853 | 6861.000000 | 1323.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6854 | 6862.000000 | 1323.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6855 | 6863.000000 | 1323.000000 | Pepper | 0.000000 | 980.000000 |
6856 | 6864.000000 | 1323.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6857 | 6865.000000 | 1324.000000 | Basil: General Information | 0.000000 | 70.000000 |
6858 | 6866.000000 | 1324.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
6859 | 6867.000000 | 1324.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6860 | 6868.000000 | 1324.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6861 | 6869.000000 | 1324.000000 | Parmesan | 0.000000 | 943.000000 |
6862 | 6870.000000 | 1324.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6863 | 6871.000000 | 1324.000000 | Pepper | 0.000000 | 980.000000 |
6864 | 6872.000000 | 1324.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6865 | 6873.000000 | 1324.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6866 | 6874.000000 | 1324.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6867 | 6875.000000 | 1325.000000 | Butter | 0.000000 | 146.000000 |
6868 | 6876.000000 | 1325.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6869 | 6877.000000 | 1325.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6870 | 6878.000000 | 1325.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6871 | 6879.000000 | 1325.000000 | Milk | 0.000000 | 805.000000 |
6872 | 6880.000000 | 1325.000000 | Pepper | 0.000000 | 980.000000 |
6873 | 6881.000000 | 1325.000000 | Ricotta | 0.000000 | 1084.000000 |
6874 | 6882.000000 | 1325.000000 | Sour Cream | 0.000000 | 1216.000000 |
6875 | 6883.000000 | 1325.000000 | Pasta Shapes | 0.000000 | 958.000000 |
6876 | 6884.000000 | 1326.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
6877 | 6885.000000 | 1326.000000 | Butter | 0.000000 | 146.000000 |
6878 | 6886.000000 | 1326.000000 | Flour: Storing | 0.000000 | 537.000000 |
6879 | 6887.000000 | 1326.000000 | Milk | 0.000000 | 805.000000 |
6880 | 6888.000000 | 1326.000000 | Pepper | 0.000000 | 980.000000 |
6881 | 6889.000000 | 1327.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
6882 | 6890.000000 | 1327.000000 | Gorgonzola | 0.000000 | 601.000000 |
6883 | 6891.000000 | 1327.000000 | Mascarpone | 0.000000 | 771.000000 |
6884 | 6892.000000 | 1327.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6885 | 6893.000000 | 1327.000000 | Pepper | 0.000000 | 980.000000 |
6886 | 6894.000000 | 1327.000000 | Yogurt | 0.000000 | 1447.000000 |
6887 | 6895.000000 | 1328.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
6888 | 6896.000000 | 1328.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6889 | 6897.000000 | 1328.000000 | Oregano | 0.000000 | 928.000000 |
6890 | 6898.000000 | 1328.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
6891 | 6899.000000 | 1328.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6892 | 6900.000000 | 1328.000000 | Pepper | 0.000000 | 980.000000 |
6893 | 6901.000000 | 1328.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6894 | 6902.000000 | 1328.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6895 | 6903.000000 | 1328.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
6896 | 6904.000000 | 1329.000000 | Stock: Beef | 0.000000 | 1266.000000 |
6897 | 6905.000000 | 1329.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
6898 | 6906.000000 | 1329.000000 | Celery: General Information | 0.000000 | 193.000000 |
6899 | 6907.000000 | 1329.000000 | Wine: White | 0.000000 | 1440.000000 |
6900 | 6908.000000 | 1329.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6901 | 6909.000000 | 1329.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6902 | 6910.000000 | 1329.000000 | Pepper | 0.000000 | 980.000000 |
6903 | 6911.000000 | 1329.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6904 | 6912.000000 | 1329.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6905 | 6913.000000 | 1329.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
6906 | 6914.000000 | 1330.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6907 | 6915.000000 | 1330.000000 | Butter | 0.000000 | 146.000000 |
6908 | 6916.000000 | 1330.000000 | Creme Fraiche | 0.000000 | 420.000000 |
6909 | 6917.000000 | 1330.000000 | Flour: Storing | 0.000000 | 537.000000 |
6910 | 6918.000000 | 1330.000000 | Garlic: General Information | 0.000000 | 570.000000 |
6911 | 6919.000000 | 1330.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6912 | 6920.000000 | 1330.000000 | Mint: General Information | 0.000000 | 811.000000 |
6913 | 6921.000000 | 1330.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
6914 | 6922.000000 | 1330.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6915 | 6923.000000 | 1330.000000 | Parmesan | 0.000000 | 943.000000 |
6916 | 6924.000000 | 1330.000000 | Italian Hams | 0.000000 | 667.000000 |
6917 | 6925.000000 | 1330.000000 | Pepper | 0.000000 | 980.000000 |
6918 | 6926.000000 | 1331.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
6919 | 6927.000000 | 1331.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
6920 | 6928.000000 | 1331.000000 | Butter | 0.000000 | 146.000000 |
6921 | 6929.000000 | 1331.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
6922 | 6930.000000 | 1331.000000 | Cheddar | 0.000000 | 204.000000 |
6923 | 6931.000000 | 1331.000000 | Flour: Storing | 0.000000 | 537.000000 |
6924 | 6932.000000 | 1331.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6925 | 6933.000000 | 1331.000000 | Milk | 0.000000 | 805.000000 |
6926 | 6934.000000 | 1331.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6927 | 6935.000000 | 1331.000000 | Pepper | 0.000000 | 980.000000 |
6928 | 6936.000000 | 1331.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
6929 | 6937.000000 | 1332.000000 | Pepper | 0.000000 | 980.000000 |
6930 | 6938.000000 | 1332.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6931 | 6939.000000 | 1332.000000 | Dill: General Information | 0.000000 | 464.000000 |
6932 | 6940.000000 | 1332.000000 | Lemons | 0.000000 | 722.000000 |
6933 | 6941.000000 | 1332.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
6934 | 6942.000000 | 1332.000000 | Lobster Varieties | 0.000000 | 741.000000 |
6935 | 6943.000000 | 1332.000000 | Cayenne | 0.000000 | 186.000000 |
6936 | 6944.000000 | 1332.000000 | Cream | 0.000000 | 416.000000 |
6937 | 6945.000000 | 1333.000000 | Anchovies | 0.000000 | 18.000000 |
6938 | 6946.000000 | 1333.000000 | Butter | 0.000000 | 146.000000 |
6939 | 6947.000000 | 1333.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6940 | 6948.000000 | 1333.000000 | Fish: Cooking | 0.000000 | 527.000000 |
6941 | 6949.000000 | 1333.000000 | Stock: Fish | 0.000000 | 1269.000000 |
6942 | 6950.000000 | 1333.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6943 | 6951.000000 | 1333.000000 | Lemons | 0.000000 | 722.000000 |
6944 | 6952.000000 | 1333.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
6945 | 6953.000000 | 1333.000000 | Parmesan | 0.000000 | 943.000000 |
6946 | 6954.000000 | 1333.000000 | Parsley: General Information | 0.000000 | 944.000000 |
6947 | 6955.000000 | 1333.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6948 | 6956.000000 | 1333.000000 | Pepper | 0.000000 | 980.000000 |
6949 | 6957.000000 | 1333.000000 | Sour Cream | 0.000000 | 1216.000000 |
6950 | 6958.000000 | 1333.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
6951 | 6959.000000 | 1334.000000 | Butter | 0.000000 | 146.000000 |
6952 | 6960.000000 | 1334.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6953 | 6961.000000 | 1334.000000 | Herb Mixtures | 0.000000 | 636.000000 |
6954 | 6962.000000 | 1334.000000 | Lemons | 0.000000 | 722.000000 |
6955 | 6963.000000 | 1334.000000 | Parmesan | 0.000000 | 943.000000 |
6956 | 6964.000000 | 1334.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6957 | 6965.000000 | 1334.000000 | Ricotta | 0.000000 | 1084.000000 |
6958 | 6966.000000 | 1334.000000 | Pepper | 0.000000 | 980.000000 |
6959 | 6967.000000 | 1334.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
6960 | 6968.000000 | 1335.000000 | Bread Crumbs | 0.000000 | 126.000000 |
6961 | 6969.000000 | 1335.000000 | Butter | 0.000000 | 146.000000 |
6962 | 6970.000000 | 1335.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
6963 | 6971.000000 | 1335.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
6964 | 6972.000000 | 1335.000000 | Parmesan | 0.000000 | 943.000000 |
6965 | 6973.000000 | 1335.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6966 | 6974.000000 | 1335.000000 | Pork | 0.000000 | 1015.000000 |
6967 | 6975.000000 | 1335.000000 | Sage: General Information | 0.000000 | 1109.000000 |
6968 | 6976.000000 | 1335.000000 | Pepper | 0.000000 | 980.000000 |
6969 | 6977.000000 | 1335.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6970 | 6978.000000 | 1335.000000 | Veal | 0.000000 | 1391.000000 |
6971 | 6979.000000 | 1336.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
6972 | 6980.000000 | 1336.000000 | Italian Sausage | 0.000000 | 675.000000 |
6973 | 6981.000000 | 1336.000000 | Parmesan | 0.000000 | 943.000000 |
6974 | 6982.000000 | 1336.000000 | Pasta Varieties | 0.000000 | 960.000000 |
6975 | 6983.000000 | 1336.000000 | Pepper | 0.000000 | 980.000000 |
6976 | 6984.000000 | 1336.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6977 | 6985.000000 | 1337.000000 | Butter | 0.000000 | 146.000000 |
6978 | 6986.000000 | 1337.000000 | Cheddar | 0.000000 | 204.000000 |
6979 | 6987.000000 | 1337.000000 | Cream | 0.000000 | 416.000000 |
6980 | 6988.000000 | 1337.000000 | Leeks: General Information | 0.000000 | 715.000000 |
6981 | 6989.000000 | 1337.000000 | Yogurt | 0.000000 | 1447.000000 |
6982 | 6990.000000 | 1337.000000 | Pepper | 0.000000 | 980.000000 |
6983 | 6991.000000 | 1337.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
6984 | 6992.000000 | 1337.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6985 | 6993.000000 | 1338.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6986 | 6994.000000 | 1338.000000 | Chives: General Information | 0.000000 | 285.000000 |
6987 | 6995.000000 | 1338.000000 | Goat Cheeses | 0.000000 | 598.000000 |
6988 | 6996.000000 | 1338.000000 | Gruyere | 0.000000 | 627.000000 |
6989 | 6997.000000 | 1338.000000 | Cream | 0.000000 | 416.000000 |
6990 | 6998.000000 | 1338.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
6991 | 6999.000000 | 1338.000000 | Italian Cheeses | 0.000000 | 666.000000 |
6992 | 7000.000000 | 1338.000000 | Parmesan | 0.000000 | 943.000000 |
6993 | 7001.000000 | 1338.000000 | Pepper | 0.000000 | 980.000000 |
6994 | 7002.000000 | 1339.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
6995 | 7003.000000 | 1339.000000 | Bolognese Sauce | 0.000000 | 115.000000 |
6996 | 7004.000000 | 1339.000000 | Wine: White | 0.000000 | 1440.000000 |
6997 | 7005.000000 | 1339.000000 | Endive: General Information | 0.000000 | 502.000000 |
6998 | 7006.000000 | 1339.000000 | Pasta Cooking | 0.000000 | 952.000000 |
6999 | 7007.000000 | 1339.000000 | Italian Cheeses | 0.000000 | 666.000000 |
7000 | 7008.000000 | 1339.000000 | Parmesan | 0.000000 | 943.000000 |
7001 | 7009.000000 | 1339.000000 | Radicchio | 0.000000 | 1054.000000 |
7002 | 7010.000000 | 1340.000000 | Butter | 0.000000 | 146.000000 |
7003 | 7011.000000 | 1340.000000 | Cottage Cheese | 0.000000 | 400.000000 |
7004 | 7012.000000 | 1340.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7005 | 7013.000000 | 1340.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7006 | 7014.000000 | 1340.000000 | Parmesan | 0.000000 | 943.000000 |
7007 | 7015.000000 | 1340.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7008 | 7016.000000 | 1340.000000 | Pepper | 0.000000 | 980.000000 |
7009 | 7017.000000 | 1340.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7010 | 7018.000000 | 1340.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
7011 | 7019.000000 | 1341.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7012 | 7020.000000 | 1341.000000 | Butter | 0.000000 | 146.000000 |
7013 | 7021.000000 | 1341.000000 | Milk | 0.000000 | 805.000000 |
7014 | 7022.000000 | 1341.000000 | Pepper | 0.000000 | 980.000000 |
7015 | 7023.000000 | 1341.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7016 | 7024.000000 | 1341.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7017 | 7025.000000 | 1341.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7018 | 7026.000000 | 1342.000000 | Butter | 0.000000 | 146.000000 |
7019 | 7027.000000 | 1342.000000 | Endive: General Information | 0.000000 | 502.000000 |
7020 | 7028.000000 | 1342.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7021 | 7029.000000 | 1342.000000 | Oregano | 0.000000 | 928.000000 |
7022 | 7030.000000 | 1342.000000 | Radicchio | 0.000000 | 1054.000000 |
7023 | 7031.000000 | 1342.000000 | Pepper | 0.000000 | 980.000000 |
7024 | 7032.000000 | 1342.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7025 | 7033.000000 | 1342.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7026 | 7034.000000 | 1342.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
7027 | 7035.000000 | 1342.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
7028 | 7036.000000 | 1343.000000 | Butter | 0.000000 | 146.000000 |
7029 | 7037.000000 | 1343.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7030 | 7038.000000 | 1343.000000 | Celery: General Information | 0.000000 | 193.000000 |
7031 | 7039.000000 | 1343.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7032 | 7040.000000 | 1343.000000 | Flour: Storing | 0.000000 | 537.000000 |
7033 | 7041.000000 | 1343.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7034 | 7042.000000 | 1343.000000 | Lemons | 0.000000 | 722.000000 |
7035 | 7043.000000 | 1343.000000 | Milk | 0.000000 | 805.000000 |
7036 | 7044.000000 | 1343.000000 | Nutmeg | 0.000000 | 875.000000 |
7037 | 7045.000000 | 1343.000000 | Parmesan | 0.000000 | 943.000000 |
7038 | 7046.000000 | 1343.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7039 | 7047.000000 | 1343.000000 | Pepper | 0.000000 | 980.000000 |
7040 | 7048.000000 | 1344.000000 | Butter | 0.000000 | 146.000000 |
7041 | 7049.000000 | 1344.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7042 | 7050.000000 | 1344.000000 | Fennel: General Information | 0.000000 | 516.000000 |
7043 | 7051.000000 | 1344.000000 | Limes | 0.000000 | 735.000000 |
7044 | 7052.000000 | 1344.000000 | Caviar | 0.000000 | 185.000000 |
7045 | 7053.000000 | 1344.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7046 | 7054.000000 | 1344.000000 | Cayenne | 0.000000 | 186.000000 |
7047 | 7055.000000 | 1344.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7048 | 7056.000000 | 1344.000000 | Cream | 0.000000 | 416.000000 |
7049 | 7057.000000 | 1345.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
7050 | 7058.000000 | 1345.000000 | Cheddar | 0.000000 | 204.000000 |
7051 | 7059.000000 | 1345.000000 | Lemons | 0.000000 | 722.000000 |
7052 | 7060.000000 | 1345.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7053 | 7061.000000 | 1345.000000 | Pepper | 0.000000 | 980.000000 |
7054 | 7062.000000 | 1345.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7055 | 7063.000000 | 1345.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7056 | 7064.000000 | 1346.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7057 | 7065.000000 | 1346.000000 | Stock: Beef | 0.000000 | 1266.000000 |
7058 | 7066.000000 | 1346.000000 | Butter | 0.000000 | 146.000000 |
7059 | 7067.000000 | 1346.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7060 | 7068.000000 | 1346.000000 | Onion Types: Pickling | 0.000000 | 915.000000 |
7061 | 7069.000000 | 1346.000000 | Sausage | 0.000000 | 1166.000000 |
7062 | 7070.000000 | 1346.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7063 | 7071.000000 | 1346.000000 | Flour: Storing | 0.000000 | 537.000000 |
7064 | 7072.000000 | 1346.000000 | Lamb | 0.000000 | 705.000000 |
7065 | 7073.000000 | 1346.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7066 | 7074.000000 | 1346.000000 | Pepper | 0.000000 | 980.000000 |
7067 | 7075.000000 | 1346.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7068 | 7076.000000 | 1347.000000 | Basil: General Information | 0.000000 | 70.000000 |
7069 | 7077.000000 | 1347.000000 | Italian Cheeses | 0.000000 | 666.000000 |
7070 | 7078.000000 | 1347.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7071 | 7079.000000 | 1347.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7072 | 7080.000000 | 1347.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7073 | 7081.000000 | 1347.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
7074 | 7082.000000 | 1348.000000 | Beans | 0.000000 | 78.000000 |
7075 | 7083.000000 | 1348.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7076 | 7084.000000 | 1348.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7077 | 7085.000000 | 1348.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7078 | 7086.000000 | 1348.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7079 | 7087.000000 | 1348.000000 | Pork | 0.000000 | 1015.000000 |
7080 | 7088.000000 | 1348.000000 | Pepper | 0.000000 | 980.000000 |
7081 | 7089.000000 | 1348.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7082 | 7090.000000 | 1348.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7083 | 7091.000000 | 1348.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7084 | 7092.000000 | 1349.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7085 | 7093.000000 | 1349.000000 | Chives: General Information | 0.000000 | 285.000000 |
7086 | 7094.000000 | 1349.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7087 | 7095.000000 | 1349.000000 | Lemons | 0.000000 | 722.000000 |
7088 | 7096.000000 | 1349.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
7089 | 7097.000000 | 1349.000000 | Mustard: General Information | 0.000000 | 858.000000 |
7090 | 7098.000000 | 1349.000000 | Parmesan | 0.000000 | 943.000000 |
7091 | 7099.000000 | 1349.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7092 | 7100.000000 | 1349.000000 | Yogurt | 0.000000 | 1447.000000 |
7093 | 7101.000000 | 1349.000000 | Cayenne | 0.000000 | 186.000000 |
7094 | 7102.000000 | 1349.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
7095 | 7103.000000 | 1350.000000 | Celery: General Information | 0.000000 | 193.000000 |
7096 | 7104.000000 | 1350.000000 | Cornstarch | 0.000000 | 398.000000 |
7097 | 7105.000000 | 1350.000000 | Frankfurters | 0.000000 | 545.000000 |
7098 | 7106.000000 | 1350.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7099 | 7107.000000 | 1350.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7100 | 7108.000000 | 1350.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7101 | 7109.000000 | 1350.000000 | Pepper | 0.000000 | 980.000000 |
7102 | 7110.000000 | 1350.000000 | Sour Cream | 0.000000 | 1216.000000 |
7103 | 7111.000000 | 1350.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7104 | 7112.000000 | 1350.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7105 | 7113.000000 | 1351.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
7106 | 7114.000000 | 1351.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7107 | 7115.000000 | 1351.000000 | Butter | 0.000000 | 146.000000 |
7108 | 7116.000000 | 1351.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7109 | 7117.000000 | 1351.000000 | Mint: General Information | 0.000000 | 811.000000 |
7110 | 7118.000000 | 1351.000000 | Italian Cheeses | 0.000000 | 666.000000 |
7111 | 7119.000000 | 1351.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7112 | 7120.000000 | 1351.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7113 | 7121.000000 | 1352.000000 | Butter | 0.000000 | 146.000000 |
7114 | 7122.000000 | 1352.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7115 | 7123.000000 | 1352.000000 | Olives | 0.000000 | 900.000000 |
7116 | 7124.000000 | 1352.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7117 | 7125.000000 | 1352.000000 | Pepper | 0.000000 | 980.000000 |
7118 | 7126.000000 | 1352.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7119 | 7127.000000 | 1352.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7120 | 7128.000000 | 1353.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
7121 | 7129.000000 | 1353.000000 | Butter | 0.000000 | 146.000000 |
7122 | 7130.000000 | 1353.000000 | Cheddar | 0.000000 | 204.000000 |
7123 | 7131.000000 | 1353.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7124 | 7132.000000 | 1353.000000 | Flour: Storing | 0.000000 | 537.000000 |
7125 | 7133.000000 | 1353.000000 | Milk | 0.000000 | 805.000000 |
7126 | 7134.000000 | 1353.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7127 | 7135.000000 | 1353.000000 | Pepper | 0.000000 | 980.000000 |
7128 | 7136.000000 | 1354.000000 | Bolognese Sauce | 0.000000 | 115.000000 |
7129 | 7137.000000 | 1354.000000 | Parmesan | 0.000000 | 943.000000 |
7130 | 7138.000000 | 1354.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7131 | 7139.000000 | 1355.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7132 | 7140.000000 | 1355.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7133 | 7141.000000 | 1355.000000 | Capers | 0.000000 | 164.000000 |
7134 | 7142.000000 | 1355.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7135 | 7143.000000 | 1355.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7136 | 7144.000000 | 1355.000000 | Parmesan | 0.000000 | 943.000000 |
7137 | 7145.000000 | 1355.000000 | Olives | 0.000000 | 900.000000 |
7138 | 7146.000000 | 1355.000000 | Pepper | 0.000000 | 980.000000 |
7139 | 7147.000000 | 1355.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7140 | 7148.000000 | 1355.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7141 | 7149.000000 | 1356.000000 | Butter | 0.000000 | 146.000000 |
7142 | 7150.000000 | 1356.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7143 | 7151.000000 | 1356.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7144 | 7152.000000 | 1356.000000 | Flour: Storing | 0.000000 | 537.000000 |
7145 | 7153.000000 | 1356.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7146 | 7154.000000 | 1356.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7147 | 7155.000000 | 1356.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7148 | 7156.000000 | 1356.000000 | Parmesan | 0.000000 | 943.000000 |
7149 | 7157.000000 | 1356.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7150 | 7158.000000 | 1356.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7151 | 7159.000000 | 1356.000000 | Pepper | 0.000000 | 980.000000 |
7152 | 7160.000000 | 1356.000000 | Cream | 0.000000 | 416.000000 |
7153 | 7161.000000 | 1357.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
7154 | 7162.000000 | 1357.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7155 | 7163.000000 | 1357.000000 | Cider | 0.000000 | 320.000000 |
7156 | 7164.000000 | 1357.000000 | Flour: Storing | 0.000000 | 537.000000 |
7157 | 7165.000000 | 1357.000000 | Ginger | 0.000000 | 590.000000 |
7158 | 7166.000000 | 1357.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7159 | 7167.000000 | 1357.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7160 | 7168.000000 | 1357.000000 | Pork | 0.000000 | 1015.000000 |
7161 | 7169.000000 | 1357.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7162 | 7170.000000 | 1357.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7163 | 7171.000000 | 1357.000000 | Pineapple | 0.000000 | 997.000000 |
7164 | 7172.000000 | 1357.000000 | Pepper | 0.000000 | 980.000000 |
7165 | 7173.000000 | 1357.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7166 | 7174.000000 | 1357.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7167 | 7175.000000 | 1357.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
7168 | 7176.000000 | 1357.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
7169 | 7177.000000 | 1358.000000 | Butter | 0.000000 | 146.000000 |
7170 | 7178.000000 | 1358.000000 | Cheddar | 0.000000 | 204.000000 |
7171 | 7179.000000 | 1358.000000 | Flour: Storing | 0.000000 | 537.000000 |
7172 | 7180.000000 | 1358.000000 | Lemons | 0.000000 | 722.000000 |
7173 | 7181.000000 | 1358.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7174 | 7182.000000 | 1358.000000 | Milk | 0.000000 | 805.000000 |
7175 | 7183.000000 | 1358.000000 | Yogurt | 0.000000 | 1447.000000 |
7176 | 7184.000000 | 1358.000000 | Pepper | 0.000000 | 980.000000 |
7177 | 7185.000000 | 1358.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7178 | 7186.000000 | 1359.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7179 | 7187.000000 | 1359.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7180 | 7188.000000 | 1359.000000 | Honey | 0.000000 | 641.000000 |
7181 | 7189.000000 | 1359.000000 | Lamb | 0.000000 | 705.000000 |
7182 | 7190.000000 | 1359.000000 | Stock: Beef | 0.000000 | 1266.000000 |
7183 | 7191.000000 | 1359.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7184 | 7192.000000 | 1359.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7185 | 7193.000000 | 1359.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7186 | 7194.000000 | 1359.000000 | Pepper | 0.000000 | 980.000000 |
7187 | 7195.000000 | 1359.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7188 | 7196.000000 | 1359.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7189 | 7197.000000 | 1359.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
7190 | 7198.000000 | 1359.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
7191 | 7199.000000 | 1359.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
7192 | 7200.000000 | 1360.000000 | Basil: General Information | 0.000000 | 70.000000 |
7193 | 7201.000000 | 1360.000000 | Capers | 0.000000 | 164.000000 |
7194 | 7202.000000 | 1360.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7195 | 7203.000000 | 1360.000000 | Olives | 0.000000 | 900.000000 |
7196 | 7204.000000 | 1360.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7197 | 7205.000000 | 1360.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7198 | 7206.000000 | 1360.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7199 | 7207.000000 | 1361.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
7200 | 7208.000000 | 1361.000000 | Butter | 0.000000 | 146.000000 |
7201 | 7209.000000 | 1361.000000 | Cinnamon | 0.000000 | 321.000000 |
7202 | 7210.000000 | 1361.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
7203 | 7211.000000 | 1361.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7204 | 7212.000000 | 1361.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7205 | 7213.000000 | 1361.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7206 | 7214.000000 | 1361.000000 | Pepper | 0.000000 | 980.000000 |
7207 | 7215.000000 | 1361.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7208 | 7216.000000 | 1361.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7209 | 7217.000000 | 1362.000000 | Chinese Bamboo Shoots | 0.000000 | 242.000000 |
7210 | 7218.000000 | 1362.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7211 | 7219.000000 | 1362.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7212 | 7220.000000 | 1362.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7213 | 7221.000000 | 1362.000000 | Chilies | 0.000000 | 240.000000 |
7214 | 7222.000000 | 1362.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
7215 | 7223.000000 | 1362.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7216 | 7224.000000 | 1362.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7217 | 7225.000000 | 1362.000000 | Ginger | 0.000000 | 590.000000 |
7218 | 7226.000000 | 1362.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7219 | 7227.000000 | 1362.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
7220 | 7228.000000 | 1362.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7221 | 7229.000000 | 1362.000000 | Chinese Noodles | 0.000000 | 265.000000 |
7222 | 7230.000000 | 1363.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7223 | 7231.000000 | 1363.000000 | Chili Sauce | 0.000000 | 239.000000 |
7224 | 7232.000000 | 1363.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7225 | 7233.000000 | 1363.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7226 | 7234.000000 | 1363.000000 | Ginger | 0.000000 | 590.000000 |
7227 | 7235.000000 | 1363.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7228 | 7236.000000 | 1363.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
7229 | 7237.000000 | 1363.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7230 | 7238.000000 | 1363.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
7231 | 7239.000000 | 1364.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7232 | 7240.000000 | 1364.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7233 | 7241.000000 | 1364.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7234 | 7242.000000 | 1364.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7235 | 7243.000000 | 1364.000000 | Garnishes: Lotus Flowers | 0.000000 | 582.000000 |
7236 | 7244.000000 | 1364.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7237 | 7245.000000 | 1364.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7238 | 7246.000000 | 1364.000000 | Rice: Products | 0.000000 | 1080.000000 |
7239 | 7247.000000 | 1364.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7240 | 7248.000000 | 1364.000000 | Chinese Tofu | 0.000000 | 280.000000 |
7241 | 7249.000000 | 1364.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7242 | 7250.000000 | 1365.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7243 | 7251.000000 | 1365.000000 | Chili Sauce | 0.000000 | 239.000000 |
7244 | 7252.000000 | 1365.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
7245 | 7253.000000 | 1365.000000 | Rice: Products | 0.000000 | 1080.000000 |
7246 | 7254.000000 | 1365.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
7247 | 7255.000000 | 1365.000000 | Sesame Seed | 0.000000 | 1184.000000 |
7248 | 7256.000000 | 1365.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7249 | 7257.000000 | 1366.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7250 | 7258.000000 | 1366.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7251 | 7259.000000 | 1366.000000 | Curry Leaf | 0.000000 | 445.000000 |
7252 | 7260.000000 | 1366.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7253 | 7261.000000 | 1366.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7254 | 7262.000000 | 1366.000000 | Ginger | 0.000000 | 590.000000 |
7255 | 7263.000000 | 1366.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7256 | 7264.000000 | 1366.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
7257 | 7265.000000 | 1366.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7258 | 7266.000000 | 1366.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7259 | 7267.000000 | 1366.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7260 | 7268.000000 | 1366.000000 | Rice: Products | 0.000000 | 1080.000000 |
7261 | 7269.000000 | 1366.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7262 | 7270.000000 | 1366.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7263 | 7271.000000 | 1366.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7264 | 7272.000000 | 1367.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7265 | 7273.000000 | 1367.000000 | Flour: Storing | 0.000000 | 537.000000 |
7266 | 7274.000000 | 1367.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
7267 | 7275.000000 | 1367.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
7268 | 7276.000000 | 1367.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7269 | 7277.000000 | 1367.000000 | Pepper | 0.000000 | 980.000000 |
7270 | 7278.000000 | 1367.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7271 | 7279.000000 | 1367.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7272 | 7280.000000 | 1368.000000 | Butter | 0.000000 | 146.000000 |
7273 | 7281.000000 | 1368.000000 | Chick-Peas | 0.000000 | 235.000000 |
7274 | 7282.000000 | 1368.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7275 | 7283.000000 | 1368.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
7276 | 7284.000000 | 1368.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7277 | 7285.000000 | 1368.000000 | Sour Cream | 0.000000 | 1216.000000 |
7278 | 7286.000000 | 1368.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7279 | 7287.000000 | 1369.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7280 | 7288.000000 | 1369.000000 | Butter | 0.000000 | 146.000000 |
7281 | 7289.000000 | 1369.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7282 | 7290.000000 | 1369.000000 | Italian Cheeses | 0.000000 | 666.000000 |
7283 | 7291.000000 | 1369.000000 | Olives | 0.000000 | 900.000000 |
7284 | 7292.000000 | 1369.000000 | Oregano | 0.000000 | 928.000000 |
7285 | 7293.000000 | 1369.000000 | Parmesan | 0.000000 | 943.000000 |
7286 | 7294.000000 | 1369.000000 | Pepper | 0.000000 | 980.000000 |
7287 | 7295.000000 | 1370.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
7288 | 7296.000000 | 1370.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7289 | 7297.000000 | 1370.000000 | Parmesan | 0.000000 | 943.000000 |
7290 | 7298.000000 | 1370.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7291 | 7299.000000 | 1370.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7292 | 7300.000000 | 1371.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7293 | 7301.000000 | 1371.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7294 | 7302.000000 | 1371.000000 | Curry Leaf | 0.000000 | 445.000000 |
7295 | 7303.000000 | 1371.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7296 | 7304.000000 | 1371.000000 | Ginger | 0.000000 | 590.000000 |
7297 | 7305.000000 | 1371.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7298 | 7306.000000 | 1371.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7299 | 7307.000000 | 1371.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7300 | 7308.000000 | 1371.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7301 | 7309.000000 | 1371.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7302 | 7310.000000 | 1372.000000 | Butter | 0.000000 | 146.000000 |
7303 | 7311.000000 | 1372.000000 | Cinnamon | 0.000000 | 321.000000 |
7304 | 7312.000000 | 1372.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7305 | 7313.000000 | 1372.000000 | Cumin | 0.000000 | 442.000000 |
7306 | 7314.000000 | 1372.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
7307 | 7315.000000 | 1372.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7308 | 7316.000000 | 1372.000000 | Lamb | 0.000000 | 705.000000 |
7309 | 7317.000000 | 1372.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7310 | 7318.000000 | 1372.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7311 | 7319.000000 | 1372.000000 | Pepper | 0.000000 | 980.000000 |
7312 | 7320.000000 | 1372.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7313 | 7321.000000 | 1372.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7314 | 7322.000000 | 1373.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7315 | 7323.000000 | 1373.000000 | Chili Sauce | 0.000000 | 239.000000 |
7316 | 7324.000000 | 1373.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
7317 | 7325.000000 | 1373.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7318 | 7326.000000 | 1373.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7319 | 7327.000000 | 1373.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7320 | 7328.000000 | 1373.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7321 | 7329.000000 | 1373.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7322 | 7330.000000 | 1374.000000 | Chinese Noodles | 0.000000 | 265.000000 |
7323 | 7331.000000 | 1374.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
7324 | 7332.000000 | 1374.000000 | Cornstarch | 0.000000 | 398.000000 |
7325 | 7333.000000 | 1374.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
7326 | 7334.000000 | 1374.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7327 | 7335.000000 | 1374.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7328 | 7336.000000 | 1374.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7329 | 7337.000000 | 1374.000000 | Pork | 0.000000 | 1015.000000 |
7330 | 7338.000000 | 1374.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
7331 | 7339.000000 | 1374.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7332 | 7340.000000 | 1375.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7333 | 7341.000000 | 1375.000000 | Chilies | 0.000000 | 240.000000 |
7334 | 7342.000000 | 1375.000000 | Cornstarch | 0.000000 | 398.000000 |
7335 | 7343.000000 | 1375.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7336 | 7344.000000 | 1375.000000 | Ginger | 0.000000 | 590.000000 |
7337 | 7345.000000 | 1375.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7338 | 7346.000000 | 1375.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
7339 | 7347.000000 | 1375.000000 | Pork | 0.000000 | 1015.000000 |
7340 | 7348.000000 | 1375.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7341 | 7349.000000 | 1375.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
7342 | 7350.000000 | 1375.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7343 | 7351.000000 | 1376.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7344 | 7352.000000 | 1376.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
7345 | 7353.000000 | 1376.000000 | Flour: Storing | 0.000000 | 537.000000 |
7346 | 7354.000000 | 1376.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7347 | 7355.000000 | 1376.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7348 | 7356.000000 | 1376.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7349 | 7357.000000 | 1376.000000 | Paprika | 0.000000 | 942.000000 |
7350 | 7358.000000 | 1376.000000 | Yogurt | 0.000000 | 1447.000000 |
7351 | 7359.000000 | 1376.000000 | Pepper | 0.000000 | 980.000000 |
7352 | 7360.000000 | 1376.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7353 | 7361.000000 | 1376.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7354 | 7362.000000 | 1376.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7355 | 7363.000000 | 1376.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
7356 | 7364.000000 | 1377.000000 | Celery: General Information | 0.000000 | 193.000000 |
7357 | 7365.000000 | 1377.000000 | Cheddar | 0.000000 | 204.000000 |
7358 | 7366.000000 | 1377.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
7359 | 7367.000000 | 1377.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7360 | 7368.000000 | 1377.000000 | Yogurt | 0.000000 | 1447.000000 |
7361 | 7369.000000 | 1377.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7362 | 7370.000000 | 1377.000000 | Pepper | 0.000000 | 980.000000 |
7363 | 7371.000000 | 1377.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7364 | 7372.000000 | 1377.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7365 | 7373.000000 | 1378.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7366 | 7374.000000 | 1378.000000 | Celery: General Information | 0.000000 | 193.000000 |
7367 | 7375.000000 | 1378.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7368 | 7376.000000 | 1378.000000 | Oregano | 0.000000 | 928.000000 |
7369 | 7377.000000 | 1378.000000 | Lentils | 0.000000 | 723.000000 |
7370 | 7378.000000 | 1378.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7371 | 7379.000000 | 1378.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
7372 | 7380.000000 | 1378.000000 | Pepper | 0.000000 | 980.000000 |
7373 | 7381.000000 | 1378.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7374 | 7382.000000 | 1378.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7375 | 7383.000000 | 1379.000000 | Butter | 0.000000 | 146.000000 |
7376 | 7384.000000 | 1379.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7377 | 7385.000000 | 1379.000000 | Celery: General Information | 0.000000 | 193.000000 |
7378 | 7386.000000 | 1379.000000 | Cumin | 0.000000 | 442.000000 |
7379 | 7387.000000 | 1379.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7380 | 7388.000000 | 1379.000000 | Lentils | 0.000000 | 723.000000 |
7381 | 7389.000000 | 1379.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7382 | 7390.000000 | 1379.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7383 | 7391.000000 | 1379.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
7384 | 7392.000000 | 1379.000000 | Pepper | 0.000000 | 980.000000 |
7385 | 7393.000000 | 1379.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7386 | 7394.000000 | 1380.000000 | Oriental Adzuki Beans | 0.000000 | 929.000000 |
7387 | 7395.000000 | 1380.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
7388 | 7396.000000 | 1380.000000 | Cheddar | 0.000000 | 204.000000 |
7389 | 7397.000000 | 1380.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7390 | 7398.000000 | 1380.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7391 | 7399.000000 | 1380.000000 | Oregano | 0.000000 | 928.000000 |
7392 | 7400.000000 | 1380.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7393 | 7401.000000 | 1380.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7394 | 7402.000000 | 1380.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7395 | 7403.000000 | 1380.000000 | Pepper | 0.000000 | 980.000000 |
7396 | 7404.000000 | 1380.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
7397 | 7405.000000 | 1380.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7398 | 7406.000000 | 1380.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7399 | 7407.000000 | 1380.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
7400 | 7408.000000 | 1380.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7401 | 7409.000000 | 1381.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7402 | 7410.000000 | 1381.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7403 | 7411.000000 | 1381.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7404 | 7412.000000 | 1381.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7405 | 7413.000000 | 1381.000000 | Sage: General Information | 0.000000 | 1109.000000 |
7406 | 7414.000000 | 1381.000000 | Pepper | 0.000000 | 980.000000 |
7407 | 7415.000000 | 1381.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7408 | 7416.000000 | 1381.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7409 | 7417.000000 | 1382.000000 | Cheddar | 0.000000 | 204.000000 |
7410 | 7418.000000 | 1382.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7411 | 7419.000000 | 1382.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7412 | 7420.000000 | 1382.000000 | Pepper | 0.000000 | 980.000000 |
7413 | 7421.000000 | 1382.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7414 | 7422.000000 | 1382.000000 | Corn: General Information | 0.000000 | 394.000000 |
7415 | 7423.000000 | 1383.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7416 | 7424.000000 | 1383.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7417 | 7425.000000 | 1383.000000 | Lemons | 0.000000 | 722.000000 |
7418 | 7426.000000 | 1383.000000 | Parmesan | 0.000000 | 943.000000 |
7419 | 7427.000000 | 1383.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7420 | 7428.000000 | 1383.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7421 | 7429.000000 | 1383.000000 | Pepper | 0.000000 | 980.000000 |
7422 | 7430.000000 | 1383.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
7423 | 7431.000000 | 1383.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7424 | 7432.000000 | 1384.000000 | Cheddar | 0.000000 | 204.000000 |
7425 | 7433.000000 | 1384.000000 | Oregano | 0.000000 | 928.000000 |
7426 | 7434.000000 | 1384.000000 | Olives | 0.000000 | 900.000000 |
7427 | 7435.000000 | 1384.000000 | Italian Salami | 0.000000 | 674.000000 |
7428 | 7436.000000 | 1384.000000 | Pepper | 0.000000 | 980.000000 |
7429 | 7437.000000 | 1384.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7430 | 7438.000000 | 1384.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7431 | 7439.000000 | 1384.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7432 | 7440.000000 | 1385.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7433 | 7441.000000 | 1385.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
7434 | 7442.000000 | 1385.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
7435 | 7443.000000 | 1385.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7436 | 7444.000000 | 1385.000000 | Lemons | 0.000000 | 722.000000 |
7437 | 7445.000000 | 1385.000000 | Italian Sausage | 0.000000 | 675.000000 |
7438 | 7446.000000 | 1385.000000 | Parmesan | 0.000000 | 943.000000 |
7439 | 7447.000000 | 1385.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7440 | 7448.000000 | 1385.000000 | Pepper | 0.000000 | 980.000000 |
7441 | 7449.000000 | 1385.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7442 | 7450.000000 | 1385.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7443 | 7451.000000 | 1386.000000 | Flour: Storing | 0.000000 | 537.000000 |
7444 | 7452.000000 | 1386.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7445 | 7453.000000 | 1386.000000 | Garnishes: General Information | 0.000000 | 577.000000 |
7446 | 7454.000000 | 1386.000000 | Milk | 0.000000 | 805.000000 |
7447 | 7455.000000 | 1386.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7448 | 7456.000000 | 1386.000000 | Spanish Onions | 0.000000 | 1230.000000 |
7449 | 7457.000000 | 1386.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7450 | 7458.000000 | 1387.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7451 | 7459.000000 | 1387.000000 | Lemons | 0.000000 | 722.000000 |
7452 | 7460.000000 | 1387.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7453 | 7461.000000 | 1387.000000 | Parmesan | 0.000000 | 943.000000 |
7454 | 7462.000000 | 1387.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7455 | 7463.000000 | 1387.000000 | Pepper | 0.000000 | 980.000000 |
7456 | 7464.000000 | 1387.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7457 | 7465.000000 | 1388.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
7458 | 7466.000000 | 1388.000000 | Butter | 0.000000 | 146.000000 |
7459 | 7467.000000 | 1388.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
7460 | 7468.000000 | 1388.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7461 | 7469.000000 | 1388.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
7462 | 7470.000000 | 1389.000000 | Almond Varieties | 0.000000 | 11.000000 |
7463 | 7471.000000 | 1389.000000 | Butter | 0.000000 | 146.000000 |
7464 | 7472.000000 | 1389.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7465 | 7473.000000 | 1389.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7466 | 7474.000000 | 1389.000000 | Yogurt | 0.000000 | 1447.000000 |
7467 | 7475.000000 | 1389.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
7468 | 7476.000000 | 1389.000000 | Raspberries | 0.000000 | 1060.000000 |
7469 | 7477.000000 | 1390.000000 | Apples: General Information | 0.000000 | 29.000000 |
7470 | 7478.000000 | 1390.000000 | Butter | 0.000000 | 146.000000 |
7471 | 7479.000000 | 1390.000000 | Cornstarch | 0.000000 | 398.000000 |
7472 | 7480.000000 | 1390.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
7473 | 7481.000000 | 1390.000000 | Pasta Cooking | 0.000000 | 952.000000 |
7474 | 7482.000000 | 1390.000000 | Milk | 0.000000 | 805.000000 |
7475 | 7483.000000 | 1390.000000 | Dried Grapes | 0.000000 | 479.000000 |
7476 | 7484.000000 | 1390.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
7477 | 7485.000000 | 1390.000000 | Cream | 0.000000 | 416.000000 |
7478 | 7486.000000 | 1391.000000 | Almond Varieties | 0.000000 | 11.000000 |
7479 | 7487.000000 | 1391.000000 | Butter | 0.000000 | 146.000000 |
7480 | 7488.000000 | 1391.000000 | Cardamom | 0.000000 | 166.000000 |
7481 | 7489.000000 | 1391.000000 | Milk | 0.000000 | 805.000000 |
7482 | 7490.000000 | 1391.000000 | Dried Grapes | 0.000000 | 479.000000 |
7483 | 7491.000000 | 1391.000000 | Pasta Varieties | 0.000000 | 960.000000 |
7484 | 7492.000000 | 1392.000000 | Angelica: General Information | 0.000000 | 20.000000 |
7485 | 7493.000000 | 1392.000000 | Butter | 0.000000 | 146.000000 |
7486 | 7494.000000 | 1392.000000 | Glazed Finish | 0.000000 | 595.000000 |
7487 | 7495.000000 | 1392.000000 | Honey | 0.000000 | 641.000000 |
7488 | 7496.000000 | 1392.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
7489 | 7497.000000 | 1392.000000 | Poppy Seed | 0.000000 | 1014.000000 |
7490 | 7498.000000 | 1392.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7491 | 7499.000000 | 1393.000000 | Apricots | 0.000000 | 33.000000 |
7492 | 7500.000000 | 1393.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7493 | 7501.000000 | 1393.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
7494 | 7502.000000 | 1393.000000 | Butter | 0.000000 | 146.000000 |
7495 | 7503.000000 | 1393.000000 | Cinnamon | 0.000000 | 321.000000 |
7496 | 7504.000000 | 1393.000000 | Cornstarch | 0.000000 | 398.000000 |
7497 | 7505.000000 | 1393.000000 | Oranges: General Information | 0.000000 | 925.000000 |
7498 | 7506.000000 | 1393.000000 | Sour Cream | 0.000000 | 1216.000000 |
7499 | 7507.000000 | 1393.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7500 | 7508.000000 | 1393.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
7501 | 7509.000000 | 1394.000000 | Cinnamon | 0.000000 | 321.000000 |
7502 | 7510.000000 | 1394.000000 | Cornstarch | 0.000000 | 398.000000 |
7503 | 7511.000000 | 1394.000000 | Dates | 0.000000 | 459.000000 |
7504 | 7512.000000 | 1394.000000 | Glazed Finish | 0.000000 | 595.000000 |
7505 | 7513.000000 | 1394.000000 | Honey | 0.000000 | 641.000000 |
7506 | 7514.000000 | 1394.000000 | Mascarpone | 0.000000 | 771.000000 |
7507 | 7515.000000 | 1394.000000 | Yogurt | 0.000000 | 1447.000000 |
7508 | 7516.000000 | 1394.000000 | Dried Grapes | 0.000000 | 479.000000 |
7509 | 7517.000000 | 1394.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7510 | 7518.000000 | 1394.000000 | Cream | 0.000000 | 416.000000 |
7511 | 7519.000000 | 1395.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
7512 | 7520.000000 | 1395.000000 | Butter | 0.000000 | 146.000000 |
7513 | 7521.000000 | 1395.000000 | Cinnamon | 0.000000 | 321.000000 |
7514 | 7522.000000 | 1395.000000 | Lemons | 0.000000 | 722.000000 |
7515 | 7523.000000 | 1395.000000 | Pasta Shapes | 0.000000 | 958.000000 |
7516 | 7524.000000 | 1395.000000 | Milk | 0.000000 | 805.000000 |
7517 | 7525.000000 | 1395.000000 | Pears: General Information | 0.000000 | 974.000000 |
7518 | 7526.000000 | 1395.000000 | Dried Grapes | 0.000000 | 479.000000 |
7519 | 7527.000000 | 1396.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7520 | 7528.000000 | 1396.000000 | Chocolate Flowers | 0.000000 | 296.000000 |
7521 | 7529.000000 | 1396.000000 | Chocolate Storing | 0.000000 | 310.000000 |
7522 | 7530.000000 | 1396.000000 | Cream | 0.000000 | 416.000000 |
7523 | 7531.000000 | 1396.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
7524 | 7532.000000 | 1397.000000 | Angelica: General Information | 0.000000 | 20.000000 |
7525 | 7533.000000 | 1397.000000 | Butter | 0.000000 | 146.000000 |
7526 | 7534.000000 | 1397.000000 | Pasta Storage | 0.000000 | 959.000000 |
7527 | 7535.000000 | 1397.000000 | Kumquats | 0.000000 | 704.000000 |
7528 | 7536.000000 | 1397.000000 | Milk | 0.000000 | 805.000000 |
7529 | 7537.000000 | 1397.000000 | Oranges: General Information | 0.000000 | 925.000000 |
7530 | 7538.000000 | 1398.000000 | Flour: Storing | 0.000000 | 537.000000 |
7531 | 7539.000000 | 1398.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7532 | 7540.000000 | 1398.000000 | Butter | 0.000000 | 146.000000 |
7533 | 7541.000000 | 1398.000000 | Celery: General Information | 0.000000 | 193.000000 |
7534 | 7542.000000 | 1398.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7535 | 7543.000000 | 1398.000000 | Chilies | 0.000000 | 240.000000 |
7536 | 7544.000000 | 1398.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
7537 | 7545.000000 | 1398.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7538 | 7546.000000 | 1398.000000 | Cream | 0.000000 | 416.000000 |
7539 | 7547.000000 | 1398.000000 | Milk | 0.000000 | 805.000000 |
7540 | 7548.000000 | 1398.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7541 | 7549.000000 | 1398.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7542 | 7550.000000 | 1398.000000 | Pepper | 0.000000 | 980.000000 |
7543 | 7551.000000 | 1398.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7544 | 7552.000000 | 1398.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7545 | 7553.000000 | 1398.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7546 | 7554.000000 | 1399.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
7547 | 7555.000000 | 1399.000000 | Celery: General Information | 0.000000 | 193.000000 |
7548 | 7556.000000 | 1399.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7549 | 7557.000000 | 1399.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7550 | 7558.000000 | 1399.000000 | Flour: Storing | 0.000000 | 537.000000 |
7551 | 7559.000000 | 1399.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7552 | 7560.000000 | 1399.000000 | Chilies | 0.000000 | 240.000000 |
7553 | 7561.000000 | 1399.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7554 | 7562.000000 | 1399.000000 | Mace | 0.000000 | 756.000000 |
7555 | 7563.000000 | 1399.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7556 | 7564.000000 | 1399.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7557 | 7565.000000 | 1399.000000 | Sausage | 0.000000 | 1166.000000 |
7558 | 7566.000000 | 1399.000000 | Pepper | 0.000000 | 980.000000 |
7559 | 7567.000000 | 1399.000000 | Sour Cream | 0.000000 | 1216.000000 |
7560 | 7568.000000 | 1399.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7561 | 7569.000000 | 1400.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7562 | 7570.000000 | 1400.000000 | Croutons | 0.000000 | 431.000000 |
7563 | 7571.000000 | 1400.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7564 | 7572.000000 | 1400.000000 | Marjoram | 0.000000 | 767.000000 |
7565 | 7573.000000 | 1400.000000 | Nutmeg | 0.000000 | 875.000000 |
7566 | 7574.000000 | 1400.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7567 | 7575.000000 | 1400.000000 | Pepper | 0.000000 | 980.000000 |
7568 | 7576.000000 | 1400.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7569 | 7577.000000 | 1400.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
7570 | 7578.000000 | 1400.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7571 | 7579.000000 | 1401.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
7572 | 7580.000000 | 1401.000000 | Beans | 0.000000 | 78.000000 |
7573 | 7581.000000 | 1401.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7574 | 7582.000000 | 1401.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
7575 | 7583.000000 | 1401.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7576 | 7584.000000 | 1401.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7577 | 7585.000000 | 1401.000000 | Pepper | 0.000000 | 980.000000 |
7578 | 7586.000000 | 1401.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7579 | 7587.000000 | 1401.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7580 | 7588.000000 | 1402.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7581 | 7589.000000 | 1402.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7582 | 7590.000000 | 1402.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7583 | 7591.000000 | 1402.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7584 | 7592.000000 | 1402.000000 | Cumin | 0.000000 | 442.000000 |
7585 | 7593.000000 | 1402.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7586 | 7594.000000 | 1402.000000 | Onions: Buying & Storing | 0.000000 | 919.000000 |
7587 | 7595.000000 | 1402.000000 | Pepper | 0.000000 | 980.000000 |
7588 | 7596.000000 | 1402.000000 | Yogurt | 0.000000 | 1447.000000 |
7589 | 7597.000000 | 1402.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7590 | 7598.000000 | 1402.000000 | Lentils | 0.000000 | 723.000000 |
7591 | 7599.000000 | 1402.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7592 | 7600.000000 | 1403.000000 | Flour: Storing | 0.000000 | 537.000000 |
7593 | 7601.000000 | 1403.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7594 | 7602.000000 | 1403.000000 | Butter | 0.000000 | 146.000000 |
7595 | 7603.000000 | 1403.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7596 | 7604.000000 | 1403.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7597 | 7605.000000 | 1403.000000 | Milk | 0.000000 | 805.000000 |
7598 | 7606.000000 | 1403.000000 | Pepper | 0.000000 | 980.000000 |
7599 | 7607.000000 | 1403.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7600 | 7608.000000 | 1403.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7601 | 7609.000000 | 1403.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
7602 | 7610.000000 | 1404.000000 | Butter | 0.000000 | 146.000000 |
7603 | 7611.000000 | 1404.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7604 | 7612.000000 | 1404.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
7605 | 7613.000000 | 1404.000000 | Limes | 0.000000 | 735.000000 |
7606 | 7614.000000 | 1404.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
7607 | 7615.000000 | 1404.000000 | Pepper | 0.000000 | 980.000000 |
7608 | 7616.000000 | 1404.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7609 | 7617.000000 | 1404.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7610 | 7618.000000 | 1404.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
7611 | 7619.000000 | 1405.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7612 | 7620.000000 | 1405.000000 | Lemons | 0.000000 | 722.000000 |
7613 | 7621.000000 | 1405.000000 | Pepper | 0.000000 | 980.000000 |
7614 | 7622.000000 | 1405.000000 | Yogurt | 0.000000 | 1447.000000 |
7615 | 7623.000000 | 1405.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
7616 | 7624.000000 | 1406.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7617 | 7625.000000 | 1406.000000 | Chives: General Information | 0.000000 | 285.000000 |
7618 | 7626.000000 | 1406.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7619 | 7627.000000 | 1406.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
7620 | 7628.000000 | 1406.000000 | Limes | 0.000000 | 735.000000 |
7621 | 7629.000000 | 1406.000000 | Pepper | 0.000000 | 980.000000 |
7622 | 7630.000000 | 1406.000000 | Onion Types: Red | 0.000000 | 916.000000 |
7623 | 7631.000000 | 1406.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7624 | 7632.000000 | 1406.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7625 | 7633.000000 | 1406.000000 | Fish: Cooking | 0.000000 | 527.000000 |
7626 | 7634.000000 | 1407.000000 | Butter | 0.000000 | 146.000000 |
7627 | 7635.000000 | 1407.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7628 | 7636.000000 | 1407.000000 | Pepper | 0.000000 | 980.000000 |
7629 | 7637.000000 | 1407.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
7630 | 7638.000000 | 1407.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7631 | 7639.000000 | 1408.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7632 | 7640.000000 | 1408.000000 | Butter | 0.000000 | 146.000000 |
7633 | 7641.000000 | 1408.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7634 | 7642.000000 | 1408.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7635 | 7643.000000 | 1408.000000 | Almond Uses | 0.000000 | 10.000000 |
7636 | 7644.000000 | 1408.000000 | Lemons | 0.000000 | 722.000000 |
7637 | 7645.000000 | 1408.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7638 | 7646.000000 | 1408.000000 | Pepper | 0.000000 | 980.000000 |
7639 | 7647.000000 | 1408.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7640 | 7648.000000 | 1408.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7641 | 7649.000000 | 1408.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7642 | 7650.000000 | 1408.000000 | Fish: Cooking Whole | 0.000000 | 528.000000 |
7643 | 7651.000000 | 1409.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7644 | 7652.000000 | 1409.000000 | Butter | 0.000000 | 146.000000 |
7645 | 7653.000000 | 1409.000000 | Dill: General Information | 0.000000 | 464.000000 |
7646 | 7654.000000 | 1409.000000 | Lemons | 0.000000 | 722.000000 |
7647 | 7655.000000 | 1409.000000 | Pepper | 0.000000 | 980.000000 |
7648 | 7656.000000 | 1409.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
7649 | 7657.000000 | 1409.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7650 | 7658.000000 | 1409.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7651 | 7659.000000 | 1409.000000 | Sour Cream | 0.000000 | 1216.000000 |
7652 | 7660.000000 | 1409.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
7653 | 7661.000000 | 1410.000000 | Butter | 0.000000 | 146.000000 |
7654 | 7662.000000 | 1410.000000 | Cardamom | 0.000000 | 166.000000 |
7655 | 7663.000000 | 1410.000000 | Cumin | 0.000000 | 442.000000 |
7656 | 7664.000000 | 1410.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7657 | 7665.000000 | 1410.000000 | Ginger | 0.000000 | 590.000000 |
7658 | 7666.000000 | 1410.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7659 | 7667.000000 | 1410.000000 | Lemons | 0.000000 | 722.000000 |
7660 | 7668.000000 | 1410.000000 | Pepper | 0.000000 | 980.000000 |
7661 | 7669.000000 | 1410.000000 | Yogurt | 0.000000 | 1447.000000 |
7662 | 7670.000000 | 1410.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7663 | 7671.000000 | 1410.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
7664 | 7672.000000 | 1410.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7665 | 7673.000000 | 1410.000000 | Turmeric | 0.000000 | 1382.000000 |
7666 | 7674.000000 | 1410.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7667 | 7675.000000 | 1411.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7668 | 7676.000000 | 1411.000000 | Butter | 0.000000 | 146.000000 |
7669 | 7677.000000 | 1411.000000 | Celery: General Information | 0.000000 | 193.000000 |
7670 | 7678.000000 | 1411.000000 | Cream | 0.000000 | 416.000000 |
7671 | 7679.000000 | 1411.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7672 | 7680.000000 | 1411.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7673 | 7681.000000 | 1411.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7674 | 7682.000000 | 1411.000000 | Pepper | 0.000000 | 980.000000 |
7675 | 7683.000000 | 1411.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7676 | 7684.000000 | 1411.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
7677 | 7685.000000 | 1411.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
7678 | 7686.000000 | 1412.000000 | Butter | 0.000000 | 146.000000 |
7679 | 7687.000000 | 1412.000000 | Dill: General Information | 0.000000 | 464.000000 |
7680 | 7688.000000 | 1412.000000 | Wine: White | 0.000000 | 1440.000000 |
7681 | 7689.000000 | 1412.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7682 | 7690.000000 | 1412.000000 | Lemons | 0.000000 | 722.000000 |
7683 | 7691.000000 | 1412.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7684 | 7692.000000 | 1412.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7685 | 7693.000000 | 1412.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7686 | 7694.000000 | 1412.000000 | Pepper | 0.000000 | 980.000000 |
7687 | 7695.000000 | 1412.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7688 | 7696.000000 | 1413.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7689 | 7697.000000 | 1413.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7690 | 7698.000000 | 1413.000000 | Chilies | 0.000000 | 240.000000 |
7691 | 7699.000000 | 1413.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7692 | 7700.000000 | 1413.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
7693 | 7701.000000 | 1413.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7694 | 7702.000000 | 1413.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
7695 | 7703.000000 | 1413.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7696 | 7704.000000 | 1413.000000 | Oregano | 0.000000 | 928.000000 |
7697 | 7705.000000 | 1413.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7698 | 7706.000000 | 1413.000000 | Pepper | 0.000000 | 980.000000 |
7699 | 7707.000000 | 1413.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7700 | 7708.000000 | 1413.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7701 | 7709.000000 | 1413.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7702 | 7710.000000 | 1414.000000 | Basil: General Information | 0.000000 | 70.000000 |
7703 | 7711.000000 | 1414.000000 | Olives | 0.000000 | 900.000000 |
7704 | 7712.000000 | 1414.000000 | Butter | 0.000000 | 146.000000 |
7705 | 7713.000000 | 1414.000000 | Fennel: General Information | 0.000000 | 516.000000 |
7706 | 7714.000000 | 1414.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7707 | 7715.000000 | 1414.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7708 | 7716.000000 | 1414.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7709 | 7717.000000 | 1414.000000 | Parmesan | 0.000000 | 943.000000 |
7710 | 7718.000000 | 1414.000000 | Pepper | 0.000000 | 980.000000 |
7711 | 7719.000000 | 1414.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7712 | 7720.000000 | 1414.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7713 | 7721.000000 | 1415.000000 | Butter | 0.000000 | 146.000000 |
7714 | 7722.000000 | 1415.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
7715 | 7723.000000 | 1415.000000 | Cider | 0.000000 | 320.000000 |
7716 | 7724.000000 | 1415.000000 | Cream Cheese | 0.000000 | 417.000000 |
7717 | 7725.000000 | 1415.000000 | Lemons | 0.000000 | 722.000000 |
7718 | 7726.000000 | 1415.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7719 | 7727.000000 | 1415.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7720 | 7728.000000 | 1415.000000 | Pepper | 0.000000 | 980.000000 |
7721 | 7729.000000 | 1415.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7722 | 7730.000000 | 1415.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7723 | 7731.000000 | 1415.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7724 | 7732.000000 | 1415.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
7725 | 7733.000000 | 1416.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7726 | 7734.000000 | 1416.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7727 | 7735.000000 | 1416.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7728 | 7736.000000 | 1416.000000 | Cinnamon | 0.000000 | 321.000000 |
7729 | 7737.000000 | 1416.000000 | Cloves | 0.000000 | 346.000000 |
7730 | 7738.000000 | 1416.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7731 | 7739.000000 | 1416.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
7732 | 7740.000000 | 1416.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7733 | 7741.000000 | 1416.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7734 | 7742.000000 | 1416.000000 | Oregano | 0.000000 | 928.000000 |
7735 | 7743.000000 | 1416.000000 | Pepper | 0.000000 | 980.000000 |
7736 | 7744.000000 | 1416.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
7737 | 7745.000000 | 1416.000000 | Dried Grapes | 0.000000 | 479.000000 |
7738 | 7746.000000 | 1416.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7739 | 7747.000000 | 1416.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7740 | 7748.000000 | 1416.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7741 | 7749.000000 | 1417.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7742 | 7750.000000 | 1417.000000 | Butter | 0.000000 | 146.000000 |
7743 | 7751.000000 | 1417.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7744 | 7752.000000 | 1417.000000 | Lemons | 0.000000 | 722.000000 |
7745 | 7753.000000 | 1417.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7746 | 7754.000000 | 1417.000000 | Pepper | 0.000000 | 980.000000 |
7747 | 7755.000000 | 1417.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7748 | 7756.000000 | 1417.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7749 | 7757.000000 | 1417.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
7750 | 7758.000000 | 1418.000000 | Flour: Storing | 0.000000 | 537.000000 |
7751 | 7759.000000 | 1418.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
7752 | 7760.000000 | 1418.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7753 | 7761.000000 | 1418.000000 | Wine: White | 0.000000 | 1440.000000 |
7754 | 7762.000000 | 1418.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7755 | 7763.000000 | 1418.000000 | Pepper | 0.000000 | 980.000000 |
7756 | 7764.000000 | 1418.000000 | Sage: General Information | 0.000000 | 1109.000000 |
7757 | 7765.000000 | 1418.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7758 | 7766.000000 | 1418.000000 | Sour Cream | 0.000000 | 1216.000000 |
7759 | 7767.000000 | 1418.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7760 | 7768.000000 | 1419.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7761 | 7769.000000 | 1419.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
7762 | 7770.000000 | 1419.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7763 | 7771.000000 | 1419.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7764 | 7772.000000 | 1419.000000 | Ginger | 0.000000 | 590.000000 |
7765 | 7773.000000 | 1419.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7766 | 7774.000000 | 1419.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
7767 | 7775.000000 | 1419.000000 | Sesame Seed | 0.000000 | 1184.000000 |
7768 | 7776.000000 | 1419.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
7769 | 7777.000000 | 1419.000000 | Pepper | 0.000000 | 980.000000 |
7770 | 7778.000000 | 1420.000000 | Flour: Storing | 0.000000 | 537.000000 |
7771 | 7779.000000 | 1420.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7772 | 7780.000000 | 1420.000000 | Butter | 0.000000 | 146.000000 |
7773 | 7781.000000 | 1420.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7774 | 7782.000000 | 1420.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7775 | 7783.000000 | 1420.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7776 | 7784.000000 | 1420.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7777 | 7785.000000 | 1420.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7778 | 7786.000000 | 1420.000000 | Onions: General Information | 0.000000 | 920.000000 |
7779 | 7787.000000 | 1420.000000 | Pepper | 0.000000 | 980.000000 |
7780 | 7788.000000 | 1420.000000 | Wine: Red | 0.000000 | 1438.000000 |
7781 | 7789.000000 | 1420.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7782 | 7790.000000 | 1421.000000 | Butter | 0.000000 | 146.000000 |
7783 | 7791.000000 | 1421.000000 | Poultry: Cornish Game Hens | 0.000000 | 1039.000000 |
7784 | 7792.000000 | 1421.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7785 | 7793.000000 | 1421.000000 | Ginger | 0.000000 | 590.000000 |
7786 | 7794.000000 | 1421.000000 | Honey | 0.000000 | 641.000000 |
7787 | 7795.000000 | 1421.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
7788 | 7796.000000 | 1421.000000 | Mint: General Information | 0.000000 | 811.000000 |
7789 | 7797.000000 | 1421.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7790 | 7798.000000 | 1421.000000 | Oranges: General Information | 0.000000 | 925.000000 |
7791 | 7799.000000 | 1421.000000 | Pepper | 0.000000 | 980.000000 |
7792 | 7800.000000 | 1421.000000 | Yogurt | 0.000000 | 1447.000000 |
7793 | 7801.000000 | 1421.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7794 | 7802.000000 | 1421.000000 | Almonds: General Information | 0.000000 | 13.000000 |
7795 | 7803.000000 | 1421.000000 | Turmeric | 0.000000 | 1382.000000 |
7796 | 7804.000000 | 1421.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
7797 | 7805.000000 | 1422.000000 | Butter | 0.000000 | 146.000000 |
7798 | 7806.000000 | 1422.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7799 | 7807.000000 | 1422.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
7800 | 7808.000000 | 1422.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7801 | 7809.000000 | 1422.000000 | Nutmeg | 0.000000 | 875.000000 |
7802 | 7810.000000 | 1422.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7803 | 7811.000000 | 1422.000000 | Oranges: General Information | 0.000000 | 925.000000 |
7804 | 7812.000000 | 1422.000000 | Pepper | 0.000000 | 980.000000 |
7805 | 7813.000000 | 1422.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7806 | 7814.000000 | 1422.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7807 | 7815.000000 | 1423.000000 | Flour: Storing | 0.000000 | 537.000000 |
7808 | 7816.000000 | 1423.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7809 | 7817.000000 | 1423.000000 | Brandy | 0.000000 | 123.000000 |
7810 | 7818.000000 | 1423.000000 | Butter | 0.000000 | 146.000000 |
7811 | 7819.000000 | 1423.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7812 | 7820.000000 | 1423.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7813 | 7821.000000 | 1423.000000 | Dried Apricots | 0.000000 | 468.000000 |
7814 | 7822.000000 | 1423.000000 | Wine: White | 0.000000 | 1440.000000 |
7815 | 7823.000000 | 1423.000000 | Mace | 0.000000 | 756.000000 |
7816 | 7824.000000 | 1423.000000 | Onions: General Information | 0.000000 | 920.000000 |
7817 | 7825.000000 | 1423.000000 | Pepper | 0.000000 | 980.000000 |
7818 | 7826.000000 | 1423.000000 | Dried Prunes | 0.000000 | 482.000000 |
7819 | 7827.000000 | 1423.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7820 | 7828.000000 | 1424.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
7821 | 7829.000000 | 1424.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7822 | 7830.000000 | 1424.000000 | Cardamom | 0.000000 | 166.000000 |
7823 | 7831.000000 | 1424.000000 | Chick-Peas | 0.000000 | 235.000000 |
7824 | 7832.000000 | 1424.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7825 | 7833.000000 | 1424.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
7826 | 7834.000000 | 1424.000000 | Cornstarch | 0.000000 | 398.000000 |
7827 | 7835.000000 | 1424.000000 | Ginger | 0.000000 | 590.000000 |
7828 | 7836.000000 | 1424.000000 | Lemons | 0.000000 | 722.000000 |
7829 | 7837.000000 | 1424.000000 | Pepper | 0.000000 | 980.000000 |
7830 | 7838.000000 | 1424.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
7831 | 7839.000000 | 1424.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7832 | 7840.000000 | 1424.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
7833 | 7841.000000 | 1425.000000 | Flour: Storing | 0.000000 | 537.000000 |
7834 | 7842.000000 | 1425.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7835 | 7843.000000 | 1425.000000 | Cider | 0.000000 | 320.000000 |
7836 | 7844.000000 | 1425.000000 | Cranberries | 0.000000 | 415.000000 |
7837 | 7845.000000 | 1425.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7838 | 7846.000000 | 1425.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7839 | 7847.000000 | 1425.000000 | Milk | 0.000000 | 805.000000 |
7840 | 7848.000000 | 1425.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7841 | 7849.000000 | 1425.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7842 | 7850.000000 | 1425.000000 | Pepper | 0.000000 | 980.000000 |
7843 | 7851.000000 | 1425.000000 | Sage: General Information | 0.000000 | 1109.000000 |
7844 | 7852.000000 | 1425.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7845 | 7853.000000 | 1425.000000 | Onion Types: Green | 0.000000 | 913.000000 |
7846 | 7854.000000 | 1425.000000 | Sour Cream | 0.000000 | 1216.000000 |
7847 | 7855.000000 | 1426.000000 | Flour: Storing | 0.000000 | 537.000000 |
7848 | 7856.000000 | 1426.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7849 | 7857.000000 | 1426.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7850 | 7858.000000 | 1426.000000 | Pepper | 0.000000 | 980.000000 |
7851 | 7859.000000 | 1426.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7852 | 7860.000000 | 1427.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7853 | 7861.000000 | 1427.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
7854 | 7862.000000 | 1427.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
7855 | 7863.000000 | 1427.000000 | Milk | 0.000000 | 805.000000 |
7856 | 7864.000000 | 1427.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7857 | 7865.000000 | 1427.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7858 | 7866.000000 | 1427.000000 | Pepper | 0.000000 | 980.000000 |
7859 | 7867.000000 | 1427.000000 | Sage: General Information | 0.000000 | 1109.000000 |
7860 | 7868.000000 | 1427.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7861 | 7869.000000 | 1428.000000 | Bread Crumbs | 0.000000 | 126.000000 |
7862 | 7870.000000 | 1428.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7863 | 7871.000000 | 1428.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7864 | 7872.000000 | 1428.000000 | Sausage | 0.000000 | 1166.000000 |
7865 | 7873.000000 | 1428.000000 | Wine: Red | 0.000000 | 1438.000000 |
7866 | 7874.000000 | 1428.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7867 | 7875.000000 | 1428.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7868 | 7876.000000 | 1428.000000 | Pepper | 0.000000 | 980.000000 |
7869 | 7877.000000 | 1429.000000 | Flour: Storing | 0.000000 | 537.000000 |
7870 | 7878.000000 | 1429.000000 | Basil: General Information | 0.000000 | 70.000000 |
7871 | 7879.000000 | 1429.000000 | Olives | 0.000000 | 900.000000 |
7872 | 7880.000000 | 1429.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7873 | 7881.000000 | 1429.000000 | Marjoram | 0.000000 | 767.000000 |
7874 | 7882.000000 | 1429.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
7875 | 7883.000000 | 1429.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7876 | 7884.000000 | 1429.000000 | Pepper | 0.000000 | 980.000000 |
7877 | 7885.000000 | 1429.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
7878 | 7886.000000 | 1429.000000 | Wine: Red | 0.000000 | 1438.000000 |
7879 | 7887.000000 | 1429.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7880 | 7888.000000 | 1429.000000 | Sour Cream | 0.000000 | 1216.000000 |
7881 | 7889.000000 | 1429.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
7882 | 7890.000000 | 1430.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7883 | 7891.000000 | 1430.000000 | Cloves | 0.000000 | 346.000000 |
7884 | 7892.000000 | 1430.000000 | Cornstarch | 0.000000 | 398.000000 |
7885 | 7893.000000 | 1430.000000 | Wine: White | 0.000000 | 1440.000000 |
7886 | 7894.000000 | 1430.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7887 | 7895.000000 | 1430.000000 | Liqueur | 0.000000 | 739.000000 |
7888 | 7896.000000 | 1430.000000 | Oranges: General Information | 0.000000 | 925.000000 |
7889 | 7897.000000 | 1430.000000 | Pepper | 0.000000 | 980.000000 |
7890 | 7898.000000 | 1430.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
7891 | 7899.000000 | 1430.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7892 | 7900.000000 | 1431.000000 | Corn: General Information | 0.000000 | 394.000000 |
7893 | 7901.000000 | 1431.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
7894 | 7902.000000 | 1431.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7895 | 7903.000000 | 1431.000000 | Leeks: General Information | 0.000000 | 715.000000 |
7896 | 7904.000000 | 1431.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7897 | 7905.000000 | 1431.000000 | Paprika | 0.000000 | 942.000000 |
7898 | 7906.000000 | 1431.000000 | Pepper | 0.000000 | 980.000000 |
7899 | 7907.000000 | 1431.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
7900 | 7908.000000 | 1431.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7901 | 7909.000000 | 1431.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
7902 | 7910.000000 | 1431.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
7903 | 7911.000000 | 1432.000000 | Flour: Storing | 0.000000 | 537.000000 |
7904 | 7912.000000 | 1432.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
7905 | 7913.000000 | 1432.000000 | Cinnamon | 0.000000 | 321.000000 |
7906 | 7914.000000 | 1432.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7907 | 7915.000000 | 1432.000000 | Lentils | 0.000000 | 723.000000 |
7908 | 7916.000000 | 1432.000000 | Limes | 0.000000 | 735.000000 |
7909 | 7917.000000 | 1432.000000 | Mace | 0.000000 | 756.000000 |
7910 | 7918.000000 | 1432.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7911 | 7919.000000 | 1432.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7912 | 7920.000000 | 1432.000000 | Pepper | 0.000000 | 980.000000 |
7913 | 7921.000000 | 1432.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7914 | 7922.000000 | 1432.000000 | Savory | 0.000000 | 1167.000000 |
7915 | 7923.000000 | 1433.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7916 | 7924.000000 | 1433.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7917 | 7925.000000 | 1433.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
7918 | 7926.000000 | 1433.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7919 | 7927.000000 | 1433.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7920 | 7928.000000 | 1433.000000 | Pepper | 0.000000 | 980.000000 |
7921 | 7929.000000 | 1433.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7922 | 7930.000000 | 1433.000000 | Wine: Red | 0.000000 | 1438.000000 |
7923 | 7931.000000 | 1433.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7924 | 7932.000000 | 1434.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7925 | 7933.000000 | 1434.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
7926 | 7934.000000 | 1434.000000 | Meat: Cuts | 0.000000 | 780.000000 |
7927 | 7935.000000 | 1434.000000 | Mace | 0.000000 | 756.000000 |
7928 | 7936.000000 | 1434.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7929 | 7937.000000 | 1434.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
7930 | 7938.000000 | 1434.000000 | Pepper | 0.000000 | 980.000000 |
7931 | 7939.000000 | 1434.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
7932 | 7940.000000 | 1434.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7933 | 7941.000000 | 1435.000000 | Flour: Storing | 0.000000 | 537.000000 |
7934 | 7942.000000 | 1435.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
7935 | 7943.000000 | 1435.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
7936 | 7944.000000 | 1435.000000 | Juniper | 0.000000 | 693.000000 |
7937 | 7945.000000 | 1435.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
7938 | 7946.000000 | 1435.000000 | Nutmeg | 0.000000 | 875.000000 |
7939 | 7947.000000 | 1435.000000 | Onions: General Information | 0.000000 | 920.000000 |
7940 | 7948.000000 | 1435.000000 | Pepper | 0.000000 | 980.000000 |
7941 | 7949.000000 | 1435.000000 | Wine: Red | 0.000000 | 1438.000000 |
7942 | 7950.000000 | 1435.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
7943 | 7951.000000 | 1435.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7944 | 7952.000000 | 1435.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
7945 | 7953.000000 | 1436.000000 | Flour: Storing | 0.000000 | 537.000000 |
7946 | 7954.000000 | 1436.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
7947 | 7955.000000 | 1436.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7948 | 7956.000000 | 1436.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
7949 | 7957.000000 | 1436.000000 | Butter | 0.000000 | 146.000000 |
7950 | 7958.000000 | 1436.000000 | Cloves | 0.000000 | 346.000000 |
7951 | 7959.000000 | 1436.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7952 | 7960.000000 | 1436.000000 | Juniper | 0.000000 | 693.000000 |
7953 | 7961.000000 | 1436.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7954 | 7962.000000 | 1436.000000 | Pepper | 0.000000 | 980.000000 |
7955 | 7963.000000 | 1436.000000 | Dried Grapes | 0.000000 | 479.000000 |
7956 | 7964.000000 | 1436.000000 | Wine: Red | 0.000000 | 1438.000000 |
7957 | 7965.000000 | 1436.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
7958 | 7966.000000 | 1436.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7959 | 7967.000000 | 1437.000000 | Flour: Storing | 0.000000 | 537.000000 |
7960 | 7968.000000 | 1437.000000 | Meat: Cooking with Moist Heat | 0.000000 | 779.000000 |
7961 | 7969.000000 | 1437.000000 | Brandy | 0.000000 | 123.000000 |
7962 | 7970.000000 | 1437.000000 | Butter | 0.000000 | 146.000000 |
7963 | 7971.000000 | 1437.000000 | Croutons | 0.000000 | 431.000000 |
7964 | 7972.000000 | 1437.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7965 | 7973.000000 | 1437.000000 | Herb Mixtures | 0.000000 | 636.000000 |
7966 | 7974.000000 | 1437.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
7967 | 7975.000000 | 1437.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7968 | 7976.000000 | 1437.000000 | Parsley: General Information | 0.000000 | 944.000000 |
7969 | 7977.000000 | 1437.000000 | Onions: General Information | 0.000000 | 920.000000 |
7970 | 7978.000000 | 1437.000000 | Pepper | 0.000000 | 980.000000 |
7971 | 7979.000000 | 1437.000000 | Wine: Red | 0.000000 | 1438.000000 |
7972 | 7980.000000 | 1437.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7973 | 7981.000000 | 1438.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7974 | 7982.000000 | 1438.000000 | Chilies | 0.000000 | 240.000000 |
7975 | 7983.000000 | 1438.000000 | Allspice | 0.000000 | 8.000000 |
7976 | 7984.000000 | 1438.000000 | Ginger | 0.000000 | 590.000000 |
7977 | 7985.000000 | 1438.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
7978 | 7986.000000 | 1438.000000 | Lemons | 0.000000 | 722.000000 |
7979 | 7987.000000 | 1438.000000 | Mangos: General Information | 0.000000 | 758.000000 |
7980 | 7988.000000 | 1438.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
7981 | 7989.000000 | 1438.000000 | Mint: General Information | 0.000000 | 811.000000 |
7982 | 7990.000000 | 1438.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7983 | 7991.000000 | 1438.000000 | Pepper | 0.000000 | 980.000000 |
7984 | 7992.000000 | 1438.000000 | Dried Grapes | 0.000000 | 479.000000 |
7985 | 7993.000000 | 1438.000000 | Salt: General Information | 0.000000 | 1156.000000 |
7986 | 7994.000000 | 1438.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
7987 | 7995.000000 | 1438.000000 | Meat: Cooking with Moist Heat | 0.000000 | 779.000000 |
7988 | 7996.000000 | 1439.000000 | Cardamom | 0.000000 | 166.000000 |
7989 | 7997.000000 | 1439.000000 | Chilies | 0.000000 | 240.000000 |
7990 | 7998.000000 | 1439.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
7991 | 7999.000000 | 1439.000000 | Cinnamon | 0.000000 | 321.000000 |
7992 | 8000.000000 | 1439.000000 | Cloves | 0.000000 | 346.000000 |
7993 | 8001.000000 | 1439.000000 | Garlic: General Information | 0.000000 | 570.000000 |
7994 | 8002.000000 | 1439.000000 | Ginger | 0.000000 | 590.000000 |
7995 | 8003.000000 | 1439.000000 | Cumin | 0.000000 | 442.000000 |
7996 | 8004.000000 | 1439.000000 | Lemons | 0.000000 | 722.000000 |
7997 | 8005.000000 | 1439.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
7998 | 8006.000000 | 1439.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
7999 | 8007.000000 | 1439.000000 | Pepper | 0.000000 | 980.000000 |
8000 | 8008.000000 | 1439.000000 | Yogurt | 0.000000 | 1447.000000 |
8001 | 8009.000000 | 1439.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8002 | 8010.000000 | 1440.000000 | Flour: Storing | 0.000000 | 537.000000 |
8003 | 8011.000000 | 1440.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8004 | 8012.000000 | 1440.000000 | Butter | 0.000000 | 146.000000 |
8005 | 8013.000000 | 1440.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8006 | 8014.000000 | 1440.000000 | Herb Mixtures | 0.000000 | 636.000000 |
8007 | 8015.000000 | 1440.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8008 | 8016.000000 | 1440.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8009 | 8017.000000 | 1440.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8010 | 8018.000000 | 1440.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8011 | 8019.000000 | 1440.000000 | Pepper | 0.000000 | 980.000000 |
8012 | 8020.000000 | 1440.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8013 | 8021.000000 | 1440.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8014 | 8022.000000 | 1441.000000 | Celery: General Information | 0.000000 | 193.000000 |
8015 | 8023.000000 | 1441.000000 | Chilies | 0.000000 | 240.000000 |
8016 | 8024.000000 | 1441.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8017 | 8025.000000 | 1441.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8018 | 8026.000000 | 1441.000000 | Olives | 0.000000 | 900.000000 |
8019 | 8027.000000 | 1441.000000 | Cumin | 0.000000 | 442.000000 |
8020 | 8028.000000 | 1441.000000 | Italian Cheeses | 0.000000 | 666.000000 |
8021 | 8029.000000 | 1441.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8022 | 8030.000000 | 1441.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8023 | 8031.000000 | 1441.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8024 | 8032.000000 | 1441.000000 | Pepper | 0.000000 | 980.000000 |
8025 | 8033.000000 | 1441.000000 | Beans | 0.000000 | 78.000000 |
8026 | 8034.000000 | 1441.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8027 | 8035.000000 | 1441.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8028 | 8036.000000 | 1442.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8029 | 8037.000000 | 1442.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8030 | 8038.000000 | 1442.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8031 | 8039.000000 | 1442.000000 | Celery: General Information | 0.000000 | 193.000000 |
8032 | 8040.000000 | 1442.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8033 | 8041.000000 | 1442.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8034 | 8042.000000 | 1442.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8035 | 8043.000000 | 1442.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8036 | 8044.000000 | 1442.000000 | Oregano | 0.000000 | 928.000000 |
8037 | 8045.000000 | 1442.000000 | Parmesan | 0.000000 | 943.000000 |
8038 | 8046.000000 | 1442.000000 | Pasta Varieties | 0.000000 | 960.000000 |
8039 | 8047.000000 | 1442.000000 | Pepper | 0.000000 | 980.000000 |
8040 | 8048.000000 | 1442.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
8041 | 8049.000000 | 1442.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8042 | 8050.000000 | 1442.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8043 | 8051.000000 | 1443.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8044 | 8052.000000 | 1443.000000 | Dill: General Information | 0.000000 | 464.000000 |
8045 | 8053.000000 | 1443.000000 | Wine: White | 0.000000 | 1440.000000 |
8046 | 8054.000000 | 1443.000000 | Cream | 0.000000 | 416.000000 |
8047 | 8055.000000 | 1443.000000 | Lemons | 0.000000 | 722.000000 |
8048 | 8056.000000 | 1443.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8049 | 8057.000000 | 1443.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8050 | 8058.000000 | 1443.000000 | Pepper | 0.000000 | 980.000000 |
8051 | 8059.000000 | 1443.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8052 | 8060.000000 | 1443.000000 | Sausage | 0.000000 | 1166.000000 |
8053 | 8061.000000 | 1443.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8054 | 8062.000000 | 1443.000000 | Veal | 0.000000 | 1391.000000 |
8055 | 8063.000000 | 1444.000000 | Flour: Storing | 0.000000 | 537.000000 |
8056 | 8064.000000 | 1444.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8057 | 8065.000000 | 1444.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8058 | 8066.000000 | 1444.000000 | Wine: White | 0.000000 | 1440.000000 |
8059 | 8067.000000 | 1444.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8060 | 8068.000000 | 1444.000000 | Lemons | 0.000000 | 722.000000 |
8061 | 8069.000000 | 1444.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8062 | 8070.000000 | 1444.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8063 | 8071.000000 | 1444.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8064 | 8072.000000 | 1444.000000 | Pepper | 0.000000 | 980.000000 |
8065 | 8073.000000 | 1444.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8066 | 8074.000000 | 1444.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8067 | 8075.000000 | 1445.000000 | Flour: Storing | 0.000000 | 537.000000 |
8068 | 8076.000000 | 1445.000000 | Butter | 0.000000 | 146.000000 |
8069 | 8077.000000 | 1445.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8070 | 8078.000000 | 1445.000000 | Pepper | 0.000000 | 980.000000 |
8071 | 8079.000000 | 1445.000000 | Currants | 0.000000 | 444.000000 |
8072 | 8080.000000 | 1445.000000 | Wine: Red | 0.000000 | 1438.000000 |
8073 | 8081.000000 | 1445.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
8074 | 8082.000000 | 1445.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8075 | 8083.000000 | 1446.000000 | Apples: General Information | 0.000000 | 29.000000 |
8076 | 8084.000000 | 1446.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8077 | 8085.000000 | 1446.000000 | Cider | 0.000000 | 320.000000 |
8078 | 8086.000000 | 1446.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
8079 | 8087.000000 | 1446.000000 | Mint: General Information | 0.000000 | 811.000000 |
8080 | 8088.000000 | 1446.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8081 | 8089.000000 | 1446.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8082 | 8090.000000 | 1446.000000 | Pepper | 0.000000 | 980.000000 |
8083 | 8091.000000 | 1446.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
8084 | 8092.000000 | 1446.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8085 | 8093.000000 | 1447.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8086 | 8094.000000 | 1447.000000 | Butter | 0.000000 | 146.000000 |
8087 | 8095.000000 | 1447.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8088 | 8096.000000 | 1447.000000 | Lamb | 0.000000 | 705.000000 |
8089 | 8097.000000 | 1447.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8090 | 8098.000000 | 1447.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8091 | 8099.000000 | 1447.000000 | Pepper | 0.000000 | 980.000000 |
8092 | 8100.000000 | 1447.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8093 | 8101.000000 | 1447.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
8094 | 8102.000000 | 1447.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8095 | 8103.000000 | 1447.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8096 | 8104.000000 | 1448.000000 | Flour: Storing | 0.000000 | 537.000000 |
8097 | 8105.000000 | 1448.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
8098 | 8106.000000 | 1448.000000 | Wine: White | 0.000000 | 1440.000000 |
8099 | 8107.000000 | 1448.000000 | Fennel: General Information | 0.000000 | 516.000000 |
8100 | 8108.000000 | 1448.000000 | Mace | 0.000000 | 756.000000 |
8101 | 8109.000000 | 1448.000000 | Lamb | 0.000000 | 705.000000 |
8102 | 8110.000000 | 1448.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
8103 | 8111.000000 | 1448.000000 | Mint: General Information | 0.000000 | 811.000000 |
8104 | 8112.000000 | 1448.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8105 | 8113.000000 | 1448.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8106 | 8114.000000 | 1448.000000 | Pepper | 0.000000 | 980.000000 |
8107 | 8115.000000 | 1448.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8108 | 8116.000000 | 1448.000000 | Sour Cream | 0.000000 | 1216.000000 |
8109 | 8117.000000 | 1449.000000 | Butter | 0.000000 | 146.000000 |
8110 | 8118.000000 | 1449.000000 | Caraway | 0.000000 | 165.000000 |
8111 | 8119.000000 | 1449.000000 | Wine: White | 0.000000 | 1440.000000 |
8112 | 8120.000000 | 1449.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8113 | 8121.000000 | 1449.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8114 | 8122.000000 | 1449.000000 | Paprika | 0.000000 | 942.000000 |
8115 | 8123.000000 | 1449.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8116 | 8124.000000 | 1449.000000 | Pepper | 0.000000 | 980.000000 |
8117 | 8125.000000 | 1449.000000 | Pork | 0.000000 | 1015.000000 |
8118 | 8126.000000 | 1449.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8119 | 8127.000000 | 1450.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8120 | 8128.000000 | 1450.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8121 | 8129.000000 | 1450.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8122 | 8130.000000 | 1450.000000 | Apples: General Information | 0.000000 | 29.000000 |
8123 | 8131.000000 | 1450.000000 | Cornstarch | 0.000000 | 398.000000 |
8124 | 8132.000000 | 1450.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8125 | 8133.000000 | 1450.000000 | Allspice | 0.000000 | 8.000000 |
8126 | 8134.000000 | 1450.000000 | Pork | 0.000000 | 1015.000000 |
8127 | 8135.000000 | 1450.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8128 | 8136.000000 | 1450.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8129 | 8137.000000 | 1450.000000 | Pepper | 0.000000 | 980.000000 |
8130 | 8138.000000 | 1450.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
8131 | 8139.000000 | 1450.000000 | Wine: Red | 0.000000 | 1438.000000 |
8132 | 8140.000000 | 1450.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8133 | 8141.000000 | 1450.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8134 | 8142.000000 | 1450.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
8135 | 8143.000000 | 1451.000000 | Flour: Storing | 0.000000 | 537.000000 |
8136 | 8144.000000 | 1451.000000 | Cider | 0.000000 | 320.000000 |
8137 | 8145.000000 | 1451.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8138 | 8146.000000 | 1451.000000 | Chilies | 0.000000 | 240.000000 |
8139 | 8147.000000 | 1451.000000 | Cream | 0.000000 | 416.000000 |
8140 | 8148.000000 | 1451.000000 | Limes | 0.000000 | 735.000000 |
8141 | 8149.000000 | 1451.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8142 | 8150.000000 | 1451.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8143 | 8151.000000 | 1451.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8144 | 8152.000000 | 1451.000000 | Pork | 0.000000 | 1015.000000 |
8145 | 8153.000000 | 1451.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8146 | 8154.000000 | 1451.000000 | Sage: General Information | 0.000000 | 1109.000000 |
8147 | 8155.000000 | 1451.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8148 | 8156.000000 | 1451.000000 | Sesame Seed | 0.000000 | 1184.000000 |
8149 | 8157.000000 | 1451.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8150 | 8158.000000 | 1451.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8151 | 8159.000000 | 1452.000000 | Cinnamon | 0.000000 | 321.000000 |
8152 | 8160.000000 | 1452.000000 | Nutmeg | 0.000000 | 875.000000 |
8153 | 8161.000000 | 1452.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8154 | 8162.000000 | 1452.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8155 | 8163.000000 | 1452.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8156 | 8164.000000 | 1452.000000 | Pepper | 0.000000 | 980.000000 |
8157 | 8165.000000 | 1452.000000 | Pork | 0.000000 | 1015.000000 |
8158 | 8166.000000 | 1452.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
8159 | 8167.000000 | 1452.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
8160 | 8168.000000 | 1452.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8161 | 8169.000000 | 1453.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
8162 | 8170.000000 | 1453.000000 | Coconut Milk | 0.000000 | 353.000000 |
8163 | 8171.000000 | 1453.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8164 | 8172.000000 | 1453.000000 | Mace | 0.000000 | 756.000000 |
8165 | 8173.000000 | 1453.000000 | Limes | 0.000000 | 735.000000 |
8166 | 8174.000000 | 1453.000000 | Paprika | 0.000000 | 942.000000 |
8167 | 8175.000000 | 1453.000000 | Pepper | 0.000000 | 980.000000 |
8168 | 8176.000000 | 1453.000000 | Pork | 0.000000 | 1015.000000 |
8169 | 8177.000000 | 1453.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8170 | 8178.000000 | 1453.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
8171 | 8179.000000 | 1453.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
8172 | 8180.000000 | 1454.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8173 | 8181.000000 | 1454.000000 | Curry Leaf | 0.000000 | 445.000000 |
8174 | 8182.000000 | 1454.000000 | Honey | 0.000000 | 641.000000 |
8175 | 8183.000000 | 1454.000000 | Lemons | 0.000000 | 722.000000 |
8176 | 8184.000000 | 1454.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8177 | 8185.000000 | 1454.000000 | Pepper | 0.000000 | 980.000000 |
8178 | 8186.000000 | 1454.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8179 | 8187.000000 | 1455.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8180 | 8188.000000 | 1455.000000 | Beer | 0.000000 | 85.000000 |
8181 | 8189.000000 | 1455.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8182 | 8190.000000 | 1455.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8183 | 8191.000000 | 1455.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
8184 | 8192.000000 | 1455.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8185 | 8193.000000 | 1455.000000 | Pork | 0.000000 | 1015.000000 |
8186 | 8194.000000 | 1455.000000 | Ketchup | 0.000000 | 698.000000 |
8187 | 8195.000000 | 1455.000000 | Marjoram | 0.000000 | 767.000000 |
8188 | 8196.000000 | 1455.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8189 | 8197.000000 | 1455.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8190 | 8198.000000 | 1455.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8191 | 8199.000000 | 1455.000000 | Onions: General Information | 0.000000 | 920.000000 |
8192 | 8200.000000 | 1455.000000 | Pepper | 0.000000 | 980.000000 |
8193 | 8201.000000 | 1455.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8194 | 8202.000000 | 1455.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
8195 | 8203.000000 | 1456.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8196 | 8204.000000 | 1456.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8197 | 8205.000000 | 1456.000000 | Cloves | 0.000000 | 346.000000 |
8198 | 8206.000000 | 1456.000000 | Dried Apricots | 0.000000 | 468.000000 |
8199 | 8207.000000 | 1456.000000 | Mustard: Dry | 0.000000 | 857.000000 |
8200 | 8208.000000 | 1456.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8201 | 8209.000000 | 1456.000000 | Dried Prunes | 0.000000 | 482.000000 |
8202 | 8210.000000 | 1456.000000 | Wine: Red | 0.000000 | 1438.000000 |
8203 | 8211.000000 | 1456.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
8204 | 8212.000000 | 1457.000000 | Capers | 0.000000 | 164.000000 |
8205 | 8213.000000 | 1457.000000 | Dill: General Information | 0.000000 | 464.000000 |
8206 | 8214.000000 | 1457.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
8207 | 8215.000000 | 1457.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8208 | 8216.000000 | 1457.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
8209 | 8217.000000 | 1457.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8210 | 8218.000000 | 1457.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8211 | 8219.000000 | 1457.000000 | Pepper | 0.000000 | 980.000000 |
8212 | 8220.000000 | 1457.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
8213 | 8221.000000 | 1457.000000 | Yogurt | 0.000000 | 1447.000000 |
8214 | 8222.000000 | 1457.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8215 | 8223.000000 | 1458.000000 | Butter | 0.000000 | 146.000000 |
8216 | 8224.000000 | 1458.000000 | Pepper | 0.000000 | 980.000000 |
8217 | 8225.000000 | 1458.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8218 | 8226.000000 | 1458.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8219 | 8227.000000 | 1459.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8220 | 8228.000000 | 1459.000000 | Butter | 0.000000 | 146.000000 |
8221 | 8229.000000 | 1459.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
8222 | 8230.000000 | 1459.000000 | Milk | 0.000000 | 805.000000 |
8223 | 8231.000000 | 1459.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8224 | 8232.000000 | 1459.000000 | Pepper | 0.000000 | 980.000000 |
8225 | 8233.000000 | 1459.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8226 | 8234.000000 | 1459.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8227 | 8235.000000 | 1460.000000 | Basil: General Information | 0.000000 | 70.000000 |
8228 | 8236.000000 | 1460.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8229 | 8237.000000 | 1460.000000 | Olives | 0.000000 | 900.000000 |
8230 | 8238.000000 | 1460.000000 | Dried Grapes | 0.000000 | 479.000000 |
8231 | 8239.000000 | 1460.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8232 | 8240.000000 | 1460.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
8233 | 8241.000000 | 1460.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8234 | 8242.000000 | 1460.000000 | Pepper | 0.000000 | 980.000000 |
8235 | 8243.000000 | 1460.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
8236 | 8244.000000 | 1460.000000 | Onion Types: Red | 0.000000 | 916.000000 |
8237 | 8245.000000 | 1460.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8238 | 8246.000000 | 1461.000000 | Cumin | 0.000000 | 442.000000 |
8239 | 8247.000000 | 1461.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
8240 | 8248.000000 | 1461.000000 | Lemons | 0.000000 | 722.000000 |
8241 | 8249.000000 | 1461.000000 | Mint: General Information | 0.000000 | 811.000000 |
8242 | 8250.000000 | 1461.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
8243 | 8251.000000 | 1461.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8244 | 8252.000000 | 1461.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8245 | 8253.000000 | 1461.000000 | Pepper | 0.000000 | 980.000000 |
8246 | 8254.000000 | 1461.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8247 | 8255.000000 | 1462.000000 | Butter | 0.000000 | 146.000000 |
8248 | 8256.000000 | 1462.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8249 | 8257.000000 | 1462.000000 | Chives: General Information | 0.000000 | 285.000000 |
8250 | 8258.000000 | 1462.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8251 | 8259.000000 | 1462.000000 | Pepper | 0.000000 | 980.000000 |
8252 | 8260.000000 | 1462.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8253 | 8261.000000 | 1462.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
8254 | 8262.000000 | 1463.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8255 | 8263.000000 | 1463.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
8256 | 8264.000000 | 1463.000000 | Butter | 0.000000 | 146.000000 |
8257 | 8265.000000 | 1463.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
8258 | 8266.000000 | 1463.000000 | Chives: General Information | 0.000000 | 285.000000 |
8259 | 8267.000000 | 1463.000000 | Cream | 0.000000 | 416.000000 |
8260 | 8268.000000 | 1463.000000 | Pepper | 0.000000 | 980.000000 |
8261 | 8269.000000 | 1463.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8262 | 8270.000000 | 1464.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8263 | 8271.000000 | 1464.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
8264 | 8272.000000 | 1464.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8265 | 8273.000000 | 1464.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8266 | 8274.000000 | 1464.000000 | Marjoram | 0.000000 | 767.000000 |
8267 | 8275.000000 | 1464.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8268 | 8276.000000 | 1464.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8269 | 8277.000000 | 1464.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8270 | 8278.000000 | 1464.000000 | Pepper | 0.000000 | 980.000000 |
8271 | 8279.000000 | 1464.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8272 | 8280.000000 | 1464.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8273 | 8281.000000 | 1464.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8274 | 8282.000000 | 1465.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8275 | 8283.000000 | 1465.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8276 | 8284.000000 | 1465.000000 | Butter | 0.000000 | 146.000000 |
8277 | 8285.000000 | 1465.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8278 | 8286.000000 | 1465.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
8279 | 8287.000000 | 1465.000000 | Celery: General Information | 0.000000 | 193.000000 |
8280 | 8288.000000 | 1465.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
8281 | 8289.000000 | 1465.000000 | Chick-Peas | 0.000000 | 235.000000 |
8282 | 8290.000000 | 1465.000000 | Cider | 0.000000 | 320.000000 |
8283 | 8291.000000 | 1465.000000 | Leeks: General Information | 0.000000 | 715.000000 |
8284 | 8292.000000 | 1465.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
8285 | 8293.000000 | 1465.000000 | Pepper | 0.000000 | 980.000000 |
8286 | 8294.000000 | 1465.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8287 | 8295.000000 | 1465.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8288 | 8296.000000 | 1465.000000 | Sesame Seed | 0.000000 | 1184.000000 |
8289 | 8297.000000 | 1465.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8290 | 8298.000000 | 1466.000000 | Avocado: General Information | 0.000000 | 50.000000 |
8291 | 8299.000000 | 1466.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8292 | 8300.000000 | 1466.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
8293 | 8301.000000 | 1466.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
8294 | 8302.000000 | 1466.000000 | Limes | 0.000000 | 735.000000 |
8295 | 8303.000000 | 1466.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8296 | 8304.000000 | 1466.000000 | Pepper | 0.000000 | 980.000000 |
8297 | 8305.000000 | 1466.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
8298 | 8306.000000 | 1466.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8299 | 8307.000000 | 1466.000000 | Sour Cream | 0.000000 | 1216.000000 |
8300 | 8308.000000 | 1466.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8301 | 8309.000000 | 1467.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8302 | 8310.000000 | 1467.000000 | Butter | 0.000000 | 146.000000 |
8303 | 8311.000000 | 1467.000000 | Squash: General Information | 0.000000 | 1253.000000 |
8304 | 8312.000000 | 1467.000000 | Chives: General Information | 0.000000 | 285.000000 |
8305 | 8313.000000 | 1467.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
8306 | 8314.000000 | 1467.000000 | Lemons | 0.000000 | 722.000000 |
8307 | 8315.000000 | 1467.000000 | Parmesan | 0.000000 | 943.000000 |
8308 | 8316.000000 | 1467.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8309 | 8317.000000 | 1467.000000 | Pepper | 0.000000 | 980.000000 |
8310 | 8318.000000 | 1467.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8311 | 8319.000000 | 1467.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
8312 | 8320.000000 | 1468.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8313 | 8321.000000 | 1468.000000 | Dried Grapes | 0.000000 | 479.000000 |
8314 | 8322.000000 | 1468.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8315 | 8323.000000 | 1468.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8316 | 8324.000000 | 1468.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8317 | 8325.000000 | 1468.000000 | Oregano | 0.000000 | 928.000000 |
8318 | 8326.000000 | 1468.000000 | Parmesan | 0.000000 | 943.000000 |
8319 | 8327.000000 | 1468.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8320 | 8328.000000 | 1468.000000 | Pepper | 0.000000 | 980.000000 |
8321 | 8329.000000 | 1468.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
8322 | 8330.000000 | 1468.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
8323 | 8331.000000 | 1468.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8324 | 8332.000000 | 1468.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8325 | 8333.000000 | 1469.000000 | Basil: General Information | 0.000000 | 70.000000 |
8326 | 8334.000000 | 1469.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8327 | 8335.000000 | 1469.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8328 | 8336.000000 | 1469.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8329 | 8337.000000 | 1469.000000 | Pepper | 0.000000 | 980.000000 |
8330 | 8338.000000 | 1469.000000 | Sausage | 0.000000 | 1166.000000 |
8331 | 8339.000000 | 1469.000000 | Sage: General Information | 0.000000 | 1109.000000 |
8332 | 8340.000000 | 1469.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8333 | 8341.000000 | 1470.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
8334 | 8342.000000 | 1470.000000 | Corn: General Information | 0.000000 | 394.000000 |
8335 | 8343.000000 | 1470.000000 | Pasta Varieties | 0.000000 | 960.000000 |
8336 | 8344.000000 | 1470.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
8337 | 8345.000000 | 1470.000000 | Cream | 0.000000 | 416.000000 |
8338 | 8346.000000 | 1470.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
8339 | 8347.000000 | 1470.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8340 | 8348.000000 | 1470.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8341 | 8349.000000 | 1470.000000 | Pepper | 0.000000 | 980.000000 |
8342 | 8350.000000 | 1470.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8343 | 8351.000000 | 1470.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8344 | 8352.000000 | 1471.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8345 | 8353.000000 | 1471.000000 | Butter | 0.000000 | 146.000000 |
8346 | 8354.000000 | 1471.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8347 | 8355.000000 | 1471.000000 | Cinnamon | 0.000000 | 321.000000 |
8348 | 8356.000000 | 1471.000000 | Cloves | 0.000000 | 346.000000 |
8349 | 8357.000000 | 1471.000000 | Dried Dates | 0.000000 | 470.000000 |
8350 | 8358.000000 | 1471.000000 | Wine: White | 0.000000 | 1440.000000 |
8351 | 8359.000000 | 1471.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8352 | 8360.000000 | 1471.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
8353 | 8361.000000 | 1471.000000 | Lamb | 0.000000 | 705.000000 |
8354 | 8362.000000 | 1471.000000 | Lemons | 0.000000 | 722.000000 |
8355 | 8363.000000 | 1471.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8356 | 8364.000000 | 1471.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8357 | 8365.000000 | 1471.000000 | Pepper | 0.000000 | 980.000000 |
8358 | 8366.000000 | 1471.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8359 | 8367.000000 | 1472.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
8360 | 8368.000000 | 1472.000000 | Corn: General Information | 0.000000 | 394.000000 |
8361 | 8369.000000 | 1472.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8362 | 8370.000000 | 1472.000000 | Cream | 0.000000 | 416.000000 |
8363 | 8371.000000 | 1472.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8364 | 8372.000000 | 1472.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8365 | 8373.000000 | 1472.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8366 | 8374.000000 | 1472.000000 | Pepper | 0.000000 | 980.000000 |
8367 | 8375.000000 | 1472.000000 | Yogurt | 0.000000 | 1447.000000 |
8368 | 8376.000000 | 1472.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8369 | 8377.000000 | 1472.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8370 | 8378.000000 | 1472.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
8371 | 8379.000000 | 1473.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8372 | 8380.000000 | 1473.000000 | Dried Grapes | 0.000000 | 479.000000 |
8373 | 8381.000000 | 1473.000000 | Wine: White | 0.000000 | 1440.000000 |
8374 | 8382.000000 | 1473.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8375 | 8383.000000 | 1473.000000 | Lemons | 0.000000 | 722.000000 |
8376 | 8384.000000 | 1473.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8377 | 8385.000000 | 1473.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8378 | 8386.000000 | 1473.000000 | Onions: Buying & Storing | 0.000000 | 919.000000 |
8379 | 8387.000000 | 1473.000000 | Oregano | 0.000000 | 928.000000 |
8380 | 8388.000000 | 1473.000000 | Pepper | 0.000000 | 980.000000 |
8381 | 8389.000000 | 1473.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
8382 | 8390.000000 | 1473.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8383 | 8391.000000 | 1473.000000 | Grapes | 0.000000 | 606.000000 |
8384 | 8392.000000 | 1474.000000 | Flour: Storing | 0.000000 | 537.000000 |
8385 | 8393.000000 | 1474.000000 | Avocado: General Information | 0.000000 | 50.000000 |
8386 | 8394.000000 | 1474.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
8387 | 8395.000000 | 1474.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8388 | 8396.000000 | 1474.000000 | Cumin | 0.000000 | 442.000000 |
8389 | 8397.000000 | 1474.000000 | Limes | 0.000000 | 735.000000 |
8390 | 8398.000000 | 1474.000000 | Mint: General Information | 0.000000 | 811.000000 |
8391 | 8399.000000 | 1474.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8392 | 8400.000000 | 1474.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8393 | 8401.000000 | 1474.000000 | Oregano | 0.000000 | 928.000000 |
8394 | 8402.000000 | 1474.000000 | Pepper | 0.000000 | 980.000000 |
8395 | 8403.000000 | 1474.000000 | Pork | 0.000000 | 1015.000000 |
8396 | 8404.000000 | 1474.000000 | Beans | 0.000000 | 78.000000 |
8397 | 8405.000000 | 1474.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8398 | 8406.000000 | 1474.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
8399 | 8407.000000 | 1475.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8400 | 8408.000000 | 1475.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8401 | 8409.000000 | 1475.000000 | Beans | 0.000000 | 78.000000 |
8402 | 8410.000000 | 1475.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8403 | 8411.000000 | 1475.000000 | Celery: General Information | 0.000000 | 193.000000 |
8404 | 8412.000000 | 1475.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
8405 | 8413.000000 | 1475.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8406 | 8414.000000 | 1475.000000 | Mace | 0.000000 | 756.000000 |
8407 | 8415.000000 | 1475.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8408 | 8416.000000 | 1475.000000 | Pepper | 0.000000 | 980.000000 |
8409 | 8417.000000 | 1475.000000 | Sage: General Information | 0.000000 | 1109.000000 |
8410 | 8418.000000 | 1475.000000 | Italian Salami | 0.000000 | 674.000000 |
8411 | 8419.000000 | 1475.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8412 | 8420.000000 | 1475.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8413 | 8421.000000 | 1476.000000 | Butter | 0.000000 | 146.000000 |
8414 | 8422.000000 | 1476.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8415 | 8423.000000 | 1476.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8416 | 8424.000000 | 1476.000000 | Dried Apricots | 0.000000 | 468.000000 |
8417 | 8425.000000 | 1476.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8418 | 8426.000000 | 1476.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
8419 | 8427.000000 | 1476.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8420 | 8428.000000 | 1476.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8421 | 8429.000000 | 1476.000000 | Pepper | 0.000000 | 980.000000 |
8422 | 8430.000000 | 1476.000000 | Yogurt | 0.000000 | 1447.000000 |
8423 | 8431.000000 | 1476.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8424 | 8432.000000 | 1476.000000 | Dried Grapes | 0.000000 | 479.000000 |
8425 | 8433.000000 | 1477.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8426 | 8434.000000 | 1477.000000 | Pasta-Related Dishes: Couscous | 0.000000 | 961.000000 |
8427 | 8435.000000 | 1477.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8428 | 8436.000000 | 1477.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8429 | 8437.000000 | 1477.000000 | Parmesan | 0.000000 | 943.000000 |
8430 | 8438.000000 | 1477.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
8431 | 8439.000000 | 1477.000000 | Pepper | 0.000000 | 980.000000 |
8432 | 8440.000000 | 1477.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
8433 | 8441.000000 | 1477.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8434 | 8442.000000 | 1477.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8435 | 8443.000000 | 1477.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8436 | 8444.000000 | 1478.000000 | Flour: Storing | 0.000000 | 537.000000 |
8437 | 8445.000000 | 1478.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8438 | 8446.000000 | 1478.000000 | Butter | 0.000000 | 146.000000 |
8439 | 8447.000000 | 1478.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8440 | 8448.000000 | 1478.000000 | Cream | 0.000000 | 416.000000 |
8441 | 8449.000000 | 1478.000000 | Nutmeg | 0.000000 | 875.000000 |
8442 | 8450.000000 | 1478.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8443 | 8451.000000 | 1478.000000 | Parmesan | 0.000000 | 943.000000 |
8444 | 8452.000000 | 1478.000000 | Pepper | 0.000000 | 980.000000 |
8445 | 8453.000000 | 1478.000000 | Lentils | 0.000000 | 723.000000 |
8446 | 8454.000000 | 1478.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8447 | 8455.000000 | 1478.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
8448 | 8456.000000 | 1479.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8449 | 8457.000000 | 1479.000000 | Butter | 0.000000 | 146.000000 |
8450 | 8458.000000 | 1479.000000 | Cinnamon | 0.000000 | 321.000000 |
8451 | 8459.000000 | 1479.000000 | Apples: General Information | 0.000000 | 29.000000 |
8452 | 8460.000000 | 1479.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
8453 | 8461.000000 | 1479.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8454 | 8462.000000 | 1479.000000 | Cream | 0.000000 | 416.000000 |
8455 | 8463.000000 | 1480.000000 | Apples: General Information | 0.000000 | 29.000000 |
8456 | 8464.000000 | 1480.000000 | Cream | 0.000000 | 416.000000 |
8457 | 8465.000000 | 1480.000000 | Dried Apricots | 0.000000 | 468.000000 |
8458 | 8466.000000 | 1480.000000 | Almonds: General Information | 0.000000 | 13.000000 |
8459 | 8467.000000 | 1480.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8460 | 8468.000000 | 1481.000000 | Bananas: General Information | 0.000000 | 62.000000 |
8461 | 8469.000000 | 1481.000000 | Brandy | 0.000000 | 123.000000 |
8462 | 8470.000000 | 1481.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8463 | 8471.000000 | 1481.000000 | Butter | 0.000000 | 146.000000 |
8464 | 8472.000000 | 1481.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
8465 | 8473.000000 | 1481.000000 | Lemons | 0.000000 | 722.000000 |
8466 | 8474.000000 | 1481.000000 | Cream | 0.000000 | 416.000000 |
8467 | 8475.000000 | 1482.000000 | Brandy | 0.000000 | 123.000000 |
8468 | 8476.000000 | 1482.000000 | Cardamom | 0.000000 | 166.000000 |
8469 | 8477.000000 | 1482.000000 | Cinnamon | 0.000000 | 321.000000 |
8470 | 8478.000000 | 1482.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
8471 | 8479.000000 | 1482.000000 | Honey | 0.000000 | 641.000000 |
8472 | 8480.000000 | 1482.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8473 | 8481.000000 | 1482.000000 | Wine: Red | 0.000000 | 1438.000000 |
8474 | 8482.000000 | 1483.000000 | Ginger | 0.000000 | 590.000000 |
8475 | 8483.000000 | 1483.000000 | Figs | 0.000000 | 521.000000 |
8476 | 8484.000000 | 1483.000000 | Mint: General Information | 0.000000 | 811.000000 |
8477 | 8485.000000 | 1483.000000 | Rhubarb | 0.000000 | 1067.000000 |
8478 | 8486.000000 | 1483.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8479 | 8487.000000 | 1484.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
8480 | 8488.000000 | 1484.000000 | Cloves | 0.000000 | 346.000000 |
8481 | 8489.000000 | 1484.000000 | Apples: General Information | 0.000000 | 29.000000 |
8482 | 8490.000000 | 1484.000000 | Milk | 0.000000 | 805.000000 |
8483 | 8491.000000 | 1484.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8484 | 8492.000000 | 1484.000000 | Pastry: Puff | 0.000000 | 964.000000 |
8485 | 8493.000000 | 1484.000000 | Dried Grapes | 0.000000 | 479.000000 |
8486 | 8494.000000 | 1484.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8487 | 8495.000000 | 1485.000000 | Blackberries | 0.000000 | 102.000000 |
8488 | 8496.000000 | 1485.000000 | Butter | 0.000000 | 146.000000 |
8489 | 8497.000000 | 1485.000000 | Cinnamon | 0.000000 | 321.000000 |
8490 | 8498.000000 | 1485.000000 | Lemons | 0.000000 | 722.000000 |
8491 | 8499.000000 | 1485.000000 | Milk | 0.000000 | 805.000000 |
8492 | 8500.000000 | 1485.000000 | Peaches: General Information | 0.000000 | 966.000000 |
8493 | 8501.000000 | 1485.000000 | Flour: Types | 0.000000 | 538.000000 |
8494 | 8502.000000 | 1485.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8495 | 8503.000000 | 1486.000000 | Flour: Storing | 0.000000 | 537.000000 |
8496 | 8504.000000 | 1486.000000 | Butter | 0.000000 | 146.000000 |
8497 | 8505.000000 | 1486.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
8498 | 8506.000000 | 1486.000000 | Pears: General Information | 0.000000 | 974.000000 |
8499 | 8507.000000 | 1486.000000 | Pineapple | 0.000000 | 997.000000 |
8500 | 8508.000000 | 1486.000000 | Yogurt | 0.000000 | 1447.000000 |
8501 | 8509.000000 | 1487.000000 | Cinnamon | 0.000000 | 321.000000 |
8502 | 8510.000000 | 1487.000000 | Cocoa | 0.000000 | 352.000000 |
8503 | 8511.000000 | 1487.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
8504 | 8512.000000 | 1487.000000 | Honey | 0.000000 | 641.000000 |
8505 | 8513.000000 | 1487.000000 | Lemons | 0.000000 | 722.000000 |
8506 | 8514.000000 | 1487.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8507 | 8515.000000 | 1487.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8508 | 8516.000000 | 1487.000000 | Flour: Types | 0.000000 | 538.000000 |
8509 | 8517.000000 | 1487.000000 | Strawberries | 0.000000 | 1273.000000 |
8510 | 8518.000000 | 1487.000000 | Vanilla | 0.000000 | 1390.000000 |
8511 | 8519.000000 | 1487.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
8512 | 8520.000000 | 1487.000000 | Cream | 0.000000 | 416.000000 |
8513 | 8521.000000 | 1488.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
8514 | 8522.000000 | 1488.000000 | Cinnamon | 0.000000 | 321.000000 |
8515 | 8523.000000 | 1488.000000 | Lemons | 0.000000 | 722.000000 |
8516 | 8524.000000 | 1488.000000 | Milk | 0.000000 | 805.000000 |
8517 | 8525.000000 | 1488.000000 | Rice: Nutritional Value | 0.000000 | 1079.000000 |
8518 | 8526.000000 | 1488.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8519 | 8527.000000 | 1488.000000 | Vanilla | 0.000000 | 1390.000000 |
8520 | 8528.000000 | 1489.000000 | Flour: Storing | 0.000000 | 537.000000 |
8521 | 8529.000000 | 1489.000000 | Yeasts | 0.000000 | 1446.000000 |
8522 | 8530.000000 | 1489.000000 | Milk | 0.000000 | 805.000000 |
8523 | 8531.000000 | 1489.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8524 | 8532.000000 | 1489.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8525 | 8533.000000 | 1490.000000 | Flour: Storing | 0.000000 | 537.000000 |
8526 | 8534.000000 | 1490.000000 | Margarine | 0.000000 | 764.000000 |
8527 | 8535.000000 | 1490.000000 | Milk | 0.000000 | 805.000000 |
8528 | 8536.000000 | 1490.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8529 | 8537.000000 | 1490.000000 | Poppy Seed | 0.000000 | 1014.000000 |
8530 | 8538.000000 | 1490.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8531 | 8539.000000 | 1490.000000 | Yeasts | 0.000000 | 1446.000000 |
8532 | 8540.000000 | 1491.000000 | Flour: Storing | 0.000000 | 537.000000 |
8533 | 8541.000000 | 1491.000000 | Sausage | 0.000000 | 1166.000000 |
8534 | 8542.000000 | 1491.000000 | Margarine | 0.000000 | 764.000000 |
8535 | 8543.000000 | 1491.000000 | Marjoram | 0.000000 | 767.000000 |
8536 | 8544.000000 | 1491.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8537 | 8545.000000 | 1491.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8538 | 8546.000000 | 1491.000000 | Yeasts | 0.000000 | 1446.000000 |
8539 | 8547.000000 | 1492.000000 | Flour: Storing | 0.000000 | 537.000000 |
8540 | 8548.000000 | 1492.000000 | Baking Powder | 0.000000 | 55.000000 |
8541 | 8549.000000 | 1492.000000 | Baking Soda | 0.000000 | 56.000000 |
8542 | 8550.000000 | 1492.000000 | Butter | 0.000000 | 146.000000 |
8543 | 8551.000000 | 1492.000000 | Lemons | 0.000000 | 722.000000 |
8544 | 8552.000000 | 1492.000000 | Milk | 0.000000 | 805.000000 |
8545 | 8553.000000 | 1492.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8546 | 8554.000000 | 1492.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8547 | 8555.000000 | 1493.000000 | Cinnamon | 0.000000 | 321.000000 |
8548 | 8556.000000 | 1493.000000 | Dried Grapes | 0.000000 | 479.000000 |
8549 | 8557.000000 | 1493.000000 | Margarine | 0.000000 | 764.000000 |
8550 | 8558.000000 | 1493.000000 | Milk | 0.000000 | 805.000000 |
8551 | 8559.000000 | 1493.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8552 | 8560.000000 | 1493.000000 | Flour: Types | 0.000000 | 538.000000 |
8553 | 8561.000000 | 1493.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8554 | 8562.000000 | 1493.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
8555 | 8563.000000 | 1493.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8556 | 8564.000000 | 1494.000000 | Flour: Storing | 0.000000 | 537.000000 |
8557 | 8565.000000 | 1494.000000 | Butter | 0.000000 | 146.000000 |
8558 | 8566.000000 | 1494.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
8559 | 8567.000000 | 1494.000000 | Chocolate Decorations: Store-Bought | 0.000000 | 295.000000 |
8560 | 8568.000000 | 1494.000000 | Cinnamon | 0.000000 | 321.000000 |
8561 | 8569.000000 | 1494.000000 | Yeasts | 0.000000 | 1446.000000 |
8562 | 8570.000000 | 1494.000000 | Honey | 0.000000 | 641.000000 |
8563 | 8571.000000 | 1494.000000 | Milk | 0.000000 | 805.000000 |
8564 | 8572.000000 | 1494.000000 | Nuts: General Information | 0.000000 | 877.000000 |
8565 | 8573.000000 | 1494.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
8566 | 8574.000000 | 1494.000000 | Dried Grapes | 0.000000 | 479.000000 |
8567 | 8575.000000 | 1494.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8568 | 8576.000000 | 1495.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
8569 | 8577.000000 | 1495.000000 | Butter | 0.000000 | 146.000000 |
8570 | 8578.000000 | 1495.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8571 | 8579.000000 | 1495.000000 | Pepper | 0.000000 | 980.000000 |
8572 | 8580.000000 | 1495.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8573 | 8581.000000 | 1495.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8574 | 8582.000000 | 1495.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8575 | 8583.000000 | 1495.000000 | Sour Cream | 0.000000 | 1216.000000 |
8576 | 8584.000000 | 1495.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
8577 | 8585.000000 | 1496.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8578 | 8586.000000 | 1496.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8579 | 8587.000000 | 1496.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
8580 | 8588.000000 | 1496.000000 | Wine: White | 0.000000 | 1440.000000 |
8581 | 8589.000000 | 1496.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8582 | 8590.000000 | 1496.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8583 | 8591.000000 | 1496.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8584 | 8592.000000 | 1496.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8585 | 8593.000000 | 1496.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8586 | 8594.000000 | 1496.000000 | Pepper | 0.000000 | 980.000000 |
8587 | 8595.000000 | 1496.000000 | Saffron | 0.000000 | 1108.000000 |
8588 | 8596.000000 | 1496.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8589 | 8597.000000 | 1496.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8590 | 8598.000000 | 1497.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8591 | 8599.000000 | 1497.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8592 | 8600.000000 | 1497.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8593 | 8601.000000 | 1497.000000 | Wine: White | 0.000000 | 1440.000000 |
8594 | 8602.000000 | 1497.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8595 | 8603.000000 | 1497.000000 | Cream | 0.000000 | 416.000000 |
8596 | 8604.000000 | 1497.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8597 | 8605.000000 | 1497.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8598 | 8606.000000 | 1497.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8599 | 8607.000000 | 1497.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8600 | 8608.000000 | 1497.000000 | Parmesan | 0.000000 | 943.000000 |
8601 | 8609.000000 | 1497.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8602 | 8610.000000 | 1497.000000 | Pepper | 0.000000 | 980.000000 |
8603 | 8611.000000 | 1497.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
8604 | 8612.000000 | 1497.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8605 | 8613.000000 | 1498.000000 | Basil: General Information | 0.000000 | 70.000000 |
8606 | 8614.000000 | 1498.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8607 | 8615.000000 | 1498.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8608 | 8616.000000 | 1498.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8609 | 8617.000000 | 1498.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8610 | 8618.000000 | 1498.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8611 | 8619.000000 | 1498.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8612 | 8620.000000 | 1498.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8613 | 8621.000000 | 1498.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8614 | 8622.000000 | 1498.000000 | Parmesan | 0.000000 | 943.000000 |
8615 | 8623.000000 | 1498.000000 | Pepper | 0.000000 | 980.000000 |
8616 | 8624.000000 | 1498.000000 | Wine: Red | 0.000000 | 1438.000000 |
8617 | 8625.000000 | 1498.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8618 | 8626.000000 | 1498.000000 | Pasta Varieties | 0.000000 | 960.000000 |
8619 | 8627.000000 | 1498.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8620 | 8628.000000 | 1499.000000 | Flour: Storing | 0.000000 | 537.000000 |
8621 | 8629.000000 | 1499.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8622 | 8630.000000 | 1499.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8623 | 8631.000000 | 1499.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8624 | 8632.000000 | 1499.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8625 | 8633.000000 | 1499.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8626 | 8634.000000 | 1499.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8627 | 8635.000000 | 1499.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8628 | 8636.000000 | 1499.000000 | Pepper | 0.000000 | 980.000000 |
8629 | 8637.000000 | 1499.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8630 | 8638.000000 | 1499.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
8631 | 8639.000000 | 1500.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8632 | 8640.000000 | 1500.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8633 | 8641.000000 | 1500.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8634 | 8642.000000 | 1500.000000 | Lemons | 0.000000 | 722.000000 |
8635 | 8643.000000 | 1500.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8636 | 8644.000000 | 1500.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8637 | 8645.000000 | 1500.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8638 | 8646.000000 | 1500.000000 | Oregano | 0.000000 | 928.000000 |
8639 | 8647.000000 | 1500.000000 | Pepper | 0.000000 | 980.000000 |
8640 | 8648.000000 | 1500.000000 | Wine: Red | 0.000000 | 1438.000000 |
8641 | 8649.000000 | 1500.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8642 | 8650.000000 | 1500.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8643 | 8651.000000 | 1501.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8644 | 8652.000000 | 1501.000000 | Cornstarch | 0.000000 | 398.000000 |
8645 | 8653.000000 | 1501.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
8646 | 8654.000000 | 1501.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8647 | 8655.000000 | 1501.000000 | Ketchup | 0.000000 | 698.000000 |
8648 | 8656.000000 | 1501.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
8649 | 8657.000000 | 1501.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8650 | 8658.000000 | 1501.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8651 | 8659.000000 | 1501.000000 | Pineapple | 0.000000 | 997.000000 |
8652 | 8660.000000 | 1501.000000 | Pork | 0.000000 | 1015.000000 |
8653 | 8661.000000 | 1501.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
8654 | 8662.000000 | 1501.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
8655 | 8663.000000 | 1501.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
8656 | 8664.000000 | 1502.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8657 | 8665.000000 | 1502.000000 | Pork | 0.000000 | 1015.000000 |
8658 | 8666.000000 | 1502.000000 | Herb Mixtures | 0.000000 | 636.000000 |
8659 | 8667.000000 | 1502.000000 | Mustard: General Information | 0.000000 | 858.000000 |
8660 | 8668.000000 | 1502.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8661 | 8669.000000 | 1502.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8662 | 8670.000000 | 1502.000000 | Pepper | 0.000000 | 980.000000 |
8663 | 8671.000000 | 1502.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
8664 | 8672.000000 | 1502.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8665 | 8673.000000 | 1502.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8666 | 8674.000000 | 1503.000000 | Mace | 0.000000 | 756.000000 |
8667 | 8675.000000 | 1503.000000 | Pork | 0.000000 | 1015.000000 |
8668 | 8676.000000 | 1503.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8669 | 8677.000000 | 1503.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8670 | 8678.000000 | 1503.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8671 | 8679.000000 | 1503.000000 | Dried Grapes | 0.000000 | 479.000000 |
8672 | 8680.000000 | 1504.000000 | Pepper | 0.000000 | 980.000000 |
8673 | 8681.000000 | 1504.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8674 | 8682.000000 | 1504.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
8675 | 8683.000000 | 1504.000000 | Creme Fraiche | 0.000000 | 420.000000 |
8676 | 8684.000000 | 1504.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
8677 | 8685.000000 | 1504.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8678 | 8686.000000 | 1504.000000 | Beans: White | 0.000000 | 79.000000 |
8679 | 8687.000000 | 1504.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
8680 | 8688.000000 | 1505.000000 | Pepper | 0.000000 | 980.000000 |
8681 | 8689.000000 | 1505.000000 | Yogurt | 0.000000 | 1447.000000 |
8682 | 8690.000000 | 1505.000000 | Nutmeg | 0.000000 | 875.000000 |
8683 | 8691.000000 | 1505.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8684 | 8692.000000 | 1505.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8685 | 8693.000000 | 1505.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
8686 | 8694.000000 | 1505.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8687 | 8695.000000 | 1505.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8688 | 8696.000000 | 1505.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
8689 | 8697.000000 | 1506.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
8690 | 8698.000000 | 1506.000000 | Cheddar | 0.000000 | 204.000000 |
8691 | 8699.000000 | 1506.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8692 | 8700.000000 | 1506.000000 | Wine: White | 0.000000 | 1440.000000 |
8693 | 8701.000000 | 1506.000000 | Leeks: General Information | 0.000000 | 715.000000 |
8694 | 8702.000000 | 1506.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8695 | 8703.000000 | 1506.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8696 | 8704.000000 | 1506.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
8697 | 8705.000000 | 1507.000000 | Stock: Beef | 0.000000 | 1266.000000 |
8698 | 8706.000000 | 1507.000000 | Cayenne | 0.000000 | 186.000000 |
8699 | 8707.000000 | 1507.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8700 | 8708.000000 | 1507.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8701 | 8709.000000 | 1507.000000 | Paprika | 0.000000 | 942.000000 |
8702 | 8710.000000 | 1507.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8703 | 8711.000000 | 1507.000000 | Beans | 0.000000 | 78.000000 |
8704 | 8712.000000 | 1507.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8705 | 8713.000000 | 1507.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
8706 | 8714.000000 | 1507.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8707 | 8715.000000 | 1508.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
8708 | 8716.000000 | 1508.000000 | Beans | 0.000000 | 78.000000 |
8709 | 8717.000000 | 1508.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8710 | 8718.000000 | 1508.000000 | Celery: General Information | 0.000000 | 193.000000 |
8711 | 8719.000000 | 1508.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8712 | 8720.000000 | 1508.000000 | Pasta Shapes | 0.000000 | 958.000000 |
8713 | 8721.000000 | 1508.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8714 | 8722.000000 | 1508.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8715 | 8723.000000 | 1508.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
8716 | 8724.000000 | 1508.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8717 | 8725.000000 | 1508.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8718 | 8726.000000 | 1508.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
8719 | 8727.000000 | 1508.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
8720 | 8728.000000 | 1509.000000 | Beets: General Information | 0.000000 | 87.000000 |
8721 | 8729.000000 | 1509.000000 | Herb Mixtures | 0.000000 | 636.000000 |
8722 | 8730.000000 | 1509.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8723 | 8731.000000 | 1509.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
8724 | 8732.000000 | 1509.000000 | Lemons | 0.000000 | 722.000000 |
8725 | 8733.000000 | 1509.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8726 | 8734.000000 | 1509.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8727 | 8735.000000 | 1509.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8728 | 8736.000000 | 1509.000000 | Sour Cream | 0.000000 | 1216.000000 |
8729 | 8737.000000 | 1509.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
8730 | 8738.000000 | 1510.000000 | Pepper | 0.000000 | 980.000000 |
8731 | 8739.000000 | 1510.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
8732 | 8740.000000 | 1510.000000 | Frankfurters | 0.000000 | 545.000000 |
8733 | 8741.000000 | 1510.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
8734 | 8742.000000 | 1510.000000 | Nutmeg | 0.000000 | 875.000000 |
8735 | 8743.000000 | 1510.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8736 | 8744.000000 | 1510.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8737 | 8745.000000 | 1510.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8738 | 8746.000000 | 1510.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8739 | 8747.000000 | 1510.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
8740 | 8748.000000 | 1510.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
8741 | 8749.000000 | 1511.000000 | Pepper | 0.000000 | 980.000000 |
8742 | 8750.000000 | 1511.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8743 | 8751.000000 | 1511.000000 | Creme Fraiche | 0.000000 | 420.000000 |
8744 | 8752.000000 | 1511.000000 | Flour: Storing | 0.000000 | 537.000000 |
8745 | 8753.000000 | 1511.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8746 | 8754.000000 | 1511.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8747 | 8755.000000 | 1511.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8748 | 8756.000000 | 1511.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8749 | 8757.000000 | 1511.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8750 | 8758.000000 | 1512.000000 | Basil: General Information | 0.000000 | 70.000000 |
8751 | 8759.000000 | 1512.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
8752 | 8760.000000 | 1512.000000 | Mangos: General Information | 0.000000 | 758.000000 |
8753 | 8761.000000 | 1512.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8754 | 8762.000000 | 1512.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8755 | 8763.000000 | 1512.000000 | Mustard: General Information | 0.000000 | 858.000000 |
8756 | 8764.000000 | 1512.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
8757 | 8765.000000 | 1513.000000 | Pepper | 0.000000 | 980.000000 |
8758 | 8766.000000 | 1513.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
8759 | 8767.000000 | 1513.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
8760 | 8768.000000 | 1513.000000 | Goat Cheeses | 0.000000 | 598.000000 |
8761 | 8769.000000 | 1513.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
8762 | 8770.000000 | 1513.000000 | Nutmeg | 0.000000 | 875.000000 |
8763 | 8771.000000 | 1513.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8764 | 8772.000000 | 1513.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8765 | 8773.000000 | 1513.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
8766 | 8774.000000 | 1513.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8767 | 8775.000000 | 1514.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
8768 | 8776.000000 | 1514.000000 | Pepper | 0.000000 | 980.000000 |
8769 | 8777.000000 | 1514.000000 | Mushrooms: Chanterelle | 0.000000 | 837.000000 |
8770 | 8778.000000 | 1514.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
8771 | 8779.000000 | 1514.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8772 | 8780.000000 | 1514.000000 | Chinese Hoisin Sauce | 0.000000 | 261.000000 |
8773 | 8781.000000 | 1514.000000 | Honey | 0.000000 | 641.000000 |
8774 | 8782.000000 | 1514.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8775 | 8783.000000 | 1514.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
8776 | 8784.000000 | 1514.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8777 | 8785.000000 | 1514.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
8778 | 8786.000000 | 1515.000000 | Pepper | 0.000000 | 980.000000 |
8779 | 8787.000000 | 1515.000000 | Chilies | 0.000000 | 240.000000 |
8780 | 8788.000000 | 1515.000000 | Wine: White | 0.000000 | 1440.000000 |
8781 | 8789.000000 | 1515.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8782 | 8790.000000 | 1515.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8783 | 8791.000000 | 1515.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8784 | 8792.000000 | 1515.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8785 | 8793.000000 | 1515.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8786 | 8794.000000 | 1515.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8787 | 8795.000000 | 1516.000000 | Corn: General Information | 0.000000 | 394.000000 |
8788 | 8796.000000 | 1516.000000 | Fennel: General Information | 0.000000 | 516.000000 |
8789 | 8797.000000 | 1516.000000 | Ginger | 0.000000 | 590.000000 |
8790 | 8798.000000 | 1516.000000 | Lemons | 0.000000 | 722.000000 |
8791 | 8799.000000 | 1516.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8792 | 8800.000000 | 1516.000000 | Onion Types: Red | 0.000000 | 916.000000 |
8793 | 8801.000000 | 1516.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8794 | 8802.000000 | 1516.000000 | Pepper | 0.000000 | 980.000000 |
8795 | 8803.000000 | 1516.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8796 | 8804.000000 | 1517.000000 | Pepper | 0.000000 | 980.000000 |
8797 | 8805.000000 | 1517.000000 | Creme Fraiche | 0.000000 | 420.000000 |
8798 | 8806.000000 | 1517.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8799 | 8807.000000 | 1517.000000 | Lemons | 0.000000 | 722.000000 |
8800 | 8808.000000 | 1517.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8801 | 8809.000000 | 1517.000000 | Saffron | 0.000000 | 1108.000000 |
8802 | 8810.000000 | 1517.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8803 | 8811.000000 | 1517.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8804 | 8812.000000 | 1517.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8805 | 8813.000000 | 1518.000000 | Pepper | 0.000000 | 980.000000 |
8806 | 8814.000000 | 1518.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
8807 | 8815.000000 | 1518.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
8808 | 8816.000000 | 1518.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8809 | 8817.000000 | 1518.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8810 | 8818.000000 | 1519.000000 | Basil: General Information | 0.000000 | 70.000000 |
8811 | 8819.000000 | 1519.000000 | Pepper | 0.000000 | 980.000000 |
8812 | 8820.000000 | 1519.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
8813 | 8821.000000 | 1519.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8814 | 8822.000000 | 1519.000000 | Sausage | 0.000000 | 1166.000000 |
8815 | 8823.000000 | 1519.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8816 | 8824.000000 | 1519.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8817 | 8825.000000 | 1519.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8818 | 8826.000000 | 1520.000000 | Pepper | 0.000000 | 980.000000 |
8819 | 8827.000000 | 1520.000000 | Butter | 0.000000 | 146.000000 |
8820 | 8828.000000 | 1520.000000 | Stock: Fish | 0.000000 | 1269.000000 |
8821 | 8829.000000 | 1520.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8822 | 8830.000000 | 1520.000000 | Lemons | 0.000000 | 722.000000 |
8823 | 8831.000000 | 1520.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8824 | 8832.000000 | 1520.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8825 | 8833.000000 | 1520.000000 | Wine: Red | 0.000000 | 1438.000000 |
8826 | 8834.000000 | 1520.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
8827 | 8835.000000 | 1520.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8828 | 8836.000000 | 1520.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
8829 | 8837.000000 | 1521.000000 | Basil: General Information | 0.000000 | 70.000000 |
8830 | 8838.000000 | 1521.000000 | Corn: General Information | 0.000000 | 394.000000 |
8831 | 8839.000000 | 1521.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
8832 | 8840.000000 | 1521.000000 | Yogurt | 0.000000 | 1447.000000 |
8833 | 8841.000000 | 1521.000000 | Fish: Choosing | 0.000000 | 526.000000 |
8834 | 8842.000000 | 1521.000000 | Lemons | 0.000000 | 722.000000 |
8835 | 8843.000000 | 1521.000000 | Pastry: Puff | 0.000000 | 964.000000 |
8836 | 8844.000000 | 1521.000000 | Pepper | 0.000000 | 980.000000 |
8837 | 8845.000000 | 1521.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8838 | 8846.000000 | 1522.000000 | Pepper | 0.000000 | 980.000000 |
8839 | 8847.000000 | 1522.000000 | Cheddar | 0.000000 | 204.000000 |
8840 | 8848.000000 | 1522.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8841 | 8849.000000 | 1522.000000 | Stock: Fish | 0.000000 | 1269.000000 |
8842 | 8850.000000 | 1522.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
8843 | 8851.000000 | 1522.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8844 | 8852.000000 | 1522.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8845 | 8853.000000 | 1522.000000 | Apples: General Information | 0.000000 | 29.000000 |
8846 | 8854.000000 | 1522.000000 | Sage: General Information | 0.000000 | 1109.000000 |
8847 | 8855.000000 | 1522.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8848 | 8856.000000 | 1522.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8849 | 8857.000000 | 1523.000000 | Pepper | 0.000000 | 980.000000 |
8850 | 8858.000000 | 1523.000000 | Butter | 0.000000 | 146.000000 |
8851 | 8859.000000 | 1523.000000 | Creme Fraiche | 0.000000 | 420.000000 |
8852 | 8860.000000 | 1523.000000 | Rice Types: Convenience Rice | 0.000000 | 1070.000000 |
8853 | 8861.000000 | 1523.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8854 | 8862.000000 | 1523.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8855 | 8863.000000 | 1523.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8856 | 8864.000000 | 1523.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8857 | 8865.000000 | 1524.000000 | Pepper | 0.000000 | 980.000000 |
8858 | 8866.000000 | 1524.000000 | Wine: White | 0.000000 | 1440.000000 |
8859 | 8867.000000 | 1524.000000 | Stock: Fish | 0.000000 | 1269.000000 |
8860 | 8868.000000 | 1524.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8861 | 8869.000000 | 1524.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8862 | 8870.000000 | 1524.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8863 | 8871.000000 | 1524.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
8864 | 8872.000000 | 1524.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
8865 | 8873.000000 | 1524.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8866 | 8874.000000 | 1524.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8867 | 8875.000000 | 1524.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8868 | 8876.000000 | 1524.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
8869 | 8877.000000 | 1524.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8870 | 8878.000000 | 1524.000000 | Turmeric | 0.000000 | 1382.000000 |
8871 | 8879.000000 | 1525.000000 | Dill: General Information | 0.000000 | 464.000000 |
8872 | 8880.000000 | 1525.000000 | Leeks: General Information | 0.000000 | 715.000000 |
8873 | 8881.000000 | 1525.000000 | Lemons | 0.000000 | 722.000000 |
8874 | 8882.000000 | 1525.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8875 | 8883.000000 | 1525.000000 | Paprika | 0.000000 | 942.000000 |
8876 | 8884.000000 | 1525.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8877 | 8885.000000 | 1525.000000 | Sour Cream | 0.000000 | 1216.000000 |
8878 | 8886.000000 | 1525.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8879 | 8887.000000 | 1526.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8880 | 8888.000000 | 1526.000000 | Pasta Varieties | 0.000000 | 960.000000 |
8881 | 8889.000000 | 1526.000000 | Yogurt | 0.000000 | 1447.000000 |
8882 | 8890.000000 | 1526.000000 | Leeks: General Information | 0.000000 | 715.000000 |
8883 | 8891.000000 | 1526.000000 | Lemons | 0.000000 | 722.000000 |
8884 | 8892.000000 | 1526.000000 | Italian Cheeses | 0.000000 | 666.000000 |
8885 | 8893.000000 | 1526.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8886 | 8894.000000 | 1526.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8887 | 8895.000000 | 1526.000000 | Parmesan | 0.000000 | 943.000000 |
8888 | 8896.000000 | 1526.000000 | Pepper | 0.000000 | 980.000000 |
8889 | 8897.000000 | 1526.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8890 | 8898.000000 | 1527.000000 | Pepper | 0.000000 | 980.000000 |
8891 | 8899.000000 | 1527.000000 | Butter | 0.000000 | 146.000000 |
8892 | 8900.000000 | 1527.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
8893 | 8901.000000 | 1527.000000 | Stock: Fish | 0.000000 | 1269.000000 |
8894 | 8902.000000 | 1527.000000 | Flour: Storing | 0.000000 | 537.000000 |
8895 | 8903.000000 | 1527.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8896 | 8904.000000 | 1527.000000 | Milk | 0.000000 | 805.000000 |
8897 | 8905.000000 | 1527.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8898 | 8906.000000 | 1527.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8899 | 8907.000000 | 1527.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
8900 | 8908.000000 | 1527.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
8901 | 8909.000000 | 1527.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8902 | 8910.000000 | 1527.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
8903 | 8911.000000 | 1527.000000 | Cream | 0.000000 | 416.000000 |
8904 | 8912.000000 | 1527.000000 | Mustard: General Information | 0.000000 | 858.000000 |
8905 | 8913.000000 | 1528.000000 | Pepper | 0.000000 | 980.000000 |
8906 | 8914.000000 | 1528.000000 | Butter | 0.000000 | 146.000000 |
8907 | 8915.000000 | 1528.000000 | Flour: Storing | 0.000000 | 537.000000 |
8908 | 8916.000000 | 1528.000000 | Fish: Choosing | 0.000000 | 526.000000 |
8909 | 8917.000000 | 1528.000000 | Lemons | 0.000000 | 722.000000 |
8910 | 8918.000000 | 1528.000000 | Nutmeg | 0.000000 | 875.000000 |
8911 | 8919.000000 | 1528.000000 | Oranges: General Information | 0.000000 | 925.000000 |
8912 | 8920.000000 | 1528.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8913 | 8921.000000 | 1528.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8914 | 8922.000000 | 1528.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
8915 | 8923.000000 | 1529.000000 | Pepper | 0.000000 | 980.000000 |
8916 | 8924.000000 | 1529.000000 | Corn: General Information | 0.000000 | 394.000000 |
8917 | 8925.000000 | 1529.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8918 | 8926.000000 | 1529.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8919 | 8927.000000 | 1529.000000 | Pasta Varieties | 0.000000 | 960.000000 |
8920 | 8928.000000 | 1529.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8921 | 8929.000000 | 1529.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8922 | 8930.000000 | 1529.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8923 | 8931.000000 | 1530.000000 | Pepper | 0.000000 | 980.000000 |
8924 | 8932.000000 | 1530.000000 | Cheddar | 0.000000 | 204.000000 |
8925 | 8933.000000 | 1530.000000 | Corn: General Information | 0.000000 | 394.000000 |
8926 | 8934.000000 | 1530.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8927 | 8935.000000 | 1530.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
8928 | 8936.000000 | 1530.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
8929 | 8937.000000 | 1530.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8930 | 8938.000000 | 1530.000000 | Paprika | 0.000000 | 942.000000 |
8931 | 8939.000000 | 1530.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8932 | 8940.000000 | 1530.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8933 | 8941.000000 | 1530.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8934 | 8942.000000 | 1531.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
8935 | 8943.000000 | 1531.000000 | Dill: General Information | 0.000000 | 464.000000 |
8936 | 8944.000000 | 1531.000000 | Almonds: General Information | 0.000000 | 13.000000 |
8937 | 8945.000000 | 1531.000000 | Cream | 0.000000 | 416.000000 |
8938 | 8946.000000 | 1531.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8939 | 8947.000000 | 1531.000000 | Pasta Shapes | 0.000000 | 958.000000 |
8940 | 8948.000000 | 1531.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8941 | 8949.000000 | 1532.000000 | Chinese Herbs & Spices | 0.000000 | 260.000000 |
8942 | 8950.000000 | 1532.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
8943 | 8951.000000 | 1532.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8944 | 8952.000000 | 1532.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8945 | 8953.000000 | 1532.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8946 | 8954.000000 | 1532.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
8947 | 8955.000000 | 1532.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
8948 | 8956.000000 | 1532.000000 | Chinese Water Chestnuts | 0.000000 | 281.000000 |
8949 | 8957.000000 | 1533.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
8950 | 8958.000000 | 1533.000000 | Horseradish | 0.000000 | 642.000000 |
8951 | 8959.000000 | 1533.000000 | Parmesan | 0.000000 | 943.000000 |
8952 | 8960.000000 | 1533.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8953 | 8961.000000 | 1533.000000 | Onion Types: Red | 0.000000 | 916.000000 |
8954 | 8962.000000 | 1533.000000 | Sunflower | 0.000000 | 1281.000000 |
8955 | 8963.000000 | 1533.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
8956 | 8964.000000 | 1533.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
8957 | 8965.000000 | 1534.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8958 | 8966.000000 | 1534.000000 | Ginger | 0.000000 | 590.000000 |
8959 | 8967.000000 | 1534.000000 | Lemons | 0.000000 | 722.000000 |
8960 | 8968.000000 | 1534.000000 | Onion Types: Green | 0.000000 | 913.000000 |
8961 | 8969.000000 | 1534.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
8962 | 8970.000000 | 1535.000000 | Basil: General Information | 0.000000 | 70.000000 |
8963 | 8971.000000 | 1535.000000 | Pepper | 0.000000 | 980.000000 |
8964 | 8972.000000 | 1535.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8965 | 8973.000000 | 1535.000000 | Celery: General Information | 0.000000 | 193.000000 |
8966 | 8974.000000 | 1535.000000 | Leeks: General Information | 0.000000 | 715.000000 |
8967 | 8975.000000 | 1535.000000 | Oregano | 0.000000 | 928.000000 |
8968 | 8976.000000 | 1535.000000 | Wine: Red | 0.000000 | 1438.000000 |
8969 | 8977.000000 | 1535.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
8970 | 8978.000000 | 1535.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8971 | 8979.000000 | 1535.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
8972 | 8980.000000 | 1535.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
8973 | 8981.000000 | 1536.000000 | Dried Apricots | 0.000000 | 468.000000 |
8974 | 8982.000000 | 1536.000000 | Wine: White | 0.000000 | 1440.000000 |
8975 | 8983.000000 | 1536.000000 | Yogurt | 0.000000 | 1447.000000 |
8976 | 8984.000000 | 1536.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
8977 | 8985.000000 | 1536.000000 | Lemons | 0.000000 | 722.000000 |
8978 | 8986.000000 | 1536.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8979 | 8987.000000 | 1536.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
8980 | 8988.000000 | 1536.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
8981 | 8989.000000 | 1536.000000 | Bread Crumbs | 0.000000 | 126.000000 |
8982 | 8990.000000 | 1537.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
8983 | 8991.000000 | 1537.000000 | Pepper | 0.000000 | 980.000000 |
8984 | 8992.000000 | 1537.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8985 | 8993.000000 | 1537.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
8986 | 8994.000000 | 1537.000000 | Chili Sauce | 0.000000 | 239.000000 |
8987 | 8995.000000 | 1537.000000 | Wine: White | 0.000000 | 1440.000000 |
8988 | 8996.000000 | 1537.000000 | Chilies | 0.000000 | 240.000000 |
8989 | 8997.000000 | 1537.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
8990 | 8998.000000 | 1537.000000 | Parsley: General Information | 0.000000 | 944.000000 |
8991 | 8999.000000 | 1537.000000 | Salt: General Information | 0.000000 | 1156.000000 |
8992 | 9000.000000 | 1537.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
8993 | 9001.000000 | 1537.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
8994 | 9002.000000 | 1538.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
8995 | 9003.000000 | 1538.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
8996 | 9004.000000 | 1538.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
8997 | 9005.000000 | 1538.000000 | Garlic: General Information | 0.000000 | 570.000000 |
8998 | 9006.000000 | 1538.000000 | Ginger | 0.000000 | 590.000000 |
8999 | 9007.000000 | 1538.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9000 | 9008.000000 | 1538.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9001 | 9009.000000 | 1538.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9002 | 9010.000000 | 1538.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9003 | 9011.000000 | 1538.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9004 | 9012.000000 | 1539.000000 | Pepper | 0.000000 | 980.000000 |
9005 | 9013.000000 | 1539.000000 | Butter | 0.000000 | 146.000000 |
9006 | 9014.000000 | 1539.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
9007 | 9015.000000 | 1539.000000 | Yogurt | 0.000000 | 1447.000000 |
9008 | 9016.000000 | 1539.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9009 | 9017.000000 | 1539.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
9010 | 9018.000000 | 1539.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9011 | 9019.000000 | 1539.000000 | Parmesan | 0.000000 | 943.000000 |
9012 | 9020.000000 | 1539.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
9013 | 9021.000000 | 1539.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9014 | 9022.000000 | 1539.000000 | Sesame Seed | 0.000000 | 1184.000000 |
9015 | 9023.000000 | 1539.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9016 | 9024.000000 | 1539.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
9017 | 9025.000000 | 1539.000000 | Flour: Storing | 0.000000 | 537.000000 |
9018 | 9026.000000 | 1539.000000 | Mustard: General Information | 0.000000 | 858.000000 |
9019 | 9027.000000 | 1540.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9020 | 9028.000000 | 1540.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
9021 | 9029.000000 | 1540.000000 | Fennel: General Information | 0.000000 | 516.000000 |
9022 | 9030.000000 | 1540.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9023 | 9031.000000 | 1540.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9024 | 9032.000000 | 1540.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
9025 | 9033.000000 | 1540.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9026 | 9034.000000 | 1540.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9027 | 9035.000000 | 1541.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9028 | 9036.000000 | 1541.000000 | Butter | 0.000000 | 146.000000 |
9029 | 9037.000000 | 1541.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9030 | 9038.000000 | 1541.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9031 | 9039.000000 | 1541.000000 | Celery: General Information | 0.000000 | 193.000000 |
9032 | 9040.000000 | 1541.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
9033 | 9041.000000 | 1541.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9034 | 9042.000000 | 1541.000000 | Wine: White | 0.000000 | 1440.000000 |
9035 | 9043.000000 | 1541.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9036 | 9044.000000 | 1541.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
9037 | 9045.000000 | 1541.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9038 | 9046.000000 | 1541.000000 | Cream | 0.000000 | 416.000000 |
9039 | 9047.000000 | 1542.000000 | Mushrooms: Chanterelle | 0.000000 | 837.000000 |
9040 | 9048.000000 | 1542.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
9041 | 9049.000000 | 1542.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9042 | 9050.000000 | 1542.000000 | Coconut Milk | 0.000000 | 353.000000 |
9043 | 9051.000000 | 1542.000000 | Curry Leaf | 0.000000 | 445.000000 |
9044 | 9052.000000 | 1542.000000 | Ginger | 0.000000 | 590.000000 |
9045 | 9053.000000 | 1542.000000 | Lemon Grass | 0.000000 | 720.000000 |
9046 | 9054.000000 | 1542.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9047 | 9055.000000 | 1542.000000 | Chilies | 0.000000 | 240.000000 |
9048 | 9056.000000 | 1542.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9049 | 9057.000000 | 1543.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
9050 | 9058.000000 | 1543.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9051 | 9059.000000 | 1543.000000 | Celery: General Information | 0.000000 | 193.000000 |
9052 | 9060.000000 | 1543.000000 | Cornstarch | 0.000000 | 398.000000 |
9053 | 9061.000000 | 1543.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9054 | 9062.000000 | 1543.000000 | Ginger | 0.000000 | 590.000000 |
9055 | 9063.000000 | 1543.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
9056 | 9064.000000 | 1543.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9057 | 9065.000000 | 1543.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
9058 | 9066.000000 | 1544.000000 | Apples: General Information | 0.000000 | 29.000000 |
9059 | 9067.000000 | 1544.000000 | Pepper | 0.000000 | 980.000000 |
9060 | 9068.000000 | 1544.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9061 | 9069.000000 | 1544.000000 | Dried Prunes | 0.000000 | 482.000000 |
9062 | 9070.000000 | 1544.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9063 | 9071.000000 | 1545.000000 | Pepper | 0.000000 | 980.000000 |
9064 | 9072.000000 | 1545.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9065 | 9073.000000 | 1545.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9066 | 9074.000000 | 1545.000000 | Lemons | 0.000000 | 722.000000 |
9067 | 9075.000000 | 1545.000000 | Mint: General Information | 0.000000 | 811.000000 |
9068 | 9076.000000 | 1545.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9069 | 9077.000000 | 1545.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9070 | 9078.000000 | 1545.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
9071 | 9079.000000 | 1545.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
9072 | 9080.000000 | 1545.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9073 | 9081.000000 | 1546.000000 | Pepper | 0.000000 | 980.000000 |
9074 | 9082.000000 | 1546.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9075 | 9083.000000 | 1546.000000 | Coconut Milk | 0.000000 | 353.000000 |
9076 | 9084.000000 | 1546.000000 | Cumin | 0.000000 | 442.000000 |
9077 | 9085.000000 | 1546.000000 | Coconut Uses | 0.000000 | 355.000000 |
9078 | 9086.000000 | 1546.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9079 | 9087.000000 | 1546.000000 | Ginger | 0.000000 | 590.000000 |
9080 | 9088.000000 | 1546.000000 | Lemons | 0.000000 | 722.000000 |
9081 | 9089.000000 | 1546.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9082 | 9090.000000 | 1546.000000 | Turmeric | 0.000000 | 1382.000000 |
9083 | 9091.000000 | 1546.000000 | Yogurt | 0.000000 | 1447.000000 |
9084 | 9092.000000 | 1547.000000 | Pepper | 0.000000 | 980.000000 |
9085 | 9093.000000 | 1547.000000 | Dried Apricots | 0.000000 | 468.000000 |
9086 | 9094.000000 | 1547.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9087 | 9095.000000 | 1547.000000 | Ginger | 0.000000 | 590.000000 |
9088 | 9096.000000 | 1547.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9089 | 9097.000000 | 1547.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
9090 | 9098.000000 | 1547.000000 | Wine: Red | 0.000000 | 1438.000000 |
9091 | 9099.000000 | 1547.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
9092 | 9100.000000 | 1547.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9093 | 9101.000000 | 1547.000000 | Dried Grapes | 0.000000 | 479.000000 |
9094 | 9102.000000 | 1548.000000 | Pepper | 0.000000 | 980.000000 |
9095 | 9103.000000 | 1548.000000 | Butter | 0.000000 | 146.000000 |
9096 | 9104.000000 | 1548.000000 | Lemons | 0.000000 | 722.000000 |
9097 | 9105.000000 | 1548.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9098 | 9106.000000 | 1548.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9099 | 9107.000000 | 1548.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
9100 | 9108.000000 | 1548.000000 | Bread Crumbs | 0.000000 | 126.000000 |
9101 | 9109.000000 | 1548.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9102 | 9110.000000 | 1549.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
9103 | 9111.000000 | 1549.000000 | Pepper | 0.000000 | 980.000000 |
9104 | 9112.000000 | 1549.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9105 | 9113.000000 | 1549.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
9106 | 9114.000000 | 1549.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9107 | 9115.000000 | 1549.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9108 | 9116.000000 | 1550.000000 | Pepper | 0.000000 | 980.000000 |
9109 | 9117.000000 | 1550.000000 | Butter | 0.000000 | 146.000000 |
9110 | 9118.000000 | 1550.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9111 | 9119.000000 | 1550.000000 | Creme Fraiche | 0.000000 | 420.000000 |
9112 | 9120.000000 | 1550.000000 | Flour: Storing | 0.000000 | 537.000000 |
9113 | 9121.000000 | 1550.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9114 | 9122.000000 | 1550.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9115 | 9123.000000 | 1550.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9116 | 9124.000000 | 1551.000000 | Pepper | 0.000000 | 980.000000 |
9117 | 9125.000000 | 1551.000000 | Butter | 0.000000 | 146.000000 |
9118 | 9126.000000 | 1551.000000 | Mustard: General Information | 0.000000 | 858.000000 |
9119 | 9127.000000 | 1551.000000 | Wine: White | 0.000000 | 1440.000000 |
9120 | 9128.000000 | 1551.000000 | Yogurt | 0.000000 | 1447.000000 |
9121 | 9129.000000 | 1551.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9122 | 9130.000000 | 1551.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9123 | 9131.000000 | 1551.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9124 | 9132.000000 | 1552.000000 | Butter | 0.000000 | 146.000000 |
9125 | 9133.000000 | 1552.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9126 | 9134.000000 | 1552.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
9127 | 9135.000000 | 1552.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9128 | 9136.000000 | 1552.000000 | Ginger | 0.000000 | 590.000000 |
9129 | 9137.000000 | 1552.000000 | Yogurt | 0.000000 | 1447.000000 |
9130 | 9138.000000 | 1552.000000 | Lemons | 0.000000 | 722.000000 |
9131 | 9139.000000 | 1552.000000 | Mint: General Information | 0.000000 | 811.000000 |
9132 | 9140.000000 | 1552.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9133 | 9141.000000 | 1552.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9134 | 9142.000000 | 1553.000000 | Brandy | 0.000000 | 123.000000 |
9135 | 9143.000000 | 1553.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9136 | 9144.000000 | 1553.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9137 | 9145.000000 | 1553.000000 | Marjoram | 0.000000 | 767.000000 |
9138 | 9146.000000 | 1553.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9139 | 9147.000000 | 1553.000000 | Currants | 0.000000 | 444.000000 |
9140 | 9148.000000 | 1553.000000 | Wine: Red | 0.000000 | 1438.000000 |
9141 | 9149.000000 | 1553.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
9142 | 9150.000000 | 1554.000000 | Almond Varieties | 0.000000 | 11.000000 |
9143 | 9151.000000 | 1554.000000 | Apricots | 0.000000 | 33.000000 |
9144 | 9152.000000 | 1554.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9145 | 9153.000000 | 1554.000000 | Pepper | 0.000000 | 980.000000 |
9146 | 9154.000000 | 1554.000000 | Curry Leaf | 0.000000 | 445.000000 |
9147 | 9155.000000 | 1554.000000 | Dried Apricots | 0.000000 | 468.000000 |
9148 | 9156.000000 | 1554.000000 | Lemons | 0.000000 | 722.000000 |
9149 | 9157.000000 | 1554.000000 | Milk | 0.000000 | 805.000000 |
9150 | 9158.000000 | 1554.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9151 | 9159.000000 | 1554.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9152 | 9160.000000 | 1554.000000 | Dried Grapes | 0.000000 | 479.000000 |
9153 | 9161.000000 | 1554.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9154 | 9162.000000 | 1554.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
9155 | 9163.000000 | 1555.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9156 | 9164.000000 | 1555.000000 | Pepper | 0.000000 | 980.000000 |
9157 | 9165.000000 | 1555.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9158 | 9166.000000 | 1555.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
9159 | 9167.000000 | 1555.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9160 | 9168.000000 | 1555.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9161 | 9169.000000 | 1555.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9162 | 9170.000000 | 1555.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
9163 | 9171.000000 | 1555.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
9164 | 9172.000000 | 1556.000000 | Basil: General Information | 0.000000 | 70.000000 |
9165 | 9173.000000 | 1556.000000 | Pepper | 0.000000 | 980.000000 |
9166 | 9174.000000 | 1556.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9167 | 9175.000000 | 1556.000000 | Milk | 0.000000 | 805.000000 |
9168 | 9176.000000 | 1556.000000 | Nutmeg | 0.000000 | 875.000000 |
9169 | 9177.000000 | 1556.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9170 | 9178.000000 | 1556.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9171 | 9179.000000 | 1556.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9172 | 9180.000000 | 1556.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9173 | 9181.000000 | 1556.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9174 | 9182.000000 | 1556.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9175 | 9183.000000 | 1556.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
9176 | 9184.000000 | 1557.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
9177 | 9185.000000 | 1557.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9178 | 9186.000000 | 1557.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9179 | 9187.000000 | 1557.000000 | Pepper | 0.000000 | 980.000000 |
9180 | 9188.000000 | 1557.000000 | Caraway | 0.000000 | 165.000000 |
9181 | 9189.000000 | 1557.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9182 | 9190.000000 | 1557.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9183 | 9191.000000 | 1557.000000 | Chilies | 0.000000 | 240.000000 |
9184 | 9192.000000 | 1557.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9185 | 9193.000000 | 1557.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9186 | 9194.000000 | 1557.000000 | Paprika | 0.000000 | 942.000000 |
9187 | 9195.000000 | 1557.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9188 | 9196.000000 | 1557.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9189 | 9197.000000 | 1557.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9190 | 9198.000000 | 1558.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9191 | 9199.000000 | 1558.000000 | Pork | 0.000000 | 1015.000000 |
9192 | 9200.000000 | 1558.000000 | Pepper | 0.000000 | 980.000000 |
9193 | 9201.000000 | 1558.000000 | Brussels Sprouts: General Information | 0.000000 | 142.000000 |
9194 | 9202.000000 | 1558.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9195 | 9203.000000 | 1558.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9196 | 9204.000000 | 1558.000000 | Creme Fraiche | 0.000000 | 420.000000 |
9197 | 9205.000000 | 1558.000000 | Lamb | 0.000000 | 705.000000 |
9198 | 9206.000000 | 1558.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9199 | 9207.000000 | 1558.000000 | Sausage | 0.000000 | 1166.000000 |
9200 | 9208.000000 | 1558.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9201 | 9209.000000 | 1558.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9202 | 9210.000000 | 1558.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
9203 | 9211.000000 | 1559.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
9204 | 9212.000000 | 1559.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9205 | 9213.000000 | 1559.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9206 | 9214.000000 | 1559.000000 | Beans | 0.000000 | 78.000000 |
9207 | 9215.000000 | 1559.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9208 | 9216.000000 | 1559.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9209 | 9217.000000 | 1559.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9210 | 9218.000000 | 1560.000000 | Chilies | 0.000000 | 240.000000 |
9211 | 9219.000000 | 1560.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9212 | 9220.000000 | 1560.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9213 | 9221.000000 | 1560.000000 | Italian Cheeses | 0.000000 | 666.000000 |
9214 | 9222.000000 | 1560.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9215 | 9223.000000 | 1560.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9216 | 9224.000000 | 1560.000000 | Paprika | 0.000000 | 942.000000 |
9217 | 9225.000000 | 1560.000000 | Beans | 0.000000 | 78.000000 |
9218 | 9226.000000 | 1560.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9219 | 9227.000000 | 1561.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9220 | 9228.000000 | 1561.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
9221 | 9229.000000 | 1561.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9222 | 9230.000000 | 1561.000000 | Pepper | 0.000000 | 980.000000 |
9223 | 9231.000000 | 1561.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9224 | 9232.000000 | 1561.000000 | Cloves | 0.000000 | 346.000000 |
9225 | 9233.000000 | 1561.000000 | Flour: Storing | 0.000000 | 537.000000 |
9226 | 9234.000000 | 1561.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9227 | 9235.000000 | 1561.000000 | Juniper | 0.000000 | 693.000000 |
9228 | 9236.000000 | 1561.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9229 | 9237.000000 | 1561.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9230 | 9238.000000 | 1561.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9231 | 9239.000000 | 1561.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9232 | 9240.000000 | 1562.000000 | Pepper | 0.000000 | 980.000000 |
9233 | 9241.000000 | 1562.000000 | Chilies | 0.000000 | 240.000000 |
9234 | 9242.000000 | 1562.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
9235 | 9243.000000 | 1562.000000 | Cumin | 0.000000 | 442.000000 |
9236 | 9244.000000 | 1562.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
9237 | 9245.000000 | 1562.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9238 | 9246.000000 | 1562.000000 | Ginger | 0.000000 | 590.000000 |
9239 | 9247.000000 | 1562.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9240 | 9248.000000 | 1562.000000 | Lamb | 0.000000 | 705.000000 |
9241 | 9249.000000 | 1562.000000 | Mint: General Information | 0.000000 | 811.000000 |
9242 | 9250.000000 | 1562.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9243 | 9251.000000 | 1562.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9244 | 9252.000000 | 1562.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9245 | 9253.000000 | 1562.000000 | Turmeric | 0.000000 | 1382.000000 |
9246 | 9254.000000 | 1562.000000 | Yogurt | 0.000000 | 1447.000000 |
9247 | 9255.000000 | 1563.000000 | Apples: General Information | 0.000000 | 29.000000 |
9248 | 9256.000000 | 1563.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9249 | 9257.000000 | 1563.000000 | Pepper | 0.000000 | 980.000000 |
9250 | 9258.000000 | 1563.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9251 | 9259.000000 | 1563.000000 | Flour: Storing | 0.000000 | 537.000000 |
9252 | 9260.000000 | 1563.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9253 | 9261.000000 | 1563.000000 | Herb Mixtures | 0.000000 | 636.000000 |
9254 | 9262.000000 | 1563.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9255 | 9263.000000 | 1563.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9256 | 9264.000000 | 1563.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9257 | 9265.000000 | 1563.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
9258 | 9266.000000 | 1563.000000 | Sage: General Information | 0.000000 | 1109.000000 |
9259 | 9267.000000 | 1563.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9260 | 9268.000000 | 1564.000000 | Pepper | 0.000000 | 980.000000 |
9261 | 9269.000000 | 1564.000000 | Cornstarch | 0.000000 | 398.000000 |
9262 | 9270.000000 | 1564.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
9263 | 9271.000000 | 1564.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9264 | 9272.000000 | 1564.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9265 | 9273.000000 | 1564.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
9266 | 9274.000000 | 1564.000000 | Pork | 0.000000 | 1015.000000 |
9267 | 9275.000000 | 1564.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9268 | 9276.000000 | 1564.000000 | Sage: General Information | 0.000000 | 1109.000000 |
9269 | 9277.000000 | 1564.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9270 | 9278.000000 | 1564.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
9271 | 9279.000000 | 1564.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9272 | 9280.000000 | 1564.000000 | Bread Crumbs | 0.000000 | 126.000000 |
9273 | 9281.000000 | 1565.000000 | Pepper | 0.000000 | 980.000000 |
9274 | 9282.000000 | 1565.000000 | Caraway | 0.000000 | 165.000000 |
9275 | 9283.000000 | 1565.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9276 | 9284.000000 | 1565.000000 | Nutmeg | 0.000000 | 875.000000 |
9277 | 9285.000000 | 1565.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9278 | 9286.000000 | 1565.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9279 | 9287.000000 | 1565.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
9280 | 9288.000000 | 1565.000000 | Pork | 0.000000 | 1015.000000 |
9281 | 9289.000000 | 1565.000000 | Wine: Red | 0.000000 | 1438.000000 |
9282 | 9290.000000 | 1565.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9283 | 9291.000000 | 1565.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9284 | 9292.000000 | 1566.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
9285 | 9293.000000 | 1566.000000 | Basil: General Information | 0.000000 | 70.000000 |
9286 | 9294.000000 | 1566.000000 | Olives | 0.000000 | 900.000000 |
9287 | 9295.000000 | 1566.000000 | Pepper | 0.000000 | 980.000000 |
9288 | 9296.000000 | 1566.000000 | Capers | 0.000000 | 164.000000 |
9289 | 9297.000000 | 1566.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9290 | 9298.000000 | 1566.000000 | Lemons | 0.000000 | 722.000000 |
9291 | 9299.000000 | 1566.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9292 | 9300.000000 | 1566.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9293 | 9301.000000 | 1566.000000 | Pork | 0.000000 | 1015.000000 |
9294 | 9302.000000 | 1566.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9295 | 9303.000000 | 1566.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
9296 | 9304.000000 | 1567.000000 | Apples: General Information | 0.000000 | 29.000000 |
9297 | 9305.000000 | 1567.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9298 | 9306.000000 | 1567.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9299 | 9307.000000 | 1567.000000 | Lemons | 0.000000 | 722.000000 |
9300 | 9308.000000 | 1567.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9301 | 9309.000000 | 1567.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9302 | 9310.000000 | 1567.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9303 | 9311.000000 | 1567.000000 | Pork | 0.000000 | 1015.000000 |
9304 | 9312.000000 | 1567.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
9305 | 9313.000000 | 1568.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9306 | 9314.000000 | 1568.000000 | Chilies | 0.000000 | 240.000000 |
9307 | 9315.000000 | 1568.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
9308 | 9316.000000 | 1568.000000 | Cumin | 0.000000 | 442.000000 |
9309 | 9317.000000 | 1568.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9310 | 9318.000000 | 1568.000000 | Honey | 0.000000 | 641.000000 |
9311 | 9319.000000 | 1568.000000 | Ketchup | 0.000000 | 698.000000 |
9312 | 9320.000000 | 1568.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9313 | 9321.000000 | 1568.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9314 | 9322.000000 | 1568.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9315 | 9323.000000 | 1568.000000 | Pepper | 0.000000 | 980.000000 |
9316 | 9324.000000 | 1568.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9317 | 9325.000000 | 1569.000000 | Pepper | 0.000000 | 980.000000 |
9318 | 9326.000000 | 1569.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9319 | 9327.000000 | 1569.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9320 | 9328.000000 | 1569.000000 | Celery: General Information | 0.000000 | 193.000000 |
9321 | 9329.000000 | 1569.000000 | Cloves | 0.000000 | 346.000000 |
9322 | 9330.000000 | 1569.000000 | Oregano | 0.000000 | 928.000000 |
9323 | 9331.000000 | 1569.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
9324 | 9332.000000 | 1569.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
9325 | 9333.000000 | 1569.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
9326 | 9334.000000 | 1570.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9327 | 9335.000000 | 1570.000000 | Cornstarch | 0.000000 | 398.000000 |
9328 | 9336.000000 | 1570.000000 | Ginger | 0.000000 | 590.000000 |
9329 | 9337.000000 | 1570.000000 | Ketchup | 0.000000 | 698.000000 |
9330 | 9338.000000 | 1570.000000 | Lemons | 0.000000 | 722.000000 |
9331 | 9339.000000 | 1570.000000 | Vinegar | 0.000000 | 1401.000000 |
9332 | 9340.000000 | 1570.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9333 | 9341.000000 | 1570.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9334 | 9342.000000 | 1570.000000 | Pineapple | 0.000000 | 997.000000 |
9335 | 9343.000000 | 1570.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9336 | 9344.000000 | 1570.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9337 | 9345.000000 | 1570.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
9338 | 9346.000000 | 1571.000000 | Pepper | 0.000000 | 980.000000 |
9339 | 9347.000000 | 1571.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9340 | 9348.000000 | 1571.000000 | Cheddar | 0.000000 | 204.000000 |
9341 | 9349.000000 | 1571.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9342 | 9350.000000 | 1571.000000 | Flour: Types | 0.000000 | 538.000000 |
9343 | 9351.000000 | 1571.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
9344 | 9352.000000 | 1571.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9345 | 9353.000000 | 1572.000000 | Pepper | 0.000000 | 980.000000 |
9346 | 9354.000000 | 1572.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
9347 | 9355.000000 | 1572.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
9348 | 9356.000000 | 1572.000000 | Flour: Storing | 0.000000 | 537.000000 |
9349 | 9357.000000 | 1572.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9350 | 9358.000000 | 1572.000000 | Pork | 0.000000 | 1015.000000 |
9351 | 9359.000000 | 1572.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9352 | 9360.000000 | 1572.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9353 | 9361.000000 | 1572.000000 | Sausage | 0.000000 | 1166.000000 |
9354 | 9362.000000 | 1572.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9355 | 9363.000000 | 1572.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
9356 | 9364.000000 | 1573.000000 | Flour: Storing | 0.000000 | 537.000000 |
9357 | 9365.000000 | 1573.000000 | Herb Mixtures | 0.000000 | 636.000000 |
9358 | 9366.000000 | 1573.000000 | Milk | 0.000000 | 805.000000 |
9359 | 9367.000000 | 1573.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9360 | 9368.000000 | 1573.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9361 | 9369.000000 | 1573.000000 | Sausage | 0.000000 | 1166.000000 |
9362 | 9370.000000 | 1573.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
9363 | 9371.000000 | 1574.000000 | Mustard: General Information | 0.000000 | 858.000000 |
9364 | 9372.000000 | 1574.000000 | Lamb | 0.000000 | 705.000000 |
9365 | 9373.000000 | 1574.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9366 | 9374.000000 | 1574.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
9367 | 9375.000000 | 1574.000000 | Onion Types: Green | 0.000000 | 913.000000 |
9368 | 9376.000000 | 1574.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
9369 | 9377.000000 | 1574.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9370 | 9378.000000 | 1575.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
9371 | 9379.000000 | 1575.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9372 | 9380.000000 | 1575.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9373 | 9381.000000 | 1575.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9374 | 9382.000000 | 1575.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
9375 | 9383.000000 | 1575.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9376 | 9384.000000 | 1575.000000 | Ginger | 0.000000 | 590.000000 |
9377 | 9385.000000 | 1575.000000 | Lamb | 0.000000 | 705.000000 |
9378 | 9386.000000 | 1575.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9379 | 9387.000000 | 1575.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9380 | 9388.000000 | 1575.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
9381 | 9389.000000 | 1575.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
9382 | 9390.000000 | 1576.000000 | Herb Mixtures | 0.000000 | 636.000000 |
9383 | 9391.000000 | 1576.000000 | Butter | 0.000000 | 146.000000 |
9384 | 9392.000000 | 1576.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
9385 | 9393.000000 | 1576.000000 | Lamb | 0.000000 | 705.000000 |
9386 | 9394.000000 | 1576.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
9387 | 9395.000000 | 1576.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9388 | 9396.000000 | 1576.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9389 | 9397.000000 | 1576.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9390 | 9398.000000 | 1576.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9391 | 9399.000000 | 1577.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
9392 | 9400.000000 | 1577.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9393 | 9401.000000 | 1577.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9394 | 9402.000000 | 1577.000000 | Lamb | 0.000000 | 705.000000 |
9395 | 9403.000000 | 1577.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9396 | 9404.000000 | 1577.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9397 | 9405.000000 | 1577.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
9398 | 9406.000000 | 1577.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9399 | 9407.000000 | 1577.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9400 | 9408.000000 | 1577.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9401 | 9409.000000 | 1578.000000 | Pepper | 0.000000 | 980.000000 |
9402 | 9410.000000 | 1578.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
9403 | 9411.000000 | 1578.000000 | Lemons | 0.000000 | 722.000000 |
9404 | 9412.000000 | 1578.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9405 | 9413.000000 | 1578.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9406 | 9414.000000 | 1578.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9407 | 9415.000000 | 1578.000000 | Lamb | 0.000000 | 705.000000 |
9408 | 9416.000000 | 1578.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
9409 | 9417.000000 | 1578.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
9410 | 9418.000000 | 1578.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9411 | 9419.000000 | 1579.000000 | Baking Powder | 0.000000 | 55.000000 |
9412 | 9420.000000 | 1579.000000 | Pepper | 0.000000 | 980.000000 |
9413 | 9421.000000 | 1579.000000 | Butter | 0.000000 | 146.000000 |
9414 | 9422.000000 | 1579.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9415 | 9423.000000 | 1579.000000 | Flour: Storing | 0.000000 | 537.000000 |
9416 | 9424.000000 | 1579.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
9417 | 9425.000000 | 1579.000000 | Milk | 0.000000 | 805.000000 |
9418 | 9426.000000 | 1579.000000 | Lamb | 0.000000 | 705.000000 |
9419 | 9427.000000 | 1579.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9420 | 9428.000000 | 1579.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9421 | 9429.000000 | 1579.000000 | Paprika | 0.000000 | 942.000000 |
9422 | 9430.000000 | 1579.000000 | Sage: General Information | 0.000000 | 1109.000000 |
9423 | 9431.000000 | 1579.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9424 | 9432.000000 | 1580.000000 | Stock: Beef | 0.000000 | 1266.000000 |
9425 | 9433.000000 | 1580.000000 | Butter | 0.000000 | 146.000000 |
9426 | 9434.000000 | 1580.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9427 | 9435.000000 | 1580.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
9428 | 9436.000000 | 1580.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9429 | 9437.000000 | 1580.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9430 | 9438.000000 | 1580.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9431 | 9439.000000 | 1580.000000 | Wine: Red | 0.000000 | 1438.000000 |
9432 | 9440.000000 | 1580.000000 | Veal | 0.000000 | 1391.000000 |
9433 | 9441.000000 | 1581.000000 | Pepper | 0.000000 | 980.000000 |
9434 | 9442.000000 | 1581.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
9435 | 9443.000000 | 1581.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9436 | 9444.000000 | 1581.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9437 | 9445.000000 | 1581.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9438 | 9446.000000 | 1581.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
9439 | 9447.000000 | 1581.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9440 | 9448.000000 | 1582.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9441 | 9449.000000 | 1582.000000 | Bread Crumbs | 0.000000 | 126.000000 |
9442 | 9450.000000 | 1582.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9443 | 9451.000000 | 1582.000000 | Celery: General Information | 0.000000 | 193.000000 |
9444 | 9452.000000 | 1582.000000 | Fennel: General Information | 0.000000 | 516.000000 |
9445 | 9453.000000 | 1582.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9446 | 9454.000000 | 1582.000000 | Beans | 0.000000 | 78.000000 |
9447 | 9455.000000 | 1582.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9448 | 9456.000000 | 1582.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9449 | 9457.000000 | 1582.000000 | Oregano | 0.000000 | 928.000000 |
9450 | 9458.000000 | 1582.000000 | Pepper | 0.000000 | 980.000000 |
9451 | 9459.000000 | 1582.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9452 | 9460.000000 | 1582.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9453 | 9461.000000 | 1583.000000 | Butter | 0.000000 | 146.000000 |
9454 | 9462.000000 | 1583.000000 | Feta Cheese | 0.000000 | 519.000000 |
9455 | 9463.000000 | 1583.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
9456 | 9464.000000 | 1583.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9457 | 9465.000000 | 1583.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9458 | 9466.000000 | 1583.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9459 | 9467.000000 | 1583.000000 | Pepper | 0.000000 | 980.000000 |
9460 | 9468.000000 | 1583.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9461 | 9469.000000 | 1583.000000 | Onion Types: Green | 0.000000 | 913.000000 |
9462 | 9470.000000 | 1584.000000 | Pepper | 0.000000 | 980.000000 |
9463 | 9471.000000 | 1584.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9464 | 9472.000000 | 1584.000000 | Cashews: General Information | 0.000000 | 177.000000 |
9465 | 9473.000000 | 1584.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
9466 | 9474.000000 | 1584.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9467 | 9475.000000 | 1584.000000 | Cinnamon | 0.000000 | 321.000000 |
9468 | 9476.000000 | 1584.000000 | Curry Leaf | 0.000000 | 445.000000 |
9469 | 9477.000000 | 1584.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9470 | 9478.000000 | 1584.000000 | Ginger | 0.000000 | 590.000000 |
9471 | 9479.000000 | 1584.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
9472 | 9480.000000 | 1584.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9473 | 9481.000000 | 1584.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
9474 | 9482.000000 | 1584.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9475 | 9483.000000 | 1584.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9476 | 9484.000000 | 1584.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
9477 | 9485.000000 | 1584.000000 | Turmeric | 0.000000 | 1382.000000 |
9478 | 9486.000000 | 1584.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9479 | 9487.000000 | 1585.000000 | Butter | 0.000000 | 146.000000 |
9480 | 9488.000000 | 1585.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9481 | 9489.000000 | 1585.000000 | Creme Fraiche | 0.000000 | 420.000000 |
9482 | 9490.000000 | 1585.000000 | Flour: Storing | 0.000000 | 537.000000 |
9483 | 9491.000000 | 1585.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9484 | 9492.000000 | 1585.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9485 | 9493.000000 | 1585.000000 | Mustard: General Information | 0.000000 | 858.000000 |
9486 | 9494.000000 | 1585.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9487 | 9495.000000 | 1586.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9488 | 9496.000000 | 1586.000000 | Cheddar | 0.000000 | 204.000000 |
9489 | 9497.000000 | 1586.000000 | Chives: General Information | 0.000000 | 285.000000 |
9490 | 9498.000000 | 1586.000000 | Milk | 0.000000 | 805.000000 |
9491 | 9499.000000 | 1586.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
9492 | 9500.000000 | 1586.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9493 | 9501.000000 | 1586.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
9494 | 9502.000000 | 1586.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
9495 | 9503.000000 | 1587.000000 | Pepper | 0.000000 | 980.000000 |
9496 | 9504.000000 | 1587.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9497 | 9505.000000 | 1587.000000 | Chick-Peas | 0.000000 | 235.000000 |
9498 | 9506.000000 | 1587.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
9499 | 9507.000000 | 1587.000000 | Cumin | 0.000000 | 442.000000 |
9500 | 9508.000000 | 1587.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
9501 | 9509.000000 | 1587.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9502 | 9510.000000 | 1587.000000 | Allspice | 0.000000 | 8.000000 |
9503 | 9511.000000 | 1587.000000 | Ginger | 0.000000 | 590.000000 |
9504 | 9512.000000 | 1587.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9505 | 9513.000000 | 1587.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9506 | 9514.000000 | 1587.000000 | Paprika | 0.000000 | 942.000000 |
9507 | 9515.000000 | 1587.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9508 | 9516.000000 | 1587.000000 | Dried Grapes | 0.000000 | 479.000000 |
9509 | 9517.000000 | 1587.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9510 | 9518.000000 | 1587.000000 | Turmeric | 0.000000 | 1382.000000 |
9511 | 9519.000000 | 1588.000000 | Pepper | 0.000000 | 980.000000 |
9512 | 9520.000000 | 1588.000000 | Butter | 0.000000 | 146.000000 |
9513 | 9521.000000 | 1588.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9514 | 9522.000000 | 1588.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9515 | 9523.000000 | 1588.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9516 | 9524.000000 | 1588.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9517 | 9525.000000 | 1588.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
9518 | 9526.000000 | 1588.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9519 | 9527.000000 | 1588.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
9520 | 9528.000000 | 1588.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9521 | 9529.000000 | 1588.000000 | Sunflower | 0.000000 | 1281.000000 |
9522 | 9530.000000 | 1588.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9523 | 9531.000000 | 1589.000000 | Chives: General Information | 0.000000 | 285.000000 |
9524 | 9532.000000 | 1589.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
9525 | 9533.000000 | 1589.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9526 | 9534.000000 | 1589.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9527 | 9535.000000 | 1589.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9528 | 9536.000000 | 1589.000000 | Flour: Types | 0.000000 | 538.000000 |
9529 | 9537.000000 | 1589.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9530 | 9538.000000 | 1590.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
9531 | 9539.000000 | 1590.000000 | Celery: General Information | 0.000000 | 193.000000 |
9532 | 9540.000000 | 1590.000000 | Ginger | 0.000000 | 590.000000 |
9533 | 9541.000000 | 1590.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9534 | 9542.000000 | 1590.000000 | Pepper | 0.000000 | 980.000000 |
9535 | 9543.000000 | 1590.000000 | Onion Types: Green | 0.000000 | 913.000000 |
9536 | 9544.000000 | 1590.000000 | Sesame Seed | 0.000000 | 1184.000000 |
9537 | 9545.000000 | 1590.000000 | Chinese Tofu | 0.000000 | 280.000000 |
9538 | 9546.000000 | 1590.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
9539 | 9547.000000 | 1590.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
9540 | 9548.000000 | 1591.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
9541 | 9549.000000 | 1591.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9542 | 9550.000000 | 1591.000000 | Cream | 0.000000 | 416.000000 |
9543 | 9551.000000 | 1591.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9544 | 9552.000000 | 1591.000000 | Milk | 0.000000 | 805.000000 |
9545 | 9553.000000 | 1591.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
9546 | 9554.000000 | 1591.000000 | Mustard: General Information | 0.000000 | 858.000000 |
9547 | 9555.000000 | 1591.000000 | Nutmeg | 0.000000 | 875.000000 |
9548 | 9556.000000 | 1591.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9549 | 9557.000000 | 1591.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9550 | 9558.000000 | 1591.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
9551 | 9559.000000 | 1591.000000 | Pastry: Puff | 0.000000 | 964.000000 |
9552 | 9560.000000 | 1592.000000 | Pepper | 0.000000 | 980.000000 |
9553 | 9561.000000 | 1592.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9554 | 9562.000000 | 1592.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
9555 | 9563.000000 | 1592.000000 | Pasta Varieties | 0.000000 | 960.000000 |
9556 | 9564.000000 | 1592.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9557 | 9565.000000 | 1592.000000 | Onion Types: Red | 0.000000 | 916.000000 |
9558 | 9566.000000 | 1592.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9559 | 9567.000000 | 1592.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
9560 | 9568.000000 | 1593.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9561 | 9569.000000 | 1593.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9562 | 9570.000000 | 1593.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9563 | 9571.000000 | 1593.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9564 | 9572.000000 | 1593.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9565 | 9573.000000 | 1593.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9566 | 9574.000000 | 1594.000000 | Pepper | 0.000000 | 980.000000 |
9567 | 9575.000000 | 1594.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
9568 | 9576.000000 | 1594.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
9569 | 9577.000000 | 1594.000000 | Italian Cheeses | 0.000000 | 666.000000 |
9570 | 9578.000000 | 1594.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9571 | 9579.000000 | 1594.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9572 | 9580.000000 | 1594.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9573 | 9581.000000 | 1594.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9574 | 9582.000000 | 1594.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9575 | 9583.000000 | 1594.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9576 | 9584.000000 | 1595.000000 | Butter | 0.000000 | 146.000000 |
9577 | 9585.000000 | 1595.000000 | Chives: General Information | 0.000000 | 285.000000 |
9578 | 9586.000000 | 1595.000000 | Pasta-Related Dishes: Couscous | 0.000000 | 961.000000 |
9579 | 9587.000000 | 1595.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
9580 | 9588.000000 | 1595.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9581 | 9589.000000 | 1595.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
9582 | 9590.000000 | 1595.000000 | Onion Types: Green | 0.000000 | 913.000000 |
9583 | 9591.000000 | 1595.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9584 | 9592.000000 | 1596.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9585 | 9593.000000 | 1596.000000 | Pepper | 0.000000 | 980.000000 |
9586 | 9594.000000 | 1596.000000 | Butter | 0.000000 | 146.000000 |
9587 | 9595.000000 | 1596.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9588 | 9596.000000 | 1596.000000 | Celery: General Information | 0.000000 | 193.000000 |
9589 | 9597.000000 | 1596.000000 | Cheddar | 0.000000 | 204.000000 |
9590 | 9598.000000 | 1596.000000 | Nuts: General Information | 0.000000 | 877.000000 |
9591 | 9599.000000 | 1596.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9592 | 9600.000000 | 1596.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9593 | 9601.000000 | 1596.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
9594 | 9602.000000 | 1596.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9595 | 9603.000000 | 1596.000000 | Bread Crumbs | 0.000000 | 126.000000 |
9596 | 9604.000000 | 1596.000000 | Yeasts | 0.000000 | 1446.000000 |
9597 | 9605.000000 | 1597.000000 | Pepper | 0.000000 | 980.000000 |
9598 | 9606.000000 | 1597.000000 | Butter | 0.000000 | 146.000000 |
9599 | 9607.000000 | 1597.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
9600 | 9608.000000 | 1597.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9601 | 9609.000000 | 1597.000000 | Parmesan | 0.000000 | 943.000000 |
9602 | 9610.000000 | 1597.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9603 | 9611.000000 | 1597.000000 | Italian Pesto | 0.000000 | 670.000000 |
9604 | 9612.000000 | 1597.000000 | Onion Types: Red | 0.000000 | 916.000000 |
9605 | 9613.000000 | 1597.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
9606 | 9614.000000 | 1597.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9607 | 9615.000000 | 1597.000000 | Italian Sun-Dried Tomatoes | 0.000000 | 676.000000 |
9608 | 9616.000000 | 1597.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9609 | 9617.000000 | 1598.000000 | Chilies | 0.000000 | 240.000000 |
9610 | 9618.000000 | 1598.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9611 | 9619.000000 | 1598.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9612 | 9620.000000 | 1598.000000 | Lentils | 0.000000 | 723.000000 |
9613 | 9621.000000 | 1598.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9614 | 9622.000000 | 1598.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9615 | 9623.000000 | 1598.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9616 | 9624.000000 | 1598.000000 | Beans | 0.000000 | 78.000000 |
9617 | 9625.000000 | 1598.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9618 | 9626.000000 | 1598.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9619 | 9627.000000 | 1598.000000 | Pepper | 0.000000 | 980.000000 |
9620 | 9628.000000 | 1598.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9621 | 9629.000000 | 1599.000000 | Basil: General Information | 0.000000 | 70.000000 |
9622 | 9630.000000 | 1599.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9623 | 9631.000000 | 1599.000000 | Cumin | 0.000000 | 442.000000 |
9624 | 9632.000000 | 1599.000000 | Wine: White | 0.000000 | 1440.000000 |
9625 | 9633.000000 | 1599.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
9626 | 9634.000000 | 1599.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
9627 | 9635.000000 | 1599.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
9628 | 9636.000000 | 1599.000000 | Chilies | 0.000000 | 240.000000 |
9629 | 9637.000000 | 1599.000000 | Beans | 0.000000 | 78.000000 |
9630 | 9638.000000 | 1599.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9631 | 9639.000000 | 1599.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
9632 | 9640.000000 | 1600.000000 | Pepper | 0.000000 | 980.000000 |
9633 | 9641.000000 | 1600.000000 | Butter | 0.000000 | 146.000000 |
9634 | 9642.000000 | 1600.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
9635 | 9643.000000 | 1600.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
9636 | 9644.000000 | 1600.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
9637 | 9645.000000 | 1600.000000 | Leeks: General Information | 0.000000 | 715.000000 |
9638 | 9646.000000 | 1600.000000 | Lemons | 0.000000 | 722.000000 |
9639 | 9647.000000 | 1600.000000 | Milk | 0.000000 | 805.000000 |
9640 | 9648.000000 | 1600.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9641 | 9649.000000 | 1600.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9642 | 9650.000000 | 1600.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
9643 | 9651.000000 | 1600.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9644 | 9652.000000 | 1600.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
9645 | 9653.000000 | 1600.000000 | Flour: Storing | 0.000000 | 537.000000 |
9646 | 9654.000000 | 1601.000000 | Pepper | 0.000000 | 980.000000 |
9647 | 9655.000000 | 1601.000000 | Butter | 0.000000 | 146.000000 |
9648 | 9656.000000 | 1601.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
9649 | 9657.000000 | 1601.000000 | Cultivated Mushrooms: Types | 0.000000 | 441.000000 |
9650 | 9658.000000 | 1601.000000 | Creme Fraiche | 0.000000 | 420.000000 |
9651 | 9659.000000 | 1601.000000 | Garlic: General Information | 0.000000 | 570.000000 |
9652 | 9660.000000 | 1601.000000 | Gruyere | 0.000000 | 627.000000 |
9653 | 9661.000000 | 1601.000000 | Milk | 0.000000 | 805.000000 |
9654 | 9662.000000 | 1601.000000 | Parsley: General Information | 0.000000 | 944.000000 |
9655 | 9663.000000 | 1601.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
9656 | 9664.000000 | 1601.000000 | Salt: General Information | 0.000000 | 1156.000000 |
9657 | 9665.000000 | 1602.000000 | Butter | 0.000000 | 146.000000 |
9658 | 9666.000000 | 1602.000000 | Milk | 0.000000 | 805.000000 |
9659 | 9667.000000 | 1602.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
9660 | 9668.000000 | 1602.000000 | Vanilla | 0.000000 | 1390.000000 |
9661 | 9669.000000 | 1603.000000 | Bananas: General Information | 0.000000 | 62.000000 |
9662 | 9670.000000 | 1603.000000 | Butter | 0.000000 | 146.000000 |
9663 | 9671.000000 | 1603.000000 | Mint: General Information | 0.000000 | 811.000000 |
9664 | 9672.000000 | 1603.000000 | Liqueur | 0.000000 | 739.000000 |
9665 | 9673.000000 | 1603.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9666 | 9674.000000 | 1603.000000 | Pineapple | 0.000000 | 997.000000 |
9667 | 9675.000000 | 1604.000000 | Bananas: General Information | 0.000000 | 62.000000 |
9668 | 9676.000000 | 1604.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9669 | 9677.000000 | 1604.000000 | Cinnamon | 0.000000 | 321.000000 |
9670 | 9678.000000 | 1604.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9671 | 9679.000000 | 1604.000000 | Rhubarb | 0.000000 | 1067.000000 |
9672 | 9680.000000 | 1605.000000 | Apples: General Information | 0.000000 | 29.000000 |
9673 | 9681.000000 | 1605.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
9674 | 9682.000000 | 1605.000000 | Butter | 0.000000 | 146.000000 |
9675 | 9683.000000 | 1605.000000 | Flour: Storing | 0.000000 | 537.000000 |
9676 | 9684.000000 | 1605.000000 | Milk | 0.000000 | 805.000000 |
9677 | 9685.000000 | 1605.000000 | Maple Syrup | 0.000000 | 763.000000 |
9678 | 9686.000000 | 1605.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
9679 | 9687.000000 | 1605.000000 | Vanilla | 0.000000 | 1390.000000 |
9680 | 9688.000000 | 1606.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9681 | 9689.000000 | 1606.000000 | Butter | 0.000000 | 146.000000 |
9682 | 9690.000000 | 1606.000000 | Cardamom | 0.000000 | 166.000000 |
9683 | 9691.000000 | 1606.000000 | Milk | 0.000000 | 805.000000 |
9684 | 9692.000000 | 1606.000000 | Peaches: General Information | 0.000000 | 966.000000 |
9685 | 9693.000000 | 1606.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
9686 | 9694.000000 | 1606.000000 | Rice: Nutritional Value | 0.000000 | 1079.000000 |
9687 | 9695.000000 | 1607.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
9688 | 9696.000000 | 1607.000000 | Milk | 0.000000 | 805.000000 |
9689 | 9697.000000 | 1607.000000 | Cream | 0.000000 | 416.000000 |
9690 | 9698.000000 | 1608.000000 | Cinnamon | 0.000000 | 321.000000 |
9691 | 9699.000000 | 1608.000000 | Dried Apples | 0.000000 | 467.000000 |
9692 | 9700.000000 | 1608.000000 | Dried Apricots | 0.000000 | 468.000000 |
9693 | 9701.000000 | 1608.000000 | Lemons | 0.000000 | 722.000000 |
9694 | 9702.000000 | 1608.000000 | Pears: General Information | 0.000000 | 974.000000 |
9695 | 9703.000000 | 1608.000000 | Dried Prunes | 0.000000 | 482.000000 |
9696 | 9704.000000 | 1608.000000 | Dried Grapes | 0.000000 | 479.000000 |
9697 | 9705.000000 | 1609.000000 | Limes | 0.000000 | 735.000000 |
9698 | 9706.000000 | 1609.000000 | Milk | 0.000000 | 805.000000 |
9699 | 9707.000000 | 1609.000000 | Flour: Types | 0.000000 | 538.000000 |
9700 | 9708.000000 | 1609.000000 | Butter | 0.000000 | 146.000000 |
9701 | 9709.000000 | 1610.000000 | Brandy | 0.000000 | 123.000000 |
9702 | 9710.000000 | 1610.000000 | Almonds: General Information | 0.000000 | 13.000000 |
9703 | 9711.000000 | 1610.000000 | Flour: Storing | 0.000000 | 537.000000 |
9704 | 9712.000000 | 1610.000000 | Almond Uses | 0.000000 | 10.000000 |
9705 | 9713.000000 | 1610.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
9706 | 9714.000000 | 1610.000000 | Dried Prunes | 0.000000 | 482.000000 |
9707 | 9715.000000 | 1610.000000 | Pie Crust | 0.000000 | 992.000000 |
9708 | 9716.000000 | 1610.000000 | Butter | 0.000000 | 146.000000 |
9709 | 9717.000000 | 1611.000000 | Butter | 0.000000 | 146.000000 |
9710 | 9718.000000 | 1611.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9711 | 9719.000000 | 1611.000000 | Lemons | 0.000000 | 722.000000 |
9712 | 9720.000000 | 1611.000000 | Milk | 0.000000 | 805.000000 |
9713 | 9721.000000 | 1611.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
9714 | 9722.000000 | 1611.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
9715 | 9723.000000 | 1611.000000 | Strawberries | 0.000000 | 1273.000000 |
9716 | 9724.000000 | 1613.000000 | Apricots | 0.000000 | 33.000000 |
9717 | 9725.000000 | 1613.000000 | Butter | 0.000000 | 146.000000 |
9718 | 9726.000000 | 1613.000000 | Flour: Storing | 0.000000 | 537.000000 |
9719 | 9727.000000 | 1613.000000 | Lemons | 0.000000 | 722.000000 |
9720 | 9728.000000 | 1613.000000 | Neufchatel | 0.000000 | 871.000000 |
9721 | 9729.000000 | 1613.000000 | Sour Cream | 0.000000 | 1216.000000 |
9722 | 9730.000000 | 1613.000000 | Cream | 0.000000 | 416.000000 |
9723 | 9731.000000 | 1614.000000 | Cherries: General Information | 0.000000 | 227.000000 |
9724 | 9732.000000 | 1614.000000 | Butter | 0.000000 | 146.000000 |
9725 | 9733.000000 | 1614.000000 | Cocoa | 0.000000 | 352.000000 |
9726 | 9734.000000 | 1614.000000 | Cinnamon | 0.000000 | 321.000000 |
9727 | 9735.000000 | 1614.000000 | Cornstarch | 0.000000 | 398.000000 |
9728 | 9736.000000 | 1614.000000 | Cream Cheese | 0.000000 | 417.000000 |
9729 | 9737.000000 | 1615.000000 | Almond Varieties | 0.000000 | 11.000000 |
9730 | 9738.000000 | 1615.000000 | Cherries: General Information | 0.000000 | 227.000000 |
9731 | 9739.000000 | 1615.000000 | Bread Crumbs | 0.000000 | 126.000000 |
9732 | 9740.000000 | 1615.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9733 | 9741.000000 | 1615.000000 | Butter | 0.000000 | 146.000000 |
9734 | 9742.000000 | 1615.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9735 | 9743.000000 | 1615.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
9736 | 9744.000000 | 1615.000000 | Flour: Storing | 0.000000 | 537.000000 |
9737 | 9745.000000 | 1615.000000 | Ricotta | 0.000000 | 1084.000000 |
9738 | 9746.000000 | 1615.000000 | Sour Cream | 0.000000 | 1216.000000 |
9739 | 9747.000000 | 1616.000000 | Almond Varieties | 0.000000 | 11.000000 |
9740 | 9748.000000 | 1616.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
9741 | 9749.000000 | 1616.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9742 | 9750.000000 | 1616.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9743 | 9751.000000 | 1616.000000 | Lemons | 0.000000 | 722.000000 |
9744 | 9752.000000 | 1616.000000 | Dried Grapes | 0.000000 | 479.000000 |
9745 | 9753.000000 | 1616.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
9746 | 9754.000000 | 1616.000000 | Cream | 0.000000 | 416.000000 |
9747 | 9755.000000 | 1617.000000 | Cornstarch | 0.000000 | 398.000000 |
9748 | 9756.000000 | 1617.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9749 | 9757.000000 | 1617.000000 | Cream Cheese | 0.000000 | 417.000000 |
9750 | 9758.000000 | 1617.000000 | Flour: Storing | 0.000000 | 537.000000 |
9751 | 9759.000000 | 1617.000000 | Gelatin | 0.000000 | 586.000000 |
9752 | 9760.000000 | 1617.000000 | Honey | 0.000000 | 641.000000 |
9753 | 9761.000000 | 1617.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9754 | 9762.000000 | 1617.000000 | Dried Grapes | 0.000000 | 479.000000 |
9755 | 9763.000000 | 1617.000000 | Cream | 0.000000 | 416.000000 |
9756 | 9764.000000 | 1617.000000 | Yogurt | 0.000000 | 1447.000000 |
9757 | 9765.000000 | 1618.000000 | Butter | 0.000000 | 146.000000 |
9758 | 9766.000000 | 1618.000000 | Buttermilk | 0.000000 | 147.000000 |
9759 | 9767.000000 | 1618.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9760 | 9768.000000 | 1618.000000 | Flour: Storing | 0.000000 | 537.000000 |
9761 | 9769.000000 | 1618.000000 | Honey | 0.000000 | 641.000000 |
9762 | 9770.000000 | 1618.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
9763 | 9771.000000 | 1618.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9764 | 9772.000000 | 1619.000000 | Almond Varieties | 0.000000 | 11.000000 |
9765 | 9773.000000 | 1619.000000 | Butter | 0.000000 | 146.000000 |
9766 | 9774.000000 | 1619.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
9767 | 9775.000000 | 1619.000000 | Glazed Finish | 0.000000 | 595.000000 |
9768 | 9776.000000 | 1619.000000 | Honey | 0.000000 | 641.000000 |
9769 | 9777.000000 | 1619.000000 | Dried Grapes | 0.000000 | 479.000000 |
9770 | 9778.000000 | 1619.000000 | Ricotta | 0.000000 | 1084.000000 |
9771 | 9779.000000 | 1619.000000 | Rose | 0.000000 | 1089.000000 |
9772 | 9780.000000 | 1619.000000 | Sour Cream | 0.000000 | 1216.000000 |
9773 | 9781.000000 | 1620.000000 | Flour: Storing | 0.000000 | 537.000000 |
9774 | 9782.000000 | 1620.000000 | Dried Grapes | 0.000000 | 479.000000 |
9775 | 9783.000000 | 1620.000000 | Ricotta | 0.000000 | 1084.000000 |
9776 | 9784.000000 | 1620.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
9777 | 9785.000000 | 1620.000000 | Cream | 0.000000 | 416.000000 |
9778 | 9786.000000 | 1621.000000 | Brandy | 0.000000 | 123.000000 |
9779 | 9787.000000 | 1621.000000 | Butter | 0.000000 | 146.000000 |
9780 | 9788.000000 | 1621.000000 | Chocolate Decorations: Store-Bought | 0.000000 | 295.000000 |
9781 | 9789.000000 | 1621.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9782 | 9790.000000 | 1621.000000 | Cream Cheese | 0.000000 | 417.000000 |
9783 | 9791.000000 | 1621.000000 | Flour: Storing | 0.000000 | 537.000000 |
9784 | 9792.000000 | 1621.000000 | Dried Prunes | 0.000000 | 482.000000 |
9785 | 9793.000000 | 1621.000000 | Sour Cream | 0.000000 | 1216.000000 |
9786 | 9794.000000 | 1621.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
9787 | 9795.000000 | 1622.000000 | Almond Varieties | 0.000000 | 11.000000 |
9788 | 9796.000000 | 1622.000000 | Butter | 0.000000 | 146.000000 |
9789 | 9797.000000 | 1622.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9790 | 9798.000000 | 1622.000000 | Cream Cheese | 0.000000 | 417.000000 |
9791 | 9799.000000 | 1622.000000 | Flour: Storing | 0.000000 | 537.000000 |
9792 | 9800.000000 | 1622.000000 | Glazed Finish | 0.000000 | 595.000000 |
9793 | 9801.000000 | 1622.000000 | Dried Grapes | 0.000000 | 479.000000 |
9794 | 9802.000000 | 1622.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
9795 | 9803.000000 | 1622.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
9796 | 9804.000000 | 1622.000000 | Cream | 0.000000 | 416.000000 |
9797 | 9805.000000 | 1623.000000 | Grapes | 0.000000 | 606.000000 |
9798 | 9806.000000 | 1623.000000 | Butter | 0.000000 | 146.000000 |
9799 | 9807.000000 | 1623.000000 | Cornstarch | 0.000000 | 398.000000 |
9800 | 9808.000000 | 1623.000000 | Crackers | 0.000000 | 414.000000 |
9801 | 9809.000000 | 1623.000000 | Gelatin | 0.000000 | 586.000000 |
9802 | 9810.000000 | 1623.000000 | Honey | 0.000000 | 641.000000 |
9803 | 9811.000000 | 1623.000000 | Kiwifruit | 0.000000 | 699.000000 |
9804 | 9812.000000 | 1623.000000 | Lemons | 0.000000 | 722.000000 |
9805 | 9813.000000 | 1623.000000 | Neufchatel | 0.000000 | 871.000000 |
9806 | 9814.000000 | 1623.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9807 | 9815.000000 | 1623.000000 | Cream | 0.000000 | 416.000000 |
9808 | 9816.000000 | 1623.000000 | Yogurt | 0.000000 | 1447.000000 |
9809 | 9817.000000 | 1624.000000 | Bananas: General Information | 0.000000 | 62.000000 |
9810 | 9818.000000 | 1624.000000 | Butter | 0.000000 | 146.000000 |
9811 | 9819.000000 | 1624.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9812 | 9820.000000 | 1624.000000 | Flour: Storing | 0.000000 | 537.000000 |
9813 | 9821.000000 | 1624.000000 | Sour Cream | 0.000000 | 1216.000000 |
9814 | 9822.000000 | 1624.000000 | Vanilla | 0.000000 | 1390.000000 |
9815 | 9823.000000 | 1625.000000 | Apples: General Information | 0.000000 | 29.000000 |
9816 | 9824.000000 | 1625.000000 | Bran | 0.000000 | 122.000000 |
9817 | 9825.000000 | 1625.000000 | Cinnamon | 0.000000 | 321.000000 |
9818 | 9826.000000 | 1625.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9819 | 9827.000000 | 1625.000000 | Flour: Storing | 0.000000 | 537.000000 |
9820 | 9828.000000 | 1625.000000 | Lemons | 0.000000 | 722.000000 |
9821 | 9829.000000 | 1625.000000 | Sour Cream | 0.000000 | 1216.000000 |
9822 | 9830.000000 | 1625.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9823 | 9831.000000 | 1626.000000 | Butter | 0.000000 | 146.000000 |
9824 | 9832.000000 | 1626.000000 | Buttermilk | 0.000000 | 147.000000 |
9825 | 9833.000000 | 1626.000000 | Flour: Storing | 0.000000 | 537.000000 |
9826 | 9834.000000 | 1626.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
9827 | 9835.000000 | 1626.000000 | Ricotta | 0.000000 | 1084.000000 |
9828 | 9836.000000 | 1626.000000 | Vanilla | 0.000000 | 1390.000000 |
9829 | 9837.000000 | 1626.000000 | Yogurt | 0.000000 | 1447.000000 |
9830 | 9838.000000 | 1627.000000 | Angelica: General Information | 0.000000 | 20.000000 |
9831 | 9839.000000 | 1627.000000 | Apricots | 0.000000 | 33.000000 |
9832 | 9840.000000 | 1627.000000 | Bananas: General Information | 0.000000 | 62.000000 |
9833 | 9841.000000 | 1627.000000 | Butter | 0.000000 | 146.000000 |
9834 | 9842.000000 | 1627.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9835 | 9843.000000 | 1627.000000 | Flour: Storing | 0.000000 | 537.000000 |
9836 | 9844.000000 | 1627.000000 | Honey | 0.000000 | 641.000000 |
9837 | 9845.000000 | 1627.000000 | Lemons | 0.000000 | 722.000000 |
9838 | 9846.000000 | 1627.000000 | Limes | 0.000000 | 735.000000 |
9839 | 9847.000000 | 1627.000000 | Chinese Tofu | 0.000000 | 280.000000 |
9840 | 9848.000000 | 1628.000000 | Apples: General Information | 0.000000 | 29.000000 |
9841 | 9849.000000 | 1628.000000 | Blackberries | 0.000000 | 102.000000 |
9842 | 9850.000000 | 1628.000000 | Butter | 0.000000 | 146.000000 |
9843 | 9851.000000 | 1628.000000 | Cloves | 0.000000 | 346.000000 |
9844 | 9852.000000 | 1628.000000 | Flour: Storing | 0.000000 | 537.000000 |
9845 | 9853.000000 | 1628.000000 | Mint: General Information | 0.000000 | 811.000000 |
9846 | 9854.000000 | 1628.000000 | Flour: Types | 0.000000 | 538.000000 |
9847 | 9855.000000 | 1628.000000 | Currants | 0.000000 | 444.000000 |
9848 | 9856.000000 | 1628.000000 | Ricotta | 0.000000 | 1084.000000 |
9849 | 9857.000000 | 1628.000000 | Sour Cream | 0.000000 | 1216.000000 |
9850 | 9858.000000 | 1628.000000 | Cream | 0.000000 | 416.000000 |
9851 | 9859.000000 | 1629.000000 | Butter | 0.000000 | 146.000000 |
9852 | 9860.000000 | 1629.000000 | Cinnamon | 0.000000 | 321.000000 |
9853 | 9861.000000 | 1629.000000 | Flour: Storing | 0.000000 | 537.000000 |
9854 | 9862.000000 | 1629.000000 | Lemons | 0.000000 | 722.000000 |
9855 | 9863.000000 | 1629.000000 | Plums: General Information | 0.000000 | 1008.000000 |
9856 | 9864.000000 | 1629.000000 | Ricotta | 0.000000 | 1084.000000 |
9857 | 9865.000000 | 1629.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9858 | 9866.000000 | 1629.000000 | Yogurt | 0.000000 | 1447.000000 |
9859 | 9867.000000 | 1630.000000 | Butter | 0.000000 | 146.000000 |
9860 | 9868.000000 | 1630.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9861 | 9869.000000 | 1630.000000 | Cream Cheese | 0.000000 | 417.000000 |
9862 | 9870.000000 | 1630.000000 | Flour: Storing | 0.000000 | 537.000000 |
9863 | 9871.000000 | 1630.000000 | Dried Grapes | 0.000000 | 479.000000 |
9864 | 9872.000000 | 1630.000000 | Sour Cream | 0.000000 | 1216.000000 |
9865 | 9873.000000 | 1630.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9866 | 9874.000000 | 1631.000000 | Angelica: General Information | 0.000000 | 20.000000 |
9867 | 9875.000000 | 1631.000000 | Butter | 0.000000 | 146.000000 |
9868 | 9876.000000 | 1631.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9869 | 9877.000000 | 1631.000000 | Cream Cheese | 0.000000 | 417.000000 |
9870 | 9878.000000 | 1631.000000 | Gingersnaps | 0.000000 | 592.000000 |
9871 | 9879.000000 | 1631.000000 | Honey | 0.000000 | 641.000000 |
9872 | 9880.000000 | 1631.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9873 | 9881.000000 | 1631.000000 | Ginger | 0.000000 | 590.000000 |
9874 | 9882.000000 | 1632.000000 | Butter | 0.000000 | 146.000000 |
9875 | 9883.000000 | 1632.000000 | Cornstarch | 0.000000 | 398.000000 |
9876 | 9884.000000 | 1632.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9877 | 9885.000000 | 1632.000000 | Gelatin | 0.000000 | 586.000000 |
9878 | 9886.000000 | 1632.000000 | Gingersnaps | 0.000000 | 592.000000 |
9879 | 9887.000000 | 1632.000000 | Milk | 0.000000 | 805.000000 |
9880 | 9888.000000 | 1632.000000 | Mint: General Information | 0.000000 | 811.000000 |
9881 | 9889.000000 | 1632.000000 | Neufchatel | 0.000000 | 871.000000 |
9882 | 9890.000000 | 1632.000000 | Rhubarb | 0.000000 | 1067.000000 |
9883 | 9891.000000 | 1632.000000 | Vanilla | 0.000000 | 1390.000000 |
9884 | 9892.000000 | 1633.000000 | Apples: General Information | 0.000000 | 29.000000 |
9885 | 9893.000000 | 1633.000000 | Grapes | 0.000000 | 606.000000 |
9886 | 9894.000000 | 1633.000000 | Mint: General Information | 0.000000 | 811.000000 |
9887 | 9895.000000 | 1633.000000 | Kiwifruit | 0.000000 | 699.000000 |
9888 | 9896.000000 | 1633.000000 | Neufchatel | 0.000000 | 871.000000 |
9889 | 9897.000000 | 1633.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9890 | 9898.000000 | 1633.000000 | Pears: General Information | 0.000000 | 974.000000 |
9891 | 9899.000000 | 1633.000000 | Raspberries | 0.000000 | 1060.000000 |
9892 | 9900.000000 | 1633.000000 | Strawberries | 0.000000 | 1273.000000 |
9893 | 9901.000000 | 1633.000000 | Vanilla | 0.000000 | 1390.000000 |
9894 | 9902.000000 | 1633.000000 | Cream | 0.000000 | 416.000000 |
9895 | 9903.000000 | 1634.000000 | Baking Soda | 0.000000 | 56.000000 |
9896 | 9904.000000 | 1634.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
9897 | 9905.000000 | 1634.000000 | Butter | 0.000000 | 146.000000 |
9898 | 9906.000000 | 1634.000000 | Buttermilk | 0.000000 | 147.000000 |
9899 | 9907.000000 | 1634.000000 | Flour: Storing | 0.000000 | 537.000000 |
9900 | 9908.000000 | 1634.000000 | Neufchatel | 0.000000 | 871.000000 |
9901 | 9909.000000 | 1635.000000 | Apricots | 0.000000 | 33.000000 |
9902 | 9910.000000 | 1635.000000 | Butter | 0.000000 | 146.000000 |
9903 | 9911.000000 | 1635.000000 | Flour: Storing | 0.000000 | 537.000000 |
9904 | 9912.000000 | 1635.000000 | Neufchatel | 0.000000 | 871.000000 |
9905 | 9913.000000 | 1635.000000 | Vanilla | 0.000000 | 1390.000000 |
9906 | 9914.000000 | 1635.000000 | Cream | 0.000000 | 416.000000 |
9907 | 9915.000000 | 1636.000000 | Butter | 0.000000 | 146.000000 |
9908 | 9916.000000 | 1636.000000 | Chocolate Storing | 0.000000 | 310.000000 |
9909 | 9917.000000 | 1636.000000 | Crackers | 0.000000 | 414.000000 |
9910 | 9918.000000 | 1636.000000 | Flour: Storing | 0.000000 | 537.000000 |
9911 | 9919.000000 | 1636.000000 | Neufchatel | 0.000000 | 871.000000 |
9912 | 9920.000000 | 1636.000000 | Vanilla | 0.000000 | 1390.000000 |
9913 | 9921.000000 | 1637.000000 | Butter | 0.000000 | 146.000000 |
9914 | 9922.000000 | 1637.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9915 | 9923.000000 | 1637.000000 | Cream Cheese | 0.000000 | 417.000000 |
9916 | 9924.000000 | 1637.000000 | Dried Grapes | 0.000000 | 479.000000 |
9917 | 9925.000000 | 1637.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9918 | 9926.000000 | 1637.000000 | Lemons | 0.000000 | 722.000000 |
9919 | 9927.000000 | 1637.000000 | Mace | 0.000000 | 756.000000 |
9920 | 9928.000000 | 1637.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
9921 | 9929.000000 | 1637.000000 | Cream | 0.000000 | 416.000000 |
9922 | 9930.000000 | 1638.000000 | Butter | 0.000000 | 146.000000 |
9923 | 9931.000000 | 1638.000000 | Cornflakes | 0.000000 | 397.000000 |
9924 | 9932.000000 | 1638.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9925 | 9933.000000 | 1638.000000 | Cream Cheese | 0.000000 | 417.000000 |
9926 | 9934.000000 | 1638.000000 | Mint: General Information | 0.000000 | 811.000000 |
9927 | 9935.000000 | 1638.000000 | Sour Cream | 0.000000 | 1216.000000 |
9928 | 9936.000000 | 1638.000000 | Strawberries | 0.000000 | 1273.000000 |
9929 | 9937.000000 | 1639.000000 | Blackberries | 0.000000 | 102.000000 |
9930 | 9938.000000 | 1639.000000 | Cottage Cheese | 0.000000 | 400.000000 |
9931 | 9939.000000 | 1639.000000 | Cream Cheese | 0.000000 | 417.000000 |
9932 | 9940.000000 | 1639.000000 | Lemons | 0.000000 | 722.000000 |
9933 | 9941.000000 | 1639.000000 | Mint: General Information | 0.000000 | 811.000000 |
9934 | 9942.000000 | 1639.000000 | Sour Cream | 0.000000 | 1216.000000 |
9935 | 9943.000000 | 1640.000000 | Butter | 0.000000 | 146.000000 |
9936 | 9944.000000 | 1640.000000 | Crackers | 0.000000 | 414.000000 |
9937 | 9945.000000 | 1640.000000 | Cream Cheese | 0.000000 | 417.000000 |
9938 | 9946.000000 | 1640.000000 | Gelatin | 0.000000 | 586.000000 |
9939 | 9947.000000 | 1640.000000 | Mangos: General Information | 0.000000 | 758.000000 |
9940 | 9948.000000 | 1640.000000 | Mint: General Information | 0.000000 | 811.000000 |
9941 | 9949.000000 | 1640.000000 | Raspberries | 0.000000 | 1060.000000 |
9942 | 9950.000000 | 1640.000000 | Sour Cream | 0.000000 | 1216.000000 |
9943 | 9951.000000 | 1640.000000 | Cream | 0.000000 | 416.000000 |
9944 | 9952.000000 | 1640.000000 | Yogurt | 0.000000 | 1447.000000 |
9945 | 9953.000000 | 1641.000000 | Allspice | 0.000000 | 8.000000 |
9946 | 9954.000000 | 1641.000000 | Cinnamon | 0.000000 | 321.000000 |
9947 | 9955.000000 | 1641.000000 | Cream Cheese | 0.000000 | 417.000000 |
9948 | 9956.000000 | 1641.000000 | Ginger | 0.000000 | 590.000000 |
9949 | 9957.000000 | 1641.000000 | Mace | 0.000000 | 756.000000 |
9950 | 9958.000000 | 1641.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
9951 | 9959.000000 | 1641.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9952 | 9960.000000 | 1642.000000 | Angelica: General Information | 0.000000 | 20.000000 |
9953 | 9961.000000 | 1642.000000 | Butter | 0.000000 | 146.000000 |
9954 | 9962.000000 | 1642.000000 | Cream Cheese | 0.000000 | 417.000000 |
9955 | 9963.000000 | 1642.000000 | Gelatin | 0.000000 | 586.000000 |
9956 | 9964.000000 | 1642.000000 | Ginger | 0.000000 | 590.000000 |
9957 | 9965.000000 | 1642.000000 | Lemons | 0.000000 | 722.000000 |
9958 | 9966.000000 | 1642.000000 | Cherries: General Information | 0.000000 | 227.000000 |
9959 | 9967.000000 | 1642.000000 | Pineapple | 0.000000 | 997.000000 |
9960 | 9968.000000 | 1642.000000 | Cream | 0.000000 | 416.000000 |
9961 | 9969.000000 | 1643.000000 | Butter | 0.000000 | 146.000000 |
9962 | 9970.000000 | 1643.000000 | Cream Cheese | 0.000000 | 417.000000 |
9963 | 9971.000000 | 1643.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9964 | 9972.000000 | 1643.000000 | Flour: Storing | 0.000000 | 537.000000 |
9965 | 9973.000000 | 1643.000000 | Lemons | 0.000000 | 722.000000 |
9966 | 9974.000000 | 1643.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9967 | 9975.000000 | 1643.000000 | Sour Cream | 0.000000 | 1216.000000 |
9968 | 9976.000000 | 1643.000000 | Strawberries | 0.000000 | 1273.000000 |
9969 | 9977.000000 | 1643.000000 | Vanilla | 0.000000 | 1390.000000 |
9970 | 9978.000000 | 1644.000000 | Chocolate Storing | 0.000000 | 310.000000 |
9971 | 9979.000000 | 1644.000000 | Cream Cheese | 0.000000 | 417.000000 |
9972 | 9980.000000 | 1644.000000 | Flour: Storing | 0.000000 | 537.000000 |
9973 | 9981.000000 | 1644.000000 | Coffee: Instant | 0.000000 | 376.000000 |
9974 | 9982.000000 | 1644.000000 | Liqueur | 0.000000 | 739.000000 |
9975 | 9983.000000 | 1644.000000 | Dried Grapes | 0.000000 | 479.000000 |
9976 | 9984.000000 | 1644.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9977 | 9985.000000 | 1644.000000 | Cream | 0.000000 | 416.000000 |
9978 | 9986.000000 | 1645.000000 | Almond Varieties | 0.000000 | 11.000000 |
9979 | 9987.000000 | 1645.000000 | Cream Cheese | 0.000000 | 417.000000 |
9980 | 9988.000000 | 1645.000000 | Flour: Storing | 0.000000 | 537.000000 |
9981 | 9989.000000 | 1645.000000 | Mint: General Information | 0.000000 | 811.000000 |
9982 | 9990.000000 | 1645.000000 | Raspberries | 0.000000 | 1060.000000 |
9983 | 9991.000000 | 1645.000000 | Cream | 0.000000 | 416.000000 |
9984 | 9992.000000 | 1646.000000 | Allspice | 0.000000 | 8.000000 |
9985 | 9993.000000 | 1646.000000 | Butter | 0.000000 | 146.000000 |
9986 | 9994.000000 | 1646.000000 | Cinnamon | 0.000000 | 321.000000 |
9987 | 9995.000000 | 1646.000000 | Cream Cheese | 0.000000 | 417.000000 |
9988 | 9996.000000 | 1646.000000 | Flour: Storing | 0.000000 | 537.000000 |
9989 | 9997.000000 | 1646.000000 | Lemons | 0.000000 | 722.000000 |
9990 | 9998.000000 | 1646.000000 | Sour Cream | 0.000000 | 1216.000000 |
9991 | 9999.000000 | 1646.000000 | Vanilla | 0.000000 | 1390.000000 |
9992 | 10000.000000 | 1647.000000 | Cream Cheese | 0.000000 | 417.000000 |
9993 | 10001.000000 | 1647.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
9994 | 10002.000000 | 1647.000000 | Flour: Storing | 0.000000 | 537.000000 |
9995 | 10003.000000 | 1647.000000 | Oranges: General Information | 0.000000 | 925.000000 |
9996 | 10004.000000 | 1647.000000 | Currants | 0.000000 | 444.000000 |
9997 | 10005.000000 | 1647.000000 | Sour Cream | 0.000000 | 1216.000000 |
9998 | 10006.000000 | 1647.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
9999 | 10007.000000 | 1647.000000 | Strawberries | 0.000000 | 1273.000000 |
10000 | 10008.000000 | 1648.000000 | Butter | 0.000000 | 146.000000 |
10001 | 10009.000000 | 1648.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10002 | 10010.000000 | 1648.000000 | Crackers | 0.000000 | 414.000000 |
10003 | 10011.000000 | 1648.000000 | Cream Cheese | 0.000000 | 417.000000 |
10004 | 10012.000000 | 1648.000000 | Flour: Storing | 0.000000 | 537.000000 |
10005 | 10013.000000 | 1648.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10006 | 10014.000000 | 1648.000000 | Lemons | 0.000000 | 722.000000 |
10007 | 10015.000000 | 1648.000000 | Milk | 0.000000 | 805.000000 |
10008 | 10016.000000 | 1648.000000 | Mint: General Information | 0.000000 | 811.000000 |
10009 | 10017.000000 | 1648.000000 | Vanilla | 0.000000 | 1390.000000 |
10010 | 10018.000000 | 1649.000000 | Butter | 0.000000 | 146.000000 |
10011 | 10019.000000 | 1649.000000 | Cream Cheese | 0.000000 | 417.000000 |
10012 | 10020.000000 | 1649.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10013 | 10021.000000 | 1649.000000 | Gelatin | 0.000000 | 586.000000 |
10014 | 10022.000000 | 1649.000000 | Gingersnaps | 0.000000 | 592.000000 |
10015 | 10023.000000 | 1649.000000 | Cream | 0.000000 | 416.000000 |
10016 | 10024.000000 | 1649.000000 | Yogurt | 0.000000 | 1447.000000 |
10017 | 10025.000000 | 1650.000000 | Cream Cheese | 0.000000 | 417.000000 |
10018 | 10026.000000 | 1650.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10019 | 10027.000000 | 1650.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10020 | 10028.000000 | 1650.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
10021 | 10029.000000 | 1650.000000 | Strawberries | 0.000000 | 1273.000000 |
10022 | 10030.000000 | 1650.000000 | Vanilla | 0.000000 | 1390.000000 |
10023 | 10031.000000 | 1650.000000 | Cream | 0.000000 | 416.000000 |
10024 | 10032.000000 | 1651.000000 | Apricots | 0.000000 | 33.000000 |
10025 | 10033.000000 | 1651.000000 | Butter | 0.000000 | 146.000000 |
10026 | 10034.000000 | 1651.000000 | Crackers | 0.000000 | 414.000000 |
10027 | 10035.000000 | 1651.000000 | Gelatin | 0.000000 | 586.000000 |
10028 | 10036.000000 | 1651.000000 | Neufchatel | 0.000000 | 871.000000 |
10029 | 10037.000000 | 1651.000000 | Cream | 0.000000 | 416.000000 |
10030 | 10038.000000 | 1651.000000 | Yogurt | 0.000000 | 1447.000000 |
10031 | 10039.000000 | 1652.000000 | Blueberries | 0.000000 | 114.000000 |
10032 | 10040.000000 | 1652.000000 | Butter | 0.000000 | 146.000000 |
10033 | 10041.000000 | 1652.000000 | Crackers | 0.000000 | 414.000000 |
10034 | 10042.000000 | 1652.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
10035 | 10043.000000 | 1652.000000 | Gelatin | 0.000000 | 586.000000 |
10036 | 10044.000000 | 1652.000000 | Lemons | 0.000000 | 722.000000 |
10037 | 10045.000000 | 1652.000000 | Mint: General Information | 0.000000 | 811.000000 |
10038 | 10046.000000 | 1652.000000 | Currants | 0.000000 | 444.000000 |
10039 | 10047.000000 | 1652.000000 | Ricotta | 0.000000 | 1084.000000 |
10040 | 10048.000000 | 1652.000000 | Cream | 0.000000 | 416.000000 |
10041 | 10049.000000 | 1652.000000 | Yogurt | 0.000000 | 1447.000000 |
10042 | 10050.000000 | 1653.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10043 | 10051.000000 | 1653.000000 | Cream Cheese | 0.000000 | 417.000000 |
10044 | 10052.000000 | 1653.000000 | Strawberries | 0.000000 | 1273.000000 |
10045 | 10053.000000 | 1653.000000 | Vanilla | 0.000000 | 1390.000000 |
10046 | 10054.000000 | 1653.000000 | Cream | 0.000000 | 416.000000 |
10047 | 10055.000000 | 1654.000000 | Butter | 0.000000 | 146.000000 |
10048 | 10056.000000 | 1654.000000 | Cornstarch | 0.000000 | 398.000000 |
10049 | 10057.000000 | 1654.000000 | Crackers | 0.000000 | 414.000000 |
10050 | 10058.000000 | 1654.000000 | Cream Cheese | 0.000000 | 417.000000 |
10051 | 10059.000000 | 1654.000000 | Gelatin | 0.000000 | 586.000000 |
10052 | 10060.000000 | 1654.000000 | Lemons | 0.000000 | 722.000000 |
10053 | 10061.000000 | 1654.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10054 | 10062.000000 | 1654.000000 | Passion Fruit | 0.000000 | 951.000000 |
10055 | 10063.000000 | 1654.000000 | Yogurt | 0.000000 | 1447.000000 |
10056 | 10064.000000 | 1655.000000 | Butter | 0.000000 | 146.000000 |
10057 | 10065.000000 | 1655.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10058 | 10066.000000 | 1655.000000 | Gelatin | 0.000000 | 586.000000 |
10059 | 10067.000000 | 1655.000000 | Currants | 0.000000 | 444.000000 |
10060 | 10068.000000 | 1655.000000 | Ricotta | 0.000000 | 1084.000000 |
10061 | 10069.000000 | 1655.000000 | Sour Cream | 0.000000 | 1216.000000 |
10062 | 10070.000000 | 1655.000000 | Cream | 0.000000 | 416.000000 |
10063 | 10071.000000 | 1656.000000 | Butter | 0.000000 | 146.000000 |
10064 | 10072.000000 | 1656.000000 | Cloves | 0.000000 | 346.000000 |
10065 | 10073.000000 | 1656.000000 | Cornstarch | 0.000000 | 398.000000 |
10066 | 10074.000000 | 1656.000000 | Gelatin | 0.000000 | 586.000000 |
10067 | 10075.000000 | 1656.000000 | Gingersnaps | 0.000000 | 592.000000 |
10068 | 10076.000000 | 1656.000000 | Grenadines | 0.000000 | 622.000000 |
10069 | 10077.000000 | 1656.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10070 | 10078.000000 | 1656.000000 | Pomegranates | 0.000000 | 1011.000000 |
10071 | 10079.000000 | 1656.000000 | Ricotta | 0.000000 | 1084.000000 |
10072 | 10080.000000 | 1656.000000 | Cream | 0.000000 | 416.000000 |
10073 | 10081.000000 | 1656.000000 | Yogurt | 0.000000 | 1447.000000 |
10074 | 10082.000000 | 1657.000000 | Butter | 0.000000 | 146.000000 |
10075 | 10083.000000 | 1657.000000 | Cream Cheese | 0.000000 | 417.000000 |
10076 | 10084.000000 | 1657.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10077 | 10085.000000 | 1657.000000 | Gelatin | 0.000000 | 586.000000 |
10078 | 10086.000000 | 1657.000000 | Sour Cream | 0.000000 | 1216.000000 |
10079 | 10087.000000 | 1657.000000 | Cream | 0.000000 | 416.000000 |
10080 | 10088.000000 | 1657.000000 | Yogurt | 0.000000 | 1447.000000 |
10081 | 10089.000000 | 1658.000000 | Butter | 0.000000 | 146.000000 |
10082 | 10090.000000 | 1658.000000 | Crackers | 0.000000 | 414.000000 |
10083 | 10091.000000 | 1658.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10084 | 10092.000000 | 1658.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10085 | 10093.000000 | 1658.000000 | Lemons | 0.000000 | 722.000000 |
10086 | 10094.000000 | 1658.000000 | Mint: General Information | 0.000000 | 811.000000 |
10087 | 10095.000000 | 1658.000000 | Cream | 0.000000 | 416.000000 |
10088 | 10096.000000 | 1659.000000 | Butter | 0.000000 | 146.000000 |
10089 | 10097.000000 | 1659.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10090 | 10098.000000 | 1659.000000 | Lemons | 0.000000 | 722.000000 |
10091 | 10099.000000 | 1659.000000 | Milk | 0.000000 | 805.000000 |
10092 | 10100.000000 | 1659.000000 | Neufchatel | 0.000000 | 871.000000 |
10093 | 10101.000000 | 1659.000000 | Cream | 0.000000 | 416.000000 |
10094 | 10102.000000 | 1660.000000 | Butter | 0.000000 | 146.000000 |
10095 | 10103.000000 | 1660.000000 | Crackers | 0.000000 | 414.000000 |
10096 | 10104.000000 | 1660.000000 | Cream | 0.000000 | 416.000000 |
10097 | 10105.000000 | 1660.000000 | Cream Cheese | 0.000000 | 417.000000 |
10098 | 10106.000000 | 1660.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10099 | 10107.000000 | 1660.000000 | Gelatin | 0.000000 | 586.000000 |
10100 | 10108.000000 | 1660.000000 | Mint: General Information | 0.000000 | 811.000000 |
10101 | 10109.000000 | 1660.000000 | Strawberries | 0.000000 | 1273.000000 |
10102 | 10110.000000 | 1660.000000 | Yogurt | 0.000000 | 1447.000000 |
10103 | 10111.000000 | 1661.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10104 | 10112.000000 | 1661.000000 | Jam: Black Cherry | 0.000000 | 679.000000 |
10105 | 10113.000000 | 1661.000000 | Butter | 0.000000 | 146.000000 |
10106 | 10114.000000 | 1661.000000 | Crackers | 0.000000 | 414.000000 |
10107 | 10115.000000 | 1661.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10108 | 10116.000000 | 1661.000000 | Gelatin | 0.000000 | 586.000000 |
10109 | 10117.000000 | 1661.000000 | Lemons | 0.000000 | 722.000000 |
10110 | 10118.000000 | 1661.000000 | Mint: General Information | 0.000000 | 811.000000 |
10111 | 10119.000000 | 1661.000000 | Neufchatel | 0.000000 | 871.000000 |
10112 | 10120.000000 | 1661.000000 | Yogurt | 0.000000 | 1447.000000 |
10113 | 10121.000000 | 1662.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
10114 | 10122.000000 | 1662.000000 | Butter | 0.000000 | 146.000000 |
10115 | 10123.000000 | 1662.000000 | Cream Cheese | 0.000000 | 417.000000 |
10116 | 10124.000000 | 1662.000000 | Gelatin | 0.000000 | 586.000000 |
10117 | 10125.000000 | 1662.000000 | Gingersnaps | 0.000000 | 592.000000 |
10118 | 10126.000000 | 1662.000000 | Peaches: General Information | 0.000000 | 966.000000 |
10119 | 10127.000000 | 1662.000000 | Raspberries | 0.000000 | 1060.000000 |
10120 | 10128.000000 | 1662.000000 | Cream | 0.000000 | 416.000000 |
10121 | 10129.000000 | 1662.000000 | Yogurt | 0.000000 | 1447.000000 |
10122 | 10130.000000 | 1663.000000 | Blackberries | 0.000000 | 102.000000 |
10123 | 10131.000000 | 1663.000000 | Butter | 0.000000 | 146.000000 |
10124 | 10132.000000 | 1663.000000 | Cornstarch | 0.000000 | 398.000000 |
10125 | 10133.000000 | 1663.000000 | Crackers | 0.000000 | 414.000000 |
10126 | 10134.000000 | 1663.000000 | Lemons | 0.000000 | 722.000000 |
10127 | 10135.000000 | 1663.000000 | Ricotta | 0.000000 | 1084.000000 |
10128 | 10136.000000 | 1664.000000 | Apricots | 0.000000 | 33.000000 |
10129 | 10137.000000 | 1664.000000 | Butter | 0.000000 | 146.000000 |
10130 | 10138.000000 | 1664.000000 | Cinnamon | 0.000000 | 321.000000 |
10131 | 10139.000000 | 1664.000000 | Crackers | 0.000000 | 414.000000 |
10132 | 10140.000000 | 1664.000000 | Cream Cheese | 0.000000 | 417.000000 |
10133 | 10141.000000 | 1664.000000 | Flour: Storing | 0.000000 | 537.000000 |
10134 | 10142.000000 | 1664.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10135 | 10143.000000 | 1664.000000 | Pineapple | 0.000000 | 997.000000 |
10136 | 10144.000000 | 1664.000000 | Vanilla | 0.000000 | 1390.000000 |
10137 | 10145.000000 | 1665.000000 | Butter | 0.000000 | 146.000000 |
10138 | 10146.000000 | 1665.000000 | Gelatin | 0.000000 | 586.000000 |
10139 | 10147.000000 | 1665.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10140 | 10148.000000 | 1665.000000 | Ricotta | 0.000000 | 1084.000000 |
10141 | 10149.000000 | 1665.000000 | Sour Cream | 0.000000 | 1216.000000 |
10142 | 10150.000000 | 1665.000000 | Strawberries | 0.000000 | 1273.000000 |
10143 | 10151.000000 | 1665.000000 | Cream | 0.000000 | 416.000000 |
10144 | 10152.000000 | 1665.000000 | Yogurt | 0.000000 | 1447.000000 |
10145 | 10153.000000 | 1666.000000 | Apricots | 0.000000 | 33.000000 |
10146 | 10154.000000 | 1666.000000 | Butter | 0.000000 | 146.000000 |
10147 | 10155.000000 | 1666.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10148 | 10156.000000 | 1666.000000 | Cream Cheese | 0.000000 | 417.000000 |
10149 | 10157.000000 | 1666.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10150 | 10158.000000 | 1666.000000 | Mint: General Information | 0.000000 | 811.000000 |
10151 | 10159.000000 | 1667.000000 | Butter | 0.000000 | 146.000000 |
10152 | 10160.000000 | 1667.000000 | Crackers | 0.000000 | 414.000000 |
10153 | 10161.000000 | 1667.000000 | Cream Cheese | 0.000000 | 417.000000 |
10154 | 10162.000000 | 1667.000000 | Gelatin | 0.000000 | 586.000000 |
10155 | 10163.000000 | 1667.000000 | Raspberries | 0.000000 | 1060.000000 |
10156 | 10164.000000 | 1667.000000 | Sour Cream | 0.000000 | 1216.000000 |
10157 | 10165.000000 | 1667.000000 | Cream | 0.000000 | 416.000000 |
10158 | 10166.000000 | 1667.000000 | Yogurt | 0.000000 | 1447.000000 |
10159 | 10167.000000 | 1668.000000 | Butter | 0.000000 | 146.000000 |
10160 | 10168.000000 | 1668.000000 | Cornstarch | 0.000000 | 398.000000 |
10161 | 10169.000000 | 1668.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10162 | 10170.000000 | 1668.000000 | Crackers | 0.000000 | 414.000000 |
10163 | 10171.000000 | 1668.000000 | Cream Cheese | 0.000000 | 417.000000 |
10164 | 10172.000000 | 1668.000000 | Gooseberries | 0.000000 | 600.000000 |
10165 | 10173.000000 | 1668.000000 | Lemons | 0.000000 | 722.000000 |
10166 | 10174.000000 | 1668.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
10167 | 10175.000000 | 1669.000000 | Angelica: General Information | 0.000000 | 20.000000 |
10168 | 10176.000000 | 1669.000000 | Butter | 0.000000 | 146.000000 |
10169 | 10177.000000 | 1669.000000 | Cornstarch | 0.000000 | 398.000000 |
10170 | 10178.000000 | 1669.000000 | Crackers | 0.000000 | 414.000000 |
10171 | 10179.000000 | 1669.000000 | Cream Cheese | 0.000000 | 417.000000 |
10172 | 10180.000000 | 1669.000000 | Gelatin | 0.000000 | 586.000000 |
10173 | 10181.000000 | 1669.000000 | Lemons | 0.000000 | 722.000000 |
10174 | 10182.000000 | 1669.000000 | Mace | 0.000000 | 756.000000 |
10175 | 10183.000000 | 1669.000000 | Marzipan | 0.000000 | 770.000000 |
10176 | 10184.000000 | 1669.000000 | Cream | 0.000000 | 416.000000 |
10177 | 10185.000000 | 1669.000000 | Yogurt | 0.000000 | 1447.000000 |
10178 | 10186.000000 | 1670.000000 | Butter | 0.000000 | 146.000000 |
10179 | 10187.000000 | 1670.000000 | Crackers | 0.000000 | 414.000000 |
10180 | 10188.000000 | 1670.000000 | Cranberries | 0.000000 | 415.000000 |
10181 | 10189.000000 | 1670.000000 | Cream Cheese | 0.000000 | 417.000000 |
10182 | 10190.000000 | 1670.000000 | Gelatin | 0.000000 | 586.000000 |
10183 | 10191.000000 | 1670.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10184 | 10192.000000 | 1670.000000 | Cream | 0.000000 | 416.000000 |
10185 | 10193.000000 | 1671.000000 | Butter | 0.000000 | 146.000000 |
10186 | 10194.000000 | 1671.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10187 | 10195.000000 | 1671.000000 | Crackers | 0.000000 | 414.000000 |
10188 | 10196.000000 | 1671.000000 | Cream Cheese | 0.000000 | 417.000000 |
10189 | 10197.000000 | 1671.000000 | Lemons | 0.000000 | 722.000000 |
10190 | 10198.000000 | 1671.000000 | Mint: General Information | 0.000000 | 811.000000 |
10191 | 10199.000000 | 1671.000000 | Currants | 0.000000 | 444.000000 |
10192 | 10200.000000 | 1672.000000 | Butter | 0.000000 | 146.000000 |
10193 | 10201.000000 | 1672.000000 | Crackers | 0.000000 | 414.000000 |
10194 | 10202.000000 | 1672.000000 | Figs | 0.000000 | 521.000000 |
10195 | 10203.000000 | 1672.000000 | Flour: Storing | 0.000000 | 537.000000 |
10196 | 10204.000000 | 1672.000000 | Ricotta | 0.000000 | 1084.000000 |
10197 | 10205.000000 | 1672.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10198 | 10206.000000 | 1672.000000 | Cream | 0.000000 | 416.000000 |
10199 | 10207.000000 | 1673.000000 | Almond Varieties | 0.000000 | 11.000000 |
10200 | 10208.000000 | 1673.000000 | Apricots | 0.000000 | 33.000000 |
10201 | 10209.000000 | 1673.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10202 | 10210.000000 | 1673.000000 | Cream Cheese | 0.000000 | 417.000000 |
10203 | 10211.000000 | 1673.000000 | Dried Grapes | 0.000000 | 479.000000 |
10204 | 10212.000000 | 1673.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10205 | 10213.000000 | 1673.000000 | Milk | 0.000000 | 805.000000 |
10206 | 10214.000000 | 1673.000000 | Nutmeg | 0.000000 | 875.000000 |
10207 | 10215.000000 | 1673.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
10208 | 10216.000000 | 1674.000000 | Cornflakes | 0.000000 | 397.000000 |
10209 | 10217.000000 | 1674.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10210 | 10218.000000 | 1674.000000 | Cream Cheese | 0.000000 | 417.000000 |
10211 | 10219.000000 | 1674.000000 | Flour: Storing | 0.000000 | 537.000000 |
10212 | 10220.000000 | 1674.000000 | Dried Grapes | 0.000000 | 479.000000 |
10213 | 10221.000000 | 1674.000000 | Sour Cream | 0.000000 | 1216.000000 |
10214 | 10222.000000 | 1674.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
10215 | 10223.000000 | 1675.000000 | Butter | 0.000000 | 146.000000 |
10216 | 10224.000000 | 1675.000000 | Cream Cheese | 0.000000 | 417.000000 |
10217 | 10225.000000 | 1675.000000 | Flour: Storing | 0.000000 | 537.000000 |
10218 | 10226.000000 | 1675.000000 | Honey | 0.000000 | 641.000000 |
10219 | 10227.000000 | 1675.000000 | Milk | 0.000000 | 805.000000 |
10220 | 10228.000000 | 1675.000000 | Dried Prunes | 0.000000 | 482.000000 |
10221 | 10229.000000 | 1675.000000 | Ricotta | 0.000000 | 1084.000000 |
10222 | 10230.000000 | 1675.000000 | Sour Cream | 0.000000 | 1216.000000 |
10223 | 10231.000000 | 1675.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10224 | 10232.000000 | 1676.000000 | Butter | 0.000000 | 146.000000 |
10225 | 10233.000000 | 1676.000000 | Cinnamon | 0.000000 | 321.000000 |
10226 | 10234.000000 | 1676.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10227 | 10235.000000 | 1676.000000 | Flour: Storing | 0.000000 | 537.000000 |
10228 | 10236.000000 | 1676.000000 | Honey | 0.000000 | 641.000000 |
10229 | 10237.000000 | 1676.000000 | Poppy Seed | 0.000000 | 1014.000000 |
10230 | 10238.000000 | 1676.000000 | Ricotta | 0.000000 | 1084.000000 |
10231 | 10239.000000 | 1676.000000 | Cream | 0.000000 | 416.000000 |
10232 | 10240.000000 | 1677.000000 | Butter | 0.000000 | 146.000000 |
10233 | 10241.000000 | 1677.000000 | Cream | 0.000000 | 416.000000 |
10234 | 10242.000000 | 1677.000000 | Coffee: Instant | 0.000000 | 376.000000 |
10235 | 10243.000000 | 1677.000000 | Neufchatel | 0.000000 | 871.000000 |
10236 | 10244.000000 | 1677.000000 | Sour Cream | 0.000000 | 1216.000000 |
10237 | 10245.000000 | 1677.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10238 | 10246.000000 | 1678.000000 | Bran | 0.000000 | 122.000000 |
10239 | 10247.000000 | 1678.000000 | Almond Varieties | 0.000000 | 11.000000 |
10240 | 10248.000000 | 1678.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10241 | 10249.000000 | 1678.000000 | Butter | 0.000000 | 146.000000 |
10242 | 10250.000000 | 1678.000000 | Corn Syrup | 0.000000 | 392.000000 |
10243 | 10251.000000 | 1678.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10244 | 10252.000000 | 1678.000000 | Cream Cheese | 0.000000 | 417.000000 |
10245 | 10253.000000 | 1678.000000 | Flour: Storing | 0.000000 | 537.000000 |
10246 | 10254.000000 | 1678.000000 | Granola | 0.000000 | 604.000000 |
10247 | 10255.000000 | 1678.000000 | Flour: Types | 0.000000 | 538.000000 |
10248 | 10256.000000 | 1678.000000 | Sunflower | 0.000000 | 1281.000000 |
10249 | 10257.000000 | 1678.000000 | Vanilla | 0.000000 | 1390.000000 |
10250 | 10258.000000 | 1679.000000 | Apricots | 0.000000 | 33.000000 |
10251 | 10259.000000 | 1679.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10252 | 10260.000000 | 1679.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10253 | 10261.000000 | 1679.000000 | Cream Cheese | 0.000000 | 417.000000 |
10254 | 10262.000000 | 1679.000000 | Flour: Storing | 0.000000 | 537.000000 |
10255 | 10263.000000 | 1679.000000 | Glazed Finish | 0.000000 | 595.000000 |
10256 | 10264.000000 | 1679.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10257 | 10265.000000 | 1679.000000 | Dried Grapes | 0.000000 | 479.000000 |
10258 | 10266.000000 | 1679.000000 | Pasta-Related Dishes: Semolina | 0.000000 | 962.000000 |
10259 | 10267.000000 | 1679.000000 | Sour Cream | 0.000000 | 1216.000000 |
10260 | 10268.000000 | 1679.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
10261 | 10269.000000 | 1680.000000 | Butter | 0.000000 | 146.000000 |
10262 | 10270.000000 | 1680.000000 | Cream Cheese | 0.000000 | 417.000000 |
10263 | 10271.000000 | 1680.000000 | Wine: White | 0.000000 | 1440.000000 |
10264 | 10272.000000 | 1680.000000 | Flour: Storing | 0.000000 | 537.000000 |
10265 | 10273.000000 | 1680.000000 | Grapes | 0.000000 | 606.000000 |
10266 | 10274.000000 | 1680.000000 | Sour Cream | 0.000000 | 1216.000000 |
10267 | 10275.000000 | 1681.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10268 | 10276.000000 | 1681.000000 | Butter | 0.000000 | 146.000000 |
10269 | 10277.000000 | 1681.000000 | Crackers | 0.000000 | 414.000000 |
10270 | 10278.000000 | 1681.000000 | Flour: Storing | 0.000000 | 537.000000 |
10271 | 10279.000000 | 1681.000000 | Liqueur | 0.000000 | 739.000000 |
10272 | 10280.000000 | 1681.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10273 | 10281.000000 | 1681.000000 | Ricotta | 0.000000 | 1084.000000 |
10274 | 10282.000000 | 1681.000000 | Sour Cream | 0.000000 | 1216.000000 |
10275 | 10283.000000 | 1681.000000 | Strawberries | 0.000000 | 1273.000000 |
10276 | 10284.000000 | 1681.000000 | Cream | 0.000000 | 416.000000 |
10277 | 10285.000000 | 1682.000000 | Butter | 0.000000 | 146.000000 |
10278 | 10286.000000 | 1682.000000 | Liqueur | 0.000000 | 739.000000 |
10279 | 10287.000000 | 1682.000000 | Crackers | 0.000000 | 414.000000 |
10280 | 10288.000000 | 1682.000000 | Gelatin | 0.000000 | 586.000000 |
10281 | 10289.000000 | 1682.000000 | Kiwifruit | 0.000000 | 699.000000 |
10282 | 10290.000000 | 1682.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10283 | 10291.000000 | 1682.000000 | Neufchatel | 0.000000 | 871.000000 |
10284 | 10292.000000 | 1682.000000 | Grapefruit | 0.000000 | 605.000000 |
10285 | 10293.000000 | 1682.000000 | Cream | 0.000000 | 416.000000 |
10286 | 10294.000000 | 1682.000000 | Yogurt | 0.000000 | 1447.000000 |
10287 | 10295.000000 | 1683.000000 | Cinnamon | 0.000000 | 321.000000 |
10288 | 10296.000000 | 1683.000000 | Cloves | 0.000000 | 346.000000 |
10289 | 10297.000000 | 1683.000000 | Cream Cheese | 0.000000 | 417.000000 |
10290 | 10298.000000 | 1683.000000 | Flour: Storing | 0.000000 | 537.000000 |
10291 | 10299.000000 | 1683.000000 | Lemons | 0.000000 | 722.000000 |
10292 | 10300.000000 | 1683.000000 | Pears: General Information | 0.000000 | 974.000000 |
10293 | 10301.000000 | 1683.000000 | Wine: Red | 0.000000 | 1438.000000 |
10294 | 10302.000000 | 1683.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
10295 | 10303.000000 | 1683.000000 | Yogurt | 0.000000 | 1447.000000 |
10296 | 10304.000000 | 1684.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10297 | 10305.000000 | 1684.000000 | Butter | 0.000000 | 146.000000 |
10298 | 10306.000000 | 1684.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10299 | 10307.000000 | 1684.000000 | Crackers | 0.000000 | 414.000000 |
10300 | 10308.000000 | 1684.000000 | Cream Cheese | 0.000000 | 417.000000 |
10301 | 10309.000000 | 1684.000000 | Rum | 0.000000 | 1097.000000 |
10302 | 10310.000000 | 1684.000000 | Dried Grapes | 0.000000 | 479.000000 |
10303 | 10311.000000 | 1684.000000 | Vanilla | 0.000000 | 1390.000000 |
10304 | 10312.000000 | 1684.000000 | Cream | 0.000000 | 416.000000 |
10305 | 10313.000000 | 1685.000000 | Almond Varieties | 0.000000 | 11.000000 |
10306 | 10314.000000 | 1685.000000 | Cream Cheese | 0.000000 | 417.000000 |
10307 | 10315.000000 | 1685.000000 | Gelatin | 0.000000 | 586.000000 |
10308 | 10316.000000 | 1685.000000 | Glazed Finish | 0.000000 | 595.000000 |
10309 | 10317.000000 | 1685.000000 | Liqueur | 0.000000 | 739.000000 |
10310 | 10318.000000 | 1685.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10311 | 10319.000000 | 1685.000000 | Dried Grapes | 0.000000 | 479.000000 |
10312 | 10320.000000 | 1686.000000 | Butter | 0.000000 | 146.000000 |
10313 | 10321.000000 | 1686.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10314 | 10322.000000 | 1686.000000 | Crackers | 0.000000 | 414.000000 |
10315 | 10323.000000 | 1686.000000 | Cream Cheese | 0.000000 | 417.000000 |
10316 | 10324.000000 | 1686.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
10317 | 10325.000000 | 1686.000000 | Raspberries | 0.000000 | 1060.000000 |
10318 | 10326.000000 | 1686.000000 | Cream | 0.000000 | 416.000000 |
10319 | 10327.000000 | 1687.000000 | Butter | 0.000000 | 146.000000 |
10320 | 10328.000000 | 1687.000000 | Chocolate Decorations: Store-Bought | 0.000000 | 295.000000 |
10321 | 10329.000000 | 1687.000000 | Crackers | 0.000000 | 414.000000 |
10322 | 10330.000000 | 1687.000000 | Gelatin | 0.000000 | 586.000000 |
10323 | 10331.000000 | 1687.000000 | Honey | 0.000000 | 641.000000 |
10324 | 10332.000000 | 1687.000000 | Kiwifruit | 0.000000 | 699.000000 |
10325 | 10333.000000 | 1687.000000 | Neufchatel | 0.000000 | 871.000000 |
10326 | 10334.000000 | 1687.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10327 | 10335.000000 | 1687.000000 | Liqueur | 0.000000 | 739.000000 |
10328 | 10336.000000 | 1687.000000 | Cream | 0.000000 | 416.000000 |
10329 | 10337.000000 | 1687.000000 | Yogurt | 0.000000 | 1447.000000 |
10330 | 10338.000000 | 1688.000000 | Butter | 0.000000 | 146.000000 |
10331 | 10339.000000 | 1688.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
10332 | 10340.000000 | 1688.000000 | Crackers | 0.000000 | 414.000000 |
10333 | 10341.000000 | 1688.000000 | Cream Cheese | 0.000000 | 417.000000 |
10334 | 10342.000000 | 1688.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10335 | 10343.000000 | 1688.000000 | Flour: Storing | 0.000000 | 537.000000 |
10336 | 10344.000000 | 1688.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10337 | 10345.000000 | 1688.000000 | Pineapple | 0.000000 | 997.000000 |
10338 | 10346.000000 | 1688.000000 | Sour Cream | 0.000000 | 1216.000000 |
10339 | 10347.000000 | 1688.000000 | Rum | 0.000000 | 1097.000000 |
10340 | 10348.000000 | 1688.000000 | Yogurt | 0.000000 | 1447.000000 |
10341 | 10349.000000 | 1689.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10342 | 10350.000000 | 1689.000000 | Butter | 0.000000 | 146.000000 |
10343 | 10351.000000 | 1689.000000 | Cream Cheese | 0.000000 | 417.000000 |
10344 | 10352.000000 | 1689.000000 | Flour: Storing | 0.000000 | 537.000000 |
10345 | 10353.000000 | 1689.000000 | Gingersnaps | 0.000000 | 592.000000 |
10346 | 10354.000000 | 1689.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10347 | 10355.000000 | 1689.000000 | Sour Cream | 0.000000 | 1216.000000 |
10348 | 10356.000000 | 1689.000000 | Ginger | 0.000000 | 590.000000 |
10349 | 10357.000000 | 1689.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
10350 | 10358.000000 | 1690.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10351 | 10359.000000 | 1690.000000 | Butter | 0.000000 | 146.000000 |
10352 | 10360.000000 | 1690.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10353 | 10361.000000 | 1690.000000 | Cocoa | 0.000000 | 352.000000 |
10354 | 10362.000000 | 1690.000000 | Cream Cheese | 0.000000 | 417.000000 |
10355 | 10363.000000 | 1690.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10356 | 10364.000000 | 1690.000000 | Gingersnaps | 0.000000 | 592.000000 |
10357 | 10365.000000 | 1690.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10358 | 10366.000000 | 1690.000000 | Vanilla | 0.000000 | 1390.000000 |
10359 | 10367.000000 | 1690.000000 | Cream | 0.000000 | 416.000000 |
10360 | 10368.000000 | 1691.000000 | Angelica: General Information | 0.000000 | 20.000000 |
10361 | 10369.000000 | 1691.000000 | Butter | 0.000000 | 146.000000 |
10362 | 10370.000000 | 1691.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
10363 | 10371.000000 | 1691.000000 | Brandy | 0.000000 | 123.000000 |
10364 | 10372.000000 | 1691.000000 | Flour: Storing | 0.000000 | 537.000000 |
10365 | 10373.000000 | 1691.000000 | Ricotta | 0.000000 | 1084.000000 |
10366 | 10374.000000 | 1691.000000 | Cream | 0.000000 | 416.000000 |
10367 | 10375.000000 | 1691.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
10368 | 10376.000000 | 1692.000000 | Butter | 0.000000 | 146.000000 |
10369 | 10377.000000 | 1692.000000 | Cream Cheese | 0.000000 | 417.000000 |
10370 | 10378.000000 | 1692.000000 | Gingersnaps | 0.000000 | 592.000000 |
10371 | 10379.000000 | 1693.000000 | Butter | 0.000000 | 146.000000 |
10372 | 10380.000000 | 1693.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10373 | 10381.000000 | 1693.000000 | Gingersnaps | 0.000000 | 592.000000 |
10374 | 10382.000000 | 1693.000000 | Kumquats | 0.000000 | 704.000000 |
10375 | 10383.000000 | 1693.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10376 | 10384.000000 | 1693.000000 | Ricotta | 0.000000 | 1084.000000 |
10377 | 10385.000000 | 1693.000000 | Cream | 0.000000 | 416.000000 |
10378 | 10386.000000 | 1694.000000 | Butter | 0.000000 | 146.000000 |
10379 | 10387.000000 | 1694.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10380 | 10388.000000 | 1694.000000 | Pecans | 0.000000 | 976.000000 |
10381 | 10389.000000 | 1694.000000 | Ricotta | 0.000000 | 1084.000000 |
10382 | 10390.000000 | 1694.000000 | Cream | 0.000000 | 416.000000 |
10383 | 10391.000000 | 1695.000000 | Allspice | 0.000000 | 8.000000 |
10384 | 10392.000000 | 1695.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10385 | 10393.000000 | 1695.000000 | Cocoa | 0.000000 | 352.000000 |
10386 | 10394.000000 | 1695.000000 | Cream Cheese | 0.000000 | 417.000000 |
10387 | 10395.000000 | 1695.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10388 | 10396.000000 | 1695.000000 | Molasses | 0.000000 | 815.000000 |
10389 | 10397.000000 | 1695.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10390 | 10398.000000 | 1695.000000 | Cream | 0.000000 | 416.000000 |
10391 | 10399.000000 | 1696.000000 | Butter | 0.000000 | 146.000000 |
10392 | 10400.000000 | 1696.000000 | Cream Cheese | 0.000000 | 417.000000 |
10393 | 10401.000000 | 1696.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10394 | 10402.000000 | 1696.000000 | Gingersnaps | 0.000000 | 592.000000 |
10395 | 10403.000000 | 1696.000000 | Nuts: General Information | 0.000000 | 877.000000 |
10396 | 10404.000000 | 1696.000000 | Dried Grapes | 0.000000 | 479.000000 |
10397 | 10405.000000 | 1696.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10398 | 10406.000000 | 1696.000000 | Cream | 0.000000 | 416.000000 |
10399 | 10407.000000 | 1697.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10400 | 10408.000000 | 1697.000000 | Cloves | 0.000000 | 346.000000 |
10401 | 10409.000000 | 1697.000000 | Marzipan | 0.000000 | 770.000000 |
10402 | 10410.000000 | 1697.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10403 | 10411.000000 | 1697.000000 | Ricotta | 0.000000 | 1084.000000 |
10404 | 10412.000000 | 1697.000000 | Cheesecake Crust | 0.000000 | 222.000000 |
10405 | 10413.000000 | 1697.000000 | Cream | 0.000000 | 416.000000 |
10406 | 10414.000000 | 1698.000000 | Butter | 0.000000 | 146.000000 |
10407 | 10415.000000 | 1698.000000 | Granola | 0.000000 | 604.000000 |
10408 | 10416.000000 | 1698.000000 | Honey | 0.000000 | 641.000000 |
10409 | 10417.000000 | 1698.000000 | Ricotta | 0.000000 | 1084.000000 |
10410 | 10418.000000 | 1698.000000 | Cream | 0.000000 | 416.000000 |
10411 | 10419.000000 | 1699.000000 | Butter | 0.000000 | 146.000000 |
10412 | 10420.000000 | 1699.000000 | Cardamom | 0.000000 | 166.000000 |
10413 | 10421.000000 | 1699.000000 | Gelatin | 0.000000 | 586.000000 |
10414 | 10422.000000 | 1699.000000 | Limes | 0.000000 | 735.000000 |
10415 | 10423.000000 | 1699.000000 | Neufchatel | 0.000000 | 871.000000 |
10416 | 10424.000000 | 1699.000000 | Cream | 0.000000 | 416.000000 |
10417 | 10425.000000 | 1699.000000 | Yogurt | 0.000000 | 1447.000000 |
10418 | 10426.000000 | 1700.000000 | Allspice | 0.000000 | 8.000000 |
10419 | 10427.000000 | 1700.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
10420 | 10428.000000 | 1700.000000 | Butter | 0.000000 | 146.000000 |
10421 | 10429.000000 | 1700.000000 | Cinnamon | 0.000000 | 321.000000 |
10422 | 10430.000000 | 1700.000000 | Cloves | 0.000000 | 346.000000 |
10423 | 10431.000000 | 1700.000000 | Flour: Storing | 0.000000 | 537.000000 |
10424 | 10432.000000 | 1700.000000 | Gingersnaps | 0.000000 | 592.000000 |
10425 | 10433.000000 | 1700.000000 | Honey | 0.000000 | 641.000000 |
10426 | 10434.000000 | 1700.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10427 | 10435.000000 | 1700.000000 | Dried Grapes | 0.000000 | 479.000000 |
10428 | 10436.000000 | 1700.000000 | Ricotta | 0.000000 | 1084.000000 |
10429 | 10437.000000 | 1701.000000 | Allspice | 0.000000 | 8.000000 |
10430 | 10438.000000 | 1701.000000 | Cinnamon | 0.000000 | 321.000000 |
10431 | 10439.000000 | 1701.000000 | Cloves | 0.000000 | 346.000000 |
10432 | 10440.000000 | 1701.000000 | Cornstarch | 0.000000 | 398.000000 |
10433 | 10441.000000 | 1701.000000 | Honey | 0.000000 | 641.000000 |
10434 | 10442.000000 | 1701.000000 | Neufchatel | 0.000000 | 871.000000 |
10435 | 10443.000000 | 1701.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10436 | 10444.000000 | 1701.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10437 | 10445.000000 | 1701.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
10438 | 10446.000000 | 1701.000000 | Yogurt | 0.000000 | 1447.000000 |
10439 | 10447.000000 | 1702.000000 | Allspice | 0.000000 | 8.000000 |
10440 | 10448.000000 | 1702.000000 | Bananas: General Information | 0.000000 | 62.000000 |
10441 | 10449.000000 | 1702.000000 | Butter | 0.000000 | 146.000000 |
10442 | 10450.000000 | 1702.000000 | Cream Cheese | 0.000000 | 417.000000 |
10443 | 10451.000000 | 1702.000000 | Gingersnaps | 0.000000 | 592.000000 |
10444 | 10452.000000 | 1702.000000 | Lemons | 0.000000 | 722.000000 |
10445 | 10453.000000 | 1702.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10446 | 10454.000000 | 1702.000000 | Limes | 0.000000 | 735.000000 |
10447 | 10455.000000 | 1703.000000 | Butter | 0.000000 | 146.000000 |
10448 | 10456.000000 | 1703.000000 | Celery: General Information | 0.000000 | 193.000000 |
10449 | 10457.000000 | 1703.000000 | Crackers | 0.000000 | 414.000000 |
10450 | 10458.000000 | 1703.000000 | Flour: Storing | 0.000000 | 537.000000 |
10451 | 10459.000000 | 1703.000000 | Ricotta | 0.000000 | 1084.000000 |
10452 | 10460.000000 | 1703.000000 | Pepper | 0.000000 | 980.000000 |
10453 | 10461.000000 | 1703.000000 | Sour Cream | 0.000000 | 1216.000000 |
10454 | 10462.000000 | 1703.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10455 | 10463.000000 | 1704.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10456 | 10464.000000 | 1704.000000 | Cream Cheese | 0.000000 | 417.000000 |
10457 | 10465.000000 | 1704.000000 | Garlic: General Information | 0.000000 | 570.000000 |
10458 | 10466.000000 | 1704.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10459 | 10467.000000 | 1704.000000 | Pepper | 0.000000 | 980.000000 |
10460 | 10468.000000 | 1704.000000 | Sour Cream | 0.000000 | 1216.000000 |
10461 | 10469.000000 | 1704.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
10462 | 10470.000000 | 1704.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
10463 | 10471.000000 | 1705.000000 | Butter | 0.000000 | 146.000000 |
10464 | 10472.000000 | 1705.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
10465 | 10473.000000 | 1705.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10466 | 10474.000000 | 1705.000000 | Flour: Storing | 0.000000 | 537.000000 |
10467 | 10475.000000 | 1705.000000 | Milk | 0.000000 | 805.000000 |
10468 | 10476.000000 | 1705.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
10469 | 10477.000000 | 1705.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
10470 | 10478.000000 | 1705.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10471 | 10479.000000 | 1705.000000 | Pepper | 0.000000 | 980.000000 |
10472 | 10480.000000 | 1705.000000 | Ricotta | 0.000000 | 1084.000000 |
10473 | 10481.000000 | 1705.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
10474 | 10482.000000 | 1706.000000 | Butter | 0.000000 | 146.000000 |
10475 | 10483.000000 | 1706.000000 | Chives: General Information | 0.000000 | 285.000000 |
10476 | 10484.000000 | 1706.000000 | Cornstarch | 0.000000 | 398.000000 |
10477 | 10485.000000 | 1706.000000 | Cranberries | 0.000000 | 415.000000 |
10478 | 10486.000000 | 1706.000000 | Flour: Storing | 0.000000 | 537.000000 |
10479 | 10487.000000 | 1706.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
10480 | 10488.000000 | 1706.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
10481 | 10489.000000 | 1706.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10482 | 10490.000000 | 1706.000000 | Ricotta | 0.000000 | 1084.000000 |
10483 | 10491.000000 | 1706.000000 | Pepper | 0.000000 | 980.000000 |
10484 | 10492.000000 | 1707.000000 | Cayenne | 0.000000 | 186.000000 |
10485 | 10493.000000 | 1707.000000 | Chervil: General Information | 0.000000 | 229.000000 |
10486 | 10494.000000 | 1707.000000 | Chives: General Information | 0.000000 | 285.000000 |
10487 | 10495.000000 | 1707.000000 | Cream Cheese | 0.000000 | 417.000000 |
10488 | 10496.000000 | 1707.000000 | Lemons | 0.000000 | 722.000000 |
10489 | 10497.000000 | 1707.000000 | Caviar | 0.000000 | 185.000000 |
10490 | 10498.000000 | 1707.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
10491 | 10499.000000 | 1707.000000 | Sour Cream | 0.000000 | 1216.000000 |
10492 | 10500.000000 | 1708.000000 | Butter | 0.000000 | 146.000000 |
10493 | 10501.000000 | 1708.000000 | Cayenne | 0.000000 | 186.000000 |
10494 | 10502.000000 | 1708.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10495 | 10503.000000 | 1708.000000 | Cream Cheese | 0.000000 | 417.000000 |
10496 | 10504.000000 | 1708.000000 | Dill: General Information | 0.000000 | 464.000000 |
10497 | 10505.000000 | 1708.000000 | Gelatin | 0.000000 | 586.000000 |
10498 | 10506.000000 | 1708.000000 | Lemons | 0.000000 | 722.000000 |
10499 | 10507.000000 | 1708.000000 | Mace | 0.000000 | 756.000000 |
10500 | 10508.000000 | 1708.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10501 | 10509.000000 | 1708.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
10502 | 10510.000000 | 1708.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
10503 | 10511.000000 | 1709.000000 | Flour: Storing | 0.000000 | 537.000000 |
10504 | 10512.000000 | 1709.000000 | Gruyere | 0.000000 | 627.000000 |
10505 | 10513.000000 | 1709.000000 | Amaretto | 0.000000 | 16.000000 |
10506 | 10514.000000 | 1709.000000 | Milk | 0.000000 | 805.000000 |
10507 | 10515.000000 | 1709.000000 | Nutmeg | 0.000000 | 875.000000 |
10508 | 10516.000000 | 1709.000000 | Parmesan | 0.000000 | 943.000000 |
10509 | 10517.000000 | 1709.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10510 | 10518.000000 | 1709.000000 | Pepper | 0.000000 | 980.000000 |
10511 | 10519.000000 | 1709.000000 | Pie Crust: Sweet | 0.000000 | 993.000000 |
10512 | 10520.000000 | 1709.000000 | Cream | 0.000000 | 416.000000 |
10513 | 10521.000000 | 1710.000000 | Butter | 0.000000 | 146.000000 |
10514 | 10522.000000 | 1710.000000 | Flour: Storing | 0.000000 | 537.000000 |
10515 | 10523.000000 | 1710.000000 | Nutmeg | 0.000000 | 875.000000 |
10516 | 10524.000000 | 1710.000000 | Parmesan | 0.000000 | 943.000000 |
10517 | 10525.000000 | 1710.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10518 | 10526.000000 | 1710.000000 | Ricotta | 0.000000 | 1084.000000 |
10519 | 10527.000000 | 1710.000000 | Pepper | 0.000000 | 980.000000 |
10520 | 10528.000000 | 1710.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
10521 | 10529.000000 | 1710.000000 | Greek Taramasalata | 0.000000 | 617.000000 |
10522 | 10530.000000 | 1710.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
10523 | 10531.000000 | 1711.000000 | Butter | 0.000000 | 146.000000 |
10524 | 10532.000000 | 1711.000000 | Cayenne | 0.000000 | 186.000000 |
10525 | 10533.000000 | 1711.000000 | Cottage Cheese | 0.000000 | 400.000000 |
10526 | 10534.000000 | 1711.000000 | Gelatin | 0.000000 | 586.000000 |
10527 | 10535.000000 | 1711.000000 | Goat Cheeses | 0.000000 | 598.000000 |
10528 | 10536.000000 | 1711.000000 | Grapes | 0.000000 | 606.000000 |
10529 | 10537.000000 | 1711.000000 | Dried Grapes | 0.000000 | 479.000000 |
10530 | 10538.000000 | 1711.000000 | Sunflower | 0.000000 | 1281.000000 |
10531 | 10539.000000 | 1711.000000 | Cream | 0.000000 | 416.000000 |
10532 | 10540.000000 | 1711.000000 | Wine: White | 0.000000 | 1440.000000 |
10533 | 10541.000000 | 1712.000000 | Bread Crumbs | 0.000000 | 126.000000 |
10534 | 10542.000000 | 1712.000000 | Butter | 0.000000 | 146.000000 |
10535 | 10543.000000 | 1712.000000 | Feta Cheese | 0.000000 | 519.000000 |
10536 | 10544.000000 | 1712.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
10537 | 10545.000000 | 1712.000000 | Parsley: General Information | 0.000000 | 944.000000 |
10538 | 10546.000000 | 1712.000000 | Pepper | 0.000000 | 980.000000 |
10539 | 10547.000000 | 1712.000000 | Poppy Seed | 0.000000 | 1014.000000 |
10540 | 10548.000000 | 1712.000000 | Sesame Seed | 0.000000 | 1184.000000 |
10541 | 10549.000000 | 1712.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
10542 | 10550.000000 | 1813.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10543 | 10551.000000 | 1813.000000 | Cream | 0.000000 | 416.000000 |
10544 | 10552.000000 | 1813.000000 | Vanilla | 0.000000 | 1390.000000 |
10545 | 10553.000000 | 1814.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10546 | 10554.000000 | 1814.000000 | Milk | 0.000000 | 805.000000 |
10547 | 10555.000000 | 1814.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10548 | 10556.000000 | 1814.000000 | Vanilla | 0.000000 | 1390.000000 |
10549 | 10557.000000 | 1815.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10550 | 10558.000000 | 1815.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10551 | 10559.000000 | 1815.000000 | Cream | 0.000000 | 416.000000 |
10552 | 10560.000000 | 1815.000000 | Vanilla | 0.000000 | 1390.000000 |
10553 | 10561.000000 | 1816.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10554 | 10562.000000 | 1816.000000 | Cocoa | 0.000000 | 352.000000 |
10555 | 10563.000000 | 1816.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10556 | 10564.000000 | 1816.000000 | Cream | 0.000000 | 416.000000 |
10557 | 10565.000000 | 1816.000000 | Milk | 0.000000 | 805.000000 |
10558 | 10566.000000 | 1816.000000 | Vanilla | 0.000000 | 1390.000000 |
10559 | 10567.000000 | 1817.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10560 | 10568.000000 | 1817.000000 | Cream | 0.000000 | 416.000000 |
10561 | 10569.000000 | 1817.000000 | Milk | 0.000000 | 805.000000 |
10562 | 10570.000000 | 1817.000000 | Mint: General Information | 0.000000 | 811.000000 |
10563 | 10571.000000 | 1817.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10564 | 10572.000000 | 1817.000000 | Praline | 0.000000 | 1041.000000 |
10565 | 10573.000000 | 1817.000000 | Vanilla | 0.000000 | 1390.000000 |
10566 | 10574.000000 | 1818.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10567 | 10575.000000 | 1818.000000 | Coffee: Instant | 0.000000 | 376.000000 |
10568 | 10576.000000 | 1818.000000 | Milk | 0.000000 | 805.000000 |
10569 | 10577.000000 | 1818.000000 | Praline | 0.000000 | 1041.000000 |
10570 | 10578.000000 | 1818.000000 | Cream | 0.000000 | 416.000000 |
10571 | 10579.000000 | 1819.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10572 | 10580.000000 | 1819.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10573 | 10581.000000 | 1819.000000 | Cream | 0.000000 | 416.000000 |
10574 | 10582.000000 | 1819.000000 | Milk | 0.000000 | 805.000000 |
10575 | 10583.000000 | 1819.000000 | Vanilla | 0.000000 | 1390.000000 |
10576 | 10584.000000 | 1820.000000 | Corn Syrup | 0.000000 | 392.000000 |
10577 | 10585.000000 | 1820.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10578 | 10586.000000 | 1820.000000 | Meringues | 0.000000 | 801.000000 |
10579 | 10587.000000 | 1820.000000 | Vanilla | 0.000000 | 1390.000000 |
10580 | 10588.000000 | 1820.000000 | Cream | 0.000000 | 416.000000 |
10581 | 10589.000000 | 1821.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10582 | 10590.000000 | 1821.000000 | Cinnamon | 0.000000 | 321.000000 |
10583 | 10591.000000 | 1821.000000 | Cloves | 0.000000 | 346.000000 |
10584 | 10592.000000 | 1821.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10585 | 10593.000000 | 1821.000000 | Ginger | 0.000000 | 590.000000 |
10586 | 10594.000000 | 1821.000000 | Cardamom | 0.000000 | 166.000000 |
10587 | 10595.000000 | 1821.000000 | Cream | 0.000000 | 416.000000 |
10588 | 10596.000000 | 1821.000000 | Milk | 0.000000 | 805.000000 |
10589 | 10597.000000 | 1821.000000 | Nutmeg | 0.000000 | 875.000000 |
10590 | 10598.000000 | 1821.000000 | Vanilla | 0.000000 | 1390.000000 |
10591 | 10599.000000 | 1822.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
10592 | 10600.000000 | 1822.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10593 | 10601.000000 | 1822.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10594 | 10602.000000 | 1823.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10595 | 10603.000000 | 1823.000000 | Cream | 0.000000 | 416.000000 |
10596 | 10604.000000 | 1823.000000 | Honey | 0.000000 | 641.000000 |
10597 | 10605.000000 | 1823.000000 | Milk | 0.000000 | 805.000000 |
10598 | 10606.000000 | 1823.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10599 | 10607.000000 | 1824.000000 | Rum | 0.000000 | 1097.000000 |
10600 | 10608.000000 | 1824.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10601 | 10609.000000 | 1824.000000 | Cream | 0.000000 | 416.000000 |
10602 | 10610.000000 | 1824.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
10603 | 10611.000000 | 1824.000000 | Milk | 0.000000 | 805.000000 |
10604 | 10612.000000 | 1824.000000 | Vanilla | 0.000000 | 1390.000000 |
10605 | 10613.000000 | 1825.000000 | Rum | 0.000000 | 1097.000000 |
10606 | 10614.000000 | 1825.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10607 | 10615.000000 | 1825.000000 | Grapes | 0.000000 | 606.000000 |
10608 | 10616.000000 | 1825.000000 | Milk | 0.000000 | 805.000000 |
10609 | 10617.000000 | 1825.000000 | Dried Grapes | 0.000000 | 479.000000 |
10610 | 10618.000000 | 1825.000000 | Vanilla | 0.000000 | 1390.000000 |
10611 | 10619.000000 | 1825.000000 | Cream | 0.000000 | 416.000000 |
10612 | 10620.000000 | 1826.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10613 | 10621.000000 | 1826.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10614 | 10622.000000 | 1826.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10615 | 10623.000000 | 1826.000000 | Milk | 0.000000 | 805.000000 |
10616 | 10624.000000 | 1826.000000 | Mint: General Information | 0.000000 | 811.000000 |
10617 | 10625.000000 | 1826.000000 | Vanilla | 0.000000 | 1390.000000 |
10618 | 10626.000000 | 1826.000000 | Cream | 0.000000 | 416.000000 |
10619 | 10627.000000 | 1827.000000 | Brandy | 0.000000 | 123.000000 |
10620 | 10628.000000 | 1827.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10621 | 10629.000000 | 1827.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
10622 | 10630.000000 | 1827.000000 | Milk | 0.000000 | 805.000000 |
10623 | 10631.000000 | 1827.000000 | Nuts: General Information | 0.000000 | 877.000000 |
10624 | 10632.000000 | 1827.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10625 | 10633.000000 | 1827.000000 | Vanilla | 0.000000 | 1390.000000 |
10626 | 10634.000000 | 1828.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
10627 | 10635.000000 | 1828.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10628 | 10636.000000 | 1828.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10629 | 10637.000000 | 1829.000000 | Honey | 0.000000 | 641.000000 |
10630 | 10638.000000 | 1829.000000 | Muesli | 0.000000 | 824.000000 |
10631 | 10639.000000 | 1829.000000 | Vanilla | 0.000000 | 1390.000000 |
10632 | 10640.000000 | 1829.000000 | Cream | 0.000000 | 416.000000 |
10633 | 10641.000000 | 1830.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10634 | 10642.000000 | 1830.000000 | Cream | 0.000000 | 416.000000 |
10635 | 10643.000000 | 1830.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
10636 | 10644.000000 | 1830.000000 | Vanilla | 0.000000 | 1390.000000 |
10637 | 10645.000000 | 1831.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10638 | 10646.000000 | 1831.000000 | Cream | 0.000000 | 416.000000 |
10639 | 10647.000000 | 1831.000000 | Pecans | 0.000000 | 976.000000 |
10640 | 10648.000000 | 1831.000000 | Sugar: Spun | 0.000000 | 1276.000000 |
10641 | 10649.000000 | 1831.000000 | Vanilla | 0.000000 | 1390.000000 |
10642 | 10650.000000 | 1832.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
10643 | 10651.000000 | 1832.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10644 | 10652.000000 | 1832.000000 | Milk | 0.000000 | 805.000000 |
10645 | 10653.000000 | 1832.000000 | Nuts: General Information | 0.000000 | 877.000000 |
10646 | 10654.000000 | 1832.000000 | Vanilla | 0.000000 | 1390.000000 |
10647 | 10655.000000 | 1832.000000 | Cream | 0.000000 | 416.000000 |
10648 | 10656.000000 | 1833.000000 | Almond Varieties | 0.000000 | 11.000000 |
10649 | 10657.000000 | 1833.000000 | Cornstarch | 0.000000 | 398.000000 |
10650 | 10658.000000 | 1833.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
10651 | 10659.000000 | 1833.000000 | Milk | 0.000000 | 805.000000 |
10652 | 10660.000000 | 1833.000000 | Nuts: General Information | 0.000000 | 877.000000 |
10653 | 10661.000000 | 1833.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
10654 | 10662.000000 | 1833.000000 | Rose | 0.000000 | 1089.000000 |
10655 | 10663.000000 | 1834.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10656 | 10664.000000 | 1834.000000 | Cream | 0.000000 | 416.000000 |
10657 | 10665.000000 | 1834.000000 | Vanilla | 0.000000 | 1390.000000 |
10658 | 10666.000000 | 1835.000000 | Cream | 0.000000 | 416.000000 |
10659 | 10667.000000 | 1835.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10660 | 10668.000000 | 1835.000000 | Gooseberries | 0.000000 | 600.000000 |
10661 | 10669.000000 | 1835.000000 | Milk | 0.000000 | 805.000000 |
10662 | 10670.000000 | 1835.000000 | Vanilla | 0.000000 | 1390.000000 |
10663 | 10671.000000 | 1836.000000 | Milk | 0.000000 | 805.000000 |
10664 | 10672.000000 | 1836.000000 | Passion Fruit | 0.000000 | 951.000000 |
10665 | 10673.000000 | 1837.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10666 | 10674.000000 | 1837.000000 | Cream | 0.000000 | 416.000000 |
10667 | 10675.000000 | 1837.000000 | Milk | 0.000000 | 805.000000 |
10668 | 10676.000000 | 1837.000000 | Passion Fruit | 0.000000 | 951.000000 |
10669 | 10677.000000 | 1838.000000 | Apricots | 0.000000 | 33.000000 |
10670 | 10678.000000 | 1838.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10671 | 10679.000000 | 1838.000000 | Cream | 0.000000 | 416.000000 |
10672 | 10680.000000 | 1838.000000 | Milk | 0.000000 | 805.000000 |
10673 | 10681.000000 | 1838.000000 | Mint: General Information | 0.000000 | 811.000000 |
10674 | 10682.000000 | 1839.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10675 | 10683.000000 | 1839.000000 | Cream | 0.000000 | 416.000000 |
10676 | 10684.000000 | 1839.000000 | Milk | 0.000000 | 805.000000 |
10677 | 10685.000000 | 1839.000000 | Papayas: General Information | 0.000000 | 940.000000 |
10678 | 10686.000000 | 1839.000000 | Passion Fruit | 0.000000 | 951.000000 |
10679 | 10687.000000 | 1840.000000 | Limes | 0.000000 | 735.000000 |
10680 | 10688.000000 | 1840.000000 | Mint: General Information | 0.000000 | 811.000000 |
10681 | 10689.000000 | 1840.000000 | Pineapple | 0.000000 | 997.000000 |
10682 | 10690.000000 | 1840.000000 | Cream | 0.000000 | 416.000000 |
10683 | 10691.000000 | 1841.000000 | Strawberries | 0.000000 | 1273.000000 |
10684 | 10692.000000 | 1841.000000 | Cream | 0.000000 | 416.000000 |
10685 | 10693.000000 | 1842.000000 | Boysenberries | 0.000000 | 121.000000 |
10686 | 10694.000000 | 1842.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10687 | 10695.000000 | 1842.000000 | Cream | 0.000000 | 416.000000 |
10688 | 10696.000000 | 1842.000000 | Milk | 0.000000 | 805.000000 |
10689 | 10697.000000 | 1842.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10690 | 10698.000000 | 1842.000000 | Vanilla | 0.000000 | 1390.000000 |
10691 | 10699.000000 | 1843.000000 | Avocado: General Information | 0.000000 | 50.000000 |
10692 | 10700.000000 | 1843.000000 | Cream | 0.000000 | 416.000000 |
10693 | 10701.000000 | 1843.000000 | Lemons | 0.000000 | 722.000000 |
10694 | 10702.000000 | 1844.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
10695 | 10703.000000 | 1844.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10696 | 10704.000000 | 1844.000000 | Cocoa | 0.000000 | 352.000000 |
10697 | 10705.000000 | 1844.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10698 | 10706.000000 | 1844.000000 | Ginger | 0.000000 | 590.000000 |
10699 | 10707.000000 | 1844.000000 | Milk | 0.000000 | 805.000000 |
10700 | 10708.000000 | 1844.000000 | Cream | 0.000000 | 416.000000 |
10701 | 10709.000000 | 1845.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
10702 | 10710.000000 | 1845.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10703 | 10711.000000 | 1845.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10704 | 10712.000000 | 1845.000000 | Nuts: General Information | 0.000000 | 877.000000 |
10705 | 10713.000000 | 1845.000000 | Cream | 0.000000 | 416.000000 |
10706 | 10714.000000 | 1846.000000 | Liqueur | 0.000000 | 739.000000 |
10707 | 10715.000000 | 1846.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10708 | 10716.000000 | 1846.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10709 | 10717.000000 | 1846.000000 | Mint: General Information | 0.000000 | 811.000000 |
10710 | 10718.000000 | 1846.000000 | Pears: General Information | 0.000000 | 974.000000 |
10711 | 10719.000000 | 1846.000000 | Cream | 0.000000 | 416.000000 |
10712 | 10720.000000 | 1847.000000 | Almond Varieties | 0.000000 | 11.000000 |
10713 | 10721.000000 | 1847.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10714 | 10722.000000 | 1847.000000 | Limes | 0.000000 | 735.000000 |
10715 | 10723.000000 | 1847.000000 | Mangos: General Information | 0.000000 | 758.000000 |
10716 | 10724.000000 | 1847.000000 | Melon | 0.000000 | 799.000000 |
10717 | 10725.000000 | 1847.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10718 | 10726.000000 | 1847.000000 | Cream | 0.000000 | 416.000000 |
10719 | 10727.000000 | 1848.000000 | Bananas: General Information | 0.000000 | 62.000000 |
10720 | 10728.000000 | 1848.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
10721 | 10729.000000 | 1848.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10722 | 10730.000000 | 1848.000000 | Cream | 0.000000 | 416.000000 |
10723 | 10731.000000 | 1848.000000 | Vanilla | 0.000000 | 1390.000000 |
10724 | 10732.000000 | 1849.000000 | Brandy | 0.000000 | 123.000000 |
10725 | 10733.000000 | 1849.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10726 | 10734.000000 | 1849.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10727 | 10735.000000 | 1849.000000 | Cream | 0.000000 | 416.000000 |
10728 | 10736.000000 | 1850.000000 | Cream | 0.000000 | 416.000000 |
10729 | 10737.000000 | 1850.000000 | Papayas: General Information | 0.000000 | 940.000000 |
10730 | 10738.000000 | 1850.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10731 | 10739.000000 | 1851.000000 | Lemons | 0.000000 | 722.000000 |
10732 | 10740.000000 | 1851.000000 | Strawberries | 0.000000 | 1273.000000 |
10733 | 10741.000000 | 1851.000000 | Cream | 0.000000 | 416.000000 |
10734 | 10742.000000 | 1852.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10735 | 10743.000000 | 1852.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10736 | 10744.000000 | 1852.000000 | Macadamia Nuts: General Information | 0.000000 | 754.000000 |
10737 | 10745.000000 | 1852.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10738 | 10746.000000 | 1852.000000 | Vanilla | 0.000000 | 1390.000000 |
10739 | 10747.000000 | 1852.000000 | Cream | 0.000000 | 416.000000 |
10740 | 10748.000000 | 1853.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10741 | 10749.000000 | 1853.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10742 | 10750.000000 | 1853.000000 | Coffee: Instant | 0.000000 | 376.000000 |
10743 | 10751.000000 | 1853.000000 | Milk | 0.000000 | 805.000000 |
10744 | 10752.000000 | 1853.000000 | Strawberries | 0.000000 | 1273.000000 |
10745 | 10753.000000 | 1853.000000 | Cream | 0.000000 | 416.000000 |
10746 | 10754.000000 | 1854.000000 | Ginger | 0.000000 | 590.000000 |
10747 | 10755.000000 | 1854.000000 | Milk | 0.000000 | 805.000000 |
10748 | 10756.000000 | 1854.000000 | Cream | 0.000000 | 416.000000 |
10749 | 10757.000000 | 1855.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10750 | 10758.000000 | 1855.000000 | Mint: General Information | 0.000000 | 811.000000 |
10751 | 10759.000000 | 1855.000000 | Raspberries | 0.000000 | 1060.000000 |
10752 | 10760.000000 | 1855.000000 | Cream | 0.000000 | 416.000000 |
10753 | 10761.000000 | 1856.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10754 | 10762.000000 | 1856.000000 | Mint: General Information | 0.000000 | 811.000000 |
10755 | 10763.000000 | 1856.000000 | Rhubarb | 0.000000 | 1067.000000 |
10756 | 10764.000000 | 1856.000000 | Cream | 0.000000 | 416.000000 |
10757 | 10765.000000 | 1857.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10758 | 10766.000000 | 1857.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10759 | 10767.000000 | 1857.000000 | Cream | 0.000000 | 416.000000 |
10760 | 10768.000000 | 1858.000000 | Strawberries | 0.000000 | 1273.000000 |
10761 | 10769.000000 | 1858.000000 | Cream | 0.000000 | 416.000000 |
10762 | 10770.000000 | 1858.000000 | Yogurt | 0.000000 | 1447.000000 |
10763 | 10771.000000 | 1859.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10764 | 10772.000000 | 1859.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10765 | 10773.000000 | 1859.000000 | Milk | 0.000000 | 805.000000 |
10766 | 10774.000000 | 1859.000000 | Mint: General Information | 0.000000 | 811.000000 |
10767 | 10775.000000 | 1859.000000 | Peaches: General Information | 0.000000 | 966.000000 |
10768 | 10776.000000 | 1860.000000 | Carob | 0.000000 | 171.000000 |
10769 | 10777.000000 | 1860.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10770 | 10778.000000 | 1860.000000 | Honey | 0.000000 | 641.000000 |
10771 | 10779.000000 | 1860.000000 | Cream | 0.000000 | 416.000000 |
10772 | 10780.000000 | 1860.000000 | Yogurt | 0.000000 | 1447.000000 |
10773 | 10781.000000 | 1861.000000 | Apricots | 0.000000 | 33.000000 |
10774 | 10782.000000 | 1861.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
10775 | 10783.000000 | 1861.000000 | Honey | 0.000000 | 641.000000 |
10776 | 10784.000000 | 1863.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10777 | 10785.000000 | 1863.000000 | Lemons | 0.000000 | 722.000000 |
10778 | 10786.000000 | 1863.000000 | Mineral Water | 0.000000 | 809.000000 |
10779 | 10787.000000 | 1864.000000 | Mineral Water | 0.000000 | 809.000000 |
10780 | 10788.000000 | 1864.000000 | Mint: General Information | 0.000000 | 811.000000 |
10781 | 10789.000000 | 1864.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10782 | 10790.000000 | 1865.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10783 | 10791.000000 | 1865.000000 | Lemons | 0.000000 | 722.000000 |
10784 | 10792.000000 | 1865.000000 | Limes | 0.000000 | 735.000000 |
10785 | 10793.000000 | 1865.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10786 | 10794.000000 | 1865.000000 | Mint: General Information | 0.000000 | 811.000000 |
10787 | 10795.000000 | 1865.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10788 | 10796.000000 | 1866.000000 | Lemons | 0.000000 | 722.000000 |
10789 | 10797.000000 | 1866.000000 | Mineral Water | 0.000000 | 809.000000 |
10790 | 10798.000000 | 1866.000000 | Mint: General Information | 0.000000 | 811.000000 |
10791 | 10799.000000 | 1866.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10792 | 10800.000000 | 1866.000000 | Strawberries | 0.000000 | 1273.000000 |
10793 | 10801.000000 | 1866.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10794 | 10802.000000 | 1867.000000 | Kiwifruit | 0.000000 | 699.000000 |
10795 | 10803.000000 | 1867.000000 | Limes | 0.000000 | 735.000000 |
10796 | 10804.000000 | 1867.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10797 | 10805.000000 | 1868.000000 | Limes | 0.000000 | 735.000000 |
10798 | 10806.000000 | 1868.000000 | Pineapple | 0.000000 | 997.000000 |
10799 | 10807.000000 | 1869.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10800 | 10808.000000 | 1869.000000 | Ginger | 0.000000 | 590.000000 |
10801 | 10809.000000 | 1869.000000 | Melon | 0.000000 | 799.000000 |
10802 | 10810.000000 | 1869.000000 | Lemons | 0.000000 | 722.000000 |
10803 | 10811.000000 | 1869.000000 | Mint: General Information | 0.000000 | 811.000000 |
10804 | 10812.000000 | 1869.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10805 | 10813.000000 | 1870.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10806 | 10814.000000 | 1870.000000 | Mint: General Information | 0.000000 | 811.000000 |
10807 | 10815.000000 | 1870.000000 | Raspberries | 0.000000 | 1060.000000 |
10808 | 10816.000000 | 1870.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10809 | 10817.000000 | 1871.000000 | Melon | 0.000000 | 799.000000 |
10810 | 10818.000000 | 1871.000000 | Mint: General Information | 0.000000 | 811.000000 |
10811 | 10819.000000 | 1871.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10812 | 10820.000000 | 1872.000000 | Grapes | 0.000000 | 606.000000 |
10813 | 10821.000000 | 1872.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
10814 | 10822.000000 | 1873.000000 | Limes | 0.000000 | 735.000000 |
10815 | 10823.000000 | 1873.000000 | Mint: General Information | 0.000000 | 811.000000 |
10816 | 10824.000000 | 1873.000000 | Papayas: General Information | 0.000000 | 940.000000 |
10817 | 10825.000000 | 1873.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10818 | 10826.000000 | 1874.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10819 | 10827.000000 | 1874.000000 | Limes | 0.000000 | 735.000000 |
10820 | 10828.000000 | 1874.000000 | Mint: General Information | 0.000000 | 811.000000 |
10821 | 10829.000000 | 1874.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10822 | 10830.000000 | 1874.000000 | Watermelon | 0.000000 | 1416.000000 |
10823 | 10831.000000 | 1875.000000 | Ginger | 0.000000 | 590.000000 |
10824 | 10832.000000 | 1875.000000 | Lychees: General Information | 0.000000 | 751.000000 |
10825 | 10833.000000 | 1876.000000 | Guavas | 0.000000 | 628.000000 |
10826 | 10834.000000 | 1876.000000 | Limes | 0.000000 | 735.000000 |
10827 | 10835.000000 | 1876.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10828 | 10836.000000 | 1877.000000 | Mineral Water | 0.000000 | 809.000000 |
10829 | 10837.000000 | 1877.000000 | Passion Fruit | 0.000000 | 951.000000 |
10830 | 10838.000000 | 1877.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10831 | 10839.000000 | 1878.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10832 | 10840.000000 | 1878.000000 | Grapes | 0.000000 | 606.000000 |
10833 | 10841.000000 | 1878.000000 | Lemons | 0.000000 | 722.000000 |
10834 | 10842.000000 | 1878.000000 | Mint: General Information | 0.000000 | 811.000000 |
10835 | 10844.000000 | 1878.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10836 | 10845.000000 | 1879.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10837 | 10846.000000 | 1879.000000 | Lemons | 0.000000 | 722.000000 |
10838 | 10847.000000 | 1879.000000 | Mint: General Information | 0.000000 | 811.000000 |
10839 | 10849.000000 | 1880.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10840 | 10850.000000 | 1880.000000 | Creme de Menthe | 0.000000 | 419.000000 |
10841 | 10851.000000 | 1880.000000 | Mint: General Information | 0.000000 | 811.000000 |
10842 | 10852.000000 | 1880.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10843 | 10853.000000 | 1880.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10844 | 10854.000000 | 1881.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
10845 | 10855.000000 | 1881.000000 | Grapefruit | 0.000000 | 605.000000 |
10846 | 10856.000000 | 1881.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10847 | 10857.000000 | 1881.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10848 | 10858.000000 | 1881.000000 | Vodka | 0.000000 | 1408.000000 |
10849 | 10859.000000 | 1881.000000 | Cinnamon | 0.000000 | 321.000000 |
10850 | 10860.000000 | 1882.000000 | Grapes | 0.000000 | 606.000000 |
10851 | 10861.000000 | 1882.000000 | Cream | 0.000000 | 416.000000 |
10852 | 10862.000000 | 1882.000000 | Mint: General Information | 0.000000 | 811.000000 |
10853 | 10863.000000 | 1882.000000 | Pears: General Information | 0.000000 | 974.000000 |
10854 | 10864.000000 | 1882.000000 | Wine: Red | 0.000000 | 1438.000000 |
10855 | 10865.000000 | 1882.000000 | Tuilles | 0.000000 | 1381.000000 |
10856 | 10866.000000 | 1883.000000 | Lemons | 0.000000 | 722.000000 |
10857 | 10867.000000 | 1883.000000 | Mint: General Information | 0.000000 | 811.000000 |
10858 | 10868.000000 | 1883.000000 | Pears: General Information | 0.000000 | 974.000000 |
10859 | 10869.000000 | 1883.000000 | Liqueur | 0.000000 | 739.000000 |
10860 | 10870.000000 | 1883.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10861 | 10871.000000 | 1884.000000 | Ginger | 0.000000 | 590.000000 |
10862 | 10872.000000 | 1884.000000 | Liqueur | 0.000000 | 739.000000 |
10863 | 10873.000000 | 1884.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10864 | 10874.000000 | 1884.000000 | Melon | 0.000000 | 799.000000 |
10865 | 10875.000000 | 1884.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10866 | 10876.000000 | 1885.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10867 | 10877.000000 | 1885.000000 | Milk | 0.000000 | 805.000000 |
10868 | 10878.000000 | 1885.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10869 | 10879.000000 | 1886.000000 | Milk | 0.000000 | 805.000000 |
10870 | 10880.000000 | 1886.000000 | Mint: General Information | 0.000000 | 811.000000 |
10871 | 10881.000000 | 1886.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10872 | 10882.000000 | 1886.000000 | Vanilla | 0.000000 | 1390.000000 |
10873 | 10883.000000 | 1887.000000 | Lemons | 0.000000 | 722.000000 |
10874 | 10884.000000 | 1887.000000 | Mint: General Information | 0.000000 | 811.000000 |
10875 | 10885.000000 | 1888.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10876 | 10886.000000 | 1888.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10877 | 10887.000000 | 1888.000000 | Coffee: Instant | 0.000000 | 376.000000 |
10878 | 10888.000000 | 1888.000000 | Mint: General Information | 0.000000 | 811.000000 |
10879 | 10889.000000 | 1888.000000 | Strawberries | 0.000000 | 1273.000000 |
10880 | 10890.000000 | 1888.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10881 | 10891.000000 | 1889.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10882 | 10892.000000 | 1889.000000 | Cream | 0.000000 | 416.000000 |
10883 | 10893.000000 | 1890.000000 | Basil: General Information | 0.000000 | 70.000000 |
10884 | 10894.000000 | 1890.000000 | Limes | 0.000000 | 735.000000 |
10885 | 10895.000000 | 1890.000000 | Melon | 0.000000 | 799.000000 |
10886 | 10896.000000 | 1890.000000 | Lemons | 0.000000 | 722.000000 |
10887 | 10897.000000 | 1890.000000 | Mint: General Information | 0.000000 | 811.000000 |
10888 | 10898.000000 | 1890.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10889 | 10899.000000 | 1892.000000 | Grapefruit | 0.000000 | 605.000000 |
10890 | 10900.000000 | 1892.000000 | Mint: General Information | 0.000000 | 811.000000 |
10891 | 10901.000000 | 1893.000000 | Basil: General Information | 0.000000 | 70.000000 |
10892 | 10902.000000 | 1893.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
10893 | 10903.000000 | 1893.000000 | Lemons | 0.000000 | 722.000000 |
10894 | 10904.000000 | 1893.000000 | Melon | 0.000000 | 799.000000 |
10895 | 10905.000000 | 1893.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
10896 | 10906.000000 | 1893.000000 | Pepper | 0.000000 | 980.000000 |
10897 | 10907.000000 | 1893.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
10898 | 10908.000000 | 1894.000000 | Basil: General Information | 0.000000 | 70.000000 |
10899 | 10909.000000 | 1894.000000 | Chives: General Information | 0.000000 | 285.000000 |
10900 | 10910.000000 | 1894.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
10901 | 10911.000000 | 1894.000000 | Cream | 0.000000 | 416.000000 |
10902 | 10912.000000 | 1894.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
10903 | 10913.000000 | 1894.000000 | Pepper | 0.000000 | 980.000000 |
10904 | 10914.000000 | 1894.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10905 | 10915.000000 | 1894.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
10906 | 10916.000000 | 1894.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
10907 | 10917.000000 | 1895.000000 | Pepper | 0.000000 | 980.000000 |
10908 | 10918.000000 | 1895.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
10909 | 10919.000000 | 1895.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
10910 | 10920.000000 | 1895.000000 | Mint: General Information | 0.000000 | 811.000000 |
10911 | 10921.000000 | 1895.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
10912 | 10922.000000 | 1895.000000 | Yogurt | 0.000000 | 1447.000000 |
10913 | 10923.000000 | 1896.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10914 | 10924.000000 | 1896.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
10915 | 10925.000000 | 1896.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10916 | 10926.000000 | 1896.000000 | Cream | 0.000000 | 416.000000 |
10917 | 10927.000000 | 1896.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
10918 | 10928.000000 | 1897.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
10919 | 10929.000000 | 1897.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
10920 | 10930.000000 | 1897.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
10921 | 10931.000000 | 1897.000000 | Cream | 0.000000 | 416.000000 |
10922 | 10932.000000 | 1898.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10923 | 10933.000000 | 1898.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
10924 | 10934.000000 | 1898.000000 | Raspberries | 0.000000 | 1060.000000 |
10925 | 10935.000000 | 1899.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
10926 | 10936.000000 | 1899.000000 | Liqueur | 0.000000 | 739.000000 |
10927 | 10937.000000 | 1899.000000 | Glazed Finish | 0.000000 | 595.000000 |
10928 | 10938.000000 | 1899.000000 | Cherries: General Information | 0.000000 | 227.000000 |
10929 | 10939.000000 | 1899.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
10930 | 10940.000000 | 1899.000000 | Dried Grapes | 0.000000 | 479.000000 |
10931 | 10941.000000 | 1899.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
10932 | 10942.000000 | 1900.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10933 | 10943.000000 | 1900.000000 | Passion Fruit | 0.000000 | 951.000000 |
10934 | 10944.000000 | 1900.000000 | Pineapple | 0.000000 | 997.000000 |
10935 | 10945.000000 | 1901.000000 | Chocolate Melting | 0.000000 | 302.000000 |
10936 | 10946.000000 | 1901.000000 | Praline | 0.000000 | 1041.000000 |
10937 | 10947.000000 | 1902.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10938 | 10948.000000 | 1902.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
10939 | 10949.000000 | 1902.000000 | Cocoa | 0.000000 | 352.000000 |
10940 | 10950.000000 | 1902.000000 | Meringues | 0.000000 | 801.000000 |
10941 | 10951.000000 | 1903.000000 | Flour: Storing | 0.000000 | 537.000000 |
10942 | 10952.000000 | 1903.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10943 | 10953.000000 | 1903.000000 | Almond Uses | 0.000000 | 10.000000 |
10944 | 10954.000000 | 1903.000000 | Vanilla | 0.000000 | 1390.000000 |
10945 | 10955.000000 | 1904.000000 | Butter | 0.000000 | 146.000000 |
10946 | 10956.000000 | 1904.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10947 | 10957.000000 | 1904.000000 | Flour: Storing | 0.000000 | 537.000000 |
10948 | 10958.000000 | 1904.000000 | Vanilla | 0.000000 | 1390.000000 |
10949 | 10959.000000 | 1905.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10950 | 10960.000000 | 1905.000000 | Salt: General Information | 0.000000 | 1156.000000 |
10951 | 10961.000000 | 1906.000000 | Corn Syrup | 0.000000 | 392.000000 |
10952 | 10962.000000 | 1907.000000 | Tartar | 0.000000 | 1300.000000 |
10953 | 10963.000000 | 1908.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
10954 | 10964.000000 | 1909.000000 | Tartar | 0.000000 | 1300.000000 |
10955 | 10965.000000 | 1909.000000 | Strawberries | 0.000000 | 1273.000000 |
10956 | 10966.000000 | 1910.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
10957 | 10967.000000 | 1910.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
10958 | 10968.000000 | 1911.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10959 | 10969.000000 | 1911.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
10960 | 10970.000000 | 1912.000000 | Strawberries | 0.000000 | 1273.000000 |
10961 | 10971.000000 | 1913.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10962 | 10972.000000 | 1915.000000 | Butter | 0.000000 | 146.000000 |
10963 | 10973.000000 | 1915.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10964 | 10974.000000 | 1915.000000 | Cream | 0.000000 | 416.000000 |
10965 | 10975.000000 | 1915.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10966 | 10976.000000 | 1916.000000 | Liqueur | 0.000000 | 739.000000 |
10967 | 10977.000000 | 1916.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10968 | 10978.000000 | 1918.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
10969 | 10979.000000 | 1918.000000 | Butter | 0.000000 | 146.000000 |
10970 | 10980.000000 | 1918.000000 | Corn Syrup | 0.000000 | 392.000000 |
10971 | 10981.000000 | 1918.000000 | Cream | 0.000000 | 416.000000 |
10972 | 10982.000000 | 1918.000000 | Vanilla | 0.000000 | 1390.000000 |
10973 | 10983.000000 | 1919.000000 | Chocolate Storing | 0.000000 | 310.000000 |
10974 | 10984.000000 | 1919.000000 | Brandy | 0.000000 | 123.000000 |
10975 | 10985.000000 | 1919.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
10976 | 10986.000000 | 1919.000000 | Cream | 0.000000 | 416.000000 |
10977 | 10987.000000 | 1920.000000 | Liqueur | 0.000000 | 739.000000 |
10978 | 10988.000000 | 1920.000000 | Cream | 0.000000 | 416.000000 |
10979 | 10989.000000 | 1920.000000 | Honey | 0.000000 | 641.000000 |
10980 | 10990.000000 | 1920.000000 | Corn Syrup | 0.000000 | 392.000000 |
10981 | 10991.000000 | 1921.000000 | Rum | 0.000000 | 1097.000000 |
10982 | 10992.000000 | 1921.000000 | Cream | 0.000000 | 416.000000 |
10983 | 10993.000000 | 1922.000000 | Cornstarch | 0.000000 | 398.000000 |
10984 | 10994.000000 | 1922.000000 | Liqueur | 0.000000 | 739.000000 |
10985 | 10995.000000 | 1922.000000 | Oranges: General Information | 0.000000 | 925.000000 |
10986 | 10996.000000 | 1923.000000 | Cornstarch | 0.000000 | 398.000000 |
10987 | 10997.000000 | 1923.000000 | Liqueur | 0.000000 | 739.000000 |
10988 | 10998.000000 | 1923.000000 | Passion Fruit | 0.000000 | 951.000000 |
10989 | 10999.000000 | 1924.000000 | Boysenberries | 0.000000 | 121.000000 |
10990 | 11000.000000 | 1924.000000 | Limes | 0.000000 | 735.000000 |
10991 | 11001.000000 | 1924.000000 | Raspberries | 0.000000 | 1060.000000 |
10992 | 11002.000000 | 1924.000000 | Sugar: Syrup | 0.000000 | 1277.000000 |
10993 | 11003.000000 | 1925.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
10994 | 11004.000000 | 1926.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
10995 | 11005.000000 | 1928.000000 | Pepper | 0.000000 | 980.000000 |
10996 | 11006.000000 | 1928.000000 | Celery: General Information | 0.000000 | 193.000000 |
10997 | 11007.000000 | 1928.000000 | Cumin | 0.000000 | 442.000000 |
10998 | 11008.000000 | 1928.000000 | Garlic: General Information | 0.000000 | 570.000000 |
10999 | 11009.000000 | 1928.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11000 | 11010.000000 | 1928.000000 | Oregano | 0.000000 | 928.000000 |
11001 | 11011.000000 | 1928.000000 | Okra: General Information | 0.000000 | 889.000000 |
11002 | 11012.000000 | 1928.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11003 | 11013.000000 | 1928.000000 | Paprika | 0.000000 | 942.000000 |
11004 | 11014.000000 | 1928.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11005 | 11015.000000 | 1928.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11006 | 11016.000000 | 1928.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11007 | 11017.000000 | 1928.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11008 | 11018.000000 | 1929.000000 | Chili Sauce | 0.000000 | 239.000000 |
11009 | 11019.000000 | 1929.000000 | Cornstarch | 0.000000 | 398.000000 |
11010 | 11020.000000 | 1929.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11011 | 11021.000000 | 1929.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11012 | 11022.000000 | 1929.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11013 | 11023.000000 | 1929.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11014 | 11024.000000 | 1929.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11015 | 11025.000000 | 1929.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11016 | 11026.000000 | 1929.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11017 | 11027.000000 | 1929.000000 | Rice: Wild | 0.000000 | 1083.000000 |
11018 | 11028.000000 | 1929.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11019 | 11029.000000 | 1930.000000 | Coconut Milk | 0.000000 | 353.000000 |
11020 | 11030.000000 | 1930.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11021 | 11031.000000 | 1930.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11022 | 11032.000000 | 1930.000000 | Ginger | 0.000000 | 590.000000 |
11023 | 11033.000000 | 1930.000000 | Fish: Choosing | 0.000000 | 526.000000 |
11024 | 11034.000000 | 1930.000000 | Limes | 0.000000 | 735.000000 |
11025 | 11035.000000 | 1930.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11026 | 11036.000000 | 1930.000000 | Chilies | 0.000000 | 240.000000 |
11027 | 11037.000000 | 1930.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11028 | 11038.000000 | 1930.000000 | Turmeric | 0.000000 | 1382.000000 |
11029 | 11039.000000 | 1930.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11030 | 11040.000000 | 1931.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
11031 | 11041.000000 | 1931.000000 | Chilies | 0.000000 | 240.000000 |
11032 | 11042.000000 | 1931.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11033 | 11043.000000 | 1931.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11034 | 11044.000000 | 1931.000000 | Cumin | 0.000000 | 442.000000 |
11035 | 11045.000000 | 1931.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11036 | 11046.000000 | 1931.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11037 | 11047.000000 | 1931.000000 | Honey | 0.000000 | 641.000000 |
11038 | 11048.000000 | 1931.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11039 | 11049.000000 | 1931.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11040 | 11050.000000 | 1931.000000 | Paprika | 0.000000 | 942.000000 |
11041 | 11051.000000 | 1931.000000 | Pepper | 0.000000 | 980.000000 |
11042 | 11052.000000 | 1931.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11043 | 11053.000000 | 1931.000000 | Turmeric | 0.000000 | 1382.000000 |
11044 | 11054.000000 | 1931.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11045 | 11055.000000 | 1932.000000 | Capers | 0.000000 | 164.000000 |
11046 | 11056.000000 | 1932.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11047 | 11057.000000 | 1932.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11048 | 11058.000000 | 1932.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11049 | 11059.000000 | 1932.000000 | Olives | 0.000000 | 900.000000 |
11050 | 11060.000000 | 1932.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11051 | 11061.000000 | 1932.000000 | Oregano | 0.000000 | 928.000000 |
11052 | 11062.000000 | 1932.000000 | Parmesan | 0.000000 | 943.000000 |
11053 | 11063.000000 | 1932.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11054 | 11064.000000 | 1932.000000 | Pasta Cooking | 0.000000 | 952.000000 |
11055 | 11065.000000 | 1932.000000 | Pepper | 0.000000 | 980.000000 |
11056 | 11066.000000 | 1932.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11057 | 11067.000000 | 1933.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11058 | 11068.000000 | 1933.000000 | Daikon: General Information | 0.000000 | 454.000000 |
11059 | 11069.000000 | 1933.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11060 | 11070.000000 | 1933.000000 | Chilies | 0.000000 | 240.000000 |
11061 | 11071.000000 | 1933.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11062 | 11072.000000 | 1933.000000 | Limes | 0.000000 | 735.000000 |
11063 | 11073.000000 | 1933.000000 | Chinese Noodles | 0.000000 | 265.000000 |
11064 | 11074.000000 | 1933.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11065 | 11075.000000 | 1933.000000 | Onion Types: Red | 0.000000 | 916.000000 |
11066 | 11076.000000 | 1933.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11067 | 11077.000000 | 1933.000000 | Sesame Seed | 0.000000 | 1184.000000 |
11068 | 11078.000000 | 1933.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11069 | 11079.000000 | 1933.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11070 | 11080.000000 | 1934.000000 | Basil: General Information | 0.000000 | 70.000000 |
11071 | 11081.000000 | 1934.000000 | Butter | 0.000000 | 146.000000 |
11072 | 11082.000000 | 1934.000000 | Pasta Quantities | 0.000000 | 956.000000 |
11073 | 11083.000000 | 1934.000000 | Wine: White | 0.000000 | 1440.000000 |
11074 | 11084.000000 | 1934.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11075 | 11085.000000 | 1934.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11076 | 11086.000000 | 1934.000000 | Lemons | 0.000000 | 722.000000 |
11077 | 11087.000000 | 1934.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
11078 | 11088.000000 | 1934.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11079 | 11089.000000 | 1934.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11080 | 11090.000000 | 1934.000000 | Pepper | 0.000000 | 980.000000 |
11081 | 11091.000000 | 1934.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11082 | 11092.000000 | 1935.000000 | Cornstarch | 0.000000 | 398.000000 |
11083 | 11093.000000 | 1935.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11084 | 11094.000000 | 1935.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
11085 | 11095.000000 | 1935.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
11086 | 11096.000000 | 1935.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11087 | 11097.000000 | 1935.000000 | Honey | 0.000000 | 641.000000 |
11088 | 11098.000000 | 1935.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11089 | 11099.000000 | 1935.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11090 | 11100.000000 | 1935.000000 | Limes | 0.000000 | 735.000000 |
11091 | 11101.000000 | 1935.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11092 | 11102.000000 | 1935.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
11093 | 11103.000000 | 1935.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11094 | 11104.000000 | 1935.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11095 | 11105.000000 | 1935.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11096 | 11106.000000 | 1936.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
11097 | 11107.000000 | 1936.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11098 | 11108.000000 | 1936.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11099 | 11109.000000 | 1936.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11100 | 11110.000000 | 1936.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11101 | 11111.000000 | 1936.000000 | Ginger | 0.000000 | 590.000000 |
11102 | 11112.000000 | 1936.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11103 | 11113.000000 | 1936.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11104 | 11114.000000 | 1936.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11105 | 11115.000000 | 1936.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11106 | 11116.000000 | 1936.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11107 | 11117.000000 | 1936.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11108 | 11118.000000 | 1937.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
11109 | 11119.000000 | 1937.000000 | Cornstarch | 0.000000 | 398.000000 |
11110 | 11120.000000 | 1937.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11111 | 11121.000000 | 1937.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11112 | 11122.000000 | 1937.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11113 | 11123.000000 | 1937.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11114 | 11124.000000 | 1937.000000 | Ginger | 0.000000 | 590.000000 |
11115 | 11125.000000 | 1937.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11116 | 11126.000000 | 1937.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11117 | 11127.000000 | 1937.000000 | Ketchup | 0.000000 | 698.000000 |
11118 | 11128.000000 | 1937.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11119 | 11129.000000 | 1937.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11120 | 11130.000000 | 1937.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11121 | 11131.000000 | 1938.000000 | Chilies | 0.000000 | 240.000000 |
11122 | 11132.000000 | 1938.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11123 | 11133.000000 | 1938.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
11124 | 11134.000000 | 1938.000000 | Ginger | 0.000000 | 590.000000 |
11125 | 11135.000000 | 1938.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11126 | 11136.000000 | 1938.000000 | Honey | 0.000000 | 641.000000 |
11127 | 11137.000000 | 1938.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11128 | 11138.000000 | 1938.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11129 | 11139.000000 | 1938.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11130 | 11140.000000 | 1938.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11131 | 11141.000000 | 1938.000000 | Chinese Water Chestnuts | 0.000000 | 281.000000 |
11132 | 11142.000000 | 1938.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11133 | 11143.000000 | 1938.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11134 | 11144.000000 | 1938.000000 | Chinese Wonton Skins | 0.000000 | 283.000000 |
11135 | 11145.000000 | 1939.000000 | Anise | 0.000000 | 22.000000 |
11136 | 11146.000000 | 1939.000000 | Butter | 0.000000 | 146.000000 |
11137 | 11147.000000 | 1939.000000 | Dill: General Information | 0.000000 | 464.000000 |
11138 | 11148.000000 | 1939.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11139 | 11149.000000 | 1939.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
11140 | 11150.000000 | 1939.000000 | Mangos: General Information | 0.000000 | 758.000000 |
11141 | 11151.000000 | 1939.000000 | Nutmeg | 0.000000 | 875.000000 |
11142 | 11152.000000 | 1939.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11143 | 11153.000000 | 1939.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
11144 | 11154.000000 | 1939.000000 | Pepper | 0.000000 | 980.000000 |
11145 | 11155.000000 | 1939.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
11146 | 11156.000000 | 1939.000000 | Cream | 0.000000 | 416.000000 |
11147 | 11157.000000 | 1940.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11148 | 11158.000000 | 1940.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11149 | 11159.000000 | 1940.000000 | Ginger | 0.000000 | 590.000000 |
11150 | 11160.000000 | 1940.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11151 | 11161.000000 | 1940.000000 | Chilies | 0.000000 | 240.000000 |
11152 | 11162.000000 | 1940.000000 | Lemon Grass | 0.000000 | 720.000000 |
11153 | 11163.000000 | 1940.000000 | Limes | 0.000000 | 735.000000 |
11154 | 11164.000000 | 1940.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11155 | 11165.000000 | 1940.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11156 | 11166.000000 | 1940.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11157 | 11167.000000 | 1940.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11158 | 11168.000000 | 1940.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11159 | 11169.000000 | 1941.000000 | Basil: General Information | 0.000000 | 70.000000 |
11160 | 11170.000000 | 1941.000000 | Butter | 0.000000 | 146.000000 |
11161 | 11171.000000 | 1941.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11162 | 11172.000000 | 1941.000000 | Wine: White | 0.000000 | 1440.000000 |
11163 | 11173.000000 | 1941.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11164 | 11174.000000 | 1941.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11165 | 11175.000000 | 1941.000000 | Lobster Varieties | 0.000000 | 741.000000 |
11166 | 11176.000000 | 1941.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
11167 | 11177.000000 | 1941.000000 | Nutmeg | 0.000000 | 875.000000 |
11168 | 11178.000000 | 1941.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11169 | 11179.000000 | 1941.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
11170 | 11180.000000 | 1941.000000 | Pepper | 0.000000 | 980.000000 |
11171 | 11181.000000 | 1941.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11172 | 11182.000000 | 1941.000000 | Cream | 0.000000 | 416.000000 |
11173 | 11183.000000 | 1942.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11174 | 11184.000000 | 1942.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11175 | 11185.000000 | 1942.000000 | Ginger | 0.000000 | 590.000000 |
11176 | 11186.000000 | 1942.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11177 | 11187.000000 | 1942.000000 | Chilies | 0.000000 | 240.000000 |
11178 | 11188.000000 | 1942.000000 | Ketchup | 0.000000 | 698.000000 |
11179 | 11189.000000 | 1942.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11180 | 11190.000000 | 1942.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11181 | 11191.000000 | 1942.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11182 | 11192.000000 | 1942.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11183 | 11193.000000 | 1943.000000 | Cornstarch | 0.000000 | 398.000000 |
11184 | 11194.000000 | 1943.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11185 | 11195.000000 | 1943.000000 | Ginger | 0.000000 | 590.000000 |
11186 | 11196.000000 | 1943.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11187 | 11197.000000 | 1943.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
11188 | 11198.000000 | 1943.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11189 | 11199.000000 | 1943.000000 | Mint: General Information | 0.000000 | 811.000000 |
11190 | 11200.000000 | 1943.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11191 | 11201.000000 | 1943.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11192 | 11202.000000 | 1943.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11193 | 11203.000000 | 1943.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11194 | 11204.000000 | 1944.000000 | Celery: General Information | 0.000000 | 193.000000 |
11195 | 11205.000000 | 1944.000000 | Cornstarch | 0.000000 | 398.000000 |
11196 | 11206.000000 | 1944.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11197 | 11207.000000 | 1944.000000 | Ginger | 0.000000 | 590.000000 |
11198 | 11208.000000 | 1944.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11199 | 11209.000000 | 1944.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11200 | 11210.000000 | 1944.000000 | Lemons | 0.000000 | 722.000000 |
11201 | 11211.000000 | 1944.000000 | Macadamia Nuts: General Information | 0.000000 | 754.000000 |
11202 | 11212.000000 | 1944.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11203 | 11213.000000 | 1944.000000 | Pineapple | 0.000000 | 997.000000 |
11204 | 11214.000000 | 1944.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11205 | 11215.000000 | 1944.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11206 | 11216.000000 | 1944.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11207 | 11217.000000 | 1945.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11208 | 11218.000000 | 1945.000000 | Liqueur | 0.000000 | 739.000000 |
11209 | 11219.000000 | 1945.000000 | Pasta Shapes | 0.000000 | 958.000000 |
11210 | 11220.000000 | 1945.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11211 | 11221.000000 | 1945.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11212 | 11222.000000 | 1945.000000 | Italian Hams | 0.000000 | 667.000000 |
11213 | 11223.000000 | 1945.000000 | Radicchio | 0.000000 | 1054.000000 |
11214 | 11224.000000 | 1945.000000 | Pepper | 0.000000 | 980.000000 |
11215 | 11225.000000 | 1945.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
11216 | 11226.000000 | 1945.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11217 | 11227.000000 | 1945.000000 | Cream | 0.000000 | 416.000000 |
11218 | 11228.000000 | 1946.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11219 | 11229.000000 | 1946.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11220 | 11230.000000 | 1946.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11221 | 11231.000000 | 1946.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11222 | 11232.000000 | 1946.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11223 | 11233.000000 | 1946.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11224 | 11234.000000 | 1946.000000 | Pepper | 0.000000 | 980.000000 |
11225 | 11235.000000 | 1946.000000 | Pasta Shapes | 0.000000 | 958.000000 |
11226 | 11236.000000 | 1946.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
11227 | 11237.000000 | 1946.000000 | Cream | 0.000000 | 416.000000 |
11228 | 11238.000000 | 1947.000000 | Butter | 0.000000 | 146.000000 |
11229 | 11239.000000 | 1947.000000 | Chilies | 0.000000 | 240.000000 |
11230 | 11240.000000 | 1947.000000 | Flour: Storing | 0.000000 | 537.000000 |
11231 | 11241.000000 | 1947.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
11232 | 11242.000000 | 1947.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11233 | 11243.000000 | 1947.000000 | Milk | 0.000000 | 805.000000 |
11234 | 11244.000000 | 1947.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11235 | 11245.000000 | 1947.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11236 | 11246.000000 | 1947.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11237 | 11247.000000 | 1947.000000 | Paprika | 0.000000 | 942.000000 |
11238 | 11248.000000 | 1947.000000 | Parmesan | 0.000000 | 943.000000 |
11239 | 11249.000000 | 1947.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11240 | 11250.000000 | 1947.000000 | Pepper | 0.000000 | 980.000000 |
11241 | 11251.000000 | 1947.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11242 | 11252.000000 | 1947.000000 | Cream | 0.000000 | 416.000000 |
11243 | 11253.000000 | 1948.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
11244 | 11254.000000 | 1948.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11245 | 11255.000000 | 1948.000000 | Cornstarch | 0.000000 | 398.000000 |
11246 | 11256.000000 | 1948.000000 | Curry Leaf | 0.000000 | 445.000000 |
11247 | 11257.000000 | 1948.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11248 | 11258.000000 | 1948.000000 | Ginger | 0.000000 | 590.000000 |
11249 | 11259.000000 | 1948.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11250 | 11260.000000 | 1948.000000 | Ketchup | 0.000000 | 698.000000 |
11251 | 11261.000000 | 1948.000000 | Stock: Fish | 0.000000 | 1269.000000 |
11252 | 11262.000000 | 1948.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
11253 | 11263.000000 | 1948.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11254 | 11264.000000 | 1948.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11255 | 11265.000000 | 1948.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11256 | 11266.000000 | 1948.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11257 | 11267.000000 | 1949.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11258 | 11268.000000 | 1949.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11259 | 11269.000000 | 1949.000000 | Ginger | 0.000000 | 590.000000 |
11260 | 11270.000000 | 1949.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11261 | 11271.000000 | 1949.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11262 | 11272.000000 | 1949.000000 | Chilies | 0.000000 | 240.000000 |
11263 | 11273.000000 | 1949.000000 | Lemon Grass | 0.000000 | 720.000000 |
11264 | 11274.000000 | 1949.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
11265 | 11275.000000 | 1949.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11266 | 11276.000000 | 1949.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
11267 | 11277.000000 | 1949.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11268 | 11278.000000 | 1949.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11269 | 11279.000000 | 1950.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
11270 | 11280.000000 | 1950.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11271 | 11281.000000 | 1950.000000 | Cashews: General Information | 0.000000 | 177.000000 |
11272 | 11282.000000 | 1950.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11273 | 11283.000000 | 1950.000000 | Cornstarch | 0.000000 | 398.000000 |
11274 | 11284.000000 | 1950.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11275 | 11285.000000 | 1950.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11276 | 11286.000000 | 1950.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11277 | 11287.000000 | 1950.000000 | Ketchup | 0.000000 | 698.000000 |
11278 | 11288.000000 | 1950.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11279 | 11289.000000 | 1950.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
11280 | 11290.000000 | 1950.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11281 | 11291.000000 | 1950.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11282 | 11292.000000 | 1950.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11283 | 11293.000000 | 1951.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11284 | 11294.000000 | 1951.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
11285 | 11295.000000 | 1951.000000 | Coconut Milk | 0.000000 | 353.000000 |
11286 | 11296.000000 | 1951.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11287 | 11297.000000 | 1951.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11288 | 11298.000000 | 1951.000000 | Cumin | 0.000000 | 442.000000 |
11289 | 11299.000000 | 1951.000000 | Curry Leaf | 0.000000 | 445.000000 |
11290 | 11300.000000 | 1951.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11291 | 11301.000000 | 1951.000000 | Ginger | 0.000000 | 590.000000 |
11292 | 11302.000000 | 1951.000000 | Lemon Grass | 0.000000 | 720.000000 |
11293 | 11303.000000 | 1951.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11294 | 11304.000000 | 1951.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11295 | 11305.000000 | 1951.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11296 | 11306.000000 | 1952.000000 | Celery: General Information | 0.000000 | 193.000000 |
11297 | 11307.000000 | 1952.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11298 | 11308.000000 | 1952.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11299 | 11309.000000 | 1952.000000 | Flour: Storing | 0.000000 | 537.000000 |
11300 | 11310.000000 | 1952.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11301 | 11311.000000 | 1952.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11302 | 11312.000000 | 1952.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
11303 | 11313.000000 | 1952.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11304 | 11314.000000 | 1952.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11305 | 11315.000000 | 1952.000000 | Sausage | 0.000000 | 1166.000000 |
11306 | 11316.000000 | 1952.000000 | Pepper | 0.000000 | 980.000000 |
11307 | 11317.000000 | 1952.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11308 | 11318.000000 | 1952.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11309 | 11319.000000 | 1953.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
11310 | 11320.000000 | 1953.000000 | Cashews: General Information | 0.000000 | 177.000000 |
11311 | 11321.000000 | 1953.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11312 | 11322.000000 | 1953.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11313 | 11323.000000 | 1953.000000 | Ginger | 0.000000 | 590.000000 |
11314 | 11324.000000 | 1953.000000 | Chilies | 0.000000 | 240.000000 |
11315 | 11325.000000 | 1953.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11316 | 11326.000000 | 1953.000000 | Herb Mixtures | 0.000000 | 636.000000 |
11317 | 11327.000000 | 1953.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
11318 | 11328.000000 | 1953.000000 | Mint: General Information | 0.000000 | 811.000000 |
11319 | 11329.000000 | 1953.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11320 | 11330.000000 | 1953.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11321 | 11331.000000 | 1953.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11322 | 11332.000000 | 1953.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11323 | 11333.000000 | 1953.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11324 | 11334.000000 | 1954.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11325 | 11335.000000 | 1954.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11326 | 11336.000000 | 1954.000000 | Chives: General Information | 0.000000 | 285.000000 |
11327 | 11337.000000 | 1954.000000 | Cornstarch | 0.000000 | 398.000000 |
11328 | 11338.000000 | 1954.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
11329 | 11339.000000 | 1954.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11330 | 11340.000000 | 1954.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11331 | 11341.000000 | 1954.000000 | Lemons | 0.000000 | 722.000000 |
11332 | 11342.000000 | 1954.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11333 | 11343.000000 | 1954.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11334 | 11344.000000 | 1954.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11335 | 11345.000000 | 1954.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11336 | 11346.000000 | 1954.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11337 | 11347.000000 | 1954.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11338 | 11348.000000 | 1955.000000 | Cashews: General Information | 0.000000 | 177.000000 |
11339 | 11349.000000 | 1955.000000 | Celery: General Information | 0.000000 | 193.000000 |
11340 | 11350.000000 | 1955.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11341 | 11351.000000 | 1955.000000 | Chilies | 0.000000 | 240.000000 |
11342 | 11352.000000 | 1955.000000 | Cornstarch | 0.000000 | 398.000000 |
11343 | 11353.000000 | 1955.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11344 | 11354.000000 | 1955.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
11345 | 11355.000000 | 1955.000000 | Ginger | 0.000000 | 590.000000 |
11346 | 11356.000000 | 1955.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11347 | 11357.000000 | 1955.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11348 | 11358.000000 | 1955.000000 | Lemons | 0.000000 | 722.000000 |
11349 | 11359.000000 | 1955.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11350 | 11360.000000 | 1955.000000 | Chinese Yellow Bean Paste | 0.000000 | 284.000000 |
11351 | 11361.000000 | 1956.000000 | Allspice | 0.000000 | 8.000000 |
11352 | 11362.000000 | 1956.000000 | Basil: General Information | 0.000000 | 70.000000 |
11353 | 11363.000000 | 1956.000000 | Pepper | 0.000000 | 980.000000 |
11354 | 11364.000000 | 1956.000000 | Cardamom | 0.000000 | 166.000000 |
11355 | 11365.000000 | 1956.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11356 | 11366.000000 | 1956.000000 | Cinnamon | 0.000000 | 321.000000 |
11357 | 11367.000000 | 1956.000000 | Cloves | 0.000000 | 346.000000 |
11358 | 11368.000000 | 1956.000000 | Lemons | 0.000000 | 722.000000 |
11359 | 11369.000000 | 1956.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
11360 | 11370.000000 | 1956.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11361 | 11371.000000 | 1956.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11362 | 11372.000000 | 1956.000000 | Onions: General Information | 0.000000 | 920.000000 |
11363 | 11373.000000 | 1956.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
11364 | 11374.000000 | 1956.000000 | Cayenne | 0.000000 | 186.000000 |
11365 | 11375.000000 | 1956.000000 | Sesame Seed | 0.000000 | 1184.000000 |
11366 | 11376.000000 | 1957.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11367 | 11377.000000 | 1957.000000 | Basil: General Information | 0.000000 | 70.000000 |
11368 | 11378.000000 | 1957.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11369 | 11379.000000 | 1957.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11370 | 11380.000000 | 1957.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11371 | 11381.000000 | 1957.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11372 | 11382.000000 | 1957.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11373 | 11383.000000 | 1957.000000 | Pepper | 0.000000 | 980.000000 |
11374 | 11384.000000 | 1957.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
11375 | 11385.000000 | 1958.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11376 | 11386.000000 | 1958.000000 | Chilies | 0.000000 | 240.000000 |
11377 | 11387.000000 | 1958.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11378 | 11388.000000 | 1958.000000 | Coconut Milk | 0.000000 | 353.000000 |
11379 | 11389.000000 | 1958.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11380 | 11390.000000 | 1958.000000 | Ginger | 0.000000 | 590.000000 |
11381 | 11391.000000 | 1958.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11382 | 11392.000000 | 1958.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
11383 | 11393.000000 | 1958.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11384 | 11394.000000 | 1958.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
11385 | 11395.000000 | 1959.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
11386 | 11396.000000 | 1959.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
11387 | 11397.000000 | 1959.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11388 | 11398.000000 | 1959.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11389 | 11399.000000 | 1959.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11390 | 11400.000000 | 1959.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11391 | 11401.000000 | 1959.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11392 | 11402.000000 | 1959.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11393 | 11403.000000 | 1959.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11394 | 11404.000000 | 1959.000000 | Ginger | 0.000000 | 590.000000 |
11395 | 11405.000000 | 1959.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11396 | 11406.000000 | 1959.000000 | Chilies | 0.000000 | 240.000000 |
11397 | 11407.000000 | 1959.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11398 | 11408.000000 | 1959.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11399 | 11409.000000 | 1960.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
11400 | 11410.000000 | 1960.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11401 | 11411.000000 | 1960.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11402 | 11412.000000 | 1960.000000 | Cinnamon | 0.000000 | 321.000000 |
11403 | 11413.000000 | 1960.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11404 | 11414.000000 | 1960.000000 | Honey | 0.000000 | 641.000000 |
11405 | 11415.000000 | 1960.000000 | Lemons | 0.000000 | 722.000000 |
11406 | 11416.000000 | 1960.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11407 | 11417.000000 | 1960.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11408 | 11418.000000 | 1960.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11409 | 11419.000000 | 1960.000000 | Dried Prunes | 0.000000 | 482.000000 |
11410 | 11420.000000 | 1960.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11411 | 11421.000000 | 1960.000000 | Cayenne | 0.000000 | 186.000000 |
11412 | 11422.000000 | 1960.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11413 | 11423.000000 | 1961.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
11414 | 11424.000000 | 1961.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11415 | 11425.000000 | 1961.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11416 | 11426.000000 | 1961.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11417 | 11427.000000 | 1961.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11418 | 11428.000000 | 1961.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11419 | 11429.000000 | 1961.000000 | Ginger | 0.000000 | 590.000000 |
11420 | 11430.000000 | 1961.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
11421 | 11431.000000 | 1961.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11422 | 11432.000000 | 1961.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11423 | 11433.000000 | 1961.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
11424 | 11434.000000 | 1961.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11425 | 11435.000000 | 1962.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11426 | 11436.000000 | 1962.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11427 | 11437.000000 | 1962.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11428 | 11438.000000 | 1962.000000 | Ginger | 0.000000 | 590.000000 |
11429 | 11439.000000 | 1962.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11430 | 11440.000000 | 1962.000000 | Chilies | 0.000000 | 240.000000 |
11431 | 11441.000000 | 1962.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11432 | 11442.000000 | 1962.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11433 | 11443.000000 | 1962.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11434 | 11444.000000 | 1962.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11435 | 11445.000000 | 1962.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11436 | 11446.000000 | 1962.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11437 | 11447.000000 | 1963.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
11438 | 11448.000000 | 1963.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
11439 | 11449.000000 | 1963.000000 | Coconut Milk | 0.000000 | 353.000000 |
11440 | 11450.000000 | 1963.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11441 | 11451.000000 | 1963.000000 | Curry Leaf | 0.000000 | 445.000000 |
11442 | 11452.000000 | 1963.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11443 | 11453.000000 | 1963.000000 | Ginger | 0.000000 | 590.000000 |
11444 | 11454.000000 | 1963.000000 | Chilies | 0.000000 | 240.000000 |
11445 | 11455.000000 | 1963.000000 | Lemons | 0.000000 | 722.000000 |
11446 | 11456.000000 | 1963.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11447 | 11457.000000 | 1963.000000 | Pepper | 0.000000 | 980.000000 |
11448 | 11458.000000 | 1963.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11449 | 11459.000000 | 1963.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11450 | 11460.000000 | 1964.000000 | Chinese Mushrooms | 0.000000 | 264.000000 |
11451 | 11461.000000 | 1964.000000 | Cornstarch | 0.000000 | 398.000000 |
11452 | 11462.000000 | 1964.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11453 | 11463.000000 | 1964.000000 | Ginger | 0.000000 | 590.000000 |
11454 | 11464.000000 | 1964.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11455 | 11465.000000 | 1964.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11456 | 11466.000000 | 1964.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11457 | 11467.000000 | 1964.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11458 | 11468.000000 | 1964.000000 | Chinese Szechuan Peppercorns | 0.000000 | 279.000000 |
11459 | 11469.000000 | 1964.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11460 | 11470.000000 | 1965.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11461 | 11471.000000 | 1965.000000 | Ginger | 0.000000 | 590.000000 |
11462 | 11472.000000 | 1965.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11463 | 11473.000000 | 1965.000000 | Liqueur | 0.000000 | 739.000000 |
11464 | 11474.000000 | 1965.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11465 | 11475.000000 | 1966.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
11466 | 11476.000000 | 1966.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11467 | 11477.000000 | 1966.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11468 | 11478.000000 | 1966.000000 | Lemons | 0.000000 | 722.000000 |
11469 | 11479.000000 | 1966.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11470 | 11480.000000 | 1966.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11471 | 11481.000000 | 1966.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
11472 | 11482.000000 | 1966.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11473 | 11483.000000 | 1966.000000 | Pepper | 0.000000 | 980.000000 |
11474 | 11484.000000 | 1966.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
11475 | 11485.000000 | 1967.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
11476 | 11486.000000 | 1967.000000 | Pepper | 0.000000 | 980.000000 |
11477 | 11487.000000 | 1967.000000 | Flour: Storing | 0.000000 | 537.000000 |
11478 | 11488.000000 | 1967.000000 | Ginger | 0.000000 | 590.000000 |
11479 | 11489.000000 | 1967.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11480 | 11490.000000 | 1967.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11481 | 11491.000000 | 1967.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11482 | 11492.000000 | 1967.000000 | Pasta Cooking | 0.000000 | 952.000000 |
11483 | 11494.000000 | 1967.000000 | Dried Grapes | 0.000000 | 479.000000 |
11484 | 11495.000000 | 1967.000000 | Wine: Red | 0.000000 | 1438.000000 |
11485 | 11496.000000 | 1967.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
11486 | 11497.000000 | 1967.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11487 | 11498.000000 | 1967.000000 | Veal | 0.000000 | 1391.000000 |
11488 | 11499.000000 | 1968.000000 | Beets: General Information | 0.000000 | 87.000000 |
11489 | 11500.000000 | 1968.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
11490 | 11501.000000 | 1968.000000 | Cornstarch | 0.000000 | 398.000000 |
11491 | 11502.000000 | 1968.000000 | Mustard: Dry | 0.000000 | 857.000000 |
11492 | 11503.000000 | 1968.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11493 | 11504.000000 | 1968.000000 | Flour: Storing | 0.000000 | 537.000000 |
11494 | 11505.000000 | 1968.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11495 | 11506.000000 | 1968.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11496 | 11507.000000 | 1968.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11497 | 11508.000000 | 1968.000000 | Pepper | 0.000000 | 980.000000 |
11498 | 11509.000000 | 1968.000000 | Currants | 0.000000 | 444.000000 |
11499 | 11510.000000 | 1968.000000 | Wine: Red | 0.000000 | 1438.000000 |
11500 | 11511.000000 | 1968.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
11501 | 11512.000000 | 1968.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
11502 | 11513.000000 | 1969.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11503 | 11514.000000 | 1969.000000 | Chinese Plum Sauce | 0.000000 | 268.000000 |
11504 | 11515.000000 | 1969.000000 | Cinnamon | 0.000000 | 321.000000 |
11505 | 11516.000000 | 1969.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11506 | 11517.000000 | 1969.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11507 | 11518.000000 | 1969.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
11508 | 11519.000000 | 1969.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11509 | 11521.000000 | 1969.000000 | Plums: General Information | 0.000000 | 1008.000000 |
11510 | 11522.000000 | 1969.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11511 | 11523.000000 | 1969.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11512 | 11524.000000 | 1969.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11513 | 11525.000000 | 1969.000000 | Cloves | 0.000000 | 346.000000 |
11514 | 11526.000000 | 1970.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
11515 | 11527.000000 | 1970.000000 | Cayenne | 0.000000 | 186.000000 |
11516 | 11528.000000 | 1970.000000 | Chilies | 0.000000 | 240.000000 |
11517 | 11529.000000 | 1970.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11518 | 11530.000000 | 1970.000000 | Cumin | 0.000000 | 442.000000 |
11519 | 11531.000000 | 1970.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11520 | 11532.000000 | 1970.000000 | Beans | 0.000000 | 78.000000 |
11521 | 11533.000000 | 1970.000000 | Salt: General Information | 0.000000 | 1156.000000 |
11522 | 11534.000000 | 1970.000000 | Sour Cream | 0.000000 | 1216.000000 |
11523 | 11535.000000 | 1970.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11524 | 11536.000000 | 1970.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11525 | 11537.000000 | 1971.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
11526 | 11538.000000 | 1971.000000 | Brandy | 0.000000 | 123.000000 |
11527 | 11539.000000 | 1971.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11528 | 11540.000000 | 1971.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11529 | 11541.000000 | 1971.000000 | Pepper | 0.000000 | 980.000000 |
11530 | 11542.000000 | 1971.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11531 | 11543.000000 | 1971.000000 | Pears: General Information | 0.000000 | 974.000000 |
11532 | 11544.000000 | 1971.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11533 | 11545.000000 | 1971.000000 | Cream | 0.000000 | 416.000000 |
11534 | 11546.000000 | 1972.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
11535 | 11547.000000 | 1972.000000 | Butter | 0.000000 | 146.000000 |
11536 | 11548.000000 | 1972.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11537 | 11549.000000 | 1972.000000 | Flour: Storing | 0.000000 | 537.000000 |
11538 | 11550.000000 | 1972.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11539 | 11551.000000 | 1972.000000 | Leeks: General Information | 0.000000 | 715.000000 |
11540 | 11553.000000 | 1972.000000 | Dried Grapes | 0.000000 | 479.000000 |
11541 | 11554.000000 | 1972.000000 | Sage: General Information | 0.000000 | 1109.000000 |
11542 | 11555.000000 | 1972.000000 | Cream | 0.000000 | 416.000000 |
11543 | 11556.000000 | 1973.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11544 | 11557.000000 | 1973.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11545 | 11558.000000 | 1973.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11546 | 11559.000000 | 1973.000000 | Flour: Storing | 0.000000 | 537.000000 |
11547 | 11560.000000 | 1973.000000 | Apples: General Information | 0.000000 | 29.000000 |
11548 | 11561.000000 | 1973.000000 | Chilies | 0.000000 | 240.000000 |
11549 | 11562.000000 | 1973.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
11550 | 11563.000000 | 1973.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11551 | 11564.000000 | 1973.000000 | Onion Types: Red | 0.000000 | 916.000000 |
11552 | 11565.000000 | 1973.000000 | Cayenne | 0.000000 | 186.000000 |
11553 | 11566.000000 | 1973.000000 | Pasta Storage | 0.000000 | 959.000000 |
11554 | 11567.000000 | 1973.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11555 | 11568.000000 | 1974.000000 | Butter | 0.000000 | 146.000000 |
11556 | 11569.000000 | 1974.000000 | Caraway | 0.000000 | 165.000000 |
11557 | 11570.000000 | 1974.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11558 | 11571.000000 | 1974.000000 | Dill: General Information | 0.000000 | 464.000000 |
11559 | 11572.000000 | 1974.000000 | Flour: Storing | 0.000000 | 537.000000 |
11560 | 11573.000000 | 1974.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11561 | 11574.000000 | 1974.000000 | Paprika | 0.000000 | 942.000000 |
11562 | 11575.000000 | 1974.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
11563 | 11576.000000 | 1974.000000 | Pepper | 0.000000 | 980.000000 |
11564 | 11577.000000 | 1974.000000 | Pasta Shapes | 0.000000 | 958.000000 |
11565 | 11578.000000 | 1974.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11566 | 11579.000000 | 1974.000000 | Cream | 0.000000 | 416.000000 |
11567 | 11580.000000 | 1975.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
11568 | 11581.000000 | 1975.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
11569 | 11582.000000 | 1975.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11570 | 11583.000000 | 1975.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11571 | 11584.000000 | 1975.000000 | Cornstarch | 0.000000 | 398.000000 |
11572 | 11585.000000 | 1975.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11573 | 11586.000000 | 1975.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11574 | 11587.000000 | 1975.000000 | Ginger | 0.000000 | 590.000000 |
11575 | 11588.000000 | 1975.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11576 | 11589.000000 | 1975.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11577 | 11590.000000 | 1975.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11578 | 11591.000000 | 1975.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11579 | 11592.000000 | 1975.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11580 | 11593.000000 | 1976.000000 | Apricots | 0.000000 | 33.000000 |
11581 | 11594.000000 | 1976.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11582 | 11595.000000 | 1976.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11583 | 11596.000000 | 1976.000000 | Cranberries | 0.000000 | 415.000000 |
11584 | 11597.000000 | 1976.000000 | Wine: White | 0.000000 | 1440.000000 |
11585 | 11598.000000 | 1976.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11586 | 11599.000000 | 1976.000000 | Honey | 0.000000 | 641.000000 |
11587 | 11600.000000 | 1976.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11588 | 11601.000000 | 1976.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11589 | 11602.000000 | 1976.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11590 | 11603.000000 | 1976.000000 | Pepper | 0.000000 | 980.000000 |
11591 | 11604.000000 | 1976.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
11592 | 11605.000000 | 1976.000000 | Rice: Wild | 0.000000 | 1083.000000 |
11593 | 11606.000000 | 1977.000000 | Corn: General Information | 0.000000 | 394.000000 |
11594 | 11607.000000 | 1977.000000 | Stock: Beef | 0.000000 | 1266.000000 |
11595 | 11608.000000 | 1977.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
11596 | 11609.000000 | 1977.000000 | Cornstarch | 0.000000 | 398.000000 |
11597 | 11610.000000 | 1977.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11598 | 11611.000000 | 1977.000000 | Ginger | 0.000000 | 590.000000 |
11599 | 11612.000000 | 1977.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11600 | 11613.000000 | 1977.000000 | Chilies | 0.000000 | 240.000000 |
11601 | 11614.000000 | 1977.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11602 | 11615.000000 | 1977.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11603 | 11616.000000 | 1977.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11604 | 11617.000000 | 1977.000000 | Sesame Seed | 0.000000 | 1184.000000 |
11605 | 11618.000000 | 1978.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11606 | 11619.000000 | 1978.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11607 | 11620.000000 | 1978.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11608 | 11621.000000 | 1978.000000 | Ginger | 0.000000 | 590.000000 |
11609 | 11622.000000 | 1978.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11610 | 11623.000000 | 1978.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11611 | 11624.000000 | 1978.000000 | Liqueur | 0.000000 | 739.000000 |
11612 | 11625.000000 | 1978.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
11613 | 11626.000000 | 1978.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11614 | 11627.000000 | 1979.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
11615 | 11628.000000 | 1979.000000 | Cornstarch | 0.000000 | 398.000000 |
11616 | 11629.000000 | 1979.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11617 | 11630.000000 | 1979.000000 | Honey | 0.000000 | 641.000000 |
11618 | 11631.000000 | 1979.000000 | Chilies | 0.000000 | 240.000000 |
11619 | 11632.000000 | 1979.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11620 | 11633.000000 | 1979.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11621 | 11634.000000 | 1979.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11622 | 11635.000000 | 1979.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11623 | 11636.000000 | 1979.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11624 | 11637.000000 | 1979.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11625 | 11638.000000 | 1980.000000 | Celery: General Information | 0.000000 | 193.000000 |
11626 | 11639.000000 | 1980.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11627 | 11640.000000 | 1980.000000 | Cornstarch | 0.000000 | 398.000000 |
11628 | 11641.000000 | 1980.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11629 | 11642.000000 | 1980.000000 | Ginger | 0.000000 | 590.000000 |
11630 | 11643.000000 | 1980.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11631 | 11644.000000 | 1980.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
11632 | 11645.000000 | 1980.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
11633 | 11646.000000 | 1980.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11634 | 11647.000000 | 1980.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11635 | 11648.000000 | 1980.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11636 | 11649.000000 | 1980.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11637 | 11650.000000 | 1980.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11638 | 11651.000000 | 1981.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
11639 | 11652.000000 | 1981.000000 | Celery: General Information | 0.000000 | 193.000000 |
11640 | 11653.000000 | 1981.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11641 | 11654.000000 | 1981.000000 | Ginger | 0.000000 | 590.000000 |
11642 | 11655.000000 | 1981.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11643 | 11656.000000 | 1981.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11644 | 11657.000000 | 1981.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11645 | 11658.000000 | 1981.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11646 | 11659.000000 | 1981.000000 | Chinese Szechuan Peppercorns | 0.000000 | 279.000000 |
11647 | 11660.000000 | 1981.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11648 | 11661.000000 | 1982.000000 | Chilies | 0.000000 | 240.000000 |
11649 | 11662.000000 | 1982.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11650 | 11663.000000 | 1982.000000 | Cornstarch | 0.000000 | 398.000000 |
11651 | 11664.000000 | 1982.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11652 | 11665.000000 | 1982.000000 | Ginger | 0.000000 | 590.000000 |
11653 | 11666.000000 | 1982.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11654 | 11667.000000 | 1982.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11655 | 11668.000000 | 1982.000000 | Limes | 0.000000 | 735.000000 |
11656 | 11669.000000 | 1982.000000 | Pasta Varieties | 0.000000 | 960.000000 |
11657 | 11670.000000 | 1982.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
11658 | 11671.000000 | 1982.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11659 | 11672.000000 | 1982.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11660 | 11673.000000 | 1983.000000 | Stock: Beef | 0.000000 | 1266.000000 |
11661 | 11674.000000 | 1983.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11662 | 11675.000000 | 1983.000000 | Dill: General Information | 0.000000 | 464.000000 |
11663 | 11676.000000 | 1983.000000 | Flour: Storing | 0.000000 | 537.000000 |
11664 | 11677.000000 | 1983.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
11665 | 11678.000000 | 1983.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11666 | 11679.000000 | 1983.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11667 | 11680.000000 | 1983.000000 | Cayenne | 0.000000 | 186.000000 |
11668 | 11681.000000 | 1983.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11669 | 11682.000000 | 1983.000000 | Pepper | 0.000000 | 980.000000 |
11670 | 11683.000000 | 1983.000000 | Sour Cream | 0.000000 | 1216.000000 |
11671 | 11684.000000 | 1984.000000 | Cheddar | 0.000000 | 204.000000 |
11672 | 11685.000000 | 1984.000000 | Corn: General Information | 0.000000 | 394.000000 |
11673 | 11686.000000 | 1984.000000 | Cumin | 0.000000 | 442.000000 |
11674 | 11687.000000 | 1984.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11675 | 11688.000000 | 1984.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11676 | 11689.000000 | 1984.000000 | Chilies | 0.000000 | 240.000000 |
11677 | 11690.000000 | 1984.000000 | Oregano | 0.000000 | 928.000000 |
11678 | 11691.000000 | 1984.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11679 | 11692.000000 | 1984.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11680 | 11693.000000 | 1984.000000 | Beans | 0.000000 | 78.000000 |
11681 | 11694.000000 | 1984.000000 | Pepper | 0.000000 | 980.000000 |
11682 | 11695.000000 | 1984.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11683 | 11696.000000 | 1985.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
11684 | 11697.000000 | 1985.000000 | Capers | 0.000000 | 164.000000 |
11685 | 11698.000000 | 1985.000000 | Herb Mixtures | 0.000000 | 636.000000 |
11686 | 11699.000000 | 1985.000000 | Lemons | 0.000000 | 722.000000 |
11687 | 11700.000000 | 1985.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11688 | 11701.000000 | 1985.000000 | Parmesan | 0.000000 | 943.000000 |
11689 | 11702.000000 | 1985.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
11690 | 11703.000000 | 1985.000000 | Pepper | 0.000000 | 980.000000 |
11691 | 11704.000000 | 1986.000000 | Butter | 0.000000 | 146.000000 |
11692 | 11705.000000 | 1986.000000 | Capers | 0.000000 | 164.000000 |
11693 | 11706.000000 | 1986.000000 | Wine: White | 0.000000 | 1440.000000 |
11694 | 11707.000000 | 1986.000000 | Flour: Storing | 0.000000 | 537.000000 |
11695 | 11708.000000 | 1986.000000 | Pasta Shapes | 0.000000 | 958.000000 |
11696 | 11709.000000 | 1986.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
11697 | 11710.000000 | 1986.000000 | Sage: General Information | 0.000000 | 1109.000000 |
11698 | 11711.000000 | 1986.000000 | Pepper | 0.000000 | 980.000000 |
11699 | 11712.000000 | 1986.000000 | Veal | 0.000000 | 1391.000000 |
11700 | 11713.000000 | 1987.000000 | Basil: General Information | 0.000000 | 70.000000 |
11701 | 11714.000000 | 1987.000000 | Butter | 0.000000 | 146.000000 |
11702 | 11715.000000 | 1987.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11703 | 11716.000000 | 1987.000000 | Wine: White | 0.000000 | 1440.000000 |
11704 | 11717.000000 | 1987.000000 | Flour: Storing | 0.000000 | 537.000000 |
11705 | 11718.000000 | 1987.000000 | Cayenne | 0.000000 | 186.000000 |
11706 | 11719.000000 | 1987.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
11707 | 11720.000000 | 1987.000000 | Veal | 0.000000 | 1391.000000 |
11708 | 11721.000000 | 1987.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11709 | 11722.000000 | 1987.000000 | Cream | 0.000000 | 416.000000 |
11710 | 11723.000000 | 1988.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11711 | 11724.000000 | 1988.000000 | Cornstarch | 0.000000 | 398.000000 |
11712 | 11725.000000 | 1988.000000 | Wine: White | 0.000000 | 1440.000000 |
11713 | 11726.000000 | 1988.000000 | Apples: General Information | 0.000000 | 29.000000 |
11714 | 11727.000000 | 1988.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11715 | 11728.000000 | 1988.000000 | Pepper | 0.000000 | 980.000000 |
11716 | 11729.000000 | 1988.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11717 | 11730.000000 | 1988.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11718 | 11731.000000 | 1989.000000 | Basil: General Information | 0.000000 | 70.000000 |
11719 | 11732.000000 | 1989.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11720 | 11733.000000 | 1989.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11721 | 11734.000000 | 1989.000000 | Chilies | 0.000000 | 240.000000 |
11722 | 11735.000000 | 1989.000000 | Lamb | 0.000000 | 705.000000 |
11723 | 11736.000000 | 1989.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11724 | 11737.000000 | 1989.000000 | Italian Pesto | 0.000000 | 670.000000 |
11725 | 11738.000000 | 1989.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11726 | 11739.000000 | 1989.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11727 | 11740.000000 | 1990.000000 | Cornstarch | 0.000000 | 398.000000 |
11728 | 11741.000000 | 1990.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11729 | 11742.000000 | 1990.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
11730 | 11743.000000 | 1990.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11731 | 11744.000000 | 1990.000000 | Ginger | 0.000000 | 590.000000 |
11732 | 11745.000000 | 1990.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11733 | 11746.000000 | 1990.000000 | Chilies | 0.000000 | 240.000000 |
11734 | 11747.000000 | 1990.000000 | Lamb | 0.000000 | 705.000000 |
11735 | 11748.000000 | 1990.000000 | Mangos: General Information | 0.000000 | 758.000000 |
11736 | 11749.000000 | 1990.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11737 | 11750.000000 | 1990.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11738 | 11751.000000 | 1990.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
11739 | 11752.000000 | 1991.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11740 | 11753.000000 | 1991.000000 | Cornstarch | 0.000000 | 398.000000 |
11741 | 11754.000000 | 1991.000000 | Mustard: Dry | 0.000000 | 857.000000 |
11742 | 11755.000000 | 1991.000000 | Wine: White | 0.000000 | 1440.000000 |
11743 | 11756.000000 | 1991.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
11744 | 11757.000000 | 1991.000000 | Lamb | 0.000000 | 705.000000 |
11745 | 11758.000000 | 1991.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11746 | 11759.000000 | 1991.000000 | Pepper | 0.000000 | 980.000000 |
11747 | 11760.000000 | 1991.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11748 | 11761.000000 | 1992.000000 | Avocado: General Information | 0.000000 | 50.000000 |
11749 | 11762.000000 | 1992.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11750 | 11763.000000 | 1992.000000 | Wine: White | 0.000000 | 1440.000000 |
11751 | 11764.000000 | 1992.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11752 | 11765.000000 | 1992.000000 | Chilies | 0.000000 | 240.000000 |
11753 | 11766.000000 | 1992.000000 | Lamb | 0.000000 | 705.000000 |
11754 | 11767.000000 | 1992.000000 | Limes | 0.000000 | 735.000000 |
11755 | 11768.000000 | 1992.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11756 | 11769.000000 | 1992.000000 | Pineapple | 0.000000 | 997.000000 |
11757 | 11770.000000 | 1992.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
11758 | 11771.000000 | 1992.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11759 | 11772.000000 | 1992.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
11760 | 11773.000000 | 1992.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11761 | 11774.000000 | 1993.000000 | Capers | 0.000000 | 164.000000 |
11762 | 11775.000000 | 1993.000000 | Feta Cheese | 0.000000 | 519.000000 |
11763 | 11776.000000 | 1993.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11764 | 11777.000000 | 1993.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
11765 | 11778.000000 | 1993.000000 | Lamb | 0.000000 | 705.000000 |
11766 | 11779.000000 | 1993.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11767 | 11780.000000 | 1993.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11768 | 11781.000000 | 1993.000000 | Oregano | 0.000000 | 928.000000 |
11769 | 11783.000000 | 1993.000000 | Pepper | 0.000000 | 980.000000 |
11770 | 11784.000000 | 1993.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11771 | 11785.000000 | 1993.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11772 | 11786.000000 | 1994.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
11773 | 11787.000000 | 1994.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11774 | 11788.000000 | 1994.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
11775 | 11789.000000 | 1994.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11776 | 11790.000000 | 1994.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11777 | 11791.000000 | 1994.000000 | Pork | 0.000000 | 1015.000000 |
11778 | 11792.000000 | 1994.000000 | Dried Prunes | 0.000000 | 482.000000 |
11779 | 11793.000000 | 1994.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11780 | 11794.000000 | 1994.000000 | Pepper | 0.000000 | 980.000000 |
11781 | 11795.000000 | 1994.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11782 | 11796.000000 | 1994.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11783 | 11797.000000 | 1994.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
11784 | 11798.000000 | 1994.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11785 | 11799.000000 | 1995.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
11786 | 11800.000000 | 1995.000000 | Chilies | 0.000000 | 240.000000 |
11787 | 11801.000000 | 1995.000000 | Coconut Milk | 0.000000 | 353.000000 |
11788 | 11802.000000 | 1995.000000 | Cumin | 0.000000 | 442.000000 |
11789 | 11803.000000 | 1995.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11790 | 11804.000000 | 1995.000000 | Ginger | 0.000000 | 590.000000 |
11791 | 11805.000000 | 1995.000000 | Limes | 0.000000 | 735.000000 |
11792 | 11806.000000 | 1995.000000 | Pasta Varieties | 0.000000 | 960.000000 |
11793 | 11807.000000 | 1995.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11794 | 11808.000000 | 1995.000000 | Paprika | 0.000000 | 942.000000 |
11795 | 11809.000000 | 1995.000000 | Pork | 0.000000 | 1015.000000 |
11796 | 11810.000000 | 1995.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11797 | 11811.000000 | 1996.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
11798 | 11812.000000 | 1996.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11799 | 11813.000000 | 1996.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11800 | 11814.000000 | 1996.000000 | Pork | 0.000000 | 1015.000000 |
11801 | 11815.000000 | 1996.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11802 | 11816.000000 | 1996.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11803 | 11817.000000 | 1996.000000 | Oregano | 0.000000 | 928.000000 |
11804 | 11818.000000 | 1996.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11805 | 11819.000000 | 1996.000000 | Pepper | 0.000000 | 980.000000 |
11806 | 11820.000000 | 1996.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11807 | 11821.000000 | 1996.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11808 | 11822.000000 | 1996.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11809 | 11823.000000 | 1997.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11810 | 11824.000000 | 1997.000000 | Flour: Storing | 0.000000 | 537.000000 |
11811 | 11825.000000 | 1997.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11812 | 11826.000000 | 1997.000000 | Ginger | 0.000000 | 590.000000 |
11813 | 11827.000000 | 1997.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11814 | 11828.000000 | 1997.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11815 | 11829.000000 | 1997.000000 | Pork | 0.000000 | 1015.000000 |
11816 | 11830.000000 | 1997.000000 | Indonesian Sambal Oelek | 0.000000 | 661.000000 |
11817 | 11831.000000 | 1997.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11818 | 11832.000000 | 1998.000000 | Melon | 0.000000 | 799.000000 |
11819 | 11833.000000 | 1998.000000 | Chilies | 0.000000 | 240.000000 |
11820 | 11834.000000 | 1998.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11821 | 11835.000000 | 1998.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11822 | 11836.000000 | 1998.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11823 | 11837.000000 | 1998.000000 | Limes | 0.000000 | 735.000000 |
11824 | 11838.000000 | 1998.000000 | Mangos: General Information | 0.000000 | 758.000000 |
11825 | 11839.000000 | 1998.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
11826 | 11840.000000 | 1998.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
11827 | 11841.000000 | 1998.000000 | Pork | 0.000000 | 1015.000000 |
11828 | 11842.000000 | 1998.000000 | Pepper | 0.000000 | 980.000000 |
11829 | 11843.000000 | 1998.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11830 | 11844.000000 | 1999.000000 | Corn: General Information | 0.000000 | 394.000000 |
11831 | 11845.000000 | 1999.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
11832 | 11846.000000 | 1999.000000 | Cashews: General Information | 0.000000 | 177.000000 |
11833 | 11847.000000 | 1999.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11834 | 11848.000000 | 1999.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11835 | 11849.000000 | 1999.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11836 | 11850.000000 | 1999.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11837 | 11851.000000 | 1999.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11838 | 11852.000000 | 1999.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
11839 | 11853.000000 | 1999.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11840 | 11854.000000 | 1999.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11841 | 11855.000000 | 1999.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11842 | 11856.000000 | 2000.000000 | Chilies | 0.000000 | 240.000000 |
11843 | 11857.000000 | 2000.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11844 | 11858.000000 | 2000.000000 | Italian Sausage | 0.000000 | 675.000000 |
11845 | 11859.000000 | 2000.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11846 | 11860.000000 | 2000.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11847 | 11861.000000 | 2000.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11848 | 11862.000000 | 2000.000000 | Oregano | 0.000000 | 928.000000 |
11849 | 11863.000000 | 2000.000000 | Parmesan | 0.000000 | 943.000000 |
11850 | 11864.000000 | 2000.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11851 | 11865.000000 | 2000.000000 | Sage: General Information | 0.000000 | 1109.000000 |
11852 | 11866.000000 | 2000.000000 | Pepper | 0.000000 | 980.000000 |
11853 | 11867.000000 | 2000.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11854 | 11868.000000 | 2001.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11855 | 11869.000000 | 2001.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11856 | 11870.000000 | 2001.000000 | Ginger | 0.000000 | 590.000000 |
11857 | 11871.000000 | 2001.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
11858 | 11872.000000 | 2001.000000 | Chilies | 0.000000 | 240.000000 |
11859 | 11873.000000 | 2001.000000 | Pork | 0.000000 | 1015.000000 |
11860 | 11874.000000 | 2001.000000 | Radicchio | 0.000000 | 1054.000000 |
11861 | 11875.000000 | 2001.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11862 | 11876.000000 | 2001.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11863 | 11877.000000 | 2001.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11864 | 11878.000000 | 2002.000000 | Butter | 0.000000 | 146.000000 |
11865 | 11879.000000 | 2002.000000 | Cider | 0.000000 | 320.000000 |
11866 | 11880.000000 | 2002.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11867 | 11881.000000 | 2002.000000 | Apples: General Information | 0.000000 | 29.000000 |
11868 | 11882.000000 | 2002.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
11869 | 11883.000000 | 2002.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11870 | 11884.000000 | 2002.000000 | Pork | 0.000000 | 1015.000000 |
11871 | 11885.000000 | 2002.000000 | Pepper | 0.000000 | 980.000000 |
11872 | 11886.000000 | 2002.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11873 | 11887.000000 | 2002.000000 | Cream | 0.000000 | 416.000000 |
11874 | 11888.000000 | 2003.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11875 | 11889.000000 | 2003.000000 | Basil: General Information | 0.000000 | 70.000000 |
11876 | 11890.000000 | 2003.000000 | Pasta Varieties | 0.000000 | 960.000000 |
11877 | 11891.000000 | 2003.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11878 | 11892.000000 | 2003.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
11879 | 11893.000000 | 2003.000000 | Pork | 0.000000 | 1015.000000 |
11880 | 11894.000000 | 2003.000000 | Onion Types: Red | 0.000000 | 916.000000 |
11881 | 11895.000000 | 2003.000000 | Pepper | 0.000000 | 980.000000 |
11882 | 11896.000000 | 2004.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
11883 | 11897.000000 | 2004.000000 | Chili Sauce | 0.000000 | 239.000000 |
11884 | 11898.000000 | 2004.000000 | Cornstarch | 0.000000 | 398.000000 |
11885 | 11899.000000 | 2004.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
11886 | 11900.000000 | 2004.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11887 | 11901.000000 | 2004.000000 | Ginger | 0.000000 | 590.000000 |
11888 | 11902.000000 | 2004.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
11889 | 11903.000000 | 2004.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11890 | 11904.000000 | 2004.000000 | Pork | 0.000000 | 1015.000000 |
11891 | 11905.000000 | 2004.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11892 | 11906.000000 | 2004.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
11893 | 11907.000000 | 2004.000000 | Chinese Tofu | 0.000000 | 280.000000 |
11894 | 11908.000000 | 2004.000000 | Turmeric | 0.000000 | 1382.000000 |
11895 | 11909.000000 | 2004.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11896 | 11910.000000 | 2005.000000 | Cornstarch | 0.000000 | 398.000000 |
11897 | 11911.000000 | 2005.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11898 | 11912.000000 | 2005.000000 | Leeks: General Information | 0.000000 | 715.000000 |
11899 | 11913.000000 | 2005.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11900 | 11914.000000 | 2005.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
11901 | 11915.000000 | 2005.000000 | Peaches: General Information | 0.000000 | 966.000000 |
11902 | 11916.000000 | 2005.000000 | Plums: General Information | 0.000000 | 1008.000000 |
11903 | 11917.000000 | 2005.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11904 | 11918.000000 | 2005.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11905 | 11919.000000 | 2005.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11906 | 11920.000000 | 2005.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11907 | 11921.000000 | 2006.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11908 | 11922.000000 | 2006.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11909 | 11923.000000 | 2006.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11910 | 11924.000000 | 2006.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
11911 | 11925.000000 | 2006.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11912 | 11926.000000 | 2006.000000 | Ginger | 0.000000 | 590.000000 |
11913 | 11927.000000 | 2006.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11914 | 11928.000000 | 2006.000000 | Parsley: General Information | 0.000000 | 944.000000 |
11915 | 11929.000000 | 2006.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
11916 | 11930.000000 | 2006.000000 | Chinese Yellow Bean Paste | 0.000000 | 284.000000 |
11917 | 11931.000000 | 2007.000000 | Brussels Sprouts: General Information | 0.000000 | 142.000000 |
11918 | 11932.000000 | 2007.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11919 | 11933.000000 | 2007.000000 | Ginger | 0.000000 | 590.000000 |
11920 | 11934.000000 | 2007.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11921 | 11935.000000 | 2007.000000 | Cayenne | 0.000000 | 186.000000 |
11922 | 11936.000000 | 2007.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11923 | 11937.000000 | 2008.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
11924 | 11938.000000 | 2008.000000 | Bread Crumbs | 0.000000 | 126.000000 |
11925 | 11939.000000 | 2008.000000 | Butter | 0.000000 | 146.000000 |
11926 | 11940.000000 | 2008.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
11927 | 11941.000000 | 2008.000000 | Chilies | 0.000000 | 240.000000 |
11928 | 11942.000000 | 2008.000000 | Lemons | 0.000000 | 722.000000 |
11929 | 11943.000000 | 2008.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11930 | 11944.000000 | 2008.000000 | Pepper | 0.000000 | 980.000000 |
11931 | 11945.000000 | 2008.000000 | Turmeric | 0.000000 | 1382.000000 |
11932 | 11946.000000 | 2009.000000 | Mustard: General Information | 0.000000 | 858.000000 |
11933 | 11947.000000 | 2009.000000 | Cardamom | 0.000000 | 166.000000 |
11934 | 11948.000000 | 2009.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
11935 | 11949.000000 | 2009.000000 | Cumin | 0.000000 | 442.000000 |
11936 | 11950.000000 | 2009.000000 | Curry Leaf | 0.000000 | 445.000000 |
11937 | 11951.000000 | 2009.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11938 | 11952.000000 | 2009.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
11939 | 11953.000000 | 2009.000000 | Lemons | 0.000000 | 722.000000 |
11940 | 11954.000000 | 2009.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11941 | 11955.000000 | 2009.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
11942 | 11956.000000 | 2009.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11943 | 11957.000000 | 2010.000000 | Corn: General Information | 0.000000 | 394.000000 |
11944 | 11958.000000 | 2010.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
11945 | 11959.000000 | 2010.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
11946 | 11960.000000 | 2010.000000 | Cornstarch | 0.000000 | 398.000000 |
11947 | 11961.000000 | 2010.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11948 | 11962.000000 | 2010.000000 | Fennel: General Information | 0.000000 | 516.000000 |
11949 | 11963.000000 | 2010.000000 | Ketchup | 0.000000 | 698.000000 |
11950 | 11964.000000 | 2010.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
11951 | 11965.000000 | 2010.000000 | Pineapple | 0.000000 | 997.000000 |
11952 | 11966.000000 | 2010.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
11953 | 11967.000000 | 2010.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11954 | 11968.000000 | 2010.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
11955 | 11969.000000 | 2010.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11956 | 11970.000000 | 2010.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
11957 | 11971.000000 | 2011.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
11958 | 11972.000000 | 2011.000000 | Butter | 0.000000 | 146.000000 |
11959 | 11973.000000 | 2011.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
11960 | 11974.000000 | 2011.000000 | Cinnamon | 0.000000 | 321.000000 |
11961 | 11975.000000 | 2011.000000 | Fennel: General Information | 0.000000 | 516.000000 |
11962 | 11976.000000 | 2011.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11963 | 11977.000000 | 2011.000000 | Oranges: General Information | 0.000000 | 925.000000 |
11964 | 11978.000000 | 2011.000000 | Liqueur | 0.000000 | 739.000000 |
11965 | 11979.000000 | 2011.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
11966 | 11980.000000 | 2011.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
11967 | 11981.000000 | 2012.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11968 | 11982.000000 | 2012.000000 | Butter | 0.000000 | 146.000000 |
11969 | 11983.000000 | 2012.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11970 | 11984.000000 | 2012.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11971 | 11985.000000 | 2012.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
11972 | 11986.000000 | 2012.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
11973 | 11987.000000 | 2012.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
11974 | 11988.000000 | 2012.000000 | Pepper | 0.000000 | 980.000000 |
11975 | 11989.000000 | 2013.000000 | Butter | 0.000000 | 146.000000 |
11976 | 11990.000000 | 2013.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
11977 | 11991.000000 | 2013.000000 | Dill: General Information | 0.000000 | 464.000000 |
11978 | 11992.000000 | 2013.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
11979 | 11993.000000 | 2013.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11980 | 11994.000000 | 2013.000000 | Leeks: General Information | 0.000000 | 715.000000 |
11981 | 11995.000000 | 2013.000000 | Pepper | 0.000000 | 980.000000 |
11982 | 11996.000000 | 2013.000000 | Cream | 0.000000 | 416.000000 |
11983 | 11997.000000 | 2014.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11984 | 11998.000000 | 2014.000000 | Basil: General Information | 0.000000 | 70.000000 |
11985 | 11999.000000 | 2014.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11986 | 12000.000000 | 2014.000000 | Onion Types: Green | 0.000000 | 913.000000 |
11987 | 12001.000000 | 2014.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11988 | 12002.000000 | 2014.000000 | Pepper | 0.000000 | 980.000000 |
11989 | 12003.000000 | 2014.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
11990 | 12004.000000 | 2014.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
11991 | 12005.000000 | 2015.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
11992 | 12006.000000 | 2015.000000 | Feta Cheese | 0.000000 | 519.000000 |
11993 | 12007.000000 | 2015.000000 | Garlic: General Information | 0.000000 | 570.000000 |
11994 | 12008.000000 | 2015.000000 | Oregano | 0.000000 | 928.000000 |
11995 | 12009.000000 | 2015.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
11996 | 12010.000000 | 2015.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
11997 | 12011.000000 | 2016.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
11998 | 12012.000000 | 2016.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
11999 | 12013.000000 | 2016.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12000 | 12014.000000 | 2016.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12001 | 12015.000000 | 2016.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
12002 | 12016.000000 | 2017.000000 | Chives: General Information | 0.000000 | 285.000000 |
12003 | 12017.000000 | 2017.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12004 | 12018.000000 | 2017.000000 | Italian Hams | 0.000000 | 667.000000 |
12005 | 12019.000000 | 2017.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12006 | 12020.000000 | 2017.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
12007 | 12021.000000 | 2017.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12008 | 12022.000000 | 2017.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12009 | 12023.000000 | 2017.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12010 | 12024.000000 | 2018.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
12011 | 12025.000000 | 2018.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12012 | 12026.000000 | 2018.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12013 | 12027.000000 | 2018.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12014 | 12028.000000 | 2018.000000 | Lemons | 0.000000 | 722.000000 |
12015 | 12029.000000 | 2018.000000 | Dried Grapes | 0.000000 | 479.000000 |
12016 | 12030.000000 | 2018.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12017 | 12031.000000 | 2018.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12018 | 12032.000000 | 2019.000000 | Chilies | 0.000000 | 240.000000 |
12019 | 12033.000000 | 2019.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12020 | 12034.000000 | 2019.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12021 | 12035.000000 | 2019.000000 | Ginger | 0.000000 | 590.000000 |
12022 | 12036.000000 | 2019.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12023 | 12037.000000 | 2019.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12024 | 12038.000000 | 2019.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12025 | 12039.000000 | 2020.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
12026 | 12040.000000 | 2020.000000 | Beans | 0.000000 | 78.000000 |
12027 | 12041.000000 | 2020.000000 | Capers | 0.000000 | 164.000000 |
12028 | 12042.000000 | 2020.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12029 | 12043.000000 | 2020.000000 | Olives | 0.000000 | 900.000000 |
12030 | 12044.000000 | 2020.000000 | Basil: General Information | 0.000000 | 70.000000 |
12031 | 12045.000000 | 2020.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12032 | 12046.000000 | 2020.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12033 | 12047.000000 | 2020.000000 | Onion Types: Red | 0.000000 | 916.000000 |
12034 | 12048.000000 | 2020.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12035 | 12049.000000 | 2020.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12036 | 12050.000000 | 2020.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12037 | 12051.000000 | 2021.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
12038 | 12052.000000 | 2021.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12039 | 12053.000000 | 2021.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12040 | 12054.000000 | 2021.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12041 | 12055.000000 | 2021.000000 | Pepper | 0.000000 | 980.000000 |
12042 | 12056.000000 | 2021.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12043 | 12057.000000 | 2022.000000 | Cheddar | 0.000000 | 204.000000 |
12044 | 12058.000000 | 2022.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12045 | 12059.000000 | 2022.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12046 | 12060.000000 | 2022.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
12047 | 12061.000000 | 2022.000000 | Runner Beans: General Information | 0.000000 | 1099.000000 |
12048 | 12062.000000 | 2022.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12049 | 12063.000000 | 2022.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12050 | 12064.000000 | 2022.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12051 | 12065.000000 | 2022.000000 | Beans | 0.000000 | 78.000000 |
12052 | 12066.000000 | 2022.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12053 | 12067.000000 | 2022.000000 | Corn: General Information | 0.000000 | 394.000000 |
12054 | 12068.000000 | 2023.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12055 | 12069.000000 | 2023.000000 | Basil: General Information | 0.000000 | 70.000000 |
12056 | 12070.000000 | 2023.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
12057 | 12071.000000 | 2023.000000 | Butter | 0.000000 | 146.000000 |
12058 | 12072.000000 | 2023.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12059 | 12073.000000 | 2023.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
12060 | 12074.000000 | 2023.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12061 | 12075.000000 | 2023.000000 | Parmesan | 0.000000 | 943.000000 |
12062 | 12076.000000 | 2023.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12063 | 12077.000000 | 2023.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12064 | 12078.000000 | 2023.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12065 | 12079.000000 | 2023.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12066 | 12080.000000 | 2024.000000 | Chilies | 0.000000 | 240.000000 |
12067 | 12081.000000 | 2024.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12068 | 12082.000000 | 2024.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
12069 | 12083.000000 | 2024.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12070 | 12084.000000 | 2024.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12071 | 12085.000000 | 2024.000000 | Parmesan | 0.000000 | 943.000000 |
12072 | 12086.000000 | 2024.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12073 | 12087.000000 | 2024.000000 | Pasta Cooking | 0.000000 | 952.000000 |
12074 | 12088.000000 | 2024.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12075 | 12089.000000 | 2024.000000 | Pepper | 0.000000 | 980.000000 |
12076 | 12090.000000 | 2024.000000 | Vodka | 0.000000 | 1408.000000 |
12077 | 12091.000000 | 2024.000000 | Cream | 0.000000 | 416.000000 |
12078 | 12092.000000 | 2025.000000 | Basil: General Information | 0.000000 | 70.000000 |
12079 | 12093.000000 | 2025.000000 | Capers | 0.000000 | 164.000000 |
12080 | 12094.000000 | 2025.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12081 | 12095.000000 | 2025.000000 | Feta Cheese | 0.000000 | 519.000000 |
12082 | 12096.000000 | 2025.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12083 | 12097.000000 | 2025.000000 | Chilies | 0.000000 | 240.000000 |
12084 | 12098.000000 | 2025.000000 | Italian Salami | 0.000000 | 674.000000 |
12085 | 12099.000000 | 2025.000000 | Olives | 0.000000 | 900.000000 |
12086 | 12100.000000 | 2025.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12087 | 12101.000000 | 2025.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12088 | 12102.000000 | 2025.000000 | Parmesan | 0.000000 | 943.000000 |
12089 | 12103.000000 | 2025.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12090 | 12104.000000 | 2026.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
12091 | 12105.000000 | 2026.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12092 | 12106.000000 | 2026.000000 | Basil: General Information | 0.000000 | 70.000000 |
12093 | 12107.000000 | 2026.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
12094 | 12108.000000 | 2026.000000 | Capers | 0.000000 | 164.000000 |
12095 | 12109.000000 | 2026.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
12096 | 12110.000000 | 2026.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12097 | 12111.000000 | 2026.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12098 | 12112.000000 | 2026.000000 | Olives | 0.000000 | 900.000000 |
12099 | 12113.000000 | 2026.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12100 | 12114.000000 | 2026.000000 | Onion Types: Red | 0.000000 | 916.000000 |
12101 | 12115.000000 | 2026.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12102 | 12116.000000 | 2026.000000 | Pepper | 0.000000 | 980.000000 |
12103 | 12117.000000 | 2026.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12104 | 12118.000000 | 2027.000000 | Chilies | 0.000000 | 240.000000 |
12105 | 12119.000000 | 2027.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
12106 | 12120.000000 | 2027.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12107 | 12121.000000 | 2027.000000 | Ginger | 0.000000 | 590.000000 |
12108 | 12122.000000 | 2027.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12109 | 12123.000000 | 2027.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
12110 | 12124.000000 | 2027.000000 | Pork | 0.000000 | 1015.000000 |
12111 | 12125.000000 | 2027.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12112 | 12126.000000 | 2027.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12113 | 12127.000000 | 2027.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12114 | 12128.000000 | 2027.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12115 | 12129.000000 | 2027.000000 | Pasta Cooking | 0.000000 | 952.000000 |
12116 | 12130.000000 | 2028.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
12117 | 12131.000000 | 2028.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12118 | 12132.000000 | 2028.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12119 | 12133.000000 | 2028.000000 | Ginger | 0.000000 | 590.000000 |
12120 | 12134.000000 | 2028.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12121 | 12135.000000 | 2028.000000 | Chilies | 0.000000 | 240.000000 |
12122 | 12136.000000 | 2028.000000 | Ketchup | 0.000000 | 698.000000 |
12123 | 12137.000000 | 2028.000000 | Pasta Varieties | 0.000000 | 960.000000 |
12124 | 12138.000000 | 2028.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
12125 | 12139.000000 | 2028.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12126 | 12140.000000 | 2028.000000 | Rice: Products | 0.000000 | 1080.000000 |
12127 | 12141.000000 | 2028.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12128 | 12142.000000 | 2028.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12129 | 12143.000000 | 2028.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12130 | 12144.000000 | 2028.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12131 | 12145.000000 | 2029.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
12132 | 12146.000000 | 2029.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12133 | 12147.000000 | 2029.000000 | Coconut Milk | 0.000000 | 353.000000 |
12134 | 12148.000000 | 2029.000000 | Cornstarch | 0.000000 | 398.000000 |
12135 | 12149.000000 | 2029.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12136 | 12150.000000 | 2029.000000 | Mint: General Information | 0.000000 | 811.000000 |
12137 | 12151.000000 | 2029.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
12138 | 12152.000000 | 2029.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12139 | 12153.000000 | 2029.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12140 | 12154.000000 | 2029.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
12141 | 12155.000000 | 2029.000000 | Mushrooms: Shiitake | 0.000000 | 847.000000 |
12142 | 12156.000000 | 2029.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12143 | 12157.000000 | 2029.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12144 | 12158.000000 | 2029.000000 | Pasta Cooking | 0.000000 | 952.000000 |
12145 | 12159.000000 | 2030.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12146 | 12160.000000 | 2030.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
12147 | 12161.000000 | 2030.000000 | Daikon: General Information | 0.000000 | 454.000000 |
12148 | 12162.000000 | 2030.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12149 | 12163.000000 | 2030.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12150 | 12164.000000 | 2030.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12151 | 12165.000000 | 2030.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12152 | 12166.000000 | 2030.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
12153 | 12167.000000 | 2030.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12154 | 12168.000000 | 2030.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12155 | 12169.000000 | 2030.000000 | Chinese Noodles | 0.000000 | 265.000000 |
12156 | 12170.000000 | 2031.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
12157 | 12171.000000 | 2031.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12158 | 12172.000000 | 2031.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12159 | 12173.000000 | 2031.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12160 | 12174.000000 | 2031.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12161 | 12175.000000 | 2031.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12162 | 12176.000000 | 2031.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12163 | 12177.000000 | 2031.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12164 | 12178.000000 | 2031.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12165 | 12179.000000 | 2031.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12166 | 12180.000000 | 2031.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12167 | 12181.000000 | 2032.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12168 | 12182.000000 | 2032.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12169 | 12183.000000 | 2032.000000 | Ginger | 0.000000 | 590.000000 |
12170 | 12184.000000 | 2032.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12171 | 12185.000000 | 2032.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12172 | 12186.000000 | 2032.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
12173 | 12187.000000 | 2032.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12174 | 12188.000000 | 2032.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12175 | 12189.000000 | 2032.000000 | Pineapple | 0.000000 | 997.000000 |
12176 | 12190.000000 | 2032.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12177 | 12191.000000 | 2032.000000 | Turmeric | 0.000000 | 1382.000000 |
12178 | 12192.000000 | 2033.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
12179 | 12193.000000 | 2033.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
12180 | 12194.000000 | 2033.000000 | Celery: General Information | 0.000000 | 193.000000 |
12181 | 12195.000000 | 2033.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12182 | 12196.000000 | 2033.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12183 | 12197.000000 | 2033.000000 | Chinese Chili Sauce | 0.000000 | 246.000000 |
12184 | 12198.000000 | 2033.000000 | Chinese Noodles | 0.000000 | 265.000000 |
12185 | 12199.000000 | 2033.000000 | Cornstarch | 0.000000 | 398.000000 |
12186 | 12200.000000 | 2033.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12187 | 12201.000000 | 2033.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12188 | 12202.000000 | 2033.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12189 | 12203.000000 | 2033.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12190 | 12204.000000 | 2033.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
12191 | 12205.000000 | 2033.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12192 | 12206.000000 | 2033.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12193 | 12207.000000 | 2034.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12194 | 12208.000000 | 2034.000000 | Chilies | 0.000000 | 240.000000 |
12195 | 12209.000000 | 2034.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
12196 | 12210.000000 | 2034.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12197 | 12211.000000 | 2034.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
12198 | 12212.000000 | 2034.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12199 | 12213.000000 | 2034.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
12200 | 12214.000000 | 2034.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
12201 | 12215.000000 | 2034.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12202 | 12216.000000 | 2034.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12203 | 12217.000000 | 2034.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
12204 | 12218.000000 | 2034.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12205 | 12219.000000 | 2034.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12206 | 12220.000000 | 2035.000000 | Bananas: General Information | 0.000000 | 62.000000 |
12207 | 12221.000000 | 2035.000000 | Butter | 0.000000 | 146.000000 |
12208 | 12222.000000 | 2035.000000 | Cinnamon | 0.000000 | 321.000000 |
12209 | 12223.000000 | 2035.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12210 | 12224.000000 | 2035.000000 | Rum | 0.000000 | 1097.000000 |
12211 | 12225.000000 | 2035.000000 | Limes | 0.000000 | 735.000000 |
12212 | 12226.000000 | 2036.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12213 | 12227.000000 | 2036.000000 | Butter | 0.000000 | 146.000000 |
12214 | 12228.000000 | 2036.000000 | Cinnamon | 0.000000 | 321.000000 |
12215 | 12229.000000 | 2036.000000 | Ginger | 0.000000 | 590.000000 |
12216 | 12230.000000 | 2036.000000 | Lemons | 0.000000 | 722.000000 |
12217 | 12231.000000 | 2036.000000 | Pears: General Information | 0.000000 | 974.000000 |
12218 | 12232.000000 | 2036.000000 | Pecans | 0.000000 | 976.000000 |
12219 | 12233.000000 | 2036.000000 | Vanilla | 0.000000 | 1390.000000 |
12220 | 12234.000000 | 2036.000000 | Cream | 0.000000 | 416.000000 |
12221 | 12235.000000 | 2037.000000 | Apricots | 0.000000 | 33.000000 |
12222 | 12236.000000 | 2037.000000 | Cherries: General Information | 0.000000 | 227.000000 |
12223 | 12237.000000 | 2037.000000 | Blueberries | 0.000000 | 114.000000 |
12224 | 12238.000000 | 2037.000000 | Butter | 0.000000 | 146.000000 |
12225 | 12239.000000 | 2037.000000 | Liqueur | 0.000000 | 739.000000 |
12226 | 12240.000000 | 2037.000000 | Ginger | 0.000000 | 590.000000 |
12227 | 12241.000000 | 2037.000000 | Grapes | 0.000000 | 606.000000 |
12228 | 12242.000000 | 2037.000000 | Lemons | 0.000000 | 722.000000 |
12229 | 12243.000000 | 2037.000000 | Mint: General Information | 0.000000 | 811.000000 |
12230 | 12244.000000 | 2037.000000 | Peaches: General Information | 0.000000 | 966.000000 |
12231 | 12245.000000 | 2037.000000 | Raspberries | 0.000000 | 1060.000000 |
12232 | 12246.000000 | 2037.000000 | Yogurt | 0.000000 | 1447.000000 |
12233 | 12247.000000 | 2038.000000 | Butter | 0.000000 | 146.000000 |
12234 | 12248.000000 | 2038.000000 | Cinnamon | 0.000000 | 321.000000 |
12235 | 12249.000000 | 2038.000000 | Lemons | 0.000000 | 722.000000 |
12236 | 12250.000000 | 2038.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12237 | 12251.000000 | 2038.000000 | Apples: General Information | 0.000000 | 29.000000 |
12238 | 12252.000000 | 2038.000000 | Cream | 0.000000 | 416.000000 |
12239 | 12253.000000 | 2039.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
12240 | 12254.000000 | 2039.000000 | Butter | 0.000000 | 146.000000 |
12241 | 12255.000000 | 2039.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12242 | 12256.000000 | 2039.000000 | Mushrooms: Cep (Porcini) | 0.000000 | 836.000000 |
12243 | 12257.000000 | 2039.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12244 | 12258.000000 | 2039.000000 | Lemons | 0.000000 | 722.000000 |
12245 | 12259.000000 | 2039.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12246 | 12260.000000 | 2039.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12247 | 12261.000000 | 2039.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12248 | 12262.000000 | 2039.000000 | Cream | 0.000000 | 416.000000 |
12249 | 12263.000000 | 2040.000000 | Avocado: General Information | 0.000000 | 50.000000 |
12250 | 12264.000000 | 2040.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12251 | 12265.000000 | 2040.000000 | Chives: General Information | 0.000000 | 285.000000 |
12252 | 12266.000000 | 2040.000000 | Limes | 0.000000 | 735.000000 |
12253 | 12267.000000 | 2040.000000 | Yogurt | 0.000000 | 1447.000000 |
12254 | 12268.000000 | 2040.000000 | Pepper | 0.000000 | 980.000000 |
12255 | 12269.000000 | 2041.000000 | Blue Cheeses | 0.000000 | 110.000000 |
12256 | 12270.000000 | 2041.000000 | Butter | 0.000000 | 146.000000 |
12257 | 12271.000000 | 2041.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12258 | 12272.000000 | 2041.000000 | Cream | 0.000000 | 416.000000 |
12259 | 12273.000000 | 2041.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
12260 | 12274.000000 | 2041.000000 | Pepper | 0.000000 | 980.000000 |
12261 | 12275.000000 | 2041.000000 | Sugar Snap Peas | 0.000000 | 1274.000000 |
12262 | 12276.000000 | 2041.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12263 | 12277.000000 | 2041.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
12264 | 12278.000000 | 2042.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
12265 | 12279.000000 | 2042.000000 | Butter | 0.000000 | 146.000000 |
12266 | 12280.000000 | 2042.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12267 | 12281.000000 | 2042.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12268 | 12282.000000 | 2042.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12269 | 12283.000000 | 2042.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
12270 | 12284.000000 | 2042.000000 | Pepper | 0.000000 | 980.000000 |
12271 | 12285.000000 | 2042.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12272 | 12286.000000 | 2042.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12273 | 12287.000000 | 2043.000000 | Celery: General Information | 0.000000 | 193.000000 |
12274 | 12288.000000 | 2043.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
12275 | 12289.000000 | 2043.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12276 | 12290.000000 | 2043.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12277 | 12291.000000 | 2043.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12278 | 12292.000000 | 2043.000000 | Lemons | 0.000000 | 722.000000 |
12279 | 12293.000000 | 2043.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12280 | 12294.000000 | 2043.000000 | Pepper | 0.000000 | 980.000000 |
12281 | 12295.000000 | 2043.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12282 | 12296.000000 | 2044.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12283 | 12297.000000 | 2044.000000 | Celery: General Information | 0.000000 | 193.000000 |
12284 | 12298.000000 | 2044.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
12285 | 12299.000000 | 2044.000000 | Beans | 0.000000 | 78.000000 |
12286 | 12300.000000 | 2044.000000 | Leeks: General Information | 0.000000 | 715.000000 |
12287 | 12301.000000 | 2044.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12288 | 12302.000000 | 2044.000000 | Parmesan | 0.000000 | 943.000000 |
12289 | 12303.000000 | 2044.000000 | Italian Pesto | 0.000000 | 670.000000 |
12290 | 12304.000000 | 2044.000000 | Pepper | 0.000000 | 980.000000 |
12291 | 12305.000000 | 2044.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12292 | 12306.000000 | 2044.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12293 | 12307.000000 | 2045.000000 | Melon | 0.000000 | 799.000000 |
12294 | 12308.000000 | 2045.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
12295 | 12309.000000 | 2045.000000 | Limes | 0.000000 | 735.000000 |
12296 | 12310.000000 | 2045.000000 | Italian Hams | 0.000000 | 667.000000 |
12297 | 12311.000000 | 2045.000000 | Pepper | 0.000000 | 980.000000 |
12298 | 12312.000000 | 2047.000000 | Cardamom | 0.000000 | 166.000000 |
12299 | 12313.000000 | 2047.000000 | Cinnamon | 0.000000 | 321.000000 |
12300 | 12314.000000 | 2047.000000 | Coconut Milk | 0.000000 | 353.000000 |
12301 | 12315.000000 | 2047.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12302 | 12316.000000 | 2047.000000 | Cumin | 0.000000 | 442.000000 |
12303 | 12317.000000 | 2047.000000 | Lemons | 0.000000 | 722.000000 |
12304 | 12318.000000 | 2047.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12305 | 12319.000000 | 2047.000000 | Lentils | 0.000000 | 723.000000 |
12306 | 12320.000000 | 2047.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12307 | 12321.000000 | 2047.000000 | Turmeric | 0.000000 | 1382.000000 |
12308 | 12322.000000 | 2048.000000 | Apples: General Information | 0.000000 | 29.000000 |
12309 | 12323.000000 | 2048.000000 | Butter | 0.000000 | 146.000000 |
12310 | 12324.000000 | 2048.000000 | Squash: General Information | 0.000000 | 1253.000000 |
12311 | 12325.000000 | 2048.000000 | Curry Leaf | 0.000000 | 445.000000 |
12312 | 12326.000000 | 2048.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12313 | 12327.000000 | 2048.000000 | Sage: General Information | 0.000000 | 1109.000000 |
12314 | 12328.000000 | 2048.000000 | Pepper | 0.000000 | 980.000000 |
12315 | 12329.000000 | 2049.000000 | Butter | 0.000000 | 146.000000 |
12316 | 12330.000000 | 2049.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12317 | 12331.000000 | 2049.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12318 | 12332.000000 | 2049.000000 | Leeks: General Information | 0.000000 | 715.000000 |
12319 | 12333.000000 | 2049.000000 | Lemon Grass | 0.000000 | 720.000000 |
12320 | 12334.000000 | 2049.000000 | Milk | 0.000000 | 805.000000 |
12321 | 12335.000000 | 2049.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12322 | 12336.000000 | 2049.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
12323 | 12337.000000 | 2049.000000 | Pepper | 0.000000 | 980.000000 |
12324 | 12338.000000 | 2050.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12325 | 12339.000000 | 2050.000000 | Coconut Milk | 0.000000 | 353.000000 |
12326 | 12340.000000 | 2050.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12327 | 12341.000000 | 2050.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12328 | 12342.000000 | 2050.000000 | Ginger | 0.000000 | 590.000000 |
12329 | 12343.000000 | 2050.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12330 | 12344.000000 | 2050.000000 | Thai Kaffir Lime Leaves | 0.000000 | 1341.000000 |
12331 | 12345.000000 | 2050.000000 | Lemon Grass | 0.000000 | 720.000000 |
12332 | 12346.000000 | 2050.000000 | Limes | 0.000000 | 735.000000 |
12333 | 12347.000000 | 2050.000000 | Chilies | 0.000000 | 240.000000 |
12334 | 12348.000000 | 2050.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12335 | 12349.000000 | 2050.000000 | Beans | 0.000000 | 78.000000 |
12336 | 12350.000000 | 2050.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12337 | 12351.000000 | 2051.000000 | Celery: General Information | 0.000000 | 193.000000 |
12338 | 12352.000000 | 2051.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12339 | 12353.000000 | 2051.000000 | Beans | 0.000000 | 78.000000 |
12340 | 12354.000000 | 2051.000000 | Marjoram | 0.000000 | 767.000000 |
12341 | 12355.000000 | 2051.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12342 | 12356.000000 | 2051.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12343 | 12357.000000 | 2051.000000 | Pepper | 0.000000 | 980.000000 |
12344 | 12358.000000 | 2051.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
12345 | 12359.000000 | 2052.000000 | Butter | 0.000000 | 146.000000 |
12346 | 12360.000000 | 2052.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12347 | 12361.000000 | 2052.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12348 | 12362.000000 | 2052.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12349 | 12363.000000 | 2052.000000 | Pears: General Information | 0.000000 | 974.000000 |
12350 | 12364.000000 | 2052.000000 | Pepper | 0.000000 | 980.000000 |
12351 | 12365.000000 | 2053.000000 | Herb Mixtures | 0.000000 | 636.000000 |
12352 | 12366.000000 | 2053.000000 | Celery: General Information | 0.000000 | 193.000000 |
12353 | 12367.000000 | 2053.000000 | Wine: White | 0.000000 | 1440.000000 |
12354 | 12368.000000 | 2053.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
12355 | 12369.000000 | 2053.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
12356 | 12370.000000 | 2053.000000 | Fish: Preparing | 0.000000 | 530.000000 |
12357 | 12371.000000 | 2053.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12358 | 12372.000000 | 2053.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12359 | 12373.000000 | 2053.000000 | Gruyere | 0.000000 | 627.000000 |
12360 | 12374.000000 | 2053.000000 | Leeks: General Information | 0.000000 | 715.000000 |
12361 | 12375.000000 | 2053.000000 | Mayonnaise | 0.000000 | 772.000000 |
12362 | 12376.000000 | 2053.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12363 | 12377.000000 | 2053.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12364 | 12378.000000 | 2053.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12365 | 12379.000000 | 2053.000000 | Saffron | 0.000000 | 1108.000000 |
12366 | 12380.000000 | 2053.000000 | Pepper | 0.000000 | 980.000000 |
12367 | 12381.000000 | 2053.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12368 | 12382.000000 | 2054.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12369 | 12383.000000 | 2054.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12370 | 12384.000000 | 2054.000000 | Ginger | 0.000000 | 590.000000 |
12371 | 12385.000000 | 2054.000000 | Thai Kaffir Lime Leaves | 0.000000 | 1341.000000 |
12372 | 12386.000000 | 2054.000000 | Lemon Grass | 0.000000 | 720.000000 |
12373 | 12387.000000 | 2054.000000 | Limes | 0.000000 | 735.000000 |
12374 | 12388.000000 | 2054.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
12375 | 12389.000000 | 2054.000000 | Chilies | 0.000000 | 240.000000 |
12376 | 12390.000000 | 2054.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12377 | 12391.000000 | 2054.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12378 | 12392.000000 | 2054.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12379 | 12393.000000 | 2054.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
12380 | 12394.000000 | 2055.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12381 | 12395.000000 | 2055.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
12382 | 12396.000000 | 2055.000000 | Mint: General Information | 0.000000 | 811.000000 |
12383 | 12397.000000 | 2055.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12384 | 12398.000000 | 2055.000000 | Pepper | 0.000000 | 980.000000 |
12385 | 12399.000000 | 2055.000000 | Strawberries | 0.000000 | 1273.000000 |
12386 | 12400.000000 | 2056.000000 | Herb Mixtures | 0.000000 | 636.000000 |
12387 | 12401.000000 | 2056.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
12388 | 12402.000000 | 2056.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12389 | 12403.000000 | 2056.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12390 | 12404.000000 | 2056.000000 | Beans | 0.000000 | 78.000000 |
12391 | 12405.000000 | 2056.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
12392 | 12406.000000 | 2056.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12393 | 12407.000000 | 2056.000000 | Lemons | 0.000000 | 722.000000 |
12394 | 12408.000000 | 2056.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12395 | 12409.000000 | 2056.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12396 | 12410.000000 | 2056.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12397 | 12411.000000 | 2056.000000 | Pepper | 0.000000 | 980.000000 |
12398 | 12412.000000 | 2056.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12399 | 12413.000000 | 2057.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12400 | 12414.000000 | 2057.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12401 | 12415.000000 | 2057.000000 | Pepper | 0.000000 | 980.000000 |
12402 | 12416.000000 | 2057.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12403 | 12417.000000 | 2057.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12404 | 12418.000000 | 2059.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12405 | 12419.000000 | 2059.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12406 | 12420.000000 | 2059.000000 | Cayenne | 0.000000 | 186.000000 |
12407 | 12421.000000 | 2059.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12408 | 12422.000000 | 2059.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12409 | 12423.000000 | 2059.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12410 | 12424.000000 | 2059.000000 | Parmesan | 0.000000 | 943.000000 |
12411 | 12425.000000 | 2059.000000 | Pepper | 0.000000 | 980.000000 |
12412 | 12426.000000 | 2059.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12413 | 12427.000000 | 2059.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12414 | 12428.000000 | 2060.000000 | Avocado: General Information | 0.000000 | 50.000000 |
12415 | 12429.000000 | 2060.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12416 | 12430.000000 | 2060.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12417 | 12431.000000 | 2060.000000 | Limes | 0.000000 | 735.000000 |
12418 | 12432.000000 | 2060.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12419 | 12433.000000 | 2060.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12420 | 12434.000000 | 2060.000000 | Pepper | 0.000000 | 980.000000 |
12421 | 12435.000000 | 2061.000000 | Basil: General Information | 0.000000 | 70.000000 |
12422 | 12436.000000 | 2061.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12423 | 12437.000000 | 2061.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12424 | 12438.000000 | 2061.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12425 | 12439.000000 | 2061.000000 | Lemons | 0.000000 | 722.000000 |
12426 | 12440.000000 | 2061.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12427 | 12441.000000 | 2061.000000 | Pepper | 0.000000 | 980.000000 |
12428 | 12442.000000 | 2061.000000 | Italian Pesto | 0.000000 | 670.000000 |
12429 | 12443.000000 | 2061.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12430 | 12444.000000 | 2061.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12431 | 12445.000000 | 2061.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12432 | 12446.000000 | 2062.000000 | Avocado: General Information | 0.000000 | 50.000000 |
12433 | 12447.000000 | 2062.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12434 | 12448.000000 | 2062.000000 | Papayas: General Information | 0.000000 | 940.000000 |
12435 | 12449.000000 | 2062.000000 | Grapefruit | 0.000000 | 605.000000 |
12436 | 12450.000000 | 2062.000000 | Pepper | 0.000000 | 980.000000 |
12437 | 12451.000000 | 2063.000000 | Rocket | 0.000000 | 1087.000000 |
12438 | 12452.000000 | 2063.000000 | Butter | 0.000000 | 146.000000 |
12439 | 12453.000000 | 2063.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12440 | 12454.000000 | 2063.000000 | Parmesan | 0.000000 | 943.000000 |
12441 | 12455.000000 | 2063.000000 | Pears: General Information | 0.000000 | 974.000000 |
12442 | 12456.000000 | 2063.000000 | Pepper | 0.000000 | 980.000000 |
12443 | 12457.000000 | 2063.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12444 | 12458.000000 | 2063.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
12445 | 12459.000000 | 2063.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
12446 | 12460.000000 | 2063.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12447 | 12461.000000 | 2064.000000 | Avocado: General Information | 0.000000 | 50.000000 |
12448 | 12462.000000 | 2064.000000 | Chives: General Information | 0.000000 | 285.000000 |
12449 | 12463.000000 | 2064.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12450 | 12464.000000 | 2064.000000 | Lemons | 0.000000 | 722.000000 |
12451 | 12465.000000 | 2064.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
12452 | 12466.000000 | 2064.000000 | Italian Cheeses | 0.000000 | 666.000000 |
12453 | 12467.000000 | 2064.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12454 | 12468.000000 | 2064.000000 | Pepper | 0.000000 | 980.000000 |
12455 | 12469.000000 | 2064.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12456 | 12470.000000 | 2065.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12457 | 12471.000000 | 2065.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
12458 | 12472.000000 | 2065.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12459 | 12473.000000 | 2065.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12460 | 12474.000000 | 2065.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12461 | 12475.000000 | 2065.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12462 | 12476.000000 | 2065.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12463 | 12477.000000 | 2065.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12464 | 12478.000000 | 2065.000000 | Lentils | 0.000000 | 723.000000 |
12465 | 12479.000000 | 2065.000000 | Pepper | 0.000000 | 980.000000 |
12466 | 12480.000000 | 2066.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12467 | 12481.000000 | 2066.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12468 | 12482.000000 | 2066.000000 | Ginger | 0.000000 | 590.000000 |
12469 | 12483.000000 | 2066.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12470 | 12484.000000 | 2066.000000 | Rice: Products | 0.000000 | 1080.000000 |
12471 | 12485.000000 | 2066.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
12472 | 12486.000000 | 2066.000000 | Pepper | 0.000000 | 980.000000 |
12473 | 12487.000000 | 2066.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
12474 | 12488.000000 | 2066.000000 | Sesame Seed | 0.000000 | 1184.000000 |
12475 | 12489.000000 | 2066.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12476 | 12490.000000 | 2067.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12477 | 12491.000000 | 2067.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12478 | 12492.000000 | 2067.000000 | Lemons | 0.000000 | 722.000000 |
12479 | 12493.000000 | 2067.000000 | Mint: General Information | 0.000000 | 811.000000 |
12480 | 12494.000000 | 2067.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12481 | 12495.000000 | 2067.000000 | Radicchio | 0.000000 | 1054.000000 |
12482 | 12496.000000 | 2067.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12483 | 12497.000000 | 2067.000000 | Pepper | 0.000000 | 980.000000 |
12484 | 12498.000000 | 2067.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12485 | 12499.000000 | 2068.000000 | Chives: General Information | 0.000000 | 285.000000 |
12486 | 12500.000000 | 2068.000000 | Cream Cheese | 0.000000 | 417.000000 |
12487 | 12501.000000 | 2068.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12488 | 12502.000000 | 2068.000000 | Nutmeg | 0.000000 | 875.000000 |
12489 | 12503.000000 | 2068.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12490 | 12504.000000 | 2068.000000 | Pepper | 0.000000 | 980.000000 |
12491 | 12505.000000 | 2068.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12492 | 12506.000000 | 2069.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12493 | 12507.000000 | 2069.000000 | Butter | 0.000000 | 146.000000 |
12494 | 12508.000000 | 2069.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12495 | 12509.000000 | 2069.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
12496 | 12510.000000 | 2069.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12497 | 12511.000000 | 2069.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12498 | 12512.000000 | 2069.000000 | Mayonnaise | 0.000000 | 772.000000 |
12499 | 12513.000000 | 2069.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12500 | 12514.000000 | 2069.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12501 | 12515.000000 | 2069.000000 | Pepper | 0.000000 | 980.000000 |
12502 | 12516.000000 | 2069.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
12503 | 12517.000000 | 2069.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12504 | 12518.000000 | 2070.000000 | Avocado: General Information | 0.000000 | 50.000000 |
12505 | 12519.000000 | 2070.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12506 | 12520.000000 | 2070.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12507 | 12521.000000 | 2070.000000 | Currants | 0.000000 | 444.000000 |
12508 | 12522.000000 | 2070.000000 | Pepper | 0.000000 | 980.000000 |
12509 | 12523.000000 | 2071.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12510 | 12524.000000 | 2071.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12511 | 12525.000000 | 2071.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12512 | 12526.000000 | 2071.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12513 | 12527.000000 | 2071.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12514 | 12528.000000 | 2071.000000 | Pepper | 0.000000 | 980.000000 |
12515 | 12529.000000 | 2071.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12516 | 12530.000000 | 2071.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12517 | 12531.000000 | 2071.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12518 | 12532.000000 | 2072.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12519 | 12533.000000 | 2072.000000 | Capers | 0.000000 | 164.000000 |
12520 | 12534.000000 | 2072.000000 | Celery: General Information | 0.000000 | 193.000000 |
12521 | 12535.000000 | 2072.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12522 | 12536.000000 | 2072.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12523 | 12537.000000 | 2072.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12524 | 12538.000000 | 2072.000000 | Olives | 0.000000 | 900.000000 |
12525 | 12539.000000 | 2072.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12526 | 12540.000000 | 2072.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
12527 | 12541.000000 | 2072.000000 | Pepper | 0.000000 | 980.000000 |
12528 | 12542.000000 | 2072.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12529 | 12543.000000 | 2073.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12530 | 12544.000000 | 2073.000000 | Basil: General Information | 0.000000 | 70.000000 |
12531 | 12545.000000 | 2073.000000 | Butter | 0.000000 | 146.000000 |
12532 | 12546.000000 | 2073.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
12533 | 12547.000000 | 2073.000000 | Flour: Storing | 0.000000 | 537.000000 |
12534 | 12548.000000 | 2073.000000 | Cream | 0.000000 | 416.000000 |
12535 | 12549.000000 | 2073.000000 | Parmesan | 0.000000 | 943.000000 |
12536 | 12550.000000 | 2073.000000 | Pepper | 0.000000 | 980.000000 |
12537 | 12551.000000 | 2073.000000 | Shortening | 0.000000 | 1188.000000 |
12538 | 12552.000000 | 2074.000000 | Brioche | 0.000000 | 134.000000 |
12539 | 12553.000000 | 2074.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12540 | 12554.000000 | 2074.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12541 | 12555.000000 | 2074.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12542 | 12556.000000 | 2074.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
12543 | 12557.000000 | 2074.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12544 | 12558.000000 | 2074.000000 | Pepper | 0.000000 | 980.000000 |
12545 | 12559.000000 | 2074.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12546 | 12560.000000 | 2074.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12547 | 12561.000000 | 2074.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
12548 | 12562.000000 | 2074.000000 | Cream | 0.000000 | 416.000000 |
12549 | 12563.000000 | 2075.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
12550 | 12564.000000 | 2075.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12551 | 12565.000000 | 2075.000000 | Ginger | 0.000000 | 590.000000 |
12552 | 12566.000000 | 2075.000000 | Chilies | 0.000000 | 240.000000 |
12553 | 12567.000000 | 2075.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12554 | 12568.000000 | 2075.000000 | Limes | 0.000000 | 735.000000 |
12555 | 12569.000000 | 2075.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12556 | 12570.000000 | 2075.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12557 | 12571.000000 | 2075.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12558 | 12572.000000 | 2075.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12559 | 12573.000000 | 2075.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12560 | 12574.000000 | 2075.000000 | Chinese Wonton Skins | 0.000000 | 283.000000 |
12561 | 12575.000000 | 2076.000000 | Cheddar | 0.000000 | 204.000000 |
12562 | 12576.000000 | 2076.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12563 | 12577.000000 | 2076.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12564 | 12578.000000 | 2076.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12565 | 12579.000000 | 2076.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12566 | 12580.000000 | 2076.000000 | Pepper | 0.000000 | 980.000000 |
12567 | 12581.000000 | 2076.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12568 | 12582.000000 | 2076.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12569 | 12583.000000 | 2076.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
12570 | 12584.000000 | 2076.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12571 | 12585.000000 | 2077.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12572 | 12586.000000 | 2077.000000 | Butter | 0.000000 | 146.000000 |
12573 | 12587.000000 | 2077.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12574 | 12588.000000 | 2077.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12575 | 12589.000000 | 2077.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12576 | 12590.000000 | 2077.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12577 | 12591.000000 | 2077.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12578 | 12592.000000 | 2077.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12579 | 12593.000000 | 2077.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12580 | 12594.000000 | 2077.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12581 | 12595.000000 | 2078.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12582 | 12596.000000 | 2078.000000 | Flour: Storing | 0.000000 | 537.000000 |
12583 | 12597.000000 | 2078.000000 | Ginger | 0.000000 | 590.000000 |
12584 | 12598.000000 | 2078.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12585 | 12599.000000 | 2078.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12586 | 12600.000000 | 2079.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12587 | 12601.000000 | 2079.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12588 | 12602.000000 | 2079.000000 | Parmesan | 0.000000 | 943.000000 |
12589 | 12603.000000 | 2079.000000 | Pepper | 0.000000 | 980.000000 |
12590 | 12604.000000 | 2080.000000 | Cheddar | 0.000000 | 204.000000 |
12591 | 12605.000000 | 2080.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12592 | 12606.000000 | 2080.000000 | Corn: General Information | 0.000000 | 394.000000 |
12593 | 12607.000000 | 2080.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
12594 | 12608.000000 | 2080.000000 | Chilies | 0.000000 | 240.000000 |
12595 | 12609.000000 | 2080.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
12596 | 12610.000000 | 2080.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12597 | 12611.000000 | 2080.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12598 | 12612.000000 | 2080.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12599 | 12613.000000 | 2080.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12600 | 12614.000000 | 2080.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
12601 | 12615.000000 | 2081.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12602 | 12616.000000 | 2081.000000 | Fennel: General Information | 0.000000 | 516.000000 |
12603 | 12617.000000 | 2081.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12604 | 12618.000000 | 2081.000000 | Italian Cheeses | 0.000000 | 666.000000 |
12605 | 12619.000000 | 2081.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12606 | 12620.000000 | 2081.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12607 | 12621.000000 | 2081.000000 | Pepper | 0.000000 | 980.000000 |
12608 | 12622.000000 | 2081.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
12609 | 12623.000000 | 2081.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12610 | 12624.000000 | 2082.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
12611 | 12625.000000 | 2082.000000 | Italian Cheeses | 0.000000 | 666.000000 |
12612 | 12626.000000 | 2082.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12613 | 12627.000000 | 2082.000000 | Pepper | 0.000000 | 980.000000 |
12614 | 12628.000000 | 2082.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12615 | 12629.000000 | 2082.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12616 | 12630.000000 | 2083.000000 | Basil: General Information | 0.000000 | 70.000000 |
12617 | 12631.000000 | 2083.000000 | Limes | 0.000000 | 735.000000 |
12618 | 12632.000000 | 2083.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12619 | 12633.000000 | 2083.000000 | Onion Types: Red | 0.000000 | 916.000000 |
12620 | 12634.000000 | 2083.000000 | Ricotta | 0.000000 | 1084.000000 |
12621 | 12635.000000 | 2083.000000 | Pepper | 0.000000 | 980.000000 |
12622 | 12636.000000 | 2083.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12623 | 12637.000000 | 2083.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12624 | 12638.000000 | 2084.000000 | Basil: General Information | 0.000000 | 70.000000 |
12625 | 12639.000000 | 2084.000000 | Feta Cheese | 0.000000 | 519.000000 |
12626 | 12640.000000 | 2084.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12627 | 12641.000000 | 2084.000000 | Italian Pesto | 0.000000 | 670.000000 |
12628 | 12642.000000 | 2084.000000 | Pastry: Puff | 0.000000 | 964.000000 |
12629 | 12643.000000 | 2084.000000 | Pepper | 0.000000 | 980.000000 |
12630 | 12644.000000 | 2084.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12631 | 12645.000000 | 2085.000000 | Basil: General Information | 0.000000 | 70.000000 |
12632 | 12646.000000 | 2085.000000 | Wine: White | 0.000000 | 1440.000000 |
12633 | 12647.000000 | 2085.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12634 | 12648.000000 | 2085.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12635 | 12649.000000 | 2085.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12636 | 12650.000000 | 2085.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12637 | 12651.000000 | 2085.000000 | Parmesan | 0.000000 | 943.000000 |
12638 | 12652.000000 | 2085.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
12639 | 12653.000000 | 2085.000000 | Ricotta | 0.000000 | 1084.000000 |
12640 | 12654.000000 | 2085.000000 | Pepper | 0.000000 | 980.000000 |
12641 | 12655.000000 | 2085.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12642 | 12656.000000 | 2086.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
12643 | 12657.000000 | 2086.000000 | Mustard: General Information | 0.000000 | 858.000000 |
12644 | 12658.000000 | 2086.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12645 | 12659.000000 | 2086.000000 | Lemons | 0.000000 | 722.000000 |
12646 | 12660.000000 | 2086.000000 | Mayonnaise | 0.000000 | 772.000000 |
12647 | 12661.000000 | 2086.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12648 | 12662.000000 | 2087.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
12649 | 12663.000000 | 2087.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12650 | 12664.000000 | 2087.000000 | Butter | 0.000000 | 146.000000 |
12651 | 12665.000000 | 2087.000000 | Lemons | 0.000000 | 722.000000 |
12652 | 12666.000000 | 2087.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12653 | 12667.000000 | 2087.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12654 | 12668.000000 | 2087.000000 | Saffron | 0.000000 | 1108.000000 |
12655 | 12669.000000 | 2087.000000 | Pepper | 0.000000 | 980.000000 |
12656 | 12670.000000 | 2087.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
12657 | 12671.000000 | 2088.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
12658 | 12672.000000 | 2088.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
12659 | 12673.000000 | 2088.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12660 | 12674.000000 | 2088.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
12661 | 12675.000000 | 2088.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
12662 | 12676.000000 | 2088.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12663 | 12677.000000 | 2088.000000 | Japanese Wasabi Paste | 0.000000 | 683.000000 |
12664 | 12678.000000 | 2089.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
12665 | 12679.000000 | 2089.000000 | Bread Crumbs | 0.000000 | 126.000000 |
12666 | 12680.000000 | 2089.000000 | Butter | 0.000000 | 146.000000 |
12667 | 12681.000000 | 2089.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12668 | 12682.000000 | 2089.000000 | Wine: White | 0.000000 | 1440.000000 |
12669 | 12683.000000 | 2089.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12670 | 12684.000000 | 2089.000000 | Gorgonzola | 0.000000 | 601.000000 |
12671 | 12685.000000 | 2089.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12672 | 12686.000000 | 2089.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12673 | 12687.000000 | 2089.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12674 | 12688.000000 | 2089.000000 | Pepper | 0.000000 | 980.000000 |
12675 | 12689.000000 | 2089.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12676 | 12690.000000 | 2090.000000 | Butter | 0.000000 | 146.000000 |
12677 | 12691.000000 | 2090.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12678 | 12692.000000 | 2090.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12679 | 12693.000000 | 2090.000000 | Lemons | 0.000000 | 722.000000 |
12680 | 12694.000000 | 2090.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
12681 | 12695.000000 | 2090.000000 | Nutmeg | 0.000000 | 875.000000 |
12682 | 12696.000000 | 2090.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12683 | 12697.000000 | 2090.000000 | Pepper | 0.000000 | 980.000000 |
12684 | 12698.000000 | 2090.000000 | Polenta | 0.000000 | 1010.000000 |
12685 | 12699.000000 | 2090.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12686 | 12700.000000 | 2091.000000 | Bread Crumbs | 0.000000 | 126.000000 |
12687 | 12701.000000 | 2091.000000 | Butter | 0.000000 | 146.000000 |
12688 | 12702.000000 | 2091.000000 | Cream Cheese | 0.000000 | 417.000000 |
12689 | 12703.000000 | 2091.000000 | Pepper | 0.000000 | 980.000000 |
12690 | 12704.000000 | 2091.000000 | Cream | 0.000000 | 416.000000 |
12691 | 12705.000000 | 2091.000000 | Lemons | 0.000000 | 722.000000 |
12692 | 12706.000000 | 2091.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12693 | 12707.000000 | 2091.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
12694 | 12708.000000 | 2091.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12695 | 12709.000000 | 2091.000000 | Wine: White | 0.000000 | 1440.000000 |
12696 | 12710.000000 | 2092.000000 | Basil: General Information | 0.000000 | 70.000000 |
12697 | 12711.000000 | 2092.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12698 | 12712.000000 | 2092.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12699 | 12713.000000 | 2092.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12700 | 12714.000000 | 2092.000000 | Pepper | 0.000000 | 980.000000 |
12701 | 12715.000000 | 2092.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12702 | 12716.000000 | 2092.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
12703 | 12717.000000 | 2092.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12704 | 12718.000000 | 2093.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12705 | 12719.000000 | 2093.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12706 | 12720.000000 | 2093.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12707 | 12721.000000 | 2093.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12708 | 12722.000000 | 2093.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12709 | 12723.000000 | 2093.000000 | Pepper | 0.000000 | 980.000000 |
12710 | 12724.000000 | 2093.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12711 | 12725.000000 | 2094.000000 | Butter | 0.000000 | 146.000000 |
12712 | 12726.000000 | 2094.000000 | Wine: White | 0.000000 | 1440.000000 |
12713 | 12727.000000 | 2094.000000 | Stock: Fish | 0.000000 | 1269.000000 |
12714 | 12728.000000 | 2094.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12715 | 12729.000000 | 2094.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12716 | 12730.000000 | 2094.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12717 | 12731.000000 | 2094.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12718 | 12732.000000 | 2094.000000 | Saffron | 0.000000 | 1108.000000 |
12719 | 12733.000000 | 2094.000000 | Pepper | 0.000000 | 980.000000 |
12720 | 12734.000000 | 2094.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12721 | 12735.000000 | 2095.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12722 | 12736.000000 | 2095.000000 | Bread Crumbs | 0.000000 | 126.000000 |
12723 | 12737.000000 | 2095.000000 | Pasta Cooking | 0.000000 | 952.000000 |
12724 | 12738.000000 | 2095.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12725 | 12739.000000 | 2095.000000 | Lemons | 0.000000 | 722.000000 |
12726 | 12740.000000 | 2095.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12727 | 12741.000000 | 2095.000000 | Parmesan | 0.000000 | 943.000000 |
12728 | 12742.000000 | 2095.000000 | Chilies | 0.000000 | 240.000000 |
12729 | 12743.000000 | 2095.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12730 | 12744.000000 | 2096.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
12731 | 12745.000000 | 2096.000000 | Capers | 0.000000 | 164.000000 |
12732 | 12746.000000 | 2096.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12733 | 12747.000000 | 2096.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12734 | 12748.000000 | 2096.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12735 | 12749.000000 | 2096.000000 | Pasta Cooking | 0.000000 | 952.000000 |
12736 | 12750.000000 | 2096.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12737 | 12751.000000 | 2096.000000 | Pepper | 0.000000 | 980.000000 |
12738 | 12752.000000 | 2096.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12739 | 12753.000000 | 2096.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12740 | 12754.000000 | 2097.000000 | Chives: General Information | 0.000000 | 285.000000 |
12741 | 12755.000000 | 2097.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12742 | 12756.000000 | 2097.000000 | Pepper | 0.000000 | 980.000000 |
12743 | 12757.000000 | 2097.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12744 | 12758.000000 | 2098.000000 | Basil: General Information | 0.000000 | 70.000000 |
12745 | 12759.000000 | 2098.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12746 | 12760.000000 | 2098.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12747 | 12761.000000 | 2098.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12748 | 12762.000000 | 2098.000000 | Italian Cheeses | 0.000000 | 666.000000 |
12749 | 12763.000000 | 2098.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12750 | 12764.000000 | 2098.000000 | Olives | 0.000000 | 900.000000 |
12751 | 12765.000000 | 2098.000000 | Parmesan | 0.000000 | 943.000000 |
12752 | 12766.000000 | 2098.000000 | Pepper | 0.000000 | 980.000000 |
12753 | 12767.000000 | 2098.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12754 | 12768.000000 | 2099.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12755 | 12769.000000 | 2099.000000 | Mascarpone | 0.000000 | 771.000000 |
12756 | 12770.000000 | 2099.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12757 | 12771.000000 | 2099.000000 | Pepper | 0.000000 | 980.000000 |
12758 | 12772.000000 | 2099.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12759 | 12773.000000 | 2099.000000 | Pasta Shapes | 0.000000 | 958.000000 |
12760 | 12774.000000 | 2099.000000 | Cream | 0.000000 | 416.000000 |
12761 | 12775.000000 | 2100.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
12762 | 12776.000000 | 2100.000000 | Butter | 0.000000 | 146.000000 |
12763 | 12777.000000 | 2100.000000 | Chives: General Information | 0.000000 | 285.000000 |
12764 | 12778.000000 | 2100.000000 | Flour: Storing | 0.000000 | 537.000000 |
12765 | 12779.000000 | 2100.000000 | Goat Cheeses | 0.000000 | 598.000000 |
12766 | 12780.000000 | 2100.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12767 | 12781.000000 | 2100.000000 | Parmesan | 0.000000 | 943.000000 |
12768 | 12782.000000 | 2100.000000 | Pepper | 0.000000 | 980.000000 |
12769 | 12783.000000 | 2100.000000 | Milk | 0.000000 | 805.000000 |
12770 | 12784.000000 | 2100.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12771 | 12785.000000 | 2100.000000 | Cream | 0.000000 | 416.000000 |
12772 | 12786.000000 | 2101.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12773 | 12787.000000 | 2101.000000 | Bread Crumbs | 0.000000 | 126.000000 |
12774 | 12788.000000 | 2101.000000 | Pepper | 0.000000 | 980.000000 |
12775 | 12789.000000 | 2101.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12776 | 12790.000000 | 2101.000000 | Cream | 0.000000 | 416.000000 |
12777 | 12791.000000 | 2102.000000 | Butter | 0.000000 | 146.000000 |
12778 | 12792.000000 | 2102.000000 | Feta Cheese | 0.000000 | 519.000000 |
12779 | 12793.000000 | 2102.000000 | Flour: Storing | 0.000000 | 537.000000 |
12780 | 12794.000000 | 2102.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
12781 | 12795.000000 | 2102.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12782 | 12796.000000 | 2102.000000 | Yogurt | 0.000000 | 1447.000000 |
12783 | 12797.000000 | 2102.000000 | Pepper | 0.000000 | 980.000000 |
12784 | 12798.000000 | 2102.000000 | Milk | 0.000000 | 805.000000 |
12785 | 12799.000000 | 2102.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
12786 | 12800.000000 | 2103.000000 | Chervil: General Information | 0.000000 | 229.000000 |
12787 | 12801.000000 | 2103.000000 | Creme Fraiche | 0.000000 | 420.000000 |
12788 | 12802.000000 | 2103.000000 | Lemons | 0.000000 | 722.000000 |
12789 | 12803.000000 | 2103.000000 | Milk | 0.000000 | 805.000000 |
12790 | 12804.000000 | 2103.000000 | Pears: General Information | 0.000000 | 974.000000 |
12791 | 12805.000000 | 2103.000000 | Poppy Seed | 0.000000 | 1014.000000 |
12792 | 12806.000000 | 2103.000000 | Pepper | 0.000000 | 980.000000 |
12793 | 12807.000000 | 2103.000000 | Stilton | 0.000000 | 1265.000000 |
12794 | 12808.000000 | 2104.000000 | Butter | 0.000000 | 146.000000 |
12795 | 12809.000000 | 2104.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
12796 | 12810.000000 | 2104.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
12797 | 12811.000000 | 2104.000000 | Lemons | 0.000000 | 722.000000 |
12798 | 12812.000000 | 2104.000000 | Nutmeg | 0.000000 | 875.000000 |
12799 | 12813.000000 | 2104.000000 | Pepper | 0.000000 | 980.000000 |
12800 | 12814.000000 | 2104.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12801 | 12815.000000 | 2104.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
12802 | 12816.000000 | 2104.000000 | Cream | 0.000000 | 416.000000 |
12803 | 12817.000000 | 2105.000000 | Butter | 0.000000 | 146.000000 |
12804 | 12818.000000 | 2105.000000 | Flour: Storing | 0.000000 | 537.000000 |
12805 | 12819.000000 | 2105.000000 | Gorgonzola | 0.000000 | 601.000000 |
12806 | 12820.000000 | 2105.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12807 | 12821.000000 | 2105.000000 | Pepper | 0.000000 | 980.000000 |
12808 | 12822.000000 | 2105.000000 | Cream | 0.000000 | 416.000000 |
12809 | 12823.000000 | 2106.000000 | Butter | 0.000000 | 146.000000 |
12810 | 12824.000000 | 2106.000000 | Flour: Storing | 0.000000 | 537.000000 |
12811 | 12825.000000 | 2106.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
12812 | 12826.000000 | 2106.000000 | Nutmeg | 0.000000 | 875.000000 |
12813 | 12827.000000 | 2106.000000 | Parmesan | 0.000000 | 943.000000 |
12814 | 12828.000000 | 2106.000000 | Ricotta | 0.000000 | 1084.000000 |
12815 | 12829.000000 | 2106.000000 | Pepper | 0.000000 | 980.000000 |
12816 | 12830.000000 | 2106.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12817 | 12831.000000 | 2107.000000 | Butter | 0.000000 | 146.000000 |
12818 | 12832.000000 | 2107.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
12819 | 12833.000000 | 2107.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
12820 | 12834.000000 | 2107.000000 | Limes | 0.000000 | 735.000000 |
12821 | 12835.000000 | 2107.000000 | Mangos: General Information | 0.000000 | 758.000000 |
12822 | 12836.000000 | 2107.000000 | Mint: General Information | 0.000000 | 811.000000 |
12823 | 12837.000000 | 2107.000000 | Pepper | 0.000000 | 980.000000 |
12824 | 12838.000000 | 2107.000000 | Roquefort | 0.000000 | 1088.000000 |
12825 | 12839.000000 | 2108.000000 | Bread Crumbs | 0.000000 | 126.000000 |
12826 | 12840.000000 | 2108.000000 | Cinnamon | 0.000000 | 321.000000 |
12827 | 12841.000000 | 2108.000000 | Cranberries | 0.000000 | 415.000000 |
12828 | 12842.000000 | 2108.000000 | Brie | 0.000000 | 132.000000 |
12829 | 12843.000000 | 2108.000000 | Apples: General Information | 0.000000 | 29.000000 |
12830 | 12844.000000 | 2108.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12831 | 12845.000000 | 2108.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12832 | 12846.000000 | 2108.000000 | Oranges: General Information | 0.000000 | 925.000000 |
12833 | 12847.000000 | 2108.000000 | Pepper | 0.000000 | 980.000000 |
12834 | 12848.000000 | 2108.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12835 | 12849.000000 | 2109.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12836 | 12850.000000 | 2109.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12837 | 12851.000000 | 2109.000000 | Italian Cheeses | 0.000000 | 666.000000 |
12838 | 12852.000000 | 2109.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12839 | 12853.000000 | 2109.000000 | Oregano | 0.000000 | 928.000000 |
12840 | 12854.000000 | 2109.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12841 | 12855.000000 | 2109.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12842 | 12856.000000 | 2109.000000 | Pepper | 0.000000 | 980.000000 |
12843 | 12857.000000 | 2110.000000 | Italian Balsamic Vinegar | 0.000000 | 663.000000 |
12844 | 12858.000000 | 2110.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12845 | 12859.000000 | 2110.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12846 | 12860.000000 | 2110.000000 | Goat Cheeses | 0.000000 | 598.000000 |
12847 | 12861.000000 | 2110.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12848 | 12862.000000 | 2110.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12849 | 12863.000000 | 2110.000000 | Pepper | 0.000000 | 980.000000 |
12850 | 12864.000000 | 2110.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
12851 | 12865.000000 | 2111.000000 | Apricots | 0.000000 | 33.000000 |
12852 | 12866.000000 | 2111.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12853 | 12867.000000 | 2111.000000 | Cinnamon | 0.000000 | 321.000000 |
12854 | 12868.000000 | 2111.000000 | Wine: White | 0.000000 | 1440.000000 |
12855 | 12869.000000 | 2111.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12856 | 12870.000000 | 2111.000000 | Mint: General Information | 0.000000 | 811.000000 |
12857 | 12871.000000 | 2111.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12858 | 12872.000000 | 2111.000000 | Pork | 0.000000 | 1015.000000 |
12859 | 12873.000000 | 2111.000000 | Pepper | 0.000000 | 980.000000 |
12860 | 12874.000000 | 2111.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12861 | 12875.000000 | 2112.000000 | Basil: General Information | 0.000000 | 70.000000 |
12862 | 12876.000000 | 2112.000000 | Butter | 0.000000 | 146.000000 |
12863 | 12877.000000 | 2112.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
12864 | 12878.000000 | 2112.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12865 | 12879.000000 | 2112.000000 | Italian Hams | 0.000000 | 667.000000 |
12866 | 12880.000000 | 2112.000000 | Onion Types: Red | 0.000000 | 916.000000 |
12867 | 12881.000000 | 2112.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12868 | 12882.000000 | 2112.000000 | Pepper | 0.000000 | 980.000000 |
12869 | 12883.000000 | 2112.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12870 | 12884.000000 | 2112.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
12871 | 12885.000000 | 2113.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
12872 | 12886.000000 | 2113.000000 | Butter | 0.000000 | 146.000000 |
12873 | 12887.000000 | 2113.000000 | Cream Cheese | 0.000000 | 417.000000 |
12874 | 12888.000000 | 2113.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12875 | 12889.000000 | 2113.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
12876 | 12890.000000 | 2113.000000 | Pepper | 0.000000 | 980.000000 |
12877 | 12891.000000 | 2113.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12878 | 12892.000000 | 2113.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12879 | 12893.000000 | 2113.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
12880 | 12894.000000 | 2114.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
12881 | 12895.000000 | 2114.000000 | Ginger | 0.000000 | 590.000000 |
12882 | 12896.000000 | 2114.000000 | Limes | 0.000000 | 735.000000 |
12883 | 12897.000000 | 2114.000000 | Mangos: General Information | 0.000000 | 758.000000 |
12884 | 12898.000000 | 2114.000000 | Mint: General Information | 0.000000 | 811.000000 |
12885 | 12899.000000 | 2114.000000 | Chilies | 0.000000 | 240.000000 |
12886 | 12900.000000 | 2114.000000 | Onion Types: Red | 0.000000 | 916.000000 |
12887 | 12901.000000 | 2114.000000 | Pepper | 0.000000 | 980.000000 |
12888 | 12902.000000 | 2114.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
12889 | 12903.000000 | 2114.000000 | Cream | 0.000000 | 416.000000 |
12890 | 12904.000000 | 2115.000000 | Capers | 0.000000 | 164.000000 |
12891 | 12905.000000 | 2115.000000 | Lemons | 0.000000 | 722.000000 |
12892 | 12906.000000 | 2115.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12893 | 12907.000000 | 2115.000000 | Parmesan | 0.000000 | 943.000000 |
12894 | 12908.000000 | 2115.000000 | Pepper | 0.000000 | 980.000000 |
12895 | 12909.000000 | 2115.000000 | Rocket | 0.000000 | 1087.000000 |
12896 | 12910.000000 | 2116.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
12897 | 12911.000000 | 2116.000000 | Coconut Milk | 0.000000 | 353.000000 |
12898 | 12912.000000 | 2116.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12899 | 12913.000000 | 2116.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12900 | 12914.000000 | 2116.000000 | Lemon Grass | 0.000000 | 720.000000 |
12901 | 12915.000000 | 2116.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
12902 | 12916.000000 | 2116.000000 | Limes | 0.000000 | 735.000000 |
12903 | 12917.000000 | 2116.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
12904 | 12918.000000 | 2116.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12905 | 12919.000000 | 2116.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12906 | 12920.000000 | 2116.000000 | Thai Cooking | 0.000000 | 1335.000000 |
12907 | 12921.000000 | 2117.000000 | Figs | 0.000000 | 521.000000 |
12908 | 12922.000000 | 2117.000000 | Limes | 0.000000 | 735.000000 |
12909 | 12923.000000 | 2117.000000 | Lychees: General Information | 0.000000 | 751.000000 |
12910 | 12924.000000 | 2117.000000 | Mangos: General Information | 0.000000 | 758.000000 |
12911 | 12925.000000 | 2117.000000 | Pepper | 0.000000 | 980.000000 |
12912 | 12926.000000 | 2117.000000 | Physalis Fruit | 0.000000 | 988.000000 |
12913 | 12927.000000 | 2117.000000 | Pomegranates | 0.000000 | 1011.000000 |
12914 | 12928.000000 | 2117.000000 | Italian Hams | 0.000000 | 667.000000 |
12915 | 12929.000000 | 2118.000000 | Brioche | 0.000000 | 134.000000 |
12916 | 12930.000000 | 2118.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
12917 | 12931.000000 | 2118.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12918 | 12932.000000 | 2118.000000 | Grapes | 0.000000 | 606.000000 |
12919 | 12933.000000 | 2118.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12920 | 12934.000000 | 2118.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
12921 | 12935.000000 | 2118.000000 | Pepper | 0.000000 | 980.000000 |
12922 | 12936.000000 | 2118.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12923 | 12937.000000 | 2119.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
12924 | 12938.000000 | 2119.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12925 | 12939.000000 | 2119.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12926 | 12940.000000 | 2119.000000 | Chilies | 0.000000 | 240.000000 |
12927 | 12941.000000 | 2119.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
12928 | 12942.000000 | 2119.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
12929 | 12943.000000 | 2119.000000 | Sour Cream | 0.000000 | 1216.000000 |
12930 | 12944.000000 | 2119.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12931 | 12945.000000 | 2119.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
12932 | 12946.000000 | 2120.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
12933 | 12947.000000 | 2120.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12934 | 12948.000000 | 2120.000000 | Ginger | 0.000000 | 590.000000 |
12935 | 12949.000000 | 2120.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12936 | 12950.000000 | 2120.000000 | Honey | 0.000000 | 641.000000 |
12937 | 12951.000000 | 2120.000000 | Lemons | 0.000000 | 722.000000 |
12938 | 12952.000000 | 2120.000000 | Pork | 0.000000 | 1015.000000 |
12939 | 12953.000000 | 2120.000000 | Chilies | 0.000000 | 240.000000 |
12940 | 12954.000000 | 2120.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
12941 | 12955.000000 | 2120.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
12942 | 12956.000000 | 2121.000000 | Apples: General Information | 0.000000 | 29.000000 |
12943 | 12957.000000 | 2121.000000 | Butter | 0.000000 | 146.000000 |
12944 | 12958.000000 | 2121.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12945 | 12959.000000 | 2121.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12946 | 12960.000000 | 2121.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12947 | 12961.000000 | 2121.000000 | Parsley: General Information | 0.000000 | 944.000000 |
12948 | 12962.000000 | 2121.000000 | Pepper | 0.000000 | 980.000000 |
12949 | 12963.000000 | 2121.000000 | Saffron | 0.000000 | 1108.000000 |
12950 | 12964.000000 | 2121.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12951 | 12965.000000 | 2122.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
12952 | 12966.000000 | 2122.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12953 | 12967.000000 | 2122.000000 | Lemons | 0.000000 | 722.000000 |
12954 | 12968.000000 | 2122.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12955 | 12969.000000 | 2122.000000 | Oregano | 0.000000 | 928.000000 |
12956 | 12970.000000 | 2122.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12957 | 12971.000000 | 2122.000000 | Pepper | 0.000000 | 980.000000 |
12958 | 12972.000000 | 2122.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12959 | 12973.000000 | 2122.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
12960 | 12974.000000 | 2122.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
12961 | 12975.000000 | 2122.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
12962 | 12976.000000 | 2123.000000 | Butter | 0.000000 | 146.000000 |
12963 | 12977.000000 | 2123.000000 | Chives: General Information | 0.000000 | 285.000000 |
12964 | 12978.000000 | 2123.000000 | Wine: White | 0.000000 | 1440.000000 |
12965 | 12979.000000 | 2123.000000 | Stock: Fish | 0.000000 | 1269.000000 |
12966 | 12980.000000 | 2123.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12967 | 12981.000000 | 2123.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12968 | 12982.000000 | 2123.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
12969 | 12983.000000 | 2123.000000 | Mint: General Information | 0.000000 | 811.000000 |
12970 | 12984.000000 | 2123.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
12971 | 12985.000000 | 2123.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
12972 | 12986.000000 | 2123.000000 | Pepper | 0.000000 | 980.000000 |
12973 | 12987.000000 | 2123.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12974 | 12988.000000 | 2124.000000 | Chilies | 0.000000 | 240.000000 |
12975 | 12989.000000 | 2124.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
12976 | 12990.000000 | 2124.000000 | Garlic: General Information | 0.000000 | 570.000000 |
12977 | 12991.000000 | 2124.000000 | Ginger | 0.000000 | 590.000000 |
12978 | 12992.000000 | 2124.000000 | Onion Types: Green | 0.000000 | 913.000000 |
12979 | 12993.000000 | 2124.000000 | Lemon Grass | 0.000000 | 720.000000 |
12980 | 12994.000000 | 2124.000000 | Limes | 0.000000 | 735.000000 |
12981 | 12995.000000 | 2124.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
12982 | 12996.000000 | 2124.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12983 | 12997.000000 | 2124.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
12984 | 12998.000000 | 2125.000000 | Butter | 0.000000 | 146.000000 |
12985 | 12999.000000 | 2125.000000 | Cream Cheese | 0.000000 | 417.000000 |
12986 | 13000.000000 | 2125.000000 | Dill: General Information | 0.000000 | 464.000000 |
12987 | 13001.000000 | 2125.000000 | Lemons | 0.000000 | 722.000000 |
12988 | 13002.000000 | 2125.000000 | Yogurt | 0.000000 | 1447.000000 |
12989 | 13003.000000 | 2125.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
12990 | 13004.000000 | 2125.000000 | Pepper | 0.000000 | 980.000000 |
12991 | 13005.000000 | 2125.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
12992 | 13006.000000 | 2125.000000 | Cream | 0.000000 | 416.000000 |
12993 | 13007.000000 | 2126.000000 | Butter | 0.000000 | 146.000000 |
12994 | 13008.000000 | 2126.000000 | Wine: White | 0.000000 | 1440.000000 |
12995 | 13009.000000 | 2126.000000 | Flour: Storing | 0.000000 | 537.000000 |
12996 | 13010.000000 | 2126.000000 | Leeks: General Information | 0.000000 | 715.000000 |
12997 | 13011.000000 | 2126.000000 | Lemons | 0.000000 | 722.000000 |
12998 | 13012.000000 | 2126.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
12999 | 13013.000000 | 2126.000000 | Pastry: Puff | 0.000000 | 964.000000 |
13000 | 13014.000000 | 2126.000000 | Saffron | 0.000000 | 1108.000000 |
13001 | 13015.000000 | 2126.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
13002 | 13016.000000 | 2126.000000 | Pepper | 0.000000 | 980.000000 |
13003 | 13017.000000 | 2126.000000 | Cream | 0.000000 | 416.000000 |
13004 | 13018.000000 | 2127.000000 | Butter | 0.000000 | 146.000000 |
13005 | 13019.000000 | 2127.000000 | Dill: General Information | 0.000000 | 464.000000 |
13006 | 13020.000000 | 2127.000000 | Feta Cheese | 0.000000 | 519.000000 |
13007 | 13021.000000 | 2127.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
13008 | 13022.000000 | 2127.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13009 | 13023.000000 | 2127.000000 | Limes | 0.000000 | 735.000000 |
13010 | 13024.000000 | 2127.000000 | Pepper | 0.000000 | 980.000000 |
13011 | 13025.000000 | 2127.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13012 | 13026.000000 | 2127.000000 | Sour Cream | 0.000000 | 1216.000000 |
13013 | 13027.000000 | 2127.000000 | Cream | 0.000000 | 416.000000 |
13014 | 13028.000000 | 2128.000000 | Cayenne | 0.000000 | 186.000000 |
13015 | 13029.000000 | 2128.000000 | Cream Cheese | 0.000000 | 417.000000 |
13016 | 13030.000000 | 2128.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13017 | 13031.000000 | 2128.000000 | Lemons | 0.000000 | 722.000000 |
13018 | 13032.000000 | 2128.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13019 | 13033.000000 | 2128.000000 | Yogurt | 0.000000 | 1447.000000 |
13020 | 13034.000000 | 2128.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
13021 | 13035.000000 | 2128.000000 | Pepper | 0.000000 | 980.000000 |
13022 | 13036.000000 | 2128.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
13023 | 13037.000000 | 2129.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13024 | 13038.000000 | 2129.000000 | Cream Cheese | 0.000000 | 417.000000 |
13025 | 13039.000000 | 2129.000000 | Creme Fraiche | 0.000000 | 420.000000 |
13026 | 13040.000000 | 2129.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13027 | 13041.000000 | 2129.000000 | Wine: White | 0.000000 | 1440.000000 |
13028 | 13042.000000 | 2129.000000 | Gelatin | 0.000000 | 586.000000 |
13029 | 13043.000000 | 2129.000000 | Lemons | 0.000000 | 722.000000 |
13030 | 13044.000000 | 2129.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
13031 | 13045.000000 | 2129.000000 | Pepper | 0.000000 | 980.000000 |
13032 | 13046.000000 | 2129.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13033 | 13047.000000 | 2129.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
13034 | 13048.000000 | 2129.000000 | Cream | 0.000000 | 416.000000 |
13035 | 13049.000000 | 2130.000000 | Butter | 0.000000 | 146.000000 |
13036 | 13050.000000 | 2130.000000 | Wine: White | 0.000000 | 1440.000000 |
13037 | 13051.000000 | 2130.000000 | Fennel: General Information | 0.000000 | 516.000000 |
13038 | 13052.000000 | 2130.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13039 | 13053.000000 | 2130.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13040 | 13054.000000 | 2130.000000 | Lemons | 0.000000 | 722.000000 |
13041 | 13055.000000 | 2130.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13042 | 13056.000000 | 2130.000000 | Pepper | 0.000000 | 980.000000 |
13043 | 13057.000000 | 2130.000000 | Pie Crust | 0.000000 | 992.000000 |
13044 | 13058.000000 | 2130.000000 | Cream | 0.000000 | 416.000000 |
13045 | 13059.000000 | 2131.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13046 | 13060.000000 | 2131.000000 | Flour: Storing | 0.000000 | 537.000000 |
13047 | 13061.000000 | 2131.000000 | Lemons | 0.000000 | 722.000000 |
13048 | 13062.000000 | 2131.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13049 | 13063.000000 | 2131.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13050 | 13064.000000 | 2131.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13051 | 13065.000000 | 2131.000000 | Onion Types: Red | 0.000000 | 916.000000 |
13052 | 13066.000000 | 2131.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13053 | 13067.000000 | 2132.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13054 | 13068.000000 | 2132.000000 | Butter | 0.000000 | 146.000000 |
13055 | 13069.000000 | 2132.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13056 | 13070.000000 | 2132.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13057 | 13071.000000 | 2132.000000 | Flour: Storing | 0.000000 | 537.000000 |
13058 | 13072.000000 | 2132.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13059 | 13073.000000 | 2132.000000 | Limes | 0.000000 | 735.000000 |
13060 | 13074.000000 | 2132.000000 | Milk | 0.000000 | 805.000000 |
13061 | 13075.000000 | 2132.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13062 | 13076.000000 | 2132.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
13063 | 13077.000000 | 2132.000000 | Thai Cooking | 0.000000 | 1335.000000 |
13064 | 13078.000000 | 2133.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13065 | 13079.000000 | 2133.000000 | Celery: General Information | 0.000000 | 193.000000 |
13066 | 13080.000000 | 2133.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
13067 | 13081.000000 | 2133.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13068 | 13082.000000 | 2133.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13069 | 13083.000000 | 2133.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13070 | 13084.000000 | 2133.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
13071 | 13085.000000 | 2133.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
13072 | 13086.000000 | 2133.000000 | Chinese Spring Roll Skins | 0.000000 | 276.000000 |
13073 | 13087.000000 | 2133.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13074 | 13088.000000 | 2133.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
13075 | 13089.000000 | 2134.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13076 | 13090.000000 | 2134.000000 | Baking Powder | 0.000000 | 55.000000 |
13077 | 13091.000000 | 2134.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13078 | 13092.000000 | 2134.000000 | Flour: Storing | 0.000000 | 537.000000 |
13079 | 13093.000000 | 2134.000000 | Chilies | 0.000000 | 240.000000 |
13080 | 13094.000000 | 2134.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13081 | 13095.000000 | 2134.000000 | Limes | 0.000000 | 735.000000 |
13082 | 13096.000000 | 2134.000000 | Milk | 0.000000 | 805.000000 |
13083 | 13097.000000 | 2134.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13084 | 13098.000000 | 2134.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13085 | 13099.000000 | 2134.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13086 | 13100.000000 | 2134.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13087 | 13101.000000 | 2135.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13088 | 13102.000000 | 2135.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13089 | 13103.000000 | 2135.000000 | Chilies | 0.000000 | 240.000000 |
13090 | 13104.000000 | 2135.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13091 | 13105.000000 | 2135.000000 | Lemons | 0.000000 | 722.000000 |
13092 | 13106.000000 | 2135.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13093 | 13107.000000 | 2135.000000 | Onion Types: Red | 0.000000 | 916.000000 |
13094 | 13108.000000 | 2135.000000 | Pepper | 0.000000 | 980.000000 |
13095 | 13109.000000 | 2135.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13096 | 13110.000000 | 2135.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
13097 | 13111.000000 | 2136.000000 | Basil: General Information | 0.000000 | 70.000000 |
13098 | 13112.000000 | 2136.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13099 | 13113.000000 | 2136.000000 | Butter | 0.000000 | 146.000000 |
13100 | 13114.000000 | 2136.000000 | Wine: White | 0.000000 | 1440.000000 |
13101 | 13115.000000 | 2136.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13102 | 13116.000000 | 2136.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13103 | 13117.000000 | 2136.000000 | Parmesan | 0.000000 | 943.000000 |
13104 | 13118.000000 | 2136.000000 | Italian Pesto | 0.000000 | 670.000000 |
13105 | 13119.000000 | 2136.000000 | Pepper | 0.000000 | 980.000000 |
13106 | 13120.000000 | 2136.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13107 | 13121.000000 | 2137.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13108 | 13122.000000 | 2137.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13109 | 13123.000000 | 2137.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13110 | 13124.000000 | 2137.000000 | Pepper | 0.000000 | 980.000000 |
13111 | 13125.000000 | 2137.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
13112 | 13126.000000 | 2137.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13113 | 13127.000000 | 2137.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13114 | 13128.000000 | 2138.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13115 | 13129.000000 | 2138.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13116 | 13130.000000 | 2138.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13117 | 13131.000000 | 2138.000000 | Limes | 0.000000 | 735.000000 |
13118 | 13132.000000 | 2138.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13119 | 13133.000000 | 2138.000000 | Chilies | 0.000000 | 240.000000 |
13120 | 13134.000000 | 2138.000000 | Pepper | 0.000000 | 980.000000 |
13121 | 13135.000000 | 2138.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13122 | 13136.000000 | 2138.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13123 | 13137.000000 | 2139.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13124 | 13138.000000 | 2139.000000 | Lemons | 0.000000 | 722.000000 |
13125 | 13139.000000 | 2139.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13126 | 13140.000000 | 2139.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13127 | 13141.000000 | 2139.000000 | Chilies | 0.000000 | 240.000000 |
13128 | 13142.000000 | 2139.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13129 | 13143.000000 | 2140.000000 | Lemons | 0.000000 | 722.000000 |
13130 | 13144.000000 | 2141.000000 | Chilies | 0.000000 | 240.000000 |
13131 | 13145.000000 | 2142.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
13132 | 13146.000000 | 2143.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13133 | 13147.000000 | 2144.000000 | Leeks: General Information | 0.000000 | 715.000000 |
13134 | 13148.000000 | 2145.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13135 | 13149.000000 | 2146.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13136 | 13150.000000 | 2147.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13137 | 13151.000000 | 2148.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13138 | 13152.000000 | 2149.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13139 | 13153.000000 | 2150.000000 | Beets: General Information | 0.000000 | 87.000000 |
13140 | 13154.000000 | 2151.000000 | Mayonnaise | 0.000000 | 772.000000 |
13141 | 13155.000000 | 2151.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13142 | 13156.000000 | 2151.000000 | Pepper | 0.000000 | 980.000000 |
13143 | 13157.000000 | 2151.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13144 | 13158.000000 | 2152.000000 | Caviar | 0.000000 | 185.000000 |
13145 | 13159.000000 | 2152.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13146 | 13160.000000 | 2153.000000 | Lemons | 0.000000 | 722.000000 |
13147 | 13161.000000 | 2154.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
13148 | 13162.000000 | 2155.000000 | Lobster Varieties | 0.000000 | 741.000000 |
13149 | 13163.000000 | 2156.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13150 | 13164.000000 | 2156.000000 | Celery: General Information | 0.000000 | 193.000000 |
13151 | 13165.000000 | 2156.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13152 | 13166.000000 | 2157.000000 | Daikon: General Information | 0.000000 | 454.000000 |
13153 | 13167.000000 | 2158.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
13154 | 13168.000000 | 2159.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
13155 | 13169.000000 | 2160.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13156 | 13170.000000 | 2161.000000 | Lemons | 0.000000 | 722.000000 |
13157 | 13171.000000 | 2162.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
13158 | 13172.000000 | 2163.000000 | Beans | 0.000000 | 78.000000 |
13159 | 13173.000000 | 2164.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13160 | 13174.000000 | 2165.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13161 | 13175.000000 | 2167.000000 | Kiwifruit | 0.000000 | 699.000000 |
13162 | 13176.000000 | 2167.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13163 | 13177.000000 | 2168.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
13164 | 13178.000000 | 2169.000000 | Chinese Wonton Skins | 0.000000 | 283.000000 |
13165 | 13179.000000 | 2170.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13166 | 13180.000000 | 2171.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
13167 | 13181.000000 | 2172.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
13168 | 13182.000000 | 2173.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
13169 | 13183.000000 | 2174.000000 | Citrus: Nutritional Value | 0.000000 | 323.000000 |
13170 | 13184.000000 | 2175.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13171 | 13185.000000 | 2176.000000 | Daikon: General Information | 0.000000 | 454.000000 |
13172 | 13186.000000 | 2177.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13173 | 13187.000000 | 2179.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13174 | 13188.000000 | 2180.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13175 | 13189.000000 | 2181.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13176 | 13190.000000 | 2182.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13177 | 13191.000000 | 2183.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13178 | 13192.000000 | 2185.000000 | Butter | 0.000000 | 146.000000 |
13179 | 13193.000000 | 2186.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13180 | 13194.000000 | 2188.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13181 | 13195.000000 | 2189.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
13182 | 13196.000000 | 2190.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13183 | 13197.000000 | 2191.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
13184 | 13198.000000 | 2192.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
13185 | 13199.000000 | 2193.000000 | Flour: Storing | 0.000000 | 537.000000 |
13186 | 13200.000000 | 2193.000000 | Milk | 0.000000 | 805.000000 |
13187 | 13201.000000 | 2194.000000 | Garnishes: Lotus Flowers | 0.000000 | 582.000000 |
13188 | 13202.000000 | 2195.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
13189 | 13203.000000 | 2196.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
13190 | 13204.000000 | 2197.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
13191 | 13205.000000 | 2199.000000 | Stock: Beef | 0.000000 | 1266.000000 |
13192 | 13206.000000 | 2199.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13193 | 13207.000000 | 2200.000000 | Flour: Storing | 0.000000 | 537.000000 |
13194 | 13208.000000 | 2200.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13195 | 13209.000000 | 2200.000000 | Milk | 0.000000 | 805.000000 |
13196 | 13210.000000 | 2200.000000 | Pepper | 0.000000 | 980.000000 |
13197 | 13211.000000 | 2200.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13198 | 13212.000000 | 2201.000000 | Chinese Wonton Skins | 0.000000 | 283.000000 |
13199 | 13213.000000 | 2202.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13200 | 13214.000000 | 2203.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13201 | 13215.000000 | 2203.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
13202 | 13216.000000 | 2204.000000 | Pepper | 0.000000 | 980.000000 |
13203 | 13217.000000 | 2204.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13204 | 13218.000000 | 2205.000000 | Almond Varieties | 0.000000 | 11.000000 |
13205 | 13219.000000 | 2206.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13206 | 13220.000000 | 2207.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13207 | 13221.000000 | 2208.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13208 | 13222.000000 | 2209.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13209 | 13223.000000 | 2210.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13210 | 13224.000000 | 2212.000000 | Celery: General Information | 0.000000 | 193.000000 |
13211 | 13225.000000 | 2213.000000 | Grapes | 0.000000 | 606.000000 |
13212 | 13226.000000 | 2214.000000 | Pineapple | 0.000000 | 997.000000 |
13213 | 13227.000000 | 2215.000000 | Pears: General Information | 0.000000 | 974.000000 |
13214 | 13228.000000 | 2216.000000 | Guavas | 0.000000 | 628.000000 |
13215 | 13229.000000 | 2217.000000 | Melon | 0.000000 | 799.000000 |
13216 | 13230.000000 | 2218.000000 | Citrus: Nutritional Value | 0.000000 | 323.000000 |
13217 | 13231.000000 | 2219.000000 | Limes | 0.000000 | 735.000000 |
13218 | 13232.000000 | 2220.000000 | Mangos: General Information | 0.000000 | 758.000000 |
13219 | 13233.000000 | 2221.000000 | Passion Fruit | 0.000000 | 951.000000 |
13220 | 13234.000000 | 2221.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
13221 | 13235.000000 | 2222.000000 | Strawberries | 0.000000 | 1273.000000 |
13222 | 13236.000000 | 2223.000000 | Limes | 0.000000 | 735.000000 |
13223 | 13237.000000 | 2224.000000 | Melon | 0.000000 | 799.000000 |
13224 | 13238.000000 | 2226.000000 | Apples: General Information | 0.000000 | 29.000000 |
13225 | 13239.000000 | 2227.000000 | Apples: General Information | 0.000000 | 29.000000 |
13226 | 13240.000000 | 2228.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13227 | 13241.000000 | 2230.000000 | Rose | 0.000000 | 1089.000000 |
13228 | 13242.000000 | 2231.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13229 | 13243.000000 | 2232.000000 | Pie Crust | 0.000000 | 992.000000 |
13230 | 13244.000000 | 2233.000000 | Pie Crust | 0.000000 | 992.000000 |
13231 | 13245.000000 | 2234.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13232 | 13246.000000 | 2234.000000 | Grapes | 0.000000 | 606.000000 |
13233 | 13247.000000 | 2235.000000 | Butter | 0.000000 | 146.000000 |
13234 | 13248.000000 | 2235.000000 | Flour: Storing | 0.000000 | 537.000000 |
13235 | 13249.000000 | 2235.000000 | Vanilla | 0.000000 | 1390.000000 |
13236 | 13250.000000 | 2236.000000 | Brandy | 0.000000 | 123.000000 |
13237 | 13251.000000 | 2237.000000 | Apples: General Information | 0.000000 | 29.000000 |
13238 | 13252.000000 | 2237.000000 | Pastry: Puff | 0.000000 | 964.000000 |
13239 | 13253.000000 | 2238.000000 | Pie Crust | 0.000000 | 992.000000 |
13240 | 13254.000000 | 2239.000000 | Pastry: Puff | 0.000000 | 964.000000 |
13241 | 13255.000000 | 2240.000000 | Brandy | 0.000000 | 123.000000 |
13242 | 13256.000000 | 2240.000000 | Strawberries | 0.000000 | 1273.000000 |
13243 | 13257.000000 | 2241.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13244 | 13258.000000 | 2242.000000 | Butter | 0.000000 | 146.000000 |
13245 | 13259.000000 | 2242.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13246 | 13260.000000 | 2242.000000 | Flour: Storing | 0.000000 | 537.000000 |
13247 | 13261.000000 | 2243.000000 | Butter | 0.000000 | 146.000000 |
13248 | 13262.000000 | 2243.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13249 | 13263.000000 | 2243.000000 | Flour: Storing | 0.000000 | 537.000000 |
13250 | 13264.000000 | 2243.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13251 | 13265.000000 | 2244.000000 | Butter | 0.000000 | 146.000000 |
13252 | 13266.000000 | 2244.000000 | Ginger | 0.000000 | 590.000000 |
13253 | 13267.000000 | 2244.000000 | Corn Syrup | 0.000000 | 392.000000 |
13254 | 13268.000000 | 2245.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13255 | 13269.000000 | 2246.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13256 | 13270.000000 | 2247.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13257 | 13271.000000 | 2249.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13258 | 13272.000000 | 2249.000000 | Flour: Storing | 0.000000 | 537.000000 |
13259 | 13273.000000 | 2249.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
13260 | 13274.000000 | 2249.000000 | Milk | 0.000000 | 805.000000 |
13261 | 13275.000000 | 2249.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13262 | 13276.000000 | 2250.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13263 | 13277.000000 | 2251.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13264 | 13278.000000 | 2251.000000 | Cocoa | 0.000000 | 352.000000 |
13265 | 13279.000000 | 2252.000000 | Cocoa | 0.000000 | 352.000000 |
13266 | 13280.000000 | 2253.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
13267 | 13281.000000 | 2253.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13268 | 13282.000000 | 2255.000000 | Butter | 0.000000 | 146.000000 |
13269 | 13283.000000 | 2255.000000 | Tartar | 0.000000 | 1300.000000 |
13270 | 13284.000000 | 2255.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13271 | 13285.000000 | 2255.000000 | Flour: Storing | 0.000000 | 537.000000 |
13272 | 13286.000000 | 2255.000000 | Lemons | 0.000000 | 722.000000 |
13273 | 13287.000000 | 2255.000000 | Pecans | 0.000000 | 976.000000 |
13274 | 13288.000000 | 2255.000000 | Cream | 0.000000 | 416.000000 |
13275 | 13289.000000 | 2256.000000 | Cornstarch | 0.000000 | 398.000000 |
13276 | 13290.000000 | 2256.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13277 | 13291.000000 | 2256.000000 | Kiwifruit | 0.000000 | 699.000000 |
13278 | 13292.000000 | 2256.000000 | Lemons | 0.000000 | 722.000000 |
13279 | 13293.000000 | 2256.000000 | Milk | 0.000000 | 805.000000 |
13280 | 13294.000000 | 2256.000000 | Cream | 0.000000 | 416.000000 |
13281 | 13295.000000 | 2257.000000 | Butter | 0.000000 | 146.000000 |
13282 | 13296.000000 | 2257.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
13283 | 13297.000000 | 2257.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
13284 | 13298.000000 | 2258.000000 | Apricots | 0.000000 | 33.000000 |
13285 | 13299.000000 | 2258.000000 | Butter | 0.000000 | 146.000000 |
13286 | 13300.000000 | 2258.000000 | Flour: Storing | 0.000000 | 537.000000 |
13287 | 13301.000000 | 2259.000000 | Cornstarch | 0.000000 | 398.000000 |
13288 | 13302.000000 | 2259.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13289 | 13303.000000 | 2260.000000 | Baking Powder | 0.000000 | 55.000000 |
13290 | 13304.000000 | 2260.000000 | Butter | 0.000000 | 146.000000 |
13291 | 13305.000000 | 2260.000000 | Cornstarch | 0.000000 | 398.000000 |
13292 | 13306.000000 | 2260.000000 | Flour: Storing | 0.000000 | 537.000000 |
13293 | 13307.000000 | 2260.000000 | Raspberries | 0.000000 | 1060.000000 |
13294 | 13308.000000 | 2261.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
13295 | 13309.000000 | 2261.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
13296 | 13310.000000 | 2261.000000 | Butter | 0.000000 | 146.000000 |
13297 | 13311.000000 | 2261.000000 | Flour: Storing | 0.000000 | 537.000000 |
13298 | 13312.000000 | 2261.000000 | Honey | 0.000000 | 641.000000 |
13299 | 13313.000000 | 2261.000000 | Lemons | 0.000000 | 722.000000 |
13300 | 13314.000000 | 2262.000000 | Butter | 0.000000 | 146.000000 |
13301 | 13315.000000 | 2262.000000 | Corn Syrup | 0.000000 | 392.000000 |
13302 | 13316.000000 | 2262.000000 | Flour: Storing | 0.000000 | 537.000000 |
13303 | 13317.000000 | 2262.000000 | Ginger | 0.000000 | 590.000000 |
13304 | 13318.000000 | 2263.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
13305 | 13319.000000 | 2263.000000 | Apricots | 0.000000 | 33.000000 |
13306 | 13320.000000 | 2263.000000 | Butter | 0.000000 | 146.000000 |
13307 | 13321.000000 | 2263.000000 | Flour: Storing | 0.000000 | 537.000000 |
13308 | 13322.000000 | 2264.000000 | Butter | 0.000000 | 146.000000 |
13309 | 13323.000000 | 2264.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
13310 | 13324.000000 | 2264.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13311 | 13325.000000 | 2264.000000 | Flour: Storing | 0.000000 | 537.000000 |
13312 | 13326.000000 | 2264.000000 | Vanilla | 0.000000 | 1390.000000 |
13313 | 13327.000000 | 2264.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
13314 | 13328.000000 | 2265.000000 | Butter | 0.000000 | 146.000000 |
13315 | 13329.000000 | 2265.000000 | Cornstarch | 0.000000 | 398.000000 |
13316 | 13330.000000 | 2265.000000 | Flour: Storing | 0.000000 | 537.000000 |
13317 | 13331.000000 | 2265.000000 | Lemons | 0.000000 | 722.000000 |
13318 | 13332.000000 | 2265.000000 | Nutmeg | 0.000000 | 875.000000 |
13319 | 13333.000000 | 2266.000000 | Almond Varieties | 0.000000 | 11.000000 |
13320 | 13334.000000 | 2266.000000 | Angelica: General Information | 0.000000 | 20.000000 |
13321 | 13335.000000 | 2266.000000 | Butter | 0.000000 | 146.000000 |
13322 | 13336.000000 | 2266.000000 | Cherries: General Information | 0.000000 | 227.000000 |
13323 | 13337.000000 | 2266.000000 | Chocolate Storing | 0.000000 | 310.000000 |
13324 | 13338.000000 | 2266.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
13325 | 13339.000000 | 2266.000000 | Flour: Storing | 0.000000 | 537.000000 |
13326 | 13340.000000 | 2266.000000 | Dried Grapes | 0.000000 | 479.000000 |
13327 | 13341.000000 | 2266.000000 | Lemons | 0.000000 | 722.000000 |
13328 | 13342.000000 | 2266.000000 | Cream | 0.000000 | 416.000000 |
13329 | 13343.000000 | 2267.000000 | Baking Soda | 0.000000 | 56.000000 |
13330 | 13344.000000 | 2267.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
13331 | 13345.000000 | 2267.000000 | Butter | 0.000000 | 146.000000 |
13332 | 13346.000000 | 2267.000000 | Cocoa | 0.000000 | 352.000000 |
13333 | 13347.000000 | 2267.000000 | Flour: Storing | 0.000000 | 537.000000 |
13334 | 13348.000000 | 2267.000000 | Vanilla | 0.000000 | 1390.000000 |
13335 | 13349.000000 | 2267.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
13336 | 13350.000000 | 2268.000000 | Apricots | 0.000000 | 33.000000 |
13337 | 13351.000000 | 2268.000000 | Butter | 0.000000 | 146.000000 |
13338 | 13352.000000 | 2268.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13339 | 13353.000000 | 2268.000000 | Flour: Storing | 0.000000 | 537.000000 |
13340 | 13354.000000 | 2268.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13341 | 13355.000000 | 2269.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
13342 | 13356.000000 | 2269.000000 | Butter | 0.000000 | 146.000000 |
13343 | 13357.000000 | 2269.000000 | Cherries: General Information | 0.000000 | 227.000000 |
13344 | 13358.000000 | 2269.000000 | Flour: Storing | 0.000000 | 537.000000 |
13345 | 13359.000000 | 2269.000000 | Honey | 0.000000 | 641.000000 |
13346 | 13360.000000 | 2270.000000 | Baking Powder | 0.000000 | 55.000000 |
13347 | 13361.000000 | 2270.000000 | Butter | 0.000000 | 146.000000 |
13348 | 13362.000000 | 2270.000000 | Cocoa | 0.000000 | 352.000000 |
13349 | 13363.000000 | 2270.000000 | Flour: Storing | 0.000000 | 537.000000 |
13350 | 13364.000000 | 2270.000000 | Milk | 0.000000 | 805.000000 |
13351 | 13365.000000 | 2270.000000 | Vanilla | 0.000000 | 1390.000000 |
13352 | 13366.000000 | 2271.000000 | Butter | 0.000000 | 146.000000 |
13353 | 13367.000000 | 2271.000000 | Lemons | 0.000000 | 722.000000 |
13354 | 13368.000000 | 2272.000000 | Cinnamon | 0.000000 | 321.000000 |
13355 | 13369.000000 | 2272.000000 | Cloves | 0.000000 | 346.000000 |
13356 | 13370.000000 | 2272.000000 | Cider | 0.000000 | 320.000000 |
13357 | 13371.000000 | 2272.000000 | Apples: General Information | 0.000000 | 29.000000 |
13358 | 13372.000000 | 2272.000000 | Lemons | 0.000000 | 722.000000 |
13359 | 13373.000000 | 2272.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13360 | 13374.000000 | 2273.000000 | Butter | 0.000000 | 146.000000 |
13361 | 13375.000000 | 2273.000000 | Cinnamon | 0.000000 | 321.000000 |
13362 | 13376.000000 | 2273.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
13363 | 13377.000000 | 2273.000000 | Rum | 0.000000 | 1097.000000 |
13364 | 13378.000000 | 2273.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13365 | 13379.000000 | 2274.000000 | Lemons | 0.000000 | 722.000000 |
13366 | 13380.000000 | 2274.000000 | Rose | 0.000000 | 1089.000000 |
13367 | 13381.000000 | 2275.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
13368 | 13382.000000 | 2275.000000 | Mint: General Information | 0.000000 | 811.000000 |
13369 | 13383.000000 | 2275.000000 | Rose | 0.000000 | 1089.000000 |
13370 | 13384.000000 | 2276.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
13371 | 13385.000000 | 2276.000000 | Cinnamon | 0.000000 | 321.000000 |
13372 | 13386.000000 | 2276.000000 | Cloves | 0.000000 | 346.000000 |
13373 | 13387.000000 | 2276.000000 | Ginger | 0.000000 | 590.000000 |
13374 | 13388.000000 | 2276.000000 | Lemons | 0.000000 | 722.000000 |
13375 | 13389.000000 | 2276.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13376 | 13390.000000 | 2277.000000 | Borage | 0.000000 | 117.000000 |
13377 | 13391.000000 | 2277.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13378 | 13392.000000 | 2277.000000 | Lemons | 0.000000 | 722.000000 |
13379 | 13393.000000 | 2277.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13380 | 13394.000000 | 2277.000000 | Wine: Red | 0.000000 | 1438.000000 |
13381 | 13395.000000 | 2277.000000 | Soda Water | 0.000000 | 1200.000000 |
13382 | 13396.000000 | 2278.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
13383 | 13397.000000 | 2278.000000 | Ginger Ale | 0.000000 | 591.000000 |
13384 | 13398.000000 | 2278.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
13385 | 13399.000000 | 2278.000000 | Pineapple | 0.000000 | 997.000000 |
13386 | 13400.000000 | 2278.000000 | Rum | 0.000000 | 1097.000000 |
13387 | 13401.000000 | 2279.000000 | Lemons | 0.000000 | 722.000000 |
13388 | 13402.000000 | 2279.000000 | Mint: General Information | 0.000000 | 811.000000 |
13389 | 13403.000000 | 2280.000000 | Grapefruit | 0.000000 | 605.000000 |
13390 | 13404.000000 | 2280.000000 | Mint: General Information | 0.000000 | 811.000000 |
13391 | 13405.000000 | 2280.000000 | Barley | 0.000000 | 68.000000 |
13392 | 13406.000000 | 2285.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13393 | 13407.000000 | 2285.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13394 | 13408.000000 | 2285.000000 | Chick-Peas | 0.000000 | 235.000000 |
13395 | 13409.000000 | 2285.000000 | Leeks: General Information | 0.000000 | 715.000000 |
13396 | 13410.000000 | 2285.000000 | Marigold | 0.000000 | 765.000000 |
13397 | 13411.000000 | 2285.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13398 | 13412.000000 | 2285.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13399 | 13413.000000 | 2285.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13400 | 13414.000000 | 2285.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
13401 | 13415.000000 | 2285.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
13402 | 13416.000000 | 2286.000000 | Butter | 0.000000 | 146.000000 |
13403 | 13417.000000 | 2286.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13404 | 13418.000000 | 2286.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13405 | 13419.000000 | 2286.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13406 | 13420.000000 | 2286.000000 | Milk | 0.000000 | 805.000000 |
13407 | 13421.000000 | 2286.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13408 | 13422.000000 | 2286.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13409 | 13423.000000 | 2286.000000 | Pepper | 0.000000 | 980.000000 |
13410 | 13424.000000 | 2286.000000 | Cream | 0.000000 | 416.000000 |
13411 | 13425.000000 | 2287.000000 | Crackers | 0.000000 | 414.000000 |
13412 | 13426.000000 | 2287.000000 | Goat Cheeses | 0.000000 | 598.000000 |
13413 | 13427.000000 | 2287.000000 | Lemons | 0.000000 | 722.000000 |
13414 | 13428.000000 | 2287.000000 | Milk | 0.000000 | 805.000000 |
13415 | 13429.000000 | 2287.000000 | Mint: General Information | 0.000000 | 811.000000 |
13416 | 13430.000000 | 2287.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13417 | 13431.000000 | 2287.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13418 | 13432.000000 | 2287.000000 | Pepper | 0.000000 | 980.000000 |
13419 | 13433.000000 | 2288.000000 | Pepper | 0.000000 | 980.000000 |
13420 | 13434.000000 | 2288.000000 | Cream Cheese | 0.000000 | 417.000000 |
13421 | 13435.000000 | 2288.000000 | Dill: General Information | 0.000000 | 464.000000 |
13422 | 13436.000000 | 2288.000000 | Horseradish | 0.000000 | 642.000000 |
13423 | 13437.000000 | 2288.000000 | Limes | 0.000000 | 735.000000 |
13424 | 13438.000000 | 2288.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13425 | 13439.000000 | 2288.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
13426 | 13440.000000 | 2289.000000 | Butter | 0.000000 | 146.000000 |
13427 | 13441.000000 | 2289.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13428 | 13442.000000 | 2289.000000 | Milk | 0.000000 | 805.000000 |
13429 | 13443.000000 | 2289.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13430 | 13444.000000 | 2289.000000 | Parmesan | 0.000000 | 943.000000 |
13431 | 13445.000000 | 2289.000000 | Italian Hams | 0.000000 | 667.000000 |
13432 | 13446.000000 | 2289.000000 | Sage: General Information | 0.000000 | 1109.000000 |
13433 | 13447.000000 | 2289.000000 | Pepper | 0.000000 | 980.000000 |
13434 | 13448.000000 | 2289.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13435 | 13449.000000 | 2289.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
13436 | 13450.000000 | 2289.000000 | Cream | 0.000000 | 416.000000 |
13437 | 13451.000000 | 2289.000000 | Wine: White | 0.000000 | 1440.000000 |
13438 | 13452.000000 | 2290.000000 | Basil: General Information | 0.000000 | 70.000000 |
13439 | 13453.000000 | 2290.000000 | Butter | 0.000000 | 146.000000 |
13440 | 13454.000000 | 2290.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13441 | 13455.000000 | 2290.000000 | Flour: Storing | 0.000000 | 537.000000 |
13442 | 13456.000000 | 2290.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13443 | 13457.000000 | 2290.000000 | Parmesan | 0.000000 | 943.000000 |
13444 | 13458.000000 | 2290.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13445 | 13459.000000 | 2290.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13446 | 13460.000000 | 2290.000000 | Tamarillos | 0.000000 | 1294.000000 |
13447 | 13461.000000 | 2290.000000 | Pepper | 0.000000 | 980.000000 |
13448 | 13462.000000 | 2291.000000 | Basil: General Information | 0.000000 | 70.000000 |
13449 | 13463.000000 | 2291.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
13450 | 13464.000000 | 2291.000000 | Flour: Storing | 0.000000 | 537.000000 |
13451 | 13465.000000 | 2291.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
13452 | 13466.000000 | 2291.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13453 | 13467.000000 | 2291.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13454 | 13468.000000 | 2291.000000 | Parmesan | 0.000000 | 943.000000 |
13455 | 13469.000000 | 2291.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13456 | 13470.000000 | 2291.000000 | Pepper | 0.000000 | 980.000000 |
13457 | 13471.000000 | 2291.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13458 | 13472.000000 | 2292.000000 | Butter | 0.000000 | 146.000000 |
13459 | 13473.000000 | 2292.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13460 | 13474.000000 | 2292.000000 | Flour: Storing | 0.000000 | 537.000000 |
13461 | 13475.000000 | 2292.000000 | Nutmeg | 0.000000 | 875.000000 |
13462 | 13476.000000 | 2292.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13463 | 13477.000000 | 2292.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13464 | 13478.000000 | 2292.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13465 | 13479.000000 | 2292.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
13466 | 13480.000000 | 2292.000000 | Cream | 0.000000 | 416.000000 |
13467 | 13481.000000 | 2293.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
13468 | 13482.000000 | 2293.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13469 | 13483.000000 | 2293.000000 | Capers | 0.000000 | 164.000000 |
13470 | 13484.000000 | 2293.000000 | Caraway | 0.000000 | 165.000000 |
13471 | 13485.000000 | 2293.000000 | Lemons | 0.000000 | 722.000000 |
13472 | 13486.000000 | 2293.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13473 | 13487.000000 | 2293.000000 | Parmesan | 0.000000 | 943.000000 |
13474 | 13488.000000 | 2293.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13475 | 13489.000000 | 2293.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13476 | 13490.000000 | 2293.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13477 | 13491.000000 | 2294.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
13478 | 13492.000000 | 2294.000000 | Butter | 0.000000 | 146.000000 |
13479 | 13493.000000 | 2294.000000 | Fennel: General Information | 0.000000 | 516.000000 |
13480 | 13494.000000 | 2294.000000 | Pepper | 0.000000 | 980.000000 |
13481 | 13495.000000 | 2294.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13482 | 13496.000000 | 2294.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
13483 | 13497.000000 | 2294.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
13484 | 13498.000000 | 2295.000000 | Butter | 0.000000 | 146.000000 |
13485 | 13499.000000 | 2295.000000 | Chervil: General Information | 0.000000 | 229.000000 |
13486 | 13500.000000 | 2295.000000 | Leeks: General Information | 0.000000 | 715.000000 |
13487 | 13501.000000 | 2295.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13488 | 13502.000000 | 2295.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13489 | 13503.000000 | 2295.000000 | Pepper | 0.000000 | 980.000000 |
13490 | 13504.000000 | 2295.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13491 | 13505.000000 | 2295.000000 | Wine: White | 0.000000 | 1440.000000 |
13492 | 13506.000000 | 2296.000000 | Chives: General Information | 0.000000 | 285.000000 |
13493 | 13507.000000 | 2296.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13494 | 13508.000000 | 2296.000000 | Fennel: General Information | 0.000000 | 516.000000 |
13495 | 13509.000000 | 2296.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
13496 | 13510.000000 | 2296.000000 | Lemons | 0.000000 | 722.000000 |
13497 | 13511.000000 | 2296.000000 | Lobster Varieties | 0.000000 | 741.000000 |
13498 | 13512.000000 | 2296.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13499 | 13513.000000 | 2296.000000 | Pasta Varieties | 0.000000 | 960.000000 |
13500 | 13514.000000 | 2296.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13501 | 13515.000000 | 2296.000000 | Pepper | 0.000000 | 980.000000 |
13502 | 13516.000000 | 2297.000000 | Pepper | 0.000000 | 980.000000 |
13503 | 13517.000000 | 2297.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13504 | 13518.000000 | 2297.000000 | Fenugreek | 0.000000 | 518.000000 |
13505 | 13519.000000 | 2297.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13506 | 13520.000000 | 2297.000000 | Ginger | 0.000000 | 590.000000 |
13507 | 13521.000000 | 2297.000000 | Lemons | 0.000000 | 722.000000 |
13508 | 13522.000000 | 2297.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13509 | 13523.000000 | 2297.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
13510 | 13524.000000 | 2298.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13511 | 13525.000000 | 2298.000000 | Chilies | 0.000000 | 240.000000 |
13512 | 13526.000000 | 2298.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
13513 | 13527.000000 | 2298.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13514 | 13528.000000 | 2298.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13515 | 13529.000000 | 2298.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13516 | 13530.000000 | 2298.000000 | Limes | 0.000000 | 735.000000 |
13517 | 13531.000000 | 2298.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13518 | 13532.000000 | 2298.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13519 | 13533.000000 | 2298.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13520 | 13534.000000 | 2298.000000 | Cream | 0.000000 | 416.000000 |
13521 | 13535.000000 | 2299.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13522 | 13536.000000 | 2299.000000 | Butter | 0.000000 | 146.000000 |
13523 | 13537.000000 | 2299.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13524 | 13538.000000 | 2299.000000 | Celery: General Information | 0.000000 | 193.000000 |
13525 | 13539.000000 | 2299.000000 | Chervil: General Information | 0.000000 | 229.000000 |
13526 | 13540.000000 | 2299.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13527 | 13541.000000 | 2299.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13528 | 13542.000000 | 2299.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13529 | 13543.000000 | 2299.000000 | Pepper | 0.000000 | 980.000000 |
13530 | 13544.000000 | 2299.000000 | Saffron | 0.000000 | 1108.000000 |
13531 | 13545.000000 | 2299.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
13532 | 13546.000000 | 2299.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13533 | 13547.000000 | 2300.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13534 | 13548.000000 | 2300.000000 | Butter | 0.000000 | 146.000000 |
13535 | 13549.000000 | 2300.000000 | Cayenne | 0.000000 | 186.000000 |
13536 | 13550.000000 | 2300.000000 | Celery: General Information | 0.000000 | 193.000000 |
13537 | 13551.000000 | 2300.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13538 | 13552.000000 | 2300.000000 | Chilies | 0.000000 | 240.000000 |
13539 | 13553.000000 | 2300.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
13540 | 13554.000000 | 2300.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13541 | 13555.000000 | 2300.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13542 | 13556.000000 | 2300.000000 | Sausage | 0.000000 | 1166.000000 |
13543 | 13557.000000 | 2300.000000 | Okra: General Information | 0.000000 | 889.000000 |
13544 | 13558.000000 | 2300.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13545 | 13559.000000 | 2300.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13546 | 13560.000000 | 2300.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13547 | 13561.000000 | 2300.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13548 | 13562.000000 | 2300.000000 | Pepper | 0.000000 | 980.000000 |
13549 | 13563.000000 | 2300.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13550 | 13564.000000 | 2300.000000 | Wine: White | 0.000000 | 1440.000000 |
13551 | 13565.000000 | 2301.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13552 | 13566.000000 | 2301.000000 | Capers | 0.000000 | 164.000000 |
13553 | 13567.000000 | 2301.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13554 | 13568.000000 | 2301.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13555 | 13569.000000 | 2301.000000 | Lemons | 0.000000 | 722.000000 |
13556 | 13570.000000 | 2301.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
13557 | 13571.000000 | 2301.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13558 | 13572.000000 | 2301.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13559 | 13573.000000 | 2301.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13560 | 13574.000000 | 2301.000000 | Pepper | 0.000000 | 980.000000 |
13561 | 13575.000000 | 2301.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13562 | 13576.000000 | 2301.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13563 | 13577.000000 | 2301.000000 | Wine: White | 0.000000 | 1440.000000 |
13564 | 13578.000000 | 2302.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13565 | 13579.000000 | 2302.000000 | Butter | 0.000000 | 146.000000 |
13566 | 13580.000000 | 2302.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13567 | 13581.000000 | 2302.000000 | Grapefruit | 0.000000 | 605.000000 |
13568 | 13582.000000 | 2302.000000 | Pepper | 0.000000 | 980.000000 |
13569 | 13583.000000 | 2302.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13570 | 13584.000000 | 2302.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
13571 | 13585.000000 | 2302.000000 | Wine: White | 0.000000 | 1440.000000 |
13572 | 13586.000000 | 2303.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13573 | 13587.000000 | 2303.000000 | Olives | 0.000000 | 900.000000 |
13574 | 13588.000000 | 2303.000000 | Butter | 0.000000 | 146.000000 |
13575 | 13589.000000 | 2303.000000 | Capers | 0.000000 | 164.000000 |
13576 | 13590.000000 | 2303.000000 | Lemons | 0.000000 | 722.000000 |
13577 | 13591.000000 | 2303.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13578 | 13592.000000 | 2303.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13579 | 13593.000000 | 2303.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13580 | 13594.000000 | 2303.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13581 | 13595.000000 | 2303.000000 | Wine: Red | 0.000000 | 1438.000000 |
13582 | 13596.000000 | 2303.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
13583 | 13597.000000 | 2303.000000 | Pepper | 0.000000 | 980.000000 |
13584 | 13598.000000 | 2303.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13585 | 13599.000000 | 2303.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13586 | 13600.000000 | 2303.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
13587 | 13601.000000 | 2303.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
13588 | 13602.000000 | 2304.000000 | Allspice | 0.000000 | 8.000000 |
13589 | 13603.000000 | 2304.000000 | Pepper | 0.000000 | 980.000000 |
13590 | 13604.000000 | 2304.000000 | Brandy | 0.000000 | 123.000000 |
13591 | 13605.000000 | 2304.000000 | Endive: General Information | 0.000000 | 502.000000 |
13592 | 13606.000000 | 2304.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13593 | 13607.000000 | 2304.000000 | Dill: General Information | 0.000000 | 464.000000 |
13594 | 13608.000000 | 2304.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13595 | 13609.000000 | 2304.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
13596 | 13610.000000 | 2304.000000 | Wine: White | 0.000000 | 1440.000000 |
13597 | 13611.000000 | 2305.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
13598 | 13612.000000 | 2305.000000 | Chilies | 0.000000 | 240.000000 |
13599 | 13613.000000 | 2305.000000 | Chives: General Information | 0.000000 | 285.000000 |
13600 | 13614.000000 | 2305.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13601 | 13615.000000 | 2305.000000 | Ginger | 0.000000 | 590.000000 |
13602 | 13616.000000 | 2305.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13603 | 13617.000000 | 2305.000000 | Yogurt | 0.000000 | 1447.000000 |
13604 | 13618.000000 | 2305.000000 | Saffron | 0.000000 | 1108.000000 |
13605 | 13619.000000 | 2305.000000 | Tamarind | 0.000000 | 1295.000000 |
13606 | 13620.000000 | 2305.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
13607 | 13621.000000 | 2306.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13608 | 13622.000000 | 2306.000000 | Butter | 0.000000 | 146.000000 |
13609 | 13623.000000 | 2306.000000 | Lemons | 0.000000 | 722.000000 |
13610 | 13624.000000 | 2306.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13611 | 13625.000000 | 2306.000000 | Parmesan | 0.000000 | 943.000000 |
13612 | 13626.000000 | 2306.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13613 | 13627.000000 | 2306.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
13614 | 13628.000000 | 2306.000000 | Veal | 0.000000 | 1391.000000 |
13615 | 13629.000000 | 2306.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
13616 | 13630.000000 | 2306.000000 | Wine: White | 0.000000 | 1440.000000 |
13617 | 13631.000000 | 2307.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13618 | 13632.000000 | 2307.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
13619 | 13633.000000 | 2307.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13620 | 13634.000000 | 2307.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13621 | 13635.000000 | 2307.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13622 | 13636.000000 | 2307.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13623 | 13637.000000 | 2307.000000 | Paprika | 0.000000 | 942.000000 |
13624 | 13638.000000 | 2307.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13625 | 13639.000000 | 2307.000000 | Pork | 0.000000 | 1015.000000 |
13626 | 13640.000000 | 2307.000000 | Pepper | 0.000000 | 980.000000 |
13627 | 13641.000000 | 2307.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13628 | 13642.000000 | 2307.000000 | Wine: White | 0.000000 | 1440.000000 |
13629 | 13643.000000 | 2308.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13630 | 13644.000000 | 2308.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
13631 | 13645.000000 | 2308.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13632 | 13646.000000 | 2308.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13633 | 13647.000000 | 2308.000000 | Olives | 0.000000 | 900.000000 |
13634 | 13648.000000 | 2308.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
13635 | 13649.000000 | 2308.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
13636 | 13650.000000 | 2308.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13637 | 13651.000000 | 2308.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13638 | 13652.000000 | 2308.000000 | Oregano | 0.000000 | 928.000000 |
13639 | 13653.000000 | 2308.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13640 | 13654.000000 | 2308.000000 | Wine: Red | 0.000000 | 1438.000000 |
13641 | 13655.000000 | 2308.000000 | Pepper | 0.000000 | 980.000000 |
13642 | 13656.000000 | 2309.000000 | Pepper | 0.000000 | 980.000000 |
13643 | 13657.000000 | 2309.000000 | Butter | 0.000000 | 146.000000 |
13644 | 13658.000000 | 2309.000000 | Mustard: Dry | 0.000000 | 857.000000 |
13645 | 13659.000000 | 2309.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13646 | 13660.000000 | 2309.000000 | Lamb | 0.000000 | 705.000000 |
13647 | 13661.000000 | 2309.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13648 | 13662.000000 | 2309.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13649 | 13663.000000 | 2309.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
13650 | 13664.000000 | 2309.000000 | Wine: White | 0.000000 | 1440.000000 |
13651 | 13665.000000 | 2310.000000 | Apples: General Information | 0.000000 | 29.000000 |
13652 | 13666.000000 | 2310.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13653 | 13667.000000 | 2310.000000 | Fennel: General Information | 0.000000 | 516.000000 |
13654 | 13668.000000 | 2310.000000 | Fenugreek | 0.000000 | 518.000000 |
13655 | 13669.000000 | 2310.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13656 | 13670.000000 | 2310.000000 | Ginger | 0.000000 | 590.000000 |
13657 | 13671.000000 | 2310.000000 | Honey | 0.000000 | 641.000000 |
13658 | 13672.000000 | 2310.000000 | Lamb | 0.000000 | 705.000000 |
13659 | 13673.000000 | 2310.000000 | Lemons | 0.000000 | 722.000000 |
13660 | 13674.000000 | 2310.000000 | Mace | 0.000000 | 756.000000 |
13661 | 13675.000000 | 2310.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13662 | 13676.000000 | 2310.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13663 | 13677.000000 | 2310.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13664 | 13678.000000 | 2310.000000 | Wine: Red | 0.000000 | 1438.000000 |
13665 | 13679.000000 | 2310.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
13666 | 13680.000000 | 2310.000000 | Sage: General Information | 0.000000 | 1109.000000 |
13667 | 13681.000000 | 2310.000000 | Pepper | 0.000000 | 980.000000 |
13668 | 13682.000000 | 2310.000000 | Turmeric | 0.000000 | 1382.000000 |
13669 | 13683.000000 | 2311.000000 | Brandy | 0.000000 | 123.000000 |
13670 | 13684.000000 | 2311.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13671 | 13685.000000 | 2311.000000 | Juniper | 0.000000 | 693.000000 |
13672 | 13686.000000 | 2311.000000 | Yogurt | 0.000000 | 1447.000000 |
13673 | 13687.000000 | 2311.000000 | Pork | 0.000000 | 1015.000000 |
13674 | 13688.000000 | 2311.000000 | Pepper | 0.000000 | 980.000000 |
13675 | 13689.000000 | 2311.000000 | Cream | 0.000000 | 416.000000 |
13676 | 13690.000000 | 2312.000000 | Apples: General Information | 0.000000 | 29.000000 |
13677 | 13691.000000 | 2312.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13678 | 13692.000000 | 2312.000000 | Pepper | 0.000000 | 980.000000 |
13679 | 13693.000000 | 2312.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13680 | 13694.000000 | 2312.000000 | Butter | 0.000000 | 146.000000 |
13681 | 13695.000000 | 2312.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13682 | 13696.000000 | 2312.000000 | Celery: General Information | 0.000000 | 193.000000 |
13683 | 13697.000000 | 2312.000000 | Flour: Storing | 0.000000 | 537.000000 |
13684 | 13698.000000 | 2312.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13685 | 13699.000000 | 2312.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13686 | 13700.000000 | 2312.000000 | Mint: General Information | 0.000000 | 811.000000 |
13687 | 13701.000000 | 2312.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13688 | 13702.000000 | 2312.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13689 | 13703.000000 | 2312.000000 | Wine: Red | 0.000000 | 1438.000000 |
13690 | 13704.000000 | 2313.000000 | Stock: Beef | 0.000000 | 1266.000000 |
13691 | 13705.000000 | 2313.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
13692 | 13706.000000 | 2313.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13693 | 13707.000000 | 2313.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13694 | 13708.000000 | 2313.000000 | Italian Porcini | 0.000000 | 671.000000 |
13695 | 13709.000000 | 2313.000000 | Wine: Red | 0.000000 | 1438.000000 |
13696 | 13710.000000 | 2313.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13697 | 13711.000000 | 2313.000000 | Cream | 0.000000 | 416.000000 |
13698 | 13712.000000 | 2314.000000 | Endive: General Information | 0.000000 | 502.000000 |
13699 | 13713.000000 | 2314.000000 | Pepper | 0.000000 | 980.000000 |
13700 | 13714.000000 | 2314.000000 | Butter | 0.000000 | 146.000000 |
13701 | 13715.000000 | 2314.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13702 | 13716.000000 | 2314.000000 | Lemon Balm | 0.000000 | 719.000000 |
13703 | 13717.000000 | 2314.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13704 | 13718.000000 | 2315.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13705 | 13719.000000 | 2315.000000 | Marjoram | 0.000000 | 767.000000 |
13706 | 13720.000000 | 2315.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13707 | 13721.000000 | 2315.000000 | Olives | 0.000000 | 900.000000 |
13708 | 13722.000000 | 2315.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
13709 | 13723.000000 | 2315.000000 | Ricotta | 0.000000 | 1084.000000 |
13710 | 13724.000000 | 2315.000000 | Pepper | 0.000000 | 980.000000 |
13711 | 13725.000000 | 2315.000000 | Sour Cream | 0.000000 | 1216.000000 |
13712 | 13726.000000 | 2315.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13713 | 13727.000000 | 2315.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
13714 | 13728.000000 | 2316.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
13715 | 13729.000000 | 2316.000000 | Flour: Storing | 0.000000 | 537.000000 |
13716 | 13730.000000 | 2316.000000 | Leeks: General Information | 0.000000 | 715.000000 |
13717 | 13731.000000 | 2316.000000 | Milk | 0.000000 | 805.000000 |
13718 | 13732.000000 | 2316.000000 | Pepper | 0.000000 | 980.000000 |
13719 | 13733.000000 | 2316.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
13720 | 13734.000000 | 2316.000000 | Cream | 0.000000 | 416.000000 |
13721 | 13735.000000 | 2317.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
13722 | 13736.000000 | 2317.000000 | Apricots | 0.000000 | 33.000000 |
13723 | 13737.000000 | 2317.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
13724 | 13738.000000 | 2317.000000 | Butter | 0.000000 | 146.000000 |
13725 | 13739.000000 | 2317.000000 | Cinnamon | 0.000000 | 321.000000 |
13726 | 13740.000000 | 2317.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13727 | 13741.000000 | 2317.000000 | Dried Grapes | 0.000000 | 479.000000 |
13728 | 13742.000000 | 2317.000000 | Honey | 0.000000 | 641.000000 |
13729 | 13743.000000 | 2317.000000 | Pepper | 0.000000 | 980.000000 |
13730 | 13744.000000 | 2317.000000 | Rose | 0.000000 | 1089.000000 |
13731 | 13745.000000 | 2318.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13732 | 13746.000000 | 2318.000000 | Butter | 0.000000 | 146.000000 |
13733 | 13747.000000 | 2318.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13734 | 13748.000000 | 2318.000000 | Milk | 0.000000 | 805.000000 |
13735 | 13749.000000 | 2318.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13736 | 13750.000000 | 2318.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13737 | 13751.000000 | 2318.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
13738 | 13752.000000 | 2318.000000 | Pepper | 0.000000 | 980.000000 |
13739 | 13753.000000 | 2319.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13740 | 13754.000000 | 2319.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13741 | 13755.000000 | 2319.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13742 | 13756.000000 | 2319.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13743 | 13757.000000 | 2319.000000 | Lentils | 0.000000 | 723.000000 |
13744 | 13758.000000 | 2319.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13745 | 13759.000000 | 2319.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
13746 | 13760.000000 | 2319.000000 | Italian Cheeses | 0.000000 | 666.000000 |
13747 | 13761.000000 | 2319.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13748 | 13762.000000 | 2319.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13749 | 13763.000000 | 2319.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
13750 | 13764.000000 | 2319.000000 | Pepper | 0.000000 | 980.000000 |
13751 | 13765.000000 | 2319.000000 | Savory | 0.000000 | 1167.000000 |
13752 | 13766.000000 | 2319.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
13753 | 13767.000000 | 2319.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13754 | 13768.000000 | 2320.000000 | Pepper | 0.000000 | 980.000000 |
13755 | 13769.000000 | 2320.000000 | Chives: General Information | 0.000000 | 285.000000 |
13756 | 13770.000000 | 2320.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
13757 | 13771.000000 | 2320.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
13758 | 13772.000000 | 2320.000000 | Lemons | 0.000000 | 722.000000 |
13759 | 13773.000000 | 2320.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13760 | 13774.000000 | 2321.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13761 | 13775.000000 | 2321.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13762 | 13776.000000 | 2321.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
13763 | 13777.000000 | 2321.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13764 | 13778.000000 | 2321.000000 | Chilies | 0.000000 | 240.000000 |
13765 | 13779.000000 | 2321.000000 | Limes | 0.000000 | 735.000000 |
13766 | 13780.000000 | 2321.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13767 | 13781.000000 | 2321.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13768 | 13782.000000 | 2321.000000 | Pepper | 0.000000 | 980.000000 |
13769 | 13783.000000 | 2321.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13770 | 13784.000000 | 2321.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
13771 | 13785.000000 | 2322.000000 | Celery: General Information | 0.000000 | 193.000000 |
13772 | 13786.000000 | 2322.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
13773 | 13787.000000 | 2322.000000 | Creme Fraiche | 0.000000 | 420.000000 |
13774 | 13788.000000 | 2322.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13775 | 13789.000000 | 2322.000000 | Dandelion Leaves | 0.000000 | 456.000000 |
13776 | 13790.000000 | 2322.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13777 | 13791.000000 | 2322.000000 | Mint: General Information | 0.000000 | 811.000000 |
13778 | 13792.000000 | 2322.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13779 | 13793.000000 | 2322.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
13780 | 13794.000000 | 2322.000000 | Dried Grapes | 0.000000 | 479.000000 |
13781 | 13795.000000 | 2322.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13782 | 13796.000000 | 2322.000000 | Pepper | 0.000000 | 980.000000 |
13783 | 13797.000000 | 2322.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13784 | 13798.000000 | 2323.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13785 | 13799.000000 | 2323.000000 | Mint: General Information | 0.000000 | 811.000000 |
13786 | 13800.000000 | 2323.000000 | Rhubarb | 0.000000 | 1067.000000 |
13787 | 13801.000000 | 2323.000000 | Ginger | 0.000000 | 590.000000 |
13788 | 13802.000000 | 2323.000000 | Cream | 0.000000 | 416.000000 |
13789 | 13803.000000 | 2324.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13790 | 13804.000000 | 2324.000000 | Lavender | 0.000000 | 713.000000 |
13791 | 13805.000000 | 2324.000000 | Mint: General Information | 0.000000 | 811.000000 |
13792 | 13806.000000 | 2324.000000 | Persimmons | 0.000000 | 986.000000 |
13793 | 13807.000000 | 2324.000000 | Cream | 0.000000 | 416.000000 |
13794 | 13808.000000 | 2324.000000 | Wine: White | 0.000000 | 1440.000000 |
13795 | 13809.000000 | 2325.000000 | Almond Varieties | 0.000000 | 11.000000 |
13796 | 13810.000000 | 2325.000000 | Butter | 0.000000 | 146.000000 |
13797 | 13811.000000 | 2325.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13798 | 13812.000000 | 2325.000000 | Flour: Storing | 0.000000 | 537.000000 |
13799 | 13813.000000 | 2325.000000 | Rose | 0.000000 | 1089.000000 |
13800 | 13814.000000 | 2326.000000 | Angelica: General Information | 0.000000 | 20.000000 |
13801 | 13815.000000 | 2326.000000 | Brandy | 0.000000 | 123.000000 |
13802 | 13816.000000 | 2326.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13803 | 13817.000000 | 2326.000000 | Mascarpone | 0.000000 | 771.000000 |
13804 | 13818.000000 | 2326.000000 | Violet | 0.000000 | 1407.000000 |
13805 | 13819.000000 | 2327.000000 | Cinnamon | 0.000000 | 321.000000 |
13806 | 13820.000000 | 2327.000000 | Cloves | 0.000000 | 346.000000 |
13807 | 13821.000000 | 2327.000000 | Plums: General Information | 0.000000 | 1008.000000 |
13808 | 13822.000000 | 2327.000000 | Rum | 0.000000 | 1097.000000 |
13809 | 13823.000000 | 2327.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13810 | 13824.000000 | 2327.000000 | Mint: General Information | 0.000000 | 811.000000 |
13811 | 13825.000000 | 2327.000000 | Vanilla | 0.000000 | 1390.000000 |
13812 | 13826.000000 | 2327.000000 | Cream | 0.000000 | 416.000000 |
13813 | 13827.000000 | 2328.000000 | Butter | 0.000000 | 146.000000 |
13814 | 13828.000000 | 2328.000000 | Cinnamon | 0.000000 | 321.000000 |
13815 | 13829.000000 | 2328.000000 | Cream Cheese | 0.000000 | 417.000000 |
13816 | 13830.000000 | 2328.000000 | Flour: Storing | 0.000000 | 537.000000 |
13817 | 13831.000000 | 2328.000000 | Liqueur | 0.000000 | 739.000000 |
13818 | 13832.000000 | 2328.000000 | Cream | 0.000000 | 416.000000 |
13819 | 13833.000000 | 2328.000000 | Oranges: General Information | 0.000000 | 925.000000 |
13820 | 13834.000000 | 2329.000000 | Almond Varieties | 0.000000 | 11.000000 |
13821 | 13835.000000 | 2329.000000 | Butter | 0.000000 | 146.000000 |
13822 | 13836.000000 | 2329.000000 | Cinnamon | 0.000000 | 321.000000 |
13823 | 13837.000000 | 2329.000000 | Elderflower | 0.000000 | 499.000000 |
13824 | 13838.000000 | 2329.000000 | Flour: Storing | 0.000000 | 537.000000 |
13825 | 13839.000000 | 2329.000000 | Raspberries | 0.000000 | 1060.000000 |
13826 | 13840.000000 | 2329.000000 | Cream | 0.000000 | 416.000000 |
13827 | 13841.000000 | 2330.000000 | Almond Varieties | 0.000000 | 11.000000 |
13828 | 13842.000000 | 2330.000000 | Bread Crumbs | 0.000000 | 126.000000 |
13829 | 13843.000000 | 2330.000000 | Cardamom | 0.000000 | 166.000000 |
13830 | 13844.000000 | 2330.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
13831 | 13845.000000 | 2330.000000 | Lemons | 0.000000 | 722.000000 |
13832 | 13846.000000 | 2330.000000 | Cream | 0.000000 | 416.000000 |
13833 | 13847.000000 | 2331.000000 | Brandy | 0.000000 | 123.000000 |
13834 | 13848.000000 | 2331.000000 | Cinnamon | 0.000000 | 321.000000 |
13835 | 13849.000000 | 2331.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
13836 | 13850.000000 | 2331.000000 | Grapefruit | 0.000000 | 605.000000 |
13837 | 13851.000000 | 2332.000000 | Borage | 0.000000 | 117.000000 |
13838 | 13853.000000 | 2332.000000 | Ginger | 0.000000 | 590.000000 |
13839 | 13854.000000 | 2332.000000 | Ginger Ale | 0.000000 | 591.000000 |
13840 | 13855.000000 | 2332.000000 | Lemons | 0.000000 | 722.000000 |
13841 | 13856.000000 | 2332.000000 | Pineapple | 0.000000 | 997.000000 |
13842 | 13857.000000 | 2340.000000 | Flour: Storing | 0.000000 | 537.000000 |
13843 | 13858.000000 | 2341.000000 | Cocoa | 0.000000 | 352.000000 |
13844 | 13859.000000 | 2341.000000 | Flour: Storing | 0.000000 | 537.000000 |
13845 | 13860.000000 | 2342.000000 | Butter | 0.000000 | 146.000000 |
13846 | 13861.000000 | 2342.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13847 | 13862.000000 | 2342.000000 | Flour: Storing | 0.000000 | 537.000000 |
13848 | 13863.000000 | 2343.000000 | Butter | 0.000000 | 146.000000 |
13849 | 13864.000000 | 2343.000000 | Flour: Storing | 0.000000 | 537.000000 |
13850 | 13865.000000 | 2343.000000 | Vanilla | 0.000000 | 1390.000000 |
13851 | 13866.000000 | 2345.000000 | Lemons | 0.000000 | 722.000000 |
13852 | 13867.000000 | 2345.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13853 | 13868.000000 | 2345.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13854 | 13869.000000 | 2345.000000 | Pepper | 0.000000 | 980.000000 |
13855 | 13870.000000 | 2345.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13856 | 13871.000000 | 2346.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13857 | 13872.000000 | 2346.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13858 | 13873.000000 | 2346.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13859 | 13874.000000 | 2346.000000 | Pepper | 0.000000 | 980.000000 |
13860 | 13875.000000 | 2346.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13861 | 13876.000000 | 2346.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13862 | 13877.000000 | 2347.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13863 | 13878.000000 | 2347.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13864 | 13879.000000 | 2347.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13865 | 13880.000000 | 2347.000000 | Pepper | 0.000000 | 980.000000 |
13866 | 13881.000000 | 2347.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13867 | 13882.000000 | 2347.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13868 | 13883.000000 | 2348.000000 | Honey | 0.000000 | 641.000000 |
13869 | 13884.000000 | 2348.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13870 | 13885.000000 | 2348.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13871 | 13886.000000 | 2348.000000 | Pepper | 0.000000 | 980.000000 |
13872 | 13887.000000 | 2348.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13873 | 13888.000000 | 2348.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13874 | 13889.000000 | 2349.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13875 | 13890.000000 | 2349.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13876 | 13891.000000 | 2349.000000 | Pepper | 0.000000 | 980.000000 |
13877 | 13892.000000 | 2349.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13878 | 13893.000000 | 2349.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13879 | 13894.000000 | 2349.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13880 | 13895.000000 | 2350.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13881 | 13896.000000 | 2350.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13882 | 13897.000000 | 2350.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13883 | 13898.000000 | 2350.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13884 | 13899.000000 | 2350.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13885 | 13900.000000 | 2351.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13886 | 13901.000000 | 2351.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13887 | 13902.000000 | 2351.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13888 | 13903.000000 | 2351.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13889 | 13904.000000 | 2351.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13890 | 13905.000000 | 2351.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13891 | 13906.000000 | 2352.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13892 | 13907.000000 | 2352.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13893 | 13908.000000 | 2352.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13894 | 13909.000000 | 2352.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13895 | 13910.000000 | 2352.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13896 | 13911.000000 | 2352.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13897 | 13912.000000 | 2353.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
13898 | 13913.000000 | 2353.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13899 | 13914.000000 | 2353.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
13900 | 13915.000000 | 2353.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13901 | 13916.000000 | 2353.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13902 | 13917.000000 | 2353.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
13903 | 13918.000000 | 2354.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13904 | 13919.000000 | 2354.000000 | Honey | 0.000000 | 641.000000 |
13905 | 13920.000000 | 2354.000000 | Lemons | 0.000000 | 722.000000 |
13906 | 13921.000000 | 2354.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13907 | 13922.000000 | 2354.000000 | Yogurt | 0.000000 | 1447.000000 |
13908 | 13923.000000 | 2354.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13909 | 13924.000000 | 2355.000000 | Mustard: General Information | 0.000000 | 858.000000 |
13910 | 13925.000000 | 2355.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13911 | 13926.000000 | 2355.000000 | Honey | 0.000000 | 641.000000 |
13912 | 13927.000000 | 2355.000000 | Lemons | 0.000000 | 722.000000 |
13913 | 13928.000000 | 2355.000000 | Yogurt | 0.000000 | 1447.000000 |
13914 | 13929.000000 | 2355.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13915 | 13930.000000 | 2356.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
13916 | 13931.000000 | 2356.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
13917 | 13932.000000 | 2356.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
13918 | 13933.000000 | 2356.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13919 | 13934.000000 | 2356.000000 | Honey | 0.000000 | 641.000000 |
13920 | 13935.000000 | 2356.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
13921 | 13936.000000 | 2356.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
13922 | 13937.000000 | 2356.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
13923 | 13938.000000 | 2357.000000 | Chinese Five-Spice Powder | 0.000000 | 256.000000 |
13924 | 13939.000000 | 2357.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
13925 | 13940.000000 | 2357.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
13926 | 13941.000000 | 2357.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13927 | 13942.000000 | 2357.000000 | Honey | 0.000000 | 641.000000 |
13928 | 13943.000000 | 2357.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
13929 | 13944.000000 | 2360.000000 | Flour: Storing | 0.000000 | 537.000000 |
13930 | 13945.000000 | 2361.000000 | Flour: Storing | 0.000000 | 537.000000 |
13931 | 13946.000000 | 2361.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
13932 | 13947.000000 | 2362.000000 | Flour: Storing | 0.000000 | 537.000000 |
13933 | 13948.000000 | 2362.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13934 | 13949.000000 | 2363.000000 | Flour: Storing | 0.000000 | 537.000000 |
13935 | 13950.000000 | 2363.000000 | Herb Mixtures | 0.000000 | 636.000000 |
13936 | 13951.000000 | 2364.000000 | Flour: Storing | 0.000000 | 537.000000 |
13937 | 13952.000000 | 2365.000000 | Flour: Storing | 0.000000 | 537.000000 |
13938 | 13953.000000 | 2365.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
13939 | 13954.000000 | 2365.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13940 | 13955.000000 | 2365.000000 | Pepper | 0.000000 | 980.000000 |
13941 | 13956.000000 | 2365.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13942 | 13957.000000 | 2366.000000 | Flour: Storing | 0.000000 | 537.000000 |
13943 | 13958.000000 | 2366.000000 | Capers | 0.000000 | 164.000000 |
13944 | 13959.000000 | 2366.000000 | Light Sauces: Ingredients | 0.000000 | 732.000000 |
13945 | 13960.000000 | 2400.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13946 | 13961.000000 | 2400.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
13947 | 13962.000000 | 2400.000000 | Lemons | 0.000000 | 722.000000 |
13948 | 13963.000000 | 2400.000000 | Mace | 0.000000 | 756.000000 |
13949 | 13964.000000 | 2400.000000 | Pepper | 0.000000 | 980.000000 |
13950 | 13965.000000 | 2400.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13951 | 13966.000000 | 2400.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13952 | 13967.000000 | 2400.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
13953 | 13968.000000 | 2400.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
13954 | 13969.000000 | 2401.000000 | Avocado: General Information | 0.000000 | 50.000000 |
13955 | 13970.000000 | 2401.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13956 | 13971.000000 | 2401.000000 | Garlic: General Information | 0.000000 | 570.000000 |
13957 | 13972.000000 | 2401.000000 | Cream | 0.000000 | 416.000000 |
13958 | 13973.000000 | 2401.000000 | Lemons | 0.000000 | 722.000000 |
13959 | 13974.000000 | 2401.000000 | Pepper | 0.000000 | 980.000000 |
13960 | 13975.000000 | 2401.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13961 | 13976.000000 | 2401.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
13962 | 13977.000000 | 2402.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
13963 | 13978.000000 | 2402.000000 | Beets: General Information | 0.000000 | 87.000000 |
13964 | 13979.000000 | 2402.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
13965 | 13980.000000 | 2402.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13966 | 13981.000000 | 2402.000000 | Lemons | 0.000000 | 722.000000 |
13967 | 13982.000000 | 2402.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
13968 | 13983.000000 | 2402.000000 | Parsley: General Information | 0.000000 | 944.000000 |
13969 | 13984.000000 | 2402.000000 | Pepper | 0.000000 | 980.000000 |
13970 | 13985.000000 | 2402.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13971 | 13986.000000 | 2403.000000 | Butter | 0.000000 | 146.000000 |
13972 | 13987.000000 | 2403.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13973 | 13988.000000 | 2403.000000 | Chives: General Information | 0.000000 | 285.000000 |
13974 | 13989.000000 | 2403.000000 | Mace | 0.000000 | 756.000000 |
13975 | 13990.000000 | 2403.000000 | Cream | 0.000000 | 416.000000 |
13976 | 13991.000000 | 2403.000000 | Leeks: General Information | 0.000000 | 715.000000 |
13977 | 13992.000000 | 2403.000000 | Pepper | 0.000000 | 980.000000 |
13978 | 13993.000000 | 2403.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
13979 | 13994.000000 | 2403.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13980 | 13995.000000 | 2403.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
13981 | 13996.000000 | 2404.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
13982 | 13997.000000 | 2404.000000 | Pepper | 0.000000 | 980.000000 |
13983 | 13998.000000 | 2404.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13984 | 13999.000000 | 2404.000000 | Onion Types: Green | 0.000000 | 913.000000 |
13985 | 14000.000000 | 2404.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
13986 | 14001.000000 | 2405.000000 | Butter | 0.000000 | 146.000000 |
13987 | 14002.000000 | 2405.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
13988 | 14003.000000 | 2405.000000 | Curry Leaf | 0.000000 | 445.000000 |
13989 | 14004.000000 | 2405.000000 | Lemons | 0.000000 | 722.000000 |
13990 | 14005.000000 | 2405.000000 | Mint: General Information | 0.000000 | 811.000000 |
13991 | 14006.000000 | 2405.000000 | Pepper | 0.000000 | 980.000000 |
13992 | 14007.000000 | 2405.000000 | Apples: General Information | 0.000000 | 29.000000 |
13993 | 14008.000000 | 2405.000000 | Salt: General Information | 0.000000 | 1156.000000 |
13994 | 14009.000000 | 2405.000000 | Spanish Onions | 0.000000 | 1230.000000 |
13995 | 14010.000000 | 2405.000000 | Cream | 0.000000 | 416.000000 |
13996 | 14011.000000 | 2406.000000 | Cherries: General Information | 0.000000 | 227.000000 |
13997 | 14012.000000 | 2406.000000 | Brandy | 0.000000 | 123.000000 |
13998 | 14013.000000 | 2406.000000 | Cinnamon | 0.000000 | 321.000000 |
13999 | 14014.000000 | 2406.000000 | Lemons | 0.000000 | 722.000000 |
14000 | 14015.000000 | 2406.000000 | Sour Cream | 0.000000 | 1216.000000 |
14001 | 14016.000000 | 2406.000000 | Wine: White | 0.000000 | 1440.000000 |
14002 | 14017.000000 | 2407.000000 | Almond Varieties | 0.000000 | 11.000000 |
14003 | 14018.000000 | 2407.000000 | Butter | 0.000000 | 146.000000 |
14004 | 14019.000000 | 2407.000000 | Cornstarch | 0.000000 | 398.000000 |
14005 | 14020.000000 | 2407.000000 | Almonds: General Information | 0.000000 | 13.000000 |
14006 | 14021.000000 | 2407.000000 | Milk | 0.000000 | 805.000000 |
14007 | 14022.000000 | 2407.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14008 | 14023.000000 | 2407.000000 | Pepper | 0.000000 | 980.000000 |
14009 | 14024.000000 | 2407.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14010 | 14025.000000 | 2407.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14011 | 14026.000000 | 2407.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
14012 | 14027.000000 | 2408.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14013 | 14028.000000 | 2408.000000 | Chervil: General Information | 0.000000 | 229.000000 |
14014 | 14029.000000 | 2408.000000 | Lemons | 0.000000 | 722.000000 |
14015 | 14030.000000 | 2408.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
14016 | 14031.000000 | 2408.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14017 | 14032.000000 | 2408.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14018 | 14033.000000 | 2408.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14019 | 14034.000000 | 2408.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14020 | 14035.000000 | 2409.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
14021 | 14036.000000 | 2409.000000 | Buttermilk | 0.000000 | 147.000000 |
14022 | 14037.000000 | 2409.000000 | Lemons | 0.000000 | 722.000000 |
14023 | 14038.000000 | 2409.000000 | Plums: General Information | 0.000000 | 1008.000000 |
14024 | 14039.000000 | 2409.000000 | Wine: White | 0.000000 | 1440.000000 |
14025 | 14040.000000 | 2410.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14026 | 14041.000000 | 2410.000000 | Cottage Cheese | 0.000000 | 400.000000 |
14027 | 14042.000000 | 2410.000000 | Ginger | 0.000000 | 590.000000 |
14028 | 14043.000000 | 2410.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14029 | 14044.000000 | 2410.000000 | Lemons | 0.000000 | 722.000000 |
14030 | 14045.000000 | 2410.000000 | Nutmeg | 0.000000 | 875.000000 |
14031 | 14046.000000 | 2410.000000 | Pears: General Information | 0.000000 | 974.000000 |
14032 | 14047.000000 | 2410.000000 | Pepper | 0.000000 | 980.000000 |
14033 | 14048.000000 | 2410.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14034 | 14049.000000 | 2410.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14035 | 14050.000000 | 2411.000000 | Flour: Storing | 0.000000 | 537.000000 |
14036 | 14051.000000 | 2411.000000 | Butter | 0.000000 | 146.000000 |
14037 | 14052.000000 | 2411.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14038 | 14053.000000 | 2411.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14039 | 14054.000000 | 2411.000000 | Curry Leaf | 0.000000 | 445.000000 |
14040 | 14055.000000 | 2411.000000 | Cream | 0.000000 | 416.000000 |
14041 | 14056.000000 | 2411.000000 | Lemons | 0.000000 | 722.000000 |
14042 | 14057.000000 | 2411.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14043 | 14058.000000 | 2411.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14044 | 14059.000000 | 2411.000000 | Yogurt | 0.000000 | 1447.000000 |
14045 | 14060.000000 | 2412.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14046 | 14061.000000 | 2412.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
14047 | 14062.000000 | 2412.000000 | Dill: General Information | 0.000000 | 464.000000 |
14048 | 14063.000000 | 2412.000000 | Lemons | 0.000000 | 722.000000 |
14049 | 14064.000000 | 2412.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14050 | 14065.000000 | 2412.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14051 | 14066.000000 | 2412.000000 | Pepper | 0.000000 | 980.000000 |
14052 | 14067.000000 | 2412.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14053 | 14068.000000 | 2412.000000 | Yogurt | 0.000000 | 1447.000000 |
14054 | 14069.000000 | 2413.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14055 | 14070.000000 | 2413.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
14056 | 14071.000000 | 2413.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14057 | 14072.000000 | 2413.000000 | Cream | 0.000000 | 416.000000 |
14058 | 14073.000000 | 2413.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
14059 | 14074.000000 | 2413.000000 | Pepper | 0.000000 | 980.000000 |
14060 | 14075.000000 | 2413.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14061 | 14076.000000 | 2413.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14062 | 14077.000000 | 2413.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14063 | 14078.000000 | 2414.000000 | Raspberries | 0.000000 | 1060.000000 |
14064 | 14079.000000 | 2414.000000 | Cinnamon | 0.000000 | 321.000000 |
14065 | 14080.000000 | 2414.000000 | Cream | 0.000000 | 416.000000 |
14066 | 14081.000000 | 2414.000000 | Wine: White | 0.000000 | 1440.000000 |
14067 | 14082.000000 | 2415.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14068 | 14083.000000 | 2415.000000 | Fennel: General Information | 0.000000 | 516.000000 |
14069 | 14084.000000 | 2415.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14070 | 14085.000000 | 2415.000000 | Pepper | 0.000000 | 980.000000 |
14071 | 14086.000000 | 2415.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14072 | 14087.000000 | 2415.000000 | Sour Cream | 0.000000 | 1216.000000 |
14073 | 14088.000000 | 2415.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
14074 | 14089.000000 | 2416.000000 | Basil: General Information | 0.000000 | 70.000000 |
14075 | 14090.000000 | 2416.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14076 | 14091.000000 | 2416.000000 | Olives | 0.000000 | 900.000000 |
14077 | 14092.000000 | 2416.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14078 | 14093.000000 | 2416.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14079 | 14094.000000 | 2416.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14080 | 14095.000000 | 2416.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14081 | 14096.000000 | 2416.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14082 | 14097.000000 | 2416.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14083 | 14098.000000 | 2416.000000 | Pepper | 0.000000 | 980.000000 |
14084 | 14099.000000 | 2416.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14085 | 14100.000000 | 2416.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14086 | 14101.000000 | 2416.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14087 | 14102.000000 | 2416.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14088 | 14103.000000 | 2417.000000 | Flour: Storing | 0.000000 | 537.000000 |
14089 | 14104.000000 | 2417.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14090 | 14105.000000 | 2417.000000 | Pepper | 0.000000 | 980.000000 |
14091 | 14106.000000 | 2417.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14092 | 14107.000000 | 2417.000000 | Butter | 0.000000 | 146.000000 |
14093 | 14108.000000 | 2417.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14094 | 14109.000000 | 2417.000000 | Celery: General Information | 0.000000 | 193.000000 |
14095 | 14110.000000 | 2417.000000 | Chervil: General Information | 0.000000 | 229.000000 |
14096 | 14111.000000 | 2417.000000 | Dill: General Information | 0.000000 | 464.000000 |
14097 | 14112.000000 | 2417.000000 | Cream | 0.000000 | 416.000000 |
14098 | 14113.000000 | 2417.000000 | Lemons | 0.000000 | 722.000000 |
14099 | 14114.000000 | 2417.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14100 | 14115.000000 | 2417.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14101 | 14116.000000 | 2417.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14102 | 14117.000000 | 2418.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14103 | 14118.000000 | 2418.000000 | Butter | 0.000000 | 146.000000 |
14104 | 14119.000000 | 2418.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14105 | 14120.000000 | 2418.000000 | Cornstarch | 0.000000 | 398.000000 |
14106 | 14121.000000 | 2418.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14107 | 14122.000000 | 2418.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14108 | 14123.000000 | 2418.000000 | Lemons | 0.000000 | 722.000000 |
14109 | 14124.000000 | 2418.000000 | Milk | 0.000000 | 805.000000 |
14110 | 14125.000000 | 2418.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14111 | 14126.000000 | 2418.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14112 | 14127.000000 | 2418.000000 | Pepper | 0.000000 | 980.000000 |
14113 | 14128.000000 | 2418.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14114 | 14129.000000 | 2418.000000 | Bread Crumbs | 0.000000 | 126.000000 |
14115 | 14130.000000 | 2419.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14116 | 14131.000000 | 2419.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14117 | 14132.000000 | 2419.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14118 | 14133.000000 | 2419.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14119 | 14134.000000 | 2419.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14120 | 14135.000000 | 2419.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14121 | 14136.000000 | 2419.000000 | Pepper | 0.000000 | 980.000000 |
14122 | 14137.000000 | 2419.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14123 | 14138.000000 | 2419.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14124 | 14139.000000 | 2419.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14125 | 14140.000000 | 2420.000000 | Flour: Storing | 0.000000 | 537.000000 |
14126 | 14141.000000 | 2420.000000 | Butter | 0.000000 | 146.000000 |
14127 | 14142.000000 | 2420.000000 | Celery: General Information | 0.000000 | 193.000000 |
14128 | 14143.000000 | 2420.000000 | Wine: White | 0.000000 | 1440.000000 |
14129 | 14144.000000 | 2420.000000 | Fennel: General Information | 0.000000 | 516.000000 |
14130 | 14145.000000 | 2420.000000 | Fish: Preparing | 0.000000 | 530.000000 |
14131 | 14146.000000 | 2420.000000 | Cream | 0.000000 | 416.000000 |
14132 | 14147.000000 | 2420.000000 | Lemons | 0.000000 | 722.000000 |
14133 | 14148.000000 | 2420.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14134 | 14149.000000 | 2420.000000 | Pepper | 0.000000 | 980.000000 |
14135 | 14150.000000 | 2420.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14136 | 14151.000000 | 2420.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14137 | 14152.000000 | 2421.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
14138 | 14153.000000 | 2421.000000 | Wine: White | 0.000000 | 1440.000000 |
14139 | 14154.000000 | 2421.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14140 | 14155.000000 | 2421.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14141 | 14156.000000 | 2421.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14142 | 14157.000000 | 2421.000000 | Chilies | 0.000000 | 240.000000 |
14143 | 14158.000000 | 2421.000000 | Limes | 0.000000 | 735.000000 |
14144 | 14159.000000 | 2421.000000 | Mangos: General Information | 0.000000 | 758.000000 |
14145 | 14160.000000 | 2421.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14146 | 14161.000000 | 2421.000000 | Pepper | 0.000000 | 980.000000 |
14147 | 14162.000000 | 2421.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14148 | 14163.000000 | 2421.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
14149 | 14164.000000 | 2421.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14150 | 14165.000000 | 2421.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14151 | 14166.000000 | 2422.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14152 | 14167.000000 | 2422.000000 | Cayenne | 0.000000 | 186.000000 |
14153 | 14168.000000 | 2422.000000 | Fish: Cooking | 0.000000 | 527.000000 |
14154 | 14169.000000 | 2422.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14155 | 14170.000000 | 2422.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14156 | 14171.000000 | 2422.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14157 | 14172.000000 | 2422.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14158 | 14173.000000 | 2422.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14159 | 14174.000000 | 2422.000000 | Paprika | 0.000000 | 942.000000 |
14160 | 14175.000000 | 2422.000000 | Pepper | 0.000000 | 980.000000 |
14161 | 14176.000000 | 2422.000000 | Saffron | 0.000000 | 1108.000000 |
14162 | 14177.000000 | 2422.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14163 | 14178.000000 | 2422.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14164 | 14179.000000 | 2422.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14165 | 14180.000000 | 2423.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
14166 | 14181.000000 | 2423.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14167 | 14182.000000 | 2423.000000 | Cream | 0.000000 | 416.000000 |
14168 | 14183.000000 | 2423.000000 | Milk | 0.000000 | 805.000000 |
14169 | 14184.000000 | 2423.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14170 | 14185.000000 | 2423.000000 | Pepper | 0.000000 | 980.000000 |
14171 | 14186.000000 | 2423.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14172 | 14187.000000 | 2423.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14173 | 14188.000000 | 2423.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14174 | 14189.000000 | 2424.000000 | Flour: Storing | 0.000000 | 537.000000 |
14175 | 14190.000000 | 2424.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14176 | 14191.000000 | 2424.000000 | Butter | 0.000000 | 146.000000 |
14177 | 14192.000000 | 2424.000000 | Wine: White | 0.000000 | 1440.000000 |
14178 | 14193.000000 | 2424.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14179 | 14194.000000 | 2424.000000 | Cream | 0.000000 | 416.000000 |
14180 | 14195.000000 | 2424.000000 | Lemons | 0.000000 | 722.000000 |
14181 | 14196.000000 | 2424.000000 | Nutmeg | 0.000000 | 875.000000 |
14182 | 14197.000000 | 2424.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14183 | 14198.000000 | 2424.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14184 | 14199.000000 | 2424.000000 | Pepper | 0.000000 | 980.000000 |
14185 | 14200.000000 | 2424.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14186 | 14201.000000 | 2424.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14187 | 14202.000000 | 2424.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14188 | 14203.000000 | 2425.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14189 | 14204.000000 | 2425.000000 | Wine: White | 0.000000 | 1440.000000 |
14190 | 14205.000000 | 2425.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14191 | 14206.000000 | 2425.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14192 | 14207.000000 | 2425.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14193 | 14208.000000 | 2425.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14194 | 14209.000000 | 2425.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14195 | 14210.000000 | 2425.000000 | Oranges: General Information | 0.000000 | 925.000000 |
14196 | 14211.000000 | 2425.000000 | Pepper | 0.000000 | 980.000000 |
14197 | 14212.000000 | 2425.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14198 | 14213.000000 | 2425.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14199 | 14214.000000 | 2425.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14200 | 14215.000000 | 2426.000000 | Flour: Storing | 0.000000 | 537.000000 |
14201 | 14216.000000 | 2426.000000 | Butter | 0.000000 | 146.000000 |
14202 | 14217.000000 | 2426.000000 | Cheddar | 0.000000 | 204.000000 |
14203 | 14218.000000 | 2426.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14204 | 14219.000000 | 2426.000000 | Corn: General Information | 0.000000 | 394.000000 |
14205 | 14220.000000 | 2426.000000 | Curry Leaf | 0.000000 | 445.000000 |
14206 | 14221.000000 | 2426.000000 | Lemons | 0.000000 | 722.000000 |
14207 | 14222.000000 | 2426.000000 | Milk | 0.000000 | 805.000000 |
14208 | 14223.000000 | 2426.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14209 | 14224.000000 | 2426.000000 | Paprika | 0.000000 | 942.000000 |
14210 | 14225.000000 | 2426.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14211 | 14226.000000 | 2426.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14212 | 14227.000000 | 2427.000000 | Butter | 0.000000 | 146.000000 |
14213 | 14228.000000 | 2427.000000 | Chervil: General Information | 0.000000 | 229.000000 |
14214 | 14229.000000 | 2427.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14215 | 14230.000000 | 2427.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
14216 | 14231.000000 | 2427.000000 | Lemons | 0.000000 | 722.000000 |
14217 | 14232.000000 | 2427.000000 | Milk | 0.000000 | 805.000000 |
14218 | 14233.000000 | 2427.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14219 | 14234.000000 | 2427.000000 | Pepper | 0.000000 | 980.000000 |
14220 | 14235.000000 | 2427.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14221 | 14236.000000 | 2427.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14222 | 14237.000000 | 2427.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14223 | 14238.000000 | 2427.000000 | Cream | 0.000000 | 416.000000 |
14224 | 14239.000000 | 2428.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
14225 | 14240.000000 | 2428.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14226 | 14241.000000 | 2428.000000 | Chilies | 0.000000 | 240.000000 |
14227 | 14242.000000 | 2428.000000 | Ginger | 0.000000 | 590.000000 |
14228 | 14243.000000 | 2428.000000 | Lemon Grass | 0.000000 | 720.000000 |
14229 | 14244.000000 | 2428.000000 | Limes | 0.000000 | 735.000000 |
14230 | 14245.000000 | 2428.000000 | Thai Nam Pla (Fish Sauce) | 0.000000 | 1345.000000 |
14231 | 14246.000000 | 2428.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14232 | 14247.000000 | 2429.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14233 | 14248.000000 | 2429.000000 | Cornstarch | 0.000000 | 398.000000 |
14234 | 14249.000000 | 2429.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14235 | 14250.000000 | 2429.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14236 | 14251.000000 | 2429.000000 | Ginger | 0.000000 | 590.000000 |
14237 | 14252.000000 | 2429.000000 | Pepper | 0.000000 | 980.000000 |
14238 | 14253.000000 | 2429.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14239 | 14254.000000 | 2429.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14240 | 14255.000000 | 2429.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
14241 | 14256.000000 | 2430.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14242 | 14257.000000 | 2430.000000 | Nutmeg | 0.000000 | 875.000000 |
14243 | 14258.000000 | 2430.000000 | Parmesan | 0.000000 | 943.000000 |
14244 | 14259.000000 | 2430.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14245 | 14260.000000 | 2430.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14246 | 14261.000000 | 2430.000000 | Pasta-Related Dishes: Semolina | 0.000000 | 962.000000 |
14247 | 14262.000000 | 2431.000000 | Blue Cheeses | 0.000000 | 110.000000 |
14248 | 14263.000000 | 2431.000000 | Stilton | 0.000000 | 1265.000000 |
14249 | 14264.000000 | 2431.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14250 | 14265.000000 | 2431.000000 | Butter | 0.000000 | 146.000000 |
14251 | 14266.000000 | 2431.000000 | Celery: General Information | 0.000000 | 193.000000 |
14252 | 14267.000000 | 2431.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
14253 | 14268.000000 | 2431.000000 | Cream | 0.000000 | 416.000000 |
14254 | 14269.000000 | 2431.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14255 | 14270.000000 | 2431.000000 | Pepper | 0.000000 | 980.000000 |
14256 | 14271.000000 | 2431.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14257 | 14272.000000 | 2431.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14258 | 14273.000000 | 2432.000000 | Flour: Storing | 0.000000 | 537.000000 |
14259 | 14274.000000 | 2432.000000 | Butter | 0.000000 | 146.000000 |
14260 | 14275.000000 | 2432.000000 | Camembert | 0.000000 | 155.000000 |
14261 | 14276.000000 | 2432.000000 | Celery: General Information | 0.000000 | 193.000000 |
14262 | 14277.000000 | 2432.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14263 | 14278.000000 | 2432.000000 | Cottage Cheese | 0.000000 | 400.000000 |
14264 | 14279.000000 | 2432.000000 | Milk | 0.000000 | 805.000000 |
14265 | 14280.000000 | 2432.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14266 | 14281.000000 | 2432.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14267 | 14282.000000 | 2432.000000 | Pepper | 0.000000 | 980.000000 |
14268 | 14283.000000 | 2432.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14269 | 14284.000000 | 2432.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14270 | 14285.000000 | 2433.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14271 | 14286.000000 | 2433.000000 | Butter | 0.000000 | 146.000000 |
14272 | 14287.000000 | 2433.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14273 | 14288.000000 | 2433.000000 | Parmesan | 0.000000 | 943.000000 |
14274 | 14289.000000 | 2433.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14275 | 14290.000000 | 2434.000000 | Flour: Storing | 0.000000 | 537.000000 |
14276 | 14291.000000 | 2434.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14277 | 14292.000000 | 2434.000000 | Milk | 0.000000 | 805.000000 |
14278 | 14293.000000 | 2434.000000 | Parmesan | 0.000000 | 943.000000 |
14279 | 14294.000000 | 2434.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14280 | 14295.000000 | 2435.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14281 | 14296.000000 | 2435.000000 | Lemons | 0.000000 | 722.000000 |
14282 | 14297.000000 | 2435.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14283 | 14298.000000 | 2435.000000 | Pepper | 0.000000 | 980.000000 |
14284 | 14299.000000 | 2435.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14285 | 14300.000000 | 2435.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
14286 | 14301.000000 | 2436.000000 | Butter | 0.000000 | 146.000000 |
14287 | 14302.000000 | 2436.000000 | Cheshire | 0.000000 | 231.000000 |
14288 | 14303.000000 | 2436.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14289 | 14304.000000 | 2436.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14290 | 14305.000000 | 2436.000000 | Pepper | 0.000000 | 980.000000 |
14291 | 14306.000000 | 2436.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14292 | 14307.000000 | 2436.000000 | Flour: Storing | 0.000000 | 537.000000 |
14293 | 14308.000000 | 2436.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
14294 | 14309.000000 | 2437.000000 | Butter | 0.000000 | 146.000000 |
14295 | 14310.000000 | 2437.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14296 | 14311.000000 | 2437.000000 | Nutmeg | 0.000000 | 875.000000 |
14297 | 14312.000000 | 2437.000000 | Parmesan | 0.000000 | 943.000000 |
14298 | 14313.000000 | 2437.000000 | Pepper | 0.000000 | 980.000000 |
14299 | 14314.000000 | 2437.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14300 | 14315.000000 | 2437.000000 | Bread Crumbs | 0.000000 | 126.000000 |
14301 | 14316.000000 | 2438.000000 | Flour: Storing | 0.000000 | 537.000000 |
14302 | 14317.000000 | 2438.000000 | Butter | 0.000000 | 146.000000 |
14303 | 14318.000000 | 2438.000000 | Cream Cheese | 0.000000 | 417.000000 |
14304 | 14319.000000 | 2438.000000 | Fennel: General Information | 0.000000 | 516.000000 |
14305 | 14320.000000 | 2438.000000 | Cream | 0.000000 | 416.000000 |
14306 | 14321.000000 | 2438.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14307 | 14322.000000 | 2438.000000 | Pepper | 0.000000 | 980.000000 |
14308 | 14323.000000 | 2438.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14309 | 14324.000000 | 2438.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14310 | 14325.000000 | 2438.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14311 | 14326.000000 | 2438.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
14312 | 14327.000000 | 2439.000000 | Flour: Storing | 0.000000 | 537.000000 |
14313 | 14328.000000 | 2439.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14314 | 14329.000000 | 2439.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14315 | 14330.000000 | 2439.000000 | Cornstarch | 0.000000 | 398.000000 |
14316 | 14331.000000 | 2439.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
14317 | 14332.000000 | 2439.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14318 | 14333.000000 | 2439.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
14319 | 14334.000000 | 2440.000000 | Basil: General Information | 0.000000 | 70.000000 |
14320 | 14335.000000 | 2440.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14321 | 14336.000000 | 2440.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14322 | 14337.000000 | 2440.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14323 | 14338.000000 | 2440.000000 | Pepper | 0.000000 | 980.000000 |
14324 | 14339.000000 | 2440.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14325 | 14340.000000 | 2440.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14326 | 14341.000000 | 2440.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
14327 | 14342.000000 | 2441.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
14328 | 14343.000000 | 2441.000000 | Butter | 0.000000 | 146.000000 |
14329 | 14344.000000 | 2441.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14330 | 14345.000000 | 2441.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14331 | 14346.000000 | 2441.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
14332 | 14347.000000 | 2441.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14333 | 14348.000000 | 2441.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14334 | 14349.000000 | 2441.000000 | Pepper | 0.000000 | 980.000000 |
14335 | 14350.000000 | 2441.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14336 | 14351.000000 | 2442.000000 | Flour: Storing | 0.000000 | 537.000000 |
14337 | 14352.000000 | 2442.000000 | Celery: General Information | 0.000000 | 193.000000 |
14338 | 14353.000000 | 2442.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14339 | 14354.000000 | 2442.000000 | Lentils | 0.000000 | 723.000000 |
14340 | 14355.000000 | 2442.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14341 | 14356.000000 | 2442.000000 | Pepper | 0.000000 | 980.000000 |
14342 | 14357.000000 | 2442.000000 | Sausage | 0.000000 | 1166.000000 |
14343 | 14358.000000 | 2442.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14344 | 14359.000000 | 2442.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
14345 | 14360.000000 | 2442.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14346 | 14361.000000 | 2442.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14347 | 14362.000000 | 2443.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14348 | 14363.000000 | 2443.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14349 | 14364.000000 | 2443.000000 | Celery: General Information | 0.000000 | 193.000000 |
14350 | 14365.000000 | 2443.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14351 | 14366.000000 | 2443.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14352 | 14367.000000 | 2443.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14353 | 14368.000000 | 2443.000000 | Pasta Varieties | 0.000000 | 960.000000 |
14354 | 14369.000000 | 2443.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
14355 | 14370.000000 | 2443.000000 | Pepper | 0.000000 | 980.000000 |
14356 | 14371.000000 | 2443.000000 | Beans | 0.000000 | 78.000000 |
14357 | 14372.000000 | 2443.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14358 | 14373.000000 | 2443.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14359 | 14374.000000 | 2444.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14360 | 14375.000000 | 2444.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14361 | 14376.000000 | 2444.000000 | Celery: General Information | 0.000000 | 193.000000 |
14362 | 14377.000000 | 2444.000000 | Chilies | 0.000000 | 240.000000 |
14363 | 14378.000000 | 2444.000000 | Cumin | 0.000000 | 442.000000 |
14364 | 14379.000000 | 2444.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14365 | 14380.000000 | 2444.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
14366 | 14381.000000 | 2444.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14367 | 14382.000000 | 2444.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14368 | 14383.000000 | 2444.000000 | Pepper | 0.000000 | 980.000000 |
14369 | 14384.000000 | 2444.000000 | Lentils | 0.000000 | 723.000000 |
14370 | 14385.000000 | 2444.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14371 | 14386.000000 | 2444.000000 | Turmeric | 0.000000 | 1382.000000 |
14372 | 14387.000000 | 2444.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14373 | 14388.000000 | 2445.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14374 | 14389.000000 | 2445.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14375 | 14390.000000 | 2445.000000 | Beans | 0.000000 | 78.000000 |
14376 | 14391.000000 | 2445.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14377 | 14392.000000 | 2445.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14378 | 14393.000000 | 2445.000000 | Pepper | 0.000000 | 980.000000 |
14379 | 14394.000000 | 2445.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14380 | 14395.000000 | 2445.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14381 | 14396.000000 | 2446.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14382 | 14397.000000 | 2446.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
14383 | 14398.000000 | 2446.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
14384 | 14399.000000 | 2446.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14385 | 14400.000000 | 2446.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14386 | 14401.000000 | 2446.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
14387 | 14402.000000 | 2446.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14388 | 14403.000000 | 2446.000000 | Pepper | 0.000000 | 980.000000 |
14389 | 14404.000000 | 2446.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14390 | 14405.000000 | 2446.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14391 | 14406.000000 | 2447.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14392 | 14407.000000 | 2447.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14393 | 14408.000000 | 2447.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14394 | 14409.000000 | 2447.000000 | Celery: General Information | 0.000000 | 193.000000 |
14395 | 14410.000000 | 2447.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14396 | 14411.000000 | 2447.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14397 | 14412.000000 | 2447.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14398 | 14413.000000 | 2447.000000 | Pepper | 0.000000 | 980.000000 |
14399 | 14414.000000 | 2447.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14400 | 14415.000000 | 2447.000000 | Sausage | 0.000000 | 1166.000000 |
14401 | 14416.000000 | 2448.000000 | Avocado: General Information | 0.000000 | 50.000000 |
14402 | 14417.000000 | 2448.000000 | Chilies | 0.000000 | 240.000000 |
14403 | 14418.000000 | 2448.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
14404 | 14419.000000 | 2448.000000 | Corn: General Information | 0.000000 | 394.000000 |
14405 | 14420.000000 | 2448.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14406 | 14421.000000 | 2448.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14407 | 14422.000000 | 2448.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14408 | 14423.000000 | 2448.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14409 | 14424.000000 | 2448.000000 | Pepper | 0.000000 | 980.000000 |
14410 | 14425.000000 | 2448.000000 | Beans | 0.000000 | 78.000000 |
14411 | 14426.000000 | 2448.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14412 | 14427.000000 | 2448.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
14413 | 14428.000000 | 2448.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14414 | 14429.000000 | 2448.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14415 | 14430.000000 | 2449.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14416 | 14431.000000 | 2449.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14417 | 14432.000000 | 2449.000000 | Beans | 0.000000 | 78.000000 |
14418 | 14433.000000 | 2449.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14419 | 14434.000000 | 2449.000000 | Celery: General Information | 0.000000 | 193.000000 |
14420 | 14435.000000 | 2449.000000 | Cheddar | 0.000000 | 204.000000 |
14421 | 14436.000000 | 2449.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14422 | 14437.000000 | 2449.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14423 | 14438.000000 | 2449.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14424 | 14439.000000 | 2449.000000 | Barley | 0.000000 | 68.000000 |
14425 | 14440.000000 | 2449.000000 | Pepper | 0.000000 | 980.000000 |
14426 | 14441.000000 | 2449.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14427 | 14442.000000 | 2449.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14428 | 14443.000000 | 2449.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
14429 | 14444.000000 | 2449.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14430 | 14445.000000 | 2450.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14431 | 14446.000000 | 2450.000000 | Butter | 0.000000 | 146.000000 |
14432 | 14447.000000 | 2450.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14433 | 14448.000000 | 2450.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14434 | 14449.000000 | 2450.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14435 | 14450.000000 | 2450.000000 | Pepper | 0.000000 | 980.000000 |
14436 | 14451.000000 | 2450.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14437 | 14452.000000 | 2450.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14438 | 14453.000000 | 2450.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14439 | 14454.000000 | 2450.000000 | Cream | 0.000000 | 416.000000 |
14440 | 14455.000000 | 2451.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14441 | 14456.000000 | 2451.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14442 | 14457.000000 | 2451.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
14443 | 14458.000000 | 2451.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14444 | 14459.000000 | 2451.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14445 | 14460.000000 | 2451.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14446 | 14461.000000 | 2451.000000 | Paprika | 0.000000 | 942.000000 |
14447 | 14462.000000 | 2451.000000 | Pepper | 0.000000 | 980.000000 |
14448 | 14463.000000 | 2451.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14449 | 14464.000000 | 2451.000000 | Spanish Onions | 0.000000 | 1230.000000 |
14450 | 14465.000000 | 2451.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14451 | 14466.000000 | 2451.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14452 | 14467.000000 | 2452.000000 | Butter | 0.000000 | 146.000000 |
14453 | 14468.000000 | 2452.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14454 | 14469.000000 | 2452.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14455 | 14470.000000 | 2452.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14456 | 14471.000000 | 2452.000000 | Pepper | 0.000000 | 980.000000 |
14457 | 14472.000000 | 2452.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14458 | 14473.000000 | 2452.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14459 | 14474.000000 | 2452.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14460 | 14475.000000 | 2452.000000 | Cream | 0.000000 | 416.000000 |
14461 | 14476.000000 | 2452.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
14462 | 14477.000000 | 2453.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14463 | 14478.000000 | 2453.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14464 | 14479.000000 | 2453.000000 | Butter | 0.000000 | 146.000000 |
14465 | 14480.000000 | 2453.000000 | Cumin | 0.000000 | 442.000000 |
14466 | 14481.000000 | 2453.000000 | Curry Leaf | 0.000000 | 445.000000 |
14467 | 14482.000000 | 2453.000000 | Ginger | 0.000000 | 590.000000 |
14468 | 14483.000000 | 2453.000000 | Lemons | 0.000000 | 722.000000 |
14469 | 14484.000000 | 2453.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14470 | 14485.000000 | 2453.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
14471 | 14486.000000 | 2453.000000 | Pepper | 0.000000 | 980.000000 |
14472 | 14487.000000 | 2453.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14473 | 14488.000000 | 2453.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14474 | 14489.000000 | 2453.000000 | Yogurt | 0.000000 | 1447.000000 |
14475 | 14490.000000 | 2454.000000 | Basil: General Information | 0.000000 | 70.000000 |
14476 | 14491.000000 | 2454.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14477 | 14492.000000 | 2454.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14478 | 14493.000000 | 2454.000000 | Celery: General Information | 0.000000 | 193.000000 |
14479 | 14494.000000 | 2454.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14480 | 14495.000000 | 2454.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
14481 | 14496.000000 | 2454.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14482 | 14497.000000 | 2454.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14483 | 14498.000000 | 2454.000000 | Parmesan | 0.000000 | 943.000000 |
14484 | 14499.000000 | 2454.000000 | Pepper | 0.000000 | 980.000000 |
14485 | 14500.000000 | 2454.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14486 | 14501.000000 | 2454.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14487 | 14502.000000 | 2454.000000 | Pasta Varieties | 0.000000 | 960.000000 |
14488 | 14503.000000 | 2454.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14489 | 14504.000000 | 2454.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
14490 | 14505.000000 | 2455.000000 | Flour: Storing | 0.000000 | 537.000000 |
14491 | 14506.000000 | 2455.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14492 | 14507.000000 | 2455.000000 | Butter | 0.000000 | 146.000000 |
14493 | 14508.000000 | 2455.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
14494 | 14509.000000 | 2455.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14495 | 14510.000000 | 2455.000000 | Creme Fraiche | 0.000000 | 420.000000 |
14496 | 14511.000000 | 2455.000000 | Milk | 0.000000 | 805.000000 |
14497 | 14512.000000 | 2455.000000 | Nutmeg | 0.000000 | 875.000000 |
14498 | 14513.000000 | 2455.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14499 | 14514.000000 | 2455.000000 | Parmesan | 0.000000 | 943.000000 |
14500 | 14515.000000 | 2455.000000 | Pepper | 0.000000 | 980.000000 |
14501 | 14516.000000 | 2455.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14502 | 14517.000000 | 2456.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14503 | 14518.000000 | 2456.000000 | Butter | 0.000000 | 146.000000 |
14504 | 14519.000000 | 2456.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14505 | 14520.000000 | 2456.000000 | Cream | 0.000000 | 416.000000 |
14506 | 14521.000000 | 2456.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14507 | 14522.000000 | 2456.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14508 | 14523.000000 | 2456.000000 | Pepper | 0.000000 | 980.000000 |
14509 | 14524.000000 | 2456.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14510 | 14525.000000 | 2456.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14511 | 14526.000000 | 2456.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14512 | 14527.000000 | 2457.000000 | Basil: General Information | 0.000000 | 70.000000 |
14513 | 14528.000000 | 2457.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14514 | 14529.000000 | 2457.000000 | Butter | 0.000000 | 146.000000 |
14515 | 14530.000000 | 2457.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14516 | 14531.000000 | 2457.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14517 | 14532.000000 | 2457.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14518 | 14533.000000 | 2457.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14519 | 14534.000000 | 2457.000000 | Parmesan | 0.000000 | 943.000000 |
14520 | 14535.000000 | 2457.000000 | Pepper | 0.000000 | 980.000000 |
14521 | 14536.000000 | 2457.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
14522 | 14537.000000 | 2457.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
14523 | 14538.000000 | 2457.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14524 | 14539.000000 | 2457.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
14525 | 14540.000000 | 2458.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
14526 | 14541.000000 | 2458.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14527 | 14542.000000 | 2458.000000 | Celery: General Information | 0.000000 | 193.000000 |
14528 | 14543.000000 | 2458.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14529 | 14544.000000 | 2458.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14530 | 14545.000000 | 2458.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
14531 | 14546.000000 | 2458.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14532 | 14547.000000 | 2458.000000 | Beans | 0.000000 | 78.000000 |
14533 | 14548.000000 | 2458.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14534 | 14549.000000 | 2458.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14535 | 14550.000000 | 2458.000000 | Parmesan | 0.000000 | 943.000000 |
14536 | 14551.000000 | 2458.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14537 | 14552.000000 | 2458.000000 | Pasta Varieties | 0.000000 | 960.000000 |
14538 | 14553.000000 | 2458.000000 | Pepper | 0.000000 | 980.000000 |
14539 | 14554.000000 | 2458.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14540 | 14555.000000 | 2458.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14541 | 14556.000000 | 2459.000000 | Butter | 0.000000 | 146.000000 |
14542 | 14557.000000 | 2459.000000 | Cream Cheese | 0.000000 | 417.000000 |
14543 | 14558.000000 | 2459.000000 | Nutmeg | 0.000000 | 875.000000 |
14544 | 14559.000000 | 2459.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14545 | 14560.000000 | 2459.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
14546 | 14561.000000 | 2459.000000 | Pepper | 0.000000 | 980.000000 |
14547 | 14562.000000 | 2459.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14548 | 14563.000000 | 2459.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
14549 | 14564.000000 | 2459.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14550 | 14565.000000 | 2459.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14551 | 14566.000000 | 2460.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14552 | 14567.000000 | 2460.000000 | Butter | 0.000000 | 146.000000 |
14553 | 14568.000000 | 2460.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14554 | 14569.000000 | 2460.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
14555 | 14570.000000 | 2460.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14556 | 14571.000000 | 2460.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14557 | 14572.000000 | 2460.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14558 | 14573.000000 | 2460.000000 | Pepper | 0.000000 | 980.000000 |
14559 | 14574.000000 | 2460.000000 | Dried Grapes | 0.000000 | 479.000000 |
14560 | 14575.000000 | 2460.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14561 | 14576.000000 | 2460.000000 | Sesame Seed | 0.000000 | 1184.000000 |
14562 | 14577.000000 | 2460.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14563 | 14578.000000 | 2461.000000 | Flour: Storing | 0.000000 | 537.000000 |
14564 | 14579.000000 | 2461.000000 | Butter | 0.000000 | 146.000000 |
14565 | 14580.000000 | 2461.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14566 | 14581.000000 | 2461.000000 | Wine: White | 0.000000 | 1440.000000 |
14567 | 14582.000000 | 2461.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14568 | 14583.000000 | 2461.000000 | Grapes | 0.000000 | 606.000000 |
14569 | 14584.000000 | 2461.000000 | Almond Uses | 0.000000 | 10.000000 |
14570 | 14585.000000 | 2461.000000 | Cream | 0.000000 | 416.000000 |
14571 | 14586.000000 | 2461.000000 | Pepper | 0.000000 | 980.000000 |
14572 | 14587.000000 | 2461.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14573 | 14588.000000 | 2461.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14574 | 14589.000000 | 2462.000000 | Caraway | 0.000000 | 165.000000 |
14575 | 14590.000000 | 2462.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14576 | 14591.000000 | 2462.000000 | Dill: General Information | 0.000000 | 464.000000 |
14577 | 14592.000000 | 2462.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14578 | 14593.000000 | 2462.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14579 | 14594.000000 | 2462.000000 | Pepper | 0.000000 | 980.000000 |
14580 | 14595.000000 | 2462.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
14581 | 14596.000000 | 2462.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
14582 | 14597.000000 | 2462.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14583 | 14598.000000 | 2462.000000 | Sour Cream | 0.000000 | 1216.000000 |
14584 | 14599.000000 | 2462.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14585 | 14600.000000 | 2462.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14586 | 14601.000000 | 2463.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14587 | 14602.000000 | 2463.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14588 | 14603.000000 | 2463.000000 | Butter | 0.000000 | 146.000000 |
14589 | 14604.000000 | 2463.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14590 | 14605.000000 | 2463.000000 | Cheddar | 0.000000 | 204.000000 |
14591 | 14606.000000 | 2463.000000 | Cornstarch | 0.000000 | 398.000000 |
14592 | 14607.000000 | 2463.000000 | Milk | 0.000000 | 805.000000 |
14593 | 14608.000000 | 2463.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14594 | 14609.000000 | 2463.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
14595 | 14610.000000 | 2463.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
14596 | 14611.000000 | 2463.000000 | Pepper | 0.000000 | 980.000000 |
14597 | 14612.000000 | 2463.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14598 | 14613.000000 | 2463.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
14599 | 14614.000000 | 2463.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14600 | 14615.000000 | 2463.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14601 | 14616.000000 | 2464.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14602 | 14617.000000 | 2464.000000 | Pepper | 0.000000 | 980.000000 |
14603 | 14618.000000 | 2464.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14604 | 14619.000000 | 2464.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
14605 | 14620.000000 | 2464.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
14606 | 14621.000000 | 2464.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14607 | 14622.000000 | 2464.000000 | Celery: General Information | 0.000000 | 193.000000 |
14608 | 14623.000000 | 2464.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14609 | 14624.000000 | 2464.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14610 | 14625.000000 | 2464.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14611 | 14626.000000 | 2464.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
14612 | 14627.000000 | 2464.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14613 | 14628.000000 | 2464.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14614 | 14629.000000 | 2464.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
14615 | 14630.000000 | 2465.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14616 | 14631.000000 | 2465.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14617 | 14632.000000 | 2465.000000 | Milk | 0.000000 | 805.000000 |
14618 | 14633.000000 | 2465.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14619 | 14634.000000 | 2465.000000 | Pepper | 0.000000 | 980.000000 |
14620 | 14635.000000 | 2465.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14621 | 14636.000000 | 2465.000000 | Rutabaga: General Information | 0.000000 | 1103.000000 |
14622 | 14637.000000 | 2465.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14623 | 14638.000000 | 2465.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14624 | 14639.000000 | 2465.000000 | Cream | 0.000000 | 416.000000 |
14625 | 14640.000000 | 2466.000000 | Flour: Storing | 0.000000 | 537.000000 |
14626 | 14641.000000 | 2466.000000 | Butter | 0.000000 | 146.000000 |
14627 | 14642.000000 | 2466.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14628 | 14643.000000 | 2466.000000 | Cream | 0.000000 | 416.000000 |
14629 | 14644.000000 | 2466.000000 | Lemons | 0.000000 | 722.000000 |
14630 | 14645.000000 | 2466.000000 | Milk | 0.000000 | 805.000000 |
14631 | 14646.000000 | 2466.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
14632 | 14647.000000 | 2466.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14633 | 14648.000000 | 2466.000000 | Pepper | 0.000000 | 980.000000 |
14634 | 14649.000000 | 2466.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14635 | 14650.000000 | 2466.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
14636 | 14651.000000 | 2467.000000 | Butter | 0.000000 | 146.000000 |
14637 | 14652.000000 | 2467.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14638 | 14653.000000 | 2467.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14639 | 14654.000000 | 2467.000000 | Cream | 0.000000 | 416.000000 |
14640 | 14655.000000 | 2467.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14641 | 14656.000000 | 2467.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14642 | 14657.000000 | 2467.000000 | Pepper | 0.000000 | 980.000000 |
14643 | 14658.000000 | 2467.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
14644 | 14659.000000 | 2467.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14645 | 14660.000000 | 2467.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14646 | 14661.000000 | 2468.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14647 | 14662.000000 | 2468.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14648 | 14663.000000 | 2468.000000 | Butter | 0.000000 | 146.000000 |
14649 | 14664.000000 | 2468.000000 | Mustard: General Information | 0.000000 | 858.000000 |
14650 | 14665.000000 | 2468.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14651 | 14666.000000 | 2468.000000 | Gruyere | 0.000000 | 627.000000 |
14652 | 14667.000000 | 2468.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14653 | 14668.000000 | 2468.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14654 | 14669.000000 | 2468.000000 | Pepper | 0.000000 | 980.000000 |
14655 | 14670.000000 | 2468.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14656 | 14671.000000 | 2469.000000 | Basil: General Information | 0.000000 | 70.000000 |
14657 | 14672.000000 | 2469.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14658 | 14673.000000 | 2469.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14659 | 14674.000000 | 2469.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14660 | 14675.000000 | 2469.000000 | Oranges: General Information | 0.000000 | 925.000000 |
14661 | 14676.000000 | 2469.000000 | Pepper | 0.000000 | 980.000000 |
14662 | 14677.000000 | 2469.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14663 | 14678.000000 | 2469.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
14664 | 14679.000000 | 2469.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14665 | 14680.000000 | 2469.000000 | Cream | 0.000000 | 416.000000 |
14666 | 14681.000000 | 2470.000000 | Flour: Storing | 0.000000 | 537.000000 |
14667 | 14682.000000 | 2470.000000 | Butter | 0.000000 | 146.000000 |
14668 | 14683.000000 | 2470.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14669 | 14684.000000 | 2470.000000 | Milk | 0.000000 | 805.000000 |
14670 | 14685.000000 | 2470.000000 | Nutmeg | 0.000000 | 875.000000 |
14671 | 14686.000000 | 2470.000000 | Pepper | 0.000000 | 980.000000 |
14672 | 14687.000000 | 2470.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14673 | 14688.000000 | 2470.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
14674 | 14689.000000 | 2470.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
14675 | 14690.000000 | 2470.000000 | Cream | 0.000000 | 416.000000 |
14676 | 14691.000000 | 2471.000000 | Chinese Bamboo Shoots | 0.000000 | 242.000000 |
14677 | 14692.000000 | 2471.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14678 | 14693.000000 | 2471.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14679 | 14694.000000 | 2471.000000 | Cornstarch | 0.000000 | 398.000000 |
14680 | 14695.000000 | 2471.000000 | Chinese Mushrooms | 0.000000 | 264.000000 |
14681 | 14696.000000 | 2471.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14682 | 14697.000000 | 2471.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14683 | 14698.000000 | 2471.000000 | Ginger | 0.000000 | 590.000000 |
14684 | 14699.000000 | 2471.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
14685 | 14700.000000 | 2471.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14686 | 14701.000000 | 2471.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
14687 | 14702.000000 | 2471.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
14688 | 14703.000000 | 2471.000000 | Chinese Tofu | 0.000000 | 280.000000 |
14689 | 14704.000000 | 2472.000000 | Flour: Storing | 0.000000 | 537.000000 |
14690 | 14705.000000 | 2472.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14691 | 14706.000000 | 2472.000000 | Butter | 0.000000 | 146.000000 |
14692 | 14707.000000 | 2472.000000 | Celery: General Information | 0.000000 | 193.000000 |
14693 | 14708.000000 | 2472.000000 | Creme Fraiche | 0.000000 | 420.000000 |
14694 | 14709.000000 | 2472.000000 | Milk | 0.000000 | 805.000000 |
14695 | 14710.000000 | 2472.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14696 | 14711.000000 | 2472.000000 | Pepper | 0.000000 | 980.000000 |
14697 | 14712.000000 | 2472.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14698 | 14713.000000 | 2473.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14699 | 14714.000000 | 2473.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14700 | 14715.000000 | 2473.000000 | Beets: General Information | 0.000000 | 87.000000 |
14701 | 14716.000000 | 2473.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
14702 | 14717.000000 | 2473.000000 | Caraway | 0.000000 | 165.000000 |
14703 | 14718.000000 | 2473.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14704 | 14719.000000 | 2473.000000 | Celery: General Information | 0.000000 | 193.000000 |
14705 | 14720.000000 | 2473.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14706 | 14721.000000 | 2473.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14707 | 14722.000000 | 2473.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14708 | 14723.000000 | 2473.000000 | Pepper | 0.000000 | 980.000000 |
14709 | 14724.000000 | 2473.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
14710 | 14725.000000 | 2473.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14711 | 14726.000000 | 2473.000000 | Sour Cream | 0.000000 | 1216.000000 |
14712 | 14727.000000 | 2473.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
14713 | 14728.000000 | 2474.000000 | Flour: Storing | 0.000000 | 537.000000 |
14714 | 14729.000000 | 2474.000000 | Butter | 0.000000 | 146.000000 |
14715 | 14730.000000 | 2474.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
14716 | 14731.000000 | 2474.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14717 | 14732.000000 | 2474.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14718 | 14733.000000 | 2474.000000 | Cream | 0.000000 | 416.000000 |
14719 | 14734.000000 | 2474.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14720 | 14735.000000 | 2474.000000 | Milk | 0.000000 | 805.000000 |
14721 | 14736.000000 | 2474.000000 | Pepper | 0.000000 | 980.000000 |
14722 | 14737.000000 | 2474.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14723 | 14738.000000 | 2474.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
14724 | 14739.000000 | 2475.000000 | Pepper | 0.000000 | 980.000000 |
14725 | 14740.000000 | 2475.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14726 | 14741.000000 | 2475.000000 | Celery: General Information | 0.000000 | 193.000000 |
14727 | 14742.000000 | 2475.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14728 | 14743.000000 | 2475.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14729 | 14744.000000 | 2475.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14730 | 14745.000000 | 2475.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14731 | 14746.000000 | 2475.000000 | Pasta Cooking | 0.000000 | 952.000000 |
14732 | 14747.000000 | 2476.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14733 | 14748.000000 | 2476.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14734 | 14749.000000 | 2476.000000 | Celery: General Information | 0.000000 | 193.000000 |
14735 | 14750.000000 | 2476.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14736 | 14751.000000 | 2476.000000 | Lamb | 0.000000 | 705.000000 |
14737 | 14752.000000 | 2476.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14738 | 14753.000000 | 2476.000000 | Barley | 0.000000 | 68.000000 |
14739 | 14754.000000 | 2476.000000 | Pepper | 0.000000 | 980.000000 |
14740 | 14755.000000 | 2476.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14741 | 14756.000000 | 2476.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
14742 | 14757.000000 | 2477.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14743 | 14758.000000 | 2477.000000 | Pepper | 0.000000 | 980.000000 |
14744 | 14759.000000 | 2477.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14745 | 14760.000000 | 2477.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14746 | 14761.000000 | 2477.000000 | Chilies | 0.000000 | 240.000000 |
14747 | 14762.000000 | 2477.000000 | Apples: General Information | 0.000000 | 29.000000 |
14748 | 14763.000000 | 2477.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
14749 | 14764.000000 | 2477.000000 | Cumin | 0.000000 | 442.000000 |
14750 | 14765.000000 | 2477.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14751 | 14766.000000 | 2477.000000 | Ginger | 0.000000 | 590.000000 |
14752 | 14767.000000 | 2477.000000 | Lemons | 0.000000 | 722.000000 |
14753 | 14768.000000 | 2477.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14754 | 14769.000000 | 2477.000000 | Lentils | 0.000000 | 723.000000 |
14755 | 14770.000000 | 2477.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14756 | 14771.000000 | 2477.000000 | Turmeric | 0.000000 | 1382.000000 |
14757 | 14772.000000 | 2477.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14758 | 14773.000000 | 2478.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14759 | 14774.000000 | 2478.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14760 | 14775.000000 | 2478.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14761 | 14776.000000 | 2478.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14762 | 14777.000000 | 2478.000000 | Margarine | 0.000000 | 764.000000 |
14763 | 14778.000000 | 2478.000000 | Flour: Types | 0.000000 | 538.000000 |
14764 | 14779.000000 | 2478.000000 | Pepper | 0.000000 | 980.000000 |
14765 | 14780.000000 | 2478.000000 | Dried Prunes | 0.000000 | 482.000000 |
14766 | 14781.000000 | 2478.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14767 | 14782.000000 | 2478.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14768 | 14783.000000 | 2479.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14769 | 14784.000000 | 2479.000000 | Curry Leaf | 0.000000 | 445.000000 |
14770 | 14785.000000 | 2479.000000 | Mustard: Dry | 0.000000 | 857.000000 |
14771 | 14786.000000 | 2479.000000 | Lemons | 0.000000 | 722.000000 |
14772 | 14787.000000 | 2479.000000 | Margarine | 0.000000 | 764.000000 |
14773 | 14788.000000 | 2479.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14774 | 14789.000000 | 2479.000000 | Pepper | 0.000000 | 980.000000 |
14775 | 14790.000000 | 2479.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14776 | 14791.000000 | 2479.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14777 | 14792.000000 | 2479.000000 | Flour: Types | 0.000000 | 538.000000 |
14778 | 14793.000000 | 2479.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14779 | 14794.000000 | 2479.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
14780 | 14795.000000 | 2480.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14781 | 14796.000000 | 2480.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
14782 | 14797.000000 | 2480.000000 | Caraway | 0.000000 | 165.000000 |
14783 | 14798.000000 | 2480.000000 | Celery: General Information | 0.000000 | 193.000000 |
14784 | 14799.000000 | 2480.000000 | Frankfurters | 0.000000 | 545.000000 |
14785 | 14800.000000 | 2480.000000 | Sausage | 0.000000 | 1166.000000 |
14786 | 14801.000000 | 2480.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14787 | 14802.000000 | 2480.000000 | Pepper | 0.000000 | 980.000000 |
14788 | 14803.000000 | 2480.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14789 | 14804.000000 | 2480.000000 | Beans | 0.000000 | 78.000000 |
14790 | 14805.000000 | 2480.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14791 | 14806.000000 | 2480.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14792 | 14807.000000 | 2481.000000 | Arrowroot | 0.000000 | 36.000000 |
14793 | 14808.000000 | 2481.000000 | Pepper | 0.000000 | 980.000000 |
14794 | 14809.000000 | 2481.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14795 | 14810.000000 | 2481.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14796 | 14811.000000 | 2481.000000 | Cayenne | 0.000000 | 186.000000 |
14797 | 14812.000000 | 2481.000000 | Celery: General Information | 0.000000 | 193.000000 |
14798 | 14813.000000 | 2481.000000 | Cloves | 0.000000 | 346.000000 |
14799 | 14814.000000 | 2481.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14800 | 14815.000000 | 2481.000000 | Wine: Red | 0.000000 | 1438.000000 |
14801 | 14816.000000 | 2481.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14802 | 14817.000000 | 2481.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14803 | 14818.000000 | 2481.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14804 | 14819.000000 | 2482.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14805 | 14820.000000 | 2482.000000 | Herb Mixtures | 0.000000 | 636.000000 |
14806 | 14821.000000 | 2482.000000 | Pasta Quantities | 0.000000 | 956.000000 |
14807 | 14822.000000 | 2482.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14808 | 14823.000000 | 2482.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
14809 | 14824.000000 | 2482.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14810 | 14825.000000 | 2482.000000 | Parmesan | 0.000000 | 943.000000 |
14811 | 14826.000000 | 2482.000000 | Pepper | 0.000000 | 980.000000 |
14812 | 14827.000000 | 2482.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14813 | 14828.000000 | 2483.000000 | Flour: Storing | 0.000000 | 537.000000 |
14814 | 14829.000000 | 2483.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14815 | 14830.000000 | 2483.000000 | Cumin | 0.000000 | 442.000000 |
14816 | 14831.000000 | 2483.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14817 | 14832.000000 | 2483.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14818 | 14833.000000 | 2483.000000 | Paprika | 0.000000 | 942.000000 |
14819 | 14834.000000 | 2483.000000 | Pepper | 0.000000 | 980.000000 |
14820 | 14835.000000 | 2483.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14821 | 14836.000000 | 2483.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14822 | 14837.000000 | 2483.000000 | Sour Cream | 0.000000 | 1216.000000 |
14823 | 14838.000000 | 2483.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14824 | 14839.000000 | 2483.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14825 | 14840.000000 | 2484.000000 | Cayenne | 0.000000 | 186.000000 |
14826 | 14841.000000 | 2484.000000 | Chick-Peas | 0.000000 | 235.000000 |
14827 | 14842.000000 | 2484.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
14828 | 14843.000000 | 2484.000000 | Cinnamon | 0.000000 | 321.000000 |
14829 | 14844.000000 | 2484.000000 | Cumin | 0.000000 | 442.000000 |
14830 | 14845.000000 | 2484.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14831 | 14846.000000 | 2484.000000 | Ginger | 0.000000 | 590.000000 |
14832 | 14847.000000 | 2484.000000 | Lamb | 0.000000 | 705.000000 |
14833 | 14848.000000 | 2484.000000 | Limes | 0.000000 | 735.000000 |
14834 | 14849.000000 | 2484.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14835 | 14850.000000 | 2484.000000 | Pepper | 0.000000 | 980.000000 |
14836 | 14851.000000 | 2484.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14837 | 14852.000000 | 2484.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14838 | 14853.000000 | 2484.000000 | Turmeric | 0.000000 | 1382.000000 |
14839 | 14854.000000 | 2484.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14840 | 14855.000000 | 2485.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14841 | 14856.000000 | 2485.000000 | Lentils | 0.000000 | 723.000000 |
14842 | 14857.000000 | 2485.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14843 | 14858.000000 | 2485.000000 | Celery: General Information | 0.000000 | 193.000000 |
14844 | 14859.000000 | 2485.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14845 | 14860.000000 | 2485.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14846 | 14861.000000 | 2485.000000 | Pepper | 0.000000 | 980.000000 |
14847 | 14862.000000 | 2485.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14848 | 14863.000000 | 2485.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14849 | 14864.000000 | 2486.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14850 | 14865.000000 | 2486.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14851 | 14866.000000 | 2486.000000 | Celery: General Information | 0.000000 | 193.000000 |
14852 | 14867.000000 | 2486.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14853 | 14868.000000 | 2486.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14854 | 14869.000000 | 2486.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
14855 | 14870.000000 | 2486.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
14856 | 14871.000000 | 2486.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14857 | 14872.000000 | 2486.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14858 | 14873.000000 | 2486.000000 | Lemon Grass | 0.000000 | 720.000000 |
14859 | 14874.000000 | 2486.000000 | Pepper | 0.000000 | 980.000000 |
14860 | 14875.000000 | 2486.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14861 | 14876.000000 | 2486.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14862 | 14877.000000 | 2486.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14863 | 14878.000000 | 2486.000000 | Veal | 0.000000 | 1391.000000 |
14864 | 14879.000000 | 2487.000000 | Flour: Storing | 0.000000 | 537.000000 |
14865 | 14880.000000 | 2487.000000 | Bread Crumbs | 0.000000 | 126.000000 |
14866 | 14881.000000 | 2487.000000 | Butter | 0.000000 | 146.000000 |
14867 | 14882.000000 | 2487.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14868 | 14883.000000 | 2487.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14869 | 14884.000000 | 2487.000000 | Almond Uses | 0.000000 | 10.000000 |
14870 | 14885.000000 | 2487.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14871 | 14886.000000 | 2487.000000 | Pepper | 0.000000 | 980.000000 |
14872 | 14887.000000 | 2487.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14873 | 14888.000000 | 2487.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
14874 | 14889.000000 | 2488.000000 | Bread Crumbs | 0.000000 | 126.000000 |
14875 | 14890.000000 | 2488.000000 | Butter | 0.000000 | 146.000000 |
14876 | 14891.000000 | 2488.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14877 | 14892.000000 | 2488.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14878 | 14893.000000 | 2488.000000 | Nutmeg | 0.000000 | 875.000000 |
14879 | 14894.000000 | 2488.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14880 | 14895.000000 | 2488.000000 | Parsley: General Information | 0.000000 | 944.000000 |
14881 | 14896.000000 | 2488.000000 | Pepper | 0.000000 | 980.000000 |
14882 | 14897.000000 | 2488.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14883 | 14898.000000 | 2488.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
14884 | 14899.000000 | 2489.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14885 | 14900.000000 | 2489.000000 | Chervil: General Information | 0.000000 | 229.000000 |
14886 | 14901.000000 | 2489.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
14887 | 14902.000000 | 2489.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14888 | 14903.000000 | 2489.000000 | Almond Uses | 0.000000 | 10.000000 |
14889 | 14904.000000 | 2489.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14890 | 14905.000000 | 2489.000000 | Pepper | 0.000000 | 980.000000 |
14891 | 14906.000000 | 2489.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14892 | 14907.000000 | 2489.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14893 | 14908.000000 | 2490.000000 | Melon | 0.000000 | 799.000000 |
14894 | 14909.000000 | 2490.000000 | Wine: White | 0.000000 | 1440.000000 |
14895 | 14910.000000 | 2490.000000 | Ginger | 0.000000 | 590.000000 |
14896 | 14911.000000 | 2491.000000 | Avocado: General Information | 0.000000 | 50.000000 |
14897 | 14912.000000 | 2491.000000 | Basil: General Information | 0.000000 | 70.000000 |
14898 | 14913.000000 | 2491.000000 | Creme Fraiche | 0.000000 | 420.000000 |
14899 | 14914.000000 | 2491.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14900 | 14915.000000 | 2491.000000 | Pepper | 0.000000 | 980.000000 |
14901 | 14916.000000 | 2491.000000 | Yogurt | 0.000000 | 1447.000000 |
14902 | 14917.000000 | 2491.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
14903 | 14918.000000 | 2491.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14904 | 14919.000000 | 2491.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14905 | 14920.000000 | 2491.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14906 | 14921.000000 | 2491.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14907 | 14922.000000 | 2492.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14908 | 14923.000000 | 2492.000000 | Butter | 0.000000 | 146.000000 |
14909 | 14924.000000 | 2492.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14910 | 14925.000000 | 2492.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
14911 | 14926.000000 | 2492.000000 | Creme Fraiche | 0.000000 | 420.000000 |
14912 | 14927.000000 | 2492.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
14913 | 14928.000000 | 2492.000000 | Mint: General Information | 0.000000 | 811.000000 |
14914 | 14929.000000 | 2492.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14915 | 14930.000000 | 2492.000000 | Pepper | 0.000000 | 980.000000 |
14916 | 14931.000000 | 2492.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14917 | 14932.000000 | 2492.000000 | Onion Types: Green | 0.000000 | 913.000000 |
14918 | 14933.000000 | 2493.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14919 | 14934.000000 | 2493.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
14920 | 14935.000000 | 2493.000000 | Butter | 0.000000 | 146.000000 |
14921 | 14936.000000 | 2493.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14922 | 14937.000000 | 2493.000000 | Cream | 0.000000 | 416.000000 |
14923 | 14938.000000 | 2493.000000 | Nutmeg | 0.000000 | 875.000000 |
14924 | 14939.000000 | 2493.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14925 | 14940.000000 | 2493.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14926 | 14941.000000 | 2493.000000 | Paprika | 0.000000 | 942.000000 |
14927 | 14942.000000 | 2493.000000 | Pepper | 0.000000 | 980.000000 |
14928 | 14943.000000 | 2493.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
14929 | 14944.000000 | 2493.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14930 | 14945.000000 | 2494.000000 | Flour: Storing | 0.000000 | 537.000000 |
14931 | 14946.000000 | 2494.000000 | Celery: General Information | 0.000000 | 193.000000 |
14932 | 14947.000000 | 2494.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
14933 | 14948.000000 | 2494.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
14934 | 14949.000000 | 2494.000000 | Lemons | 0.000000 | 722.000000 |
14935 | 14950.000000 | 2494.000000 | Pepper | 0.000000 | 980.000000 |
14936 | 14951.000000 | 2494.000000 | Olives | 0.000000 | 900.000000 |
14937 | 14952.000000 | 2494.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14938 | 14953.000000 | 2494.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14939 | 14954.000000 | 2494.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
14940 | 14955.000000 | 2495.000000 | Wine: White | 0.000000 | 1440.000000 |
14941 | 14956.000000 | 2495.000000 | Cream | 0.000000 | 416.000000 |
14942 | 14957.000000 | 2495.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14943 | 14958.000000 | 2495.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14944 | 14959.000000 | 2495.000000 | Pepper | 0.000000 | 980.000000 |
14945 | 14960.000000 | 2495.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14946 | 14961.000000 | 2495.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
14947 | 14962.000000 | 2495.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
14948 | 14963.000000 | 2495.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14949 | 14964.000000 | 2495.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
14950 | 14965.000000 | 2496.000000 | Dill: General Information | 0.000000 | 464.000000 |
14951 | 14966.000000 | 2496.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14952 | 14967.000000 | 2496.000000 | Cream | 0.000000 | 416.000000 |
14953 | 14968.000000 | 2496.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14954 | 14969.000000 | 2496.000000 | Pepper | 0.000000 | 980.000000 |
14955 | 14970.000000 | 2496.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
14956 | 14971.000000 | 2496.000000 | Saffron | 0.000000 | 1108.000000 |
14957 | 14972.000000 | 2496.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14958 | 14973.000000 | 2496.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14959 | 14974.000000 | 2496.000000 | Bread Crumbs | 0.000000 | 126.000000 |
14960 | 14975.000000 | 2497.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
14961 | 14976.000000 | 2497.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14962 | 14977.000000 | 2497.000000 | Celery: General Information | 0.000000 | 193.000000 |
14963 | 14978.000000 | 2497.000000 | Fennel: General Information | 0.000000 | 516.000000 |
14964 | 14979.000000 | 2497.000000 | Fish: Cooking | 0.000000 | 527.000000 |
14965 | 14980.000000 | 2497.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
14966 | 14981.000000 | 2497.000000 | Garlic: General Information | 0.000000 | 570.000000 |
14967 | 14982.000000 | 2497.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14968 | 14983.000000 | 2497.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
14969 | 14984.000000 | 2497.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14970 | 14985.000000 | 2497.000000 | Oranges: General Information | 0.000000 | 925.000000 |
14971 | 14986.000000 | 2497.000000 | Pepper | 0.000000 | 980.000000 |
14972 | 14987.000000 | 2497.000000 | Saffron | 0.000000 | 1108.000000 |
14973 | 14988.000000 | 2497.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14974 | 14989.000000 | 2497.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14975 | 14990.000000 | 2497.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
14976 | 14991.000000 | 2497.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
14977 | 14992.000000 | 2498.000000 | Stock: Beef | 0.000000 | 1266.000000 |
14978 | 14993.000000 | 2498.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14979 | 14994.000000 | 2498.000000 | Wine: Classification | 0.000000 | 1432.000000 |
14980 | 14995.000000 | 2498.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
14981 | 14996.000000 | 2498.000000 | Pastry: Puff | 0.000000 | 964.000000 |
14982 | 14997.000000 | 2498.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14983 | 14998.000000 | 2499.000000 | Butter | 0.000000 | 146.000000 |
14984 | 14999.000000 | 2499.000000 | Wine: White | 0.000000 | 1440.000000 |
14985 | 15000.000000 | 2499.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14986 | 15001.000000 | 2499.000000 | Cream | 0.000000 | 416.000000 |
14987 | 15002.000000 | 2499.000000 | Leeks: General Information | 0.000000 | 715.000000 |
14988 | 15003.000000 | 2499.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
14989 | 15004.000000 | 2499.000000 | Pepper | 0.000000 | 980.000000 |
14990 | 15005.000000 | 2499.000000 | Salt: General Information | 0.000000 | 1156.000000 |
14991 | 15006.000000 | 2499.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
14992 | 15007.000000 | 2500.000000 | Brandy | 0.000000 | 123.000000 |
14993 | 15008.000000 | 2500.000000 | Butter | 0.000000 | 146.000000 |
14994 | 15009.000000 | 2500.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
14995 | 15010.000000 | 2500.000000 | Celery: General Information | 0.000000 | 193.000000 |
14996 | 15011.000000 | 2500.000000 | Wine: White | 0.000000 | 1440.000000 |
14997 | 15012.000000 | 2500.000000 | Lobster Varieties | 0.000000 | 741.000000 |
14998 | 15013.000000 | 2500.000000 | Stock: Fish | 0.000000 | 1269.000000 |
14999 | 15014.000000 | 2500.000000 | Lemons | 0.000000 | 722.000000 |
15000 | 15015.000000 | 2500.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15001 | 15016.000000 | 2500.000000 | Pepper | 0.000000 | 980.000000 |
15002 | 15017.000000 | 2500.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15003 | 15018.000000 | 2500.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
15004 | 15019.000000 | 2501.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
15005 | 15020.000000 | 2501.000000 | Butter | 0.000000 | 146.000000 |
15006 | 15021.000000 | 2501.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15007 | 15022.000000 | 2501.000000 | Almond Uses | 0.000000 | 10.000000 |
15008 | 15023.000000 | 2501.000000 | Cream | 0.000000 | 416.000000 |
15009 | 15024.000000 | 2501.000000 | Milk | 0.000000 | 805.000000 |
15010 | 15025.000000 | 2501.000000 | Nutmeg | 0.000000 | 875.000000 |
15011 | 15026.000000 | 2501.000000 | Pepper | 0.000000 | 980.000000 |
15012 | 15027.000000 | 2501.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
15013 | 15028.000000 | 2501.000000 | Saffron | 0.000000 | 1108.000000 |
15014 | 15029.000000 | 2501.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15015 | 15030.000000 | 2501.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
15016 | 15031.000000 | 2501.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
15017 | 15032.000000 | 2502.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
15018 | 15033.000000 | 2502.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15019 | 15034.000000 | 2502.000000 | Cornstarch | 0.000000 | 398.000000 |
15020 | 15035.000000 | 2502.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
15021 | 15036.000000 | 2502.000000 | Chinese Mushrooms | 0.000000 | 264.000000 |
15022 | 15037.000000 | 2502.000000 | Pork | 0.000000 | 1015.000000 |
15023 | 15038.000000 | 2502.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
15024 | 15039.000000 | 2502.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
15025 | 15040.000000 | 2503.000000 | Almond Varieties | 0.000000 | 11.000000 |
15026 | 15041.000000 | 2503.000000 | Arrowroot | 0.000000 | 36.000000 |
15027 | 15042.000000 | 2503.000000 | Butter | 0.000000 | 146.000000 |
15028 | 15043.000000 | 2503.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15029 | 15044.000000 | 2503.000000 | Cream | 0.000000 | 416.000000 |
15030 | 15045.000000 | 2503.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15031 | 15046.000000 | 2503.000000 | Pepper | 0.000000 | 980.000000 |
15032 | 15047.000000 | 2503.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
15033 | 15048.000000 | 2503.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15034 | 15049.000000 | 2503.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15035 | 15050.000000 | 2503.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15036 | 15051.000000 | 2503.000000 | Stock: Vegetable | 0.000000 | 1270.000000 |
15037 | 15052.000000 | 2503.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
15038 | 15053.000000 | 2504.000000 | Flour: Storing | 0.000000 | 537.000000 |
15039 | 15054.000000 | 2504.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15040 | 15055.000000 | 2504.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15041 | 15056.000000 | 2504.000000 | Wine: Classification | 0.000000 | 1432.000000 |
15042 | 15057.000000 | 2504.000000 | Pepper | 0.000000 | 980.000000 |
15043 | 15058.000000 | 2504.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15044 | 15059.000000 | 2504.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15045 | 15060.000000 | 2504.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
15046 | 15061.000000 | 2505.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15047 | 15062.000000 | 2505.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
15048 | 15063.000000 | 2505.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15049 | 15064.000000 | 2505.000000 | Ginger | 0.000000 | 590.000000 |
15050 | 15065.000000 | 2505.000000 | Pepper | 0.000000 | 980.000000 |
15051 | 15066.000000 | 2505.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15052 | 15067.000000 | 2505.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15053 | 15068.000000 | 2505.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
15054 | 15069.000000 | 2505.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15055 | 15070.000000 | 2506.000000 | Flour: Storing | 0.000000 | 537.000000 |
15056 | 15071.000000 | 2506.000000 | Butter | 0.000000 | 146.000000 |
15057 | 15072.000000 | 2506.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
15058 | 15073.000000 | 2506.000000 | Dill: General Information | 0.000000 | 464.000000 |
15059 | 15074.000000 | 2506.000000 | Stock: Fish | 0.000000 | 1269.000000 |
15060 | 15075.000000 | 2506.000000 | Cream | 0.000000 | 416.000000 |
15061 | 15076.000000 | 2506.000000 | Lemons | 0.000000 | 722.000000 |
15062 | 15077.000000 | 2506.000000 | Milk | 0.000000 | 805.000000 |
15063 | 15078.000000 | 2506.000000 | Pepper | 0.000000 | 980.000000 |
15064 | 15079.000000 | 2506.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
15065 | 15080.000000 | 2506.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15066 | 15081.000000 | 2506.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
15067 | 15082.000000 | 2507.000000 | Flour: Storing | 0.000000 | 537.000000 |
15068 | 15083.000000 | 2507.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
15069 | 15084.000000 | 2507.000000 | Butter | 0.000000 | 146.000000 |
15070 | 15085.000000 | 2507.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15071 | 15086.000000 | 2507.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15072 | 15087.000000 | 2507.000000 | Cream | 0.000000 | 416.000000 |
15073 | 15088.000000 | 2507.000000 | Pepper | 0.000000 | 980.000000 |
15074 | 15089.000000 | 2507.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15075 | 15090.000000 | 2507.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15076 | 15091.000000 | 2508.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15077 | 15092.000000 | 2508.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
15078 | 15093.000000 | 2508.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15079 | 15094.000000 | 2508.000000 | Marjoram | 0.000000 | 767.000000 |
15080 | 15095.000000 | 2508.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15081 | 15096.000000 | 2508.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15082 | 15097.000000 | 2508.000000 | Pepper | 0.000000 | 980.000000 |
15083 | 15098.000000 | 2508.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15084 | 15099.000000 | 2508.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15085 | 15100.000000 | 2508.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15086 | 15101.000000 | 2508.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15087 | 15102.000000 | 2509.000000 | Stock: Beef | 0.000000 | 1266.000000 |
15088 | 15103.000000 | 2509.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15089 | 15104.000000 | 2509.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15090 | 15105.000000 | 2509.000000 | Leeks: General Information | 0.000000 | 715.000000 |
15091 | 15106.000000 | 2509.000000 | Pepper | 0.000000 | 980.000000 |
15092 | 15107.000000 | 2509.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15093 | 15108.000000 | 2509.000000 | Salt: General Information | 0.000000 | 1156.000000 |
15094 | 15109.000000 | 2509.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15095 | 15110.000000 | 2550.000000 | Pepper | 0.000000 | 980.000000 |
15096 | 15111.000000 | 2550.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15097 | 15112.000000 | 2550.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15098 | 15113.000000 | 2550.000000 | Celery: General Information | 0.000000 | 193.000000 |
15099 | 15114.000000 | 2550.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15100 | 15115.000000 | 2550.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15101 | 15116.000000 | 2550.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
15102 | 15117.000000 | 2550.000000 | Cloves | 0.000000 | 346.000000 |
15103 | 15118.000000 | 2551.000000 | Pepper | 0.000000 | 980.000000 |
15104 | 15119.000000 | 2551.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15105 | 15120.000000 | 2551.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15106 | 15121.000000 | 2551.000000 | Celery: General Information | 0.000000 | 193.000000 |
15107 | 15122.000000 | 2551.000000 | Leeks: General Information | 0.000000 | 715.000000 |
15108 | 15123.000000 | 2551.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15109 | 15124.000000 | 2551.000000 | Veal | 0.000000 | 1391.000000 |
15110 | 15125.000000 | 2551.000000 | Cloves | 0.000000 | 346.000000 |
15111 | 15126.000000 | 2552.000000 | Pepper | 0.000000 | 980.000000 |
15112 | 15127.000000 | 2552.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15113 | 15128.000000 | 2552.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15114 | 15129.000000 | 2552.000000 | Fish: Preparing | 0.000000 | 530.000000 |
15115 | 15130.000000 | 2552.000000 | Stock: Fish | 0.000000 | 1269.000000 |
15116 | 15131.000000 | 2552.000000 | Leeks: General Information | 0.000000 | 715.000000 |
15117 | 15132.000000 | 2552.000000 | Lemons | 0.000000 | 722.000000 |
15118 | 15133.000000 | 2552.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15119 | 15134.000000 | 2553.000000 | Flour: Storing | 0.000000 | 537.000000 |
15120 | 15135.000000 | 2554.000000 | Butter | 0.000000 | 146.000000 |
15121 | 15136.000000 | 2554.000000 | Flour: Storing | 0.000000 | 537.000000 |
15122 | 15137.000000 | 2554.000000 | Pepper | 0.000000 | 980.000000 |
15123 | 15138.000000 | 2554.000000 | Stock: White | 0.000000 | 1271.000000 |
15124 | 15139.000000 | 2555.000000 | Pepper | 0.000000 | 980.000000 |
15125 | 15140.000000 | 2555.000000 | Butter | 0.000000 | 146.000000 |
15126 | 15141.000000 | 2555.000000 | Chervil: General Information | 0.000000 | 229.000000 |
15127 | 15142.000000 | 2555.000000 | Wine: White | 0.000000 | 1440.000000 |
15128 | 15143.000000 | 2555.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15129 | 15144.000000 | 2555.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15130 | 15145.000000 | 2555.000000 | Cayenne | 0.000000 | 186.000000 |
15131 | 15146.000000 | 2555.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15132 | 15147.000000 | 2555.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15133 | 15148.000000 | 2556.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15134 | 15149.000000 | 2556.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15135 | 15150.000000 | 2556.000000 | Olives | 0.000000 | 900.000000 |
15136 | 15151.000000 | 2556.000000 | Pepper | 0.000000 | 980.000000 |
15137 | 15152.000000 | 2556.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15138 | 15153.000000 | 2557.000000 | Mayonnaise | 0.000000 | 772.000000 |
15139 | 15154.000000 | 2557.000000 | Mint: General Information | 0.000000 | 811.000000 |
15140 | 15155.000000 | 2557.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15141 | 15156.000000 | 2558.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15142 | 15157.000000 | 2558.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15143 | 15158.000000 | 2558.000000 | Butter | 0.000000 | 146.000000 |
15144 | 15159.000000 | 2558.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15145 | 15160.000000 | 2558.000000 | Celery: General Information | 0.000000 | 193.000000 |
15146 | 15161.000000 | 2558.000000 | Flour: Storing | 0.000000 | 537.000000 |
15147 | 15162.000000 | 2558.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15148 | 15163.000000 | 2558.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15149 | 15164.000000 | 2558.000000 | Pepper | 0.000000 | 980.000000 |
15150 | 15165.000000 | 2559.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15151 | 15166.000000 | 2559.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15152 | 15167.000000 | 2559.000000 | Butter | 0.000000 | 146.000000 |
15153 | 15168.000000 | 2559.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15154 | 15169.000000 | 2559.000000 | Celery: General Information | 0.000000 | 193.000000 |
15155 | 15170.000000 | 2559.000000 | Flour: Storing | 0.000000 | 537.000000 |
15156 | 15171.000000 | 2559.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15157 | 15172.000000 | 2559.000000 | Pepper | 0.000000 | 980.000000 |
15158 | 15173.000000 | 2560.000000 | Pepper | 0.000000 | 980.000000 |
15159 | 15174.000000 | 2560.000000 | Butter | 0.000000 | 146.000000 |
15160 | 15175.000000 | 2560.000000 | Flour: Storing | 0.000000 | 537.000000 |
15161 | 15176.000000 | 2560.000000 | Milk | 0.000000 | 805.000000 |
15162 | 15177.000000 | 2560.000000 | Nutmeg | 0.000000 | 875.000000 |
15163 | 15178.000000 | 2560.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15164 | 15179.000000 | 2560.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15165 | 15180.000000 | 2561.000000 | Butter | 0.000000 | 146.000000 |
15166 | 15181.000000 | 2561.000000 | Flour: Storing | 0.000000 | 537.000000 |
15167 | 15182.000000 | 2561.000000 | Milk | 0.000000 | 805.000000 |
15168 | 15183.000000 | 2561.000000 | Pepper | 0.000000 | 980.000000 |
15169 | 15184.000000 | 2562.000000 | Basil: General Information | 0.000000 | 70.000000 |
15170 | 15185.000000 | 2562.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15171 | 15186.000000 | 2562.000000 | Pepper | 0.000000 | 980.000000 |
15172 | 15187.000000 | 2562.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15173 | 15188.000000 | 2563.000000 | Basil: General Information | 0.000000 | 70.000000 |
15174 | 15189.000000 | 2563.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15175 | 15190.000000 | 2563.000000 | Celery: General Information | 0.000000 | 193.000000 |
15176 | 15191.000000 | 2563.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15177 | 15192.000000 | 2563.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15178 | 15193.000000 | 2563.000000 | Pepper | 0.000000 | 980.000000 |
15179 | 15194.000000 | 2563.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15180 | 15195.000000 | 2564.000000 | Butter | 0.000000 | 146.000000 |
15181 | 15196.000000 | 2564.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15182 | 15197.000000 | 2564.000000 | Lemons | 0.000000 | 722.000000 |
15183 | 15198.000000 | 2564.000000 | Paprika | 0.000000 | 942.000000 |
15184 | 15199.000000 | 2564.000000 | Pepper | 0.000000 | 980.000000 |
15185 | 15200.000000 | 2565.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15186 | 15201.000000 | 2565.000000 | Butter | 0.000000 | 146.000000 |
15187 | 15202.000000 | 2565.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15188 | 15203.000000 | 2565.000000 | Pickles | 0.000000 | 989.000000 |
15189 | 15204.000000 | 2565.000000 | Wine: White | 0.000000 | 1440.000000 |
15190 | 15205.000000 | 2565.000000 | Flour: Storing | 0.000000 | 537.000000 |
15191 | 15206.000000 | 2565.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15192 | 15207.000000 | 2565.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15193 | 15208.000000 | 2566.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15194 | 15209.000000 | 2566.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15195 | 15210.000000 | 2566.000000 | Parmesan | 0.000000 | 943.000000 |
15196 | 15211.000000 | 2566.000000 | Cream | 0.000000 | 416.000000 |
15197 | 15212.000000 | 2567.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15198 | 15213.000000 | 2567.000000 | Pepper | 0.000000 | 980.000000 |
15199 | 15214.000000 | 2567.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15200 | 15215.000000 | 2567.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15201 | 15216.000000 | 2568.000000 | Apples: General Information | 0.000000 | 29.000000 |
15202 | 15217.000000 | 2568.000000 | Butter | 0.000000 | 146.000000 |
15203 | 15218.000000 | 2568.000000 | Cinnamon | 0.000000 | 321.000000 |
15204 | 15219.000000 | 2568.000000 | Lemons | 0.000000 | 722.000000 |
15205 | 15220.000000 | 2568.000000 | Cloves | 0.000000 | 346.000000 |
15206 | 15221.000000 | 2569.000000 | Cornstarch | 0.000000 | 398.000000 |
15207 | 15222.000000 | 2569.000000 | Lemons | 0.000000 | 722.000000 |
15208 | 15223.000000 | 2569.000000 | Pepper | 0.000000 | 980.000000 |
15209 | 15225.000000 | 2569.000000 | Raspberries | 0.000000 | 1060.000000 |
15210 | 15226.000000 | 2569.000000 | Currants | 0.000000 | 444.000000 |
15211 | 15227.000000 | 2570.000000 | Mint: General Information | 0.000000 | 811.000000 |
15212 | 15228.000000 | 2570.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15213 | 15229.000000 | 2570.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15214 | 15230.000000 | 2570.000000 | Currants | 0.000000 | 444.000000 |
15215 | 15231.000000 | 2571.000000 | Brandy | 0.000000 | 123.000000 |
15216 | 15232.000000 | 2571.000000 | Butter | 0.000000 | 146.000000 |
15217 | 15233.000000 | 2571.000000 | Cornstarch | 0.000000 | 398.000000 |
15218 | 15234.000000 | 2571.000000 | Wine: White | 0.000000 | 1440.000000 |
15219 | 15235.000000 | 2571.000000 | Grapes | 0.000000 | 606.000000 |
15220 | 15236.000000 | 2571.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15221 | 15237.000000 | 2571.000000 | Pepper | 0.000000 | 980.000000 |
15222 | 15238.000000 | 2571.000000 | Cream | 0.000000 | 416.000000 |
15223 | 15239.000000 | 2572.000000 | Allspice | 0.000000 | 8.000000 |
15224 | 15240.000000 | 2572.000000 | Cinnamon | 0.000000 | 321.000000 |
15225 | 15241.000000 | 2572.000000 | Lemons | 0.000000 | 722.000000 |
15226 | 15242.000000 | 2572.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15227 | 15243.000000 | 2572.000000 | Nutmeg | 0.000000 | 875.000000 |
15228 | 15244.000000 | 2572.000000 | Dried Prunes | 0.000000 | 482.000000 |
15229 | 15245.000000 | 2572.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15230 | 15246.000000 | 2572.000000 | Cloves | 0.000000 | 346.000000 |
15231 | 15247.000000 | 2573.000000 | Liqueur | 0.000000 | 739.000000 |
15232 | 15248.000000 | 2573.000000 | Flour: Storing | 0.000000 | 537.000000 |
15233 | 15249.000000 | 2573.000000 | Lemons | 0.000000 | 722.000000 |
15234 | 15250.000000 | 2573.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15235 | 15251.000000 | 2573.000000 | Pepper | 0.000000 | 980.000000 |
15236 | 15252.000000 | 2574.000000 | Butter | 0.000000 | 146.000000 |
15237 | 15253.000000 | 2574.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15238 | 15254.000000 | 2574.000000 | Flour: Storing | 0.000000 | 537.000000 |
15239 | 15255.000000 | 2574.000000 | Lemons | 0.000000 | 722.000000 |
15240 | 15256.000000 | 2574.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15241 | 15257.000000 | 2574.000000 | Dried Grapes | 0.000000 | 479.000000 |
15242 | 15258.000000 | 2574.000000 | Pepper | 0.000000 | 980.000000 |
15243 | 15259.000000 | 2574.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15244 | 15260.000000 | 2575.000000 | Butter | 0.000000 | 146.000000 |
15245 | 15261.000000 | 2575.000000 | Celery: General Information | 0.000000 | 193.000000 |
15246 | 15262.000000 | 2575.000000 | Wine: White | 0.000000 | 1440.000000 |
15247 | 15263.000000 | 2575.000000 | Fish: Preparing | 0.000000 | 530.000000 |
15248 | 15264.000000 | 2575.000000 | Grapefruit | 0.000000 | 605.000000 |
15249 | 15265.000000 | 2575.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15250 | 15266.000000 | 2575.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15251 | 15267.000000 | 2575.000000 | Pepper | 0.000000 | 980.000000 |
15252 | 15268.000000 | 2575.000000 | Cream | 0.000000 | 416.000000 |
15253 | 15269.000000 | 2576.000000 | Cherries: General Information | 0.000000 | 227.000000 |
15254 | 15270.000000 | 2576.000000 | Lemons | 0.000000 | 722.000000 |
15255 | 15271.000000 | 2576.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15256 | 15273.000000 | 2576.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15257 | 15274.000000 | 2576.000000 | Cayenne | 0.000000 | 186.000000 |
15258 | 15275.000000 | 2576.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15259 | 15276.000000 | 2576.000000 | Currants | 0.000000 | 444.000000 |
15260 | 15277.000000 | 2577.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
15261 | 15278.000000 | 2577.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15262 | 15279.000000 | 2577.000000 | Ginger | 0.000000 | 590.000000 |
15263 | 15280.000000 | 2577.000000 | Beer | 0.000000 | 85.000000 |
15264 | 15281.000000 | 2577.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15265 | 15282.000000 | 2577.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15266 | 15283.000000 | 2577.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
15267 | 15284.000000 | 2577.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
15268 | 15285.000000 | 2578.000000 | Brandy | 0.000000 | 123.000000 |
15269 | 15286.000000 | 2578.000000 | Wine: White | 0.000000 | 1440.000000 |
15270 | 15287.000000 | 2578.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15271 | 15288.000000 | 2578.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
15272 | 15289.000000 | 2578.000000 | Oregano | 0.000000 | 928.000000 |
15273 | 15290.000000 | 2578.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15274 | 15291.000000 | 2578.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15275 | 15292.000000 | 2578.000000 | Pepper | 0.000000 | 980.000000 |
15276 | 15293.000000 | 2578.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15277 | 15294.000000 | 2578.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15278 | 15295.000000 | 2579.000000 | Chinese Black Beans | 0.000000 | 244.000000 |
15279 | 15296.000000 | 2579.000000 | Cornstarch | 0.000000 | 398.000000 |
15280 | 15297.000000 | 2579.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15281 | 15298.000000 | 2579.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15282 | 15299.000000 | 2579.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
15283 | 15300.000000 | 2579.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15284 | 15301.000000 | 2580.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15285 | 15302.000000 | 2580.000000 | Capers | 0.000000 | 164.000000 |
15286 | 15303.000000 | 2580.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15287 | 15304.000000 | 2580.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15288 | 15305.000000 | 2580.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15289 | 15306.000000 | 2580.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15290 | 15307.000000 | 2580.000000 | Pepper | 0.000000 | 980.000000 |
15291 | 15308.000000 | 2580.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15292 | 15309.000000 | 2580.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15293 | 15310.000000 | 2581.000000 | Capers | 0.000000 | 164.000000 |
15294 | 15311.000000 | 2581.000000 | Chervil: General Information | 0.000000 | 229.000000 |
15295 | 15312.000000 | 2581.000000 | Mayonnaise | 0.000000 | 772.000000 |
15296 | 15313.000000 | 2581.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15297 | 15314.000000 | 2581.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15298 | 15315.000000 | 2581.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
15299 | 15316.000000 | 2581.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15300 | 15317.000000 | 2581.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
15301 | 15318.000000 | 2582.000000 | Brandy | 0.000000 | 123.000000 |
15302 | 15319.000000 | 2582.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15303 | 15320.000000 | 2582.000000 | Butter | 0.000000 | 146.000000 |
15304 | 15321.000000 | 2582.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15305 | 15322.000000 | 2582.000000 | Pepper | 0.000000 | 980.000000 |
15306 | 15323.000000 | 2582.000000 | Cream | 0.000000 | 416.000000 |
15307 | 15324.000000 | 2583.000000 | Brandy | 0.000000 | 123.000000 |
15308 | 15325.000000 | 2583.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15309 | 15326.000000 | 2583.000000 | Wine: White | 0.000000 | 1440.000000 |
15310 | 15327.000000 | 2583.000000 | Pepper | 0.000000 | 980.000000 |
15311 | 15328.000000 | 2583.000000 | Milk | 0.000000 | 805.000000 |
15312 | 15329.000000 | 2583.000000 | Cream | 0.000000 | 416.000000 |
15313 | 15330.000000 | 2584.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15314 | 15331.000000 | 2584.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15315 | 15332.000000 | 2584.000000 | Lemons | 0.000000 | 722.000000 |
15316 | 15333.000000 | 2584.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15317 | 15334.000000 | 2584.000000 | Pepper | 0.000000 | 980.000000 |
15318 | 15335.000000 | 2585.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15319 | 15336.000000 | 2585.000000 | Butter | 0.000000 | 146.000000 |
15320 | 15337.000000 | 2585.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15321 | 15338.000000 | 2585.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15322 | 15339.000000 | 2585.000000 | Pepper | 0.000000 | 980.000000 |
15323 | 15340.000000 | 2586.000000 | Lemons | 0.000000 | 722.000000 |
15324 | 15341.000000 | 2586.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15325 | 15342.000000 | 2586.000000 | Olives | 0.000000 | 900.000000 |
15326 | 15343.000000 | 2586.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15327 | 15344.000000 | 2586.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15328 | 15345.000000 | 2586.000000 | Veloute Sauce | 0.000000 | 1396.000000 |
15329 | 15346.000000 | 2587.000000 | Butter | 0.000000 | 146.000000 |
15330 | 15347.000000 | 2587.000000 | Wine: White | 0.000000 | 1440.000000 |
15331 | 15348.000000 | 2587.000000 | Flour: Storing | 0.000000 | 537.000000 |
15332 | 15349.000000 | 2587.000000 | Lemons | 0.000000 | 722.000000 |
15333 | 15350.000000 | 2587.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15334 | 15351.000000 | 2587.000000 | Pepper | 0.000000 | 980.000000 |
15335 | 15352.000000 | 2587.000000 | Sour Cream | 0.000000 | 1216.000000 |
15336 | 15353.000000 | 2588.000000 | Flour: Storing | 0.000000 | 537.000000 |
15337 | 15354.000000 | 2588.000000 | Butter | 0.000000 | 146.000000 |
15338 | 15355.000000 | 2588.000000 | Chervil: General Information | 0.000000 | 229.000000 |
15339 | 15356.000000 | 2588.000000 | Pickles | 0.000000 | 989.000000 |
15340 | 15357.000000 | 2588.000000 | Wine: White | 0.000000 | 1440.000000 |
15341 | 15358.000000 | 2588.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15342 | 15359.000000 | 2588.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15343 | 15360.000000 | 2588.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15344 | 15361.000000 | 2588.000000 | Pepper | 0.000000 | 980.000000 |
15345 | 15362.000000 | 2588.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15346 | 15363.000000 | 2589.000000 | Avocado: General Information | 0.000000 | 50.000000 |
15347 | 15364.000000 | 2589.000000 | Lemons | 0.000000 | 722.000000 |
15348 | 15365.000000 | 2589.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15349 | 15366.000000 | 2589.000000 | Pepper | 0.000000 | 980.000000 |
15350 | 15367.000000 | 2589.000000 | Cream | 0.000000 | 416.000000 |
15351 | 15368.000000 | 2590.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
15352 | 15369.000000 | 2590.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15353 | 15370.000000 | 2590.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15354 | 15371.000000 | 2590.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15355 | 15372.000000 | 2590.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
15356 | 15373.000000 | 2590.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
15357 | 15374.000000 | 2590.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
15358 | 15375.000000 | 2590.000000 | Chilies | 0.000000 | 240.000000 |
15359 | 15376.000000 | 2591.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15360 | 15377.000000 | 2591.000000 | Butter | 0.000000 | 146.000000 |
15361 | 15378.000000 | 2591.000000 | Celery: General Information | 0.000000 | 193.000000 |
15362 | 15379.000000 | 2591.000000 | Dill: General Information | 0.000000 | 464.000000 |
15363 | 15380.000000 | 2591.000000 | Lemons | 0.000000 | 722.000000 |
15364 | 15381.000000 | 2591.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15365 | 15382.000000 | 2591.000000 | Pepper | 0.000000 | 980.000000 |
15366 | 15383.000000 | 2591.000000 | Sour Cream | 0.000000 | 1216.000000 |
15367 | 15384.000000 | 2591.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
15368 | 15385.000000 | 2592.000000 | Butter | 0.000000 | 146.000000 |
15369 | 15386.000000 | 2592.000000 | Flour: Storing | 0.000000 | 537.000000 |
15370 | 15387.000000 | 2592.000000 | Lemons | 0.000000 | 722.000000 |
15371 | 15388.000000 | 2592.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15372 | 15389.000000 | 2592.000000 | Dried Grapes | 0.000000 | 479.000000 |
15373 | 15390.000000 | 2593.000000 | Butter | 0.000000 | 146.000000 |
15374 | 15391.000000 | 2593.000000 | Curry Leaf | 0.000000 | 445.000000 |
15375 | 15392.000000 | 2593.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15376 | 15393.000000 | 2593.000000 | Ginger | 0.000000 | 590.000000 |
15377 | 15394.000000 | 2593.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15378 | 15395.000000 | 2593.000000 | White Sauce | 0.000000 | 1428.000000 |
15379 | 15396.000000 | 2594.000000 | Pepper | 0.000000 | 980.000000 |
15380 | 15397.000000 | 2594.000000 | Cinnamon | 0.000000 | 321.000000 |
15381 | 15398.000000 | 2594.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
15382 | 15399.000000 | 2594.000000 | Cumin | 0.000000 | 442.000000 |
15383 | 15400.000000 | 2594.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15384 | 15401.000000 | 2594.000000 | Chilies | 0.000000 | 240.000000 |
15385 | 15402.000000 | 2594.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15386 | 15403.000000 | 2594.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15387 | 15404.000000 | 2594.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
15388 | 15405.000000 | 2594.000000 | Turmeric | 0.000000 | 1382.000000 |
15389 | 15406.000000 | 2594.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15390 | 15407.000000 | 2595.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15391 | 15408.000000 | 2595.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
15392 | 15409.000000 | 2595.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
15393 | 15410.000000 | 2595.000000 | Curry Leaf | 0.000000 | 445.000000 |
15394 | 15411.000000 | 2595.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15395 | 15412.000000 | 2595.000000 | Ginger | 0.000000 | 590.000000 |
15396 | 15413.000000 | 2595.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15397 | 15414.000000 | 2595.000000 | Cayenne | 0.000000 | 186.000000 |
15398 | 15415.000000 | 2595.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15399 | 15416.000000 | 2595.000000 | Turmeric | 0.000000 | 1382.000000 |
15400 | 15417.000000 | 2595.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15401 | 15418.000000 | 2596.000000 | Basil: General Information | 0.000000 | 70.000000 |
15402 | 15419.000000 | 2596.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15403 | 15420.000000 | 2596.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15404 | 15421.000000 | 2596.000000 | Parmesan | 0.000000 | 943.000000 |
15405 | 15422.000000 | 2596.000000 | Pecorino Romano | 0.000000 | 977.000000 |
15406 | 15423.000000 | 2596.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
15407 | 15424.000000 | 2597.000000 | Butter | 0.000000 | 146.000000 |
15408 | 15425.000000 | 2597.000000 | Cheddar | 0.000000 | 204.000000 |
15409 | 15426.000000 | 2597.000000 | Chilies | 0.000000 | 240.000000 |
15410 | 15427.000000 | 2597.000000 | Cumin | 0.000000 | 442.000000 |
15411 | 15428.000000 | 2597.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15412 | 15429.000000 | 2597.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
15413 | 15430.000000 | 2597.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15414 | 15431.000000 | 2597.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15415 | 15432.000000 | 2597.000000 | Pepper | 0.000000 | 980.000000 |
15416 | 15433.000000 | 2597.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15417 | 15434.000000 | 2597.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15418 | 15435.000000 | 2598.000000 | Wine: White | 0.000000 | 1440.000000 |
15419 | 15436.000000 | 2598.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15420 | 15437.000000 | 2598.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15421 | 15438.000000 | 2598.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15422 | 15439.000000 | 2598.000000 | Pepper | 0.000000 | 980.000000 |
15423 | 15440.000000 | 2598.000000 | Chilies | 0.000000 | 240.000000 |
15424 | 15441.000000 | 2598.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15425 | 15442.000000 | 2598.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15426 | 15443.000000 | 2599.000000 | Butter | 0.000000 | 146.000000 |
15427 | 15444.000000 | 2599.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15428 | 15445.000000 | 2599.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15429 | 15446.000000 | 2599.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15430 | 15447.000000 | 2599.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15431 | 15448.000000 | 2599.000000 | Pepper | 0.000000 | 980.000000 |
15432 | 15449.000000 | 2599.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15433 | 15450.000000 | 2600.000000 | Limes | 0.000000 | 735.000000 |
15434 | 15451.000000 | 2600.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15435 | 15452.000000 | 2600.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15436 | 15453.000000 | 2600.000000 | Chilies | 0.000000 | 240.000000 |
15437 | 15454.000000 | 2600.000000 | Pepper | 0.000000 | 980.000000 |
15438 | 15455.000000 | 2600.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15439 | 15456.000000 | 2601.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15440 | 15457.000000 | 2601.000000 | Ketchup | 0.000000 | 698.000000 |
15441 | 15458.000000 | 2601.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15442 | 15459.000000 | 2601.000000 | Chilies | 0.000000 | 240.000000 |
15443 | 15460.000000 | 2601.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15444 | 15461.000000 | 2602.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15445 | 15462.000000 | 2602.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15446 | 15463.000000 | 2602.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15447 | 15464.000000 | 2602.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15448 | 15465.000000 | 2602.000000 | Pepper | 0.000000 | 980.000000 |
15449 | 15466.000000 | 2602.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15450 | 15467.000000 | 2602.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15451 | 15468.000000 | 2603.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15452 | 15469.000000 | 2603.000000 | Lemons | 0.000000 | 722.000000 |
15453 | 15470.000000 | 2603.000000 | Pepper | 0.000000 | 980.000000 |
15454 | 15471.000000 | 2603.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15455 | 15472.000000 | 2603.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15456 | 15473.000000 | 2604.000000 | Cream | 0.000000 | 416.000000 |
15457 | 15474.000000 | 2605.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15458 | 15475.000000 | 2605.000000 | Lemons | 0.000000 | 722.000000 |
15459 | 15476.000000 | 2605.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15460 | 15477.000000 | 2605.000000 | Nutmeg | 0.000000 | 875.000000 |
15461 | 15478.000000 | 2606.000000 | Butter | 0.000000 | 146.000000 |
15462 | 15479.000000 | 2606.000000 | Cheddar | 0.000000 | 204.000000 |
15463 | 15480.000000 | 2606.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15464 | 15481.000000 | 2606.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
15465 | 15482.000000 | 2606.000000 | Flour: Storing | 0.000000 | 537.000000 |
15466 | 15483.000000 | 2606.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
15467 | 15484.000000 | 2606.000000 | Milk | 0.000000 | 805.000000 |
15468 | 15485.000000 | 2606.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15469 | 15486.000000 | 2607.000000 | Stock: Beef | 0.000000 | 1266.000000 |
15470 | 15487.000000 | 2607.000000 | Butter | 0.000000 | 146.000000 |
15471 | 15488.000000 | 2607.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15472 | 15489.000000 | 2607.000000 | Celery: General Information | 0.000000 | 193.000000 |
15473 | 15490.000000 | 2607.000000 | Wine: White | 0.000000 | 1440.000000 |
15474 | 15491.000000 | 2607.000000 | Nutmeg | 0.000000 | 875.000000 |
15475 | 15492.000000 | 2607.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15476 | 15493.000000 | 2607.000000 | Oregano | 0.000000 | 928.000000 |
15477 | 15494.000000 | 2607.000000 | Pepper | 0.000000 | 980.000000 |
15478 | 15495.000000 | 2607.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15479 | 15496.000000 | 2607.000000 | Cream | 0.000000 | 416.000000 |
15480 | 15497.000000 | 2608.000000 | Butter | 0.000000 | 146.000000 |
15481 | 15498.000000 | 2608.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
15482 | 15499.000000 | 2608.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15483 | 15500.000000 | 2608.000000 | Flour: Storing | 0.000000 | 537.000000 |
15484 | 15501.000000 | 2608.000000 | Milk | 0.000000 | 805.000000 |
15485 | 15502.000000 | 2608.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15486 | 15503.000000 | 2608.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15487 | 15504.000000 | 2608.000000 | Pepper | 0.000000 | 980.000000 |
15488 | 15505.000000 | 2609.000000 | Butter | 0.000000 | 146.000000 |
15489 | 15506.000000 | 2609.000000 | Cream | 0.000000 | 416.000000 |
15490 | 15507.000000 | 2609.000000 | Mace | 0.000000 | 756.000000 |
15491 | 15508.000000 | 2609.000000 | Milk | 0.000000 | 805.000000 |
15492 | 15509.000000 | 2609.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15493 | 15510.000000 | 2609.000000 | Cayenne | 0.000000 | 186.000000 |
15494 | 15511.000000 | 2609.000000 | Pepper | 0.000000 | 980.000000 |
15495 | 15512.000000 | 2609.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15496 | 15513.000000 | 2609.000000 | Cloves | 0.000000 | 346.000000 |
15497 | 15514.000000 | 2610.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15498 | 15515.000000 | 2610.000000 | Butter | 0.000000 | 146.000000 |
15499 | 15516.000000 | 2610.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15500 | 15517.000000 | 2610.000000 | Paprika | 0.000000 | 942.000000 |
15501 | 15518.000000 | 2610.000000 | Cream | 0.000000 | 416.000000 |
15502 | 15519.000000 | 2611.000000 | Butter | 0.000000 | 146.000000 |
15503 | 15520.000000 | 2611.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15504 | 15521.000000 | 2611.000000 | Flour: Storing | 0.000000 | 537.000000 |
15505 | 15522.000000 | 2611.000000 | Lemons | 0.000000 | 722.000000 |
15506 | 15523.000000 | 2611.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15507 | 15524.000000 | 2611.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15508 | 15525.000000 | 2611.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
15509 | 15526.000000 | 2612.000000 | Butter | 0.000000 | 146.000000 |
15510 | 15527.000000 | 2612.000000 | Celery: General Information | 0.000000 | 193.000000 |
15511 | 15528.000000 | 2612.000000 | Flour: Storing | 0.000000 | 537.000000 |
15512 | 15529.000000 | 2612.000000 | Cream | 0.000000 | 416.000000 |
15513 | 15530.000000 | 2612.000000 | Pepper | 0.000000 | 980.000000 |
15514 | 15531.000000 | 2612.000000 | Stock: White | 0.000000 | 1271.000000 |
15515 | 15532.000000 | 2613.000000 | Capers | 0.000000 | 164.000000 |
15516 | 15533.000000 | 2613.000000 | Pickles | 0.000000 | 989.000000 |
15517 | 15534.000000 | 2613.000000 | Lemons | 0.000000 | 722.000000 |
15518 | 15535.000000 | 2613.000000 | Mayonnaise | 0.000000 | 772.000000 |
15519 | 15536.000000 | 2613.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15520 | 15537.000000 | 2613.000000 | Pepper | 0.000000 | 980.000000 |
15521 | 15538.000000 | 2614.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15522 | 15539.000000 | 2614.000000 | Butter | 0.000000 | 146.000000 |
15523 | 15540.000000 | 2614.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15524 | 15541.000000 | 2614.000000 | Paprika | 0.000000 | 942.000000 |
15525 | 15542.000000 | 2614.000000 | Pepper | 0.000000 | 980.000000 |
15526 | 15543.000000 | 2615.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15527 | 15544.000000 | 2615.000000 | Lemons | 0.000000 | 722.000000 |
15528 | 15545.000000 | 2615.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15529 | 15546.000000 | 2616.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15530 | 15547.000000 | 2616.000000 | Butter | 0.000000 | 146.000000 |
15531 | 15548.000000 | 2616.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
15532 | 15549.000000 | 2616.000000 | Celery: General Information | 0.000000 | 193.000000 |
15533 | 15550.000000 | 2616.000000 | Flour: Storing | 0.000000 | 537.000000 |
15534 | 15551.000000 | 2616.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15535 | 15552.000000 | 2616.000000 | Pepper | 0.000000 | 980.000000 |
15536 | 15553.000000 | 2616.000000 | Wine: Red | 0.000000 | 1438.000000 |
15537 | 15554.000000 | 2616.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15538 | 15555.000000 | 2617.000000 | Butter | 0.000000 | 146.000000 |
15539 | 15556.000000 | 2617.000000 | Wine: White | 0.000000 | 1440.000000 |
15540 | 15557.000000 | 2617.000000 | Veloute Sauce: Fish | 0.000000 | 1397.000000 |
15541 | 15558.000000 | 2617.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15542 | 15559.000000 | 2617.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15543 | 15560.000000 | 2618.000000 | Butter | 0.000000 | 146.000000 |
15544 | 15561.000000 | 2618.000000 | Wine: White | 0.000000 | 1440.000000 |
15545 | 15562.000000 | 2618.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15546 | 15563.000000 | 2618.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15547 | 15564.000000 | 2618.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15548 | 15565.000000 | 2618.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15549 | 15566.000000 | 2619.000000 | Butter | 0.000000 | 146.000000 |
15550 | 15567.000000 | 2619.000000 | Veloute Sauce | 0.000000 | 1396.000000 |
15551 | 15568.000000 | 2619.000000 | Wine: White | 0.000000 | 1440.000000 |
15552 | 15569.000000 | 2619.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15553 | 15570.000000 | 2619.000000 | Lemons | 0.000000 | 722.000000 |
15554 | 15571.000000 | 2619.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15555 | 15572.000000 | 2619.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15556 | 15573.000000 | 2619.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15557 | 15574.000000 | 2619.000000 | Cream | 0.000000 | 416.000000 |
15558 | 15575.000000 | 2620.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
15559 | 15576.000000 | 2620.000000 | Horseradish | 0.000000 | 642.000000 |
15560 | 15577.000000 | 2620.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
15561 | 15578.000000 | 2620.000000 | Ketchup | 0.000000 | 698.000000 |
15562 | 15579.000000 | 2620.000000 | Lemons | 0.000000 | 722.000000 |
15563 | 15580.000000 | 2620.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15564 | 15581.000000 | 2620.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15565 | 15582.000000 | 2620.000000 | Cream | 0.000000 | 416.000000 |
15566 | 15583.000000 | 2620.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
15567 | 15584.000000 | 2621.000000 | Capers | 0.000000 | 164.000000 |
15568 | 15585.000000 | 2621.000000 | Cream | 0.000000 | 416.000000 |
15569 | 15586.000000 | 2621.000000 | White Sauce | 0.000000 | 1428.000000 |
15570 | 15587.000000 | 2622.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15571 | 15588.000000 | 2622.000000 | Wine: White | 0.000000 | 1440.000000 |
15572 | 15589.000000 | 2622.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15573 | 15590.000000 | 2622.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15574 | 15591.000000 | 2622.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15575 | 15592.000000 | 2622.000000 | Pepper | 0.000000 | 980.000000 |
15576 | 15593.000000 | 2622.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15577 | 15594.000000 | 2622.000000 | Cream | 0.000000 | 416.000000 |
15578 | 15595.000000 | 2623.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
15579 | 15596.000000 | 2623.000000 | Veloute Sauce | 0.000000 | 1396.000000 |
15580 | 15597.000000 | 2623.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15581 | 15598.000000 | 2623.000000 | Cream | 0.000000 | 416.000000 |
15582 | 15599.000000 | 2624.000000 | Butter | 0.000000 | 146.000000 |
15583 | 15600.000000 | 2624.000000 | Wine: White | 0.000000 | 1440.000000 |
15584 | 15601.000000 | 2624.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15585 | 15602.000000 | 2624.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15586 | 15603.000000 | 2624.000000 | Pepper | 0.000000 | 980.000000 |
15587 | 15604.000000 | 2624.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15588 | 15605.000000 | 2624.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15589 | 15606.000000 | 2625.000000 | Butter | 0.000000 | 146.000000 |
15590 | 15607.000000 | 2625.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
15591 | 15608.000000 | 2625.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15592 | 15609.000000 | 2625.000000 | Lobster Varieties | 0.000000 | 741.000000 |
15593 | 15610.000000 | 2625.000000 | Cayenne | 0.000000 | 186.000000 |
15594 | 15611.000000 | 2625.000000 | Cream | 0.000000 | 416.000000 |
15595 | 15612.000000 | 2626.000000 | Chives: General Information | 0.000000 | 285.000000 |
15596 | 15613.000000 | 2626.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15597 | 15614.000000 | 2626.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15598 | 15615.000000 | 2626.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
15599 | 15616.000000 | 2626.000000 | White Sauce | 0.000000 | 1428.000000 |
15600 | 15617.000000 | 2627.000000 | Butter | 0.000000 | 146.000000 |
15601 | 15618.000000 | 2627.000000 | Stock: Fish | 0.000000 | 1269.000000 |
15602 | 15619.000000 | 2627.000000 | Flour: Storing | 0.000000 | 537.000000 |
15603 | 15620.000000 | 2627.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15604 | 15621.000000 | 2627.000000 | Cayenne | 0.000000 | 186.000000 |
15605 | 15622.000000 | 2627.000000 | Wine: Red | 0.000000 | 1438.000000 |
15606 | 15623.000000 | 2628.000000 | Capers | 0.000000 | 164.000000 |
15607 | 15624.000000 | 2628.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15608 | 15625.000000 | 2628.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15609 | 15626.000000 | 2628.000000 | Olives | 0.000000 | 900.000000 |
15610 | 15627.000000 | 2628.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15611 | 15628.000000 | 2628.000000 | Oregano | 0.000000 | 928.000000 |
15612 | 15629.000000 | 2628.000000 | Chilies | 0.000000 | 240.000000 |
15613 | 15630.000000 | 2628.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15614 | 15631.000000 | 2629.000000 | Butter | 0.000000 | 146.000000 |
15615 | 15632.000000 | 2629.000000 | Cayenne | 0.000000 | 186.000000 |
15616 | 15633.000000 | 2629.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
15617 | 15634.000000 | 2629.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15618 | 15635.000000 | 2629.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15619 | 15636.000000 | 2629.000000 | Flour: Storing | 0.000000 | 537.000000 |
15620 | 15637.000000 | 2629.000000 | Lemons | 0.000000 | 722.000000 |
15621 | 15638.000000 | 2630.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15622 | 15639.000000 | 2630.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15623 | 15640.000000 | 2630.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15624 | 15641.000000 | 2630.000000 | Lemons | 0.000000 | 722.000000 |
15625 | 15642.000000 | 2630.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15626 | 15643.000000 | 2630.000000 | Cream | 0.000000 | 416.000000 |
15627 | 15644.000000 | 2631.000000 | Mint: General Information | 0.000000 | 811.000000 |
15628 | 15645.000000 | 2631.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15629 | 15646.000000 | 2632.000000 | Butter | 0.000000 | 146.000000 |
15630 | 15647.000000 | 2632.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
15631 | 15648.000000 | 2632.000000 | Flour: Storing | 0.000000 | 537.000000 |
15632 | 15649.000000 | 2632.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15633 | 15650.000000 | 2632.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15634 | 15651.000000 | 2632.000000 | Pepper | 0.000000 | 980.000000 |
15635 | 15652.000000 | 2633.000000 | Butter | 0.000000 | 146.000000 |
15636 | 15653.000000 | 2633.000000 | Wine: Classification | 0.000000 | 1432.000000 |
15637 | 15654.000000 | 2633.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15638 | 15655.000000 | 2634.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15639 | 15656.000000 | 2634.000000 | Butter | 0.000000 | 146.000000 |
15640 | 15657.000000 | 2634.000000 | Chervil: General Information | 0.000000 | 229.000000 |
15641 | 15658.000000 | 2634.000000 | Chives: General Information | 0.000000 | 285.000000 |
15642 | 15659.000000 | 2634.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
15643 | 15660.000000 | 2634.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15644 | 15661.000000 | 2634.000000 | Flour: Storing | 0.000000 | 537.000000 |
15645 | 15662.000000 | 2634.000000 | Milk | 0.000000 | 805.000000 |
15646 | 15663.000000 | 2634.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15647 | 15664.000000 | 2634.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15648 | 15665.000000 | 2634.000000 | Pepper | 0.000000 | 980.000000 |
15649 | 15666.000000 | 2634.000000 | Cloves | 0.000000 | 346.000000 |
15650 | 15667.000000 | 2635.000000 | Capers | 0.000000 | 164.000000 |
15651 | 15668.000000 | 2635.000000 | Chervil: General Information | 0.000000 | 229.000000 |
15652 | 15669.000000 | 2635.000000 | Chives: General Information | 0.000000 | 285.000000 |
15653 | 15670.000000 | 2635.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15654 | 15671.000000 | 2635.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15655 | 15672.000000 | 2635.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15656 | 15673.000000 | 2635.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15657 | 15674.000000 | 2635.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
15658 | 15675.000000 | 2635.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15659 | 15676.000000 | 2635.000000 | Vinegar | 0.000000 | 1401.000000 |
15660 | 15677.000000 | 2636.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15661 | 15678.000000 | 2636.000000 | Horseradish | 0.000000 | 642.000000 |
15662 | 15679.000000 | 2636.000000 | Milk | 0.000000 | 805.000000 |
15663 | 15680.000000 | 2636.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15664 | 15681.000000 | 2636.000000 | Cream | 0.000000 | 416.000000 |
15665 | 15682.000000 | 2636.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15666 | 15683.000000 | 2637.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15667 | 15684.000000 | 2637.000000 | Butter | 0.000000 | 146.000000 |
15668 | 15685.000000 | 2637.000000 | Flour: Storing | 0.000000 | 537.000000 |
15669 | 15686.000000 | 2637.000000 | Milk | 0.000000 | 805.000000 |
15670 | 15687.000000 | 2637.000000 | Nutmeg | 0.000000 | 875.000000 |
15671 | 15688.000000 | 2637.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15672 | 15689.000000 | 2637.000000 | Pepper | 0.000000 | 980.000000 |
15673 | 15690.000000 | 2638.000000 | Butter | 0.000000 | 146.000000 |
15674 | 15691.000000 | 2638.000000 | Stock: Fish | 0.000000 | 1269.000000 |
15675 | 15692.000000 | 2638.000000 | Flour: Storing | 0.000000 | 537.000000 |
15676 | 15693.000000 | 2638.000000 | Milk | 0.000000 | 805.000000 |
15677 | 15694.000000 | 2638.000000 | Olives | 0.000000 | 900.000000 |
15678 | 15695.000000 | 2638.000000 | Oregano | 0.000000 | 928.000000 |
15679 | 15696.000000 | 2638.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15680 | 15697.000000 | 2639.000000 | Bechamel Sauce | 0.000000 | 82.000000 |
15681 | 15698.000000 | 2639.000000 | Butter | 0.000000 | 146.000000 |
15682 | 15699.000000 | 2639.000000 | Cream | 0.000000 | 416.000000 |
15683 | 15700.000000 | 2639.000000 | Lobster Varieties | 0.000000 | 741.000000 |
15684 | 15701.000000 | 2640.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15685 | 15702.000000 | 2640.000000 | Butter | 0.000000 | 146.000000 |
15686 | 15703.000000 | 2640.000000 | Chilies | 0.000000 | 240.000000 |
15687 | 15704.000000 | 2640.000000 | Wine: Red | 0.000000 | 1438.000000 |
15688 | 15705.000000 | 2640.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15689 | 15706.000000 | 2640.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
15690 | 15707.000000 | 2640.000000 | Ketchup | 0.000000 | 698.000000 |
15691 | 15708.000000 | 2640.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15692 | 15709.000000 | 2640.000000 | Pepper | 0.000000 | 980.000000 |
15693 | 15710.000000 | 2640.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
15694 | 15711.000000 | 2641.000000 | Butter | 0.000000 | 146.000000 |
15695 | 15712.000000 | 2641.000000 | Pickles | 0.000000 | 989.000000 |
15696 | 15713.000000 | 2641.000000 | Wine: White | 0.000000 | 1440.000000 |
15697 | 15714.000000 | 2641.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15698 | 15715.000000 | 2641.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15699 | 15716.000000 | 2642.000000 | Brandy | 0.000000 | 123.000000 |
15700 | 15717.000000 | 2642.000000 | Butter | 0.000000 | 146.000000 |
15701 | 15718.000000 | 2642.000000 | Wine: White | 0.000000 | 1440.000000 |
15702 | 15719.000000 | 2642.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15703 | 15720.000000 | 2642.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
15704 | 15721.000000 | 2642.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15705 | 15722.000000 | 2642.000000 | Pepper | 0.000000 | 980.000000 |
15706 | 15723.000000 | 2642.000000 | Sauce Espagnole | 0.000000 | 1164.000000 |
15707 | 15724.000000 | 2642.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15708 | 15725.000000 | 2642.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15709 | 15726.000000 | 2643.000000 | Stock: Brown | 0.000000 | 1267.000000 |
15710 | 15727.000000 | 2643.000000 | Butter | 0.000000 | 146.000000 |
15711 | 15728.000000 | 2643.000000 | Wine: White | 0.000000 | 1440.000000 |
15712 | 15729.000000 | 2643.000000 | Flour: Storing | 0.000000 | 537.000000 |
15713 | 15730.000000 | 2643.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15714 | 15731.000000 | 2643.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15715 | 15732.000000 | 2643.000000 | Pepper | 0.000000 | 980.000000 |
15716 | 15733.000000 | 2643.000000 | Cayenne | 0.000000 | 186.000000 |
15717 | 15734.000000 | 2643.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
15718 | 15735.000000 | 2644.000000 | Butter | 0.000000 | 146.000000 |
15719 | 15736.000000 | 2644.000000 | Lemons | 0.000000 | 722.000000 |
15720 | 15737.000000 | 2644.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15721 | 15738.000000 | 2645.000000 | Butter | 0.000000 | 146.000000 |
15722 | 15739.000000 | 2645.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15723 | 15740.000000 | 2645.000000 | Liqueur | 0.000000 | 739.000000 |
15724 | 15741.000000 | 2646.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15725 | 15742.000000 | 2646.000000 | Milk | 0.000000 | 805.000000 |
15726 | 15743.000000 | 2646.000000 | Vanilla | 0.000000 | 1390.000000 |
15727 | 15744.000000 | 2647.000000 | Cornstarch | 0.000000 | 398.000000 |
15728 | 15745.000000 | 2647.000000 | Cream | 0.000000 | 416.000000 |
15729 | 15746.000000 | 2647.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15730 | 15747.000000 | 2647.000000 | Raspberries | 0.000000 | 1060.000000 |
15731 | 15748.000000 | 2648.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15732 | 15749.000000 | 2648.000000 | Milk | 0.000000 | 805.000000 |
15733 | 15750.000000 | 2648.000000 | Vanilla | 0.000000 | 1390.000000 |
15734 | 15751.000000 | 2649.000000 | Brandy | 0.000000 | 123.000000 |
15735 | 15752.000000 | 2649.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
15736 | 15753.000000 | 2649.000000 | Raspberries | 0.000000 | 1060.000000 |
15737 | 15754.000000 | 2650.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
15738 | 15755.000000 | 2650.000000 | Cornstarch | 0.000000 | 398.000000 |
15739 | 15756.000000 | 2650.000000 | Rum | 0.000000 | 1097.000000 |
15740 | 15757.000000 | 2650.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15741 | 15758.000000 | 2650.000000 | Milk | 0.000000 | 805.000000 |
15742 | 15759.000000 | 2650.000000 | Cream | 0.000000 | 416.000000 |
15743 | 15760.000000 | 2651.000000 | Lemons | 0.000000 | 722.000000 |
15744 | 15761.000000 | 2651.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15745 | 15762.000000 | 2651.000000 | Rhubarb | 0.000000 | 1067.000000 |
15746 | 15763.000000 | 2651.000000 | Strawberries | 0.000000 | 1273.000000 |
15747 | 15764.000000 | 2652.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15748 | 15765.000000 | 2653.000000 | Passion Fruit | 0.000000 | 951.000000 |
15749 | 15766.000000 | 2654.000000 | Liqueur | 0.000000 | 739.000000 |
15750 | 15767.000000 | 2654.000000 | Lemons | 0.000000 | 722.000000 |
15751 | 15768.000000 | 2655.000000 | Cherries: General Information | 0.000000 | 227.000000 |
15752 | 15769.000000 | 2655.000000 | Lemons | 0.000000 | 722.000000 |
15753 | 15770.000000 | 2655.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15754 | 15771.000000 | 2656.000000 | Cornstarch | 0.000000 | 398.000000 |
15755 | 15772.000000 | 2656.000000 | Lemons | 0.000000 | 722.000000 |
15756 | 15773.000000 | 2657.000000 | Allspice | 0.000000 | 8.000000 |
15757 | 15774.000000 | 2657.000000 | Caraway | 0.000000 | 165.000000 |
15758 | 15775.000000 | 2657.000000 | Cinnamon | 0.000000 | 321.000000 |
15759 | 15776.000000 | 2657.000000 | Honey | 0.000000 | 641.000000 |
15760 | 15777.000000 | 2657.000000 | Maple Syrup | 0.000000 | 763.000000 |
15761 | 15778.000000 | 2658.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
15762 | 15779.000000 | 2658.000000 | Butter | 0.000000 | 146.000000 |
15763 | 15780.000000 | 2658.000000 | Lemons | 0.000000 | 722.000000 |
15764 | 15781.000000 | 2658.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15765 | 15782.000000 | 2658.000000 | Cream | 0.000000 | 416.000000 |
15766 | 15783.000000 | 2659.000000 | Butter | 0.000000 | 146.000000 |
15767 | 15784.000000 | 2660.000000 | Allspice | 0.000000 | 8.000000 |
15768 | 15785.000000 | 2660.000000 | Liqueur | 0.000000 | 739.000000 |
15769 | 15786.000000 | 2660.000000 | Butter | 0.000000 | 146.000000 |
15770 | 15787.000000 | 2660.000000 | Cornstarch | 0.000000 | 398.000000 |
15771 | 15788.000000 | 2660.000000 | Dates | 0.000000 | 459.000000 |
15772 | 15789.000000 | 2660.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
15773 | 15790.000000 | 2660.000000 | Pineapple | 0.000000 | 997.000000 |
15774 | 15791.000000 | 2660.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
15775 | 15792.000000 | 2661.000000 | Brandy | 0.000000 | 123.000000 |
15776 | 15793.000000 | 2661.000000 | Cornstarch | 0.000000 | 398.000000 |
15777 | 15794.000000 | 2661.000000 | Dried Apricots | 0.000000 | 468.000000 |
15778 | 15795.000000 | 2662.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15779 | 15796.000000 | 2662.000000 | Wine: Classification | 0.000000 | 1432.000000 |
15780 | 15797.000000 | 2663.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
15781 | 15798.000000 | 2663.000000 | Curry Leaf | 0.000000 | 445.000000 |
15782 | 15799.000000 | 2663.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15783 | 15800.000000 | 2663.000000 | Mayonnaise | 0.000000 | 772.000000 |
15784 | 15801.000000 | 2664.000000 | Horseradish | 0.000000 | 642.000000 |
15785 | 15802.000000 | 2664.000000 | Mayonnaise | 0.000000 | 772.000000 |
15786 | 15803.000000 | 2700.000000 | Pepper | 0.000000 | 980.000000 |
15787 | 15804.000000 | 2700.000000 | Butter | 0.000000 | 146.000000 |
15788 | 15805.000000 | 2700.000000 | Chives: General Information | 0.000000 | 285.000000 |
15789 | 15806.000000 | 2700.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15790 | 15807.000000 | 2700.000000 | Flour: Storing | 0.000000 | 537.000000 |
15791 | 15808.000000 | 2700.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
15792 | 15809.000000 | 2700.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15793 | 15810.000000 | 2700.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15794 | 15811.000000 | 2700.000000 | Yogurt | 0.000000 | 1447.000000 |
15795 | 15812.000000 | 2701.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
15796 | 15813.000000 | 2701.000000 | Pepper | 0.000000 | 980.000000 |
15797 | 15814.000000 | 2701.000000 | Cream Cheese | 0.000000 | 417.000000 |
15798 | 15815.000000 | 2701.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15799 | 15816.000000 | 2701.000000 | Endive: General Information | 0.000000 | 502.000000 |
15800 | 15817.000000 | 2701.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15801 | 15818.000000 | 2701.000000 | Honey | 0.000000 | 641.000000 |
15802 | 15819.000000 | 2701.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15803 | 15820.000000 | 2701.000000 | Italian Hams | 0.000000 | 667.000000 |
15804 | 15821.000000 | 2701.000000 | Oranges: General Information | 0.000000 | 925.000000 |
15805 | 15822.000000 | 2701.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
15806 | 15823.000000 | 2702.000000 | Butter | 0.000000 | 146.000000 |
15807 | 15824.000000 | 2702.000000 | Cumin | 0.000000 | 442.000000 |
15808 | 15825.000000 | 2702.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
15809 | 15826.000000 | 2702.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15810 | 15827.000000 | 2702.000000 | Leeks: General Information | 0.000000 | 715.000000 |
15811 | 15828.000000 | 2702.000000 | Limes | 0.000000 | 735.000000 |
15812 | 15829.000000 | 2702.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15813 | 15830.000000 | 2702.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
15814 | 15831.000000 | 2702.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
15815 | 15832.000000 | 2702.000000 | Pastry: Puff | 0.000000 | 964.000000 |
15816 | 15833.000000 | 2703.000000 | Pepper | 0.000000 | 980.000000 |
15817 | 15834.000000 | 2703.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
15818 | 15835.000000 | 2703.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15819 | 15836.000000 | 2703.000000 | Butter | 0.000000 | 146.000000 |
15820 | 15837.000000 | 2703.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
15821 | 15838.000000 | 2703.000000 | Chives: General Information | 0.000000 | 285.000000 |
15822 | 15839.000000 | 2703.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
15823 | 15840.000000 | 2703.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
15824 | 15841.000000 | 2703.000000 | Oregano | 0.000000 | 928.000000 |
15825 | 15842.000000 | 2703.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15826 | 15843.000000 | 2704.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
15827 | 15844.000000 | 2704.000000 | Pepper | 0.000000 | 980.000000 |
15828 | 15845.000000 | 2704.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15829 | 15846.000000 | 2704.000000 | Brie | 0.000000 | 132.000000 |
15830 | 15847.000000 | 2704.000000 | Cranberries | 0.000000 | 415.000000 |
15831 | 15848.000000 | 2704.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15832 | 15849.000000 | 2704.000000 | Limes | 0.000000 | 735.000000 |
15833 | 15850.000000 | 2704.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15834 | 15851.000000 | 2705.000000 | Pepper | 0.000000 | 980.000000 |
15835 | 15852.000000 | 2705.000000 | Butter | 0.000000 | 146.000000 |
15836 | 15853.000000 | 2705.000000 | Cayenne | 0.000000 | 186.000000 |
15837 | 15854.000000 | 2705.000000 | Pastry: Choux | 0.000000 | 963.000000 |
15838 | 15855.000000 | 2705.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15839 | 15856.000000 | 2705.000000 | Fennel: General Information | 0.000000 | 516.000000 |
15840 | 15857.000000 | 2705.000000 | Onion Types: Green | 0.000000 | 913.000000 |
15841 | 15858.000000 | 2705.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15842 | 15859.000000 | 2705.000000 | Sesame Seed | 0.000000 | 1184.000000 |
15843 | 15860.000000 | 2705.000000 | Sour Cream | 0.000000 | 1216.000000 |
15844 | 15861.000000 | 2705.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15845 | 15862.000000 | 2706.000000 | Basil: General Information | 0.000000 | 70.000000 |
15846 | 15863.000000 | 2706.000000 | Butter | 0.000000 | 146.000000 |
15847 | 15864.000000 | 2706.000000 | Cayenne | 0.000000 | 186.000000 |
15848 | 15865.000000 | 2706.000000 | Cheddar | 0.000000 | 204.000000 |
15849 | 15866.000000 | 2706.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15850 | 15867.000000 | 2706.000000 | Flour: Storing | 0.000000 | 537.000000 |
15851 | 15868.000000 | 2706.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15852 | 15869.000000 | 2706.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15853 | 15870.000000 | 2706.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15854 | 15871.000000 | 2707.000000 | Pepper | 0.000000 | 980.000000 |
15855 | 15872.000000 | 2707.000000 | Butter | 0.000000 | 146.000000 |
15856 | 15873.000000 | 2707.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15857 | 15874.000000 | 2707.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15858 | 15875.000000 | 2707.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
15859 | 15876.000000 | 2707.000000 | Lemons | 0.000000 | 722.000000 |
15860 | 15877.000000 | 2707.000000 | Italian Pesto | 0.000000 | 670.000000 |
15861 | 15878.000000 | 2707.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
15862 | 15879.000000 | 2708.000000 | Pepper | 0.000000 | 980.000000 |
15863 | 15880.000000 | 2708.000000 | Cream Cheese | 0.000000 | 417.000000 |
15864 | 15881.000000 | 2708.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
15865 | 15882.000000 | 2708.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
15866 | 15883.000000 | 2708.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15867 | 15884.000000 | 2708.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15868 | 15885.000000 | 2708.000000 | Lentils | 0.000000 | 723.000000 |
15869 | 15886.000000 | 2708.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
15870 | 15887.000000 | 2708.000000 | Sour Cream | 0.000000 | 1216.000000 |
15871 | 15888.000000 | 2708.000000 | Yogurt | 0.000000 | 1447.000000 |
15872 | 15889.000000 | 2709.000000 | Butter | 0.000000 | 146.000000 |
15873 | 15890.000000 | 2709.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
15874 | 15891.000000 | 2709.000000 | Curry Leaf | 0.000000 | 445.000000 |
15875 | 15892.000000 | 2709.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15876 | 15893.000000 | 2709.000000 | Flour: Storing | 0.000000 | 537.000000 |
15877 | 15894.000000 | 2709.000000 | Parmesan | 0.000000 | 943.000000 |
15878 | 15895.000000 | 2709.000000 | Pepper | 0.000000 | 980.000000 |
15879 | 15896.000000 | 2709.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15880 | 15897.000000 | 2710.000000 | Pepper | 0.000000 | 980.000000 |
15881 | 15898.000000 | 2710.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15882 | 15899.000000 | 2710.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
15883 | 15900.000000 | 2710.000000 | Neufchatel | 0.000000 | 871.000000 |
15884 | 15901.000000 | 2710.000000 | Chinese Pickled Vegetables | 0.000000 | 267.000000 |
15885 | 15902.000000 | 2710.000000 | Radicchio | 0.000000 | 1054.000000 |
15886 | 15903.000000 | 2710.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
15887 | 15904.000000 | 2710.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
15888 | 15905.000000 | 2710.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15889 | 15906.000000 | 2711.000000 | Pepper | 0.000000 | 980.000000 |
15890 | 15907.000000 | 2711.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15891 | 15908.000000 | 2711.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
15892 | 15909.000000 | 2711.000000 | Feta Cheese | 0.000000 | 519.000000 |
15893 | 15910.000000 | 2711.000000 | Honey | 0.000000 | 641.000000 |
15894 | 15911.000000 | 2711.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
15895 | 15912.000000 | 2711.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
15896 | 15913.000000 | 2711.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15897 | 15914.000000 | 2711.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
15898 | 15915.000000 | 2711.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
15899 | 15916.000000 | 2712.000000 | Pepper | 0.000000 | 980.000000 |
15900 | 15917.000000 | 2712.000000 | Butter | 0.000000 | 146.000000 |
15901 | 15918.000000 | 2712.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
15902 | 15919.000000 | 2712.000000 | Flour: Storing | 0.000000 | 537.000000 |
15903 | 15920.000000 | 2712.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15904 | 15921.000000 | 2712.000000 | Cream | 0.000000 | 416.000000 |
15905 | 15922.000000 | 2712.000000 | Wine: Classification | 0.000000 | 1432.000000 |
15906 | 15923.000000 | 2712.000000 | Oregano | 0.000000 | 928.000000 |
15907 | 15924.000000 | 2712.000000 | Poppy Seed | 0.000000 | 1014.000000 |
15908 | 15925.000000 | 2713.000000 | Butter | 0.000000 | 146.000000 |
15909 | 15926.000000 | 2713.000000 | Cayenne | 0.000000 | 186.000000 |
15910 | 15927.000000 | 2713.000000 | Cheddar | 0.000000 | 204.000000 |
15911 | 15928.000000 | 2713.000000 | Curry Leaf | 0.000000 | 445.000000 |
15912 | 15929.000000 | 2713.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15913 | 15930.000000 | 2713.000000 | Flour: Storing | 0.000000 | 537.000000 |
15914 | 15931.000000 | 2713.000000 | Parsley: General Information | 0.000000 | 944.000000 |
15915 | 15932.000000 | 2713.000000 | Poppy Seed | 0.000000 | 1014.000000 |
15916 | 15933.000000 | 2713.000000 | Sesame Seed | 0.000000 | 1184.000000 |
15917 | 15934.000000 | 2713.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15918 | 15935.000000 | 2714.000000 | Basil: General Information | 0.000000 | 70.000000 |
15919 | 15936.000000 | 2714.000000 | Pepper | 0.000000 | 980.000000 |
15920 | 15937.000000 | 2714.000000 | Bread Crumbs | 0.000000 | 126.000000 |
15921 | 15938.000000 | 2714.000000 | Flour: Storing | 0.000000 | 537.000000 |
15922 | 15939.000000 | 2714.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15923 | 15940.000000 | 2714.000000 | Lamb | 0.000000 | 705.000000 |
15924 | 15941.000000 | 2714.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15925 | 15942.000000 | 2714.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
15926 | 15943.000000 | 2714.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
15927 | 15944.000000 | 2714.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
15928 | 15945.000000 | 2714.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15929 | 15946.000000 | 2714.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
15930 | 15947.000000 | 2715.000000 | Butter | 0.000000 | 146.000000 |
15931 | 15948.000000 | 2715.000000 | Cayenne | 0.000000 | 186.000000 |
15932 | 15949.000000 | 2715.000000 | Cheddar | 0.000000 | 204.000000 |
15933 | 15950.000000 | 2715.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15934 | 15951.000000 | 2715.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
15935 | 15952.000000 | 2715.000000 | Fennel: General Information | 0.000000 | 516.000000 |
15936 | 15953.000000 | 2715.000000 | Flour: Storing | 0.000000 | 537.000000 |
15937 | 15954.000000 | 2715.000000 | Flour: Types | 0.000000 | 538.000000 |
15938 | 15955.000000 | 2715.000000 | Pepper | 0.000000 | 980.000000 |
15939 | 15956.000000 | 2716.000000 | Basil: General Information | 0.000000 | 70.000000 |
15940 | 15957.000000 | 2716.000000 | Pepper | 0.000000 | 980.000000 |
15941 | 15958.000000 | 2716.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15942 | 15959.000000 | 2716.000000 | Cream Cheese | 0.000000 | 417.000000 |
15943 | 15960.000000 | 2716.000000 | Flour: Storing | 0.000000 | 537.000000 |
15944 | 15961.000000 | 2716.000000 | Milk | 0.000000 | 805.000000 |
15945 | 15962.000000 | 2716.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15946 | 15963.000000 | 2716.000000 | Italian Hams | 0.000000 | 667.000000 |
15947 | 15964.000000 | 2716.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
15948 | 15965.000000 | 2717.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
15949 | 15966.000000 | 2717.000000 | Butter | 0.000000 | 146.000000 |
15950 | 15967.000000 | 2717.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
15951 | 15968.000000 | 2717.000000 | Mustard: Dry | 0.000000 | 857.000000 |
15952 | 15969.000000 | 2717.000000 | Flour: Storing | 0.000000 | 537.000000 |
15953 | 15970.000000 | 2717.000000 | Cream | 0.000000 | 416.000000 |
15954 | 15971.000000 | 2717.000000 | Herb Mixtures | 0.000000 | 636.000000 |
15955 | 15972.000000 | 2717.000000 | Pepper | 0.000000 | 980.000000 |
15956 | 15973.000000 | 2718.000000 | Basil: General Information | 0.000000 | 70.000000 |
15957 | 15974.000000 | 2718.000000 | Pepper | 0.000000 | 980.000000 |
15958 | 15975.000000 | 2718.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
15959 | 15976.000000 | 2718.000000 | Butter | 0.000000 | 146.000000 |
15960 | 15977.000000 | 2718.000000 | Chives: General Information | 0.000000 | 285.000000 |
15961 | 15978.000000 | 2718.000000 | Garlic: General Information | 0.000000 | 570.000000 |
15962 | 15979.000000 | 2718.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
15963 | 15980.000000 | 2718.000000 | Dried Prunes | 0.000000 | 482.000000 |
15964 | 15981.000000 | 2718.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15965 | 15982.000000 | 2718.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
15966 | 15983.000000 | 2719.000000 | Pepper | 0.000000 | 980.000000 |
15967 | 15984.000000 | 2719.000000 | Butter | 0.000000 | 146.000000 |
15968 | 15985.000000 | 2719.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15969 | 15986.000000 | 2719.000000 | Chick-Peas | 0.000000 | 235.000000 |
15970 | 15987.000000 | 2719.000000 | Caviar | 0.000000 | 185.000000 |
15971 | 15988.000000 | 2719.000000 | Cream | 0.000000 | 416.000000 |
15972 | 15989.000000 | 2720.000000 | Butter | 0.000000 | 146.000000 |
15973 | 15990.000000 | 2720.000000 | Celery: General Information | 0.000000 | 193.000000 |
15974 | 15991.000000 | 2720.000000 | Cheddar | 0.000000 | 204.000000 |
15975 | 15992.000000 | 2720.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15976 | 15993.000000 | 2720.000000 | Pepper | 0.000000 | 980.000000 |
15977 | 15994.000000 | 2720.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
15978 | 15995.000000 | 2720.000000 | Yogurt | 0.000000 | 1447.000000 |
15979 | 15996.000000 | 2721.000000 | Pepper | 0.000000 | 980.000000 |
15980 | 15997.000000 | 2721.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
15981 | 15998.000000 | 2721.000000 | Mustard: General Information | 0.000000 | 858.000000 |
15982 | 15999.000000 | 2721.000000 | Mint Jelly | 0.000000 | 810.000000 |
15983 | 16000.000000 | 2721.000000 | Mint: General Information | 0.000000 | 811.000000 |
15984 | 16001.000000 | 2721.000000 | Grapefruit | 0.000000 | 605.000000 |
15985 | 16002.000000 | 2722.000000 | Avocado: General Information | 0.000000 | 50.000000 |
15986 | 16003.000000 | 2722.000000 | Pepper | 0.000000 | 980.000000 |
15987 | 16004.000000 | 2722.000000 | Butter | 0.000000 | 146.000000 |
15988 | 16005.000000 | 2722.000000 | Cream Cheese | 0.000000 | 417.000000 |
15989 | 16006.000000 | 2722.000000 | Dill: General Information | 0.000000 | 464.000000 |
15990 | 16007.000000 | 2722.000000 | Lemons | 0.000000 | 722.000000 |
15991 | 16008.000000 | 2722.000000 | Flour: Types | 0.000000 | 538.000000 |
15992 | 16009.000000 | 2722.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
15993 | 16010.000000 | 2722.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
15994 | 16011.000000 | 2723.000000 | Pepper | 0.000000 | 980.000000 |
15995 | 16012.000000 | 2723.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
15996 | 16013.000000 | 2723.000000 | Celery: General Information | 0.000000 | 193.000000 |
15997 | 16014.000000 | 2723.000000 | Cheddar | 0.000000 | 204.000000 |
15998 | 16015.000000 | 2723.000000 | Cider | 0.000000 | 320.000000 |
15999 | 16016.000000 | 2723.000000 | Mustard: Dry | 0.000000 | 857.000000 |
16000 | 16017.000000 | 2723.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
16001 | 16018.000000 | 2723.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
16002 | 16019.000000 | 2723.000000 | Margarine | 0.000000 | 764.000000 |
16003 | 16020.000000 | 2723.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
16004 | 16021.000000 | 2723.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16005 | 16022.000000 | 2723.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
16006 | 16023.000000 | 2724.000000 | Fondant | 0.000000 | 539.000000 |
16007 | 16024.000000 | 2724.000000 | Ginger | 0.000000 | 590.000000 |
16008 | 16025.000000 | 2724.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16009 | 16026.000000 | 2724.000000 | Candying Chestnuts | 0.000000 | 160.000000 |
16010 | 16027.000000 | 2724.000000 | Mint: General Information | 0.000000 | 811.000000 |
16011 | 16028.000000 | 2725.000000 | Almond Varieties | 0.000000 | 11.000000 |
16012 | 16029.000000 | 2725.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
16013 | 16030.000000 | 2725.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16014 | 16031.000000 | 2725.000000 | Liqueur | 0.000000 | 739.000000 |
16015 | 16032.000000 | 2725.000000 | Fondant | 0.000000 | 539.000000 |
16016 | 16033.000000 | 2725.000000 | Rose | 0.000000 | 1089.000000 |
16017 | 16034.000000 | 2725.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16018 | 16035.000000 | 2725.000000 | Marzipan | 0.000000 | 770.000000 |
16019 | 16036.000000 | 2726.000000 | Liqueur | 0.000000 | 739.000000 |
16020 | 16037.000000 | 2726.000000 | Butter | 0.000000 | 146.000000 |
16021 | 16038.000000 | 2726.000000 | Brandy | 0.000000 | 123.000000 |
16022 | 16039.000000 | 2726.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
16023 | 16040.000000 | 2726.000000 | Cream | 0.000000 | 416.000000 |
16024 | 16041.000000 | 2726.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16025 | 16042.000000 | 2727.000000 | Brandy | 0.000000 | 123.000000 |
16026 | 16043.000000 | 2727.000000 | Kumquats | 0.000000 | 704.000000 |
16027 | 16044.000000 | 2728.000000 | Cinnamon | 0.000000 | 321.000000 |
16028 | 16045.000000 | 2728.000000 | Cloves | 0.000000 | 346.000000 |
16029 | 16046.000000 | 2728.000000 | Lemons | 0.000000 | 722.000000 |
16030 | 16047.000000 | 2728.000000 | Limes | 0.000000 | 735.000000 |
16031 | 16048.000000 | 2728.000000 | Mace | 0.000000 | 756.000000 |
16032 | 16049.000000 | 2728.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16033 | 16050.000000 | 2728.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
16034 | 16051.000000 | 2729.000000 | Liqueur | 0.000000 | 739.000000 |
16035 | 16052.000000 | 2729.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16036 | 16053.000000 | 2729.000000 | Lychees: General Information | 0.000000 | 751.000000 |
16037 | 16054.000000 | 2730.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
16038 | 16055.000000 | 2730.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16039 | 16056.000000 | 2731.000000 | Almond Varieties | 0.000000 | 11.000000 |
16040 | 16057.000000 | 2731.000000 | Apples: General Information | 0.000000 | 29.000000 |
16041 | 16058.000000 | 2731.000000 | Apricots | 0.000000 | 33.000000 |
16042 | 16059.000000 | 2731.000000 | Brandy | 0.000000 | 123.000000 |
16043 | 16060.000000 | 2731.000000 | Butter | 0.000000 | 146.000000 |
16044 | 16061.000000 | 2731.000000 | Candying Citrus Peel | 0.000000 | 161.000000 |
16045 | 16062.000000 | 2731.000000 | Dates | 0.000000 | 459.000000 |
16046 | 16063.000000 | 2731.000000 | Lemons | 0.000000 | 722.000000 |
16047 | 16064.000000 | 2731.000000 | Dried Grapes | 0.000000 | 479.000000 |
16048 | 16065.000000 | 2732.000000 | Celery: General Information | 0.000000 | 193.000000 |
16049 | 16066.000000 | 2732.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
16050 | 16067.000000 | 2732.000000 | Flour: Storing | 0.000000 | 537.000000 |
16051 | 16068.000000 | 2732.000000 | Lemons | 0.000000 | 722.000000 |
16052 | 16069.000000 | 2732.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16053 | 16070.000000 | 2732.000000 | Oregano | 0.000000 | 928.000000 |
16054 | 16071.000000 | 2732.000000 | Plums: General Information | 0.000000 | 1008.000000 |
16055 | 16072.000000 | 2732.000000 | Wine: Red | 0.000000 | 1438.000000 |
16056 | 16073.000000 | 2732.000000 | Sage: General Information | 0.000000 | 1109.000000 |
16057 | 16074.000000 | 2732.000000 | Pepper | 0.000000 | 980.000000 |
16058 | 16075.000000 | 2732.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
16059 | 16076.000000 | 2732.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16060 | 16077.000000 | 2733.000000 | Apples: General Information | 0.000000 | 29.000000 |
16061 | 16078.000000 | 2733.000000 | Pepper | 0.000000 | 980.000000 |
16062 | 16079.000000 | 2733.000000 | Butter | 0.000000 | 146.000000 |
16063 | 16080.000000 | 2733.000000 | Lemons | 0.000000 | 722.000000 |
16064 | 16081.000000 | 2733.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
16065 | 16082.000000 | 2733.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
16066 | 16083.000000 | 2733.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
16067 | 16084.000000 | 2733.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16068 | 16085.000000 | 2734.000000 | Pepper | 0.000000 | 980.000000 |
16069 | 16086.000000 | 2734.000000 | Butter | 0.000000 | 146.000000 |
16070 | 16087.000000 | 2734.000000 | Cayenne | 0.000000 | 186.000000 |
16071 | 16088.000000 | 2734.000000 | Cranberries | 0.000000 | 415.000000 |
16072 | 16089.000000 | 2734.000000 | Honey | 0.000000 | 641.000000 |
16073 | 16090.000000 | 2734.000000 | Mace | 0.000000 | 756.000000 |
16074 | 16091.000000 | 2734.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16075 | 16092.000000 | 2734.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16076 | 16093.000000 | 2734.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
16077 | 16094.000000 | 2734.000000 | Sage: General Information | 0.000000 | 1109.000000 |
16078 | 16095.000000 | 2734.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16079 | 16096.000000 | 2735.000000 | Arrowroot | 0.000000 | 36.000000 |
16080 | 16097.000000 | 2735.000000 | Pepper | 0.000000 | 980.000000 |
16081 | 16098.000000 | 2735.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16082 | 16099.000000 | 2735.000000 | Butter | 0.000000 | 146.000000 |
16083 | 16100.000000 | 2735.000000 | Mustard: General Information | 0.000000 | 858.000000 |
16084 | 16101.000000 | 2735.000000 | Elderflower | 0.000000 | 499.000000 |
16085 | 16102.000000 | 2735.000000 | Gooseberries | 0.000000 | 600.000000 |
16086 | 16103.000000 | 2735.000000 | Herb Mixtures | 0.000000 | 636.000000 |
16087 | 16104.000000 | 2735.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
16088 | 16105.000000 | 2736.000000 | Cloves | 0.000000 | 346.000000 |
16089 | 16106.000000 | 2736.000000 | Cornstarch | 0.000000 | 398.000000 |
16090 | 16107.000000 | 2736.000000 | Ginger | 0.000000 | 590.000000 |
16091 | 16108.000000 | 2736.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
16092 | 16109.000000 | 2736.000000 | Kumquats | 0.000000 | 704.000000 |
16093 | 16110.000000 | 2736.000000 | Mace | 0.000000 | 756.000000 |
16094 | 16111.000000 | 2736.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16095 | 16112.000000 | 2737.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
16096 | 16113.000000 | 2737.000000 | Pepper | 0.000000 | 980.000000 |
16097 | 16114.000000 | 2737.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
16098 | 16115.000000 | 2737.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16099 | 16116.000000 | 2737.000000 | Garlic: General Information | 0.000000 | 570.000000 |
16100 | 16117.000000 | 2737.000000 | Juniper | 0.000000 | 693.000000 |
16101 | 16118.000000 | 2737.000000 | Wine: Classification | 0.000000 | 1432.000000 |
16102 | 16119.000000 | 2737.000000 | Pork | 0.000000 | 1015.000000 |
16103 | 16120.000000 | 2737.000000 | Veal | 0.000000 | 1391.000000 |
16104 | 16121.000000 | 2737.000000 | Wine: White | 0.000000 | 1440.000000 |
16105 | 16122.000000 | 2738.000000 | Apricots | 0.000000 | 33.000000 |
16106 | 16123.000000 | 2738.000000 | Pepper | 0.000000 | 980.000000 |
16107 | 16124.000000 | 2738.000000 | Butter | 0.000000 | 146.000000 |
16108 | 16125.000000 | 2738.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16109 | 16126.000000 | 2738.000000 | Corn: General Information | 0.000000 | 394.000000 |
16110 | 16127.000000 | 2738.000000 | Flour: Storing | 0.000000 | 537.000000 |
16111 | 16128.000000 | 2738.000000 | Poultry: Cornish Game Hens | 0.000000 | 1039.000000 |
16112 | 16129.000000 | 2738.000000 | Sage: General Information | 0.000000 | 1109.000000 |
16113 | 16130.000000 | 2738.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
16114 | 16131.000000 | 2738.000000 | Wine: White | 0.000000 | 1440.000000 |
16115 | 16132.000000 | 2739.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
16116 | 16133.000000 | 2739.000000 | Pepper | 0.000000 | 980.000000 |
16117 | 16134.000000 | 2739.000000 | Butter | 0.000000 | 146.000000 |
16118 | 16135.000000 | 2739.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
16119 | 16136.000000 | 2739.000000 | Corn: General Information | 0.000000 | 394.000000 |
16120 | 16137.000000 | 2739.000000 | Fennel: General Information | 0.000000 | 516.000000 |
16121 | 16138.000000 | 2739.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
16122 | 16139.000000 | 2739.000000 | Flour: Storing | 0.000000 | 537.000000 |
16123 | 16140.000000 | 2739.000000 | Cream | 0.000000 | 416.000000 |
16124 | 16141.000000 | 2739.000000 | Leeks: General Information | 0.000000 | 715.000000 |
16125 | 16142.000000 | 2739.000000 | Milk | 0.000000 | 805.000000 |
16126 | 16143.000000 | 2739.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16127 | 16144.000000 | 2740.000000 | Apricots | 0.000000 | 33.000000 |
16128 | 16145.000000 | 2740.000000 | Butter | 0.000000 | 146.000000 |
16129 | 16146.000000 | 2740.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16130 | 16147.000000 | 2740.000000 | Pork | 0.000000 | 1015.000000 |
16131 | 16148.000000 | 2740.000000 | Pastry: Puff | 0.000000 | 964.000000 |
16132 | 16149.000000 | 2740.000000 | Sage: General Information | 0.000000 | 1109.000000 |
16133 | 16150.000000 | 2740.000000 | Pepper | 0.000000 | 980.000000 |
16134 | 16151.000000 | 2740.000000 | Cream | 0.000000 | 416.000000 |
16135 | 16152.000000 | 2741.000000 | Pepper | 0.000000 | 980.000000 |
16136 | 16153.000000 | 2741.000000 | Butter | 0.000000 | 146.000000 |
16137 | 16154.000000 | 2741.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
16138 | 16155.000000 | 2741.000000 | Garlic: General Information | 0.000000 | 570.000000 |
16139 | 16156.000000 | 2741.000000 | Gruyere | 0.000000 | 627.000000 |
16140 | 16157.000000 | 2741.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
16141 | 16158.000000 | 2741.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16142 | 16159.000000 | 2741.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16143 | 16160.000000 | 2741.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
16144 | 16161.000000 | 2741.000000 | Saffron | 0.000000 | 1108.000000 |
16145 | 16162.000000 | 2741.000000 | Wine: White | 0.000000 | 1440.000000 |
16146 | 16163.000000 | 2742.000000 | Pepper | 0.000000 | 980.000000 |
16147 | 16164.000000 | 2742.000000 | Butter | 0.000000 | 146.000000 |
16148 | 16165.000000 | 2742.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
16149 | 16166.000000 | 2742.000000 | Celery: General Information | 0.000000 | 193.000000 |
16150 | 16167.000000 | 2742.000000 | Croutons | 0.000000 | 431.000000 |
16151 | 16168.000000 | 2742.000000 | Flour: Storing | 0.000000 | 537.000000 |
16152 | 16169.000000 | 2742.000000 | Leeks: General Information | 0.000000 | 715.000000 |
16153 | 16170.000000 | 2742.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16154 | 16171.000000 | 2742.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
16155 | 16172.000000 | 2743.000000 | Pepper | 0.000000 | 980.000000 |
16156 | 16173.000000 | 2743.000000 | Butter | 0.000000 | 146.000000 |
16157 | 16174.000000 | 2743.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16158 | 16175.000000 | 2743.000000 | Mustard: General Information | 0.000000 | 858.000000 |
16159 | 16176.000000 | 2743.000000 | Oregano | 0.000000 | 928.000000 |
16160 | 16177.000000 | 2743.000000 | Currants | 0.000000 | 444.000000 |
16161 | 16178.000000 | 2743.000000 | Chinese Rose Wine | 0.000000 | 272.000000 |
16162 | 16179.000000 | 2743.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
16163 | 16180.000000 | 2743.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16164 | 16181.000000 | 2744.000000 | Pepper | 0.000000 | 980.000000 |
16165 | 16182.000000 | 2744.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16166 | 16183.000000 | 2744.000000 | Corn: General Information | 0.000000 | 394.000000 |
16167 | 16184.000000 | 2744.000000 | Mustard: General Information | 0.000000 | 858.000000 |
16168 | 16185.000000 | 2744.000000 | Honey | 0.000000 | 641.000000 |
16169 | 16186.000000 | 2744.000000 | Pasta Varieties | 0.000000 | 960.000000 |
16170 | 16187.000000 | 2744.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
16171 | 16188.000000 | 2744.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
16172 | 16189.000000 | 2744.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
16173 | 16190.000000 | 2745.000000 | Pepper | 0.000000 | 980.000000 |
16174 | 16191.000000 | 2745.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
16175 | 16192.000000 | 2745.000000 | Butter | 0.000000 | 146.000000 |
16176 | 16193.000000 | 2745.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
16177 | 16194.000000 | 2745.000000 | Flour: Storing | 0.000000 | 537.000000 |
16178 | 16195.000000 | 2745.000000 | Milk | 0.000000 | 805.000000 |
16179 | 16196.000000 | 2745.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16180 | 16197.000000 | 2745.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16181 | 16198.000000 | 2746.000000 | Almond Varieties | 0.000000 | 11.000000 |
16182 | 16199.000000 | 2746.000000 | Pepper | 0.000000 | 980.000000 |
16183 | 16200.000000 | 2746.000000 | Brussels Sprouts: General Information | 0.000000 | 142.000000 |
16184 | 16201.000000 | 2746.000000 | Butter | 0.000000 | 146.000000 |
16185 | 16202.000000 | 2746.000000 | Garlic: General Information | 0.000000 | 570.000000 |
16186 | 16203.000000 | 2746.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16187 | 16204.000000 | 2746.000000 | Lemons | 0.000000 | 722.000000 |
16188 | 16205.000000 | 2747.000000 | Pepper | 0.000000 | 980.000000 |
16189 | 16206.000000 | 2747.000000 | Butter | 0.000000 | 146.000000 |
16190 | 16207.000000 | 2747.000000 | Cream | 0.000000 | 416.000000 |
16191 | 16208.000000 | 2747.000000 | Nutmeg | 0.000000 | 875.000000 |
16192 | 16209.000000 | 2747.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16193 | 16210.000000 | 2747.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
16194 | 16211.000000 | 2748.000000 | Pepper | 0.000000 | 980.000000 |
16195 | 16212.000000 | 2748.000000 | Butter | 0.000000 | 146.000000 |
16196 | 16213.000000 | 2748.000000 | Celery: General Information | 0.000000 | 193.000000 |
16197 | 16214.000000 | 2748.000000 | Nutmeg | 0.000000 | 875.000000 |
16198 | 16215.000000 | 2748.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
16199 | 16216.000000 | 2748.000000 | Cream | 0.000000 | 416.000000 |
16200 | 16217.000000 | 2749.000000 | Pepper | 0.000000 | 980.000000 |
16201 | 16218.000000 | 2749.000000 | Butter | 0.000000 | 146.000000 |
16202 | 16219.000000 | 2749.000000 | Cheddar | 0.000000 | 204.000000 |
16203 | 16220.000000 | 2749.000000 | Garlic: General Information | 0.000000 | 570.000000 |
16204 | 16221.000000 | 2749.000000 | Cream | 0.000000 | 416.000000 |
16205 | 16222.000000 | 2749.000000 | Milk | 0.000000 | 805.000000 |
16206 | 16223.000000 | 2749.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16207 | 16224.000000 | 2749.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
16208 | 16225.000000 | 2750.000000 | Butter | 0.000000 | 146.000000 |
16209 | 16226.000000 | 2750.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
16210 | 16227.000000 | 2750.000000 | Herb Mixtures | 0.000000 | 636.000000 |
16211 | 16228.000000 | 2750.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16212 | 16229.000000 | 2750.000000 | Onion Types: Pickling | 0.000000 | 915.000000 |
16213 | 16230.000000 | 2751.000000 | Allspice | 0.000000 | 8.000000 |
16214 | 16231.000000 | 2751.000000 | Almond Varieties | 0.000000 | 11.000000 |
16215 | 16232.000000 | 2751.000000 | Brandy | 0.000000 | 123.000000 |
16216 | 16233.000000 | 2751.000000 | Butter | 0.000000 | 146.000000 |
16217 | 16234.000000 | 2751.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
16218 | 16235.000000 | 2751.000000 | Flour: Storing | 0.000000 | 537.000000 |
16219 | 16236.000000 | 2751.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
16220 | 16237.000000 | 2751.000000 | Glazed Finish | 0.000000 | 595.000000 |
16221 | 16238.000000 | 2751.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16222 | 16239.000000 | 2751.000000 | Molasses | 0.000000 | 815.000000 |
16223 | 16240.000000 | 2751.000000 | Dried Prunes | 0.000000 | 482.000000 |
16224 | 16241.000000 | 2751.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16225 | 16242.000000 | 2752.000000 | Brandy | 0.000000 | 123.000000 |
16226 | 16243.000000 | 2752.000000 | Butter | 0.000000 | 146.000000 |
16227 | 16244.000000 | 2752.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16228 | 16245.000000 | 2753.000000 | Almond Varieties | 0.000000 | 11.000000 |
16229 | 16246.000000 | 2753.000000 | Apricots | 0.000000 | 33.000000 |
16230 | 16247.000000 | 2753.000000 | Brandy | 0.000000 | 123.000000 |
16231 | 16248.000000 | 2753.000000 | Butter | 0.000000 | 146.000000 |
16232 | 16249.000000 | 2753.000000 | Flour: Storing | 0.000000 | 537.000000 |
16233 | 16250.000000 | 2753.000000 | Fondant | 0.000000 | 539.000000 |
16234 | 16251.000000 | 2753.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
16235 | 16252.000000 | 2753.000000 | Glazed Finish | 0.000000 | 595.000000 |
16236 | 16253.000000 | 2753.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16237 | 16254.000000 | 2753.000000 | Marzipan | 0.000000 | 770.000000 |
16238 | 16255.000000 | 2753.000000 | Molasses | 0.000000 | 815.000000 |
16239 | 16256.000000 | 2754.000000 | Butter | 0.000000 | 146.000000 |
16240 | 16257.000000 | 2754.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16241 | 16258.000000 | 2754.000000 | Flour: Storing | 0.000000 | 537.000000 |
16242 | 16259.000000 | 2754.000000 | Mincemeat | 0.000000 | 808.000000 |
16243 | 16260.000000 | 2755.000000 | Allspice | 0.000000 | 8.000000 |
16244 | 16261.000000 | 2755.000000 | Apricots | 0.000000 | 33.000000 |
16245 | 16262.000000 | 2755.000000 | Baking Soda | 0.000000 | 56.000000 |
16246 | 16263.000000 | 2755.000000 | Butter | 0.000000 | 146.000000 |
16247 | 16264.000000 | 2755.000000 | Corn Syrup | 0.000000 | 392.000000 |
16248 | 16265.000000 | 2755.000000 | Dates | 0.000000 | 459.000000 |
16249 | 16266.000000 | 2755.000000 | Flour: Storing | 0.000000 | 537.000000 |
16250 | 16267.000000 | 2755.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16251 | 16268.000000 | 2755.000000 | Lemons | 0.000000 | 722.000000 |
16252 | 16269.000000 | 2755.000000 | Nuts: General Information | 0.000000 | 877.000000 |
16253 | 16270.000000 | 2755.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16254 | 16271.000000 | 2755.000000 | Liqueur | 0.000000 | 739.000000 |
16255 | 16272.000000 | 2756.000000 | Apricots | 0.000000 | 33.000000 |
16256 | 16273.000000 | 2756.000000 | Cornstarch | 0.000000 | 398.000000 |
16257 | 16274.000000 | 2756.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16258 | 16275.000000 | 2756.000000 | Fondant | 0.000000 | 539.000000 |
16259 | 16276.000000 | 2756.000000 | Marzipan | 0.000000 | 770.000000 |
16260 | 16277.000000 | 2757.000000 | Butter | 0.000000 | 146.000000 |
16261 | 16278.000000 | 2757.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16262 | 16279.000000 | 2757.000000 | Flour: Storing | 0.000000 | 537.000000 |
16263 | 16280.000000 | 2757.000000 | Lemons | 0.000000 | 722.000000 |
16264 | 16281.000000 | 2757.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16265 | 16282.000000 | 2758.000000 | Pepper | 0.000000 | 980.000000 |
16266 | 16283.000000 | 2758.000000 | Butter | 0.000000 | 146.000000 |
16267 | 16284.000000 | 2758.000000 | Dill: General Information | 0.000000 | 464.000000 |
16268 | 16285.000000 | 2758.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16269 | 16286.000000 | 2758.000000 | Lemons | 0.000000 | 722.000000 |
16270 | 16287.000000 | 2758.000000 | Neufchatel | 0.000000 | 871.000000 |
16271 | 16288.000000 | 2758.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
16272 | 16289.000000 | 2758.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
16273 | 16290.000000 | 2758.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16274 | 16291.000000 | 2758.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16275 | 16292.000000 | 2759.000000 | Cheddar | 0.000000 | 204.000000 |
16276 | 16293.000000 | 2759.000000 | Chives: General Information | 0.000000 | 285.000000 |
16277 | 16294.000000 | 2759.000000 | Neufchatel | 0.000000 | 871.000000 |
16278 | 16296.000000 | 2760.000000 | Celery Seed | 0.000000 | 191.000000 |
16279 | 16297.000000 | 2760.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
16280 | 16298.000000 | 2760.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16281 | 16299.000000 | 2760.000000 | Mace | 0.000000 | 756.000000 |
16282 | 16300.000000 | 2760.000000 | Onion Types: Pickling | 0.000000 | 915.000000 |
16283 | 16301.000000 | 2760.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
16284 | 16302.000000 | 2760.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
16285 | 16303.000000 | 2760.000000 | Turmeric | 0.000000 | 1382.000000 |
16286 | 16304.000000 | 2760.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
16287 | 16305.000000 | 2761.000000 | Cornstarch | 0.000000 | 398.000000 |
16288 | 16306.000000 | 2761.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16289 | 16307.000000 | 2761.000000 | Candying Chestnuts | 0.000000 | 160.000000 |
16290 | 16308.000000 | 2761.000000 | Mint: General Information | 0.000000 | 811.000000 |
16291 | 16309.000000 | 2761.000000 | Oregano | 0.000000 | 928.000000 |
16292 | 16310.000000 | 2761.000000 | Ginger | 0.000000 | 590.000000 |
16293 | 16311.000000 | 2761.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
16294 | 16312.000000 | 2761.000000 | Cream | 0.000000 | 416.000000 |
16295 | 16313.000000 | 2761.000000 | Vinegar | 0.000000 | 1401.000000 |
16296 | 16314.000000 | 2762.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16297 | 16315.000000 | 2762.000000 | Gelatin | 0.000000 | 586.000000 |
16298 | 16316.000000 | 2762.000000 | Limes | 0.000000 | 735.000000 |
16299 | 16317.000000 | 2762.000000 | Cream | 0.000000 | 416.000000 |
16300 | 16318.000000 | 2763.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16301 | 16319.000000 | 2763.000000 | Milk | 0.000000 | 805.000000 |
16302 | 16320.000000 | 2763.000000 | Raspberries | 0.000000 | 1060.000000 |
16303 | 16321.000000 | 2763.000000 | Rose | 0.000000 | 1089.000000 |
16304 | 16322.000000 | 2763.000000 | Chinese Rose Wine | 0.000000 | 272.000000 |
16305 | 16323.000000 | 2763.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
16306 | 16324.000000 | 2763.000000 | Strawberries | 0.000000 | 1273.000000 |
16307 | 16325.000000 | 2763.000000 | Cream | 0.000000 | 416.000000 |
16308 | 16326.000000 | 2764.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
16309 | 16327.000000 | 2764.000000 | Gelatin | 0.000000 | 586.000000 |
16310 | 16328.000000 | 2764.000000 | Lemons | 0.000000 | 722.000000 |
16311 | 16329.000000 | 2765.000000 | Amaretto | 0.000000 | 16.000000 |
16312 | 16330.000000 | 2765.000000 | Glazed Finish | 0.000000 | 595.000000 |
16313 | 16331.000000 | 2765.000000 | Mascarpone | 0.000000 | 771.000000 |
16314 | 16332.000000 | 2765.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16315 | 16333.000000 | 2765.000000 | Cream | 0.000000 | 416.000000 |
16316 | 16334.000000 | 2766.000000 | Limes | 0.000000 | 735.000000 |
16317 | 16335.000000 | 2766.000000 | Lychees: General Information | 0.000000 | 751.000000 |
16318 | 16337.000000 | 2766.000000 | Cream | 0.000000 | 416.000000 |
16319 | 16338.000000 | 2767.000000 | Apples: General Information | 0.000000 | 29.000000 |
16320 | 16339.000000 | 2767.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16321 | 16340.000000 | 2767.000000 | Figs | 0.000000 | 521.000000 |
16322 | 16341.000000 | 2767.000000 | Grapes | 0.000000 | 606.000000 |
16323 | 16342.000000 | 2767.000000 | Wine: Classification | 0.000000 | 1432.000000 |
16324 | 16343.000000 | 2767.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16325 | 16344.000000 | 2767.000000 | Cream | 0.000000 | 416.000000 |
16326 | 16345.000000 | 2768.000000 | Butter | 0.000000 | 146.000000 |
16327 | 16346.000000 | 2768.000000 | Corn Syrup | 0.000000 | 392.000000 |
16328 | 16347.000000 | 2768.000000 | Cream Cheese | 0.000000 | 417.000000 |
16329 | 16348.000000 | 2768.000000 | Figs | 0.000000 | 521.000000 |
16330 | 16349.000000 | 2768.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
16331 | 16350.000000 | 2768.000000 | Gelatin | 0.000000 | 586.000000 |
16332 | 16351.000000 | 2768.000000 | Grapes | 0.000000 | 606.000000 |
16333 | 16352.000000 | 2768.000000 | Grenadines | 0.000000 | 622.000000 |
16334 | 16353.000000 | 2768.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16335 | 16354.000000 | 2768.000000 | Kumquats | 0.000000 | 704.000000 |
16336 | 16355.000000 | 2768.000000 | Wine: Classification | 0.000000 | 1432.000000 |
16337 | 16356.000000 | 2768.000000 | Melon | 0.000000 | 799.000000 |
16338 | 16357.000000 | 2768.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
16339 | 16358.000000 | 2769.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16340 | 16359.000000 | 2769.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16341 | 16360.000000 | 2769.000000 | Flour: Storing | 0.000000 | 537.000000 |
16342 | 16361.000000 | 2769.000000 | Cream | 0.000000 | 416.000000 |
16343 | 16362.000000 | 2770.000000 | Angelica: General Information | 0.000000 | 20.000000 |
16344 | 16363.000000 | 2770.000000 | Brandy | 0.000000 | 123.000000 |
16345 | 16364.000000 | 2770.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16346 | 16365.000000 | 2770.000000 | Wine: Classification | 0.000000 | 1432.000000 |
16347 | 16366.000000 | 2770.000000 | Milk | 0.000000 | 805.000000 |
16348 | 16367.000000 | 2770.000000 | Raspberries | 0.000000 | 1060.000000 |
16349 | 16368.000000 | 2770.000000 | Vanilla | 0.000000 | 1390.000000 |
16350 | 16369.000000 | 2770.000000 | Cream | 0.000000 | 416.000000 |
16351 | 16370.000000 | 2771.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16352 | 16371.000000 | 2771.000000 | Liqueur | 0.000000 | 739.000000 |
16353 | 16372.000000 | 2771.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16354 | 16373.000000 | 2771.000000 | Rum | 0.000000 | 1097.000000 |
16355 | 16374.000000 | 2771.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16356 | 16375.000000 | 2772.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16357 | 16376.000000 | 2772.000000 | Glazed Finish | 0.000000 | 595.000000 |
16358 | 16377.000000 | 2772.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
16359 | 16378.000000 | 2772.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
16360 | 16379.000000 | 2772.000000 | Liqueur | 0.000000 | 739.000000 |
16361 | 16380.000000 | 2772.000000 | Cream | 0.000000 | 416.000000 |
16362 | 16381.000000 | 2772.000000 | Yogurt | 0.000000 | 1447.000000 |
16363 | 16382.000000 | 2773.000000 | Butter | 0.000000 | 146.000000 |
16364 | 16383.000000 | 2773.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16365 | 16384.000000 | 2773.000000 | Cornstarch | 0.000000 | 398.000000 |
16366 | 16385.000000 | 2773.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16367 | 16386.000000 | 2773.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
16368 | 16387.000000 | 2773.000000 | Grapefruit | 0.000000 | 605.000000 |
16369 | 16388.000000 | 2773.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16370 | 16389.000000 | 2773.000000 | Liqueur | 0.000000 | 739.000000 |
16371 | 16390.000000 | 2773.000000 | Cream | 0.000000 | 416.000000 |
16372 | 16391.000000 | 2774.000000 | Butter | 0.000000 | 146.000000 |
16373 | 16392.000000 | 2774.000000 | Cranberries | 0.000000 | 415.000000 |
16374 | 16393.000000 | 2774.000000 | Cream Cheese | 0.000000 | 417.000000 |
16375 | 16394.000000 | 2774.000000 | Flour: Storing | 0.000000 | 537.000000 |
16376 | 16395.000000 | 2774.000000 | Kumquats | 0.000000 | 704.000000 |
16377 | 16396.000000 | 2774.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
16378 | 16397.000000 | 2774.000000 | Yogurt | 0.000000 | 1447.000000 |
16379 | 16398.000000 | 2775.000000 | Apples: General Information | 0.000000 | 29.000000 |
16380 | 16399.000000 | 2775.000000 | Liqueur | 0.000000 | 739.000000 |
16381 | 16400.000000 | 2775.000000 | Apricots | 0.000000 | 33.000000 |
16382 | 16401.000000 | 2775.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16383 | 16402.000000 | 2775.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
16384 | 16403.000000 | 2775.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16385 | 16404.000000 | 2776.000000 | Arrowroot | 0.000000 | 36.000000 |
16386 | 16405.000000 | 2776.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16387 | 16406.000000 | 2776.000000 | Gelatin | 0.000000 | 586.000000 |
16388 | 16407.000000 | 2776.000000 | Figs | 0.000000 | 521.000000 |
16389 | 16408.000000 | 2776.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16390 | 16409.000000 | 2777.000000 | Butter | 0.000000 | 146.000000 |
16391 | 16410.000000 | 2777.000000 | Corn Syrup | 0.000000 | 392.000000 |
16392 | 16411.000000 | 2777.000000 | Cornstarch | 0.000000 | 398.000000 |
16393 | 16412.000000 | 2777.000000 | Gelatin | 0.000000 | 586.000000 |
16394 | 16413.000000 | 2777.000000 | Coffee: Instant | 0.000000 | 376.000000 |
16395 | 16414.000000 | 2777.000000 | Milk | 0.000000 | 805.000000 |
16396 | 16415.000000 | 2777.000000 | Cream | 0.000000 | 416.000000 |
16397 | 16416.000000 | 2778.000000 | Butter | 0.000000 | 146.000000 |
16398 | 16417.000000 | 2778.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16399 | 16418.000000 | 2778.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16400 | 16419.000000 | 2778.000000 | Meringues | 0.000000 | 801.000000 |
16401 | 16420.000000 | 2778.000000 | Raspberries | 0.000000 | 1060.000000 |
16402 | 16421.000000 | 2778.000000 | Cream | 0.000000 | 416.000000 |
16403 | 16422.000000 | 2779.000000 | Cream Cheese | 0.000000 | 417.000000 |
16404 | 16423.000000 | 2779.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
16405 | 16424.000000 | 2779.000000 | Gelatin | 0.000000 | 586.000000 |
16406 | 16425.000000 | 2779.000000 | Limes | 0.000000 | 735.000000 |
16407 | 16426.000000 | 2779.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
16408 | 16427.000000 | 2779.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16409 | 16428.000000 | 2779.000000 | Cream | 0.000000 | 416.000000 |
16410 | 16429.000000 | 2780.000000 | Almond Varieties | 0.000000 | 11.000000 |
16411 | 16430.000000 | 2780.000000 | Apples: General Information | 0.000000 | 29.000000 |
16412 | 16431.000000 | 2780.000000 | Butter | 0.000000 | 146.000000 |
16413 | 16432.000000 | 2780.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
16414 | 16433.000000 | 2780.000000 | Plums: General Information | 0.000000 | 1008.000000 |
16415 | 16434.000000 | 2781.000000 | Almond Varieties | 0.000000 | 11.000000 |
16416 | 16435.000000 | 2781.000000 | Butter | 0.000000 | 146.000000 |
16417 | 16436.000000 | 2781.000000 | Chocolate Melting | 0.000000 | 302.000000 |
16418 | 16437.000000 | 2781.000000 | Rum | 0.000000 | 1097.000000 |
16419 | 16438.000000 | 2781.000000 | Flour: Storing | 0.000000 | 537.000000 |
16420 | 16439.000000 | 2781.000000 | Cream | 0.000000 | 416.000000 |
16421 | 16440.000000 | 2782.000000 | Almond Varieties | 0.000000 | 11.000000 |
16422 | 16441.000000 | 2782.000000 | Apricots | 0.000000 | 33.000000 |
16423 | 16442.000000 | 2782.000000 | Baking Powder | 0.000000 | 55.000000 |
16424 | 16443.000000 | 2782.000000 | Butter | 0.000000 | 146.000000 |
16425 | 16444.000000 | 2782.000000 | Flour: Storing | 0.000000 | 537.000000 |
16426 | 16445.000000 | 2782.000000 | Glazed Finish | 0.000000 | 595.000000 |
16427 | 16446.000000 | 2782.000000 | Lemons | 0.000000 | 722.000000 |
16428 | 16447.000000 | 2782.000000 | Pecans | 0.000000 | 976.000000 |
16429 | 16448.000000 | 2783.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16430 | 16449.000000 | 2783.000000 | Cocoa | 0.000000 | 352.000000 |
16431 | 16450.000000 | 2783.000000 | Flour: Storing | 0.000000 | 537.000000 |
16432 | 16451.000000 | 2783.000000 | Marzipan | 0.000000 | 770.000000 |
16433 | 16452.000000 | 2783.000000 | Cream | 0.000000 | 416.000000 |
16434 | 16453.000000 | 2784.000000 | Apricots | 0.000000 | 33.000000 |
16435 | 16454.000000 | 2784.000000 | Butter | 0.000000 | 146.000000 |
16436 | 16455.000000 | 2784.000000 | Cocoa | 0.000000 | 352.000000 |
16437 | 16456.000000 | 2784.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16438 | 16457.000000 | 2784.000000 | Flour: Storing | 0.000000 | 537.000000 |
16439 | 16458.000000 | 2784.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16440 | 16459.000000 | 2784.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16441 | 16460.000000 | 2785.000000 | Flour: Storing | 0.000000 | 537.000000 |
16442 | 16461.000000 | 2785.000000 | Cocoa | 0.000000 | 352.000000 |
16443 | 16462.000000 | 2785.000000 | Marzipan | 0.000000 | 770.000000 |
16444 | 16463.000000 | 2785.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16445 | 16464.000000 | 2786.000000 | Baking Soda | 0.000000 | 56.000000 |
16446 | 16465.000000 | 2786.000000 | Butter | 0.000000 | 146.000000 |
16447 | 16466.000000 | 2786.000000 | Chocolate Storing | 0.000000 | 310.000000 |
16448 | 16467.000000 | 2786.000000 | Corn Syrup | 0.000000 | 392.000000 |
16449 | 16468.000000 | 2786.000000 | Flour: Storing | 0.000000 | 537.000000 |
16450 | 16469.000000 | 2786.000000 | Ginger | 0.000000 | 590.000000 |
16451 | 16470.000000 | 2786.000000 | Molasses | 0.000000 | 815.000000 |
16452 | 16471.000000 | 2787.000000 | Butter | 0.000000 | 146.000000 |
16453 | 16472.000000 | 2787.000000 | Liqueur | 0.000000 | 739.000000 |
16454 | 16473.000000 | 2787.000000 | Mint: General Information | 0.000000 | 811.000000 |
16455 | 16474.000000 | 2787.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16456 | 16475.000000 | 2787.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
16457 | 16476.000000 | 2788.000000 | Flour: Storing | 0.000000 | 537.000000 |
16458 | 16477.000000 | 2788.000000 | Baking Soda | 0.000000 | 56.000000 |
16459 | 16478.000000 | 2788.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16460 | 16479.000000 | 2788.000000 | Butter | 0.000000 | 146.000000 |
16461 | 16480.000000 | 2788.000000 | Corn Syrup | 0.000000 | 392.000000 |
16462 | 16481.000000 | 2788.000000 | Ginger | 0.000000 | 590.000000 |
16463 | 16482.000000 | 2788.000000 | Molasses | 0.000000 | 815.000000 |
16464 | 16483.000000 | 2788.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16465 | 16484.000000 | 2788.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
16466 | 16485.000000 | 2788.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16467 | 16486.000000 | 2789.000000 | Butter | 0.000000 | 146.000000 |
16468 | 16487.000000 | 2789.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16469 | 16488.000000 | 2789.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16470 | 16489.000000 | 2790.000000 | Butter | 0.000000 | 146.000000 |
16471 | 16490.000000 | 2790.000000 | Dried Grapes | 0.000000 | 479.000000 |
16472 | 16491.000000 | 2790.000000 | Flour: Storing | 0.000000 | 537.000000 |
16473 | 16492.000000 | 2790.000000 | Glazed Finish | 0.000000 | 595.000000 |
16474 | 16493.000000 | 2790.000000 | Garnishes: Holly | 0.000000 | 580.000000 |
16475 | 16494.000000 | 2790.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16476 | 16495.000000 | 2790.000000 | Pecans | 0.000000 | 976.000000 |
16477 | 16496.000000 | 2791.000000 | Allspice | 0.000000 | 8.000000 |
16478 | 16497.000000 | 2791.000000 | Almond Varieties | 0.000000 | 11.000000 |
16479 | 16498.000000 | 2791.000000 | Apricots | 0.000000 | 33.000000 |
16480 | 16499.000000 | 2791.000000 | Butter | 0.000000 | 146.000000 |
16481 | 16500.000000 | 2791.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16482 | 16501.000000 | 2791.000000 | Flour: Storing | 0.000000 | 537.000000 |
16483 | 16502.000000 | 2791.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
16484 | 16503.000000 | 2791.000000 | Glazed Finish | 0.000000 | 595.000000 |
16485 | 16504.000000 | 2791.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
16486 | 16505.000000 | 2792.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16487 | 16506.000000 | 2792.000000 | Mace | 0.000000 | 756.000000 |
16488 | 16507.000000 | 2792.000000 | Milk | 0.000000 | 805.000000 |
16489 | 16508.000000 | 2792.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16490 | 16509.000000 | 2792.000000 | Cream | 0.000000 | 416.000000 |
16491 | 16510.000000 | 2792.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
16492 | 16511.000000 | 2793.000000 | Cardamom | 0.000000 | 166.000000 |
16493 | 16512.000000 | 2793.000000 | Cinnamon | 0.000000 | 321.000000 |
16494 | 16513.000000 | 2793.000000 | Cloves | 0.000000 | 346.000000 |
16495 | 16514.000000 | 2793.000000 | Dried Grapes | 0.000000 | 479.000000 |
16496 | 16515.000000 | 2793.000000 | Lemons | 0.000000 | 722.000000 |
16497 | 16516.000000 | 2793.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
16498 | 16517.000000 | 2793.000000 | Wine: Red | 0.000000 | 1438.000000 |
16499 | 16518.000000 | 2793.000000 | Wine: White | 0.000000 | 1440.000000 |
16500 | 16519.000000 | 2794.000000 | Mace | 0.000000 | 756.000000 |
16501 | 16520.000000 | 2794.000000 | Lemons | 0.000000 | 722.000000 |
16502 | 16521.000000 | 2794.000000 | Milk | 0.000000 | 805.000000 |
16503 | 16522.000000 | 2794.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16504 | 16523.000000 | 2794.000000 | Soda Water | 0.000000 | 1200.000000 |
16505 | 16524.000000 | 2794.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16506 | 16525.000000 | 2794.000000 | Cream | 0.000000 | 416.000000 |
16507 | 16526.000000 | 2794.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
16508 | 16527.000000 | 2795.000000 | Apples: General Information | 0.000000 | 29.000000 |
16509 | 16528.000000 | 2795.000000 | Cardamom | 0.000000 | 166.000000 |
16510 | 16529.000000 | 2795.000000 | Cinnamon | 0.000000 | 321.000000 |
16511 | 16530.000000 | 2795.000000 | Cloves | 0.000000 | 346.000000 |
16512 | 16531.000000 | 2795.000000 | Dried Grapes | 0.000000 | 479.000000 |
16513 | 16532.000000 | 2795.000000 | Lemons | 0.000000 | 722.000000 |
16514 | 16533.000000 | 2795.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16515 | 16534.000000 | 2795.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
16516 | 16535.000000 | 2795.000000 | Wine: Red | 0.000000 | 1438.000000 |
16517 | 16536.000000 | 2795.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16518 | 16537.000000 | 2795.000000 | Wine: White | 0.000000 | 1440.000000 |
16519 | 16538.000000 | 2796.000000 | Apples: General Information | 0.000000 | 29.000000 |
16520 | 16539.000000 | 2796.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
16521 | 16540.000000 | 2796.000000 | Ginger Ale | 0.000000 | 591.000000 |
16522 | 16541.000000 | 2796.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
16523 | 16542.000000 | 2796.000000 | Geranium | 0.000000 | 587.000000 |
16524 | 16543.000000 | 2796.000000 | Lemons | 0.000000 | 722.000000 |
16525 | 16544.000000 | 2796.000000 | Limes | 0.000000 | 735.000000 |
16526 | 16545.000000 | 2797.000000 | Mace | 0.000000 | 756.000000 |
16527 | 16546.000000 | 2797.000000 | Borage | 0.000000 | 117.000000 |
16528 | 16547.000000 | 2797.000000 | Brandy | 0.000000 | 123.000000 |
16529 | 16548.000000 | 2797.000000 | Ginger Ale | 0.000000 | 591.000000 |
16530 | 16549.000000 | 2797.000000 | Kiwifruit | 0.000000 | 699.000000 |
16531 | 16550.000000 | 2797.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16532 | 16551.000000 | 2797.000000 | Mint: General Information | 0.000000 | 811.000000 |
16533 | 16552.000000 | 2797.000000 | Nutmeg | 0.000000 | 875.000000 |
16534 | 16553.000000 | 2797.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16535 | 16554.000000 | 2797.000000 | Apples: General Information | 0.000000 | 29.000000 |
16536 | 16555.000000 | 2797.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
16537 | 16556.000000 | 2797.000000 | Rose | 0.000000 | 1089.000000 |
16538 | 16557.000000 | 2797.000000 | Chinese Rose Wine | 0.000000 | 272.000000 |
16539 | 16559.000000 | 2798.000000 | Cider | 0.000000 | 320.000000 |
16540 | 16560.000000 | 2798.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16541 | 16561.000000 | 2798.000000 | Butter | 0.000000 | 146.000000 |
16542 | 16562.000000 | 2798.000000 | Cinnamon | 0.000000 | 321.000000 |
16543 | 16563.000000 | 2798.000000 | Rum | 0.000000 | 1097.000000 |
16544 | 16564.000000 | 2798.000000 | Mace | 0.000000 | 756.000000 |
16545 | 16565.000000 | 2798.000000 | Lemons | 0.000000 | 722.000000 |
16546 | 16566.000000 | 2799.000000 | Brandy | 0.000000 | 123.000000 |
16547 | 16567.000000 | 2799.000000 | Liqueur | 0.000000 | 739.000000 |
16548 | 16568.000000 | 2799.000000 | Kiwifruit | 0.000000 | 699.000000 |
16549 | 16569.000000 | 2799.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16550 | 16570.000000 | 2799.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16551 | 16571.000000 | 2799.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
16552 | 16572.000000 | 2800.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16553 | 16573.000000 | 2801.000000 | Chocolate Melting | 0.000000 | 302.000000 |
16554 | 16574.000000 | 2802.000000 | Flour: Storing | 0.000000 | 537.000000 |
16555 | 16575.000000 | 2802.000000 | Butter | 0.000000 | 146.000000 |
16556 | 16576.000000 | 2802.000000 | Yeasts | 0.000000 | 1446.000000 |
16557 | 16577.000000 | 2802.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16558 | 16578.000000 | 2802.000000 | Salt: General Information | 0.000000 | 1156.000000 |
16559 | 16579.000000 | 2802.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16560 | 16580.000000 | 2803.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16561 | 16581.000000 | 2803.000000 | Gelatin | 0.000000 | 586.000000 |
16562 | 16582.000000 | 2803.000000 | Tragacanth | 0.000000 | 1378.000000 |
16563 | 16583.000000 | 2803.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
16564 | 16584.000000 | 2803.000000 | Shortening | 0.000000 | 1188.000000 |
16565 | 16585.000000 | 2803.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
16566 | 16586.000000 | 2805.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16567 | 16587.000000 | 2805.000000 | Gelatin | 0.000000 | 586.000000 |
16568 | 16588.000000 | 2805.000000 | Tragacanth | 0.000000 | 1378.000000 |
16569 | 16589.000000 | 2805.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
16570 | 16590.000000 | 2805.000000 | Shortening | 0.000000 | 1188.000000 |
16571 | 16591.000000 | 2850.000000 | Butter | 0.000000 | 146.000000 |
16572 | 16592.000000 | 2850.000000 | Flour: Storing | 0.000000 | 537.000000 |
16573 | 16593.000000 | 2850.000000 | Lemons | 0.000000 | 722.000000 |
16574 | 16594.000000 | 2850.000000 | Milk | 0.000000 | 805.000000 |
16575 | 16595.000000 | 2850.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16576 | 16596.000000 | 2851.000000 | Milk | 0.000000 | 805.000000 |
16577 | 16597.000000 | 2851.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16578 | 16598.000000 | 2851.000000 | Flour: Storing | 0.000000 | 537.000000 |
16579 | 16599.000000 | 2852.000000 | Baking Powder | 0.000000 | 55.000000 |
16580 | 16600.000000 | 2852.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16581 | 16601.000000 | 2852.000000 | Flour: Storing | 0.000000 | 537.000000 |
16582 | 16602.000000 | 2852.000000 | Milk | 0.000000 | 805.000000 |
16583 | 16603.000000 | 2852.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16584 | 16604.000000 | 2852.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
16585 | 16605.000000 | 2852.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16586 | 16606.000000 | 2852.000000 | Wheat Germ | 0.000000 | 1420.000000 |
16587 | 16607.000000 | 2853.000000 | Yeasts | 0.000000 | 1446.000000 |
16588 | 16608.000000 | 2853.000000 | Flour: Storing | 0.000000 | 537.000000 |
16589 | 16609.000000 | 2853.000000 | Crepes: Oatmeal | 0.000000 | 429.000000 |
16590 | 16610.000000 | 2853.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16591 | 16611.000000 | 2854.000000 | Baking Powder | 0.000000 | 55.000000 |
16592 | 16612.000000 | 2854.000000 | Butter | 0.000000 | 146.000000 |
16593 | 16613.000000 | 2854.000000 | Flour: Storing | 0.000000 | 537.000000 |
16594 | 16614.000000 | 2854.000000 | Milk | 0.000000 | 805.000000 |
16595 | 16615.000000 | 2854.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16596 | 16616.000000 | 2855.000000 | Flour: Storing | 0.000000 | 537.000000 |
16597 | 16617.000000 | 2855.000000 | Butter | 0.000000 | 146.000000 |
16598 | 16618.000000 | 2855.000000 | Caviar | 0.000000 | 185.000000 |
16599 | 16619.000000 | 2855.000000 | Yeasts | 0.000000 | 1446.000000 |
16600 | 16620.000000 | 2855.000000 | Milk | 0.000000 | 805.000000 |
16601 | 16621.000000 | 2855.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16602 | 16622.000000 | 2856.000000 | Yeasts | 0.000000 | 1446.000000 |
16603 | 16623.000000 | 2856.000000 | Flour: Storing | 0.000000 | 537.000000 |
16604 | 16624.000000 | 2856.000000 | Milk | 0.000000 | 805.000000 |
16605 | 16625.000000 | 2856.000000 | Raspberries | 0.000000 | 1060.000000 |
16606 | 16626.000000 | 2856.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16607 | 16627.000000 | 2857.000000 | Flour: Storing | 0.000000 | 537.000000 |
16608 | 16628.000000 | 2857.000000 | Milk | 0.000000 | 805.000000 |
16609 | 16629.000000 | 2857.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
16610 | 16630.000000 | 2857.000000 | Pepper | 0.000000 | 980.000000 |
16611 | 16631.000000 | 2857.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16612 | 16632.000000 | 2858.000000 | Butter | 0.000000 | 146.000000 |
16613 | 16633.000000 | 2858.000000 | Cheddar | 0.000000 | 204.000000 |
16614 | 16634.000000 | 2858.000000 | Mustard: Dry | 0.000000 | 857.000000 |
16615 | 16635.000000 | 2858.000000 | Flour: Storing | 0.000000 | 537.000000 |
16616 | 16636.000000 | 2858.000000 | Lemons | 0.000000 | 722.000000 |
16617 | 16637.000000 | 2858.000000 | Milk | 0.000000 | 805.000000 |
16618 | 16638.000000 | 2858.000000 | Crepes: Oatmeal | 0.000000 | 429.000000 |
16619 | 16639.000000 | 2858.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
16620 | 16640.000000 | 2858.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16621 | 16641.000000 | 2859.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16622 | 16642.000000 | 2859.000000 | Butter | 0.000000 | 146.000000 |
16623 | 16643.000000 | 2859.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16624 | 16644.000000 | 2859.000000 | Pepper | 0.000000 | 980.000000 |
16625 | 16645.000000 | 2859.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16626 | 16646.000000 | 2859.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
16627 | 16647.000000 | 2859.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
16628 | 16648.000000 | 2860.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16629 | 16649.000000 | 2860.000000 | Celery: General Information | 0.000000 | 193.000000 |
16630 | 16650.000000 | 2860.000000 | Chilies | 0.000000 | 240.000000 |
16631 | 16651.000000 | 2860.000000 | Corn: General Information | 0.000000 | 394.000000 |
16632 | 16652.000000 | 2860.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16633 | 16653.000000 | 2860.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16634 | 16654.000000 | 2861.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16635 | 16655.000000 | 2861.000000 | Butter | 0.000000 | 146.000000 |
16636 | 16656.000000 | 2861.000000 | Cheddar | 0.000000 | 204.000000 |
16637 | 16657.000000 | 2861.000000 | Flour: Storing | 0.000000 | 537.000000 |
16638 | 16658.000000 | 2861.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
16639 | 16659.000000 | 2861.000000 | Milk | 0.000000 | 805.000000 |
16640 | 16660.000000 | 2861.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
16641 | 16661.000000 | 2861.000000 | Pepper | 0.000000 | 980.000000 |
16642 | 16662.000000 | 2861.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
16643 | 16663.000000 | 2862.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16644 | 16664.000000 | 2862.000000 | Butter | 0.000000 | 146.000000 |
16645 | 16665.000000 | 2862.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16646 | 16666.000000 | 2862.000000 | Flour: Storing | 0.000000 | 537.000000 |
16647 | 16667.000000 | 2862.000000 | Lemons | 0.000000 | 722.000000 |
16648 | 16668.000000 | 2862.000000 | Milk | 0.000000 | 805.000000 |
16649 | 16669.000000 | 2862.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
16650 | 16670.000000 | 2862.000000 | Pepper | 0.000000 | 980.000000 |
16651 | 16671.000000 | 2863.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16652 | 16672.000000 | 2863.000000 | Butter | 0.000000 | 146.000000 |
16653 | 16673.000000 | 2863.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
16654 | 16674.000000 | 2863.000000 | Cream | 0.000000 | 416.000000 |
16655 | 16675.000000 | 2863.000000 | Mint: General Information | 0.000000 | 811.000000 |
16656 | 16676.000000 | 2863.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
16657 | 16677.000000 | 2863.000000 | Pepper | 0.000000 | 980.000000 |
16658 | 16678.000000 | 2864.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16659 | 16679.000000 | 2864.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
16660 | 16680.000000 | 2864.000000 | Chives: General Information | 0.000000 | 285.000000 |
16661 | 16681.000000 | 2864.000000 | Pork | 0.000000 | 1015.000000 |
16662 | 16682.000000 | 2865.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16663 | 16683.000000 | 2865.000000 | Pineapple | 0.000000 | 997.000000 |
16664 | 16684.000000 | 2865.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
16665 | 16685.000000 | 2866.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16666 | 16686.000000 | 2866.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16667 | 16687.000000 | 2866.000000 | Lemons | 0.000000 | 722.000000 |
16668 | 16688.000000 | 2866.000000 | Honey | 0.000000 | 641.000000 |
16669 | 16689.000000 | 2866.000000 | Nutmeg | 0.000000 | 875.000000 |
16670 | 16690.000000 | 2867.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16671 | 16691.000000 | 2867.000000 | Cornstarch | 0.000000 | 398.000000 |
16672 | 16692.000000 | 2867.000000 | Raspberries | 0.000000 | 1060.000000 |
16673 | 16693.000000 | 2868.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16674 | 16694.000000 | 2868.000000 | Lemons | 0.000000 | 722.000000 |
16675 | 16695.000000 | 2868.000000 | Honey | 0.000000 | 641.000000 |
16676 | 16696.000000 | 2868.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
16677 | 16697.000000 | 2868.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16678 | 16698.000000 | 2869.000000 | Apricots | 0.000000 | 33.000000 |
16679 | 16699.000000 | 2869.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16680 | 16700.000000 | 2869.000000 | Lemons | 0.000000 | 722.000000 |
16681 | 16701.000000 | 2870.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16682 | 16702.000000 | 2870.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16683 | 16703.000000 | 2870.000000 | Lemons | 0.000000 | 722.000000 |
16684 | 16704.000000 | 2870.000000 | Nutmeg | 0.000000 | 875.000000 |
16685 | 16705.000000 | 2870.000000 | Pecans | 0.000000 | 976.000000 |
16686 | 16706.000000 | 2870.000000 | Cream | 0.000000 | 416.000000 |
16687 | 16707.000000 | 2871.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
16688 | 16708.000000 | 2871.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16689 | 16709.000000 | 2871.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16690 | 16710.000000 | 2871.000000 | Butter | 0.000000 | 146.000000 |
16691 | 16711.000000 | 2871.000000 | Flour: Storing | 0.000000 | 537.000000 |
16692 | 16712.000000 | 2871.000000 | Milk | 0.000000 | 805.000000 |
16693 | 16713.000000 | 2872.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16694 | 16714.000000 | 2872.000000 | Butter | 0.000000 | 146.000000 |
16695 | 16715.000000 | 2872.000000 | Liqueur | 0.000000 | 739.000000 |
16696 | 16716.000000 | 2872.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16697 | 16717.000000 | 2873.000000 | Apples: General Information | 0.000000 | 29.000000 |
16698 | 16718.000000 | 2873.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16699 | 16719.000000 | 2873.000000 | Cinnamon | 0.000000 | 321.000000 |
16700 | 16720.000000 | 2873.000000 | Lemons | 0.000000 | 722.000000 |
16701 | 16721.000000 | 2873.000000 | Limes | 0.000000 | 735.000000 |
16702 | 16722.000000 | 2873.000000 | Dried Grapes | 0.000000 | 479.000000 |
16703 | 16723.000000 | 2874.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16704 | 16724.000000 | 2874.000000 | Cornstarch | 0.000000 | 398.000000 |
16705 | 16725.000000 | 2874.000000 | Lemons | 0.000000 | 722.000000 |
16706 | 16726.000000 | 2875.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16707 | 16727.000000 | 2875.000000 | Crepe Preparation | 0.000000 | 426.000000 |
16708 | 16728.000000 | 2875.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16709 | 16729.000000 | 2875.000000 | Butter | 0.000000 | 146.000000 |
16710 | 16730.000000 | 2875.000000 | Rum | 0.000000 | 1097.000000 |
16711 | 16731.000000 | 2875.000000 | Lemons | 0.000000 | 722.000000 |
16712 | 16732.000000 | 2876.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16713 | 16733.000000 | 2876.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16714 | 16734.000000 | 2876.000000 | Gruyere | 0.000000 | 627.000000 |
16715 | 16735.000000 | 2876.000000 | Lemons | 0.000000 | 722.000000 |
16716 | 16736.000000 | 2876.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16717 | 16737.000000 | 2876.000000 | Pepper | 0.000000 | 980.000000 |
16718 | 16738.000000 | 2876.000000 | Sour Cream | 0.000000 | 1216.000000 |
16719 | 16739.000000 | 2877.000000 | Basil: General Information | 0.000000 | 70.000000 |
16720 | 16740.000000 | 2877.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
16721 | 16741.000000 | 2877.000000 | Butter | 0.000000 | 146.000000 |
16722 | 16742.000000 | 2877.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16723 | 16743.000000 | 2877.000000 | Italian Cheeses | 0.000000 | 666.000000 |
16724 | 16744.000000 | 2877.000000 | Parmesan | 0.000000 | 943.000000 |
16725 | 16745.000000 | 2877.000000 | Pepper | 0.000000 | 980.000000 |
16726 | 16746.000000 | 2878.000000 | Butter | 0.000000 | 146.000000 |
16727 | 16747.000000 | 2878.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16728 | 16748.000000 | 2878.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16729 | 16749.000000 | 2878.000000 | Flour: Storing | 0.000000 | 537.000000 |
16730 | 16750.000000 | 2878.000000 | Marjoram | 0.000000 | 767.000000 |
16731 | 16751.000000 | 2878.000000 | Parmesan | 0.000000 | 943.000000 |
16732 | 16752.000000 | 2878.000000 | Ricotta | 0.000000 | 1084.000000 |
16733 | 16753.000000 | 2878.000000 | Pepper | 0.000000 | 980.000000 |
16734 | 16754.000000 | 2878.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16735 | 16755.000000 | 2879.000000 | Bread Crumbs | 0.000000 | 126.000000 |
16736 | 16756.000000 | 2879.000000 | Butter | 0.000000 | 146.000000 |
16737 | 16757.000000 | 2879.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16738 | 16758.000000 | 2879.000000 | Parmesan | 0.000000 | 943.000000 |
16739 | 16759.000000 | 2879.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16740 | 16760.000000 | 2879.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
16741 | 16761.000000 | 2879.000000 | Pepper | 0.000000 | 980.000000 |
16742 | 16762.000000 | 2879.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16743 | 16763.000000 | 2880.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
16744 | 16764.000000 | 2880.000000 | Butter | 0.000000 | 146.000000 |
16745 | 16765.000000 | 2880.000000 | Chives: General Information | 0.000000 | 285.000000 |
16746 | 16766.000000 | 2880.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16747 | 16767.000000 | 2880.000000 | Flour: Storing | 0.000000 | 537.000000 |
16748 | 16768.000000 | 2880.000000 | Cream | 0.000000 | 416.000000 |
16749 | 16769.000000 | 2880.000000 | Parmesan | 0.000000 | 943.000000 |
16750 | 16770.000000 | 2880.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16751 | 16771.000000 | 2880.000000 | Pepper | 0.000000 | 980.000000 |
16752 | 16772.000000 | 2881.000000 | Butter | 0.000000 | 146.000000 |
16753 | 16773.000000 | 2881.000000 | Cheddar | 0.000000 | 204.000000 |
16754 | 16774.000000 | 2881.000000 | Cheese Sauce | 0.000000 | 207.000000 |
16755 | 16775.000000 | 2881.000000 | Corn: General Information | 0.000000 | 394.000000 |
16756 | 16776.000000 | 2881.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16757 | 16777.000000 | 2881.000000 | Marjoram | 0.000000 | 767.000000 |
16758 | 16778.000000 | 2881.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16759 | 16779.000000 | 2882.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16760 | 16780.000000 | 2882.000000 | Basil: General Information | 0.000000 | 70.000000 |
16761 | 16781.000000 | 2882.000000 | Butter | 0.000000 | 146.000000 |
16762 | 16782.000000 | 2882.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16763 | 16783.000000 | 2882.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
16764 | 16784.000000 | 2882.000000 | Olives | 0.000000 | 900.000000 |
16765 | 16785.000000 | 2882.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16766 | 16786.000000 | 2882.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16767 | 16787.000000 | 2883.000000 | Butter | 0.000000 | 146.000000 |
16768 | 16788.000000 | 2883.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16769 | 16789.000000 | 2883.000000 | Flour: Storing | 0.000000 | 537.000000 |
16770 | 16790.000000 | 2883.000000 | Milk | 0.000000 | 805.000000 |
16771 | 16791.000000 | 2883.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
16772 | 16792.000000 | 2883.000000 | Nutmeg | 0.000000 | 875.000000 |
16773 | 16793.000000 | 2883.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16774 | 16794.000000 | 2883.000000 | Pepper | 0.000000 | 980.000000 |
16775 | 16795.000000 | 2884.000000 | Butter | 0.000000 | 146.000000 |
16776 | 16796.000000 | 2884.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16777 | 16797.000000 | 2884.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16778 | 16798.000000 | 2884.000000 | Paprika | 0.000000 | 942.000000 |
16779 | 16799.000000 | 2884.000000 | Parmesan | 0.000000 | 943.000000 |
16780 | 16800.000000 | 2884.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16781 | 16801.000000 | 2884.000000 | Pepper | 0.000000 | 980.000000 |
16782 | 16802.000000 | 2884.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
16783 | 16803.000000 | 2884.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16784 | 16804.000000 | 2885.000000 | Cream Cheese | 0.000000 | 417.000000 |
16785 | 16805.000000 | 2885.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16786 | 16806.000000 | 2885.000000 | Onion Types: Green | 0.000000 | 913.000000 |
16787 | 16807.000000 | 2885.000000 | Cream | 0.000000 | 416.000000 |
16788 | 16808.000000 | 2885.000000 | Lemons | 0.000000 | 722.000000 |
16789 | 16809.000000 | 2885.000000 | Pepper | 0.000000 | 980.000000 |
16790 | 16810.000000 | 2885.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16791 | 16811.000000 | 2886.000000 | Butter | 0.000000 | 146.000000 |
16792 | 16812.000000 | 2886.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
16793 | 16813.000000 | 2886.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16794 | 16814.000000 | 2886.000000 | Flour: Storing | 0.000000 | 537.000000 |
16795 | 16815.000000 | 2886.000000 | Gruyere | 0.000000 | 627.000000 |
16796 | 16816.000000 | 2886.000000 | Cream | 0.000000 | 416.000000 |
16797 | 16817.000000 | 2886.000000 | Lemons | 0.000000 | 722.000000 |
16798 | 16818.000000 | 2886.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16799 | 16819.000000 | 2886.000000 | Parmesan | 0.000000 | 943.000000 |
16800 | 16820.000000 | 2886.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
16801 | 16821.000000 | 2886.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
16802 | 16822.000000 | 2886.000000 | Pepper | 0.000000 | 980.000000 |
16803 | 16823.000000 | 2887.000000 | Butter | 0.000000 | 146.000000 |
16804 | 16824.000000 | 2887.000000 | Cheddar | 0.000000 | 204.000000 |
16805 | 16825.000000 | 2887.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16806 | 16826.000000 | 2887.000000 | Flour: Storing | 0.000000 | 537.000000 |
16807 | 16827.000000 | 2887.000000 | Lemons | 0.000000 | 722.000000 |
16808 | 16828.000000 | 2887.000000 | Milk | 0.000000 | 805.000000 |
16809 | 16829.000000 | 2887.000000 | Pepper | 0.000000 | 980.000000 |
16810 | 16830.000000 | 2887.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16811 | 16831.000000 | 2887.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
16812 | 16832.000000 | 2887.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16813 | 16833.000000 | 2888.000000 | Butter | 0.000000 | 146.000000 |
16814 | 16834.000000 | 2888.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16815 | 16835.000000 | 2888.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16816 | 16836.000000 | 2888.000000 | Flour: Storing | 0.000000 | 537.000000 |
16817 | 16837.000000 | 2888.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
16818 | 16838.000000 | 2888.000000 | Cream | 0.000000 | 416.000000 |
16819 | 16839.000000 | 2888.000000 | Lemons | 0.000000 | 722.000000 |
16820 | 16840.000000 | 2888.000000 | Pepper | 0.000000 | 980.000000 |
16821 | 16841.000000 | 2888.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16822 | 16842.000000 | 2889.000000 | Butter | 0.000000 | 146.000000 |
16823 | 16843.000000 | 2889.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16824 | 16844.000000 | 2889.000000 | Dill: General Information | 0.000000 | 464.000000 |
16825 | 16845.000000 | 2889.000000 | Flour: Storing | 0.000000 | 537.000000 |
16826 | 16846.000000 | 2889.000000 | Lemons | 0.000000 | 722.000000 |
16827 | 16847.000000 | 2889.000000 | Milk | 0.000000 | 805.000000 |
16828 | 16848.000000 | 2889.000000 | Parmesan | 0.000000 | 943.000000 |
16829 | 16849.000000 | 2890.000000 | Butter | 0.000000 | 146.000000 |
16830 | 16850.000000 | 2890.000000 | Cheese Sauce | 0.000000 | 207.000000 |
16831 | 16851.000000 | 2890.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16832 | 16852.000000 | 2890.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16833 | 16853.000000 | 2890.000000 | Parmesan | 0.000000 | 943.000000 |
16834 | 16854.000000 | 2890.000000 | Pepper | 0.000000 | 980.000000 |
16835 | 16855.000000 | 2890.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
16836 | 16856.000000 | 2890.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16837 | 16857.000000 | 2891.000000 | Butter | 0.000000 | 146.000000 |
16838 | 16858.000000 | 2891.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
16839 | 16859.000000 | 2891.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16840 | 16860.000000 | 2891.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16841 | 16861.000000 | 2891.000000 | Curry Leaf | 0.000000 | 445.000000 |
16842 | 16862.000000 | 2891.000000 | Flour: Storing | 0.000000 | 537.000000 |
16843 | 16863.000000 | 2891.000000 | Lemons | 0.000000 | 722.000000 |
16844 | 16864.000000 | 2891.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16845 | 16865.000000 | 2891.000000 | Pepper | 0.000000 | 980.000000 |
16846 | 16866.000000 | 2892.000000 | Butter | 0.000000 | 146.000000 |
16847 | 16867.000000 | 2892.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16848 | 16868.000000 | 2892.000000 | Flour: Storing | 0.000000 | 537.000000 |
16849 | 16869.000000 | 2892.000000 | Garlic: General Information | 0.000000 | 570.000000 |
16850 | 16870.000000 | 2892.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16851 | 16871.000000 | 2892.000000 | Parmesan | 0.000000 | 943.000000 |
16852 | 16872.000000 | 2892.000000 | Pepper | 0.000000 | 980.000000 |
16853 | 16873.000000 | 2892.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
16854 | 16874.000000 | 2893.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
16855 | 16875.000000 | 2893.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16856 | 16876.000000 | 2893.000000 | Cornstarch | 0.000000 | 398.000000 |
16857 | 16877.000000 | 2893.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16858 | 16878.000000 | 2893.000000 | Pineapple | 0.000000 | 997.000000 |
16859 | 16879.000000 | 2893.000000 | Pork | 0.000000 | 1015.000000 |
16860 | 16880.000000 | 2893.000000 | Currants | 0.000000 | 444.000000 |
16861 | 16881.000000 | 2893.000000 | Pepper | 0.000000 | 980.000000 |
16862 | 16882.000000 | 2893.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16863 | 16883.000000 | 2893.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
16864 | 16884.000000 | 2893.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
16865 | 16885.000000 | 2894.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16866 | 16886.000000 | 2894.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16867 | 16887.000000 | 2894.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16868 | 16888.000000 | 2894.000000 | Lemons | 0.000000 | 722.000000 |
16869 | 16889.000000 | 2894.000000 | Nutmeg | 0.000000 | 875.000000 |
16870 | 16890.000000 | 2894.000000 | Cream | 0.000000 | 416.000000 |
16871 | 16891.000000 | 2895.000000 | Apricots | 0.000000 | 33.000000 |
16872 | 16892.000000 | 2895.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16873 | 16893.000000 | 2895.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16874 | 16894.000000 | 2895.000000 | Glazed Finish | 0.000000 | 595.000000 |
16875 | 16895.000000 | 2895.000000 | Lemons | 0.000000 | 722.000000 |
16876 | 16896.000000 | 2896.000000 | Almond Varieties | 0.000000 | 11.000000 |
16877 | 16897.000000 | 2896.000000 | Cherries: General Information | 0.000000 | 227.000000 |
16878 | 16898.000000 | 2896.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16879 | 16899.000000 | 2896.000000 | Lemons | 0.000000 | 722.000000 |
16880 | 16900.000000 | 2896.000000 | Pears: General Information | 0.000000 | 974.000000 |
16881 | 16901.000000 | 2897.000000 | Apples: General Information | 0.000000 | 29.000000 |
16882 | 16902.000000 | 2897.000000 | Blackberries | 0.000000 | 102.000000 |
16883 | 16903.000000 | 2897.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16884 | 16904.000000 | 2897.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16885 | 16905.000000 | 2898.000000 | Butter | 0.000000 | 146.000000 |
16886 | 16906.000000 | 2898.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
16887 | 16907.000000 | 2898.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16888 | 16908.000000 | 2898.000000 | Lemons | 0.000000 | 722.000000 |
16889 | 16909.000000 | 2898.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16890 | 16910.000000 | 2898.000000 | Rum | 0.000000 | 1097.000000 |
16891 | 16911.000000 | 2899.000000 | Brandy | 0.000000 | 123.000000 |
16892 | 16912.000000 | 2899.000000 | Butter | 0.000000 | 146.000000 |
16893 | 16913.000000 | 2899.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16894 | 16914.000000 | 2899.000000 | Lemons | 0.000000 | 722.000000 |
16895 | 16915.000000 | 2899.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16896 | 16916.000000 | 2899.000000 | Liqueur | 0.000000 | 739.000000 |
16897 | 16917.000000 | 2900.000000 | Almond Varieties | 0.000000 | 11.000000 |
16898 | 16918.000000 | 2900.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16899 | 16919.000000 | 2900.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16900 | 16920.000000 | 2901.000000 | Almond Varieties | 0.000000 | 11.000000 |
16901 | 16921.000000 | 2901.000000 | Apricots | 0.000000 | 33.000000 |
16902 | 16922.000000 | 2901.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16903 | 16923.000000 | 2901.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
16904 | 16924.000000 | 2901.000000 | Lemons | 0.000000 | 722.000000 |
16905 | 16925.000000 | 2902.000000 | Apricots | 0.000000 | 33.000000 |
16906 | 16926.000000 | 2902.000000 | Cornstarch | 0.000000 | 398.000000 |
16907 | 16927.000000 | 2902.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16908 | 16928.000000 | 2902.000000 | Kiwifruit | 0.000000 | 699.000000 |
16909 | 16929.000000 | 2902.000000 | Honey | 0.000000 | 641.000000 |
16910 | 16930.000000 | 2902.000000 | Oranges: General Information | 0.000000 | 925.000000 |
16911 | 16931.000000 | 2902.000000 | Liqueur | 0.000000 | 739.000000 |
16912 | 16932.000000 | 2902.000000 | Cream | 0.000000 | 416.000000 |
16913 | 16933.000000 | 2903.000000 | Brandy | 0.000000 | 123.000000 |
16914 | 16934.000000 | 2903.000000 | Cocoa | 0.000000 | 352.000000 |
16915 | 16935.000000 | 2903.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16916 | 16936.000000 | 2903.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
16917 | 16937.000000 | 2904.000000 | Apples: General Information | 0.000000 | 29.000000 |
16918 | 16938.000000 | 2904.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
16919 | 16939.000000 | 2904.000000 | Butter | 0.000000 | 146.000000 |
16920 | 16940.000000 | 2904.000000 | Cinnamon | 0.000000 | 321.000000 |
16921 | 16941.000000 | 2904.000000 | Cream Cheese | 0.000000 | 417.000000 |
16922 | 16942.000000 | 2904.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16923 | 16943.000000 | 2904.000000 | Rum | 0.000000 | 1097.000000 |
16924 | 16944.000000 | 2904.000000 | Dried Grapes | 0.000000 | 479.000000 |
16925 | 16945.000000 | 2904.000000 | Cream | 0.000000 | 416.000000 |
16926 | 16946.000000 | 2905.000000 | Almond Varieties | 0.000000 | 11.000000 |
16927 | 16947.000000 | 2905.000000 | Butter | 0.000000 | 146.000000 |
16928 | 16948.000000 | 2905.000000 | Cocoa | 0.000000 | 352.000000 |
16929 | 16949.000000 | 2905.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
16930 | 16950.000000 | 2905.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
16931 | 16951.000000 | 2906.000000 | Baking Powder | 0.000000 | 55.000000 |
16932 | 16952.000000 | 2906.000000 | Butter | 0.000000 | 146.000000 |
16933 | 16953.000000 | 2906.000000 | Flour: Storing | 0.000000 | 537.000000 |
16934 | 16954.000000 | 2906.000000 | Milk | 0.000000 | 805.000000 |
16935 | 16955.000000 | 2907.000000 | Baking Powder | 0.000000 | 55.000000 |
16936 | 16956.000000 | 2907.000000 | Butter | 0.000000 | 146.000000 |
16937 | 16957.000000 | 2907.000000 | Cheddar | 0.000000 | 204.000000 |
16938 | 16958.000000 | 2907.000000 | Cream Cheese | 0.000000 | 417.000000 |
16939 | 16959.000000 | 2907.000000 | Flour: Storing | 0.000000 | 537.000000 |
16940 | 16960.000000 | 2907.000000 | Milk | 0.000000 | 805.000000 |
16941 | 16961.000000 | 2908.000000 | Baking Powder | 0.000000 | 55.000000 |
16942 | 16962.000000 | 2908.000000 | Butter | 0.000000 | 146.000000 |
16943 | 16963.000000 | 2908.000000 | Flour: Storing | 0.000000 | 537.000000 |
16944 | 16964.000000 | 2908.000000 | Chocolate Grating | 0.000000 | 299.000000 |
16945 | 16965.000000 | 2908.000000 | Milk | 0.000000 | 805.000000 |
16946 | 16966.000000 | 2908.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
16947 | 16967.000000 | 2908.000000 | Vanilla | 0.000000 | 1390.000000 |
16948 | 16968.000000 | 2908.000000 | Cream | 0.000000 | 416.000000 |
16949 | 16969.000000 | 2909.000000 | Baking Powder | 0.000000 | 55.000000 |
16950 | 16970.000000 | 2909.000000 | Bananas: General Information | 0.000000 | 62.000000 |
16951 | 16971.000000 | 2909.000000 | Butter | 0.000000 | 146.000000 |
16952 | 16972.000000 | 2909.000000 | Flour: Storing | 0.000000 | 537.000000 |
16953 | 16973.000000 | 2909.000000 | Lemons | 0.000000 | 722.000000 |
16954 | 16974.000000 | 2909.000000 | Milk | 0.000000 | 805.000000 |
16955 | 16975.000000 | 2909.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
16956 | 16976.000000 | 2910.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
16957 | 16977.000000 | 2910.000000 | Apricots | 0.000000 | 33.000000 |
16958 | 16978.000000 | 2910.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
16959 | 16979.000000 | 2910.000000 | Brandy | 0.000000 | 123.000000 |
16960 | 16980.000000 | 2910.000000 | Cream | 0.000000 | 416.000000 |
16961 | 16981.000000 | 2911.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
16962 | 16982.000000 | 2911.000000 | Rum | 0.000000 | 1097.000000 |
16963 | 16983.000000 | 2911.000000 | Strawberries | 0.000000 | 1273.000000 |
16964 | 16984.000000 | 2913.000000 | Butter | 0.000000 | 146.000000 |
16965 | 16985.000000 | 2913.000000 | Chives: General Information | 0.000000 | 285.000000 |
16966 | 16986.000000 | 2913.000000 | Parsley: General Information | 0.000000 | 944.000000 |
16967 | 16987.000000 | 2913.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
16968 | 16988.000000 | 2913.000000 | Pepper | 0.000000 | 980.000000 |
16969 | 16989.000000 | 2914.000000 | Butter | 0.000000 | 146.000000 |
16970 | 16990.000000 | 2914.000000 | Chili Sauce | 0.000000 | 239.000000 |
16971 | 16991.000000 | 2914.000000 | Lemons | 0.000000 | 722.000000 |
16972 | 16992.000000 | 2914.000000 | Pepper | 0.000000 | 980.000000 |
16973 | 16993.000000 | 2914.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
16974 | 16994.000000 | 2915.000000 | Apples: General Information | 0.000000 | 29.000000 |
16975 | 16995.000000 | 2915.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
16976 | 16996.000000 | 2915.000000 | Butter | 0.000000 | 146.000000 |
16977 | 16997.000000 | 2915.000000 | Curry Leaf | 0.000000 | 445.000000 |
16978 | 16998.000000 | 2915.000000 | Lemons | 0.000000 | 722.000000 |
16979 | 16999.000000 | 2915.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
16980 | 17000.000000 | 2915.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16981 | 17001.000000 | 2915.000000 | Pepper | 0.000000 | 980.000000 |
16982 | 17002.000000 | 2916.000000 | Butter | 0.000000 | 146.000000 |
16983 | 17003.000000 | 2916.000000 | Cheddar | 0.000000 | 204.000000 |
16984 | 17004.000000 | 2916.000000 | Cream | 0.000000 | 416.000000 |
16985 | 17005.000000 | 2916.000000 | Lemons | 0.000000 | 722.000000 |
16986 | 17006.000000 | 2916.000000 | Pepper | 0.000000 | 980.000000 |
16987 | 17007.000000 | 2917.000000 | Basil: General Information | 0.000000 | 70.000000 |
16988 | 17008.000000 | 2917.000000 | Butter | 0.000000 | 146.000000 |
16989 | 17009.000000 | 2917.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
16990 | 17010.000000 | 2917.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
16991 | 17011.000000 | 2917.000000 | Parmesan | 0.000000 | 943.000000 |
16992 | 17012.000000 | 2917.000000 | Pasta Varieties | 0.000000 | 960.000000 |
16993 | 17013.000000 | 2917.000000 | Pepper | 0.000000 | 980.000000 |
16994 | 17014.000000 | 2917.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
16995 | 17015.000000 | 2918.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
16996 | 17016.000000 | 2918.000000 | Butter | 0.000000 | 146.000000 |
16997 | 17017.000000 | 2918.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
16998 | 17018.000000 | 2918.000000 | Flour: Storing | 0.000000 | 537.000000 |
16999 | 17019.000000 | 2918.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17000 | 17020.000000 | 2918.000000 | Pepper | 0.000000 | 980.000000 |
17001 | 17021.000000 | 2918.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
17002 | 17022.000000 | 2919.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
17003 | 17023.000000 | 2919.000000 | Cayenne | 0.000000 | 186.000000 |
17004 | 17024.000000 | 2919.000000 | Cheddar | 0.000000 | 204.000000 |
17005 | 17025.000000 | 2919.000000 | Cheese Sauce | 0.000000 | 207.000000 |
17006 | 17026.000000 | 2919.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17007 | 17027.000000 | 2920.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
17008 | 17028.000000 | 2920.000000 | Butter | 0.000000 | 146.000000 |
17009 | 17029.000000 | 2920.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17010 | 17030.000000 | 2920.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17011 | 17031.000000 | 2920.000000 | Pepper | 0.000000 | 980.000000 |
17012 | 17032.000000 | 2921.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
17013 | 17033.000000 | 2921.000000 | Butter | 0.000000 | 146.000000 |
17014 | 17034.000000 | 2921.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17015 | 17035.000000 | 2921.000000 | Pepper | 0.000000 | 980.000000 |
17016 | 17036.000000 | 2921.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17017 | 17037.000000 | 2921.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
17018 | 17038.000000 | 2922.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
17019 | 17039.000000 | 2922.000000 | Chervil: General Information | 0.000000 | 229.000000 |
17020 | 17040.000000 | 2922.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17021 | 17041.000000 | 2922.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
17022 | 17042.000000 | 2922.000000 | Pepper | 0.000000 | 980.000000 |
17023 | 17043.000000 | 2922.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17024 | 17044.000000 | 2923.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
17025 | 17045.000000 | 2923.000000 | Butter | 0.000000 | 146.000000 |
17026 | 17046.000000 | 2923.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
17027 | 17047.000000 | 2923.000000 | Pepper | 0.000000 | 980.000000 |
17028 | 17048.000000 | 2923.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
17029 | 17049.000000 | 2924.000000 | Butter | 0.000000 | 146.000000 |
17030 | 17050.000000 | 2924.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17031 | 17051.000000 | 2924.000000 | Pepper | 0.000000 | 980.000000 |
17032 | 17052.000000 | 2924.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17033 | 17053.000000 | 2925.000000 | Butter | 0.000000 | 146.000000 |
17034 | 17054.000000 | 2925.000000 | Leicester | 0.000000 | 718.000000 |
17035 | 17055.000000 | 2925.000000 | Pepper | 0.000000 | 980.000000 |
17036 | 17056.000000 | 2926.000000 | Butter | 0.000000 | 146.000000 |
17037 | 17057.000000 | 2927.000000 | Blackberries | 0.000000 | 102.000000 |
17038 | 17058.000000 | 2927.000000 | Butter | 0.000000 | 146.000000 |
17039 | 17059.000000 | 2927.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17040 | 17060.000000 | 2927.000000 | Cream | 0.000000 | 416.000000 |
17041 | 17061.000000 | 2927.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
17042 | 17062.000000 | 2928.000000 | Butter | 0.000000 | 146.000000 |
17043 | 17063.000000 | 2928.000000 | Mincemeat | 0.000000 | 808.000000 |
17044 | 17064.000000 | 2928.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17045 | 17065.000000 | 2928.000000 | Rum | 0.000000 | 1097.000000 |
17046 | 17066.000000 | 2929.000000 | Arrowroot | 0.000000 | 36.000000 |
17047 | 17067.000000 | 2929.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
17048 | 17068.000000 | 2929.000000 | Liqueur | 0.000000 | 739.000000 |
17049 | 17069.000000 | 2929.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
17050 | 17070.000000 | 2930.000000 | Arrowroot | 0.000000 | 36.000000 |
17051 | 17071.000000 | 2930.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
17052 | 17072.000000 | 2930.000000 | Lemons | 0.000000 | 722.000000 |
17053 | 17073.000000 | 2930.000000 | Mint: General Information | 0.000000 | 811.000000 |
17054 | 17074.000000 | 2930.000000 | Pineapple | 0.000000 | 997.000000 |
17055 | 17075.000000 | 2931.000000 | Amaretto | 0.000000 | 16.000000 |
17056 | 17076.000000 | 2931.000000 | Raspberries | 0.000000 | 1060.000000 |
17057 | 17077.000000 | 2931.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
17058 | 17078.000000 | 2931.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
17059 | 17079.000000 | 2932.000000 | Blackberries | 0.000000 | 102.000000 |
17060 | 17080.000000 | 2932.000000 | Butter | 0.000000 | 146.000000 |
17061 | 17081.000000 | 2932.000000 | Cream | 0.000000 | 416.000000 |
17062 | 17082.000000 | 2933.000000 | Apples: General Information | 0.000000 | 29.000000 |
17063 | 17083.000000 | 2933.000000 | Bananas: General Information | 0.000000 | 62.000000 |
17064 | 17084.000000 | 2933.000000 | Butter | 0.000000 | 146.000000 |
17065 | 17085.000000 | 2933.000000 | Mint: General Information | 0.000000 | 811.000000 |
17066 | 17086.000000 | 2933.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17067 | 17087.000000 | 2933.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
17068 | 17088.000000 | 2934.000000 | Cherries: General Information | 0.000000 | 227.000000 |
17069 | 17089.000000 | 2934.000000 | Butter | 0.000000 | 146.000000 |
17070 | 17090.000000 | 2935.000000 | Butter | 0.000000 | 146.000000 |
17071 | 17091.000000 | 2935.000000 | Cherries: General Information | 0.000000 | 227.000000 |
17072 | 17092.000000 | 2935.000000 | Lemons | 0.000000 | 722.000000 |
17073 | 17093.000000 | 2935.000000 | Sour Cream | 0.000000 | 1216.000000 |
17074 | 17094.000000 | 2936.000000 | Butter | 0.000000 | 146.000000 |
17075 | 17095.000000 | 2936.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17076 | 17096.000000 | 2936.000000 | Pepper | 0.000000 | 980.000000 |
17077 | 17097.000000 | 2936.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17078 | 17098.000000 | 2936.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
17079 | 17099.000000 | 2937.000000 | Butter | 0.000000 | 146.000000 |
17080 | 17100.000000 | 2937.000000 | Cottage Cheese | 0.000000 | 400.000000 |
17081 | 17101.000000 | 2937.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17082 | 17102.000000 | 2937.000000 | Pepper | 0.000000 | 980.000000 |
17083 | 17103.000000 | 2937.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17084 | 17104.000000 | 2938.000000 | Butter | 0.000000 | 146.000000 |
17085 | 17105.000000 | 2938.000000 | Curry Leaf | 0.000000 | 445.000000 |
17086 | 17106.000000 | 2938.000000 | Mustard: Dry | 0.000000 | 857.000000 |
17087 | 17107.000000 | 2938.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
17088 | 17108.000000 | 2938.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17089 | 17109.000000 | 2938.000000 | Pepper | 0.000000 | 980.000000 |
17090 | 17110.000000 | 2938.000000 | Sour Cream | 0.000000 | 1216.000000 |
17091 | 17111.000000 | 2939.000000 | Butter | 0.000000 | 146.000000 |
17092 | 17112.000000 | 2939.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17093 | 17113.000000 | 2939.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17094 | 17114.000000 | 2939.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
17095 | 17115.000000 | 2939.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17096 | 17116.000000 | 2939.000000 | Pepper | 0.000000 | 980.000000 |
17097 | 17117.000000 | 2940.000000 | Butter | 0.000000 | 146.000000 |
17098 | 17118.000000 | 2940.000000 | Cheddar | 0.000000 | 204.000000 |
17099 | 17119.000000 | 2940.000000 | Cheese Sauce | 0.000000 | 207.000000 |
17100 | 17120.000000 | 2940.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17101 | 17121.000000 | 2940.000000 | Pepper | 0.000000 | 980.000000 |
17102 | 17122.000000 | 2941.000000 | Butter | 0.000000 | 146.000000 |
17103 | 17123.000000 | 2941.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
17104 | 17124.000000 | 2941.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17105 | 17125.000000 | 2941.000000 | Pepper | 0.000000 | 980.000000 |
17106 | 17126.000000 | 2941.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17107 | 17127.000000 | 2942.000000 | Butter | 0.000000 | 146.000000 |
17108 | 17128.000000 | 2942.000000 | Flour: Storing | 0.000000 | 537.000000 |
17109 | 17129.000000 | 2942.000000 | Milk | 0.000000 | 805.000000 |
17110 | 17130.000000 | 2942.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17111 | 17131.000000 | 2942.000000 | Pepper | 0.000000 | 980.000000 |
17112 | 17132.000000 | 2942.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17113 | 17133.000000 | 2942.000000 | Chives: General Information | 0.000000 | 285.000000 |
17114 | 17134.000000 | 2943.000000 | Butter | 0.000000 | 146.000000 |
17115 | 17135.000000 | 2943.000000 | Chives: General Information | 0.000000 | 285.000000 |
17116 | 17136.000000 | 2943.000000 | Gruyere | 0.000000 | 627.000000 |
17117 | 17137.000000 | 2943.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
17118 | 17138.000000 | 2943.000000 | Pepper | 0.000000 | 980.000000 |
17119 | 17139.000000 | 2944.000000 | Butter | 0.000000 | 146.000000 |
17120 | 17140.000000 | 2944.000000 | Flour: Storing | 0.000000 | 537.000000 |
17121 | 17141.000000 | 2944.000000 | Cream | 0.000000 | 416.000000 |
17122 | 17142.000000 | 2944.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
17123 | 17143.000000 | 2944.000000 | Pepper | 0.000000 | 980.000000 |
17124 | 17144.000000 | 2945.000000 | Butter | 0.000000 | 146.000000 |
17125 | 17145.000000 | 2945.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17126 | 17146.000000 | 2945.000000 | Pepper | 0.000000 | 980.000000 |
17127 | 17147.000000 | 2945.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17128 | 17148.000000 | 2945.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17129 | 17149.000000 | 2946.000000 | Butter | 0.000000 | 146.000000 |
17130 | 17150.000000 | 2946.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
17131 | 17151.000000 | 2946.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
17132 | 17152.000000 | 2946.000000 | Pepper | 0.000000 | 980.000000 |
17133 | 17153.000000 | 2946.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17134 | 17154.000000 | 2946.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17135 | 17155.000000 | 2946.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17136 | 17156.000000 | 2946.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17137 | 17157.000000 | 2947.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
17138 | 17158.000000 | 2947.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17139 | 17159.000000 | 2947.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
17140 | 17160.000000 | 2947.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17141 | 17161.000000 | 2947.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17142 | 17162.000000 | 2948.000000 | Butter | 0.000000 | 146.000000 |
17143 | 17163.000000 | 2948.000000 | Caviar | 0.000000 | 185.000000 |
17144 | 17164.000000 | 2948.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
17145 | 17165.000000 | 2948.000000 | Pepper | 0.000000 | 980.000000 |
17146 | 17166.000000 | 2948.000000 | Sour Cream | 0.000000 | 1216.000000 |
17147 | 17167.000000 | 2949.000000 | Butter | 0.000000 | 146.000000 |
17148 | 17168.000000 | 2949.000000 | Chives: General Information | 0.000000 | 285.000000 |
17149 | 17169.000000 | 2949.000000 | Dried Grapes | 0.000000 | 479.000000 |
17150 | 17170.000000 | 2949.000000 | Pepper | 0.000000 | 980.000000 |
17151 | 17171.000000 | 2949.000000 | Turmeric | 0.000000 | 1382.000000 |
17152 | 17172.000000 | 2949.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
17153 | 17173.000000 | 2949.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17154 | 17174.000000 | 2950.000000 | Basil: General Information | 0.000000 | 70.000000 |
17155 | 17175.000000 | 2950.000000 | Celery: General Information | 0.000000 | 193.000000 |
17156 | 17176.000000 | 2950.000000 | Mint: General Information | 0.000000 | 811.000000 |
17157 | 17177.000000 | 2950.000000 | Parmesan | 0.000000 | 943.000000 |
17158 | 17178.000000 | 2950.000000 | Pepper | 0.000000 | 980.000000 |
17159 | 17179.000000 | 2950.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17160 | 17180.000000 | 2950.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17161 | 17181.000000 | 2950.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
17162 | 17182.000000 | 2951.000000 | Butter | 0.000000 | 146.000000 |
17163 | 17183.000000 | 2951.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
17164 | 17184.000000 | 2951.000000 | Italian Salami | 0.000000 | 674.000000 |
17165 | 17185.000000 | 2951.000000 | Pepper | 0.000000 | 980.000000 |
17166 | 17186.000000 | 2951.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17167 | 17187.000000 | 2951.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
17168 | 17188.000000 | 2952.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17169 | 17189.000000 | 2952.000000 | Olives | 0.000000 | 900.000000 |
17170 | 17190.000000 | 2952.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17171 | 17191.000000 | 2952.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
17172 | 17192.000000 | 2952.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17173 | 17193.000000 | 2952.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17174 | 17194.000000 | 2952.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17175 | 17195.000000 | 2952.000000 | Pepper | 0.000000 | 980.000000 |
17176 | 17196.000000 | 2952.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17177 | 17197.000000 | 2953.000000 | Butter | 0.000000 | 146.000000 |
17178 | 17198.000000 | 2953.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17179 | 17199.000000 | 2953.000000 | Pepper | 0.000000 | 980.000000 |
17180 | 17200.000000 | 2953.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17181 | 17201.000000 | 2953.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17182 | 17202.000000 | 2953.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17183 | 17203.000000 | 2954.000000 | Butter | 0.000000 | 146.000000 |
17184 | 17204.000000 | 2954.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17185 | 17205.000000 | 2954.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17186 | 17206.000000 | 2954.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17187 | 17207.000000 | 2954.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17188 | 17208.000000 | 2954.000000 | Pepper | 0.000000 | 980.000000 |
17189 | 17209.000000 | 2954.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17190 | 17210.000000 | 2955.000000 | Omelet Baking & Microwaving | 0.000000 | 903.000000 |
17191 | 17211.000000 | 2955.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
17192 | 17212.000000 | 2955.000000 | Marjoram | 0.000000 | 767.000000 |
17193 | 17213.000000 | 2955.000000 | Italian Cheeses | 0.000000 | 666.000000 |
17194 | 17214.000000 | 2955.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17195 | 17215.000000 | 2955.000000 | Italian Salami | 0.000000 | 674.000000 |
17196 | 17216.000000 | 2955.000000 | Pepper | 0.000000 | 980.000000 |
17197 | 17217.000000 | 2955.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17198 | 17218.000000 | 2955.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17199 | 17219.000000 | 3000.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17200 | 17220.000000 | 3000.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
17201 | 17221.000000 | 3000.000000 | Wine: White | 0.000000 | 1440.000000 |
17202 | 17222.000000 | 3000.000000 | Flour: Storing | 0.000000 | 537.000000 |
17203 | 17223.000000 | 3000.000000 | Milk | 0.000000 | 805.000000 |
17204 | 17224.000000 | 3000.000000 | Paprika | 0.000000 | 942.000000 |
17205 | 17225.000000 | 3000.000000 | Parmesan | 0.000000 | 943.000000 |
17206 | 17226.000000 | 3000.000000 | Pepper | 0.000000 | 980.000000 |
17207 | 17227.000000 | 3000.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
17208 | 17228.000000 | 3000.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17209 | 17229.000000 | 3001.000000 | Butter | 0.000000 | 146.000000 |
17210 | 17230.000000 | 3001.000000 | Celery: General Information | 0.000000 | 193.000000 |
17211 | 17231.000000 | 3001.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
17212 | 17232.000000 | 3001.000000 | Croutons | 0.000000 | 431.000000 |
17213 | 17233.000000 | 3001.000000 | Wine: White | 0.000000 | 1440.000000 |
17214 | 17234.000000 | 3001.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17215 | 17235.000000 | 3001.000000 | Milk | 0.000000 | 805.000000 |
17216 | 17236.000000 | 3001.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17217 | 17237.000000 | 3001.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17218 | 17238.000000 | 3001.000000 | Pepper | 0.000000 | 980.000000 |
17219 | 17239.000000 | 3001.000000 | Cream | 0.000000 | 416.000000 |
17220 | 17240.000000 | 3002.000000 | Butter | 0.000000 | 146.000000 |
17221 | 17241.000000 | 3002.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
17222 | 17242.000000 | 3002.000000 | Flour: Storing | 0.000000 | 537.000000 |
17223 | 17243.000000 | 3002.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17224 | 17244.000000 | 3002.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17225 | 17245.000000 | 3002.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17226 | 17246.000000 | 3002.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17227 | 17247.000000 | 3002.000000 | Pepper | 0.000000 | 980.000000 |
17228 | 17248.000000 | 3002.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
17229 | 17249.000000 | 3002.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17230 | 17250.000000 | 3003.000000 | Chervil: General Information | 0.000000 | 229.000000 |
17231 | 17251.000000 | 3003.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
17232 | 17252.000000 | 3003.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17233 | 17253.000000 | 3003.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
17234 | 17254.000000 | 3003.000000 | Lemons | 0.000000 | 722.000000 |
17235 | 17255.000000 | 3003.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17236 | 17256.000000 | 3003.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17237 | 17257.000000 | 3003.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
17238 | 17258.000000 | 3003.000000 | Chilies | 0.000000 | 240.000000 |
17239 | 17259.000000 | 3003.000000 | Pepper | 0.000000 | 980.000000 |
17240 | 17260.000000 | 3003.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
17241 | 17261.000000 | 3004.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17242 | 17262.000000 | 3004.000000 | Butter | 0.000000 | 146.000000 |
17243 | 17263.000000 | 3004.000000 | Wine: White | 0.000000 | 1440.000000 |
17244 | 17264.000000 | 3004.000000 | Flour: Storing | 0.000000 | 537.000000 |
17245 | 17265.000000 | 3004.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17246 | 17266.000000 | 3004.000000 | Gruyere | 0.000000 | 627.000000 |
17247 | 17267.000000 | 3004.000000 | Lemons | 0.000000 | 722.000000 |
17248 | 17268.000000 | 3004.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17249 | 17269.000000 | 3004.000000 | Parmesan | 0.000000 | 943.000000 |
17250 | 17270.000000 | 3004.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17251 | 17271.000000 | 3004.000000 | Saffron | 0.000000 | 1108.000000 |
17252 | 17272.000000 | 3004.000000 | Pepper | 0.000000 | 980.000000 |
17253 | 17273.000000 | 3005.000000 | Basil: General Information | 0.000000 | 70.000000 |
17254 | 17274.000000 | 3005.000000 | Butter | 0.000000 | 146.000000 |
17255 | 17275.000000 | 3005.000000 | Wine: White | 0.000000 | 1440.000000 |
17256 | 17276.000000 | 3005.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17257 | 17277.000000 | 3005.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17258 | 17278.000000 | 3005.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17259 | 17279.000000 | 3005.000000 | Oregano | 0.000000 | 928.000000 |
17260 | 17280.000000 | 3005.000000 | Pepper | 0.000000 | 980.000000 |
17261 | 17281.000000 | 3005.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17262 | 17282.000000 | 3005.000000 | Cream | 0.000000 | 416.000000 |
17263 | 17283.000000 | 3006.000000 | Basil: General Information | 0.000000 | 70.000000 |
17264 | 17284.000000 | 3006.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17265 | 17285.000000 | 3006.000000 | Wine: White | 0.000000 | 1440.000000 |
17266 | 17286.000000 | 3006.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17267 | 17287.000000 | 3006.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17268 | 17288.000000 | 3006.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17269 | 17289.000000 | 3006.000000 | Parmesan | 0.000000 | 943.000000 |
17270 | 17290.000000 | 3006.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
17271 | 17291.000000 | 3006.000000 | Pepper | 0.000000 | 980.000000 |
17272 | 17292.000000 | 3007.000000 | Chives: General Information | 0.000000 | 285.000000 |
17273 | 17293.000000 | 3007.000000 | Wine: White | 0.000000 | 1440.000000 |
17274 | 17294.000000 | 3007.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17275 | 17295.000000 | 3007.000000 | Gruyere | 0.000000 | 627.000000 |
17276 | 17296.000000 | 3007.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17277 | 17297.000000 | 3007.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17278 | 17298.000000 | 3007.000000 | Pastry: Puff | 0.000000 | 964.000000 |
17279 | 17299.000000 | 3007.000000 | Pepper | 0.000000 | 980.000000 |
17280 | 17300.000000 | 3007.000000 | Sour Cream | 0.000000 | 1216.000000 |
17281 | 17301.000000 | 3008.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17282 | 17302.000000 | 3008.000000 | Butter | 0.000000 | 146.000000 |
17283 | 17303.000000 | 3008.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17284 | 17304.000000 | 3008.000000 | Wine: Classification | 0.000000 | 1432.000000 |
17285 | 17305.000000 | 3008.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17286 | 17306.000000 | 3008.000000 | Pepper | 0.000000 | 980.000000 |
17287 | 17307.000000 | 3008.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
17288 | 17308.000000 | 3008.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17289 | 17309.000000 | 3008.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
17290 | 17310.000000 | 3008.000000 | Turmeric | 0.000000 | 1382.000000 |
17291 | 17311.000000 | 3008.000000 | Cream | 0.000000 | 416.000000 |
17292 | 17312.000000 | 3009.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17293 | 17313.000000 | 3009.000000 | Butter | 0.000000 | 146.000000 |
17294 | 17314.000000 | 3009.000000 | Celery: General Information | 0.000000 | 193.000000 |
17295 | 17315.000000 | 3009.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17296 | 17316.000000 | 3009.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17297 | 17317.000000 | 3009.000000 | Parmesan | 0.000000 | 943.000000 |
17298 | 17318.000000 | 3009.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17299 | 17319.000000 | 3009.000000 | Liqueur | 0.000000 | 739.000000 |
17300 | 17320.000000 | 3009.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17301 | 17321.000000 | 3010.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
17302 | 17322.000000 | 3010.000000 | Caviar | 0.000000 | 185.000000 |
17303 | 17323.000000 | 3010.000000 | Chives: General Information | 0.000000 | 285.000000 |
17304 | 17324.000000 | 3010.000000 | Creme Fraiche | 0.000000 | 420.000000 |
17305 | 17325.000000 | 3010.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17306 | 17326.000000 | 3010.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17307 | 17327.000000 | 3011.000000 | Butter | 0.000000 | 146.000000 |
17308 | 17329.000000 | 3011.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17309 | 17330.000000 | 3011.000000 | Mint: General Information | 0.000000 | 811.000000 |
17310 | 17331.000000 | 3011.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17311 | 17332.000000 | 3011.000000 | Pepper | 0.000000 | 980.000000 |
17312 | 17333.000000 | 3011.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
17313 | 17334.000000 | 3012.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
17314 | 17335.000000 | 3012.000000 | Butter | 0.000000 | 146.000000 |
17315 | 17336.000000 | 3012.000000 | Creme Fraiche | 0.000000 | 420.000000 |
17316 | 17337.000000 | 3012.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
17317 | 17338.000000 | 3012.000000 | Wine: White | 0.000000 | 1440.000000 |
17318 | 17339.000000 | 3012.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17319 | 17340.000000 | 3012.000000 | Saffron | 0.000000 | 1108.000000 |
17320 | 17341.000000 | 3012.000000 | Pepper | 0.000000 | 980.000000 |
17321 | 17342.000000 | 3012.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17322 | 17343.000000 | 3012.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17323 | 17344.000000 | 3013.000000 | Butter | 0.000000 | 146.000000 |
17324 | 17345.000000 | 3013.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
17325 | 17346.000000 | 3013.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17326 | 17347.000000 | 3013.000000 | Lemons | 0.000000 | 722.000000 |
17327 | 17348.000000 | 3013.000000 | Paprika | 0.000000 | 942.000000 |
17328 | 17349.000000 | 3013.000000 | Pepper | 0.000000 | 980.000000 |
17329 | 17350.000000 | 3013.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17330 | 17351.000000 | 3013.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
17331 | 17352.000000 | 3013.000000 | Cream | 0.000000 | 416.000000 |
17332 | 17353.000000 | 3014.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17333 | 17354.000000 | 3014.000000 | Pepper | 0.000000 | 980.000000 |
17334 | 17355.000000 | 3014.000000 | Butter | 0.000000 | 146.000000 |
17335 | 17356.000000 | 3014.000000 | Stock: Fish | 0.000000 | 1269.000000 |
17336 | 17357.000000 | 3014.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17337 | 17358.000000 | 3014.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17338 | 17359.000000 | 3014.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17339 | 17360.000000 | 3014.000000 | Cream | 0.000000 | 416.000000 |
17340 | 17361.000000 | 3014.000000 | Wine: White | 0.000000 | 1440.000000 |
17341 | 17362.000000 | 3015.000000 | Butter | 0.000000 | 146.000000 |
17342 | 17363.000000 | 3015.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17343 | 17364.000000 | 3015.000000 | Wine: White | 0.000000 | 1440.000000 |
17344 | 17365.000000 | 3015.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
17345 | 17366.000000 | 3015.000000 | Pepper | 0.000000 | 980.000000 |
17346 | 17367.000000 | 3015.000000 | Lemons | 0.000000 | 722.000000 |
17347 | 17368.000000 | 3015.000000 | Mint: General Information | 0.000000 | 811.000000 |
17348 | 17369.000000 | 3015.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17349 | 17370.000000 | 3015.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
17350 | 17371.000000 | 3016.000000 | Basil: General Information | 0.000000 | 70.000000 |
17351 | 17372.000000 | 3016.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
17352 | 17373.000000 | 3016.000000 | Wine: White | 0.000000 | 1440.000000 |
17353 | 17374.000000 | 3016.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
17354 | 17375.000000 | 3016.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17355 | 17376.000000 | 3016.000000 | Pepper | 0.000000 | 980.000000 |
17356 | 17377.000000 | 3016.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17357 | 17378.000000 | 3016.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17358 | 17379.000000 | 3016.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17359 | 17380.000000 | 3017.000000 | Abalone: General Information | 0.000000 | 2.000000 |
17360 | 17381.000000 | 3017.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17361 | 17382.000000 | 3017.000000 | Ginger | 0.000000 | 590.000000 |
17362 | 17383.000000 | 3017.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17363 | 17384.000000 | 3017.000000 | Chilies | 0.000000 | 240.000000 |
17364 | 17385.000000 | 3017.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
17365 | 17386.000000 | 3017.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17366 | 17387.000000 | 3017.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17367 | 17388.000000 | 3017.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17368 | 17389.000000 | 3018.000000 | Chili Sauce | 0.000000 | 239.000000 |
17369 | 17390.000000 | 3018.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17370 | 17391.000000 | 3018.000000 | Flour: Storing | 0.000000 | 537.000000 |
17371 | 17392.000000 | 3018.000000 | Ginger | 0.000000 | 590.000000 |
17372 | 17393.000000 | 3018.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17373 | 17394.000000 | 3018.000000 | Chinese Hoisin Sauce | 0.000000 | 261.000000 |
17374 | 17395.000000 | 3018.000000 | Honey | 0.000000 | 641.000000 |
17375 | 17396.000000 | 3018.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17376 | 17397.000000 | 3018.000000 | Chinese Rice Wine | 0.000000 | 271.000000 |
17377 | 17398.000000 | 3018.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
17378 | 17399.000000 | 3018.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17379 | 17400.000000 | 3018.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17380 | 17401.000000 | 3018.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17381 | 17402.000000 | 3019.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
17382 | 17403.000000 | 3019.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
17383 | 17404.000000 | 3019.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
17384 | 17405.000000 | 3019.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17385 | 17406.000000 | 3019.000000 | Cumin | 0.000000 | 442.000000 |
17386 | 17407.000000 | 3019.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17387 | 17408.000000 | 3019.000000 | Honey | 0.000000 | 641.000000 |
17388 | 17409.000000 | 3019.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
17389 | 17410.000000 | 3019.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17390 | 17411.000000 | 3019.000000 | Chilies | 0.000000 | 240.000000 |
17391 | 17412.000000 | 3019.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17392 | 17413.000000 | 3019.000000 | Turmeric | 0.000000 | 1382.000000 |
17393 | 17414.000000 | 3020.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
17394 | 17415.000000 | 3020.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
17395 | 17416.000000 | 3020.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
17396 | 17417.000000 | 3020.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17397 | 17418.000000 | 3020.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17398 | 17419.000000 | 3020.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
17399 | 17420.000000 | 3020.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17400 | 17421.000000 | 3020.000000 | Lemons | 0.000000 | 722.000000 |
17401 | 17422.000000 | 3020.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17402 | 17423.000000 | 3020.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17403 | 17424.000000 | 3020.000000 | Peanuts: General Information | 0.000000 | 968.000000 |
17404 | 17425.000000 | 3020.000000 | Chilies | 0.000000 | 240.000000 |
17405 | 17426.000000 | 3020.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17406 | 17427.000000 | 3020.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17407 | 17428.000000 | 3021.000000 | Baking Powder | 0.000000 | 55.000000 |
17408 | 17429.000000 | 3021.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
17409 | 17430.000000 | 3021.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
17410 | 17431.000000 | 3021.000000 | Flour: Storing | 0.000000 | 537.000000 |
17411 | 17432.000000 | 3021.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17412 | 17433.000000 | 3021.000000 | Ginger | 0.000000 | 590.000000 |
17413 | 17434.000000 | 3021.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17414 | 17435.000000 | 3021.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17415 | 17436.000000 | 3021.000000 | Limes | 0.000000 | 735.000000 |
17416 | 17437.000000 | 3021.000000 | Pepper | 0.000000 | 980.000000 |
17417 | 17438.000000 | 3021.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17418 | 17439.000000 | 3021.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17419 | 17440.000000 | 3021.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17420 | 17441.000000 | 3022.000000 | Butter | 0.000000 | 146.000000 |
17421 | 17442.000000 | 3022.000000 | Dill: General Information | 0.000000 | 464.000000 |
17422 | 17443.000000 | 3022.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17423 | 17444.000000 | 3022.000000 | Stock: Fish | 0.000000 | 1269.000000 |
17424 | 17445.000000 | 3022.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17425 | 17446.000000 | 3022.000000 | Nutmeg | 0.000000 | 875.000000 |
17426 | 17447.000000 | 3022.000000 | Pepper | 0.000000 | 980.000000 |
17427 | 17448.000000 | 3022.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
17428 | 17449.000000 | 3022.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17429 | 17450.000000 | 3022.000000 | Cream | 0.000000 | 416.000000 |
17430 | 17451.000000 | 3023.000000 | Celery: General Information | 0.000000 | 193.000000 |
17431 | 17452.000000 | 3023.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17432 | 17453.000000 | 3023.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17433 | 17454.000000 | 3023.000000 | Endive: General Information | 0.000000 | 502.000000 |
17434 | 17455.000000 | 3023.000000 | Lemons | 0.000000 | 722.000000 |
17435 | 17456.000000 | 3023.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17436 | 17457.000000 | 3023.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17437 | 17458.000000 | 3023.000000 | Pepper | 0.000000 | 980.000000 |
17438 | 17459.000000 | 3023.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17439 | 17460.000000 | 3023.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
17440 | 17461.000000 | 3023.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
17441 | 17462.000000 | 3024.000000 | Chinese Noodles | 0.000000 | 265.000000 |
17442 | 17463.000000 | 3024.000000 | Brandy | 0.000000 | 123.000000 |
17443 | 17464.000000 | 3024.000000 | Butter | 0.000000 | 146.000000 |
17444 | 17465.000000 | 3024.000000 | Chives: General Information | 0.000000 | 285.000000 |
17445 | 17466.000000 | 3024.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17446 | 17467.000000 | 3024.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17447 | 17468.000000 | 3024.000000 | Lemons | 0.000000 | 722.000000 |
17448 | 17469.000000 | 3024.000000 | Pepper | 0.000000 | 980.000000 |
17449 | 17470.000000 | 3024.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17450 | 17471.000000 | 3024.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17451 | 17472.000000 | 3025.000000 | Butter | 0.000000 | 146.000000 |
17452 | 17473.000000 | 3025.000000 | Dill: General Information | 0.000000 | 464.000000 |
17453 | 17474.000000 | 3025.000000 | Wine: White | 0.000000 | 1440.000000 |
17454 | 17475.000000 | 3025.000000 | Endive: General Information | 0.000000 | 502.000000 |
17455 | 17476.000000 | 3025.000000 | Cream | 0.000000 | 416.000000 |
17456 | 17477.000000 | 3025.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17457 | 17478.000000 | 3025.000000 | Pepper | 0.000000 | 980.000000 |
17458 | 17479.000000 | 3025.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
17459 | 17480.000000 | 3025.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17460 | 17481.000000 | 3025.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
17461 | 17482.000000 | 3026.000000 | Butter | 0.000000 | 146.000000 |
17462 | 17483.000000 | 3026.000000 | Cheddar | 0.000000 | 204.000000 |
17463 | 17484.000000 | 3026.000000 | Flour: Storing | 0.000000 | 537.000000 |
17464 | 17485.000000 | 3026.000000 | Lemons | 0.000000 | 722.000000 |
17465 | 17486.000000 | 3026.000000 | Milk | 0.000000 | 805.000000 |
17466 | 17487.000000 | 3026.000000 | Nutmeg | 0.000000 | 875.000000 |
17467 | 17488.000000 | 3026.000000 | Sesame Seed | 0.000000 | 1184.000000 |
17468 | 17489.000000 | 3026.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17469 | 17490.000000 | 3026.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17470 | 17491.000000 | 3027.000000 | Basil: General Information | 0.000000 | 70.000000 |
17471 | 17492.000000 | 3027.000000 | Butter | 0.000000 | 146.000000 |
17472 | 17493.000000 | 3027.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17473 | 17494.000000 | 3027.000000 | Parmesan | 0.000000 | 943.000000 |
17474 | 17495.000000 | 3027.000000 | Italian Hams | 0.000000 | 667.000000 |
17475 | 17496.000000 | 3027.000000 | Pepper | 0.000000 | 980.000000 |
17476 | 17497.000000 | 3027.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17477 | 17498.000000 | 3027.000000 | Pasta Shapes | 0.000000 | 958.000000 |
17478 | 17499.000000 | 3028.000000 | Italian Risotto Rice | 0.000000 | 673.000000 |
17479 | 17500.000000 | 3028.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17480 | 17501.000000 | 3028.000000 | Butter | 0.000000 | 146.000000 |
17481 | 17502.000000 | 3028.000000 | Celery: General Information | 0.000000 | 193.000000 |
17482 | 17503.000000 | 3028.000000 | Wine: White | 0.000000 | 1440.000000 |
17483 | 17504.000000 | 3028.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17484 | 17505.000000 | 3028.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17485 | 17506.000000 | 3028.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
17486 | 17507.000000 | 3028.000000 | Parmesan | 0.000000 | 943.000000 |
17487 | 17508.000000 | 3028.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17488 | 17509.000000 | 3028.000000 | Pepper | 0.000000 | 980.000000 |
17489 | 17510.000000 | 3028.000000 | Saffron | 0.000000 | 1108.000000 |
17490 | 17511.000000 | 3028.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17491 | 17512.000000 | 3028.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
17492 | 17513.000000 | 3029.000000 | Butter | 0.000000 | 146.000000 |
17493 | 17514.000000 | 3029.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17494 | 17515.000000 | 3029.000000 | Chives: General Information | 0.000000 | 285.000000 |
17495 | 17516.000000 | 3029.000000 | Cumin | 0.000000 | 442.000000 |
17496 | 17517.000000 | 3029.000000 | Stock: Fish | 0.000000 | 1269.000000 |
17497 | 17518.000000 | 3029.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17498 | 17519.000000 | 3029.000000 | Dublin Bay Prawns: General Information | 0.000000 | 485.000000 |
17499 | 17520.000000 | 3029.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
17500 | 17521.000000 | 3029.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
17501 | 17522.000000 | 3029.000000 | Pepper | 0.000000 | 980.000000 |
17502 | 17523.000000 | 3029.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17503 | 17524.000000 | 3029.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
17504 | 17525.000000 | 3029.000000 | Rice: Wild | 0.000000 | 1083.000000 |
17505 | 17526.000000 | 3029.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
17506 | 17527.000000 | 3030.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17507 | 17528.000000 | 3030.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17508 | 17529.000000 | 3030.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17509 | 17530.000000 | 3030.000000 | Honey | 0.000000 | 641.000000 |
17510 | 17531.000000 | 3030.000000 | Dublin Bay Prawns: General Information | 0.000000 | 485.000000 |
17511 | 17532.000000 | 3030.000000 | Lemons | 0.000000 | 722.000000 |
17512 | 17533.000000 | 3030.000000 | Mangos: General Information | 0.000000 | 758.000000 |
17513 | 17534.000000 | 3030.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17514 | 17535.000000 | 3030.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17515 | 17536.000000 | 3030.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17516 | 17537.000000 | 3030.000000 | Pepper | 0.000000 | 980.000000 |
17517 | 17538.000000 | 3030.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17518 | 17539.000000 | 3030.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17519 | 17540.000000 | 3031.000000 | Basil: General Information | 0.000000 | 70.000000 |
17520 | 17541.000000 | 3031.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17521 | 17542.000000 | 3031.000000 | Chervil: General Information | 0.000000 | 229.000000 |
17522 | 17543.000000 | 3031.000000 | Endive: General Information | 0.000000 | 502.000000 |
17523 | 17544.000000 | 3031.000000 | Dublin Bay Prawns: General Information | 0.000000 | 485.000000 |
17524 | 17545.000000 | 3031.000000 | Lemons | 0.000000 | 722.000000 |
17525 | 17546.000000 | 3031.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17526 | 17547.000000 | 3031.000000 | Pears: General Information | 0.000000 | 974.000000 |
17527 | 17548.000000 | 3031.000000 | Radicchio | 0.000000 | 1054.000000 |
17528 | 17549.000000 | 3031.000000 | Pepper | 0.000000 | 980.000000 |
17529 | 17550.000000 | 3031.000000 | Yogurt | 0.000000 | 1447.000000 |
17530 | 17551.000000 | 3032.000000 | Butter | 0.000000 | 146.000000 |
17531 | 17552.000000 | 3032.000000 | Lemons | 0.000000 | 722.000000 |
17532 | 17553.000000 | 3032.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17533 | 17554.000000 | 3032.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17534 | 17555.000000 | 3032.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17535 | 17556.000000 | 3032.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17536 | 17557.000000 | 3032.000000 | Pepper | 0.000000 | 980.000000 |
17537 | 17558.000000 | 3033.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17538 | 17559.000000 | 3033.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
17539 | 17560.000000 | 3033.000000 | Chives: General Information | 0.000000 | 285.000000 |
17540 | 17561.000000 | 3033.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17541 | 17562.000000 | 3033.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17542 | 17563.000000 | 3033.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17543 | 17564.000000 | 3033.000000 | Pepper | 0.000000 | 980.000000 |
17544 | 17565.000000 | 3033.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
17545 | 17566.000000 | 3033.000000 | Sesame Seed | 0.000000 | 1184.000000 |
17546 | 17567.000000 | 3033.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
17547 | 17568.000000 | 3034.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17548 | 17569.000000 | 3034.000000 | Basil: General Information | 0.000000 | 70.000000 |
17549 | 17570.000000 | 3034.000000 | Butter | 0.000000 | 146.000000 |
17550 | 17571.000000 | 3034.000000 | Chives: General Information | 0.000000 | 285.000000 |
17551 | 17572.000000 | 3034.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
17552 | 17573.000000 | 3034.000000 | Pepper | 0.000000 | 980.000000 |
17553 | 17574.000000 | 3034.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17554 | 17575.000000 | 3034.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
17555 | 17576.000000 | 3035.000000 | Butter | 0.000000 | 146.000000 |
17556 | 17577.000000 | 3035.000000 | Dill: General Information | 0.000000 | 464.000000 |
17557 | 17578.000000 | 3035.000000 | Flour: Storing | 0.000000 | 537.000000 |
17558 | 17579.000000 | 3035.000000 | Limes | 0.000000 | 735.000000 |
17559 | 17580.000000 | 3035.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17560 | 17581.000000 | 3035.000000 | Milk | 0.000000 | 805.000000 |
17561 | 17582.000000 | 3035.000000 | Nutmeg | 0.000000 | 875.000000 |
17562 | 17583.000000 | 3035.000000 | Parmesan | 0.000000 | 943.000000 |
17563 | 17584.000000 | 3035.000000 | Pepper | 0.000000 | 980.000000 |
17564 | 17585.000000 | 3035.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17565 | 17586.000000 | 3035.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17566 | 17587.000000 | 3036.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17567 | 17588.000000 | 3036.000000 | Butter | 0.000000 | 146.000000 |
17568 | 17589.000000 | 3036.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17569 | 17590.000000 | 3036.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17570 | 17591.000000 | 3036.000000 | Lemons | 0.000000 | 722.000000 |
17571 | 17592.000000 | 3036.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17572 | 17593.000000 | 3036.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17573 | 17594.000000 | 3036.000000 | Pepper | 0.000000 | 980.000000 |
17574 | 17595.000000 | 3036.000000 | Wine: White | 0.000000 | 1440.000000 |
17575 | 17596.000000 | 3037.000000 | Butter | 0.000000 | 146.000000 |
17576 | 17597.000000 | 3037.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
17577 | 17598.000000 | 3037.000000 | Wine: White | 0.000000 | 1440.000000 |
17578 | 17599.000000 | 3037.000000 | Stock: Fish | 0.000000 | 1269.000000 |
17579 | 17600.000000 | 3037.000000 | Lemons | 0.000000 | 722.000000 |
17580 | 17601.000000 | 3037.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17581 | 17602.000000 | 3037.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17582 | 17603.000000 | 3037.000000 | Pepper | 0.000000 | 980.000000 |
17583 | 17604.000000 | 3037.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
17584 | 17605.000000 | 3037.000000 | Cream | 0.000000 | 416.000000 |
17585 | 17606.000000 | 3038.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17586 | 17607.000000 | 3038.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17587 | 17608.000000 | 3038.000000 | Celery: General Information | 0.000000 | 193.000000 |
17588 | 17609.000000 | 3038.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17589 | 17610.000000 | 3038.000000 | Wine: White | 0.000000 | 1440.000000 |
17590 | 17611.000000 | 3038.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17591 | 17612.000000 | 3038.000000 | Lemons | 0.000000 | 722.000000 |
17592 | 17613.000000 | 3038.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17593 | 17614.000000 | 3038.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17594 | 17615.000000 | 3038.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17595 | 17616.000000 | 3038.000000 | Pepper | 0.000000 | 980.000000 |
17596 | 17617.000000 | 3038.000000 | Strawberries | 0.000000 | 1273.000000 |
17597 | 17618.000000 | 3038.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17598 | 17619.000000 | 3039.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
17599 | 17620.000000 | 3039.000000 | Avocado: General Information | 0.000000 | 50.000000 |
17600 | 17621.000000 | 3039.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17601 | 17622.000000 | 3039.000000 | Butter | 0.000000 | 146.000000 |
17602 | 17623.000000 | 3039.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17603 | 17624.000000 | 3039.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17604 | 17625.000000 | 3039.000000 | Edible-Pod Beans: General Information | 0.000000 | 492.000000 |
17605 | 17626.000000 | 3039.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17606 | 17627.000000 | 3039.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17607 | 17628.000000 | 3039.000000 | Mushrooms: Oyster | 0.000000 | 843.000000 |
17608 | 17629.000000 | 3039.000000 | Grapefruit | 0.000000 | 605.000000 |
17609 | 17630.000000 | 3039.000000 | Pepper | 0.000000 | 980.000000 |
17610 | 17631.000000 | 3040.000000 | Alfalfa | 0.000000 | 6.000000 |
17611 | 17632.000000 | 3040.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17612 | 17633.000000 | 3040.000000 | Endive: General Information | 0.000000 | 502.000000 |
17613 | 17634.000000 | 3040.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17614 | 17635.000000 | 3040.000000 | Lemons | 0.000000 | 722.000000 |
17615 | 17636.000000 | 3040.000000 | Oranges: General Information | 0.000000 | 925.000000 |
17616 | 17637.000000 | 3040.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
17617 | 17638.000000 | 3040.000000 | Pepper | 0.000000 | 980.000000 |
17618 | 17639.000000 | 3040.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17619 | 17640.000000 | 3040.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17620 | 17641.000000 | 3040.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
17621 | 17642.000000 | 3041.000000 | Allspice | 0.000000 | 8.000000 |
17622 | 17643.000000 | 3041.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
17623 | 17644.000000 | 3041.000000 | Corn: General Information | 0.000000 | 394.000000 |
17624 | 17645.000000 | 3041.000000 | Pepper | 0.000000 | 980.000000 |
17625 | 17646.000000 | 3041.000000 | Butter | 0.000000 | 146.000000 |
17626 | 17647.000000 | 3041.000000 | Cayenne | 0.000000 | 186.000000 |
17627 | 17648.000000 | 3041.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17628 | 17649.000000 | 3041.000000 | Endive: General Information | 0.000000 | 502.000000 |
17629 | 17650.000000 | 3041.000000 | Vinaigrette | 0.000000 | 1400.000000 |
17630 | 17651.000000 | 3041.000000 | Mace | 0.000000 | 756.000000 |
17631 | 17652.000000 | 3041.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17632 | 17653.000000 | 3041.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
17633 | 17654.000000 | 3041.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
17634 | 17655.000000 | 3042.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17635 | 17656.000000 | 3042.000000 | Cream Cheese | 0.000000 | 417.000000 |
17636 | 17657.000000 | 3042.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17637 | 17658.000000 | 3042.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17638 | 17659.000000 | 3042.000000 | Dill: General Information | 0.000000 | 464.000000 |
17639 | 17660.000000 | 3042.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
17640 | 17661.000000 | 3042.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17641 | 17662.000000 | 3042.000000 | Gelatin | 0.000000 | 586.000000 |
17642 | 17663.000000 | 3042.000000 | Lemons | 0.000000 | 722.000000 |
17643 | 17664.000000 | 3042.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
17644 | 17665.000000 | 3042.000000 | Pepper | 0.000000 | 980.000000 |
17645 | 17666.000000 | 3042.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17646 | 17667.000000 | 3042.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
17647 | 17668.000000 | 3043.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17648 | 17669.000000 | 3043.000000 | Butter | 0.000000 | 146.000000 |
17649 | 17670.000000 | 3043.000000 | Celery: General Information | 0.000000 | 193.000000 |
17650 | 17671.000000 | 3043.000000 | Chives: General Information | 0.000000 | 285.000000 |
17651 | 17672.000000 | 3043.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17652 | 17673.000000 | 3043.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17653 | 17674.000000 | 3043.000000 | Wine: White | 0.000000 | 1440.000000 |
17654 | 17675.000000 | 3043.000000 | Flour: Storing | 0.000000 | 537.000000 |
17655 | 17676.000000 | 3043.000000 | Horseradish | 0.000000 | 642.000000 |
17656 | 17677.000000 | 3043.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17657 | 17678.000000 | 3043.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17658 | 17679.000000 | 3043.000000 | Parmesan | 0.000000 | 943.000000 |
17659 | 17680.000000 | 3043.000000 | Pepper | 0.000000 | 980.000000 |
17660 | 17681.000000 | 3043.000000 | Cream | 0.000000 | 416.000000 |
17661 | 17682.000000 | 3043.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
17662 | 17683.000000 | 3044.000000 | Corn: General Information | 0.000000 | 394.000000 |
17663 | 17684.000000 | 3044.000000 | Basil: General Information | 0.000000 | 70.000000 |
17664 | 17685.000000 | 3044.000000 | Butter | 0.000000 | 146.000000 |
17665 | 17686.000000 | 3044.000000 | Chili Sauce | 0.000000 | 239.000000 |
17666 | 17687.000000 | 3044.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17667 | 17688.000000 | 3044.000000 | Flour: Storing | 0.000000 | 537.000000 |
17668 | 17689.000000 | 3044.000000 | Lemons | 0.000000 | 722.000000 |
17669 | 17690.000000 | 3044.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17670 | 17691.000000 | 3044.000000 | Parmesan | 0.000000 | 943.000000 |
17671 | 17692.000000 | 3045.000000 | Avocado: General Information | 0.000000 | 50.000000 |
17672 | 17693.000000 | 3045.000000 | Cayenne | 0.000000 | 186.000000 |
17673 | 17694.000000 | 3045.000000 | Lemons | 0.000000 | 722.000000 |
17674 | 17695.000000 | 3045.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17675 | 17696.000000 | 3045.000000 | Italian Cheeses | 0.000000 | 666.000000 |
17676 | 17697.000000 | 3045.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17677 | 17698.000000 | 3045.000000 | Paprika | 0.000000 | 942.000000 |
17678 | 17699.000000 | 3045.000000 | Pepper | 0.000000 | 980.000000 |
17679 | 17700.000000 | 3045.000000 | Sour Cream | 0.000000 | 1216.000000 |
17680 | 17701.000000 | 3045.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17681 | 17702.000000 | 3045.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
17682 | 17703.000000 | 3045.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17683 | 17704.000000 | 3045.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17684 | 17705.000000 | 3045.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
17685 | 17706.000000 | 3046.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17686 | 17707.000000 | 3046.000000 | Capers | 0.000000 | 164.000000 |
17687 | 17708.000000 | 3046.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17688 | 17709.000000 | 3046.000000 | Lemons | 0.000000 | 722.000000 |
17689 | 17710.000000 | 3046.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17690 | 17711.000000 | 3046.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17691 | 17712.000000 | 3046.000000 | Pepper | 0.000000 | 980.000000 |
17692 | 17713.000000 | 3046.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17693 | 17714.000000 | 3047.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17694 | 17715.000000 | 3047.000000 | Chives: General Information | 0.000000 | 285.000000 |
17695 | 17716.000000 | 3047.000000 | Daikon: General Information | 0.000000 | 454.000000 |
17696 | 17717.000000 | 3047.000000 | Flour: Storing | 0.000000 | 537.000000 |
17697 | 17718.000000 | 3047.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
17698 | 17719.000000 | 3047.000000 | Sesame Seed | 0.000000 | 1184.000000 |
17699 | 17720.000000 | 3047.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17700 | 17721.000000 | 3047.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17701 | 17722.000000 | 3047.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
17702 | 17723.000000 | 3048.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17703 | 17724.000000 | 3048.000000 | Brandy | 0.000000 | 123.000000 |
17704 | 17725.000000 | 3048.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17705 | 17726.000000 | 3048.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17706 | 17727.000000 | 3048.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17707 | 17728.000000 | 3048.000000 | Paprika | 0.000000 | 942.000000 |
17708 | 17729.000000 | 3048.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17709 | 17730.000000 | 3048.000000 | Wine: Red | 0.000000 | 1438.000000 |
17710 | 17731.000000 | 3048.000000 | Pepper | 0.000000 | 980.000000 |
17711 | 17732.000000 | 3048.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17712 | 17733.000000 | 3048.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17713 | 17734.000000 | 3048.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17714 | 17735.000000 | 3049.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17715 | 17736.000000 | 3049.000000 | Wine: White | 0.000000 | 1440.000000 |
17716 | 17737.000000 | 3049.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17717 | 17738.000000 | 3049.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17718 | 17739.000000 | 3049.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17719 | 17740.000000 | 3049.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17720 | 17741.000000 | 3049.000000 | Olives | 0.000000 | 900.000000 |
17721 | 17742.000000 | 3049.000000 | Pepper | 0.000000 | 980.000000 |
17722 | 17743.000000 | 3049.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17723 | 17744.000000 | 3049.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17724 | 17745.000000 | 3050.000000 | Wine: White | 0.000000 | 1440.000000 |
17725 | 17746.000000 | 3050.000000 | Lemons | 0.000000 | 722.000000 |
17726 | 17747.000000 | 3050.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17727 | 17748.000000 | 3050.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17728 | 17749.000000 | 3050.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17729 | 17750.000000 | 3050.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
17730 | 17751.000000 | 3050.000000 | Dried Grapes | 0.000000 | 479.000000 |
17731 | 17752.000000 | 3050.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17732 | 17753.000000 | 3050.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
17733 | 17754.000000 | 3050.000000 | Pepper | 0.000000 | 980.000000 |
17734 | 17755.000000 | 3050.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17735 | 17756.000000 | 3050.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17736 | 17757.000000 | 3050.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17737 | 17758.000000 | 3051.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17738 | 17759.000000 | 3051.000000 | Honey | 0.000000 | 641.000000 |
17739 | 17760.000000 | 3051.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17740 | 17761.000000 | 3051.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17741 | 17762.000000 | 3051.000000 | Olives | 0.000000 | 900.000000 |
17742 | 17763.000000 | 3051.000000 | Oregano | 0.000000 | 928.000000 |
17743 | 17764.000000 | 3051.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17744 | 17765.000000 | 3051.000000 | Wine: Red | 0.000000 | 1438.000000 |
17745 | 17766.000000 | 3051.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
17746 | 17767.000000 | 3051.000000 | Pepper | 0.000000 | 980.000000 |
17747 | 17768.000000 | 3052.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17748 | 17769.000000 | 3052.000000 | Pepper | 0.000000 | 980.000000 |
17749 | 17770.000000 | 3052.000000 | Chilies | 0.000000 | 240.000000 |
17750 | 17771.000000 | 3052.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17751 | 17772.000000 | 3052.000000 | Limes | 0.000000 | 735.000000 |
17752 | 17773.000000 | 3052.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17753 | 17774.000000 | 3052.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17754 | 17775.000000 | 3052.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17755 | 17776.000000 | 3052.000000 | Paprika | 0.000000 | 942.000000 |
17756 | 17777.000000 | 3052.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17757 | 17778.000000 | 3052.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17758 | 17779.000000 | 3053.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
17759 | 17780.000000 | 3053.000000 | Wine: Red | 0.000000 | 1438.000000 |
17760 | 17781.000000 | 3053.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17761 | 17782.000000 | 3053.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17762 | 17783.000000 | 3053.000000 | Lemons | 0.000000 | 722.000000 |
17763 | 17784.000000 | 3053.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17764 | 17785.000000 | 3053.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17765 | 17786.000000 | 3053.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17766 | 17787.000000 | 3053.000000 | Pepper | 0.000000 | 980.000000 |
17767 | 17788.000000 | 3053.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
17768 | 17789.000000 | 3053.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17769 | 17790.000000 | 3054.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
17770 | 17791.000000 | 3054.000000 | Cumin | 0.000000 | 442.000000 |
17771 | 17792.000000 | 3054.000000 | Ginger | 0.000000 | 590.000000 |
17772 | 17793.000000 | 3054.000000 | Onion Types: Green | 0.000000 | 913.000000 |
17773 | 17794.000000 | 3054.000000 | Lemon Grass | 0.000000 | 720.000000 |
17774 | 17795.000000 | 3054.000000 | Lemons | 0.000000 | 722.000000 |
17775 | 17796.000000 | 3054.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17776 | 17797.000000 | 3054.000000 | Paprika | 0.000000 | 942.000000 |
17777 | 17798.000000 | 3054.000000 | Pepper | 0.000000 | 980.000000 |
17778 | 17799.000000 | 3054.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
17779 | 17800.000000 | 3055.000000 | Celery: General Information | 0.000000 | 193.000000 |
17780 | 17801.000000 | 3055.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17781 | 17802.000000 | 3055.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17782 | 17803.000000 | 3055.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17783 | 17804.000000 | 3055.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17784 | 17805.000000 | 3055.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17785 | 17806.000000 | 3055.000000 | Pepper | 0.000000 | 980.000000 |
17786 | 17807.000000 | 3055.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17787 | 17808.000000 | 3055.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17788 | 17809.000000 | 3056.000000 | Butter | 0.000000 | 146.000000 |
17789 | 17810.000000 | 3056.000000 | Wine: White | 0.000000 | 1440.000000 |
17790 | 17811.000000 | 3056.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17791 | 17812.000000 | 3056.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
17792 | 17813.000000 | 3056.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17793 | 17814.000000 | 3056.000000 | Pepper | 0.000000 | 980.000000 |
17794 | 17815.000000 | 3056.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17795 | 17816.000000 | 3056.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17796 | 17817.000000 | 3056.000000 | Cream | 0.000000 | 416.000000 |
17797 | 17818.000000 | 3057.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17798 | 17819.000000 | 3057.000000 | Butter | 0.000000 | 146.000000 |
17799 | 17820.000000 | 3057.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
17800 | 17821.000000 | 3057.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
17801 | 17822.000000 | 3057.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17802 | 17823.000000 | 3057.000000 | Pastry: Puff | 0.000000 | 964.000000 |
17803 | 17824.000000 | 3057.000000 | Pepper | 0.000000 | 980.000000 |
17804 | 17825.000000 | 3058.000000 | Brandy | 0.000000 | 123.000000 |
17805 | 17826.000000 | 3058.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17806 | 17827.000000 | 3058.000000 | Cream Cheese | 0.000000 | 417.000000 |
17807 | 17828.000000 | 3058.000000 | Dill: General Information | 0.000000 | 464.000000 |
17808 | 17829.000000 | 3058.000000 | Gelatin | 0.000000 | 586.000000 |
17809 | 17830.000000 | 3058.000000 | Lemons | 0.000000 | 722.000000 |
17810 | 17831.000000 | 3058.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17811 | 17832.000000 | 3058.000000 | Mint: General Information | 0.000000 | 811.000000 |
17812 | 17833.000000 | 3058.000000 | Pepper | 0.000000 | 980.000000 |
17813 | 17834.000000 | 3058.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
17814 | 17835.000000 | 3058.000000 | Cream | 0.000000 | 416.000000 |
17815 | 17836.000000 | 3058.000000 | Yogurt | 0.000000 | 1447.000000 |
17816 | 17837.000000 | 3059.000000 | Basil: General Information | 0.000000 | 70.000000 |
17817 | 17838.000000 | 3059.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17818 | 17839.000000 | 3059.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17819 | 17840.000000 | 3059.000000 | Limes | 0.000000 | 735.000000 |
17820 | 17841.000000 | 3059.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17821 | 17842.000000 | 3059.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17822 | 17843.000000 | 3059.000000 | Pepper | 0.000000 | 980.000000 |
17823 | 17844.000000 | 3059.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17824 | 17845.000000 | 3060.000000 | Baking Powder | 0.000000 | 55.000000 |
17825 | 17846.000000 | 3060.000000 | Cornstarch | 0.000000 | 398.000000 |
17826 | 17847.000000 | 3060.000000 | Fennel: General Information | 0.000000 | 516.000000 |
17827 | 17848.000000 | 3060.000000 | Flour: Storing | 0.000000 | 537.000000 |
17828 | 17849.000000 | 3060.000000 | Salads: Dressings & Sauces | 0.000000 | 1129.000000 |
17829 | 17850.000000 | 3060.000000 | Limes | 0.000000 | 735.000000 |
17830 | 17851.000000 | 3060.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
17831 | 17852.000000 | 3060.000000 | Radicchio | 0.000000 | 1054.000000 |
17832 | 17853.000000 | 3060.000000 | Pepper | 0.000000 | 980.000000 |
17833 | 17854.000000 | 3060.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17834 | 17855.000000 | 3060.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17835 | 17856.000000 | 3061.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17836 | 17857.000000 | 3061.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
17837 | 17858.000000 | 3061.000000 | Dill: General Information | 0.000000 | 464.000000 |
17838 | 17859.000000 | 3061.000000 | Lobster Varieties | 0.000000 | 741.000000 |
17839 | 17860.000000 | 3061.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17840 | 17861.000000 | 3061.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
17841 | 17862.000000 | 3061.000000 | Pepper | 0.000000 | 980.000000 |
17842 | 17863.000000 | 3061.000000 | Sour Cream | 0.000000 | 1216.000000 |
17843 | 17864.000000 | 3061.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17844 | 17865.000000 | 3061.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
17845 | 17866.000000 | 3062.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
17846 | 17867.000000 | 3062.000000 | Wine: White | 0.000000 | 1440.000000 |
17847 | 17868.000000 | 3062.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17848 | 17869.000000 | 3062.000000 | Dublin Bay Prawns: General Information | 0.000000 | 485.000000 |
17849 | 17870.000000 | 3062.000000 | Lemons | 0.000000 | 722.000000 |
17850 | 17871.000000 | 3062.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17851 | 17872.000000 | 3062.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
17852 | 17873.000000 | 3062.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17853 | 17874.000000 | 3062.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17854 | 17875.000000 | 3062.000000 | Pepper | 0.000000 | 980.000000 |
17855 | 17876.000000 | 3062.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
17856 | 17877.000000 | 3062.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17857 | 17878.000000 | 3063.000000 | Herb Mixtures | 0.000000 | 636.000000 |
17858 | 17879.000000 | 3063.000000 | Butter | 0.000000 | 146.000000 |
17859 | 17880.000000 | 3063.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17860 | 17881.000000 | 3063.000000 | Chervil: General Information | 0.000000 | 229.000000 |
17861 | 17882.000000 | 3063.000000 | Cider | 0.000000 | 320.000000 |
17862 | 17883.000000 | 3063.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17863 | 17884.000000 | 3063.000000 | Lemons | 0.000000 | 722.000000 |
17864 | 17885.000000 | 3063.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17865 | 17886.000000 | 3063.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17866 | 17887.000000 | 3063.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17867 | 17888.000000 | 3063.000000 | Cream | 0.000000 | 416.000000 |
17868 | 17889.000000 | 3300.000000 | Danish Blue | 0.000000 | 458.000000 |
17869 | 17890.000000 | 3300.000000 | Dill: General Information | 0.000000 | 464.000000 |
17870 | 17891.000000 | 3300.000000 | Wine: White | 0.000000 | 1440.000000 |
17871 | 17892.000000 | 3300.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17872 | 17893.000000 | 3300.000000 | Cream | 0.000000 | 416.000000 |
17873 | 17894.000000 | 3301.000000 | Pepper | 0.000000 | 980.000000 |
17874 | 17895.000000 | 3301.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
17875 | 17896.000000 | 3301.000000 | Horseradish | 0.000000 | 642.000000 |
17876 | 17897.000000 | 3302.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
17877 | 17898.000000 | 3302.000000 | Cream | 0.000000 | 416.000000 |
17878 | 17899.000000 | 3302.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17879 | 17900.000000 | 3302.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17880 | 17901.000000 | 3302.000000 | Pepper | 0.000000 | 980.000000 |
17881 | 17902.000000 | 3302.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
17882 | 17903.000000 | 3302.000000 | Stilton | 0.000000 | 1265.000000 |
17883 | 17904.000000 | 3303.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
17884 | 17905.000000 | 3303.000000 | Butter | 0.000000 | 146.000000 |
17885 | 17906.000000 | 3303.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17886 | 17907.000000 | 3303.000000 | Chervil: General Information | 0.000000 | 229.000000 |
17887 | 17908.000000 | 3303.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
17888 | 17909.000000 | 3303.000000 | Mustard: Dry | 0.000000 | 857.000000 |
17889 | 17910.000000 | 3303.000000 | Flour: Storing | 0.000000 | 537.000000 |
17890 | 17911.000000 | 3303.000000 | Gruyere | 0.000000 | 627.000000 |
17891 | 17912.000000 | 3303.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
17892 | 17913.000000 | 3303.000000 | Leeks: General Information | 0.000000 | 715.000000 |
17893 | 17914.000000 | 3303.000000 | Milk | 0.000000 | 805.000000 |
17894 | 17915.000000 | 3303.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17895 | 17916.000000 | 3303.000000 | Pepper | 0.000000 | 980.000000 |
17896 | 17917.000000 | 3303.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17897 | 17918.000000 | 3304.000000 | Avocado: General Information | 0.000000 | 50.000000 |
17898 | 17919.000000 | 3304.000000 | Chives: General Information | 0.000000 | 285.000000 |
17899 | 17920.000000 | 3304.000000 | Almonds: General Information | 0.000000 | 13.000000 |
17900 | 17921.000000 | 3304.000000 | Mustard: General Information | 0.000000 | 858.000000 |
17901 | 17922.000000 | 3304.000000 | Garlic: General Information | 0.000000 | 570.000000 |
17902 | 17923.000000 | 3304.000000 | Lemons | 0.000000 | 722.000000 |
17903 | 17924.000000 | 3304.000000 | Mascarpone | 0.000000 | 771.000000 |
17904 | 17925.000000 | 3304.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17905 | 17926.000000 | 3304.000000 | Pepper | 0.000000 | 980.000000 |
17906 | 17927.000000 | 3304.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17907 | 17928.000000 | 3304.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
17908 | 17929.000000 | 3305.000000 | Butter | 0.000000 | 146.000000 |
17909 | 17930.000000 | 3305.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
17910 | 17931.000000 | 3305.000000 | Celery: General Information | 0.000000 | 193.000000 |
17911 | 17932.000000 | 3305.000000 | Chaource | 0.000000 | 201.000000 |
17912 | 17933.000000 | 3305.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
17913 | 17934.000000 | 3305.000000 | Chives: General Information | 0.000000 | 285.000000 |
17914 | 17935.000000 | 3305.000000 | Creme Fraiche | 0.000000 | 420.000000 |
17915 | 17936.000000 | 3305.000000 | Mustard: Dry | 0.000000 | 857.000000 |
17916 | 17937.000000 | 3305.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17917 | 17938.000000 | 3305.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
17918 | 17939.000000 | 3305.000000 | Gelatin | 0.000000 | 586.000000 |
17919 | 17940.000000 | 3305.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
17920 | 17941.000000 | 3305.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
17921 | 17942.000000 | 3305.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17922 | 17943.000000 | 3305.000000 | Pepper | 0.000000 | 980.000000 |
17923 | 17944.000000 | 3305.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17924 | 17945.000000 | 3305.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
17925 | 17946.000000 | 3306.000000 | Goat Cheeses | 0.000000 | 598.000000 |
17926 | 17947.000000 | 3306.000000 | Endive: General Information | 0.000000 | 502.000000 |
17927 | 17948.000000 | 3306.000000 | Honey | 0.000000 | 641.000000 |
17928 | 17949.000000 | 3306.000000 | Pepper | 0.000000 | 980.000000 |
17929 | 17950.000000 | 3306.000000 | Radicchio | 0.000000 | 1054.000000 |
17930 | 17951.000000 | 3306.000000 | Rocket | 0.000000 | 1087.000000 |
17931 | 17952.000000 | 3306.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17932 | 17953.000000 | 3306.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
17933 | 17954.000000 | 3306.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
17934 | 17955.000000 | 3307.000000 | Basil: General Information | 0.000000 | 70.000000 |
17935 | 17956.000000 | 3307.000000 | Pepper | 0.000000 | 980.000000 |
17936 | 17957.000000 | 3307.000000 | Cornstarch | 0.000000 | 398.000000 |
17937 | 17958.000000 | 3307.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
17938 | 17959.000000 | 3307.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
17939 | 17960.000000 | 3307.000000 | Lemons | 0.000000 | 722.000000 |
17940 | 17961.000000 | 3307.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17941 | 17962.000000 | 3307.000000 | Grapes | 0.000000 | 606.000000 |
17942 | 17963.000000 | 3308.000000 | Bread Crumbs | 0.000000 | 126.000000 |
17943 | 17964.000000 | 3308.000000 | Cambazola | 0.000000 | 154.000000 |
17944 | 17965.000000 | 3308.000000 | Chinese Plum Sauce | 0.000000 | 268.000000 |
17945 | 17966.000000 | 3308.000000 | Flour: Storing | 0.000000 | 537.000000 |
17946 | 17967.000000 | 3308.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17947 | 17968.000000 | 3308.000000 | Pepper | 0.000000 | 980.000000 |
17948 | 17969.000000 | 3308.000000 | Plums: General Information | 0.000000 | 1008.000000 |
17949 | 17970.000000 | 3308.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17950 | 17971.000000 | 3309.000000 | Butter | 0.000000 | 146.000000 |
17951 | 17972.000000 | 3309.000000 | Chives: General Information | 0.000000 | 285.000000 |
17952 | 17973.000000 | 3309.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
17953 | 17974.000000 | 3309.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
17954 | 17975.000000 | 3309.000000 | Roquefort | 0.000000 | 1088.000000 |
17955 | 17976.000000 | 3310.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
17956 | 17977.000000 | 3310.000000 | Butter | 0.000000 | 146.000000 |
17957 | 17978.000000 | 3310.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
17958 | 17979.000000 | 3310.000000 | Flour: Storing | 0.000000 | 537.000000 |
17959 | 17980.000000 | 3310.000000 | Cream | 0.000000 | 416.000000 |
17960 | 17981.000000 | 3310.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
17961 | 17982.000000 | 3310.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17962 | 17983.000000 | 3310.000000 | Pepper | 0.000000 | 980.000000 |
17963 | 17984.000000 | 3310.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17964 | 17985.000000 | 3311.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
17965 | 17986.000000 | 3311.000000 | Butter | 0.000000 | 146.000000 |
17966 | 17987.000000 | 3311.000000 | Camembert | 0.000000 | 155.000000 |
17967 | 17988.000000 | 3311.000000 | Cayenne | 0.000000 | 186.000000 |
17968 | 17989.000000 | 3311.000000 | Flour: Storing | 0.000000 | 537.000000 |
17969 | 17990.000000 | 3311.000000 | Cream | 0.000000 | 416.000000 |
17970 | 17991.000000 | 3311.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17971 | 17992.000000 | 3311.000000 | Pepper | 0.000000 | 980.000000 |
17972 | 17993.000000 | 3311.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17973 | 17994.000000 | 3311.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
17974 | 17995.000000 | 3312.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
17975 | 17996.000000 | 3312.000000 | Austrian Smoked Cheese | 0.000000 | 48.000000 |
17976 | 17997.000000 | 3312.000000 | Butter | 0.000000 | 146.000000 |
17977 | 17998.000000 | 3312.000000 | Celery: General Information | 0.000000 | 193.000000 |
17978 | 17999.000000 | 3312.000000 | Almonds: General Information | 0.000000 | 13.000000 |
17979 | 18000.000000 | 3312.000000 | Flour: Storing | 0.000000 | 537.000000 |
17980 | 18001.000000 | 3312.000000 | Cream | 0.000000 | 416.000000 |
17981 | 18002.000000 | 3312.000000 | Lemons | 0.000000 | 722.000000 |
17982 | 18003.000000 | 3312.000000 | Parsley: General Information | 0.000000 | 944.000000 |
17983 | 18004.000000 | 3312.000000 | Pepper | 0.000000 | 980.000000 |
17984 | 18005.000000 | 3313.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
17985 | 18006.000000 | 3313.000000 | Bel Paese | 0.000000 | 90.000000 |
17986 | 18007.000000 | 3313.000000 | Olives | 0.000000 | 900.000000 |
17987 | 18008.000000 | 3313.000000 | Pepper | 0.000000 | 980.000000 |
17988 | 18009.000000 | 3313.000000 | Butter | 0.000000 | 146.000000 |
17989 | 18010.000000 | 3313.000000 | Yeasts | 0.000000 | 1446.000000 |
17990 | 18011.000000 | 3313.000000 | Flour: Storing | 0.000000 | 537.000000 |
17991 | 18012.000000 | 3313.000000 | Fontina | 0.000000 | 541.000000 |
17992 | 18013.000000 | 3313.000000 | Gorgonzola | 0.000000 | 601.000000 |
17993 | 18014.000000 | 3313.000000 | Italian Cheeses | 0.000000 | 666.000000 |
17994 | 18015.000000 | 3313.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
17995 | 18016.000000 | 3313.000000 | Oregano | 0.000000 | 928.000000 |
17996 | 18017.000000 | 3313.000000 | Salt: General Information | 0.000000 | 1156.000000 |
17997 | 18018.000000 | 3313.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
17998 | 18019.000000 | 3314.000000 | Pepper | 0.000000 | 980.000000 |
17999 | 18020.000000 | 3314.000000 | Butter | 0.000000 | 146.000000 |
18000 | 18021.000000 | 3314.000000 | Feta Cheese | 0.000000 | 519.000000 |
18001 | 18022.000000 | 3314.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
18002 | 18023.000000 | 3314.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18003 | 18024.000000 | 3314.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
18004 | 18025.000000 | 3314.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18005 | 18026.000000 | 3315.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
18006 | 18027.000000 | 3315.000000 | Butter | 0.000000 | 146.000000 |
18007 | 18028.000000 | 3315.000000 | Chives: General Information | 0.000000 | 285.000000 |
18008 | 18029.000000 | 3315.000000 | Mustard: Dry | 0.000000 | 857.000000 |
18009 | 18030.000000 | 3315.000000 | Flour: Storing | 0.000000 | 537.000000 |
18010 | 18031.000000 | 3315.000000 | Cream | 0.000000 | 416.000000 |
18011 | 18032.000000 | 3315.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18012 | 18033.000000 | 3315.000000 | Lemons | 0.000000 | 722.000000 |
18013 | 18034.000000 | 3315.000000 | Mace | 0.000000 | 756.000000 |
18014 | 18035.000000 | 3315.000000 | Milk | 0.000000 | 805.000000 |
18015 | 18036.000000 | 3315.000000 | Mushroom Serving Suggestions | 0.000000 | 835.000000 |
18016 | 18037.000000 | 3315.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18017 | 18038.000000 | 3315.000000 | Pepper | 0.000000 | 980.000000 |
18018 | 18039.000000 | 3315.000000 | Pastry: Puff | 0.000000 | 964.000000 |
18019 | 18040.000000 | 3315.000000 | Sesame Seed | 0.000000 | 1184.000000 |
18020 | 18041.000000 | 3315.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
18021 | 18042.000000 | 3315.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18022 | 18043.000000 | 3316.000000 | Blue Cheeses | 0.000000 | 110.000000 |
18023 | 18044.000000 | 3316.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
18024 | 18045.000000 | 3316.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
18025 | 18046.000000 | 3316.000000 | Lemons | 0.000000 | 722.000000 |
18026 | 18047.000000 | 3316.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18027 | 18048.000000 | 3316.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
18028 | 18049.000000 | 3316.000000 | Butter | 0.000000 | 146.000000 |
18029 | 18050.000000 | 3317.000000 | Goat Cheeses | 0.000000 | 598.000000 |
18030 | 18051.000000 | 3317.000000 | Herb Mixtures | 0.000000 | 636.000000 |
18031 | 18052.000000 | 3317.000000 | Nutmeg | 0.000000 | 875.000000 |
18032 | 18053.000000 | 3317.000000 | Pepper | 0.000000 | 980.000000 |
18033 | 18054.000000 | 3317.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
18034 | 18055.000000 | 3317.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18035 | 18056.000000 | 3318.000000 | Butter | 0.000000 | 146.000000 |
18036 | 18057.000000 | 3318.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18037 | 18058.000000 | 3318.000000 | Cayenne | 0.000000 | 186.000000 |
18038 | 18059.000000 | 3318.000000 | Cheddar | 0.000000 | 204.000000 |
18039 | 18060.000000 | 3318.000000 | Chives: General Information | 0.000000 | 285.000000 |
18040 | 18061.000000 | 3318.000000 | Cream Cheese | 0.000000 | 417.000000 |
18041 | 18062.000000 | 3318.000000 | Flour: Storing | 0.000000 | 537.000000 |
18042 | 18063.000000 | 3318.000000 | Cream | 0.000000 | 416.000000 |
18043 | 18064.000000 | 3318.000000 | Milk | 0.000000 | 805.000000 |
18044 | 18065.000000 | 3318.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18045 | 18066.000000 | 3318.000000 | Pepper | 0.000000 | 980.000000 |
18046 | 18067.000000 | 3318.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18047 | 18068.000000 | 3318.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18048 | 18069.000000 | 3319.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
18049 | 18070.000000 | 3319.000000 | Chives: General Information | 0.000000 | 285.000000 |
18050 | 18071.000000 | 3319.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18051 | 18072.000000 | 3319.000000 | Gruyere | 0.000000 | 627.000000 |
18052 | 18073.000000 | 3319.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
18053 | 18074.000000 | 3319.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18054 | 18075.000000 | 3319.000000 | Pepper | 0.000000 | 980.000000 |
18055 | 18076.000000 | 3319.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18056 | 18077.000000 | 3319.000000 | Cream | 0.000000 | 416.000000 |
18057 | 18078.000000 | 3319.000000 | Wine: White | 0.000000 | 1440.000000 |
18058 | 18079.000000 | 3320.000000 | Pepper | 0.000000 | 980.000000 |
18059 | 18080.000000 | 3320.000000 | Cornstarch | 0.000000 | 398.000000 |
18060 | 18081.000000 | 3320.000000 | Wine: White | 0.000000 | 1440.000000 |
18061 | 18082.000000 | 3320.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18062 | 18083.000000 | 3320.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18063 | 18084.000000 | 3320.000000 | Gruyere | 0.000000 | 627.000000 |
18064 | 18085.000000 | 3320.000000 | Amaretto | 0.000000 | 16.000000 |
18065 | 18086.000000 | 3321.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
18066 | 18087.000000 | 3321.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
18067 | 18088.000000 | 3321.000000 | Cornstarch | 0.000000 | 398.000000 |
18068 | 18089.000000 | 3321.000000 | Wine: White | 0.000000 | 1440.000000 |
18069 | 18090.000000 | 3321.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18070 | 18091.000000 | 3321.000000 | Cream Cheese | 0.000000 | 417.000000 |
18071 | 18092.000000 | 3321.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18072 | 18093.000000 | 3321.000000 | Nutmeg | 0.000000 | 875.000000 |
18073 | 18094.000000 | 3321.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18074 | 18095.000000 | 3321.000000 | Pepper | 0.000000 | 980.000000 |
18075 | 18096.000000 | 3321.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18076 | 18097.000000 | 3321.000000 | Sour Cream | 0.000000 | 1216.000000 |
18077 | 18098.000000 | 3322.000000 | Basil: General Information | 0.000000 | 70.000000 |
18078 | 18099.000000 | 3322.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18079 | 18100.000000 | 3322.000000 | Feta Cheese | 0.000000 | 519.000000 |
18080 | 18101.000000 | 3322.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18081 | 18102.000000 | 3322.000000 | Lemons | 0.000000 | 722.000000 |
18082 | 18103.000000 | 3322.000000 | Parmesan | 0.000000 | 943.000000 |
18083 | 18104.000000 | 3322.000000 | Pasta Varieties | 0.000000 | 960.000000 |
18084 | 18105.000000 | 3322.000000 | Pepper | 0.000000 | 980.000000 |
18085 | 18106.000000 | 3322.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
18086 | 18107.000000 | 3322.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18087 | 18108.000000 | 3322.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18088 | 18109.000000 | 3322.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18089 | 18110.000000 | 3323.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18090 | 18111.000000 | 3323.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18091 | 18112.000000 | 3323.000000 | Endive: General Information | 0.000000 | 502.000000 |
18092 | 18113.000000 | 3323.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18093 | 18114.000000 | 3323.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18094 | 18115.000000 | 3323.000000 | Honey | 0.000000 | 641.000000 |
18095 | 18116.000000 | 3323.000000 | Nasturtium | 0.000000 | 865.000000 |
18096 | 18117.000000 | 3323.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18097 | 18118.000000 | 3323.000000 | Pepper | 0.000000 | 980.000000 |
18098 | 18119.000000 | 3323.000000 | Radicchio | 0.000000 | 1054.000000 |
18099 | 18120.000000 | 3323.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18100 | 18121.000000 | 3323.000000 | Sesame Seed | 0.000000 | 1184.000000 |
18101 | 18122.000000 | 3323.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18102 | 18123.000000 | 3323.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18103 | 18124.000000 | 3323.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18104 | 18125.000000 | 3324.000000 | Grapes | 0.000000 | 606.000000 |
18105 | 18126.000000 | 3324.000000 | Chili Sauce | 0.000000 | 239.000000 |
18106 | 18127.000000 | 3324.000000 | Indian Mango Chutney | 0.000000 | 660.000000 |
18107 | 18128.000000 | 3324.000000 | Gorgonzola | 0.000000 | 601.000000 |
18108 | 18129.000000 | 3324.000000 | Lemons | 0.000000 | 722.000000 |
18109 | 18130.000000 | 3324.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
18110 | 18131.000000 | 3324.000000 | Mayonnaise | 0.000000 | 772.000000 |
18111 | 18132.000000 | 3324.000000 | Melon | 0.000000 | 799.000000 |
18112 | 18133.000000 | 3324.000000 | Paprika | 0.000000 | 942.000000 |
18113 | 18134.000000 | 3324.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18114 | 18135.000000 | 3324.000000 | Yogurt | 0.000000 | 1447.000000 |
18115 | 18136.000000 | 3324.000000 | Radicchio | 0.000000 | 1054.000000 |
18116 | 18137.000000 | 3325.000000 | Creme Fraiche | 0.000000 | 420.000000 |
18117 | 18138.000000 | 3325.000000 | Cream Cheese | 0.000000 | 417.000000 |
18118 | 18139.000000 | 3325.000000 | Herb Mixtures | 0.000000 | 636.000000 |
18119 | 18140.000000 | 3325.000000 | Nutmeg | 0.000000 | 875.000000 |
18120 | 18141.000000 | 3325.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18121 | 18142.000000 | 3325.000000 | Paprika | 0.000000 | 942.000000 |
18122 | 18143.000000 | 3325.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18123 | 18144.000000 | 3325.000000 | Pepper | 0.000000 | 980.000000 |
18124 | 18145.000000 | 3325.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18125 | 18146.000000 | 3325.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
18126 | 18147.000000 | 3325.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18127 | 18148.000000 | 3326.000000 | Creme Fraiche | 0.000000 | 420.000000 |
18128 | 18149.000000 | 3326.000000 | Flour: Storing | 0.000000 | 537.000000 |
18129 | 18150.000000 | 3326.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18130 | 18151.000000 | 3326.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
18131 | 18152.000000 | 3326.000000 | Lemons | 0.000000 | 722.000000 |
18132 | 18153.000000 | 3326.000000 | Maple Syrup | 0.000000 | 763.000000 |
18133 | 18154.000000 | 3326.000000 | Milk | 0.000000 | 805.000000 |
18134 | 18155.000000 | 3326.000000 | Nutmeg | 0.000000 | 875.000000 |
18135 | 18156.000000 | 3326.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18136 | 18157.000000 | 3326.000000 | Oranges: General Information | 0.000000 | 925.000000 |
18137 | 18158.000000 | 3326.000000 | Vanilla | 0.000000 | 1390.000000 |
18138 | 18159.000000 | 3327.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18139 | 18160.000000 | 3327.000000 | Liqueur | 0.000000 | 739.000000 |
18140 | 18161.000000 | 3327.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
18141 | 18162.000000 | 3327.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18142 | 18163.000000 | 3327.000000 | Cream | 0.000000 | 416.000000 |
18143 | 18164.000000 | 3327.000000 | Strawberries | 0.000000 | 1273.000000 |
18144 | 18165.000000 | 3328.000000 | Baking Powder | 0.000000 | 55.000000 |
18145 | 18166.000000 | 3328.000000 | Baking Soda | 0.000000 | 56.000000 |
18146 | 18167.000000 | 3328.000000 | Blueberries | 0.000000 | 114.000000 |
18147 | 18168.000000 | 3328.000000 | Butter | 0.000000 | 146.000000 |
18148 | 18169.000000 | 3328.000000 | Flour: Storing | 0.000000 | 537.000000 |
18149 | 18170.000000 | 3328.000000 | Milk | 0.000000 | 805.000000 |
18150 | 18171.000000 | 3328.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18151 | 18172.000000 | 3328.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18152 | 18173.000000 | 3328.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18153 | 18174.000000 | 3328.000000 | Cream | 0.000000 | 416.000000 |
18154 | 18175.000000 | 3329.000000 | Cottage Cheese | 0.000000 | 400.000000 |
18155 | 18176.000000 | 3329.000000 | Dried Apricots | 0.000000 | 468.000000 |
18156 | 18177.000000 | 3329.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18157 | 18178.000000 | 3329.000000 | Fruit Nutrition | 0.000000 | 556.000000 |
18158 | 18179.000000 | 3329.000000 | Nuts: General Information | 0.000000 | 877.000000 |
18159 | 18180.000000 | 3329.000000 | Dried Grapes | 0.000000 | 479.000000 |
18160 | 18181.000000 | 3329.000000 | Butter | 0.000000 | 146.000000 |
18161 | 18182.000000 | 3329.000000 | Vanilla | 0.000000 | 1390.000000 |
18162 | 18183.000000 | 3329.000000 | Cream | 0.000000 | 416.000000 |
18163 | 18184.000000 | 3330.000000 | Butter | 0.000000 | 146.000000 |
18164 | 18185.000000 | 3330.000000 | Cottage Cheese | 0.000000 | 400.000000 |
18165 | 18186.000000 | 3330.000000 | Flour: Storing | 0.000000 | 537.000000 |
18166 | 18187.000000 | 3330.000000 | Fromage Blanc or Fromage Frais | 0.000000 | 553.000000 |
18167 | 18188.000000 | 3330.000000 | Lemons | 0.000000 | 722.000000 |
18168 | 18189.000000 | 3330.000000 | Raspberries | 0.000000 | 1060.000000 |
18169 | 18190.000000 | 3330.000000 | Cream | 0.000000 | 416.000000 |
18170 | 18191.000000 | 3331.000000 | Brandy | 0.000000 | 123.000000 |
18171 | 18192.000000 | 3331.000000 | Cocoa | 0.000000 | 352.000000 |
18172 | 18193.000000 | 3331.000000 | Cream Cheese | 0.000000 | 417.000000 |
18173 | 18194.000000 | 3331.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18174 | 18195.000000 | 3331.000000 | Chocolate Types: Milk | 0.000000 | 315.000000 |
18175 | 18196.000000 | 3331.000000 | Rose | 0.000000 | 1089.000000 |
18176 | 18197.000000 | 3331.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18177 | 18198.000000 | 3331.000000 | Sponge Cake: Whisked | 0.000000 | 1251.000000 |
18178 | 18199.000000 | 3331.000000 | Vanilla | 0.000000 | 1390.000000 |
18179 | 18200.000000 | 3331.000000 | Cream | 0.000000 | 416.000000 |
18180 | 18201.000000 | 3331.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
18181 | 18202.000000 | 3332.000000 | Curd Cheese | 0.000000 | 443.000000 |
18182 | 18203.000000 | 3332.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18183 | 18204.000000 | 3332.000000 | Flour: Storing | 0.000000 | 537.000000 |
18184 | 18205.000000 | 3332.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18185 | 18206.000000 | 3332.000000 | Butter | 0.000000 | 146.000000 |
18186 | 18207.000000 | 3333.000000 | Baking Powder | 0.000000 | 55.000000 |
18187 | 18208.000000 | 3333.000000 | Butter | 0.000000 | 146.000000 |
18188 | 18209.000000 | 3333.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18189 | 18210.000000 | 3333.000000 | Cream Cheese | 0.000000 | 417.000000 |
18190 | 18211.000000 | 3333.000000 | Honey | 0.000000 | 641.000000 |
18191 | 18212.000000 | 3333.000000 | Lemons | 0.000000 | 722.000000 |
18192 | 18213.000000 | 3333.000000 | Pecans | 0.000000 | 976.000000 |
18193 | 18214.000000 | 3333.000000 | Pineapple | 0.000000 | 997.000000 |
18194 | 18215.000000 | 3333.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18195 | 18216.000000 | 3333.000000 | Flour: Types | 0.000000 | 538.000000 |
18196 | 18217.000000 | 3334.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18197 | 18218.000000 | 3334.000000 | Yeasts | 0.000000 | 1446.000000 |
18198 | 18219.000000 | 3334.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18199 | 18220.000000 | 3334.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18200 | 18221.000000 | 3334.000000 | Flour: Types | 0.000000 | 538.000000 |
18201 | 18222.000000 | 3334.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18202 | 18223.000000 | 3334.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18203 | 18224.000000 | 3335.000000 | Flour: Storing | 0.000000 | 537.000000 |
18204 | 18225.000000 | 3335.000000 | Yeasts | 0.000000 | 1446.000000 |
18205 | 18226.000000 | 3335.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18206 | 18227.000000 | 3335.000000 | Mint: General Information | 0.000000 | 811.000000 |
18207 | 18228.000000 | 3335.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18208 | 18229.000000 | 3335.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18209 | 18230.000000 | 3335.000000 | Sesame Seed | 0.000000 | 1184.000000 |
18210 | 18231.000000 | 3440.000000 | Avocado: General Information | 0.000000 | 50.000000 |
18211 | 18232.000000 | 3440.000000 | Cayenne | 0.000000 | 186.000000 |
18212 | 18233.000000 | 3440.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18213 | 18234.000000 | 3440.000000 | Chives: General Information | 0.000000 | 285.000000 |
18214 | 18235.000000 | 3440.000000 | Flour: Storing | 0.000000 | 537.000000 |
18215 | 18236.000000 | 3440.000000 | Lemons | 0.000000 | 722.000000 |
18216 | 18237.000000 | 3440.000000 | Milk | 0.000000 | 805.000000 |
18217 | 18238.000000 | 3440.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18218 | 18239.000000 | 3440.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18219 | 18240.000000 | 3440.000000 | Sour Cream | 0.000000 | 1216.000000 |
18220 | 18241.000000 | 3440.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18221 | 18242.000000 | 3440.000000 | Pepper | 0.000000 | 980.000000 |
18222 | 18243.000000 | 3441.000000 | Butter | 0.000000 | 146.000000 |
18223 | 18244.000000 | 3441.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18224 | 18245.000000 | 3441.000000 | Gruyere | 0.000000 | 627.000000 |
18225 | 18246.000000 | 3441.000000 | Cream | 0.000000 | 416.000000 |
18226 | 18247.000000 | 3441.000000 | Nettle | 0.000000 | 867.000000 |
18227 | 18248.000000 | 3441.000000 | Pepper | 0.000000 | 980.000000 |
18228 | 18249.000000 | 3441.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
18229 | 18250.000000 | 3441.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18230 | 18251.000000 | 3441.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
18231 | 18252.000000 | 3441.000000 | Spanish Onions | 0.000000 | 1230.000000 |
18232 | 18253.000000 | 3441.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
18233 | 18254.000000 | 3442.000000 | Butter | 0.000000 | 146.000000 |
18234 | 18255.000000 | 3442.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18235 | 18256.000000 | 3442.000000 | Chives: General Information | 0.000000 | 285.000000 |
18236 | 18257.000000 | 3442.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
18237 | 18258.000000 | 3442.000000 | Flour: Storing | 0.000000 | 537.000000 |
18238 | 18259.000000 | 3442.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
18239 | 18260.000000 | 3442.000000 | Ginger | 0.000000 | 590.000000 |
18240 | 18261.000000 | 3442.000000 | Cream | 0.000000 | 416.000000 |
18241 | 18262.000000 | 3442.000000 | Pepper | 0.000000 | 980.000000 |
18242 | 18263.000000 | 3442.000000 | Pumpkin: General Information | 0.000000 | 1047.000000 |
18243 | 18264.000000 | 3442.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18244 | 18265.000000 | 3442.000000 | Spanish Onions | 0.000000 | 1230.000000 |
18245 | 18266.000000 | 3443.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
18246 | 18267.000000 | 3443.000000 | Butter | 0.000000 | 146.000000 |
18247 | 18268.000000 | 3443.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18248 | 18269.000000 | 3443.000000 | Chives: General Information | 0.000000 | 285.000000 |
18249 | 18270.000000 | 3443.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18250 | 18271.000000 | 3443.000000 | Flour: Storing | 0.000000 | 537.000000 |
18251 | 18272.000000 | 3443.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18252 | 18273.000000 | 3443.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18253 | 18274.000000 | 3443.000000 | Gruyere | 0.000000 | 627.000000 |
18254 | 18275.000000 | 3443.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
18255 | 18276.000000 | 3443.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18256 | 18277.000000 | 3443.000000 | Pepper | 0.000000 | 980.000000 |
18257 | 18278.000000 | 3443.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18258 | 18279.000000 | 3443.000000 | Spanish Onions | 0.000000 | 1230.000000 |
18259 | 18280.000000 | 3444.000000 | Endive: General Information | 0.000000 | 502.000000 |
18260 | 18281.000000 | 3444.000000 | Olives | 0.000000 | 900.000000 |
18261 | 18282.000000 | 3444.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
18262 | 18283.000000 | 3444.000000 | Celery: General Information | 0.000000 | 193.000000 |
18263 | 18284.000000 | 3444.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18264 | 18285.000000 | 3444.000000 | Almond Uses | 0.000000 | 10.000000 |
18265 | 18286.000000 | 3444.000000 | Lemons | 0.000000 | 722.000000 |
18266 | 18287.000000 | 3444.000000 | Mint: General Information | 0.000000 | 811.000000 |
18267 | 18288.000000 | 3444.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18268 | 18289.000000 | 3444.000000 | Pepper | 0.000000 | 980.000000 |
18269 | 18290.000000 | 3444.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
18270 | 18291.000000 | 3444.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18271 | 18292.000000 | 3444.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18272 | 18293.000000 | 3444.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18273 | 18294.000000 | 3444.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18274 | 18295.000000 | 3444.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18275 | 18296.000000 | 3445.000000 | Avocado: General Information | 0.000000 | 50.000000 |
18276 | 18297.000000 | 3445.000000 | Butter | 0.000000 | 146.000000 |
18277 | 18298.000000 | 3445.000000 | Cayenne | 0.000000 | 186.000000 |
18278 | 18299.000000 | 3445.000000 | Dill: General Information | 0.000000 | 464.000000 |
18279 | 18300.000000 | 3445.000000 | Flour: Storing | 0.000000 | 537.000000 |
18280 | 18301.000000 | 3445.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18281 | 18302.000000 | 3445.000000 | Lemons | 0.000000 | 722.000000 |
18282 | 18303.000000 | 3445.000000 | Mayonnaise | 0.000000 | 772.000000 |
18283 | 18304.000000 | 3445.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18284 | 18305.000000 | 3445.000000 | Pepper | 0.000000 | 980.000000 |
18285 | 18306.000000 | 3445.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
18286 | 18307.000000 | 3445.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18287 | 18308.000000 | 3445.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18288 | 18309.000000 | 3445.000000 | Cream | 0.000000 | 416.000000 |
18289 | 18310.000000 | 3445.000000 | Worcestershire Sauce | 0.000000 | 1441.000000 |
18290 | 18311.000000 | 3446.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
18291 | 18312.000000 | 3446.000000 | Wine: White | 0.000000 | 1440.000000 |
18292 | 18313.000000 | 3446.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18293 | 18314.000000 | 3446.000000 | Lemons | 0.000000 | 722.000000 |
18294 | 18315.000000 | 3446.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18295 | 18316.000000 | 3446.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18296 | 18317.000000 | 3446.000000 | Oregano | 0.000000 | 928.000000 |
18297 | 18318.000000 | 3446.000000 | Pepper | 0.000000 | 980.000000 |
18298 | 18319.000000 | 3446.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18299 | 18320.000000 | 3446.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
18300 | 18321.000000 | 3446.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18301 | 18322.000000 | 3447.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
18302 | 18323.000000 | 3447.000000 | Butter | 0.000000 | 146.000000 |
18303 | 18324.000000 | 3447.000000 | Cayenne | 0.000000 | 186.000000 |
18304 | 18325.000000 | 3447.000000 | Lemons | 0.000000 | 722.000000 |
18305 | 18326.000000 | 3447.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18306 | 18327.000000 | 3447.000000 | Pepper | 0.000000 | 980.000000 |
18307 | 18328.000000 | 3447.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18308 | 18329.000000 | 3447.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18309 | 18330.000000 | 3447.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
18310 | 18331.000000 | 3447.000000 | Sesame Seed | 0.000000 | 1184.000000 |
18311 | 18332.000000 | 3448.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
18312 | 18333.000000 | 3448.000000 | Pepper | 0.000000 | 980.000000 |
18313 | 18334.000000 | 3448.000000 | Butter | 0.000000 | 146.000000 |
18314 | 18335.000000 | 3448.000000 | Cayenne | 0.000000 | 186.000000 |
18315 | 18336.000000 | 3448.000000 | Chives: General Information | 0.000000 | 285.000000 |
18316 | 18337.000000 | 3448.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
18317 | 18338.000000 | 3448.000000 | Lemons | 0.000000 | 722.000000 |
18318 | 18339.000000 | 3448.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18319 | 18340.000000 | 3449.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
18320 | 18341.000000 | 3449.000000 | Chili Sauce | 0.000000 | 239.000000 |
18321 | 18342.000000 | 3449.000000 | Cornstarch | 0.000000 | 398.000000 |
18322 | 18343.000000 | 3449.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
18323 | 18344.000000 | 3449.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18324 | 18345.000000 | 3449.000000 | Chinese Oyster Sauce | 0.000000 | 266.000000 |
18325 | 18346.000000 | 3449.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18326 | 18347.000000 | 3449.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18327 | 18348.000000 | 3449.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18328 | 18349.000000 | 3449.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18329 | 18350.000000 | 3449.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18330 | 18351.000000 | 3450.000000 | Butter | 0.000000 | 146.000000 |
18331 | 18352.000000 | 3450.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
18332 | 18353.000000 | 3450.000000 | Limes | 0.000000 | 735.000000 |
18333 | 18354.000000 | 3450.000000 | Pepper | 0.000000 | 980.000000 |
18334 | 18355.000000 | 3450.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18335 | 18356.000000 | 3450.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
18336 | 18357.000000 | 3450.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18337 | 18358.000000 | 3451.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18338 | 18359.000000 | 3451.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18339 | 18360.000000 | 3451.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
18340 | 18361.000000 | 3451.000000 | Ginger | 0.000000 | 590.000000 |
18341 | 18362.000000 | 3451.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18342 | 18363.000000 | 3451.000000 | Pepper | 0.000000 | 980.000000 |
18343 | 18364.000000 | 3451.000000 | Chinese Rice Vinegar | 0.000000 | 270.000000 |
18344 | 18365.000000 | 3451.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18345 | 18366.000000 | 3451.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18346 | 18367.000000 | 3452.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18347 | 18368.000000 | 3452.000000 | Butter | 0.000000 | 146.000000 |
18348 | 18369.000000 | 3452.000000 | Cheddar | 0.000000 | 204.000000 |
18349 | 18370.000000 | 3452.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18350 | 18371.000000 | 3452.000000 | Flour: Storing | 0.000000 | 537.000000 |
18351 | 18372.000000 | 3452.000000 | Milk | 0.000000 | 805.000000 |
18352 | 18373.000000 | 3452.000000 | Nutmeg | 0.000000 | 875.000000 |
18353 | 18374.000000 | 3452.000000 | Pepper | 0.000000 | 980.000000 |
18354 | 18375.000000 | 3452.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
18355 | 18376.000000 | 3453.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18356 | 18377.000000 | 3453.000000 | Chervil: General Information | 0.000000 | 229.000000 |
18357 | 18378.000000 | 3453.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
18358 | 18379.000000 | 3453.000000 | Cornstarch | 0.000000 | 398.000000 |
18359 | 18380.000000 | 3453.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18360 | 18381.000000 | 3453.000000 | Ginger | 0.000000 | 590.000000 |
18361 | 18382.000000 | 3453.000000 | Vinegar | 0.000000 | 1401.000000 |
18362 | 18383.000000 | 3453.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18363 | 18384.000000 | 3453.000000 | Pepper | 0.000000 | 980.000000 |
18364 | 18385.000000 | 3453.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18365 | 18386.000000 | 3453.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18366 | 18387.000000 | 3453.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18367 | 18388.000000 | 3453.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18368 | 18389.000000 | 3454.000000 | Wine: White | 0.000000 | 1440.000000 |
18369 | 18390.000000 | 3454.000000 | Flour: Storing | 0.000000 | 537.000000 |
18370 | 18391.000000 | 3454.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18371 | 18392.000000 | 3454.000000 | Marjoram | 0.000000 | 767.000000 |
18372 | 18393.000000 | 3454.000000 | Italian Cheeses | 0.000000 | 666.000000 |
18373 | 18394.000000 | 3454.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18374 | 18395.000000 | 3454.000000 | Pepper | 0.000000 | 980.000000 |
18375 | 18396.000000 | 3454.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18376 | 18397.000000 | 3454.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18377 | 18398.000000 | 3454.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18378 | 18399.000000 | 3454.000000 | Spanish Onions | 0.000000 | 1230.000000 |
18379 | 18400.000000 | 3454.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18380 | 18401.000000 | 3454.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18381 | 18402.000000 | 3454.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18382 | 18403.000000 | 3455.000000 | Baking Soda | 0.000000 | 56.000000 |
18383 | 18404.000000 | 3455.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
18384 | 18405.000000 | 3455.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18385 | 18406.000000 | 3455.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18386 | 18407.000000 | 3455.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
18387 | 18408.000000 | 3455.000000 | Flour: Storing | 0.000000 | 537.000000 |
18388 | 18409.000000 | 3455.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18389 | 18410.000000 | 3455.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18390 | 18411.000000 | 3455.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18391 | 18412.000000 | 3455.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18392 | 18413.000000 | 3455.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
18393 | 18414.000000 | 3455.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18394 | 18415.000000 | 3455.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18395 | 18416.000000 | 3456.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
18396 | 18417.000000 | 3456.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
18397 | 18418.000000 | 3456.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18398 | 18419.000000 | 3456.000000 | Chili Sauce | 0.000000 | 239.000000 |
18399 | 18420.000000 | 3456.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18400 | 18421.000000 | 3456.000000 | Ginger | 0.000000 | 590.000000 |
18401 | 18422.000000 | 3456.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18402 | 18423.000000 | 3456.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18403 | 18424.000000 | 3456.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
18404 | 18425.000000 | 3456.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18405 | 18426.000000 | 3456.000000 | Vinegar | 0.000000 | 1401.000000 |
18406 | 18427.000000 | 3456.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18407 | 18428.000000 | 3457.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18408 | 18429.000000 | 3457.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18409 | 18430.000000 | 3457.000000 | Butter | 0.000000 | 146.000000 |
18410 | 18431.000000 | 3457.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18411 | 18432.000000 | 3457.000000 | Lemons | 0.000000 | 722.000000 |
18412 | 18433.000000 | 3457.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18413 | 18434.000000 | 3457.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18414 | 18435.000000 | 3457.000000 | Pepper | 0.000000 | 980.000000 |
18415 | 18436.000000 | 3457.000000 | Sage: General Information | 0.000000 | 1109.000000 |
18416 | 18437.000000 | 3457.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18417 | 18438.000000 | 3457.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
18418 | 18439.000000 | 3457.000000 | Veal | 0.000000 | 1391.000000 |
18419 | 18440.000000 | 3457.000000 | Cream | 0.000000 | 416.000000 |
18420 | 18441.000000 | 3458.000000 | Cheddar | 0.000000 | 204.000000 |
18421 | 18442.000000 | 3458.000000 | Cumin | 0.000000 | 442.000000 |
18422 | 18443.000000 | 3458.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18423 | 18444.000000 | 3458.000000 | Chilies | 0.000000 | 240.000000 |
18424 | 18445.000000 | 3458.000000 | Pork | 0.000000 | 1015.000000 |
18425 | 18446.000000 | 3458.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18426 | 18447.000000 | 3458.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18427 | 18448.000000 | 3458.000000 | Sour Cream | 0.000000 | 1216.000000 |
18428 | 18449.000000 | 3458.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
18429 | 18450.000000 | 3458.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18430 | 18451.000000 | 3459.000000 | Apples: General Information | 0.000000 | 29.000000 |
18431 | 18452.000000 | 3459.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18432 | 18453.000000 | 3459.000000 | Butter | 0.000000 | 146.000000 |
18433 | 18454.000000 | 3459.000000 | Caraway | 0.000000 | 165.000000 |
18434 | 18455.000000 | 3459.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18435 | 18456.000000 | 3459.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
18436 | 18457.000000 | 3459.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
18437 | 18458.000000 | 3459.000000 | Frankfurters | 0.000000 | 545.000000 |
18438 | 18459.000000 | 3459.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18439 | 18460.000000 | 3459.000000 | Pepper | 0.000000 | 980.000000 |
18440 | 18461.000000 | 3459.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
18441 | 18462.000000 | 3459.000000 | Cabbage Varieties | 0.000000 | 149.000000 |
18442 | 18463.000000 | 3459.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18443 | 18464.000000 | 3459.000000 | Spanish Onions | 0.000000 | 1230.000000 |
18444 | 18465.000000 | 3459.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18445 | 18466.000000 | 3459.000000 | Sausage | 0.000000 | 1166.000000 |
18446 | 18467.000000 | 3460.000000 | Olives | 0.000000 | 900.000000 |
18447 | 18468.000000 | 3460.000000 | Wine: White | 0.000000 | 1440.000000 |
18448 | 18469.000000 | 3460.000000 | Fennel: General Information | 0.000000 | 516.000000 |
18449 | 18470.000000 | 3460.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18450 | 18471.000000 | 3460.000000 | Marjoram | 0.000000 | 767.000000 |
18451 | 18472.000000 | 3460.000000 | Italian Cheeses | 0.000000 | 666.000000 |
18452 | 18473.000000 | 3460.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18453 | 18474.000000 | 3460.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18454 | 18475.000000 | 3460.000000 | Pepper | 0.000000 | 980.000000 |
18455 | 18476.000000 | 3460.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18456 | 18477.000000 | 3460.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18457 | 18478.000000 | 3461.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18458 | 18479.000000 | 3461.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18459 | 18480.000000 | 3461.000000 | Gruyere | 0.000000 | 627.000000 |
18460 | 18481.000000 | 3461.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18461 | 18482.000000 | 3461.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18462 | 18483.000000 | 3461.000000 | Oregano | 0.000000 | 928.000000 |
18463 | 18484.000000 | 3461.000000 | Pepper | 0.000000 | 980.000000 |
18464 | 18485.000000 | 3461.000000 | Pastry: Puff | 0.000000 | 964.000000 |
18465 | 18486.000000 | 3461.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18466 | 18487.000000 | 3461.000000 | Cashews: General Information | 0.000000 | 177.000000 |
18467 | 18488.000000 | 3461.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18468 | 18489.000000 | 3462.000000 | Fava Beans: General Information | 0.000000 | 511.000000 |
18469 | 18490.000000 | 3462.000000 | Goat Cheeses | 0.000000 | 598.000000 |
18470 | 18491.000000 | 3462.000000 | Cumin | 0.000000 | 442.000000 |
18471 | 18492.000000 | 3462.000000 | Chilies | 0.000000 | 240.000000 |
18472 | 18493.000000 | 3462.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18473 | 18494.000000 | 3462.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18474 | 18495.000000 | 3462.000000 | Lentils | 0.000000 | 723.000000 |
18475 | 18496.000000 | 3462.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
18476 | 18497.000000 | 3462.000000 | Lemons | 0.000000 | 722.000000 |
18477 | 18498.000000 | 3462.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18478 | 18499.000000 | 3462.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18479 | 18500.000000 | 3462.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18480 | 18501.000000 | 3462.000000 | Pepper | 0.000000 | 980.000000 |
18481 | 18502.000000 | 3462.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18482 | 18503.000000 | 3463.000000 | Corn: General Information | 0.000000 | 394.000000 |
18483 | 18504.000000 | 3463.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
18484 | 18505.000000 | 3463.000000 | Oil: Corn | 0.000000 | 885.000000 |
18485 | 18506.000000 | 3463.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
18486 | 18507.000000 | 3463.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18487 | 18508.000000 | 3463.000000 | Ginger | 0.000000 | 590.000000 |
18488 | 18509.000000 | 3463.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
18489 | 18510.000000 | 3463.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18490 | 18511.000000 | 3463.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18491 | 18512.000000 | 3463.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
18492 | 18513.000000 | 3463.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18493 | 18514.000000 | 3463.000000 | Chinese Tofu | 0.000000 | 280.000000 |
18494 | 18515.000000 | 3465.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
18495 | 18516.000000 | 3465.000000 | Butter | 0.000000 | 146.000000 |
18496 | 18517.000000 | 3465.000000 | Cheddar | 0.000000 | 204.000000 |
18497 | 18518.000000 | 3465.000000 | Flour: Storing | 0.000000 | 537.000000 |
18498 | 18519.000000 | 3465.000000 | Margarine | 0.000000 | 764.000000 |
18499 | 18520.000000 | 3465.000000 | Milk | 0.000000 | 805.000000 |
18500 | 18521.000000 | 3465.000000 | Pepper | 0.000000 | 980.000000 |
18501 | 18522.000000 | 3465.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18502 | 18523.000000 | 3465.000000 | Shortening | 0.000000 | 1188.000000 |
18503 | 18524.000000 | 3465.000000 | Flour: Types | 0.000000 | 538.000000 |
18504 | 18525.000000 | 3466.000000 | Butter | 0.000000 | 146.000000 |
18505 | 18526.000000 | 3466.000000 | Cayenne | 0.000000 | 186.000000 |
18506 | 18527.000000 | 3466.000000 | Flour: Storing | 0.000000 | 537.000000 |
18507 | 18528.000000 | 3466.000000 | Milk | 0.000000 | 805.000000 |
18508 | 18529.000000 | 3466.000000 | Parmesan | 0.000000 | 943.000000 |
18509 | 18530.000000 | 3466.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18510 | 18531.000000 | 3466.000000 | Pepper | 0.000000 | 980.000000 |
18511 | 18532.000000 | 3466.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
18512 | 18533.000000 | 3466.000000 | Ricotta | 0.000000 | 1084.000000 |
18513 | 18534.000000 | 3466.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18514 | 18535.000000 | 3466.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18515 | 18536.000000 | 3466.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
18516 | 18537.000000 | 3466.000000 | Sour Cream | 0.000000 | 1216.000000 |
18517 | 18538.000000 | 3466.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
18518 | 18539.000000 | 3467.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
18519 | 18540.000000 | 3467.000000 | Oil: Corn | 0.000000 | 885.000000 |
18520 | 18541.000000 | 3467.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
18521 | 18542.000000 | 3467.000000 | Flour: Storing | 0.000000 | 537.000000 |
18522 | 18543.000000 | 3467.000000 | Lemons | 0.000000 | 722.000000 |
18523 | 18544.000000 | 3467.000000 | Milk | 0.000000 | 805.000000 |
18524 | 18545.000000 | 3467.000000 | Pepper | 0.000000 | 980.000000 |
18525 | 18546.000000 | 3467.000000 | Yogurt | 0.000000 | 1447.000000 |
18526 | 18547.000000 | 3467.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18527 | 18548.000000 | 3467.000000 | Sorrel: General Information | 0.000000 | 1208.000000 |
18528 | 18549.000000 | 3467.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18529 | 18550.000000 | 3467.000000 | Butter | 0.000000 | 146.000000 |
18530 | 18551.000000 | 3467.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18531 | 18552.000000 | 3468.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
18532 | 18553.000000 | 3468.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18533 | 18554.000000 | 3468.000000 | Celery: General Information | 0.000000 | 193.000000 |
18534 | 18555.000000 | 3468.000000 | Cornstarch | 0.000000 | 398.000000 |
18535 | 18556.000000 | 3468.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18536 | 18557.000000 | 3468.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18537 | 18558.000000 | 3468.000000 | Chilies | 0.000000 | 240.000000 |
18538 | 18559.000000 | 3468.000000 | Chinese Hoisin Sauce | 0.000000 | 261.000000 |
18539 | 18560.000000 | 3468.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18540 | 18561.000000 | 3468.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
18541 | 18562.000000 | 3468.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18542 | 18563.000000 | 3468.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18543 | 18564.000000 | 3468.000000 | Chinese Water Chestnuts | 0.000000 | 281.000000 |
18544 | 18565.000000 | 3469.000000 | Endive: General Information | 0.000000 | 502.000000 |
18545 | 18566.000000 | 3469.000000 | Butter | 0.000000 | 146.000000 |
18546 | 18567.000000 | 3469.000000 | Chervil: General Information | 0.000000 | 229.000000 |
18547 | 18568.000000 | 3469.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18548 | 18569.000000 | 3469.000000 | Flour: Storing | 0.000000 | 537.000000 |
18549 | 18570.000000 | 3469.000000 | Gruyere | 0.000000 | 627.000000 |
18550 | 18571.000000 | 3469.000000 | Westphalian Ham | 0.000000 | 1418.000000 |
18551 | 18572.000000 | 3469.000000 | Lemons | 0.000000 | 722.000000 |
18552 | 18573.000000 | 3469.000000 | Milk | 0.000000 | 805.000000 |
18553 | 18574.000000 | 3469.000000 | Pepper | 0.000000 | 980.000000 |
18554 | 18575.000000 | 3469.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18555 | 18576.000000 | 3469.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18556 | 18577.000000 | 3470.000000 | Butter | 0.000000 | 146.000000 |
18557 | 18578.000000 | 3470.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18558 | 18579.000000 | 3470.000000 | Gruyere | 0.000000 | 627.000000 |
18559 | 18580.000000 | 3470.000000 | Cream | 0.000000 | 416.000000 |
18560 | 18581.000000 | 3470.000000 | Jerusalem Artichokes: General Information | 0.000000 | 686.000000 |
18561 | 18582.000000 | 3470.000000 | Milk | 0.000000 | 805.000000 |
18562 | 18583.000000 | 3470.000000 | Nutmeg | 0.000000 | 875.000000 |
18563 | 18584.000000 | 3470.000000 | Pepper | 0.000000 | 980.000000 |
18564 | 18585.000000 | 3470.000000 | Sage: General Information | 0.000000 | 1109.000000 |
18565 | 18586.000000 | 3470.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18566 | 18587.000000 | 3471.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18567 | 18588.000000 | 3471.000000 | Pepper | 0.000000 | 980.000000 |
18568 | 18589.000000 | 3471.000000 | Limes | 0.000000 | 735.000000 |
18569 | 18590.000000 | 3471.000000 | Wine: Classification | 0.000000 | 1432.000000 |
18570 | 18591.000000 | 3471.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18571 | 18592.000000 | 3471.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18572 | 18593.000000 | 3471.000000 | Butter | 0.000000 | 146.000000 |
18573 | 18594.000000 | 3471.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18574 | 18595.000000 | 3471.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18575 | 18596.000000 | 3472.000000 | Celery Root: General Information | 0.000000 | 188.000000 |
18576 | 18597.000000 | 3472.000000 | Chili Sauce | 0.000000 | 239.000000 |
18577 | 18598.000000 | 3472.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18578 | 18599.000000 | 3472.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18579 | 18600.000000 | 3472.000000 | Herb Mixtures | 0.000000 | 636.000000 |
18580 | 18601.000000 | 3472.000000 | Lemons | 0.000000 | 722.000000 |
18581 | 18602.000000 | 3472.000000 | Mayonnaise | 0.000000 | 772.000000 |
18582 | 18603.000000 | 3472.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18583 | 18604.000000 | 3472.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
18584 | 18605.000000 | 3472.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18585 | 18606.000000 | 3472.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
18586 | 18607.000000 | 3472.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18587 | 18608.000000 | 3474.000000 | Rice Types: Aromatic | 0.000000 | 1069.000000 |
18588 | 18609.000000 | 3474.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
18589 | 18610.000000 | 3474.000000 | Butter | 0.000000 | 146.000000 |
18590 | 18611.000000 | 3474.000000 | Celery: General Information | 0.000000 | 193.000000 |
18591 | 18612.000000 | 3474.000000 | Oil: Corn | 0.000000 | 885.000000 |
18592 | 18613.000000 | 3474.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18593 | 18614.000000 | 3474.000000 | Leeks: General Information | 0.000000 | 715.000000 |
18594 | 18615.000000 | 3474.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
18595 | 18616.000000 | 3474.000000 | Rice: Products | 0.000000 | 1080.000000 |
18596 | 18617.000000 | 3474.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
18597 | 18618.000000 | 3474.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18598 | 18619.000000 | 3474.000000 | Rice: Wild | 0.000000 | 1083.000000 |
18599 | 18620.000000 | 3475.000000 | Butter | 0.000000 | 146.000000 |
18600 | 18621.000000 | 3475.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
18601 | 18622.000000 | 3475.000000 | Chives: General Information | 0.000000 | 285.000000 |
18602 | 18623.000000 | 3475.000000 | Oil: Corn | 0.000000 | 885.000000 |
18603 | 18624.000000 | 3475.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18604 | 18625.000000 | 3475.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18605 | 18626.000000 | 3475.000000 | Green Peas: General Information | 0.000000 | 619.000000 |
18606 | 18627.000000 | 3475.000000 | Mace | 0.000000 | 756.000000 |
18607 | 18628.000000 | 3475.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18608 | 18629.000000 | 3475.000000 | Pepper | 0.000000 | 980.000000 |
18609 | 18630.000000 | 3475.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18610 | 18631.000000 | 3475.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
18611 | 18632.000000 | 3475.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
18612 | 18633.000000 | 3475.000000 | Sweet Potatoes: General Information | 0.000000 | 1288.000000 |
18613 | 18634.000000 | 3475.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18614 | 18635.000000 | 3476.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18615 | 18636.000000 | 3476.000000 | Milk | 0.000000 | 805.000000 |
18616 | 18637.000000 | 3476.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18617 | 18638.000000 | 3476.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18618 | 18639.000000 | 3476.000000 | Pepper | 0.000000 | 980.000000 |
18619 | 18640.000000 | 3476.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
18620 | 18641.000000 | 3476.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18621 | 18642.000000 | 3476.000000 | Butter | 0.000000 | 146.000000 |
18622 | 18643.000000 | 3476.000000 | Cream | 0.000000 | 416.000000 |
18623 | 18644.000000 | 3476.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18624 | 18645.000000 | 3477.000000 | Butter | 0.000000 | 146.000000 |
18625 | 18646.000000 | 3477.000000 | Oil: Corn | 0.000000 | 885.000000 |
18626 | 18647.000000 | 3477.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18627 | 18648.000000 | 3477.000000 | Mint: General Information | 0.000000 | 811.000000 |
18628 | 18649.000000 | 3477.000000 | Potatoes: Hints & Tips I | 0.000000 | 1030.000000 |
18629 | 18650.000000 | 3477.000000 | Pepper | 0.000000 | 980.000000 |
18630 | 18651.000000 | 3477.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18631 | 18652.000000 | 3477.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18632 | 18653.000000 | 3478.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18633 | 18654.000000 | 3478.000000 | Chives: General Information | 0.000000 | 285.000000 |
18634 | 18655.000000 | 3478.000000 | Endive: General Information | 0.000000 | 502.000000 |
18635 | 18656.000000 | 3478.000000 | Fennel: General Information | 0.000000 | 516.000000 |
18636 | 18657.000000 | 3478.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18637 | 18658.000000 | 3478.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18638 | 18659.000000 | 3478.000000 | Melon | 0.000000 | 799.000000 |
18639 | 18660.000000 | 3478.000000 | Parsley: General Information | 0.000000 | 944.000000 |
18640 | 18661.000000 | 3478.000000 | Pepper | 0.000000 | 980.000000 |
18641 | 18662.000000 | 3478.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18642 | 18663.000000 | 3478.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18643 | 18664.000000 | 3478.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18644 | 18665.000000 | 3478.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18645 | 18666.000000 | 3479.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
18646 | 18667.000000 | 3479.000000 | Chives: General Information | 0.000000 | 285.000000 |
18647 | 18668.000000 | 3479.000000 | Daikon: General Information | 0.000000 | 454.000000 |
18648 | 18669.000000 | 3479.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18649 | 18670.000000 | 3479.000000 | Cream | 0.000000 | 416.000000 |
18650 | 18671.000000 | 3479.000000 | Lemons | 0.000000 | 722.000000 |
18651 | 18672.000000 | 3479.000000 | Mayonnaise | 0.000000 | 772.000000 |
18652 | 18673.000000 | 3479.000000 | Pepper | 0.000000 | 980.000000 |
18653 | 18674.000000 | 3479.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
18654 | 18675.000000 | 3479.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18655 | 18676.000000 | 3479.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18656 | 18677.000000 | 3479.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
18657 | 18678.000000 | 3480.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18658 | 18679.000000 | 3480.000000 | Mustard: Dry | 0.000000 | 857.000000 |
18659 | 18680.000000 | 3480.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18660 | 18681.000000 | 3480.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18661 | 18682.000000 | 3480.000000 | Lemons | 0.000000 | 722.000000 |
18662 | 18683.000000 | 3480.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18663 | 18684.000000 | 3480.000000 | Parmesan | 0.000000 | 943.000000 |
18664 | 18685.000000 | 3480.000000 | Pepper | 0.000000 | 980.000000 |
18665 | 18686.000000 | 3480.000000 | Dried Grapes | 0.000000 | 479.000000 |
18666 | 18687.000000 | 3480.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
18667 | 18688.000000 | 3480.000000 | Spinach: General Information | 0.000000 | 1242.000000 |
18668 | 18689.000000 | 3480.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18669 | 18690.000000 | 3481.000000 | Bean Sprouts: General Information | 0.000000 | 75.000000 |
18670 | 18691.000000 | 3481.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
18671 | 18692.000000 | 3481.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
18672 | 18693.000000 | 3481.000000 | Oil: Corn | 0.000000 | 885.000000 |
18673 | 18694.000000 | 3481.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18674 | 18695.000000 | 3481.000000 | Ginger | 0.000000 | 590.000000 |
18675 | 18696.000000 | 3481.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
18676 | 18697.000000 | 3481.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
18677 | 18698.000000 | 3481.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
18678 | 18699.000000 | 3481.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
18679 | 18700.000000 | 3481.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
18680 | 18701.000000 | 3481.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
18681 | 18702.000000 | 3481.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18682 | 18703.000000 | 3481.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
18683 | 18704.000000 | 3482.000000 | Chives: General Information | 0.000000 | 285.000000 |
18684 | 18705.000000 | 3482.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18685 | 18706.000000 | 3482.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18686 | 18707.000000 | 3482.000000 | Endive: General Information | 0.000000 | 502.000000 |
18687 | 18708.000000 | 3482.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
18688 | 18709.000000 | 3482.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18689 | 18710.000000 | 3482.000000 | Cream | 0.000000 | 416.000000 |
18690 | 18711.000000 | 3482.000000 | Lemons | 0.000000 | 722.000000 |
18691 | 18712.000000 | 3482.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18692 | 18713.000000 | 3482.000000 | Pecans | 0.000000 | 976.000000 |
18693 | 18714.000000 | 3482.000000 | Pepper | 0.000000 | 980.000000 |
18694 | 18715.000000 | 3482.000000 | Roquefort | 0.000000 | 1088.000000 |
18695 | 18716.000000 | 3482.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18696 | 18717.000000 | 3482.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18697 | 18718.000000 | 3483.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
18698 | 18719.000000 | 3483.000000 | Garlic: General Information | 0.000000 | 570.000000 |
18699 | 18720.000000 | 3483.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
18700 | 18721.000000 | 3483.000000 | Olives | 0.000000 | 900.000000 |
18701 | 18722.000000 | 3483.000000 | Italian Cheeses | 0.000000 | 666.000000 |
18702 | 18723.000000 | 3483.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
18703 | 18724.000000 | 3483.000000 | Oregano | 0.000000 | 928.000000 |
18704 | 18725.000000 | 3483.000000 | Pepper | 0.000000 | 980.000000 |
18705 | 18726.000000 | 3483.000000 | Radicchio | 0.000000 | 1054.000000 |
18706 | 18727.000000 | 3483.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18707 | 18728.000000 | 3483.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18708 | 18729.000000 | 3483.000000 | Onion Types: Green | 0.000000 | 913.000000 |
18709 | 18730.000000 | 3483.000000 | Mustard: General Information | 0.000000 | 858.000000 |
18710 | 18731.000000 | 3484.000000 | Avocado: General Information | 0.000000 | 50.000000 |
18711 | 18732.000000 | 3484.000000 | Chives: General Information | 0.000000 | 285.000000 |
18712 | 18733.000000 | 3484.000000 | Lemons | 0.000000 | 722.000000 |
18713 | 18734.000000 | 3484.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
18714 | 18735.000000 | 3484.000000 | Vinegar | 0.000000 | 1401.000000 |
18715 | 18736.000000 | 3484.000000 | Pepper | 0.000000 | 980.000000 |
18716 | 18737.000000 | 3484.000000 | Raspberries | 0.000000 | 1060.000000 |
18717 | 18738.000000 | 3484.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18718 | 18739.000000 | 3484.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18719 | 18740.000000 | 3485.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
18720 | 18741.000000 | 3485.000000 | Mint: General Information | 0.000000 | 811.000000 |
18721 | 18742.000000 | 3485.000000 | Pepper | 0.000000 | 980.000000 |
18722 | 18743.000000 | 3485.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18723 | 18744.000000 | 3485.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
18724 | 18745.000000 | 3485.000000 | Strawberries | 0.000000 | 1273.000000 |
18725 | 18746.000000 | 3485.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18726 | 18747.000000 | 3485.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
18727 | 18748.000000 | 4375.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18728 | 18749.000000 | 4375.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18729 | 18750.000000 | 4375.000000 | Flour: Storing | 0.000000 | 537.000000 |
18730 | 18751.000000 | 4375.000000 | Coffee: Instant | 0.000000 | 376.000000 |
18731 | 18752.000000 | 4375.000000 | Maple Syrup | 0.000000 | 763.000000 |
18732 | 18753.000000 | 4375.000000 | Pecans | 0.000000 | 976.000000 |
18733 | 18754.000000 | 4375.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18734 | 18755.000000 | 4375.000000 | Butter | 0.000000 | 146.000000 |
18735 | 18756.000000 | 4376.000000 | Dried Apricots | 0.000000 | 468.000000 |
18736 | 18757.000000 | 4397.000000 | Creme Fraiche | 0.000000 | 420.000000 |
18737 | 18758.000000 | 4397.000000 | Passion Fruit | 0.000000 | 951.000000 |
18738 | 18759.000000 | 4407.000000 | Brandy | 0.000000 | 123.000000 |
18739 | 18760.000000 | 4407.000000 | Chocolate Storing | 0.000000 | 310.000000 |
18740 | 18761.000000 | 4407.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18741 | 18762.000000 | 4407.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18742 | 18763.000000 | 4407.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18743 | 18764.000000 | 4407.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18744 | 18765.000000 | 4407.000000 | Cream | 0.000000 | 416.000000 |
18745 | 18766.000000 | 4408.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18746 | 18767.000000 | 4408.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18747 | 18768.000000 | 4408.000000 | Flour: Storing | 0.000000 | 537.000000 |
18748 | 18769.000000 | 4408.000000 | Mascarpone | 0.000000 | 771.000000 |
18749 | 18770.000000 | 4408.000000 | Rum | 0.000000 | 1097.000000 |
18750 | 18771.000000 | 4408.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18751 | 18772.000000 | 4408.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18752 | 18773.000000 | 4409.000000 | Flour: Storing | 0.000000 | 537.000000 |
18753 | 18774.000000 | 4409.000000 | Chocolate Decorations: Store-Bought | 0.000000 | 295.000000 |
18754 | 18775.000000 | 4409.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18755 | 18776.000000 | 4409.000000 | Cream Cheese | 0.000000 | 417.000000 |
18756 | 18777.000000 | 4409.000000 | Cinnamon | 0.000000 | 321.000000 |
18757 | 18778.000000 | 4409.000000 | Cream | 0.000000 | 416.000000 |
18758 | 18779.000000 | 4409.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18759 | 18780.000000 | 4409.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18760 | 18781.000000 | 4409.000000 | Butter | 0.000000 | 146.000000 |
18761 | 18782.000000 | 4410.000000 | Flour: Storing | 0.000000 | 537.000000 |
18762 | 18783.000000 | 4410.000000 | Brandy | 0.000000 | 123.000000 |
18763 | 18784.000000 | 4410.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18764 | 18785.000000 | 4410.000000 | Liqueur | 0.000000 | 739.000000 |
18765 | 18786.000000 | 4410.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18766 | 18787.000000 | 4410.000000 | Gelatin | 0.000000 | 586.000000 |
18767 | 18788.000000 | 4410.000000 | Lemons | 0.000000 | 722.000000 |
18768 | 18789.000000 | 4410.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18769 | 18790.000000 | 4410.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18770 | 18791.000000 | 4410.000000 | butter | 0.000000 | 146.000000 |
18771 | 18792.000000 | 4410.000000 | Cream | 0.000000 | 416.000000 |
18772 | 18793.000000 | 4411.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
18773 | 18794.000000 | 4411.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18774 | 18795.000000 | 4411.000000 | Gelatin | 0.000000 | 586.000000 |
18775 | 18796.000000 | 4411.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18776 | 18797.000000 | 4412.000000 | Flour: Storing | 0.000000 | 537.000000 |
18777 | 18798.000000 | 4412.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18778 | 18799.000000 | 4412.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
18779 | 18800.000000 | 4412.000000 | Milk | 0.000000 | 805.000000 |
18780 | 18801.000000 | 4412.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18781 | 18802.000000 | 4412.000000 | Strawberries | 0.000000 | 1273.000000 |
18782 | 18803.000000 | 4412.000000 | Cream | 0.000000 | 416.000000 |
18783 | 18804.000000 | 4413.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18784 | 18805.000000 | 4413.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18785 | 18806.000000 | 4413.000000 | Chocolate Storing | 0.000000 | 310.000000 |
18786 | 18807.000000 | 4413.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18787 | 18808.000000 | 4413.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18788 | 18809.000000 | 4413.000000 | Maple Syrup | 0.000000 | 763.000000 |
18789 | 18810.000000 | 4413.000000 | Pecans | 0.000000 | 976.000000 |
18790 | 18811.000000 | 4413.000000 | Rose | 0.000000 | 1089.000000 |
18791 | 18812.000000 | 4413.000000 | Cream | 0.000000 | 416.000000 |
18792 | 18813.000000 | 4414.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18793 | 18814.000000 | 4414.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18794 | 18815.000000 | 4414.000000 | Almond Uses | 0.000000 | 10.000000 |
18795 | 18816.000000 | 4414.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
18796 | 18817.000000 | 4414.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18797 | 18818.000000 | 4414.000000 | Butter | 0.000000 | 146.000000 |
18798 | 18819.000000 | 4414.000000 | Cream | 0.000000 | 416.000000 |
18799 | 18820.000000 | 4415.000000 | Baking Powder | 0.000000 | 55.000000 |
18800 | 18821.000000 | 4415.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18801 | 18822.000000 | 4415.000000 | Almond Uses | 0.000000 | 10.000000 |
18802 | 18823.000000 | 4415.000000 | Cinnamon | 0.000000 | 321.000000 |
18803 | 18824.000000 | 4415.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
18804 | 18825.000000 | 4415.000000 | Pasta-Related Dishes: Semolina | 0.000000 | 962.000000 |
18805 | 18826.000000 | 4415.000000 | Butter | 0.000000 | 146.000000 |
18806 | 18827.000000 | 4416.000000 | Flour: Storing | 0.000000 | 537.000000 |
18807 | 18828.000000 | 4416.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18808 | 18829.000000 | 4416.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18809 | 18830.000000 | 4416.000000 | Cream Cheese | 0.000000 | 417.000000 |
18810 | 18831.000000 | 4416.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18811 | 18832.000000 | 4416.000000 | Butter | 0.000000 | 146.000000 |
18812 | 18833.000000 | 4416.000000 | Cream | 0.000000 | 416.000000 |
18813 | 18834.000000 | 4417.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18814 | 18835.000000 | 4417.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18815 | 18836.000000 | 4417.000000 | Milk | 0.000000 | 805.000000 |
18816 | 18837.000000 | 4417.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18817 | 18838.000000 | 4417.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18818 | 18839.000000 | 4417.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
18819 | 18840.000000 | 4417.000000 | Butter | 0.000000 | 146.000000 |
18820 | 18841.000000 | 4418.000000 | Flour: Storing | 0.000000 | 537.000000 |
18821 | 18842.000000 | 4418.000000 | Almond Varieties | 0.000000 | 11.000000 |
18822 | 18843.000000 | 4418.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18823 | 18844.000000 | 4418.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18824 | 18845.000000 | 4418.000000 | Milk | 0.000000 | 805.000000 |
18825 | 18846.000000 | 4418.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18826 | 18847.000000 | 4418.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
18827 | 18848.000000 | 4418.000000 | Butter | 0.000000 | 146.000000 |
18828 | 18849.000000 | 4419.000000 | Flour: Storing | 0.000000 | 537.000000 |
18829 | 18850.000000 | 4419.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18830 | 18851.000000 | 4419.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18831 | 18852.000000 | 4419.000000 | Bread Crumbs | 0.000000 | 126.000000 |
18832 | 18853.000000 | 4420.000000 | Flour: Storing | 0.000000 | 537.000000 |
18833 | 18854.000000 | 4420.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18834 | 18855.000000 | 4420.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18835 | 18856.000000 | 4420.000000 | Cinnamon | 0.000000 | 321.000000 |
18836 | 18857.000000 | 4420.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
18837 | 18858.000000 | 4420.000000 | Milk | 0.000000 | 805.000000 |
18838 | 18859.000000 | 4420.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18839 | 18860.000000 | 4420.000000 | Flour: Types | 0.000000 | 538.000000 |
18840 | 18861.000000 | 4420.000000 | Butter | 0.000000 | 146.000000 |
18841 | 18862.000000 | 4421.000000 | Flour: Storing | 0.000000 | 537.000000 |
18842 | 18863.000000 | 4421.000000 | Baking Powder | 0.000000 | 55.000000 |
18843 | 18864.000000 | 4421.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18844 | 18865.000000 | 4421.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18845 | 18866.000000 | 4421.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18846 | 18867.000000 | 4421.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18847 | 18868.000000 | 4421.000000 | Butter | 0.000000 | 146.000000 |
18848 | 18869.000000 | 4421.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18849 | 18870.000000 | 4422.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18850 | 18871.000000 | 4422.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18851 | 18872.000000 | 4422.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18852 | 18873.000000 | 4422.000000 | Cinnamon | 0.000000 | 321.000000 |
18853 | 18874.000000 | 4422.000000 | Milk | 0.000000 | 805.000000 |
18854 | 18875.000000 | 4422.000000 | Flour: Types | 0.000000 | 538.000000 |
18855 | 18876.000000 | 4422.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
18856 | 18877.000000 | 4422.000000 | Butter | 0.000000 | 146.000000 |
18857 | 18878.000000 | 4423.000000 | Almond Varieties | 0.000000 | 11.000000 |
18858 | 18879.000000 | 4423.000000 | Baking Powder | 0.000000 | 55.000000 |
18859 | 18880.000000 | 4423.000000 | Brandy | 0.000000 | 123.000000 |
18860 | 18881.000000 | 4423.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18861 | 18882.000000 | 4423.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18862 | 18883.000000 | 4423.000000 | Almond Uses | 0.000000 | 10.000000 |
18863 | 18884.000000 | 4423.000000 | Margarine | 0.000000 | 764.000000 |
18864 | 18885.000000 | 4423.000000 | Flour: Types | 0.000000 | 538.000000 |
18865 | 18886.000000 | 4423.000000 | Cream | 0.000000 | 416.000000 |
18866 | 18887.000000 | 4424.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18867 | 18888.000000 | 4424.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18868 | 18889.000000 | 4424.000000 | Flour: Types | 0.000000 | 538.000000 |
18869 | 18890.000000 | 4424.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18870 | 18891.000000 | 4424.000000 | Butter | 0.000000 | 146.000000 |
18871 | 18892.000000 | 4425.000000 | Flour: Storing | 0.000000 | 537.000000 |
18872 | 18893.000000 | 4425.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18873 | 18894.000000 | 4425.000000 | Yeasts | 0.000000 | 1446.000000 |
18874 | 18895.000000 | 4425.000000 | Cinnamon | 0.000000 | 321.000000 |
18875 | 18896.000000 | 4425.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
18876 | 18897.000000 | 4425.000000 | Poppy Seed | 0.000000 | 1014.000000 |
18877 | 18898.000000 | 4425.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18878 | 18899.000000 | 4425.000000 | Butter | 0.000000 | 146.000000 |
18879 | 18900.000000 | 4426.000000 | Apricots | 0.000000 | 33.000000 |
18880 | 18901.000000 | 4426.000000 | Tea & Health | 0.000000 | 1301.000000 |
18881 | 18902.000000 | 4426.000000 | Brazil Nuts: Uses | 0.000000 | 125.000000 |
18882 | 18903.000000 | 4426.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18883 | 18904.000000 | 4426.000000 | Dates | 0.000000 | 459.000000 |
18884 | 18905.000000 | 4426.000000 | Dried Peaches & Nectarines | 0.000000 | 480.000000 |
18885 | 18906.000000 | 4426.000000 | Glazed Finish | 0.000000 | 595.000000 |
18886 | 18907.000000 | 4426.000000 | Dried Grapes | 0.000000 | 479.000000 |
18887 | 18908.000000 | 4426.000000 | Flour: Types | 0.000000 | 538.000000 |
18888 | 18909.000000 | 4426.000000 | Butter | 0.000000 | 146.000000 |
18889 | 18910.000000 | 4426.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18890 | 18911.000000 | 4427.000000 | Flour: Storing | 0.000000 | 537.000000 |
18891 | 18912.000000 | 4427.000000 | Butter | 0.000000 | 146.000000 |
18892 | 18913.000000 | 4427.000000 | Caraway | 0.000000 | 165.000000 |
18893 | 18914.000000 | 4427.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18894 | 18915.000000 | 4427.000000 | Yeasts | 0.000000 | 1446.000000 |
18895 | 18916.000000 | 4427.000000 | Milk | 0.000000 | 805.000000 |
18896 | 18917.000000 | 4427.000000 | Salt: General Information | 0.000000 | 1156.000000 |
18897 | 18918.000000 | 4427.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18898 | 18919.000000 | 4428.000000 | Flour: Storing | 0.000000 | 537.000000 |
18899 | 18920.000000 | 4428.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
18900 | 18921.000000 | 4428.000000 | Butter | 0.000000 | 146.000000 |
18901 | 18922.000000 | 4428.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18902 | 18923.000000 | 4428.000000 | Yeasts | 0.000000 | 1446.000000 |
18903 | 18924.000000 | 4428.000000 | Ginger | 0.000000 | 590.000000 |
18904 | 18925.000000 | 4428.000000 | Milk | 0.000000 | 805.000000 |
18905 | 18926.000000 | 4429.000000 | Flour: Storing | 0.000000 | 537.000000 |
18906 | 18927.000000 | 4429.000000 | Almond Varieties | 0.000000 | 11.000000 |
18907 | 18928.000000 | 4429.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18908 | 18929.000000 | 4429.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18909 | 18930.000000 | 4429.000000 | Almond Uses | 0.000000 | 10.000000 |
18910 | 18931.000000 | 4429.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18911 | 18932.000000 | 4429.000000 | Butter | 0.000000 | 146.000000 |
18912 | 18933.000000 | 4430.000000 | Flour: Storing | 0.000000 | 537.000000 |
18913 | 18934.000000 | 4430.000000 | Almond Varieties | 0.000000 | 11.000000 |
18914 | 18935.000000 | 4430.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18915 | 18936.000000 | 4430.000000 | Almond Uses | 0.000000 | 10.000000 |
18916 | 18937.000000 | 4430.000000 | Butter | 0.000000 | 146.000000 |
18917 | 18938.000000 | 4431.000000 | Flour: Storing | 0.000000 | 537.000000 |
18918 | 18939.000000 | 4431.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18919 | 18940.000000 | 4431.000000 | Glazed Finish | 0.000000 | 595.000000 |
18920 | 18941.000000 | 4431.000000 | Mascarpone | 0.000000 | 771.000000 |
18921 | 18942.000000 | 4431.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
18922 | 18943.000000 | 4431.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18923 | 18944.000000 | 4431.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
18924 | 18945.000000 | 4431.000000 | Butter | 0.000000 | 146.000000 |
18925 | 18946.000000 | 4432.000000 | Flour: Storing | 0.000000 | 537.000000 |
18926 | 18947.000000 | 4432.000000 | Brandy | 0.000000 | 123.000000 |
18927 | 18948.000000 | 4432.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18928 | 18949.000000 | 4432.000000 | Cornstarch | 0.000000 | 398.000000 |
18929 | 18950.000000 | 4432.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18930 | 18951.000000 | 4432.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18931 | 18952.000000 | 4432.000000 | Butter | 0.000000 | 146.000000 |
18932 | 18953.000000 | 4432.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
18933 | 18954.000000 | 4433.000000 | Flour: Storing | 0.000000 | 537.000000 |
18934 | 18955.000000 | 4433.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18935 | 18956.000000 | 4433.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18936 | 18957.000000 | 4433.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18937 | 18958.000000 | 4433.000000 | Butter | 0.000000 | 146.000000 |
18938 | 18959.000000 | 4434.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18939 | 18960.000000 | 4434.000000 | Pastry: Puff | 0.000000 | 964.000000 |
18940 | 18961.000000 | 4435.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18941 | 18962.000000 | 4435.000000 | Cornstarch | 0.000000 | 398.000000 |
18942 | 18963.000000 | 4435.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18943 | 18964.000000 | 4435.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
18944 | 18965.000000 | 4435.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18945 | 18966.000000 | 4436.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18946 | 18967.000000 | 4436.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18947 | 18968.000000 | 4436.000000 | Almond Uses | 0.000000 | 10.000000 |
18948 | 18969.000000 | 4436.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
18949 | 18970.000000 | 4436.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18950 | 18971.000000 | 4437.000000 | Flour: Storing | 0.000000 | 537.000000 |
18951 | 18972.000000 | 4437.000000 | Cocoa | 0.000000 | 352.000000 |
18952 | 18973.000000 | 4437.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18953 | 18974.000000 | 4437.000000 | Milk | 0.000000 | 805.000000 |
18954 | 18975.000000 | 4437.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18955 | 18976.000000 | 4437.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18956 | 18977.000000 | 4437.000000 | Butter | 0.000000 | 146.000000 |
18957 | 18978.000000 | 4438.000000 | Flour: Storing | 0.000000 | 537.000000 |
18958 | 18979.000000 | 4438.000000 | Baking Powder | 0.000000 | 55.000000 |
18959 | 18980.000000 | 4438.000000 | Cornstarch | 0.000000 | 398.000000 |
18960 | 18981.000000 | 4438.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18961 | 18982.000000 | 4438.000000 | Coffee: Instant | 0.000000 | 376.000000 |
18962 | 18983.000000 | 4438.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
18963 | 18984.000000 | 4438.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18964 | 18985.000000 | 4438.000000 | Butter | 0.000000 | 146.000000 |
18965 | 18986.000000 | 4439.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
18966 | 18987.000000 | 4439.000000 | Tartar | 0.000000 | 1300.000000 |
18967 | 18988.000000 | 4439.000000 | Cream | 0.000000 | 416.000000 |
18968 | 18989.000000 | 4439.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18969 | 18990.000000 | 4440.000000 | Brandy | 0.000000 | 123.000000 |
18970 | 18991.000000 | 4440.000000 | Coffee: Instant | 0.000000 | 376.000000 |
18971 | 18992.000000 | 4440.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18972 | 18993.000000 | 4440.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
18973 | 18994.000000 | 4440.000000 | Cream | 0.000000 | 416.000000 |
18974 | 18995.000000 | 4440.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
18975 | 18996.000000 | 4441.000000 | Corn Syrup | 0.000000 | 392.000000 |
18976 | 18997.000000 | 4441.000000 | Coffee: Instant | 0.000000 | 376.000000 |
18977 | 18998.000000 | 4441.000000 | Milk | 0.000000 | 805.000000 |
18978 | 18999.000000 | 4441.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
18979 | 19000.000000 | 4441.000000 | Butter | 0.000000 | 146.000000 |
18980 | 19001.000000 | 4442.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
18981 | 19002.000000 | 4442.000000 | Coffee: Instant | 0.000000 | 376.000000 |
18982 | 19003.000000 | 4442.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
18983 | 19004.000000 | 4442.000000 | Butter | 0.000000 | 146.000000 |
18984 | 19005.000000 | 4442.000000 | Cream | 0.000000 | 416.000000 |
18985 | 19006.000000 | 4443.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
18986 | 19007.000000 | 4443.000000 | Ginger Ale | 0.000000 | 591.000000 |
18987 | 19008.000000 | 4443.000000 | Strawberries | 0.000000 | 1273.000000 |
18988 | 19009.000000 | 4443.000000 | Wine: White | 0.000000 | 1440.000000 |
18989 | 19010.000000 | 4444.000000 | Apples: General Information | 0.000000 | 29.000000 |
18990 | 19011.000000 | 4444.000000 | Brandy | 0.000000 | 123.000000 |
18991 | 19012.000000 | 4444.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
18992 | 19013.000000 | 4445.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
18993 | 19014.000000 | 4445.000000 | Lemons | 0.000000 | 722.000000 |
18994 | 19015.000000 | 4445.000000 | Mint: General Information | 0.000000 | 811.000000 |
18995 | 19016.000000 | 4446.000000 | Honey | 0.000000 | 641.000000 |
18996 | 19017.000000 | 4446.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
18997 | 19018.000000 | 4446.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
18998 | 19019.000000 | 4446.000000 | Nutmeg | 0.000000 | 875.000000 |
18999 | 19020.000000 | 4446.000000 | Cream | 0.000000 | 416.000000 |
19000 | 19021.000000 | 4447.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
19001 | 19022.000000 | 4447.000000 | Cinnamon | 0.000000 | 321.000000 |
19002 | 19023.000000 | 4447.000000 | Cloves | 0.000000 | 346.000000 |
19003 | 19024.000000 | 4447.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19004 | 19025.000000 | 4447.000000 | Rum | 0.000000 | 1097.000000 |
19005 | 19026.000000 | 4448.000000 | Brandy | 0.000000 | 123.000000 |
19006 | 19027.000000 | 4448.000000 | Tea Types & Blends: Black Tea | 0.000000 | 1318.000000 |
19007 | 19028.000000 | 4448.000000 | Cinnamon | 0.000000 | 321.000000 |
19008 | 19029.000000 | 4448.000000 | Cloves | 0.000000 | 346.000000 |
19009 | 19030.000000 | 4448.000000 | Lemons | 0.000000 | 722.000000 |
19010 | 19031.000000 | 4448.000000 | Wine: Red | 0.000000 | 1438.000000 |
19011 | 19032.000000 | 4449.000000 | Brandy | 0.000000 | 123.000000 |
19012 | 19033.000000 | 4449.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19013 | 19034.000000 | 4449.000000 | Cinnamon | 0.000000 | 321.000000 |
19014 | 19035.000000 | 4449.000000 | Cloves | 0.000000 | 346.000000 |
19015 | 19036.000000 | 4449.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19016 | 19037.000000 | 4449.000000 | Lemons | 0.000000 | 722.000000 |
19017 | 19038.000000 | 4449.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
19018 | 19039.000000 | 4450.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19019 | 19040.000000 | 4450.000000 | Cinnamon | 0.000000 | 321.000000 |
19020 | 19041.000000 | 4450.000000 | Cloves | 0.000000 | 346.000000 |
19021 | 19042.000000 | 4450.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19022 | 19043.000000 | 4451.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19023 | 19044.000000 | 4451.000000 | Amaretto | 0.000000 | 16.000000 |
19024 | 19045.000000 | 4451.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19025 | 19046.000000 | 4451.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19026 | 19047.000000 | 4451.000000 | Cream | 0.000000 | 416.000000 |
19027 | 19048.000000 | 4452.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19028 | 19049.000000 | 4452.000000 | Brandy | 0.000000 | 123.000000 |
19029 | 19050.000000 | 4452.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19030 | 19051.000000 | 4452.000000 | Liqueur | 0.000000 | 739.000000 |
19031 | 19052.000000 | 4452.000000 | Cream | 0.000000 | 416.000000 |
19032 | 19053.000000 | 4453.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19033 | 19054.000000 | 4453.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19034 | 19055.000000 | 4453.000000 | Whiskey: Types | 0.000000 | 1427.000000 |
19035 | 19056.000000 | 4453.000000 | Cream | 0.000000 | 416.000000 |
19036 | 19057.000000 | 4454.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19037 | 19058.000000 | 4454.000000 | Rum | 0.000000 | 1097.000000 |
19038 | 19059.000000 | 4454.000000 | Nutmeg | 0.000000 | 875.000000 |
19039 | 19060.000000 | 4454.000000 | Cream | 0.000000 | 416.000000 |
19040 | 19061.000000 | 4560.000000 | Dried Grapes | 0.000000 | 479.000000 |
19041 | 19062.000000 | 4560.000000 | Cinnamon | 0.000000 | 321.000000 |
19042 | 19063.000000 | 4560.000000 | Cranberries | 0.000000 | 415.000000 |
19043 | 19064.000000 | 4560.000000 | Liqueur | 0.000000 | 739.000000 |
19044 | 19065.000000 | 4560.000000 | Wine: White | 0.000000 | 1440.000000 |
19045 | 19066.000000 | 4560.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19046 | 19067.000000 | 4560.000000 | Sour Cream | 0.000000 | 1216.000000 |
19047 | 19068.000000 | 4561.000000 | Avocado: General Information | 0.000000 | 50.000000 |
19048 | 19069.000000 | 4561.000000 | Celery: General Information | 0.000000 | 193.000000 |
19049 | 19070.000000 | 4561.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
19050 | 19071.000000 | 4561.000000 | Mustard: Dry | 0.000000 | 857.000000 |
19051 | 19072.000000 | 4561.000000 | Melon | 0.000000 | 799.000000 |
19052 | 19073.000000 | 4561.000000 | Limes | 0.000000 | 735.000000 |
19053 | 19074.000000 | 4561.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19054 | 19075.000000 | 4561.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
19055 | 19076.000000 | 4561.000000 | Pepper | 0.000000 | 980.000000 |
19056 | 19077.000000 | 4561.000000 | Tabasco Sauce | 0.000000 | 1292.000000 |
19057 | 19078.000000 | 4561.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
19058 | 19079.000000 | 4561.000000 | Cream | 0.000000 | 416.000000 |
19059 | 19080.000000 | 4562.000000 | Creme Fraiche | 0.000000 | 420.000000 |
19060 | 19081.000000 | 4562.000000 | Lemons | 0.000000 | 722.000000 |
19061 | 19082.000000 | 4562.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
19062 | 19083.000000 | 4562.000000 | Limes | 0.000000 | 735.000000 |
19063 | 19084.000000 | 4562.000000 | Papayas: General Information | 0.000000 | 940.000000 |
19064 | 19085.000000 | 4562.000000 | Italian Hams | 0.000000 | 667.000000 |
19065 | 19086.000000 | 4562.000000 | Pepper | 0.000000 | 980.000000 |
19066 | 19087.000000 | 4562.000000 | Cream | 0.000000 | 416.000000 |
19067 | 19088.000000 | 4563.000000 | Mustard: General Information | 0.000000 | 858.000000 |
19068 | 19089.000000 | 4563.000000 | Figs | 0.000000 | 521.000000 |
19069 | 19090.000000 | 4563.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19070 | 19091.000000 | 4563.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
19071 | 19092.000000 | 4563.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
19072 | 19093.000000 | 4563.000000 | Italian Cheeses | 0.000000 | 666.000000 |
19073 | 19094.000000 | 4563.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19074 | 19095.000000 | 4563.000000 | Pepper | 0.000000 | 980.000000 |
19075 | 19096.000000 | 4563.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
19076 | 19097.000000 | 4564.000000 | Basil: General Information | 0.000000 | 70.000000 |
19077 | 19098.000000 | 4564.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19078 | 19099.000000 | 4564.000000 | Goat Cheeses | 0.000000 | 598.000000 |
19079 | 19100.000000 | 4564.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
19080 | 19101.000000 | 4564.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19081 | 19102.000000 | 4564.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
19082 | 19103.000000 | 4564.000000 | Parsley: General Information | 0.000000 | 944.000000 |
19083 | 19104.000000 | 4564.000000 | Pasta Varieties | 0.000000 | 960.000000 |
19084 | 19105.000000 | 4564.000000 | Olives | 0.000000 | 900.000000 |
19085 | 19106.000000 | 4564.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
19086 | 19107.000000 | 4564.000000 | Pepper | 0.000000 | 980.000000 |
19087 | 19108.000000 | 4564.000000 | Tamarillos | 0.000000 | 1294.000000 |
19088 | 19109.000000 | 4565.000000 | Butter | 0.000000 | 146.000000 |
19089 | 19110.000000 | 4565.000000 | Cheddar | 0.000000 | 204.000000 |
19090 | 19111.000000 | 4565.000000 | Pears: General Information | 0.000000 | 974.000000 |
19091 | 19112.000000 | 4565.000000 | Cream Cheese | 0.000000 | 417.000000 |
19092 | 19113.000000 | 4565.000000 | Mustard: Dry | 0.000000 | 857.000000 |
19093 | 19114.000000 | 4565.000000 | Flour: Storing | 0.000000 | 537.000000 |
19094 | 19115.000000 | 4565.000000 | Margarine | 0.000000 | 764.000000 |
19095 | 19116.000000 | 4565.000000 | Roquefort | 0.000000 | 1088.000000 |
19096 | 19117.000000 | 4565.000000 | Pepper | 0.000000 | 980.000000 |
19097 | 19118.000000 | 4565.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
19098 | 19119.000000 | 4565.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
19099 | 19120.000000 | 4565.000000 | Flavored Vinegars | 0.000000 | 536.000000 |
19100 | 19121.000000 | 4565.000000 | Cream | 0.000000 | 416.000000 |
19101 | 19122.000000 | 4566.000000 | Camembert | 0.000000 | 155.000000 |
19102 | 19123.000000 | 4566.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
19103 | 19124.000000 | 4566.000000 | Cinnamon | 0.000000 | 321.000000 |
19104 | 19125.000000 | 4566.000000 | Flour: Storing | 0.000000 | 537.000000 |
19105 | 19126.000000 | 4566.000000 | Ginger | 0.000000 | 590.000000 |
19106 | 19127.000000 | 4566.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
19107 | 19128.000000 | 4566.000000 | Rhubarb | 0.000000 | 1067.000000 |
19108 | 19129.000000 | 4566.000000 | Sesame Seed | 0.000000 | 1184.000000 |
19109 | 19130.000000 | 4566.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
19110 | 19131.000000 | 4566.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
19111 | 19132.000000 | 4567.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19112 | 19133.000000 | 4567.000000 | Butter | 0.000000 | 146.000000 |
19113 | 19134.000000 | 4567.000000 | Apples: General Information | 0.000000 | 29.000000 |
19114 | 19135.000000 | 4567.000000 | Mustard: General Information | 0.000000 | 858.000000 |
19115 | 19136.000000 | 4567.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19116 | 19137.000000 | 4567.000000 | Flour: Storing | 0.000000 | 537.000000 |
19117 | 19138.000000 | 4567.000000 | Cream | 0.000000 | 416.000000 |
19118 | 19139.000000 | 4567.000000 | Parmesan | 0.000000 | 943.000000 |
19119 | 19140.000000 | 4567.000000 | Pepper | 0.000000 | 980.000000 |
19120 | 19141.000000 | 4567.000000 | Watercress: General Information | 0.000000 | 1414.000000 |
19121 | 19142.000000 | 4569.000000 | Ginger | 0.000000 | 590.000000 |
19122 | 19143.000000 | 4569.000000 | Lychees: General Information | 0.000000 | 751.000000 |
19123 | 19144.000000 | 4569.000000 | Rice: Products | 0.000000 | 1080.000000 |
19124 | 19145.000000 | 4569.000000 | Onion Types: Green | 0.000000 | 913.000000 |
19125 | 19146.000000 | 4569.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
19126 | 19147.000000 | 4569.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
19127 | 19148.000000 | 4569.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
19128 | 19149.000000 | 4569.000000 | Chinese Cooking Oils | 0.000000 | 250.000000 |
19129 | 19150.000000 | 4570.000000 | Bananas: General Information | 0.000000 | 62.000000 |
19130 | 19151.000000 | 4570.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
19131 | 19152.000000 | 4570.000000 | Cloves | 0.000000 | 346.000000 |
19132 | 19153.000000 | 4570.000000 | Mustard: Dry | 0.000000 | 857.000000 |
19133 | 19154.000000 | 4570.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
19134 | 19155.000000 | 4570.000000 | Ginger | 0.000000 | 590.000000 |
19135 | 19156.000000 | 4570.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
19136 | 19157.000000 | 4570.000000 | Lemons | 0.000000 | 722.000000 |
19137 | 19158.000000 | 4570.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19138 | 19159.000000 | 4570.000000 | Pineapple | 0.000000 | 997.000000 |
19139 | 19160.000000 | 4570.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
19140 | 19161.000000 | 4570.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
19141 | 19162.000000 | 4571.000000 | Butter | 0.000000 | 146.000000 |
19142 | 19163.000000 | 4571.000000 | Poultry: Jointing a Chicken | 0.000000 | 1040.000000 |
19143 | 19164.000000 | 4571.000000 | Wine: Vermouth | 0.000000 | 1399.000000 |
19144 | 19165.000000 | 4571.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19145 | 19166.000000 | 4571.000000 | Gooseberries | 0.000000 | 600.000000 |
19146 | 19167.000000 | 4571.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
19147 | 19168.000000 | 4571.000000 | Pepper | 0.000000 | 980.000000 |
19148 | 19169.000000 | 4571.000000 | Onion Types: Shallots | 0.000000 | 917.000000 |
19149 | 19170.000000 | 4571.000000 | Sour Cream | 0.000000 | 1216.000000 |
19150 | 19171.000000 | 4571.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
19151 | 19172.000000 | 4572.000000 | Arrowroot | 0.000000 | 36.000000 |
19152 | 19173.000000 | 4572.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
19153 | 19174.000000 | 4572.000000 | Liqueur | 0.000000 | 739.000000 |
19154 | 19175.000000 | 4572.000000 | Kumquats | 0.000000 | 704.000000 |
19155 | 19176.000000 | 4572.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19156 | 19177.000000 | 4572.000000 | Parsley: General Information | 0.000000 | 944.000000 |
19157 | 19178.000000 | 4572.000000 | Pepper | 0.000000 | 980.000000 |
19158 | 19179.000000 | 4572.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
19159 | 19180.000000 | 4573.000000 | Bananas: General Information | 0.000000 | 62.000000 |
19160 | 19181.000000 | 4573.000000 | Celery: General Information | 0.000000 | 193.000000 |
19161 | 19182.000000 | 4573.000000 | Vinegar: Cider | 0.000000 | 1403.000000 |
19162 | 19183.000000 | 4573.000000 | Coconuts: General Information | 0.000000 | 357.000000 |
19163 | 19184.000000 | 4573.000000 | Mustard: General Information | 0.000000 | 858.000000 |
19164 | 19185.000000 | 4573.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19165 | 19186.000000 | 4573.000000 | Honey | 0.000000 | 641.000000 |
19166 | 19187.000000 | 4573.000000 | Ketchup | 0.000000 | 698.000000 |
19167 | 19188.000000 | 4573.000000 | Mangos: General Information | 0.000000 | 758.000000 |
19168 | 19189.000000 | 4573.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19169 | 19190.000000 | 4573.000000 | Rice: Cooking | 0.000000 | 1074.000000 |
19170 | 19191.000000 | 4573.000000 | Pepper | 0.000000 | 980.000000 |
19171 | 19192.000000 | 4573.000000 | Onion Types: Green | 0.000000 | 913.000000 |
19172 | 19193.000000 | 4573.000000 | Dried Grapes | 0.000000 | 479.000000 |
19173 | 19194.000000 | 4574.000000 | Butter | 0.000000 | 146.000000 |
19174 | 19195.000000 | 4574.000000 | Flour: Storing | 0.000000 | 537.000000 |
19175 | 19196.000000 | 4574.000000 | Amaretto | 0.000000 | 16.000000 |
19176 | 19197.000000 | 4574.000000 | Raspberries | 0.000000 | 1060.000000 |
19177 | 19198.000000 | 4574.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
19178 | 19199.000000 | 4574.000000 | Sage: General Information | 0.000000 | 1109.000000 |
19179 | 19200.000000 | 4574.000000 | Pepper | 0.000000 | 980.000000 |
19180 | 19201.000000 | 4575.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
19181 | 19202.000000 | 4575.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19182 | 19203.000000 | 4575.000000 | Gin | 0.000000 | 589.000000 |
19183 | 19204.000000 | 4575.000000 | Limes | 0.000000 | 735.000000 |
19184 | 19205.000000 | 4575.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19185 | 19206.000000 | 4575.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
19186 | 19207.000000 | 4575.000000 | Plums: General Information | 0.000000 | 1008.000000 |
19187 | 19208.000000 | 4575.000000 | Pork | 0.000000 | 1015.000000 |
19188 | 19209.000000 | 4575.000000 | Pepper | 0.000000 | 980.000000 |
19189 | 19210.000000 | 4576.000000 | Allspice | 0.000000 | 8.000000 |
19190 | 19211.000000 | 4576.000000 | Cardamom | 0.000000 | 166.000000 |
19191 | 19212.000000 | 4576.000000 | Stock: Chicken | 0.000000 | 1268.000000 |
19192 | 19213.000000 | 4576.000000 | Cinnamon | 0.000000 | 321.000000 |
19193 | 19214.000000 | 4576.000000 | Dates | 0.000000 | 459.000000 |
19194 | 19215.000000 | 4576.000000 | Garlic: General Information | 0.000000 | 570.000000 |
19195 | 19216.000000 | 4576.000000 | Ginger | 0.000000 | 590.000000 |
19196 | 19217.000000 | 4576.000000 | Lamb | 0.000000 | 705.000000 |
19197 | 19218.000000 | 4576.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
19198 | 19219.000000 | 4576.000000 | Olive Oil: Cooking | 0.000000 | 893.000000 |
19199 | 19220.000000 | 4576.000000 | Onion Types: Dry | 0.000000 | 912.000000 |
19200 | 19221.000000 | 4576.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
19201 | 19222.000000 | 4576.000000 | Pomegranates | 0.000000 | 1011.000000 |
19202 | 19223.000000 | 4576.000000 | Saffron | 0.000000 | 1108.000000 |
19203 | 19224.000000 | 4576.000000 | Pepper | 0.000000 | 980.000000 |
19204 | 19225.000000 | 4577.000000 | Baking Powder | 0.000000 | 55.000000 |
19205 | 19226.000000 | 4577.000000 | Blueberries | 0.000000 | 114.000000 |
19206 | 19227.000000 | 4577.000000 | Oil: Corn | 0.000000 | 885.000000 |
19207 | 19228.000000 | 4577.000000 | Flour: Storing | 0.000000 | 537.000000 |
19208 | 19229.000000 | 4577.000000 | Milk | 0.000000 | 805.000000 |
19209 | 19230.000000 | 4578.000000 | Baking Powder | 0.000000 | 55.000000 |
19210 | 19231.000000 | 4578.000000 | Baking Soda | 0.000000 | 56.000000 |
19211 | 19232.000000 | 4578.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19212 | 19233.000000 | 4578.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
19213 | 19234.000000 | 4578.000000 | Flour: Storing | 0.000000 | 537.000000 |
19214 | 19235.000000 | 4578.000000 | Margarine | 0.000000 | 764.000000 |
19215 | 19236.000000 | 4578.000000 | Passion Fruit | 0.000000 | 951.000000 |
19216 | 19237.000000 | 4578.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
19217 | 19238.000000 | 4578.000000 | Vanilla | 0.000000 | 1390.000000 |
19218 | 19239.000000 | 4578.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
19219 | 19240.000000 | 4578.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
19220 | 19241.000000 | 4579.000000 | Avocado: General Information | 0.000000 | 50.000000 |
19221 | 19242.000000 | 4579.000000 | Bananas: General Information | 0.000000 | 62.000000 |
19222 | 19243.000000 | 4579.000000 | Brown Sugar: Storing | 0.000000 | 140.000000 |
19223 | 19244.000000 | 4579.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19224 | 19245.000000 | 4579.000000 | Kiwifruit | 0.000000 | 699.000000 |
19225 | 19246.000000 | 4579.000000 | Strawberries | 0.000000 | 1273.000000 |
19226 | 19247.000000 | 4579.000000 | Cream | 0.000000 | 416.000000 |
19227 | 19248.000000 | 4579.000000 | Vanilla | 0.000000 | 1390.000000 |
19228 | 19249.000000 | 4580.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19229 | 19250.000000 | 4580.000000 | Lemons | 0.000000 | 722.000000 |
19230 | 19251.000000 | 4580.000000 | Limes | 0.000000 | 735.000000 |
19231 | 19252.000000 | 4580.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19232 | 19253.000000 | 4580.000000 | Raspberries | 0.000000 | 1060.000000 |
19233 | 19254.000000 | 4581.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19234 | 19255.000000 | 4581.000000 | Grapefruit | 0.000000 | 605.000000 |
19235 | 19256.000000 | 4581.000000 | Kiwifruit | 0.000000 | 699.000000 |
19236 | 19257.000000 | 4581.000000 | Limes | 0.000000 | 735.000000 |
19237 | 19258.000000 | 4581.000000 | Mint: General Information | 0.000000 | 811.000000 |
19238 | 19259.000000 | 4582.000000 | Butter | 0.000000 | 146.000000 |
19239 | 19260.000000 | 4582.000000 | Cinnamon | 0.000000 | 321.000000 |
19240 | 19261.000000 | 4582.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19241 | 19262.000000 | 4582.000000 | Ginger | 0.000000 | 590.000000 |
19242 | 19263.000000 | 4582.000000 | Lemons | 0.000000 | 722.000000 |
19243 | 19264.000000 | 4582.000000 | Mint: General Information | 0.000000 | 811.000000 |
19244 | 19265.000000 | 4582.000000 | Nutmeg | 0.000000 | 875.000000 |
19245 | 19266.000000 | 4582.000000 | Sapodillas | 0.000000 | 1160.000000 |
19246 | 19267.000000 | 4583.000000 | Arrowroot | 0.000000 | 36.000000 |
19247 | 19268.000000 | 4583.000000 | Cherries: General Information | 0.000000 | 227.000000 |
19248 | 19269.000000 | 4583.000000 | Brandy | 0.000000 | 123.000000 |
19249 | 19270.000000 | 4583.000000 | Cinnamon | 0.000000 | 321.000000 |
19250 | 19271.000000 | 4583.000000 | Mint: General Information | 0.000000 | 811.000000 |
19251 | 19272.000000 | 4583.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19252 | 19273.000000 | 4583.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
19253 | 19274.000000 | 4584.000000 | Star Fruit (Carambola): General Information | 0.000000 | 1263.000000 |
19254 | 19275.000000 | 4584.000000 | Lychees: General Information | 0.000000 | 751.000000 |
19255 | 19276.000000 | 4584.000000 | Mangosteens | 0.000000 | 761.000000 |
19256 | 19277.000000 | 4584.000000 | Melon | 0.000000 | 799.000000 |
19257 | 19278.000000 | 4584.000000 | Rambutans | 0.000000 | 1059.000000 |
19258 | 19279.000000 | 4584.000000 | Watermelon | 0.000000 | 1416.000000 |
19259 | 19280.000000 | 4585.000000 | Apricots | 0.000000 | 33.000000 |
19260 | 19281.000000 | 4585.000000 | Butter | 0.000000 | 146.000000 |
19261 | 19282.000000 | 4585.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19262 | 19283.000000 | 4585.000000 | Flour: Storing | 0.000000 | 537.000000 |
19263 | 19284.000000 | 4585.000000 | Almond Uses | 0.000000 | 10.000000 |
19264 | 19285.000000 | 4585.000000 | Lemons | 0.000000 | 722.000000 |
19265 | 19286.000000 | 4585.000000 | Nectarines | 0.000000 | 866.000000 |
19266 | 19287.000000 | 4586.000000 | Butter | 0.000000 | 146.000000 |
19267 | 19288.000000 | 4586.000000 | Cornstarch | 0.000000 | 398.000000 |
19268 | 19289.000000 | 4586.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19269 | 19290.000000 | 4586.000000 | Flour: Storing | 0.000000 | 537.000000 |
19270 | 19291.000000 | 4586.000000 | Amaretto | 0.000000 | 16.000000 |
19271 | 19292.000000 | 4586.000000 | Milk | 0.000000 | 805.000000 |
19272 | 19293.000000 | 4586.000000 | Blackberries | 0.000000 | 102.000000 |
19273 | 19294.000000 | 4587.000000 | Angelica: General Information | 0.000000 | 20.000000 |
19274 | 19295.000000 | 4587.000000 | Apples: General Information | 0.000000 | 29.000000 |
19275 | 19296.000000 | 4587.000000 | Brandy | 0.000000 | 123.000000 |
19276 | 19297.000000 | 4587.000000 | Butter | 0.000000 | 146.000000 |
19277 | 19298.000000 | 4587.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
19278 | 19299.000000 | 4587.000000 | Mincemeat | 0.000000 | 808.000000 |
19279 | 19300.000000 | 4587.000000 | Pecans | 0.000000 | 976.000000 |
19280 | 19301.000000 | 4587.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
19281 | 19302.000000 | 4588.000000 | Butter | 0.000000 | 146.000000 |
19282 | 19303.000000 | 4588.000000 | Flour: Storing | 0.000000 | 537.000000 |
19283 | 19304.000000 | 4588.000000 | Liqueur | 0.000000 | 739.000000 |
19284 | 19305.000000 | 4588.000000 | Honey | 0.000000 | 641.000000 |
19285 | 19306.000000 | 4588.000000 | Milk | 0.000000 | 805.000000 |
19286 | 19307.000000 | 4588.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19287 | 19308.000000 | 4588.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
19288 | 19309.000000 | 4588.000000 | Yogurt | 0.000000 | 1447.000000 |
19289 | 19310.000000 | 4589.000000 | Cornstarch | 0.000000 | 398.000000 |
19290 | 19311.000000 | 4589.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19291 | 19312.000000 | 4589.000000 | Kiwifruit | 0.000000 | 699.000000 |
19292 | 19313.000000 | 4589.000000 | Passion Fruit | 0.000000 | 951.000000 |
19293 | 19314.000000 | 4589.000000 | Cream | 0.000000 | 416.000000 |
19294 | 19315.000000 | 4589.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
19295 | 19316.000000 | 4590.000000 | Butter | 0.000000 | 146.000000 |
19296 | 19317.000000 | 4590.000000 | Curd Cheese | 0.000000 | 443.000000 |
19297 | 19318.000000 | 4590.000000 | Gelatin | 0.000000 | 586.000000 |
19298 | 19319.000000 | 4590.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
19299 | 19320.000000 | 4590.000000 | Lemons | 0.000000 | 722.000000 |
19300 | 19321.000000 | 4590.000000 | Currants | 0.000000 | 444.000000 |
19301 | 19322.000000 | 4590.000000 | Cream | 0.000000 | 416.000000 |
19302 | 19323.000000 | 4590.000000 | Strawberries | 0.000000 | 1273.000000 |
19303 | 19324.000000 | 4591.000000 | Apricots | 0.000000 | 33.000000 |
19304 | 19325.000000 | 4591.000000 | Ginger | 0.000000 | 590.000000 |
19305 | 19326.000000 | 4591.000000 | Peaches: General Information | 0.000000 | 966.000000 |
19306 | 19327.000000 | 4591.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
19307 | 19328.000000 | 4591.000000 | Rose | 0.000000 | 1089.000000 |
19308 | 19329.000000 | 4591.000000 | Cream | 0.000000 | 416.000000 |
19309 | 19330.000000 | 4592.000000 | Brandy | 0.000000 | 123.000000 |
19310 | 19331.000000 | 4592.000000 | Liqueur | 0.000000 | 739.000000 |
19311 | 19332.000000 | 4592.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19312 | 19333.000000 | 4592.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
19313 | 19334.000000 | 4592.000000 | Strawberries | 0.000000 | 1273.000000 |
19314 | 19335.000000 | 4592.000000 | Cream | 0.000000 | 416.000000 |
19315 | 19336.000000 | 4593.000000 | Liqueur | 0.000000 | 739.000000 |
19316 | 19337.000000 | 4593.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19317 | 19338.000000 | 4593.000000 | Gelatin | 0.000000 | 586.000000 |
19318 | 19339.000000 | 4593.000000 | Lemons | 0.000000 | 722.000000 |
19319 | 19340.000000 | 4593.000000 | Limes | 0.000000 | 735.000000 |
19320 | 19341.000000 | 4593.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19321 | 19342.000000 | 4593.000000 | Cream | 0.000000 | 416.000000 |
19322 | 19343.000000 | 4594.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
19323 | 19344.000000 | 4594.000000 | Gelatin | 0.000000 | 586.000000 |
19324 | 19345.000000 | 4594.000000 | Lemons | 0.000000 | 722.000000 |
19325 | 19346.000000 | 4594.000000 | Pears: General Information | 0.000000 | 974.000000 |
19326 | 19347.000000 | 4594.000000 | Rose | 0.000000 | 1089.000000 |
19327 | 19348.000000 | 4594.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
19328 | 19349.000000 | 4594.000000 | Cream | 0.000000 | 416.000000 |
19329 | 19350.000000 | 4594.000000 | Liqueur | 0.000000 | 739.000000 |
19330 | 19351.000000 | 4595.000000 | Guavas | 0.000000 | 628.000000 |
19331 | 19352.000000 | 4595.000000 | Lemons | 0.000000 | 722.000000 |
19332 | 19353.000000 | 4596.000000 | Rum | 0.000000 | 1097.000000 |
19333 | 19354.000000 | 4596.000000 | Separating Egg Whites | 0.000000 | 1183.000000 |
19334 | 19355.000000 | 4596.000000 | Nutmeg | 0.000000 | 875.000000 |
19335 | 19356.000000 | 4596.000000 | Sugar: Powdered | 0.000000 | 1275.000000 |
19336 | 19357.000000 | 4596.000000 | Cream | 0.000000 | 416.000000 |
19337 | 19358.000000 | 4596.000000 | Vanilla | 0.000000 | 1390.000000 |
19338 | 19359.000000 | 4597.000000 | Rum | 0.000000 | 1097.000000 |
19339 | 19360.000000 | 4597.000000 | Babacos | 0.000000 | 53.000000 |
19340 | 19361.000000 | 4597.000000 | Bananas: General Information | 0.000000 | 62.000000 |
19341 | 19362.000000 | 4597.000000 | Limes | 0.000000 | 735.000000 |
19342 | 19363.000000 | 4597.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
19343 | 19364.000000 | 4597.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19344 | 19365.000000 | 4597.000000 | Sesame Seed | 0.000000 | 1184.000000 |
19345 | 19366.000000 | 4598.000000 | Limes | 0.000000 | 735.000000 |
19346 | 19367.000000 | 4598.000000 | Mint: General Information | 0.000000 | 811.000000 |
19347 | 19368.000000 | 4598.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19348 | 19369.000000 | 4598.000000 | Papayas: General Information | 0.000000 | 940.000000 |
19349 | 19370.000000 | 4599.000000 | Butter | 0.000000 | 146.000000 |
19350 | 19371.000000 | 4599.000000 | Chilies | 0.000000 | 240.000000 |
19351 | 19372.000000 | 4599.000000 | Cumin | 0.000000 | 442.000000 |
19352 | 19373.000000 | 4599.000000 | Indian Garam Masala | 0.000000 | 659.000000 |
19353 | 19374.000000 | 4599.000000 | Limes | 0.000000 | 735.000000 |
19354 | 19375.000000 | 4599.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
19355 | 19376.000000 | 4599.000000 | Oil: Vegetable | 0.000000 | 887.000000 |
19356 | 19377.000000 | 4599.000000 | Pineapple | 0.000000 | 997.000000 |
19357 | 19378.000000 | 4599.000000 | Saffron | 0.000000 | 1108.000000 |
19358 | 19379.000000 | 4599.000000 | Pepper | 0.000000 | 980.000000 |
19359 | 19380.000000 | 4599.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
19360 | 19381.000000 | 4599.000000 | Onion Types: Green | 0.000000 | 913.000000 |
19361 | 19382.000000 | 4599.000000 | Cream | 0.000000 | 416.000000 |
19362 | 19383.000000 | 1.000000 | Flour: Types | 0.000000 | 538.000000 |
19363 | 19384.000000 | 1.000000 | Milk | 0.000000 | 805.000000 |
19364 | 19385.000000 | 1.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19365 | 19386.000000 | 2.000000 | Flour: Types | 0.000000 | 538.000000 |
19366 | 19387.000000 | 2.000000 | Milk | 0.000000 | 805.000000 |
19367 | 19388.000000 | 3.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19368 | 19389.000000 | 3.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19369 | 19390.000000 | 3.000000 | Flour: Types | 0.000000 | 538.000000 |
19370 | 19391.000000 | 3.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19371 | 19392.000000 | 3.000000 | Onions: General Information | 0.000000 | 920.000000 |
19372 | 19393.000000 | 3.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19373 | 19394.000000 | 3.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
19374 | 19395.000000 | 4.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19375 | 19396.000000 | 4.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19376 | 19397.000000 | 4.000000 | Flour: Types | 0.000000 | 538.000000 |
19377 | 19398.000000 | 4.000000 | Milk | 0.000000 | 805.000000 |
19378 | 19399.000000 | 4.000000 | Onions: General Information | 0.000000 | 920.000000 |
19379 | 19400.000000 | 4.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19380 | 19401.000000 | 4.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19381 | 19402.000000 | 5.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19382 | 19403.000000 | 5.000000 | Flour: Types | 0.000000 | 538.000000 |
19383 | 19404.000000 | 5.000000 | Onions: General Information | 0.000000 | 920.000000 |
19384 | 19405.000000 | 5.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19385 | 19406.000000 | 6.000000 | Flour: Types | 0.000000 | 538.000000 |
19386 | 19407.000000 | 6.000000 | Milk | 0.000000 | 805.000000 |
19387 | 19408.000000 | 6.000000 | Onions: General Information | 0.000000 | 920.000000 |
19388 | 19409.000000 | 6.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19389 | 19410.000000 | 7.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19390 | 19411.000000 | 7.000000 | Flour: Types | 0.000000 | 538.000000 |
19391 | 19412.000000 | 7.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19392 | 19413.000000 | 7.000000 | Onions: General Information | 0.000000 | 920.000000 |
19393 | 19414.000000 | 7.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19394 | 19415.000000 | 7.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19395 | 19416.000000 | 7.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19396 | 19417.000000 | 8.000000 | Flour: Types | 0.000000 | 538.000000 |
19397 | 19418.000000 | 8.000000 | Milk | 0.000000 | 805.000000 |
19398 | 19419.000000 | 8.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19399 | 19420.000000 | 9.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19400 | 19421.000000 | 9.000000 | Flour: Types | 0.000000 | 538.000000 |
19401 | 19422.000000 | 9.000000 | Milk | 0.000000 | 805.000000 |
19402 | 19423.000000 | 9.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19403 | 19424.000000 | 10.000000 | Flour: Types | 0.000000 | 538.000000 |
19404 | 19425.000000 | 10.000000 | Milk | 0.000000 | 805.000000 |
19405 | 19426.000000 | 10.000000 | Onions: General Information | 0.000000 | 920.000000 |
19406 | 19427.000000 | 10.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
19407 | 19428.000000 | 10.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19408 | 19429.000000 | 12.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19409 | 19430.000000 | 12.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19410 | 19431.000000 | 12.000000 | Flour: Types | 0.000000 | 538.000000 |
19411 | 19432.000000 | 12.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19412 | 19433.000000 | 12.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19413 | 19434.000000 | 12.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19414 | 19435.000000 | 12.000000 | Onions: General Information | 0.000000 | 920.000000 |
19415 | 19436.000000 | 13.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
19416 | 19437.000000 | 13.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19417 | 19438.000000 | 13.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19418 | 19439.000000 | 13.000000 | Flour: Types | 0.000000 | 538.000000 |
19419 | 19440.000000 | 13.000000 | Milk | 0.000000 | 805.000000 |
19420 | 19441.000000 | 13.000000 | Onions: General Information | 0.000000 | 920.000000 |
19421 | 19442.000000 | 13.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19422 | 19443.000000 | 14.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19423 | 19444.000000 | 14.000000 | Flour: Types | 0.000000 | 538.000000 |
19424 | 19445.000000 | 14.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19425 | 19446.000000 | 14.000000 | Onions: General Information | 0.000000 | 920.000000 |
19426 | 19447.000000 | 14.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19427 | 19448.000000 | 14.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19428 | 19449.000000 | 14.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
19429 | 19450.000000 | 15.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19430 | 19451.000000 | 15.000000 | Flour: Types | 0.000000 | 538.000000 |
19431 | 19452.000000 | 15.000000 | Milk | 0.000000 | 805.000000 |
19432 | 19453.000000 | 15.000000 | Onions: General Information | 0.000000 | 920.000000 |
19433 | 19454.000000 | 15.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19434 | 19455.000000 | 15.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19435 | 19456.000000 | 16.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
19436 | 19457.000000 | 16.000000 | Flour: Types | 0.000000 | 538.000000 |
19437 | 19458.000000 | 16.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19438 | 19459.000000 | 16.000000 | Milk | 0.000000 | 805.000000 |
19439 | 19460.000000 | 16.000000 | Onions: General Information | 0.000000 | 920.000000 |
19440 | 19461.000000 | 16.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19441 | 19462.000000 | 17.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19442 | 19463.000000 | 17.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19443 | 19464.000000 | 17.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19444 | 19465.000000 | 17.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19445 | 19466.000000 | 18.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19446 | 19467.000000 | 18.000000 | Flour: Types | 0.000000 | 538.000000 |
19447 | 19468.000000 | 18.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19448 | 19469.000000 | 18.000000 | Milk | 0.000000 | 805.000000 |
19449 | 19470.000000 | 18.000000 | Onions: General Information | 0.000000 | 920.000000 |
19450 | 19471.000000 | 18.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19451 | 19472.000000 | 18.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
19452 | 19473.000000 | 19.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19453 | 19474.000000 | 19.000000 | Milk | 0.000000 | 805.000000 |
19454 | 19475.000000 | 19.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19455 | 19476.000000 | 19.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
19456 | 19477.000000 | 19.000000 | Onions: General Information | 0.000000 | 920.000000 |
19457 | 19478.000000 | 19.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19458 | 19479.000000 | 20.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19459 | 19480.000000 | 20.000000 | Onions: General Information | 0.000000 | 920.000000 |
19460 | 19481.000000 | 20.000000 | Sunflower | 0.000000 | 1281.000000 |
19461 | 19482.000000 | 20.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19462 | 19483.000000 | 21.000000 | Yogurt | 0.000000 | 1447.000000 |
19463 | 19484.000000 | 21.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19464 | 19485.000000 | 22.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19465 | 19486.000000 | 22.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19466 | 19487.000000 | 23.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19467 | 19488.000000 | 23.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19468 | 19489.000000 | 23.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19469 | 19490.000000 | 23.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
19470 | 19491.000000 | 23.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19471 | 19492.000000 | 24.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
19472 | 19493.000000 | 24.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19473 | 19494.000000 | 24.000000 | Onions: General Information | 0.000000 | 920.000000 |
19474 | 19495.000000 | 24.000000 | Potato Storage | 0.000000 | 1021.000000 |
19475 | 19496.000000 | 24.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
19476 | 19497.000000 | 24.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19477 | 19498.000000 | 24.000000 | Sunflower | 0.000000 | 1281.000000 |
19478 | 19499.000000 | 24.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19479 | 19500.000000 | 25.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
19480 | 19501.000000 | 25.000000 | Flour: Types | 0.000000 | 538.000000 |
19481 | 19502.000000 | 25.000000 | Milk | 0.000000 | 805.000000 |
19482 | 19503.000000 | 25.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19483 | 19504.000000 | 25.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19484 | 19505.000000 | 26.000000 | Flour: Types | 0.000000 | 538.000000 |
19485 | 19506.000000 | 26.000000 | Milk | 0.000000 | 805.000000 |
19486 | 19507.000000 | 26.000000 | Onions: General Information | 0.000000 | 920.000000 |
19487 | 19508.000000 | 26.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
19488 | 19509.000000 | 26.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19489 | 19510.000000 | 27.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
19490 | 19511.000000 | 27.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19491 | 19512.000000 | 27.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19492 | 19513.000000 | 27.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19493 | 19514.000000 | 28.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
19494 | 19515.000000 | 28.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19495 | 19516.000000 | 28.000000 | Onions: General Information | 0.000000 | 920.000000 |
19496 | 19517.000000 | 28.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19497 | 19518.000000 | 28.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19498 | 19519.000000 | 29.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
19499 | 19520.000000 | 29.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19500 | 19521.000000 | 29.000000 | Onions: General Information | 0.000000 | 920.000000 |
19501 | 19522.000000 | 29.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19502 | 19523.000000 | 29.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19503 | 19524.000000 | 29.000000 | Sunflower | 0.000000 | 1281.000000 |
19504 | 19525.000000 | 29.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19505 | 19526.000000 | 30.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19506 | 19527.000000 | 30.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19507 | 19528.000000 | 31.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19508 | 19529.000000 | 31.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19509 | 19530.000000 | 31.000000 | Onions: General Information | 0.000000 | 920.000000 |
19510 | 19531.000000 | 32.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19511 | 19532.000000 | 32.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19512 | 19533.000000 | 32.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19513 | 19534.000000 | 32.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19514 | 19535.000000 | 32.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19515 | 19536.000000 | 32.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19516 | 19537.000000 | 33.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
19517 | 19538.000000 | 33.000000 | Yogurt | 0.000000 | 1447.000000 |
19518 | 19539.000000 | 33.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19519 | 19540.000000 | 34.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19520 | 19541.000000 | 34.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
19521 | 19542.000000 | 34.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19522 | 19543.000000 | 34.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19523 | 19544.000000 | 35.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19524 | 19545.000000 | 35.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19525 | 19546.000000 | 35.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
19526 | 19547.000000 | 35.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19527 | 19548.000000 | 35.000000 | Onions: General Information | 0.000000 | 920.000000 |
19528 | 19549.000000 | 35.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19529 | 19550.000000 | 35.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19530 | 19551.000000 | 35.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19531 | 19552.000000 | 36.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
19532 | 19553.000000 | 36.000000 | Flour: Types | 0.000000 | 538.000000 |
19533 | 19554.000000 | 36.000000 | Milk | 0.000000 | 805.000000 |
19534 | 19555.000000 | 36.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19535 | 19556.000000 | 36.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19536 | 19557.000000 | 37.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19537 | 19558.000000 | 37.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19538 | 19559.000000 | 37.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19539 | 19560.000000 | 37.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19540 | 19561.000000 | 38.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
19541 | 19562.000000 | 38.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19542 | 19563.000000 | 38.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19543 | 19564.000000 | 38.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19544 | 19565.000000 | 39.000000 | Onions: General Information | 0.000000 | 920.000000 |
19545 | 19566.000000 | 39.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19546 | 19567.000000 | 39.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19547 | 19568.000000 | 40.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
19548 | 19569.000000 | 40.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19549 | 19570.000000 | 40.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19550 | 19571.000000 | 40.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19551 | 19572.000000 | 40.000000 | Onions: General Information | 0.000000 | 920.000000 |
19552 | 19573.000000 | 40.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19553 | 19574.000000 | 41.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19554 | 19575.000000 | 41.000000 | Onions: General Information | 0.000000 | 920.000000 |
19555 | 19576.000000 | 41.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19556 | 19577.000000 | 41.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
19557 | 19578.000000 | 41.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19558 | 19579.000000 | 42.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19559 | 19580.000000 | 42.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19560 | 19581.000000 | 42.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19561 | 19582.000000 | 43.000000 | Flour: Types | 0.000000 | 538.000000 |
19562 | 19583.000000 | 43.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
19563 | 19584.000000 | 43.000000 | Milk | 0.000000 | 805.000000 |
19564 | 19585.000000 | 43.000000 | Olive Oil: History | 0.000000 | 895.000000 |
19565 | 19586.000000 | 44.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
19566 | 19587.000000 | 44.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19567 | 19588.000000 | 44.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19568 | 19589.000000 | 44.000000 | Onions: General Information | 0.000000 | 920.000000 |
19569 | 19590.000000 | 44.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19570 | 19591.000000 | 45.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
19571 | 19592.000000 | 45.000000 | Flour: Types | 0.000000 | 538.000000 |
19572 | 19593.000000 | 45.000000 | Italian Hams | 0.000000 | 667.000000 |
19573 | 19594.000000 | 45.000000 | Milk | 0.000000 | 805.000000 |
19574 | 19595.000000 | 45.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19575 | 19596.000000 | 46.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19576 | 19597.000000 | 46.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19577 | 19598.000000 | 46.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19578 | 19599.000000 | 46.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19579 | 19600.000000 | 46.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19580 | 19601.000000 | 46.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19581 | 19602.000000 | 46.000000 | Onions: General Information | 0.000000 | 920.000000 |
19582 | 19603.000000 | 46.000000 | Sunflower | 0.000000 | 1281.000000 |
19583 | 19604.000000 | 46.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19584 | 19605.000000 | 47.000000 | Crabs: General Information | 0.000000 | 411.000000 |
19585 | 19606.000000 | 47.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19586 | 19607.000000 | 47.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19587 | 19608.000000 | 47.000000 | Mussels: General Information | 0.000000 | 853.000000 |
19588 | 19609.000000 | 47.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19589 | 19610.000000 | 47.000000 | Oysters: History | 0.000000 | 932.000000 |
19590 | 19611.000000 | 47.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19591 | 19612.000000 | 47.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
19592 | 19613.000000 | 48.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
19593 | 19614.000000 | 48.000000 | Clams: Varieties | 0.000000 | 329.000000 |
19594 | 19615.000000 | 48.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19595 | 19616.000000 | 48.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19596 | 19617.000000 | 48.000000 | Mussels: General Information | 0.000000 | 853.000000 |
19597 | 19618.000000 | 48.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19598 | 19619.000000 | 48.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19599 | 19620.000000 | 48.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19600 | 19621.000000 | 49.000000 | Flour: Types | 0.000000 | 538.000000 |
19601 | 19622.000000 | 49.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19602 | 19623.000000 | 49.000000 | Milk | 0.000000 | 805.000000 |
19603 | 19624.000000 | 49.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19604 | 19625.000000 | 49.000000 | Onions: General Information | 0.000000 | 920.000000 |
19605 | 19626.000000 | 50.000000 | Yogurt | 0.000000 | 1447.000000 |
19606 | 19627.000000 | 50.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19607 | 19628.000000 | 50.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19608 | 19629.000000 | 50.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19609 | 19630.000000 | 51.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19610 | 19631.000000 | 51.000000 | Flour: Types | 0.000000 | 538.000000 |
19611 | 19632.000000 | 51.000000 | Oysters: History | 0.000000 | 932.000000 |
19612 | 19633.000000 | 51.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19613 | 19634.000000 | 51.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19614 | 19635.000000 | 52.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19615 | 19636.000000 | 52.000000 | Flour: Types | 0.000000 | 538.000000 |
19616 | 19637.000000 | 52.000000 | Milk | 0.000000 | 805.000000 |
19617 | 19638.000000 | 52.000000 | Onions: General Information | 0.000000 | 920.000000 |
19618 | 19639.000000 | 52.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
19619 | 19640.000000 | 52.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19620 | 19641.000000 | 52.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
19621 | 19642.000000 | 53.000000 | Anchovies | 0.000000 | 18.000000 |
19622 | 19643.000000 | 53.000000 | Flour: Types | 0.000000 | 538.000000 |
19623 | 19644.000000 | 53.000000 | Milk | 0.000000 | 805.000000 |
19624 | 19645.000000 | 53.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19625 | 19646.000000 | 55.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
19626 | 19647.000000 | 55.000000 | Yogurt | 0.000000 | 1447.000000 |
19627 | 19648.000000 | 55.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19628 | 19649.000000 | 55.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19629 | 19650.000000 | 56.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19630 | 19651.000000 | 56.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19631 | 19652.000000 | 57.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19632 | 19653.000000 | 57.000000 | Onions: General Information | 0.000000 | 920.000000 |
19633 | 19654.000000 | 58.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19634 | 19655.000000 | 60.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19635 | 19656.000000 | 60.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
19636 | 19657.000000 | 60.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19637 | 19658.000000 | 60.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19638 | 19659.000000 | 60.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19639 | 19660.000000 | 60.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19640 | 19661.000000 | 61.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19641 | 19662.000000 | 62.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19642 | 19663.000000 | 62.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19643 | 19664.000000 | 62.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19644 | 19665.000000 | 62.000000 | Onions: General Information | 0.000000 | 920.000000 |
19645 | 19666.000000 | 62.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
19646 | 19667.000000 | 65.000000 | Yogurt | 0.000000 | 1447.000000 |
19647 | 19668.000000 | 67.000000 | Yogurt | 0.000000 | 1447.000000 |
19648 | 19669.000000 | 68.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19649 | 19670.000000 | 71.000000 | Milk | 0.000000 | 805.000000 |
19650 | 19671.000000 | 72.000000 | Milk | 0.000000 | 805.000000 |
19651 | 19672.000000 | 74.000000 | Milk | 0.000000 | 805.000000 |
19652 | 19673.000000 | 75.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19653 | 19674.000000 | 76.000000 | Milk | 0.000000 | 805.000000 |
19654 | 19675.000000 | 77.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19655 | 19676.000000 | 78.000000 | Milk | 0.000000 | 805.000000 |
19656 | 19677.000000 | 78.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
19657 | 19678.000000 | 79.000000 | Yogurt | 0.000000 | 1447.000000 |
19658 | 19679.000000 | 81.000000 | Milk | 0.000000 | 805.000000 |
19659 | 19680.000000 | 82.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19660 | 19681.000000 | 84.000000 | Flour: Types | 0.000000 | 538.000000 |
19661 | 19682.000000 | 84.000000 | Milk | 0.000000 | 805.000000 |
19662 | 19683.000000 | 84.000000 | Chinese Fruits | 0.000000 | 257.000000 |
19663 | 19684.000000 | 87.000000 | Banana Nutrition | 0.000000 | 58.000000 |
19664 | 19685.000000 | 87.000000 | Yogurt | 0.000000 | 1447.000000 |
19665 | 19686.000000 | 89.000000 | Milk | 0.000000 | 805.000000 |
19666 | 19687.000000 | 89.000000 | Yogurt | 0.000000 | 1447.000000 |
19667 | 19688.000000 | 90.000000 | Liqueur | 0.000000 | 739.000000 |
19668 | 19689.000000 | 92.000000 | Yogurt | 0.000000 | 1447.000000 |
19669 | 19690.000000 | 93.000000 | Yogurt | 0.000000 | 1447.000000 |
19670 | 19691.000000 | 94.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
19671 | 19692.000000 | 94.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19672 | 19693.000000 | 94.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19673 | 19694.000000 | 94.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
19674 | 19695.000000 | 95.000000 | Yogurt | 0.000000 | 1447.000000 |
19675 | 19696.000000 | 95.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19676 | 19697.000000 | 95.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19677 | 19698.000000 | 96.000000 | Yogurt | 0.000000 | 1447.000000 |
19678 | 19699.000000 | 96.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19679 | 19700.000000 | 97.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19680 | 19701.000000 | 97.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19681 | 19702.000000 | 97.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19682 | 19703.000000 | 97.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
19683 | 19704.000000 | 98.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19684 | 19705.000000 | 98.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19685 | 19706.000000 | 98.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19686 | 19707.000000 | 99.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19687 | 19708.000000 | 99.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19688 | 19709.000000 | 99.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19689 | 19710.000000 | 100.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19690 | 19711.000000 | 100.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19691 | 19712.000000 | 100.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19692 | 19713.000000 | 101.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19693 | 19714.000000 | 101.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19694 | 19715.000000 | 101.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19695 | 19716.000000 | 102.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
19696 | 19717.000000 | 102.000000 | Yogurt | 0.000000 | 1447.000000 |
19697 | 19718.000000 | 102.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19698 | 19719.000000 | 102.000000 | Onions: General Information | 0.000000 | 920.000000 |
19699 | 19720.000000 | 103.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19700 | 19721.000000 | 103.000000 | Milk | 0.000000 | 805.000000 |
19701 | 19722.000000 | 103.000000 | Yogurt | 0.000000 | 1447.000000 |
19702 | 19723.000000 | 103.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19703 | 19724.000000 | 103.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19704 | 19725.000000 | 104.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19705 | 19726.000000 | 104.000000 | Sunflower | 0.000000 | 1281.000000 |
19706 | 19727.000000 | 105.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19707 | 19728.000000 | 105.000000 | Yogurt | 0.000000 | 1447.000000 |
19708 | 19729.000000 | 106.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19709 | 19730.000000 | 106.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19710 | 19731.000000 | 106.000000 | Sunflower | 0.000000 | 1281.000000 |
19711 | 19732.000000 | 107.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
19712 | 19733.000000 | 107.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19713 | 19734.000000 | 107.000000 | Sunflower | 0.000000 | 1281.000000 |
19714 | 19735.000000 | 108.000000 | Banana Nutrition | 0.000000 | 58.000000 |
19715 | 19736.000000 | 108.000000 | Yogurt | 0.000000 | 1447.000000 |
19716 | 19737.000000 | 109.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
19717 | 19738.000000 | 109.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19718 | 19739.000000 | 109.000000 | Sunflower | 0.000000 | 1281.000000 |
19719 | 19740.000000 | 110.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19720 | 19741.000000 | 114.000000 | Angelica: General Information | 0.000000 | 20.000000 |
19721 | 19742.000000 | 115.000000 | Dried Grapes | 0.000000 | 479.000000 |
19722 | 19743.000000 | 115.000000 | Chocolate Curls | 0.000000 | 293.000000 |
19723 | 19744.000000 | 116.000000 | Passion Fruit | 0.000000 | 951.000000 |
19724 | 19745.000000 | 117.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
19725 | 19746.000000 | 118.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
19726 | 19747.000000 | 121.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19727 | 19748.000000 | 121.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
19728 | 19749.000000 | 121.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19729 | 19750.000000 | 122.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
19730 | 19751.000000 | 125.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
19731 | 19752.000000 | 126.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19732 | 19753.000000 | 127.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19733 | 19754.000000 | 127.000000 | Liqueur | 0.000000 | 739.000000 |
19734 | 19755.000000 | 128.000000 | Banana Nutrition | 0.000000 | 58.000000 |
19735 | 19756.000000 | 129.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19736 | 19757.000000 | 129.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
19737 | 19758.000000 | 130.000000 | Flour: Types | 0.000000 | 538.000000 |
19738 | 19759.000000 | 131.000000 | Currants | 0.000000 | 444.000000 |
19739 | 19760.000000 | 131.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
19740 | 19761.000000 | 131.000000 | Flour: Types | 0.000000 | 538.000000 |
19741 | 19762.000000 | 133.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19742 | 19763.000000 | 133.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19743 | 19764.000000 | 134.000000 | Cream | 0.000000 | 416.000000 |
19744 | 19765.000000 | 135.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19745 | 19766.000000 | 137.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
19746 | 19767.000000 | 138.000000 | Raspberries | 0.000000 | 1060.000000 |
19747 | 19768.000000 | 139.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19748 | 19769.000000 | 139.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19749 | 19770.000000 | 140.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19750 | 19771.000000 | 142.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19751 | 19772.000000 | 143.000000 | Flour: Types | 0.000000 | 538.000000 |
19752 | 19773.000000 | 144.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19753 | 19774.000000 | 145.000000 | Mint: General Information | 0.000000 | 811.000000 |
19754 | 19775.000000 | 145.000000 | Flour: Types | 0.000000 | 538.000000 |
19755 | 19776.000000 | 146.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19756 | 19777.000000 | 146.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19757 | 19778.000000 | 149.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19758 | 19779.000000 | 150.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
19759 | 19780.000000 | 150.000000 | Liqueur | 0.000000 | 739.000000 |
19760 | 19781.000000 | 150.000000 | Flour: Types | 0.000000 | 538.000000 |
19761 | 19782.000000 | 151.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19762 | 19783.000000 | 151.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19763 | 19784.000000 | 151.000000 | Chocolate Types: Drinking | 0.000000 | 314.000000 |
19764 | 19785.000000 | 153.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19765 | 19786.000000 | 154.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19766 | 19787.000000 | 154.000000 | Bananas: General Information | 0.000000 | 62.000000 |
19767 | 19788.000000 | 155.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19768 | 19789.000000 | 155.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19769 | 19790.000000 | 156.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19770 | 19791.000000 | 156.000000 | Dried Dates | 0.000000 | 470.000000 |
19771 | 19792.000000 | 156.000000 | Cherries: General Information | 0.000000 | 227.000000 |
19772 | 19793.000000 | 156.000000 | Walnuts: General Information | 0.000000 | 1409.000000 |
19773 | 19794.000000 | 156.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
19774 | 19795.000000 | 157.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19775 | 19796.000000 | 157.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19776 | 19797.000000 | 157.000000 | Flour: Types | 0.000000 | 538.000000 |
19777 | 19798.000000 | 159.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19778 | 19799.000000 | 159.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19779 | 19800.000000 | 159.000000 | Mint: General Information | 0.000000 | 811.000000 |
19780 | 19801.000000 | 160.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19781 | 19802.000000 | 160.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19782 | 19803.000000 | 161.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19783 | 19804.000000 | 161.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 0.000000 | 584.000000 |
19784 | 19805.000000 | 162.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19785 | 19806.000000 | 162.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
19786 | 19807.000000 | 164.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
19787 | 19808.000000 | 165.000000 | Mint: General Information | 0.000000 | 811.000000 |
19788 | 19809.000000 | 166.000000 | Currants | 0.000000 | 444.000000 |
19789 | 19810.000000 | 166.000000 | Flour: Types | 0.000000 | 538.000000 |
19790 | 19811.000000 | 167.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
19791 | 19812.000000 | 168.000000 | Passion Fruit | 0.000000 | 951.000000 |
19792 | 19813.000000 | 168.000000 | Liqueur | 0.000000 | 739.000000 |
19793 | 19814.000000 | 169.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19794 | 19815.000000 | 169.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19795 | 19816.000000 | 169.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
19796 | 19817.000000 | 169.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
19797 | 19818.000000 | 171.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19798 | 19819.000000 | 171.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
19799 | 19820.000000 | 172.000000 | Grapes | 0.000000 | 606.000000 |
19800 | 19821.000000 | 174.000000 | Currants | 0.000000 | 444.000000 |
19801 | 19822.000000 | 174.000000 | Flour: Types | 0.000000 | 538.000000 |
19802 | 19823.000000 | 174.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19803 | 19824.000000 | 175.000000 | Liqueur | 0.000000 | 739.000000 |
19804 | 19825.000000 | 175.000000 | Ice Creams: Vanilla | 0.000000 | 656.000000 |
19805 | 19826.000000 | 176.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
19806 | 19827.000000 | 176.000000 | Mint: General Information | 0.000000 | 811.000000 |
19807 | 19828.000000 | 177.000000 | Mint: General Information | 0.000000 | 811.000000 |
19808 | 19829.000000 | 178.000000 | Chinese Fruits | 0.000000 | 257.000000 |
19809 | 19830.000000 | 178.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19810 | 19831.000000 | 179.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19811 | 19832.000000 | 179.000000 | Flour: Types | 0.000000 | 538.000000 |
19812 | 19833.000000 | 180.000000 | Pineapple | 0.000000 | 997.000000 |
19813 | 19834.000000 | 181.000000 | Flour: Types | 0.000000 | 538.000000 |
19814 | 19835.000000 | 181.000000 | Raisins | 0.000000 | 1058.000000 |
19815 | 19836.000000 | 182.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19816 | 19837.000000 | 182.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19817 | 19838.000000 | 182.000000 | Raisins | 0.000000 | 1058.000000 |
19818 | 19839.000000 | 183.000000 | Currants | 0.000000 | 444.000000 |
19819 | 19840.000000 | 183.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
19820 | 19841.000000 | 183.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19821 | 19842.000000 | 185.000000 | Flour: Types | 0.000000 | 538.000000 |
19822 | 19843.000000 | 188.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
19823 | 19844.000000 | 189.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19824 | 19845.000000 | 189.000000 | Citrus: Nutritional Value | 0.000000 | 323.000000 |
19825 | 19846.000000 | 190.000000 | Flour: Types | 0.000000 | 538.000000 |
19826 | 19847.000000 | 192.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19827 | 19848.000000 | 192.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19828 | 19849.000000 | 193.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19829 | 19850.000000 | 194.000000 | Flour: Types | 0.000000 | 538.000000 |
19830 | 19851.000000 | 194.000000 | Apricots | 0.000000 | 33.000000 |
19831 | 19852.000000 | 195.000000 | Currants | 0.000000 | 444.000000 |
19832 | 19853.000000 | 195.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
19833 | 19854.000000 | 195.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19834 | 19855.000000 | 197.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19835 | 19856.000000 | 197.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19836 | 19857.000000 | 197.000000 | Banana Nutrition | 0.000000 | 58.000000 |
19837 | 19858.000000 | 197.000000 | Currants | 0.000000 | 444.000000 |
19838 | 19859.000000 | 197.000000 | Raisins | 0.000000 | 1058.000000 |
19839 | 19860.000000 | 197.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
19840 | 19861.000000 | 199.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
19841 | 19862.000000 | 201.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
19842 | 19863.000000 | 202.000000 | Flour: Types | 0.000000 | 538.000000 |
19843 | 19864.000000 | 202.000000 | Kiwifruit | 0.000000 | 699.000000 |
19844 | 19865.000000 | 203.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19845 | 19866.000000 | 203.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
19846 | 19867.000000 | 203.000000 | Mint: General Information | 0.000000 | 811.000000 |
19847 | 19868.000000 | 204.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19848 | 19869.000000 | 204.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19849 | 19870.000000 | 205.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19850 | 19871.000000 | 205.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19851 | 19872.000000 | 206.000000 | Mint: General Information | 0.000000 | 811.000000 |
19852 | 19873.000000 | 206.000000 | Liqueur | 0.000000 | 739.000000 |
19853 | 19874.000000 | 207.000000 | Flour: Types | 0.000000 | 538.000000 |
19854 | 19875.000000 | 207.000000 | Liqueur | 0.000000 | 739.000000 |
19855 | 19876.000000 | 209.000000 | Flour: Types | 0.000000 | 538.000000 |
19856 | 19877.000000 | 209.000000 | Mint: General Information | 0.000000 | 811.000000 |
19857 | 19878.000000 | 210.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19858 | 19879.000000 | 210.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
19859 | 19880.000000 | 211.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19860 | 19881.000000 | 211.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19861 | 19882.000000 | 212.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
19862 | 19883.000000 | 212.000000 | Chocolate Storing | 0.000000 | 310.000000 |
19863 | 19884.000000 | 212.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19864 | 19885.000000 | 213.000000 | Dried Dates | 0.000000 | 470.000000 |
19865 | 19886.000000 | 213.000000 | Flour: Types | 0.000000 | 538.000000 |
19866 | 19887.000000 | 213.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
19867 | 19888.000000 | 214.000000 | Flour: Types | 0.000000 | 538.000000 |
19868 | 19889.000000 | 215.000000 | Currants | 0.000000 | 444.000000 |
19869 | 19890.000000 | 219.000000 | Almonds: General Information | 0.000000 | 13.000000 |
19870 | 19891.000000 | 219.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
19871 | 19892.000000 | 219.000000 | Banana Nutrition | 0.000000 | 58.000000 |
19872 | 19893.000000 | 219.000000 | Currants | 0.000000 | 444.000000 |
19873 | 19894.000000 | 219.000000 | Raisins | 0.000000 | 1058.000000 |
19874 | 19895.000000 | 220.000000 | Chocolate Melting | 0.000000 | 302.000000 |
19875 | 19896.000000 | 220.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
19876 | 19897.000000 | 489.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19877 | 19898.000000 | 489.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
19878 | 19899.000000 | 489.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19879 | 19900.000000 | 489.000000 | Oranges: General Information | 0.000000 | 925.000000 |
19880 | 19901.000000 | 490.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19881 | 19902.000000 | 490.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19882 | 19903.000000 | 490.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19883 | 19904.000000 | 490.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19884 | 19905.000000 | 490.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
19885 | 19906.000000 | 491.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
19886 | 19907.000000 | 491.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19887 | 19908.000000 | 491.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19888 | 19909.000000 | 491.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19889 | 19910.000000 | 491.000000 | Onions: General Information | 0.000000 | 920.000000 |
19890 | 19911.000000 | 491.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19891 | 19912.000000 | 491.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19892 | 19913.000000 | 492.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
19893 | 19914.000000 | 492.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
19894 | 19915.000000 | 492.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19895 | 19916.000000 | 492.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19896 | 19917.000000 | 492.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19897 | 19918.000000 | 492.000000 | Onions: General Information | 0.000000 | 920.000000 |
19898 | 19919.000000 | 492.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
19899 | 19920.000000 | 492.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19900 | 19921.000000 | 493.000000 | Onion Types: Green | 0.000000 | 913.000000 |
19901 | 19922.000000 | 493.000000 | Chervil: General Information | 0.000000 | 229.000000 |
19902 | 19923.000000 | 493.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19903 | 19924.000000 | 493.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19904 | 19925.000000 | 493.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19905 | 19926.000000 | 494.000000 | Fish Substitutions | 0.000000 | 525.000000 |
19906 | 19927.000000 | 494.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19907 | 19928.000000 | 494.000000 | Pasta Shapes | 0.000000 | 958.000000 |
19908 | 19929.000000 | 494.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
19909 | 19930.000000 | 494.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19910 | 19931.000000 | 495.000000 | Anchovies | 0.000000 | 18.000000 |
19911 | 19932.000000 | 495.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19912 | 19933.000000 | 495.000000 | Limes | 0.000000 | 735.000000 |
19913 | 19934.000000 | 495.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19914 | 19935.000000 | 495.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19915 | 19936.000000 | 495.000000 | Onions: General Information | 0.000000 | 920.000000 |
19916 | 19937.000000 | 495.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19917 | 19938.000000 | 495.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
19918 | 19939.000000 | 495.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19919 | 19940.000000 | 495.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19920 | 19941.000000 | 496.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
19921 | 19942.000000 | 496.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19922 | 19943.000000 | 496.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
19923 | 19944.000000 | 496.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19924 | 19945.000000 | 496.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
19925 | 19946.000000 | 497.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19926 | 19947.000000 | 497.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19927 | 19948.000000 | 497.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19928 | 19949.000000 | 497.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
19929 | 19950.000000 | 497.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19930 | 19951.000000 | 498.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
19931 | 19952.000000 | 498.000000 | Parsley: General Information | 0.000000 | 944.000000 |
19932 | 19953.000000 | 498.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19933 | 19954.000000 | 498.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19934 | 19955.000000 | 498.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19935 | 19956.000000 | 498.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
19936 | 19957.000000 | 499.000000 | Fennel: General Information | 0.000000 | 516.000000 |
19937 | 19958.000000 | 499.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
19938 | 19959.000000 | 499.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19939 | 19960.000000 | 499.000000 | Onions: General Information | 0.000000 | 920.000000 |
19940 | 19961.000000 | 499.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19941 | 19962.000000 | 500.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
19942 | 19963.000000 | 500.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19943 | 19964.000000 | 500.000000 | Chervil: General Information | 0.000000 | 229.000000 |
19944 | 19965.000000 | 500.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19945 | 19966.000000 | 501.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19946 | 19967.000000 | 501.000000 | Flour: Types | 0.000000 | 538.000000 |
19947 | 19968.000000 | 501.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19948 | 19969.000000 | 501.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19949 | 19970.000000 | 501.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19950 | 19971.000000 | 501.000000 | Onions: General Information | 0.000000 | 920.000000 |
19951 | 19972.000000 | 501.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
19952 | 19973.000000 | 501.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19953 | 19974.000000 | 501.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
19954 | 19975.000000 | 501.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19955 | 19976.000000 | 501.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
19956 | 19977.000000 | 502.000000 | Onion Types: Red | 0.000000 | 916.000000 |
19957 | 19978.000000 | 502.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
19958 | 19979.000000 | 502.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
19959 | 19980.000000 | 502.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19960 | 19981.000000 | 502.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19961 | 19982.000000 | 502.000000 | Mint: Varieties | 0.000000 | 813.000000 |
19962 | 19983.000000 | 502.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
19963 | 19984.000000 | 502.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19964 | 19985.000000 | 503.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
19965 | 19986.000000 | 503.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
19966 | 19987.000000 | 503.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19967 | 19988.000000 | 503.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19968 | 19989.000000 | 503.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19969 | 19990.000000 | 503.000000 | Onions: General Information | 0.000000 | 920.000000 |
19970 | 19991.000000 | 503.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19971 | 19992.000000 | 503.000000 | Potato Storage | 0.000000 | 1021.000000 |
19972 | 19993.000000 | 503.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19973 | 19994.000000 | 503.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
19974 | 19995.000000 | 504.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19975 | 19996.000000 | 504.000000 | Flour: Types | 0.000000 | 538.000000 |
19976 | 19997.000000 | 504.000000 | Parsley: General Information | 0.000000 | 944.000000 |
19977 | 19998.000000 | 504.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19978 | 19999.000000 | 504.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19979 | 20000.000000 | 504.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19980 | 20001.000000 | 505.000000 | Chives: General Information | 0.000000 | 285.000000 |
19981 | 20002.000000 | 505.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19982 | 20003.000000 | 505.000000 | Fish: Choosing | 0.000000 | 526.000000 |
19983 | 20004.000000 | 505.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
19984 | 20005.000000 | 505.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19985 | 20006.000000 | 505.000000 | Onions: General Information | 0.000000 | 920.000000 |
19986 | 20007.000000 | 505.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19987 | 20008.000000 | 506.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
19988 | 20009.000000 | 506.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19989 | 20010.000000 | 507.000000 | Fish: Cooking | 0.000000 | 527.000000 |
19990 | 20011.000000 | 507.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
19991 | 20012.000000 | 507.000000 | Wine: Classification | 0.000000 | 1432.000000 |
19992 | 20013.000000 | 507.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
19993 | 20014.000000 | 507.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
19994 | 20015.000000 | 507.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
19995 | 20016.000000 | 507.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
19996 | 20017.000000 | 507.000000 | Salt: General Information | 0.000000 | 1156.000000 |
19997 | 20018.000000 | 507.000000 | Onions: General Information | 0.000000 | 920.000000 |
19998 | 20019.000000 | 508.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
19999 | 20020.000000 | 508.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20000 | 20021.000000 | 508.000000 | Onions: General Information | 0.000000 | 920.000000 |
20001 | 20022.000000 | 508.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20002 | 20023.000000 | 508.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20003 | 20024.000000 | 508.000000 | Potato Storage | 0.000000 | 1021.000000 |
20004 | 20025.000000 | 508.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20005 | 20026.000000 | 509.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20006 | 20027.000000 | 509.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20007 | 20028.000000 | 509.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20008 | 20029.000000 | 509.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20009 | 20030.000000 | 509.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20010 | 20031.000000 | 510.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20011 | 20032.000000 | 510.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20012 | 20033.000000 | 510.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20013 | 20034.000000 | 510.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20014 | 20035.000000 | 511.000000 | Anchovies | 0.000000 | 18.000000 |
20015 | 20036.000000 | 511.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20016 | 20037.000000 | 511.000000 | Flour: Types | 0.000000 | 538.000000 |
20017 | 20038.000000 | 511.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20018 | 20039.000000 | 511.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
20019 | 20040.000000 | 511.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20020 | 20041.000000 | 511.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20021 | 20042.000000 | 511.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20022 | 20043.000000 | 512.000000 | Anchovies | 0.000000 | 18.000000 |
20023 | 20044.000000 | 512.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20024 | 20045.000000 | 512.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20025 | 20046.000000 | 512.000000 | Onions: General Information | 0.000000 | 920.000000 |
20026 | 20047.000000 | 512.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
20027 | 20048.000000 | 512.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20028 | 20049.000000 | 512.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20029 | 20050.000000 | 513.000000 | Flour: Types | 0.000000 | 538.000000 |
20030 | 20051.000000 | 513.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20031 | 20052.000000 | 513.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
20032 | 20053.000000 | 513.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20033 | 20054.000000 | 514.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
20034 | 20055.000000 | 514.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20035 | 20056.000000 | 514.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20036 | 20057.000000 | 514.000000 | Onions: General Information | 0.000000 | 920.000000 |
20037 | 20058.000000 | 514.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20038 | 20059.000000 | 514.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20039 | 20060.000000 | 514.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20040 | 20061.000000 | 515.000000 | Corn: General Information | 0.000000 | 394.000000 |
20041 | 20062.000000 | 515.000000 | Coconut Preparation | 0.000000 | 354.000000 |
20042 | 20063.000000 | 515.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20043 | 20064.000000 | 515.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20044 | 20065.000000 | 515.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20045 | 20066.000000 | 515.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20046 | 20067.000000 | 515.000000 | Onions: General Information | 0.000000 | 920.000000 |
20047 | 20068.000000 | 516.000000 | Lemons | 0.000000 | 722.000000 |
20048 | 20069.000000 | 516.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20049 | 20070.000000 | 516.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20050 | 20071.000000 | 516.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20051 | 20072.000000 | 516.000000 | Onions: General Information | 0.000000 | 920.000000 |
20052 | 20073.000000 | 516.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20053 | 20074.000000 | 517.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
20054 | 20075.000000 | 517.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20055 | 20076.000000 | 517.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20056 | 20077.000000 | 517.000000 | Flour: Types | 0.000000 | 538.000000 |
20057 | 20078.000000 | 517.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20058 | 20079.000000 | 517.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20059 | 20080.000000 | 517.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20060 | 20081.000000 | 517.000000 | Pasta Shapes | 0.000000 | 958.000000 |
20061 | 20082.000000 | 517.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
20062 | 20083.000000 | 517.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20063 | 20084.000000 | 517.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20064 | 20085.000000 | 518.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20065 | 20086.000000 | 518.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20066 | 20087.000000 | 518.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20067 | 20088.000000 | 518.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20068 | 20089.000000 | 518.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20069 | 20090.000000 | 518.000000 | Onions: General Information | 0.000000 | 920.000000 |
20070 | 20091.000000 | 519.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
20071 | 20092.000000 | 519.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20072 | 20093.000000 | 519.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20073 | 20094.000000 | 519.000000 | Endive: General Information | 0.000000 | 502.000000 |
20074 | 20095.000000 | 519.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20075 | 20096.000000 | 519.000000 | Onions: General Information | 0.000000 | 920.000000 |
20076 | 20097.000000 | 519.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20077 | 20098.000000 | 520.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20078 | 20099.000000 | 520.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20079 | 20100.000000 | 520.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20080 | 20101.000000 | 520.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20081 | 20102.000000 | 520.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20082 | 20103.000000 | 520.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20083 | 20104.000000 | 520.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20084 | 20105.000000 | 521.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20085 | 20106.000000 | 521.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20086 | 20107.000000 | 521.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20087 | 20108.000000 | 521.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20088 | 20109.000000 | 521.000000 | Onions: General Information | 0.000000 | 920.000000 |
20089 | 20110.000000 | 521.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20090 | 20111.000000 | 521.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20091 | 20112.000000 | 521.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20092 | 20113.000000 | 521.000000 | Potato Varieties | 0.000000 | 1022.000000 |
20093 | 20114.000000 | 522.000000 | Anchovies | 0.000000 | 18.000000 |
20094 | 20115.000000 | 522.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20095 | 20116.000000 | 522.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20096 | 20117.000000 | 522.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20097 | 20118.000000 | 522.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20098 | 20119.000000 | 522.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20099 | 20120.000000 | 523.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20100 | 20121.000000 | 523.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20101 | 20122.000000 | 523.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20102 | 20123.000000 | 523.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20103 | 20124.000000 | 523.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20104 | 20125.000000 | 523.000000 | Onions: General Information | 0.000000 | 920.000000 |
20105 | 20126.000000 | 524.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20106 | 20127.000000 | 524.000000 | Basil: General Information | 0.000000 | 70.000000 |
20107 | 20128.000000 | 524.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20108 | 20129.000000 | 525.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20109 | 20130.000000 | 525.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20110 | 20131.000000 | 525.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20111 | 20132.000000 | 525.000000 | Potato Storage | 0.000000 | 1021.000000 |
20112 | 20133.000000 | 525.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20113 | 20134.000000 | 525.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20114 | 20135.000000 | 525.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20115 | 20136.000000 | 526.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
20116 | 20137.000000 | 526.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20117 | 20138.000000 | 526.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20118 | 20139.000000 | 526.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20119 | 20140.000000 | 526.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20120 | 20141.000000 | 526.000000 | Onions: General Information | 0.000000 | 920.000000 |
20121 | 20142.000000 | 527.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20122 | 20143.000000 | 527.000000 | Japanese Rice Wine (Sake) | 0.000000 | 681.000000 |
20123 | 20144.000000 | 527.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20124 | 20145.000000 | 527.000000 | Onion Types: Green | 0.000000 | 913.000000 |
20125 | 20146.000000 | 528.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20126 | 20147.000000 | 528.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20127 | 20148.000000 | 528.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20128 | 20149.000000 | 528.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20129 | 20150.000000 | 529.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20130 | 20151.000000 | 529.000000 | Parsley: General Information | 0.000000 | 944.000000 |
20131 | 20152.000000 | 529.000000 | Lettuce Varieties | 0.000000 | 725.000000 |
20132 | 20153.000000 | 529.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20133 | 20154.000000 | 529.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20134 | 20155.000000 | 530.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20135 | 20156.000000 | 530.000000 | Chervil: General Information | 0.000000 | 229.000000 |
20136 | 20157.000000 | 530.000000 | Limes | 0.000000 | 735.000000 |
20137 | 20158.000000 | 530.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20138 | 20159.000000 | 531.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
20139 | 20160.000000 | 531.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20140 | 20161.000000 | 531.000000 | Limes | 0.000000 | 735.000000 |
20141 | 20162.000000 | 531.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20142 | 20163.000000 | 531.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20143 | 20164.000000 | 532.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
20144 | 20165.000000 | 532.000000 | Parsley: General Information | 0.000000 | 944.000000 |
20145 | 20166.000000 | 532.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20146 | 20167.000000 | 532.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20147 | 20168.000000 | 532.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20148 | 20169.000000 | 533.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20149 | 20170.000000 | 533.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20150 | 20171.000000 | 533.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20151 | 20172.000000 | 533.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20152 | 20173.000000 | 533.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20153 | 20174.000000 | 533.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20154 | 20175.000000 | 533.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20155 | 20176.000000 | 533.000000 | Onions: General Information | 0.000000 | 920.000000 |
20156 | 20177.000000 | 533.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
20157 | 20178.000000 | 533.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20158 | 20179.000000 | 534.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
20159 | 20180.000000 | 534.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20160 | 20181.000000 | 534.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20161 | 20182.000000 | 534.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20162 | 20183.000000 | 534.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20163 | 20184.000000 | 534.000000 | Onions: General Information | 0.000000 | 920.000000 |
20164 | 20185.000000 | 534.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20165 | 20186.000000 | 534.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20166 | 20187.000000 | 535.000000 | Parsley: General Information | 0.000000 | 944.000000 |
20167 | 20188.000000 | 535.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20168 | 20189.000000 | 535.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20169 | 20190.000000 | 535.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
20170 | 20191.000000 | 535.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20171 | 20192.000000 | 535.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20172 | 20193.000000 | 535.000000 | Lemons | 0.000000 | 722.000000 |
20173 | 20194.000000 | 535.000000 | Onions: General Information | 0.000000 | 920.000000 |
20174 | 20195.000000 | 535.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20175 | 20196.000000 | 535.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20176 | 20197.000000 | 535.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20177 | 20198.000000 | 535.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20178 | 20199.000000 | 535.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20179 | 20200.000000 | 536.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20180 | 20201.000000 | 536.000000 | Flour: Types | 0.000000 | 538.000000 |
20181 | 20202.000000 | 536.000000 | Onions: General Information | 0.000000 | 920.000000 |
20182 | 20203.000000 | 536.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20183 | 20204.000000 | 536.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20184 | 20205.000000 | 536.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20185 | 20206.000000 | 536.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20186 | 20207.000000 | 537.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20187 | 20208.000000 | 537.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20188 | 20209.000000 | 537.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20189 | 20210.000000 | 538.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
20190 | 20211.000000 | 538.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20191 | 20212.000000 | 538.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20192 | 20213.000000 | 539.000000 | Mint: General Information | 0.000000 | 811.000000 |
20193 | 20214.000000 | 539.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20194 | 20215.000000 | 539.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20195 | 20216.000000 | 539.000000 | Onions: General Information | 0.000000 | 920.000000 |
20196 | 20217.000000 | 539.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20197 | 20218.000000 | 539.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20198 | 20219.000000 | 539.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20199 | 20220.000000 | 540.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20200 | 20221.000000 | 540.000000 | Dill: General Information | 0.000000 | 464.000000 |
20201 | 20222.000000 | 540.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20202 | 20223.000000 | 540.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20203 | 20224.000000 | 541.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20204 | 20225.000000 | 541.000000 | Onions: General Information | 0.000000 | 920.000000 |
20205 | 20226.000000 | 541.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20206 | 20227.000000 | 541.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20207 | 20228.000000 | 541.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20208 | 20229.000000 | 541.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20209 | 20230.000000 | 542.000000 | Anchovies | 0.000000 | 18.000000 |
20210 | 20231.000000 | 542.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20211 | 20232.000000 | 542.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20212 | 20233.000000 | 542.000000 | Potato Storage | 0.000000 | 1021.000000 |
20213 | 20234.000000 | 542.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20214 | 20235.000000 | 543.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20215 | 20236.000000 | 543.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
20216 | 20237.000000 | 543.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20217 | 20238.000000 | 543.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20218 | 20239.000000 | 544.000000 | Fish: Preparing | 0.000000 | 530.000000 |
20219 | 20240.000000 | 544.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
20220 | 20241.000000 | 544.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20221 | 20242.000000 | 544.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20222 | 20243.000000 | 545.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20223 | 20244.000000 | 545.000000 | Marjoram | 0.000000 | 767.000000 |
20224 | 20245.000000 | 545.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20225 | 20246.000000 | 545.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20226 | 20247.000000 | 545.000000 | Sweet Fennel: General Information | 0.000000 | 1284.000000 |
20227 | 20248.000000 | 546.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
20228 | 20249.000000 | 546.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20229 | 20250.000000 | 546.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20230 | 20251.000000 | 546.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20231 | 20252.000000 | 546.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
20232 | 20253.000000 | 546.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20233 | 20254.000000 | 547.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20234 | 20255.000000 | 547.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20235 | 20256.000000 | 547.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20236 | 20257.000000 | 547.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20237 | 20258.000000 | 548.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20238 | 20259.000000 | 548.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20239 | 20260.000000 | 548.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20240 | 20261.000000 | 548.000000 | Chives: General Information | 0.000000 | 285.000000 |
20241 | 20262.000000 | 548.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20242 | 20263.000000 | 548.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20243 | 20264.000000 | 548.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20244 | 20265.000000 | 549.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20245 | 20266.000000 | 549.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20246 | 20267.000000 | 549.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20247 | 20268.000000 | 549.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20248 | 20269.000000 | 550.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20249 | 20270.000000 | 550.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
20250 | 20271.000000 | 550.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20251 | 20272.000000 | 550.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20252 | 20273.000000 | 551.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20253 | 20274.000000 | 551.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
20254 | 20275.000000 | 551.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20255 | 20276.000000 | 551.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20256 | 20277.000000 | 551.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20257 | 20278.000000 | 551.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20258 | 20279.000000 | 552.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20259 | 20280.000000 | 552.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20260 | 20281.000000 | 552.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20261 | 20282.000000 | 552.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20262 | 20283.000000 | 552.000000 | Onions: General Information | 0.000000 | 920.000000 |
20263 | 20284.000000 | 552.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20264 | 20285.000000 | 552.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20265 | 20286.000000 | 553.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20266 | 20287.000000 | 553.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20267 | 20288.000000 | 553.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20268 | 20289.000000 | 553.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20269 | 20290.000000 | 554.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20270 | 20291.000000 | 554.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20271 | 20292.000000 | 554.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20272 | 20293.000000 | 554.000000 | Fish: Cooking | 0.000000 | 527.000000 |
20273 | 20294.000000 | 555.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20274 | 20295.000000 | 555.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20275 | 20296.000000 | 555.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20276 | 20297.000000 | 555.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20277 | 20298.000000 | 555.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
20278 | 20299.000000 | 555.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20279 | 20300.000000 | 555.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20280 | 20301.000000 | 555.000000 | Onions: General Information | 0.000000 | 920.000000 |
20281 | 20302.000000 | 555.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20282 | 20303.000000 | 555.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20283 | 20304.000000 | 556.000000 | Anchovies | 0.000000 | 18.000000 |
20284 | 20305.000000 | 556.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20285 | 20306.000000 | 556.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20286 | 20307.000000 | 556.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20287 | 20308.000000 | 556.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20288 | 20309.000000 | 556.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20289 | 20310.000000 | 557.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20290 | 20311.000000 | 557.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20291 | 20312.000000 | 557.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20292 | 20313.000000 | 557.000000 | Lemons | 0.000000 | 722.000000 |
20293 | 20314.000000 | 557.000000 | Squid: General Information | 0.000000 | 1257.000000 |
20294 | 20315.000000 | 558.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20295 | 20316.000000 | 558.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20296 | 20317.000000 | 558.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
20297 | 20318.000000 | 558.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20298 | 20319.000000 | 558.000000 | Onions: General Information | 0.000000 | 920.000000 |
20299 | 20320.000000 | 558.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20300 | 20321.000000 | 558.000000 | Squid: General Information | 0.000000 | 1257.000000 |
20301 | 20322.000000 | 559.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20302 | 20323.000000 | 559.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20303 | 20324.000000 | 559.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20304 | 20325.000000 | 559.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20305 | 20326.000000 | 559.000000 | Pasta Shapes | 0.000000 | 958.000000 |
20306 | 20327.000000 | 559.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20307 | 20328.000000 | 559.000000 | Onions: General Information | 0.000000 | 920.000000 |
20308 | 20329.000000 | 560.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20309 | 20330.000000 | 560.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20310 | 20331.000000 | 560.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20311 | 20332.000000 | 560.000000 | Onions: General Information | 0.000000 | 920.000000 |
20312 | 20333.000000 | 560.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20313 | 20334.000000 | 560.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20314 | 20335.000000 | 561.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
20315 | 20336.000000 | 561.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20316 | 20337.000000 | 561.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20317 | 20338.000000 | 561.000000 | Onions: General Information | 0.000000 | 920.000000 |
20318 | 20339.000000 | 561.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20319 | 20340.000000 | 561.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
20320 | 20341.000000 | 561.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20321 | 20342.000000 | 562.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20322 | 20343.000000 | 562.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20323 | 20344.000000 | 562.000000 | Onions: General Information | 0.000000 | 920.000000 |
20324 | 20345.000000 | 562.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20325 | 20346.000000 | 562.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20326 | 20347.000000 | 563.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20327 | 20348.000000 | 563.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
20328 | 20349.000000 | 563.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20329 | 20350.000000 | 563.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20330 | 20351.000000 | 563.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20331 | 20352.000000 | 563.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20332 | 20353.000000 | 564.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20333 | 20354.000000 | 564.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20334 | 20355.000000 | 564.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20335 | 20356.000000 | 564.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20336 | 20357.000000 | 564.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20337 | 20358.000000 | 564.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20338 | 20359.000000 | 565.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20339 | 20360.000000 | 566.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20340 | 20361.000000 | 566.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20341 | 20362.000000 | 566.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20342 | 20363.000000 | 566.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20343 | 20364.000000 | 567.000000 | Flour: Types | 0.000000 | 538.000000 |
20344 | 20365.000000 | 567.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20345 | 20366.000000 | 567.000000 | Limes | 0.000000 | 735.000000 |
20346 | 20367.000000 | 567.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20347 | 20368.000000 | 567.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
20348 | 20369.000000 | 568.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
20349 | 20370.000000 | 568.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20350 | 20371.000000 | 568.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20351 | 20372.000000 | 568.000000 | Onions: General Information | 0.000000 | 920.000000 |
20352 | 20373.000000 | 568.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20353 | 20374.000000 | 568.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
20354 | 20375.000000 | 568.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20355 | 20376.000000 | 569.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20356 | 20377.000000 | 569.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
20357 | 20378.000000 | 569.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20358 | 20379.000000 | 569.000000 | Onions: General Information | 0.000000 | 920.000000 |
20359 | 20380.000000 | 569.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20360 | 20381.000000 | 569.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20361 | 20382.000000 | 570.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20362 | 20383.000000 | 570.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20363 | 20384.000000 | 570.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
20364 | 20385.000000 | 570.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20365 | 20386.000000 | 570.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20366 | 20387.000000 | 570.000000 | Onions: General Information | 0.000000 | 920.000000 |
20367 | 20388.000000 | 570.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20368 | 20389.000000 | 570.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20369 | 20390.000000 | 570.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
20370 | 20391.000000 | 571.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20371 | 20392.000000 | 571.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20372 | 20393.000000 | 571.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20373 | 20394.000000 | 571.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
20374 | 20395.000000 | 571.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20375 | 20396.000000 | 571.000000 | Pasta Varieties | 0.000000 | 960.000000 |
20376 | 20397.000000 | 572.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20377 | 20398.000000 | 572.000000 | Mussels: General Information | 0.000000 | 853.000000 |
20378 | 20399.000000 | 572.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20379 | 20400.000000 | 572.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20380 | 20401.000000 | 572.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20381 | 20402.000000 | 572.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
20382 | 20403.000000 | 572.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20383 | 20404.000000 | 572.000000 | Onions: General Information | 0.000000 | 920.000000 |
20384 | 20405.000000 | 573.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20385 | 20406.000000 | 573.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20386 | 20407.000000 | 573.000000 | Flour: Types | 0.000000 | 538.000000 |
20387 | 20408.000000 | 573.000000 | Italian Hams | 0.000000 | 667.000000 |
20388 | 20409.000000 | 573.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20389 | 20410.000000 | 573.000000 | Onions: General Information | 0.000000 | 920.000000 |
20390 | 20411.000000 | 573.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
20391 | 20412.000000 | 573.000000 | Fish Substitutions | 0.000000 | 525.000000 |
20392 | 20413.000000 | 574.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20393 | 20414.000000 | 574.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
20394 | 20415.000000 | 574.000000 | Lemons | 0.000000 | 722.000000 |
20395 | 20416.000000 | 575.000000 | Crabs: General Information | 0.000000 | 411.000000 |
20396 | 20417.000000 | 575.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20397 | 20418.000000 | 575.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20398 | 20419.000000 | 575.000000 | Onions: General Information | 0.000000 | 920.000000 |
20399 | 20420.000000 | 576.000000 | Anchovies | 0.000000 | 18.000000 |
20400 | 20421.000000 | 576.000000 | Flour: Types | 0.000000 | 538.000000 |
20401 | 20422.000000 | 576.000000 | Onions: General Information | 0.000000 | 920.000000 |
20402 | 20423.000000 | 576.000000 | Fennel: General Information | 0.000000 | 516.000000 |
20403 | 20424.000000 | 576.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20404 | 20425.000000 | 576.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20405 | 20426.000000 | 577.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20406 | 20427.000000 | 577.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20407 | 20428.000000 | 577.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20408 | 20429.000000 | 577.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20409 | 20430.000000 | 577.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
20410 | 20431.000000 | 578.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20411 | 20432.000000 | 578.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20412 | 20433.000000 | 578.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20413 | 20434.000000 | 578.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20414 | 20435.000000 | 578.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20415 | 20436.000000 | 578.000000 | Mussels: General Information | 0.000000 | 853.000000 |
20416 | 20437.000000 | 578.000000 | Onions: General Information | 0.000000 | 920.000000 |
20417 | 20438.000000 | 578.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20418 | 20439.000000 | 578.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
20419 | 20440.000000 | 578.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
20420 | 20441.000000 | 578.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20421 | 20442.000000 | 579.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20422 | 20443.000000 | 579.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20423 | 20444.000000 | 579.000000 | Mussels: General Information | 0.000000 | 853.000000 |
20424 | 20445.000000 | 579.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20425 | 20446.000000 | 579.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20426 | 20447.000000 | 579.000000 | Onions: General Information | 0.000000 | 920.000000 |
20427 | 20448.000000 | 579.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20428 | 20449.000000 | 580.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20429 | 20450.000000 | 580.000000 | Mussels: General Information | 0.000000 | 853.000000 |
20430 | 20451.000000 | 580.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20431 | 20452.000000 | 580.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20432 | 20453.000000 | 580.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20433 | 20454.000000 | 580.000000 | Onions: General Information | 0.000000 | 920.000000 |
20434 | 20455.000000 | 580.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20435 | 20456.000000 | 581.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20436 | 20457.000000 | 581.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20437 | 20458.000000 | 581.000000 | Mussels: General Information | 0.000000 | 853.000000 |
20438 | 20459.000000 | 581.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20439 | 20460.000000 | 582.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20440 | 20461.000000 | 582.000000 | Oysters: History | 0.000000 | 932.000000 |
20441 | 20462.000000 | 582.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20442 | 20463.000000 | 582.000000 | Pernod | 0.000000 | 985.000000 |
20443 | 20464.000000 | 582.000000 | Onions: General Information | 0.000000 | 920.000000 |
20444 | 20465.000000 | 582.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20445 | 20466.000000 | 583.000000 | Flour: Types | 0.000000 | 538.000000 |
20446 | 20467.000000 | 583.000000 | Lemons | 0.000000 | 722.000000 |
20447 | 20468.000000 | 583.000000 | Oysters: History | 0.000000 | 932.000000 |
20448 | 20469.000000 | 584.000000 | Oysters: History | 0.000000 | 932.000000 |
20449 | 20470.000000 | 584.000000 | Onions: General Information | 0.000000 | 920.000000 |
20450 | 20471.000000 | 585.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20451 | 20472.000000 | 585.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20452 | 20473.000000 | 586.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20453 | 20474.000000 | 586.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20454 | 20475.000000 | 586.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20455 | 20476.000000 | 586.000000 | Potatoes: Baking | 0.000000 | 1024.000000 |
20456 | 20477.000000 | 586.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
20457 | 20478.000000 | 587.000000 | Fish: Choosing | 0.000000 | 526.000000 |
20458 | 20479.000000 | 587.000000 | Lemons | 0.000000 | 722.000000 |
20459 | 20480.000000 | 588.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20460 | 20481.000000 | 588.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20461 | 20482.000000 | 589.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20462 | 20483.000000 | 589.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20463 | 20484.000000 | 589.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20464 | 20485.000000 | 589.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
20465 | 20486.000000 | 589.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20466 | 20487.000000 | 590.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20467 | 20488.000000 | 590.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20468 | 20489.000000 | 590.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20469 | 20490.000000 | 590.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20470 | 20491.000000 | 590.000000 | Onions: General Information | 0.000000 | 920.000000 |
20471 | 20492.000000 | 590.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20472 | 20493.000000 | 590.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20473 | 20494.000000 | 590.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20474 | 20495.000000 | 590.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20475 | 20496.000000 | 591.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20476 | 20497.000000 | 591.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
20477 | 20498.000000 | 591.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20478 | 20499.000000 | 591.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20479 | 20500.000000 | 591.000000 | Onions: General Information | 0.000000 | 920.000000 |
20480 | 20501.000000 | 591.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20481 | 20502.000000 | 591.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20482 | 20503.000000 | 592.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20483 | 20504.000000 | 592.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20484 | 20505.000000 | 592.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20485 | 20506.000000 | 592.000000 | Onions: General Information | 0.000000 | 920.000000 |
20486 | 20507.000000 | 592.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20487 | 20508.000000 | 592.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20488 | 20509.000000 | 593.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
20489 | 20510.000000 | 593.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20490 | 20511.000000 | 593.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20491 | 20512.000000 | 593.000000 | Onions: General Information | 0.000000 | 920.000000 |
20492 | 20513.000000 | 593.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20493 | 20514.000000 | 593.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20494 | 20515.000000 | 594.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20495 | 20516.000000 | 594.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
20496 | 20517.000000 | 594.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20497 | 20518.000000 | 594.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20498 | 20519.000000 | 594.000000 | Onions: General Information | 0.000000 | 920.000000 |
20499 | 20520.000000 | 594.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20500 | 20521.000000 | 594.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20501 | 20522.000000 | 594.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20502 | 20523.000000 | 594.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20503 | 20524.000000 | 595.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20504 | 20525.000000 | 595.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20505 | 20526.000000 | 595.000000 | Onions: General Information | 0.000000 | 920.000000 |
20506 | 20527.000000 | 595.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20507 | 20528.000000 | 595.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20508 | 20529.000000 | 595.000000 | Lemons | 0.000000 | 722.000000 |
20509 | 20530.000000 | 595.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20510 | 20531.000000 | 596.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20511 | 20532.000000 | 596.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
20512 | 20533.000000 | 596.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20513 | 20534.000000 | 596.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20514 | 20535.000000 | 596.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20515 | 20536.000000 | 596.000000 | Onions: General Information | 0.000000 | 920.000000 |
20516 | 20537.000000 | 596.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20517 | 20538.000000 | 597.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
20518 | 20539.000000 | 597.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20519 | 20540.000000 | 597.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20520 | 20541.000000 | 597.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20521 | 20542.000000 | 597.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20522 | 20543.000000 | 598.000000 | Coconut Preparation | 0.000000 | 354.000000 |
20523 | 20544.000000 | 598.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20524 | 20545.000000 | 598.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
20525 | 20546.000000 | 598.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20526 | 20547.000000 | 599.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20527 | 20548.000000 | 599.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
20528 | 20549.000000 | 599.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20529 | 20550.000000 | 599.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20530 | 20551.000000 | 599.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20531 | 20552.000000 | 599.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20532 | 20553.000000 | 600.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20533 | 20554.000000 | 600.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20534 | 20555.000000 | 600.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20535 | 20556.000000 | 600.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20536 | 20557.000000 | 600.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20537 | 20558.000000 | 600.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20538 | 20559.000000 | 601.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20539 | 20560.000000 | 601.000000 | Mint: General Information | 0.000000 | 811.000000 |
20540 | 20561.000000 | 601.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20541 | 20562.000000 | 601.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20542 | 20563.000000 | 602.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20543 | 20564.000000 | 602.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20544 | 20565.000000 | 602.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
20545 | 20566.000000 | 602.000000 | Flour: Types | 0.000000 | 538.000000 |
20546 | 20567.000000 | 603.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20547 | 20568.000000 | 603.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20548 | 20569.000000 | 603.000000 | Potato Storage | 0.000000 | 1021.000000 |
20549 | 20570.000000 | 603.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20550 | 20571.000000 | 604.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20551 | 20572.000000 | 604.000000 | Flour: Types | 0.000000 | 538.000000 |
20552 | 20573.000000 | 604.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20553 | 20574.000000 | 604.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20554 | 20575.000000 | 605.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20555 | 20576.000000 | 605.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20556 | 20577.000000 | 605.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20557 | 20578.000000 | 605.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20558 | 20579.000000 | 605.000000 | Onions: General Information | 0.000000 | 920.000000 |
20559 | 20580.000000 | 605.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20560 | 20581.000000 | 606.000000 | Coconut Preparation | 0.000000 | 354.000000 |
20561 | 20582.000000 | 606.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20562 | 20583.000000 | 606.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20563 | 20584.000000 | 606.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
20564 | 20585.000000 | 606.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
20565 | 20586.000000 | 606.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20566 | 20587.000000 | 607.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
20567 | 20588.000000 | 607.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
20568 | 20589.000000 | 607.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20569 | 20590.000000 | 607.000000 | Flour: Types | 0.000000 | 538.000000 |
20570 | 20591.000000 | 607.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20571 | 20592.000000 | 608.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20572 | 20593.000000 | 608.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20573 | 20594.000000 | 609.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20574 | 20595.000000 | 609.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20575 | 20596.000000 | 609.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20576 | 20597.000000 | 609.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20577 | 20598.000000 | 610.000000 | Almonds: General Information | 0.000000 | 13.000000 |
20578 | 20599.000000 | 610.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20579 | 20600.000000 | 610.000000 | Flour: Types | 0.000000 | 538.000000 |
20580 | 20601.000000 | 610.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20581 | 20602.000000 | 610.000000 | Onions: General Information | 0.000000 | 920.000000 |
20582 | 20603.000000 | 611.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20583 | 20604.000000 | 611.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20584 | 20605.000000 | 611.000000 | Onions: General Information | 0.000000 | 920.000000 |
20585 | 20606.000000 | 612.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20586 | 20607.000000 | 612.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20587 | 20608.000000 | 612.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20588 | 20609.000000 | 612.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
20589 | 20610.000000 | 612.000000 | Onions: General Information | 0.000000 | 920.000000 |
20590 | 20611.000000 | 612.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20591 | 20612.000000 | 613.000000 | Flour: Types | 0.000000 | 538.000000 |
20592 | 20613.000000 | 613.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20593 | 20614.000000 | 613.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20594 | 20615.000000 | 613.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20595 | 20616.000000 | 613.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20596 | 20617.000000 | 614.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20597 | 20618.000000 | 614.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20598 | 20619.000000 | 614.000000 | Onions: General Information | 0.000000 | 920.000000 |
20599 | 20620.000000 | 614.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20600 | 20621.000000 | 614.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20601 | 20622.000000 | 614.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20602 | 20623.000000 | 615.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
20603 | 20624.000000 | 615.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20604 | 20625.000000 | 615.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20605 | 20626.000000 | 615.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20606 | 20627.000000 | 615.000000 | Onions: General Information | 0.000000 | 920.000000 |
20607 | 20628.000000 | 615.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20608 | 20629.000000 | 615.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20609 | 20630.000000 | 615.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20610 | 20631.000000 | 616.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
20611 | 20632.000000 | 616.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20612 | 20633.000000 | 616.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20613 | 20634.000000 | 616.000000 | Onions: General Information | 0.000000 | 920.000000 |
20614 | 20635.000000 | 616.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20615 | 20636.000000 | 616.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20616 | 20637.000000 | 617.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20617 | 20638.000000 | 617.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
20618 | 20639.000000 | 617.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20619 | 20640.000000 | 617.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20620 | 20641.000000 | 617.000000 | Onions: General Information | 0.000000 | 920.000000 |
20621 | 20642.000000 | 617.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20622 | 20643.000000 | 618.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
20623 | 20644.000000 | 618.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20624 | 20645.000000 | 618.000000 | Coconut Preparation | 0.000000 | 354.000000 |
20625 | 20646.000000 | 618.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20626 | 20647.000000 | 618.000000 | Turmeric | 0.000000 | 1382.000000 |
20627 | 20648.000000 | 618.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20628 | 20649.000000 | 618.000000 | Chinese Fruits | 0.000000 | 257.000000 |
20629 | 20650.000000 | 618.000000 | Onions: General Information | 0.000000 | 920.000000 |
20630 | 20651.000000 | 618.000000 | Potato Storage | 0.000000 | 1021.000000 |
20631 | 20652.000000 | 618.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20632 | 20653.000000 | 619.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
20633 | 20654.000000 | 619.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20634 | 20655.000000 | 619.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20635 | 20656.000000 | 619.000000 | Onions: General Information | 0.000000 | 920.000000 |
20636 | 20657.000000 | 619.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20637 | 20658.000000 | 619.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20638 | 20659.000000 | 620.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20639 | 20660.000000 | 620.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20640 | 20661.000000 | 620.000000 | Macadamia Nuts: Uses | 0.000000 | 755.000000 |
20641 | 20662.000000 | 620.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20642 | 20663.000000 | 620.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20643 | 20664.000000 | 620.000000 | Flour: Types | 0.000000 | 538.000000 |
20644 | 20665.000000 | 621.000000 | Flour: Types | 0.000000 | 538.000000 |
20645 | 20666.000000 | 621.000000 | Italian Cheeses | 0.000000 | 666.000000 |
20646 | 20667.000000 | 621.000000 | Onions: General Information | 0.000000 | 920.000000 |
20647 | 20668.000000 | 621.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20648 | 20669.000000 | 621.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20649 | 20670.000000 | 622.000000 | Onions: General Information | 0.000000 | 920.000000 |
20650 | 20671.000000 | 622.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
20651 | 20672.000000 | 622.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20652 | 20673.000000 | 622.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20653 | 20674.000000 | 623.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
20654 | 20675.000000 | 623.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20655 | 20676.000000 | 623.000000 | Flour: Types | 0.000000 | 538.000000 |
20656 | 20677.000000 | 623.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20657 | 20678.000000 | 623.000000 | Chinese Fruits | 0.000000 | 257.000000 |
20658 | 20679.000000 | 623.000000 | Onions: General Information | 0.000000 | 920.000000 |
20659 | 20680.000000 | 623.000000 | Potato Storage | 0.000000 | 1021.000000 |
20660 | 20681.000000 | 624.000000 | Wine: Classification | 0.000000 | 1432.000000 |
20661 | 20682.000000 | 624.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20662 | 20683.000000 | 624.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20663 | 20684.000000 | 624.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20664 | 20685.000000 | 624.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20665 | 20686.000000 | 624.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20666 | 20687.000000 | 625.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20667 | 20688.000000 | 625.000000 | Flour: Types | 0.000000 | 538.000000 |
20668 | 20689.000000 | 625.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20669 | 20690.000000 | 625.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20670 | 20691.000000 | 626.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20671 | 20692.000000 | 626.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20672 | 20693.000000 | 626.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20673 | 20694.000000 | 627.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20674 | 20695.000000 | 627.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20675 | 20696.000000 | 627.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20676 | 20697.000000 | 628.000000 | Flour: Types | 0.000000 | 538.000000 |
20677 | 20698.000000 | 629.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20678 | 20699.000000 | 629.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20679 | 20700.000000 | 629.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20680 | 20701.000000 | 630.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20681 | 20702.000000 | 630.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20682 | 20703.000000 | 630.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20683 | 20704.000000 | 630.000000 | Onions: General Information | 0.000000 | 920.000000 |
20684 | 20705.000000 | 630.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20685 | 20706.000000 | 630.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20686 | 20707.000000 | 631.000000 | Flour: Types | 0.000000 | 538.000000 |
20687 | 20708.000000 | 631.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20688 | 20709.000000 | 631.000000 | Onions: General Information | 0.000000 | 920.000000 |
20689 | 20710.000000 | 631.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20690 | 20711.000000 | 632.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20691 | 20712.000000 | 632.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20692 | 20713.000000 | 632.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20693 | 20714.000000 | 632.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20694 | 20715.000000 | 632.000000 | Pecorino Siciliano | 0.000000 | 978.000000 |
20695 | 20716.000000 | 632.000000 | Pasta Varieties | 0.000000 | 960.000000 |
20696 | 20717.000000 | 633.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20697 | 20718.000000 | 633.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20698 | 20719.000000 | 633.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20699 | 20720.000000 | 633.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20700 | 20721.000000 | 633.000000 | Pasta Storage | 0.000000 | 959.000000 |
20701 | 20722.000000 | 633.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20702 | 20723.000000 | 634.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20703 | 20724.000000 | 634.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
20704 | 20725.000000 | 634.000000 | Onions: General Information | 0.000000 | 920.000000 |
20705 | 20726.000000 | 634.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
20706 | 20727.000000 | 635.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
20707 | 20728.000000 | 635.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
20708 | 20729.000000 | 635.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20709 | 20730.000000 | 635.000000 | Onions: General Information | 0.000000 | 920.000000 |
20710 | 20731.000000 | 635.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20711 | 20732.000000 | 635.000000 | Pasta Quantities | 0.000000 | 956.000000 |
20712 | 20733.000000 | 636.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20713 | 20734.000000 | 636.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20714 | 20735.000000 | 636.000000 | Onions: General Information | 0.000000 | 920.000000 |
20715 | 20736.000000 | 636.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20716 | 20737.000000 | 636.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20717 | 20738.000000 | 636.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20718 | 20739.000000 | 636.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20719 | 20740.000000 | 636.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20720 | 20741.000000 | 637.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20721 | 20742.000000 | 637.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20722 | 20743.000000 | 637.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20723 | 20744.000000 | 637.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20724 | 20745.000000 | 637.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20725 | 20746.000000 | 638.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
20726 | 20747.000000 | 638.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20727 | 20748.000000 | 638.000000 | Onions: General Information | 0.000000 | 920.000000 |
20728 | 20749.000000 | 638.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20729 | 20750.000000 | 639.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20730 | 20751.000000 | 639.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20731 | 20752.000000 | 639.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20732 | 20753.000000 | 639.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20733 | 20754.000000 | 639.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20734 | 20755.000000 | 640.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20735 | 20756.000000 | 640.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20736 | 20757.000000 | 640.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20737 | 20758.000000 | 640.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20738 | 20759.000000 | 640.000000 | Potato Storage | 0.000000 | 1021.000000 |
20739 | 20760.000000 | 640.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20740 | 20761.000000 | 641.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20741 | 20762.000000 | 641.000000 | Flour: Types | 0.000000 | 538.000000 |
20742 | 20763.000000 | 641.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20743 | 20764.000000 | 641.000000 | Onions: General Information | 0.000000 | 920.000000 |
20744 | 20765.000000 | 641.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20745 | 20766.000000 | 642.000000 | Flour: Types | 0.000000 | 538.000000 |
20746 | 20767.000000 | 642.000000 | Onions: General Information | 0.000000 | 920.000000 |
20747 | 20768.000000 | 642.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
20748 | 20769.000000 | 642.000000 | Potato Varieties | 0.000000 | 1022.000000 |
20749 | 20770.000000 | 643.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20750 | 20771.000000 | 643.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20751 | 20772.000000 | 644.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
20752 | 20773.000000 | 644.000000 | Turnips: General Information | 0.000000 | 1384.000000 |
20753 | 20774.000000 | 644.000000 | Flour: Types | 0.000000 | 538.000000 |
20754 | 20775.000000 | 644.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20755 | 20776.000000 | 644.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
20756 | 20777.000000 | 644.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20757 | 20778.000000 | 644.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
20758 | 20779.000000 | 644.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20759 | 20780.000000 | 645.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
20760 | 20781.000000 | 645.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20761 | 20782.000000 | 645.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
20762 | 20783.000000 | 646.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20763 | 20784.000000 | 646.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20764 | 20785.000000 | 646.000000 | Italian Cheeses | 0.000000 | 666.000000 |
20765 | 20786.000000 | 646.000000 | Onions: General Information | 0.000000 | 920.000000 |
20766 | 20787.000000 | 646.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20767 | 20788.000000 | 646.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20768 | 20789.000000 | 646.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20769 | 20790.000000 | 647.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
20770 | 20791.000000 | 647.000000 | Flour: Types | 0.000000 | 538.000000 |
20771 | 20792.000000 | 648.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20772 | 20793.000000 | 648.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20773 | 20794.000000 | 648.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20774 | 20795.000000 | 648.000000 | Onions: General Information | 0.000000 | 920.000000 |
20775 | 20796.000000 | 648.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20776 | 20797.000000 | 648.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20777 | 20798.000000 | 648.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20778 | 20799.000000 | 649.000000 | Flour: Types | 0.000000 | 538.000000 |
20779 | 20800.000000 | 649.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20780 | 20801.000000 | 649.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20781 | 20802.000000 | 649.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20782 | 20803.000000 | 649.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20783 | 20804.000000 | 650.000000 | Snow Peas: General Information | 0.000000 | 1197.000000 |
20784 | 20805.000000 | 650.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20785 | 20806.000000 | 650.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20786 | 20807.000000 | 650.000000 | Pasta Shapes | 0.000000 | 958.000000 |
20787 | 20808.000000 | 650.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20788 | 20809.000000 | 651.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20789 | 20810.000000 | 651.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20790 | 20811.000000 | 651.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20791 | 20812.000000 | 651.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20792 | 20813.000000 | 652.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20793 | 20814.000000 | 652.000000 | Flour: Types | 0.000000 | 538.000000 |
20794 | 20815.000000 | 652.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20795 | 20816.000000 | 652.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20796 | 20817.000000 | 652.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20797 | 20818.000000 | 652.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20798 | 20819.000000 | 653.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20799 | 20820.000000 | 653.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20800 | 20821.000000 | 653.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
20801 | 20822.000000 | 653.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20802 | 20823.000000 | 653.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20803 | 20824.000000 | 653.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20804 | 20825.000000 | 653.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20805 | 20826.000000 | 653.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20806 | 20827.000000 | 655.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
20807 | 20828.000000 | 655.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20808 | 20829.000000 | 655.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20809 | 20830.000000 | 655.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20810 | 20831.000000 | 656.000000 | Flour: Types | 0.000000 | 538.000000 |
20811 | 20832.000000 | 656.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20812 | 20833.000000 | 656.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20813 | 20834.000000 | 656.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20814 | 20835.000000 | 656.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20815 | 20836.000000 | 657.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
20816 | 20837.000000 | 657.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20817 | 20838.000000 | 657.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20818 | 20839.000000 | 658.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
20819 | 20840.000000 | 658.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20820 | 20841.000000 | 658.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20821 | 20842.000000 | 658.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
20822 | 20843.000000 | 658.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20823 | 20844.000000 | 659.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
20824 | 20845.000000 | 659.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
20825 | 20846.000000 | 659.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20826 | 20847.000000 | 659.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20827 | 20848.000000 | 659.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20828 | 20849.000000 | 659.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20829 | 20850.000000 | 660.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
20830 | 20851.000000 | 660.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
20831 | 20852.000000 | 660.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20832 | 20853.000000 | 660.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20833 | 20854.000000 | 660.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20834 | 20855.000000 | 660.000000 | Beans | 0.000000 | 78.000000 |
20835 | 20856.000000 | 661.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20836 | 20857.000000 | 661.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20837 | 20858.000000 | 661.000000 | Potato Storage | 0.000000 | 1021.000000 |
20838 | 20859.000000 | 661.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20839 | 20860.000000 | 662.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20840 | 20861.000000 | 662.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
20841 | 20862.000000 | 662.000000 | Basil: General Information | 0.000000 | 70.000000 |
20842 | 20863.000000 | 662.000000 | Onions: General Information | 0.000000 | 920.000000 |
20843 | 20864.000000 | 662.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20844 | 20865.000000 | 662.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20845 | 20866.000000 | 663.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20846 | 20867.000000 | 663.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20847 | 20868.000000 | 663.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20848 | 20869.000000 | 663.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
20849 | 20870.000000 | 663.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20850 | 20871.000000 | 664.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20851 | 20872.000000 | 664.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
20852 | 20873.000000 | 664.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20853 | 20874.000000 | 664.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20854 | 20875.000000 | 664.000000 | Onions: General Information | 0.000000 | 920.000000 |
20855 | 20876.000000 | 664.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20856 | 20877.000000 | 664.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20857 | 20878.000000 | 665.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20858 | 20879.000000 | 665.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20859 | 20880.000000 | 665.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20860 | 20881.000000 | 665.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20861 | 20882.000000 | 665.000000 | Onions: General Information | 0.000000 | 920.000000 |
20862 | 20883.000000 | 665.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20863 | 20884.000000 | 666.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20864 | 20885.000000 | 666.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20865 | 20886.000000 | 666.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
20866 | 20887.000000 | 666.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20867 | 20888.000000 | 666.000000 | Pasta Varieties | 0.000000 | 960.000000 |
20868 | 20889.000000 | 666.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20869 | 20890.000000 | 667.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20870 | 20891.000000 | 667.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20871 | 20892.000000 | 667.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20872 | 20893.000000 | 667.000000 | Onions: General Information | 0.000000 | 920.000000 |
20873 | 20894.000000 | 667.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
20874 | 20895.000000 | 668.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20875 | 20896.000000 | 668.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20876 | 20897.000000 | 668.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20877 | 20898.000000 | 668.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
20878 | 20899.000000 | 669.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20879 | 20900.000000 | 669.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
20880 | 20901.000000 | 669.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20881 | 20902.000000 | 669.000000 | Celery Root: Buying & Storing | 0.000000 | 187.000000 |
20882 | 20903.000000 | 669.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20883 | 20904.000000 | 669.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20884 | 20905.000000 | 669.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20885 | 20906.000000 | 669.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20886 | 20907.000000 | 669.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20887 | 20908.000000 | 669.000000 | Vinegar: Raspberry | 0.000000 | 1405.000000 |
20888 | 20909.000000 | 669.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20889 | 20910.000000 | 670.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
20890 | 20911.000000 | 670.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20891 | 20912.000000 | 670.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20892 | 20913.000000 | 670.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20893 | 20914.000000 | 670.000000 | Onions: General Information | 0.000000 | 920.000000 |
20894 | 20915.000000 | 670.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20895 | 20916.000000 | 670.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20896 | 20917.000000 | 671.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20897 | 20918.000000 | 672.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20898 | 20919.000000 | 672.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20899 | 20920.000000 | 672.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
20900 | 20921.000000 | 672.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20901 | 20922.000000 | 672.000000 | Onions: General Information | 0.000000 | 920.000000 |
20902 | 20923.000000 | 672.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20903 | 20924.000000 | 673.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
20904 | 20925.000000 | 673.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20905 | 20926.000000 | 673.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20906 | 20927.000000 | 673.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20907 | 20928.000000 | 673.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20908 | 20929.000000 | 674.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
20909 | 20930.000000 | 674.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20910 | 20931.000000 | 674.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20911 | 20932.000000 | 674.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20912 | 20933.000000 | 675.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20913 | 20934.000000 | 675.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20914 | 20935.000000 | 675.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20915 | 20936.000000 | 675.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20916 | 20937.000000 | 676.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20917 | 20938.000000 | 676.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20918 | 20939.000000 | 676.000000 | Onions: General Information | 0.000000 | 920.000000 |
20919 | 20940.000000 | 676.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20920 | 20941.000000 | 676.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20921 | 20942.000000 | 676.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20922 | 20943.000000 | 677.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20923 | 20944.000000 | 677.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
20924 | 20945.000000 | 677.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20925 | 20946.000000 | 677.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
20926 | 20947.000000 | 677.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20927 | 20948.000000 | 677.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20928 | 20949.000000 | 677.000000 | Potato Storage | 0.000000 | 1021.000000 |
20929 | 20950.000000 | 677.000000 | Vinegar: Wine | 0.000000 | 1406.000000 |
20930 | 20951.000000 | 677.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20931 | 20952.000000 | 678.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
20932 | 20953.000000 | 678.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20933 | 20954.000000 | 678.000000 | Onions: General Information | 0.000000 | 920.000000 |
20934 | 20955.000000 | 678.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
20935 | 20956.000000 | 678.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
20936 | 20957.000000 | 678.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20937 | 20958.000000 | 678.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20938 | 20959.000000 | 679.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20939 | 20960.000000 | 679.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20940 | 20961.000000 | 680.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
20941 | 20962.000000 | 680.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20942 | 20963.000000 | 680.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20943 | 20964.000000 | 680.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20944 | 20965.000000 | 680.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20945 | 20966.000000 | 681.000000 | Flour: Types | 0.000000 | 538.000000 |
20946 | 20967.000000 | 681.000000 | Cream Cheese | 0.000000 | 417.000000 |
20947 | 20968.000000 | 681.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20948 | 20969.000000 | 681.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20949 | 20970.000000 | 681.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20950 | 20971.000000 | 681.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
20951 | 20972.000000 | 681.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20952 | 20973.000000 | 682.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
20953 | 20974.000000 | 682.000000 | Onions: General Information | 0.000000 | 920.000000 |
20954 | 20975.000000 | 682.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20955 | 20976.000000 | 682.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
20956 | 20977.000000 | 682.000000 | Pasta Varieties | 0.000000 | 960.000000 |
20957 | 20978.000000 | 683.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
20958 | 20979.000000 | 683.000000 | Parsley: General Information | 0.000000 | 944.000000 |
20959 | 20980.000000 | 683.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
20960 | 20981.000000 | 683.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20961 | 20982.000000 | 684.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
20962 | 20983.000000 | 684.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20963 | 20984.000000 | 684.000000 | Onions: General Information | 0.000000 | 920.000000 |
20964 | 20985.000000 | 685.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
20965 | 20986.000000 | 685.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20966 | 20987.000000 | 685.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20967 | 20988.000000 | 685.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20968 | 20989.000000 | 685.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20969 | 20990.000000 | 685.000000 | Onions: General Information | 0.000000 | 920.000000 |
20970 | 20991.000000 | 686.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
20971 | 20992.000000 | 686.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
20972 | 20993.000000 | 686.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
20973 | 20994.000000 | 686.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
20974 | 20995.000000 | 686.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20975 | 20996.000000 | 686.000000 | Onions: General Information | 0.000000 | 920.000000 |
20976 | 20997.000000 | 686.000000 | Salt: General Information | 0.000000 | 1156.000000 |
20977 | 20998.000000 | 686.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
20978 | 20999.000000 | 688.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
20979 | 21000.000000 | 688.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20980 | 21001.000000 | 688.000000 | Flour: Types | 0.000000 | 538.000000 |
20981 | 21002.000000 | 689.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20982 | 21003.000000 | 690.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
20983 | 21004.000000 | 691.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
20984 | 21005.000000 | 691.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20985 | 21006.000000 | 692.000000 | Almonds: General Information | 0.000000 | 13.000000 |
20986 | 21007.000000 | 692.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
20987 | 21008.000000 | 694.000000 | Liqueur | 0.000000 | 739.000000 |
20988 | 21009.000000 | 694.000000 | Chinese Fruits | 0.000000 | 257.000000 |
20989 | 21010.000000 | 695.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20990 | 21011.000000 | 696.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
20991 | 21012.000000 | 696.000000 | Chinese Fruits | 0.000000 | 257.000000 |
20992 | 21013.000000 | 696.000000 | Mint: Varieties | 0.000000 | 813.000000 |
20993 | 21014.000000 | 795.000000 | Flour: Types | 0.000000 | 538.000000 |
20994 | 21015.000000 | 795.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
20995 | 21016.000000 | 796.000000 | Flour: Types | 0.000000 | 538.000000 |
20996 | 21017.000000 | 796.000000 | Potato Storage | 0.000000 | 1021.000000 |
20997 | 21018.000000 | 797.000000 | Flour: Types | 0.000000 | 538.000000 |
20998 | 21019.000000 | 798.000000 | Flour: Types | 0.000000 | 538.000000 |
20999 | 21020.000000 | 799.000000 | Flour: Types | 0.000000 | 538.000000 |
21000 | 21021.000000 | 800.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21001 | 21022.000000 | 801.000000 | Anchovies | 0.000000 | 18.000000 |
21002 | 21023.000000 | 801.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21003 | 21024.000000 | 801.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21004 | 21025.000000 | 802.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21005 | 21026.000000 | 802.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21006 | 21027.000000 | 802.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21007 | 21028.000000 | 802.000000 | Onions: General Information | 0.000000 | 920.000000 |
21008 | 21029.000000 | 803.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21009 | 21030.000000 | 803.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21010 | 21031.000000 | 804.000000 | Anchovies | 0.000000 | 18.000000 |
21011 | 21032.000000 | 804.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21012 | 21033.000000 | 804.000000 | Onions: General Information | 0.000000 | 920.000000 |
21013 | 21034.000000 | 805.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21014 | 21035.000000 | 805.000000 | Italian Hams | 0.000000 | 667.000000 |
21015 | 21036.000000 | 805.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21016 | 21037.000000 | 806.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21017 | 21038.000000 | 806.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21018 | 21039.000000 | 807.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21019 | 21040.000000 | 807.000000 | Italian Hams | 0.000000 | 667.000000 |
21020 | 21041.000000 | 807.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21021 | 21042.000000 | 808.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21022 | 21043.000000 | 808.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21023 | 21044.000000 | 808.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21024 | 21045.000000 | 808.000000 | Pecorino Siciliano | 0.000000 | 978.000000 |
21025 | 21046.000000 | 809.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21026 | 21047.000000 | 809.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21027 | 21048.000000 | 809.000000 | Onions: General Information | 0.000000 | 920.000000 |
21028 | 21049.000000 | 810.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21029 | 21050.000000 | 810.000000 | Onions: General Information | 0.000000 | 920.000000 |
21030 | 21051.000000 | 811.000000 | Anchovies | 0.000000 | 18.000000 |
21031 | 21052.000000 | 811.000000 | Onions: General Information | 0.000000 | 920.000000 |
21032 | 21053.000000 | 812.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21033 | 21054.000000 | 812.000000 | Onions: General Information | 0.000000 | 920.000000 |
21034 | 21055.000000 | 813.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21035 | 21056.000000 | 813.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21036 | 21057.000000 | 813.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21037 | 21058.000000 | 813.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21038 | 21059.000000 | 813.000000 | Onions: General Information | 0.000000 | 920.000000 |
21039 | 21060.000000 | 814.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21040 | 21061.000000 | 814.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21041 | 21062.000000 | 814.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
21042 | 21063.000000 | 815.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21043 | 21064.000000 | 815.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21044 | 21065.000000 | 815.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21045 | 21066.000000 | 815.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21046 | 21067.000000 | 815.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21047 | 21068.000000 | 815.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21048 | 21069.000000 | 816.000000 | Anchovies | 0.000000 | 18.000000 |
21049 | 21070.000000 | 816.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21050 | 21071.000000 | 816.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21051 | 21072.000000 | 816.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21052 | 21073.000000 | 816.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21053 | 21074.000000 | 816.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21054 | 21075.000000 | 817.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
21055 | 21076.000000 | 817.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21056 | 21077.000000 | 817.000000 | Onions: General Information | 0.000000 | 920.000000 |
21057 | 21078.000000 | 817.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21058 | 21079.000000 | 818.000000 | Flour: Types | 0.000000 | 538.000000 |
21059 | 21080.000000 | 818.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21060 | 21081.000000 | 818.000000 | Onions: General Information | 0.000000 | 920.000000 |
21061 | 21082.000000 | 819.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21062 | 21083.000000 | 819.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21063 | 21084.000000 | 819.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21064 | 21085.000000 | 819.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21065 | 21086.000000 | 820.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21066 | 21087.000000 | 820.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21067 | 21088.000000 | 820.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21068 | 21089.000000 | 820.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21069 | 21090.000000 | 821.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
21070 | 21091.000000 | 821.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
21071 | 21092.000000 | 821.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21072 | 21093.000000 | 821.000000 | Onions: General Information | 0.000000 | 920.000000 |
21073 | 21094.000000 | 821.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21074 | 21095.000000 | 821.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21075 | 21096.000000 | 822.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
21076 | 21097.000000 | 822.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21077 | 21098.000000 | 822.000000 | Onions: General Information | 0.000000 | 920.000000 |
21078 | 21099.000000 | 823.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21079 | 21100.000000 | 823.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
21080 | 21101.000000 | 824.000000 | Flour: Types | 0.000000 | 538.000000 |
21081 | 21102.000000 | 824.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21082 | 21103.000000 | 824.000000 | Crabs: General Information | 0.000000 | 411.000000 |
21083 | 21104.000000 | 825.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
21084 | 21105.000000 | 826.000000 | Flour: Types | 0.000000 | 538.000000 |
21085 | 21106.000000 | 826.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21086 | 21107.000000 | 826.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21087 | 21108.000000 | 826.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21088 | 21109.000000 | 826.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21089 | 21110.000000 | 826.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21090 | 21111.000000 | 827.000000 | Anchovies | 0.000000 | 18.000000 |
21091 | 21112.000000 | 827.000000 | Italian Hams | 0.000000 | 667.000000 |
21092 | 21113.000000 | 828.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21093 | 21114.000000 | 828.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21094 | 21115.000000 | 829.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21095 | 21116.000000 | 829.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
21096 | 21117.000000 | 829.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21097 | 21118.000000 | 829.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21098 | 21119.000000 | 829.000000 | Pecorino Siciliano | 0.000000 | 978.000000 |
21099 | 21120.000000 | 830.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
21100 | 21121.000000 | 830.000000 | Italian Hams | 0.000000 | 667.000000 |
21101 | 21122.000000 | 831.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21102 | 21123.000000 | 831.000000 | Onions: General Information | 0.000000 | 920.000000 |
21103 | 21124.000000 | 831.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21104 | 21125.000000 | 831.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21105 | 21126.000000 | 831.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21106 | 21127.000000 | 832.000000 | Clams: Varieties | 0.000000 | 329.000000 |
21107 | 21128.000000 | 832.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21108 | 21129.000000 | 832.000000 | Mussels: General Information | 0.000000 | 853.000000 |
21109 | 21130.000000 | 832.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21110 | 21131.000000 | 832.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21111 | 21132.000000 | 832.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21112 | 21133.000000 | 832.000000 | Squid: General Information | 0.000000 | 1257.000000 |
21113 | 21134.000000 | 833.000000 | Anchovies | 0.000000 | 18.000000 |
21114 | 21135.000000 | 833.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21115 | 21136.000000 | 833.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21116 | 21137.000000 | 833.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21117 | 21138.000000 | 834.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21118 | 21139.000000 | 834.000000 | Italian Hams | 0.000000 | 667.000000 |
21119 | 21140.000000 | 834.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21120 | 21141.000000 | 834.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21121 | 21142.000000 | 835.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21122 | 21143.000000 | 835.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21123 | 21144.000000 | 836.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21124 | 21145.000000 | 836.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21125 | 21146.000000 | 836.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
21126 | 21147.000000 | 837.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
21127 | 21148.000000 | 837.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21128 | 21149.000000 | 839.000000 | Italian Hams | 0.000000 | 667.000000 |
21129 | 21150.000000 | 839.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21130 | 21151.000000 | 839.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21131 | 21152.000000 | 839.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21132 | 21153.000000 | 840.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21133 | 21154.000000 | 840.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21134 | 21155.000000 | 840.000000 | Onions: General Information | 0.000000 | 920.000000 |
21135 | 21156.000000 | 841.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
21136 | 21157.000000 | 841.000000 | Potato Storage | 0.000000 | 1021.000000 |
21137 | 21158.000000 | 841.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21138 | 21159.000000 | 842.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21139 | 21160.000000 | 842.000000 | Potato Storage | 0.000000 | 1021.000000 |
21140 | 21161.000000 | 842.000000 | Onions: General Information | 0.000000 | 920.000000 |
21141 | 21162.000000 | 842.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21142 | 21163.000000 | 843.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
21143 | 21164.000000 | 843.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21144 | 21165.000000 | 843.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
21145 | 21166.000000 | 843.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
21146 | 21167.000000 | 845.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
21147 | 21168.000000 | 845.000000 | Italian Hams | 0.000000 | 667.000000 |
21148 | 21169.000000 | 845.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21149 | 21170.000000 | 847.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21150 | 21171.000000 | 847.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21151 | 21172.000000 | 847.000000 | Onions: General Information | 0.000000 | 920.000000 |
21152 | 21173.000000 | 847.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21153 | 21174.000000 | 848.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
21154 | 21175.000000 | 849.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21155 | 21176.000000 | 849.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21156 | 21177.000000 | 849.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21157 | 21178.000000 | 849.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21158 | 21179.000000 | 849.000000 | Onions: General Information | 0.000000 | 920.000000 |
21159 | 21180.000000 | 850.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21160 | 21181.000000 | 850.000000 | Onions: General Information | 0.000000 | 920.000000 |
21161 | 21182.000000 | 850.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21162 | 21183.000000 | 851.000000 | Flour: Types | 0.000000 | 538.000000 |
21163 | 21184.000000 | 851.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21164 | 21185.000000 | 851.000000 | Onions: General Information | 0.000000 | 920.000000 |
21165 | 21186.000000 | 851.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21166 | 21187.000000 | 851.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21167 | 21188.000000 | 852.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21168 | 21189.000000 | 852.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21169 | 21190.000000 | 852.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21170 | 21191.000000 | 852.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21171 | 21192.000000 | 852.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21172 | 21193.000000 | 852.000000 | Onions: General Information | 0.000000 | 920.000000 |
21173 | 21194.000000 | 852.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21174 | 21195.000000 | 853.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21175 | 21196.000000 | 853.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21176 | 21197.000000 | 854.000000 | Onions: General Information | 0.000000 | 920.000000 |
21177 | 21198.000000 | 854.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21178 | 21199.000000 | 854.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21179 | 21200.000000 | 855.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21180 | 21201.000000 | 856.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21181 | 21202.000000 | 856.000000 | Onions: General Information | 0.000000 | 920.000000 |
21182 | 21203.000000 | 856.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21183 | 21204.000000 | 857.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21184 | 21205.000000 | 857.000000 | Apricots: Drying | 0.000000 | 34.000000 |
21185 | 21206.000000 | 857.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21186 | 21207.000000 | 857.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21187 | 21208.000000 | 857.000000 | Onions: General Information | 0.000000 | 920.000000 |
21188 | 21209.000000 | 857.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21189 | 21210.000000 | 857.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21190 | 21211.000000 | 858.000000 | Clams: Varieties | 0.000000 | 329.000000 |
21191 | 21212.000000 | 858.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21192 | 21213.000000 | 858.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21193 | 21214.000000 | 858.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21194 | 21215.000000 | 859.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21195 | 21216.000000 | 859.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
21196 | 21217.000000 | 859.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21197 | 21218.000000 | 859.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21198 | 21219.000000 | 859.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21199 | 21220.000000 | 859.000000 | Onions: General Information | 0.000000 | 920.000000 |
21200 | 21221.000000 | 860.000000 | Onions: General Information | 0.000000 | 920.000000 |
21201 | 21222.000000 | 860.000000 | Potato Storage | 0.000000 | 1021.000000 |
21202 | 21223.000000 | 861.000000 | Anchovies | 0.000000 | 18.000000 |
21203 | 21224.000000 | 861.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21204 | 21225.000000 | 861.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21205 | 21226.000000 | 861.000000 | Onions: General Information | 0.000000 | 920.000000 |
21206 | 21227.000000 | 861.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21207 | 21228.000000 | 861.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21208 | 21229.000000 | 862.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21209 | 21230.000000 | 862.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21210 | 21231.000000 | 862.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21211 | 21232.000000 | 862.000000 | Onions: General Information | 0.000000 | 920.000000 |
21212 | 21233.000000 | 862.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21213 | 21234.000000 | 863.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21214 | 21235.000000 | 863.000000 | Liqueur | 0.000000 | 739.000000 |
21215 | 21236.000000 | 864.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21216 | 21237.000000 | 864.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21217 | 21238.000000 | 864.000000 | Onions: General Information | 0.000000 | 920.000000 |
21218 | 21239.000000 | 864.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21219 | 21240.000000 | 865.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21220 | 21241.000000 | 865.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21221 | 21242.000000 | 865.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21222 | 21243.000000 | 866.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21223 | 21244.000000 | 866.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21224 | 21245.000000 | 866.000000 | Onions: General Information | 0.000000 | 920.000000 |
21225 | 21246.000000 | 867.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
21226 | 21247.000000 | 867.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21227 | 21248.000000 | 868.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
21228 | 21249.000000 | 868.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21229 | 21250.000000 | 868.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21230 | 21251.000000 | 868.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21231 | 21252.000000 | 869.000000 | Onions: General Information | 0.000000 | 920.000000 |
21232 | 21253.000000 | 869.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21233 | 21254.000000 | 869.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21234 | 21255.000000 | 870.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21235 | 21256.000000 | 870.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21236 | 21257.000000 | 870.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21237 | 21258.000000 | 870.000000 | Onions: General Information | 0.000000 | 920.000000 |
21238 | 21259.000000 | 871.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
21239 | 21260.000000 | 871.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21240 | 21261.000000 | 872.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21241 | 21262.000000 | 872.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
21242 | 21263.000000 | 873.000000 | Italian Hams | 0.000000 | 667.000000 |
21243 | 21264.000000 | 873.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21244 | 21265.000000 | 874.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21245 | 21266.000000 | 874.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21246 | 21267.000000 | 874.000000 | Onions: General Information | 0.000000 | 920.000000 |
21247 | 21268.000000 | 874.000000 | Cheese: Hard, Cooked | 0.000000 | 214.000000 |
21248 | 21269.000000 | 875.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21249 | 21270.000000 | 875.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21250 | 21271.000000 | 875.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21251 | 21272.000000 | 876.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21252 | 21273.000000 | 877.000000 | Almond Varieties | 0.000000 | 11.000000 |
21253 | 21274.000000 | 878.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21254 | 21275.000000 | 880.000000 | Flour: Storing | 0.000000 | 537.000000 |
21255 | 21276.000000 | 881.000000 | Almonds: General Information | 0.000000 | 13.000000 |
21256 | 21277.000000 | 881.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
21257 | 21278.000000 | 882.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
21258 | 21279.000000 | 882.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21259 | 21280.000000 | 882.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
21260 | 21281.000000 | 882.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21261 | 21282.000000 | 883.000000 | Chinese Fruits | 0.000000 | 257.000000 |
21262 | 21283.000000 | 884.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21263 | 21284.000000 | 885.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
21264 | 21285.000000 | 885.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21265 | 21286.000000 | 885.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21266 | 21287.000000 | 886.000000 | Banana Nutrition | 0.000000 | 58.000000 |
21267 | 21288.000000 | 886.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21268 | 21289.000000 | 887.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21269 | 21290.000000 | 887.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21270 | 21291.000000 | 888.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21271 | 21292.000000 | 889.000000 | Flour: Types | 0.000000 | 538.000000 |
21272 | 21293.000000 | 889.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
21273 | 21294.000000 | 889.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
21274 | 21295.000000 | 890.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21275 | 21296.000000 | 891.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21276 | 21297.000000 | 891.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21277 | 21298.000000 | 892.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21278 | 21299.000000 | 892.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
21279 | 21300.000000 | 892.000000 | Pizza Ingredients | 0.000000 | 1002.000000 |
21280 | 21301.000000 | 892.000000 | Onions: General Information | 0.000000 | 920.000000 |
21281 | 21302.000000 | 893.000000 | Italian Hams | 0.000000 | 667.000000 |
21282 | 21303.000000 | 894.000000 | Flour: Types | 0.000000 | 538.000000 |
21283 | 21304.000000 | 894.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21284 | 21305.000000 | 894.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
21285 | 21306.000000 | 895.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21286 | 21307.000000 | 896.000000 | Flour: Types | 0.000000 | 538.000000 |
21287 | 21308.000000 | 896.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21288 | 21309.000000 | 897.000000 | Flour: Types | 0.000000 | 538.000000 |
21289 | 21310.000000 | 897.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
21290 | 21311.000000 | 897.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21291 | 21312.000000 | 897.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21292 | 21313.000000 | 898.000000 | Flour: Types | 0.000000 | 538.000000 |
21293 | 21314.000000 | 899.000000 | Flour: Types | 0.000000 | 538.000000 |
21294 | 21315.000000 | 899.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21295 | 21316.000000 | 1008.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21296 | 21317.000000 | 1008.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21297 | 21318.000000 | 1008.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21298 | 21319.000000 | 1009.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21299 | 21320.000000 | 1009.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21300 | 21321.000000 | 1009.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21301 | 21322.000000 | 1009.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21302 | 21323.000000 | 1010.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21303 | 21324.000000 | 1010.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21304 | 21325.000000 | 1010.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21305 | 21326.000000 | 1010.000000 | Flour: Types | 0.000000 | 538.000000 |
21306 | 21327.000000 | 1010.000000 | Croutons | 0.000000 | 431.000000 |
21307 | 21328.000000 | 1011.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21308 | 21329.000000 | 1011.000000 | Flour: Types | 0.000000 | 538.000000 |
21309 | 21330.000000 | 1011.000000 | Onions: General Information | 0.000000 | 920.000000 |
21310 | 21331.000000 | 1011.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21311 | 21332.000000 | 1011.000000 | Potato Storage | 0.000000 | 1021.000000 |
21312 | 21333.000000 | 1011.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21313 | 21334.000000 | 1011.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21314 | 21335.000000 | 1012.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21315 | 21336.000000 | 1013.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21316 | 21337.000000 | 1013.000000 | Flour: Types | 0.000000 | 538.000000 |
21317 | 21338.000000 | 1013.000000 | Onions: General Information | 0.000000 | 920.000000 |
21318 | 21339.000000 | 1013.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21319 | 21340.000000 | 1013.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21320 | 21341.000000 | 1014.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21321 | 21342.000000 | 1014.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21322 | 21343.000000 | 1014.000000 | Limes | 0.000000 | 735.000000 |
21323 | 21344.000000 | 1014.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21324 | 21345.000000 | 1014.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21325 | 21346.000000 | 1014.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21326 | 21347.000000 | 1015.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21327 | 21348.000000 | 1015.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21328 | 21349.000000 | 1015.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21329 | 21350.000000 | 1015.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21330 | 21351.000000 | 1015.000000 | Onions: General Information | 0.000000 | 920.000000 |
21331 | 21352.000000 | 1016.000000 | Parsley: General Information | 0.000000 | 944.000000 |
21332 | 21353.000000 | 1016.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
21333 | 21354.000000 | 1016.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21334 | 21355.000000 | 1016.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21335 | 21356.000000 | 1017.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21336 | 21357.000000 | 1017.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21337 | 21358.000000 | 1017.000000 | Italian Hams | 0.000000 | 667.000000 |
21338 | 21359.000000 | 1017.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21339 | 21360.000000 | 1017.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21340 | 21361.000000 | 1018.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21341 | 21362.000000 | 1018.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21342 | 21363.000000 | 1018.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21343 | 21364.000000 | 1018.000000 | Onions: General Information | 0.000000 | 920.000000 |
21344 | 21365.000000 | 1018.000000 | Parsley: General Information | 0.000000 | 944.000000 |
21345 | 21366.000000 | 1019.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21346 | 21367.000000 | 1019.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21347 | 21368.000000 | 1020.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21348 | 21369.000000 | 1020.000000 | Onions: General Information | 0.000000 | 920.000000 |
21349 | 21370.000000 | 1020.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21350 | 21371.000000 | 1020.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21351 | 21372.000000 | 1020.000000 | Flour: Types | 0.000000 | 538.000000 |
21352 | 21373.000000 | 1021.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21353 | 21374.000000 | 1021.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21354 | 21375.000000 | 1021.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21355 | 21376.000000 | 1021.000000 | Flour: Types | 0.000000 | 538.000000 |
21356 | 21377.000000 | 1022.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21357 | 21378.000000 | 1023.000000 | Chinese Hoisin Sauce | 0.000000 | 261.000000 |
21358 | 21379.000000 | 1023.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21359 | 21380.000000 | 1023.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
21360 | 21381.000000 | 1023.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21361 | 21382.000000 | 1024.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21362 | 21383.000000 | 1024.000000 | Onions: General Information | 0.000000 | 920.000000 |
21363 | 21384.000000 | 1024.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21364 | 21385.000000 | 1024.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21365 | 21386.000000 | 1025.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
21366 | 21387.000000 | 1025.000000 | Flour: Types | 0.000000 | 538.000000 |
21367 | 21388.000000 | 1025.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21368 | 21389.000000 | 1026.000000 | Almonds: General Information | 0.000000 | 13.000000 |
21369 | 21390.000000 | 1026.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21370 | 21391.000000 | 1026.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21371 | 21392.000000 | 1026.000000 | Flour: Types | 0.000000 | 538.000000 |
21372 | 21393.000000 | 1027.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21373 | 21394.000000 | 1027.000000 | Onions: General Information | 0.000000 | 920.000000 |
21374 | 21395.000000 | 1027.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21375 | 21396.000000 | 1028.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
21376 | 21397.000000 | 1028.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21377 | 21398.000000 | 1030.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21378 | 21399.000000 | 1030.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21379 | 21400.000000 | 1030.000000 | Chinese Fruits | 0.000000 | 257.000000 |
21380 | 21401.000000 | 1030.000000 | Japanese Rice Wine (Sake) | 0.000000 | 681.000000 |
21381 | 21402.000000 | 1031.000000 | Coconut Preparation | 0.000000 | 354.000000 |
21382 | 21403.000000 | 1031.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21383 | 21404.000000 | 1031.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21384 | 21405.000000 | 1031.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21385 | 21406.000000 | 1031.000000 | Onions: General Information | 0.000000 | 920.000000 |
21386 | 21407.000000 | 1032.000000 | Flour: Types | 0.000000 | 538.000000 |
21387 | 21408.000000 | 1033.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21388 | 21409.000000 | 1033.000000 | Flour: Types | 0.000000 | 538.000000 |
21389 | 21410.000000 | 1034.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21390 | 21411.000000 | 1034.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21391 | 21412.000000 | 1034.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21392 | 21413.000000 | 1035.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
21393 | 21414.000000 | 1035.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21394 | 21415.000000 | 1035.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21395 | 21416.000000 | 1035.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21396 | 21417.000000 | 1035.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
21397 | 21418.000000 | 1035.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21398 | 21419.000000 | 1035.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21399 | 21420.000000 | 1036.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21400 | 21421.000000 | 1036.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21401 | 21422.000000 | 1036.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21402 | 21423.000000 | 1036.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21403 | 21424.000000 | 1036.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21404 | 21425.000000 | 1036.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21405 | 21426.000000 | 1036.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21406 | 21427.000000 | 1037.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21407 | 21428.000000 | 1037.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
21408 | 21429.000000 | 1037.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21409 | 21430.000000 | 1038.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21410 | 21431.000000 | 1038.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21411 | 21432.000000 | 1038.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21412 | 21433.000000 | 1038.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21413 | 21434.000000 | 1039.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21414 | 21435.000000 | 1039.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21415 | 21436.000000 | 1039.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21416 | 21437.000000 | 1039.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21417 | 21438.000000 | 1039.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21418 | 21439.000000 | 1039.000000 | Pasta Shapes | 0.000000 | 958.000000 |
21419 | 21440.000000 | 1039.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21420 | 21441.000000 | 1040.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21421 | 21442.000000 | 1040.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
21422 | 21443.000000 | 1040.000000 | Onions: General Information | 0.000000 | 920.000000 |
21423 | 21444.000000 | 1040.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21424 | 21445.000000 | 1040.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21425 | 21446.000000 | 1041.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21426 | 21447.000000 | 1041.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21427 | 21448.000000 | 1041.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21428 | 21449.000000 | 1041.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21429 | 21450.000000 | 1042.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21430 | 21451.000000 | 1042.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21431 | 21452.000000 | 1042.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21432 | 21453.000000 | 1042.000000 | Onions: General Information | 0.000000 | 920.000000 |
21433 | 21454.000000 | 1043.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
21434 | 21455.000000 | 1043.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21435 | 21456.000000 | 1043.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21436 | 21457.000000 | 1043.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21437 | 21458.000000 | 1044.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21438 | 21459.000000 | 1044.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
21439 | 21460.000000 | 1044.000000 | Italian Hams | 0.000000 | 667.000000 |
21440 | 21461.000000 | 1044.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21441 | 21462.000000 | 1044.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21442 | 21463.000000 | 1044.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
21443 | 21464.000000 | 1044.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21444 | 21465.000000 | 1044.000000 | Cheese: Hard, Cooked | 0.000000 | 214.000000 |
21445 | 21466.000000 | 1044.000000 | Flour: Types | 0.000000 | 538.000000 |
21446 | 21467.000000 | 1045.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21447 | 21468.000000 | 1045.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21448 | 21469.000000 | 1045.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
21449 | 21470.000000 | 1045.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21450 | 21471.000000 | 1045.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21451 | 21472.000000 | 1045.000000 | Onions: General Information | 0.000000 | 920.000000 |
21452 | 21473.000000 | 1046.000000 | Italian Hams | 0.000000 | 667.000000 |
21453 | 21474.000000 | 1046.000000 | Onions: General Information | 0.000000 | 920.000000 |
21454 | 21475.000000 | 1046.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21455 | 21476.000000 | 1046.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21456 | 21477.000000 | 1046.000000 | Flour: Types | 0.000000 | 538.000000 |
21457 | 21478.000000 | 1047.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21458 | 21479.000000 | 1048.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21459 | 21480.000000 | 1049.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21460 | 21481.000000 | 1049.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21461 | 21482.000000 | 1050.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
21462 | 21483.000000 | 1050.000000 | Flour: Types | 0.000000 | 538.000000 |
21463 | 21484.000000 | 1050.000000 | Italian Hams | 0.000000 | 667.000000 |
21464 | 21485.000000 | 1050.000000 | Onions: General Information | 0.000000 | 920.000000 |
21465 | 21486.000000 | 1050.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21466 | 21487.000000 | 1051.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21467 | 21488.000000 | 1051.000000 | Onions: General Information | 0.000000 | 920.000000 |
21468 | 21489.000000 | 1051.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21469 | 21490.000000 | 1051.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21470 | 21491.000000 | 1051.000000 | Potato Varieties | 0.000000 | 1022.000000 |
21471 | 21492.000000 | 1052.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21472 | 21493.000000 | 1052.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21473 | 21494.000000 | 1052.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21474 | 21495.000000 | 1052.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21475 | 21496.000000 | 1053.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21476 | 21497.000000 | 1054.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21477 | 21498.000000 | 1054.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21478 | 21499.000000 | 1054.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21479 | 21500.000000 | 1054.000000 | Flour: Types | 0.000000 | 538.000000 |
21480 | 21501.000000 | 1054.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21481 | 21502.000000 | 1054.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21482 | 21503.000000 | 1054.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21483 | 21504.000000 | 1054.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
21484 | 21505.000000 | 1055.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21485 | 21506.000000 | 1055.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21486 | 21507.000000 | 1055.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21487 | 21508.000000 | 1055.000000 | Flour: Types | 0.000000 | 538.000000 |
21488 | 21509.000000 | 1055.000000 | Onions: General Information | 0.000000 | 920.000000 |
21489 | 21510.000000 | 1055.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21490 | 21511.000000 | 1055.000000 | Potato Storage | 0.000000 | 1021.000000 |
21491 | 21512.000000 | 1055.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21492 | 21513.000000 | 1055.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21493 | 21514.000000 | 1056.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21494 | 21515.000000 | 1056.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21495 | 21516.000000 | 1056.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21496 | 21517.000000 | 1056.000000 | Flour: Types | 0.000000 | 538.000000 |
21497 | 21518.000000 | 1056.000000 | Onions: General Information | 0.000000 | 920.000000 |
21498 | 21519.000000 | 1056.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21499 | 21520.000000 | 1056.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21500 | 21521.000000 | 1057.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21501 | 21522.000000 | 1058.000000 | Italian Hams | 0.000000 | 667.000000 |
21502 | 21523.000000 | 1058.000000 | Cheese: Hard, Cooked | 0.000000 | 214.000000 |
21503 | 21524.000000 | 1058.000000 | Flour: Types | 0.000000 | 538.000000 |
21504 | 21525.000000 | 1059.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21505 | 21526.000000 | 1059.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21506 | 21527.000000 | 1059.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21507 | 21528.000000 | 1059.000000 | Flour: Types | 0.000000 | 538.000000 |
21508 | 21529.000000 | 1060.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21509 | 21530.000000 | 1060.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21510 | 21531.000000 | 1060.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21511 | 21532.000000 | 1060.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21512 | 21533.000000 | 1060.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21513 | 21534.000000 | 1061.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
21514 | 21535.000000 | 1061.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21515 | 21536.000000 | 1061.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21516 | 21537.000000 | 1061.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21517 | 21538.000000 | 1061.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21518 | 21539.000000 | 1062.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21519 | 21540.000000 | 1062.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21520 | 21541.000000 | 1062.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21521 | 21542.000000 | 1063.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21522 | 21543.000000 | 1063.000000 | Potato Storage | 0.000000 | 1021.000000 |
21523 | 21544.000000 | 1063.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21524 | 21545.000000 | 1063.000000 | Flour: Types | 0.000000 | 538.000000 |
21525 | 21546.000000 | 1064.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21526 | 21547.000000 | 1064.000000 | Onions: General Information | 0.000000 | 920.000000 |
21527 | 21548.000000 | 1064.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21528 | 21549.000000 | 1064.000000 | Flour: Types | 0.000000 | 538.000000 |
21529 | 21550.000000 | 1065.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21530 | 21551.000000 | 1065.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21531 | 21552.000000 | 1065.000000 | Onions: General Information | 0.000000 | 920.000000 |
21532 | 21553.000000 | 1065.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21533 | 21554.000000 | 1065.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21534 | 21555.000000 | 1065.000000 | Flour: Types | 0.000000 | 538.000000 |
21535 | 21556.000000 | 1066.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
21536 | 21557.000000 | 1066.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21537 | 21558.000000 | 1067.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21538 | 21559.000000 | 1067.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21539 | 21560.000000 | 1067.000000 | Wine: Sherry | 0.000000 | 1186.000000 |
21540 | 21561.000000 | 1067.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21541 | 21562.000000 | 1067.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21542 | 21563.000000 | 1068.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21543 | 21564.000000 | 1068.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21544 | 21565.000000 | 1068.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
21545 | 21566.000000 | 1068.000000 | Onions: General Information | 0.000000 | 920.000000 |
21546 | 21567.000000 | 1068.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
21547 | 21568.000000 | 1069.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21548 | 21569.000000 | 1069.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21549 | 21570.000000 | 1069.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21550 | 21571.000000 | 1069.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21551 | 21572.000000 | 1069.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21552 | 21573.000000 | 1069.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21553 | 21574.000000 | 1069.000000 | Onions: General Information | 0.000000 | 920.000000 |
21554 | 21575.000000 | 1069.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21555 | 21576.000000 | 1070.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21556 | 21577.000000 | 1070.000000 | Flour: Types | 0.000000 | 538.000000 |
21557 | 21578.000000 | 1070.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21558 | 21579.000000 | 1070.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21559 | 21580.000000 | 1070.000000 | Onions: General Information | 0.000000 | 920.000000 |
21560 | 21581.000000 | 1070.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21561 | 21582.000000 | 1070.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21562 | 21583.000000 | 1070.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21563 | 21584.000000 | 1071.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21564 | 21585.000000 | 1071.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
21565 | 21586.000000 | 1071.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21566 | 21587.000000 | 1071.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21567 | 21588.000000 | 1072.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21568 | 21589.000000 | 1072.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21569 | 21590.000000 | 1072.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
21570 | 21591.000000 | 1072.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21571 | 21592.000000 | 1073.000000 | Banana Nutrition | 0.000000 | 58.000000 |
21572 | 21593.000000 | 1073.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21573 | 21594.000000 | 1073.000000 | Flour: Types | 0.000000 | 538.000000 |
21574 | 21595.000000 | 1073.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21575 | 21596.000000 | 1074.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21576 | 21597.000000 | 1074.000000 | Flour: Types | 0.000000 | 538.000000 |
21577 | 21598.000000 | 1074.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21578 | 21599.000000 | 1074.000000 | Onions: General Information | 0.000000 | 920.000000 |
21579 | 21600.000000 | 1074.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21580 | 21601.000000 | 1075.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21581 | 21602.000000 | 1075.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21582 | 21603.000000 | 1075.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21583 | 21604.000000 | 1075.000000 | Onions: General Information | 0.000000 | 920.000000 |
21584 | 21605.000000 | 1075.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21585 | 21606.000000 | 1076.000000 | Flour: Types | 0.000000 | 538.000000 |
21586 | 21607.000000 | 1076.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21587 | 21608.000000 | 1076.000000 | Onions: General Information | 0.000000 | 920.000000 |
21588 | 21609.000000 | 1077.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21589 | 21610.000000 | 1077.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21590 | 21611.000000 | 1077.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21591 | 21612.000000 | 1077.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21592 | 21613.000000 | 1078.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21593 | 21614.000000 | 1079.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21594 | 21615.000000 | 1079.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21595 | 21616.000000 | 1079.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21596 | 21617.000000 | 1079.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21597 | 21618.000000 | 1079.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21598 | 21619.000000 | 1079.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
21599 | 21620.000000 | 1079.000000 | Onions: General Information | 0.000000 | 920.000000 |
21600 | 21621.000000 | 1079.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21601 | 21622.000000 | 1080.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21602 | 21623.000000 | 1080.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21603 | 21624.000000 | 1080.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21604 | 21625.000000 | 1081.000000 | Almonds: General Information | 0.000000 | 13.000000 |
21605 | 21626.000000 | 1081.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21606 | 21627.000000 | 1081.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21607 | 21628.000000 | 1081.000000 | Onions: General Information | 0.000000 | 920.000000 |
21608 | 21629.000000 | 1081.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
21609 | 21630.000000 | 1082.000000 | Almonds: General Information | 0.000000 | 13.000000 |
21610 | 21631.000000 | 1082.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
21611 | 21632.000000 | 1083.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21612 | 21633.000000 | 1083.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21613 | 21634.000000 | 1083.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21614 | 21635.000000 | 1083.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21615 | 21636.000000 | 1083.000000 | Pasta Shapes | 0.000000 | 958.000000 |
21616 | 21637.000000 | 1083.000000 | Onions: General Information | 0.000000 | 920.000000 |
21617 | 21638.000000 | 1083.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21618 | 21639.000000 | 1083.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21619 | 21640.000000 | 1084.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
21620 | 21641.000000 | 1084.000000 | Onions: General Information | 0.000000 | 920.000000 |
21621 | 21642.000000 | 1084.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21622 | 21643.000000 | 1084.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21623 | 21644.000000 | 1085.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21624 | 21645.000000 | 1085.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
21625 | 21646.000000 | 1085.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21626 | 21647.000000 | 1085.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21627 | 21648.000000 | 1085.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21628 | 21649.000000 | 1085.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21629 | 21650.000000 | 1085.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21630 | 21651.000000 | 1085.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21631 | 21652.000000 | 1085.000000 | Onions: General Information | 0.000000 | 920.000000 |
21632 | 21653.000000 | 1086.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21633 | 21654.000000 | 1086.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21634 | 21655.000000 | 1086.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21635 | 21656.000000 | 1086.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21636 | 21657.000000 | 1086.000000 | Onions: General Information | 0.000000 | 920.000000 |
21637 | 21658.000000 | 1086.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21638 | 21659.000000 | 1086.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21639 | 21660.000000 | 1086.000000 | Beans | 0.000000 | 78.000000 |
21640 | 21661.000000 | 1086.000000 | Flour: Types | 0.000000 | 538.000000 |
21641 | 21662.000000 | 1087.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21642 | 21663.000000 | 1087.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21643 | 21664.000000 | 1087.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21644 | 21665.000000 | 1087.000000 | Onions: General Information | 0.000000 | 920.000000 |
21645 | 21666.000000 | 1087.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21646 | 21667.000000 | 1087.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21647 | 21668.000000 | 1087.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
21648 | 21669.000000 | 1087.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21649 | 21670.000000 | 1088.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21650 | 21671.000000 | 1088.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21651 | 21672.000000 | 1088.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21652 | 21673.000000 | 1088.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21653 | 21674.000000 | 1088.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21654 | 21675.000000 | 1088.000000 | Onions: General Information | 0.000000 | 920.000000 |
21655 | 21676.000000 | 1089.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21656 | 21677.000000 | 1089.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21657 | 21678.000000 | 1089.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21658 | 21679.000000 | 1089.000000 | Flour: Types | 0.000000 | 538.000000 |
21659 | 21680.000000 | 1089.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21660 | 21681.000000 | 1089.000000 | Potato Storage | 0.000000 | 1021.000000 |
21661 | 21682.000000 | 1090.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21662 | 21683.000000 | 1090.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21663 | 21684.000000 | 1090.000000 | Flour: Types | 0.000000 | 538.000000 |
21664 | 21685.000000 | 1090.000000 | Italian Hams | 0.000000 | 667.000000 |
21665 | 21686.000000 | 1090.000000 | Onions: General Information | 0.000000 | 920.000000 |
21666 | 21687.000000 | 1090.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21667 | 21688.000000 | 1091.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21668 | 21689.000000 | 1091.000000 | Flour: Types | 0.000000 | 538.000000 |
21669 | 21690.000000 | 1091.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21670 | 21691.000000 | 1091.000000 | Onions: General Information | 0.000000 | 920.000000 |
21671 | 21692.000000 | 1091.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21672 | 21693.000000 | 1091.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21673 | 21694.000000 | 1092.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21674 | 21695.000000 | 1093.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21675 | 21696.000000 | 1093.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21676 | 21697.000000 | 1093.000000 | Flour: Types | 0.000000 | 538.000000 |
21677 | 21698.000000 | 1093.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21678 | 21699.000000 | 1093.000000 | Onions: General Information | 0.000000 | 920.000000 |
21679 | 21700.000000 | 1093.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21680 | 21701.000000 | 1093.000000 | Potato Storage | 0.000000 | 1021.000000 |
21681 | 21702.000000 | 1093.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21682 | 21703.000000 | 1094.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21683 | 21704.000000 | 1094.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21684 | 21705.000000 | 1094.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21685 | 21706.000000 | 1095.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21686 | 21707.000000 | 1095.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21687 | 21708.000000 | 1095.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
21688 | 21709.000000 | 1095.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21689 | 21710.000000 | 1095.000000 | Onions: General Information | 0.000000 | 920.000000 |
21690 | 21711.000000 | 1095.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21691 | 21712.000000 | 1096.000000 | Flour: Types | 0.000000 | 538.000000 |
21692 | 21713.000000 | 1096.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21693 | 21714.000000 | 1097.000000 | Flour: Types | 0.000000 | 538.000000 |
21694 | 21715.000000 | 1097.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21695 | 21716.000000 | 1098.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21696 | 21717.000000 | 1098.000000 | Pasta Shapes | 0.000000 | 958.000000 |
21697 | 21718.000000 | 1098.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21698 | 21719.000000 | 1098.000000 | Onions: General Information | 0.000000 | 920.000000 |
21699 | 21720.000000 | 1098.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21700 | 21721.000000 | 1098.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21701 | 21722.000000 | 1098.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21702 | 21723.000000 | 1099.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21703 | 21724.000000 | 1099.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21704 | 21725.000000 | 1099.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21705 | 21726.000000 | 1099.000000 | Onions: General Information | 0.000000 | 920.000000 |
21706 | 21727.000000 | 1099.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
21707 | 21728.000000 | 1099.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21708 | 21729.000000 | 1100.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21709 | 21730.000000 | 1100.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21710 | 21731.000000 | 1100.000000 | Onions: General Information | 0.000000 | 920.000000 |
21711 | 21732.000000 | 1100.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21712 | 21733.000000 | 1101.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21713 | 21734.000000 | 1102.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21714 | 21735.000000 | 1102.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21715 | 21736.000000 | 1102.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21716 | 21737.000000 | 1102.000000 | Flour: Types | 0.000000 | 538.000000 |
21717 | 21738.000000 | 1102.000000 | Onions: General Information | 0.000000 | 920.000000 |
21718 | 21739.000000 | 1102.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21719 | 21740.000000 | 1102.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21720 | 21741.000000 | 1102.000000 | Pasta Varieties | 0.000000 | 960.000000 |
21721 | 21742.000000 | 1103.000000 | Spanish Cookware: Paella | 0.000000 | 1223.000000 |
21722 | 21743.000000 | 1103.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21723 | 21744.000000 | 1103.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21724 | 21745.000000 | 1103.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21725 | 21746.000000 | 1103.000000 | Mussels: General Information | 0.000000 | 853.000000 |
21726 | 21747.000000 | 1103.000000 | Onions: General Information | 0.000000 | 920.000000 |
21727 | 21748.000000 | 1103.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21728 | 21749.000000 | 1103.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21729 | 21750.000000 | 1103.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21730 | 21751.000000 | 1103.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21731 | 21752.000000 | 1104.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21732 | 21753.000000 | 1104.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21733 | 21754.000000 | 1104.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
21734 | 21755.000000 | 1104.000000 | Onions: General Information | 0.000000 | 920.000000 |
21735 | 21756.000000 | 1104.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
21736 | 21757.000000 | 1104.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21737 | 21758.000000 | 1105.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21738 | 21759.000000 | 1105.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
21739 | 21760.000000 | 1105.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21740 | 21761.000000 | 1105.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21741 | 21762.000000 | 1106.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21742 | 21763.000000 | 1106.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
21743 | 21764.000000 | 1107.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21744 | 21765.000000 | 1107.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
21745 | 21766.000000 | 1108.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
21746 | 21767.000000 | 1108.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21747 | 21768.000000 | 1108.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21748 | 21769.000000 | 1108.000000 | Flour: Types | 0.000000 | 538.000000 |
21749 | 21770.000000 | 1108.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21750 | 21771.000000 | 1108.000000 | Onions: General Information | 0.000000 | 920.000000 |
21751 | 21772.000000 | 1108.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
21752 | 21773.000000 | 1109.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21753 | 21774.000000 | 1109.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
21754 | 21775.000000 | 1109.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21755 | 21776.000000 | 1109.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21756 | 21777.000000 | 1109.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21757 | 21778.000000 | 1109.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21758 | 21779.000000 | 1109.000000 | Onions: General Information | 0.000000 | 920.000000 |
21759 | 21780.000000 | 1109.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21760 | 21781.000000 | 1110.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21761 | 21782.000000 | 1110.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21762 | 21783.000000 | 1110.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21763 | 21784.000000 | 1110.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
21764 | 21785.000000 | 1110.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21765 | 21786.000000 | 1111.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21766 | 21787.000000 | 1111.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21767 | 21788.000000 | 1111.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
21768 | 21789.000000 | 1112.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21769 | 21790.000000 | 1112.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21770 | 21791.000000 | 1112.000000 | Flour: Types | 0.000000 | 538.000000 |
21771 | 21792.000000 | 1112.000000 | Wine: Marsala | 0.000000 | 769.000000 |
21772 | 21793.000000 | 1112.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21773 | 21794.000000 | 1112.000000 | Onions: General Information | 0.000000 | 920.000000 |
21774 | 21795.000000 | 1112.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21775 | 21796.000000 | 1112.000000 | Pasta Quantities | 0.000000 | 956.000000 |
21776 | 21797.000000 | 1112.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21777 | 21798.000000 | 1113.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21778 | 21799.000000 | 1113.000000 | Crabs: General Information | 0.000000 | 411.000000 |
21779 | 21800.000000 | 1113.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21780 | 21801.000000 | 1113.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21781 | 21802.000000 | 1113.000000 | Flour: Types | 0.000000 | 538.000000 |
21782 | 21803.000000 | 1113.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21783 | 21804.000000 | 1113.000000 | Onions: General Information | 0.000000 | 920.000000 |
21784 | 21805.000000 | 1113.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21785 | 21806.000000 | 1114.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21786 | 21807.000000 | 1115.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21787 | 21808.000000 | 1116.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21788 | 21809.000000 | 1117.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21789 | 21810.000000 | 1117.000000 | Sunflower | 0.000000 | 1281.000000 |
21790 | 21811.000000 | 1118.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
21791 | 21812.000000 | 1118.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
21792 | 21813.000000 | 1119.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21793 | 21814.000000 | 1119.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21794 | 21815.000000 | 1119.000000 | Fish: Choosing | 0.000000 | 526.000000 |
21795 | 21816.000000 | 1119.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21796 | 21817.000000 | 1119.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21797 | 21818.000000 | 1119.000000 | Onions: General Information | 0.000000 | 920.000000 |
21798 | 21819.000000 | 1119.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21799 | 21820.000000 | 1120.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21800 | 21821.000000 | 1120.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21801 | 21822.000000 | 1120.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21802 | 21823.000000 | 1120.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21803 | 21824.000000 | 1120.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
21804 | 21825.000000 | 1120.000000 | Onions: General Information | 0.000000 | 920.000000 |
21805 | 21826.000000 | 1120.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21806 | 21827.000000 | 1121.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
21807 | 21828.000000 | 1121.000000 | Flour: Types | 0.000000 | 538.000000 |
21808 | 21829.000000 | 1121.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21809 | 21830.000000 | 1121.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21810 | 21831.000000 | 1121.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21811 | 21832.000000 | 1122.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21812 | 21833.000000 | 1122.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21813 | 21834.000000 | 1122.000000 | Italian Hams | 0.000000 | 667.000000 |
21814 | 21835.000000 | 1123.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21815 | 21836.000000 | 1123.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21816 | 21837.000000 | 1124.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21817 | 21838.000000 | 1124.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21818 | 21839.000000 | 1124.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21819 | 21840.000000 | 1124.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21820 | 21841.000000 | 1124.000000 | Onions: General Information | 0.000000 | 920.000000 |
21821 | 21842.000000 | 1124.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21822 | 21843.000000 | 1124.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
21823 | 21844.000000 | 1125.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21824 | 21845.000000 | 1125.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21825 | 21846.000000 | 1125.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21826 | 21847.000000 | 1125.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
21827 | 21848.000000 | 1125.000000 | Onions: General Information | 0.000000 | 920.000000 |
21828 | 21849.000000 | 1126.000000 | Dill: General Information | 0.000000 | 464.000000 |
21829 | 21850.000000 | 1126.000000 | Fish: Choosing | 0.000000 | 526.000000 |
21830 | 21851.000000 | 1126.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
21831 | 21852.000000 | 1126.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21832 | 21853.000000 | 1126.000000 | Flour: Types | 0.000000 | 538.000000 |
21833 | 21854.000000 | 1127.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
21834 | 21855.000000 | 1127.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21835 | 21856.000000 | 1127.000000 | Sunflower | 0.000000 | 1281.000000 |
21836 | 21857.000000 | 1127.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21837 | 21858.000000 | 1128.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21838 | 21859.000000 | 1128.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21839 | 21860.000000 | 1128.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21840 | 21861.000000 | 1128.000000 | Onions: General Information | 0.000000 | 920.000000 |
21841 | 21862.000000 | 1128.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21842 | 21863.000000 | 1129.000000 | Clams: Varieties | 0.000000 | 329.000000 |
21843 | 21864.000000 | 1129.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21844 | 21865.000000 | 1129.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
21845 | 21866.000000 | 1129.000000 | Mussels: General Information | 0.000000 | 853.000000 |
21846 | 21867.000000 | 1129.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21847 | 21868.000000 | 1129.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21848 | 21869.000000 | 1129.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21849 | 21870.000000 | 1129.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
21850 | 21871.000000 | 1129.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
21851 | 21872.000000 | 1130.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21852 | 21873.000000 | 1130.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21853 | 21874.000000 | 1130.000000 | Onions: General Information | 0.000000 | 920.000000 |
21854 | 21875.000000 | 1130.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21855 | 21876.000000 | 1130.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21856 | 21877.000000 | 1130.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21857 | 21878.000000 | 1131.000000 | Anchovies | 0.000000 | 18.000000 |
21858 | 21879.000000 | 1131.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
21859 | 21880.000000 | 1131.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21860 | 21881.000000 | 1131.000000 | Mussels: General Information | 0.000000 | 853.000000 |
21861 | 21882.000000 | 1131.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21862 | 21883.000000 | 1132.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21863 | 21884.000000 | 1132.000000 | Onions: General Information | 0.000000 | 920.000000 |
21864 | 21885.000000 | 1133.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21865 | 21886.000000 | 1133.000000 | Onions: General Information | 0.000000 | 920.000000 |
21866 | 21887.000000 | 1133.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21867 | 21888.000000 | 1133.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
21868 | 21889.000000 | 1133.000000 | Sunflower | 0.000000 | 1281.000000 |
21869 | 21890.000000 | 1134.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21870 | 21891.000000 | 1134.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
21871 | 21892.000000 | 1134.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21872 | 21893.000000 | 1134.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21873 | 21894.000000 | 1134.000000 | Onions: General Information | 0.000000 | 920.000000 |
21874 | 21895.000000 | 1134.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21875 | 21896.000000 | 1135.000000 | Flour: Types | 0.000000 | 538.000000 |
21876 | 21897.000000 | 1135.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21877 | 21898.000000 | 1135.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21878 | 21899.000000 | 1135.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21879 | 21900.000000 | 1135.000000 | Sunflower | 0.000000 | 1281.000000 |
21880 | 21901.000000 | 1136.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21881 | 21902.000000 | 1136.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
21882 | 21903.000000 | 1136.000000 | Crabs: General Information | 0.000000 | 411.000000 |
21883 | 21904.000000 | 1137.000000 | Chinese Fruits | 0.000000 | 257.000000 |
21884 | 21905.000000 | 1137.000000 | Sunflower | 0.000000 | 1281.000000 |
21885 | 21906.000000 | 1138.000000 | Broccoli: General Information | 0.000000 | 136.000000 |
21886 | 21907.000000 | 1138.000000 | Potato Storage | 0.000000 | 1021.000000 |
21887 | 21908.000000 | 1138.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21888 | 21909.000000 | 1139.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
21889 | 21910.000000 | 1139.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21890 | 21911.000000 | 1139.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21891 | 21912.000000 | 1139.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21892 | 21913.000000 | 1139.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21893 | 21914.000000 | 1139.000000 | Onions: General Information | 0.000000 | 920.000000 |
21894 | 21915.000000 | 1139.000000 | Fish: Choosing | 0.000000 | 526.000000 |
21895 | 21916.000000 | 1139.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
21896 | 21917.000000 | 1140.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
21897 | 21918.000000 | 1140.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
21898 | 21919.000000 | 1140.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
21899 | 21920.000000 | 1140.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21900 | 21921.000000 | 1140.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21901 | 21922.000000 | 1140.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
21902 | 21923.000000 | 1141.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21903 | 21924.000000 | 1141.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21904 | 21925.000000 | 1141.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21905 | 21926.000000 | 1141.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
21906 | 21927.000000 | 1141.000000 | Flour: Types | 0.000000 | 538.000000 |
21907 | 21928.000000 | 1142.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21908 | 21929.000000 | 1142.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21909 | 21930.000000 | 1143.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
21910 | 21931.000000 | 1143.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21911 | 21932.000000 | 1143.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21912 | 21933.000000 | 1143.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
21913 | 21934.000000 | 1143.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21914 | 21935.000000 | 1144.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21915 | 21936.000000 | 1144.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21916 | 21937.000000 | 1144.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
21917 | 21938.000000 | 1144.000000 | Chinese Fruits | 0.000000 | 257.000000 |
21918 | 21939.000000 | 1144.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21919 | 21940.000000 | 1144.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
21920 | 21941.000000 | 1145.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21921 | 21942.000000 | 1145.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
21922 | 21943.000000 | 1145.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21923 | 21944.000000 | 1146.000000 | Wine: Classification | 0.000000 | 1432.000000 |
21924 | 21945.000000 | 1146.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
21925 | 21946.000000 | 1146.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21926 | 21947.000000 | 1147.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
21927 | 21948.000000 | 1147.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21928 | 21949.000000 | 1147.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21929 | 21950.000000 | 1148.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21930 | 21951.000000 | 1148.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21931 | 21952.000000 | 1148.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21932 | 21953.000000 | 1149.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21933 | 21954.000000 | 1149.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21934 | 21955.000000 | 1149.000000 | Mint: Varieties | 0.000000 | 813.000000 |
21935 | 21956.000000 | 1149.000000 | Fish: Choosing | 0.000000 | 526.000000 |
21936 | 21957.000000 | 1149.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21937 | 21958.000000 | 1149.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
21938 | 21959.000000 | 1149.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21939 | 21960.000000 | 1149.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
21940 | 21961.000000 | 1150.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21941 | 21962.000000 | 1150.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21942 | 21963.000000 | 1150.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21943 | 21964.000000 | 1150.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21944 | 21965.000000 | 1150.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21945 | 21966.000000 | 1150.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21946 | 21967.000000 | 1151.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21947 | 21968.000000 | 1151.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
21948 | 21969.000000 | 1151.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
21949 | 21970.000000 | 1151.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21950 | 21971.000000 | 1152.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
21951 | 21972.000000 | 1152.000000 | Sunflower | 0.000000 | 1281.000000 |
21952 | 21973.000000 | 1153.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
21953 | 21974.000000 | 1153.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
21954 | 21975.000000 | 1153.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
21955 | 21976.000000 | 1153.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21956 | 21977.000000 | 1153.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
21957 | 21978.000000 | 1153.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
21958 | 21979.000000 | 1154.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21959 | 21980.000000 | 1154.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21960 | 21981.000000 | 1154.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21961 | 21982.000000 | 1155.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21962 | 21983.000000 | 1155.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21963 | 21984.000000 | 1155.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21964 | 21985.000000 | 1155.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
21965 | 21986.000000 | 1156.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
21966 | 21987.000000 | 1156.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
21967 | 21988.000000 | 1156.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21968 | 21989.000000 | 1156.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21969 | 21990.000000 | 1156.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21970 | 21991.000000 | 1157.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
21971 | 21992.000000 | 1157.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21972 | 21993.000000 | 1158.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
21973 | 21994.000000 | 1158.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
21974 | 21995.000000 | 1158.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21975 | 21996.000000 | 1158.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21976 | 21997.000000 | 1158.000000 | Onions: General Information | 0.000000 | 920.000000 |
21977 | 21998.000000 | 1158.000000 | Spanish Saffron | 0.000000 | 1235.000000 |
21978 | 21999.000000 | 1158.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21979 | 22000.000000 | 1159.000000 | Anchovies | 0.000000 | 18.000000 |
21980 | 22001.000000 | 1159.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
21981 | 22002.000000 | 1159.000000 | Fish: Cooking | 0.000000 | 527.000000 |
21982 | 22003.000000 | 1160.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
21983 | 22004.000000 | 1160.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
21984 | 22005.000000 | 1160.000000 | Pasta Shapes | 0.000000 | 958.000000 |
21985 | 22006.000000 | 1160.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
21986 | 22007.000000 | 1160.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21987 | 22008.000000 | 1160.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
21988 | 22009.000000 | 1160.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
21989 | 22010.000000 | 1161.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
21990 | 22011.000000 | 1161.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
21991 | 22012.000000 | 1161.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
21992 | 22013.000000 | 1161.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
21993 | 22014.000000 | 1161.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21994 | 22015.000000 | 1161.000000 | Sunflower | 0.000000 | 1281.000000 |
21995 | 22016.000000 | 1162.000000 | Lettuce: Preparation | 0.000000 | 727.000000 |
21996 | 22017.000000 | 1162.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
21997 | 22018.000000 | 1162.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
21998 | 22019.000000 | 1162.000000 | Salt: General Information | 0.000000 | 1156.000000 |
21999 | 22020.000000 | 1162.000000 | Sunflower | 0.000000 | 1281.000000 |
22000 | 22021.000000 | 1162.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22001 | 22022.000000 | 1162.000000 | Fish: Cooking | 0.000000 | 527.000000 |
22002 | 22023.000000 | 1163.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
22003 | 22024.000000 | 1163.000000 | Fish: Preparing | 0.000000 | 530.000000 |
22004 | 22025.000000 | 1163.000000 | Onions: General Information | 0.000000 | 920.000000 |
22005 | 22026.000000 | 1163.000000 | Potato Storage | 0.000000 | 1021.000000 |
22006 | 22027.000000 | 1164.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22007 | 22028.000000 | 1164.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22008 | 22029.000000 | 1164.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22009 | 22030.000000 | 1164.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22010 | 22031.000000 | 1164.000000 | Potato Storage | 0.000000 | 1021.000000 |
22011 | 22032.000000 | 1164.000000 | Sunflower | 0.000000 | 1281.000000 |
22012 | 22033.000000 | 1165.000000 | Crabs: General Information | 0.000000 | 411.000000 |
22013 | 22034.000000 | 1165.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22014 | 22035.000000 | 1165.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22015 | 22036.000000 | 1166.000000 | Lettuce: Preparation | 0.000000 | 727.000000 |
22016 | 22037.000000 | 1166.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22017 | 22038.000000 | 1166.000000 | Italian Hams | 0.000000 | 667.000000 |
22018 | 22039.000000 | 1166.000000 | Cheese: Hard, Cooked | 0.000000 | 214.000000 |
22019 | 22040.000000 | 1167.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
22020 | 22041.000000 | 1167.000000 | Lettuce: Preparation | 0.000000 | 727.000000 |
22021 | 22042.000000 | 1167.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22022 | 22043.000000 | 1168.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22023 | 22044.000000 | 1168.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22024 | 22045.000000 | 1169.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
22025 | 22046.000000 | 1169.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22026 | 22047.000000 | 1169.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22027 | 22048.000000 | 1169.000000 | Italian Hams | 0.000000 | 667.000000 |
22028 | 22049.000000 | 1169.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22029 | 22050.000000 | 1169.000000 | Potato Storage | 0.000000 | 1021.000000 |
22030 | 22051.000000 | 1170.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22031 | 22052.000000 | 1170.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22032 | 22053.000000 | 1170.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22033 | 22054.000000 | 1170.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
22034 | 22055.000000 | 1170.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22035 | 22056.000000 | 1170.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22036 | 22057.000000 | 1171.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22037 | 22058.000000 | 1171.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22038 | 22059.000000 | 1171.000000 | Onions: General Information | 0.000000 | 920.000000 |
22039 | 22060.000000 | 1171.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22040 | 22061.000000 | 1171.000000 | Fish: Cooking | 0.000000 | 527.000000 |
22041 | 22062.000000 | 1172.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22042 | 22063.000000 | 1172.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22043 | 22064.000000 | 1172.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22044 | 22065.000000 | 1172.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22045 | 22066.000000 | 1172.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22046 | 22067.000000 | 1172.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22047 | 22068.000000 | 1173.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22048 | 22069.000000 | 1173.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22049 | 22070.000000 | 1173.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22050 | 22071.000000 | 1173.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22051 | 22072.000000 | 1173.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22052 | 22073.000000 | 1173.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22053 | 22074.000000 | 1173.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22054 | 22075.000000 | 1173.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22055 | 22076.000000 | 1173.000000 | Onions: General Information | 0.000000 | 920.000000 |
22056 | 22077.000000 | 1173.000000 | Sunflower | 0.000000 | 1281.000000 |
22057 | 22078.000000 | 1174.000000 | Onions: General Information | 0.000000 | 920.000000 |
22058 | 22079.000000 | 1174.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22059 | 22080.000000 | 1174.000000 | Sunflower | 0.000000 | 1281.000000 |
22060 | 22081.000000 | 1175.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22061 | 22082.000000 | 1175.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22062 | 22083.000000 | 1175.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22063 | 22084.000000 | 1176.000000 | Onion Types: Green | 0.000000 | 913.000000 |
22064 | 22085.000000 | 1176.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22065 | 22086.000000 | 1176.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22066 | 22087.000000 | 1176.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22067 | 22088.000000 | 1176.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
22068 | 22089.000000 | 1177.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
22069 | 22090.000000 | 1177.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22070 | 22091.000000 | 1177.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
22071 | 22092.000000 | 1177.000000 | Onions: General Information | 0.000000 | 920.000000 |
22072 | 22093.000000 | 1177.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22073 | 22094.000000 | 1177.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22074 | 22095.000000 | 1177.000000 | Sunflower | 0.000000 | 1281.000000 |
22075 | 22096.000000 | 1178.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22076 | 22097.000000 | 1178.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
22077 | 22098.000000 | 1178.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22078 | 22099.000000 | 1178.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22079 | 22100.000000 | 1178.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22080 | 22101.000000 | 1179.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22081 | 22102.000000 | 1179.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22082 | 22103.000000 | 1179.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22083 | 22104.000000 | 1179.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22084 | 22105.000000 | 1179.000000 | Onions: General Information | 0.000000 | 920.000000 |
22085 | 22106.000000 | 1180.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22086 | 22107.000000 | 1180.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22087 | 22108.000000 | 1180.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22088 | 22109.000000 | 1180.000000 | Onions: General Information | 0.000000 | 920.000000 |
22089 | 22110.000000 | 1180.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22090 | 22111.000000 | 1181.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
22091 | 22112.000000 | 1182.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22092 | 22113.000000 | 1182.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
22093 | 22114.000000 | 1182.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22094 | 22115.000000 | 1182.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22095 | 22116.000000 | 1182.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22096 | 22117.000000 | 1183.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22097 | 22118.000000 | 1183.000000 | Onions: General Information | 0.000000 | 920.000000 |
22098 | 22119.000000 | 1183.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22099 | 22120.000000 | 1184.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22100 | 22121.000000 | 1184.000000 | Chinese Fruits | 0.000000 | 257.000000 |
22101 | 22122.000000 | 1184.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22102 | 22123.000000 | 1184.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22103 | 22124.000000 | 1184.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22104 | 22125.000000 | 1185.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22105 | 22126.000000 | 1185.000000 | Chinese Fruits | 0.000000 | 257.000000 |
22106 | 22127.000000 | 1186.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22107 | 22128.000000 | 1186.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22108 | 22129.000000 | 1186.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22109 | 22130.000000 | 1186.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22110 | 22131.000000 | 1187.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22111 | 22132.000000 | 1187.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22112 | 22133.000000 | 1187.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
22113 | 22134.000000 | 1187.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22114 | 22135.000000 | 1188.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22115 | 22136.000000 | 1188.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22116 | 22137.000000 | 1189.000000 | Onions: General Information | 0.000000 | 920.000000 |
22117 | 22138.000000 | 1189.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22118 | 22139.000000 | 1189.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22119 | 22140.000000 | 1189.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22120 | 22141.000000 | 1190.000000 | Sunflower | 0.000000 | 1281.000000 |
22121 | 22142.000000 | 1190.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22122 | 22143.000000 | 1191.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22123 | 22144.000000 | 1191.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22124 | 22145.000000 | 1191.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22125 | 22146.000000 | 1191.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22126 | 22147.000000 | 1191.000000 | Sunflower | 0.000000 | 1281.000000 |
22127 | 22148.000000 | 1192.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
22128 | 22149.000000 | 1192.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22129 | 22150.000000 | 1192.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22130 | 22151.000000 | 1192.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22131 | 22152.000000 | 1192.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22132 | 22153.000000 | 1192.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22133 | 22154.000000 | 1193.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22134 | 22155.000000 | 1193.000000 | Sunflower | 0.000000 | 1281.000000 |
22135 | 22156.000000 | 1194.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22136 | 22157.000000 | 1194.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22137 | 22158.000000 | 1194.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22138 | 22159.000000 | 1195.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
22139 | 22160.000000 | 1195.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
22140 | 22161.000000 | 1195.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22141 | 22162.000000 | 1195.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22142 | 22163.000000 | 1196.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22143 | 22164.000000 | 1196.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22144 | 22165.000000 | 1196.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22145 | 22166.000000 | 1196.000000 | Sunflower | 0.000000 | 1281.000000 |
22146 | 22167.000000 | 1197.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22147 | 22168.000000 | 1197.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
22148 | 22169.000000 | 1197.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22149 | 22170.000000 | 1197.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22150 | 22171.000000 | 1198.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22151 | 22172.000000 | 1198.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
22152 | 22173.000000 | 1198.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22153 | 22174.000000 | 1198.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22154 | 22175.000000 | 1198.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22155 | 22176.000000 | 1199.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22156 | 22177.000000 | 1199.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
22157 | 22178.000000 | 1199.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22158 | 22179.000000 | 1199.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22159 | 22180.000000 | 1200.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22160 | 22181.000000 | 1200.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22161 | 22182.000000 | 1200.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
22162 | 22183.000000 | 1201.000000 | Potato Storage | 0.000000 | 1021.000000 |
22163 | 22184.000000 | 1201.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22164 | 22185.000000 | 1202.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
22165 | 22186.000000 | 1202.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22166 | 22187.000000 | 1202.000000 | Onions: General Information | 0.000000 | 920.000000 |
22167 | 22188.000000 | 1203.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22168 | 22189.000000 | 1203.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22169 | 22190.000000 | 1203.000000 | Flour: Types | 0.000000 | 538.000000 |
22170 | 22191.000000 | 1203.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22171 | 22192.000000 | 1203.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22172 | 22193.000000 | 1203.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22173 | 22194.000000 | 1203.000000 | Sunflower | 0.000000 | 1281.000000 |
22174 | 22195.000000 | 1204.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22175 | 22196.000000 | 1204.000000 | Italian Olive Oil | 0.000000 | 668.000000 |
22176 | 22197.000000 | 1204.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22177 | 22198.000000 | 1204.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22178 | 22199.000000 | 1204.000000 | Onions: General Information | 0.000000 | 920.000000 |
22179 | 22200.000000 | 1205.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
22180 | 22201.000000 | 1205.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22181 | 22202.000000 | 1206.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
22182 | 22203.000000 | 1206.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22183 | 22204.000000 | 1207.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
22184 | 22205.000000 | 1207.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
22185 | 22206.000000 | 1207.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22186 | 22207.000000 | 1207.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22187 | 22208.000000 | 1208.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22188 | 22209.000000 | 1208.000000 | Potato Storage | 0.000000 | 1021.000000 |
22189 | 22210.000000 | 1208.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22190 | 22211.000000 | 1208.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22191 | 22212.000000 | 1209.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
22192 | 22213.000000 | 1209.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22193 | 22214.000000 | 1209.000000 | Onions: General Information | 0.000000 | 920.000000 |
22194 | 22215.000000 | 1209.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22195 | 22216.000000 | 1209.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22196 | 22217.000000 | 1210.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
22197 | 22218.000000 | 1210.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22198 | 22219.000000 | 1210.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22199 | 22220.000000 | 1210.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22200 | 22221.000000 | 1210.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22201 | 22222.000000 | 1211.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
22202 | 22223.000000 | 1211.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22203 | 22224.000000 | 1211.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22204 | 22225.000000 | 1211.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22205 | 22226.000000 | 1212.000000 | Italian Olive Oil | 0.000000 | 668.000000 |
22206 | 22227.000000 | 1212.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22207 | 22228.000000 | 1212.000000 | Parsley: General Information | 0.000000 | 944.000000 |
22208 | 22229.000000 | 1212.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22209 | 22230.000000 | 1213.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22210 | 22231.000000 | 1213.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
22211 | 22232.000000 | 1213.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
22212 | 22233.000000 | 1213.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22213 | 22234.000000 | 1213.000000 | Onions: General Information | 0.000000 | 920.000000 |
22214 | 22235.000000 | 1213.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22215 | 22236.000000 | 1213.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22216 | 22237.000000 | 1213.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22217 | 22238.000000 | 1214.000000 | Lettuce: Preparation | 0.000000 | 727.000000 |
22218 | 22239.000000 | 1215.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
22219 | 22240.000000 | 1215.000000 | Sunflower | 0.000000 | 1281.000000 |
22220 | 22241.000000 | 1216.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22221 | 22242.000000 | 1216.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22222 | 22243.000000 | 1217.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
22223 | 22244.000000 | 1217.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22224 | 22245.000000 | 1217.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
22225 | 22246.000000 | 1217.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22226 | 22247.000000 | 1217.000000 | Sunflower | 0.000000 | 1281.000000 |
22227 | 22248.000000 | 1217.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22228 | 22249.000000 | 1217.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22229 | 22250.000000 | 1218.000000 | Fish & Shellfish | 0.000000 | 524.000000 |
22230 | 22251.000000 | 1218.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
22231 | 22252.000000 | 1218.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
22232 | 22253.000000 | 1218.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22233 | 22254.000000 | 1218.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22234 | 22255.000000 | 1218.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22235 | 22256.000000 | 1218.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22236 | 22257.000000 | 1219.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22237 | 22258.000000 | 1219.000000 | Italian Olive Oil | 0.000000 | 668.000000 |
22238 | 22259.000000 | 1219.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22239 | 22260.000000 | 1219.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22240 | 22261.000000 | 1219.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22241 | 22262.000000 | 1219.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22242 | 22263.000000 | 1220.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
22243 | 22264.000000 | 1220.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22244 | 22265.000000 | 1220.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22245 | 22266.000000 | 1220.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22246 | 22267.000000 | 1221.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
22247 | 22268.000000 | 1221.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22248 | 22269.000000 | 1221.000000 | Sunflower | 0.000000 | 1281.000000 |
22249 | 22270.000000 | 1222.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22250 | 22271.000000 | 1222.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22251 | 22272.000000 | 1222.000000 | Flour: Types | 0.000000 | 538.000000 |
22252 | 22273.000000 | 1223.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22253 | 22274.000000 | 1223.000000 | Flour: Types | 0.000000 | 538.000000 |
22254 | 22275.000000 | 1224.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22255 | 22276.000000 | 1224.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22256 | 22277.000000 | 1224.000000 | Flour: Types | 0.000000 | 538.000000 |
22257 | 22278.000000 | 1225.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22258 | 22279.000000 | 1225.000000 | Italian Hams | 0.000000 | 667.000000 |
22259 | 22280.000000 | 1225.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22260 | 22281.000000 | 1225.000000 | Flour: Types | 0.000000 | 538.000000 |
22261 | 22282.000000 | 1226.000000 | Flour: Types | 0.000000 | 538.000000 |
22262 | 22283.000000 | 1226.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22263 | 22284.000000 | 1226.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22264 | 22285.000000 | 1227.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22265 | 22286.000000 | 1227.000000 | Parsley: General Information | 0.000000 | 944.000000 |
22266 | 22287.000000 | 1227.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22267 | 22288.000000 | 1227.000000 | Flour: Types | 0.000000 | 538.000000 |
22268 | 22289.000000 | 1228.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
22269 | 22290.000000 | 1228.000000 | Dill: General Information | 0.000000 | 464.000000 |
22270 | 22291.000000 | 1228.000000 | Flour: Types | 0.000000 | 538.000000 |
22271 | 22292.000000 | 1229.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22272 | 22293.000000 | 1229.000000 | Flour: Types | 0.000000 | 538.000000 |
22273 | 22294.000000 | 1230.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22274 | 22295.000000 | 1231.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22275 | 22296.000000 | 1231.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22276 | 22297.000000 | 1232.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
22277 | 22298.000000 | 1232.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22278 | 22299.000000 | 1233.000000 | Dried Dates | 0.000000 | 470.000000 |
22279 | 22300.000000 | 1233.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22280 | 22301.000000 | 1234.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
22281 | 22302.000000 | 1235.000000 | Flour: Types | 0.000000 | 538.000000 |
22282 | 22303.000000 | 1235.000000 | Italian Hams | 0.000000 | 667.000000 |
22283 | 22304.000000 | 1235.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22284 | 22305.000000 | 1236.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22285 | 22306.000000 | 1236.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22286 | 22307.000000 | 1237.000000 | Crabs: General Information | 0.000000 | 411.000000 |
22287 | 22308.000000 | 1237.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22288 | 22309.000000 | 1238.000000 | Flour: Types | 0.000000 | 538.000000 |
22289 | 22310.000000 | 1238.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22290 | 22311.000000 | 1238.000000 | Fish: Cooking | 0.000000 | 527.000000 |
22291 | 22312.000000 | 1239.000000 | Flour: Types | 0.000000 | 538.000000 |
22292 | 22313.000000 | 1239.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22293 | 22314.000000 | 1239.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22294 | 22315.000000 | 1240.000000 | Flour: Types | 0.000000 | 538.000000 |
22295 | 22316.000000 | 1240.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22296 | 22317.000000 | 1240.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22297 | 22318.000000 | 1241.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22298 | 22319.000000 | 1241.000000 | Flour: Types | 0.000000 | 538.000000 |
22299 | 22320.000000 | 1242.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22300 | 22321.000000 | 1242.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22301 | 22322.000000 | 1243.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22302 | 22323.000000 | 1244.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
22303 | 22324.000000 | 1244.000000 | Flour: Types | 0.000000 | 538.000000 |
22304 | 22325.000000 | 1244.000000 | Cumin | 0.000000 | 442.000000 |
22305 | 22326.000000 | 1245.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22306 | 22327.000000 | 1245.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22307 | 22328.000000 | 1245.000000 | Flour: Types | 0.000000 | 538.000000 |
22308 | 22329.000000 | 1246.000000 | Flour: Types | 0.000000 | 538.000000 |
22309 | 22330.000000 | 1247.000000 | Flour: Types | 0.000000 | 538.000000 |
22310 | 22331.000000 | 1248.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22311 | 22332.000000 | 1248.000000 | Flour: Types | 0.000000 | 538.000000 |
22312 | 22333.000000 | 1248.000000 | Raisins | 0.000000 | 1058.000000 |
22313 | 22334.000000 | 1249.000000 | Flour: Types | 0.000000 | 538.000000 |
22314 | 22335.000000 | 1250.000000 | Currants | 0.000000 | 444.000000 |
22315 | 22336.000000 | 1250.000000 | Flour: Types | 0.000000 | 538.000000 |
22316 | 22337.000000 | 1251.000000 | Chocolate Storing | 0.000000 | 310.000000 |
22317 | 22338.000000 | 1251.000000 | Flour: Types | 0.000000 | 538.000000 |
22318 | 22339.000000 | 1251.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22319 | 22340.000000 | 1252.000000 | Dried Dates | 0.000000 | 470.000000 |
22320 | 22341.000000 | 1252.000000 | Flour: Types | 0.000000 | 538.000000 |
22321 | 22342.000000 | 1252.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22322 | 22343.000000 | 1253.000000 | Flour: Types | 0.000000 | 538.000000 |
22323 | 22344.000000 | 1253.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22324 | 22345.000000 | 1253.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22325 | 22346.000000 | 1254.000000 | Flour: Types | 0.000000 | 538.000000 |
22326 | 22347.000000 | 1255.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
22327 | 22348.000000 | 1255.000000 | Flour: Types | 0.000000 | 538.000000 |
22328 | 22349.000000 | 1256.000000 | Flour: Types | 0.000000 | 538.000000 |
22329 | 22350.000000 | 1257.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22330 | 22351.000000 | 1258.000000 | Dried Fruit: Buying & Storing | 0.000000 | 475.000000 |
22331 | 22352.000000 | 1259.000000 | Currants | 0.000000 | 444.000000 |
22332 | 22353.000000 | 1261.000000 | Flour: Types | 0.000000 | 538.000000 |
22333 | 22354.000000 | 1261.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
22334 | 22355.000000 | 1262.000000 | Flour: Types | 0.000000 | 538.000000 |
22335 | 22356.000000 | 1263.000000 | Flour: Types | 0.000000 | 538.000000 |
22336 | 22357.000000 | 1264.000000 | Flour: Types | 0.000000 | 538.000000 |
22337 | 22358.000000 | 1264.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
22338 | 22359.000000 | 1265.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22339 | 22360.000000 | 1265.000000 | Coconut Uses | 0.000000 | 355.000000 |
22340 | 22361.000000 | 1265.000000 | Flour: Types | 0.000000 | 538.000000 |
22341 | 22362.000000 | 1266.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22342 | 22363.000000 | 1266.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22343 | 22364.000000 | 1266.000000 | Currants | 0.000000 | 444.000000 |
22344 | 22365.000000 | 1266.000000 | Flour: Types | 0.000000 | 538.000000 |
22345 | 22366.000000 | 1266.000000 | Raisins | 0.000000 | 1058.000000 |
22346 | 22367.000000 | 1267.000000 | Flour: Types | 0.000000 | 538.000000 |
22347 | 22368.000000 | 1268.000000 | Flour: Types | 0.000000 | 538.000000 |
22348 | 22369.000000 | 1269.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22349 | 22370.000000 | 1269.000000 | Chocolate Melting | 0.000000 | 302.000000 |
22350 | 22371.000000 | 1269.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
22351 | 22372.000000 | 1269.000000 | Flour: Types | 0.000000 | 538.000000 |
22352 | 22373.000000 | 1270.000000 | Dried Dates | 0.000000 | 470.000000 |
22353 | 22374.000000 | 1270.000000 | Flour: Types | 0.000000 | 538.000000 |
22354 | 22375.000000 | 1271.000000 | Flour: Types | 0.000000 | 538.000000 |
22355 | 22376.000000 | 1272.000000 | Currants | 0.000000 | 444.000000 |
22356 | 22377.000000 | 1272.000000 | Flour: Types | 0.000000 | 538.000000 |
22357 | 22378.000000 | 1274.000000 | Flour: Types | 0.000000 | 538.000000 |
22358 | 22379.000000 | 1275.000000 | Cocoa | 0.000000 | 352.000000 |
22359 | 22380.000000 | 1275.000000 | Flour: Types | 0.000000 | 538.000000 |
22360 | 22381.000000 | 1275.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22361 | 22382.000000 | 1276.000000 | Flour: Types | 0.000000 | 538.000000 |
22362 | 22383.000000 | 1277.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22363 | 22384.000000 | 1277.000000 | Flour: Types | 0.000000 | 538.000000 |
22364 | 22385.000000 | 1277.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22365 | 22386.000000 | 1278.000000 | Flour: Types | 0.000000 | 538.000000 |
22366 | 22387.000000 | 1279.000000 | Flour: Types | 0.000000 | 538.000000 |
22367 | 22388.000000 | 1280.000000 | Currants | 0.000000 | 444.000000 |
22368 | 22389.000000 | 1280.000000 | Flour: Types | 0.000000 | 538.000000 |
22369 | 22390.000000 | 1281.000000 | Flour: Types | 0.000000 | 538.000000 |
22370 | 22391.000000 | 1282.000000 | Flour: Types | 0.000000 | 538.000000 |
22371 | 22392.000000 | 1283.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22372 | 22393.000000 | 1284.000000 | Flour: Types | 0.000000 | 538.000000 |
22373 | 22394.000000 | 1285.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
22374 | 22395.000000 | 1285.000000 | Chocolate Melting | 0.000000 | 302.000000 |
22375 | 22396.000000 | 1285.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
22376 | 22397.000000 | 1286.000000 | Flour: Types | 0.000000 | 538.000000 |
22377 | 22398.000000 | 1286.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22378 | 22399.000000 | 1287.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22379 | 22400.000000 | 1287.000000 | Flour: Types | 0.000000 | 538.000000 |
22380 | 22401.000000 | 1287.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22381 | 22402.000000 | 1288.000000 | Chocolate Storing | 0.000000 | 310.000000 |
22382 | 22403.000000 | 1288.000000 | Flour: Types | 0.000000 | 538.000000 |
22383 | 22404.000000 | 1289.000000 | Flour: Types | 0.000000 | 538.000000 |
22384 | 22405.000000 | 1290.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
22385 | 22406.000000 | 1290.000000 | Flour: Types | 0.000000 | 538.000000 |
22386 | 22407.000000 | 1291.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
22387 | 22408.000000 | 1291.000000 | Flour: Types | 0.000000 | 538.000000 |
22388 | 22409.000000 | 1292.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22389 | 22410.000000 | 1292.000000 | Currants | 0.000000 | 444.000000 |
22390 | 22411.000000 | 1294.000000 | Flour: Types | 0.000000 | 538.000000 |
22391 | 22412.000000 | 1295.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22392 | 22413.000000 | 1295.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
22393 | 22414.000000 | 1295.000000 | Flour: Types | 0.000000 | 538.000000 |
22394 | 22415.000000 | 1295.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
22395 | 22416.000000 | 1296.000000 | Pasta Storage | 0.000000 | 959.000000 |
22396 | 22417.000000 | 1296.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22397 | 22418.000000 | 1296.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22398 | 22419.000000 | 1296.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22399 | 22420.000000 | 1297.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22400 | 22421.000000 | 1297.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22401 | 22422.000000 | 1297.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22402 | 22423.000000 | 1298.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22403 | 22424.000000 | 1298.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22404 | 22425.000000 | 1298.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22405 | 22426.000000 | 1298.000000 | Italian Hams | 0.000000 | 667.000000 |
22406 | 22427.000000 | 1298.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22407 | 22428.000000 | 1298.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22408 | 22429.000000 | 1298.000000 | Onions: General Information | 0.000000 | 920.000000 |
22409 | 22430.000000 | 1298.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22410 | 22431.000000 | 1298.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22411 | 22432.000000 | 1298.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22412 | 22433.000000 | 1299.000000 | Flour: Types | 0.000000 | 538.000000 |
22413 | 22434.000000 | 1299.000000 | Onions: General Information | 0.000000 | 920.000000 |
22414 | 22435.000000 | 1299.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22415 | 22436.000000 | 1299.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22416 | 22437.000000 | 1299.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22417 | 22438.000000 | 1300.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22418 | 22440.000000 | 1300.000000 | Onions: General Information | 0.000000 | 920.000000 |
22419 | 22441.000000 | 1300.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22420 | 22442.000000 | 1301.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22421 | 22443.000000 | 1301.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22422 | 22444.000000 | 1301.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22423 | 22445.000000 | 1301.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22424 | 22446.000000 | 1301.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22425 | 22447.000000 | 1301.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22426 | 22448.000000 | 1301.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22427 | 22449.000000 | 1302.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22428 | 22450.000000 | 1302.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22429 | 22451.000000 | 1302.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22430 | 22452.000000 | 1302.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22431 | 22453.000000 | 1302.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22432 | 22454.000000 | 1302.000000 | Onions: General Information | 0.000000 | 920.000000 |
22433 | 22455.000000 | 1302.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22434 | 22456.000000 | 1302.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22435 | 22457.000000 | 1303.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22436 | 22458.000000 | 1303.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22437 | 22459.000000 | 1303.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22438 | 22460.000000 | 1303.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22439 | 22461.000000 | 1304.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22440 | 22462.000000 | 1304.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22441 | 22463.000000 | 1304.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22442 | 22464.000000 | 1305.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22443 | 22465.000000 | 1305.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22444 | 22466.000000 | 1305.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22445 | 22467.000000 | 1305.000000 | Onions: General Information | 0.000000 | 920.000000 |
22446 | 22468.000000 | 1305.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22447 | 22469.000000 | 1305.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22448 | 22470.000000 | 1306.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22449 | 22471.000000 | 1306.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22450 | 22472.000000 | 1306.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22451 | 22473.000000 | 1306.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22452 | 22474.000000 | 1306.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22453 | 22475.000000 | 1306.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22454 | 22476.000000 | 1307.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22455 | 22477.000000 | 1307.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22456 | 22478.000000 | 1307.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22457 | 22479.000000 | 1307.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22458 | 22480.000000 | 1307.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22459 | 22481.000000 | 1307.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22460 | 22482.000000 | 1307.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22461 | 22483.000000 | 1307.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22462 | 22484.000000 | 1307.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22463 | 22485.000000 | 1308.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22464 | 22486.000000 | 1309.000000 | Anchovies | 0.000000 | 18.000000 |
22465 | 22487.000000 | 1309.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22466 | 22488.000000 | 1309.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22467 | 22489.000000 | 1309.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22468 | 22490.000000 | 1309.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22469 | 22491.000000 | 1309.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22470 | 22492.000000 | 1309.000000 | Fish: Cooking | 0.000000 | 527.000000 |
22471 | 22493.000000 | 1310.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22472 | 22494.000000 | 1310.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22473 | 22495.000000 | 1310.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22474 | 22496.000000 | 1311.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
22475 | 22497.000000 | 1311.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22476 | 22498.000000 | 1311.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22477 | 22499.000000 | 1311.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22478 | 22500.000000 | 1311.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22479 | 22501.000000 | 1312.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22480 | 22502.000000 | 1312.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
22481 | 22503.000000 | 1312.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22482 | 22504.000000 | 1313.000000 | Pasta Cooking | 0.000000 | 952.000000 |
22483 | 22505.000000 | 1313.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22484 | 22506.000000 | 1313.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22485 | 22507.000000 | 1313.000000 | Nutmeg | 0.000000 | 875.000000 |
22486 | 22508.000000 | 1314.000000 | Italian Cheeses | 0.000000 | 666.000000 |
22487 | 22509.000000 | 1314.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22488 | 22510.000000 | 1315.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22489 | 22511.000000 | 1315.000000 | Flour: Types | 0.000000 | 538.000000 |
22490 | 22512.000000 | 1315.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22491 | 22513.000000 | 1315.000000 | Onions: General Information | 0.000000 | 920.000000 |
22492 | 22514.000000 | 1315.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22493 | 22515.000000 | 1316.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22494 | 22516.000000 | 1316.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22495 | 22517.000000 | 1316.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22496 | 22518.000000 | 1316.000000 | Flour: Types | 0.000000 | 538.000000 |
22497 | 22519.000000 | 1316.000000 | Onions: General Information | 0.000000 | 920.000000 |
22498 | 22520.000000 | 1316.000000 | Nutmeg | 0.000000 | 875.000000 |
22499 | 22521.000000 | 1317.000000 | Clams: Varieties | 0.000000 | 329.000000 |
22500 | 22522.000000 | 1317.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22501 | 22523.000000 | 1317.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22502 | 22524.000000 | 1317.000000 | Mussels: General Information | 0.000000 | 853.000000 |
22503 | 22525.000000 | 1317.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22504 | 22526.000000 | 1317.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22505 | 22527.000000 | 1317.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22506 | 22528.000000 | 1317.000000 | Onions: General Information | 0.000000 | 920.000000 |
22507 | 22529.000000 | 1318.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22508 | 22530.000000 | 1318.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22509 | 22531.000000 | 1318.000000 | Pasta Storage | 0.000000 | 959.000000 |
22510 | 22532.000000 | 1319.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22511 | 22533.000000 | 1319.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22512 | 22534.000000 | 1319.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22513 | 22535.000000 | 1319.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22514 | 22536.000000 | 1319.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22515 | 22537.000000 | 1320.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22516 | 22538.000000 | 1320.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22517 | 22539.000000 | 1320.000000 | Nutmeg | 0.000000 | 875.000000 |
22518 | 22540.000000 | 1321.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22519 | 22541.000000 | 1321.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22520 | 22542.000000 | 1321.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22521 | 22543.000000 | 1321.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22522 | 22544.000000 | 1321.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
22523 | 22545.000000 | 1323.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22524 | 22546.000000 | 1323.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22525 | 22547.000000 | 1323.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22526 | 22548.000000 | 1323.000000 | Onions: General Information | 0.000000 | 920.000000 |
22527 | 22549.000000 | 1323.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22528 | 22550.000000 | 1324.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22529 | 22551.000000 | 1324.000000 | Flour: Types | 0.000000 | 538.000000 |
22530 | 22552.000000 | 1324.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22531 | 22553.000000 | 1324.000000 | Onions: General Information | 0.000000 | 920.000000 |
22532 | 22554.000000 | 1324.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22533 | 22555.000000 | 1324.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22534 | 22556.000000 | 1324.000000 | Pasta Storage | 0.000000 | 959.000000 |
22535 | 22557.000000 | 1324.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22536 | 22558.000000 | 1325.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22537 | 22559.000000 | 1325.000000 | Italian Hams | 0.000000 | 667.000000 |
22538 | 22560.000000 | 1325.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22539 | 22561.000000 | 1326.000000 | Flour: Types | 0.000000 | 538.000000 |
22540 | 22562.000000 | 1326.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22541 | 22563.000000 | 1327.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
22542 | 22564.000000 | 1327.000000 | Italian Cheeses | 0.000000 | 666.000000 |
22543 | 22565.000000 | 1327.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22544 | 22566.000000 | 1328.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22545 | 22567.000000 | 1328.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22546 | 22568.000000 | 1328.000000 | Onions: General Information | 0.000000 | 920.000000 |
22547 | 22569.000000 | 1328.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22548 | 22570.000000 | 1328.000000 | Pasta Storage | 0.000000 | 959.000000 |
22549 | 22571.000000 | 1329.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22550 | 22572.000000 | 1329.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22551 | 22573.000000 | 1329.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22552 | 22574.000000 | 1329.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22553 | 22575.000000 | 1329.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22554 | 22576.000000 | 1329.000000 | Onions: General Information | 0.000000 | 920.000000 |
22555 | 22577.000000 | 1329.000000 | Nutmeg | 0.000000 | 875.000000 |
22556 | 22578.000000 | 1329.000000 | Pasta Storage | 0.000000 | 959.000000 |
22557 | 22579.000000 | 1330.000000 | Flour: Types | 0.000000 | 538.000000 |
22558 | 22580.000000 | 1330.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22559 | 22581.000000 | 1330.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22560 | 22582.000000 | 1330.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22561 | 22583.000000 | 1330.000000 | Onions: General Information | 0.000000 | 920.000000 |
22562 | 22584.000000 | 1330.000000 | Nutmeg | 0.000000 | 875.000000 |
22563 | 22585.000000 | 1331.000000 | Flour: Types | 0.000000 | 538.000000 |
22564 | 22586.000000 | 1331.000000 | Italian Hams | 0.000000 | 667.000000 |
22565 | 22587.000000 | 1331.000000 | Onions: General Information | 0.000000 | 920.000000 |
22566 | 22588.000000 | 1331.000000 | Nutmeg | 0.000000 | 875.000000 |
22567 | 22589.000000 | 1331.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22568 | 22590.000000 | 1332.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22569 | 22591.000000 | 1332.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22570 | 22592.000000 | 1332.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
22571 | 22593.000000 | 1333.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22572 | 22594.000000 | 1333.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22573 | 22595.000000 | 1333.000000 | Nutmeg | 0.000000 | 875.000000 |
22574 | 22596.000000 | 1333.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22575 | 22597.000000 | 1334.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22576 | 22598.000000 | 1334.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22577 | 22599.000000 | 1334.000000 | Nutmeg | 0.000000 | 875.000000 |
22578 | 22600.000000 | 1334.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22579 | 22601.000000 | 1335.000000 | Onions: General Information | 0.000000 | 920.000000 |
22580 | 22602.000000 | 1335.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22581 | 22603.000000 | 1335.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
22582 | 22604.000000 | 1335.000000 | Nutmeg | 0.000000 | 875.000000 |
22583 | 22605.000000 | 1336.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22584 | 22606.000000 | 1336.000000 | Nutmeg | 0.000000 | 875.000000 |
22585 | 22607.000000 | 1336.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22586 | 22608.000000 | 1337.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22587 | 22609.000000 | 1337.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22588 | 22610.000000 | 1338.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22589 | 22611.000000 | 1338.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22590 | 22612.000000 | 1338.000000 | Italian Hams | 0.000000 | 667.000000 |
22591 | 22613.000000 | 1339.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22592 | 22614.000000 | 1339.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22593 | 22615.000000 | 1340.000000 | Onions: General Information | 0.000000 | 920.000000 |
22594 | 22616.000000 | 1340.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22595 | 22617.000000 | 1340.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22596 | 22618.000000 | 1340.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
22597 | 22619.000000 | 1341.000000 | Nutmeg | 0.000000 | 875.000000 |
22598 | 22620.000000 | 1341.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22599 | 22621.000000 | 1341.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22600 | 22622.000000 | 1341.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22601 | 22623.000000 | 1342.000000 | Onions: General Information | 0.000000 | 920.000000 |
22602 | 22624.000000 | 1342.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22603 | 22625.000000 | 1342.000000 | Flour: Types | 0.000000 | 538.000000 |
22604 | 22626.000000 | 1343.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22605 | 22627.000000 | 1343.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22606 | 22628.000000 | 1343.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22607 | 22629.000000 | 1343.000000 | Flour: Types | 0.000000 | 538.000000 |
22608 | 22630.000000 | 1343.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22609 | 22631.000000 | 1343.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22610 | 22632.000000 | 1343.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22611 | 22633.000000 | 1344.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
22612 | 22634.000000 | 1344.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22613 | 22635.000000 | 1344.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22614 | 22636.000000 | 1344.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22615 | 22637.000000 | 1344.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22616 | 22638.000000 | 1345.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22617 | 22639.000000 | 1345.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22618 | 22640.000000 | 1345.000000 | Fish: Cooking | 0.000000 | 527.000000 |
22619 | 22641.000000 | 1345.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22620 | 22642.000000 | 1346.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22621 | 22643.000000 | 1346.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22622 | 22644.000000 | 1346.000000 | Onions: General Information | 0.000000 | 920.000000 |
22623 | 22645.000000 | 1346.000000 | Flour: Types | 0.000000 | 538.000000 |
22624 | 22646.000000 | 1346.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22625 | 22647.000000 | 1346.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22626 | 22648.000000 | 1347.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22627 | 22649.000000 | 1347.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22628 | 22650.000000 | 1347.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22629 | 22651.000000 | 1348.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22630 | 22652.000000 | 1348.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22631 | 22653.000000 | 1348.000000 | Onions: General Information | 0.000000 | 920.000000 |
22632 | 22654.000000 | 1348.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22633 | 22655.000000 | 1348.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22634 | 22656.000000 | 1349.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22635 | 22657.000000 | 1349.000000 | Crabs: General Information | 0.000000 | 411.000000 |
22636 | 22658.000000 | 1349.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22637 | 22659.000000 | 1349.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22638 | 22660.000000 | 1350.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22639 | 22661.000000 | 1350.000000 | Onions: General Information | 0.000000 | 920.000000 |
22640 | 22662.000000 | 1350.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22641 | 22663.000000 | 1350.000000 | Pasta Storage | 0.000000 | 959.000000 |
22642 | 22664.000000 | 1350.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22643 | 22665.000000 | 1351.000000 | Italian Hams | 0.000000 | 667.000000 |
22644 | 22666.000000 | 1351.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22645 | 22667.000000 | 1351.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22646 | 22668.000000 | 1351.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22647 | 22669.000000 | 1352.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22648 | 22670.000000 | 1352.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22649 | 22671.000000 | 1352.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22650 | 22672.000000 | 1352.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22651 | 22673.000000 | 1352.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22652 | 22674.000000 | 1353.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
22653 | 22675.000000 | 1353.000000 | Flour: Types | 0.000000 | 538.000000 |
22654 | 22676.000000 | 1353.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22655 | 22677.000000 | 1353.000000 | Nutmeg | 0.000000 | 875.000000 |
22656 | 22678.000000 | 1354.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22657 | 22679.000000 | 1355.000000 | Anchovies | 0.000000 | 18.000000 |
22658 | 22680.000000 | 1355.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22659 | 22681.000000 | 1355.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22660 | 22682.000000 | 1355.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22661 | 22683.000000 | 1355.000000 | Pasta Storage | 0.000000 | 959.000000 |
22662 | 22684.000000 | 1356.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22663 | 22685.000000 | 1356.000000 | Flour: Types | 0.000000 | 538.000000 |
22664 | 22686.000000 | 1356.000000 | Italian Hams | 0.000000 | 667.000000 |
22665 | 22687.000000 | 1356.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22666 | 22688.000000 | 1356.000000 | Onions: General Information | 0.000000 | 920.000000 |
22667 | 22689.000000 | 1356.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22668 | 22690.000000 | 1356.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22669 | 22691.000000 | 1356.000000 | Nutmeg | 0.000000 | 875.000000 |
22670 | 22692.000000 | 1357.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22671 | 22693.000000 | 1357.000000 | Flour: Types | 0.000000 | 538.000000 |
22672 | 22694.000000 | 1357.000000 | Onions: General Information | 0.000000 | 920.000000 |
22673 | 22695.000000 | 1357.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22674 | 22696.000000 | 1357.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22675 | 22697.000000 | 1358.000000 | Flour: Types | 0.000000 | 538.000000 |
22676 | 22698.000000 | 1358.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22677 | 22699.000000 | 1358.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22678 | 22700.000000 | 1358.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22679 | 22701.000000 | 1359.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22680 | 22702.000000 | 1359.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22681 | 22703.000000 | 1359.000000 | Onions: General Information | 0.000000 | 920.000000 |
22682 | 22704.000000 | 1359.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22683 | 22705.000000 | 1359.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22684 | 22706.000000 | 1359.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22685 | 22707.000000 | 1360.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22686 | 22708.000000 | 1360.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22687 | 22709.000000 | 1360.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22688 | 22710.000000 | 1360.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22689 | 22711.000000 | 1361.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22690 | 22712.000000 | 1361.000000 | Onions: General Information | 0.000000 | 920.000000 |
22691 | 22713.000000 | 1361.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22692 | 22714.000000 | 1361.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22693 | 22715.000000 | 1362.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22694 | 22716.000000 | 1362.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22695 | 22717.000000 | 1362.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22696 | 22718.000000 | 1362.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
22697 | 22719.000000 | 1363.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22698 | 22720.000000 | 1363.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22699 | 22721.000000 | 1363.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22700 | 22722.000000 | 1363.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22701 | 22723.000000 | 1364.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22702 | 22724.000000 | 1364.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22703 | 22725.000000 | 1364.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22704 | 22726.000000 | 1364.000000 | Onions: General Information | 0.000000 | 920.000000 |
22705 | 22727.000000 | 1365.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22706 | 22728.000000 | 1365.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
22707 | 22729.000000 | 1366.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22708 | 22730.000000 | 1366.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
22709 | 22731.000000 | 1366.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22710 | 22732.000000 | 1366.000000 | Italian Hams | 0.000000 | 667.000000 |
22711 | 22733.000000 | 1366.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22712 | 22734.000000 | 1366.000000 | Onions: General Information | 0.000000 | 920.000000 |
22713 | 22735.000000 | 1366.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22714 | 22736.000000 | 1367.000000 | Flour: Types | 0.000000 | 538.000000 |
22715 | 22737.000000 | 1367.000000 | Onions: General Information | 0.000000 | 920.000000 |
22716 | 22738.000000 | 1367.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22717 | 22739.000000 | 1368.000000 | Onions: General Information | 0.000000 | 920.000000 |
22718 | 22740.000000 | 1368.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22719 | 22741.000000 | 1369.000000 | Nutmeg | 0.000000 | 875.000000 |
22720 | 22742.000000 | 1370.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22721 | 22743.000000 | 1370.000000 | Pasta Storage | 0.000000 | 959.000000 |
22722 | 22744.000000 | 1370.000000 | Tomato Pasta Sauce | 0.000000 | 1358.000000 |
22723 | 22745.000000 | 1371.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22724 | 22746.000000 | 1371.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
22725 | 22747.000000 | 1371.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22726 | 22748.000000 | 1371.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22727 | 22749.000000 | 1371.000000 | Onions: General Information | 0.000000 | 920.000000 |
22728 | 22750.000000 | 1371.000000 | Potato Storage | 0.000000 | 1021.000000 |
22729 | 22751.000000 | 1372.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22730 | 22752.000000 | 1372.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22731 | 22753.000000 | 1372.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22732 | 22754.000000 | 1372.000000 | Onions: General Information | 0.000000 | 920.000000 |
22733 | 22755.000000 | 1372.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22734 | 22756.000000 | 1373.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22735 | 22757.000000 | 1373.000000 | Crabs: General Information | 0.000000 | 411.000000 |
22736 | 22758.000000 | 1374.000000 | Snow Peas: Buying & Storing | 0.000000 | 1196.000000 |
22737 | 22759.000000 | 1374.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
22738 | 22760.000000 | 1375.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22739 | 22761.000000 | 1376.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
22740 | 22762.000000 | 1376.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
22741 | 22763.000000 | 1376.000000 | Flour: Types | 0.000000 | 538.000000 |
22742 | 22764.000000 | 1376.000000 | Onions: General Information | 0.000000 | 920.000000 |
22743 | 22765.000000 | 1376.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22744 | 22766.000000 | 1376.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22745 | 22767.000000 | 1376.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22746 | 22768.000000 | 1377.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22747 | 22769.000000 | 1377.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
22748 | 22770.000000 | 1377.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22749 | 22771.000000 | 1378.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22750 | 22772.000000 | 1378.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22751 | 22773.000000 | 1378.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22752 | 22774.000000 | 1378.000000 | Onions: General Information | 0.000000 | 920.000000 |
22753 | 22775.000000 | 1378.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22754 | 22776.000000 | 1379.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22755 | 22777.000000 | 1379.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22756 | 22778.000000 | 1379.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22757 | 22779.000000 | 1379.000000 | Onions: General Information | 0.000000 | 920.000000 |
22758 | 22780.000000 | 1379.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22759 | 22781.000000 | 1379.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22760 | 22782.000000 | 1379.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22761 | 22783.000000 | 1380.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22762 | 22784.000000 | 1380.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22763 | 22785.000000 | 1380.000000 | Onions: General Information | 0.000000 | 920.000000 |
22764 | 22786.000000 | 1380.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22765 | 22787.000000 | 1380.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22766 | 22788.000000 | 1380.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22767 | 22789.000000 | 1380.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22768 | 22790.000000 | 1381.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22769 | 22791.000000 | 1381.000000 | Onions: General Information | 0.000000 | 920.000000 |
22770 | 22792.000000 | 1381.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22771 | 22793.000000 | 1381.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
22772 | 22794.000000 | 1381.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22773 | 22795.000000 | 1382.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22774 | 22796.000000 | 1382.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22775 | 22797.000000 | 1383.000000 | Limes | 0.000000 | 735.000000 |
22776 | 22798.000000 | 1383.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22777 | 22799.000000 | 1383.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22778 | 22800.000000 | 1383.000000 | Nutmeg | 0.000000 | 875.000000 |
22779 | 22801.000000 | 1383.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22780 | 22802.000000 | 1384.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22781 | 22803.000000 | 1384.000000 | Pasta Storage | 0.000000 | 959.000000 |
22782 | 22804.000000 | 1385.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
22783 | 22805.000000 | 1385.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22784 | 22806.000000 | 1385.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22785 | 22807.000000 | 1386.000000 | Flour: Types | 0.000000 | 538.000000 |
22786 | 22808.000000 | 1386.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22787 | 22809.000000 | 1386.000000 | Onions: General Information | 0.000000 | 920.000000 |
22788 | 22810.000000 | 1387.000000 | Italian Hams | 0.000000 | 667.000000 |
22789 | 22811.000000 | 1387.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22790 | 22812.000000 | 1387.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22791 | 22813.000000 | 1387.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22792 | 22814.000000 | 1388.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22793 | 22815.000000 | 1388.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
22794 | 22816.000000 | 1388.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22795 | 22817.000000 | 1389.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22796 | 22818.000000 | 1389.000000 | Pasta Shapes | 0.000000 | 958.000000 |
22797 | 22819.000000 | 1390.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
22798 | 22820.000000 | 1390.000000 | Pasta Varieties | 0.000000 | 960.000000 |
22799 | 22821.000000 | 1390.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22800 | 22822.000000 | 1390.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22801 | 22823.000000 | 1391.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22802 | 22824.000000 | 1391.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22803 | 22825.000000 | 1391.000000 | Pasta Storage | 0.000000 | 959.000000 |
22804 | 22826.000000 | 1392.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
22805 | 22827.000000 | 1392.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22806 | 22828.000000 | 1392.000000 | Cherries: General Information | 0.000000 | 227.000000 |
22807 | 22829.000000 | 1392.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22808 | 22830.000000 | 1393.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22809 | 22831.000000 | 1393.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
22810 | 22832.000000 | 1394.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
22811 | 22833.000000 | 1394.000000 | Dried Dates | 0.000000 | 470.000000 |
22812 | 22834.000000 | 1394.000000 | Cherries: General Information | 0.000000 | 227.000000 |
22813 | 22835.000000 | 1394.000000 | Italian Cheeses | 0.000000 | 666.000000 |
22814 | 22836.000000 | 1394.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22815 | 22837.000000 | 1394.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22816 | 22838.000000 | 1395.000000 | Pasta Quantities | 0.000000 | 956.000000 |
22817 | 22839.000000 | 1395.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22818 | 22840.000000 | 1396.000000 | Chocolate Melting | 0.000000 | 302.000000 |
22819 | 22841.000000 | 1397.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
22820 | 22843.000000 | 1398.000000 | Flour: Types | 0.000000 | 538.000000 |
22821 | 22844.000000 | 1398.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22822 | 22845.000000 | 1398.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22823 | 22846.000000 | 1398.000000 | Clams: Varieties | 0.000000 | 329.000000 |
22824 | 22847.000000 | 1398.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22825 | 22848.000000 | 1398.000000 | Onions: General Information | 0.000000 | 920.000000 |
22826 | 22849.000000 | 1398.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22827 | 22850.000000 | 1398.000000 | Potato Storage | 0.000000 | 1021.000000 |
22828 | 22851.000000 | 1398.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22829 | 22852.000000 | 1399.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22830 | 22853.000000 | 1399.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22831 | 22854.000000 | 1399.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
22832 | 22855.000000 | 1399.000000 | Flour: Types | 0.000000 | 538.000000 |
22833 | 22856.000000 | 1399.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22834 | 22857.000000 | 1399.000000 | Italian Hams | 0.000000 | 667.000000 |
22835 | 22858.000000 | 1399.000000 | Onions: General Information | 0.000000 | 920.000000 |
22836 | 22859.000000 | 1399.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22837 | 22860.000000 | 1399.000000 | Paprika | 0.000000 | 942.000000 |
22838 | 22861.000000 | 1400.000000 | Italian Hams | 0.000000 | 667.000000 |
22839 | 22862.000000 | 1400.000000 | Onions: General Information | 0.000000 | 920.000000 |
22840 | 22863.000000 | 1400.000000 | Potato Storage | 0.000000 | 1021.000000 |
22841 | 22864.000000 | 1400.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
22842 | 22865.000000 | 1401.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22843 | 22866.000000 | 1401.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22844 | 22867.000000 | 1401.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22845 | 22868.000000 | 1401.000000 | Onions: General Information | 0.000000 | 920.000000 |
22846 | 22869.000000 | 1401.000000 | Potato Storage | 0.000000 | 1021.000000 |
22847 | 22870.000000 | 1402.000000 | Cardamom | 0.000000 | 166.000000 |
22848 | 22871.000000 | 1402.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22849 | 22872.000000 | 1402.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22850 | 22873.000000 | 1402.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22851 | 22874.000000 | 1402.000000 | Onions: General Information | 0.000000 | 920.000000 |
22852 | 22875.000000 | 1402.000000 | Potato Storage | 0.000000 | 1021.000000 |
22853 | 22876.000000 | 1403.000000 | Flour: Types | 0.000000 | 538.000000 |
22854 | 22877.000000 | 1403.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22855 | 22878.000000 | 1403.000000 | Potato Storage | 0.000000 | 1021.000000 |
22856 | 22879.000000 | 1403.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
22857 | 22880.000000 | 1404.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22858 | 22881.000000 | 1404.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22859 | 22882.000000 | 1404.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
22860 | 22883.000000 | 1404.000000 | Onions: General Information | 0.000000 | 920.000000 |
22861 | 22884.000000 | 1405.000000 | Potato Storage | 0.000000 | 1021.000000 |
22862 | 22885.000000 | 1405.000000 | Butter | 0.000000 | 146.000000 |
22863 | 22886.000000 | 1405.000000 | Cardamom | 0.000000 | 166.000000 |
22864 | 22887.000000 | 1405.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22865 | 22888.000000 | 1405.000000 | Fish: Choosing | 0.000000 | 526.000000 |
22866 | 22889.000000 | 1406.000000 | Bay Leaves: Serving Suggestions | 0.000000 | 73.000000 |
22867 | 22890.000000 | 1406.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
22868 | 22891.000000 | 1406.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22869 | 22892.000000 | 1406.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22870 | 22893.000000 | 1407.000000 | Cider | 0.000000 | 320.000000 |
22871 | 22894.000000 | 1407.000000 | Salt: General Information | 0.000000 | 1156.000000 |
22872 | 22895.000000 | 1407.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22873 | 22896.000000 | 1407.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
22874 | 22897.000000 | 1407.000000 | Onions: General Information | 0.000000 | 920.000000 |
22875 | 22898.000000 | 1408.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22876 | 22899.000000 | 1408.000000 | Almonds: General Information | 0.000000 | 13.000000 |
22877 | 22900.000000 | 1408.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
22878 | 22901.000000 | 1408.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22879 | 22902.000000 | 1408.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22880 | 22903.000000 | 1409.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22881 | 22904.000000 | 1409.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
22882 | 22905.000000 | 1409.000000 | Onions: General Information | 0.000000 | 920.000000 |
22883 | 22906.000000 | 1410.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22884 | 22907.000000 | 1410.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22885 | 22908.000000 | 1410.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22886 | 22909.000000 | 1410.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22887 | 22910.000000 | 1411.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
22888 | 22911.000000 | 1411.000000 | Onions: General Information | 0.000000 | 920.000000 |
22889 | 22912.000000 | 1411.000000 | Oysters: History | 0.000000 | 932.000000 |
22890 | 22913.000000 | 1411.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22891 | 22914.000000 | 1411.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
22892 | 22915.000000 | 1412.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
22893 | 22916.000000 | 1412.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22894 | 22917.000000 | 1412.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22895 | 22918.000000 | 1412.000000 | Mussels: General Information | 0.000000 | 853.000000 |
22896 | 22919.000000 | 1412.000000 | Onions: General Information | 0.000000 | 920.000000 |
22897 | 22920.000000 | 1413.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22898 | 22921.000000 | 1413.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22899 | 22922.000000 | 1413.000000 | Italian Hams | 0.000000 | 667.000000 |
22900 | 22923.000000 | 1413.000000 | Onions: General Information | 0.000000 | 920.000000 |
22901 | 22924.000000 | 1413.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22902 | 22925.000000 | 1413.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22903 | 22926.000000 | 1414.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22904 | 22927.000000 | 1414.000000 | Mussels: General Information | 0.000000 | 853.000000 |
22905 | 22928.000000 | 1414.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22906 | 22929.000000 | 1414.000000 | Onions: General Information | 0.000000 | 920.000000 |
22907 | 22930.000000 | 1414.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
22908 | 22931.000000 | 1414.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
22909 | 22932.000000 | 1414.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22910 | 22933.000000 | 1415.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
22911 | 22934.000000 | 1415.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
22912 | 22935.000000 | 1415.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22913 | 22936.000000 | 1415.000000 | Potato Storage | 0.000000 | 1021.000000 |
22914 | 22937.000000 | 1415.000000 | Onions: General Information | 0.000000 | 920.000000 |
22915 | 22938.000000 | 1415.000000 | Fish Substitutions | 0.000000 | 525.000000 |
22916 | 22939.000000 | 1416.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22917 | 22940.000000 | 1416.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22918 | 22941.000000 | 1416.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22919 | 22942.000000 | 1416.000000 | Onions: General Information | 0.000000 | 920.000000 |
22920 | 22943.000000 | 1416.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
22921 | 22944.000000 | 1416.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22922 | 22945.000000 | 1416.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22923 | 22946.000000 | 1417.000000 | Onions: General Information | 0.000000 | 920.000000 |
22924 | 22947.000000 | 1417.000000 | Potato Storage | 0.000000 | 1021.000000 |
22925 | 22948.000000 | 1418.000000 | Flour: Types | 0.000000 | 538.000000 |
22926 | 22949.000000 | 1418.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
22927 | 22950.000000 | 1418.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
22928 | 22951.000000 | 1418.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22929 | 22952.000000 | 1419.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22930 | 22953.000000 | 1419.000000 | Onions: General Information | 0.000000 | 920.000000 |
22931 | 22954.000000 | 1420.000000 | Flour: Types | 0.000000 | 538.000000 |
22932 | 22955.000000 | 1420.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22933 | 22956.000000 | 1420.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22934 | 22957.000000 | 1420.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22935 | 22958.000000 | 1420.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22936 | 22959.000000 | 1420.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
22937 | 22960.000000 | 1420.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22938 | 22961.000000 | 1421.000000 | Mint: Varieties | 0.000000 | 813.000000 |
22939 | 22962.000000 | 1421.000000 | Onions: General Information | 0.000000 | 920.000000 |
22940 | 22963.000000 | 1421.000000 | Rice: History | 0.000000 | 1077.000000 |
22941 | 22964.000000 | 1422.000000 | Onions: General Information | 0.000000 | 920.000000 |
22942 | 22965.000000 | 1422.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22943 | 22966.000000 | 1423.000000 | Flour: Types | 0.000000 | 538.000000 |
22944 | 22967.000000 | 1423.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22945 | 22968.000000 | 1423.000000 | Apricots: Drying | 0.000000 | 34.000000 |
22946 | 22969.000000 | 1423.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
22947 | 22970.000000 | 1423.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
22948 | 22971.000000 | 1424.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22949 | 22972.000000 | 1424.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
22950 | 22973.000000 | 1424.000000 | Sunflower | 0.000000 | 1281.000000 |
22951 | 22974.000000 | 1425.000000 | Flour: Types | 0.000000 | 538.000000 |
22952 | 22975.000000 | 1425.000000 | Italian Hams | 0.000000 | 667.000000 |
22953 | 22976.000000 | 1425.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22954 | 22977.000000 | 1425.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22955 | 22978.000000 | 1425.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
22956 | 22979.000000 | 1425.000000 | Onions: General Information | 0.000000 | 920.000000 |
22957 | 22980.000000 | 1426.000000 | Flour: Types | 0.000000 | 538.000000 |
22958 | 22981.000000 | 1426.000000 | Onions: General Information | 0.000000 | 920.000000 |
22959 | 22982.000000 | 1427.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
22960 | 22983.000000 | 1427.000000 | Italian Hams | 0.000000 | 667.000000 |
22961 | 22984.000000 | 1427.000000 | Onions: General Information | 0.000000 | 920.000000 |
22962 | 22985.000000 | 1427.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22963 | 22986.000000 | 1427.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
22964 | 22987.000000 | 1428.000000 | Onions: General Information | 0.000000 | 920.000000 |
22965 | 22988.000000 | 1428.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22966 | 22989.000000 | 1428.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22967 | 22990.000000 | 1428.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
22968 | 22991.000000 | 1429.000000 | Flour: Types | 0.000000 | 538.000000 |
22969 | 22992.000000 | 1429.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
22970 | 22993.000000 | 1429.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22971 | 22994.000000 | 1429.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
22972 | 22995.000000 | 1429.000000 | Onions: General Information | 0.000000 | 920.000000 |
22973 | 22996.000000 | 1429.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
22974 | 22997.000000 | 1429.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22975 | 22998.000000 | 1430.000000 | Onions: General Information | 0.000000 | 920.000000 |
22976 | 22999.000000 | 1430.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
22977 | 23000.000000 | 1431.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
22978 | 23001.000000 | 1431.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
22979 | 23002.000000 | 1431.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
22980 | 23003.000000 | 1432.000000 | Flour: Types | 0.000000 | 538.000000 |
22981 | 23004.000000 | 1432.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
22982 | 23005.000000 | 1432.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
22983 | 23006.000000 | 1432.000000 | Onions: General Information | 0.000000 | 920.000000 |
22984 | 23007.000000 | 1432.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22985 | 23008.000000 | 1433.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22986 | 23009.000000 | 1433.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
22987 | 23010.000000 | 1433.000000 | Onions: General Information | 0.000000 | 920.000000 |
22988 | 23011.000000 | 1433.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
22989 | 23012.000000 | 1433.000000 | Potato Storage | 0.000000 | 1021.000000 |
22990 | 23013.000000 | 1433.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22991 | 23014.000000 | 1434.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
22992 | 23015.000000 | 1434.000000 | Onions: General Information | 0.000000 | 920.000000 |
22993 | 23016.000000 | 1434.000000 | Potato Storage | 0.000000 | 1021.000000 |
22994 | 23017.000000 | 1435.000000 | Flour: Types | 0.000000 | 538.000000 |
22995 | 23018.000000 | 1435.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
22996 | 23019.000000 | 1435.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
22997 | 23020.000000 | 1435.000000 | Wine: Classification | 0.000000 | 1432.000000 |
22998 | 23021.000000 | 1435.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
22999 | 23022.000000 | 1435.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23000 | 23023.000000 | 1436.000000 | Flour: Types | 0.000000 | 538.000000 |
23001 | 23024.000000 | 1436.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23002 | 23025.000000 | 1436.000000 | Onions: General Information | 0.000000 | 920.000000 |
23003 | 23026.000000 | 1436.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23004 | 23027.000000 | 1436.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23005 | 23028.000000 | 1437.000000 | Flour: Types | 0.000000 | 538.000000 |
23006 | 23029.000000 | 1437.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23007 | 23030.000000 | 1437.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
23008 | 23031.000000 | 1437.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23009 | 23032.000000 | 1437.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23010 | 23033.000000 | 1437.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
23011 | 23034.000000 | 1437.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23012 | 23035.000000 | 1438.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23013 | 23036.000000 | 1438.000000 | Chinese Fruits | 0.000000 | 257.000000 |
23014 | 23037.000000 | 1438.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23015 | 23038.000000 | 1438.000000 | Onions: General Information | 0.000000 | 920.000000 |
23016 | 23039.000000 | 1438.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23017 | 23040.000000 | 1439.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23018 | 23041.000000 | 1439.000000 | Onions: General Information | 0.000000 | 920.000000 |
23019 | 23042.000000 | 1440.000000 | Flour: Types | 0.000000 | 538.000000 |
23020 | 23043.000000 | 1440.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23021 | 23044.000000 | 1440.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23022 | 23045.000000 | 1440.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
23023 | 23046.000000 | 1440.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23024 | 23047.000000 | 1440.000000 | Onions: General Information | 0.000000 | 920.000000 |
23025 | 23048.000000 | 1440.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23026 | 23049.000000 | 1440.000000 | Potato Storage | 0.000000 | 1021.000000 |
23027 | 23050.000000 | 1441.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23028 | 23051.000000 | 1441.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23029 | 23052.000000 | 1441.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23030 | 23053.000000 | 1441.000000 | Onions: General Information | 0.000000 | 920.000000 |
23031 | 23054.000000 | 1442.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23032 | 23055.000000 | 1442.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23033 | 23056.000000 | 1442.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23034 | 23057.000000 | 1442.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23035 | 23058.000000 | 1442.000000 | Onions: General Information | 0.000000 | 920.000000 |
23036 | 23059.000000 | 1442.000000 | Pasta Shapes | 0.000000 | 958.000000 |
23037 | 23060.000000 | 1443.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
23038 | 23061.000000 | 1443.000000 | Onions: General Information | 0.000000 | 920.000000 |
23039 | 23062.000000 | 1443.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23040 | 23063.000000 | 1443.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23041 | 23064.000000 | 1444.000000 | Flour: Types | 0.000000 | 538.000000 |
23042 | 23065.000000 | 1444.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23043 | 23066.000000 | 1444.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23044 | 23067.000000 | 1444.000000 | Onions: General Information | 0.000000 | 920.000000 |
23045 | 23068.000000 | 1444.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23046 | 23069.000000 | 1445.000000 | Flour: Types | 0.000000 | 538.000000 |
23047 | 23070.000000 | 1445.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23048 | 23071.000000 | 1445.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23049 | 23072.000000 | 1445.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23050 | 23073.000000 | 1446.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23051 | 23074.000000 | 1446.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23052 | 23075.000000 | 1446.000000 | Onions: General Information | 0.000000 | 920.000000 |
23053 | 23076.000000 | 1447.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23054 | 23077.000000 | 1447.000000 | Onions: General Information | 0.000000 | 920.000000 |
23055 | 23078.000000 | 1447.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23056 | 23079.000000 | 1447.000000 | Potato Storage | 0.000000 | 1021.000000 |
23057 | 23080.000000 | 1447.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23058 | 23081.000000 | 1447.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23059 | 23082.000000 | 1448.000000 | Flour: Types | 0.000000 | 538.000000 |
23060 | 23083.000000 | 1448.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
23061 | 23084.000000 | 1448.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
23062 | 23085.000000 | 1448.000000 | Consomme | 0.000000 | 380.000000 |
23063 | 23086.000000 | 1448.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23064 | 23087.000000 | 1448.000000 | Onions: General Information | 0.000000 | 920.000000 |
23065 | 23088.000000 | 1449.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23066 | 23089.000000 | 1449.000000 | Onions: General Information | 0.000000 | 920.000000 |
23067 | 23090.000000 | 1449.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23068 | 23091.000000 | 1449.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23069 | 23092.000000 | 1450.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23070 | 23093.000000 | 1450.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23071 | 23094.000000 | 1450.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23072 | 23095.000000 | 1450.000000 | Onions: General Information | 0.000000 | 920.000000 |
23073 | 23096.000000 | 1450.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23074 | 23097.000000 | 1450.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23075 | 23098.000000 | 1450.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23076 | 23099.000000 | 1451.000000 | Flour: Types | 0.000000 | 538.000000 |
23077 | 23100.000000 | 1451.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23078 | 23101.000000 | 1451.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23079 | 23102.000000 | 1451.000000 | Onions: General Information | 0.000000 | 920.000000 |
23080 | 23103.000000 | 1451.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23081 | 23104.000000 | 1451.000000 | Potato Storage | 0.000000 | 1021.000000 |
23082 | 23105.000000 | 1451.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23083 | 23106.000000 | 1452.000000 | Onions: General Information | 0.000000 | 920.000000 |
23084 | 23107.000000 | 1452.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23085 | 23108.000000 | 1453.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23086 | 23109.000000 | 1453.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23087 | 23110.000000 | 1453.000000 | Sunflower | 0.000000 | 1281.000000 |
23088 | 23111.000000 | 1454.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23089 | 23112.000000 | 1454.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
23090 | 23113.000000 | 1454.000000 | Onions: General Information | 0.000000 | 920.000000 |
23091 | 23114.000000 | 1455.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
23092 | 23115.000000 | 1455.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23093 | 23116.000000 | 1455.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23094 | 23117.000000 | 1455.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23095 | 23118.000000 | 1455.000000 | Onion Types: Pearl | 0.000000 | 914.000000 |
23096 | 23119.000000 | 1456.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23097 | 23120.000000 | 1456.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23098 | 23121.000000 | 1456.000000 | Onions: General Information | 0.000000 | 920.000000 |
23099 | 23122.000000 | 1456.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23100 | 23123.000000 | 1456.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23101 | 23124.000000 | 1457.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
23102 | 23125.000000 | 1457.000000 | Italian Hams | 0.000000 | 667.000000 |
23103 | 23126.000000 | 1457.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23104 | 23127.000000 | 1457.000000 | Onions: General Information | 0.000000 | 920.000000 |
23105 | 23128.000000 | 1457.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
23106 | 23129.000000 | 1458.000000 | Potato Storage | 0.000000 | 1021.000000 |
23107 | 23130.000000 | 1459.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23108 | 23131.000000 | 1459.000000 | Onions: General Information | 0.000000 | 920.000000 |
23109 | 23132.000000 | 1459.000000 | Potato Storage | 0.000000 | 1021.000000 |
23110 | 23133.000000 | 1460.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23111 | 23134.000000 | 1460.000000 | Currants | 0.000000 | 444.000000 |
23112 | 23135.000000 | 1460.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23113 | 23136.000000 | 1460.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
23114 | 23137.000000 | 1460.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23115 | 23138.000000 | 1460.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
23116 | 23139.000000 | 1460.000000 | Onions: General Information | 0.000000 | 920.000000 |
23117 | 23140.000000 | 1461.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23118 | 23141.000000 | 1461.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
23119 | 23142.000000 | 1461.000000 | Onions: General Information | 0.000000 | 920.000000 |
23120 | 23143.000000 | 1462.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23121 | 23144.000000 | 1462.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23122 | 23145.000000 | 1463.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23123 | 23146.000000 | 1463.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23124 | 23147.000000 | 1463.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23125 | 23148.000000 | 1464.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23126 | 23149.000000 | 1464.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23127 | 23150.000000 | 1464.000000 | Onions: General Information | 0.000000 | 920.000000 |
23128 | 23151.000000 | 1464.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23129 | 23152.000000 | 1465.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23130 | 23153.000000 | 1465.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
23131 | 23154.000000 | 1465.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23132 | 23155.000000 | 1465.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23133 | 23156.000000 | 1465.000000 | Potato Storage | 0.000000 | 1021.000000 |
23134 | 23157.000000 | 1466.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
23135 | 23158.000000 | 1466.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23136 | 23159.000000 | 1466.000000 | Onions: General Information | 0.000000 | 920.000000 |
23137 | 23160.000000 | 1466.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23138 | 23161.000000 | 1467.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23139 | 23162.000000 | 1467.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23140 | 23163.000000 | 1467.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23141 | 23164.000000 | 1468.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23142 | 23165.000000 | 1468.000000 | Currants | 0.000000 | 444.000000 |
23143 | 23166.000000 | 1468.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23144 | 23167.000000 | 1468.000000 | Onions: General Information | 0.000000 | 920.000000 |
23145 | 23168.000000 | 1468.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23146 | 23169.000000 | 1468.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
23147 | 23170.000000 | 1468.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
23148 | 23171.000000 | 1469.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23149 | 23172.000000 | 1469.000000 | Onions: General Information | 0.000000 | 920.000000 |
23150 | 23173.000000 | 1469.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23151 | 23174.000000 | 1470.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23152 | 23175.000000 | 1470.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
23153 | 23176.000000 | 1470.000000 | Italian Hams | 0.000000 | 667.000000 |
23154 | 23177.000000 | 1470.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23155 | 23178.000000 | 1470.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23156 | 23179.000000 | 1470.000000 | Onions: General Information | 0.000000 | 920.000000 |
23157 | 23180.000000 | 1471.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23158 | 23181.000000 | 1471.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23159 | 23182.000000 | 1471.000000 | Onions: General Information | 0.000000 | 920.000000 |
23160 | 23183.000000 | 1472.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23161 | 23184.000000 | 1472.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
23162 | 23185.000000 | 1472.000000 | Onions: General Information | 0.000000 | 920.000000 |
23163 | 23186.000000 | 1472.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23164 | 23187.000000 | 1472.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23165 | 23188.000000 | 1472.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23166 | 23189.000000 | 1473.000000 | Currants | 0.000000 | 444.000000 |
23167 | 23190.000000 | 1473.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23168 | 23191.000000 | 1473.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23169 | 23192.000000 | 1473.000000 | Onions: General Information | 0.000000 | 920.000000 |
23170 | 23193.000000 | 1473.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
23171 | 23194.000000 | 1474.000000 | Flour: Types | 0.000000 | 538.000000 |
23172 | 23195.000000 | 1474.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
23173 | 23196.000000 | 1474.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23174 | 23197.000000 | 1474.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23175 | 23198.000000 | 1474.000000 | Onions: General Information | 0.000000 | 920.000000 |
23176 | 23199.000000 | 1474.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23177 | 23200.000000 | 1475.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23178 | 23201.000000 | 1475.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23179 | 23202.000000 | 1475.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23180 | 23203.000000 | 1475.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23181 | 23204.000000 | 1475.000000 | Onions: General Information | 0.000000 | 920.000000 |
23182 | 23205.000000 | 1475.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23183 | 23206.000000 | 1475.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23184 | 23207.000000 | 1476.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23185 | 23208.000000 | 1476.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23186 | 23209.000000 | 1476.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23187 | 23210.000000 | 1476.000000 | Italian Hams | 0.000000 | 667.000000 |
23188 | 23211.000000 | 1476.000000 | Onions: General Information | 0.000000 | 920.000000 |
23189 | 23212.000000 | 1476.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23190 | 23213.000000 | 1476.000000 | Sultanas | 0.000000 | 1279.000000 |
23191 | 23214.000000 | 1477.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23192 | 23215.000000 | 1477.000000 | Onions: General Information | 0.000000 | 920.000000 |
23193 | 23216.000000 | 1477.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
23194 | 23217.000000 | 1477.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
23195 | 23218.000000 | 1478.000000 | Flour: Types | 0.000000 | 538.000000 |
23196 | 23219.000000 | 1478.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23197 | 23220.000000 | 1478.000000 | Onions: General Information | 0.000000 | 920.000000 |
23198 | 23221.000000 | 1478.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
23199 | 23222.000000 | 1479.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23200 | 23223.000000 | 1479.000000 | Dried Fruit: Buying & Storing | 0.000000 | 475.000000 |
23201 | 23224.000000 | 1480.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23202 | 23225.000000 | 1480.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23203 | 23226.000000 | 1481.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23204 | 23227.000000 | 1481.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
23205 | 23228.000000 | 1482.000000 | Dried Fruit: Buying & Storing | 0.000000 | 475.000000 |
23206 | 23229.000000 | 1482.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23207 | 23230.000000 | 1483.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23208 | 23231.000000 | 1484.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
23209 | 23232.000000 | 1484.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23210 | 23233.000000 | 1484.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23211 | 23234.000000 | 1485.000000 | Flour: Storing | 0.000000 | 537.000000 |
23212 | 23235.000000 | 1486.000000 | Flour: Types | 0.000000 | 538.000000 |
23213 | 23236.000000 | 1486.000000 | Coconut Uses | 0.000000 | 355.000000 |
23214 | 23237.000000 | 1487.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23215 | 23238.000000 | 1487.000000 | Flour: Storing | 0.000000 | 537.000000 |
23216 | 23239.000000 | 1487.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23217 | 23240.000000 | 1488.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
23218 | 23241.000000 | 1489.000000 | Flour: Types | 0.000000 | 538.000000 |
23219 | 23242.000000 | 1490.000000 | Flour: Types | 0.000000 | 538.000000 |
23220 | 23243.000000 | 1491.000000 | Flour: Types | 0.000000 | 538.000000 |
23221 | 23244.000000 | 1492.000000 | Flour: Types | 0.000000 | 538.000000 |
23222 | 23245.000000 | 1493.000000 | Raisins | 0.000000 | 1058.000000 |
23223 | 23246.000000 | 1493.000000 | Flour: Storing | 0.000000 | 537.000000 |
23224 | 23247.000000 | 1493.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23225 | 23248.000000 | 1494.000000 | Flour: Types | 0.000000 | 538.000000 |
23226 | 23249.000000 | 1494.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
23227 | 23250.000000 | 1494.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23228 | 23251.000000 | 1495.000000 | Flour: Types | 0.000000 | 538.000000 |
23229 | 23252.000000 | 1495.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23230 | 23253.000000 | 1495.000000 | Onions: General Information | 0.000000 | 920.000000 |
23231 | 23254.000000 | 1495.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
23232 | 23255.000000 | 1495.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
23233 | 23256.000000 | 1496.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23234 | 23257.000000 | 1496.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23235 | 23258.000000 | 1496.000000 | Mussels: General Information | 0.000000 | 853.000000 |
23236 | 23259.000000 | 1496.000000 | Onions: General Information | 0.000000 | 920.000000 |
23237 | 23260.000000 | 1496.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23238 | 23261.000000 | 1496.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
23239 | 23262.000000 | 1497.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23240 | 23263.000000 | 1497.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23241 | 23264.000000 | 1497.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23242 | 23265.000000 | 1497.000000 | Onions: General Information | 0.000000 | 920.000000 |
23243 | 23266.000000 | 1497.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23244 | 23267.000000 | 1497.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
23245 | 23268.000000 | 1498.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23246 | 23269.000000 | 1498.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23247 | 23270.000000 | 1498.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23248 | 23271.000000 | 1498.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23249 | 23272.000000 | 1498.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23250 | 23273.000000 | 1498.000000 | Onions: General Information | 0.000000 | 920.000000 |
23251 | 23274.000000 | 1498.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23252 | 23275.000000 | 1498.000000 | Pasta Storage | 0.000000 | 959.000000 |
23253 | 23276.000000 | 1499.000000 | Flour: Types | 0.000000 | 538.000000 |
23254 | 23277.000000 | 1499.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23255 | 23278.000000 | 1499.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23256 | 23279.000000 | 1499.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23257 | 23280.000000 | 1499.000000 | Onions: General Information | 0.000000 | 920.000000 |
23258 | 23281.000000 | 1499.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23259 | 23282.000000 | 1500.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23260 | 23283.000000 | 1500.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23261 | 23284.000000 | 1500.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23262 | 23285.000000 | 1500.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23263 | 23286.000000 | 1500.000000 | Onions: General Information | 0.000000 | 920.000000 |
23264 | 23287.000000 | 1500.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23265 | 23288.000000 | 1501.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23266 | 23289.000000 | 1501.000000 | Onions: General Information | 0.000000 | 920.000000 |
23267 | 23290.000000 | 1501.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23268 | 23291.000000 | 1502.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
23269 | 23292.000000 | 1502.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
23270 | 23293.000000 | 1502.000000 | Onions: General Information | 0.000000 | 920.000000 |
23271 | 23294.000000 | 1502.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23272 | 23295.000000 | 1502.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
23273 | 23296.000000 | 1503.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23274 | 23297.000000 | 1503.000000 | Onions: General Information | 0.000000 | 920.000000 |
23275 | 23298.000000 | 1503.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23276 | 23299.000000 | 1503.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23277 | 23300.000000 | 1504.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23278 | 23301.000000 | 1505.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23279 | 23302.000000 | 1505.000000 | Onions: General Information | 0.000000 | 920.000000 |
23280 | 23303.000000 | 1505.000000 | Potato Storage | 0.000000 | 1021.000000 |
23281 | 23304.000000 | 1505.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23282 | 23305.000000 | 1506.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23283 | 23306.000000 | 1506.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23284 | 23307.000000 | 1506.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23285 | 23308.000000 | 1506.000000 | Potato Storage | 0.000000 | 1021.000000 |
23286 | 23309.000000 | 1506.000000 | Sunflower | 0.000000 | 1281.000000 |
23287 | 23310.000000 | 1507.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23288 | 23311.000000 | 1507.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23289 | 23312.000000 | 1507.000000 | Onions: General Information | 0.000000 | 920.000000 |
23290 | 23313.000000 | 1507.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23291 | 23314.000000 | 1507.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23292 | 23315.000000 | 1507.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23293 | 23316.000000 | 1508.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23294 | 23317.000000 | 1508.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23295 | 23318.000000 | 1508.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23296 | 23319.000000 | 1508.000000 | Pasta Quantities | 0.000000 | 956.000000 |
23297 | 23320.000000 | 1508.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23298 | 23321.000000 | 1508.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23299 | 23322.000000 | 1508.000000 | Onions: General Information | 0.000000 | 920.000000 |
23300 | 23323.000000 | 1509.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
23301 | 23324.000000 | 1509.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23302 | 23325.000000 | 1509.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
23303 | 23326.000000 | 1509.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23304 | 23327.000000 | 1509.000000 | Onions: General Information | 0.000000 | 920.000000 |
23305 | 23328.000000 | 1509.000000 | Potato Storage | 0.000000 | 1021.000000 |
23306 | 23329.000000 | 1510.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23307 | 23330.000000 | 1510.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23308 | 23331.000000 | 1510.000000 | Onions: General Information | 0.000000 | 920.000000 |
23309 | 23332.000000 | 1510.000000 | Potato Storage | 0.000000 | 1021.000000 |
23310 | 23333.000000 | 1510.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23311 | 23334.000000 | 1510.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23312 | 23335.000000 | 1511.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23313 | 23336.000000 | 1511.000000 | Flour: Types | 0.000000 | 538.000000 |
23314 | 23337.000000 | 1511.000000 | Mussels: General Information | 0.000000 | 853.000000 |
23315 | 23338.000000 | 1511.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23316 | 23339.000000 | 1511.000000 | Onions: General Information | 0.000000 | 920.000000 |
23317 | 23340.000000 | 1511.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23318 | 23341.000000 | 1511.000000 | Potato Storage | 0.000000 | 1021.000000 |
23319 | 23342.000000 | 1512.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23320 | 23343.000000 | 1512.000000 | Chinese Fruits | 0.000000 | 257.000000 |
23321 | 23344.000000 | 1512.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23322 | 23345.000000 | 1512.000000 | Onions: General Information | 0.000000 | 920.000000 |
23323 | 23346.000000 | 1513.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23324 | 23347.000000 | 1513.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
23325 | 23348.000000 | 1513.000000 | Italian Hams | 0.000000 | 667.000000 |
23326 | 23349.000000 | 1513.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23327 | 23350.000000 | 1513.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23328 | 23351.000000 | 1514.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
23329 | 23352.000000 | 1514.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
23330 | 23353.000000 | 1514.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23331 | 23354.000000 | 1514.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
23332 | 23355.000000 | 1515.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23333 | 23356.000000 | 1515.000000 | Mussels: General Information | 0.000000 | 853.000000 |
23334 | 23357.000000 | 1515.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23335 | 23358.000000 | 1515.000000 | Onions: General Information | 0.000000 | 920.000000 |
23336 | 23359.000000 | 1515.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23337 | 23360.000000 | 1516.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
23338 | 23361.000000 | 1516.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23339 | 23362.000000 | 1516.000000 | Onions: General Information | 0.000000 | 920.000000 |
23340 | 23363.000000 | 1516.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
23341 | 23364.000000 | 1517.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23342 | 23365.000000 | 1517.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23343 | 23366.000000 | 1517.000000 | Onions: General Information | 0.000000 | 920.000000 |
23344 | 23367.000000 | 1517.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
23345 | 23368.000000 | 1518.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
23346 | 23369.000000 | 1518.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23347 | 23370.000000 | 1519.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23348 | 23371.000000 | 1519.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23349 | 23372.000000 | 1519.000000 | Onions: General Information | 0.000000 | 920.000000 |
23350 | 23373.000000 | 1519.000000 | Flour: Types | 0.000000 | 538.000000 |
23351 | 23374.000000 | 1520.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23352 | 23375.000000 | 1520.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23353 | 23376.000000 | 1520.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23354 | 23377.000000 | 1520.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23355 | 23378.000000 | 1520.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23356 | 23379.000000 | 1520.000000 | Onions: General Information | 0.000000 | 920.000000 |
23357 | 23380.000000 | 1521.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23358 | 23381.000000 | 1521.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
23359 | 23382.000000 | 1521.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
23360 | 23383.000000 | 1521.000000 | Fish: Preparing | 0.000000 | 530.000000 |
23361 | 23384.000000 | 1522.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23362 | 23385.000000 | 1522.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23363 | 23386.000000 | 1522.000000 | Onions: General Information | 0.000000 | 920.000000 |
23364 | 23387.000000 | 1522.000000 | Potato Storage | 0.000000 | 1021.000000 |
23365 | 23388.000000 | 1522.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23366 | 23389.000000 | 1523.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23367 | 23390.000000 | 1523.000000 | Onions: General Information | 0.000000 | 920.000000 |
23368 | 23391.000000 | 1523.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23369 | 23392.000000 | 1524.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23370 | 23393.000000 | 1524.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23371 | 23394.000000 | 1524.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23372 | 23395.000000 | 1524.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23373 | 23396.000000 | 1524.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23374 | 23397.000000 | 1524.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
23375 | 23398.000000 | 1524.000000 | Onions: General Information | 0.000000 | 920.000000 |
23376 | 23399.000000 | 1525.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
23377 | 23400.000000 | 1525.000000 | Fish: Choosing | 0.000000 | 526.000000 |
23378 | 23401.000000 | 1525.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23379 | 23402.000000 | 1526.000000 | Pasta Machines | 0.000000 | 954.000000 |
23380 | 23403.000000 | 1526.000000 | Fish: Choosing | 0.000000 | 526.000000 |
23381 | 23404.000000 | 1526.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23382 | 23405.000000 | 1526.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23383 | 23406.000000 | 1526.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
23384 | 23407.000000 | 1527.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23385 | 23408.000000 | 1527.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23386 | 23409.000000 | 1527.000000 | Flour: Types | 0.000000 | 538.000000 |
23387 | 23410.000000 | 1527.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23388 | 23411.000000 | 1527.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23389 | 23412.000000 | 1527.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23390 | 23413.000000 | 1527.000000 | Potato Storage | 0.000000 | 1021.000000 |
23391 | 23414.000000 | 1527.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
23392 | 23415.000000 | 1527.000000 | Onions: General Information | 0.000000 | 920.000000 |
23393 | 23416.000000 | 1528.000000 | Flour: Types | 0.000000 | 538.000000 |
23394 | 23417.000000 | 1528.000000 | Onions: General Information | 0.000000 | 920.000000 |
23395 | 23418.000000 | 1529.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
23396 | 23419.000000 | 1529.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23397 | 23420.000000 | 1529.000000 | Pasta Shapes | 0.000000 | 958.000000 |
23398 | 23421.000000 | 1529.000000 | Onions: General Information | 0.000000 | 920.000000 |
23399 | 23422.000000 | 1529.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23400 | 23423.000000 | 1530.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
23401 | 23424.000000 | 1530.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23402 | 23425.000000 | 1530.000000 | Onions: General Information | 0.000000 | 920.000000 |
23403 | 23426.000000 | 1530.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23404 | 23427.000000 | 1530.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23405 | 23428.000000 | 1531.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23406 | 23429.000000 | 1531.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
23407 | 23430.000000 | 1531.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23408 | 23431.000000 | 1531.000000 | Pasta Quantities | 0.000000 | 956.000000 |
23409 | 23432.000000 | 1531.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23410 | 23433.000000 | 1532.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23411 | 23434.000000 | 1532.000000 | Onions: General Information | 0.000000 | 920.000000 |
23412 | 23435.000000 | 1532.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23413 | 23436.000000 | 1533.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23414 | 23437.000000 | 1533.000000 | Onions: General Information | 0.000000 | 920.000000 |
23415 | 23438.000000 | 1533.000000 | Flour: Types | 0.000000 | 538.000000 |
23416 | 23439.000000 | 1534.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23417 | 23440.000000 | 1534.000000 | Onions: General Information | 0.000000 | 920.000000 |
23418 | 23441.000000 | 1535.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23419 | 23442.000000 | 1535.000000 | Tomatoes: Products | 0.000000 | 1367.000000 |
23420 | 23443.000000 | 1535.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23421 | 23444.000000 | 1535.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23422 | 23445.000000 | 1535.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23423 | 23446.000000 | 1536.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23424 | 23447.000000 | 1536.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23425 | 23448.000000 | 1536.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
23426 | 23449.000000 | 1536.000000 | Onions: General Information | 0.000000 | 920.000000 |
23427 | 23450.000000 | 1536.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
23428 | 23451.000000 | 1537.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23429 | 23452.000000 | 1537.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23430 | 23453.000000 | 1537.000000 | Onions: General Information | 0.000000 | 920.000000 |
23431 | 23454.000000 | 1537.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23432 | 23455.000000 | 1538.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23433 | 23456.000000 | 1538.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23434 | 23457.000000 | 1538.000000 | Onions: General Information | 0.000000 | 920.000000 |
23435 | 23458.000000 | 1539.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23436 | 23459.000000 | 1539.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23437 | 23460.000000 | 1539.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23438 | 23461.000000 | 1539.000000 | Flour: Types | 0.000000 | 538.000000 |
23439 | 23462.000000 | 1540.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23440 | 23463.000000 | 1540.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
23441 | 23464.000000 | 1540.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23442 | 23465.000000 | 1540.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23443 | 23466.000000 | 1540.000000 | Potato Storage | 0.000000 | 1021.000000 |
23444 | 23467.000000 | 1541.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23445 | 23468.000000 | 1541.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23446 | 23469.000000 | 1541.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23447 | 23470.000000 | 1541.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23448 | 23471.000000 | 1541.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23449 | 23472.000000 | 1541.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
23450 | 23473.000000 | 1541.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23451 | 23474.000000 | 1542.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
23452 | 23475.000000 | 1542.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
23453 | 23476.000000 | 1542.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23454 | 23477.000000 | 1543.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
23455 | 23478.000000 | 1543.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23456 | 23479.000000 | 1543.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23457 | 23480.000000 | 1543.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23458 | 23481.000000 | 1544.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23459 | 23482.000000 | 1544.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23460 | 23483.000000 | 1544.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23461 | 23484.000000 | 1545.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23462 | 23485.000000 | 1545.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23463 | 23486.000000 | 1545.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23464 | 23487.000000 | 1545.000000 | Onions: General Information | 0.000000 | 920.000000 |
23465 | 23488.000000 | 1545.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23466 | 23489.000000 | 1545.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
23467 | 23490.000000 | 1546.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23468 | 23491.000000 | 1547.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23469 | 23492.000000 | 1547.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23470 | 23493.000000 | 1547.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23471 | 23494.000000 | 1547.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23472 | 23495.000000 | 1547.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23473 | 23496.000000 | 1547.000000 | Sultanas | 0.000000 | 1279.000000 |
23474 | 23497.000000 | 1548.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23475 | 23498.000000 | 1548.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
23476 | 23499.000000 | 1548.000000 | Flour: Types | 0.000000 | 538.000000 |
23477 | 23500.000000 | 1549.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
23478 | 23501.000000 | 1549.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
23479 | 23502.000000 | 1549.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23480 | 23503.000000 | 1549.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23481 | 23504.000000 | 1550.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23482 | 23505.000000 | 1550.000000 | Flour: Types | 0.000000 | 538.000000 |
23483 | 23506.000000 | 1550.000000 | Onions: General Information | 0.000000 | 920.000000 |
23484 | 23507.000000 | 1550.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23485 | 23508.000000 | 1551.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23486 | 23509.000000 | 1551.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23487 | 23510.000000 | 1551.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23488 | 23511.000000 | 1552.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23489 | 23512.000000 | 1552.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23490 | 23513.000000 | 1552.000000 | Onions: General Information | 0.000000 | 920.000000 |
23491 | 23514.000000 | 1553.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23492 | 23515.000000 | 1553.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23493 | 23516.000000 | 1553.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23494 | 23517.000000 | 1553.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23495 | 23518.000000 | 1553.000000 | Onions: General Information | 0.000000 | 920.000000 |
23496 | 23519.000000 | 1554.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23497 | 23520.000000 | 1554.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
23498 | 23521.000000 | 1554.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23499 | 23522.000000 | 1554.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23500 | 23523.000000 | 1554.000000 | Onions: General Information | 0.000000 | 920.000000 |
23501 | 23524.000000 | 1554.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23502 | 23525.000000 | 1554.000000 | Flour: Types | 0.000000 | 538.000000 |
23503 | 23526.000000 | 1555.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23504 | 23527.000000 | 1555.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23505 | 23528.000000 | 1555.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23506 | 23529.000000 | 1556.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23507 | 23530.000000 | 1556.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23508 | 23531.000000 | 1556.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23509 | 23532.000000 | 1556.000000 | Onions: General Information | 0.000000 | 920.000000 |
23510 | 23533.000000 | 1556.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23511 | 23534.000000 | 1556.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23512 | 23535.000000 | 1556.000000 | Flour: Types | 0.000000 | 538.000000 |
23513 | 23536.000000 | 1557.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23514 | 23537.000000 | 1557.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23515 | 23538.000000 | 1557.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23516 | 23539.000000 | 1557.000000 | Onions: General Information | 0.000000 | 920.000000 |
23517 | 23540.000000 | 1557.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23518 | 23541.000000 | 1557.000000 | Potato Storage | 0.000000 | 1021.000000 |
23519 | 23542.000000 | 1558.000000 | Brussels Sprouts: Buying & Storing | 0.000000 | 141.000000 |
23520 | 23543.000000 | 1558.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23521 | 23544.000000 | 1558.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23522 | 23545.000000 | 1558.000000 | Onions: General Information | 0.000000 | 920.000000 |
23523 | 23546.000000 | 1558.000000 | Potato Storage | 0.000000 | 1021.000000 |
23524 | 23547.000000 | 1559.000000 | Saffron | 0.000000 | 1108.000000 |
23525 | 23548.000000 | 1559.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23526 | 23549.000000 | 1559.000000 | Onions: General Information | 0.000000 | 920.000000 |
23527 | 23550.000000 | 1559.000000 | Potato Storage | 0.000000 | 1021.000000 |
23528 | 23551.000000 | 1559.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23529 | 23552.000000 | 1560.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23530 | 23553.000000 | 1560.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23531 | 23554.000000 | 1560.000000 | Onions: General Information | 0.000000 | 920.000000 |
23532 | 23555.000000 | 1560.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23533 | 23556.000000 | 1561.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23534 | 23557.000000 | 1561.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23535 | 23558.000000 | 1561.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23536 | 23559.000000 | 1561.000000 | Flour: Types | 0.000000 | 538.000000 |
23537 | 23560.000000 | 1561.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23538 | 23561.000000 | 1561.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23539 | 23562.000000 | 1561.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23540 | 23563.000000 | 1562.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
23541 | 23564.000000 | 1562.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23542 | 23565.000000 | 1562.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23543 | 23566.000000 | 1562.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23544 | 23567.000000 | 1562.000000 | Onions: General Information | 0.000000 | 920.000000 |
23545 | 23568.000000 | 1563.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23546 | 23569.000000 | 1563.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23547 | 23570.000000 | 1563.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23548 | 23571.000000 | 1563.000000 | Flour: Types | 0.000000 | 538.000000 |
23549 | 23572.000000 | 1563.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23550 | 23573.000000 | 1563.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
23551 | 23574.000000 | 1563.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23552 | 23575.000000 | 1563.000000 | Onions: General Information | 0.000000 | 920.000000 |
23553 | 23576.000000 | 1563.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23554 | 23577.000000 | 1564.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23555 | 23578.000000 | 1564.000000 | Onions: General Information | 0.000000 | 920.000000 |
23556 | 23579.000000 | 1564.000000 | Potato Storage | 0.000000 | 1021.000000 |
23557 | 23580.000000 | 1564.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23558 | 23581.000000 | 1564.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23559 | 23582.000000 | 1564.000000 | Flour: Types | 0.000000 | 538.000000 |
23560 | 23583.000000 | 1565.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23561 | 23584.000000 | 1565.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23562 | 23585.000000 | 1565.000000 | Onions: General Information | 0.000000 | 920.000000 |
23563 | 23586.000000 | 1565.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23564 | 23587.000000 | 1565.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23565 | 23588.000000 | 1566.000000 | Anchovies | 0.000000 | 18.000000 |
23566 | 23589.000000 | 1566.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23567 | 23590.000000 | 1566.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23568 | 23591.000000 | 1566.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23569 | 23592.000000 | 1566.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23570 | 23593.000000 | 1567.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23571 | 23594.000000 | 1567.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23572 | 23595.000000 | 1567.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23573 | 23596.000000 | 1567.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23574 | 23597.000000 | 1567.000000 | Onions: General Information | 0.000000 | 920.000000 |
23575 | 23598.000000 | 1568.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23576 | 23599.000000 | 1568.000000 | Onions: General Information | 0.000000 | 920.000000 |
23577 | 23600.000000 | 1569.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23578 | 23601.000000 | 1569.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23579 | 23602.000000 | 1570.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23580 | 23603.000000 | 1570.000000 | Onions: General Information | 0.000000 | 920.000000 |
23581 | 23604.000000 | 1570.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
23582 | 23605.000000 | 1571.000000 | Onions: General Information | 0.000000 | 920.000000 |
23583 | 23606.000000 | 1571.000000 | Flour: Storing | 0.000000 | 537.000000 |
23584 | 23607.000000 | 1571.000000 | Sunflower | 0.000000 | 1281.000000 |
23585 | 23608.000000 | 1572.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23586 | 23609.000000 | 1572.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23587 | 23610.000000 | 1572.000000 | Flour: Types | 0.000000 | 538.000000 |
23588 | 23611.000000 | 1572.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23589 | 23612.000000 | 1572.000000 | Onions: General Information | 0.000000 | 920.000000 |
23590 | 23613.000000 | 1572.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23591 | 23614.000000 | 1572.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
23592 | 23615.000000 | 1573.000000 | Flour: Types | 0.000000 | 538.000000 |
23593 | 23616.000000 | 1573.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
23594 | 23617.000000 | 1573.000000 | Onions: General Information | 0.000000 | 920.000000 |
23595 | 23618.000000 | 1573.000000 | Sunflower | 0.000000 | 1281.000000 |
23596 | 23619.000000 | 1574.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23597 | 23620.000000 | 1574.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23598 | 23621.000000 | 1574.000000 | Onions: General Information | 0.000000 | 920.000000 |
23599 | 23622.000000 | 1575.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23600 | 23623.000000 | 1575.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23601 | 23624.000000 | 1575.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23602 | 23625.000000 | 1576.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
23603 | 23626.000000 | 1576.000000 | Consomme | 0.000000 | 380.000000 |
23604 | 23627.000000 | 1576.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23605 | 23628.000000 | 1576.000000 | Onions: General Information | 0.000000 | 920.000000 |
23606 | 23629.000000 | 1576.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23607 | 23630.000000 | 1576.000000 | Potato Storage | 0.000000 | 1021.000000 |
23608 | 23631.000000 | 1577.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23609 | 23632.000000 | 1577.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23610 | 23633.000000 | 1577.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23611 | 23634.000000 | 1578.000000 | Consomme | 0.000000 | 380.000000 |
23612 | 23635.000000 | 1578.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23613 | 23636.000000 | 1578.000000 | Onions: General Information | 0.000000 | 920.000000 |
23614 | 23637.000000 | 1578.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23615 | 23638.000000 | 1578.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23616 | 23639.000000 | 1579.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23617 | 23640.000000 | 1579.000000 | Flour: Types | 0.000000 | 538.000000 |
23618 | 23641.000000 | 1579.000000 | Consomme | 0.000000 | 380.000000 |
23619 | 23642.000000 | 1579.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23620 | 23643.000000 | 1579.000000 | Onions: General Information | 0.000000 | 920.000000 |
23621 | 23644.000000 | 1579.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23622 | 23645.000000 | 1579.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
23623 | 23646.000000 | 1580.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23624 | 23647.000000 | 1580.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23625 | 23648.000000 | 1580.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23626 | 23649.000000 | 1580.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23627 | 23650.000000 | 1580.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23628 | 23651.000000 | 1580.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23629 | 23652.000000 | 1581.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23630 | 23653.000000 | 1581.000000 | Potato Storage | 0.000000 | 1021.000000 |
23631 | 23654.000000 | 1582.000000 | Tomatoes: Products | 0.000000 | 1367.000000 |
23632 | 23655.000000 | 1582.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23633 | 23656.000000 | 1582.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
23634 | 23657.000000 | 1582.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23635 | 23658.000000 | 1582.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23636 | 23659.000000 | 1582.000000 | Onions: General Information | 0.000000 | 920.000000 |
23637 | 23660.000000 | 1582.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23638 | 23661.000000 | 1583.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23639 | 23662.000000 | 1583.000000 | Onions: General Information | 0.000000 | 920.000000 |
23640 | 23663.000000 | 1584.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23641 | 23664.000000 | 1584.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
23642 | 23665.000000 | 1584.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
23643 | 23666.000000 | 1584.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23644 | 23667.000000 | 1584.000000 | Onions: General Information | 0.000000 | 920.000000 |
23645 | 23668.000000 | 1584.000000 | Potato Storage | 0.000000 | 1021.000000 |
23646 | 23669.000000 | 1584.000000 | Sunflower | 0.000000 | 1281.000000 |
23647 | 23670.000000 | 1584.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23648 | 23671.000000 | 1585.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23649 | 23672.000000 | 1585.000000 | Flour: Types | 0.000000 | 538.000000 |
23650 | 23673.000000 | 1585.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23651 | 23674.000000 | 1586.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
23652 | 23675.000000 | 1586.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23653 | 23676.000000 | 1586.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23654 | 23677.000000 | 1586.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23655 | 23678.000000 | 1586.000000 | Flour: Types | 0.000000 | 538.000000 |
23656 | 23679.000000 | 1587.000000 | Tomatoes: Products | 0.000000 | 1367.000000 |
23657 | 23680.000000 | 1587.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23658 | 23681.000000 | 1587.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23659 | 23682.000000 | 1587.000000 | Onions: General Information | 0.000000 | 920.000000 |
23660 | 23683.000000 | 1587.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23661 | 23684.000000 | 1587.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23662 | 23685.000000 | 1587.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23663 | 23686.000000 | 1588.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23664 | 23687.000000 | 1588.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23665 | 23688.000000 | 1588.000000 | Onions: General Information | 0.000000 | 920.000000 |
23666 | 23689.000000 | 1588.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
23667 | 23690.000000 | 1588.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
23668 | 23691.000000 | 1588.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23669 | 23692.000000 | 1589.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23670 | 23693.000000 | 1589.000000 | Potato Storage | 0.000000 | 1021.000000 |
23671 | 23694.000000 | 1589.000000 | Flour: Storing | 0.000000 | 537.000000 |
23672 | 23695.000000 | 1589.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23673 | 23696.000000 | 1590.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23674 | 23697.000000 | 1590.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23675 | 23698.000000 | 1590.000000 | Onions: General Information | 0.000000 | 920.000000 |
23676 | 23699.000000 | 1590.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
23677 | 23700.000000 | 1591.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
23678 | 23701.000000 | 1591.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23679 | 23702.000000 | 1591.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23680 | 23703.000000 | 1591.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23681 | 23704.000000 | 1591.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23682 | 23705.000000 | 1592.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23683 | 23706.000000 | 1592.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
23684 | 23707.000000 | 1592.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23685 | 23708.000000 | 1592.000000 | Onions: General Information | 0.000000 | 920.000000 |
23686 | 23709.000000 | 1592.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
23687 | 23710.000000 | 1593.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23688 | 23711.000000 | 1593.000000 | Onions: General Information | 0.000000 | 920.000000 |
23689 | 23712.000000 | 1593.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23690 | 23713.000000 | 1593.000000 | Potato Storage | 0.000000 | 1021.000000 |
23691 | 23714.000000 | 1594.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
23692 | 23715.000000 | 1594.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23693 | 23716.000000 | 1594.000000 | Onions: General Information | 0.000000 | 920.000000 |
23694 | 23717.000000 | 1594.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23695 | 23718.000000 | 1594.000000 | Potato Storage | 0.000000 | 1021.000000 |
23696 | 23719.000000 | 1595.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23697 | 23720.000000 | 1595.000000 | Apples: Varieties | 0.000000 | 32.000000 |
23698 | 23721.000000 | 1595.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23699 | 23722.000000 | 1595.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
23700 | 23723.000000 | 1595.000000 | Onions: General Information | 0.000000 | 920.000000 |
23701 | 23724.000000 | 1595.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23702 | 23725.000000 | 1596.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
23703 | 23726.000000 | 1596.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23704 | 23727.000000 | 1596.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23705 | 23728.000000 | 1596.000000 | Onions: General Information | 0.000000 | 920.000000 |
23706 | 23729.000000 | 1596.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23707 | 23730.000000 | 1596.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23708 | 23731.000000 | 1597.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
23709 | 23732.000000 | 1597.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23710 | 23733.000000 | 1597.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23711 | 23734.000000 | 1597.000000 | Onions: General Information | 0.000000 | 920.000000 |
23712 | 23735.000000 | 1597.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
23713 | 23736.000000 | 1597.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23714 | 23737.000000 | 1598.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23715 | 23738.000000 | 1598.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23716 | 23739.000000 | 1598.000000 | Onions: General Information | 0.000000 | 920.000000 |
23717 | 23740.000000 | 1598.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23718 | 23741.000000 | 1598.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23719 | 23742.000000 | 1599.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23720 | 23743.000000 | 1599.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
23721 | 23744.000000 | 1599.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23722 | 23745.000000 | 1599.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
23723 | 23746.000000 | 1599.000000 | Onions: General Information | 0.000000 | 920.000000 |
23724 | 23747.000000 | 1600.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
23725 | 23748.000000 | 1600.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
23726 | 23749.000000 | 1600.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23727 | 23750.000000 | 1600.000000 | Potato Storage | 0.000000 | 1021.000000 |
23728 | 23751.000000 | 1600.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23729 | 23752.000000 | 1600.000000 | Flour: Types | 0.000000 | 538.000000 |
23730 | 23753.000000 | 1601.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
23731 | 23754.000000 | 1601.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23732 | 23755.000000 | 1601.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23733 | 23756.000000 | 1601.000000 | Potato Storage | 0.000000 | 1021.000000 |
23734 | 23757.000000 | 1603.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23735 | 23758.000000 | 1603.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23736 | 23759.000000 | 1604.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23737 | 23760.000000 | 1605.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23738 | 23761.000000 | 1605.000000 | Flour: Types | 0.000000 | 538.000000 |
23739 | 23762.000000 | 1606.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
23740 | 23763.000000 | 1606.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
23741 | 23764.000000 | 1607.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
23742 | 23765.000000 | 1608.000000 | Apricots: Drying | 0.000000 | 34.000000 |
23743 | 23766.000000 | 1608.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23744 | 23767.000000 | 1609.000000 | Flour: Storing | 0.000000 | 537.000000 |
23745 | 23768.000000 | 1610.000000 | Flour: Types | 0.000000 | 538.000000 |
23746 | 23769.000000 | 1610.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23747 | 23770.000000 | 1611.000000 | Oranges: General Information | 0.000000 | 925.000000 |
23748 | 23771.000000 | 1611.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
23749 | 23772.000000 | 1613.000000 | Flour: Types | 0.000000 | 538.000000 |
23750 | 23773.000000 | 1614.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
23751 | 23774.000000 | 1614.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23752 | 23775.000000 | 1615.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23753 | 23776.000000 | 1615.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
23754 | 23777.000000 | 1615.000000 | Flour: Types | 0.000000 | 538.000000 |
23755 | 23778.000000 | 1616.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23756 | 23779.000000 | 1616.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23757 | 23780.000000 | 1617.000000 | Flour: Types | 0.000000 | 538.000000 |
23758 | 23781.000000 | 1617.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23759 | 23782.000000 | 1618.000000 | Flour: Types | 0.000000 | 538.000000 |
23760 | 23783.000000 | 1619.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23761 | 23784.000000 | 1619.000000 | Cherries: General Information | 0.000000 | 227.000000 |
23762 | 23785.000000 | 1619.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23763 | 23786.000000 | 1620.000000 | Flour: Types | 0.000000 | 538.000000 |
23764 | 23787.000000 | 1620.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23765 | 23788.000000 | 1621.000000 | Flour: Types | 0.000000 | 538.000000 |
23766 | 23789.000000 | 1621.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23767 | 23790.000000 | 1621.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23768 | 23791.000000 | 1622.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23769 | 23792.000000 | 1622.000000 | Flour: Types | 0.000000 | 538.000000 |
23770 | 23793.000000 | 1622.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
23771 | 23794.000000 | 1622.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23772 | 23795.000000 | 1622.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23773 | 23796.000000 | 1624.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23774 | 23797.000000 | 1624.000000 | Flour: Types | 0.000000 | 538.000000 |
23775 | 23798.000000 | 1625.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23776 | 23799.000000 | 1625.000000 | Flour: Types | 0.000000 | 538.000000 |
23777 | 23800.000000 | 1626.000000 | Flour: Types | 0.000000 | 538.000000 |
23778 | 23801.000000 | 1627.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
23779 | 23802.000000 | 1627.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23780 | 23803.000000 | 1627.000000 | Flour: Types | 0.000000 | 538.000000 |
23781 | 23804.000000 | 1628.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23782 | 23805.000000 | 1628.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23783 | 23806.000000 | 1629.000000 | Flour: Types | 0.000000 | 538.000000 |
23784 | 23807.000000 | 1630.000000 | Flour: Types | 0.000000 | 538.000000 |
23785 | 23808.000000 | 1630.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23786 | 23809.000000 | 1631.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
23787 | 23810.000000 | 1632.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23788 | 23811.000000 | 1633.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
23789 | 23812.000000 | 1634.000000 | Flour: Types | 0.000000 | 538.000000 |
23790 | 23813.000000 | 1635.000000 | Flour: Types | 0.000000 | 538.000000 |
23791 | 23814.000000 | 1636.000000 | Flour: Types | 0.000000 | 538.000000 |
23792 | 23815.000000 | 1637.000000 | Currants | 0.000000 | 444.000000 |
23793 | 23816.000000 | 1638.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23794 | 23817.000000 | 1639.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23795 | 23818.000000 | 1640.000000 | Chinese Fruits | 0.000000 | 257.000000 |
23796 | 23819.000000 | 1640.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23797 | 23820.000000 | 1643.000000 | Flour: Types | 0.000000 | 538.000000 |
23798 | 23821.000000 | 1644.000000 | Flour: Types | 0.000000 | 538.000000 |
23799 | 23822.000000 | 1644.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23800 | 23823.000000 | 1645.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23801 | 23824.000000 | 1645.000000 | Flour: Types | 0.000000 | 538.000000 |
23802 | 23825.000000 | 1645.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23803 | 23826.000000 | 1646.000000 | Flour: Types | 0.000000 | 538.000000 |
23804 | 23827.000000 | 1647.000000 | Flour: Types | 0.000000 | 538.000000 |
23805 | 23828.000000 | 1647.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
23806 | 23829.000000 | 1648.000000 | Flour: Types | 0.000000 | 538.000000 |
23807 | 23830.000000 | 1648.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23808 | 23831.000000 | 1648.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23809 | 23832.000000 | 1649.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23810 | 23833.000000 | 1650.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
23811 | 23834.000000 | 1651.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23812 | 23835.000000 | 1652.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23813 | 23836.000000 | 1657.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23814 | 23837.000000 | 1658.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23815 | 23838.000000 | 1660.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23816 | 23839.000000 | 1661.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
23817 | 23840.000000 | 1661.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23818 | 23841.000000 | 1662.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23819 | 23842.000000 | 1664.000000 | Flour: Types | 0.000000 | 538.000000 |
23820 | 23843.000000 | 1666.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23821 | 23844.000000 | 1669.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
23822 | 23845.000000 | 1671.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23823 | 23846.000000 | 1672.000000 | Flour: Types | 0.000000 | 538.000000 |
23824 | 23847.000000 | 1672.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23825 | 23848.000000 | 1673.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23826 | 23849.000000 | 1673.000000 | Currants | 0.000000 | 444.000000 |
23827 | 23850.000000 | 1674.000000 | Flour: Types | 0.000000 | 538.000000 |
23828 | 23851.000000 | 1674.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23829 | 23852.000000 | 1675.000000 | Flour: Types | 0.000000 | 538.000000 |
23830 | 23853.000000 | 1675.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23831 | 23854.000000 | 1675.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23832 | 23855.000000 | 1676.000000 | Flour: Types | 0.000000 | 538.000000 |
23833 | 23856.000000 | 1677.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23834 | 23857.000000 | 1678.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23835 | 23858.000000 | 1679.000000 | Flour: Types | 0.000000 | 538.000000 |
23836 | 23859.000000 | 1679.000000 | Cherries: General Information | 0.000000 | 227.000000 |
23837 | 23860.000000 | 1679.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23838 | 23861.000000 | 1680.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23839 | 23862.000000 | 1680.000000 | Flour: Types | 0.000000 | 538.000000 |
23840 | 23863.000000 | 1681.000000 | Flour: Types | 0.000000 | 538.000000 |
23841 | 23864.000000 | 1683.000000 | Flour: Types | 0.000000 | 538.000000 |
23842 | 23865.000000 | 1683.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23843 | 23866.000000 | 1684.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23844 | 23867.000000 | 1685.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23845 | 23868.000000 | 1685.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
23846 | 23869.000000 | 1685.000000 | Cherries: General Information | 0.000000 | 227.000000 |
23847 | 23870.000000 | 1685.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23848 | 23871.000000 | 1687.000000 | Pernod | 0.000000 | 985.000000 |
23849 | 23872.000000 | 1688.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
23850 | 23873.000000 | 1688.000000 | Flour: Types | 0.000000 | 538.000000 |
23851 | 23874.000000 | 1689.000000 | Flour: Types | 0.000000 | 538.000000 |
23852 | 23875.000000 | 1691.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
23853 | 23876.000000 | 1691.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
23854 | 23877.000000 | 1691.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23855 | 23878.000000 | 1691.000000 | Flour: Types | 0.000000 | 538.000000 |
23856 | 23879.000000 | 1693.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
23857 | 23880.000000 | 1696.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23858 | 23881.000000 | 1696.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23859 | 23882.000000 | 1700.000000 | Flour: Types | 0.000000 | 538.000000 |
23860 | 23883.000000 | 1700.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23861 | 23884.000000 | 1702.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23862 | 23885.000000 | 1703.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23863 | 23886.000000 | 1703.000000 | Flour: Types | 0.000000 | 538.000000 |
23864 | 23887.000000 | 1703.000000 | Salt: General Information | 0.000000 | 1156.000000 |
23865 | 23888.000000 | 1703.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23866 | 23889.000000 | 1704.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23867 | 23890.000000 | 1704.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23868 | 23891.000000 | 1704.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
23869 | 23892.000000 | 1705.000000 | Flour: Types | 0.000000 | 538.000000 |
23870 | 23893.000000 | 1705.000000 | Onions: General Information | 0.000000 | 920.000000 |
23871 | 23894.000000 | 1705.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23872 | 23895.000000 | 1706.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23873 | 23896.000000 | 1706.000000 | Flour: Types | 0.000000 | 538.000000 |
23874 | 23897.000000 | 1706.000000 | Onions: General Information | 0.000000 | 920.000000 |
23875 | 23898.000000 | 1706.000000 | Salt: General Information | 0.000000 | 1156.000000 |
23876 | 23899.000000 | 1707.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
23877 | 23900.000000 | 1707.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23878 | 23901.000000 | 1707.000000 | Potato Storage | 0.000000 | 1021.000000 |
23879 | 23902.000000 | 1708.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
23880 | 23903.000000 | 1708.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23881 | 23904.000000 | 1708.000000 | Fish: Cooking | 0.000000 | 527.000000 |
23882 | 23905.000000 | 1709.000000 | Flour: Types | 0.000000 | 538.000000 |
23883 | 23906.000000 | 1709.000000 | Liqueur | 0.000000 | 739.000000 |
23884 | 23907.000000 | 1709.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23885 | 23908.000000 | 1710.000000 | Flour: Types | 0.000000 | 538.000000 |
23886 | 23909.000000 | 1710.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23887 | 23910.000000 | 1710.000000 | Salt: General Information | 0.000000 | 1156.000000 |
23888 | 23911.000000 | 1710.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
23889 | 23912.000000 | 1711.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23890 | 23913.000000 | 1711.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23891 | 23914.000000 | 1712.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
23892 | 23915.000000 | 1815.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23893 | 23916.000000 | 1816.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23894 | 23917.000000 | 1817.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23895 | 23918.000000 | 1819.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23896 | 23919.000000 | 1821.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
23897 | 23920.000000 | 1822.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
23898 | 23921.000000 | 1824.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
23899 | 23922.000000 | 1825.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23900 | 23923.000000 | 1826.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23901 | 23924.000000 | 1826.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23902 | 23925.000000 | 1827.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
23903 | 23926.000000 | 1828.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23904 | 23927.000000 | 1828.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23905 | 23928.000000 | 1830.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
23906 | 23929.000000 | 1832.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
23907 | 23930.000000 | 1833.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23908 | 23931.000000 | 1833.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
23909 | 23932.000000 | 1838.000000 | Glazed Finish | 0.000000 | 595.000000 |
23910 | 23933.000000 | 1838.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23911 | 23934.000000 | 1840.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23912 | 23935.000000 | 1843.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
23913 | 23936.000000 | 1844.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
23914 | 23937.000000 | 1844.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23915 | 23938.000000 | 1845.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
23916 | 23939.000000 | 1846.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23917 | 23940.000000 | 1847.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23918 | 23941.000000 | 1848.000000 | Banana Nutrition | 0.000000 | 58.000000 |
23919 | 23942.000000 | 1849.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
23920 | 23943.000000 | 1849.000000 | Liqueur | 0.000000 | 739.000000 |
23921 | 23944.000000 | 1852.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23922 | 23945.000000 | 1852.000000 | Macadamia Nuts: Uses | 0.000000 | 755.000000 |
23923 | 23946.000000 | 1853.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23924 | 23947.000000 | 1855.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23925 | 23948.000000 | 1856.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23926 | 23949.000000 | 1857.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23927 | 23950.000000 | 1859.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23928 | 23951.000000 | 1859.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23929 | 23952.000000 | 1860.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23930 | 23953.000000 | 1861.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
23931 | 23954.000000 | 1864.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23932 | 23955.000000 | 1865.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23933 | 23956.000000 | 1866.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23934 | 23957.000000 | 1869.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23935 | 23958.000000 | 1870.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23936 | 23959.000000 | 1871.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23937 | 23960.000000 | 1873.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23938 | 23961.000000 | 1874.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23939 | 23962.000000 | 1875.000000 | Chinese Fruits | 0.000000 | 257.000000 |
23940 | 23963.000000 | 1878.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23941 | 23964.000000 | 1879.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23942 | 23965.000000 | 1880.000000 | Liqueur | 0.000000 | 739.000000 |
23943 | 23966.000000 | 1880.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23944 | 23967.000000 | 1882.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23945 | 23968.000000 | 1882.000000 | Wine: Classification | 0.000000 | 1432.000000 |
23946 | 23969.000000 | 1883.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23947 | 23970.000000 | 1883.000000 | Pernod | 0.000000 | 985.000000 |
23948 | 23971.000000 | 1885.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
23949 | 23972.000000 | 1886.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23950 | 23973.000000 | 1887.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23951 | 23974.000000 | 1888.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23952 | 23975.000000 | 1890.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23953 | 23976.000000 | 1890.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23954 | 23977.000000 | 1892.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23955 | 23978.000000 | 1893.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23956 | 23979.000000 | 1893.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23957 | 23980.000000 | 1893.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23958 | 23981.000000 | 1893.000000 | Salt: General Information | 0.000000 | 1156.000000 |
23959 | 23982.000000 | 1894.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
23960 | 23983.000000 | 1894.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
23961 | 23984.000000 | 1894.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
23962 | 23985.000000 | 1894.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
23963 | 23986.000000 | 1894.000000 | Salt: General Information | 0.000000 | 1156.000000 |
23964 | 23987.000000 | 1895.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23965 | 23988.000000 | 1895.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
23966 | 23989.000000 | 1895.000000 | Mint: Varieties | 0.000000 | 813.000000 |
23967 | 23990.000000 | 1895.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
23968 | 23991.000000 | 1896.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23969 | 23992.000000 | 1896.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23970 | 23993.000000 | 1896.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23971 | 23994.000000 | 1897.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
23972 | 23995.000000 | 1897.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23973 | 23996.000000 | 1897.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
23974 | 23997.000000 | 1898.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23975 | 23998.000000 | 1899.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
23976 | 23999.000000 | 1899.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
23977 | 24000.000000 | 1899.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
23978 | 24001.000000 | 1900.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23979 | 24002.000000 | 1901.000000 | Chocolate Storing | 0.000000 | 310.000000 |
23980 | 24003.000000 | 1902.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
23981 | 24004.000000 | 1903.000000 | Flour: Types | 0.000000 | 538.000000 |
23982 | 24005.000000 | 1904.000000 | Flour: Types | 0.000000 | 538.000000 |
23983 | 24006.000000 | 1908.000000 | Almonds: General Information | 0.000000 | 13.000000 |
23984 | 24007.000000 | 1911.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
23985 | 24008.000000 | 1915.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23986 | 24009.000000 | 1916.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
23987 | 24010.000000 | 1919.000000 | Chocolate Melting | 0.000000 | 302.000000 |
23988 | 24011.000000 | 1920.000000 | Creme de Cacao | 0.000000 | 418.000000 |
23989 | 24012.000000 | 1928.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
23990 | 24013.000000 | 1928.000000 | Chilies | 0.000000 | 240.000000 |
23991 | 24014.000000 | 1928.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23992 | 24015.000000 | 1928.000000 | Onions: General Information | 0.000000 | 920.000000 |
23993 | 24016.000000 | 1928.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
23994 | 24017.000000 | 1928.000000 | Fish Substitutions | 0.000000 | 525.000000 |
23995 | 24018.000000 | 1929.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
23996 | 24019.000000 | 1930.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
23997 | 24020.000000 | 1930.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
23998 | 24021.000000 | 1930.000000 | Onions: General Information | 0.000000 | 920.000000 |
23999 | 24022.000000 | 1931.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24000 | 24023.000000 | 1931.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24001 | 24024.000000 | 1931.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24002 | 24025.000000 | 1931.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
24003 | 24026.000000 | 1931.000000 | Fish: Cooking | 0.000000 | 527.000000 |
24004 | 24027.000000 | 1932.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24005 | 24028.000000 | 1932.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24006 | 24029.000000 | 1932.000000 | Onions: General Information | 0.000000 | 920.000000 |
24007 | 24030.000000 | 1932.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24008 | 24031.000000 | 1932.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24009 | 24032.000000 | 1932.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24010 | 24033.000000 | 1933.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24011 | 24034.000000 | 1933.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
24012 | 24035.000000 | 1933.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24013 | 24036.000000 | 1933.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
24014 | 24037.000000 | 1933.000000 | Onions: General Information | 0.000000 | 920.000000 |
24015 | 24038.000000 | 1933.000000 | Fish: Cooking | 0.000000 | 527.000000 |
24016 | 24039.000000 | 1934.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24017 | 24040.000000 | 1934.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24018 | 24041.000000 | 1934.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24019 | 24042.000000 | 1934.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24020 | 24043.000000 | 1934.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24021 | 24044.000000 | 1934.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24022 | 24045.000000 | 1934.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24023 | 24046.000000 | 1934.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24024 | 24047.000000 | 1935.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
24025 | 24048.000000 | 1935.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24026 | 24049.000000 | 1935.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
24027 | 24050.000000 | 1936.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24028 | 24051.000000 | 1936.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24029 | 24052.000000 | 1936.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24030 | 24053.000000 | 1936.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24031 | 24054.000000 | 1937.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24032 | 24055.000000 | 1937.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
24033 | 24056.000000 | 1937.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24034 | 24057.000000 | 1937.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24035 | 24058.000000 | 1937.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
24036 | 24059.000000 | 1938.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24037 | 24060.000000 | 1938.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
24038 | 24061.000000 | 1939.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24039 | 24062.000000 | 1939.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
24040 | 24063.000000 | 1939.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24041 | 24064.000000 | 1939.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24042 | 24065.000000 | 1939.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24043 | 24066.000000 | 1940.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24044 | 24067.000000 | 1940.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24045 | 24068.000000 | 1940.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
24046 | 24069.000000 | 1940.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24047 | 24070.000000 | 1940.000000 | Onions: General Information | 0.000000 | 920.000000 |
24048 | 24071.000000 | 1941.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24049 | 24072.000000 | 1941.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24050 | 24073.000000 | 1941.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24051 | 24074.000000 | 1941.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
24052 | 24075.000000 | 1941.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24053 | 24076.000000 | 1941.000000 | Onions: General Information | 0.000000 | 920.000000 |
24054 | 24077.000000 | 1941.000000 | Potato Storage | 0.000000 | 1021.000000 |
24055 | 24078.000000 | 1941.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24056 | 24079.000000 | 1941.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24057 | 24080.000000 | 1942.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24058 | 24081.000000 | 1942.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24059 | 24082.000000 | 1942.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24060 | 24083.000000 | 1943.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24061 | 24084.000000 | 1943.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24062 | 24085.000000 | 1943.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24063 | 24086.000000 | 1944.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24064 | 24087.000000 | 1944.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24065 | 24088.000000 | 1944.000000 | Macadamia Nuts: Uses | 0.000000 | 755.000000 |
24066 | 24089.000000 | 1944.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24067 | 24090.000000 | 1945.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24068 | 24091.000000 | 1945.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24069 | 24092.000000 | 1945.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24070 | 24093.000000 | 1945.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24071 | 24094.000000 | 1945.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24072 | 24095.000000 | 1945.000000 | Onions: General Information | 0.000000 | 920.000000 |
24073 | 24096.000000 | 1945.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24074 | 24097.000000 | 1946.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24075 | 24098.000000 | 1946.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24076 | 24099.000000 | 1946.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24077 | 24100.000000 | 1946.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24078 | 24101.000000 | 1946.000000 | Onions: General Information | 0.000000 | 920.000000 |
24079 | 24102.000000 | 1946.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24080 | 24103.000000 | 1946.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24081 | 24104.000000 | 1946.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24082 | 24105.000000 | 1947.000000 | Flour: Types | 0.000000 | 538.000000 |
24083 | 24106.000000 | 1947.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24084 | 24107.000000 | 1947.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24085 | 24108.000000 | 1947.000000 | Onions: General Information | 0.000000 | 920.000000 |
24086 | 24109.000000 | 1947.000000 | Oysters: History | 0.000000 | 932.000000 |
24087 | 24110.000000 | 1947.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
24088 | 24111.000000 | 1947.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24089 | 24112.000000 | 1948.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
24090 | 24113.000000 | 1948.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24091 | 24114.000000 | 1948.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
24092 | 24115.000000 | 1949.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24093 | 24116.000000 | 1949.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24094 | 24117.000000 | 1949.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
24095 | 24118.000000 | 1950.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24096 | 24119.000000 | 1950.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
24097 | 24120.000000 | 1950.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24098 | 24121.000000 | 1951.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24099 | 24122.000000 | 1951.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24100 | 24123.000000 | 1951.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24101 | 24124.000000 | 1951.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
24102 | 24125.000000 | 1951.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24103 | 24126.000000 | 1951.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24104 | 24127.000000 | 1951.000000 | Onions: General Information | 0.000000 | 920.000000 |
24105 | 24128.000000 | 1951.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
24106 | 24129.000000 | 1951.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24107 | 24130.000000 | 1952.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24108 | 24131.000000 | 1952.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24109 | 24132.000000 | 1952.000000 | Freshwater Crayfish: General Information | 0.000000 | 550.000000 |
24110 | 24133.000000 | 1952.000000 | Flour: Types | 0.000000 | 538.000000 |
24111 | 24134.000000 | 1952.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24112 | 24135.000000 | 1952.000000 | Onions: General Information | 0.000000 | 920.000000 |
24113 | 24136.000000 | 1952.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24114 | 24137.000000 | 1952.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24115 | 24138.000000 | 1952.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
24116 | 24139.000000 | 1952.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24117 | 24140.000000 | 1953.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24118 | 24141.000000 | 1953.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24119 | 24142.000000 | 1953.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
24120 | 24143.000000 | 1953.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24121 | 24144.000000 | 1953.000000 | Sunflower | 0.000000 | 1281.000000 |
24122 | 24145.000000 | 1954.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24123 | 24146.000000 | 1954.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24124 | 24147.000000 | 1954.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24125 | 24148.000000 | 1954.000000 | Onions: General Information | 0.000000 | 920.000000 |
24126 | 24149.000000 | 1954.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24127 | 24150.000000 | 1955.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24128 | 24151.000000 | 1955.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
24129 | 24152.000000 | 1956.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24130 | 24153.000000 | 1956.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24131 | 24154.000000 | 1957.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24132 | 24155.000000 | 1957.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24133 | 24156.000000 | 1957.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24134 | 24157.000000 | 1957.000000 | Onions: General Information | 0.000000 | 920.000000 |
24135 | 24158.000000 | 1957.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24136 | 24159.000000 | 1958.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24137 | 24160.000000 | 1958.000000 | Cucumber: General Information | 0.000000 | 438.000000 |
24138 | 24161.000000 | 1958.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24139 | 24162.000000 | 1959.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
24140 | 24163.000000 | 1959.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24141 | 24164.000000 | 1959.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24142 | 24165.000000 | 1959.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24143 | 24166.000000 | 1959.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24144 | 24167.000000 | 1960.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24145 | 24168.000000 | 1960.000000 | Ginger | 0.000000 | 590.000000 |
24146 | 24169.000000 | 1960.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24147 | 24170.000000 | 1960.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24148 | 24171.000000 | 1960.000000 | Onions: General Information | 0.000000 | 920.000000 |
24149 | 24172.000000 | 1960.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24150 | 24173.000000 | 1960.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
24151 | 24174.000000 | 1961.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24152 | 24175.000000 | 1961.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24153 | 24176.000000 | 1961.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24154 | 24177.000000 | 1962.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24155 | 24178.000000 | 1962.000000 | Onions: General Information | 0.000000 | 920.000000 |
24156 | 24179.000000 | 1963.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24157 | 24180.000000 | 1963.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
24158 | 24181.000000 | 1963.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24159 | 24182.000000 | 1963.000000 | Onions: General Information | 0.000000 | 920.000000 |
24160 | 24183.000000 | 1964.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24161 | 24184.000000 | 1964.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24162 | 24185.000000 | 1964.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24163 | 24186.000000 | 1965.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24164 | 24187.000000 | 1966.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24165 | 24188.000000 | 1966.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24166 | 24189.000000 | 1966.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24167 | 24190.000000 | 1966.000000 | Onions: General Information | 0.000000 | 920.000000 |
24168 | 24191.000000 | 1966.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24169 | 24192.000000 | 1966.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24170 | 24193.000000 | 1966.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24171 | 24194.000000 | 1967.000000 | Flour: Types | 0.000000 | 538.000000 |
24172 | 24195.000000 | 1967.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24173 | 24196.000000 | 1967.000000 | Onions: General Information | 0.000000 | 920.000000 |
24174 | 24197.000000 | 1967.000000 | Pasta Storage | 0.000000 | 959.000000 |
24175 | 24198.000000 | 1967.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
24176 | 24199.000000 | 1967.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24177 | 24200.000000 | 1967.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24178 | 24201.000000 | 1967.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24179 | 24202.000000 | 1968.000000 | Lima Beans | 0.000000 | 733.000000 |
24180 | 24203.000000 | 1968.000000 | Flour: Types | 0.000000 | 538.000000 |
24181 | 24204.000000 | 1968.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24182 | 24205.000000 | 1968.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24183 | 24206.000000 | 1968.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24184 | 24207.000000 | 1968.000000 | Onions: General Information | 0.000000 | 920.000000 |
24185 | 24208.000000 | 1968.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24186 | 24209.000000 | 1969.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24187 | 24210.000000 | 1970.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24188 | 24211.000000 | 1970.000000 | Onions: General Information | 0.000000 | 920.000000 |
24189 | 24212.000000 | 1971.000000 | Chives: General Information | 0.000000 | 285.000000 |
24190 | 24213.000000 | 1971.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24191 | 24214.000000 | 1971.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24192 | 24215.000000 | 1971.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24193 | 24216.000000 | 1972.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24194 | 24217.000000 | 1972.000000 | Flour: Types | 0.000000 | 538.000000 |
24195 | 24218.000000 | 1972.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
24196 | 24219.000000 | 1972.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
24197 | 24220.000000 | 1973.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24198 | 24221.000000 | 1973.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24199 | 24222.000000 | 1973.000000 | Flour: Types | 0.000000 | 538.000000 |
24200 | 24223.000000 | 1973.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24201 | 24224.000000 | 1973.000000 | Onions: General Information | 0.000000 | 920.000000 |
24202 | 24225.000000 | 1973.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24203 | 24226.000000 | 1974.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24204 | 24227.000000 | 1974.000000 | Flour: Types | 0.000000 | 538.000000 |
24205 | 24228.000000 | 1974.000000 | Onions: General Information | 0.000000 | 920.000000 |
24206 | 24229.000000 | 1974.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
24207 | 24230.000000 | 1974.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24208 | 24231.000000 | 1974.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24209 | 24232.000000 | 1975.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
24210 | 24233.000000 | 1975.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
24211 | 24234.000000 | 1975.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24212 | 24235.000000 | 1975.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24213 | 24236.000000 | 1975.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24214 | 24237.000000 | 1975.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24215 | 24238.000000 | 1976.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24216 | 24239.000000 | 1976.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24217 | 24240.000000 | 1976.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24218 | 24241.000000 | 1976.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24219 | 24242.000000 | 1976.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24220 | 24243.000000 | 1976.000000 | Onions: General Information | 0.000000 | 920.000000 |
24221 | 24244.000000 | 1977.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24222 | 24245.000000 | 1977.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
24223 | 24246.000000 | 1977.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24224 | 24247.000000 | 1977.000000 | Pasta Shapes | 0.000000 | 958.000000 |
24225 | 24248.000000 | 1978.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24226 | 24249.000000 | 1978.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
24227 | 24250.000000 | 1978.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24228 | 24251.000000 | 1979.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24229 | 24252.000000 | 1979.000000 | Onions: General Information | 0.000000 | 920.000000 |
24230 | 24253.000000 | 1979.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24231 | 24254.000000 | 1980.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24232 | 24255.000000 | 1980.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24233 | 24256.000000 | 1980.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24234 | 24257.000000 | 1980.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24235 | 24258.000000 | 1980.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24236 | 24259.000000 | 1981.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24237 | 24260.000000 | 1981.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24238 | 24261.000000 | 1981.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24239 | 24262.000000 | 1981.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24240 | 24263.000000 | 1982.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24241 | 24264.000000 | 1982.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24242 | 24265.000000 | 1982.000000 | Pasta Cooking | 0.000000 | 952.000000 |
24243 | 24266.000000 | 1983.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24244 | 24267.000000 | 1983.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24245 | 24268.000000 | 1983.000000 | Flour: Types | 0.000000 | 538.000000 |
24246 | 24269.000000 | 1983.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24247 | 24270.000000 | 1983.000000 | Onions: General Information | 0.000000 | 920.000000 |
24248 | 24271.000000 | 1983.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24249 | 24272.000000 | 1983.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24250 | 24273.000000 | 1984.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
24251 | 24274.000000 | 1984.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
24252 | 24275.000000 | 1984.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24253 | 24276.000000 | 1984.000000 | Onions: General Information | 0.000000 | 920.000000 |
24254 | 24277.000000 | 1984.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24255 | 24278.000000 | 1984.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24256 | 24279.000000 | 1985.000000 | Anchovies | 0.000000 | 18.000000 |
24257 | 24280.000000 | 1985.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
24258 | 24281.000000 | 1985.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24259 | 24282.000000 | 1985.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24260 | 24283.000000 | 1986.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24261 | 24284.000000 | 1986.000000 | Flour: Types | 0.000000 | 538.000000 |
24262 | 24285.000000 | 1986.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24263 | 24286.000000 | 1986.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24264 | 24287.000000 | 1986.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
24265 | 24288.000000 | 1986.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24266 | 24289.000000 | 1987.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24267 | 24290.000000 | 1987.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24268 | 24291.000000 | 1987.000000 | Flour: Types | 0.000000 | 538.000000 |
24269 | 24292.000000 | 1987.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24270 | 24293.000000 | 1987.000000 | Onions: General Information | 0.000000 | 920.000000 |
24271 | 24294.000000 | 1988.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24272 | 24295.000000 | 1988.000000 | Onions: General Information | 0.000000 | 920.000000 |
24273 | 24296.000000 | 1988.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24274 | 24297.000000 | 1988.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24275 | 24298.000000 | 1989.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24276 | 24299.000000 | 1989.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24277 | 24300.000000 | 1989.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24278 | 24301.000000 | 1990.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24279 | 24302.000000 | 1990.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24280 | 24303.000000 | 1990.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24281 | 24304.000000 | 1991.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24282 | 24305.000000 | 1991.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24283 | 24306.000000 | 1991.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24284 | 24307.000000 | 1992.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24285 | 24308.000000 | 1992.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24286 | 24309.000000 | 1992.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24287 | 24310.000000 | 1992.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24288 | 24311.000000 | 1992.000000 | Onions: General Information | 0.000000 | 920.000000 |
24289 | 24312.000000 | 1992.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
24290 | 24313.000000 | 1992.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
24291 | 24314.000000 | 1993.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24292 | 24315.000000 | 1993.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
24293 | 24316.000000 | 1993.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24294 | 24317.000000 | 1993.000000 | Onions: General Information | 0.000000 | 920.000000 |
24295 | 24318.000000 | 1993.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24296 | 24319.000000 | 1994.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24297 | 24320.000000 | 1994.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24298 | 24321.000000 | 1994.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24299 | 24322.000000 | 1994.000000 | Onions: General Information | 0.000000 | 920.000000 |
24300 | 24323.000000 | 1994.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
24301 | 24324.000000 | 1994.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24302 | 24325.000000 | 1994.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
24303 | 24326.000000 | 1995.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24304 | 24327.000000 | 1995.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24305 | 24328.000000 | 1995.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
24306 | 24329.000000 | 1995.000000 | Pasta Shapes | 0.000000 | 958.000000 |
24307 | 24330.000000 | 1995.000000 | Onions: General Information | 0.000000 | 920.000000 |
24308 | 24331.000000 | 1995.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
24309 | 24332.000000 | 1996.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24310 | 24333.000000 | 1996.000000 | Pasta Shapes | 0.000000 | 958.000000 |
24311 | 24334.000000 | 1996.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24312 | 24335.000000 | 1996.000000 | Onions: General Information | 0.000000 | 920.000000 |
24313 | 24336.000000 | 1996.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24314 | 24337.000000 | 1996.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24315 | 24338.000000 | 1997.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24316 | 24339.000000 | 1997.000000 | Flour: Types | 0.000000 | 538.000000 |
24317 | 24340.000000 | 1997.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24318 | 24341.000000 | 1997.000000 | Onions: General Information | 0.000000 | 920.000000 |
24319 | 24342.000000 | 1998.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24320 | 24343.000000 | 1998.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24321 | 24344.000000 | 1998.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24322 | 24345.000000 | 1998.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24323 | 24346.000000 | 1999.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
24324 | 24347.000000 | 1999.000000 | Onions: General Information | 0.000000 | 920.000000 |
24325 | 24348.000000 | 1999.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24326 | 24349.000000 | 2000.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24327 | 24350.000000 | 2000.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24328 | 24351.000000 | 2000.000000 | Onions: General Information | 0.000000 | 920.000000 |
24329 | 24352.000000 | 2000.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
24330 | 24353.000000 | 2000.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24331 | 24354.000000 | 2001.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24332 | 24355.000000 | 2001.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24333 | 24356.000000 | 2002.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24334 | 24357.000000 | 2002.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24335 | 24358.000000 | 2002.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24336 | 24359.000000 | 2003.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24337 | 24360.000000 | 2003.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24338 | 24361.000000 | 2003.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24339 | 24362.000000 | 2003.000000 | Onions: General Information | 0.000000 | 920.000000 |
24340 | 24363.000000 | 2003.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24341 | 24364.000000 | 2004.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24342 | 24365.000000 | 2004.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24343 | 24366.000000 | 2004.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24344 | 24367.000000 | 2004.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24345 | 24368.000000 | 2005.000000 | Pasta Shapes | 0.000000 | 958.000000 |
24346 | 24369.000000 | 2005.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24347 | 24370.000000 | 2006.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24348 | 24371.000000 | 2006.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24349 | 24372.000000 | 2007.000000 | Brussels Sprouts: Buying & Storing | 0.000000 | 141.000000 |
24350 | 24373.000000 | 2007.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24351 | 24374.000000 | 2007.000000 | Onions: General Information | 0.000000 | 920.000000 |
24352 | 24375.000000 | 2007.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24353 | 24376.000000 | 2008.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24354 | 24377.000000 | 2008.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
24355 | 24378.000000 | 2008.000000 | Onions: General Information | 0.000000 | 920.000000 |
24356 | 24379.000000 | 2008.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24357 | 24380.000000 | 2009.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24358 | 24381.000000 | 2009.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
24359 | 24382.000000 | 2009.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24360 | 24383.000000 | 2009.000000 | Onions: General Information | 0.000000 | 920.000000 |
24361 | 24384.000000 | 2009.000000 | Potato Storage | 0.000000 | 1021.000000 |
24362 | 24385.000000 | 2010.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24363 | 24386.000000 | 2010.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24364 | 24387.000000 | 2011.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
24365 | 24388.000000 | 2011.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24366 | 24389.000000 | 2012.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24367 | 24390.000000 | 2012.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24368 | 24391.000000 | 2012.000000 | Onions: General Information | 0.000000 | 920.000000 |
24369 | 24392.000000 | 2012.000000 | Potato Storage | 0.000000 | 1021.000000 |
24370 | 24393.000000 | 2012.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
24371 | 24394.000000 | 2012.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24372 | 24395.000000 | 2013.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24373 | 24396.000000 | 2013.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24374 | 24397.000000 | 2013.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24375 | 24398.000000 | 2013.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24376 | 24399.000000 | 2014.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24377 | 24400.000000 | 2014.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24378 | 24401.000000 | 2014.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24379 | 24402.000000 | 2014.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24380 | 24403.000000 | 2015.000000 | Fava Beans: Buying & Storing | 0.000000 | 510.000000 |
24381 | 24404.000000 | 2015.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24382 | 24405.000000 | 2015.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24383 | 24406.000000 | 2016.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24384 | 24407.000000 | 2016.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24385 | 24408.000000 | 2017.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24386 | 24409.000000 | 2018.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24387 | 24410.000000 | 2018.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
24388 | 24411.000000 | 2019.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24389 | 24412.000000 | 2020.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24390 | 24413.000000 | 2020.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24391 | 24414.000000 | 2020.000000 | Onions: General Information | 0.000000 | 920.000000 |
24392 | 24415.000000 | 2020.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24393 | 24416.000000 | 2021.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24394 | 24417.000000 | 2021.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24395 | 24418.000000 | 2021.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24396 | 24419.000000 | 2022.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24397 | 24420.000000 | 2022.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24398 | 24421.000000 | 2022.000000 | Onions: General Information | 0.000000 | 920.000000 |
24399 | 24422.000000 | 2022.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24400 | 24423.000000 | 2023.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24401 | 24424.000000 | 2023.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24402 | 24425.000000 | 2023.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
24403 | 24426.000000 | 2023.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24404 | 24427.000000 | 2023.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24405 | 24428.000000 | 2023.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24406 | 24429.000000 | 2024.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24407 | 24430.000000 | 2024.000000 | Italian Hams | 0.000000 | 667.000000 |
24408 | 24431.000000 | 2024.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24409 | 24432.000000 | 2024.000000 | Onions: General Information | 0.000000 | 920.000000 |
24410 | 24433.000000 | 2024.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24411 | 24434.000000 | 2024.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24412 | 24435.000000 | 2024.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24413 | 24436.000000 | 2025.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24414 | 24437.000000 | 2025.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24415 | 24438.000000 | 2025.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24416 | 24439.000000 | 2025.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24417 | 24440.000000 | 2026.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24418 | 24441.000000 | 2026.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24419 | 24442.000000 | 2026.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
24420 | 24443.000000 | 2026.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
24421 | 24444.000000 | 2026.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24422 | 24445.000000 | 2026.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24423 | 24446.000000 | 2026.000000 | Onions: General Information | 0.000000 | 920.000000 |
24424 | 24447.000000 | 2026.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24425 | 24448.000000 | 2027.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24426 | 24449.000000 | 2027.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24427 | 24450.000000 | 2027.000000 | Pasta Storage | 0.000000 | 959.000000 |
24428 | 24451.000000 | 2028.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
24429 | 24452.000000 | 2028.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24430 | 24453.000000 | 2028.000000 | Pasta Shapes | 0.000000 | 958.000000 |
24431 | 24454.000000 | 2028.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24432 | 24455.000000 | 2028.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24433 | 24456.000000 | 2029.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24434 | 24457.000000 | 2029.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24435 | 24458.000000 | 2030.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
24436 | 24459.000000 | 2030.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24437 | 24460.000000 | 2030.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24438 | 24461.000000 | 2031.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
24439 | 24462.000000 | 2031.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24440 | 24463.000000 | 2031.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24441 | 24464.000000 | 2032.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24442 | 24465.000000 | 2032.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24443 | 24466.000000 | 2032.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24444 | 24467.000000 | 2032.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24445 | 24468.000000 | 2033.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
24446 | 24469.000000 | 2033.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
24447 | 24470.000000 | 2033.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24448 | 24471.000000 | 2033.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24449 | 24472.000000 | 2034.000000 | Saffron | 0.000000 | 1108.000000 |
24450 | 24473.000000 | 2034.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24451 | 24474.000000 | 2034.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24452 | 24475.000000 | 2034.000000 | Onions: General Information | 0.000000 | 920.000000 |
24453 | 24476.000000 | 2034.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24454 | 24477.000000 | 2035.000000 | Banana Nutrition | 0.000000 | 58.000000 |
24455 | 24478.000000 | 2037.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
24456 | 24479.000000 | 2037.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24457 | 24480.000000 | 2039.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24458 | 24481.000000 | 2039.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24459 | 24482.000000 | 2039.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24460 | 24483.000000 | 2039.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24461 | 24484.000000 | 2039.000000 | Onions: General Information | 0.000000 | 920.000000 |
24462 | 24485.000000 | 2039.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24463 | 24486.000000 | 2040.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24464 | 24487.000000 | 2040.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24465 | 24488.000000 | 2040.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24466 | 24489.000000 | 2040.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24467 | 24490.000000 | 2041.000000 | Potato Storage | 0.000000 | 1021.000000 |
24468 | 24491.000000 | 2041.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24469 | 24492.000000 | 2041.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24470 | 24493.000000 | 2041.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24471 | 24494.000000 | 2042.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
24472 | 24495.000000 | 2042.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24473 | 24496.000000 | 2042.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24474 | 24497.000000 | 2042.000000 | Onions: General Information | 0.000000 | 920.000000 |
24475 | 24498.000000 | 2042.000000 | Potato Storage | 0.000000 | 1021.000000 |
24476 | 24499.000000 | 2042.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24477 | 24500.000000 | 2042.000000 | Sunflower | 0.000000 | 1281.000000 |
24478 | 24501.000000 | 2042.000000 | Flour: Types | 0.000000 | 538.000000 |
24479 | 24502.000000 | 2043.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24480 | 24503.000000 | 2043.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24481 | 24504.000000 | 2043.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24482 | 24505.000000 | 2043.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24483 | 24506.000000 | 2043.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24484 | 24507.000000 | 2043.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24485 | 24508.000000 | 2044.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24486 | 24509.000000 | 2044.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24487 | 24510.000000 | 2044.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24488 | 24511.000000 | 2044.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24489 | 24512.000000 | 2045.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24490 | 24513.000000 | 2045.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24491 | 24514.000000 | 2047.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24492 | 24515.000000 | 2047.000000 | Onions: General Information | 0.000000 | 920.000000 |
24493 | 24516.000000 | 2048.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
24494 | 24517.000000 | 2048.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
24495 | 24518.000000 | 2048.000000 | Onions: General Information | 0.000000 | 920.000000 |
24496 | 24519.000000 | 2048.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
24497 | 24520.000000 | 2048.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24498 | 24521.000000 | 2049.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24499 | 24522.000000 | 2049.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
24500 | 24523.000000 | 2049.000000 | Onions: General Information | 0.000000 | 920.000000 |
24501 | 24524.000000 | 2049.000000 | Potato Storage | 0.000000 | 1021.000000 |
24502 | 24525.000000 | 2049.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24503 | 24526.000000 | 2050.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24504 | 24527.000000 | 2050.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24505 | 24528.000000 | 2050.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24506 | 24529.000000 | 2051.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24507 | 24530.000000 | 2051.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24508 | 24531.000000 | 2051.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24509 | 24532.000000 | 2051.000000 | Onions: General Information | 0.000000 | 920.000000 |
24510 | 24533.000000 | 2051.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24511 | 24534.000000 | 2051.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24512 | 24535.000000 | 2052.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24513 | 24536.000000 | 2052.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24514 | 24537.000000 | 2053.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24515 | 24538.000000 | 2053.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24516 | 24539.000000 | 2053.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24517 | 24540.000000 | 2053.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24518 | 24541.000000 | 2053.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24519 | 24542.000000 | 2053.000000 | Onions: General Information | 0.000000 | 920.000000 |
24520 | 24543.000000 | 2053.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24521 | 24544.000000 | 2053.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24522 | 24545.000000 | 2054.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24523 | 24546.000000 | 2054.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24524 | 24547.000000 | 2054.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
24525 | 24548.000000 | 2054.000000 | Onions: General Information | 0.000000 | 920.000000 |
24526 | 24549.000000 | 2054.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24527 | 24550.000000 | 2054.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24528 | 24551.000000 | 2055.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24529 | 24552.000000 | 2055.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24530 | 24553.000000 | 2055.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24531 | 24554.000000 | 2056.000000 | Fava Beans: Buying & Storing | 0.000000 | 510.000000 |
24532 | 24555.000000 | 2056.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24533 | 24556.000000 | 2056.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24534 | 24557.000000 | 2056.000000 | Onions: General Information | 0.000000 | 920.000000 |
24535 | 24558.000000 | 2056.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24536 | 24559.000000 | 2056.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24537 | 24560.000000 | 2056.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24538 | 24561.000000 | 2057.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24539 | 24562.000000 | 2057.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24540 | 24563.000000 | 2057.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24541 | 24564.000000 | 2059.000000 | Anchovies | 0.000000 | 18.000000 |
24542 | 24565.000000 | 2059.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24543 | 24566.000000 | 2059.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24544 | 24567.000000 | 2059.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24545 | 24568.000000 | 2059.000000 | Flour: Types | 0.000000 | 538.000000 |
24546 | 24569.000000 | 2060.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24547 | 24570.000000 | 2060.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24548 | 24571.000000 | 2060.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24549 | 24572.000000 | 2060.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24550 | 24573.000000 | 2060.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24551 | 24574.000000 | 2060.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24552 | 24575.000000 | 2061.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24553 | 24576.000000 | 2061.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24554 | 24577.000000 | 2061.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24555 | 24578.000000 | 2061.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24556 | 24579.000000 | 2062.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24557 | 24580.000000 | 2062.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24558 | 24581.000000 | 2063.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24559 | 24582.000000 | 2063.000000 | Sunflower | 0.000000 | 1281.000000 |
24560 | 24583.000000 | 2063.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
24561 | 24584.000000 | 2063.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24562 | 24585.000000 | 2064.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24563 | 24586.000000 | 2064.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24564 | 24587.000000 | 2064.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24565 | 24588.000000 | 2064.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24566 | 24589.000000 | 2065.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24567 | 24590.000000 | 2065.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24568 | 24591.000000 | 2065.000000 | Onions: General Information | 0.000000 | 920.000000 |
24569 | 24592.000000 | 2065.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24570 | 24593.000000 | 2065.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24571 | 24594.000000 | 2066.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24572 | 24595.000000 | 2066.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24573 | 24596.000000 | 2066.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24574 | 24597.000000 | 2067.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24575 | 24598.000000 | 2067.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24576 | 24599.000000 | 2067.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24577 | 24600.000000 | 2067.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24578 | 24601.000000 | 2068.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24579 | 24602.000000 | 2068.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24580 | 24603.000000 | 2068.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24581 | 24604.000000 | 2068.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24582 | 24605.000000 | 2068.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24583 | 24606.000000 | 2069.000000 | Anchovies | 0.000000 | 18.000000 |
24584 | 24607.000000 | 2069.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
24585 | 24608.000000 | 2069.000000 | Celery Root: Buying & Storing | 0.000000 | 187.000000 |
24586 | 24609.000000 | 2069.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24587 | 24610.000000 | 2069.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24588 | 24611.000000 | 2069.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24589 | 24612.000000 | 2069.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24590 | 24613.000000 | 2069.000000 | Flour: Types | 0.000000 | 538.000000 |
24591 | 24614.000000 | 2070.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24592 | 24615.000000 | 2070.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24593 | 24616.000000 | 2070.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24594 | 24617.000000 | 2071.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24595 | 24618.000000 | 2071.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24596 | 24619.000000 | 2071.000000 | Parsley: General Information | 0.000000 | 944.000000 |
24597 | 24620.000000 | 2071.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24598 | 24621.000000 | 2071.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24599 | 24622.000000 | 2072.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24600 | 24623.000000 | 2072.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24601 | 24624.000000 | 2072.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24602 | 24625.000000 | 2072.000000 | Onions: General Information | 0.000000 | 920.000000 |
24603 | 24626.000000 | 2072.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24604 | 24627.000000 | 2072.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24605 | 24628.000000 | 2073.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24606 | 24629.000000 | 2073.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24607 | 24630.000000 | 2073.000000 | Flour: Types | 0.000000 | 538.000000 |
24608 | 24631.000000 | 2073.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24609 | 24632.000000 | 2074.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24610 | 24633.000000 | 2074.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24611 | 24634.000000 | 2074.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24612 | 24635.000000 | 2074.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24613 | 24636.000000 | 2074.000000 | Onions: General Information | 0.000000 | 920.000000 |
24614 | 24637.000000 | 2074.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24615 | 24638.000000 | 2074.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24616 | 24639.000000 | 2075.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
24617 | 24640.000000 | 2075.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24618 | 24641.000000 | 2075.000000 | Chinese Sesame Oil | 0.000000 | 273.000000 |
24619 | 24642.000000 | 2075.000000 | Sunflower | 0.000000 | 1281.000000 |
24620 | 24643.000000 | 2076.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24621 | 24644.000000 | 2076.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24622 | 24645.000000 | 2076.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24623 | 24646.000000 | 2076.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24624 | 24647.000000 | 2076.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24625 | 24648.000000 | 2077.000000 | Anchovies | 0.000000 | 18.000000 |
24626 | 24649.000000 | 2077.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24627 | 24650.000000 | 2077.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24628 | 24651.000000 | 2077.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24629 | 24652.000000 | 2077.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24630 | 24653.000000 | 2078.000000 | Flour: Types | 0.000000 | 538.000000 |
24631 | 24654.000000 | 2078.000000 | Sunflower | 0.000000 | 1281.000000 |
24632 | 24655.000000 | 2079.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24633 | 24656.000000 | 2079.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24634 | 24657.000000 | 2080.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24635 | 24658.000000 | 2080.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
24636 | 24659.000000 | 2080.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
24637 | 24660.000000 | 2080.000000 | Onions: General Information | 0.000000 | 920.000000 |
24638 | 24661.000000 | 2080.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24639 | 24662.000000 | 2080.000000 | Sunflower | 0.000000 | 1281.000000 |
24640 | 24663.000000 | 2080.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24641 | 24664.000000 | 2081.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24642 | 24665.000000 | 2081.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24643 | 24666.000000 | 2081.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24644 | 24667.000000 | 2081.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24645 | 24668.000000 | 2081.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24646 | 24669.000000 | 2082.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24647 | 24670.000000 | 2082.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24648 | 24671.000000 | 2082.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24649 | 24672.000000 | 2083.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24650 | 24673.000000 | 2083.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24651 | 24674.000000 | 2083.000000 | Onions: General Information | 0.000000 | 920.000000 |
24652 | 24675.000000 | 2083.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24653 | 24676.000000 | 2084.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24654 | 24677.000000 | 2084.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24655 | 24678.000000 | 2084.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24656 | 24679.000000 | 2085.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24657 | 24680.000000 | 2085.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24658 | 24681.000000 | 2085.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24659 | 24682.000000 | 2085.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24660 | 24683.000000 | 2085.000000 | Onions: General Information | 0.000000 | 920.000000 |
24661 | 24684.000000 | 2085.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
24662 | 24685.000000 | 2085.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24663 | 24686.000000 | 2086.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24664 | 24687.000000 | 2086.000000 | Sunflower | 0.000000 | 1281.000000 |
24665 | 24688.000000 | 2087.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24666 | 24689.000000 | 2087.000000 | Onions: General Information | 0.000000 | 920.000000 |
24667 | 24690.000000 | 2087.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24668 | 24691.000000 | 2087.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24669 | 24692.000000 | 2087.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24670 | 24693.000000 | 2088.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24671 | 24694.000000 | 2088.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24672 | 24695.000000 | 2088.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
24673 | 24696.000000 | 2088.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
24674 | 24697.000000 | 2088.000000 | Sunflower | 0.000000 | 1281.000000 |
24675 | 24698.000000 | 2088.000000 | Chinese Soy Sauce | 0.000000 | 275.000000 |
24676 | 24699.000000 | 2089.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24677 | 24700.000000 | 2089.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24678 | 24701.000000 | 2089.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24679 | 24702.000000 | 2089.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24680 | 24703.000000 | 2089.000000 | Onions: General Information | 0.000000 | 920.000000 |
24681 | 24704.000000 | 2089.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24682 | 24705.000000 | 2090.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24683 | 24706.000000 | 2090.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24684 | 24707.000000 | 2090.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24685 | 24708.000000 | 2090.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24686 | 24709.000000 | 2090.000000 | Onions: General Information | 0.000000 | 920.000000 |
24687 | 24710.000000 | 2091.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24688 | 24711.000000 | 2091.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
24689 | 24712.000000 | 2091.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24690 | 24713.000000 | 2091.000000 | Onions: General Information | 0.000000 | 920.000000 |
24691 | 24714.000000 | 2091.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24692 | 24715.000000 | 2092.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24693 | 24716.000000 | 2092.000000 | Pasta Cooking | 0.000000 | 952.000000 |
24694 | 24717.000000 | 2092.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24695 | 24718.000000 | 2092.000000 | Onions: General Information | 0.000000 | 920.000000 |
24696 | 24719.000000 | 2092.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24697 | 24720.000000 | 2093.000000 | Anchovies | 0.000000 | 18.000000 |
24698 | 24721.000000 | 2093.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24699 | 24722.000000 | 2093.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24700 | 24723.000000 | 2093.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24701 | 24724.000000 | 2093.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24702 | 24725.000000 | 2093.000000 | Flour: Types | 0.000000 | 538.000000 |
24703 | 24726.000000 | 2094.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24704 | 24727.000000 | 2094.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24705 | 24728.000000 | 2094.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24706 | 24729.000000 | 2094.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24707 | 24730.000000 | 2094.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24708 | 24731.000000 | 2094.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24709 | 24732.000000 | 2094.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24710 | 24733.000000 | 2094.000000 | Onions: General Information | 0.000000 | 920.000000 |
24711 | 24734.000000 | 2094.000000 | Pasta Storage | 0.000000 | 959.000000 |
24712 | 24735.000000 | 2095.000000 | Anchovies | 0.000000 | 18.000000 |
24713 | 24736.000000 | 2095.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24714 | 24737.000000 | 2095.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24715 | 24738.000000 | 2095.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24716 | 24739.000000 | 2095.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24717 | 24740.000000 | 2096.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
24718 | 24741.000000 | 2096.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24719 | 24742.000000 | 2096.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24720 | 24743.000000 | 2096.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24721 | 24744.000000 | 2096.000000 | Pasta Varieties | 0.000000 | 960.000000 |
24722 | 24745.000000 | 2096.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24723 | 24746.000000 | 2096.000000 | Onions: General Information | 0.000000 | 920.000000 |
24724 | 24747.000000 | 2097.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24725 | 24748.000000 | 2098.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24726 | 24749.000000 | 2098.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24727 | 24750.000000 | 2098.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24728 | 24751.000000 | 2098.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24729 | 24752.000000 | 2098.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24730 | 24753.000000 | 2099.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24731 | 24754.000000 | 2099.000000 | Italian Cheeses | 0.000000 | 666.000000 |
24732 | 24755.000000 | 2099.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24733 | 24756.000000 | 2099.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24734 | 24757.000000 | 2099.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24735 | 24758.000000 | 2099.000000 | Pasta Quantities | 0.000000 | 956.000000 |
24736 | 24759.000000 | 2100.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24737 | 24760.000000 | 2100.000000 | Flour: Types | 0.000000 | 538.000000 |
24738 | 24761.000000 | 2100.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
24739 | 24762.000000 | 2100.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24740 | 24763.000000 | 2100.000000 | Onions: General Information | 0.000000 | 920.000000 |
24741 | 24764.000000 | 2101.000000 | Anchovies | 0.000000 | 18.000000 |
24742 | 24765.000000 | 2101.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24743 | 24766.000000 | 2102.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24744 | 24767.000000 | 2102.000000 | Flour: Types | 0.000000 | 538.000000 |
24745 | 24768.000000 | 2102.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24746 | 24769.000000 | 2102.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24747 | 24770.000000 | 2103.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
24748 | 24771.000000 | 2103.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24749 | 24772.000000 | 2104.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
24750 | 24773.000000 | 2104.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24751 | 24774.000000 | 2104.000000 | Onions: General Information | 0.000000 | 920.000000 |
24752 | 24775.000000 | 2104.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24753 | 24776.000000 | 2105.000000 | Flour: Types | 0.000000 | 538.000000 |
24754 | 24777.000000 | 2105.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24755 | 24778.000000 | 2106.000000 | Flour: Types | 0.000000 | 538.000000 |
24756 | 24779.000000 | 2106.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24757 | 24780.000000 | 2106.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24758 | 24781.000000 | 2107.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24759 | 24782.000000 | 2107.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24760 | 24783.000000 | 2107.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24761 | 24784.000000 | 2108.000000 | Onions: General Information | 0.000000 | 920.000000 |
24762 | 24785.000000 | 2108.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24763 | 24786.000000 | 2108.000000 | Sunflower | 0.000000 | 1281.000000 |
24764 | 24787.000000 | 2109.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24765 | 24788.000000 | 2109.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24766 | 24789.000000 | 2109.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24767 | 24790.000000 | 2110.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24768 | 24791.000000 | 2110.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24769 | 24792.000000 | 2110.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24770 | 24793.000000 | 2110.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24771 | 24794.000000 | 2110.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
24772 | 24795.000000 | 2111.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24773 | 24796.000000 | 2111.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24774 | 24797.000000 | 2111.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24775 | 24798.000000 | 2111.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24776 | 24799.000000 | 2111.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24777 | 24800.000000 | 2112.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24778 | 24801.000000 | 2112.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24779 | 24802.000000 | 2112.000000 | Onions: General Information | 0.000000 | 920.000000 |
24780 | 24803.000000 | 2112.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24781 | 24804.000000 | 2112.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24782 | 24805.000000 | 2113.000000 | Flour: Types | 0.000000 | 538.000000 |
24783 | 24806.000000 | 2113.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24784 | 24807.000000 | 2113.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
24785 | 24808.000000 | 2113.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24786 | 24809.000000 | 2113.000000 | Onions: General Information | 0.000000 | 920.000000 |
24787 | 24810.000000 | 2113.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24788 | 24811.000000 | 2114.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24789 | 24812.000000 | 2114.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24790 | 24813.000000 | 2114.000000 | Onions: General Information | 0.000000 | 920.000000 |
24791 | 24814.000000 | 2114.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24792 | 24815.000000 | 2115.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24793 | 24816.000000 | 2116.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24794 | 24817.000000 | 2116.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24795 | 24818.000000 | 2116.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
24796 | 24819.000000 | 2116.000000 | Sunflower | 0.000000 | 1281.000000 |
24797 | 24820.000000 | 2117.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24798 | 24821.000000 | 2118.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24799 | 24822.000000 | 2118.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24800 | 24823.000000 | 2118.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
24801 | 24824.000000 | 2118.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24802 | 24825.000000 | 2118.000000 | Onions: General Information | 0.000000 | 920.000000 |
24803 | 24826.000000 | 2119.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24804 | 24827.000000 | 2119.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24805 | 24828.000000 | 2119.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24806 | 24829.000000 | 2119.000000 | Onions: General Information | 0.000000 | 920.000000 |
24807 | 24830.000000 | 2119.000000 | Sunflower | 0.000000 | 1281.000000 |
24808 | 24831.000000 | 2120.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24809 | 24832.000000 | 2120.000000 | Sunflower | 0.000000 | 1281.000000 |
24810 | 24833.000000 | 2121.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24811 | 24834.000000 | 2121.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24812 | 24835.000000 | 2121.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24813 | 24836.000000 | 2121.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24814 | 24837.000000 | 2121.000000 | Onions: General Information | 0.000000 | 920.000000 |
24815 | 24838.000000 | 2122.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24816 | 24839.000000 | 2122.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24817 | 24840.000000 | 2122.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24818 | 24841.000000 | 2122.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
24819 | 24842.000000 | 2122.000000 | Onions: General Information | 0.000000 | 920.000000 |
24820 | 24843.000000 | 2122.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24821 | 24844.000000 | 2123.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
24822 | 24845.000000 | 2123.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24823 | 24846.000000 | 2123.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24824 | 24847.000000 | 2123.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24825 | 24848.000000 | 2123.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24826 | 24849.000000 | 2123.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24827 | 24850.000000 | 2123.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24828 | 24851.000000 | 2123.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24829 | 24852.000000 | 2124.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24830 | 24853.000000 | 2124.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24831 | 24854.000000 | 2124.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24832 | 24855.000000 | 2124.000000 | Squid: General Information | 0.000000 | 1257.000000 |
24833 | 24856.000000 | 2125.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24834 | 24857.000000 | 2125.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
24835 | 24858.000000 | 2125.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24836 | 24859.000000 | 2125.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
24837 | 24860.000000 | 2126.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24838 | 24861.000000 | 2126.000000 | Flour: Types | 0.000000 | 538.000000 |
24839 | 24862.000000 | 2126.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24840 | 24863.000000 | 2126.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
24841 | 24864.000000 | 2126.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24842 | 24865.000000 | 2126.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24843 | 24866.000000 | 2127.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
24844 | 24867.000000 | 2127.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24845 | 24868.000000 | 2127.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
24846 | 24869.000000 | 2127.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24847 | 24870.000000 | 2127.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24848 | 24871.000000 | 2128.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24849 | 24872.000000 | 2128.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24850 | 24873.000000 | 2128.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
24851 | 24874.000000 | 2128.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24852 | 24875.000000 | 2128.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
24853 | 24876.000000 | 2129.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24854 | 24877.000000 | 2129.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24855 | 24878.000000 | 2129.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
24856 | 24879.000000 | 2129.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24857 | 24880.000000 | 2129.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24858 | 24881.000000 | 2129.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24859 | 24882.000000 | 2130.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24860 | 24883.000000 | 2130.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
24861 | 24884.000000 | 2130.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24862 | 24885.000000 | 2130.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24863 | 24886.000000 | 2130.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24864 | 24887.000000 | 2131.000000 | Flour: Types | 0.000000 | 538.000000 |
24865 | 24888.000000 | 2131.000000 | Fish: Choosing | 0.000000 | 526.000000 |
24866 | 24889.000000 | 2131.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24867 | 24890.000000 | 2131.000000 | Onions: General Information | 0.000000 | 920.000000 |
24868 | 24891.000000 | 2131.000000 | Sunflower | 0.000000 | 1281.000000 |
24869 | 24892.000000 | 2132.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24870 | 24893.000000 | 2132.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24871 | 24894.000000 | 2132.000000 | Flour: Types | 0.000000 | 538.000000 |
24872 | 24895.000000 | 2132.000000 | Sunflower | 0.000000 | 1281.000000 |
24873 | 24896.000000 | 2133.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24874 | 24897.000000 | 2133.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24875 | 24898.000000 | 2133.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24876 | 24899.000000 | 2133.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24877 | 24900.000000 | 2133.000000 | Sunflower | 0.000000 | 1281.000000 |
24878 | 24901.000000 | 2134.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24879 | 24902.000000 | 2134.000000 | Fish: Cooking | 0.000000 | 527.000000 |
24880 | 24903.000000 | 2134.000000 | Flour: Types | 0.000000 | 538.000000 |
24881 | 24904.000000 | 2134.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24882 | 24905.000000 | 2134.000000 | Sunflower | 0.000000 | 1281.000000 |
24883 | 24906.000000 | 2135.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24884 | 24907.000000 | 2135.000000 | Crabs: General Information | 0.000000 | 411.000000 |
24885 | 24908.000000 | 2135.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24886 | 24909.000000 | 2135.000000 | Onions: General Information | 0.000000 | 920.000000 |
24887 | 24910.000000 | 2135.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24888 | 24911.000000 | 2135.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
24889 | 24912.000000 | 2136.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
24890 | 24913.000000 | 2136.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24891 | 24914.000000 | 2136.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24892 | 24915.000000 | 2136.000000 | Mussels: General Information | 0.000000 | 853.000000 |
24893 | 24916.000000 | 2136.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24894 | 24917.000000 | 2136.000000 | Onions: General Information | 0.000000 | 920.000000 |
24895 | 24918.000000 | 2137.000000 | Anchovies | 0.000000 | 18.000000 |
24896 | 24919.000000 | 2137.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24897 | 24920.000000 | 2137.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24898 | 24921.000000 | 2137.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24899 | 24922.000000 | 2137.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24900 | 24923.000000 | 2137.000000 | Fish: Cooking | 0.000000 | 527.000000 |
24901 | 24924.000000 | 2138.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24902 | 24925.000000 | 2138.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24903 | 24926.000000 | 2138.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
24904 | 24927.000000 | 2138.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24905 | 24928.000000 | 2138.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24906 | 24929.000000 | 2138.000000 | Sunflower | 0.000000 | 1281.000000 |
24907 | 24930.000000 | 2139.000000 | Oysters: History | 0.000000 | 932.000000 |
24908 | 24931.000000 | 2139.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24909 | 24932.000000 | 2143.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24910 | 24933.000000 | 2145.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24911 | 24934.000000 | 2146.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24912 | 24935.000000 | 2148.000000 | Potato Storage | 0.000000 | 1021.000000 |
24913 | 24936.000000 | 2150.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
24914 | 24937.000000 | 2152.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24915 | 24938.000000 | 2155.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
24916 | 24939.000000 | 2156.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24917 | 24940.000000 | 2156.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24918 | 24941.000000 | 2157.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
24919 | 24942.000000 | 2158.000000 | Flour: Types | 0.000000 | 538.000000 |
24920 | 24943.000000 | 2159.000000 | Flour: Types | 0.000000 | 538.000000 |
24921 | 24944.000000 | 2164.000000 | Squid: General Information | 0.000000 | 1257.000000 |
24922 | 24945.000000 | 2167.000000 | Squid: General Information | 0.000000 | 1257.000000 |
24923 | 24946.000000 | 2168.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
24924 | 24947.000000 | 2170.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24925 | 24948.000000 | 2171.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
24926 | 24949.000000 | 2175.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24927 | 24950.000000 | 2176.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
24928 | 24951.000000 | 2177.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
24929 | 24952.000000 | 2179.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
24930 | 24953.000000 | 2181.000000 | Onions: General Information | 0.000000 | 920.000000 |
24931 | 24954.000000 | 2182.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24932 | 24955.000000 | 2186.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24933 | 24956.000000 | 2188.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24934 | 24957.000000 | 2190.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24935 | 24958.000000 | 2193.000000 | Flour: Types | 0.000000 | 538.000000 |
24936 | 24959.000000 | 2199.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24937 | 24960.000000 | 2200.000000 | Flour: Types | 0.000000 | 538.000000 |
24938 | 24961.000000 | 2202.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24939 | 24962.000000 | 2203.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24940 | 24963.000000 | 2205.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24941 | 24964.000000 | 2206.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24942 | 24965.000000 | 2207.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
24943 | 24966.000000 | 2208.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24944 | 24967.000000 | 2212.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
24945 | 24968.000000 | 2221.000000 | Chinese Fruits | 0.000000 | 257.000000 |
24946 | 24969.000000 | 2226.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
24947 | 24970.000000 | 2227.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
24948 | 24971.000000 | 2235.000000 | Flour: Types | 0.000000 | 538.000000 |
24949 | 24972.000000 | 2237.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
24950 | 24973.000000 | 2240.000000 | Jam: Strawberry | 0.000000 | 680.000000 |
24951 | 24974.000000 | 2242.000000 | Flour: Types | 0.000000 | 538.000000 |
24952 | 24975.000000 | 2243.000000 | Flour: Types | 0.000000 | 538.000000 |
24953 | 24976.000000 | 2249.000000 | Flour: Types | 0.000000 | 538.000000 |
24954 | 24977.000000 | 2249.000000 | Onions: General Information | 0.000000 | 920.000000 |
24955 | 24978.000000 | 2255.000000 | Flour: Types | 0.000000 | 538.000000 |
24956 | 24979.000000 | 2257.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
24957 | 24980.000000 | 2258.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24958 | 24981.000000 | 2258.000000 | Flour: Types | 0.000000 | 538.000000 |
24959 | 24982.000000 | 2259.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24960 | 24983.000000 | 2260.000000 | Flour: Types | 0.000000 | 538.000000 |
24961 | 24984.000000 | 2261.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24962 | 24985.000000 | 2261.000000 | Flour: Types | 0.000000 | 538.000000 |
24963 | 24986.000000 | 2262.000000 | Flour: Types | 0.000000 | 538.000000 |
24964 | 24987.000000 | 2263.000000 | Almonds: General Information | 0.000000 | 13.000000 |
24965 | 24988.000000 | 2263.000000 | Flour: Types | 0.000000 | 538.000000 |
24966 | 24989.000000 | 2264.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
24967 | 24990.000000 | 2264.000000 | Flour: Types | 0.000000 | 538.000000 |
24968 | 24991.000000 | 2264.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
24969 | 24992.000000 | 2265.000000 | Flour: Types | 0.000000 | 538.000000 |
24970 | 24993.000000 | 2266.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
24971 | 24994.000000 | 2266.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
24972 | 24995.000000 | 2266.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
24973 | 24996.000000 | 2266.000000 | Flour: Types | 0.000000 | 538.000000 |
24974 | 24997.000000 | 2266.000000 | Raisins | 0.000000 | 1058.000000 |
24975 | 24998.000000 | 2267.000000 | Flour: Types | 0.000000 | 538.000000 |
24976 | 24999.000000 | 2267.000000 | Chocolate Storing | 0.000000 | 310.000000 |
24977 | 25000.000000 | 2268.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
24978 | 25001.000000 | 2268.000000 | Flour: Types | 0.000000 | 538.000000 |
24979 | 25002.000000 | 2269.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
24980 | 25003.000000 | 2269.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
24981 | 25004.000000 | 2269.000000 | Flour: Types | 0.000000 | 538.000000 |
24982 | 25005.000000 | 2270.000000 | Flour: Types | 0.000000 | 538.000000 |
24983 | 25006.000000 | 2275.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24984 | 25007.000000 | 2277.000000 | Wine: Classification | 0.000000 | 1432.000000 |
24985 | 25008.000000 | 2279.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24986 | 25009.000000 | 2280.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24987 | 25010.000000 | 2285.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
24988 | 25011.000000 | 2285.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24989 | 25012.000000 | 2285.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
24990 | 25013.000000 | 2285.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24991 | 25014.000000 | 2285.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
24992 | 25015.000000 | 2285.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
24993 | 25016.000000 | 2286.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
24994 | 25017.000000 | 2286.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
24995 | 25018.000000 | 2286.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
24996 | 25019.000000 | 2286.000000 | Potato Storage | 0.000000 | 1021.000000 |
24997 | 25020.000000 | 2286.000000 | Salt: General Information | 0.000000 | 1156.000000 |
24998 | 25021.000000 | 2287.000000 | Mint: Varieties | 0.000000 | 813.000000 |
24999 | 25022.000000 | 2287.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25000 | 25023.000000 | 2287.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25001 | 25024.000000 | 2288.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25002 | 25025.000000 | 2288.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25003 | 25026.000000 | 2288.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
25004 | 25027.000000 | 2289.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25005 | 25028.000000 | 2289.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25006 | 25029.000000 | 2289.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
25007 | 25030.000000 | 2289.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25008 | 25031.000000 | 2289.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25009 | 25032.000000 | 2290.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25010 | 25033.000000 | 2290.000000 | Flour: Types | 0.000000 | 538.000000 |
25011 | 25034.000000 | 2290.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25012 | 25035.000000 | 2290.000000 | Potato Storage | 0.000000 | 1021.000000 |
25013 | 25036.000000 | 2290.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25014 | 25037.000000 | 2290.000000 | Onions: General Information | 0.000000 | 920.000000 |
25015 | 25038.000000 | 2291.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25016 | 25039.000000 | 2291.000000 | Flour: Types | 0.000000 | 538.000000 |
25017 | 25040.000000 | 2291.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25018 | 25041.000000 | 2291.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25019 | 25042.000000 | 2291.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25020 | 25043.000000 | 2292.000000 | Flour: Types | 0.000000 | 538.000000 |
25021 | 25044.000000 | 2292.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25022 | 25045.000000 | 2292.000000 | Onions: General Information | 0.000000 | 920.000000 |
25023 | 25046.000000 | 2292.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25024 | 25047.000000 | 2293.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25025 | 25048.000000 | 2293.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25026 | 25049.000000 | 2293.000000 | Onions: General Information | 0.000000 | 920.000000 |
25027 | 25050.000000 | 2293.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25028 | 25051.000000 | 2294.000000 | Flour: Types | 0.000000 | 538.000000 |
25029 | 25052.000000 | 2294.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25030 | 25053.000000 | 2294.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25031 | 25054.000000 | 2294.000000 | Onions: General Information | 0.000000 | 920.000000 |
25032 | 25055.000000 | 2294.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
25033 | 25056.000000 | 2295.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25034 | 25057.000000 | 2295.000000 | Mussels: General Information | 0.000000 | 853.000000 |
25035 | 25058.000000 | 2295.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25036 | 25059.000000 | 2295.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25037 | 25060.000000 | 2295.000000 | Onions: General Information | 0.000000 | 920.000000 |
25038 | 25061.000000 | 2295.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25039 | 25062.000000 | 2296.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25040 | 25063.000000 | 2296.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25041 | 25064.000000 | 2296.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
25042 | 25065.000000 | 2296.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25043 | 25066.000000 | 2296.000000 | Pasta Shapes | 0.000000 | 958.000000 |
25044 | 25067.000000 | 2296.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25045 | 25068.000000 | 2297.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25046 | 25069.000000 | 2297.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25047 | 25070.000000 | 2297.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
25048 | 25071.000000 | 2298.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25049 | 25072.000000 | 2298.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
25050 | 25073.000000 | 2298.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25051 | 25074.000000 | 2298.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25052 | 25075.000000 | 2298.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
25053 | 25076.000000 | 2299.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25054 | 25077.000000 | 2299.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25055 | 25078.000000 | 2299.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25056 | 25079.000000 | 2299.000000 | Onions: General Information | 0.000000 | 920.000000 |
25057 | 25080.000000 | 2299.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25058 | 25081.000000 | 2299.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
25059 | 25082.000000 | 2299.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25060 | 25083.000000 | 2300.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25061 | 25084.000000 | 2300.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25062 | 25085.000000 | 2300.000000 | Clams: Varieties | 0.000000 | 329.000000 |
25063 | 25086.000000 | 2300.000000 | Fish: Cooking | 0.000000 | 527.000000 |
25064 | 25087.000000 | 2300.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25065 | 25088.000000 | 2300.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25066 | 25089.000000 | 2300.000000 | Onions: General Information | 0.000000 | 920.000000 |
25067 | 25090.000000 | 2300.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25068 | 25091.000000 | 2300.000000 | Potato Storage | 0.000000 | 1021.000000 |
25069 | 25092.000000 | 2300.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25070 | 25093.000000 | 2300.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25071 | 25094.000000 | 2300.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25072 | 25095.000000 | 2301.000000 | Anchovies | 0.000000 | 18.000000 |
25073 | 25096.000000 | 2301.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25074 | 25097.000000 | 2301.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25075 | 25098.000000 | 2301.000000 | Onions: General Information | 0.000000 | 920.000000 |
25076 | 25099.000000 | 2301.000000 | Chervil: General Information | 0.000000 | 229.000000 |
25077 | 25100.000000 | 2301.000000 | Fish: Choosing | 0.000000 | 526.000000 |
25078 | 25101.000000 | 2301.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25079 | 25102.000000 | 2301.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25080 | 25103.000000 | 2301.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25081 | 25104.000000 | 2302.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25082 | 25105.000000 | 2302.000000 | Fish: Cooking | 0.000000 | 527.000000 |
25083 | 25106.000000 | 2302.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25084 | 25107.000000 | 2302.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25085 | 25108.000000 | 2303.000000 | Fish: Choosing | 0.000000 | 526.000000 |
25086 | 25109.000000 | 2303.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25087 | 25110.000000 | 2303.000000 | Onions: General Information | 0.000000 | 920.000000 |
25088 | 25111.000000 | 2303.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25089 | 25112.000000 | 2303.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25090 | 25113.000000 | 2303.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
25091 | 25114.000000 | 2303.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25092 | 25115.000000 | 2303.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25093 | 25116.000000 | 2303.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
25094 | 25117.000000 | 2303.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25095 | 25118.000000 | 2304.000000 | Endive: Buying & Storing | 0.000000 | 501.000000 |
25096 | 25119.000000 | 2304.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25097 | 25120.000000 | 2304.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25098 | 25121.000000 | 2304.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
25099 | 25122.000000 | 2304.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25100 | 25123.000000 | 2304.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25101 | 25124.000000 | 2305.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25102 | 25125.000000 | 2305.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25103 | 25126.000000 | 2305.000000 | Onions: General Information | 0.000000 | 920.000000 |
25104 | 25127.000000 | 2306.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
25105 | 25128.000000 | 2306.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25106 | 25129.000000 | 2306.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25107 | 25130.000000 | 2306.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
25108 | 25131.000000 | 2306.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
25109 | 25132.000000 | 2306.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25110 | 25133.000000 | 2307.000000 | Clams: Varieties | 0.000000 | 329.000000 |
25111 | 25134.000000 | 2307.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25112 | 25135.000000 | 2307.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25113 | 25136.000000 | 2307.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25114 | 25137.000000 | 2307.000000 | Onions: General Information | 0.000000 | 920.000000 |
25115 | 25138.000000 | 2307.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25116 | 25139.000000 | 2307.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25117 | 25140.000000 | 2307.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25118 | 25141.000000 | 2307.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25119 | 25142.000000 | 2308.000000 | Flour: Types | 0.000000 | 538.000000 |
25120 | 25143.000000 | 2308.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25121 | 25144.000000 | 2308.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
25122 | 25145.000000 | 2308.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25123 | 25146.000000 | 2308.000000 | Onions: General Information | 0.000000 | 920.000000 |
25124 | 25147.000000 | 2308.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25125 | 25148.000000 | 2308.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25126 | 25149.000000 | 2308.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25127 | 25150.000000 | 2309.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25128 | 25151.000000 | 2309.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25129 | 25152.000000 | 2309.000000 | Onions: General Information | 0.000000 | 920.000000 |
25130 | 25153.000000 | 2309.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
25131 | 25154.000000 | 2309.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25132 | 25155.000000 | 2310.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
25133 | 25156.000000 | 2310.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25134 | 25157.000000 | 2310.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25135 | 25158.000000 | 2310.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25136 | 25159.000000 | 2310.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25137 | 25160.000000 | 2310.000000 | Onions: General Information | 0.000000 | 920.000000 |
25138 | 25161.000000 | 2310.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25139 | 25162.000000 | 2310.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
25140 | 25163.000000 | 2310.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
25141 | 25164.000000 | 2310.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25142 | 25165.000000 | 2311.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25143 | 25166.000000 | 2311.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25144 | 25167.000000 | 2312.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
25145 | 25168.000000 | 2312.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25146 | 25169.000000 | 2312.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25147 | 25170.000000 | 2312.000000 | Flour: Types | 0.000000 | 538.000000 |
25148 | 25171.000000 | 2312.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25149 | 25172.000000 | 2312.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25150 | 25173.000000 | 2312.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25151 | 25174.000000 | 2312.000000 | Onions: General Information | 0.000000 | 920.000000 |
25152 | 25175.000000 | 2312.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25153 | 25176.000000 | 2313.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25154 | 25177.000000 | 2313.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
25155 | 25178.000000 | 2313.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25156 | 25179.000000 | 2313.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25157 | 25180.000000 | 2313.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25158 | 25181.000000 | 2313.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25159 | 25182.000000 | 2314.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
25160 | 25183.000000 | 2314.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25161 | 25184.000000 | 2314.000000 | Onions: General Information | 0.000000 | 920.000000 |
25162 | 25185.000000 | 2315.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25163 | 25186.000000 | 2315.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
25164 | 25187.000000 | 2315.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25165 | 25188.000000 | 2316.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
25166 | 25189.000000 | 2316.000000 | Flour: Types | 0.000000 | 538.000000 |
25167 | 25190.000000 | 2316.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25168 | 25191.000000 | 2316.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
25169 | 25192.000000 | 2317.000000 | Almonds: General Information | 0.000000 | 13.000000 |
25170 | 25193.000000 | 2317.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25171 | 25194.000000 | 2317.000000 | Currants | 0.000000 | 444.000000 |
25172 | 25195.000000 | 2318.000000 | Anchovies | 0.000000 | 18.000000 |
25173 | 25196.000000 | 2318.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25174 | 25197.000000 | 2318.000000 | Onions: General Information | 0.000000 | 920.000000 |
25175 | 25198.000000 | 2318.000000 | Potato Storage | 0.000000 | 1021.000000 |
25176 | 25199.000000 | 2318.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
25177 | 25200.000000 | 2318.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25178 | 25201.000000 | 2319.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25179 | 25202.000000 | 2319.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25180 | 25203.000000 | 2319.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25181 | 25204.000000 | 2319.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
25182 | 25205.000000 | 2319.000000 | Onions: General Information | 0.000000 | 920.000000 |
25183 | 25206.000000 | 2319.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25184 | 25207.000000 | 2319.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25185 | 25208.000000 | 2319.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25186 | 25209.000000 | 2320.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25187 | 25210.000000 | 2320.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25188 | 25211.000000 | 2321.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25189 | 25212.000000 | 2321.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25190 | 25213.000000 | 2321.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25191 | 25214.000000 | 2321.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25192 | 25215.000000 | 2321.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25193 | 25216.000000 | 2322.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25194 | 25217.000000 | 2322.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25195 | 25218.000000 | 2322.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25196 | 25219.000000 | 2322.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25197 | 25220.000000 | 2322.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25198 | 25221.000000 | 2322.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
25199 | 25222.000000 | 2322.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25200 | 25223.000000 | 2322.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25201 | 25224.000000 | 2322.000000 | Onions: General Information | 0.000000 | 920.000000 |
25202 | 25225.000000 | 2323.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25203 | 25226.000000 | 2324.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25204 | 25227.000000 | 2324.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25205 | 25228.000000 | 2325.000000 | Almonds: General Information | 0.000000 | 13.000000 |
25206 | 25229.000000 | 2325.000000 | Flour: Types | 0.000000 | 538.000000 |
25207 | 25230.000000 | 2326.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
25208 | 25231.000000 | 2326.000000 | Italian Cheeses | 0.000000 | 666.000000 |
25209 | 25232.000000 | 2327.000000 | Plums: Buying & Storing | 0.000000 | 1007.000000 |
25210 | 25233.000000 | 2327.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25211 | 25234.000000 | 2328.000000 | Flour: Types | 0.000000 | 538.000000 |
25212 | 25235.000000 | 2329.000000 | Almonds: General Information | 0.000000 | 13.000000 |
25213 | 25236.000000 | 2329.000000 | Flour: Types | 0.000000 | 538.000000 |
25214 | 25237.000000 | 2330.000000 | Almonds: General Information | 0.000000 | 13.000000 |
25215 | 25238.000000 | 2331.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25216 | 25239.000000 | 2340.000000 | Flour: Types | 0.000000 | 538.000000 |
25217 | 25240.000000 | 2341.000000 | Flour: Types | 0.000000 | 538.000000 |
25218 | 25241.000000 | 2342.000000 | Flour: Types | 0.000000 | 538.000000 |
25219 | 25242.000000 | 2343.000000 | Flour: Types | 0.000000 | 538.000000 |
25220 | 25243.000000 | 2345.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25221 | 25244.000000 | 2345.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25222 | 25245.000000 | 2346.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
25223 | 25246.000000 | 2346.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25224 | 25247.000000 | 2346.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25225 | 25248.000000 | 2347.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25226 | 25249.000000 | 2347.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25227 | 25250.000000 | 2347.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25228 | 25251.000000 | 2348.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25229 | 25252.000000 | 2348.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25230 | 25253.000000 | 2349.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25231 | 25254.000000 | 2349.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25232 | 25255.000000 | 2349.000000 | Sunflower | 0.000000 | 1281.000000 |
25233 | 25256.000000 | 2350.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25234 | 25257.000000 | 2350.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25235 | 25258.000000 | 2351.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25236 | 25259.000000 | 2351.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25237 | 25260.000000 | 2352.000000 | Garlic: Cultivation | 0.000000 | 569.000000 |
25238 | 25261.000000 | 2352.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25239 | 25262.000000 | 2352.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25240 | 25263.000000 | 2353.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25241 | 25264.000000 | 2353.000000 | Olive Oil: History | 0.000000 | 895.000000 |
25242 | 25265.000000 | 2353.000000 | Sunflower | 0.000000 | 1281.000000 |
25243 | 25266.000000 | 2354.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25244 | 25267.000000 | 2354.000000 | Pepper | 0.000000 | 980.000000 |
25245 | 25268.000000 | 2355.000000 | Mustard: Prepared | 0.000000 | 859.000000 |
25246 | 25269.000000 | 2355.000000 | Garlic: Cultivation | 0.000000 | 569.000000 |
25247 | 25270.000000 | 2355.000000 | Pepper | 0.000000 | 980.000000 |
25248 | 25271.000000 | 2356.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
25249 | 25272.000000 | 2356.000000 | Sunflower | 0.000000 | 1281.000000 |
25250 | 25273.000000 | 2360.000000 | Flour: Types | 0.000000 | 538.000000 |
25251 | 25274.000000 | 2361.000000 | Flour: Types | 0.000000 | 538.000000 |
25252 | 25275.000000 | 2361.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
25253 | 25276.000000 | 2362.000000 | Flour: Types | 0.000000 | 538.000000 |
25254 | 25277.000000 | 2363.000000 | Flour: Types | 0.000000 | 538.000000 |
25255 | 25278.000000 | 2363.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25256 | 25279.000000 | 2364.000000 | Flour: Types | 0.000000 | 538.000000 |
25257 | 25280.000000 | 2365.000000 | Flour: Types | 0.000000 | 538.000000 |
25258 | 25281.000000 | 2365.000000 | Milk | 0.000000 | 805.000000 |
25259 | 25282.000000 | 2365.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25260 | 25283.000000 | 2366.000000 | Flour: Types | 0.000000 | 538.000000 |
25261 | 25284.000000 | 2366.000000 | Milk | 0.000000 | 805.000000 |
25262 | 25285.000000 | 2367.000000 | Italian Hams | 0.000000 | 667.000000 |
25263 | 25286.000000 | 2367.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25264 | 25287.000000 | 2367.000000 | Pasta Shapes | 0.000000 | 958.000000 |
25265 | 25288.000000 | 2400.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25266 | 25289.000000 | 2400.000000 | Onions: General Information | 0.000000 | 920.000000 |
25267 | 25290.000000 | 2400.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25268 | 25291.000000 | 2400.000000 | Squid: General Information | 0.000000 | 1257.000000 |
25269 | 25292.000000 | 2401.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25270 | 25293.000000 | 2401.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25271 | 25294.000000 | 2401.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25272 | 25295.000000 | 2402.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
25273 | 25296.000000 | 2402.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25274 | 25297.000000 | 2402.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25275 | 25298.000000 | 2402.000000 | Onions: General Information | 0.000000 | 920.000000 |
25276 | 25299.000000 | 2402.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25277 | 25300.000000 | 2403.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25278 | 25301.000000 | 2403.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25279 | 25302.000000 | 2403.000000 | Potato Storage | 0.000000 | 1021.000000 |
25280 | 25303.000000 | 2403.000000 | Onions: General Information | 0.000000 | 920.000000 |
25281 | 25304.000000 | 2404.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25282 | 25305.000000 | 2404.000000 | Onions: General Information | 0.000000 | 920.000000 |
25283 | 25306.000000 | 2404.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25284 | 25307.000000 | 2405.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25285 | 25308.000000 | 2405.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25286 | 25309.000000 | 2405.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25287 | 25310.000000 | 2405.000000 | Onions: General Information | 0.000000 | 920.000000 |
25288 | 25311.000000 | 2406.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
25289 | 25312.000000 | 2406.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25290 | 25313.000000 | 2407.000000 | Onions: General Information | 0.000000 | 920.000000 |
25291 | 25314.000000 | 2407.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25292 | 25315.000000 | 2407.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25293 | 25316.000000 | 2408.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25294 | 25317.000000 | 2408.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25295 | 25318.000000 | 2408.000000 | Onions: General Information | 0.000000 | 920.000000 |
25296 | 25319.000000 | 2408.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25297 | 25320.000000 | 2409.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25298 | 25321.000000 | 2410.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25299 | 25322.000000 | 2410.000000 | Potato Storage | 0.000000 | 1021.000000 |
25300 | 25323.000000 | 2411.000000 | Flour: Types | 0.000000 | 538.000000 |
25301 | 25324.000000 | 2411.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25302 | 25325.000000 | 2411.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25303 | 25326.000000 | 2411.000000 | Onions: General Information | 0.000000 | 920.000000 |
25304 | 25327.000000 | 2411.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25305 | 25328.000000 | 2412.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25306 | 25329.000000 | 2412.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25307 | 25330.000000 | 2412.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25308 | 25331.000000 | 2412.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25309 | 25332.000000 | 2412.000000 | Onions: General Information | 0.000000 | 920.000000 |
25310 | 25333.000000 | 2413.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25311 | 25334.000000 | 2413.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25312 | 25335.000000 | 2413.000000 | Onions: General Information | 0.000000 | 920.000000 |
25313 | 25336.000000 | 2414.000000 | Currants | 0.000000 | 444.000000 |
25314 | 25337.000000 | 2414.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25315 | 25338.000000 | 2415.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25316 | 25339.000000 | 2415.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25317 | 25340.000000 | 2415.000000 | Onions: General Information | 0.000000 | 920.000000 |
25318 | 25341.000000 | 2415.000000 | Sunflower | 0.000000 | 1281.000000 |
25319 | 25342.000000 | 2416.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25320 | 25343.000000 | 2416.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25321 | 25344.000000 | 2416.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25322 | 25345.000000 | 2416.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25323 | 25346.000000 | 2416.000000 | Onions: General Information | 0.000000 | 920.000000 |
25324 | 25347.000000 | 2416.000000 | Potato Storage | 0.000000 | 1021.000000 |
25325 | 25348.000000 | 2416.000000 | Fish Substitutions | 0.000000 | 525.000000 |
25326 | 25349.000000 | 2417.000000 | Flour: Types | 0.000000 | 538.000000 |
25327 | 25350.000000 | 2417.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25328 | 25351.000000 | 2417.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25329 | 25352.000000 | 2417.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25330 | 25353.000000 | 2417.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25331 | 25354.000000 | 2417.000000 | Onions: General Information | 0.000000 | 920.000000 |
25332 | 25355.000000 | 2417.000000 | Fish Substitutions | 0.000000 | 525.000000 |
25333 | 25356.000000 | 2418.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25334 | 25357.000000 | 2418.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25335 | 25358.000000 | 2418.000000 | Fish: Choosing | 0.000000 | 526.000000 |
25336 | 25359.000000 | 2418.000000 | Onions: General Information | 0.000000 | 920.000000 |
25337 | 25360.000000 | 2418.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25338 | 25361.000000 | 2418.000000 | Potato Storage | 0.000000 | 1021.000000 |
25339 | 25362.000000 | 2418.000000 | Flour: Types | 0.000000 | 538.000000 |
25340 | 25363.000000 | 2419.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25341 | 25364.000000 | 2419.000000 | Mussels: General Information | 0.000000 | 853.000000 |
25342 | 25365.000000 | 2419.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25343 | 25366.000000 | 2419.000000 | Onions: General Information | 0.000000 | 920.000000 |
25344 | 25367.000000 | 2419.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25345 | 25368.000000 | 2420.000000 | Flour: Types | 0.000000 | 538.000000 |
25346 | 25369.000000 | 2420.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25347 | 25370.000000 | 2420.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25348 | 25371.000000 | 2420.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25349 | 25372.000000 | 2420.000000 | Onions: General Information | 0.000000 | 920.000000 |
25350 | 25373.000000 | 2420.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25351 | 25374.000000 | 2421.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25352 | 25375.000000 | 2421.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25353 | 25376.000000 | 2421.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25354 | 25377.000000 | 2421.000000 | Chinese Fruits | 0.000000 | 257.000000 |
25355 | 25378.000000 | 2421.000000 | Onions: General Information | 0.000000 | 920.000000 |
25356 | 25379.000000 | 2421.000000 | Sunflower | 0.000000 | 1281.000000 |
25357 | 25380.000000 | 2421.000000 | Fish: Cooking | 0.000000 | 527.000000 |
25358 | 25381.000000 | 2422.000000 | Flour: Types | 0.000000 | 538.000000 |
25359 | 25382.000000 | 2422.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25360 | 25383.000000 | 2422.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25361 | 25384.000000 | 2422.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25362 | 25385.000000 | 2422.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25363 | 25386.000000 | 2422.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25364 | 25387.000000 | 2423.000000 | Clams: Varieties | 0.000000 | 329.000000 |
25365 | 25388.000000 | 2423.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25366 | 25389.000000 | 2423.000000 | Onions: General Information | 0.000000 | 920.000000 |
25367 | 25390.000000 | 2423.000000 | Potato Storage | 0.000000 | 1021.000000 |
25368 | 25391.000000 | 2423.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25369 | 25392.000000 | 2424.000000 | Flour: Types | 0.000000 | 538.000000 |
25370 | 25393.000000 | 2424.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25371 | 25394.000000 | 2424.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25372 | 25395.000000 | 2424.000000 | Onions: General Information | 0.000000 | 920.000000 |
25373 | 25396.000000 | 2424.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25374 | 25397.000000 | 2424.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25375 | 25398.000000 | 2425.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25376 | 25399.000000 | 2425.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25377 | 25400.000000 | 2425.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25378 | 25401.000000 | 2425.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25379 | 25402.000000 | 2425.000000 | Fish Substitutions | 0.000000 | 525.000000 |
25380 | 25403.000000 | 2426.000000 | Flour: Types | 0.000000 | 538.000000 |
25381 | 25404.000000 | 2426.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25382 | 25405.000000 | 2426.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
25383 | 25406.000000 | 2426.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25384 | 25407.000000 | 2426.000000 | Onions: General Information | 0.000000 | 920.000000 |
25385 | 25408.000000 | 2426.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25386 | 25409.000000 | 2426.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25387 | 25410.000000 | 2426.000000 | Fish: Cooking | 0.000000 | 527.000000 |
25388 | 25411.000000 | 2427.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25389 | 25412.000000 | 2427.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25390 | 25413.000000 | 2427.000000 | Onions: General Information | 0.000000 | 920.000000 |
25391 | 25414.000000 | 2427.000000 | Potato Storage | 0.000000 | 1021.000000 |
25392 | 25415.000000 | 2427.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
25393 | 25416.000000 | 2428.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25394 | 25417.000000 | 2428.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25395 | 25418.000000 | 2429.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25396 | 25419.000000 | 2429.000000 | Crabs: General Information | 0.000000 | 411.000000 |
25397 | 25420.000000 | 2429.000000 | Onions: General Information | 0.000000 | 920.000000 |
25398 | 25421.000000 | 2430.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25399 | 25422.000000 | 2430.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25400 | 25423.000000 | 2431.000000 | Flour: Types | 0.000000 | 538.000000 |
25401 | 25424.000000 | 2431.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25402 | 25425.000000 | 2431.000000 | Onions: General Information | 0.000000 | 920.000000 |
25403 | 25426.000000 | 2431.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25404 | 25427.000000 | 2432.000000 | Flour: Types | 0.000000 | 538.000000 |
25405 | 25428.000000 | 2432.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25406 | 25429.000000 | 2432.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25407 | 25430.000000 | 2432.000000 | Onions: General Information | 0.000000 | 920.000000 |
25408 | 25431.000000 | 2432.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25409 | 25432.000000 | 2433.000000 | Flour: Types | 0.000000 | 538.000000 |
25410 | 25433.000000 | 2433.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25411 | 25434.000000 | 2433.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25412 | 25435.000000 | 2434.000000 | Flour: Types | 0.000000 | 538.000000 |
25413 | 25436.000000 | 2434.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25414 | 25437.000000 | 2435.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25415 | 25438.000000 | 2435.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25416 | 25439.000000 | 2435.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
25417 | 25440.000000 | 2436.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25418 | 25441.000000 | 2436.000000 | Onions: General Information | 0.000000 | 920.000000 |
25419 | 25442.000000 | 2436.000000 | Flour: Types | 0.000000 | 538.000000 |
25420 | 25443.000000 | 2437.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25421 | 25444.000000 | 2437.000000 | Flour: Types | 0.000000 | 538.000000 |
25422 | 25445.000000 | 2438.000000 | Flour: Types | 0.000000 | 538.000000 |
25423 | 25446.000000 | 2438.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25424 | 25447.000000 | 2438.000000 | Onions: General Information | 0.000000 | 920.000000 |
25425 | 25448.000000 | 2438.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25426 | 25449.000000 | 2438.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
25427 | 25450.000000 | 2439.000000 | Flour: Types | 0.000000 | 538.000000 |
25428 | 25451.000000 | 2439.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25429 | 25452.000000 | 2439.000000 | Onions: General Information | 0.000000 | 920.000000 |
25430 | 25453.000000 | 2440.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25431 | 25454.000000 | 2440.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25432 | 25455.000000 | 2440.000000 | Onions: General Information | 0.000000 | 920.000000 |
25433 | 25456.000000 | 2440.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
25434 | 25457.000000 | 2441.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
25435 | 25458.000000 | 2441.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25436 | 25459.000000 | 2441.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25437 | 25460.000000 | 2441.000000 | Onions: General Information | 0.000000 | 920.000000 |
25438 | 25461.000000 | 2441.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25439 | 25462.000000 | 2442.000000 | Flour: Types | 0.000000 | 538.000000 |
25440 | 25463.000000 | 2442.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25441 | 25464.000000 | 2442.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25442 | 25465.000000 | 2442.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25443 | 25466.000000 | 2442.000000 | Potato Storage | 0.000000 | 1021.000000 |
25444 | 25467.000000 | 2442.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
25445 | 25468.000000 | 2442.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25446 | 25469.000000 | 2443.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25447 | 25470.000000 | 2443.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25448 | 25471.000000 | 2443.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25449 | 25472.000000 | 2443.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25450 | 25473.000000 | 2443.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25451 | 25474.000000 | 2443.000000 | Onions: General Information | 0.000000 | 920.000000 |
25452 | 25475.000000 | 2443.000000 | Pasta Shapes | 0.000000 | 958.000000 |
25453 | 25476.000000 | 2444.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25454 | 25477.000000 | 2444.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25455 | 25478.000000 | 2444.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25456 | 25479.000000 | 2444.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25457 | 25480.000000 | 2444.000000 | Onions: General Information | 0.000000 | 920.000000 |
25458 | 25481.000000 | 2444.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25459 | 25482.000000 | 2445.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25460 | 25483.000000 | 2445.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25461 | 25484.000000 | 2445.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25462 | 25485.000000 | 2445.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25463 | 25486.000000 | 2446.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
25464 | 25487.000000 | 2446.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25465 | 25488.000000 | 2446.000000 | Italian Hams | 0.000000 | 667.000000 |
25466 | 25489.000000 | 2446.000000 | Onions: General Information | 0.000000 | 920.000000 |
25467 | 25490.000000 | 2447.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25468 | 25491.000000 | 2447.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25469 | 25492.000000 | 2447.000000 | Onions: General Information | 0.000000 | 920.000000 |
25470 | 25493.000000 | 2447.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25471 | 25494.000000 | 2448.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25472 | 25495.000000 | 2448.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
25473 | 25496.000000 | 2448.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25474 | 25497.000000 | 2448.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25475 | 25498.000000 | 2448.000000 | Onions: General Information | 0.000000 | 920.000000 |
25476 | 25499.000000 | 2448.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25477 | 25500.000000 | 2449.000000 | Flour: Types | 0.000000 | 538.000000 |
25478 | 25501.000000 | 2449.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25479 | 25502.000000 | 2449.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25480 | 25503.000000 | 2449.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25481 | 25504.000000 | 2449.000000 | Onions: General Information | 0.000000 | 920.000000 |
25482 | 25505.000000 | 2449.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25483 | 25506.000000 | 2450.000000 | Flour: Types | 0.000000 | 538.000000 |
25484 | 25507.000000 | 2450.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25485 | 25508.000000 | 2450.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25486 | 25509.000000 | 2450.000000 | Potato Storage | 0.000000 | 1021.000000 |
25487 | 25510.000000 | 2450.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25488 | 25511.000000 | 2451.000000 | Flour: Types | 0.000000 | 538.000000 |
25489 | 25512.000000 | 2451.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
25490 | 25513.000000 | 2451.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25491 | 25514.000000 | 2451.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25492 | 25515.000000 | 2451.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25493 | 25516.000000 | 2451.000000 | Onions: General Information | 0.000000 | 920.000000 |
25494 | 25517.000000 | 2451.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25495 | 25518.000000 | 2452.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25496 | 25519.000000 | 2452.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25497 | 25520.000000 | 2452.000000 | Onions: General Information | 0.000000 | 920.000000 |
25498 | 25521.000000 | 2452.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25499 | 25522.000000 | 2453.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25500 | 25523.000000 | 2453.000000 | Flour: Types | 0.000000 | 538.000000 |
25501 | 25524.000000 | 2453.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25502 | 25525.000000 | 2453.000000 | Onions: General Information | 0.000000 | 920.000000 |
25503 | 25526.000000 | 2453.000000 | Potato Storage | 0.000000 | 1021.000000 |
25504 | 25527.000000 | 2454.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25505 | 25528.000000 | 2454.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25506 | 25529.000000 | 2454.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25507 | 25530.000000 | 2454.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25508 | 25531.000000 | 2454.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25509 | 25532.000000 | 2454.000000 | Onions: General Information | 0.000000 | 920.000000 |
25510 | 25533.000000 | 2454.000000 | Potato Storage | 0.000000 | 1021.000000 |
25511 | 25534.000000 | 2454.000000 | Pasta Storage | 0.000000 | 959.000000 |
25512 | 25535.000000 | 2455.000000 | Flour: Types | 0.000000 | 538.000000 |
25513 | 25536.000000 | 2455.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
25514 | 25537.000000 | 2455.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25515 | 25538.000000 | 2455.000000 | Onions: General Information | 0.000000 | 920.000000 |
25516 | 25539.000000 | 2456.000000 | Flour: Types | 0.000000 | 538.000000 |
25517 | 25540.000000 | 2456.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25518 | 25541.000000 | 2456.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25519 | 25542.000000 | 2456.000000 | Onions: General Information | 0.000000 | 920.000000 |
25520 | 25543.000000 | 2456.000000 | Potato Storage | 0.000000 | 1021.000000 |
25521 | 25544.000000 | 2456.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25522 | 25545.000000 | 2457.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25523 | 25546.000000 | 2457.000000 | Flour: Types | 0.000000 | 538.000000 |
25524 | 25547.000000 | 2457.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25525 | 25548.000000 | 2457.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25526 | 25549.000000 | 2457.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25527 | 25550.000000 | 2457.000000 | Onions: General Information | 0.000000 | 920.000000 |
25528 | 25551.000000 | 2457.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
25529 | 25552.000000 | 2457.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
25530 | 25553.000000 | 2458.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
25531 | 25554.000000 | 2458.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25532 | 25555.000000 | 2458.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25533 | 25556.000000 | 2458.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25534 | 25557.000000 | 2458.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25535 | 25558.000000 | 2458.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25536 | 25559.000000 | 2458.000000 | Onions: General Information | 0.000000 | 920.000000 |
25537 | 25560.000000 | 2458.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25538 | 25561.000000 | 2458.000000 | Pasta Shapes | 0.000000 | 958.000000 |
25539 | 25562.000000 | 2459.000000 | Onions: General Information | 0.000000 | 920.000000 |
25540 | 25563.000000 | 2459.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25541 | 25564.000000 | 2459.000000 | Flour: Types | 0.000000 | 538.000000 |
25542 | 25565.000000 | 2460.000000 | Flour: Types | 0.000000 | 538.000000 |
25543 | 25566.000000 | 2460.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25544 | 25567.000000 | 2460.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25545 | 25568.000000 | 2460.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25546 | 25569.000000 | 2460.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25547 | 25570.000000 | 2460.000000 | Onions: General Information | 0.000000 | 920.000000 |
25548 | 25571.000000 | 2460.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25549 | 25572.000000 | 2460.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25550 | 25573.000000 | 2461.000000 | Flour: Types | 0.000000 | 538.000000 |
25551 | 25574.000000 | 2461.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25552 | 25575.000000 | 2461.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25553 | 25576.000000 | 2461.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25554 | 25577.000000 | 2461.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25555 | 25578.000000 | 2462.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25556 | 25579.000000 | 2462.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25557 | 25580.000000 | 2462.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25558 | 25581.000000 | 2462.000000 | Onions: General Information | 0.000000 | 920.000000 |
25559 | 25582.000000 | 2462.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
25560 | 25583.000000 | 2463.000000 | Flour: Types | 0.000000 | 538.000000 |
25561 | 25584.000000 | 2463.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25562 | 25585.000000 | 2463.000000 | Onions: General Information | 0.000000 | 920.000000 |
25563 | 25586.000000 | 2463.000000 | Potato Storage | 0.000000 | 1021.000000 |
25564 | 25587.000000 | 2463.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25565 | 25588.000000 | 2464.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
25566 | 25589.000000 | 2464.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
25567 | 25590.000000 | 2464.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25568 | 25591.000000 | 2464.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25569 | 25592.000000 | 2464.000000 | Onions: General Information | 0.000000 | 920.000000 |
25570 | 25593.000000 | 2464.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25571 | 25594.000000 | 2465.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25572 | 25595.000000 | 2465.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25573 | 25596.000000 | 2465.000000 | Potato Storage | 0.000000 | 1021.000000 |
25574 | 25597.000000 | 2465.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25575 | 25598.000000 | 2466.000000 | Flour: Types | 0.000000 | 538.000000 |
25576 | 25599.000000 | 2466.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25577 | 25600.000000 | 2466.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25578 | 25601.000000 | 2466.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25579 | 25602.000000 | 2466.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25580 | 25603.000000 | 2467.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25581 | 25604.000000 | 2467.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25582 | 25605.000000 | 2467.000000 | Onions: General Information | 0.000000 | 920.000000 |
25583 | 25606.000000 | 2467.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
25584 | 25607.000000 | 2468.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25585 | 25608.000000 | 2468.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25586 | 25609.000000 | 2468.000000 | Onions: General Information | 0.000000 | 920.000000 |
25587 | 25610.000000 | 2469.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25588 | 25611.000000 | 2469.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25589 | 25612.000000 | 2469.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25590 | 25613.000000 | 2469.000000 | Onions: General Information | 0.000000 | 920.000000 |
25591 | 25614.000000 | 2469.000000 | Sunflower | 0.000000 | 1281.000000 |
25592 | 25615.000000 | 2470.000000 | Flour: Types | 0.000000 | 538.000000 |
25593 | 25616.000000 | 2470.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25594 | 25617.000000 | 2470.000000 | Onions: General Information | 0.000000 | 920.000000 |
25595 | 25618.000000 | 2470.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
25596 | 25619.000000 | 2471.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25597 | 25620.000000 | 2471.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25598 | 25621.000000 | 2471.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25599 | 25622.000000 | 2471.000000 | Onions: General Information | 0.000000 | 920.000000 |
25600 | 25623.000000 | 2472.000000 | Flour: Types | 0.000000 | 538.000000 |
25601 | 25624.000000 | 2472.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25602 | 25625.000000 | 2472.000000 | Onions: General Information | 0.000000 | 920.000000 |
25603 | 25626.000000 | 2473.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25604 | 25627.000000 | 2473.000000 | Beets: Buying & Storing | 0.000000 | 86.000000 |
25605 | 25628.000000 | 2473.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25606 | 25629.000000 | 2473.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25607 | 25630.000000 | 2473.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25608 | 25631.000000 | 2473.000000 | Onions: General Information | 0.000000 | 920.000000 |
25609 | 25632.000000 | 2473.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25610 | 25633.000000 | 2473.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
25611 | 25634.000000 | 2474.000000 | Flour: Types | 0.000000 | 538.000000 |
25612 | 25635.000000 | 2474.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
25613 | 25636.000000 | 2474.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25614 | 25637.000000 | 2474.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25615 | 25638.000000 | 2474.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25616 | 25639.000000 | 2475.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25617 | 25640.000000 | 2475.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25618 | 25641.000000 | 2475.000000 | Onions: General Information | 0.000000 | 920.000000 |
25619 | 25642.000000 | 2475.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25620 | 25643.000000 | 2475.000000 | Pasta Varieties | 0.000000 | 960.000000 |
25621 | 25644.000000 | 2476.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25622 | 25645.000000 | 2476.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25623 | 25646.000000 | 2476.000000 | Onions: General Information | 0.000000 | 920.000000 |
25624 | 25647.000000 | 2477.000000 | Flour: Types | 0.000000 | 538.000000 |
25625 | 25648.000000 | 2477.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25626 | 25649.000000 | 2477.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
25627 | 25650.000000 | 2477.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25628 | 25651.000000 | 2477.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25629 | 25652.000000 | 2477.000000 | Onions: General Information | 0.000000 | 920.000000 |
25630 | 25653.000000 | 2478.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25631 | 25654.000000 | 2478.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25632 | 25655.000000 | 2478.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25633 | 25656.000000 | 2479.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25634 | 25657.000000 | 2479.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25635 | 25658.000000 | 2479.000000 | Onions: General Information | 0.000000 | 920.000000 |
25636 | 25659.000000 | 2479.000000 | Potato Storage | 0.000000 | 1021.000000 |
25637 | 25660.000000 | 2479.000000 | Flour: Storing | 0.000000 | 537.000000 |
25638 | 25661.000000 | 2480.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25639 | 25662.000000 | 2480.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
25640 | 25663.000000 | 2480.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25641 | 25664.000000 | 2480.000000 | Onions: General Information | 0.000000 | 920.000000 |
25642 | 25665.000000 | 2480.000000 | Potato Storage | 0.000000 | 1021.000000 |
25643 | 25666.000000 | 2481.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25644 | 25667.000000 | 2481.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25645 | 25668.000000 | 2481.000000 | Onions: General Information | 0.000000 | 920.000000 |
25646 | 25669.000000 | 2481.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25647 | 25670.000000 | 2481.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25648 | 25671.000000 | 2482.000000 | Pasta Varieties | 0.000000 | 960.000000 |
25649 | 25672.000000 | 2482.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25650 | 25673.000000 | 2482.000000 | Onions: General Information | 0.000000 | 920.000000 |
25651 | 25674.000000 | 2483.000000 | Flour: Types | 0.000000 | 538.000000 |
25652 | 25675.000000 | 2483.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25653 | 25676.000000 | 2483.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25654 | 25677.000000 | 2483.000000 | Onions: General Information | 0.000000 | 920.000000 |
25655 | 25678.000000 | 2483.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25656 | 25679.000000 | 2483.000000 | Potato Storage | 0.000000 | 1021.000000 |
25657 | 25680.000000 | 2484.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25658 | 25681.000000 | 2484.000000 | Onions: General Information | 0.000000 | 920.000000 |
25659 | 25682.000000 | 2485.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25660 | 25683.000000 | 2485.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25661 | 25684.000000 | 2485.000000 | Onions: General Information | 0.000000 | 920.000000 |
25662 | 25685.000000 | 2485.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25663 | 25686.000000 | 2486.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25664 | 25687.000000 | 2486.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25665 | 25688.000000 | 2486.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25666 | 25689.000000 | 2486.000000 | Snow Peas: Buying & Storing | 0.000000 | 1196.000000 |
25667 | 25690.000000 | 2486.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25668 | 25691.000000 | 2486.000000 | Onions: General Information | 0.000000 | 920.000000 |
25669 | 25692.000000 | 2486.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25670 | 25693.000000 | 2487.000000 | Flour: Types | 0.000000 | 538.000000 |
25671 | 25694.000000 | 2487.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25672 | 25695.000000 | 2487.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25673 | 25696.000000 | 2487.000000 | Onions: General Information | 0.000000 | 920.000000 |
25674 | 25697.000000 | 2488.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25675 | 25698.000000 | 2488.000000 | Onions: General Information | 0.000000 | 920.000000 |
25676 | 25699.000000 | 2488.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25677 | 25700.000000 | 2489.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25678 | 25701.000000 | 2489.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25679 | 25702.000000 | 2489.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25680 | 25703.000000 | 2489.000000 | Onions: General Information | 0.000000 | 920.000000 |
25681 | 25704.000000 | 2490.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25682 | 25705.000000 | 2491.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25683 | 25706.000000 | 2491.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25684 | 25707.000000 | 2491.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25685 | 25708.000000 | 2491.000000 | Onions: General Information | 0.000000 | 920.000000 |
25686 | 25709.000000 | 2491.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25687 | 25710.000000 | 2492.000000 | Flour: Types | 0.000000 | 538.000000 |
25688 | 25711.000000 | 2492.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25689 | 25712.000000 | 2492.000000 | Snow Peas: Buying & Storing | 0.000000 | 1196.000000 |
25690 | 25713.000000 | 2492.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25691 | 25714.000000 | 2492.000000 | Onions: General Information | 0.000000 | 920.000000 |
25692 | 25715.000000 | 2493.000000 | Flour: Types | 0.000000 | 538.000000 |
25693 | 25716.000000 | 2493.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25694 | 25717.000000 | 2493.000000 | Onions: General Information | 0.000000 | 920.000000 |
25695 | 25718.000000 | 2493.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25696 | 25719.000000 | 2494.000000 | Flour: Types | 0.000000 | 538.000000 |
25697 | 25720.000000 | 2494.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25698 | 25721.000000 | 2494.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25699 | 25722.000000 | 2495.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25700 | 25723.000000 | 2495.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25701 | 25724.000000 | 2495.000000 | Onions: General Information | 0.000000 | 920.000000 |
25702 | 25725.000000 | 2495.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
25703 | 25726.000000 | 2495.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
25704 | 25727.000000 | 2495.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25705 | 25728.000000 | 2496.000000 | Anchovies | 0.000000 | 18.000000 |
25706 | 25729.000000 | 2496.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25707 | 25730.000000 | 2496.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25708 | 25731.000000 | 2496.000000 | Onions: General Information | 0.000000 | 920.000000 |
25709 | 25732.000000 | 2496.000000 | Potato Storage | 0.000000 | 1021.000000 |
25710 | 25733.000000 | 2496.000000 | Flour: Types | 0.000000 | 538.000000 |
25711 | 25734.000000 | 2496.000000 | Fish Substitutions | 0.000000 | 525.000000 |
25712 | 25735.000000 | 2497.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25713 | 25736.000000 | 2497.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25714 | 25737.000000 | 2497.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
25715 | 25738.000000 | 2497.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25716 | 25739.000000 | 2497.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25717 | 25740.000000 | 2497.000000 | Onions: General Information | 0.000000 | 920.000000 |
25718 | 25741.000000 | 2497.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
25719 | 25742.000000 | 2498.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25720 | 25743.000000 | 2498.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25721 | 25744.000000 | 2498.000000 | Onions: General Information | 0.000000 | 920.000000 |
25722 | 25745.000000 | 2499.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25723 | 25746.000000 | 2499.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25724 | 25747.000000 | 2499.000000 | Oysters: History | 0.000000 | 932.000000 |
25725 | 25748.000000 | 2499.000000 | Onions: General Information | 0.000000 | 920.000000 |
25726 | 25749.000000 | 2500.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25727 | 25750.000000 | 2500.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25728 | 25751.000000 | 2500.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25729 | 25752.000000 | 2500.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25730 | 25753.000000 | 2500.000000 | Onions: General Information | 0.000000 | 920.000000 |
25731 | 25754.000000 | 2501.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
25732 | 25755.000000 | 2501.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25733 | 25756.000000 | 2501.000000 | Potato Storage | 0.000000 | 1021.000000 |
25734 | 25757.000000 | 2501.000000 | Onions: General Information | 0.000000 | 920.000000 |
25735 | 25758.000000 | 2501.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25736 | 25759.000000 | 2502.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25737 | 25760.000000 | 2502.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25738 | 25761.000000 | 2503.000000 | Almonds: General Information | 0.000000 | 13.000000 |
25739 | 25762.000000 | 2503.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25740 | 25763.000000 | 2503.000000 | Onions: General Information | 0.000000 | 920.000000 |
25741 | 25764.000000 | 2503.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
25742 | 25765.000000 | 2503.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25743 | 25766.000000 | 2503.000000 | Flour: Types | 0.000000 | 538.000000 |
25744 | 25767.000000 | 2504.000000 | Flour: Types | 0.000000 | 538.000000 |
25745 | 25768.000000 | 2504.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25746 | 25769.000000 | 2504.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25747 | 25770.000000 | 2504.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25748 | 25771.000000 | 2505.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25749 | 25772.000000 | 2505.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25750 | 25773.000000 | 2505.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
25751 | 25774.000000 | 2506.000000 | Flour: Types | 0.000000 | 538.000000 |
25752 | 25775.000000 | 2506.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25753 | 25776.000000 | 2506.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25754 | 25777.000000 | 2506.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25755 | 25778.000000 | 2506.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
25756 | 25779.000000 | 2506.000000 | Onions: General Information | 0.000000 | 920.000000 |
25757 | 25780.000000 | 2507.000000 | Flour: Types | 0.000000 | 538.000000 |
25758 | 25781.000000 | 2507.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
25759 | 25782.000000 | 2507.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25760 | 25783.000000 | 2507.000000 | Onions: General Information | 0.000000 | 920.000000 |
25761 | 25784.000000 | 2508.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25762 | 25785.000000 | 2508.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25763 | 25786.000000 | 2508.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25764 | 25787.000000 | 2508.000000 | Onions: General Information | 0.000000 | 920.000000 |
25765 | 25788.000000 | 2509.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25766 | 25789.000000 | 2509.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25767 | 25790.000000 | 2550.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25768 | 25791.000000 | 2550.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25769 | 25792.000000 | 2550.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25770 | 25793.000000 | 2550.000000 | Onions: General Information | 0.000000 | 920.000000 |
25771 | 25794.000000 | 2551.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25772 | 25795.000000 | 2551.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25773 | 25796.000000 | 2551.000000 | Onions: General Information | 0.000000 | 920.000000 |
25774 | 25797.000000 | 2552.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25775 | 25798.000000 | 2552.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25776 | 25799.000000 | 2552.000000 | Onions: General Information | 0.000000 | 920.000000 |
25777 | 25800.000000 | 2553.000000 | Flour: Types | 0.000000 | 538.000000 |
25778 | 25801.000000 | 2554.000000 | Flour: Types | 0.000000 | 538.000000 |
25779 | 25802.000000 | 2554.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25780 | 25803.000000 | 2555.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25781 | 25804.000000 | 2555.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25782 | 25805.000000 | 2556.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25783 | 25806.000000 | 2557.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25784 | 25807.000000 | 2558.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25785 | 25808.000000 | 2558.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25786 | 25809.000000 | 2558.000000 | Flour: Types | 0.000000 | 538.000000 |
25787 | 25810.000000 | 2558.000000 | Onions: General Information | 0.000000 | 920.000000 |
25788 | 25811.000000 | 2558.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
25789 | 25812.000000 | 2558.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25790 | 25813.000000 | 2559.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25791 | 25814.000000 | 2559.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25792 | 25815.000000 | 2559.000000 | Flour: Types | 0.000000 | 538.000000 |
25793 | 25816.000000 | 2559.000000 | Onions: General Information | 0.000000 | 920.000000 |
25794 | 25817.000000 | 2559.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25795 | 25818.000000 | 2560.000000 | Flour: Types | 0.000000 | 538.000000 |
25796 | 25819.000000 | 2560.000000 | Onions: General Information | 0.000000 | 920.000000 |
25797 | 25820.000000 | 2560.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25798 | 25821.000000 | 2561.000000 | Flour: Types | 0.000000 | 538.000000 |
25799 | 25822.000000 | 2561.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25800 | 25823.000000 | 2562.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25801 | 25824.000000 | 2562.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25802 | 25825.000000 | 2563.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25803 | 25826.000000 | 2563.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25804 | 25827.000000 | 2563.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25805 | 25828.000000 | 2563.000000 | Onions: General Information | 0.000000 | 920.000000 |
25806 | 25829.000000 | 2564.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25807 | 25830.000000 | 2564.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25808 | 25831.000000 | 2565.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25809 | 25832.000000 | 2565.000000 | Flour: Types | 0.000000 | 538.000000 |
25810 | 25833.000000 | 2565.000000 | Onions: General Information | 0.000000 | 920.000000 |
25811 | 25834.000000 | 2567.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25812 | 25835.000000 | 2568.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
25813 | 25836.000000 | 2570.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25814 | 25837.000000 | 2571.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25815 | 25838.000000 | 2571.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25816 | 25839.000000 | 2572.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25817 | 25840.000000 | 2573.000000 | Flour: Types | 0.000000 | 538.000000 |
25818 | 25841.000000 | 2573.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25819 | 25842.000000 | 2574.000000 | Flour: Types | 0.000000 | 538.000000 |
25820 | 25843.000000 | 2574.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25821 | 25844.000000 | 2574.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25822 | 25845.000000 | 2575.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25823 | 25846.000000 | 2575.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25824 | 25847.000000 | 2575.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25825 | 25848.000000 | 2576.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
25826 | 25849.000000 | 2577.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25827 | 25850.000000 | 2577.000000 | Onions: General Information | 0.000000 | 920.000000 |
25828 | 25851.000000 | 2578.000000 | Clams: Soft- & Hard-Shell Varieties | 0.000000 | 328.000000 |
25829 | 25852.000000 | 2578.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25830 | 25853.000000 | 2578.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25831 | 25854.000000 | 2578.000000 | Mussels: General Information | 0.000000 | 853.000000 |
25832 | 25855.000000 | 2578.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25833 | 25856.000000 | 2578.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25834 | 25857.000000 | 2578.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
25835 | 25858.000000 | 2578.000000 | Squid: General Information | 0.000000 | 1257.000000 |
25836 | 25859.000000 | 2578.000000 | Tomato Sauce 1 | 0.000000 | 1359.000000 |
25837 | 25860.000000 | 2578.000000 | Fish Substitutions | 0.000000 | 525.000000 |
25838 | 25861.000000 | 2579.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25839 | 25862.000000 | 2579.000000 | Onions: General Information | 0.000000 | 920.000000 |
25840 | 25863.000000 | 2580.000000 | Anchovies | 0.000000 | 18.000000 |
25841 | 25864.000000 | 2580.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25842 | 25865.000000 | 2580.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25843 | 25866.000000 | 2580.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25844 | 25867.000000 | 2580.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25845 | 25868.000000 | 2580.000000 | Flour: Types | 0.000000 | 538.000000 |
25846 | 25869.000000 | 2581.000000 | French Regional Cuisine | 0.000000 | 548.000000 |
25847 | 25870.000000 | 2581.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25848 | 25871.000000 | 2581.000000 | Onions: General Information | 0.000000 | 920.000000 |
25849 | 25872.000000 | 2581.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25850 | 25873.000000 | 2581.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
25851 | 25874.000000 | 2581.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
25852 | 25875.000000 | 2581.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
25853 | 25876.000000 | 2582.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25854 | 25877.000000 | 2583.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25855 | 25878.000000 | 2584.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25856 | 25879.000000 | 2584.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25857 | 25880.000000 | 2585.000000 | Anchovies | 0.000000 | 18.000000 |
25858 | 25881.000000 | 2585.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25859 | 25882.000000 | 2585.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25860 | 25883.000000 | 2586.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25861 | 25884.000000 | 2587.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25862 | 25885.000000 | 2587.000000 | Flour: Types | 0.000000 | 538.000000 |
25863 | 25886.000000 | 2587.000000 | Onions: General Information | 0.000000 | 920.000000 |
25864 | 25887.000000 | 2587.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25865 | 25888.000000 | 2588.000000 | Flour: Types | 0.000000 | 538.000000 |
25866 | 25889.000000 | 2588.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25867 | 25890.000000 | 2588.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25868 | 25891.000000 | 2588.000000 | Onions: General Information | 0.000000 | 920.000000 |
25869 | 25892.000000 | 2588.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25870 | 25893.000000 | 2588.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25871 | 25894.000000 | 2588.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
25872 | 25895.000000 | 2589.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
25873 | 25896.000000 | 2589.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25874 | 25897.000000 | 2590.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25875 | 25898.000000 | 2590.000000 | Onions: General Information | 0.000000 | 920.000000 |
25876 | 25899.000000 | 2590.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
25877 | 25900.000000 | 2590.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
25878 | 25901.000000 | 2591.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25879 | 25902.000000 | 2591.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
25880 | 25903.000000 | 2591.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
25881 | 25904.000000 | 2591.000000 | Oysters: History | 0.000000 | 932.000000 |
25882 | 25905.000000 | 2592.000000 | Flour: Types | 0.000000 | 538.000000 |
25883 | 25906.000000 | 2592.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
25884 | 25907.000000 | 2593.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25885 | 25908.000000 | 2593.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25886 | 25909.000000 | 2593.000000 | Onions: General Information | 0.000000 | 920.000000 |
25887 | 25910.000000 | 2594.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25888 | 25911.000000 | 2594.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25889 | 25912.000000 | 2594.000000 | Onions: General Information | 0.000000 | 920.000000 |
25890 | 25913.000000 | 2595.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
25891 | 25914.000000 | 2595.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
25892 | 25915.000000 | 2595.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25893 | 25916.000000 | 2595.000000 | Onions: General Information | 0.000000 | 920.000000 |
25894 | 25917.000000 | 2596.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
25895 | 25918.000000 | 2596.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25896 | 25919.000000 | 2596.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25897 | 25920.000000 | 2596.000000 | Pecorino Siciliano | 0.000000 | 978.000000 |
25898 | 25921.000000 | 2596.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
25899 | 25922.000000 | 2597.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
25900 | 25923.000000 | 2597.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25901 | 25924.000000 | 2597.000000 | Onions: General Information | 0.000000 | 920.000000 |
25902 | 25925.000000 | 2597.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25903 | 25926.000000 | 2597.000000 | Tomato Sauce 2 | 0.000000 | 1360.000000 |
25904 | 25927.000000 | 2598.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25905 | 25928.000000 | 2598.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25906 | 25929.000000 | 2598.000000 | Onions: General Information | 0.000000 | 920.000000 |
25907 | 25930.000000 | 2599.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25908 | 25931.000000 | 2599.000000 | Onions: General Information | 0.000000 | 920.000000 |
25909 | 25932.000000 | 2599.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25910 | 25933.000000 | 2599.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25911 | 25934.000000 | 2600.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25912 | 25935.000000 | 2600.000000 | Onions: General Information | 0.000000 | 920.000000 |
25913 | 25936.000000 | 2600.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25914 | 25937.000000 | 2601.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25915 | 25938.000000 | 2601.000000 | Onions: General Information | 0.000000 | 920.000000 |
25916 | 25939.000000 | 2602.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25917 | 25940.000000 | 2602.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25918 | 25941.000000 | 2602.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25919 | 25942.000000 | 2602.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25920 | 25943.000000 | 2603.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25921 | 25944.000000 | 2603.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25922 | 25945.000000 | 2605.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25923 | 25946.000000 | 2606.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25924 | 25947.000000 | 2606.000000 | Flour: Types | 0.000000 | 538.000000 |
25925 | 25948.000000 | 2607.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25926 | 25949.000000 | 2607.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25927 | 25950.000000 | 2607.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25928 | 25951.000000 | 2607.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25929 | 25952.000000 | 2607.000000 | Onions: General Information | 0.000000 | 920.000000 |
25930 | 25953.000000 | 2607.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25931 | 25954.000000 | 2608.000000 | Flour: Types | 0.000000 | 538.000000 |
25932 | 25955.000000 | 2608.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25933 | 25956.000000 | 2609.000000 | Onions: General Information | 0.000000 | 920.000000 |
25934 | 25957.000000 | 2609.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25935 | 25958.000000 | 2609.000000 | Flour: Types | 0.000000 | 538.000000 |
25936 | 25959.000000 | 2610.000000 | Onions: General Information | 0.000000 | 920.000000 |
25937 | 25960.000000 | 2610.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25938 | 25961.000000 | 2611.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25939 | 25962.000000 | 2611.000000 | Flour: Types | 0.000000 | 538.000000 |
25940 | 25963.000000 | 2611.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
25941 | 25964.000000 | 2612.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25942 | 25965.000000 | 2612.000000 | Flour: Types | 0.000000 | 538.000000 |
25943 | 25966.000000 | 2613.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25944 | 25967.000000 | 2613.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25945 | 25968.000000 | 2614.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25946 | 25969.000000 | 2614.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
25947 | 25970.000000 | 2614.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25948 | 25971.000000 | 2615.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25949 | 25972.000000 | 2616.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
25950 | 25973.000000 | 2616.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
25951 | 25974.000000 | 2616.000000 | Flour: Types | 0.000000 | 538.000000 |
25952 | 25975.000000 | 2616.000000 | Onions: General Information | 0.000000 | 920.000000 |
25953 | 25976.000000 | 2616.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25954 | 25977.000000 | 2617.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25955 | 25978.000000 | 2617.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25956 | 25979.000000 | 2618.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25957 | 25980.000000 | 2618.000000 | Onions: General Information | 0.000000 | 920.000000 |
25958 | 25981.000000 | 2618.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25959 | 25982.000000 | 2619.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25960 | 25983.000000 | 2619.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25961 | 25984.000000 | 2619.000000 | Onions: General Information | 0.000000 | 920.000000 |
25962 | 25985.000000 | 2619.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25963 | 25986.000000 | 2622.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25964 | 25987.000000 | 2622.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25965 | 25988.000000 | 2622.000000 | Onions: General Information | 0.000000 | 920.000000 |
25966 | 25989.000000 | 2622.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25967 | 25990.000000 | 2622.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25968 | 25991.000000 | 2623.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25969 | 25992.000000 | 2623.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25970 | 25993.000000 | 2624.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25971 | 25994.000000 | 2624.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25972 | 25995.000000 | 2625.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
25973 | 25996.000000 | 2626.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25974 | 25997.000000 | 2626.000000 | Crabs: General Information | 0.000000 | 411.000000 |
25975 | 25998.000000 | 2627.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
25976 | 25999.000000 | 2627.000000 | Flour: Types | 0.000000 | 538.000000 |
25977 | 26000.000000 | 2627.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25978 | 26001.000000 | 2627.000000 | Wine: Classification | 0.000000 | 1432.000000 |
25979 | 26002.000000 | 2628.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25980 | 26003.000000 | 2628.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
25981 | 26004.000000 | 2628.000000 | Onions: General Information | 0.000000 | 920.000000 |
25982 | 26005.000000 | 2629.000000 | Flour: Types | 0.000000 | 538.000000 |
25983 | 26006.000000 | 2630.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
25984 | 26007.000000 | 2631.000000 | Mint: Varieties | 0.000000 | 813.000000 |
25985 | 26008.000000 | 2632.000000 | Flour: Types | 0.000000 | 538.000000 |
25986 | 26009.000000 | 2632.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
25987 | 26010.000000 | 2632.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25988 | 26011.000000 | 2632.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
25989 | 26012.000000 | 2634.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25990 | 26013.000000 | 2634.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25991 | 26014.000000 | 2634.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
25992 | 26015.000000 | 2634.000000 | Flour: Types | 0.000000 | 538.000000 |
25993 | 26016.000000 | 2634.000000 | Onions: General Information | 0.000000 | 920.000000 |
25994 | 26017.000000 | 2634.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
25995 | 26018.000000 | 2634.000000 | Salt: General Information | 0.000000 | 1156.000000 |
25996 | 26019.000000 | 2635.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
25997 | 26020.000000 | 2635.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
25998 | 26021.000000 | 2635.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
25999 | 26022.000000 | 2635.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26000 | 26023.000000 | 2635.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26001 | 26024.000000 | 2636.000000 | Flour: Types | 0.000000 | 538.000000 |
26002 | 26025.000000 | 2637.000000 | Flour: Types | 0.000000 | 538.000000 |
26003 | 26026.000000 | 2637.000000 | Onions: General Information | 0.000000 | 920.000000 |
26004 | 26027.000000 | 2637.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26005 | 26028.000000 | 2638.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26006 | 26029.000000 | 2638.000000 | Flour: Types | 0.000000 | 538.000000 |
26007 | 26030.000000 | 2638.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26008 | 26031.000000 | 2639.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26009 | 26032.000000 | 2640.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26010 | 26033.000000 | 2640.000000 | Onions: General Information | 0.000000 | 920.000000 |
26011 | 26034.000000 | 2641.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26012 | 26035.000000 | 2641.000000 | Onions: General Information | 0.000000 | 920.000000 |
26013 | 26036.000000 | 2642.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26014 | 26037.000000 | 2642.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26015 | 26038.000000 | 2642.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26016 | 26039.000000 | 2642.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26017 | 26040.000000 | 2642.000000 | Tomato Sauce 2 | 0.000000 | 1360.000000 |
26018 | 26041.000000 | 2643.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26019 | 26042.000000 | 2643.000000 | Bread-Making Basics | 0.000000 | 128.000000 |
26020 | 26043.000000 | 2643.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26021 | 26044.000000 | 2644.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
26022 | 26045.000000 | 2644.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26023 | 26046.000000 | 2648.000000 | Sugar: Vanilla | 0.000000 | 1278.000000 |
26024 | 26047.000000 | 2649.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
26025 | 26048.000000 | 2650.000000 | Coffee: Instant | 0.000000 | 376.000000 |
26026 | 26049.000000 | 2658.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
26027 | 26050.000000 | 2660.000000 | Dried Dates | 0.000000 | 470.000000 |
26028 | 26051.000000 | 2660.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26029 | 26052.000000 | 2661.000000 | Apricots: Drying | 0.000000 | 34.000000 |
26030 | 26053.000000 | 2662.000000 | Wine: Marsala | 0.000000 | 769.000000 |
26031 | 26054.000000 | 2663.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26032 | 26055.000000 | 2663.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26033 | 26056.000000 | 2700.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26034 | 26057.000000 | 2700.000000 | Flour: Types | 0.000000 | 538.000000 |
26035 | 26058.000000 | 2700.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26036 | 26059.000000 | 2701.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26037 | 26060.000000 | 2701.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26038 | 26061.000000 | 2701.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26039 | 26062.000000 | 2701.000000 | Dill: General Information | 0.000000 | 464.000000 |
26040 | 26063.000000 | 2702.000000 | Wine: Marsala | 0.000000 | 769.000000 |
26041 | 26064.000000 | 2702.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26042 | 26065.000000 | 2702.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26043 | 26066.000000 | 2702.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
26044 | 26067.000000 | 2703.000000 | Flour: Types | 0.000000 | 538.000000 |
26045 | 26068.000000 | 2703.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26046 | 26069.000000 | 2703.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26047 | 26070.000000 | 2703.000000 | Oysters: History | 0.000000 | 932.000000 |
26048 | 26071.000000 | 2705.000000 | Crab Types: Common & Rock Crabs | 0.000000 | 405.000000 |
26049 | 26072.000000 | 2705.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26050 | 26073.000000 | 2705.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
26051 | 26074.000000 | 2706.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26052 | 26075.000000 | 2706.000000 | Flour: Types | 0.000000 | 538.000000 |
26053 | 26076.000000 | 2706.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26054 | 26077.000000 | 2706.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26055 | 26078.000000 | 2706.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
26056 | 26079.000000 | 2707.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26057 | 26080.000000 | 2707.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26058 | 26081.000000 | 2707.000000 | Lemon Balm | 0.000000 | 719.000000 |
26059 | 26082.000000 | 2707.000000 | Flour: Types | 0.000000 | 538.000000 |
26060 | 26083.000000 | 2708.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26061 | 26084.000000 | 2708.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26062 | 26085.000000 | 2708.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
26063 | 26086.000000 | 2709.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
26064 | 26087.000000 | 2709.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26065 | 26088.000000 | 2709.000000 | Flour: Types | 0.000000 | 538.000000 |
26066 | 26089.000000 | 2709.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26067 | 26090.000000 | 2710.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
26068 | 26091.000000 | 2710.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26069 | 26092.000000 | 2711.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26070 | 26093.000000 | 2711.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26071 | 26094.000000 | 2712.000000 | Flour: Types | 0.000000 | 538.000000 |
26072 | 26095.000000 | 2712.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26073 | 26096.000000 | 2712.000000 | Wine: Marsala | 0.000000 | 769.000000 |
26074 | 26097.000000 | 2712.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
26075 | 26098.000000 | 2713.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26076 | 26099.000000 | 2713.000000 | Flour: Types | 0.000000 | 538.000000 |
26077 | 26100.000000 | 2713.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26078 | 26101.000000 | 2714.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26079 | 26102.000000 | 2714.000000 | Flour: Types | 0.000000 | 538.000000 |
26080 | 26103.000000 | 2714.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26081 | 26104.000000 | 2714.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
26082 | 26105.000000 | 2714.000000 | Onions: General Information | 0.000000 | 920.000000 |
26083 | 26106.000000 | 2714.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26084 | 26107.000000 | 2715.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26085 | 26108.000000 | 2716.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26086 | 26109.000000 | 2716.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
26087 | 26110.000000 | 2716.000000 | Flour: Types | 0.000000 | 538.000000 |
26088 | 26111.000000 | 2716.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26089 | 26112.000000 | 2717.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
26090 | 26113.000000 | 2717.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26091 | 26114.000000 | 2717.000000 | Flour: Types | 0.000000 | 538.000000 |
26092 | 26115.000000 | 2717.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26093 | 26116.000000 | 2717.000000 | Fennel: History | 0.000000 | 517.000000 |
26094 | 26117.000000 | 2718.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26095 | 26118.000000 | 2718.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26096 | 26119.000000 | 2718.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26097 | 26120.000000 | 2718.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26098 | 26121.000000 | 2718.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
26099 | 26122.000000 | 2719.000000 | Dill: General Information | 0.000000 | 464.000000 |
26100 | 26123.000000 | 2720.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
26101 | 26124.000000 | 2720.000000 | Flour: Types | 0.000000 | 538.000000 |
26102 | 26125.000000 | 2721.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26103 | 26126.000000 | 2721.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26104 | 26127.000000 | 2722.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
26105 | 26128.000000 | 2722.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26106 | 26129.000000 | 2722.000000 | Flour: Storing | 0.000000 | 537.000000 |
26107 | 26130.000000 | 2722.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
26108 | 26131.000000 | 2723.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26109 | 26132.000000 | 2723.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26110 | 26133.000000 | 2723.000000 | Italian Hams | 0.000000 | 667.000000 |
26111 | 26134.000000 | 2723.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26112 | 26135.000000 | 2723.000000 | Flour: Types | 0.000000 | 538.000000 |
26113 | 26136.000000 | 2725.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26114 | 26137.000000 | 2725.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
26115 | 26138.000000 | 2725.000000 | Creme de Menthe | 0.000000 | 419.000000 |
26116 | 26139.000000 | 2725.000000 | Violet | 0.000000 | 1407.000000 |
26117 | 26140.000000 | 2726.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
26118 | 26141.000000 | 2729.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26119 | 26142.000000 | 2729.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26120 | 26143.000000 | 2730.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26121 | 26144.000000 | 2731.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26122 | 26145.000000 | 2731.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26123 | 26146.000000 | 2731.000000 | Candied Fruit: Packing & Storing | 0.000000 | 158.000000 |
26124 | 26147.000000 | 2731.000000 | Currants | 0.000000 | 444.000000 |
26125 | 26148.000000 | 2731.000000 | Dried Dates | 0.000000 | 470.000000 |
26126 | 26149.000000 | 2731.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
26127 | 26150.000000 | 2732.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26128 | 26151.000000 | 2732.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
26129 | 26152.000000 | 2732.000000 | Flour: Types | 0.000000 | 538.000000 |
26130 | 26153.000000 | 2732.000000 | Onions: General Information | 0.000000 | 920.000000 |
26131 | 26154.000000 | 2732.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26132 | 26155.000000 | 2732.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
26133 | 26156.000000 | 2732.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26134 | 26157.000000 | 2732.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26135 | 26158.000000 | 2733.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26136 | 26159.000000 | 2733.000000 | Onions: General Information | 0.000000 | 920.000000 |
26137 | 26160.000000 | 2733.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26138 | 26161.000000 | 2733.000000 | Walnuts: Pickled | 0.000000 | 1410.000000 |
26139 | 26162.000000 | 2733.000000 | Flour: Types | 0.000000 | 538.000000 |
26140 | 26163.000000 | 2734.000000 | Onions: General Information | 0.000000 | 920.000000 |
26141 | 26164.000000 | 2734.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26142 | 26165.000000 | 2734.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
26143 | 26166.000000 | 2734.000000 | Flour: Types | 0.000000 | 538.000000 |
26144 | 26167.000000 | 2735.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26145 | 26168.000000 | 2735.000000 | Onions: General Information | 0.000000 | 920.000000 |
26146 | 26169.000000 | 2736.000000 | Italian Hams | 0.000000 | 667.000000 |
26147 | 26170.000000 | 2737.000000 | Oranges: General Information | 0.000000 | 925.000000 |
26148 | 26171.000000 | 2737.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26149 | 26172.000000 | 2737.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26150 | 26173.000000 | 2738.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26151 | 26174.000000 | 2738.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
26152 | 26175.000000 | 2738.000000 | Flour: Types | 0.000000 | 538.000000 |
26153 | 26176.000000 | 2738.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
26154 | 26177.000000 | 2738.000000 | Onions: General Information | 0.000000 | 920.000000 |
26155 | 26178.000000 | 2738.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26156 | 26179.000000 | 2739.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26157 | 26180.000000 | 2739.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
26158 | 26181.000000 | 2739.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26159 | 26182.000000 | 2739.000000 | Flour: Types | 0.000000 | 538.000000 |
26160 | 26183.000000 | 2739.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26161 | 26184.000000 | 2740.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26162 | 26185.000000 | 2740.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
26163 | 26186.000000 | 2740.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26164 | 26187.000000 | 2741.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26165 | 26188.000000 | 2741.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26166 | 26189.000000 | 2741.000000 | Onions: General Information | 0.000000 | 920.000000 |
26167 | 26190.000000 | 2741.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26168 | 26191.000000 | 2741.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26169 | 26192.000000 | 2742.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26170 | 26193.000000 | 2742.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26171 | 26194.000000 | 2742.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26172 | 26195.000000 | 2742.000000 | Flour: Types | 0.000000 | 538.000000 |
26173 | 26196.000000 | 2742.000000 | Onions: General Information | 0.000000 | 920.000000 |
26174 | 26197.000000 | 2743.000000 | Citrus: Nutritional Value | 0.000000 | 323.000000 |
26175 | 26198.000000 | 2743.000000 | Onions: General Information | 0.000000 | 920.000000 |
26176 | 26199.000000 | 2743.000000 | Flour: Types | 0.000000 | 538.000000 |
26177 | 26200.000000 | 2744.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
26178 | 26201.000000 | 2744.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
26179 | 26202.000000 | 2744.000000 | Pasta Shapes | 0.000000 | 958.000000 |
26180 | 26203.000000 | 2744.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
26181 | 26204.000000 | 2745.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
26182 | 26205.000000 | 2745.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
26183 | 26206.000000 | 2745.000000 | Flour: Types | 0.000000 | 538.000000 |
26184 | 26207.000000 | 2745.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26185 | 26208.000000 | 2746.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26186 | 26209.000000 | 2746.000000 | Brussels Sprouts: Buying & Storing | 0.000000 | 141.000000 |
26187 | 26210.000000 | 2746.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26188 | 26211.000000 | 2747.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26189 | 26212.000000 | 2747.000000 | Potato Storage | 0.000000 | 1021.000000 |
26190 | 26213.000000 | 2748.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26191 | 26214.000000 | 2748.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26192 | 26215.000000 | 2749.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26193 | 26216.000000 | 2749.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26194 | 26217.000000 | 2749.000000 | Potato Storage | 0.000000 | 1021.000000 |
26195 | 26218.000000 | 2750.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
26196 | 26219.000000 | 2750.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26197 | 26220.000000 | 2750.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26198 | 26221.000000 | 2750.000000 | Onions: General Information | 0.000000 | 920.000000 |
26199 | 26222.000000 | 2751.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26200 | 26223.000000 | 2751.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26201 | 26224.000000 | 2751.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26202 | 26225.000000 | 2751.000000 | Flour: Types | 0.000000 | 538.000000 |
26203 | 26226.000000 | 2751.000000 | Cherries: General Information | 0.000000 | 227.000000 |
26204 | 26227.000000 | 2753.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26205 | 26228.000000 | 2753.000000 | Flour: Types | 0.000000 | 538.000000 |
26206 | 26229.000000 | 2753.000000 | Cherries: General Information | 0.000000 | 227.000000 |
26207 | 26230.000000 | 2754.000000 | Flour: Types | 0.000000 | 538.000000 |
26208 | 26231.000000 | 2755.000000 | Dried Dates | 0.000000 | 470.000000 |
26209 | 26232.000000 | 2755.000000 | Flour: Types | 0.000000 | 538.000000 |
26210 | 26233.000000 | 2757.000000 | Flour: Types | 0.000000 | 538.000000 |
26211 | 26234.000000 | 2758.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26212 | 26235.000000 | 2758.000000 | Fish: Cooking | 0.000000 | 527.000000 |
26213 | 26236.000000 | 2758.000000 | Flour: Types | 0.000000 | 538.000000 |
26214 | 26237.000000 | 2759.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26215 | 26238.000000 | 2760.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26216 | 26239.000000 | 2760.000000 | Onions: General Information | 0.000000 | 920.000000 |
26217 | 26240.000000 | 2760.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
26218 | 26241.000000 | 2761.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26219 | 26242.000000 | 2761.000000 | Ice Creams: Vanilla | 0.000000 | 656.000000 |
26220 | 26243.000000 | 2762.000000 | Chocolate Melting | 0.000000 | 302.000000 |
26221 | 26244.000000 | 2762.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
26222 | 26245.000000 | 2763.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26223 | 26246.000000 | 2764.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
26224 | 26247.000000 | 2765.000000 | Liqueur | 0.000000 | 739.000000 |
26225 | 26248.000000 | 2765.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
26226 | 26249.000000 | 2765.000000 | Italian Cheeses | 0.000000 | 666.000000 |
26227 | 26250.000000 | 2766.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26228 | 26251.000000 | 2766.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
26229 | 26252.000000 | 2767.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26230 | 26253.000000 | 2767.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26231 | 26254.000000 | 2767.000000 | Wine: Marsala | 0.000000 | 769.000000 |
26232 | 26255.000000 | 2768.000000 | Wine: Marsala | 0.000000 | 769.000000 |
26233 | 26256.000000 | 2768.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26234 | 26257.000000 | 2769.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26235 | 26258.000000 | 2769.000000 | Flour: Types | 0.000000 | 538.000000 |
26236 | 26259.000000 | 2770.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
26237 | 26260.000000 | 2772.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
26238 | 26261.000000 | 2772.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26239 | 26262.000000 | 2773.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
26240 | 26263.000000 | 2773.000000 | Mint: General Information | 0.000000 | 811.000000 |
26241 | 26264.000000 | 2774.000000 | Flour: Types | 0.000000 | 538.000000 |
26242 | 26265.000000 | 2774.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26243 | 26266.000000 | 2775.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26244 | 26267.000000 | 2775.000000 | Chocolate Curls | 0.000000 | 293.000000 |
26245 | 26268.000000 | 2776.000000 | Mint: General Information | 0.000000 | 811.000000 |
26246 | 26269.000000 | 2778.000000 | Chocolate Melting | 0.000000 | 302.000000 |
26247 | 26270.000000 | 2778.000000 | Mint: General Information | 0.000000 | 811.000000 |
26248 | 26271.000000 | 2779.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
26249 | 26272.000000 | 2780.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26250 | 26273.000000 | 2780.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26251 | 26274.000000 | 2781.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26252 | 26275.000000 | 2781.000000 | Chocolate Storing | 0.000000 | 310.000000 |
26253 | 26276.000000 | 2781.000000 | Flour: Types | 0.000000 | 538.000000 |
26254 | 26277.000000 | 2782.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26255 | 26278.000000 | 2782.000000 | Flour: Types | 0.000000 | 538.000000 |
26256 | 26279.000000 | 2782.000000 | Nuts: General Information | 0.000000 | 877.000000 |
26257 | 26280.000000 | 2783.000000 | Flour: Types | 0.000000 | 538.000000 |
26258 | 26281.000000 | 2784.000000 | Flour: Types | 0.000000 | 538.000000 |
26259 | 26282.000000 | 2785.000000 | Flour: Types | 0.000000 | 538.000000 |
26260 | 26283.000000 | 2786.000000 | Chocolate Melting | 0.000000 | 302.000000 |
26261 | 26284.000000 | 2786.000000 | Flour: Types | 0.000000 | 538.000000 |
26262 | 26285.000000 | 2787.000000 | Creme de Menthe | 0.000000 | 419.000000 |
26263 | 26286.000000 | 2787.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26264 | 26287.000000 | 2788.000000 | Flour: Types | 0.000000 | 538.000000 |
26265 | 26288.000000 | 2790.000000 | Raisins | 0.000000 | 1058.000000 |
26266 | 26289.000000 | 2790.000000 | Flour: Types | 0.000000 | 538.000000 |
26267 | 26290.000000 | 2791.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26268 | 26291.000000 | 2791.000000 | Flour: Types | 0.000000 | 538.000000 |
26269 | 26292.000000 | 2791.000000 | Cherries: General Information | 0.000000 | 227.000000 |
26270 | 26293.000000 | 2792.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
26271 | 26294.000000 | 2793.000000 | Raisins | 0.000000 | 1058.000000 |
26272 | 26295.000000 | 2793.000000 | Oranges: General Information | 0.000000 | 925.000000 |
26273 | 26296.000000 | 2793.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26274 | 26297.000000 | 2794.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
26275 | 26298.000000 | 2795.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26276 | 26299.000000 | 2795.000000 | Raisins | 0.000000 | 1058.000000 |
26277 | 26300.000000 | 2795.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26278 | 26301.000000 | 2797.000000 | Liqueur | 0.000000 | 739.000000 |
26279 | 26302.000000 | 2797.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26280 | 26303.000000 | 2797.000000 | Lemons | 0.000000 | 722.000000 |
26281 | 26304.000000 | 2801.000000 | Chocolate Storing | 0.000000 | 310.000000 |
26282 | 26305.000000 | 2802.000000 | Flour: Types | 0.000000 | 538.000000 |
26283 | 26306.000000 | 2850.000000 | Flour: Types | 0.000000 | 538.000000 |
26284 | 26307.000000 | 2851.000000 | Flour: Types | 0.000000 | 538.000000 |
26285 | 26308.000000 | 2852.000000 | Flour: Types | 0.000000 | 538.000000 |
26286 | 26309.000000 | 2852.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26287 | 26310.000000 | 2853.000000 | Flour: Types | 0.000000 | 538.000000 |
26288 | 26311.000000 | 2853.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
26289 | 26312.000000 | 2854.000000 | Maple Syrup | 0.000000 | 763.000000 |
26290 | 26313.000000 | 2854.000000 | Flour: Types | 0.000000 | 538.000000 |
26291 | 26314.000000 | 2855.000000 | Flour: Types | 0.000000 | 538.000000 |
26292 | 26315.000000 | 2855.000000 | Yogurt | 0.000000 | 1447.000000 |
26293 | 26316.000000 | 2856.000000 | Flour: Types | 0.000000 | 538.000000 |
26294 | 26317.000000 | 2856.000000 | Raspberry Sauce | 0.000000 | 1061.000000 |
26295 | 26318.000000 | 2857.000000 | Flour: Types | 0.000000 | 538.000000 |
26296 | 26319.000000 | 2857.000000 | Potato Storage | 0.000000 | 1021.000000 |
26297 | 26320.000000 | 2857.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26298 | 26321.000000 | 2858.000000 | Fish: Cooking | 0.000000 | 527.000000 |
26299 | 26322.000000 | 2858.000000 | Flour: Types | 0.000000 | 538.000000 |
26300 | 26323.000000 | 2858.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26301 | 26324.000000 | 2858.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26302 | 26325.000000 | 2859.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26303 | 26326.000000 | 2859.000000 | Onions: General Information | 0.000000 | 920.000000 |
26304 | 26327.000000 | 2859.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26305 | 26328.000000 | 2859.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26306 | 26329.000000 | 2860.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26307 | 26330.000000 | 2860.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26308 | 26331.000000 | 2860.000000 | Spanish Chilies | 0.000000 | 1219.000000 |
26309 | 26332.000000 | 2860.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
26310 | 26333.000000 | 2860.000000 | Onions: General Information | 0.000000 | 920.000000 |
26311 | 26334.000000 | 2860.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
26312 | 26335.000000 | 2861.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26313 | 26336.000000 | 2861.000000 | Flour: Types | 0.000000 | 538.000000 |
26314 | 26337.000000 | 2861.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26315 | 26338.000000 | 2861.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26316 | 26339.000000 | 2861.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26317 | 26340.000000 | 2862.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26318 | 26341.000000 | 2862.000000 | Flour: Types | 0.000000 | 538.000000 |
26319 | 26342.000000 | 2862.000000 | Chives: General Information | 0.000000 | 285.000000 |
26320 | 26343.000000 | 2862.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
26321 | 26344.000000 | 2862.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26322 | 26345.000000 | 2863.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26323 | 26346.000000 | 2863.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26324 | 26347.000000 | 2863.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26325 | 26348.000000 | 2863.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26326 | 26349.000000 | 2864.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26327 | 26350.000000 | 2864.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26328 | 26351.000000 | 2864.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26329 | 26352.000000 | 2865.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26330 | 26353.000000 | 2865.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26331 | 26354.000000 | 2866.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26332 | 26355.000000 | 2866.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26333 | 26356.000000 | 2867.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26334 | 26357.000000 | 2868.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26335 | 26358.000000 | 2869.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26336 | 26359.000000 | 2870.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26337 | 26360.000000 | 2870.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26338 | 26361.000000 | 2871.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26339 | 26362.000000 | 2871.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26340 | 26363.000000 | 2871.000000 | Flour: Types | 0.000000 | 538.000000 |
26341 | 26364.000000 | 2872.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26342 | 26365.000000 | 2873.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26343 | 26366.000000 | 2873.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26344 | 26367.000000 | 2873.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
26345 | 26368.000000 | 2874.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26346 | 26369.000000 | 2875.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26347 | 26370.000000 | 2875.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
26348 | 26371.000000 | 2876.000000 | Anchovies | 0.000000 | 18.000000 |
26349 | 26372.000000 | 2876.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26350 | 26373.000000 | 2876.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26351 | 26374.000000 | 2876.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26352 | 26375.000000 | 2877.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26353 | 26376.000000 | 2877.000000 | Flour: Types | 0.000000 | 538.000000 |
26354 | 26377.000000 | 2877.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26355 | 26378.000000 | 2877.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26356 | 26379.000000 | 2878.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26357 | 26380.000000 | 2878.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26358 | 26381.000000 | 2878.000000 | Flour: Types | 0.000000 | 538.000000 |
26359 | 26382.000000 | 2878.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26360 | 26383.000000 | 2879.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26361 | 26384.000000 | 2879.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26362 | 26385.000000 | 2879.000000 | Potato Storage | 0.000000 | 1021.000000 |
26363 | 26386.000000 | 2879.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26364 | 26387.000000 | 2880.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26365 | 26388.000000 | 2880.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26366 | 26389.000000 | 2880.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26367 | 26390.000000 | 2880.000000 | Flour: Types | 0.000000 | 538.000000 |
26368 | 26391.000000 | 2880.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26369 | 26392.000000 | 2880.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26370 | 26393.000000 | 2881.000000 | Corn: Buying & Storing | 0.000000 | 393.000000 |
26371 | 26394.000000 | 2881.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26372 | 26395.000000 | 2881.000000 | Onions: General Information | 0.000000 | 920.000000 |
26373 | 26396.000000 | 2882.000000 | Anchovies | 0.000000 | 18.000000 |
26374 | 26397.000000 | 2882.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26375 | 26398.000000 | 2882.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26376 | 26399.000000 | 2882.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26377 | 26400.000000 | 2882.000000 | Onions: General Information | 0.000000 | 920.000000 |
26378 | 26401.000000 | 2883.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26379 | 26402.000000 | 2883.000000 | Flour: Types | 0.000000 | 538.000000 |
26380 | 26403.000000 | 2883.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26381 | 26404.000000 | 2883.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26382 | 26405.000000 | 2883.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26383 | 26406.000000 | 2884.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26384 | 26407.000000 | 2884.000000 | Onions: General Information | 0.000000 | 920.000000 |
26385 | 26408.000000 | 2884.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26386 | 26409.000000 | 2884.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26387 | 26410.000000 | 2884.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26388 | 26411.000000 | 2884.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26389 | 26412.000000 | 2885.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26390 | 26413.000000 | 2885.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26391 | 26414.000000 | 2885.000000 | Fish: Cooking | 0.000000 | 527.000000 |
26392 | 26415.000000 | 2886.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26393 | 26416.000000 | 2886.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26394 | 26417.000000 | 2886.000000 | Flour: Types | 0.000000 | 538.000000 |
26395 | 26418.000000 | 2886.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26396 | 26419.000000 | 2886.000000 | Onions: General Information | 0.000000 | 920.000000 |
26397 | 26420.000000 | 2886.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
26398 | 26421.000000 | 2886.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26399 | 26422.000000 | 2887.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26400 | 26423.000000 | 2887.000000 | Flour: Types | 0.000000 | 538.000000 |
26401 | 26424.000000 | 2887.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26402 | 26425.000000 | 2887.000000 | Fish Substitutions | 0.000000 | 525.000000 |
26403 | 26426.000000 | 2888.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26404 | 26427.000000 | 2888.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26405 | 26428.000000 | 2888.000000 | Flour: Types | 0.000000 | 538.000000 |
26406 | 26429.000000 | 2888.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
26407 | 26430.000000 | 2888.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26408 | 26431.000000 | 2888.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26409 | 26432.000000 | 2888.000000 | Fish: Cooking | 0.000000 | 527.000000 |
26410 | 26433.000000 | 2889.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26411 | 26434.000000 | 2889.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26412 | 26435.000000 | 2889.000000 | Flour: Types | 0.000000 | 538.000000 |
26413 | 26436.000000 | 2890.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26414 | 26437.000000 | 2890.000000 | Onions: General Information | 0.000000 | 920.000000 |
26415 | 26438.000000 | 2890.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26416 | 26439.000000 | 2890.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26417 | 26440.000000 | 2891.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26418 | 26441.000000 | 2891.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26419 | 26442.000000 | 2891.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26420 | 26443.000000 | 2891.000000 | Flour: Types | 0.000000 | 538.000000 |
26421 | 26444.000000 | 2891.000000 | Onions: General Information | 0.000000 | 920.000000 |
26422 | 26445.000000 | 2891.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26423 | 26446.000000 | 2892.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26424 | 26447.000000 | 2892.000000 | Flour: Types | 0.000000 | 538.000000 |
26425 | 26448.000000 | 2892.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26426 | 26449.000000 | 2892.000000 | Onions: General Information | 0.000000 | 920.000000 |
26427 | 26450.000000 | 2892.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26428 | 26451.000000 | 2892.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
26429 | 26452.000000 | 2893.000000 | Onion Types: Green | 0.000000 | 913.000000 |
26430 | 26453.000000 | 2893.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26431 | 26454.000000 | 2893.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26432 | 26455.000000 | 2894.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26433 | 26456.000000 | 2894.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26434 | 26457.000000 | 2895.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26435 | 26458.000000 | 2895.000000 | Cherries: General Information | 0.000000 | 227.000000 |
26436 | 26459.000000 | 2896.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26437 | 26460.000000 | 2896.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26438 | 26461.000000 | 2896.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26439 | 26462.000000 | 2897.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26440 | 26463.000000 | 2897.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26441 | 26464.000000 | 2898.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
26442 | 26465.000000 | 2898.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26443 | 26466.000000 | 2899.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26444 | 26467.000000 | 2899.000000 | Bay Leaves: General Information | 0.000000 | 72.000000 |
26445 | 26468.000000 | 2900.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26446 | 26469.000000 | 2900.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26447 | 26470.000000 | 2901.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26448 | 26471.000000 | 2901.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26449 | 26472.000000 | 2902.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26450 | 26473.000000 | 2903.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26451 | 26474.000000 | 2903.000000 | Ice Creams: Vanilla | 0.000000 | 656.000000 |
26452 | 26475.000000 | 2904.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26453 | 26476.000000 | 2904.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26454 | 26477.000000 | 2904.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
26455 | 26478.000000 | 2905.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26456 | 26479.000000 | 2905.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
26457 | 26480.000000 | 2905.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
26458 | 26481.000000 | 2906.000000 | Maple Syrup | 0.000000 | 763.000000 |
26459 | 26482.000000 | 2906.000000 | Flour: Types | 0.000000 | 538.000000 |
26460 | 26483.000000 | 2907.000000 | Apples: General Information | 0.000000 | 29.000000 |
26461 | 26484.000000 | 2907.000000 | Flour: Types | 0.000000 | 538.000000 |
26462 | 26485.000000 | 2908.000000 | Flour: Types | 0.000000 | 538.000000 |
26463 | 26486.000000 | 2908.000000 | Chocolate Storing | 0.000000 | 310.000000 |
26464 | 26487.000000 | 2909.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26465 | 26488.000000 | 2909.000000 | Flour: Types | 0.000000 | 538.000000 |
26466 | 26489.000000 | 2909.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26467 | 26490.000000 | 2910.000000 | Almonds: General Information | 0.000000 | 13.000000 |
26468 | 26491.000000 | 2911.000000 | Ice Cream: Hints & Tips | 0.000000 | 650.000000 |
26469 | 26492.000000 | 2913.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26470 | 26493.000000 | 2913.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26471 | 26494.000000 | 2913.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
26472 | 26495.000000 | 2913.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26473 | 26496.000000 | 2914.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26474 | 26497.000000 | 2914.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26475 | 26498.000000 | 2915.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26476 | 26499.000000 | 2915.000000 | Omelet Folding | 0.000000 | 905.000000 |
26477 | 26500.000000 | 2915.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26478 | 26501.000000 | 2915.000000 | Onions: General Information | 0.000000 | 920.000000 |
26479 | 26502.000000 | 2915.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26480 | 26503.000000 | 2916.000000 | Parsley: General Information | 0.000000 | 944.000000 |
26481 | 26504.000000 | 2916.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26482 | 26505.000000 | 2917.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26483 | 26506.000000 | 2917.000000 | Onions: General Information | 0.000000 | 920.000000 |
26484 | 26507.000000 | 2917.000000 | Pasta Shapes | 0.000000 | 958.000000 |
26485 | 26508.000000 | 2917.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26486 | 26509.000000 | 2918.000000 | Omelet Folding | 0.000000 | 905.000000 |
26487 | 26510.000000 | 2918.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26488 | 26511.000000 | 2918.000000 | Flour: Types | 0.000000 | 538.000000 |
26489 | 26512.000000 | 2918.000000 | Onions: General Information | 0.000000 | 920.000000 |
26490 | 26513.000000 | 2918.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26491 | 26514.000000 | 2918.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26492 | 26515.000000 | 2919.000000 | Omelet Folding | 0.000000 | 905.000000 |
26493 | 26516.000000 | 2919.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26494 | 26517.000000 | 2920.000000 | Flour: Types | 0.000000 | 538.000000 |
26495 | 26518.000000 | 2920.000000 | Potato Storage | 0.000000 | 1021.000000 |
26496 | 26519.000000 | 2920.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26497 | 26520.000000 | 2921.000000 | Omelet Folding | 0.000000 | 905.000000 |
26498 | 26521.000000 | 2921.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26499 | 26522.000000 | 2921.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26500 | 26523.000000 | 2921.000000 | Flour: Types | 0.000000 | 538.000000 |
26501 | 26524.000000 | 2922.000000 | Omelet Folding | 0.000000 | 905.000000 |
26502 | 26525.000000 | 2922.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
26503 | 26526.000000 | 2922.000000 | Potatoes: Frying | 0.000000 | 1029.000000 |
26504 | 26527.000000 | 2922.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
26505 | 26528.000000 | 2922.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26506 | 26529.000000 | 2923.000000 | Omelet Folding | 0.000000 | 905.000000 |
26507 | 26530.000000 | 2923.000000 | Italian Hams | 0.000000 | 667.000000 |
26508 | 26531.000000 | 2923.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26509 | 26532.000000 | 2923.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26510 | 26533.000000 | 2924.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26511 | 26534.000000 | 2924.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26512 | 26535.000000 | 2925.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
26513 | 26536.000000 | 2925.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26514 | 26537.000000 | 2927.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26515 | 26538.000000 | 2929.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
26516 | 26539.000000 | 2930.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26517 | 26540.000000 | 2931.000000 | Liqueur | 0.000000 | 739.000000 |
26518 | 26541.000000 | 2931.000000 | Ice Creams: Vanilla | 0.000000 | 656.000000 |
26519 | 26542.000000 | 2933.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
26520 | 26543.000000 | 2933.000000 | Banana Nutrition | 0.000000 | 58.000000 |
26521 | 26544.000000 | 2933.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26522 | 26545.000000 | 2934.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26523 | 26546.000000 | 2935.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
26524 | 26547.000000 | 2936.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26525 | 26548.000000 | 2936.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26526 | 26549.000000 | 2936.000000 | Flour: Types | 0.000000 | 538.000000 |
26527 | 26550.000000 | 2937.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26528 | 26551.000000 | 2937.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26529 | 26552.000000 | 2938.000000 | Indian Curry Powder | 0.000000 | 657.000000 |
26530 | 26553.000000 | 2938.000000 | Italian Hams | 0.000000 | 667.000000 |
26531 | 26554.000000 | 2938.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26532 | 26555.000000 | 2938.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26533 | 26556.000000 | 2939.000000 | Onions: General Information | 0.000000 | 920.000000 |
26534 | 26557.000000 | 2939.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26535 | 26558.000000 | 2939.000000 | Potato Storage | 0.000000 | 1021.000000 |
26536 | 26559.000000 | 2939.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26537 | 26560.000000 | 2940.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26538 | 26561.000000 | 2941.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26539 | 26562.000000 | 2941.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26540 | 26563.000000 | 2942.000000 | Flour: Types | 0.000000 | 538.000000 |
26541 | 26564.000000 | 2942.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26542 | 26565.000000 | 2942.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26543 | 26566.000000 | 2942.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26544 | 26567.000000 | 2942.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26545 | 26568.000000 | 2943.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26546 | 26569.000000 | 2943.000000 | Italian Hams | 0.000000 | 667.000000 |
26547 | 26570.000000 | 2943.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26548 | 26571.000000 | 2944.000000 | Flour: Types | 0.000000 | 538.000000 |
26549 | 26572.000000 | 2944.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
26550 | 26573.000000 | 2944.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26551 | 26574.000000 | 2945.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26552 | 26575.000000 | 2945.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26553 | 26576.000000 | 2945.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26554 | 26577.000000 | 2946.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26555 | 26578.000000 | 2946.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26556 | 26579.000000 | 2946.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26557 | 26580.000000 | 2946.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26558 | 26581.000000 | 2947.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
26559 | 26582.000000 | 2947.000000 | Italian Hams | 0.000000 | 667.000000 |
26560 | 26583.000000 | 2948.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
26561 | 26584.000000 | 2948.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26562 | 26585.000000 | 2949.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26563 | 26586.000000 | 2949.000000 | Currants | 0.000000 | 444.000000 |
26564 | 26587.000000 | 2949.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26565 | 26588.000000 | 2949.000000 | Mint: General Information | 0.000000 | 811.000000 |
26566 | 26589.000000 | 2949.000000 | Flour: Types | 0.000000 | 538.000000 |
26567 | 26590.000000 | 2950.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26568 | 26591.000000 | 2950.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26569 | 26592.000000 | 2950.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26570 | 26593.000000 | 2950.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26571 | 26594.000000 | 2951.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26572 | 26595.000000 | 2951.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26573 | 26596.000000 | 2952.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26574 | 26597.000000 | 2952.000000 | Italian Hams | 0.000000 | 667.000000 |
26575 | 26598.000000 | 2952.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26576 | 26599.000000 | 2952.000000 | Onions: General Information | 0.000000 | 920.000000 |
26577 | 26600.000000 | 2952.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
26578 | 26601.000000 | 2952.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26579 | 26602.000000 | 2953.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26580 | 26603.000000 | 2953.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
26581 | 26604.000000 | 2954.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26582 | 26605.000000 | 2954.000000 | Onions: General Information | 0.000000 | 920.000000 |
26583 | 26606.000000 | 2954.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26584 | 26607.000000 | 2954.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26585 | 26608.000000 | 2955.000000 | Omelet Folding | 0.000000 | 905.000000 |
26586 | 26609.000000 | 2955.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
26587 | 26610.000000 | 2955.000000 | Capers | 0.000000 | 164.000000 |
26588 | 26611.000000 | 2955.000000 | Onions: General Information | 0.000000 | 920.000000 |
26589 | 26612.000000 | 2955.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26590 | 26613.000000 | 3000.000000 | Clams: Varieties | 0.000000 | 329.000000 |
26591 | 26614.000000 | 3000.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26592 | 26615.000000 | 3000.000000 | Flour: Types | 0.000000 | 538.000000 |
26593 | 26616.000000 | 3000.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26594 | 26617.000000 | 3000.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26595 | 26618.000000 | 3000.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26596 | 26619.000000 | 3001.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26597 | 26620.000000 | 3001.000000 | Clams: Varieties | 0.000000 | 329.000000 |
26598 | 26621.000000 | 3001.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26599 | 26622.000000 | 3001.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26600 | 26623.000000 | 3001.000000 | Potato Storage | 0.000000 | 1021.000000 |
26601 | 26624.000000 | 3001.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26602 | 26625.000000 | 3002.000000 | Clams: Varieties | 0.000000 | 329.000000 |
26603 | 26626.000000 | 3002.000000 | Flour: Types | 0.000000 | 538.000000 |
26604 | 26627.000000 | 3002.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26605 | 26628.000000 | 3002.000000 | Onions: General Information | 0.000000 | 920.000000 |
26606 | 26629.000000 | 3002.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26607 | 26630.000000 | 3002.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26608 | 26631.000000 | 3003.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
26609 | 26632.000000 | 3003.000000 | Clams: Varieties | 0.000000 | 329.000000 |
26610 | 26633.000000 | 3003.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26611 | 26634.000000 | 3003.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26612 | 26635.000000 | 3003.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26613 | 26636.000000 | 3003.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26614 | 26637.000000 | 3003.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26615 | 26638.000000 | 3003.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
26616 | 26639.000000 | 3004.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26617 | 26640.000000 | 3004.000000 | Flour: Types | 0.000000 | 538.000000 |
26618 | 26641.000000 | 3004.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26619 | 26642.000000 | 3004.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26620 | 26643.000000 | 3004.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26621 | 26644.000000 | 3004.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26622 | 26645.000000 | 3005.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26623 | 26646.000000 | 3005.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26624 | 26647.000000 | 3005.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26625 | 26648.000000 | 3005.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26626 | 26649.000000 | 3005.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26627 | 26650.000000 | 3006.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26628 | 26651.000000 | 3006.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26629 | 26652.000000 | 3006.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26630 | 26653.000000 | 3006.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26631 | 26654.000000 | 3006.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26632 | 26655.000000 | 3006.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26633 | 26656.000000 | 3006.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26634 | 26657.000000 | 3007.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26635 | 26658.000000 | 3007.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26636 | 26659.000000 | 3007.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26637 | 26660.000000 | 3007.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26638 | 26661.000000 | 3007.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26639 | 26662.000000 | 3007.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26640 | 26663.000000 | 3008.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26641 | 26664.000000 | 3008.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26642 | 26665.000000 | 3008.000000 | Onions: General Information | 0.000000 | 920.000000 |
26643 | 26666.000000 | 3008.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
26644 | 26667.000000 | 3009.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26645 | 26668.000000 | 3009.000000 | Oysters: History | 0.000000 | 932.000000 |
26646 | 26669.000000 | 3009.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26647 | 26670.000000 | 3009.000000 | Pernod | 0.000000 | 985.000000 |
26648 | 26671.000000 | 3009.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26649 | 26672.000000 | 3010.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
26650 | 26673.000000 | 3010.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26651 | 26674.000000 | 3010.000000 | Oysters: History | 0.000000 | 932.000000 |
26652 | 26675.000000 | 3011.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26653 | 26676.000000 | 3011.000000 | Oysters: History | 0.000000 | 932.000000 |
26654 | 26677.000000 | 3011.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26655 | 26678.000000 | 3011.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
26656 | 26679.000000 | 3012.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26657 | 26680.000000 | 3012.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26658 | 26681.000000 | 3012.000000 | Onions: General Information | 0.000000 | 920.000000 |
26659 | 26682.000000 | 3012.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26660 | 26683.000000 | 3012.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26661 | 26684.000000 | 3013.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26662 | 26685.000000 | 3013.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26663 | 26686.000000 | 3013.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26664 | 26687.000000 | 3014.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26665 | 26688.000000 | 3014.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26666 | 26689.000000 | 3014.000000 | Onions: General Information | 0.000000 | 920.000000 |
26667 | 26690.000000 | 3014.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26668 | 26691.000000 | 3014.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26669 | 26692.000000 | 3015.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26670 | 26693.000000 | 3015.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26671 | 26694.000000 | 3015.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26672 | 26695.000000 | 3015.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26673 | 26696.000000 | 3016.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26674 | 26697.000000 | 3016.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26675 | 26698.000000 | 3016.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26676 | 26699.000000 | 3016.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26677 | 26700.000000 | 3016.000000 | Sunflower | 0.000000 | 1281.000000 |
26678 | 26701.000000 | 3017.000000 | Abalone: Varieties | 0.000000 | 5.000000 |
26679 | 26702.000000 | 3017.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26680 | 26703.000000 | 3017.000000 | Sunflower | 0.000000 | 1281.000000 |
26681 | 26704.000000 | 3018.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26682 | 26705.000000 | 3018.000000 | Flour: Types | 0.000000 | 538.000000 |
26683 | 26706.000000 | 3018.000000 | Lemons | 0.000000 | 722.000000 |
26684 | 26707.000000 | 3018.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26685 | 26708.000000 | 3019.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26686 | 26709.000000 | 3019.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26687 | 26710.000000 | 3019.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26688 | 26711.000000 | 3019.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26689 | 26712.000000 | 3020.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
26690 | 26713.000000 | 3020.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
26691 | 26714.000000 | 3020.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26692 | 26715.000000 | 3020.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26693 | 26716.000000 | 3020.000000 | Peanuts: Preparation | 0.000000 | 969.000000 |
26694 | 26717.000000 | 3020.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26695 | 26718.000000 | 3021.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
26696 | 26719.000000 | 3021.000000 | Flour: Types | 0.000000 | 538.000000 |
26697 | 26720.000000 | 3021.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26698 | 26721.000000 | 3021.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26699 | 26722.000000 | 3021.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26700 | 26723.000000 | 3022.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26701 | 26724.000000 | 3022.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26702 | 26725.000000 | 3022.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26703 | 26726.000000 | 3022.000000 | Onions: General Information | 0.000000 | 920.000000 |
26704 | 26727.000000 | 3022.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26705 | 26728.000000 | 3023.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26706 | 26729.000000 | 3023.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26707 | 26730.000000 | 3023.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26708 | 26731.000000 | 3023.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26709 | 26732.000000 | 3023.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
26710 | 26733.000000 | 3023.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26711 | 26734.000000 | 3024.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26712 | 26735.000000 | 3024.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26713 | 26736.000000 | 3024.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26714 | 26737.000000 | 3024.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26715 | 26738.000000 | 3024.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26716 | 26739.000000 | 3024.000000 | Sunflower | 0.000000 | 1281.000000 |
26717 | 26740.000000 | 3025.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26718 | 26741.000000 | 3025.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26719 | 26742.000000 | 3025.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26720 | 26743.000000 | 3025.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26721 | 26744.000000 | 3025.000000 | Onions: General Information | 0.000000 | 920.000000 |
26722 | 26745.000000 | 3025.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26723 | 26746.000000 | 3026.000000 | Flour: Types | 0.000000 | 538.000000 |
26724 | 26747.000000 | 3026.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26725 | 26748.000000 | 3026.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26726 | 26749.000000 | 3027.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26727 | 26750.000000 | 3027.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26728 | 26751.000000 | 3027.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26729 | 26752.000000 | 3027.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26730 | 26753.000000 | 3027.000000 | Pasta Storage | 0.000000 | 959.000000 |
26731 | 26754.000000 | 3028.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26732 | 26755.000000 | 3028.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26733 | 26756.000000 | 3028.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26734 | 26757.000000 | 3028.000000 | Onions: General Information | 0.000000 | 920.000000 |
26735 | 26758.000000 | 3028.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
26736 | 26759.000000 | 3028.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26737 | 26760.000000 | 3028.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26738 | 26761.000000 | 3029.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26739 | 26762.000000 | 3029.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26740 | 26763.000000 | 3029.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26741 | 26764.000000 | 3029.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26742 | 26765.000000 | 3029.000000 | Dublin Bay Prawns: Buying & Storing | 0.000000 | 484.000000 |
26743 | 26766.000000 | 3029.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
26744 | 26767.000000 | 3029.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
26745 | 26768.000000 | 3029.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26746 | 26769.000000 | 3029.000000 | Sunflower | 0.000000 | 1281.000000 |
26747 | 26770.000000 | 3030.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26748 | 26771.000000 | 3030.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26749 | 26772.000000 | 3030.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
26750 | 26773.000000 | 3030.000000 | Chinese Fruits | 0.000000 | 257.000000 |
26751 | 26774.000000 | 3030.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26752 | 26775.000000 | 3030.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26753 | 26776.000000 | 3030.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26754 | 26777.000000 | 3031.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26755 | 26778.000000 | 3031.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
26756 | 26779.000000 | 3031.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
26757 | 26780.000000 | 3031.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
26758 | 26781.000000 | 3031.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26759 | 26782.000000 | 3032.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26760 | 26783.000000 | 3032.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26761 | 26784.000000 | 3032.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26762 | 26785.000000 | 3032.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26763 | 26786.000000 | 3033.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
26764 | 26787.000000 | 3033.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
26765 | 26788.000000 | 3033.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26766 | 26789.000000 | 3033.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26767 | 26790.000000 | 3033.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26768 | 26791.000000 | 3033.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26769 | 26792.000000 | 3034.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26770 | 26793.000000 | 3034.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26771 | 26794.000000 | 3034.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26772 | 26795.000000 | 3034.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26773 | 26796.000000 | 3034.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
26774 | 26797.000000 | 3035.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26775 | 26798.000000 | 3035.000000 | Flour: Types | 0.000000 | 538.000000 |
26776 | 26799.000000 | 3035.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26777 | 26800.000000 | 3035.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26778 | 26801.000000 | 3035.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26779 | 26802.000000 | 3036.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26780 | 26803.000000 | 3036.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26781 | 26804.000000 | 3036.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26782 | 26805.000000 | 3036.000000 | Onions: General Information | 0.000000 | 920.000000 |
26783 | 26806.000000 | 3036.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26784 | 26807.000000 | 3037.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26785 | 26808.000000 | 3037.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26786 | 26809.000000 | 3037.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26787 | 26810.000000 | 3037.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26788 | 26811.000000 | 3038.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26789 | 26812.000000 | 3038.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26790 | 26813.000000 | 3038.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26791 | 26814.000000 | 3038.000000 | Onions: General Information | 0.000000 | 920.000000 |
26792 | 26815.000000 | 3038.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26793 | 26816.000000 | 3039.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26794 | 26817.000000 | 3039.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
26795 | 26818.000000 | 3039.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
26796 | 26819.000000 | 3039.000000 | Freshwater Crayfish: General Information | 0.000000 | 550.000000 |
26797 | 26820.000000 | 3039.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
26798 | 26821.000000 | 3039.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26799 | 26822.000000 | 3040.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
26800 | 26823.000000 | 3040.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26801 | 26824.000000 | 3040.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26802 | 26825.000000 | 3040.000000 | Sunflower | 0.000000 | 1281.000000 |
26803 | 26826.000000 | 3041.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26804 | 26827.000000 | 3041.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26805 | 26828.000000 | 3041.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
26806 | 26829.000000 | 3042.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26807 | 26830.000000 | 3042.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26808 | 26831.000000 | 3042.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26809 | 26832.000000 | 3042.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26810 | 26833.000000 | 3043.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26811 | 26834.000000 | 3043.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26812 | 26835.000000 | 3043.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26813 | 26836.000000 | 3043.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26814 | 26837.000000 | 3043.000000 | Flour: Types | 0.000000 | 538.000000 |
26815 | 26838.000000 | 3043.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26816 | 26839.000000 | 3043.000000 | Onions: General Information | 0.000000 | 920.000000 |
26817 | 26840.000000 | 3043.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26818 | 26841.000000 | 3044.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26819 | 26842.000000 | 3044.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26820 | 26843.000000 | 3044.000000 | Flour: Types | 0.000000 | 538.000000 |
26821 | 26844.000000 | 3044.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26822 | 26845.000000 | 3045.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
26823 | 26846.000000 | 3045.000000 | Onions: General Information | 0.000000 | 920.000000 |
26824 | 26847.000000 | 3045.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26825 | 26848.000000 | 3045.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26826 | 26849.000000 | 3045.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
26827 | 26850.000000 | 3045.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
26828 | 26851.000000 | 3046.000000 | Anchovies | 0.000000 | 18.000000 |
26829 | 26852.000000 | 3046.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26830 | 26853.000000 | 3046.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26831 | 26854.000000 | 3046.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26832 | 26855.000000 | 3046.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26833 | 26856.000000 | 3047.000000 | Thai Carrot Flowers | 0.000000 | 1331.000000 |
26834 | 26857.000000 | 3047.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26835 | 26858.000000 | 3047.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
26836 | 26859.000000 | 3047.000000 | Flour: Types | 0.000000 | 538.000000 |
26837 | 26860.000000 | 3047.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26838 | 26861.000000 | 3048.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26839 | 26862.000000 | 3048.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26840 | 26863.000000 | 3048.000000 | Onions: General Information | 0.000000 | 920.000000 |
26841 | 26864.000000 | 3048.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26842 | 26865.000000 | 3048.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26843 | 26866.000000 | 3048.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26844 | 26867.000000 | 3048.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26845 | 26868.000000 | 3048.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26846 | 26869.000000 | 3049.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26847 | 26870.000000 | 3049.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26848 | 26871.000000 | 3049.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26849 | 26872.000000 | 3049.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26850 | 26873.000000 | 3049.000000 | Onions: General Information | 0.000000 | 920.000000 |
26851 | 26874.000000 | 3049.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26852 | 26875.000000 | 3049.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26853 | 26876.000000 | 3050.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26854 | 26877.000000 | 3050.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26855 | 26878.000000 | 3050.000000 | Onions: General Information | 0.000000 | 920.000000 |
26856 | 26879.000000 | 3050.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26857 | 26880.000000 | 3050.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26858 | 26881.000000 | 3050.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
26859 | 26882.000000 | 3050.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
26860 | 26883.000000 | 3050.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26861 | 26884.000000 | 3050.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26862 | 26885.000000 | 3050.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26863 | 26886.000000 | 3051.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26864 | 26887.000000 | 3051.000000 | Octopus: General Information | 0.000000 | 881.000000 |
26865 | 26888.000000 | 3051.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26866 | 26889.000000 | 3051.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26867 | 26890.000000 | 3051.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26868 | 26891.000000 | 3051.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26869 | 26892.000000 | 3052.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26870 | 26893.000000 | 3052.000000 | Octopus: General Information | 0.000000 | 881.000000 |
26871 | 26894.000000 | 3052.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26872 | 26895.000000 | 3052.000000 | Onions: General Information | 0.000000 | 920.000000 |
26873 | 26896.000000 | 3052.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26874 | 26897.000000 | 3052.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26875 | 26898.000000 | 3053.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
26876 | 26899.000000 | 3053.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26877 | 26900.000000 | 3053.000000 | Octopus: General Information | 0.000000 | 881.000000 |
26878 | 26901.000000 | 3053.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26879 | 26902.000000 | 3053.000000 | Onions: General Information | 0.000000 | 920.000000 |
26880 | 26903.000000 | 3053.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26881 | 26904.000000 | 3053.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
26882 | 26905.000000 | 3054.000000 | Coconut Preparation | 0.000000 | 354.000000 |
26883 | 26906.000000 | 3054.000000 | Octopus: General Information | 0.000000 | 881.000000 |
26884 | 26907.000000 | 3054.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
26885 | 26908.000000 | 3054.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26886 | 26909.000000 | 3054.000000 | Sunflower | 0.000000 | 1281.000000 |
26887 | 26910.000000 | 3055.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26888 | 26911.000000 | 3055.000000 | Cuttlefish: General Information | 0.000000 | 450.000000 |
26889 | 26912.000000 | 3055.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26890 | 26913.000000 | 3055.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26891 | 26914.000000 | 3055.000000 | Onions: General Information | 0.000000 | 920.000000 |
26892 | 26915.000000 | 3055.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26893 | 26916.000000 | 3055.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26894 | 26917.000000 | 3055.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26895 | 26918.000000 | 3056.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26896 | 26919.000000 | 3056.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
26897 | 26920.000000 | 3056.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26898 | 26921.000000 | 3056.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26899 | 26922.000000 | 3056.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26900 | 26923.000000 | 3056.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26901 | 26924.000000 | 3057.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26902 | 26925.000000 | 3057.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
26903 | 26926.000000 | 3057.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26904 | 26927.000000 | 3057.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26905 | 26928.000000 | 3058.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26906 | 26929.000000 | 3058.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26907 | 26930.000000 | 3058.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26908 | 26931.000000 | 3058.000000 | Mint: Varieties | 0.000000 | 813.000000 |
26909 | 26932.000000 | 3058.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26910 | 26933.000000 | 3058.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26911 | 26934.000000 | 3059.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26912 | 26935.000000 | 3059.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26913 | 26936.000000 | 3059.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26914 | 26937.000000 | 3059.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26915 | 26938.000000 | 3059.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26916 | 26939.000000 | 3059.000000 | Scallops: General Information | 0.000000 | 1171.000000 |
26917 | 26940.000000 | 3059.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26918 | 26941.000000 | 3060.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
26919 | 26942.000000 | 3060.000000 | Flour: Types | 0.000000 | 538.000000 |
26920 | 26943.000000 | 3060.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
26921 | 26944.000000 | 3060.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26922 | 26945.000000 | 3060.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26923 | 26946.000000 | 3060.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26924 | 26947.000000 | 3061.000000 | Crabs: General Information | 0.000000 | 411.000000 |
26925 | 26948.000000 | 3061.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
26926 | 26949.000000 | 3061.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26927 | 26950.000000 | 3061.000000 | Lobster: Buying & Storing | 0.000000 | 742.000000 |
26928 | 26951.000000 | 3061.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26929 | 26952.000000 | 3061.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26930 | 26953.000000 | 3061.000000 | Oysters: History | 0.000000 | 932.000000 |
26931 | 26954.000000 | 3061.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26932 | 26955.000000 | 3061.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26933 | 26956.000000 | 3062.000000 | Clams: Varieties | 0.000000 | 329.000000 |
26934 | 26957.000000 | 3062.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26935 | 26958.000000 | 3062.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26936 | 26959.000000 | 3062.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
26937 | 26960.000000 | 3062.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26938 | 26961.000000 | 3062.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
26939 | 26962.000000 | 3062.000000 | Onions: General Information | 0.000000 | 920.000000 |
26940 | 26963.000000 | 3062.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26941 | 26964.000000 | 3062.000000 | Salt: General Information | 0.000000 | 1156.000000 |
26942 | 26965.000000 | 3062.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26943 | 26966.000000 | 3062.000000 | Squid: General Information | 0.000000 | 1257.000000 |
26944 | 26967.000000 | 3063.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26945 | 26968.000000 | 3063.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
26946 | 26969.000000 | 3063.000000 | Freshwater Crayfish: General Information | 0.000000 | 550.000000 |
26947 | 26970.000000 | 3063.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26948 | 26971.000000 | 3063.000000 | Mussels: General Information | 0.000000 | 853.000000 |
26949 | 26972.000000 | 3063.000000 | Onions: General Information | 0.000000 | 920.000000 |
26950 | 26973.000000 | 3063.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
26951 | 26974.000000 | 3300.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
26952 | 26975.000000 | 3300.000000 | Wine: Classification | 0.000000 | 1432.000000 |
26953 | 26976.000000 | 3302.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26954 | 26977.000000 | 3302.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26955 | 26978.000000 | 3302.000000 | Potato Storage | 0.000000 | 1021.000000 |
26956 | 26979.000000 | 3303.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26957 | 26980.000000 | 3303.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
26958 | 26981.000000 | 3303.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26959 | 26982.000000 | 3303.000000 | Flour: Types | 0.000000 | 538.000000 |
26960 | 26983.000000 | 3303.000000 | Onions: General Information | 0.000000 | 920.000000 |
26961 | 26984.000000 | 3304.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
26962 | 26985.000000 | 3304.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26963 | 26986.000000 | 3304.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
26964 | 26987.000000 | 3304.000000 | Italian Cheeses | 0.000000 | 666.000000 |
26965 | 26988.000000 | 3304.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26966 | 26989.000000 | 3305.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
26967 | 26990.000000 | 3305.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26968 | 26991.000000 | 3305.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
26969 | 26992.000000 | 3305.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26970 | 26993.000000 | 3305.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26971 | 26994.000000 | 3305.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26972 | 26995.000000 | 3305.000000 | Onions: General Information | 0.000000 | 920.000000 |
26973 | 26996.000000 | 3306.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
26974 | 26997.000000 | 3307.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
26975 | 26998.000000 | 3307.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
26976 | 26999.000000 | 3308.000000 | Flour: Types | 0.000000 | 538.000000 |
26977 | 27000.000000 | 3309.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26978 | 27001.000000 | 3310.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
26979 | 27002.000000 | 3310.000000 | Flour: Types | 0.000000 | 538.000000 |
26980 | 27003.000000 | 3310.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
26981 | 27004.000000 | 3310.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26982 | 27005.000000 | 3311.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26983 | 27006.000000 | 3311.000000 | Flour: Types | 0.000000 | 538.000000 |
26984 | 27007.000000 | 3311.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26985 | 27008.000000 | 3311.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
26986 | 27009.000000 | 3312.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
26987 | 27010.000000 | 3312.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
26988 | 27011.000000 | 3312.000000 | Flour: Types | 0.000000 | 538.000000 |
26989 | 27012.000000 | 3312.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
26990 | 27013.000000 | 3313.000000 | Anchovies | 0.000000 | 18.000000 |
26991 | 27014.000000 | 3313.000000 | Flour: Types | 0.000000 | 538.000000 |
26992 | 27015.000000 | 3313.000000 | Onions: General Information | 0.000000 | 920.000000 |
26993 | 27016.000000 | 3314.000000 | Onions: General Information | 0.000000 | 920.000000 |
26994 | 27017.000000 | 3314.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
26995 | 27018.000000 | 3315.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
26996 | 27019.000000 | 3315.000000 | Flour: Types | 0.000000 | 538.000000 |
26997 | 27020.000000 | 3315.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
26998 | 27021.000000 | 3315.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
26999 | 27022.000000 | 3315.000000 | Onions: General Information | 0.000000 | 920.000000 |
27000 | 27023.000000 | 3316.000000 | Blue Brie | 0.000000 | 109.000000 |
27001 | 27024.000000 | 3316.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27002 | 27025.000000 | 3316.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
27003 | 27026.000000 | 3317.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
27004 | 27027.000000 | 3317.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
27005 | 27028.000000 | 3318.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27006 | 27029.000000 | 3318.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27007 | 27030.000000 | 3318.000000 | Flour: Types | 0.000000 | 538.000000 |
27008 | 27031.000000 | 3318.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27009 | 27032.000000 | 3318.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27010 | 27033.000000 | 3319.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27011 | 27034.000000 | 3319.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27012 | 27035.000000 | 3319.000000 | Italian Hams | 0.000000 | 667.000000 |
27013 | 27036.000000 | 3319.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27014 | 27037.000000 | 3319.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27015 | 27038.000000 | 3320.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27016 | 27039.000000 | 3320.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27017 | 27040.000000 | 3320.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27018 | 27041.000000 | 3320.000000 | Liqueur | 0.000000 | 739.000000 |
27019 | 27042.000000 | 3321.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
27020 | 27043.000000 | 3321.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
27021 | 27044.000000 | 3321.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27022 | 27045.000000 | 3321.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27023 | 27046.000000 | 3321.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27024 | 27047.000000 | 3322.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
27025 | 27048.000000 | 3322.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27026 | 27049.000000 | 3322.000000 | Pasta Shapes | 0.000000 | 958.000000 |
27027 | 27050.000000 | 3322.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
27028 | 27051.000000 | 3322.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27029 | 27052.000000 | 3323.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27030 | 27053.000000 | 3323.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27031 | 27054.000000 | 3323.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27032 | 27055.000000 | 3323.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27033 | 27056.000000 | 3324.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
27034 | 27057.000000 | 3324.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27035 | 27058.000000 | 3325.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
27036 | 27059.000000 | 3325.000000 | Spanish Paprika | 0.000000 | 1231.000000 |
27037 | 27060.000000 | 3325.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27038 | 27061.000000 | 3325.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27039 | 27062.000000 | 3326.000000 | Flour: Types | 0.000000 | 538.000000 |
27040 | 27063.000000 | 3326.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27041 | 27064.000000 | 3326.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27042 | 27065.000000 | 3328.000000 | Flour: Types | 0.000000 | 538.000000 |
27043 | 27066.000000 | 3328.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27044 | 27067.000000 | 3329.000000 | Apricots: Drying | 0.000000 | 34.000000 |
27045 | 27068.000000 | 3329.000000 | Fruit: Introduction | 0.000000 | 562.000000 |
27046 | 27069.000000 | 3329.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
27047 | 27070.000000 | 3330.000000 | Flour: Types | 0.000000 | 538.000000 |
27048 | 27071.000000 | 3332.000000 | Flour: Types | 0.000000 | 538.000000 |
27049 | 27072.000000 | 3333.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27050 | 27073.000000 | 3333.000000 | Flour: Storing | 0.000000 | 537.000000 |
27051 | 27074.000000 | 3334.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27052 | 27075.000000 | 3334.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27053 | 27076.000000 | 3334.000000 | Flour: Storing | 0.000000 | 537.000000 |
27054 | 27077.000000 | 3335.000000 | Flour: Types | 0.000000 | 538.000000 |
27055 | 27078.000000 | 3335.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27056 | 27079.000000 | 3335.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27057 | 27080.000000 | 3335.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27058 | 27081.000000 | 3440.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
27059 | 27082.000000 | 3440.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27060 | 27083.000000 | 3440.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27061 | 27084.000000 | 3440.000000 | Flour: Types | 0.000000 | 538.000000 |
27062 | 27085.000000 | 3440.000000 | Onions: General Information | 0.000000 | 920.000000 |
27063 | 27086.000000 | 3440.000000 | Sunflower | 0.000000 | 1281.000000 |
27064 | 27087.000000 | 3441.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27065 | 27088.000000 | 3441.000000 | Potato Storage | 0.000000 | 1021.000000 |
27066 | 27089.000000 | 3441.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
27067 | 27090.000000 | 3441.000000 | Onions: General Information | 0.000000 | 920.000000 |
27068 | 27091.000000 | 3441.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
27069 | 27092.000000 | 3442.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27070 | 27093.000000 | 3442.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27071 | 27094.000000 | 3442.000000 | Flour: Types | 0.000000 | 538.000000 |
27072 | 27095.000000 | 3442.000000 | Onions: General Information | 0.000000 | 920.000000 |
27073 | 27096.000000 | 3443.000000 | Fava Beans: Buying & Storing | 0.000000 | 510.000000 |
27074 | 27097.000000 | 3443.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27075 | 27098.000000 | 3443.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27076 | 27099.000000 | 3443.000000 | Flour: Types | 0.000000 | 538.000000 |
27077 | 27100.000000 | 3443.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27078 | 27101.000000 | 3443.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27079 | 27102.000000 | 3443.000000 | Onions: General Information | 0.000000 | 920.000000 |
27080 | 27103.000000 | 3444.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
27081 | 27104.000000 | 3444.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
27082 | 27105.000000 | 3444.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
27083 | 27106.000000 | 3444.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27084 | 27107.000000 | 3444.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27085 | 27108.000000 | 3444.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27086 | 27109.000000 | 3444.000000 | Flour: Types | 0.000000 | 538.000000 |
27087 | 27110.000000 | 3445.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
27088 | 27111.000000 | 3445.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
27089 | 27112.000000 | 3445.000000 | Flour: Types | 0.000000 | 538.000000 |
27090 | 27113.000000 | 3445.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27091 | 27114.000000 | 3445.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27092 | 27115.000000 | 3445.000000 | Salmon: Introduction | 0.000000 | 1146.000000 |
27093 | 27116.000000 | 3446.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27094 | 27117.000000 | 3446.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27095 | 27118.000000 | 3446.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27096 | 27119.000000 | 3446.000000 | Onions: General Information | 0.000000 | 920.000000 |
27097 | 27120.000000 | 3446.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
27098 | 27121.000000 | 3447.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
27099 | 27122.000000 | 3447.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27100 | 27123.000000 | 3447.000000 | Onions: General Information | 0.000000 | 920.000000 |
27101 | 27124.000000 | 3448.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
27102 | 27125.000000 | 3448.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27103 | 27126.000000 | 3448.000000 | Italian Hams | 0.000000 | 667.000000 |
27104 | 27127.000000 | 3449.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27105 | 27128.000000 | 3449.000000 | Onions: General Information | 0.000000 | 920.000000 |
27106 | 27129.000000 | 3449.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
27107 | 27130.000000 | 3450.000000 | Onions: General Information | 0.000000 | 920.000000 |
27108 | 27131.000000 | 3450.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27109 | 27132.000000 | 3451.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27110 | 27133.000000 | 3451.000000 | Crabs: General Information | 0.000000 | 411.000000 |
27111 | 27134.000000 | 3451.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
27112 | 27135.000000 | 3451.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27113 | 27136.000000 | 3452.000000 | Anchovies | 0.000000 | 18.000000 |
27114 | 27137.000000 | 3452.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
27115 | 27138.000000 | 3452.000000 | Flour: Types | 0.000000 | 538.000000 |
27116 | 27139.000000 | 3452.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
27117 | 27140.000000 | 3453.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27118 | 27141.000000 | 3453.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
27119 | 27142.000000 | 3453.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27120 | 27143.000000 | 3453.000000 | Onions: General Information | 0.000000 | 920.000000 |
27121 | 27144.000000 | 3454.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27122 | 27145.000000 | 3454.000000 | Flour: Types | 0.000000 | 538.000000 |
27123 | 27146.000000 | 3454.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27124 | 27147.000000 | 3454.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27125 | 27148.000000 | 3454.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
27126 | 27149.000000 | 3454.000000 | Onions: General Information | 0.000000 | 920.000000 |
27127 | 27150.000000 | 3455.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27128 | 27151.000000 | 3455.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27129 | 27152.000000 | 3455.000000 | Flour: Types | 0.000000 | 538.000000 |
27130 | 27153.000000 | 3455.000000 | Onions: General Information | 0.000000 | 920.000000 |
27131 | 27154.000000 | 3455.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
27132 | 27155.000000 | 3456.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27133 | 27156.000000 | 3456.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27134 | 27157.000000 | 3456.000000 | Onions: General Information | 0.000000 | 920.000000 |
27135 | 27158.000000 | 3457.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
27136 | 27159.000000 | 3457.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27137 | 27160.000000 | 3457.000000 | Onions: General Information | 0.000000 | 920.000000 |
27138 | 27161.000000 | 3457.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27139 | 27162.000000 | 3457.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
27140 | 27163.000000 | 3458.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27141 | 27164.000000 | 3458.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27142 | 27165.000000 | 3458.000000 | Onions: General Information | 0.000000 | 920.000000 |
27143 | 27166.000000 | 3458.000000 | Thyme: Drying | 0.000000 | 1352.000000 |
27144 | 27167.000000 | 3459.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27145 | 27168.000000 | 3459.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27146 | 27169.000000 | 3459.000000 | Saffron | 0.000000 | 1108.000000 |
27147 | 27170.000000 | 3459.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27148 | 27171.000000 | 3459.000000 | Potato Storage | 0.000000 | 1021.000000 |
27149 | 27172.000000 | 3459.000000 | Cabbage: Buying & Storing | 0.000000 | 150.000000 |
27150 | 27173.000000 | 3459.000000 | Onions: General Information | 0.000000 | 920.000000 |
27151 | 27174.000000 | 3459.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27152 | 27175.000000 | 3460.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27153 | 27176.000000 | 3460.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
27154 | 27177.000000 | 3460.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27155 | 27178.000000 | 3460.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27156 | 27179.000000 | 3460.000000 | Onions: General Information | 0.000000 | 920.000000 |
27157 | 27180.000000 | 3461.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
27158 | 27181.000000 | 3461.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27159 | 27182.000000 | 3461.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27160 | 27183.000000 | 3461.000000 | Onions: General Information | 0.000000 | 920.000000 |
27161 | 27184.000000 | 3462.000000 | Fava Beans: Buying & Storing | 0.000000 | 510.000000 |
27162 | 27185.000000 | 3462.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27163 | 27186.000000 | 3462.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27164 | 27187.000000 | 3462.000000 | Onions: General Information | 0.000000 | 920.000000 |
27165 | 27188.000000 | 3462.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27166 | 27189.000000 | 3463.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27167 | 27190.000000 | 3463.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27168 | 27191.000000 | 3463.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
27169 | 27192.000000 | 3463.000000 | Onions: General Information | 0.000000 | 920.000000 |
27170 | 27193.000000 | 3465.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
27171 | 27194.000000 | 3466.000000 | Flour: Types | 0.000000 | 538.000000 |
27172 | 27195.000000 | 3466.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27173 | 27196.000000 | 3466.000000 | Onions: General Information | 0.000000 | 920.000000 |
27174 | 27197.000000 | 3466.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
27175 | 27198.000000 | 3467.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
27176 | 27199.000000 | 3467.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
27177 | 27200.000000 | 3467.000000 | Flour: Types | 0.000000 | 538.000000 |
27178 | 27201.000000 | 3467.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27179 | 27202.000000 | 3468.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27180 | 27203.000000 | 3468.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
27181 | 27204.000000 | 3468.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27182 | 27205.000000 | 3468.000000 | Potato Storage | 0.000000 | 1021.000000 |
27183 | 27206.000000 | 3469.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
27184 | 27207.000000 | 3469.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
27185 | 27208.000000 | 3469.000000 | Flour: Types | 0.000000 | 538.000000 |
27186 | 27209.000000 | 3469.000000 | Italian Hams | 0.000000 | 667.000000 |
27187 | 27210.000000 | 3470.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27188 | 27211.000000 | 3470.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
27189 | 27212.000000 | 3471.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27190 | 27213.000000 | 3471.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27191 | 27214.000000 | 3472.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
27192 | 27215.000000 | 3472.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27193 | 27216.000000 | 3472.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
27194 | 27217.000000 | 3472.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27195 | 27218.000000 | 3472.000000 | Flour: Types | 0.000000 | 538.000000 |
27196 | 27219.000000 | 3474.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
27197 | 27220.000000 | 3474.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
27198 | 27221.000000 | 3474.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27199 | 27222.000000 | 3474.000000 | Japanese Rice Wine (Sake) | 0.000000 | 681.000000 |
27200 | 27223.000000 | 3475.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27201 | 27224.000000 | 3475.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27202 | 27225.000000 | 3475.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27203 | 27226.000000 | 3475.000000 | Onions: General Information | 0.000000 | 920.000000 |
27204 | 27227.000000 | 3476.000000 | Anchovies | 0.000000 | 18.000000 |
27205 | 27228.000000 | 3476.000000 | Onions: General Information | 0.000000 | 920.000000 |
27206 | 27229.000000 | 3476.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27207 | 27230.000000 | 3476.000000 | Potato Storage | 0.000000 | 1021.000000 |
27208 | 27231.000000 | 3476.000000 | Flour: Types | 0.000000 | 538.000000 |
27209 | 27232.000000 | 3477.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27210 | 27233.000000 | 3477.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27211 | 27234.000000 | 3477.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
27212 | 27235.000000 | 3477.000000 | Onions: General Information | 0.000000 | 920.000000 |
27213 | 27236.000000 | 3478.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
27214 | 27237.000000 | 3478.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27215 | 27238.000000 | 3478.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
27216 | 27239.000000 | 3478.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27217 | 27240.000000 | 3478.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27218 | 27241.000000 | 3478.000000 | Sunflower | 0.000000 | 1281.000000 |
27219 | 27242.000000 | 3479.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27220 | 27243.000000 | 3479.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27221 | 27244.000000 | 3479.000000 | Daikon: Buying, Storing & Preparation | 0.000000 | 453.000000 |
27222 | 27245.000000 | 3479.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27223 | 27246.000000 | 3480.000000 | Anchovies | 0.000000 | 18.000000 |
27224 | 27247.000000 | 3480.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27225 | 27248.000000 | 3480.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27226 | 27249.000000 | 3480.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
27227 | 27250.000000 | 3480.000000 | Onions: General Information | 0.000000 | 920.000000 |
27228 | 27251.000000 | 3480.000000 | Spinach: Buying & Storing | 0.000000 | 1241.000000 |
27229 | 27252.000000 | 3480.000000 | Flour: Types | 0.000000 | 538.000000 |
27230 | 27253.000000 | 3481.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
27231 | 27254.000000 | 3481.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27232 | 27255.000000 | 3481.000000 | Onions: General Information | 0.000000 | 920.000000 |
27233 | 27256.000000 | 3481.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
27234 | 27257.000000 | 3481.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
27235 | 27258.000000 | 3481.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27236 | 27259.000000 | 3482.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
27237 | 27260.000000 | 3482.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27238 | 27261.000000 | 3482.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27239 | 27262.000000 | 3483.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
27240 | 27263.000000 | 3483.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27241 | 27264.000000 | 3483.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27242 | 27265.000000 | 3483.000000 | Onions: General Information | 0.000000 | 920.000000 |
27243 | 27266.000000 | 3484.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
27244 | 27267.000000 | 3484.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27245 | 27268.000000 | 3484.000000 | Sunflower | 0.000000 | 1281.000000 |
27246 | 27269.000000 | 3485.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
27247 | 27270.000000 | 3485.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27248 | 27271.000000 | 3485.000000 | Sunflower | 0.000000 | 1281.000000 |
27249 | 27272.000000 | 4375.000000 | Flour: Types | 0.000000 | 538.000000 |
27250 | 27273.000000 | 4376.000000 | Apricots: Drying | 0.000000 | 34.000000 |
27251 | 27274.000000 | 4407.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27252 | 27275.000000 | 4407.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27253 | 27276.000000 | 4408.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27254 | 27277.000000 | 4408.000000 | Flour: Types | 0.000000 | 538.000000 |
27255 | 27278.000000 | 4409.000000 | Flour: Types | 0.000000 | 538.000000 |
27256 | 27279.000000 | 4409.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27257 | 27280.000000 | 4410.000000 | Flour: Types | 0.000000 | 538.000000 |
27258 | 27281.000000 | 4410.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27259 | 27282.000000 | 4411.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
27260 | 27283.000000 | 4411.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27261 | 27284.000000 | 4412.000000 | Flour: Types | 0.000000 | 538.000000 |
27262 | 27285.000000 | 4412.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27263 | 27286.000000 | 4413.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27264 | 27287.000000 | 4414.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27265 | 27288.000000 | 4414.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
27266 | 27289.000000 | 4415.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27267 | 27290.000000 | 4415.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
27268 | 27291.000000 | 4416.000000 | Flour: Types | 0.000000 | 538.000000 |
27269 | 27292.000000 | 4416.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27270 | 27293.000000 | 4417.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27271 | 27294.000000 | 4418.000000 | Flour: Types | 0.000000 | 538.000000 |
27272 | 27295.000000 | 4418.000000 | Almonds: General Information | 0.000000 | 13.000000 |
27273 | 27296.000000 | 4418.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27274 | 27297.000000 | 4419.000000 | Flour: Types | 0.000000 | 538.000000 |
27275 | 27298.000000 | 4419.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27276 | 27299.000000 | 4420.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27277 | 27300.000000 | 4420.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27278 | 27301.000000 | 4421.000000 | Flour: Types | 0.000000 | 538.000000 |
27279 | 27302.000000 | 4421.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27280 | 27303.000000 | 4421.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27281 | 27304.000000 | 4422.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27282 | 27305.000000 | 4422.000000 | Flour: Storing | 0.000000 | 537.000000 |
27283 | 27306.000000 | 4423.000000 | Almonds: General Information | 0.000000 | 13.000000 |
27284 | 27307.000000 | 4423.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27285 | 27308.000000 | 4423.000000 | Flour: Storing | 0.000000 | 537.000000 |
27286 | 27309.000000 | 4424.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27287 | 27310.000000 | 4424.000000 | Flour: Storing | 0.000000 | 537.000000 |
27288 | 27311.000000 | 4424.000000 | Sunflower | 0.000000 | 1281.000000 |
27289 | 27312.000000 | 4425.000000 | Flour: Types | 0.000000 | 538.000000 |
27290 | 27313.000000 | 4425.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27291 | 27314.000000 | 4425.000000 | Oranges: General Information | 0.000000 | 925.000000 |
27292 | 27315.000000 | 4426.000000 | Tea Making: Infusers | 0.000000 | 1307.000000 |
27293 | 27316.000000 | 4426.000000 | Brazil Nuts: General Information | 0.000000 | 124.000000 |
27294 | 27317.000000 | 4426.000000 | Dried Dates | 0.000000 | 470.000000 |
27295 | 27318.000000 | 4426.000000 | Cherries: General Information | 0.000000 | 227.000000 |
27296 | 27319.000000 | 4426.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
27297 | 27320.000000 | 4426.000000 | Flour: Storing | 0.000000 | 537.000000 |
27298 | 27321.000000 | 4426.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27299 | 27322.000000 | 4427.000000 | Flour: Types | 0.000000 | 538.000000 |
27300 | 27323.000000 | 4427.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27301 | 27324.000000 | 4428.000000 | Flour: Types | 0.000000 | 538.000000 |
27302 | 27325.000000 | 4428.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27303 | 27326.000000 | 4429.000000 | Flour: Types | 0.000000 | 538.000000 |
27304 | 27327.000000 | 4429.000000 | Almonds: General Information | 0.000000 | 13.000000 |
27305 | 27328.000000 | 4429.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27306 | 27329.000000 | 4430.000000 | Flour: Types | 0.000000 | 538.000000 |
27307 | 27330.000000 | 4430.000000 | Almonds: General Information | 0.000000 | 13.000000 |
27308 | 27331.000000 | 4430.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27309 | 27332.000000 | 4431.000000 | Flour: Types | 0.000000 | 538.000000 |
27310 | 27333.000000 | 4431.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27311 | 27334.000000 | 4431.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
27312 | 27335.000000 | 4431.000000 | Italian Cheeses | 0.000000 | 666.000000 |
27313 | 27336.000000 | 4431.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
27314 | 27337.000000 | 4432.000000 | Flour: Types | 0.000000 | 538.000000 |
27315 | 27338.000000 | 4432.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27316 | 27339.000000 | 4432.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27317 | 27340.000000 | 4433.000000 | Flour: Types | 0.000000 | 538.000000 |
27318 | 27341.000000 | 4433.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27319 | 27342.000000 | 4434.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27320 | 27343.000000 | 4435.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27321 | 27344.000000 | 4435.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27322 | 27345.000000 | 4436.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27323 | 27346.000000 | 4436.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
27324 | 27347.000000 | 4437.000000 | Flour: Types | 0.000000 | 538.000000 |
27325 | 27348.000000 | 4437.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27326 | 27349.000000 | 4438.000000 | Flour: Types | 0.000000 | 538.000000 |
27327 | 27350.000000 | 4439.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27328 | 27351.000000 | 4440.000000 | Sunflower | 0.000000 | 1281.000000 |
27329 | 27352.000000 | 4441.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
27330 | 27353.000000 | 4443.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27331 | 27354.000000 | 4444.000000 | Limes | 0.000000 | 735.000000 |
27332 | 27355.000000 | 4445.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27333 | 27356.000000 | 4448.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27334 | 27357.000000 | 4449.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27335 | 27358.000000 | 4449.000000 | Oranges: General Information | 0.000000 | 925.000000 |
27336 | 27359.000000 | 4450.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27337 | 27360.000000 | 4451.000000 | Almond Varieties | 0.000000 | 11.000000 |
27338 | 27361.000000 | 4451.000000 | Liqueur | 0.000000 | 739.000000 |
27339 | 27362.000000 | 4451.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27340 | 27363.000000 | 4452.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27341 | 27364.000000 | 4452.000000 | Chocolate Curls | 0.000000 | 293.000000 |
27342 | 27365.000000 | 4452.000000 | Creme de Cacao | 0.000000 | 418.000000 |
27343 | 27366.000000 | 4453.000000 | Coffee Additives & Substitutes | 0.000000 | 360.000000 |
27344 | 27367.000000 | 4454.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27345 | 27368.000000 | 4560.000000 | Currants | 0.000000 | 444.000000 |
27346 | 27369.000000 | 4560.000000 | Wine: Classification | 0.000000 | 1432.000000 |
27347 | 27370.000000 | 4560.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
27348 | 27371.000000 | 4561.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
27349 | 27372.000000 | 4561.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
27350 | 27373.000000 | 4561.000000 | Crabs: General Information | 0.000000 | 411.000000 |
27351 | 27374.000000 | 4561.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27352 | 27375.000000 | 4561.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
27353 | 27376.000000 | 4561.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27354 | 27377.000000 | 4562.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27355 | 27378.000000 | 4563.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27356 | 27379.000000 | 4563.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27357 | 27380.000000 | 4563.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27358 | 27381.000000 | 4563.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27359 | 27382.000000 | 4564.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
27360 | 27383.000000 | 4564.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27361 | 27384.000000 | 4564.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27362 | 27385.000000 | 4564.000000 | Onions: General Information | 0.000000 | 920.000000 |
27363 | 27386.000000 | 4564.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27364 | 27387.000000 | 4564.000000 | Pasta Shapes | 0.000000 | 958.000000 |
27365 | 27388.000000 | 4564.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27366 | 27389.000000 | 4565.000000 | Pears: Varieties | 0.000000 | 975.000000 |
27367 | 27390.000000 | 4565.000000 | Flour: Types | 0.000000 | 538.000000 |
27368 | 27391.000000 | 4565.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27369 | 27392.000000 | 4565.000000 | Sunflower | 0.000000 | 1281.000000 |
27370 | 27393.000000 | 4566.000000 | Flour: Types | 0.000000 | 538.000000 |
27371 | 27394.000000 | 4566.000000 | Onions: General Information | 0.000000 | 920.000000 |
27372 | 27395.000000 | 4566.000000 | Sunflower | 0.000000 | 1281.000000 |
27373 | 27396.000000 | 4567.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27374 | 27397.000000 | 4567.000000 | Flour: Types | 0.000000 | 538.000000 |
27375 | 27398.000000 | 4567.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27376 | 27399.000000 | 4567.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
27377 | 27400.000000 | 4569.000000 | Chinese Fruits | 0.000000 | 257.000000 |
27378 | 27401.000000 | 4569.000000 | Japanese Rice Wine (Sake) | 0.000000 | 681.000000 |
27379 | 27402.000000 | 4569.000000 | Onions: General Information | 0.000000 | 920.000000 |
27380 | 27403.000000 | 4569.000000 | Shrimp Types: Two Main Varieties | 0.000000 | 1191.000000 |
27381 | 27404.000000 | 4569.000000 | Sunflower | 0.000000 | 1281.000000 |
27382 | 27405.000000 | 4570.000000 | Banana Nutrition | 0.000000 | 58.000000 |
27383 | 27406.000000 | 4570.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27384 | 27407.000000 | 4570.000000 | Salads: Basic Rules | 0.000000 | 1123.000000 |
27385 | 27408.000000 | 4571.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27386 | 27409.000000 | 4571.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27387 | 27410.000000 | 4571.000000 | Onions: General Information | 0.000000 | 920.000000 |
27388 | 27411.000000 | 4571.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
27389 | 27412.000000 | 4572.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27390 | 27413.000000 | 4572.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
27391 | 27414.000000 | 4572.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27392 | 27415.000000 | 4573.000000 | Banana Nutrition | 0.000000 | 58.000000 |
27393 | 27416.000000 | 4573.000000 | Celery: Buying & Storing | 0.000000 | 192.000000 |
27394 | 27417.000000 | 4573.000000 | Coconut Preparation | 0.000000 | 354.000000 |
27395 | 27418.000000 | 4573.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27396 | 27419.000000 | 4573.000000 | Chinese Fruits | 0.000000 | 257.000000 |
27397 | 27420.000000 | 4573.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27398 | 27421.000000 | 4573.000000 | Rice: Reheating | 0.000000 | 1081.000000 |
27399 | 27422.000000 | 4573.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27400 | 27423.000000 | 4573.000000 | Onions: General Information | 0.000000 | 920.000000 |
27401 | 27424.000000 | 4573.000000 | Sultanas | 0.000000 | 1279.000000 |
27402 | 27425.000000 | 4574.000000 | Flour: Types | 0.000000 | 538.000000 |
27403 | 27426.000000 | 4574.000000 | Liqueur | 0.000000 | 739.000000 |
27404 | 27427.000000 | 4574.000000 | Sage: Varieties | 0.000000 | 1111.000000 |
27405 | 27428.000000 | 4574.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27406 | 27429.000000 | 4575.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27407 | 27430.000000 | 4575.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27408 | 27431.000000 | 4575.000000 | Onions: General Information | 0.000000 | 920.000000 |
27409 | 27432.000000 | 4575.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27410 | 27433.000000 | 4576.000000 | Soups: Introduction | 0.000000 | 1213.000000 |
27411 | 27434.000000 | 4576.000000 | Dried Dates | 0.000000 | 470.000000 |
27412 | 27435.000000 | 4576.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
27413 | 27436.000000 | 4576.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
27414 | 27437.000000 | 4576.000000 | Onions: General Information | 0.000000 | 920.000000 |
27415 | 27438.000000 | 4576.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
27416 | 27439.000000 | 4576.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
27417 | 27440.000000 | 4576.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27418 | 27441.000000 | 4577.000000 | Flour: Types | 0.000000 | 538.000000 |
27419 | 27442.000000 | 4578.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
27420 | 27443.000000 | 4578.000000 | Flour: Types | 0.000000 | 538.000000 |
27421 | 27444.000000 | 4578.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27422 | 27445.000000 | 4579.000000 | Avocado: Buying & Storing | 0.000000 | 49.000000 |
27423 | 27446.000000 | 4579.000000 | Banana Nutrition | 0.000000 | 58.000000 |
27424 | 27447.000000 | 4581.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27425 | 27448.000000 | 4582.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27426 | 27449.000000 | 4583.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
27427 | 27450.000000 | 4583.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27428 | 27451.000000 | 4583.000000 | Ice Creams: Vanilla | 0.000000 | 656.000000 |
27429 | 27452.000000 | 4584.000000 | Chinese Fruits | 0.000000 | 257.000000 |
27430 | 27453.000000 | 4585.000000 | Flour: Types | 0.000000 | 538.000000 |
27431 | 27454.000000 | 4586.000000 | Flour: Types | 0.000000 | 538.000000 |
27432 | 27455.000000 | 4586.000000 | Liqueur | 0.000000 | 739.000000 |
27433 | 27456.000000 | 4586.000000 | Strawberries | 0.000000 | 1273.000000 |
27434 | 27457.000000 | 4587.000000 | Angelica: Serving Suggestions | 0.000000 | 21.000000 |
27435 | 27458.000000 | 4587.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27436 | 27459.000000 | 4588.000000 | Flour: Types | 0.000000 | 538.000000 |
27437 | 27460.000000 | 4588.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
27438 | 27461.000000 | 4590.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27439 | 27462.000000 | 4592.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
27440 | 27463.000000 | 4594.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27441 | 27464.000000 | 4598.000000 | Mint: Varieties | 0.000000 | 813.000000 |
27442 | 27465.000000 | 4599.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27443 | 27466.000000 | 4599.000000 | Salt: General Information | 0.000000 | 1156.000000 |
27444 | 27467.000000 | 4599.000000 | Onions: General Information | 0.000000 | 920.000000 |
27445 | 27468.000000 | 3.000000 | Consomme | 0.000000 | 380.000000 |
27446 | 27469.000000 | 3.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27447 | 27470.000000 | 3.000000 | Spanish Onions | 0.000000 | 1230.000000 |
27448 | 27471.000000 | 3.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27449 | 27472.000000 | 4.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27450 | 27473.000000 | 4.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27451 | 27474.000000 | 5.000000 | Consomme | 0.000000 | 380.000000 |
27452 | 27475.000000 | 7.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27453 | 27476.000000 | 7.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27454 | 27477.000000 | 7.000000 | Consomme | 0.000000 | 380.000000 |
27455 | 27478.000000 | 9.000000 | Consomme | 0.000000 | 380.000000 |
27456 | 27479.000000 | 9.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27457 | 27480.000000 | 12.000000 | Consomme | 0.000000 | 380.000000 |
27458 | 27481.000000 | 12.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27459 | 27482.000000 | 13.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
27460 | 27483.000000 | 13.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27461 | 27484.000000 | 14.000000 | Consomme | 0.000000 | 380.000000 |
27462 | 27485.000000 | 14.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27463 | 27486.000000 | 14.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27464 | 27487.000000 | 15.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27465 | 27488.000000 | 15.000000 | Consomme | 0.000000 | 380.000000 |
27466 | 27489.000000 | 16.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27467 | 27490.000000 | 17.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27468 | 27491.000000 | 17.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27469 | 27492.000000 | 18.000000 | Consomme | 0.000000 | 380.000000 |
27470 | 27493.000000 | 18.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27471 | 27494.000000 | 18.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
27472 | 27495.000000 | 19.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27473 | 27496.000000 | 19.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27474 | 27497.000000 | 19.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27475 | 27498.000000 | 19.000000 | Consomme | 0.000000 | 380.000000 |
27476 | 27499.000000 | 20.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27477 | 27500.000000 | 20.000000 | Consomme | 0.000000 | 380.000000 |
27478 | 27501.000000 | 22.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27479 | 27502.000000 | 23.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27480 | 27503.000000 | 23.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27481 | 27504.000000 | 23.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
27482 | 27505.000000 | 23.000000 | Consomme | 0.000000 | 380.000000 |
27483 | 27506.000000 | 24.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27484 | 27507.000000 | 24.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27485 | 27508.000000 | 24.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
27486 | 27509.000000 | 24.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27487 | 27510.000000 | 24.000000 | Consomme | 0.000000 | 380.000000 |
27488 | 27511.000000 | 25.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27489 | 27512.000000 | 26.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27490 | 27513.000000 | 27.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
27491 | 27514.000000 | 27.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27492 | 27515.000000 | 28.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27493 | 27516.000000 | 28.000000 | Consomme | 0.000000 | 380.000000 |
27494 | 27517.000000 | 29.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
27495 | 27518.000000 | 29.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27496 | 27519.000000 | 29.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27497 | 27520.000000 | 29.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27498 | 27521.000000 | 29.000000 | Consomme | 0.000000 | 380.000000 |
27499 | 27522.000000 | 30.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27500 | 27523.000000 | 30.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27501 | 27524.000000 | 31.000000 | Apples: Varieties | 0.000000 | 32.000000 |
27502 | 27525.000000 | 31.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27503 | 27526.000000 | 32.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27504 | 27527.000000 | 32.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27505 | 27528.000000 | 32.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27506 | 27529.000000 | 32.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27507 | 27530.000000 | 34.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27508 | 27531.000000 | 34.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
27509 | 27532.000000 | 34.000000 | Consomme | 0.000000 | 380.000000 |
27510 | 27533.000000 | 35.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27511 | 27534.000000 | 35.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27512 | 27535.000000 | 35.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27513 | 27536.000000 | 35.000000 | Consomme | 0.000000 | 380.000000 |
27514 | 27537.000000 | 36.000000 | Cheese: Storing | 0.000000 | 218.000000 |
27515 | 27538.000000 | 36.000000 | Consomme | 0.000000 | 380.000000 |
27516 | 27539.000000 | 37.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27517 | 27540.000000 | 37.000000 | Consomme | 0.000000 | 380.000000 |
27518 | 27541.000000 | 38.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27519 | 27542.000000 | 38.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27520 | 27543.000000 | 39.000000 | Consomme | 0.000000 | 380.000000 |
27521 | 27544.000000 | 40.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27522 | 27545.000000 | 40.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27523 | 27546.000000 | 40.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27524 | 27547.000000 | 41.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27525 | 27548.000000 | 41.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27526 | 27549.000000 | 41.000000 | Consomme | 0.000000 | 380.000000 |
27527 | 27550.000000 | 42.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27528 | 27551.000000 | 42.000000 | Consomme | 0.000000 | 380.000000 |
27529 | 27552.000000 | 43.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
27530 | 27553.000000 | 44.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27531 | 27554.000000 | 44.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27532 | 27555.000000 | 46.000000 | Consomme | 0.000000 | 380.000000 |
27533 | 27556.000000 | 46.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27534 | 27557.000000 | 46.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27535 | 27558.000000 | 46.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27536 | 27559.000000 | 46.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27537 | 27560.000000 | 47.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
27538 | 27561.000000 | 47.000000 | Consomme | 0.000000 | 380.000000 |
27539 | 27562.000000 | 47.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27540 | 27563.000000 | 47.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
27541 | 27564.000000 | 47.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27542 | 27565.000000 | 47.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27543 | 27566.000000 | 48.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
27544 | 27567.000000 | 48.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
27545 | 27568.000000 | 48.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27546 | 27569.000000 | 48.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
27547 | 27570.000000 | 48.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27548 | 27571.000000 | 48.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27549 | 27572.000000 | 49.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27550 | 27573.000000 | 49.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27551 | 27574.000000 | 50.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27552 | 27575.000000 | 50.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27553 | 27576.000000 | 51.000000 | Consomme | 0.000000 | 380.000000 |
27554 | 27577.000000 | 51.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
27555 | 27578.000000 | 51.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27556 | 27579.000000 | 52.000000 | Consomme | 0.000000 | 380.000000 |
27557 | 27580.000000 | 52.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
27558 | 27581.000000 | 55.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
27559 | 27582.000000 | 55.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27560 | 27583.000000 | 56.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27561 | 27584.000000 | 57.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27562 | 27585.000000 | 60.000000 | Consomme | 0.000000 | 380.000000 |
27563 | 27586.000000 | 60.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27564 | 27587.000000 | 60.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27565 | 27588.000000 | 61.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27566 | 27589.000000 | 62.000000 | Consomme | 0.000000 | 380.000000 |
27567 | 27590.000000 | 62.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27568 | 27591.000000 | 62.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27569 | 27592.000000 | 78.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
27570 | 27593.000000 | 82.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27571 | 27594.000000 | 87.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
27572 | 27595.000000 | 90.000000 | Currants | 0.000000 | 444.000000 |
27573 | 27596.000000 | 94.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27574 | 27597.000000 | 95.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27575 | 27598.000000 | 97.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27576 | 27599.000000 | 97.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27577 | 27600.000000 | 98.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27578 | 27601.000000 | 98.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27579 | 27602.000000 | 99.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27580 | 27603.000000 | 99.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27581 | 27604.000000 | 100.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27582 | 27605.000000 | 100.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27583 | 27606.000000 | 101.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27584 | 27607.000000 | 101.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27585 | 27608.000000 | 103.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27586 | 27609.000000 | 103.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27587 | 27610.000000 | 104.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27588 | 27611.000000 | 105.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27589 | 27612.000000 | 106.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27590 | 27613.000000 | 106.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27591 | 27614.000000 | 107.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27592 | 27615.000000 | 108.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
27593 | 27616.000000 | 109.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27594 | 27617.000000 | 109.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
27595 | 27618.000000 | 110.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27596 | 27619.000000 | 115.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27597 | 27620.000000 | 117.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
27598 | 27621.000000 | 121.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
27599 | 27622.000000 | 122.000000 | Almond Varieties | 0.000000 | 11.000000 |
27600 | 27623.000000 | 125.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
27601 | 27624.000000 | 126.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27602 | 27625.000000 | 127.000000 | Almond Varieties | 0.000000 | 11.000000 |
27603 | 27626.000000 | 128.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
27604 | 27627.000000 | 129.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
27605 | 27628.000000 | 129.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27606 | 27629.000000 | 131.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
27607 | 27630.000000 | 133.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27608 | 27631.000000 | 137.000000 | Almonds: General Information | 0.000000 | 13.000000 |
27609 | 27632.000000 | 139.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
27610 | 27633.000000 | 139.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27611 | 27634.000000 | 143.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27612 | 27635.000000 | 145.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27613 | 27636.000000 | 145.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27614 | 27637.000000 | 146.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27615 | 27638.000000 | 149.000000 | Almond Varieties | 0.000000 | 11.000000 |
27616 | 27639.000000 | 150.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
27617 | 27640.000000 | 151.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
27618 | 27641.000000 | 151.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27619 | 27642.000000 | 153.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27620 | 27643.000000 | 154.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27621 | 27644.000000 | 154.000000 | Grapes | 0.000000 | 606.000000 |
27622 | 27645.000000 | 155.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27623 | 27646.000000 | 156.000000 | Cocoa | 0.000000 | 352.000000 |
27624 | 27647.000000 | 156.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
27625 | 27648.000000 | 157.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27626 | 27649.000000 | 157.000000 | Coffee Grinding | 0.000000 | 363.000000 |
27627 | 27650.000000 | 157.000000 | Chocolate Melting | 0.000000 | 302.000000 |
27628 | 27651.000000 | 159.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27629 | 27652.000000 | 159.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27630 | 27653.000000 | 159.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
27631 | 27654.000000 | 160.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
27632 | 27655.000000 | 160.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27633 | 27656.000000 | 161.000000 | Chocolate Storing | 0.000000 | 310.000000 |
27634 | 27657.000000 | 165.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27635 | 27658.000000 | 165.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27636 | 27659.000000 | 167.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
27637 | 27660.000000 | 168.000000 | Mangos: General Information | 0.000000 | 758.000000 |
27638 | 27661.000000 | 169.000000 | Almond Varieties | 0.000000 | 11.000000 |
27639 | 27662.000000 | 169.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27640 | 27663.000000 | 169.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
27641 | 27664.000000 | 171.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27642 | 27665.000000 | 174.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27643 | 27666.000000 | 178.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27644 | 27667.000000 | 179.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27645 | 27668.000000 | 180.000000 | Pears: General Information | 0.000000 | 974.000000 |
27646 | 27669.000000 | 182.000000 | Almond Varieties | 0.000000 | 11.000000 |
27647 | 27670.000000 | 182.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27648 | 27671.000000 | 183.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
27649 | 27672.000000 | 183.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27650 | 27673.000000 | 188.000000 | Mint: General Information | 0.000000 | 811.000000 |
27651 | 27674.000000 | 192.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27652 | 27675.000000 | 192.000000 | Mincemeat | 0.000000 | 808.000000 |
27653 | 27676.000000 | 193.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27654 | 27677.000000 | 194.000000 | Hazenuts: Uses | 0.000000 | 633.000000 |
27655 | 27678.000000 | 195.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27656 | 27679.000000 | 197.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27657 | 27680.000000 | 197.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
27658 | 27681.000000 | 197.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
27659 | 27682.000000 | 199.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
27660 | 27683.000000 | 201.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27661 | 27684.000000 | 202.000000 | Cream | 0.000000 | 416.000000 |
27662 | 27685.000000 | 203.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
27663 | 27686.000000 | 204.000000 | Almond Varieties | 0.000000 | 11.000000 |
27664 | 27687.000000 | 204.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27665 | 27688.000000 | 206.000000 | Cherries: Buying & Storing | 0.000000 | 226.000000 |
27666 | 27689.000000 | 206.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
27667 | 27690.000000 | 211.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27668 | 27691.000000 | 212.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
27669 | 27692.000000 | 212.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27670 | 27693.000000 | 219.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
27671 | 27694.000000 | 219.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
27672 | 27695.000000 | 220.000000 | Coffee: Instant | 0.000000 | 376.000000 |
27673 | 27696.000000 | 489.000000 | Consomme | 0.000000 | 380.000000 |
27674 | 27697.000000 | 489.000000 | Onion Types: Green | 0.000000 | 913.000000 |
27675 | 27698.000000 | 490.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27676 | 27699.000000 | 490.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27677 | 27700.000000 | 490.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27678 | 27701.000000 | 490.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27679 | 27702.000000 | 491.000000 | Consomme | 0.000000 | 380.000000 |
27680 | 27703.000000 | 491.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27681 | 27704.000000 | 491.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27682 | 27705.000000 | 492.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
27683 | 27706.000000 | 492.000000 | Consomme | 0.000000 | 380.000000 |
27684 | 27707.000000 | 492.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27685 | 27708.000000 | 492.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27686 | 27709.000000 | 493.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27687 | 27710.000000 | 493.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27688 | 27711.000000 | 494.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27689 | 27712.000000 | 494.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27690 | 27713.000000 | 494.000000 | Pasta Storage | 0.000000 | 959.000000 |
27691 | 27714.000000 | 494.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27692 | 27715.000000 | 495.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27693 | 27716.000000 | 495.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27694 | 27717.000000 | 495.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27695 | 27718.000000 | 495.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27696 | 27719.000000 | 495.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27697 | 27720.000000 | 495.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27698 | 27721.000000 | 496.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
27699 | 27722.000000 | 496.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27700 | 27723.000000 | 496.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27701 | 27724.000000 | 497.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27702 | 27725.000000 | 497.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27703 | 27726.000000 | 497.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
27704 | 27727.000000 | 497.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27705 | 27728.000000 | 498.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27706 | 27729.000000 | 498.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27707 | 27730.000000 | 498.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27708 | 27731.000000 | 499.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
27709 | 27732.000000 | 499.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
27710 | 27733.000000 | 499.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27711 | 27734.000000 | 499.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27712 | 27735.000000 | 500.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27713 | 27736.000000 | 500.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27714 | 27737.000000 | 501.000000 | Consomme | 0.000000 | 380.000000 |
27715 | 27738.000000 | 501.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27716 | 27739.000000 | 501.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27717 | 27740.000000 | 501.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27718 | 27741.000000 | 501.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27719 | 27742.000000 | 501.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27720 | 27743.000000 | 501.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
27721 | 27744.000000 | 502.000000 | Mint: General Information | 0.000000 | 811.000000 |
27722 | 27745.000000 | 502.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27723 | 27746.000000 | 502.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27724 | 27747.000000 | 502.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27725 | 27748.000000 | 503.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27726 | 27749.000000 | 503.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
27727 | 27750.000000 | 503.000000 | Consomme | 0.000000 | 380.000000 |
27728 | 27751.000000 | 503.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27729 | 27752.000000 | 503.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27730 | 27753.000000 | 503.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27731 | 27754.000000 | 503.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27732 | 27755.000000 | 503.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27733 | 27756.000000 | 504.000000 | Consomme | 0.000000 | 380.000000 |
27734 | 27757.000000 | 504.000000 | Lemons | 0.000000 | 722.000000 |
27735 | 27758.000000 | 504.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27736 | 27759.000000 | 504.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27737 | 27760.000000 | 505.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
27738 | 27761.000000 | 505.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27739 | 27762.000000 | 505.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27740 | 27763.000000 | 505.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27741 | 27764.000000 | 505.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27742 | 27765.000000 | 506.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27743 | 27766.000000 | 507.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27744 | 27767.000000 | 507.000000 | Consomme | 0.000000 | 380.000000 |
27745 | 27768.000000 | 507.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27746 | 27769.000000 | 507.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27747 | 27770.000000 | 507.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27748 | 27771.000000 | 508.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27749 | 27772.000000 | 508.000000 | Avocado: General Information | 0.000000 | 50.000000 |
27750 | 27773.000000 | 508.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27751 | 27774.000000 | 508.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27752 | 27775.000000 | 508.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27753 | 27776.000000 | 509.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27754 | 27777.000000 | 509.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27755 | 27778.000000 | 510.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27756 | 27779.000000 | 510.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27757 | 27780.000000 | 510.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27758 | 27781.000000 | 511.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27759 | 27782.000000 | 511.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27760 | 27783.000000 | 511.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27761 | 27784.000000 | 511.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27762 | 27785.000000 | 512.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27763 | 27786.000000 | 512.000000 | Onion Types: Green | 0.000000 | 913.000000 |
27764 | 27787.000000 | 512.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27765 | 27788.000000 | 512.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27766 | 27789.000000 | 513.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27767 | 27790.000000 | 513.000000 | Leeks: General Information | 0.000000 | 715.000000 |
27768 | 27791.000000 | 513.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27769 | 27792.000000 | 513.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27770 | 27793.000000 | 514.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
27771 | 27794.000000 | 514.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27772 | 27795.000000 | 514.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
27773 | 27796.000000 | 514.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27774 | 27797.000000 | 515.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
27775 | 27798.000000 | 515.000000 | Coconut Milk | 0.000000 | 353.000000 |
27776 | 27799.000000 | 515.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27777 | 27800.000000 | 515.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27778 | 27801.000000 | 516.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27779 | 27802.000000 | 516.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27780 | 27803.000000 | 516.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27781 | 27804.000000 | 517.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
27782 | 27805.000000 | 517.000000 | Consomme | 0.000000 | 380.000000 |
27783 | 27806.000000 | 517.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27784 | 27807.000000 | 517.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27785 | 27808.000000 | 517.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27786 | 27809.000000 | 517.000000 | Pasta Storage | 0.000000 | 959.000000 |
27787 | 27810.000000 | 517.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27788 | 27811.000000 | 517.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27789 | 27812.000000 | 517.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27790 | 27813.000000 | 518.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27791 | 27814.000000 | 518.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27792 | 27815.000000 | 518.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27793 | 27816.000000 | 518.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27794 | 27817.000000 | 519.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
27795 | 27818.000000 | 519.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
27796 | 27819.000000 | 519.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27797 | 27820.000000 | 519.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27798 | 27821.000000 | 520.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27799 | 27822.000000 | 520.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27800 | 27823.000000 | 520.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27801 | 27824.000000 | 520.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27802 | 27825.000000 | 520.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27803 | 27826.000000 | 521.000000 | Consomme | 0.000000 | 380.000000 |
27804 | 27827.000000 | 521.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27805 | 27828.000000 | 521.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27806 | 27829.000000 | 521.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27807 | 27830.000000 | 521.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27808 | 27831.000000 | 521.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27809 | 27832.000000 | 521.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27810 | 27833.000000 | 522.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
27811 | 27834.000000 | 522.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27812 | 27835.000000 | 522.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27813 | 27836.000000 | 522.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27814 | 27837.000000 | 523.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27815 | 27838.000000 | 523.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27816 | 27839.000000 | 523.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27817 | 27840.000000 | 523.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27818 | 27841.000000 | 524.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27819 | 27842.000000 | 524.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27820 | 27843.000000 | 524.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27821 | 27844.000000 | 524.000000 | Onion Types: Red | 0.000000 | 916.000000 |
27822 | 27845.000000 | 525.000000 | Consomme | 0.000000 | 380.000000 |
27823 | 27846.000000 | 525.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27824 | 27847.000000 | 525.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27825 | 27848.000000 | 525.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27826 | 27849.000000 | 525.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27827 | 27850.000000 | 525.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27828 | 27851.000000 | 525.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27829 | 27852.000000 | 526.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
27830 | 27853.000000 | 526.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27831 | 27854.000000 | 526.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27832 | 27855.000000 | 527.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27833 | 27856.000000 | 527.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27834 | 27857.000000 | 528.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27835 | 27858.000000 | 528.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
27836 | 27859.000000 | 528.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27837 | 27860.000000 | 529.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27838 | 27861.000000 | 529.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27839 | 27862.000000 | 530.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27840 | 27863.000000 | 530.000000 | Endive: General Information | 0.000000 | 502.000000 |
27841 | 27864.000000 | 530.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27842 | 27865.000000 | 531.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27843 | 27866.000000 | 531.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27844 | 27867.000000 | 531.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27845 | 27868.000000 | 532.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27846 | 27869.000000 | 532.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27847 | 27870.000000 | 532.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27848 | 27871.000000 | 533.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
27849 | 27872.000000 | 533.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27850 | 27873.000000 | 533.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27851 | 27874.000000 | 533.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27852 | 27875.000000 | 533.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27853 | 27876.000000 | 534.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
27854 | 27877.000000 | 534.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27855 | 27878.000000 | 534.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
27856 | 27879.000000 | 534.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27857 | 27880.000000 | 534.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27858 | 27881.000000 | 535.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27859 | 27882.000000 | 535.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
27860 | 27883.000000 | 535.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27861 | 27884.000000 | 535.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27862 | 27885.000000 | 535.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27863 | 27886.000000 | 535.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
27864 | 27887.000000 | 536.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27865 | 27888.000000 | 536.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27866 | 27889.000000 | 536.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
27867 | 27890.000000 | 537.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
27868 | 27891.000000 | 537.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27869 | 27892.000000 | 538.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27870 | 27893.000000 | 538.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
27871 | 27894.000000 | 539.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27872 | 27895.000000 | 539.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
27873 | 27896.000000 | 539.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27874 | 27897.000000 | 540.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
27875 | 27898.000000 | 541.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27876 | 27899.000000 | 541.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27877 | 27900.000000 | 541.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
27878 | 27901.000000 | 541.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27879 | 27902.000000 | 542.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27880 | 27903.000000 | 542.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27881 | 27904.000000 | 542.000000 | Potato Preparation | 0.000000 | 1020.000000 |
27882 | 27905.000000 | 542.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27883 | 27906.000000 | 543.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27884 | 27907.000000 | 543.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27885 | 27908.000000 | 544.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27886 | 27909.000000 | 544.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27887 | 27910.000000 | 545.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27888 | 27911.000000 | 545.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
27889 | 27912.000000 | 545.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27890 | 27913.000000 | 545.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
27891 | 27914.000000 | 546.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27892 | 27915.000000 | 546.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27893 | 27916.000000 | 546.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27894 | 27917.000000 | 547.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27895 | 27918.000000 | 548.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27896 | 27919.000000 | 548.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27897 | 27920.000000 | 548.000000 | Dill: General Information | 0.000000 | 464.000000 |
27898 | 27921.000000 | 548.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
27899 | 27922.000000 | 549.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27900 | 27923.000000 | 549.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27901 | 27924.000000 | 549.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27902 | 27925.000000 | 550.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27903 | 27926.000000 | 550.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
27904 | 27927.000000 | 551.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
27905 | 27928.000000 | 551.000000 | Consomme | 0.000000 | 380.000000 |
27906 | 27929.000000 | 551.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27907 | 27930.000000 | 552.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
27908 | 27931.000000 | 552.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27909 | 27932.000000 | 552.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27910 | 27933.000000 | 552.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27911 | 27934.000000 | 552.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
27912 | 27935.000000 | 553.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27913 | 27936.000000 | 553.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27914 | 27937.000000 | 553.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27915 | 27938.000000 | 554.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27916 | 27939.000000 | 554.000000 | Fish: Choosing | 0.000000 | 526.000000 |
27917 | 27940.000000 | 555.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27918 | 27941.000000 | 555.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27919 | 27942.000000 | 555.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27920 | 27943.000000 | 555.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27921 | 27944.000000 | 556.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27922 | 27945.000000 | 556.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27923 | 27946.000000 | 556.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27924 | 27947.000000 | 557.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27925 | 27948.000000 | 557.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27926 | 27949.000000 | 557.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
27927 | 27950.000000 | 558.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27928 | 27951.000000 | 558.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
27929 | 27952.000000 | 558.000000 | Chervil: General Information | 0.000000 | 229.000000 |
27930 | 27953.000000 | 558.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27931 | 27954.000000 | 558.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
27932 | 27955.000000 | 559.000000 | Parsley: General Information | 0.000000 | 944.000000 |
27933 | 27956.000000 | 559.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27934 | 27957.000000 | 559.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27935 | 27958.000000 | 559.000000 | Pasta Storage | 0.000000 | 959.000000 |
27936 | 27959.000000 | 560.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27937 | 27960.000000 | 560.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27938 | 27961.000000 | 560.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27939 | 27962.000000 | 560.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27940 | 27963.000000 | 561.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27941 | 27964.000000 | 561.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27942 | 27965.000000 | 561.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27943 | 27966.000000 | 562.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27944 | 27967.000000 | 562.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27945 | 27968.000000 | 562.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27946 | 27969.000000 | 563.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
27947 | 27970.000000 | 563.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27948 | 27971.000000 | 563.000000 | Fish: Preparing | 0.000000 | 530.000000 |
27949 | 27972.000000 | 564.000000 | Consomme | 0.000000 | 380.000000 |
27950 | 27973.000000 | 564.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27951 | 27974.000000 | 564.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27952 | 27975.000000 | 564.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27953 | 27976.000000 | 565.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
27954 | 27977.000000 | 566.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27955 | 27978.000000 | 566.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
27956 | 27979.000000 | 566.000000 | Basil: General Information | 0.000000 | 70.000000 |
27957 | 27980.000000 | 567.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
27958 | 27981.000000 | 567.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27959 | 27982.000000 | 567.000000 | Marjoram | 0.000000 | 767.000000 |
27960 | 27983.000000 | 568.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27961 | 27984.000000 | 568.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27962 | 27985.000000 | 568.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
27963 | 27986.000000 | 568.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27964 | 27987.000000 | 568.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27965 | 27988.000000 | 569.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27966 | 27989.000000 | 569.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27967 | 27990.000000 | 569.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27968 | 27991.000000 | 569.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
27969 | 27992.000000 | 570.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27970 | 27993.000000 | 570.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
27971 | 27994.000000 | 570.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
27972 | 27995.000000 | 570.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27973 | 27996.000000 | 570.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27974 | 27997.000000 | 570.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
27975 | 27998.000000 | 571.000000 | Consomme | 0.000000 | 380.000000 |
27976 | 27999.000000 | 571.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27977 | 28000.000000 | 571.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
27978 | 28001.000000 | 571.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
27979 | 28002.000000 | 571.000000 | Pasta Shapes | 0.000000 | 958.000000 |
27980 | 28003.000000 | 572.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27981 | 28004.000000 | 572.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27982 | 28005.000000 | 572.000000 | Consomme | 0.000000 | 380.000000 |
27983 | 28006.000000 | 572.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27984 | 28007.000000 | 572.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27985 | 28008.000000 | 572.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
27986 | 28009.000000 | 573.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
27987 | 28010.000000 | 573.000000 | Consomme | 0.000000 | 380.000000 |
27988 | 28011.000000 | 573.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
27989 | 28012.000000 | 573.000000 | Crabs: General Information | 0.000000 | 411.000000 |
27990 | 28013.000000 | 573.000000 | Fish: Cooking | 0.000000 | 527.000000 |
27991 | 28014.000000 | 574.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
27992 | 28015.000000 | 574.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
27993 | 28016.000000 | 575.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
27994 | 28017.000000 | 575.000000 | Consomme | 0.000000 | 380.000000 |
27995 | 28018.000000 | 575.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27996 | 28019.000000 | 576.000000 | Fennel: Cooking | 0.000000 | 514.000000 |
27997 | 28020.000000 | 576.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
27998 | 28021.000000 | 577.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
27999 | 28022.000000 | 577.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28000 | 28023.000000 | 577.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28001 | 28024.000000 | 577.000000 | Chives: General Information | 0.000000 | 285.000000 |
28002 | 28025.000000 | 577.000000 | Crabs: General Information | 0.000000 | 411.000000 |
28003 | 28026.000000 | 578.000000 | Consomme | 0.000000 | 380.000000 |
28004 | 28027.000000 | 578.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28005 | 28028.000000 | 578.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28006 | 28029.000000 | 578.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28007 | 28030.000000 | 578.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28008 | 28031.000000 | 578.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28009 | 28032.000000 | 578.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
28010 | 28033.000000 | 578.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28011 | 28034.000000 | 578.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28012 | 28035.000000 | 579.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28013 | 28036.000000 | 579.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28014 | 28037.000000 | 579.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28015 | 28038.000000 | 579.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28016 | 28039.000000 | 580.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28017 | 28040.000000 | 580.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28018 | 28041.000000 | 580.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28019 | 28042.000000 | 580.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28020 | 28043.000000 | 581.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28021 | 28044.000000 | 581.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28022 | 28045.000000 | 581.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28023 | 28046.000000 | 582.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28024 | 28047.000000 | 582.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28025 | 28048.000000 | 582.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28026 | 28049.000000 | 582.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28027 | 28050.000000 | 582.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28028 | 28051.000000 | 583.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
28029 | 28052.000000 | 583.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28030 | 28053.000000 | 584.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28031 | 28054.000000 | 584.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
28032 | 28055.000000 | 585.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28033 | 28056.000000 | 585.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28034 | 28057.000000 | 586.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28035 | 28058.000000 | 586.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28036 | 28059.000000 | 586.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28037 | 28060.000000 | 587.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28038 | 28061.000000 | 587.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
28039 | 28062.000000 | 588.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28040 | 28063.000000 | 589.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28041 | 28064.000000 | 590.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28042 | 28065.000000 | 590.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28043 | 28066.000000 | 590.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28044 | 28067.000000 | 590.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28045 | 28068.000000 | 590.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28046 | 28069.000000 | 590.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28047 | 28070.000000 | 590.000000 | Consomme | 0.000000 | 380.000000 |
28048 | 28071.000000 | 591.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28049 | 28072.000000 | 591.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28050 | 28073.000000 | 591.000000 | Consomme | 0.000000 | 380.000000 |
28051 | 28074.000000 | 592.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28052 | 28075.000000 | 592.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28053 | 28076.000000 | 592.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28054 | 28077.000000 | 592.000000 | Consomme | 0.000000 | 380.000000 |
28055 | 28078.000000 | 593.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28056 | 28079.000000 | 593.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28057 | 28080.000000 | 593.000000 | Consomme | 0.000000 | 380.000000 |
28058 | 28081.000000 | 594.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28059 | 28082.000000 | 594.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28060 | 28083.000000 | 594.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28061 | 28084.000000 | 594.000000 | Consomme | 0.000000 | 380.000000 |
28062 | 28085.000000 | 594.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28063 | 28086.000000 | 595.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28064 | 28087.000000 | 595.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28065 | 28088.000000 | 595.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28066 | 28089.000000 | 595.000000 | Thyme: General Information | 0.000000 | 1353.000000 |
28067 | 28090.000000 | 595.000000 | Consomme | 0.000000 | 380.000000 |
28068 | 28091.000000 | 596.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28069 | 28092.000000 | 596.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28070 | 28093.000000 | 596.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28071 | 28094.000000 | 596.000000 | Consomme | 0.000000 | 380.000000 |
28072 | 28095.000000 | 597.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28073 | 28096.000000 | 597.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28074 | 28097.000000 | 597.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
28075 | 28098.000000 | 597.000000 | Consomme | 0.000000 | 380.000000 |
28076 | 28099.000000 | 597.000000 | Pasta Storage | 0.000000 | 959.000000 |
28077 | 28100.000000 | 598.000000 | Coconut Milk | 0.000000 | 353.000000 |
28078 | 28101.000000 | 598.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28079 | 28102.000000 | 598.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28080 | 28103.000000 | 598.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
28081 | 28104.000000 | 599.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
28082 | 28105.000000 | 599.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28083 | 28106.000000 | 599.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28084 | 28107.000000 | 599.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28085 | 28108.000000 | 600.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28086 | 28109.000000 | 600.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28087 | 28110.000000 | 600.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28088 | 28111.000000 | 600.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28089 | 28112.000000 | 600.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28090 | 28113.000000 | 601.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28091 | 28114.000000 | 601.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28092 | 28115.000000 | 602.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28093 | 28116.000000 | 602.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28094 | 28117.000000 | 603.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28095 | 28118.000000 | 603.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28096 | 28119.000000 | 604.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28097 | 28120.000000 | 605.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28098 | 28121.000000 | 605.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28099 | 28122.000000 | 605.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28100 | 28123.000000 | 605.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28101 | 28124.000000 | 606.000000 | Coconut Milk | 0.000000 | 353.000000 |
28102 | 28125.000000 | 606.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28103 | 28126.000000 | 606.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28104 | 28127.000000 | 607.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28105 | 28128.000000 | 607.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28106 | 28129.000000 | 607.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28107 | 28130.000000 | 609.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28108 | 28131.000000 | 609.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28109 | 28132.000000 | 610.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28110 | 28133.000000 | 611.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28111 | 28134.000000 | 611.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28112 | 28135.000000 | 612.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28113 | 28136.000000 | 612.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28114 | 28137.000000 | 612.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28115 | 28138.000000 | 613.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28116 | 28139.000000 | 613.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28117 | 28140.000000 | 613.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28118 | 28141.000000 | 613.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28119 | 28142.000000 | 614.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28120 | 28143.000000 | 614.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28121 | 28144.000000 | 614.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28122 | 28145.000000 | 614.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28123 | 28146.000000 | 614.000000 | Consomme | 0.000000 | 380.000000 |
28124 | 28147.000000 | 615.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28125 | 28148.000000 | 615.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28126 | 28149.000000 | 615.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28127 | 28150.000000 | 615.000000 | Consomme | 0.000000 | 380.000000 |
28128 | 28151.000000 | 616.000000 | Almonds: General Information | 0.000000 | 13.000000 |
28129 | 28152.000000 | 616.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28130 | 28153.000000 | 616.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28131 | 28154.000000 | 616.000000 | Consomme | 0.000000 | 380.000000 |
28132 | 28155.000000 | 617.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28133 | 28156.000000 | 617.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28134 | 28157.000000 | 617.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28135 | 28158.000000 | 617.000000 | Consomme | 0.000000 | 380.000000 |
28136 | 28159.000000 | 618.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28137 | 28160.000000 | 618.000000 | Coconut Milk | 0.000000 | 353.000000 |
28138 | 28161.000000 | 618.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28139 | 28162.000000 | 618.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28140 | 28163.000000 | 618.000000 | Consomme | 0.000000 | 380.000000 |
28141 | 28164.000000 | 619.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
28142 | 28165.000000 | 619.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28143 | 28166.000000 | 619.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28144 | 28167.000000 | 619.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28145 | 28168.000000 | 619.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28146 | 28169.000000 | 620.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28147 | 28170.000000 | 620.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28148 | 28171.000000 | 620.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28149 | 28172.000000 | 621.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28150 | 28173.000000 | 622.000000 | Potatoes: Mashing | 0.000000 | 1033.000000 |
28151 | 28174.000000 | 622.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28152 | 28175.000000 | 622.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28153 | 28176.000000 | 623.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28154 | 28177.000000 | 623.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28155 | 28178.000000 | 624.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28156 | 28179.000000 | 624.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28157 | 28180.000000 | 624.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28158 | 28181.000000 | 624.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28159 | 28182.000000 | 625.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28160 | 28183.000000 | 626.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28161 | 28184.000000 | 627.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28162 | 28185.000000 | 627.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28163 | 28186.000000 | 629.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28164 | 28187.000000 | 629.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28165 | 28188.000000 | 630.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28166 | 28189.000000 | 630.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28167 | 28190.000000 | 630.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28168 | 28191.000000 | 630.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28169 | 28192.000000 | 630.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28170 | 28193.000000 | 631.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28171 | 28194.000000 | 632.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28172 | 28195.000000 | 632.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28173 | 28196.000000 | 632.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28174 | 28197.000000 | 632.000000 | Pasta Shapes | 0.000000 | 958.000000 |
28175 | 28198.000000 | 633.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28176 | 28199.000000 | 633.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28177 | 28200.000000 | 633.000000 | Pasta Cooking | 0.000000 | 952.000000 |
28178 | 28201.000000 | 633.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28179 | 28202.000000 | 634.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28180 | 28203.000000 | 634.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28181 | 28204.000000 | 634.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
28182 | 28205.000000 | 635.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28183 | 28206.000000 | 635.000000 | Pasta Storage | 0.000000 | 959.000000 |
28184 | 28207.000000 | 636.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28185 | 28208.000000 | 636.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28186 | 28209.000000 | 636.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28187 | 28210.000000 | 636.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28188 | 28211.000000 | 636.000000 | Consomme | 0.000000 | 380.000000 |
28189 | 28212.000000 | 637.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
28190 | 28213.000000 | 637.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28191 | 28214.000000 | 637.000000 | Consomme | 0.000000 | 380.000000 |
28192 | 28215.000000 | 638.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28193 | 28216.000000 | 638.000000 | Consomme | 0.000000 | 380.000000 |
28194 | 28217.000000 | 639.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
28195 | 28218.000000 | 639.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28196 | 28219.000000 | 639.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28197 | 28220.000000 | 640.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28198 | 28221.000000 | 640.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28199 | 28222.000000 | 640.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28200 | 28223.000000 | 640.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28201 | 28224.000000 | 641.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28202 | 28225.000000 | 641.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28203 | 28226.000000 | 641.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28204 | 28227.000000 | 642.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28205 | 28228.000000 | 642.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28206 | 28229.000000 | 643.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28207 | 28230.000000 | 643.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28208 | 28231.000000 | 644.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28209 | 28232.000000 | 644.000000 | Parsnips: General Information | 0.000000 | 948.000000 |
28210 | 28233.000000 | 644.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28211 | 28234.000000 | 644.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28212 | 28235.000000 | 644.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28213 | 28236.000000 | 644.000000 | Consomme | 0.000000 | 380.000000 |
28214 | 28237.000000 | 645.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28215 | 28238.000000 | 645.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28216 | 28239.000000 | 645.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
28217 | 28240.000000 | 646.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28218 | 28241.000000 | 646.000000 | Consomme | 0.000000 | 380.000000 |
28219 | 28242.000000 | 646.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28220 | 28243.000000 | 646.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28221 | 28244.000000 | 646.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28222 | 28245.000000 | 647.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
28223 | 28246.000000 | 648.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
28224 | 28247.000000 | 648.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28225 | 28248.000000 | 648.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28226 | 28249.000000 | 648.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28227 | 28250.000000 | 648.000000 | Consomme | 0.000000 | 380.000000 |
28228 | 28251.000000 | 648.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28229 | 28252.000000 | 649.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28230 | 28253.000000 | 649.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28231 | 28254.000000 | 649.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28232 | 28255.000000 | 650.000000 | Chinese Bok Choy (Chinese Cabbage) | 0.000000 | 245.000000 |
28233 | 28256.000000 | 650.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28234 | 28257.000000 | 650.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28235 | 28258.000000 | 650.000000 | Pasta Storage | 0.000000 | 959.000000 |
28236 | 28259.000000 | 650.000000 | Consomme | 0.000000 | 380.000000 |
28237 | 28260.000000 | 651.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28238 | 28261.000000 | 651.000000 | Consomme | 0.000000 | 380.000000 |
28239 | 28262.000000 | 651.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28240 | 28263.000000 | 652.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28241 | 28264.000000 | 652.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28242 | 28265.000000 | 652.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28243 | 28266.000000 | 653.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28244 | 28267.000000 | 653.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28245 | 28268.000000 | 653.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28246 | 28269.000000 | 653.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28247 | 28270.000000 | 655.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28248 | 28271.000000 | 655.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28249 | 28272.000000 | 656.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28250 | 28273.000000 | 656.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28251 | 28274.000000 | 656.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28252 | 28275.000000 | 656.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28253 | 28276.000000 | 657.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28254 | 28277.000000 | 658.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28255 | 28278.000000 | 658.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28256 | 28279.000000 | 658.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28257 | 28280.000000 | 659.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28258 | 28281.000000 | 659.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
28259 | 28282.000000 | 659.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28260 | 28283.000000 | 659.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28261 | 28284.000000 | 660.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28262 | 28285.000000 | 660.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28263 | 28286.000000 | 660.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28264 | 28287.000000 | 661.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28265 | 28288.000000 | 661.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28266 | 28289.000000 | 661.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28267 | 28290.000000 | 661.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28268 | 28291.000000 | 662.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28269 | 28292.000000 | 663.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28270 | 28293.000000 | 663.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
28271 | 28294.000000 | 664.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
28272 | 28295.000000 | 664.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28273 | 28296.000000 | 664.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28274 | 28297.000000 | 665.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28275 | 28298.000000 | 665.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28276 | 28299.000000 | 665.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28277 | 28300.000000 | 666.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28278 | 28301.000000 | 666.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28279 | 28302.000000 | 666.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28280 | 28303.000000 | 666.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28281 | 28304.000000 | 666.000000 | Pasta Shapes | 0.000000 | 958.000000 |
28282 | 28305.000000 | 667.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28283 | 28306.000000 | 667.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28284 | 28307.000000 | 667.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28285 | 28308.000000 | 668.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28286 | 28309.000000 | 668.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28287 | 28310.000000 | 668.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28288 | 28311.000000 | 669.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28289 | 28312.000000 | 669.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28290 | 28313.000000 | 669.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
28291 | 28314.000000 | 669.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28292 | 28315.000000 | 669.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28293 | 28316.000000 | 669.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28294 | 28317.000000 | 669.000000 | Wine: Classification | 0.000000 | 1432.000000 |
28295 | 28318.000000 | 670.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28296 | 28319.000000 | 670.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28297 | 28320.000000 | 670.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28298 | 28321.000000 | 670.000000 | Consomme | 0.000000 | 380.000000 |
28299 | 28322.000000 | 671.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28300 | 28323.000000 | 672.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28301 | 28324.000000 | 672.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
28302 | 28325.000000 | 672.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28303 | 28326.000000 | 672.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28304 | 28327.000000 | 673.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28305 | 28328.000000 | 673.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28306 | 28329.000000 | 673.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28307 | 28330.000000 | 673.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28308 | 28331.000000 | 674.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28309 | 28332.000000 | 675.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28310 | 28333.000000 | 675.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28311 | 28334.000000 | 676.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28312 | 28335.000000 | 676.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28313 | 28336.000000 | 676.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28314 | 28337.000000 | 676.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28315 | 28338.000000 | 677.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28316 | 28339.000000 | 677.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28317 | 28340.000000 | 677.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28318 | 28341.000000 | 677.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28319 | 28342.000000 | 677.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28320 | 28343.000000 | 677.000000 | Consomme | 0.000000 | 380.000000 |
28321 | 28344.000000 | 678.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28322 | 28345.000000 | 678.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28323 | 28346.000000 | 678.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28324 | 28347.000000 | 678.000000 | Consomme | 0.000000 | 380.000000 |
28325 | 28348.000000 | 679.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28326 | 28349.000000 | 680.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28327 | 28350.000000 | 680.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28328 | 28351.000000 | 680.000000 | Consomme | 0.000000 | 380.000000 |
28329 | 28352.000000 | 681.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28330 | 28353.000000 | 681.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28331 | 28354.000000 | 681.000000 | Consomme | 0.000000 | 380.000000 |
28332 | 28355.000000 | 682.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28333 | 28356.000000 | 682.000000 | Consomme | 0.000000 | 380.000000 |
28334 | 28357.000000 | 682.000000 | Pasta Shapes | 0.000000 | 958.000000 |
28335 | 28358.000000 | 684.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
28336 | 28359.000000 | 684.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28337 | 28360.000000 | 685.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28338 | 28361.000000 | 685.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28339 | 28362.000000 | 685.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28340 | 28363.000000 | 685.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28341 | 28364.000000 | 686.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28342 | 28365.000000 | 686.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28343 | 28366.000000 | 688.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28344 | 28367.000000 | 689.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28345 | 28368.000000 | 691.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28346 | 28369.000000 | 692.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28347 | 28370.000000 | 695.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28348 | 28371.000000 | 696.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28349 | 28372.000000 | 696.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28350 | 28373.000000 | 795.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28351 | 28374.000000 | 796.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28352 | 28375.000000 | 800.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28353 | 28376.000000 | 801.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28354 | 28377.000000 | 801.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28355 | 28378.000000 | 802.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28356 | 28379.000000 | 802.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28357 | 28380.000000 | 803.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28358 | 28381.000000 | 803.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28359 | 28382.000000 | 804.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28360 | 28383.000000 | 805.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28361 | 28384.000000 | 805.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28362 | 28385.000000 | 806.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28363 | 28386.000000 | 806.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28364 | 28387.000000 | 807.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28365 | 28388.000000 | 808.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28366 | 28389.000000 | 808.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28367 | 28390.000000 | 808.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28368 | 28391.000000 | 809.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28369 | 28392.000000 | 809.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28370 | 28393.000000 | 810.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28371 | 28394.000000 | 812.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28372 | 28395.000000 | 813.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28373 | 28396.000000 | 813.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28374 | 28397.000000 | 813.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28375 | 28398.000000 | 813.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28376 | 28399.000000 | 814.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28377 | 28400.000000 | 814.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28378 | 28401.000000 | 815.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28379 | 28402.000000 | 815.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28380 | 28403.000000 | 815.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28381 | 28404.000000 | 815.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28382 | 28405.000000 | 816.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28383 | 28406.000000 | 816.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28384 | 28407.000000 | 816.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28385 | 28408.000000 | 816.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28386 | 28409.000000 | 816.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28387 | 28410.000000 | 817.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28388 | 28411.000000 | 817.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28389 | 28412.000000 | 819.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28390 | 28413.000000 | 819.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28391 | 28414.000000 | 819.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28392 | 28415.000000 | 820.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28393 | 28416.000000 | 820.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28394 | 28417.000000 | 821.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28395 | 28418.000000 | 821.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
28396 | 28419.000000 | 821.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28397 | 28420.000000 | 821.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28398 | 28421.000000 | 821.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28399 | 28422.000000 | 822.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28400 | 28423.000000 | 822.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28401 | 28424.000000 | 823.000000 | Salmon: Hints & Tips II | 0.000000 | 1144.000000 |
28402 | 28425.000000 | 824.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28403 | 28426.000000 | 824.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
28404 | 28427.000000 | 826.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28405 | 28428.000000 | 826.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28406 | 28429.000000 | 826.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28407 | 28430.000000 | 826.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
28408 | 28431.000000 | 826.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28409 | 28432.000000 | 829.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28410 | 28433.000000 | 829.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28411 | 28434.000000 | 829.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28412 | 28435.000000 | 830.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28413 | 28436.000000 | 831.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28414 | 28437.000000 | 831.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28415 | 28438.000000 | 831.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28416 | 28439.000000 | 831.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28417 | 28440.000000 | 832.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
28418 | 28441.000000 | 832.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28419 | 28442.000000 | 832.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28420 | 28443.000000 | 832.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28421 | 28444.000000 | 832.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28422 | 28445.000000 | 832.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28423 | 28446.000000 | 832.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
28424 | 28447.000000 | 833.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28425 | 28448.000000 | 833.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28426 | 28449.000000 | 833.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28427 | 28450.000000 | 834.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28428 | 28451.000000 | 834.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28429 | 28452.000000 | 834.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
28430 | 28453.000000 | 836.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28431 | 28454.000000 | 836.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28432 | 28455.000000 | 836.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28433 | 28456.000000 | 837.000000 | Cheese: Storing | 0.000000 | 218.000000 |
28434 | 28457.000000 | 837.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28435 | 28458.000000 | 839.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28436 | 28459.000000 | 839.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28437 | 28460.000000 | 839.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28438 | 28461.000000 | 840.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28439 | 28462.000000 | 840.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28440 | 28463.000000 | 841.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28441 | 28464.000000 | 841.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28442 | 28465.000000 | 841.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28443 | 28466.000000 | 842.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28444 | 28467.000000 | 842.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28445 | 28468.000000 | 843.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28446 | 28469.000000 | 845.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
28447 | 28470.000000 | 845.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28448 | 28471.000000 | 847.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28449 | 28472.000000 | 847.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28450 | 28473.000000 | 849.000000 | Consomme | 0.000000 | 380.000000 |
28451 | 28474.000000 | 849.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28452 | 28475.000000 | 849.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28453 | 28476.000000 | 850.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28454 | 28477.000000 | 850.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28455 | 28478.000000 | 851.000000 | Consomme | 0.000000 | 380.000000 |
28456 | 28479.000000 | 851.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
28457 | 28480.000000 | 852.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28458 | 28481.000000 | 852.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28459 | 28482.000000 | 852.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28460 | 28483.000000 | 853.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28461 | 28484.000000 | 854.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28462 | 28485.000000 | 854.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28463 | 28486.000000 | 856.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28464 | 28487.000000 | 856.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28465 | 28488.000000 | 857.000000 | Consomme | 0.000000 | 380.000000 |
28466 | 28489.000000 | 857.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28467 | 28490.000000 | 857.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28468 | 28491.000000 | 857.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28469 | 28492.000000 | 858.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
28470 | 28493.000000 | 858.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28471 | 28494.000000 | 858.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28472 | 28495.000000 | 858.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28473 | 28496.000000 | 859.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28474 | 28497.000000 | 859.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
28475 | 28498.000000 | 859.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28476 | 28499.000000 | 859.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28477 | 28500.000000 | 859.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28478 | 28501.000000 | 860.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28479 | 28502.000000 | 861.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28480 | 28503.000000 | 861.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28481 | 28504.000000 | 861.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28482 | 28505.000000 | 861.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
28483 | 28506.000000 | 862.000000 | Consomme | 0.000000 | 380.000000 |
28484 | 28507.000000 | 862.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
28485 | 28508.000000 | 862.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28486 | 28509.000000 | 862.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28487 | 28510.000000 | 863.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28488 | 28511.000000 | 864.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28489 | 28512.000000 | 864.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28490 | 28513.000000 | 865.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28491 | 28514.000000 | 865.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28492 | 28515.000000 | 865.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28493 | 28516.000000 | 866.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28494 | 28517.000000 | 867.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28495 | 28518.000000 | 867.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28496 | 28519.000000 | 868.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28497 | 28520.000000 | 868.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28498 | 28521.000000 | 868.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28499 | 28522.000000 | 869.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28500 | 28523.000000 | 869.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28501 | 28524.000000 | 870.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28502 | 28525.000000 | 870.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28503 | 28526.000000 | 870.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28504 | 28527.000000 | 871.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28505 | 28528.000000 | 871.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28506 | 28529.000000 | 872.000000 | Salmon: Hints & Tips II | 0.000000 | 1144.000000 |
28507 | 28530.000000 | 873.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28508 | 28531.000000 | 874.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28509 | 28532.000000 | 874.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28510 | 28533.000000 | 875.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28511 | 28534.000000 | 875.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28512 | 28535.000000 | 875.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28513 | 28536.000000 | 876.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28514 | 28537.000000 | 878.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28515 | 28538.000000 | 881.000000 | Almond Varieties | 0.000000 | 11.000000 |
28516 | 28539.000000 | 881.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
28517 | 28540.000000 | 882.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28518 | 28541.000000 | 882.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28519 | 28542.000000 | 882.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28520 | 28543.000000 | 883.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
28521 | 28544.000000 | 884.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28522 | 28545.000000 | 885.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28523 | 28546.000000 | 886.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
28524 | 28547.000000 | 887.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28525 | 28548.000000 | 887.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28526 | 28549.000000 | 888.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28527 | 28550.000000 | 889.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
28528 | 28551.000000 | 889.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28529 | 28552.000000 | 890.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28530 | 28553.000000 | 891.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28531 | 28554.000000 | 892.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28532 | 28555.000000 | 892.000000 | Pizza-Making Equipment | 0.000000 | 1003.000000 |
28533 | 28556.000000 | 894.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28534 | 28557.000000 | 895.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28535 | 28558.000000 | 896.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28536 | 28559.000000 | 897.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28537 | 28560.000000 | 899.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28538 | 28561.000000 | 1008.000000 | Consomme | 0.000000 | 380.000000 |
28539 | 28562.000000 | 1008.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28540 | 28563.000000 | 1009.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28541 | 28564.000000 | 1009.000000 | Consomme | 0.000000 | 380.000000 |
28542 | 28565.000000 | 1009.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28543 | 28566.000000 | 1010.000000 | Consomme | 0.000000 | 380.000000 |
28544 | 28567.000000 | 1011.000000 | Consomme | 0.000000 | 380.000000 |
28545 | 28568.000000 | 1011.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28546 | 28569.000000 | 1011.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28547 | 28570.000000 | 1011.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28548 | 28571.000000 | 1012.000000 | Consomme | 0.000000 | 380.000000 |
28549 | 28572.000000 | 1013.000000 | Consomme | 0.000000 | 380.000000 |
28550 | 28573.000000 | 1013.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28551 | 28574.000000 | 1014.000000 | Consomme | 0.000000 | 380.000000 |
28552 | 28575.000000 | 1014.000000 | Dill: General Information | 0.000000 | 464.000000 |
28553 | 28576.000000 | 1014.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28554 | 28577.000000 | 1014.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28555 | 28578.000000 | 1015.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28556 | 28579.000000 | 1016.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
28557 | 28580.000000 | 1016.000000 | Cheese: Storing | 0.000000 | 218.000000 |
28558 | 28581.000000 | 1017.000000 | Consomme | 0.000000 | 380.000000 |
28559 | 28582.000000 | 1017.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28560 | 28583.000000 | 1018.000000 | Consomme | 0.000000 | 380.000000 |
28561 | 28584.000000 | 1018.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28562 | 28585.000000 | 1019.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28563 | 28586.000000 | 1020.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28564 | 28587.000000 | 1020.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28565 | 28588.000000 | 1021.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28566 | 28589.000000 | 1022.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28567 | 28590.000000 | 1023.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28568 | 28591.000000 | 1023.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
28569 | 28592.000000 | 1023.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28570 | 28593.000000 | 1024.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28571 | 28594.000000 | 1025.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28572 | 28595.000000 | 1026.000000 | Almond Varieties | 0.000000 | 11.000000 |
28573 | 28596.000000 | 1026.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28574 | 28597.000000 | 1027.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28575 | 28598.000000 | 1028.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
28576 | 28599.000000 | 1028.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28577 | 28600.000000 | 1030.000000 | Consomme | 0.000000 | 380.000000 |
28578 | 28601.000000 | 1030.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28579 | 28602.000000 | 1031.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
28580 | 28603.000000 | 1031.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28581 | 28604.000000 | 1031.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28582 | 28605.000000 | 1033.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28583 | 28606.000000 | 1034.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28584 | 28607.000000 | 1035.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28585 | 28608.000000 | 1035.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28586 | 28609.000000 | 1035.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28587 | 28610.000000 | 1036.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28588 | 28611.000000 | 1036.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28589 | 28612.000000 | 1036.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28590 | 28613.000000 | 1036.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28591 | 28614.000000 | 1037.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28592 | 28615.000000 | 1037.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28593 | 28616.000000 | 1038.000000 | Consomme | 0.000000 | 380.000000 |
28594 | 28617.000000 | 1038.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28595 | 28618.000000 | 1039.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28596 | 28619.000000 | 1039.000000 | Consomme | 0.000000 | 380.000000 |
28597 | 28620.000000 | 1039.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28598 | 28621.000000 | 1039.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28599 | 28622.000000 | 1039.000000 | Pasta Storage | 0.000000 | 959.000000 |
28600 | 28623.000000 | 1040.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28601 | 28624.000000 | 1040.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28602 | 28625.000000 | 1041.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28603 | 28626.000000 | 1041.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28604 | 28627.000000 | 1042.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28605 | 28628.000000 | 1042.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28606 | 28629.000000 | 1043.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28607 | 28630.000000 | 1044.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28608 | 28631.000000 | 1044.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28609 | 28632.000000 | 1044.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28610 | 28633.000000 | 1044.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28611 | 28634.000000 | 1045.000000 | Consomme | 0.000000 | 380.000000 |
28612 | 28635.000000 | 1045.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28613 | 28636.000000 | 1046.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
28614 | 28637.000000 | 1046.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28615 | 28638.000000 | 1047.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28616 | 28639.000000 | 1048.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28617 | 28640.000000 | 1050.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28618 | 28641.000000 | 1051.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28619 | 28642.000000 | 1051.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28620 | 28643.000000 | 1051.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28621 | 28644.000000 | 1052.000000 | Consomme | 0.000000 | 380.000000 |
28622 | 28645.000000 | 1052.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28623 | 28646.000000 | 1052.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28624 | 28647.000000 | 1053.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28625 | 28648.000000 | 1054.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28626 | 28649.000000 | 1054.000000 | Consomme | 0.000000 | 380.000000 |
28627 | 28650.000000 | 1054.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28628 | 28651.000000 | 1054.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28629 | 28652.000000 | 1054.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28630 | 28653.000000 | 1055.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28631 | 28654.000000 | 1055.000000 | Consomme | 0.000000 | 380.000000 |
28632 | 28655.000000 | 1055.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28633 | 28656.000000 | 1055.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28634 | 28657.000000 | 1055.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28635 | 28658.000000 | 1056.000000 | Consomme | 0.000000 | 380.000000 |
28636 | 28659.000000 | 1056.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28637 | 28660.000000 | 1059.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28638 | 28661.000000 | 1059.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28639 | 28662.000000 | 1060.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28640 | 28663.000000 | 1060.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28641 | 28664.000000 | 1060.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28642 | 28665.000000 | 1061.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28643 | 28666.000000 | 1061.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28644 | 28667.000000 | 1062.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28645 | 28668.000000 | 1063.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28646 | 28669.000000 | 1063.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28647 | 28670.000000 | 1064.000000 | Consomme | 0.000000 | 380.000000 |
28648 | 28671.000000 | 1065.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28649 | 28672.000000 | 1065.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28650 | 28673.000000 | 1065.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28651 | 28674.000000 | 1065.000000 | Salt: General Information | 0.000000 | 1156.000000 |
28652 | 28675.000000 | 1065.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28653 | 28676.000000 | 1066.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28654 | 28677.000000 | 1067.000000 | Consomme | 0.000000 | 380.000000 |
28655 | 28678.000000 | 1067.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28656 | 28679.000000 | 1068.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28657 | 28680.000000 | 1068.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
28658 | 28681.000000 | 1068.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
28659 | 28682.000000 | 1069.000000 | Consomme | 0.000000 | 380.000000 |
28660 | 28683.000000 | 1069.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28661 | 28684.000000 | 1069.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28662 | 28685.000000 | 1069.000000 | Parsley: General Information | 0.000000 | 944.000000 |
28663 | 28686.000000 | 1069.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28664 | 28687.000000 | 1069.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28665 | 28688.000000 | 1070.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28666 | 28689.000000 | 1070.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28667 | 28690.000000 | 1071.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28668 | 28691.000000 | 1072.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28669 | 28692.000000 | 1072.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
28670 | 28693.000000 | 1072.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28671 | 28694.000000 | 1073.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
28672 | 28695.000000 | 1074.000000 | Consomme | 0.000000 | 380.000000 |
28673 | 28696.000000 | 1074.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28674 | 28697.000000 | 1075.000000 | Consomme | 0.000000 | 380.000000 |
28675 | 28698.000000 | 1075.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28676 | 28699.000000 | 1076.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28677 | 28700.000000 | 1077.000000 | Consomme | 0.000000 | 380.000000 |
28678 | 28701.000000 | 1077.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28679 | 28702.000000 | 1078.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28680 | 28703.000000 | 1079.000000 | Consomme | 0.000000 | 380.000000 |
28681 | 28704.000000 | 1079.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28682 | 28705.000000 | 1079.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28683 | 28706.000000 | 1079.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28684 | 28707.000000 | 1080.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28685 | 28708.000000 | 1081.000000 | Consomme | 0.000000 | 380.000000 |
28686 | 28709.000000 | 1081.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28687 | 28710.000000 | 1081.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28688 | 28711.000000 | 1081.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
28689 | 28712.000000 | 1082.000000 | Almond Varieties | 0.000000 | 11.000000 |
28690 | 28713.000000 | 1082.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28691 | 28714.000000 | 1083.000000 | Consomme | 0.000000 | 380.000000 |
28692 | 28715.000000 | 1083.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28693 | 28716.000000 | 1083.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28694 | 28717.000000 | 1083.000000 | Pasta Storage | 0.000000 | 959.000000 |
28695 | 28718.000000 | 1084.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28696 | 28719.000000 | 1085.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28697 | 28720.000000 | 1085.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28698 | 28721.000000 | 1085.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28699 | 28722.000000 | 1085.000000 | Consomme | 0.000000 | 380.000000 |
28700 | 28723.000000 | 1085.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28701 | 28724.000000 | 1085.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28702 | 28725.000000 | 1086.000000 | Consomme | 0.000000 | 380.000000 |
28703 | 28726.000000 | 1086.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28704 | 28727.000000 | 1086.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28705 | 28728.000000 | 1086.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28706 | 28729.000000 | 1087.000000 | Consomme | 0.000000 | 380.000000 |
28707 | 28730.000000 | 1087.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28708 | 28731.000000 | 1087.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28709 | 28732.000000 | 1087.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28710 | 28733.000000 | 1087.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
28711 | 28734.000000 | 1088.000000 | Consomme | 0.000000 | 380.000000 |
28712 | 28735.000000 | 1088.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28713 | 28736.000000 | 1088.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28714 | 28737.000000 | 1088.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28715 | 28738.000000 | 1089.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28716 | 28739.000000 | 1089.000000 | Consomme | 0.000000 | 380.000000 |
28717 | 28740.000000 | 1089.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28718 | 28741.000000 | 1089.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28719 | 28742.000000 | 1090.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28720 | 28743.000000 | 1090.000000 | Consomme | 0.000000 | 380.000000 |
28721 | 28744.000000 | 1091.000000 | Consomme | 0.000000 | 380.000000 |
28722 | 28745.000000 | 1091.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28723 | 28746.000000 | 1091.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28724 | 28747.000000 | 1092.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28725 | 28748.000000 | 1093.000000 | Consomme | 0.000000 | 380.000000 |
28726 | 28749.000000 | 1093.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28727 | 28750.000000 | 1093.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28728 | 28751.000000 | 1093.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28729 | 28752.000000 | 1093.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28730 | 28753.000000 | 1094.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28731 | 28754.000000 | 1094.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28732 | 28755.000000 | 1095.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28733 | 28756.000000 | 1095.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28734 | 28757.000000 | 1095.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28735 | 28758.000000 | 1095.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28736 | 28759.000000 | 1097.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28737 | 28760.000000 | 1098.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28738 | 28761.000000 | 1098.000000 | Pasta Storage | 0.000000 | 959.000000 |
28739 | 28762.000000 | 1098.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28740 | 28763.000000 | 1098.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28741 | 28764.000000 | 1099.000000 | Consomme | 0.000000 | 380.000000 |
28742 | 28765.000000 | 1099.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28743 | 28766.000000 | 1100.000000 | Consomme | 0.000000 | 380.000000 |
28744 | 28767.000000 | 1100.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28745 | 28768.000000 | 1101.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28746 | 28769.000000 | 1102.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28747 | 28770.000000 | 1102.000000 | Consomme | 0.000000 | 380.000000 |
28748 | 28771.000000 | 1102.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28749 | 28772.000000 | 1103.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
28750 | 28773.000000 | 1103.000000 | Consomme | 0.000000 | 380.000000 |
28751 | 28774.000000 | 1103.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28752 | 28775.000000 | 1103.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28753 | 28776.000000 | 1103.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28754 | 28777.000000 | 1103.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28755 | 28778.000000 | 1104.000000 | Consomme | 0.000000 | 380.000000 |
28756 | 28779.000000 | 1104.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
28757 | 28780.000000 | 1104.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28758 | 28781.000000 | 1104.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28759 | 28782.000000 | 1105.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28760 | 28783.000000 | 1105.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28761 | 28784.000000 | 1106.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28762 | 28785.000000 | 1106.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28763 | 28786.000000 | 1107.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28764 | 28787.000000 | 1107.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28765 | 28788.000000 | 1108.000000 | Consomme | 0.000000 | 380.000000 |
28766 | 28789.000000 | 1108.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
28767 | 28790.000000 | 1109.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28768 | 28791.000000 | 1109.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28769 | 28792.000000 | 1109.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28770 | 28793.000000 | 1109.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28771 | 28794.000000 | 1110.000000 | Consomme | 0.000000 | 380.000000 |
28772 | 28795.000000 | 1112.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28773 | 28796.000000 | 1112.000000 | Consomme | 0.000000 | 380.000000 |
28774 | 28797.000000 | 1112.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28775 | 28798.000000 | 1112.000000 | Pasta Storage | 0.000000 | 959.000000 |
28776 | 28799.000000 | 1112.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28777 | 28800.000000 | 1113.000000 | Consomme | 0.000000 | 380.000000 |
28778 | 28801.000000 | 1113.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
28779 | 28802.000000 | 1113.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28780 | 28803.000000 | 1114.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28781 | 28804.000000 | 1115.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28782 | 28805.000000 | 1117.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28783 | 28806.000000 | 1117.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28784 | 28807.000000 | 1118.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28785 | 28808.000000 | 1118.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28786 | 28809.000000 | 1119.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28787 | 28810.000000 | 1119.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28788 | 28811.000000 | 1119.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28789 | 28812.000000 | 1119.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28790 | 28813.000000 | 1120.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28791 | 28814.000000 | 1120.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28792 | 28815.000000 | 1120.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
28793 | 28816.000000 | 1120.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28794 | 28817.000000 | 1121.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28795 | 28818.000000 | 1121.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28796 | 28819.000000 | 1123.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28797 | 28820.000000 | 1124.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28798 | 28821.000000 | 1124.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28799 | 28822.000000 | 1124.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
28800 | 28823.000000 | 1125.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28801 | 28824.000000 | 1126.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28802 | 28825.000000 | 1126.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
28803 | 28826.000000 | 1126.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28804 | 28827.000000 | 1127.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28805 | 28828.000000 | 1128.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28806 | 28829.000000 | 1128.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28807 | 28830.000000 | 1128.000000 | Spanish Onions | 0.000000 | 1230.000000 |
28808 | 28831.000000 | 1129.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
28809 | 28832.000000 | 1129.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28810 | 28833.000000 | 1129.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28811 | 28834.000000 | 1129.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28812 | 28835.000000 | 1129.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28813 | 28836.000000 | 1129.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
28814 | 28837.000000 | 1129.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
28815 | 28838.000000 | 1130.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28816 | 28839.000000 | 1130.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28817 | 28840.000000 | 1130.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28818 | 28841.000000 | 1131.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
28819 | 28842.000000 | 1131.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28820 | 28843.000000 | 1132.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28821 | 28844.000000 | 1133.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28822 | 28845.000000 | 1133.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28823 | 28846.000000 | 1133.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
28824 | 28847.000000 | 1133.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28825 | 28848.000000 | 1134.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
28826 | 28849.000000 | 1134.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28827 | 28850.000000 | 1135.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28828 | 28851.000000 | 1135.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28829 | 28852.000000 | 1135.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28830 | 28853.000000 | 1135.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28831 | 28854.000000 | 1136.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28832 | 28855.000000 | 1136.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
28833 | 28856.000000 | 1137.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
28834 | 28857.000000 | 1137.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28835 | 28858.000000 | 1138.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28836 | 28859.000000 | 1138.000000 | Potato Varieties | 0.000000 | 1022.000000 |
28837 | 28860.000000 | 1138.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28838 | 28861.000000 | 1139.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28839 | 28862.000000 | 1139.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28840 | 28863.000000 | 1139.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28841 | 28864.000000 | 1139.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28842 | 28865.000000 | 1140.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
28843 | 28866.000000 | 1140.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28844 | 28867.000000 | 1140.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
28845 | 28868.000000 | 1140.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28846 | 28869.000000 | 1141.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28847 | 28870.000000 | 1141.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28848 | 28871.000000 | 1142.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28849 | 28872.000000 | 1142.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28850 | 28873.000000 | 1143.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28851 | 28874.000000 | 1143.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
28852 | 28875.000000 | 1144.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28853 | 28876.000000 | 1145.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28854 | 28877.000000 | 1145.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
28855 | 28878.000000 | 1147.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28856 | 28879.000000 | 1147.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28857 | 28880.000000 | 1148.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28858 | 28881.000000 | 1149.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28859 | 28882.000000 | 1149.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28860 | 28883.000000 | 1149.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28861 | 28884.000000 | 1149.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28862 | 28885.000000 | 1149.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
28863 | 28886.000000 | 1149.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28864 | 28887.000000 | 1149.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28865 | 28888.000000 | 1150.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28866 | 28889.000000 | 1150.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28867 | 28890.000000 | 1150.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28868 | 28891.000000 | 1151.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28869 | 28892.000000 | 1152.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
28870 | 28893.000000 | 1152.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28871 | 28894.000000 | 1153.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
28872 | 28895.000000 | 1153.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28873 | 28896.000000 | 1153.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28874 | 28897.000000 | 1154.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28875 | 28898.000000 | 1155.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28876 | 28899.000000 | 1155.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28877 | 28900.000000 | 1156.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28878 | 28901.000000 | 1156.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28879 | 28902.000000 | 1156.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28880 | 28903.000000 | 1157.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28881 | 28904.000000 | 1158.000000 | Consomme | 0.000000 | 380.000000 |
28882 | 28905.000000 | 1158.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
28883 | 28906.000000 | 1158.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28884 | 28907.000000 | 1158.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28885 | 28908.000000 | 1159.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28886 | 28909.000000 | 1160.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28887 | 28910.000000 | 1160.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28888 | 28911.000000 | 1160.000000 | Pasta Storage | 0.000000 | 959.000000 |
28889 | 28912.000000 | 1160.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
28890 | 28913.000000 | 1160.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28891 | 28914.000000 | 1161.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28892 | 28915.000000 | 1161.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
28893 | 28916.000000 | 1161.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28894 | 28917.000000 | 1161.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28895 | 28918.000000 | 1162.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28896 | 28919.000000 | 1162.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28897 | 28920.000000 | 1163.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28898 | 28921.000000 | 1163.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28899 | 28922.000000 | 1164.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28900 | 28923.000000 | 1164.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28901 | 28924.000000 | 1164.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28902 | 28925.000000 | 1164.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28903 | 28926.000000 | 1164.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28904 | 28927.000000 | 1165.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
28905 | 28928.000000 | 1165.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28906 | 28929.000000 | 1166.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28907 | 28930.000000 | 1168.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28908 | 28931.000000 | 1169.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28909 | 28932.000000 | 1169.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28910 | 28933.000000 | 1170.000000 | Consomme | 0.000000 | 380.000000 |
28911 | 28934.000000 | 1170.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28912 | 28935.000000 | 1170.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
28913 | 28936.000000 | 1170.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28914 | 28937.000000 | 1171.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28915 | 28938.000000 | 1171.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28916 | 28939.000000 | 1171.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28917 | 28940.000000 | 1172.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
28918 | 28941.000000 | 1172.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28919 | 28942.000000 | 1172.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28920 | 28943.000000 | 1172.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28921 | 28944.000000 | 1172.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28922 | 28945.000000 | 1173.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28923 | 28946.000000 | 1173.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28924 | 28947.000000 | 1173.000000 | Consomme | 0.000000 | 380.000000 |
28925 | 28948.000000 | 1173.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28926 | 28949.000000 | 1173.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28927 | 28950.000000 | 1174.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28928 | 28951.000000 | 1175.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28929 | 28952.000000 | 1176.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28930 | 28953.000000 | 1176.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28931 | 28954.000000 | 1176.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28932 | 28955.000000 | 1177.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28933 | 28956.000000 | 1177.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28934 | 28957.000000 | 1177.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28935 | 28958.000000 | 1178.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
28936 | 28959.000000 | 1178.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28937 | 28960.000000 | 1178.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28938 | 28961.000000 | 1179.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28939 | 28962.000000 | 1179.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28940 | 28963.000000 | 1179.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28941 | 28964.000000 | 1180.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28942 | 28965.000000 | 1180.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28943 | 28966.000000 | 1181.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
28944 | 28967.000000 | 1182.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28945 | 28968.000000 | 1182.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28946 | 28969.000000 | 1183.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28947 | 28970.000000 | 1184.000000 | Fish: Preparing | 0.000000 | 530.000000 |
28948 | 28971.000000 | 1184.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28949 | 28972.000000 | 1185.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
28950 | 28973.000000 | 1186.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28951 | 28974.000000 | 1186.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28952 | 28975.000000 | 1187.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28953 | 28976.000000 | 1187.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
28954 | 28977.000000 | 1188.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28955 | 28978.000000 | 1188.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28956 | 28979.000000 | 1189.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28957 | 28980.000000 | 1189.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28958 | 28981.000000 | 1190.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28959 | 28982.000000 | 1190.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28960 | 28983.000000 | 1191.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28961 | 28984.000000 | 1191.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28962 | 28985.000000 | 1191.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28963 | 28986.000000 | 1192.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
28964 | 28987.000000 | 1192.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28965 | 28988.000000 | 1192.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28966 | 28989.000000 | 1192.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
28967 | 28990.000000 | 1193.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28968 | 28991.000000 | 1193.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28969 | 28992.000000 | 1194.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28970 | 28993.000000 | 1194.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28971 | 28994.000000 | 1195.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28972 | 28995.000000 | 1196.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
28973 | 28996.000000 | 1196.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
28974 | 28997.000000 | 1196.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28975 | 28998.000000 | 1197.000000 | Almond Varieties | 0.000000 | 11.000000 |
28976 | 28999.000000 | 1197.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
28977 | 29000.000000 | 1197.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28978 | 29001.000000 | 1197.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
28979 | 29002.000000 | 1198.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
28980 | 29003.000000 | 1198.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
28981 | 29004.000000 | 1198.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28982 | 29005.000000 | 1199.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
28983 | 29006.000000 | 1199.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28984 | 29007.000000 | 1200.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
28985 | 29008.000000 | 1201.000000 | Potato Preparation | 0.000000 | 1020.000000 |
28986 | 29009.000000 | 1202.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
28987 | 29010.000000 | 1202.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28988 | 29011.000000 | 1203.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
28989 | 29012.000000 | 1203.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
28990 | 29013.000000 | 1203.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
28991 | 29014.000000 | 1203.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
28992 | 29015.000000 | 1204.000000 | Olive Trees | 0.000000 | 899.000000 |
28993 | 29016.000000 | 1204.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
28994 | 29017.000000 | 1205.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
28995 | 29018.000000 | 1206.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
28996 | 29019.000000 | 1206.000000 | Pasta Shapes | 0.000000 | 958.000000 |
28997 | 29020.000000 | 1207.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
28998 | 29021.000000 | 1208.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
28999 | 29022.000000 | 1208.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29000 | 29023.000000 | 1208.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29001 | 29024.000000 | 1209.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
29002 | 29025.000000 | 1209.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29003 | 29026.000000 | 1209.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29004 | 29027.000000 | 1210.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29005 | 29028.000000 | 1210.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29006 | 29029.000000 | 1211.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29007 | 29030.000000 | 1211.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29008 | 29031.000000 | 1212.000000 | Olive Trees | 0.000000 | 899.000000 |
29009 | 29032.000000 | 1212.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29010 | 29033.000000 | 1213.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
29011 | 29034.000000 | 1213.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29012 | 29035.000000 | 1213.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29013 | 29036.000000 | 1213.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29014 | 29037.000000 | 1213.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29015 | 29038.000000 | 1215.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29016 | 29039.000000 | 1217.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
29017 | 29040.000000 | 1217.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29018 | 29041.000000 | 1217.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29019 | 29042.000000 | 1217.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29020 | 29043.000000 | 1217.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29021 | 29044.000000 | 1217.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29022 | 29045.000000 | 1218.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29023 | 29046.000000 | 1218.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29024 | 29047.000000 | 1218.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29025 | 29048.000000 | 1218.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29026 | 29049.000000 | 1218.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29027 | 29050.000000 | 1219.000000 | Olive Trees | 0.000000 | 899.000000 |
29028 | 29051.000000 | 1219.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29029 | 29052.000000 | 1219.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29030 | 29053.000000 | 1219.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29031 | 29054.000000 | 1219.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29032 | 29055.000000 | 1220.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
29033 | 29056.000000 | 1220.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29034 | 29057.000000 | 1221.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
29035 | 29058.000000 | 1221.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29036 | 29059.000000 | 1226.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29037 | 29060.000000 | 1227.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29038 | 29061.000000 | 1230.000000 | Mint: General Information | 0.000000 | 811.000000 |
29039 | 29062.000000 | 1230.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29040 | 29063.000000 | 1231.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29041 | 29064.000000 | 1231.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29042 | 29065.000000 | 1235.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29043 | 29066.000000 | 1236.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29044 | 29067.000000 | 1237.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
29045 | 29068.000000 | 1238.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29046 | 29069.000000 | 1239.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29047 | 29070.000000 | 1240.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29048 | 29071.000000 | 1241.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29049 | 29072.000000 | 1242.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29050 | 29073.000000 | 1248.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29051 | 29074.000000 | 1253.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29052 | 29075.000000 | 1258.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29053 | 29076.000000 | 1264.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29054 | 29077.000000 | 1265.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29055 | 29078.000000 | 1265.000000 | Coconut Preparation | 0.000000 | 354.000000 |
29056 | 29079.000000 | 1266.000000 | Almond Varieties | 0.000000 | 11.000000 |
29057 | 29080.000000 | 1266.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29058 | 29081.000000 | 1269.000000 | Almond Varieties | 0.000000 | 11.000000 |
29059 | 29082.000000 | 1269.000000 | Coffee: Instant | 0.000000 | 376.000000 |
29060 | 29083.000000 | 1277.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29061 | 29084.000000 | 1284.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
29062 | 29085.000000 | 1285.000000 | Almonds: General Information | 0.000000 | 13.000000 |
29063 | 29086.000000 | 1285.000000 | Coffee: Instant | 0.000000 | 376.000000 |
29064 | 29087.000000 | 1290.000000 | Coffee Grinding | 0.000000 | 363.000000 |
29065 | 29088.000000 | 1291.000000 | Coffee: Instant | 0.000000 | 376.000000 |
29066 | 29089.000000 | 1292.000000 | Almond Varieties | 0.000000 | 11.000000 |
29067 | 29090.000000 | 1295.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29068 | 29091.000000 | 1295.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29069 | 29092.000000 | 1296.000000 | Consomme | 0.000000 | 380.000000 |
29070 | 29093.000000 | 1296.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29071 | 29094.000000 | 1297.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29072 | 29095.000000 | 1297.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29073 | 29096.000000 | 1298.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29074 | 29097.000000 | 1298.000000 | Consomme | 0.000000 | 380.000000 |
29075 | 29098.000000 | 1298.000000 | Pasta Storage | 0.000000 | 959.000000 |
29076 | 29099.000000 | 1298.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29077 | 29100.000000 | 1298.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29078 | 29101.000000 | 1298.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29079 | 29102.000000 | 1299.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29080 | 29103.000000 | 1299.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29081 | 29104.000000 | 1300.000000 | Consomme | 0.000000 | 380.000000 |
29082 | 29105.000000 | 1300.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29083 | 29106.000000 | 1301.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29084 | 29107.000000 | 1301.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29085 | 29108.000000 | 1301.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29086 | 29109.000000 | 1301.000000 | Pasta Storage | 0.000000 | 959.000000 |
29087 | 29110.000000 | 1301.000000 | Consomme | 0.000000 | 380.000000 |
29088 | 29111.000000 | 1302.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29089 | 29112.000000 | 1302.000000 | Consomme | 0.000000 | 380.000000 |
29090 | 29113.000000 | 1302.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29091 | 29114.000000 | 1302.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29092 | 29115.000000 | 1302.000000 | Pasta Storage | 0.000000 | 959.000000 |
29093 | 29116.000000 | 1303.000000 | Consomme | 0.000000 | 380.000000 |
29094 | 29117.000000 | 1304.000000 | Consomme | 0.000000 | 380.000000 |
29095 | 29118.000000 | 1304.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29096 | 29119.000000 | 1305.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29097 | 29120.000000 | 1305.000000 | Consomme | 0.000000 | 380.000000 |
29098 | 29121.000000 | 1305.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29099 | 29122.000000 | 1306.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29100 | 29123.000000 | 1306.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29101 | 29124.000000 | 1306.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29102 | 29125.000000 | 1306.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29103 | 29126.000000 | 1307.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29104 | 29127.000000 | 1307.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29105 | 29128.000000 | 1307.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29106 | 29129.000000 | 1307.000000 | Pasta Storage | 0.000000 | 959.000000 |
29107 | 29130.000000 | 1307.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29108 | 29131.000000 | 1307.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29109 | 29132.000000 | 1308.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29110 | 29133.000000 | 1309.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29111 | 29134.000000 | 1309.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29112 | 29135.000000 | 1309.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29113 | 29136.000000 | 1309.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29114 | 29137.000000 | 1309.000000 | Pasta Storage | 0.000000 | 959.000000 |
29115 | 29138.000000 | 1310.000000 | Pasta Storage | 0.000000 | 959.000000 |
29116 | 29139.000000 | 1311.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29117 | 29140.000000 | 1311.000000 | Pasta Storage | 0.000000 | 959.000000 |
29118 | 29141.000000 | 1311.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29119 | 29142.000000 | 1312.000000 | Pasta Storage | 0.000000 | 959.000000 |
29120 | 29144.000000 | 1313.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29121 | 29145.000000 | 1313.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29122 | 29146.000000 | 1313.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29123 | 29147.000000 | 1315.000000 | Consomme | 0.000000 | 380.000000 |
29124 | 29148.000000 | 1315.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29125 | 29149.000000 | 1316.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29126 | 29150.000000 | 1316.000000 | Consomme | 0.000000 | 380.000000 |
29127 | 29151.000000 | 1316.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29128 | 29152.000000 | 1317.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
29129 | 29153.000000 | 1317.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29130 | 29154.000000 | 1317.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29131 | 29155.000000 | 1317.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29132 | 29156.000000 | 1317.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29133 | 29157.000000 | 1318.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29134 | 29158.000000 | 1319.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29135 | 29159.000000 | 1319.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29136 | 29160.000000 | 1319.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29137 | 29161.000000 | 1320.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29138 | 29162.000000 | 1320.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29139 | 29163.000000 | 1321.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29140 | 29164.000000 | 1321.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29141 | 29165.000000 | 1321.000000 | Pasta Storage | 0.000000 | 959.000000 |
29142 | 29166.000000 | 1323.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29143 | 29167.000000 | 1323.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29144 | 29168.000000 | 1324.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29145 | 29169.000000 | 1324.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29146 | 29170.000000 | 1324.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29147 | 29171.000000 | 1325.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29148 | 29172.000000 | 1325.000000 | Pasta Storage | 0.000000 | 959.000000 |
29149 | 29173.000000 | 1327.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29150 | 29174.000000 | 1327.000000 | Pasta Storage | 0.000000 | 959.000000 |
29151 | 29175.000000 | 1328.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29152 | 29176.000000 | 1328.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29153 | 29177.000000 | 1328.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29154 | 29178.000000 | 1329.000000 | Consomme | 0.000000 | 380.000000 |
29155 | 29179.000000 | 1329.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29156 | 29180.000000 | 1329.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29157 | 29181.000000 | 1329.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29158 | 29182.000000 | 1329.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29159 | 29183.000000 | 1330.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29160 | 29184.000000 | 1330.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29161 | 29185.000000 | 1330.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29162 | 29186.000000 | 1330.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29163 | 29187.000000 | 1331.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29164 | 29188.000000 | 1331.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29165 | 29189.000000 | 1332.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29166 | 29190.000000 | 1332.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
29167 | 29191.000000 | 1333.000000 | Fish: Choosing | 0.000000 | 526.000000 |
29168 | 29192.000000 | 1333.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29169 | 29193.000000 | 1333.000000 | Pasta Storage | 0.000000 | 959.000000 |
29170 | 29194.000000 | 1334.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29171 | 29195.000000 | 1334.000000 | Pasta Storage | 0.000000 | 959.000000 |
29172 | 29196.000000 | 1334.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29173 | 29197.000000 | 1334.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29174 | 29198.000000 | 1335.000000 | Pasta Storage | 0.000000 | 959.000000 |
29175 | 29199.000000 | 1335.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29176 | 29200.000000 | 1335.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29177 | 29201.000000 | 1336.000000 | Pasta Storage | 0.000000 | 959.000000 |
29178 | 29202.000000 | 1336.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29179 | 29203.000000 | 1337.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29180 | 29204.000000 | 1338.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29181 | 29205.000000 | 1339.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29182 | 29206.000000 | 1340.000000 | Pasta Storage | 0.000000 | 959.000000 |
29183 | 29207.000000 | 1340.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29184 | 29208.000000 | 1341.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29185 | 29209.000000 | 1341.000000 | Pasta Storage | 0.000000 | 959.000000 |
29186 | 29210.000000 | 1341.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29187 | 29211.000000 | 1343.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29188 | 29212.000000 | 1343.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29189 | 29213.000000 | 1343.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29190 | 29214.000000 | 1343.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29191 | 29215.000000 | 1344.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29192 | 29216.000000 | 1344.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29193 | 29217.000000 | 1344.000000 | Pasta Storage | 0.000000 | 959.000000 |
29194 | 29218.000000 | 1344.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29195 | 29219.000000 | 1345.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29196 | 29220.000000 | 1345.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29197 | 29221.000000 | 1345.000000 | Pasta Storage | 0.000000 | 959.000000 |
29198 | 29222.000000 | 1346.000000 | Consomme | 0.000000 | 380.000000 |
29199 | 29223.000000 | 1346.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29200 | 29224.000000 | 1346.000000 | Onions: Buying & Storing | 0.000000 | 919.000000 |
29201 | 29225.000000 | 1346.000000 | Pasta Storage | 0.000000 | 959.000000 |
29202 | 29226.000000 | 1347.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29203 | 29227.000000 | 1348.000000 | Consomme | 0.000000 | 380.000000 |
29204 | 29228.000000 | 1348.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29205 | 29229.000000 | 1348.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29206 | 29230.000000 | 1348.000000 | Pasta Storage | 0.000000 | 959.000000 |
29207 | 29231.000000 | 1349.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
29208 | 29232.000000 | 1349.000000 | Pasta Storage | 0.000000 | 959.000000 |
29209 | 29233.000000 | 1350.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29210 | 29234.000000 | 1350.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29211 | 29235.000000 | 1350.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29212 | 29236.000000 | 1351.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29213 | 29237.000000 | 1351.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29214 | 29238.000000 | 1352.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29215 | 29239.000000 | 1352.000000 | Pasta Storage | 0.000000 | 959.000000 |
29216 | 29240.000000 | 1352.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29217 | 29241.000000 | 1353.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29218 | 29242.000000 | 1353.000000 | Pasta Storage | 0.000000 | 959.000000 |
29219 | 29243.000000 | 1353.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29220 | 29244.000000 | 1354.000000 | Pasta Storage | 0.000000 | 959.000000 |
29221 | 29245.000000 | 1355.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29222 | 29246.000000 | 1355.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29223 | 29247.000000 | 1355.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29224 | 29248.000000 | 1356.000000 | Consomme | 0.000000 | 380.000000 |
29225 | 29249.000000 | 1356.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29226 | 29250.000000 | 1356.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29227 | 29251.000000 | 1356.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29228 | 29252.000000 | 1356.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29229 | 29253.000000 | 1357.000000 | Consomme | 0.000000 | 380.000000 |
29230 | 29254.000000 | 1357.000000 | Pasta Storage | 0.000000 | 959.000000 |
29231 | 29255.000000 | 1358.000000 | Pasta Storage | 0.000000 | 959.000000 |
29232 | 29256.000000 | 1358.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29233 | 29257.000000 | 1359.000000 | Consomme | 0.000000 | 380.000000 |
29234 | 29258.000000 | 1359.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29235 | 29259.000000 | 1359.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29236 | 29260.000000 | 1360.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29237 | 29261.000000 | 1360.000000 | Pasta Storage | 0.000000 | 959.000000 |
29238 | 29262.000000 | 1361.000000 | Pasta Storage | 0.000000 | 959.000000 |
29239 | 29263.000000 | 1361.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29240 | 29264.000000 | 1362.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29241 | 29265.000000 | 1362.000000 | Consomme | 0.000000 | 380.000000 |
29242 | 29266.000000 | 1362.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29243 | 29267.000000 | 1362.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
29244 | 29268.000000 | 1363.000000 | Consomme | 0.000000 | 380.000000 |
29245 | 29269.000000 | 1363.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29246 | 29270.000000 | 1363.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29247 | 29271.000000 | 1363.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29248 | 29272.000000 | 1364.000000 | Consomme | 0.000000 | 380.000000 |
29249 | 29273.000000 | 1364.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29250 | 29274.000000 | 1365.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
29251 | 29275.000000 | 1366.000000 | Consomme | 0.000000 | 380.000000 |
29252 | 29276.000000 | 1366.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29253 | 29277.000000 | 1366.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29254 | 29278.000000 | 1366.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29255 | 29279.000000 | 1368.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29256 | 29280.000000 | 1369.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29257 | 29281.000000 | 1370.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29258 | 29282.000000 | 1370.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29259 | 29283.000000 | 1371.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29260 | 29284.000000 | 1371.000000 | Pasta Storage | 0.000000 | 959.000000 |
29261 | 29285.000000 | 1371.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29262 | 29286.000000 | 1372.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29263 | 29287.000000 | 1372.000000 | Pasta Storage | 0.000000 | 959.000000 |
29264 | 29288.000000 | 1373.000000 | Consomme | 0.000000 | 380.000000 |
29265 | 29289.000000 | 1373.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
29266 | 29290.000000 | 1374.000000 | Snow Peas: Preparation & Cooking | 0.000000 | 1198.000000 |
29267 | 29291.000000 | 1375.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29268 | 29292.000000 | 1376.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
29269 | 29293.000000 | 1376.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29270 | 29294.000000 | 1376.000000 | Pasta Storage | 0.000000 | 959.000000 |
29271 | 29295.000000 | 1377.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29272 | 29296.000000 | 1377.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29273 | 29297.000000 | 1377.000000 | Pasta Storage | 0.000000 | 959.000000 |
29274 | 29298.000000 | 1378.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29275 | 29299.000000 | 1378.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29276 | 29300.000000 | 1379.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29277 | 29301.000000 | 1379.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29278 | 29302.000000 | 1379.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29279 | 29303.000000 | 1379.000000 | Pasta Storage | 0.000000 | 959.000000 |
29280 | 29304.000000 | 1380.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29281 | 29305.000000 | 1380.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29282 | 29306.000000 | 1380.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29283 | 29307.000000 | 1380.000000 | Pasta Storage | 0.000000 | 959.000000 |
29284 | 29308.000000 | 1381.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29285 | 29309.000000 | 1381.000000 | Pasta Storage | 0.000000 | 959.000000 |
29286 | 29310.000000 | 1381.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29287 | 29311.000000 | 1382.000000 | Pasta Storage | 0.000000 | 959.000000 |
29288 | 29312.000000 | 1383.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29289 | 29313.000000 | 1383.000000 | Pasta Storage | 0.000000 | 959.000000 |
29290 | 29314.000000 | 1383.000000 | Salt: General Information | 0.000000 | 1156.000000 |
29291 | 29315.000000 | 1383.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29292 | 29316.000000 | 1384.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29293 | 29317.000000 | 1385.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29294 | 29318.000000 | 1385.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29295 | 29319.000000 | 1386.000000 | Pasta Storage | 0.000000 | 959.000000 |
29296 | 29320.000000 | 1387.000000 | Pasta Storage | 0.000000 | 959.000000 |
29297 | 29321.000000 | 1387.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29298 | 29322.000000 | 1388.000000 | Almond Varieties | 0.000000 | 11.000000 |
29299 | 29323.000000 | 1388.000000 | Pasta Storage | 0.000000 | 959.000000 |
29300 | 29324.000000 | 1389.000000 | Pasta Storage | 0.000000 | 959.000000 |
29301 | 29325.000000 | 1390.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29302 | 29326.000000 | 1390.000000 | Pasta Shapes | 0.000000 | 958.000000 |
29303 | 29327.000000 | 1390.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29304 | 29328.000000 | 1391.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29305 | 29329.000000 | 1391.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29306 | 29330.000000 | 1392.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29307 | 29331.000000 | 1392.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
29308 | 29332.000000 | 1392.000000 | Pasta Storage | 0.000000 | 959.000000 |
29309 | 29333.000000 | 1393.000000 | Pasta Storage | 0.000000 | 959.000000 |
29310 | 29334.000000 | 1394.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29311 | 29335.000000 | 1394.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
29312 | 29336.000000 | 1394.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29313 | 29337.000000 | 1394.000000 | Pasta Storage | 0.000000 | 959.000000 |
29314 | 29338.000000 | 1395.000000 | Pasta Storage | 0.000000 | 959.000000 |
29315 | 29339.000000 | 1395.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29316 | 29340.000000 | 1396.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
29317 | 29341.000000 | 1398.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29318 | 29342.000000 | 1398.000000 | Consomme | 0.000000 | 380.000000 |
29319 | 29343.000000 | 1398.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
29320 | 29344.000000 | 1398.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29321 | 29345.000000 | 1398.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29322 | 29346.000000 | 1398.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29323 | 29347.000000 | 1398.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29324 | 29348.000000 | 1399.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29325 | 29349.000000 | 1399.000000 | Consomme | 0.000000 | 380.000000 |
29326 | 29350.000000 | 1399.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29327 | 29351.000000 | 1400.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29328 | 29352.000000 | 1400.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29329 | 29353.000000 | 1401.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29330 | 29354.000000 | 1401.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29331 | 29355.000000 | 1401.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29332 | 29356.000000 | 1402.000000 | Consomme | 0.000000 | 380.000000 |
29333 | 29357.000000 | 1402.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29334 | 29358.000000 | 1402.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
29335 | 29359.000000 | 1402.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29336 | 29360.000000 | 1403.000000 | Consomme | 0.000000 | 380.000000 |
29337 | 29361.000000 | 1403.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29338 | 29362.000000 | 1404.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29339 | 29363.000000 | 1404.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
29340 | 29364.000000 | 1404.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
29341 | 29365.000000 | 1405.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29342 | 29366.000000 | 1405.000000 | Chives: General Information | 0.000000 | 285.000000 |
29343 | 29367.000000 | 1405.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29344 | 29368.000000 | 1406.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29345 | 29369.000000 | 1406.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29346 | 29370.000000 | 1407.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29347 | 29371.000000 | 1407.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29348 | 29372.000000 | 1408.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29349 | 29373.000000 | 1408.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29350 | 29374.000000 | 1408.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29351 | 29375.000000 | 1409.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29352 | 29376.000000 | 1410.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29353 | 29377.000000 | 1410.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29354 | 29378.000000 | 1410.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29355 | 29379.000000 | 1410.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29356 | 29380.000000 | 1411.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29357 | 29381.000000 | 1411.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29358 | 29382.000000 | 1411.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29359 | 29383.000000 | 1411.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29360 | 29384.000000 | 1412.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29361 | 29385.000000 | 1412.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29362 | 29386.000000 | 1412.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29363 | 29387.000000 | 1413.000000 | Consomme | 0.000000 | 380.000000 |
29364 | 29388.000000 | 1413.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29365 | 29389.000000 | 1413.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29366 | 29390.000000 | 1413.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29367 | 29391.000000 | 1414.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29368 | 29392.000000 | 1414.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29369 | 29393.000000 | 1414.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
29370 | 29394.000000 | 1414.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29371 | 29395.000000 | 1414.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29372 | 29396.000000 | 1415.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29373 | 29397.000000 | 1415.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29374 | 29398.000000 | 1415.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29375 | 29399.000000 | 1415.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29376 | 29400.000000 | 1415.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29377 | 29401.000000 | 1416.000000 | Consomme | 0.000000 | 380.000000 |
29378 | 29402.000000 | 1416.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29379 | 29403.000000 | 1416.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29380 | 29404.000000 | 1416.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29381 | 29405.000000 | 1416.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29382 | 29406.000000 | 1417.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29383 | 29407.000000 | 1418.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29384 | 29408.000000 | 1418.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29385 | 29409.000000 | 1418.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29386 | 29410.000000 | 1419.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29387 | 29411.000000 | 1420.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29388 | 29412.000000 | 1420.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29389 | 29413.000000 | 1420.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29390 | 29414.000000 | 1420.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29391 | 29415.000000 | 1421.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29392 | 29416.000000 | 1422.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29393 | 29417.000000 | 1423.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29394 | 29418.000000 | 1423.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29395 | 29419.000000 | 1424.000000 | Consomme | 0.000000 | 380.000000 |
29396 | 29420.000000 | 1424.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29397 | 29421.000000 | 1424.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29398 | 29422.000000 | 1425.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29399 | 29423.000000 | 1425.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29400 | 29424.000000 | 1425.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29401 | 29425.000000 | 1427.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
29402 | 29426.000000 | 1427.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29403 | 29427.000000 | 1427.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29404 | 29428.000000 | 1428.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29405 | 29429.000000 | 1428.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29406 | 29430.000000 | 1429.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29407 | 29431.000000 | 1429.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29408 | 29432.000000 | 1429.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
29409 | 29433.000000 | 1430.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29410 | 29434.000000 | 1431.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29411 | 29435.000000 | 1431.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29412 | 29436.000000 | 1432.000000 | Consomme | 0.000000 | 380.000000 |
29413 | 29437.000000 | 1432.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29414 | 29438.000000 | 1432.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29415 | 29439.000000 | 1433.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29416 | 29440.000000 | 1433.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29417 | 29441.000000 | 1433.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29418 | 29442.000000 | 1434.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29419 | 29443.000000 | 1435.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29420 | 29444.000000 | 1435.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29421 | 29445.000000 | 1435.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29422 | 29446.000000 | 1436.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29423 | 29447.000000 | 1436.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29424 | 29448.000000 | 1437.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29425 | 29449.000000 | 1437.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29426 | 29450.000000 | 1437.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29427 | 29451.000000 | 1437.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29428 | 29452.000000 | 1438.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29429 | 29453.000000 | 1438.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29430 | 29454.000000 | 1438.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29431 | 29455.000000 | 1439.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29432 | 29456.000000 | 1440.000000 | Consomme | 0.000000 | 380.000000 |
29433 | 29457.000000 | 1440.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29434 | 29458.000000 | 1440.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29435 | 29459.000000 | 1440.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29436 | 29460.000000 | 1440.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29437 | 29461.000000 | 1441.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29438 | 29462.000000 | 1441.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29439 | 29463.000000 | 1441.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29440 | 29464.000000 | 1442.000000 | Consomme | 0.000000 | 380.000000 |
29441 | 29465.000000 | 1442.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29442 | 29466.000000 | 1442.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29443 | 29467.000000 | 1442.000000 | Pasta Storage | 0.000000 | 959.000000 |
29444 | 29468.000000 | 1442.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
29445 | 29469.000000 | 1443.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29446 | 29470.000000 | 1443.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29447 | 29471.000000 | 1444.000000 | Consomme | 0.000000 | 380.000000 |
29448 | 29472.000000 | 1444.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29449 | 29473.000000 | 1444.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29450 | 29474.000000 | 1445.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29451 | 29475.000000 | 1445.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29452 | 29476.000000 | 1446.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29453 | 29477.000000 | 1447.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29454 | 29478.000000 | 1447.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29455 | 29479.000000 | 1447.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29456 | 29480.000000 | 1447.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29457 | 29481.000000 | 1448.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29458 | 29482.000000 | 1448.000000 | Fennel: History | 0.000000 | 517.000000 |
29459 | 29483.000000 | 1448.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
29460 | 29484.000000 | 1448.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29461 | 29485.000000 | 1449.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29462 | 29486.000000 | 1449.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29463 | 29487.000000 | 1450.000000 | Apples: Varieties | 0.000000 | 32.000000 |
29464 | 29488.000000 | 1450.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29465 | 29489.000000 | 1450.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29466 | 29490.000000 | 1450.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29467 | 29491.000000 | 1451.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29468 | 29492.000000 | 1451.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29469 | 29493.000000 | 1451.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29470 | 29494.000000 | 1451.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29471 | 29495.000000 | 1451.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29472 | 29496.000000 | 1452.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29473 | 29497.000000 | 1453.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29474 | 29498.000000 | 1453.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29475 | 29499.000000 | 1455.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
29476 | 29500.000000 | 1455.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29477 | 29501.000000 | 1455.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29478 | 29502.000000 | 1455.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29479 | 29503.000000 | 1456.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29480 | 29504.000000 | 1457.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29481 | 29505.000000 | 1457.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29482 | 29506.000000 | 1458.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29483 | 29507.000000 | 1459.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29484 | 29508.000000 | 1459.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29485 | 29509.000000 | 1460.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29486 | 29510.000000 | 1460.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
29487 | 29511.000000 | 1460.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29488 | 29512.000000 | 1461.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29489 | 29513.000000 | 1461.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
29490 | 29514.000000 | 1462.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
29491 | 29515.000000 | 1463.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29492 | 29516.000000 | 1463.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29493 | 29517.000000 | 1464.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29494 | 29518.000000 | 1464.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29495 | 29519.000000 | 1464.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29496 | 29520.000000 | 1465.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29497 | 29521.000000 | 1465.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29498 | 29522.000000 | 1465.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29499 | 29523.000000 | 1465.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29500 | 29524.000000 | 1466.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29501 | 29525.000000 | 1466.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29502 | 29526.000000 | 1466.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29503 | 29527.000000 | 1467.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29504 | 29528.000000 | 1468.000000 | Consomme | 0.000000 | 380.000000 |
29505 | 29529.000000 | 1468.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29506 | 29530.000000 | 1468.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29507 | 29531.000000 | 1468.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
29508 | 29532.000000 | 1469.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29509 | 29533.000000 | 1470.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29510 | 29534.000000 | 1470.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
29511 | 29535.000000 | 1470.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29512 | 29536.000000 | 1470.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29513 | 29537.000000 | 1471.000000 | Consomme | 0.000000 | 380.000000 |
29514 | 29538.000000 | 1471.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29515 | 29539.000000 | 1472.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29516 | 29540.000000 | 1472.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
29517 | 29541.000000 | 1472.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29518 | 29542.000000 | 1472.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29519 | 29543.000000 | 1472.000000 | Consomme | 0.000000 | 380.000000 |
29520 | 29544.000000 | 1473.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29521 | 29545.000000 | 1473.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29522 | 29546.000000 | 1473.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
29523 | 29547.000000 | 1474.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29524 | 29548.000000 | 1474.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29525 | 29549.000000 | 1474.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29526 | 29550.000000 | 1474.000000 | Consomme | 0.000000 | 380.000000 |
29527 | 29551.000000 | 1475.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29528 | 29552.000000 | 1475.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29529 | 29553.000000 | 1475.000000 | Consomme | 0.000000 | 380.000000 |
29530 | 29554.000000 | 1475.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29531 | 29555.000000 | 1475.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29532 | 29556.000000 | 1476.000000 | Consomme | 0.000000 | 380.000000 |
29533 | 29557.000000 | 1476.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29534 | 29558.000000 | 1476.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29535 | 29559.000000 | 1477.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29536 | 29560.000000 | 1477.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
29537 | 29561.000000 | 1477.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
29538 | 29562.000000 | 1478.000000 | Consomme | 0.000000 | 380.000000 |
29539 | 29563.000000 | 1478.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29540 | 29564.000000 | 1479.000000 | Apples: Varieties | 0.000000 | 32.000000 |
29541 | 29565.000000 | 1479.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29542 | 29566.000000 | 1480.000000 | Apples: Varieties | 0.000000 | 32.000000 |
29543 | 29567.000000 | 1481.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29544 | 29568.000000 | 1482.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29545 | 29569.000000 | 1483.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29546 | 29570.000000 | 1484.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
29547 | 29571.000000 | 1484.000000 | Apples: Varieties | 0.000000 | 32.000000 |
29548 | 29572.000000 | 1484.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29549 | 29573.000000 | 1487.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29550 | 29574.000000 | 1494.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
29551 | 29575.000000 | 1494.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29552 | 29576.000000 | 1495.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29553 | 29577.000000 | 1495.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
29554 | 29578.000000 | 1496.000000 | Consomme | 0.000000 | 380.000000 |
29555 | 29579.000000 | 1496.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29556 | 29580.000000 | 1496.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29557 | 29581.000000 | 1496.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29558 | 29582.000000 | 1496.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29559 | 29583.000000 | 1497.000000 | Consomme | 0.000000 | 380.000000 |
29560 | 29584.000000 | 1497.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29561 | 29585.000000 | 1497.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29562 | 29586.000000 | 1497.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29563 | 29587.000000 | 1497.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
29564 | 29588.000000 | 1498.000000 | Consomme | 0.000000 | 380.000000 |
29565 | 29589.000000 | 1498.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29566 | 29590.000000 | 1498.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29567 | 29591.000000 | 1498.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29568 | 29592.000000 | 1498.000000 | Pasta Cooking | 0.000000 | 952.000000 |
29569 | 29593.000000 | 1499.000000 | Consomme | 0.000000 | 380.000000 |
29570 | 29594.000000 | 1499.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29571 | 29595.000000 | 1499.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29572 | 29596.000000 | 1500.000000 | Consomme | 0.000000 | 380.000000 |
29573 | 29597.000000 | 1500.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29574 | 29598.000000 | 1500.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29575 | 29599.000000 | 1500.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29576 | 29600.000000 | 1501.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29577 | 29601.000000 | 1502.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29578 | 29602.000000 | 1502.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29579 | 29603.000000 | 1503.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29580 | 29604.000000 | 1503.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29581 | 29605.000000 | 1503.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29582 | 29606.000000 | 1504.000000 | Consomme | 0.000000 | 380.000000 |
29583 | 29607.000000 | 1505.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29584 | 29608.000000 | 1505.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29585 | 29609.000000 | 1505.000000 | Consomme | 0.000000 | 380.000000 |
29586 | 29610.000000 | 1506.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29587 | 29611.000000 | 1506.000000 | Consomme | 0.000000 | 380.000000 |
29588 | 29612.000000 | 1506.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29589 | 29613.000000 | 1506.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29590 | 29614.000000 | 1507.000000 | Consomme | 0.000000 | 380.000000 |
29591 | 29615.000000 | 1507.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29592 | 29616.000000 | 1507.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29593 | 29617.000000 | 1507.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29594 | 29618.000000 | 1508.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29595 | 29619.000000 | 1508.000000 | Consomme | 0.000000 | 380.000000 |
29596 | 29620.000000 | 1508.000000 | Pasta Storage | 0.000000 | 959.000000 |
29597 | 29621.000000 | 1508.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29598 | 29622.000000 | 1508.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29599 | 29623.000000 | 1509.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
29600 | 29624.000000 | 1509.000000 | Consomme | 0.000000 | 380.000000 |
29601 | 29625.000000 | 1509.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29602 | 29626.000000 | 1509.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29603 | 29627.000000 | 1510.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29604 | 29628.000000 | 1510.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29605 | 29629.000000 | 1510.000000 | Consomme | 0.000000 | 380.000000 |
29606 | 29630.000000 | 1510.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29607 | 29631.000000 | 1511.000000 | Consomme | 0.000000 | 380.000000 |
29608 | 29632.000000 | 1511.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29609 | 29633.000000 | 1511.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29610 | 29634.000000 | 1511.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29611 | 29635.000000 | 1511.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29612 | 29636.000000 | 1512.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29613 | 29637.000000 | 1513.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29614 | 29638.000000 | 1513.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29615 | 29639.000000 | 1513.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29616 | 29640.000000 | 1514.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
29617 | 29641.000000 | 1514.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29618 | 29642.000000 | 1515.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
29619 | 29643.000000 | 1515.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29620 | 29644.000000 | 1515.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29621 | 29645.000000 | 1516.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29622 | 29646.000000 | 1516.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29623 | 29647.000000 | 1516.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29624 | 29648.000000 | 1517.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29625 | 29649.000000 | 1517.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29626 | 29650.000000 | 1517.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
29627 | 29651.000000 | 1518.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29628 | 29652.000000 | 1519.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29629 | 29653.000000 | 1520.000000 | Consomme | 0.000000 | 380.000000 |
29630 | 29654.000000 | 1520.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29631 | 29655.000000 | 1520.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29632 | 29656.000000 | 1520.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29633 | 29657.000000 | 1521.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
29634 | 29658.000000 | 1521.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29635 | 29659.000000 | 1521.000000 | Fish: Cooking | 0.000000 | 527.000000 |
29636 | 29660.000000 | 1522.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29637 | 29661.000000 | 1522.000000 | Consomme | 0.000000 | 380.000000 |
29638 | 29662.000000 | 1522.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29639 | 29663.000000 | 1522.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29640 | 29664.000000 | 1523.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29641 | 29665.000000 | 1523.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29642 | 29666.000000 | 1524.000000 | Consomme | 0.000000 | 380.000000 |
29643 | 29667.000000 | 1524.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29644 | 29668.000000 | 1524.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29645 | 29669.000000 | 1524.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29646 | 29670.000000 | 1524.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
29647 | 29671.000000 | 1525.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29648 | 29672.000000 | 1526.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29649 | 29673.000000 | 1526.000000 | Pasta Rolling | 0.000000 | 957.000000 |
29650 | 29674.000000 | 1526.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29651 | 29675.000000 | 1526.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29652 | 29676.000000 | 1526.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
29653 | 29677.000000 | 1527.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29654 | 29678.000000 | 1527.000000 | Consomme | 0.000000 | 380.000000 |
29655 | 29679.000000 | 1527.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29656 | 29680.000000 | 1527.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29657 | 29681.000000 | 1527.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29658 | 29682.000000 | 1527.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29659 | 29683.000000 | 1527.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
29660 | 29684.000000 | 1528.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29661 | 29685.000000 | 1529.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
29662 | 29686.000000 | 1529.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29663 | 29687.000000 | 1529.000000 | Pasta Storage | 0.000000 | 959.000000 |
29664 | 29688.000000 | 1529.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29665 | 29689.000000 | 1530.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
29666 | 29690.000000 | 1530.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29667 | 29691.000000 | 1530.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29668 | 29692.000000 | 1531.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29669 | 29693.000000 | 1531.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29670 | 29694.000000 | 1531.000000 | Pasta Storage | 0.000000 | 959.000000 |
29671 | 29695.000000 | 1531.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29672 | 29696.000000 | 1532.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29673 | 29697.000000 | 1532.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29674 | 29698.000000 | 1533.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29675 | 29699.000000 | 1534.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29676 | 29700.000000 | 1535.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29677 | 29701.000000 | 1535.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29678 | 29702.000000 | 1536.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
29679 | 29703.000000 | 1536.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29680 | 29704.000000 | 1537.000000 | Consomme | 0.000000 | 380.000000 |
29681 | 29705.000000 | 1537.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29682 | 29706.000000 | 1538.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29683 | 29707.000000 | 1538.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29684 | 29708.000000 | 1539.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29685 | 29709.000000 | 1539.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29686 | 29710.000000 | 1539.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
29687 | 29711.000000 | 1540.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29688 | 29712.000000 | 1540.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29689 | 29713.000000 | 1540.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29690 | 29714.000000 | 1540.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29691 | 29715.000000 | 1541.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29692 | 29716.000000 | 1541.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29693 | 29717.000000 | 1541.000000 | Consomme | 0.000000 | 380.000000 |
29694 | 29718.000000 | 1541.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
29695 | 29719.000000 | 1541.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29696 | 29720.000000 | 1542.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
29697 | 29721.000000 | 1542.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29698 | 29722.000000 | 1543.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29699 | 29723.000000 | 1543.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29700 | 29724.000000 | 1544.000000 | Apples: Varieties | 0.000000 | 32.000000 |
29701 | 29725.000000 | 1544.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29702 | 29726.000000 | 1544.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29703 | 29727.000000 | 1545.000000 | Consomme | 0.000000 | 380.000000 |
29704 | 29728.000000 | 1545.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29705 | 29729.000000 | 1545.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29706 | 29730.000000 | 1545.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29707 | 29731.000000 | 1545.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
29708 | 29732.000000 | 1546.000000 | Consomme | 0.000000 | 380.000000 |
29709 | 29733.000000 | 1547.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29710 | 29734.000000 | 1547.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29711 | 29735.000000 | 1547.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29712 | 29736.000000 | 1548.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29713 | 29737.000000 | 1549.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
29714 | 29738.000000 | 1549.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
29715 | 29739.000000 | 1549.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29716 | 29740.000000 | 1549.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29717 | 29741.000000 | 1550.000000 | Consomme | 0.000000 | 380.000000 |
29718 | 29742.000000 | 1550.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29719 | 29743.000000 | 1551.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29720 | 29744.000000 | 1551.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29721 | 29745.000000 | 1552.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29722 | 29746.000000 | 1552.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29723 | 29747.000000 | 1553.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29724 | 29748.000000 | 1553.000000 | Consomme | 0.000000 | 380.000000 |
29725 | 29749.000000 | 1553.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29726 | 29750.000000 | 1554.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29727 | 29751.000000 | 1554.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29728 | 29752.000000 | 1555.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29729 | 29753.000000 | 1555.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29730 | 29754.000000 | 1556.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29731 | 29755.000000 | 1556.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29732 | 29756.000000 | 1556.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29733 | 29757.000000 | 1556.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29734 | 29758.000000 | 1557.000000 | Consomme | 0.000000 | 380.000000 |
29735 | 29759.000000 | 1557.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29736 | 29760.000000 | 1557.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29737 | 29761.000000 | 1557.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29738 | 29762.000000 | 1558.000000 | Brussels Sprouts: Preparation & Cooking | 0.000000 | 143.000000 |
29739 | 29763.000000 | 1558.000000 | Consomme | 0.000000 | 380.000000 |
29740 | 29764.000000 | 1558.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29741 | 29765.000000 | 1559.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29742 | 29766.000000 | 1559.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29743 | 29767.000000 | 1559.000000 | Consomme | 0.000000 | 380.000000 |
29744 | 29768.000000 | 1560.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29745 | 29769.000000 | 1560.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29746 | 29770.000000 | 1561.000000 | Consomme | 0.000000 | 380.000000 |
29747 | 29771.000000 | 1561.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29748 | 29772.000000 | 1561.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29749 | 29773.000000 | 1561.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29750 | 29774.000000 | 1561.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29751 | 29775.000000 | 1562.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29752 | 29776.000000 | 1562.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29753 | 29777.000000 | 1562.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29754 | 29778.000000 | 1563.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29755 | 29779.000000 | 1563.000000 | Consomme | 0.000000 | 380.000000 |
29756 | 29780.000000 | 1563.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29757 | 29781.000000 | 1563.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29758 | 29782.000000 | 1563.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29759 | 29783.000000 | 1563.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29760 | 29784.000000 | 1564.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29761 | 29785.000000 | 1564.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29762 | 29786.000000 | 1564.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29763 | 29787.000000 | 1564.000000 | Consomme | 0.000000 | 380.000000 |
29764 | 29788.000000 | 1565.000000 | Consomme | 0.000000 | 380.000000 |
29765 | 29789.000000 | 1565.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29766 | 29790.000000 | 1565.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29767 | 29791.000000 | 1566.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29768 | 29792.000000 | 1566.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29769 | 29793.000000 | 1566.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29770 | 29794.000000 | 1567.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29771 | 29795.000000 | 1567.000000 | Consomme | 0.000000 | 380.000000 |
29772 | 29796.000000 | 1567.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29773 | 29797.000000 | 1567.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29774 | 29798.000000 | 1568.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29775 | 29799.000000 | 1569.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29776 | 29800.000000 | 1570.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29777 | 29801.000000 | 1570.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
29778 | 29802.000000 | 1571.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29779 | 29803.000000 | 1572.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29780 | 29804.000000 | 1572.000000 | Consomme | 0.000000 | 380.000000 |
29781 | 29805.000000 | 1572.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29782 | 29806.000000 | 1572.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29783 | 29807.000000 | 1572.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29784 | 29808.000000 | 1573.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
29785 | 29809.000000 | 1573.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29786 | 29810.000000 | 1574.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29787 | 29811.000000 | 1574.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29788 | 29812.000000 | 1575.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29789 | 29813.000000 | 1575.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29790 | 29814.000000 | 1576.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
29791 | 29815.000000 | 1576.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
29792 | 29816.000000 | 1576.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29793 | 29817.000000 | 1576.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29794 | 29818.000000 | 1576.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29795 | 29819.000000 | 1577.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29796 | 29820.000000 | 1577.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29797 | 29821.000000 | 1577.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29798 | 29822.000000 | 1578.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
29799 | 29823.000000 | 1578.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29800 | 29824.000000 | 1578.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29801 | 29825.000000 | 1578.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
29802 | 29826.000000 | 1579.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
29803 | 29827.000000 | 1579.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29804 | 29828.000000 | 1579.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
29805 | 29829.000000 | 1580.000000 | Consomme | 0.000000 | 380.000000 |
29806 | 29830.000000 | 1580.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29807 | 29831.000000 | 1580.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29808 | 29832.000000 | 1580.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29809 | 29833.000000 | 1581.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29810 | 29834.000000 | 1581.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29811 | 29835.000000 | 1582.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29812 | 29836.000000 | 1582.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
29813 | 29837.000000 | 1582.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29814 | 29838.000000 | 1582.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29815 | 29839.000000 | 1582.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29816 | 29840.000000 | 1583.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29817 | 29841.000000 | 1584.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29818 | 29842.000000 | 1584.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29819 | 29843.000000 | 1584.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29820 | 29844.000000 | 1584.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
29821 | 29845.000000 | 1584.000000 | Consomme | 0.000000 | 380.000000 |
29822 | 29846.000000 | 1585.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29823 | 29847.000000 | 1585.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29824 | 29848.000000 | 1586.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
29825 | 29849.000000 | 1586.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29826 | 29850.000000 | 1586.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29827 | 29851.000000 | 1587.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29828 | 29852.000000 | 1587.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29829 | 29853.000000 | 1587.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29830 | 29854.000000 | 1587.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29831 | 29855.000000 | 1588.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29832 | 29856.000000 | 1588.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
29833 | 29857.000000 | 1588.000000 | Consomme | 0.000000 | 380.000000 |
29834 | 29858.000000 | 1589.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29835 | 29859.000000 | 1589.000000 | Consomme | 0.000000 | 380.000000 |
29836 | 29860.000000 | 1590.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29837 | 29861.000000 | 1590.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29838 | 29862.000000 | 1590.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29839 | 29863.000000 | 1591.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
29840 | 29864.000000 | 1591.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29841 | 29865.000000 | 1591.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29842 | 29866.000000 | 1591.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29843 | 29867.000000 | 1591.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29844 | 29868.000000 | 1592.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29845 | 29869.000000 | 1592.000000 | Cheese: Storing | 0.000000 | 218.000000 |
29846 | 29870.000000 | 1592.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29847 | 29871.000000 | 1592.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29848 | 29872.000000 | 1593.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29849 | 29873.000000 | 1593.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29850 | 29874.000000 | 1593.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29851 | 29875.000000 | 1594.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29852 | 29876.000000 | 1594.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29853 | 29877.000000 | 1594.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29854 | 29878.000000 | 1594.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29855 | 29879.000000 | 1595.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29856 | 29880.000000 | 1595.000000 | Consomme | 0.000000 | 380.000000 |
29857 | 29881.000000 | 1596.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
29858 | 29882.000000 | 1596.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29859 | 29883.000000 | 1596.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29860 | 29884.000000 | 1596.000000 | Consomme | 0.000000 | 380.000000 |
29861 | 29885.000000 | 1597.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29862 | 29886.000000 | 1597.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29863 | 29887.000000 | 1597.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29864 | 29888.000000 | 1597.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
29865 | 29889.000000 | 1597.000000 | Consomme | 0.000000 | 380.000000 |
29866 | 29890.000000 | 1598.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29867 | 29891.000000 | 1598.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29868 | 29892.000000 | 1598.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29869 | 29893.000000 | 1598.000000 | Consomme | 0.000000 | 380.000000 |
29870 | 29894.000000 | 1599.000000 | Garlic: Health | 0.000000 | 571.000000 |
29871 | 29895.000000 | 1599.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
29872 | 29896.000000 | 1600.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
29873 | 29897.000000 | 1600.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29874 | 29898.000000 | 1600.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29875 | 29899.000000 | 1600.000000 | Consomme | 0.000000 | 380.000000 |
29876 | 29900.000000 | 1601.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29877 | 29901.000000 | 1601.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29878 | 29902.000000 | 1601.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29879 | 29903.000000 | 1601.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29880 | 29904.000000 | 1603.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29881 | 29905.000000 | 1603.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29882 | 29906.000000 | 1604.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29883 | 29907.000000 | 1605.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29884 | 29908.000000 | 1606.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29885 | 29909.000000 | 1607.000000 | Coffee: Instant | 0.000000 | 376.000000 |
29886 | 29910.000000 | 1608.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29887 | 29911.000000 | 1610.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29888 | 29912.000000 | 1611.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
29889 | 29913.000000 | 1614.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29890 | 29914.000000 | 1615.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29891 | 29915.000000 | 1616.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29892 | 29916.000000 | 1617.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29893 | 29917.000000 | 1619.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
29894 | 29918.000000 | 1619.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29895 | 29919.000000 | 1620.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29896 | 29920.000000 | 1621.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29897 | 29921.000000 | 1622.000000 | Almonds: Toasted | 0.000000 | 15.000000 |
29898 | 29922.000000 | 1622.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29899 | 29923.000000 | 1624.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29900 | 29924.000000 | 1625.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29901 | 29925.000000 | 1627.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29902 | 29926.000000 | 1628.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29903 | 29927.000000 | 1628.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29904 | 29928.000000 | 1630.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29905 | 29929.000000 | 1632.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29906 | 29930.000000 | 1633.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
29907 | 29931.000000 | 1638.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29908 | 29932.000000 | 1639.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29909 | 29933.000000 | 1640.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29910 | 29934.000000 | 1644.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29911 | 29935.000000 | 1645.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29912 | 29936.000000 | 1648.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29913 | 29937.000000 | 1648.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29914 | 29938.000000 | 1649.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29915 | 29939.000000 | 1651.000000 | Almond Varieties | 0.000000 | 11.000000 |
29916 | 29940.000000 | 1652.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29917 | 29941.000000 | 1657.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29918 | 29942.000000 | 1658.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29919 | 29943.000000 | 1660.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29920 | 29944.000000 | 1661.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29921 | 29945.000000 | 1661.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29922 | 29946.000000 | 1662.000000 | Almond Varieties | 0.000000 | 11.000000 |
29923 | 29947.000000 | 1666.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29924 | 29948.000000 | 1671.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29925 | 29949.000000 | 1674.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29926 | 29950.000000 | 1675.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29927 | 29951.000000 | 1679.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
29928 | 29952.000000 | 1679.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29929 | 29953.000000 | 1684.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29930 | 29954.000000 | 1685.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
29931 | 29955.000000 | 1685.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29932 | 29956.000000 | 1691.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
29933 | 29957.000000 | 1691.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29934 | 29958.000000 | 1693.000000 | Chocolate Grating | 0.000000 | 299.000000 |
29935 | 29959.000000 | 1695.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
29936 | 29960.000000 | 1695.000000 | Chocolate Melting | 0.000000 | 302.000000 |
29937 | 29961.000000 | 1696.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29938 | 29962.000000 | 1696.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
29939 | 29963.000000 | 1700.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29940 | 29964.000000 | 1702.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29941 | 29965.000000 | 1703.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
29942 | 29966.000000 | 1704.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
29943 | 29967.000000 | 1704.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29944 | 29968.000000 | 1704.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
29945 | 29969.000000 | 1705.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
29946 | 29970.000000 | 1705.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
29947 | 29971.000000 | 1705.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29948 | 29972.000000 | 1707.000000 | Potato Preparation | 0.000000 | 1020.000000 |
29949 | 29973.000000 | 1708.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29950 | 29974.000000 | 1708.000000 | Fish: Preparing | 0.000000 | 530.000000 |
29951 | 29975.000000 | 1709.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29952 | 29976.000000 | 1710.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29953 | 29977.000000 | 1710.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
29954 | 29978.000000 | 1711.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29955 | 29979.000000 | 1712.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
29956 | 29980.000000 | 1815.000000 | Chocolate Caraque | 0.000000 | 289.000000 |
29957 | 29981.000000 | 1815.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29958 | 29982.000000 | 1816.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29959 | 29983.000000 | 1817.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29960 | 29984.000000 | 1819.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29961 | 29985.000000 | 1821.000000 | Chocolate Caraque | 0.000000 | 289.000000 |
29962 | 29986.000000 | 1822.000000 | Cocoa | 0.000000 | 352.000000 |
29963 | 29987.000000 | 1822.000000 | Chocolate Caraque | 0.000000 | 289.000000 |
29964 | 29988.000000 | 1825.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
29965 | 29989.000000 | 1826.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29966 | 29990.000000 | 1826.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29967 | 29991.000000 | 1828.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29968 | 29992.000000 | 1828.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29969 | 29993.000000 | 1830.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29970 | 29994.000000 | 1832.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
29971 | 29995.000000 | 1833.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
29972 | 29996.000000 | 1838.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29973 | 29997.000000 | 1840.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29974 | 29998.000000 | 1843.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
29975 | 29999.000000 | 1844.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
29976 | 30000.000000 | 1844.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29977 | 30001.000000 | 1845.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
29978 | 30002.000000 | 1846.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29979 | 30003.000000 | 1848.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
29980 | 30004.000000 | 1849.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
29981 | 30005.000000 | 1852.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29982 | 30006.000000 | 1853.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
29983 | 30007.000000 | 1855.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29984 | 30008.000000 | 1856.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29985 | 30009.000000 | 1859.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29986 | 30010.000000 | 1859.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29987 | 30011.000000 | 1860.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
29988 | 30012.000000 | 1864.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29989 | 30013.000000 | 1865.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29990 | 30014.000000 | 1866.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29991 | 30015.000000 | 1869.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29992 | 30016.000000 | 1870.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29993 | 30017.000000 | 1871.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29994 | 30018.000000 | 1873.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29995 | 30019.000000 | 1874.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29996 | 30020.000000 | 1878.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29997 | 30021.000000 | 1879.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29998 | 30022.000000 | 1880.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
29999 | 30023.000000 | 1882.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30000 | 30024.000000 | 1883.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30001 | 30025.000000 | 1885.000000 | Chocolate Caraque | 0.000000 | 289.000000 |
30002 | 30026.000000 | 1886.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30003 | 30027.000000 | 1887.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30004 | 30028.000000 | 1888.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
30005 | 30029.000000 | 1888.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30006 | 30030.000000 | 1890.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30007 | 30031.000000 | 1892.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30008 | 30032.000000 | 1893.000000 | Consomme | 0.000000 | 380.000000 |
30009 | 30033.000000 | 1893.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30010 | 30034.000000 | 1894.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30011 | 30035.000000 | 1895.000000 | Consomme | 0.000000 | 380.000000 |
30012 | 30036.000000 | 1895.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30013 | 30037.000000 | 1896.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
30014 | 30038.000000 | 1897.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
30015 | 30039.000000 | 1899.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
30016 | 30040.000000 | 1899.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
30017 | 30041.000000 | 1899.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
30018 | 30042.000000 | 1899.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30019 | 30043.000000 | 1900.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
30020 | 30044.000000 | 1901.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
30021 | 30045.000000 | 1902.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
30022 | 30046.000000 | 1908.000000 | Almond Varieties | 0.000000 | 11.000000 |
30023 | 30047.000000 | 1911.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
30024 | 30048.000000 | 1919.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
30025 | 30049.000000 | 1928.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30026 | 30050.000000 | 1928.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30027 | 30051.000000 | 1928.000000 | Fish: Cooking | 0.000000 | 527.000000 |
30028 | 30052.000000 | 1929.000000 | Consomme | 0.000000 | 380.000000 |
30029 | 30053.000000 | 1930.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30030 | 30054.000000 | 1930.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30031 | 30055.000000 | 1931.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30032 | 30056.000000 | 1931.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30033 | 30057.000000 | 1931.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30034 | 30058.000000 | 1932.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30035 | 30059.000000 | 1932.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30036 | 30060.000000 | 1932.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30037 | 30061.000000 | 1932.000000 | Pasta Shapes | 0.000000 | 958.000000 |
30038 | 30062.000000 | 1933.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30039 | 30063.000000 | 1933.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
30040 | 30064.000000 | 1933.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30041 | 30065.000000 | 1934.000000 | Pasta Cooking | 0.000000 | 952.000000 |
30042 | 30066.000000 | 1934.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30043 | 30067.000000 | 1934.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30044 | 30068.000000 | 1934.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30045 | 30069.000000 | 1934.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30046 | 30070.000000 | 1935.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30047 | 30071.000000 | 1935.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30048 | 30072.000000 | 1936.000000 | Consomme | 0.000000 | 380.000000 |
30049 | 30073.000000 | 1936.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30050 | 30074.000000 | 1936.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30051 | 30075.000000 | 1937.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30052 | 30076.000000 | 1937.000000 | Consomme | 0.000000 | 380.000000 |
30053 | 30077.000000 | 1937.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30054 | 30078.000000 | 1938.000000 | Crabs: General Information | 0.000000 | 411.000000 |
30055 | 30079.000000 | 1939.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
30056 | 30080.000000 | 1939.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30057 | 30081.000000 | 1940.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30058 | 30082.000000 | 1940.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30059 | 30083.000000 | 1941.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30060 | 30084.000000 | 1941.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
30061 | 30085.000000 | 1941.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30062 | 30086.000000 | 1941.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30063 | 30087.000000 | 1941.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30064 | 30088.000000 | 1942.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30065 | 30089.000000 | 1942.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30066 | 30090.000000 | 1943.000000 | Consomme | 0.000000 | 380.000000 |
30067 | 30091.000000 | 1943.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30068 | 30092.000000 | 1943.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30069 | 30093.000000 | 1944.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30070 | 30094.000000 | 1944.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30071 | 30095.000000 | 1944.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30072 | 30096.000000 | 1945.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30073 | 30097.000000 | 1945.000000 | Pasta Storage | 0.000000 | 959.000000 |
30074 | 30098.000000 | 1945.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30075 | 30099.000000 | 1945.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30076 | 30100.000000 | 1945.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30077 | 30101.000000 | 1946.000000 | Consomme | 0.000000 | 380.000000 |
30078 | 30102.000000 | 1946.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30079 | 30103.000000 | 1946.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30080 | 30104.000000 | 1946.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30081 | 30105.000000 | 1946.000000 | Pasta Storage | 0.000000 | 959.000000 |
30082 | 30106.000000 | 1946.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30083 | 30107.000000 | 1947.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30084 | 30108.000000 | 1947.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30085 | 30109.000000 | 1947.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30086 | 30110.000000 | 1947.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30087 | 30111.000000 | 1948.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30088 | 30112.000000 | 1948.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30089 | 30113.000000 | 1949.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30090 | 30114.000000 | 1949.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
30091 | 30115.000000 | 1950.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30092 | 30116.000000 | 1950.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30093 | 30117.000000 | 1950.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30094 | 30118.000000 | 1951.000000 | Consomme | 0.000000 | 380.000000 |
30095 | 30119.000000 | 1951.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30096 | 30120.000000 | 1951.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30097 | 30121.000000 | 1951.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30098 | 30122.000000 | 1951.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
30099 | 30123.000000 | 1951.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30100 | 30124.000000 | 1952.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30101 | 30125.000000 | 1952.000000 | Consomme | 0.000000 | 380.000000 |
30102 | 30126.000000 | 1952.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
30103 | 30127.000000 | 1952.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30104 | 30128.000000 | 1952.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30105 | 30129.000000 | 1952.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
30106 | 30130.000000 | 1952.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30107 | 30131.000000 | 1953.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30108 | 30132.000000 | 1953.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30109 | 30133.000000 | 1953.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30110 | 30134.000000 | 1953.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30111 | 30135.000000 | 1953.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30112 | 30136.000000 | 1954.000000 | Consomme | 0.000000 | 380.000000 |
30113 | 30137.000000 | 1954.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30114 | 30138.000000 | 1954.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30115 | 30139.000000 | 1955.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30116 | 30140.000000 | 1956.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30117 | 30141.000000 | 1957.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30118 | 30142.000000 | 1957.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30119 | 30143.000000 | 1958.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30120 | 30144.000000 | 1958.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30121 | 30145.000000 | 1959.000000 | Consomme | 0.000000 | 380.000000 |
30122 | 30146.000000 | 1959.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30123 | 30147.000000 | 1960.000000 | Almonds: General Information | 0.000000 | 13.000000 |
30124 | 30148.000000 | 1960.000000 | Consomme | 0.000000 | 380.000000 |
30125 | 30149.000000 | 1960.000000 | Cumin | 0.000000 | 442.000000 |
30126 | 30150.000000 | 1960.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30127 | 30151.000000 | 1960.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30128 | 30152.000000 | 1960.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30129 | 30153.000000 | 1960.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30130 | 30154.000000 | 1961.000000 | Consomme | 0.000000 | 380.000000 |
30131 | 30155.000000 | 1961.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30132 | 30156.000000 | 1961.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30133 | 30157.000000 | 1963.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30134 | 30158.000000 | 1964.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30135 | 30159.000000 | 1964.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30136 | 30160.000000 | 1964.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30137 | 30161.000000 | 1965.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30138 | 30162.000000 | 1966.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30139 | 30163.000000 | 1966.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30140 | 30164.000000 | 1966.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30141 | 30165.000000 | 1966.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30142 | 30166.000000 | 1967.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30143 | 30167.000000 | 1967.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30144 | 30168.000000 | 1967.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30145 | 30169.000000 | 1967.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30146 | 30170.000000 | 1968.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30147 | 30171.000000 | 1968.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30148 | 30172.000000 | 1968.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30149 | 30173.000000 | 1969.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30150 | 30174.000000 | 1970.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30151 | 30175.000000 | 1971.000000 | Almonds: General Information | 0.000000 | 13.000000 |
30152 | 30176.000000 | 1971.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30153 | 30177.000000 | 1971.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30154 | 30178.000000 | 1972.000000 | Consomme | 0.000000 | 380.000000 |
30155 | 30179.000000 | 1972.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30156 | 30180.000000 | 1972.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30157 | 30181.000000 | 1973.000000 | Consomme | 0.000000 | 380.000000 |
30158 | 30182.000000 | 1973.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30159 | 30183.000000 | 1974.000000 | Pasta Storage | 0.000000 | 959.000000 |
30160 | 30184.000000 | 1975.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30161 | 30185.000000 | 1975.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
30162 | 30186.000000 | 1975.000000 | Consomme | 0.000000 | 380.000000 |
30163 | 30187.000000 | 1975.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30164 | 30188.000000 | 1975.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30165 | 30189.000000 | 1976.000000 | Consomme | 0.000000 | 380.000000 |
30166 | 30190.000000 | 1976.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30167 | 30191.000000 | 1976.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30168 | 30192.000000 | 1977.000000 | Consomme | 0.000000 | 380.000000 |
30169 | 30193.000000 | 1977.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30170 | 30194.000000 | 1977.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30171 | 30195.000000 | 1977.000000 | Pasta Storage | 0.000000 | 959.000000 |
30172 | 30196.000000 | 1978.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
30173 | 30197.000000 | 1978.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30174 | 30198.000000 | 1979.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30175 | 30199.000000 | 1979.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30176 | 30200.000000 | 1980.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30177 | 30201.000000 | 1980.000000 | Consomme | 0.000000 | 380.000000 |
30178 | 30202.000000 | 1980.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30179 | 30203.000000 | 1980.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30180 | 30204.000000 | 1980.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30181 | 30205.000000 | 1981.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30182 | 30206.000000 | 1981.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30183 | 30207.000000 | 1981.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30184 | 30208.000000 | 1982.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
30185 | 30209.000000 | 1982.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30186 | 30210.000000 | 1982.000000 | Pasta Storage | 0.000000 | 959.000000 |
30187 | 30211.000000 | 1983.000000 | Consomme | 0.000000 | 380.000000 |
30188 | 30212.000000 | 1983.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30189 | 30213.000000 | 1983.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30190 | 30214.000000 | 1984.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
30191 | 30215.000000 | 1984.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30192 | 30216.000000 | 1984.000000 | Spanish Onions | 0.000000 | 1230.000000 |
30193 | 30217.000000 | 1984.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30194 | 30218.000000 | 1985.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30195 | 30219.000000 | 1985.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30196 | 30220.000000 | 1986.000000 | Pasta Storage | 0.000000 | 959.000000 |
30197 | 30221.000000 | 1986.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30198 | 30222.000000 | 1988.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30199 | 30223.000000 | 1989.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30200 | 30224.000000 | 1989.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30201 | 30225.000000 | 1990.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30202 | 30226.000000 | 1990.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30203 | 30227.000000 | 1992.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30204 | 30228.000000 | 1992.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30205 | 30229.000000 | 1992.000000 | Spanish Onions | 0.000000 | 1230.000000 |
30206 | 30230.000000 | 1992.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
30207 | 30231.000000 | 1993.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30208 | 30232.000000 | 1993.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30209 | 30233.000000 | 1994.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30210 | 30234.000000 | 1994.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30211 | 30235.000000 | 1994.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30212 | 30236.000000 | 1994.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30213 | 30237.000000 | 1995.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30214 | 30238.000000 | 1995.000000 | Pasta Storage | 0.000000 | 959.000000 |
30215 | 30239.000000 | 1996.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30216 | 30240.000000 | 1996.000000 | Pasta Storage | 0.000000 | 959.000000 |
30217 | 30241.000000 | 1996.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30218 | 30242.000000 | 1996.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30219 | 30243.000000 | 1997.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30220 | 30244.000000 | 1998.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30221 | 30245.000000 | 1998.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30222 | 30246.000000 | 1999.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30223 | 30247.000000 | 2000.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30224 | 30248.000000 | 2000.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30225 | 30249.000000 | 2000.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30226 | 30250.000000 | 2001.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30227 | 30251.000000 | 2001.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30228 | 30252.000000 | 2002.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30229 | 30253.000000 | 2002.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30230 | 30254.000000 | 2003.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30231 | 30255.000000 | 2004.000000 | Consomme | 0.000000 | 380.000000 |
30232 | 30256.000000 | 2004.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30233 | 30257.000000 | 2004.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30234 | 30258.000000 | 2004.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30235 | 30259.000000 | 2005.000000 | Pasta Storage | 0.000000 | 959.000000 |
30236 | 30260.000000 | 2005.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30237 | 30261.000000 | 2006.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30238 | 30262.000000 | 2006.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30239 | 30263.000000 | 2007.000000 | Brussels Sprouts: Preparation & Cooking | 0.000000 | 143.000000 |
30240 | 30264.000000 | 2007.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30241 | 30265.000000 | 2008.000000 | Almond Varieties | 0.000000 | 11.000000 |
30242 | 30266.000000 | 2008.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
30243 | 30267.000000 | 2009.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30244 | 30268.000000 | 2009.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30245 | 30269.000000 | 2010.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30246 | 30270.000000 | 2011.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
30247 | 30271.000000 | 2011.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30248 | 30272.000000 | 2012.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30249 | 30273.000000 | 2012.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30250 | 30274.000000 | 2012.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30251 | 30275.000000 | 2012.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30252 | 30276.000000 | 2013.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30253 | 30277.000000 | 2014.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30254 | 30278.000000 | 2014.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30255 | 30279.000000 | 2015.000000 | Fava Beans: Preparation & Cooking | 0.000000 | 512.000000 |
30256 | 30280.000000 | 2015.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30257 | 30281.000000 | 2015.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30258 | 30282.000000 | 2016.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30259 | 30283.000000 | 2016.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30260 | 30284.000000 | 2018.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30261 | 30285.000000 | 2018.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30262 | 30286.000000 | 2019.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30263 | 30287.000000 | 2020.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30264 | 30288.000000 | 2020.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30265 | 30289.000000 | 2021.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30266 | 30290.000000 | 2021.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30267 | 30291.000000 | 2021.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30268 | 30292.000000 | 2022.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30269 | 30293.000000 | 2022.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30270 | 30294.000000 | 2022.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30271 | 30295.000000 | 2023.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30272 | 30296.000000 | 2023.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30273 | 30297.000000 | 2023.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30274 | 30298.000000 | 2023.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30275 | 30299.000000 | 2023.000000 | Pasta Storage | 0.000000 | 959.000000 |
30276 | 30300.000000 | 2024.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30277 | 30301.000000 | 2024.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30278 | 30302.000000 | 2024.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30279 | 30303.000000 | 2024.000000 | Pasta Shapes | 0.000000 | 958.000000 |
30280 | 30304.000000 | 2025.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30281 | 30305.000000 | 2025.000000 | Pasta Storage | 0.000000 | 959.000000 |
30282 | 30306.000000 | 2025.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30283 | 30307.000000 | 2026.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30284 | 30308.000000 | 2026.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30285 | 30309.000000 | 2026.000000 | Cheese: Storing | 0.000000 | 218.000000 |
30286 | 30310.000000 | 2026.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30287 | 30311.000000 | 2026.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30288 | 30312.000000 | 2027.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30289 | 30313.000000 | 2028.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30290 | 30314.000000 | 2028.000000 | Pasta Storage | 0.000000 | 959.000000 |
30291 | 30315.000000 | 2028.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30292 | 30316.000000 | 2028.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30293 | 30317.000000 | 2029.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30294 | 30318.000000 | 2029.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30295 | 30319.000000 | 2029.000000 | Pasta Storage | 0.000000 | 959.000000 |
30296 | 30320.000000 | 2030.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30297 | 30321.000000 | 2030.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30298 | 30322.000000 | 2031.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30299 | 30323.000000 | 2031.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30300 | 30324.000000 | 2032.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30301 | 30325.000000 | 2032.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30302 | 30326.000000 | 2032.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30303 | 30327.000000 | 2033.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30304 | 30328.000000 | 2033.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30305 | 30329.000000 | 2033.000000 | Consomme | 0.000000 | 380.000000 |
30306 | 30330.000000 | 2034.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30307 | 30331.000000 | 2034.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30308 | 30332.000000 | 2034.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
30309 | 30333.000000 | 2034.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30310 | 30334.000000 | 2035.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
30311 | 30335.000000 | 2037.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
30312 | 30336.000000 | 2037.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30313 | 30337.000000 | 2039.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30314 | 30338.000000 | 2039.000000 | Consomme | 0.000000 | 380.000000 |
30315 | 30339.000000 | 2039.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30316 | 30340.000000 | 2039.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30317 | 30341.000000 | 2040.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30318 | 30342.000000 | 2040.000000 | Consomme | 0.000000 | 380.000000 |
30319 | 30343.000000 | 2041.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30320 | 30344.000000 | 2041.000000 | Consomme | 0.000000 | 380.000000 |
30321 | 30345.000000 | 2042.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30322 | 30346.000000 | 2042.000000 | Consomme | 0.000000 | 380.000000 |
30323 | 30347.000000 | 2042.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30324 | 30348.000000 | 2042.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30325 | 30349.000000 | 2042.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30326 | 30350.000000 | 2043.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30327 | 30351.000000 | 2043.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30328 | 30352.000000 | 2043.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30329 | 30353.000000 | 2043.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30330 | 30354.000000 | 2044.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30331 | 30355.000000 | 2044.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30332 | 30356.000000 | 2047.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30333 | 30357.000000 | 2048.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30334 | 30358.000000 | 2048.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30335 | 30359.000000 | 2049.000000 | Consomme | 0.000000 | 380.000000 |
30336 | 30360.000000 | 2049.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30337 | 30361.000000 | 2050.000000 | Consomme | 0.000000 | 380.000000 |
30338 | 30362.000000 | 2050.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30339 | 30363.000000 | 2051.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30340 | 30364.000000 | 2051.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30341 | 30365.000000 | 2051.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30342 | 30366.000000 | 2051.000000 | Consomme | 0.000000 | 380.000000 |
30343 | 30367.000000 | 2052.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30344 | 30368.000000 | 2053.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30345 | 30369.000000 | 2053.000000 | Crabs: General Information | 0.000000 | 411.000000 |
30346 | 30370.000000 | 2053.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30347 | 30371.000000 | 2053.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30348 | 30372.000000 | 2053.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30349 | 30373.000000 | 2054.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30350 | 30374.000000 | 2054.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30351 | 30375.000000 | 2054.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30352 | 30376.000000 | 2054.000000 | Consomme | 0.000000 | 380.000000 |
30353 | 30377.000000 | 2055.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30354 | 30378.000000 | 2055.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30355 | 30379.000000 | 2056.000000 | Fava Beans: Preparation & Cooking | 0.000000 | 512.000000 |
30356 | 30380.000000 | 2056.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30357 | 30381.000000 | 2056.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30358 | 30382.000000 | 2057.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30359 | 30383.000000 | 2057.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30360 | 30384.000000 | 2059.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30361 | 30385.000000 | 2059.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30362 | 30386.000000 | 2060.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30363 | 30387.000000 | 2060.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30364 | 30388.000000 | 2060.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30365 | 30389.000000 | 2061.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30366 | 30390.000000 | 2061.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30367 | 30391.000000 | 2061.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30368 | 30392.000000 | 2062.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30369 | 30393.000000 | 2062.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30370 | 30394.000000 | 2063.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30371 | 30395.000000 | 2063.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30372 | 30396.000000 | 2064.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30373 | 30397.000000 | 2064.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30374 | 30398.000000 | 2065.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30375 | 30399.000000 | 2065.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30376 | 30400.000000 | 2065.000000 | Spanish Onions | 0.000000 | 1230.000000 |
30377 | 30401.000000 | 2065.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30378 | 30402.000000 | 2067.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30379 | 30403.000000 | 2067.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30380 | 30404.000000 | 2067.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30381 | 30405.000000 | 2068.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30382 | 30406.000000 | 2068.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30383 | 30407.000000 | 2069.000000 | Celery Root: Preparation & Cooking | 0.000000 | 189.000000 |
30384 | 30408.000000 | 2069.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30385 | 30409.000000 | 2069.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30386 | 30410.000000 | 2069.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30387 | 30411.000000 | 2070.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30388 | 30412.000000 | 2070.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30389 | 30413.000000 | 2071.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30390 | 30414.000000 | 2071.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30391 | 30415.000000 | 2071.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30392 | 30416.000000 | 2072.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30393 | 30417.000000 | 2072.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30394 | 30418.000000 | 2072.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30395 | 30419.000000 | 2073.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30396 | 30420.000000 | 2074.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30397 | 30421.000000 | 2074.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30398 | 30422.000000 | 2074.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30399 | 30423.000000 | 2074.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30400 | 30424.000000 | 2075.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30401 | 30425.000000 | 2075.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30402 | 30426.000000 | 2076.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30403 | 30427.000000 | 2076.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30404 | 30428.000000 | 2076.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30405 | 30429.000000 | 2076.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30406 | 30430.000000 | 2077.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30407 | 30431.000000 | 2077.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30408 | 30432.000000 | 2077.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30409 | 30433.000000 | 2078.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30410 | 30434.000000 | 2079.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30411 | 30435.000000 | 2079.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30412 | 30436.000000 | 2080.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
30413 | 30437.000000 | 2080.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
30414 | 30438.000000 | 2080.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30415 | 30439.000000 | 2080.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30416 | 30440.000000 | 2080.000000 | Consomme | 0.000000 | 380.000000 |
30417 | 30441.000000 | 2081.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30418 | 30442.000000 | 2081.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30419 | 30443.000000 | 2081.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30420 | 30444.000000 | 2081.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30421 | 30445.000000 | 2082.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
30422 | 30446.000000 | 2082.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30423 | 30447.000000 | 2082.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
30424 | 30448.000000 | 2083.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30425 | 30449.000000 | 2084.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30426 | 30450.000000 | 2085.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30427 | 30451.000000 | 2085.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30428 | 30452.000000 | 2086.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30429 | 30453.000000 | 2086.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30430 | 30454.000000 | 2087.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30431 | 30455.000000 | 2087.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30432 | 30456.000000 | 2087.000000 | Consomme | 0.000000 | 380.000000 |
30433 | 30457.000000 | 2088.000000 | Garnishes: Radish Flowers | 0.000000 | 583.000000 |
30434 | 30458.000000 | 2088.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30435 | 30459.000000 | 2088.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30436 | 30460.000000 | 2089.000000 | Consomme | 0.000000 | 380.000000 |
30437 | 30461.000000 | 2089.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30438 | 30462.000000 | 2089.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30439 | 30463.000000 | 2090.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30440 | 30464.000000 | 2090.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30441 | 30465.000000 | 2090.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30442 | 30466.000000 | 2091.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30443 | 30467.000000 | 2091.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30444 | 30468.000000 | 2092.000000 | Pasta Storage | 0.000000 | 959.000000 |
30445 | 30469.000000 | 2092.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30446 | 30470.000000 | 2092.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30447 | 30471.000000 | 2092.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30448 | 30472.000000 | 2093.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30449 | 30473.000000 | 2093.000000 | Pasta Storage | 0.000000 | 959.000000 |
30450 | 30474.000000 | 2093.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30451 | 30475.000000 | 2093.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30452 | 30476.000000 | 2094.000000 | Consomme | 0.000000 | 380.000000 |
30453 | 30477.000000 | 2094.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30454 | 30478.000000 | 2094.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30455 | 30479.000000 | 2094.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30456 | 30480.000000 | 2094.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30457 | 30481.000000 | 2094.000000 | Pasta Cooking | 0.000000 | 952.000000 |
30458 | 30482.000000 | 2095.000000 | Pasta Shapes | 0.000000 | 958.000000 |
30459 | 30483.000000 | 2095.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30460 | 30484.000000 | 2095.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30461 | 30485.000000 | 2095.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30462 | 30486.000000 | 2096.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30463 | 30487.000000 | 2096.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30464 | 30488.000000 | 2096.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30465 | 30489.000000 | 2096.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30466 | 30490.000000 | 2096.000000 | Pasta Shapes | 0.000000 | 958.000000 |
30467 | 30491.000000 | 2096.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
30468 | 30492.000000 | 2098.000000 | Pasta Storage | 0.000000 | 959.000000 |
30469 | 30493.000000 | 2098.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30470 | 30494.000000 | 2098.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30471 | 30495.000000 | 2099.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30472 | 30496.000000 | 2099.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30473 | 30497.000000 | 2099.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30474 | 30498.000000 | 2099.000000 | Pasta Storage | 0.000000 | 959.000000 |
30475 | 30499.000000 | 2100.000000 | Lamb's Lettuce | 0.000000 | 706.000000 |
30476 | 30500.000000 | 2102.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30477 | 30501.000000 | 2104.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30478 | 30502.000000 | 2106.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30479 | 30503.000000 | 2107.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30480 | 30504.000000 | 2108.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30481 | 30505.000000 | 2109.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30482 | 30506.000000 | 2109.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30483 | 30507.000000 | 2110.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30484 | 30508.000000 | 2110.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30485 | 30509.000000 | 2111.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30486 | 30510.000000 | 2111.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30487 | 30511.000000 | 2111.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30488 | 30512.000000 | 2112.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30489 | 30513.000000 | 2113.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30490 | 30514.000000 | 2113.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
30491 | 30515.000000 | 2113.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30492 | 30516.000000 | 2114.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30493 | 30517.000000 | 2115.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30494 | 30518.000000 | 2116.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30495 | 30519.000000 | 2116.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
30496 | 30520.000000 | 2116.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30497 | 30521.000000 | 2118.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30498 | 30522.000000 | 2118.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30499 | 30523.000000 | 2118.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30500 | 30524.000000 | 2119.000000 | Consomme | 0.000000 | 380.000000 |
30501 | 30525.000000 | 2119.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30502 | 30526.000000 | 2119.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30503 | 30527.000000 | 2120.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30504 | 30528.000000 | 2120.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30505 | 30529.000000 | 2121.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30506 | 30530.000000 | 2121.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30507 | 30531.000000 | 2121.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30508 | 30532.000000 | 2121.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30509 | 30533.000000 | 2122.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30510 | 30534.000000 | 2122.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30511 | 30535.000000 | 2122.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
30512 | 30536.000000 | 2122.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30513 | 30537.000000 | 2123.000000 | Consomme | 0.000000 | 380.000000 |
30514 | 30538.000000 | 2123.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30515 | 30539.000000 | 2123.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30516 | 30540.000000 | 2123.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30517 | 30541.000000 | 2123.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30518 | 30542.000000 | 2124.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30519 | 30543.000000 | 2124.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
30520 | 30544.000000 | 2125.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30521 | 30545.000000 | 2126.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30522 | 30546.000000 | 2126.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30523 | 30547.000000 | 2127.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30524 | 30548.000000 | 2127.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30525 | 30549.000000 | 2128.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30526 | 30550.000000 | 2128.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30527 | 30551.000000 | 2129.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30528 | 30552.000000 | 2129.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30529 | 30553.000000 | 2129.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30530 | 30554.000000 | 2130.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30531 | 30555.000000 | 2130.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30532 | 30556.000000 | 2130.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30533 | 30557.000000 | 2131.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30534 | 30558.000000 | 2131.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30535 | 30559.000000 | 2131.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30536 | 30560.000000 | 2132.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30537 | 30561.000000 | 2132.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30538 | 30562.000000 | 2133.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30539 | 30563.000000 | 2133.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30540 | 30564.000000 | 2133.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30541 | 30565.000000 | 2133.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30542 | 30566.000000 | 2134.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30543 | 30567.000000 | 2134.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30544 | 30568.000000 | 2134.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30545 | 30569.000000 | 2134.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30546 | 30570.000000 | 2135.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30547 | 30571.000000 | 2135.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30548 | 30572.000000 | 2135.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
30549 | 30573.000000 | 2136.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30550 | 30574.000000 | 2136.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30551 | 30575.000000 | 2137.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30552 | 30576.000000 | 2137.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30553 | 30577.000000 | 2137.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30554 | 30578.000000 | 2137.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30555 | 30579.000000 | 2138.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30556 | 30580.000000 | 2138.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30557 | 30581.000000 | 2138.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
30558 | 30582.000000 | 2138.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30559 | 30583.000000 | 2139.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30560 | 30584.000000 | 2139.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30561 | 30585.000000 | 2143.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30562 | 30586.000000 | 2148.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30563 | 30587.000000 | 2150.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
30564 | 30588.000000 | 2155.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
30565 | 30589.000000 | 2156.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30566 | 30590.000000 | 2164.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
30567 | 30591.000000 | 2167.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
30568 | 30592.000000 | 2168.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30569 | 30593.000000 | 2171.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30570 | 30594.000000 | 2177.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30571 | 30595.000000 | 2179.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30572 | 30596.000000 | 2199.000000 | Consomme | 0.000000 | 380.000000 |
30573 | 30597.000000 | 2212.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30574 | 30598.000000 | 2221.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
30575 | 30599.000000 | 2226.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30576 | 30600.000000 | 2227.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30577 | 30601.000000 | 2237.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30578 | 30602.000000 | 2258.000000 | Almond Varieties | 0.000000 | 11.000000 |
30579 | 30603.000000 | 2259.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
30580 | 30604.000000 | 2261.000000 | Almond Varieties | 0.000000 | 11.000000 |
30581 | 30605.000000 | 2263.000000 | Almond Varieties | 0.000000 | 11.000000 |
30582 | 30606.000000 | 2264.000000 | Coffee Grinding | 0.000000 | 363.000000 |
30583 | 30607.000000 | 2266.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
30584 | 30608.000000 | 2266.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
30585 | 30609.000000 | 2269.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
30586 | 30610.000000 | 2275.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30587 | 30611.000000 | 2277.000000 | Cucumber: Buying & Storing | 0.000000 | 437.000000 |
30588 | 30612.000000 | 2279.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30589 | 30613.000000 | 2280.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30590 | 30614.000000 | 2285.000000 | Consomme | 0.000000 | 380.000000 |
30591 | 30615.000000 | 2285.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30592 | 30616.000000 | 2285.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30593 | 30617.000000 | 2285.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30594 | 30618.000000 | 2285.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30595 | 30619.000000 | 2286.000000 | Consomme | 0.000000 | 380.000000 |
30596 | 30620.000000 | 2286.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30597 | 30621.000000 | 2286.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30598 | 30622.000000 | 2286.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30599 | 30623.000000 | 2287.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30600 | 30624.000000 | 2287.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30601 | 30625.000000 | 2288.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30602 | 30626.000000 | 2288.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30603 | 30627.000000 | 2289.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30604 | 30628.000000 | 2289.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30605 | 30629.000000 | 2289.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30606 | 30630.000000 | 2290.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30607 | 30631.000000 | 2290.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30608 | 30632.000000 | 2291.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30609 | 30633.000000 | 2291.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30610 | 30634.000000 | 2292.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30611 | 30635.000000 | 2292.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30612 | 30636.000000 | 2292.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
30613 | 30637.000000 | 2293.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30614 | 30638.000000 | 2293.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30615 | 30639.000000 | 2293.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30616 | 30640.000000 | 2294.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30617 | 30641.000000 | 2295.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30618 | 30642.000000 | 2295.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30619 | 30643.000000 | 2296.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30620 | 30644.000000 | 2296.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
30621 | 30645.000000 | 2296.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30622 | 30646.000000 | 2296.000000 | Pasta Storage | 0.000000 | 959.000000 |
30623 | 30647.000000 | 2297.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30624 | 30648.000000 | 2297.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
30625 | 30649.000000 | 2298.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30626 | 30650.000000 | 2298.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30627 | 30651.000000 | 2298.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
30628 | 30652.000000 | 2299.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30629 | 30653.000000 | 2299.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30630 | 30654.000000 | 2299.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30631 | 30655.000000 | 2300.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30632 | 30656.000000 | 2300.000000 | Consomme | 0.000000 | 380.000000 |
30633 | 30657.000000 | 2300.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
30634 | 30658.000000 | 2300.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30635 | 30659.000000 | 2300.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30636 | 30660.000000 | 2300.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30637 | 30661.000000 | 2300.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30638 | 30662.000000 | 2300.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30639 | 30663.000000 | 2300.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30640 | 30664.000000 | 2301.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30641 | 30665.000000 | 2301.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30642 | 30666.000000 | 2301.000000 | Chives: General Information | 0.000000 | 285.000000 |
30643 | 30667.000000 | 2301.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30644 | 30668.000000 | 2301.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30645 | 30669.000000 | 2302.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30646 | 30670.000000 | 2302.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30647 | 30671.000000 | 2303.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30648 | 30672.000000 | 2303.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30649 | 30673.000000 | 2303.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30650 | 30674.000000 | 2303.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30651 | 30675.000000 | 2303.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30652 | 30676.000000 | 2303.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30653 | 30677.000000 | 2304.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
30654 | 30678.000000 | 2304.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30655 | 30679.000000 | 2304.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
30656 | 30680.000000 | 2305.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30657 | 30681.000000 | 2306.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30658 | 30682.000000 | 2306.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30659 | 30683.000000 | 2307.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
30660 | 30684.000000 | 2307.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30661 | 30685.000000 | 2307.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30662 | 30686.000000 | 2307.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30663 | 30687.000000 | 2308.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30664 | 30688.000000 | 2308.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30665 | 30689.000000 | 2308.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30666 | 30690.000000 | 2309.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30667 | 30691.000000 | 2309.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30668 | 30692.000000 | 2310.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30669 | 30693.000000 | 2310.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30670 | 30694.000000 | 2310.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30671 | 30695.000000 | 2310.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30672 | 30696.000000 | 2310.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30673 | 30697.000000 | 2310.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
30674 | 30698.000000 | 2311.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30675 | 30699.000000 | 2312.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
30676 | 30700.000000 | 2312.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30677 | 30701.000000 | 2312.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30678 | 30702.000000 | 2312.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30679 | 30703.000000 | 2312.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30680 | 30704.000000 | 2313.000000 | Consomme | 0.000000 | 380.000000 |
30681 | 30705.000000 | 2313.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30682 | 30706.000000 | 2313.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30683 | 30707.000000 | 2313.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30684 | 30708.000000 | 2313.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30685 | 30709.000000 | 2314.000000 | Consomme | 0.000000 | 380.000000 |
30686 | 30710.000000 | 2315.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30687 | 30711.000000 | 2315.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
30688 | 30712.000000 | 2316.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
30689 | 30713.000000 | 2317.000000 | Almond Varieties | 0.000000 | 11.000000 |
30690 | 30714.000000 | 2318.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30691 | 30715.000000 | 2318.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30692 | 30716.000000 | 2318.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30693 | 30717.000000 | 2319.000000 | Consomme | 0.000000 | 380.000000 |
30694 | 30718.000000 | 2319.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30695 | 30719.000000 | 2319.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30696 | 30720.000000 | 2319.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30697 | 30721.000000 | 2320.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30698 | 30722.000000 | 2321.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30699 | 30723.000000 | 2321.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30700 | 30724.000000 | 2321.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30701 | 30725.000000 | 2321.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30702 | 30726.000000 | 2322.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30703 | 30727.000000 | 2322.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30704 | 30728.000000 | 2322.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30705 | 30729.000000 | 2322.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30706 | 30730.000000 | 2322.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30707 | 30731.000000 | 2323.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30708 | 30732.000000 | 2324.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30709 | 30733.000000 | 2327.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30710 | 30734.000000 | 2345.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30711 | 30735.000000 | 2346.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
30712 | 30736.000000 | 2346.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30713 | 30737.000000 | 2347.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30714 | 30738.000000 | 2348.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30715 | 30739.000000 | 2349.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30716 | 30740.000000 | 2349.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30717 | 30741.000000 | 2350.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30718 | 30742.000000 | 2351.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30719 | 30743.000000 | 2352.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
30720 | 30744.000000 | 2352.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30721 | 30745.000000 | 2353.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
30722 | 30746.000000 | 2353.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30723 | 30747.000000 | 2355.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
30724 | 30748.000000 | 2356.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
30725 | 30749.000000 | 2356.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30726 | 30750.000000 | 2361.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30727 | 30751.000000 | 2363.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30728 | 30752.000000 | 2365.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30729 | 30753.000000 | 2367.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30730 | 30754.000000 | 2367.000000 | Pasta Storage | 0.000000 | 959.000000 |
30731 | 30755.000000 | 2400.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30732 | 30756.000000 | 2400.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
30733 | 30757.000000 | 2401.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30734 | 30758.000000 | 2401.000000 | Consomme | 0.000000 | 380.000000 |
30735 | 30759.000000 | 2401.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30736 | 30760.000000 | 2402.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
30737 | 30761.000000 | 2402.000000 | Consomme | 0.000000 | 380.000000 |
30738 | 30762.000000 | 2402.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30739 | 30763.000000 | 2403.000000 | Consomme | 0.000000 | 380.000000 |
30740 | 30764.000000 | 2403.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30741 | 30765.000000 | 2404.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30742 | 30766.000000 | 2404.000000 | Consomme | 0.000000 | 380.000000 |
30743 | 30767.000000 | 2405.000000 | Consomme | 0.000000 | 380.000000 |
30744 | 30768.000000 | 2405.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30745 | 30769.000000 | 2406.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
30746 | 30770.000000 | 2407.000000 | Consomme | 0.000000 | 380.000000 |
30747 | 30771.000000 | 2407.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30748 | 30772.000000 | 2408.000000 | Consomme | 0.000000 | 380.000000 |
30749 | 30773.000000 | 2410.000000 | Consomme | 0.000000 | 380.000000 |
30750 | 30774.000000 | 2410.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30751 | 30775.000000 | 2411.000000 | Consomme | 0.000000 | 380.000000 |
30752 | 30776.000000 | 2411.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30753 | 30777.000000 | 2412.000000 | Consomme | 0.000000 | 380.000000 |
30754 | 30778.000000 | 2412.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30755 | 30779.000000 | 2413.000000 | Consomme | 0.000000 | 380.000000 |
30756 | 30780.000000 | 2413.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30757 | 30781.000000 | 2414.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
30758 | 30782.000000 | 2415.000000 | Consomme | 0.000000 | 380.000000 |
30759 | 30783.000000 | 2415.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30760 | 30784.000000 | 2415.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30761 | 30785.000000 | 2416.000000 | Consomme | 0.000000 | 380.000000 |
30762 | 30786.000000 | 2416.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30763 | 30787.000000 | 2416.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30764 | 30788.000000 | 2416.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30765 | 30789.000000 | 2416.000000 | Fish: Cooking | 0.000000 | 527.000000 |
30766 | 30790.000000 | 2417.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30767 | 30791.000000 | 2417.000000 | Fish: Cooking | 0.000000 | 527.000000 |
30768 | 30792.000000 | 2418.000000 | Consomme | 0.000000 | 380.000000 |
30769 | 30793.000000 | 2418.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30770 | 30794.000000 | 2418.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30771 | 30795.000000 | 2418.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30772 | 30796.000000 | 2419.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30773 | 30797.000000 | 2419.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30774 | 30798.000000 | 2419.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30775 | 30799.000000 | 2419.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30776 | 30800.000000 | 2420.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30777 | 30801.000000 | 2420.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30778 | 30802.000000 | 2420.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30779 | 30803.000000 | 2421.000000 | Consomme | 0.000000 | 380.000000 |
30780 | 30804.000000 | 2421.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30781 | 30805.000000 | 2421.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30782 | 30806.000000 | 2421.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30783 | 30807.000000 | 2422.000000 | Consomme | 0.000000 | 380.000000 |
30784 | 30808.000000 | 2422.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30785 | 30809.000000 | 2422.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30786 | 30810.000000 | 2422.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30787 | 30811.000000 | 2423.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
30788 | 30812.000000 | 2423.000000 | Consomme | 0.000000 | 380.000000 |
30789 | 30813.000000 | 2423.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30790 | 30814.000000 | 2423.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
30791 | 30815.000000 | 2424.000000 | Consomme | 0.000000 | 380.000000 |
30792 | 30816.000000 | 2424.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30793 | 30817.000000 | 2424.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30794 | 30818.000000 | 2425.000000 | Consomme | 0.000000 | 380.000000 |
30795 | 30819.000000 | 2425.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30796 | 30820.000000 | 2425.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30797 | 30821.000000 | 2425.000000 | Fish: Cooking | 0.000000 | 527.000000 |
30798 | 30822.000000 | 2426.000000 | Consomme | 0.000000 | 380.000000 |
30799 | 30823.000000 | 2426.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
30800 | 30824.000000 | 2426.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30801 | 30825.000000 | 2426.000000 | Fish: Preparing | 0.000000 | 530.000000 |
30802 | 30826.000000 | 2427.000000 | Consomme | 0.000000 | 380.000000 |
30803 | 30827.000000 | 2427.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30804 | 30828.000000 | 2427.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
30805 | 30829.000000 | 2428.000000 | Consomme | 0.000000 | 380.000000 |
30806 | 30830.000000 | 2428.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
30807 | 30831.000000 | 2429.000000 | Consomme | 0.000000 | 380.000000 |
30808 | 30832.000000 | 2429.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
30809 | 30833.000000 | 2430.000000 | Consomme | 0.000000 | 380.000000 |
30810 | 30834.000000 | 2430.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30811 | 30835.000000 | 2431.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30812 | 30836.000000 | 2431.000000 | Consomme | 0.000000 | 380.000000 |
30813 | 30837.000000 | 2432.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30814 | 30838.000000 | 2432.000000 | Consomme | 0.000000 | 380.000000 |
30815 | 30839.000000 | 2432.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30816 | 30840.000000 | 2433.000000 | Consomme | 0.000000 | 380.000000 |
30817 | 30841.000000 | 2433.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30818 | 30842.000000 | 2434.000000 | Consomme | 0.000000 | 380.000000 |
30819 | 30843.000000 | 2435.000000 | Consomme | 0.000000 | 380.000000 |
30820 | 30844.000000 | 2435.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30821 | 30845.000000 | 2435.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30822 | 30846.000000 | 2436.000000 | Consomme | 0.000000 | 380.000000 |
30823 | 30847.000000 | 2437.000000 | Consomme | 0.000000 | 380.000000 |
30824 | 30848.000000 | 2438.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30825 | 30849.000000 | 2438.000000 | Consomme | 0.000000 | 380.000000 |
30826 | 30850.000000 | 2439.000000 | Consomme | 0.000000 | 380.000000 |
30827 | 30851.000000 | 2440.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30828 | 30852.000000 | 2440.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30829 | 30853.000000 | 2441.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30830 | 30854.000000 | 2441.000000 | Consomme | 0.000000 | 380.000000 |
30831 | 30855.000000 | 2441.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30832 | 30856.000000 | 2441.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30833 | 30857.000000 | 2442.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30834 | 30858.000000 | 2442.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30835 | 30859.000000 | 2442.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30836 | 30860.000000 | 2442.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30837 | 30861.000000 | 2442.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30838 | 30862.000000 | 2442.000000 | Consomme | 0.000000 | 380.000000 |
30839 | 30863.000000 | 2443.000000 | Consomme | 0.000000 | 380.000000 |
30840 | 30864.000000 | 2443.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30841 | 30865.000000 | 2443.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30842 | 30866.000000 | 2443.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30843 | 30867.000000 | 2443.000000 | Pasta Storage | 0.000000 | 959.000000 |
30844 | 30868.000000 | 2444.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30845 | 30869.000000 | 2444.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30846 | 30870.000000 | 2444.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30847 | 30871.000000 | 2444.000000 | Consomme | 0.000000 | 380.000000 |
30848 | 30872.000000 | 2445.000000 | Consomme | 0.000000 | 380.000000 |
30849 | 30873.000000 | 2445.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30850 | 30874.000000 | 2445.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30851 | 30875.000000 | 2445.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30852 | 30876.000000 | 2446.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30853 | 30877.000000 | 2446.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30854 | 30878.000000 | 2447.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30855 | 30879.000000 | 2447.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30856 | 30880.000000 | 2448.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30857 | 30881.000000 | 2448.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
30858 | 30882.000000 | 2448.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30859 | 30883.000000 | 2448.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30860 | 30884.000000 | 2448.000000 | Consomme | 0.000000 | 380.000000 |
30861 | 30885.000000 | 2449.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30862 | 30886.000000 | 2449.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30863 | 30887.000000 | 2449.000000 | Consomme | 0.000000 | 380.000000 |
30864 | 30888.000000 | 2450.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30865 | 30889.000000 | 2450.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30866 | 30890.000000 | 2450.000000 | Consomme | 0.000000 | 380.000000 |
30867 | 30891.000000 | 2451.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
30868 | 30892.000000 | 2451.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30869 | 30893.000000 | 2451.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30870 | 30894.000000 | 2451.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30871 | 30895.000000 | 2452.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30872 | 30896.000000 | 2452.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30873 | 30897.000000 | 2452.000000 | Consomme | 0.000000 | 380.000000 |
30874 | 30898.000000 | 2453.000000 | Consomme | 0.000000 | 380.000000 |
30875 | 30899.000000 | 2453.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30876 | 30900.000000 | 2454.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30877 | 30901.000000 | 2454.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30878 | 30902.000000 | 2454.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30879 | 30903.000000 | 2454.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30880 | 30904.000000 | 2454.000000 | Pasta Cooking | 0.000000 | 952.000000 |
30881 | 30905.000000 | 2455.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
30882 | 30906.000000 | 2455.000000 | Consomme | 0.000000 | 380.000000 |
30883 | 30907.000000 | 2456.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30884 | 30908.000000 | 2456.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30885 | 30909.000000 | 2456.000000 | Consomme | 0.000000 | 380.000000 |
30886 | 30910.000000 | 2457.000000 | Consomme | 0.000000 | 380.000000 |
30887 | 30911.000000 | 2457.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30888 | 30912.000000 | 2457.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30889 | 30913.000000 | 2457.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
30890 | 30914.000000 | 2458.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
30891 | 30915.000000 | 2458.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30892 | 30916.000000 | 2458.000000 | Consomme | 0.000000 | 380.000000 |
30893 | 30917.000000 | 2458.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30894 | 30918.000000 | 2458.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30895 | 30919.000000 | 2458.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30896 | 30920.000000 | 2458.000000 | Pasta Storage | 0.000000 | 959.000000 |
30897 | 30921.000000 | 2459.000000 | Consomme | 0.000000 | 380.000000 |
30898 | 30922.000000 | 2460.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30899 | 30923.000000 | 2460.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30900 | 30924.000000 | 2460.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30901 | 30925.000000 | 2460.000000 | Consomme | 0.000000 | 380.000000 |
30902 | 30926.000000 | 2461.000000 | Consomme | 0.000000 | 380.000000 |
30903 | 30927.000000 | 2461.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30904 | 30928.000000 | 2461.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30905 | 30929.000000 | 2462.000000 | Consomme | 0.000000 | 380.000000 |
30906 | 30930.000000 | 2462.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30907 | 30931.000000 | 2462.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
30908 | 30932.000000 | 2463.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30909 | 30933.000000 | 2463.000000 | Consomme | 0.000000 | 380.000000 |
30910 | 30934.000000 | 2464.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
30911 | 30935.000000 | 2464.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30912 | 30936.000000 | 2464.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30913 | 30937.000000 | 2464.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30914 | 30938.000000 | 2465.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30915 | 30939.000000 | 2465.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30916 | 30940.000000 | 2465.000000 | Consomme | 0.000000 | 380.000000 |
30917 | 30941.000000 | 2466.000000 | Consomme | 0.000000 | 380.000000 |
30918 | 30942.000000 | 2466.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
30919 | 30943.000000 | 2466.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30920 | 30944.000000 | 2466.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30921 | 30945.000000 | 2467.000000 | Consomme | 0.000000 | 380.000000 |
30922 | 30946.000000 | 2467.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
30923 | 30947.000000 | 2468.000000 | Consomme | 0.000000 | 380.000000 |
30924 | 30948.000000 | 2468.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30925 | 30949.000000 | 2469.000000 | Consomme | 0.000000 | 380.000000 |
30926 | 30950.000000 | 2469.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30927 | 30951.000000 | 2469.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
30928 | 30952.000000 | 2470.000000 | Consomme | 0.000000 | 380.000000 |
30929 | 30953.000000 | 2470.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
30930 | 30954.000000 | 2471.000000 | Consomme | 0.000000 | 380.000000 |
30931 | 30955.000000 | 2471.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30932 | 30956.000000 | 2472.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30933 | 30957.000000 | 2473.000000 | Consomme | 0.000000 | 380.000000 |
30934 | 30958.000000 | 2473.000000 | Beets: Preparation & Cooking | 0.000000 | 88.000000 |
30935 | 30959.000000 | 2473.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30936 | 30960.000000 | 2473.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30937 | 30961.000000 | 2473.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30938 | 30962.000000 | 2473.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
30939 | 30963.000000 | 2474.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
30940 | 30964.000000 | 2474.000000 | Consomme | 0.000000 | 380.000000 |
30941 | 30965.000000 | 2474.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30942 | 30966.000000 | 2474.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
30943 | 30967.000000 | 2475.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30944 | 30968.000000 | 2475.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30945 | 30969.000000 | 2475.000000 | Pasta Shapes | 0.000000 | 958.000000 |
30946 | 30970.000000 | 2476.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30947 | 30971.000000 | 2477.000000 | Apples: Varieties | 0.000000 | 32.000000 |
30948 | 30972.000000 | 2477.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30949 | 30973.000000 | 2478.000000 | Consomme | 0.000000 | 380.000000 |
30950 | 30974.000000 | 2478.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
30951 | 30975.000000 | 2478.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
30952 | 30976.000000 | 2479.000000 | Consomme | 0.000000 | 380.000000 |
30953 | 30977.000000 | 2479.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30954 | 30978.000000 | 2480.000000 | Consomme | 0.000000 | 380.000000 |
30955 | 30979.000000 | 2480.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
30956 | 30980.000000 | 2480.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30957 | 30981.000000 | 2480.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30958 | 30982.000000 | 2481.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30959 | 30983.000000 | 2481.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30960 | 30984.000000 | 2482.000000 | Pasta Cooking | 0.000000 | 952.000000 |
30961 | 30985.000000 | 2483.000000 | Consomme | 0.000000 | 380.000000 |
30962 | 30986.000000 | 2483.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30963 | 30987.000000 | 2483.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30964 | 30988.000000 | 2484.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30965 | 30989.000000 | 2485.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30966 | 30990.000000 | 2485.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30967 | 30991.000000 | 2486.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30968 | 30992.000000 | 2486.000000 | Consomme | 0.000000 | 380.000000 |
30969 | 30993.000000 | 2486.000000 | Snow Peas: Preparation & Cooking | 0.000000 | 1198.000000 |
30970 | 30994.000000 | 2486.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30971 | 30995.000000 | 2486.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30972 | 30996.000000 | 2487.000000 | Consomme | 0.000000 | 380.000000 |
30973 | 30997.000000 | 2487.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30974 | 30998.000000 | 2488.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
30975 | 30999.000000 | 2489.000000 | Consomme | 0.000000 | 380.000000 |
30976 | 31000.000000 | 2491.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
30977 | 31001.000000 | 2491.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30978 | 31002.000000 | 2491.000000 | Consomme | 0.000000 | 380.000000 |
30979 | 31003.000000 | 2492.000000 | Consomme | 0.000000 | 380.000000 |
30980 | 31004.000000 | 2492.000000 | Snow Peas: Preparation & Cooking | 0.000000 | 1198.000000 |
30981 | 31005.000000 | 2492.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
30982 | 31006.000000 | 2493.000000 | Consomme | 0.000000 | 380.000000 |
30983 | 31007.000000 | 2494.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30984 | 31008.000000 | 2494.000000 | Consomme | 0.000000 | 380.000000 |
30985 | 31009.000000 | 2495.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30986 | 31010.000000 | 2495.000000 | Consomme | 0.000000 | 380.000000 |
30987 | 31011.000000 | 2496.000000 | Consomme | 0.000000 | 380.000000 |
30988 | 31012.000000 | 2496.000000 | Potato Preparation | 0.000000 | 1020.000000 |
30989 | 31013.000000 | 2496.000000 | Fish: Cooking | 0.000000 | 527.000000 |
30990 | 31014.000000 | 2497.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
30991 | 31015.000000 | 2497.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
30992 | 31016.000000 | 2497.000000 | Fish: Choosing | 0.000000 | 526.000000 |
30993 | 31017.000000 | 2497.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
30994 | 31018.000000 | 2497.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
30995 | 31019.000000 | 2497.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
30996 | 31020.000000 | 2498.000000 | Consomme | 0.000000 | 380.000000 |
30997 | 31021.000000 | 2499.000000 | Consomme | 0.000000 | 380.000000 |
30998 | 31022.000000 | 2499.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
30999 | 31023.000000 | 2500.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31000 | 31024.000000 | 2500.000000 | Consomme | 0.000000 | 380.000000 |
31001 | 31025.000000 | 2501.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
31002 | 31026.000000 | 2501.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31003 | 31027.000000 | 2501.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31004 | 31028.000000 | 2501.000000 | Consomme | 0.000000 | 380.000000 |
31005 | 31029.000000 | 2502.000000 | Consomme | 0.000000 | 380.000000 |
31006 | 31030.000000 | 2503.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31007 | 31031.000000 | 2503.000000 | Consomme | 0.000000 | 380.000000 |
31008 | 31032.000000 | 2504.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31009 | 31033.000000 | 2504.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31010 | 31034.000000 | 2505.000000 | Consomme | 0.000000 | 380.000000 |
31011 | 31035.000000 | 2505.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31012 | 31036.000000 | 2505.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
31013 | 31037.000000 | 2506.000000 | Consomme | 0.000000 | 380.000000 |
31014 | 31038.000000 | 2506.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31015 | 31039.000000 | 2507.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31016 | 31040.000000 | 2507.000000 | Consomme | 0.000000 | 380.000000 |
31017 | 31041.000000 | 2508.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31018 | 31042.000000 | 2508.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31019 | 31043.000000 | 2509.000000 | Consomme | 0.000000 | 380.000000 |
31020 | 31044.000000 | 2550.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31021 | 31045.000000 | 2550.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31022 | 31046.000000 | 2551.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31023 | 31047.000000 | 2552.000000 | Consomme | 0.000000 | 380.000000 |
31024 | 31048.000000 | 2555.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31025 | 31049.000000 | 2557.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31026 | 31050.000000 | 2558.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31027 | 31051.000000 | 2559.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31028 | 31052.000000 | 2560.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31029 | 31053.000000 | 2563.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31030 | 31054.000000 | 2563.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31031 | 31055.000000 | 2567.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31032 | 31056.000000 | 2568.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31033 | 31057.000000 | 2570.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31034 | 31058.000000 | 2572.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31035 | 31059.000000 | 2574.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31036 | 31060.000000 | 2575.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31037 | 31061.000000 | 2576.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31038 | 31062.000000 | 2577.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31039 | 31063.000000 | 2578.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31040 | 31064.000000 | 2578.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31041 | 31065.000000 | 2578.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31042 | 31066.000000 | 2578.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31043 | 31067.000000 | 2578.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31044 | 31068.000000 | 2578.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31045 | 31069.000000 | 2578.000000 | Fish: Cooking | 0.000000 | 527.000000 |
31046 | 31070.000000 | 2579.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31047 | 31071.000000 | 2580.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31048 | 31072.000000 | 2580.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31049 | 31073.000000 | 2580.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31050 | 31074.000000 | 2581.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31051 | 31075.000000 | 2581.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31052 | 31076.000000 | 2581.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31053 | 31077.000000 | 2584.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31054 | 31078.000000 | 2584.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31055 | 31079.000000 | 2585.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31056 | 31080.000000 | 2585.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31057 | 31081.000000 | 2586.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31058 | 31082.000000 | 2588.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31059 | 31083.000000 | 2589.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31060 | 31084.000000 | 2590.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31061 | 31085.000000 | 2590.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
31062 | 31086.000000 | 2591.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31063 | 31087.000000 | 2591.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31064 | 31088.000000 | 2592.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31065 | 31089.000000 | 2593.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31066 | 31090.000000 | 2594.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31067 | 31091.000000 | 2595.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31068 | 31092.000000 | 2596.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31069 | 31093.000000 | 2596.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31070 | 31094.000000 | 2597.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31071 | 31095.000000 | 2597.000000 | Spanish Onions | 0.000000 | 1230.000000 |
31072 | 31096.000000 | 2597.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31073 | 31097.000000 | 2597.000000 | Spanish Cooking | 0.000000 | 1221.000000 |
31074 | 31098.000000 | 2597.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
31075 | 31099.000000 | 2598.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31076 | 31100.000000 | 2599.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31077 | 31101.000000 | 2599.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31078 | 31102.000000 | 2600.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31079 | 31103.000000 | 2601.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31080 | 31104.000000 | 2602.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31081 | 31105.000000 | 2602.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31082 | 31106.000000 | 2602.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31083 | 31107.000000 | 2603.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31084 | 31108.000000 | 2605.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31085 | 31109.000000 | 2606.000000 | Consomme | 0.000000 | 380.000000 |
31086 | 31110.000000 | 2607.000000 | Consomme | 0.000000 | 380.000000 |
31087 | 31111.000000 | 2607.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31088 | 31112.000000 | 2608.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31089 | 31113.000000 | 2611.000000 | Consomme | 0.000000 | 380.000000 |
31090 | 31114.000000 | 2612.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31091 | 31115.000000 | 2613.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31092 | 31116.000000 | 2614.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31093 | 31117.000000 | 2615.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31094 | 31118.000000 | 2616.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31095 | 31119.000000 | 2617.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31096 | 31120.000000 | 2618.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31097 | 31121.000000 | 2619.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31098 | 31122.000000 | 2619.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31099 | 31123.000000 | 2622.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31100 | 31124.000000 | 2622.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31101 | 31125.000000 | 2623.000000 | Consomme | 0.000000 | 380.000000 |
31102 | 31126.000000 | 2623.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31103 | 31127.000000 | 2625.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31104 | 31128.000000 | 2626.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31105 | 31129.000000 | 2627.000000 | Consomme | 0.000000 | 380.000000 |
31106 | 31130.000000 | 2627.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31107 | 31131.000000 | 2628.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31108 | 31132.000000 | 2628.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31109 | 31133.000000 | 2630.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31110 | 31134.000000 | 2631.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31111 | 31135.000000 | 2632.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31112 | 31136.000000 | 2634.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31113 | 31137.000000 | 2635.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31114 | 31138.000000 | 2635.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31115 | 31139.000000 | 2635.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31116 | 31140.000000 | 2635.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31117 | 31141.000000 | 2638.000000 | Consomme | 0.000000 | 380.000000 |
31118 | 31142.000000 | 2638.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31119 | 31143.000000 | 2639.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31120 | 31144.000000 | 2640.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31121 | 31145.000000 | 2642.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31122 | 31146.000000 | 2642.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31123 | 31147.000000 | 2643.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31124 | 31148.000000 | 2644.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31125 | 31149.000000 | 2649.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31126 | 31150.000000 | 2650.000000 | Coffee Roasts | 0.000000 | 368.000000 |
31127 | 31151.000000 | 2658.000000 | Almonds: General Information | 0.000000 | 13.000000 |
31128 | 31152.000000 | 2663.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31129 | 31153.000000 | 2700.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31130 | 31154.000000 | 2701.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31131 | 31155.000000 | 2701.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31132 | 31156.000000 | 2701.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31133 | 31157.000000 | 2701.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31134 | 31158.000000 | 2702.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31135 | 31159.000000 | 2702.000000 | Potato Storage | 0.000000 | 1021.000000 |
31136 | 31160.000000 | 2703.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31137 | 31161.000000 | 2703.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31138 | 31162.000000 | 2705.000000 | Crab Types: Blue Crabs | 0.000000 | 404.000000 |
31139 | 31163.000000 | 2705.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31140 | 31164.000000 | 2705.000000 | Crabs: General Information | 0.000000 | 411.000000 |
31141 | 31165.000000 | 2706.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31142 | 31166.000000 | 2706.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31143 | 31167.000000 | 2707.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31144 | 31168.000000 | 2707.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
31145 | 31169.000000 | 2708.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31146 | 31170.000000 | 2708.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31147 | 31171.000000 | 2708.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
31148 | 31172.000000 | 2710.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
31149 | 31173.000000 | 2710.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31150 | 31174.000000 | 2711.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31151 | 31175.000000 | 2711.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31152 | 31176.000000 | 2712.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31153 | 31177.000000 | 2713.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31154 | 31178.000000 | 2714.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31155 | 31179.000000 | 2714.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
31156 | 31180.000000 | 2715.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31157 | 31181.000000 | 2716.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
31158 | 31182.000000 | 2716.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31159 | 31183.000000 | 2717.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31160 | 31184.000000 | 2717.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31161 | 31185.000000 | 2718.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31162 | 31186.000000 | 2718.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31163 | 31187.000000 | 2718.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31164 | 31188.000000 | 2721.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31165 | 31189.000000 | 2721.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31166 | 31190.000000 | 2722.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31167 | 31191.000000 | 2722.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31168 | 31192.000000 | 2723.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31169 | 31193.000000 | 2723.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31170 | 31194.000000 | 2725.000000 | Chocolate Types: Milk | 0.000000 | 315.000000 |
31171 | 31195.000000 | 2725.000000 | Cherries: General Information | 0.000000 | 227.000000 |
31172 | 31196.000000 | 2726.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31173 | 31197.000000 | 2729.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31174 | 31198.000000 | 2731.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31175 | 31199.000000 | 2731.000000 | Candied Fruit: General Information | 0.000000 | 157.000000 |
31176 | 31200.000000 | 2731.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31177 | 31201.000000 | 2732.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31178 | 31202.000000 | 2732.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
31179 | 31203.000000 | 2732.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31180 | 31204.000000 | 2732.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31181 | 31205.000000 | 2733.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31182 | 31206.000000 | 2733.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31183 | 31207.000000 | 2734.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31184 | 31208.000000 | 2735.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31185 | 31209.000000 | 2737.000000 | Cranberries | 0.000000 | 415.000000 |
31186 | 31210.000000 | 2737.000000 | Consomme | 0.000000 | 380.000000 |
31187 | 31211.000000 | 2737.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31188 | 31212.000000 | 2738.000000 | Consomme | 0.000000 | 380.000000 |
31189 | 31213.000000 | 2738.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
31190 | 31214.000000 | 2738.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31191 | 31215.000000 | 2739.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31192 | 31216.000000 | 2739.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
31193 | 31217.000000 | 2739.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31194 | 31218.000000 | 2739.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31195 | 31219.000000 | 2740.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31196 | 31220.000000 | 2740.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31197 | 31221.000000 | 2741.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31198 | 31222.000000 | 2741.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31199 | 31223.000000 | 2741.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31200 | 31224.000000 | 2742.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31201 | 31225.000000 | 2744.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
31202 | 31226.000000 | 2744.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
31203 | 31227.000000 | 2744.000000 | Pasta Storage | 0.000000 | 959.000000 |
31204 | 31228.000000 | 2744.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
31205 | 31229.000000 | 2745.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
31206 | 31230.000000 | 2745.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
31207 | 31231.000000 | 2745.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31208 | 31232.000000 | 2746.000000 | Brussels Sprouts: Preparation & Cooking | 0.000000 | 143.000000 |
31209 | 31233.000000 | 2746.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31210 | 31234.000000 | 2747.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31211 | 31235.000000 | 2747.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31212 | 31236.000000 | 2748.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31213 | 31237.000000 | 2748.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31214 | 31238.000000 | 2749.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31215 | 31239.000000 | 2749.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31216 | 31240.000000 | 2749.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31217 | 31241.000000 | 2750.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
31218 | 31242.000000 | 2750.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31219 | 31243.000000 | 2750.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31220 | 31244.000000 | 2751.000000 | Apples: General Information | 0.000000 | 29.000000 |
31221 | 31245.000000 | 2751.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31222 | 31246.000000 | 2751.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31223 | 31247.000000 | 2753.000000 | Oranges: General Information | 0.000000 | 925.000000 |
31224 | 31248.000000 | 2753.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31225 | 31249.000000 | 2755.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
31226 | 31250.000000 | 2758.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31227 | 31251.000000 | 2758.000000 | Fish: Preparing | 0.000000 | 530.000000 |
31228 | 31252.000000 | 2761.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31229 | 31253.000000 | 2762.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31230 | 31254.000000 | 2763.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
31231 | 31255.000000 | 2764.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
31232 | 31256.000000 | 2767.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31233 | 31257.000000 | 2767.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31234 | 31258.000000 | 2768.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
31235 | 31259.000000 | 2769.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31236 | 31260.000000 | 2771.000000 | Chocolate Melting | 0.000000 | 302.000000 |
31237 | 31261.000000 | 2772.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
31238 | 31262.000000 | 2773.000000 | Chocolate Types: Milk | 0.000000 | 315.000000 |
31239 | 31263.000000 | 2775.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31240 | 31264.000000 | 2775.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31241 | 31265.000000 | 2778.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31242 | 31266.000000 | 2779.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31243 | 31267.000000 | 2780.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31244 | 31268.000000 | 2781.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
31245 | 31269.000000 | 2782.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31246 | 31270.000000 | 2786.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
31247 | 31271.000000 | 2787.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31248 | 31272.000000 | 2791.000000 | Oranges: General Information | 0.000000 | 925.000000 |
31249 | 31273.000000 | 2791.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31250 | 31274.000000 | 2793.000000 | Apples: General Information | 0.000000 | 29.000000 |
31251 | 31275.000000 | 2795.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31252 | 31276.000000 | 2797.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31253 | 31277.000000 | 2797.000000 | Limes | 0.000000 | 735.000000 |
31254 | 31278.000000 | 2801.000000 | Chocolate Types: White | 0.000000 | 317.000000 |
31255 | 31279.000000 | 2852.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31256 | 31280.000000 | 2852.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
31257 | 31281.000000 | 2855.000000 | Sour Cream | 0.000000 | 1216.000000 |
31258 | 31282.000000 | 2857.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31259 | 31283.000000 | 2858.000000 | Fish: Preparing | 0.000000 | 530.000000 |
31260 | 31284.000000 | 2858.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31261 | 31285.000000 | 2859.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31262 | 31286.000000 | 2859.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31263 | 31287.000000 | 2860.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31264 | 31288.000000 | 2860.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31265 | 31289.000000 | 2860.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
31266 | 31290.000000 | 2860.000000 | Spanish Onions | 0.000000 | 1230.000000 |
31267 | 31291.000000 | 2860.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
31268 | 31292.000000 | 2861.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31269 | 31293.000000 | 2861.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31270 | 31294.000000 | 2861.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31271 | 31295.000000 | 2862.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31272 | 31296.000000 | 2862.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31273 | 31297.000000 | 2863.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31274 | 31298.000000 | 2863.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31275 | 31299.000000 | 2863.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31276 | 31300.000000 | 2864.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31277 | 31301.000000 | 2864.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31278 | 31302.000000 | 2865.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31279 | 31303.000000 | 2865.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31280 | 31304.000000 | 2866.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31281 | 31305.000000 | 2866.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31282 | 31306.000000 | 2867.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31283 | 31307.000000 | 2868.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31284 | 31308.000000 | 2868.000000 | Coconut Uses | 0.000000 | 355.000000 |
31285 | 31309.000000 | 2869.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31286 | 31310.000000 | 2870.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31287 | 31311.000000 | 2870.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31288 | 31312.000000 | 2871.000000 | Almond Varieties | 0.000000 | 11.000000 |
31289 | 31313.000000 | 2871.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31290 | 31314.000000 | 2872.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31291 | 31315.000000 | 2873.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31292 | 31316.000000 | 2873.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31293 | 31317.000000 | 2873.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31294 | 31318.000000 | 2874.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31295 | 31319.000000 | 2875.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31296 | 31320.000000 | 2875.000000 | Crepe Ingredients | 0.000000 | 425.000000 |
31297 | 31321.000000 | 2876.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31298 | 31322.000000 | 2876.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31299 | 31323.000000 | 2877.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31300 | 31324.000000 | 2878.000000 | Consomme | 0.000000 | 380.000000 |
31301 | 31325.000000 | 2878.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31302 | 31326.000000 | 2879.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31303 | 31327.000000 | 2879.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31304 | 31328.000000 | 2879.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31305 | 31329.000000 | 2880.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31306 | 31330.000000 | 2880.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31307 | 31331.000000 | 2880.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31308 | 31332.000000 | 2881.000000 | Corn: Preparation & Cooking | 0.000000 | 395.000000 |
31309 | 31333.000000 | 2881.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31310 | 31334.000000 | 2882.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31311 | 31335.000000 | 2882.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31312 | 31336.000000 | 2883.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31313 | 31337.000000 | 2883.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31314 | 31338.000000 | 2883.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31315 | 31339.000000 | 2884.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31316 | 31340.000000 | 2884.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31317 | 31341.000000 | 2884.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31318 | 31342.000000 | 2885.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31319 | 31343.000000 | 2885.000000 | Fish: Preparing | 0.000000 | 530.000000 |
31320 | 31344.000000 | 2886.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31321 | 31345.000000 | 2886.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31322 | 31346.000000 | 2886.000000 | Salmon: Buying & Storing | 0.000000 | 1141.000000 |
31323 | 31347.000000 | 2887.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31324 | 31348.000000 | 2887.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
31325 | 31349.000000 | 2887.000000 | Fish: Cooking | 0.000000 | 527.000000 |
31326 | 31350.000000 | 2888.000000 | Consomme | 0.000000 | 380.000000 |
31327 | 31351.000000 | 2888.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31328 | 31352.000000 | 2888.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31329 | 31353.000000 | 2888.000000 | Fish: Preparing | 0.000000 | 530.000000 |
31330 | 31354.000000 | 2889.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31331 | 31355.000000 | 2890.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31332 | 31356.000000 | 2891.000000 | Consomme | 0.000000 | 380.000000 |
31333 | 31357.000000 | 2891.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31334 | 31358.000000 | 2892.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31335 | 31359.000000 | 2892.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31336 | 31360.000000 | 2892.000000 | Watercress: Buying & Storing | 0.000000 | 1413.000000 |
31337 | 31361.000000 | 2893.000000 | Bean Sprouts: Preparation & Cooking | 0.000000 | 76.000000 |
31338 | 31362.000000 | 2893.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31339 | 31363.000000 | 2894.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31340 | 31364.000000 | 2894.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31341 | 31365.000000 | 2895.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31342 | 31366.000000 | 2895.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31343 | 31367.000000 | 2896.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31344 | 31368.000000 | 2896.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31345 | 31369.000000 | 2897.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31346 | 31370.000000 | 2897.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31347 | 31371.000000 | 2898.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
31348 | 31372.000000 | 2898.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31349 | 31373.000000 | 2899.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31350 | 31374.000000 | 2900.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31351 | 31375.000000 | 2901.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31352 | 31376.000000 | 2902.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31353 | 31377.000000 | 2903.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31354 | 31378.000000 | 2904.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31355 | 31379.000000 | 2904.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31356 | 31380.000000 | 2904.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31357 | 31381.000000 | 2905.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31358 | 31382.000000 | 2905.000000 | Crepes, Waffles & Omelets | 0.000000 | 428.000000 |
31359 | 31383.000000 | 2908.000000 | Chocolate Melting | 0.000000 | 302.000000 |
31360 | 31384.000000 | 2909.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31361 | 31385.000000 | 2910.000000 | Almond Varieties | 0.000000 | 11.000000 |
31362 | 31386.000000 | 2911.000000 | Ice Cream: Storage | 0.000000 | 653.000000 |
31363 | 31387.000000 | 2913.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31364 | 31388.000000 | 2913.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31365 | 31389.000000 | 2914.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31366 | 31390.000000 | 2915.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31367 | 31391.000000 | 2915.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31368 | 31392.000000 | 2917.000000 | Pasta Storage | 0.000000 | 959.000000 |
31369 | 31393.000000 | 2918.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31370 | 31394.000000 | 2918.000000 | Consomme | 0.000000 | 380.000000 |
31371 | 31395.000000 | 2919.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31372 | 31396.000000 | 2919.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31373 | 31397.000000 | 2920.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31374 | 31398.000000 | 2921.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31375 | 31399.000000 | 2921.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31376 | 31400.000000 | 2922.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31377 | 31401.000000 | 2922.000000 | Potato Storage | 0.000000 | 1021.000000 |
31378 | 31402.000000 | 2922.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
31379 | 31403.000000 | 2923.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31380 | 31404.000000 | 2923.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31381 | 31405.000000 | 2924.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31382 | 31406.000000 | 2925.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31383 | 31407.000000 | 2929.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
31384 | 31408.000000 | 2930.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31385 | 31409.000000 | 2933.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31386 | 31410.000000 | 2933.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31387 | 31411.000000 | 2933.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31388 | 31412.000000 | 2934.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31389 | 31413.000000 | 2935.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31390 | 31414.000000 | 2936.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31391 | 31415.000000 | 2937.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31392 | 31416.000000 | 2938.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31393 | 31417.000000 | 2939.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31394 | 31418.000000 | 2939.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31395 | 31419.000000 | 2941.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31396 | 31420.000000 | 2942.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31397 | 31421.000000 | 2942.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31398 | 31422.000000 | 2942.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31399 | 31423.000000 | 2944.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31400 | 31424.000000 | 2945.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31401 | 31425.000000 | 2945.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31402 | 31426.000000 | 2946.000000 | Consomme | 0.000000 | 380.000000 |
31403 | 31427.000000 | 2946.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31404 | 31428.000000 | 2946.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31405 | 31429.000000 | 2949.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
31406 | 31430.000000 | 2950.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31407 | 31431.000000 | 2950.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31408 | 31432.000000 | 2951.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31409 | 31433.000000 | 2952.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31410 | 31434.000000 | 2952.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31411 | 31435.000000 | 2952.000000 | Spanish Onions | 0.000000 | 1230.000000 |
31412 | 31436.000000 | 2952.000000 | Potato Storage | 0.000000 | 1021.000000 |
31413 | 31437.000000 | 2954.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31414 | 31438.000000 | 2954.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31415 | 31439.000000 | 2955.000000 | Omelet Ingredients | 0.000000 | 907.000000 |
31416 | 31440.000000 | 2955.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31417 | 31441.000000 | 3000.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
31418 | 31442.000000 | 3000.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31419 | 31443.000000 | 3001.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31420 | 31444.000000 | 3001.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
31421 | 31445.000000 | 3001.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31422 | 31446.000000 | 3001.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31423 | 31447.000000 | 3002.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
31424 | 31448.000000 | 3002.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31425 | 31449.000000 | 3002.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31426 | 31450.000000 | 3002.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31427 | 31451.000000 | 3003.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
31428 | 31452.000000 | 3003.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31429 | 31453.000000 | 3003.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31430 | 31454.000000 | 3003.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31431 | 31455.000000 | 3004.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31432 | 31456.000000 | 3004.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31433 | 31457.000000 | 3004.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31434 | 31458.000000 | 3005.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31435 | 31459.000000 | 3005.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31436 | 31460.000000 | 3006.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31437 | 31461.000000 | 3006.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31438 | 31462.000000 | 3006.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31439 | 31463.000000 | 3007.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31440 | 31464.000000 | 3007.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31441 | 31465.000000 | 3007.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31442 | 31466.000000 | 3008.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31443 | 31467.000000 | 3009.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31444 | 31468.000000 | 3009.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31445 | 31469.000000 | 3009.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31446 | 31470.000000 | 3009.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31447 | 31471.000000 | 3010.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
31448 | 31472.000000 | 3010.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31449 | 31473.000000 | 3011.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31450 | 31474.000000 | 3011.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31451 | 31475.000000 | 3012.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31452 | 31476.000000 | 3012.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31453 | 31477.000000 | 3013.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31454 | 31478.000000 | 3013.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31455 | 31479.000000 | 3014.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31456 | 31480.000000 | 3014.000000 | Consomme | 0.000000 | 380.000000 |
31457 | 31481.000000 | 3014.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31458 | 31482.000000 | 3014.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31459 | 31483.000000 | 3015.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31460 | 31484.000000 | 3015.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31461 | 31485.000000 | 3016.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31462 | 31486.000000 | 3016.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31463 | 31487.000000 | 3017.000000 | Abalone: Buying & Storing | 0.000000 | 1.000000 |
31464 | 31488.000000 | 3017.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31465 | 31489.000000 | 3017.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31466 | 31490.000000 | 3018.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31467 | 31491.000000 | 3019.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31468 | 31492.000000 | 3019.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31469 | 31493.000000 | 3019.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31470 | 31494.000000 | 3020.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31471 | 31495.000000 | 3020.000000 | Peanuts: Uses | 0.000000 | 970.000000 |
31472 | 31496.000000 | 3020.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31473 | 31497.000000 | 3021.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31474 | 31498.000000 | 3021.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31475 | 31499.000000 | 3022.000000 | Consomme | 0.000000 | 380.000000 |
31476 | 31500.000000 | 3022.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31477 | 31501.000000 | 3023.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31478 | 31502.000000 | 3023.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31479 | 31503.000000 | 3023.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31480 | 31504.000000 | 3023.000000 | Salmon: Hints & Tips II | 0.000000 | 1144.000000 |
31481 | 31505.000000 | 3023.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31482 | 31506.000000 | 3024.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31483 | 31507.000000 | 3024.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31484 | 31508.000000 | 3024.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31485 | 31509.000000 | 3025.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31486 | 31510.000000 | 3025.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31487 | 31511.000000 | 3026.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31488 | 31512.000000 | 3026.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31489 | 31513.000000 | 3027.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31490 | 31514.000000 | 3027.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31491 | 31515.000000 | 3027.000000 | Pasta Quantities | 0.000000 | 956.000000 |
31492 | 31516.000000 | 3028.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31493 | 31517.000000 | 3028.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31494 | 31518.000000 | 3028.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
31495 | 31519.000000 | 3028.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31496 | 31520.000000 | 3028.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31497 | 31521.000000 | 3029.000000 | Consomme | 0.000000 | 380.000000 |
31498 | 31522.000000 | 3029.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31499 | 31523.000000 | 3029.000000 | Dublin Bay Prawns: Preparation | 0.000000 | 486.000000 |
31500 | 31524.000000 | 3029.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
31501 | 31525.000000 | 3029.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
31502 | 31526.000000 | 3029.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31503 | 31527.000000 | 3029.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31504 | 31528.000000 | 3030.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31505 | 31529.000000 | 3030.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31506 | 31530.000000 | 3030.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31507 | 31531.000000 | 3030.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31508 | 31532.000000 | 3031.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
31509 | 31533.000000 | 3032.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31510 | 31534.000000 | 3032.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31511 | 31535.000000 | 3033.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
31512 | 31536.000000 | 3033.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31513 | 31537.000000 | 3033.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31514 | 31538.000000 | 3034.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31515 | 31539.000000 | 3034.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31516 | 31540.000000 | 3035.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31517 | 31541.000000 | 3035.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31518 | 31542.000000 | 3036.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31519 | 31543.000000 | 3036.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31520 | 31544.000000 | 3037.000000 | Consomme | 0.000000 | 380.000000 |
31521 | 31545.000000 | 3037.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31522 | 31546.000000 | 3037.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
31523 | 31547.000000 | 3038.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31524 | 31548.000000 | 3038.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
31525 | 31549.000000 | 3039.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31526 | 31550.000000 | 3039.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31527 | 31551.000000 | 3039.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
31528 | 31552.000000 | 3039.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
31529 | 31553.000000 | 3039.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
31530 | 31554.000000 | 3040.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31531 | 31555.000000 | 3040.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31532 | 31556.000000 | 3041.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31533 | 31557.000000 | 3041.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31534 | 31558.000000 | 3042.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31535 | 31559.000000 | 3043.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31536 | 31560.000000 | 3043.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31537 | 31561.000000 | 3043.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31538 | 31562.000000 | 3044.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31539 | 31563.000000 | 3044.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31540 | 31564.000000 | 3045.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31541 | 31565.000000 | 3045.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
31542 | 31566.000000 | 3045.000000 | Crabs: General Information | 0.000000 | 411.000000 |
31543 | 31567.000000 | 3046.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31544 | 31568.000000 | 3046.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31545 | 31569.000000 | 3046.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31546 | 31570.000000 | 3047.000000 | Carrots: Preparation & Cooking | 0.000000 | 174.000000 |
31547 | 31571.000000 | 3047.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31548 | 31572.000000 | 3048.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31549 | 31573.000000 | 3048.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31550 | 31574.000000 | 3048.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31551 | 31575.000000 | 3048.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31552 | 31576.000000 | 3049.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31553 | 31577.000000 | 3049.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31554 | 31578.000000 | 3049.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31555 | 31579.000000 | 3049.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31556 | 31580.000000 | 3050.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31557 | 31581.000000 | 3050.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31558 | 31582.000000 | 3050.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31559 | 31583.000000 | 3050.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
31560 | 31584.000000 | 3050.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31561 | 31585.000000 | 3050.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31562 | 31586.000000 | 3051.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31563 | 31587.000000 | 3051.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31564 | 31588.000000 | 3051.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31565 | 31589.000000 | 3051.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31566 | 31590.000000 | 3052.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31567 | 31591.000000 | 3052.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31568 | 31592.000000 | 3052.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31569 | 31593.000000 | 3052.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31570 | 31594.000000 | 3053.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31571 | 31595.000000 | 3053.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31572 | 31596.000000 | 3053.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31573 | 31597.000000 | 3053.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31574 | 31598.000000 | 3054.000000 | Coconut Milk | 0.000000 | 353.000000 |
31575 | 31599.000000 | 3054.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31576 | 31600.000000 | 3054.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31577 | 31601.000000 | 3055.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31578 | 31602.000000 | 3055.000000 | Cuttlefish: Buying & Storing | 0.000000 | 449.000000 |
31579 | 31603.000000 | 3055.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31580 | 31604.000000 | 3055.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31581 | 31605.000000 | 3055.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31582 | 31606.000000 | 3055.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31583 | 31607.000000 | 3056.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31584 | 31608.000000 | 3056.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31585 | 31609.000000 | 3056.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31586 | 31610.000000 | 3057.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31587 | 31611.000000 | 3057.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31588 | 31612.000000 | 3058.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31589 | 31613.000000 | 3058.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31590 | 31614.000000 | 3058.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31591 | 31615.000000 | 3058.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31592 | 31616.000000 | 3059.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31593 | 31617.000000 | 3059.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31594 | 31618.000000 | 3059.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31595 | 31619.000000 | 3059.000000 | Scallops: Opening | 0.000000 | 1172.000000 |
31596 | 31620.000000 | 3059.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31597 | 31621.000000 | 3060.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31598 | 31622.000000 | 3060.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31599 | 31623.000000 | 3060.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31600 | 31624.000000 | 3061.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31601 | 31625.000000 | 3061.000000 | Lobster: Preparation | 0.000000 | 743.000000 |
31602 | 31626.000000 | 3061.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31603 | 31627.000000 | 3061.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31604 | 31628.000000 | 3061.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31605 | 31629.000000 | 3062.000000 | Clams: Buying & Cleaning | 0.000000 | 325.000000 |
31606 | 31630.000000 | 3062.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31607 | 31631.000000 | 3062.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31608 | 31632.000000 | 3062.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31609 | 31633.000000 | 3062.000000 | Spanish Onions | 0.000000 | 1230.000000 |
31610 | 31634.000000 | 3062.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31611 | 31635.000000 | 3062.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31612 | 31636.000000 | 3062.000000 | Cephalopods: General Information | 0.000000 | 196.000000 |
31613 | 31637.000000 | 3063.000000 | Crustaceans: General Information | 0.000000 | 433.000000 |
31614 | 31638.000000 | 3063.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31615 | 31639.000000 | 3063.000000 | Mollusks: General Information | 0.000000 | 817.000000 |
31616 | 31640.000000 | 3063.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31617 | 31641.000000 | 3302.000000 | Consomme | 0.000000 | 380.000000 |
31618 | 31642.000000 | 3302.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31619 | 31643.000000 | 3302.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31620 | 31644.000000 | 3303.000000 | Consomme | 0.000000 | 380.000000 |
31621 | 31645.000000 | 3304.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31622 | 31646.000000 | 3304.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31623 | 31647.000000 | 3304.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31624 | 31648.000000 | 3305.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31625 | 31649.000000 | 3305.000000 | Consomme | 0.000000 | 380.000000 |
31626 | 31650.000000 | 3305.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31627 | 31651.000000 | 3305.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31628 | 31652.000000 | 3307.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31629 | 31653.000000 | 3310.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
31630 | 31654.000000 | 3310.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31631 | 31655.000000 | 3310.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31632 | 31656.000000 | 3311.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31633 | 31657.000000 | 3311.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31634 | 31658.000000 | 3311.000000 | Salmon: Hints & Tips II | 0.000000 | 1144.000000 |
31635 | 31659.000000 | 3312.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31636 | 31660.000000 | 3312.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31637 | 31661.000000 | 3312.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31638 | 31662.000000 | 3314.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31639 | 31663.000000 | 3315.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31640 | 31664.000000 | 3315.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
31641 | 31665.000000 | 3316.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31642 | 31666.000000 | 3316.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
31643 | 31667.000000 | 3317.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31644 | 31668.000000 | 3318.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31645 | 31669.000000 | 3318.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31646 | 31670.000000 | 3319.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31647 | 31671.000000 | 3319.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31648 | 31672.000000 | 3320.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31649 | 31673.000000 | 3320.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31650 | 31674.000000 | 3321.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
31651 | 31675.000000 | 3321.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
31652 | 31676.000000 | 3321.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31653 | 31677.000000 | 3321.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31654 | 31678.000000 | 3322.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31655 | 31679.000000 | 3322.000000 | Pasta Storage | 0.000000 | 959.000000 |
31656 | 31680.000000 | 3322.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31657 | 31681.000000 | 3323.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31658 | 31682.000000 | 3323.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31659 | 31683.000000 | 3323.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31660 | 31684.000000 | 3323.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31661 | 31685.000000 | 3324.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31662 | 31686.000000 | 3325.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31663 | 31687.000000 | 3325.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31664 | 31688.000000 | 3326.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31665 | 31689.000000 | 3328.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31666 | 31690.000000 | 3329.000000 | Fruit Hints & Tips | 0.000000 | 554.000000 |
31667 | 31691.000000 | 3329.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31668 | 31692.000000 | 3334.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31669 | 31693.000000 | 3334.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31670 | 31694.000000 | 3335.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31671 | 31695.000000 | 3335.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31672 | 31696.000000 | 3335.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31673 | 31697.000000 | 3440.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31674 | 31698.000000 | 3440.000000 | Consomme | 0.000000 | 380.000000 |
31675 | 31699.000000 | 3440.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31676 | 31700.000000 | 3441.000000 | Consomme | 0.000000 | 380.000000 |
31677 | 31701.000000 | 3441.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31678 | 31702.000000 | 3441.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31679 | 31703.000000 | 3442.000000 | Consomme | 0.000000 | 380.000000 |
31680 | 31704.000000 | 3443.000000 | Fava Beans: Preparation & Cooking | 0.000000 | 512.000000 |
31681 | 31705.000000 | 3443.000000 | Consomme | 0.000000 | 380.000000 |
31682 | 31706.000000 | 3443.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31683 | 31707.000000 | 3443.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31684 | 31708.000000 | 3444.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
31685 | 31709.000000 | 3444.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31686 | 31710.000000 | 3444.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31687 | 31711.000000 | 3444.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31688 | 31712.000000 | 3444.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31689 | 31713.000000 | 3445.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31690 | 31714.000000 | 3445.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31691 | 31715.000000 | 3445.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31692 | 31716.000000 | 3445.000000 | Salmon Species: Atlantic | 0.000000 | 1138.000000 |
31693 | 31717.000000 | 3446.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31694 | 31718.000000 | 3446.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31695 | 31719.000000 | 3446.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
31696 | 31720.000000 | 3447.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31697 | 31721.000000 | 3447.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31698 | 31722.000000 | 3448.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31699 | 31723.000000 | 3449.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31700 | 31724.000000 | 3449.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31701 | 31725.000000 | 3450.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31702 | 31726.000000 | 3451.000000 | Consomme | 0.000000 | 380.000000 |
31703 | 31727.000000 | 3451.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31704 | 31728.000000 | 3451.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31705 | 31729.000000 | 3452.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
31706 | 31730.000000 | 3452.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31707 | 31731.000000 | 3453.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31708 | 31732.000000 | 3454.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31709 | 31733.000000 | 3454.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31710 | 31734.000000 | 3454.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31711 | 31735.000000 | 3455.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31712 | 31736.000000 | 3455.000000 | Consomme | 0.000000 | 380.000000 |
31713 | 31737.000000 | 3455.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31714 | 31738.000000 | 3456.000000 | Consomme | 0.000000 | 380.000000 |
31715 | 31739.000000 | 3456.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31716 | 31740.000000 | 3457.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
31717 | 31741.000000 | 3457.000000 | Consomme | 0.000000 | 380.000000 |
31718 | 31742.000000 | 3457.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31719 | 31743.000000 | 3457.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31720 | 31744.000000 | 3458.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31721 | 31745.000000 | 3458.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31722 | 31746.000000 | 3458.000000 | Thyme: Varieties | 0.000000 | 1355.000000 |
31723 | 31747.000000 | 3459.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31724 | 31748.000000 | 3459.000000 | Consomme | 0.000000 | 380.000000 |
31725 | 31749.000000 | 3459.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31726 | 31750.000000 | 3459.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31727 | 31751.000000 | 3459.000000 | Cabbage: Preparation & Cooking | 0.000000 | 151.000000 |
31728 | 31752.000000 | 3459.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31729 | 31753.000000 | 3460.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31730 | 31754.000000 | 3460.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31731 | 31755.000000 | 3460.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31732 | 31756.000000 | 3461.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
31733 | 31757.000000 | 3461.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31734 | 31758.000000 | 3461.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31735 | 31759.000000 | 3462.000000 | Fava Beans: Preparation & Cooking | 0.000000 | 512.000000 |
31736 | 31760.000000 | 3462.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31737 | 31761.000000 | 3462.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31738 | 31762.000000 | 3462.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31739 | 31763.000000 | 3463.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31740 | 31764.000000 | 3463.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31741 | 31765.000000 | 3465.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
31742 | 31766.000000 | 3466.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31743 | 31767.000000 | 3466.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31744 | 31768.000000 | 3467.000000 | Asparagus: Preparation & Cooking | 0.000000 | 46.000000 |
31745 | 31769.000000 | 3467.000000 | Cheese: Storing | 0.000000 | 218.000000 |
31746 | 31770.000000 | 3467.000000 | Sorrel: Buying, Storing & Growing | 0.000000 | 1207.000000 |
31747 | 31771.000000 | 3467.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31748 | 31772.000000 | 3468.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31749 | 31773.000000 | 3468.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31750 | 31774.000000 | 3468.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31751 | 31775.000000 | 3470.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31752 | 31776.000000 | 3470.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31753 | 31777.000000 | 3471.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31754 | 31778.000000 | 3472.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31755 | 31779.000000 | 3472.000000 | Herb Harvesting & Storing | 0.000000 | 635.000000 |
31756 | 31780.000000 | 3472.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31757 | 31781.000000 | 3474.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31758 | 31782.000000 | 3474.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31759 | 31783.000000 | 3475.000000 | Consomme | 0.000000 | 380.000000 |
31760 | 31784.000000 | 3475.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31761 | 31785.000000 | 3476.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31762 | 31786.000000 | 3476.000000 | Potato Preparation | 0.000000 | 1020.000000 |
31763 | 31787.000000 | 3477.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31764 | 31788.000000 | 3477.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31765 | 31789.000000 | 3477.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
31766 | 31790.000000 | 3478.000000 | Tomatoes: Nutritional Value | 0.000000 | 1365.000000 |
31767 | 31791.000000 | 3478.000000 | Fennel: Cultivation | 0.000000 | 515.000000 |
31768 | 31792.000000 | 3478.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31769 | 31793.000000 | 3478.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31770 | 31794.000000 | 3478.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31771 | 31795.000000 | 3479.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31772 | 31796.000000 | 3480.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31773 | 31797.000000 | 3480.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31774 | 31798.000000 | 3480.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31775 | 31799.000000 | 3480.000000 | Spinach: Preparation & Cooking | 0.000000 | 1243.000000 |
31776 | 31800.000000 | 3481.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31777 | 31801.000000 | 3481.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31778 | 31802.000000 | 3481.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31779 | 31803.000000 | 3482.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31780 | 31804.000000 | 3483.000000 | Tomatoes: Buying & Storing | 0.000000 | 1361.000000 |
31781 | 31805.000000 | 3483.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31782 | 31806.000000 | 3483.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31783 | 31807.000000 | 3484.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31784 | 31808.000000 | 3484.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31785 | 31809.000000 | 3485.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31786 | 31810.000000 | 3485.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31787 | 31811.000000 | 4407.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31788 | 31812.000000 | 4408.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31789 | 31813.000000 | 4409.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31790 | 31814.000000 | 4410.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31791 | 31815.000000 | 4411.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31792 | 31816.000000 | 4412.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31793 | 31817.000000 | 4413.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31794 | 31818.000000 | 4413.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31795 | 31819.000000 | 4414.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31796 | 31820.000000 | 4415.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31797 | 31821.000000 | 4415.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31798 | 31822.000000 | 4416.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31799 | 31823.000000 | 4416.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31800 | 31824.000000 | 4417.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31801 | 31825.000000 | 4418.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31802 | 31826.000000 | 4420.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31803 | 31827.000000 | 4421.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31804 | 31828.000000 | 4422.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31805 | 31829.000000 | 4423.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31806 | 31830.000000 | 4424.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31807 | 31831.000000 | 4424.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31808 | 31832.000000 | 4425.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31809 | 31833.000000 | 4425.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
31810 | 31834.000000 | 4426.000000 | Tea: Scented, Exotic | 0.000000 | 1326.000000 |
31811 | 31835.000000 | 4426.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
31812 | 31836.000000 | 4426.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
31813 | 31837.000000 | 4427.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31814 | 31838.000000 | 4428.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31815 | 31839.000000 | 4429.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31816 | 31840.000000 | 4430.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31817 | 31841.000000 | 4431.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31818 | 31842.000000 | 4431.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31819 | 31843.000000 | 4432.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31820 | 31844.000000 | 4432.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31821 | 31845.000000 | 4433.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31822 | 31846.000000 | 4434.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31823 | 31847.000000 | 4435.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31824 | 31848.000000 | 4436.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31825 | 31849.000000 | 4437.000000 | Coffee: Instant | 0.000000 | 376.000000 |
31826 | 31850.000000 | 4439.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31827 | 31851.000000 | 4440.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31828 | 31852.000000 | 4441.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31829 | 31853.000000 | 4444.000000 | Apples: Basic Categories | 0.000000 | 26.000000 |
31830 | 31854.000000 | 4445.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31831 | 31855.000000 | 4449.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31832 | 31856.000000 | 4449.000000 | Herbs & Spices: Introduction | 0.000000 | 637.000000 |
31833 | 31857.000000 | 4450.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31834 | 31858.000000 | 4451.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31835 | 31859.000000 | 4452.000000 | Coffee Roasts | 0.000000 | 368.000000 |
31836 | 31860.000000 | 4452.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31837 | 31861.000000 | 4453.000000 | Coffee Grinding | 0.000000 | 363.000000 |
31838 | 31862.000000 | 4454.000000 | Coffee Roasts | 0.000000 | 368.000000 |
31839 | 31863.000000 | 4561.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31840 | 31864.000000 | 4561.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31841 | 31865.000000 | 4561.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
31842 | 31866.000000 | 4561.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31843 | 31867.000000 | 4563.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31844 | 31868.000000 | 4563.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31845 | 31869.000000 | 4564.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31846 | 31870.000000 | 4564.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31847 | 31871.000000 | 4564.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31848 | 31872.000000 | 4564.000000 | Pasta Storage | 0.000000 | 959.000000 |
31849 | 31873.000000 | 4565.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31850 | 31874.000000 | 4565.000000 | Tarragon: Serving Suggestions | 0.000000 | 1299.000000 |
31851 | 31875.000000 | 4566.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31852 | 31876.000000 | 4567.000000 | Apples: Varieties | 0.000000 | 32.000000 |
31853 | 31877.000000 | 4567.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
31854 | 31878.000000 | 4569.000000 | Shrimp: Buying & Storing | 0.000000 | 1192.000000 |
31855 | 31879.000000 | 4569.000000 | Oil: Sunflower | 0.000000 | 886.000000 |
31856 | 31880.000000 | 4570.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31857 | 31881.000000 | 4570.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31858 | 31882.000000 | 4571.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31859 | 31883.000000 | 4572.000000 | Consomme | 0.000000 | 380.000000 |
31860 | 31884.000000 | 4572.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
31861 | 31885.000000 | 4573.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31862 | 31886.000000 | 4573.000000 | Celery: Preparation & Cooking | 0.000000 | 194.000000 |
31863 | 31887.000000 | 4573.000000 | Coconut Uses | 0.000000 | 355.000000 |
31864 | 31888.000000 | 4573.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31865 | 31889.000000 | 4573.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31866 | 31890.000000 | 4573.000000 | Rice: Introduction | 0.000000 | 1078.000000 |
31867 | 31891.000000 | 4574.000000 | Sage: Serving Suggestions | 0.000000 | 1110.000000 |
31868 | 31892.000000 | 4575.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31869 | 31893.000000 | 4575.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31870 | 31894.000000 | 4576.000000 | Consomme | 0.000000 | 380.000000 |
31871 | 31895.000000 | 4576.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
31872 | 31896.000000 | 4576.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31873 | 31897.000000 | 4576.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31874 | 31898.000000 | 4576.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
31875 | 31899.000000 | 4579.000000 | Avocado: Preparation & Cooking | 0.000000 | 51.000000 |
31876 | 31900.000000 | 4579.000000 | Bananas: Buying & Storing | 0.000000 | 59.000000 |
31877 | 31901.000000 | 4581.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31878 | 31902.000000 | 4582.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31879 | 31903.000000 | 4583.000000 | Cherries: Preparation | 0.000000 | 228.000000 |
31880 | 31904.000000 | 4583.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31881 | 31905.000000 | 4584.000000 | Star Fruit (Carambola): Buying & Storing | 0.000000 | 1262.000000 |
31882 | 31906.000000 | 4586.000000 | Raspberries | 0.000000 | 1060.000000 |
31883 | 31907.000000 | 4587.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
31884 | 31908.000000 | 4588.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
31885 | 31909.000000 | 4594.000000 | Coffee Roasts | 0.000000 | 368.000000 |
31886 | 31910.000000 | 4598.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
31887 | 31911.000000 | 4599.000000 | Fish: Preparing | 0.000000 | 530.000000 |
31888 | 31912.000000 | 3.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31889 | 31913.000000 | 3.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31890 | 31914.000000 | 3.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
31891 | 31915.000000 | 5.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31892 | 31916.000000 | 7.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31893 | 31917.000000 | 7.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31894 | 31918.000000 | 9.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31895 | 31919.000000 | 12.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31896 | 31920.000000 | 12.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31897 | 31921.000000 | 13.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
31898 | 31922.000000 | 14.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31899 | 31923.000000 | 14.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31900 | 31924.000000 | 15.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31901 | 31925.000000 | 16.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31902 | 31926.000000 | 17.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31903 | 31927.000000 | 18.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31904 | 31928.000000 | 18.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31905 | 31929.000000 | 19.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31906 | 31930.000000 | 19.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31907 | 31931.000000 | 19.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31908 | 31932.000000 | 20.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31909 | 31933.000000 | 22.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31910 | 31934.000000 | 23.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31911 | 31935.000000 | 23.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
31912 | 31936.000000 | 23.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31913 | 31937.000000 | 24.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31914 | 31938.000000 | 24.000000 | Raisins | 0.000000 | 1058.000000 |
31915 | 31939.000000 | 24.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31916 | 31940.000000 | 27.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31917 | 31941.000000 | 28.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31918 | 31942.000000 | 28.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31919 | 31943.000000 | 29.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31920 | 31944.000000 | 30.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31921 | 31945.000000 | 31.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
31922 | 31946.000000 | 32.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31923 | 31947.000000 | 32.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31924 | 31948.000000 | 34.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31925 | 31949.000000 | 34.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31926 | 31950.000000 | 35.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31927 | 31951.000000 | 35.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31928 | 31952.000000 | 36.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31929 | 31953.000000 | 37.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31930 | 31954.000000 | 38.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31931 | 31955.000000 | 38.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31932 | 31956.000000 | 39.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31933 | 31957.000000 | 40.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31934 | 31958.000000 | 40.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31935 | 31959.000000 | 40.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31936 | 31960.000000 | 41.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31937 | 31961.000000 | 42.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31938 | 31962.000000 | 42.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31939 | 31963.000000 | 43.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
31940 | 31964.000000 | 44.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31941 | 31965.000000 | 44.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31942 | 31966.000000 | 46.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31943 | 31967.000000 | 46.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31944 | 31968.000000 | 46.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
31945 | 31969.000000 | 47.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
31946 | 31970.000000 | 47.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31947 | 31971.000000 | 47.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31948 | 31972.000000 | 47.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
31949 | 31973.000000 | 47.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31950 | 31974.000000 | 47.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
31951 | 31975.000000 | 47.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
31952 | 31976.000000 | 48.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
31953 | 31977.000000 | 48.000000 | Clams: Preparation | 0.000000 | 326.000000 |
31954 | 31978.000000 | 48.000000 | Scallops: Varieties | 0.000000 | 1175.000000 |
31955 | 31979.000000 | 48.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31956 | 31980.000000 | 48.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
31957 | 31981.000000 | 48.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31958 | 31982.000000 | 49.000000 | Fish: Cooking | 0.000000 | 527.000000 |
31959 | 31983.000000 | 50.000000 | Fish: Choosing | 0.000000 | 526.000000 |
31960 | 31984.000000 | 51.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31961 | 31985.000000 | 51.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
31962 | 31986.000000 | 52.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31963 | 31987.000000 | 52.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
31964 | 31988.000000 | 56.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31965 | 31989.000000 | 57.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31966 | 31990.000000 | 60.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31967 | 31991.000000 | 60.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31968 | 31992.000000 | 60.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31969 | 31993.000000 | 61.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31970 | 31994.000000 | 62.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
31971 | 31995.000000 | 62.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31972 | 31996.000000 | 78.000000 | Raisins | 0.000000 | 1058.000000 |
31973 | 31997.000000 | 82.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31974 | 31998.000000 | 97.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31975 | 31999.000000 | 97.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31976 | 32000.000000 | 98.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31977 | 32001.000000 | 99.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31978 | 32002.000000 | 100.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31979 | 32003.000000 | 100.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
31980 | 32004.000000 | 101.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31981 | 32005.000000 | 103.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31982 | 32006.000000 | 105.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31983 | 32007.000000 | 106.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
31984 | 32008.000000 | 121.000000 | Raisins | 0.000000 | 1058.000000 |
31985 | 32009.000000 | 129.000000 | Rice: Storage | 0.000000 | 1082.000000 |
31986 | 32010.000000 | 131.000000 | Raisins | 0.000000 | 1058.000000 |
31987 | 32011.000000 | 137.000000 | Almond Varieties | 0.000000 | 11.000000 |
31988 | 32012.000000 | 145.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31989 | 32013.000000 | 151.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31990 | 32014.000000 | 157.000000 | Coffee Brewing | 0.000000 | 361.000000 |
31991 | 32015.000000 | 157.000000 | Chocolate Coating | 0.000000 | 291.000000 |
31992 | 32016.000000 | 160.000000 | Chocolate Cups | 0.000000 | 292.000000 |
31993 | 32017.000000 | 161.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
31994 | 32018.000000 | 165.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31995 | 32019.000000 | 168.000000 | Oranges: General Information | 0.000000 | 925.000000 |
31996 | 32020.000000 | 171.000000 | Rice: Storage | 0.000000 | 1082.000000 |
31997 | 32021.000000 | 179.000000 | Apples: Preparation | 0.000000 | 31.000000 |
31998 | 32022.000000 | 180.000000 | Peaches: Preparation | 0.000000 | 967.000000 |
31999 | 32023.000000 | 182.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32000 | 32024.000000 | 193.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32001 | 32025.000000 | 197.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32002 | 32026.000000 | 219.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32003 | 32027.000000 | 489.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32004 | 32028.000000 | 490.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32005 | 32029.000000 | 491.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32006 | 32030.000000 | 491.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32007 | 32031.000000 | 492.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32008 | 32032.000000 | 492.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32009 | 32033.000000 | 492.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32010 | 32034.000000 | 493.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32011 | 32035.000000 | 494.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32012 | 32036.000000 | 494.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32013 | 32037.000000 | 494.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32014 | 32038.000000 | 495.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32015 | 32039.000000 | 495.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32016 | 32040.000000 | 495.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32017 | 32041.000000 | 495.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32018 | 32042.000000 | 496.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32019 | 32043.000000 | 496.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32020 | 32044.000000 | 496.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32021 | 32045.000000 | 497.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32022 | 32046.000000 | 497.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32023 | 32047.000000 | 497.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32024 | 32048.000000 | 497.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32025 | 32049.000000 | 498.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32026 | 32050.000000 | 498.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32027 | 32051.000000 | 499.000000 | Fennel: History | 0.000000 | 517.000000 |
32028 | 32052.000000 | 499.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32029 | 32053.000000 | 499.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32030 | 32054.000000 | 500.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32031 | 32055.000000 | 501.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32032 | 32056.000000 | 501.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32033 | 32057.000000 | 501.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32034 | 32058.000000 | 501.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32035 | 32059.000000 | 501.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32036 | 32060.000000 | 501.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
32037 | 32061.000000 | 502.000000 | Endive: Preparation & Cooking | 0.000000 | 503.000000 |
32038 | 32062.000000 | 502.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32039 | 32063.000000 | 502.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32040 | 32064.000000 | 503.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32041 | 32065.000000 | 503.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32042 | 32066.000000 | 503.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32043 | 32067.000000 | 503.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32044 | 32068.000000 | 504.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32045 | 32069.000000 | 504.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32046 | 32070.000000 | 505.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32047 | 32071.000000 | 505.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32048 | 32072.000000 | 505.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32049 | 32073.000000 | 507.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32050 | 32074.000000 | 507.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32051 | 32075.000000 | 507.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32052 | 32076.000000 | 507.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32053 | 32077.000000 | 508.000000 | Garnishes: Lime Wedges | 0.000000 | 581.000000 |
32054 | 32078.000000 | 508.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32055 | 32079.000000 | 508.000000 | Potatoes: Mashing | 0.000000 | 1033.000000 |
32056 | 32080.000000 | 509.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32057 | 32081.000000 | 510.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32058 | 32082.000000 | 510.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32059 | 32083.000000 | 511.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32060 | 32084.000000 | 511.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32061 | 32085.000000 | 511.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32062 | 32086.000000 | 512.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32063 | 32087.000000 | 512.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32064 | 32088.000000 | 513.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32065 | 32089.000000 | 513.000000 | Lemons | 0.000000 | 722.000000 |
32066 | 32090.000000 | 513.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32067 | 32091.000000 | 514.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32068 | 32092.000000 | 514.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32069 | 32093.000000 | 514.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32070 | 32094.000000 | 514.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32071 | 32095.000000 | 515.000000 | Coconuts: Buying Fresh | 0.000000 | 356.000000 |
32072 | 32096.000000 | 515.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32073 | 32097.000000 | 515.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32074 | 32098.000000 | 516.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32075 | 32099.000000 | 516.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32076 | 32100.000000 | 516.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32077 | 32101.000000 | 517.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32078 | 32102.000000 | 517.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32079 | 32103.000000 | 517.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32080 | 32104.000000 | 517.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32081 | 32105.000000 | 517.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32082 | 32106.000000 | 517.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32083 | 32107.000000 | 517.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32084 | 32108.000000 | 518.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32085 | 32109.000000 | 518.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32086 | 32110.000000 | 518.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32087 | 32111.000000 | 519.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32088 | 32112.000000 | 519.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32089 | 32113.000000 | 519.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32090 | 32114.000000 | 520.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32091 | 32115.000000 | 520.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32092 | 32116.000000 | 520.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32093 | 32117.000000 | 520.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32094 | 32118.000000 | 521.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32095 | 32119.000000 | 521.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32096 | 32120.000000 | 521.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32097 | 32121.000000 | 521.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32098 | 32122.000000 | 521.000000 | Potato Storage | 0.000000 | 1021.000000 |
32099 | 32123.000000 | 522.000000 | Fennel: History | 0.000000 | 517.000000 |
32100 | 32124.000000 | 522.000000 | Oranges: General Information | 0.000000 | 925.000000 |
32101 | 32125.000000 | 522.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32102 | 32126.000000 | 522.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32103 | 32127.000000 | 522.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32104 | 32128.000000 | 523.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32105 | 32129.000000 | 523.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32106 | 32130.000000 | 523.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32107 | 32131.000000 | 523.000000 | Limes | 0.000000 | 735.000000 |
32108 | 32132.000000 | 524.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32109 | 32133.000000 | 524.000000 | Capers | 0.000000 | 164.000000 |
32110 | 32134.000000 | 525.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32111 | 32135.000000 | 525.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32112 | 32136.000000 | 525.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32113 | 32137.000000 | 525.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32114 | 32138.000000 | 526.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32115 | 32139.000000 | 526.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32116 | 32140.000000 | 527.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32117 | 32141.000000 | 527.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32118 | 32142.000000 | 528.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32119 | 32143.000000 | 528.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32120 | 32144.000000 | 529.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32121 | 32145.000000 | 530.000000 | Asparagus: General Information | 0.000000 | 45.000000 |
32122 | 32146.000000 | 530.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32123 | 32147.000000 | 531.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32124 | 32148.000000 | 531.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32125 | 32149.000000 | 531.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32126 | 32150.000000 | 532.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32127 | 32151.000000 | 533.000000 | Fennel: History | 0.000000 | 517.000000 |
32128 | 32152.000000 | 533.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32129 | 32153.000000 | 533.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32130 | 32154.000000 | 533.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32131 | 32155.000000 | 533.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32132 | 32156.000000 | 534.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32133 | 32157.000000 | 534.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32134 | 32158.000000 | 534.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32135 | 32159.000000 | 535.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32136 | 32160.000000 | 536.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32137 | 32161.000000 | 536.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32138 | 32162.000000 | 537.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32139 | 32163.000000 | 538.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32140 | 32164.000000 | 539.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32141 | 32165.000000 | 539.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32142 | 32166.000000 | 540.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32143 | 32167.000000 | 541.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32144 | 32168.000000 | 541.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32145 | 32169.000000 | 542.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32146 | 32170.000000 | 542.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32147 | 32171.000000 | 542.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32148 | 32172.000000 | 542.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32149 | 32173.000000 | 543.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32150 | 32174.000000 | 543.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32151 | 32175.000000 | 544.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32152 | 32176.000000 | 545.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32153 | 32177.000000 | 545.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32154 | 32178.000000 | 546.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32155 | 32179.000000 | 546.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32156 | 32180.000000 | 547.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32157 | 32181.000000 | 548.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32158 | 32182.000000 | 548.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32159 | 32183.000000 | 548.000000 | Dill: Serving Suggestions | 0.000000 | 465.000000 |
32160 | 32184.000000 | 549.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32161 | 32185.000000 | 549.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32162 | 32186.000000 | 550.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32163 | 32187.000000 | 551.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32164 | 32188.000000 | 551.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32165 | 32189.000000 | 551.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32166 | 32190.000000 | 552.000000 | Fennel: History | 0.000000 | 517.000000 |
32167 | 32191.000000 | 552.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32168 | 32192.000000 | 552.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32169 | 32193.000000 | 552.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32170 | 32194.000000 | 553.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32171 | 32195.000000 | 553.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32172 | 32196.000000 | 553.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32173 | 32197.000000 | 554.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32174 | 32198.000000 | 554.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32175 | 32199.000000 | 555.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32176 | 32200.000000 | 555.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32177 | 32201.000000 | 556.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32178 | 32202.000000 | 556.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32179 | 32203.000000 | 557.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32180 | 32204.000000 | 557.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
32181 | 32205.000000 | 558.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32182 | 32206.000000 | 558.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32183 | 32207.000000 | 558.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
32184 | 32208.000000 | 559.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32185 | 32209.000000 | 559.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32186 | 32210.000000 | 560.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32187 | 32211.000000 | 560.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32188 | 32212.000000 | 560.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32189 | 32213.000000 | 561.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32190 | 32214.000000 | 561.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32191 | 32215.000000 | 561.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32192 | 32216.000000 | 562.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32193 | 32217.000000 | 562.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32194 | 32218.000000 | 562.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32195 | 32219.000000 | 563.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32196 | 32220.000000 | 563.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32197 | 32221.000000 | 563.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32198 | 32222.000000 | 564.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32199 | 32223.000000 | 564.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32200 | 32224.000000 | 564.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32201 | 32225.000000 | 564.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32202 | 32226.000000 | 565.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
32203 | 32227.000000 | 566.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32204 | 32228.000000 | 566.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
32205 | 32229.000000 | 567.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
32206 | 32230.000000 | 567.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32207 | 32231.000000 | 567.000000 | Mint: General Information | 0.000000 | 811.000000 |
32208 | 32232.000000 | 568.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32209 | 32233.000000 | 568.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32210 | 32234.000000 | 568.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32211 | 32235.000000 | 568.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32212 | 32236.000000 | 569.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32213 | 32237.000000 | 569.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32214 | 32238.000000 | 569.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32215 | 32239.000000 | 570.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32216 | 32240.000000 | 570.000000 | Shrimp: Serving Suggestions | 0.000000 | 1195.000000 |
32217 | 32241.000000 | 570.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32218 | 32242.000000 | 570.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
32219 | 32243.000000 | 571.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32220 | 32244.000000 | 571.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32221 | 32245.000000 | 571.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
32222 | 32246.000000 | 571.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32223 | 32247.000000 | 571.000000 | Pasta Storage | 0.000000 | 959.000000 |
32224 | 32248.000000 | 572.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32225 | 32249.000000 | 572.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32226 | 32250.000000 | 572.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32227 | 32251.000000 | 572.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32228 | 32252.000000 | 572.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32229 | 32253.000000 | 573.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32230 | 32254.000000 | 573.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32231 | 32255.000000 | 573.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32232 | 32256.000000 | 574.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
32233 | 32257.000000 | 575.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32234 | 32258.000000 | 575.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32235 | 32259.000000 | 575.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32236 | 32260.000000 | 577.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32237 | 32261.000000 | 577.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32238 | 32262.000000 | 577.000000 | Salads: Leaves | 0.000000 | 1132.000000 |
32239 | 32263.000000 | 578.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32240 | 32264.000000 | 578.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32241 | 32265.000000 | 578.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32242 | 32266.000000 | 578.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32243 | 32267.000000 | 578.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32244 | 32268.000000 | 578.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
32245 | 32269.000000 | 578.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32246 | 32270.000000 | 578.000000 | Marjoram | 0.000000 | 767.000000 |
32247 | 32271.000000 | 579.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32248 | 32272.000000 | 579.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32249 | 32273.000000 | 580.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32250 | 32274.000000 | 580.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32251 | 32275.000000 | 580.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32252 | 32276.000000 | 581.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32253 | 32277.000000 | 581.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32254 | 32278.000000 | 581.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32255 | 32279.000000 | 582.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
32256 | 32280.000000 | 582.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32257 | 32281.000000 | 583.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
32258 | 32282.000000 | 584.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
32259 | 32283.000000 | 585.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32260 | 32284.000000 | 586.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32261 | 32285.000000 | 586.000000 | Potatoes: Mashing | 0.000000 | 1033.000000 |
32262 | 32286.000000 | 587.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32263 | 32287.000000 | 587.000000 | Salad Cress | 0.000000 | 1122.000000 |
32264 | 32288.000000 | 588.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32265 | 32289.000000 | 589.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32266 | 32290.000000 | 590.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32267 | 32291.000000 | 590.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32268 | 32292.000000 | 590.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
32269 | 32293.000000 | 590.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32270 | 32294.000000 | 591.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32271 | 32295.000000 | 591.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32272 | 32296.000000 | 591.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32273 | 32297.000000 | 592.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32274 | 32298.000000 | 592.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32275 | 32299.000000 | 592.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32276 | 32300.000000 | 593.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32277 | 32301.000000 | 593.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32278 | 32302.000000 | 594.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32279 | 32303.000000 | 594.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32280 | 32304.000000 | 594.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32281 | 32305.000000 | 594.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32282 | 32306.000000 | 594.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32283 | 32307.000000 | 595.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32284 | 32308.000000 | 595.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32285 | 32309.000000 | 595.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32286 | 32310.000000 | 596.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32287 | 32311.000000 | 596.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32288 | 32312.000000 | 596.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32289 | 32313.000000 | 597.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32290 | 32314.000000 | 597.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
32291 | 32315.000000 | 597.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32292 | 32316.000000 | 597.000000 | Pasta Varieties | 0.000000 | 960.000000 |
32293 | 32317.000000 | 598.000000 | Coconuts: Buying Fresh | 0.000000 | 356.000000 |
32294 | 32318.000000 | 598.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32295 | 32319.000000 | 599.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32296 | 32320.000000 | 599.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32297 | 32321.000000 | 599.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32298 | 32322.000000 | 600.000000 | Fennel: History | 0.000000 | 517.000000 |
32299 | 32323.000000 | 600.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32300 | 32324.000000 | 600.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32301 | 32325.000000 | 601.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32302 | 32326.000000 | 602.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32303 | 32327.000000 | 603.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32304 | 32328.000000 | 603.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32305 | 32329.000000 | 605.000000 | Fennel: History | 0.000000 | 517.000000 |
32306 | 32330.000000 | 605.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32307 | 32331.000000 | 605.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32308 | 32332.000000 | 606.000000 | Coconuts: Buying Fresh | 0.000000 | 356.000000 |
32309 | 32333.000000 | 606.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32310 | 32334.000000 | 606.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32311 | 32335.000000 | 607.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32312 | 32336.000000 | 607.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32313 | 32337.000000 | 609.000000 | Fennel: History | 0.000000 | 517.000000 |
32314 | 32338.000000 | 609.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32315 | 32339.000000 | 610.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32316 | 32340.000000 | 611.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32317 | 32341.000000 | 611.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32318 | 32342.000000 | 612.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32319 | 32343.000000 | 612.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32320 | 32344.000000 | 613.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32321 | 32345.000000 | 613.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32322 | 32346.000000 | 613.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32323 | 32347.000000 | 614.000000 | Fennel: History | 0.000000 | 517.000000 |
32324 | 32348.000000 | 614.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32325 | 32349.000000 | 614.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32326 | 32350.000000 | 615.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32327 | 32351.000000 | 615.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32328 | 32352.000000 | 615.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32329 | 32353.000000 | 615.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32330 | 32354.000000 | 616.000000 | Almond Varieties | 0.000000 | 11.000000 |
32331 | 32355.000000 | 616.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32332 | 32356.000000 | 616.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32333 | 32357.000000 | 616.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32334 | 32358.000000 | 617.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32335 | 32359.000000 | 617.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32336 | 32360.000000 | 617.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32337 | 32361.000000 | 618.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32338 | 32362.000000 | 618.000000 | Coconuts: Buying Fresh | 0.000000 | 356.000000 |
32339 | 32363.000000 | 618.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32340 | 32364.000000 | 618.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32341 | 32365.000000 | 619.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32342 | 32366.000000 | 619.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32343 | 32367.000000 | 619.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32344 | 32368.000000 | 620.000000 | Fennel: History | 0.000000 | 517.000000 |
32345 | 32369.000000 | 620.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32346 | 32370.000000 | 623.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32347 | 32371.000000 | 623.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32348 | 32372.000000 | 624.000000 | Fennel: History | 0.000000 | 517.000000 |
32349 | 32373.000000 | 624.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32350 | 32374.000000 | 624.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32351 | 32375.000000 | 626.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32352 | 32376.000000 | 627.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32353 | 32377.000000 | 629.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32354 | 32378.000000 | 629.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32355 | 32379.000000 | 630.000000 | Fennel: History | 0.000000 | 517.000000 |
32356 | 32380.000000 | 630.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32357 | 32381.000000 | 630.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32358 | 32382.000000 | 631.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32359 | 32383.000000 | 632.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32360 | 32384.000000 | 632.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32361 | 32385.000000 | 632.000000 | Pasta Storage | 0.000000 | 959.000000 |
32362 | 32386.000000 | 633.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32363 | 32387.000000 | 633.000000 | Pasta Shapes | 0.000000 | 958.000000 |
32364 | 32388.000000 | 633.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32365 | 32389.000000 | 634.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32366 | 32390.000000 | 634.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32367 | 32392.000000 | 636.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32368 | 32393.000000 | 636.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32369 | 32394.000000 | 636.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32370 | 32395.000000 | 636.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
32371 | 32396.000000 | 636.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32372 | 32397.000000 | 637.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32373 | 32398.000000 | 637.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32374 | 32399.000000 | 637.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32375 | 32400.000000 | 638.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32376 | 32401.000000 | 639.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32377 | 32402.000000 | 639.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32378 | 32403.000000 | 639.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32379 | 32404.000000 | 639.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
32380 | 32405.000000 | 640.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32381 | 32406.000000 | 640.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32382 | 32407.000000 | 641.000000 | Fennel: History | 0.000000 | 517.000000 |
32383 | 32408.000000 | 641.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32384 | 32409.000000 | 642.000000 | Potato Storage | 0.000000 | 1021.000000 |
32385 | 32410.000000 | 643.000000 | Olives | 0.000000 | 900.000000 |
32386 | 32411.000000 | 644.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32387 | 32412.000000 | 644.000000 | Cauliflower: General Information | 0.000000 | 182.000000 |
32388 | 32413.000000 | 644.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32389 | 32414.000000 | 644.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32390 | 32415.000000 | 644.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32391 | 32416.000000 | 646.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32392 | 32417.000000 | 646.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32393 | 32418.000000 | 646.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32394 | 32419.000000 | 646.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32395 | 32420.000000 | 648.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32396 | 32421.000000 | 648.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32397 | 32422.000000 | 648.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32398 | 32423.000000 | 648.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32399 | 32424.000000 | 649.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32400 | 32425.000000 | 649.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32401 | 32426.000000 | 650.000000 | Asparagus: Buying & Storing | 0.000000 | 44.000000 |
32402 | 32427.000000 | 650.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32403 | 32428.000000 | 650.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32404 | 32429.000000 | 650.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32405 | 32430.000000 | 650.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32406 | 32431.000000 | 651.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32407 | 32432.000000 | 651.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32408 | 32433.000000 | 652.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32409 | 32434.000000 | 652.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32410 | 32435.000000 | 652.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32411 | 32436.000000 | 653.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32412 | 32437.000000 | 653.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32413 | 32438.000000 | 655.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32414 | 32439.000000 | 656.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32415 | 32440.000000 | 656.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32416 | 32441.000000 | 657.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32417 | 32442.000000 | 658.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32418 | 32443.000000 | 659.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
32419 | 32444.000000 | 659.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32420 | 32445.000000 | 660.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32421 | 32446.000000 | 660.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32422 | 32447.000000 | 661.000000 | Fennel: History | 0.000000 | 517.000000 |
32423 | 32448.000000 | 661.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32424 | 32449.000000 | 661.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32425 | 32450.000000 | 662.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32426 | 32451.000000 | 663.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32427 | 32452.000000 | 663.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
32428 | 32453.000000 | 664.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32429 | 32454.000000 | 664.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32430 | 32455.000000 | 664.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32431 | 32456.000000 | 665.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32432 | 32457.000000 | 665.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32433 | 32458.000000 | 666.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32434 | 32459.000000 | 666.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32435 | 32460.000000 | 666.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32436 | 32461.000000 | 666.000000 | Pasta Storage | 0.000000 | 959.000000 |
32437 | 32462.000000 | 667.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32438 | 32463.000000 | 667.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32439 | 32464.000000 | 667.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32440 | 32465.000000 | 668.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32441 | 32466.000000 | 669.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32442 | 32467.000000 | 669.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32443 | 32468.000000 | 670.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32444 | 32469.000000 | 670.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32445 | 32470.000000 | 671.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32446 | 32471.000000 | 672.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32447 | 32472.000000 | 673.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32448 | 32473.000000 | 673.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32449 | 32474.000000 | 675.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32450 | 32475.000000 | 676.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32451 | 32476.000000 | 676.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32452 | 32477.000000 | 677.000000 | Fennel: History | 0.000000 | 517.000000 |
32453 | 32478.000000 | 677.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32454 | 32479.000000 | 677.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32455 | 32480.000000 | 677.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32456 | 32481.000000 | 678.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32457 | 32482.000000 | 678.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32458 | 32483.000000 | 680.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32459 | 32484.000000 | 680.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32460 | 32485.000000 | 681.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32461 | 32486.000000 | 681.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32462 | 32487.000000 | 682.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32463 | 32488.000000 | 682.000000 | Pasta Storage | 0.000000 | 959.000000 |
32464 | 32489.000000 | 684.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32465 | 32490.000000 | 685.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32466 | 32491.000000 | 685.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32467 | 32492.000000 | 686.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32468 | 32493.000000 | 686.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32469 | 32494.000000 | 686.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32470 | 32495.000000 | 686.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
32471 | 32496.000000 | 688.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32472 | 32497.000000 | 692.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32473 | 32498.000000 | 696.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32474 | 32499.000000 | 795.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32475 | 32500.000000 | 796.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32476 | 32501.000000 | 801.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32477 | 32502.000000 | 801.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32478 | 32503.000000 | 802.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32479 | 32504.000000 | 802.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32480 | 32505.000000 | 803.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32481 | 32506.000000 | 803.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32482 | 32507.000000 | 804.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32483 | 32508.000000 | 805.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32484 | 32509.000000 | 805.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32485 | 32510.000000 | 806.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32486 | 32511.000000 | 807.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32487 | 32512.000000 | 808.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32488 | 32513.000000 | 808.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32489 | 32514.000000 | 809.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32490 | 32515.000000 | 809.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32491 | 32516.000000 | 810.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32492 | 32517.000000 | 812.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32493 | 32518.000000 | 813.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32494 | 32519.000000 | 813.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32495 | 32520.000000 | 814.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32496 | 32521.000000 | 815.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32497 | 32522.000000 | 815.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32498 | 32523.000000 | 815.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32499 | 32524.000000 | 816.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32500 | 32525.000000 | 816.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32501 | 32526.000000 | 816.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32502 | 32527.000000 | 817.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32503 | 32528.000000 | 817.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32504 | 32529.000000 | 819.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32505 | 32530.000000 | 819.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32506 | 32531.000000 | 820.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32507 | 32532.000000 | 820.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32508 | 32533.000000 | 821.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32509 | 32534.000000 | 823.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
32510 | 32535.000000 | 824.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32511 | 32536.000000 | 826.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32512 | 32537.000000 | 826.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32513 | 32538.000000 | 826.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32514 | 32539.000000 | 829.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32515 | 32540.000000 | 831.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32516 | 32541.000000 | 831.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32517 | 32542.000000 | 832.000000 | Clams: Preparation | 0.000000 | 326.000000 |
32518 | 32543.000000 | 832.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32519 | 32544.000000 | 832.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32520 | 32545.000000 | 832.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32521 | 32546.000000 | 832.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32522 | 32547.000000 | 832.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
32523 | 32548.000000 | 833.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32524 | 32549.000000 | 833.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32525 | 32550.000000 | 834.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32526 | 32551.000000 | 836.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32527 | 32552.000000 | 837.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
32528 | 32553.000000 | 837.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32529 | 32554.000000 | 839.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32530 | 32555.000000 | 840.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32531 | 32556.000000 | 841.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32532 | 32557.000000 | 841.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32533 | 32558.000000 | 847.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32534 | 32559.000000 | 849.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32535 | 32560.000000 | 849.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32536 | 32561.000000 | 850.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32537 | 32562.000000 | 851.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32538 | 32563.000000 | 852.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32539 | 32564.000000 | 853.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32540 | 32565.000000 | 856.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32541 | 32566.000000 | 856.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32542 | 32567.000000 | 857.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32543 | 32568.000000 | 857.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32544 | 32569.000000 | 857.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32545 | 32570.000000 | 858.000000 | Clams: Preparation | 0.000000 | 326.000000 |
32546 | 32571.000000 | 858.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32547 | 32572.000000 | 859.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32548 | 32573.000000 | 859.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32549 | 32574.000000 | 861.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32550 | 32575.000000 | 861.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32551 | 32576.000000 | 862.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32552 | 32577.000000 | 862.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
32553 | 32578.000000 | 862.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32554 | 32579.000000 | 863.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32555 | 32580.000000 | 864.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32556 | 32581.000000 | 864.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32557 | 32582.000000 | 865.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32558 | 32583.000000 | 865.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32559 | 32584.000000 | 865.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32560 | 32585.000000 | 866.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32561 | 32586.000000 | 867.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32562 | 32587.000000 | 868.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32563 | 32588.000000 | 870.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32564 | 32589.000000 | 871.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32565 | 32590.000000 | 872.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
32566 | 32591.000000 | 874.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32567 | 32592.000000 | 874.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32568 | 32593.000000 | 875.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32569 | 32594.000000 | 875.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32570 | 32595.000000 | 882.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32571 | 32596.000000 | 882.000000 | Raisins | 0.000000 | 1058.000000 |
32572 | 32597.000000 | 883.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
32573 | 32598.000000 | 889.000000 | Raisins | 0.000000 | 1058.000000 |
32574 | 32599.000000 | 894.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32575 | 32600.000000 | 896.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32576 | 32601.000000 | 897.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32577 | 32602.000000 | 899.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32578 | 32603.000000 | 1008.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32579 | 32604.000000 | 1009.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32580 | 32605.000000 | 1009.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32581 | 32606.000000 | 1010.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32582 | 32607.000000 | 1011.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32583 | 32608.000000 | 1011.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32584 | 32609.000000 | 1011.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32585 | 32610.000000 | 1012.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32586 | 32611.000000 | 1013.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32587 | 32612.000000 | 1014.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32588 | 32613.000000 | 1014.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32589 | 32614.000000 | 1014.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32590 | 32615.000000 | 1015.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32591 | 32616.000000 | 1017.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32592 | 32617.000000 | 1018.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32593 | 32618.000000 | 1018.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32594 | 32619.000000 | 1019.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32595 | 32620.000000 | 1020.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32596 | 32621.000000 | 1021.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32597 | 32622.000000 | 1023.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32598 | 32623.000000 | 1023.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
32599 | 32624.000000 | 1023.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32600 | 32625.000000 | 1027.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32601 | 32626.000000 | 1030.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32602 | 32627.000000 | 1030.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32603 | 32628.000000 | 1031.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32604 | 32629.000000 | 1033.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32605 | 32630.000000 | 1034.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32606 | 32631.000000 | 1035.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32607 | 32632.000000 | 1035.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32608 | 32633.000000 | 1036.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32609 | 32634.000000 | 1036.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32610 | 32635.000000 | 1036.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32611 | 32636.000000 | 1037.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32612 | 32637.000000 | 1038.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32613 | 32638.000000 | 1039.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32614 | 32639.000000 | 1039.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32615 | 32640.000000 | 1039.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32616 | 32641.000000 | 1039.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32617 | 32642.000000 | 1040.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32618 | 32643.000000 | 1040.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32619 | 32644.000000 | 1041.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32620 | 32645.000000 | 1042.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32621 | 32646.000000 | 1043.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32622 | 32647.000000 | 1044.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32623 | 32648.000000 | 1045.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32624 | 32649.000000 | 1045.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32625 | 32650.000000 | 1051.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32626 | 32651.000000 | 1051.000000 | Potato Storage | 0.000000 | 1021.000000 |
32627 | 32652.000000 | 1052.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32628 | 32653.000000 | 1052.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32629 | 32654.000000 | 1052.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32630 | 32655.000000 | 1053.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32631 | 32656.000000 | 1054.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32632 | 32657.000000 | 1054.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32633 | 32658.000000 | 1054.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32634 | 32659.000000 | 1054.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32635 | 32660.000000 | 1055.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32636 | 32661.000000 | 1056.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32637 | 32662.000000 | 1059.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32638 | 32663.000000 | 1060.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32639 | 32664.000000 | 1060.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32640 | 32665.000000 | 1061.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32641 | 32666.000000 | 1061.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32642 | 32667.000000 | 1064.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32643 | 32668.000000 | 1065.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32644 | 32669.000000 | 1065.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32645 | 32670.000000 | 1066.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32646 | 32671.000000 | 1067.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32647 | 32672.000000 | 1067.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32648 | 32673.000000 | 1068.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
32649 | 32674.000000 | 1069.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32650 | 32675.000000 | 1069.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32651 | 32676.000000 | 1069.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32652 | 32677.000000 | 1069.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32653 | 32678.000000 | 1069.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32654 | 32679.000000 | 1070.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32655 | 32680.000000 | 1071.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32656 | 32681.000000 | 1072.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
32657 | 32682.000000 | 1072.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32658 | 32683.000000 | 1074.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32659 | 32684.000000 | 1074.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32660 | 32685.000000 | 1075.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32661 | 32686.000000 | 1075.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32662 | 32687.000000 | 1076.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32663 | 32688.000000 | 1077.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32664 | 32689.000000 | 1077.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32665 | 32690.000000 | 1078.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32666 | 32691.000000 | 1079.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32667 | 32692.000000 | 1079.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32668 | 32693.000000 | 1079.000000 | Raisins | 0.000000 | 1058.000000 |
32669 | 32694.000000 | 1080.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32670 | 32695.000000 | 1081.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32671 | 32696.000000 | 1081.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32672 | 32697.000000 | 1081.000000 | Raisins | 0.000000 | 1058.000000 |
32673 | 32698.000000 | 1081.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32674 | 32699.000000 | 1082.000000 | Raisins | 0.000000 | 1058.000000 |
32675 | 32700.000000 | 1083.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32676 | 32701.000000 | 1083.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32677 | 32702.000000 | 1083.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32678 | 32703.000000 | 1083.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32679 | 32704.000000 | 1085.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32680 | 32705.000000 | 1085.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32681 | 32706.000000 | 1085.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32682 | 32707.000000 | 1086.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32683 | 32708.000000 | 1086.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32684 | 32709.000000 | 1086.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32685 | 32710.000000 | 1087.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32686 | 32711.000000 | 1087.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32687 | 32712.000000 | 1087.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32688 | 32713.000000 | 1087.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32689 | 32714.000000 | 1088.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32690 | 32715.000000 | 1088.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32691 | 32716.000000 | 1088.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32692 | 32717.000000 | 1089.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32693 | 32718.000000 | 1089.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32694 | 32719.000000 | 1089.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32695 | 32720.000000 | 1090.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32696 | 32721.000000 | 1090.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32697 | 32722.000000 | 1091.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32698 | 32723.000000 | 1091.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32699 | 32724.000000 | 1092.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32700 | 32725.000000 | 1093.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32701 | 32726.000000 | 1093.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32702 | 32727.000000 | 1093.000000 | Potatoes: Frying | 0.000000 | 1029.000000 |
32703 | 32728.000000 | 1094.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32704 | 32729.000000 | 1095.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32705 | 32730.000000 | 1095.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32706 | 32731.000000 | 1098.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32707 | 32732.000000 | 1098.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32708 | 32733.000000 | 1098.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32709 | 32734.000000 | 1099.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32710 | 32735.000000 | 1100.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32711 | 32736.000000 | 1101.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32712 | 32737.000000 | 1102.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32713 | 32738.000000 | 1102.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32714 | 32739.000000 | 1103.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
32715 | 32740.000000 | 1103.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32716 | 32741.000000 | 1103.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32717 | 32742.000000 | 1103.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32718 | 32743.000000 | 1103.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32719 | 32744.000000 | 1104.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32720 | 32745.000000 | 1104.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32721 | 32746.000000 | 1104.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32722 | 32747.000000 | 1105.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32723 | 32748.000000 | 1105.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32724 | 32749.000000 | 1106.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32725 | 32750.000000 | 1107.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32726 | 32751.000000 | 1108.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32727 | 32752.000000 | 1108.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
32728 | 32753.000000 | 1109.000000 | Fennel: History | 0.000000 | 517.000000 |
32729 | 32754.000000 | 1109.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32730 | 32755.000000 | 1109.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32731 | 32756.000000 | 1109.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32732 | 32757.000000 | 1110.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32733 | 32758.000000 | 1112.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32734 | 32759.000000 | 1112.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32735 | 32760.000000 | 1112.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32736 | 32762.000000 | 1113.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32737 | 32763.000000 | 1113.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32738 | 32764.000000 | 1113.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32739 | 32765.000000 | 1114.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32740 | 32766.000000 | 1115.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32741 | 32767.000000 | 1117.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32742 | 32768.000000 | 1118.000000 | Fennel: History | 0.000000 | 517.000000 |
32743 | 32769.000000 | 1119.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32744 | 32770.000000 | 1119.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32745 | 32771.000000 | 1119.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32746 | 32772.000000 | 1120.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32747 | 32773.000000 | 1120.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32748 | 32774.000000 | 1120.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
32749 | 32775.000000 | 1120.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32750 | 32776.000000 | 1121.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32751 | 32777.000000 | 1121.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32752 | 32778.000000 | 1123.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32753 | 32779.000000 | 1124.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32754 | 32780.000000 | 1124.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32755 | 32781.000000 | 1125.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32756 | 32782.000000 | 1125.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
32757 | 32783.000000 | 1125.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32758 | 32784.000000 | 1126.000000 | Oysters: Buying | 0.000000 | 931.000000 |
32759 | 32785.000000 | 1128.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32760 | 32786.000000 | 1129.000000 | Clams: Preparation | 0.000000 | 326.000000 |
32761 | 32787.000000 | 1129.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32762 | 32788.000000 | 1129.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32763 | 32789.000000 | 1129.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32764 | 32790.000000 | 1129.000000 | Shrimp: Serving Suggestions | 0.000000 | 1195.000000 |
32765 | 32791.000000 | 1129.000000 | Squid: Buying | 0.000000 | 1256.000000 |
32766 | 32792.000000 | 1130.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32767 | 32793.000000 | 1131.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32768 | 32794.000000 | 1132.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32769 | 32795.000000 | 1133.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32770 | 32796.000000 | 1133.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32771 | 32797.000000 | 1133.000000 | Squid: Buying | 0.000000 | 1256.000000 |
32772 | 32798.000000 | 1134.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32773 | 32799.000000 | 1134.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32774 | 32800.000000 | 1135.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32775 | 32801.000000 | 1135.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32776 | 32802.000000 | 1135.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32777 | 32803.000000 | 1136.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
32778 | 32804.000000 | 1137.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
32779 | 32805.000000 | 1138.000000 | Potatoes: Buying | 0.000000 | 1026.000000 |
32780 | 32806.000000 | 1138.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32781 | 32807.000000 | 1139.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32782 | 32808.000000 | 1139.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32783 | 32809.000000 | 1140.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32784 | 32810.000000 | 1140.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
32785 | 32811.000000 | 1140.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32786 | 32812.000000 | 1141.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32787 | 32813.000000 | 1142.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32788 | 32814.000000 | 1142.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32789 | 32815.000000 | 1143.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32790 | 32816.000000 | 1144.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32791 | 32817.000000 | 1145.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32792 | 32818.000000 | 1147.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32793 | 32819.000000 | 1148.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32794 | 32820.000000 | 1149.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32795 | 32821.000000 | 1149.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32796 | 32822.000000 | 1149.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32797 | 32823.000000 | 1149.000000 | Scallops: Preparation | 0.000000 | 1173.000000 |
32798 | 32824.000000 | 1149.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32799 | 32825.000000 | 1149.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32800 | 32826.000000 | 1150.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32801 | 32827.000000 | 1150.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32802 | 32828.000000 | 1153.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32803 | 32829.000000 | 1155.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32804 | 32830.000000 | 1155.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32805 | 32831.000000 | 1156.000000 | Fennel: History | 0.000000 | 517.000000 |
32806 | 32832.000000 | 1156.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32807 | 32833.000000 | 1156.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32808 | 32834.000000 | 1157.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32809 | 32835.000000 | 1158.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32810 | 32836.000000 | 1158.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
32811 | 32837.000000 | 1158.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32812 | 32838.000000 | 1158.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32813 | 32839.000000 | 1159.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32814 | 32840.000000 | 1160.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32815 | 32841.000000 | 1160.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32816 | 32842.000000 | 1160.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32817 | 32843.000000 | 1160.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32818 | 32844.000000 | 1161.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32819 | 32845.000000 | 1162.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32820 | 32846.000000 | 1164.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32821 | 32847.000000 | 1164.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32822 | 32848.000000 | 1164.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32823 | 32849.000000 | 1165.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32824 | 32850.000000 | 1168.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32825 | 32851.000000 | 1170.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32826 | 32852.000000 | 1170.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
32827 | 32853.000000 | 1170.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32828 | 32854.000000 | 1171.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32829 | 32855.000000 | 1171.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32830 | 32856.000000 | 1172.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32831 | 32857.000000 | 1172.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32832 | 32858.000000 | 1172.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32833 | 32859.000000 | 1173.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32834 | 32860.000000 | 1173.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32835 | 32861.000000 | 1173.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32836 | 32862.000000 | 1175.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32837 | 32863.000000 | 1176.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32838 | 32864.000000 | 1176.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32839 | 32865.000000 | 1177.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
32840 | 32866.000000 | 1177.000000 | Raisins | 0.000000 | 1058.000000 |
32841 | 32867.000000 | 1178.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32842 | 32868.000000 | 1178.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32843 | 32869.000000 | 1179.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32844 | 32870.000000 | 1180.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32845 | 32871.000000 | 1180.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32846 | 32872.000000 | 1181.000000 | Rice: Storage | 0.000000 | 1082.000000 |
32847 | 32873.000000 | 1182.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32848 | 32874.000000 | 1182.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32849 | 32875.000000 | 1183.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32850 | 32876.000000 | 1184.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32851 | 32877.000000 | 1185.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32852 | 32878.000000 | 1186.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32853 | 32879.000000 | 1187.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32854 | 32880.000000 | 1187.000000 | Fennel: History | 0.000000 | 517.000000 |
32855 | 32881.000000 | 1188.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32856 | 32882.000000 | 1189.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32857 | 32883.000000 | 1190.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32858 | 32884.000000 | 1192.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32859 | 32885.000000 | 1192.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32860 | 32886.000000 | 1192.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32861 | 32887.000000 | 1194.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32862 | 32888.000000 | 1197.000000 | Raisins | 0.000000 | 1058.000000 |
32863 | 32889.000000 | 1197.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32864 | 32890.000000 | 1198.000000 | Raisins | 0.000000 | 1058.000000 |
32865 | 32891.000000 | 1198.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32866 | 32892.000000 | 1199.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32867 | 32893.000000 | 1203.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32868 | 32894.000000 | 1204.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32869 | 32895.000000 | 1206.000000 | Pasta Storage | 0.000000 | 959.000000 |
32870 | 32896.000000 | 1208.000000 | French Regional Cuisine | 0.000000 | 548.000000 |
32871 | 32897.000000 | 1208.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
32872 | 32898.000000 | 1208.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32873 | 32899.000000 | 1209.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32874 | 32900.000000 | 1209.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32875 | 32901.000000 | 1211.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32876 | 32902.000000 | 1211.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32877 | 32903.000000 | 1212.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32878 | 32904.000000 | 1213.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
32879 | 32905.000000 | 1213.000000 | Fennel: History | 0.000000 | 517.000000 |
32880 | 32906.000000 | 1213.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32881 | 32907.000000 | 1213.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32882 | 32908.000000 | 1217.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32883 | 32909.000000 | 1218.000000 | Fennel: History | 0.000000 | 517.000000 |
32884 | 32910.000000 | 1218.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32885 | 32911.000000 | 1219.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32886 | 32912.000000 | 1219.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32887 | 32913.000000 | 1230.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32888 | 32914.000000 | 1231.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32889 | 32915.000000 | 1236.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32890 | 32916.000000 | 1237.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32891 | 32917.000000 | 1238.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32892 | 32918.000000 | 1239.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32893 | 32919.000000 | 1242.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32894 | 32920.000000 | 1248.000000 | Apples: Preparation | 0.000000 | 31.000000 |
32895 | 32921.000000 | 1264.000000 | Angelica: General Information | 0.000000 | 20.000000 |
32896 | 32922.000000 | 1284.000000 | Chocolate Melting | 0.000000 | 302.000000 |
32897 | 32923.000000 | 1285.000000 | Almond Varieties | 0.000000 | 11.000000 |
32898 | 32924.000000 | 1290.000000 | Coffee Brewing | 0.000000 | 361.000000 |
32899 | 32925.000000 | 1296.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32900 | 32926.000000 | 1296.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32901 | 32927.000000 | 1298.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32902 | 32929.000000 | 1298.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32903 | 32930.000000 | 1298.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
32904 | 32931.000000 | 1299.000000 | Pasta Storage | 0.000000 | 959.000000 |
32905 | 32932.000000 | 1300.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32906 | 32933.000000 | 1301.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32907 | 32934.000000 | 1301.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32908 | 32935.000000 | 1301.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32909 | 32936.000000 | 1302.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32910 | 32937.000000 | 1302.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32911 | 32938.000000 | 1302.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32912 | 32939.000000 | 1302.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32913 | 32940.000000 | 1303.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32914 | 32941.000000 | 1304.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32915 | 32942.000000 | 1305.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32916 | 32943.000000 | 1306.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32917 | 32944.000000 | 1306.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32918 | 32945.000000 | 1307.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32919 | 32946.000000 | 1307.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32920 | 32947.000000 | 1307.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32921 | 32948.000000 | 1307.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32922 | 32949.000000 | 1307.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32923 | 32950.000000 | 1307.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32924 | 32951.000000 | 1308.000000 | Pasta Storage | 0.000000 | 959.000000 |
32925 | 32952.000000 | 1309.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32926 | 32953.000000 | 1309.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32927 | 32954.000000 | 1309.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32928 | 32955.000000 | 1309.000000 | Pasta Varieties | 0.000000 | 960.000000 |
32929 | 32956.000000 | 1310.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32930 | 32957.000000 | 1311.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32931 | 32958.000000 | 1311.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32932 | 32960.000000 | 1313.000000 | Pasta Storage | 0.000000 | 959.000000 |
32933 | 32961.000000 | 1313.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32934 | 32962.000000 | 1315.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32935 | 32963.000000 | 1315.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32936 | 32964.000000 | 1316.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32937 | 32965.000000 | 1317.000000 | Clams: Preparation | 0.000000 | 326.000000 |
32938 | 32966.000000 | 1317.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32939 | 32967.000000 | 1317.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
32940 | 32968.000000 | 1317.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32941 | 32969.000000 | 1318.000000 | Pasta Shapes | 0.000000 | 958.000000 |
32942 | 32970.000000 | 1319.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32943 | 32971.000000 | 1319.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32944 | 32972.000000 | 1319.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32945 | 32973.000000 | 1320.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
32946 | 32974.000000 | 1321.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32947 | 32975.000000 | 1321.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32948 | 32976.000000 | 1321.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32949 | 32977.000000 | 1323.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32950 | 32978.000000 | 1323.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32951 | 32979.000000 | 1324.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32952 | 32980.000000 | 1324.000000 | Pasta Shapes | 0.000000 | 958.000000 |
32953 | 32981.000000 | 1325.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32954 | 32983.000000 | 1327.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32955 | 32984.000000 | 1328.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32956 | 32985.000000 | 1328.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32957 | 32986.000000 | 1328.000000 | Pasta Shapes | 0.000000 | 958.000000 |
32958 | 32987.000000 | 1329.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32959 | 32988.000000 | 1329.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32960 | 32989.000000 | 1329.000000 | Pasta Shapes | 0.000000 | 958.000000 |
32961 | 32990.000000 | 1330.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32962 | 32991.000000 | 1330.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32963 | 32992.000000 | 1331.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32964 | 32993.000000 | 1332.000000 | Pasta Storage | 0.000000 | 959.000000 |
32965 | 32994.000000 | 1332.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
32966 | 32995.000000 | 1333.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32967 | 32996.000000 | 1333.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32968 | 32997.000000 | 1334.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32969 | 32998.000000 | 1334.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
32970 | 32999.000000 | 1335.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32971 | 33000.000000 | 1336.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32972 | 33001.000000 | 1337.000000 | Pasta Storage | 0.000000 | 959.000000 |
32973 | 33002.000000 | 1338.000000 | Pasta Storage | 0.000000 | 959.000000 |
32974 | 33003.000000 | 1339.000000 | Pasta Storage | 0.000000 | 959.000000 |
32975 | 33004.000000 | 1340.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32976 | 33006.000000 | 1341.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32977 | 33007.000000 | 1343.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32978 | 33008.000000 | 1343.000000 | Pasta Storage | 0.000000 | 959.000000 |
32979 | 33009.000000 | 1344.000000 | Fennel: History | 0.000000 | 517.000000 |
32980 | 33010.000000 | 1344.000000 | Fish: Cooking | 0.000000 | 527.000000 |
32981 | 33011.000000 | 1344.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32982 | 33012.000000 | 1344.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
32983 | 33013.000000 | 1345.000000 | Fish: Choosing | 0.000000 | 526.000000 |
32984 | 33014.000000 | 1346.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32985 | 33015.000000 | 1346.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
32986 | 33016.000000 | 1346.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
32987 | 33017.000000 | 1346.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32988 | 33018.000000 | 1347.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
32989 | 33019.000000 | 1348.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
32990 | 33020.000000 | 1348.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
32991 | 33021.000000 | 1348.000000 | Pasta Varieties | 0.000000 | 960.000000 |
32992 | 33022.000000 | 1349.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
32993 | 33023.000000 | 1349.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32994 | 33025.000000 | 1351.000000 | Pasta Storage | 0.000000 | 959.000000 |
32995 | 33026.000000 | 1352.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
32996 | 33027.000000 | 1352.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32997 | 33028.000000 | 1352.000000 | Fish: Preparing | 0.000000 | 530.000000 |
32998 | 33029.000000 | 1353.000000 | Pasta Cooking | 0.000000 | 952.000000 |
32999 | 33030.000000 | 1355.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33000 | 33031.000000 | 1355.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33001 | 33032.000000 | 1355.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33002 | 33033.000000 | 1356.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33003 | 33034.000000 | 1356.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33004 | 33035.000000 | 1356.000000 | Pasta Storage | 0.000000 | 959.000000 |
33005 | 33036.000000 | 1357.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33006 | 33037.000000 | 1357.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33007 | 33039.000000 | 1358.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33008 | 33040.000000 | 1359.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33009 | 33041.000000 | 1359.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33010 | 33042.000000 | 1360.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33011 | 33043.000000 | 1360.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33012 | 33045.000000 | 1362.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33013 | 33046.000000 | 1362.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33014 | 33047.000000 | 1362.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33015 | 33048.000000 | 1363.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33016 | 33049.000000 | 1363.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33017 | 33050.000000 | 1363.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33018 | 33051.000000 | 1363.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33019 | 33052.000000 | 1364.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33020 | 33053.000000 | 1364.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33021 | 33054.000000 | 1366.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33022 | 33055.000000 | 1366.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33023 | 33056.000000 | 1366.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33024 | 33057.000000 | 1366.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33025 | 33058.000000 | 1368.000000 | Pasta Storage | 0.000000 | 959.000000 |
33026 | 33059.000000 | 1370.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33027 | 33060.000000 | 1370.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33028 | 33061.000000 | 1371.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33029 | 33062.000000 | 1371.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33030 | 33063.000000 | 1372.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33031 | 33065.000000 | 1373.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33032 | 33066.000000 | 1373.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33033 | 33067.000000 | 1375.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33034 | 33068.000000 | 1377.000000 | Pasta Varieties | 0.000000 | 960.000000 |
33035 | 33069.000000 | 1378.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33036 | 33070.000000 | 1379.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33037 | 33071.000000 | 1380.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33038 | 33072.000000 | 1380.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33039 | 33073.000000 | 1380.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33040 | 33074.000000 | 1381.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33041 | 33075.000000 | 1381.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33042 | 33077.000000 | 1383.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33043 | 33078.000000 | 1383.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33044 | 33079.000000 | 1384.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33045 | 33080.000000 | 1386.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33046 | 33081.000000 | 1387.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33047 | 33082.000000 | 1388.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33048 | 33083.000000 | 1389.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33049 | 33084.000000 | 1390.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33050 | 33085.000000 | 1390.000000 | Pasta Storage | 0.000000 | 959.000000 |
33051 | 33086.000000 | 1390.000000 | Raisins | 0.000000 | 1058.000000 |
33052 | 33087.000000 | 1391.000000 | Raisins | 0.000000 | 1058.000000 |
33053 | 33088.000000 | 1391.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33054 | 33091.000000 | 1394.000000 | Raisins | 0.000000 | 1058.000000 |
33055 | 33094.000000 | 1395.000000 | Raisins | 0.000000 | 1058.000000 |
33056 | 33095.000000 | 1398.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33057 | 33096.000000 | 1398.000000 | Clams: Preparation | 0.000000 | 326.000000 |
33058 | 33097.000000 | 1398.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33059 | 33098.000000 | 1398.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33060 | 33099.000000 | 1399.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33061 | 33100.000000 | 1399.000000 | Clams: Preparation | 0.000000 | 326.000000 |
33062 | 33101.000000 | 1399.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33063 | 33102.000000 | 1399.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33064 | 33103.000000 | 1400.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33065 | 33104.000000 | 1401.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33066 | 33105.000000 | 1401.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33067 | 33106.000000 | 1402.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33068 | 33107.000000 | 1402.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33069 | 33108.000000 | 1402.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33070 | 33109.000000 | 1403.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33071 | 33110.000000 | 1403.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33072 | 33111.000000 | 1404.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33073 | 33112.000000 | 1405.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33074 | 33113.000000 | 1405.000000 | Chives: Serving Suggestions | 0.000000 | 286.000000 |
33075 | 33114.000000 | 1405.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33076 | 33115.000000 | 1407.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33077 | 33116.000000 | 1408.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33078 | 33117.000000 | 1409.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33079 | 33118.000000 | 1410.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33080 | 33119.000000 | 1410.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33081 | 33120.000000 | 1410.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33082 | 33121.000000 | 1410.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33083 | 33122.000000 | 1411.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
33084 | 33123.000000 | 1411.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33085 | 33124.000000 | 1412.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33086 | 33125.000000 | 1412.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33087 | 33126.000000 | 1412.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33088 | 33127.000000 | 1413.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33089 | 33128.000000 | 1413.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33090 | 33129.000000 | 1413.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33091 | 33130.000000 | 1414.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33092 | 33131.000000 | 1414.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33093 | 33132.000000 | 1414.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33094 | 33133.000000 | 1414.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33095 | 33134.000000 | 1414.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33096 | 33135.000000 | 1415.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33097 | 33136.000000 | 1415.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33098 | 33137.000000 | 1415.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33099 | 33138.000000 | 1416.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33100 | 33139.000000 | 1416.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33101 | 33140.000000 | 1416.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33102 | 33141.000000 | 1416.000000 | Raisins | 0.000000 | 1058.000000 |
33103 | 33142.000000 | 1417.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33104 | 33143.000000 | 1419.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33105 | 33144.000000 | 1420.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33106 | 33145.000000 | 1420.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33107 | 33146.000000 | 1420.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33108 | 33147.000000 | 1423.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33109 | 33148.000000 | 1424.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33110 | 33149.000000 | 1429.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33111 | 33150.000000 | 1429.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33112 | 33151.000000 | 1432.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33113 | 33152.000000 | 1432.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33114 | 33153.000000 | 1433.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33115 | 33154.000000 | 1433.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33116 | 33155.000000 | 1434.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33117 | 33156.000000 | 1436.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33118 | 33157.000000 | 1436.000000 | Raisins | 0.000000 | 1058.000000 |
33119 | 33158.000000 | 1437.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33120 | 33159.000000 | 1437.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33121 | 33160.000000 | 1438.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33122 | 33161.000000 | 1438.000000 | Raisins | 0.000000 | 1058.000000 |
33123 | 33162.000000 | 1439.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33124 | 33163.000000 | 1440.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33125 | 33164.000000 | 1440.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33126 | 33165.000000 | 1440.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33127 | 33166.000000 | 1441.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33128 | 33167.000000 | 1441.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33129 | 33168.000000 | 1442.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33130 | 33169.000000 | 1442.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33131 | 33170.000000 | 1442.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33132 | 33171.000000 | 1444.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33133 | 33172.000000 | 1444.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33134 | 33173.000000 | 1445.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33135 | 33174.000000 | 1447.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33136 | 33175.000000 | 1448.000000 | Soups: Thickening | 0.000000 | 1215.000000 |
33137 | 33176.000000 | 1449.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33138 | 33177.000000 | 1450.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
33139 | 33178.000000 | 1450.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33140 | 33179.000000 | 1450.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33141 | 33180.000000 | 1451.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33142 | 33181.000000 | 1451.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33143 | 33182.000000 | 1451.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33144 | 33183.000000 | 1453.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33145 | 33184.000000 | 1455.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33146 | 33185.000000 | 1455.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33147 | 33186.000000 | 1457.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33148 | 33187.000000 | 1458.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33149 | 33188.000000 | 1459.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33150 | 33189.000000 | 1460.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33151 | 33190.000000 | 1460.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33152 | 33191.000000 | 1464.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33153 | 33192.000000 | 1464.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33154 | 33193.000000 | 1465.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33155 | 33194.000000 | 1466.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33156 | 33195.000000 | 1468.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33157 | 33196.000000 | 1468.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33158 | 33197.000000 | 1468.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33159 | 33198.000000 | 1470.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33160 | 33199.000000 | 1471.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33161 | 33200.000000 | 1471.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33162 | 33201.000000 | 1472.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33163 | 33202.000000 | 1472.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33164 | 33203.000000 | 1473.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33165 | 33204.000000 | 1473.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33166 | 33205.000000 | 1474.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33167 | 33206.000000 | 1474.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33168 | 33207.000000 | 1475.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33169 | 33208.000000 | 1476.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33170 | 33209.000000 | 1476.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33171 | 33210.000000 | 1477.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33172 | 33211.000000 | 1478.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33173 | 33212.000000 | 1478.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33174 | 33213.000000 | 1479.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
33175 | 33214.000000 | 1480.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
33176 | 33215.000000 | 1484.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
33177 | 33216.000000 | 1484.000000 | Raisins | 0.000000 | 1058.000000 |
33178 | 33217.000000 | 1494.000000 | Raisins | 0.000000 | 1058.000000 |
33179 | 33218.000000 | 1495.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33180 | 33219.000000 | 1496.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33181 | 33220.000000 | 1496.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33182 | 33221.000000 | 1496.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33183 | 33222.000000 | 1496.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33184 | 33223.000000 | 1497.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33185 | 33224.000000 | 1497.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33186 | 33225.000000 | 1497.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33187 | 33226.000000 | 1498.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33188 | 33227.000000 | 1498.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33189 | 33228.000000 | 1498.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33190 | 33229.000000 | 1498.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33191 | 33230.000000 | 1498.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33192 | 33231.000000 | 1499.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33193 | 33232.000000 | 1499.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33194 | 33233.000000 | 1500.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33195 | 33234.000000 | 1500.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33196 | 33235.000000 | 1500.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33197 | 33236.000000 | 1500.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33198 | 33237.000000 | 1503.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33199 | 33238.000000 | 1503.000000 | Raisins | 0.000000 | 1058.000000 |
33200 | 33239.000000 | 1504.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33201 | 33240.000000 | 1505.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33202 | 33241.000000 | 1505.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33203 | 33242.000000 | 1505.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33204 | 33243.000000 | 1506.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33205 | 33244.000000 | 1506.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33206 | 33245.000000 | 1507.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33207 | 33246.000000 | 1507.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33208 | 33247.000000 | 1508.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33209 | 33249.000000 | 1508.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33210 | 33250.000000 | 1509.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33211 | 33251.000000 | 1509.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33212 | 33252.000000 | 1509.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33213 | 33253.000000 | 1510.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33214 | 33254.000000 | 1510.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33215 | 33255.000000 | 1510.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33216 | 33256.000000 | 1510.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33217 | 33257.000000 | 1511.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33218 | 33258.000000 | 1511.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33219 | 33259.000000 | 1511.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33220 | 33260.000000 | 1512.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33221 | 33261.000000 | 1513.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33222 | 33262.000000 | 1513.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
33223 | 33263.000000 | 1514.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
33224 | 33264.000000 | 1514.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33225 | 33265.000000 | 1515.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33226 | 33266.000000 | 1515.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33227 | 33267.000000 | 1516.000000 | Fennel: History | 0.000000 | 517.000000 |
33228 | 33268.000000 | 1516.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33229 | 33269.000000 | 1516.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33230 | 33270.000000 | 1517.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33231 | 33271.000000 | 1517.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33232 | 33272.000000 | 1517.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33233 | 33273.000000 | 1519.000000 | Broccoli: Serving Suggestions | 0.000000 | 138.000000 |
33234 | 33274.000000 | 1520.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33235 | 33275.000000 | 1520.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33236 | 33276.000000 | 1520.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33237 | 33277.000000 | 1521.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
33238 | 33278.000000 | 1521.000000 | Fish Substitutions | 0.000000 | 525.000000 |
33239 | 33279.000000 | 1522.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33240 | 33280.000000 | 1522.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33241 | 33281.000000 | 1523.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33242 | 33282.000000 | 1524.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33243 | 33283.000000 | 1524.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33244 | 33284.000000 | 1524.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33245 | 33285.000000 | 1524.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33246 | 33286.000000 | 1525.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33247 | 33287.000000 | 1526.000000 | Pasta Dough | 0.000000 | 953.000000 |
33248 | 33288.000000 | 1526.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33249 | 33289.000000 | 1526.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33250 | 33290.000000 | 1526.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33251 | 33291.000000 | 1526.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33252 | 33292.000000 | 1527.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33253 | 33293.000000 | 1527.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33254 | 33294.000000 | 1527.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33255 | 33295.000000 | 1527.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33256 | 33296.000000 | 1527.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33257 | 33297.000000 | 1527.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33258 | 33298.000000 | 1528.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33259 | 33299.000000 | 1529.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33260 | 33300.000000 | 1529.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33261 | 33301.000000 | 1530.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33262 | 33302.000000 | 1530.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33263 | 33303.000000 | 1531.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33264 | 33305.000000 | 1531.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33265 | 33306.000000 | 1532.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33266 | 33307.000000 | 1535.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33267 | 33308.000000 | 1537.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33268 | 33309.000000 | 1538.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33269 | 33310.000000 | 1538.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33270 | 33311.000000 | 1539.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33271 | 33312.000000 | 1539.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33272 | 33313.000000 | 1540.000000 | Fennel: History | 0.000000 | 517.000000 |
33273 | 33314.000000 | 1540.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33274 | 33315.000000 | 1540.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33275 | 33316.000000 | 1541.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33276 | 33317.000000 | 1541.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33277 | 33318.000000 | 1542.000000 | Mushroom Preserving | 0.000000 | 834.000000 |
33278 | 33319.000000 | 1542.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33279 | 33320.000000 | 1543.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33280 | 33321.000000 | 1544.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
33281 | 33322.000000 | 1544.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33282 | 33323.000000 | 1545.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33283 | 33324.000000 | 1545.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33284 | 33325.000000 | 1545.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33285 | 33326.000000 | 1546.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33286 | 33327.000000 | 1547.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33287 | 33328.000000 | 1547.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33288 | 33329.000000 | 1548.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33289 | 33330.000000 | 1549.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33290 | 33331.000000 | 1550.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33291 | 33332.000000 | 1552.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33292 | 33333.000000 | 1553.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33293 | 33334.000000 | 1553.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33294 | 33335.000000 | 1553.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33295 | 33336.000000 | 1554.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33296 | 33337.000000 | 1554.000000 | Raisins | 0.000000 | 1058.000000 |
33297 | 33338.000000 | 1555.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
33298 | 33339.000000 | 1556.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33299 | 33340.000000 | 1556.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33300 | 33341.000000 | 1557.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33301 | 33342.000000 | 1557.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33302 | 33343.000000 | 1557.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33303 | 33344.000000 | 1557.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33304 | 33345.000000 | 1558.000000 | Brussels Sprouts: Serving Suggestions | 0.000000 | 144.000000 |
33305 | 33346.000000 | 1558.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33306 | 33347.000000 | 1558.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33307 | 33348.000000 | 1559.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33308 | 33349.000000 | 1559.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33309 | 33350.000000 | 1560.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33310 | 33351.000000 | 1560.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33311 | 33352.000000 | 1561.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33312 | 33353.000000 | 1561.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33313 | 33354.000000 | 1561.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33314 | 33355.000000 | 1561.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33315 | 33356.000000 | 1562.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33316 | 33357.000000 | 1562.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33317 | 33358.000000 | 1563.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33318 | 33359.000000 | 1563.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33319 | 33360.000000 | 1563.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33320 | 33361.000000 | 1563.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33321 | 33362.000000 | 1564.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33322 | 33363.000000 | 1564.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33323 | 33364.000000 | 1565.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33324 | 33365.000000 | 1565.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33325 | 33366.000000 | 1566.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33326 | 33367.000000 | 1566.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33327 | 33368.000000 | 1567.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33328 | 33369.000000 | 1567.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33329 | 33370.000000 | 1567.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33330 | 33371.000000 | 1567.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33331 | 33372.000000 | 1568.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33332 | 33373.000000 | 1570.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33333 | 33374.000000 | 1572.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33334 | 33375.000000 | 1572.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33335 | 33376.000000 | 1572.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33336 | 33377.000000 | 1574.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33337 | 33378.000000 | 1575.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33338 | 33379.000000 | 1576.000000 | Soups: Thickening | 0.000000 | 1215.000000 |
33339 | 33380.000000 | 1576.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33340 | 33381.000000 | 1576.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33341 | 33382.000000 | 1577.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33342 | 33383.000000 | 1577.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33343 | 33384.000000 | 1578.000000 | Soups: Thickening | 0.000000 | 1215.000000 |
33344 | 33385.000000 | 1578.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33345 | 33386.000000 | 1579.000000 | Soups: Thickening | 0.000000 | 1215.000000 |
33346 | 33387.000000 | 1579.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33347 | 33388.000000 | 1580.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33348 | 33389.000000 | 1580.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33349 | 33390.000000 | 1580.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33350 | 33391.000000 | 1581.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33351 | 33392.000000 | 1582.000000 | Fennel: History | 0.000000 | 517.000000 |
33352 | 33393.000000 | 1582.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33353 | 33394.000000 | 1582.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33354 | 33395.000000 | 1583.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33355 | 33396.000000 | 1584.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33356 | 33397.000000 | 1584.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33357 | 33398.000000 | 1584.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33358 | 33399.000000 | 1585.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33359 | 33400.000000 | 1585.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33360 | 33401.000000 | 1586.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
33361 | 33402.000000 | 1586.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33362 | 33403.000000 | 1587.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33363 | 33404.000000 | 1587.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33364 | 33405.000000 | 1587.000000 | Raisins | 0.000000 | 1058.000000 |
33365 | 33406.000000 | 1588.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33366 | 33407.000000 | 1588.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33367 | 33408.000000 | 1588.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33368 | 33409.000000 | 1589.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33369 | 33410.000000 | 1589.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33370 | 33411.000000 | 1590.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33371 | 33412.000000 | 1590.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33372 | 33413.000000 | 1591.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33373 | 33414.000000 | 1591.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33374 | 33415.000000 | 1591.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33375 | 33416.000000 | 1592.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33376 | 33417.000000 | 1592.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33377 | 33418.000000 | 1592.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33378 | 33419.000000 | 1593.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33379 | 33420.000000 | 1593.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33380 | 33421.000000 | 1594.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33381 | 33422.000000 | 1594.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33382 | 33423.000000 | 1595.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33383 | 33424.000000 | 1595.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33384 | 33425.000000 | 1596.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
33385 | 33426.000000 | 1596.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33386 | 33427.000000 | 1597.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33387 | 33428.000000 | 1597.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33388 | 33429.000000 | 1597.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33389 | 33430.000000 | 1597.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33390 | 33431.000000 | 1598.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33391 | 33432.000000 | 1598.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33392 | 33433.000000 | 1598.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33393 | 33434.000000 | 1599.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33394 | 33435.000000 | 1599.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33395 | 33436.000000 | 1600.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33396 | 33437.000000 | 1600.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33397 | 33438.000000 | 1601.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33398 | 33439.000000 | 1601.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33399 | 33440.000000 | 1601.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33400 | 33441.000000 | 1605.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33401 | 33442.000000 | 1608.000000 | Raisins | 0.000000 | 1058.000000 |
33402 | 33443.000000 | 1616.000000 | Raisins | 0.000000 | 1058.000000 |
33403 | 33444.000000 | 1617.000000 | Raisins | 0.000000 | 1058.000000 |
33404 | 33445.000000 | 1619.000000 | Raisins | 0.000000 | 1058.000000 |
33405 | 33446.000000 | 1620.000000 | Raisins | 0.000000 | 1058.000000 |
33406 | 33447.000000 | 1622.000000 | Raisins | 0.000000 | 1058.000000 |
33407 | 33448.000000 | 1625.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33408 | 33449.000000 | 1628.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33409 | 33450.000000 | 1630.000000 | Raisins | 0.000000 | 1058.000000 |
33410 | 33451.000000 | 1633.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33411 | 33452.000000 | 1674.000000 | Raisins | 0.000000 | 1058.000000 |
33412 | 33453.000000 | 1679.000000 | Raisins | 0.000000 | 1058.000000 |
33413 | 33454.000000 | 1684.000000 | Raisins | 0.000000 | 1058.000000 |
33414 | 33455.000000 | 1685.000000 | Raisins | 0.000000 | 1058.000000 |
33415 | 33456.000000 | 1695.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
33416 | 33457.000000 | 1696.000000 | Raisins | 0.000000 | 1058.000000 |
33417 | 33458.000000 | 1700.000000 | Raisins | 0.000000 | 1058.000000 |
33418 | 33459.000000 | 1704.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33419 | 33460.000000 | 1705.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33420 | 33461.000000 | 1707.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33421 | 33462.000000 | 1708.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33422 | 33463.000000 | 1710.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33423 | 33464.000000 | 1711.000000 | Raisins | 0.000000 | 1058.000000 |
33424 | 33465.000000 | 1816.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
33425 | 33466.000000 | 1819.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
33426 | 33467.000000 | 1822.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
33427 | 33468.000000 | 1825.000000 | Raisins | 0.000000 | 1058.000000 |
33428 | 33469.000000 | 1844.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
33429 | 33470.000000 | 1852.000000 | Chocolate Cups | 0.000000 | 292.000000 |
33430 | 33471.000000 | 1853.000000 | Chocolate Cups | 0.000000 | 292.000000 |
33431 | 33472.000000 | 1888.000000 | Chocolate Cups | 0.000000 | 292.000000 |
33432 | 33473.000000 | 1893.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33433 | 33474.000000 | 1895.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33434 | 33475.000000 | 1899.000000 | Raisins | 0.000000 | 1058.000000 |
33435 | 33476.000000 | 1901.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
33436 | 33477.000000 | 1928.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33437 | 33478.000000 | 1928.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33438 | 33479.000000 | 1929.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33439 | 33480.000000 | 1930.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33440 | 33481.000000 | 1930.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33441 | 33482.000000 | 1931.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
33442 | 33483.000000 | 1931.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33443 | 33484.000000 | 1931.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33444 | 33485.000000 | 1932.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33445 | 33486.000000 | 1932.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33446 | 33487.000000 | 1932.000000 | Pasta Storage | 0.000000 | 959.000000 |
33447 | 33488.000000 | 1933.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33448 | 33489.000000 | 1933.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33449 | 33490.000000 | 1934.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33450 | 33491.000000 | 1934.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33451 | 33492.000000 | 1934.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33452 | 33493.000000 | 1934.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33453 | 33494.000000 | 1935.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33454 | 33495.000000 | 1935.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33455 | 33496.000000 | 1936.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33456 | 33497.000000 | 1936.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33457 | 33498.000000 | 1936.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33458 | 33499.000000 | 1937.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33459 | 33500.000000 | 1937.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33460 | 33501.000000 | 1937.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33461 | 33502.000000 | 1939.000000 | Shrimp: Serving Suggestions | 0.000000 | 1195.000000 |
33462 | 33503.000000 | 1939.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33463 | 33504.000000 | 1940.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33464 | 33505.000000 | 1940.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33465 | 33506.000000 | 1941.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33466 | 33507.000000 | 1941.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
33467 | 33508.000000 | 1941.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33468 | 33509.000000 | 1941.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33469 | 33510.000000 | 1941.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33470 | 33511.000000 | 1942.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33471 | 33512.000000 | 1942.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33472 | 33513.000000 | 1943.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33473 | 33514.000000 | 1943.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33474 | 33515.000000 | 1944.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33475 | 33516.000000 | 1944.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33476 | 33517.000000 | 1945.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33477 | 33519.000000 | 1945.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33478 | 33520.000000 | 1945.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33479 | 33521.000000 | 1946.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33480 | 33522.000000 | 1946.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33481 | 33523.000000 | 1946.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33482 | 33524.000000 | 1946.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33483 | 33526.000000 | 1947.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33484 | 33527.000000 | 1947.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33485 | 33528.000000 | 1947.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
33486 | 33529.000000 | 1948.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33487 | 33530.000000 | 1949.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33488 | 33531.000000 | 1949.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33489 | 33532.000000 | 1950.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33490 | 33533.000000 | 1951.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33491 | 33534.000000 | 1951.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33492 | 33535.000000 | 1951.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33493 | 33536.000000 | 1951.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33494 | 33537.000000 | 1951.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33495 | 33538.000000 | 1951.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33496 | 33539.000000 | 1952.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33497 | 33540.000000 | 1952.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
33498 | 33541.000000 | 1952.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33499 | 33542.000000 | 1952.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33500 | 33543.000000 | 1953.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
33501 | 33544.000000 | 1953.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33502 | 33545.000000 | 1954.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33503 | 33546.000000 | 1954.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33504 | 33547.000000 | 1954.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33505 | 33548.000000 | 1956.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33506 | 33549.000000 | 1957.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33507 | 33550.000000 | 1957.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33508 | 33551.000000 | 1958.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33509 | 33552.000000 | 1959.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33510 | 33553.000000 | 1959.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33511 | 33554.000000 | 1960.000000 | Almond Varieties | 0.000000 | 11.000000 |
33512 | 33555.000000 | 1960.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33513 | 33556.000000 | 1960.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33514 | 33557.000000 | 1960.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33515 | 33558.000000 | 1961.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33516 | 33559.000000 | 1961.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33517 | 33560.000000 | 1963.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33518 | 33561.000000 | 1964.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33519 | 33562.000000 | 1964.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33520 | 33563.000000 | 1964.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33521 | 33564.000000 | 1965.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33522 | 33565.000000 | 1966.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33523 | 33566.000000 | 1966.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33524 | 33567.000000 | 1966.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33525 | 33568.000000 | 1966.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
33526 | 33569.000000 | 1967.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33527 | 33570.000000 | 1967.000000 | Raisins | 0.000000 | 1058.000000 |
33528 | 33571.000000 | 1967.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
33529 | 33572.000000 | 1967.000000 | Rosemary: General Information | 0.000000 | 1091.000000 |
33530 | 33573.000000 | 1968.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33531 | 33574.000000 | 1968.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33532 | 33575.000000 | 1968.000000 | Mushroom Buying & Storing | 0.000000 | 828.000000 |
33533 | 33576.000000 | 1970.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33534 | 33577.000000 | 1971.000000 | Almond Varieties | 0.000000 | 11.000000 |
33535 | 33578.000000 | 1971.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33536 | 33579.000000 | 1971.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33537 | 33580.000000 | 1972.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33538 | 33581.000000 | 1972.000000 | Raisins | 0.000000 | 1058.000000 |
33539 | 33582.000000 | 1972.000000 | Lemons | 0.000000 | 722.000000 |
33540 | 33583.000000 | 1973.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33541 | 33585.000000 | 1975.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33542 | 33586.000000 | 1975.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33543 | 33587.000000 | 1975.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33544 | 33588.000000 | 1976.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33545 | 33589.000000 | 1976.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33546 | 33590.000000 | 1977.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33547 | 33591.000000 | 1977.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33548 | 33592.000000 | 1977.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33549 | 33593.000000 | 1978.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33550 | 33594.000000 | 1979.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33551 | 33595.000000 | 1979.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33552 | 33596.000000 | 1980.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33553 | 33597.000000 | 1980.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33554 | 33598.000000 | 1980.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33555 | 33599.000000 | 1980.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33556 | 33600.000000 | 1981.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33557 | 33601.000000 | 1981.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33558 | 33602.000000 | 1982.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33559 | 33603.000000 | 1982.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33560 | 33604.000000 | 1983.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33561 | 33605.000000 | 1983.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33562 | 33606.000000 | 1983.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33563 | 33607.000000 | 1984.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33564 | 33608.000000 | 1985.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33565 | 33610.000000 | 1989.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33566 | 33611.000000 | 1989.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33567 | 33612.000000 | 1990.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33568 | 33613.000000 | 1990.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33569 | 33614.000000 | 1992.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33570 | 33615.000000 | 1992.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
33571 | 33616.000000 | 1993.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33572 | 33617.000000 | 1993.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33573 | 33618.000000 | 1994.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33574 | 33619.000000 | 1994.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33575 | 33620.000000 | 1995.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33576 | 33621.000000 | 1995.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33577 | 33622.000000 | 1996.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33578 | 33623.000000 | 1996.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33579 | 33624.000000 | 1996.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33580 | 33625.000000 | 1997.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33581 | 33626.000000 | 1998.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33582 | 33627.000000 | 1999.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33583 | 33628.000000 | 2000.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33584 | 33629.000000 | 2000.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33585 | 33630.000000 | 2001.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33586 | 33631.000000 | 2001.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33587 | 33632.000000 | 2002.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33588 | 33633.000000 | 2003.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33589 | 33634.000000 | 2004.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33590 | 33635.000000 | 2004.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33591 | 33636.000000 | 2004.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33592 | 33637.000000 | 2005.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33593 | 33638.000000 | 2006.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33594 | 33639.000000 | 2007.000000 | Brussels Sprouts: Serving Suggestions | 0.000000 | 144.000000 |
33595 | 33640.000000 | 2007.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33596 | 33641.000000 | 2009.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33597 | 33642.000000 | 2009.000000 | Potatoes: Frying | 0.000000 | 1029.000000 |
33598 | 33643.000000 | 2010.000000 | Fennel: History | 0.000000 | 517.000000 |
33599 | 33644.000000 | 2011.000000 | Fennel: History | 0.000000 | 517.000000 |
33600 | 33645.000000 | 2012.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33601 | 33646.000000 | 2012.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33602 | 33647.000000 | 2012.000000 | Potatoes: Frying | 0.000000 | 1029.000000 |
33603 | 33648.000000 | 2013.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33604 | 33649.000000 | 2014.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33605 | 33650.000000 | 2014.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33606 | 33651.000000 | 2015.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33607 | 33652.000000 | 2015.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33608 | 33653.000000 | 2016.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33609 | 33654.000000 | 2018.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33610 | 33655.000000 | 2018.000000 | Raisins | 0.000000 | 1058.000000 |
33611 | 33656.000000 | 2019.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33612 | 33657.000000 | 2020.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33613 | 33658.000000 | 2020.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33614 | 33659.000000 | 2021.000000 | Fennel: History | 0.000000 | 517.000000 |
33615 | 33660.000000 | 2021.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33616 | 33661.000000 | 2021.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33617 | 33662.000000 | 2022.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33618 | 33663.000000 | 2022.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33619 | 33664.000000 | 2023.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33620 | 33665.000000 | 2023.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33621 | 33667.000000 | 2024.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33622 | 33668.000000 | 2024.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33623 | 33669.000000 | 2024.000000 | Pasta Storage | 0.000000 | 959.000000 |
33624 | 33670.000000 | 2025.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33625 | 33672.000000 | 2025.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33626 | 33673.000000 | 2026.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33627 | 33674.000000 | 2026.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33628 | 33675.000000 | 2027.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33629 | 33676.000000 | 2028.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33630 | 33677.000000 | 2028.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33631 | 33678.000000 | 2028.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33632 | 33679.000000 | 2029.000000 | Pasta Varieties | 0.000000 | 960.000000 |
33633 | 33680.000000 | 2030.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33634 | 33681.000000 | 2031.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33635 | 33682.000000 | 2031.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33636 | 33683.000000 | 2032.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33637 | 33684.000000 | 2032.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33638 | 33685.000000 | 2032.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33639 | 33686.000000 | 2033.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33640 | 33687.000000 | 2033.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33641 | 33688.000000 | 2034.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33642 | 33689.000000 | 2034.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33643 | 33690.000000 | 2034.000000 | Spanish Eating Habits | 0.000000 | 1224.000000 |
33644 | 33691.000000 | 2034.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33645 | 33692.000000 | 2039.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33646 | 33693.000000 | 2039.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33647 | 33694.000000 | 2039.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33648 | 33695.000000 | 2039.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33649 | 33696.000000 | 2040.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33650 | 33697.000000 | 2041.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33651 | 33698.000000 | 2042.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33652 | 33699.000000 | 2042.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33653 | 33700.000000 | 2043.000000 | Fennel: History | 0.000000 | 517.000000 |
33654 | 33701.000000 | 2043.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33655 | 33702.000000 | 2043.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33656 | 33703.000000 | 2044.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33657 | 33704.000000 | 2047.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33658 | 33705.000000 | 2048.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33659 | 33706.000000 | 2049.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33660 | 33707.000000 | 2050.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33661 | 33708.000000 | 2050.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33662 | 33709.000000 | 2051.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33663 | 33710.000000 | 2051.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33664 | 33711.000000 | 2051.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33665 | 33712.000000 | 2052.000000 | Fennel: History | 0.000000 | 517.000000 |
33666 | 33713.000000 | 2053.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33667 | 33714.000000 | 2053.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33668 | 33715.000000 | 2053.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33669 | 33716.000000 | 2054.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33670 | 33717.000000 | 2054.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33671 | 33718.000000 | 2054.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33672 | 33719.000000 | 2055.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33673 | 33720.000000 | 2056.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33674 | 33721.000000 | 2057.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33675 | 33722.000000 | 2057.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33676 | 33723.000000 | 2059.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33677 | 33724.000000 | 2059.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33678 | 33725.000000 | 2060.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33679 | 33726.000000 | 2060.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33680 | 33727.000000 | 2061.000000 | Fennel: History | 0.000000 | 517.000000 |
33681 | 33728.000000 | 2061.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33682 | 33729.000000 | 2061.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33683 | 33730.000000 | 2062.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33684 | 33731.000000 | 2064.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33685 | 33732.000000 | 2065.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33686 | 33733.000000 | 2065.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33687 | 33734.000000 | 2067.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33688 | 33735.000000 | 2068.000000 | Carrots: Buying & Storing | 0.000000 | 173.000000 |
33689 | 33736.000000 | 2068.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33690 | 33737.000000 | 2069.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33691 | 33738.000000 | 2069.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33692 | 33739.000000 | 2070.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33693 | 33740.000000 | 2071.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33694 | 33741.000000 | 2071.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33695 | 33742.000000 | 2071.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33696 | 33743.000000 | 2072.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33697 | 33744.000000 | 2072.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33698 | 33745.000000 | 2074.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33699 | 33746.000000 | 2074.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33700 | 33747.000000 | 2074.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33701 | 33748.000000 | 2075.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33702 | 33749.000000 | 2076.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33703 | 33750.000000 | 2076.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33704 | 33751.000000 | 2076.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33705 | 33752.000000 | 2077.000000 | Fennel: History | 0.000000 | 517.000000 |
33706 | 33753.000000 | 2077.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33707 | 33754.000000 | 2077.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33708 | 33755.000000 | 2079.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33709 | 33756.000000 | 2080.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
33710 | 33757.000000 | 2080.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33711 | 33758.000000 | 2081.000000 | Fennel: History | 0.000000 | 517.000000 |
33712 | 33759.000000 | 2081.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33713 | 33760.000000 | 2081.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33714 | 33761.000000 | 2082.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33715 | 33762.000000 | 2083.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33716 | 33763.000000 | 2084.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33717 | 33764.000000 | 2085.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33718 | 33765.000000 | 2085.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33719 | 33766.000000 | 2086.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33720 | 33767.000000 | 2087.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33721 | 33768.000000 | 2088.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33722 | 33769.000000 | 2089.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33723 | 33770.000000 | 2089.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33724 | 33771.000000 | 2089.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33725 | 33772.000000 | 2090.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33726 | 33773.000000 | 2090.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33727 | 33774.000000 | 2091.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33728 | 33776.000000 | 2092.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33729 | 33777.000000 | 2092.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33730 | 33778.000000 | 2093.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33731 | 33780.000000 | 2093.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33732 | 33781.000000 | 2094.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33733 | 33782.000000 | 2094.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33734 | 33783.000000 | 2094.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33735 | 33784.000000 | 2094.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33736 | 33785.000000 | 2094.000000 | Pasta Shapes | 0.000000 | 958.000000 |
33737 | 33786.000000 | 2095.000000 | Pasta Storage | 0.000000 | 959.000000 |
33738 | 33787.000000 | 2095.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33739 | 33788.000000 | 2095.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33740 | 33789.000000 | 2095.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33741 | 33790.000000 | 2096.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33742 | 33791.000000 | 2096.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33743 | 33792.000000 | 2096.000000 | Pasta Storage | 0.000000 | 959.000000 |
33744 | 33794.000000 | 2098.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33745 | 33795.000000 | 2098.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33746 | 33796.000000 | 2099.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33747 | 33797.000000 | 2099.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33748 | 33798.000000 | 2099.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33749 | 33800.000000 | 2102.000000 | Chives: General Information | 0.000000 | 285.000000 |
33750 | 33801.000000 | 2104.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33751 | 33802.000000 | 2106.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33752 | 33803.000000 | 2109.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33753 | 33804.000000 | 2109.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33754 | 33805.000000 | 2110.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33755 | 33806.000000 | 2110.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33756 | 33807.000000 | 2111.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33757 | 33808.000000 | 2111.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33758 | 33809.000000 | 2112.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33759 | 33810.000000 | 2113.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33760 | 33811.000000 | 2115.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33761 | 33812.000000 | 2116.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33762 | 33813.000000 | 2118.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33763 | 33814.000000 | 2118.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33764 | 33815.000000 | 2119.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33765 | 33816.000000 | 2119.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33766 | 33817.000000 | 2120.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33767 | 33818.000000 | 2121.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33768 | 33819.000000 | 2121.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33769 | 33820.000000 | 2121.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33770 | 33821.000000 | 2122.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33771 | 33822.000000 | 2122.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33772 | 33823.000000 | 2122.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33773 | 33824.000000 | 2123.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33774 | 33825.000000 | 2123.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33775 | 33826.000000 | 2123.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33776 | 33827.000000 | 2123.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33777 | 33828.000000 | 2124.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33778 | 33829.000000 | 2124.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
33779 | 33830.000000 | 2125.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33780 | 33831.000000 | 2125.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
33781 | 33832.000000 | 2126.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33782 | 33833.000000 | 2126.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33783 | 33834.000000 | 2127.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33784 | 33835.000000 | 2127.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33785 | 33836.000000 | 2128.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33786 | 33837.000000 | 2128.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33787 | 33838.000000 | 2129.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33788 | 33839.000000 | 2129.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33789 | 33840.000000 | 2130.000000 | Fennel: History | 0.000000 | 517.000000 |
33790 | 33841.000000 | 2130.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33791 | 33842.000000 | 2130.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33792 | 33843.000000 | 2131.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33793 | 33844.000000 | 2132.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33794 | 33845.000000 | 2133.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33795 | 33846.000000 | 2133.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33796 | 33847.000000 | 2134.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33797 | 33848.000000 | 2135.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33798 | 33849.000000 | 2135.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33799 | 33850.000000 | 2135.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
33800 | 33851.000000 | 2136.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33801 | 33852.000000 | 2136.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33802 | 33853.000000 | 2137.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33803 | 33854.000000 | 2137.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33804 | 33855.000000 | 2137.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33805 | 33856.000000 | 2138.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33806 | 33857.000000 | 2138.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
33807 | 33858.000000 | 2139.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
33808 | 33859.000000 | 2148.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33809 | 33860.000000 | 2155.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
33810 | 33861.000000 | 2164.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
33811 | 33862.000000 | 2167.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
33812 | 33863.000000 | 2168.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33813 | 33864.000000 | 2171.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33814 | 33865.000000 | 2177.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33815 | 33866.000000 | 2199.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33816 | 33867.000000 | 2221.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
33817 | 33868.000000 | 2226.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33818 | 33869.000000 | 2227.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33819 | 33870.000000 | 2237.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33820 | 33871.000000 | 2259.000000 | Almond Varieties | 0.000000 | 11.000000 |
33821 | 33872.000000 | 2264.000000 | Coffee Brewing | 0.000000 | 361.000000 |
33822 | 33873.000000 | 2285.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33823 | 33874.000000 | 2285.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33824 | 33875.000000 | 2286.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33825 | 33876.000000 | 2287.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33826 | 33877.000000 | 2288.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33827 | 33878.000000 | 2288.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33828 | 33879.000000 | 2289.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33829 | 33880.000000 | 2289.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33830 | 33881.000000 | 2290.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33831 | 33882.000000 | 2290.000000 | Potatoes: Mashing | 0.000000 | 1033.000000 |
33832 | 33883.000000 | 2291.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33833 | 33884.000000 | 2291.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33834 | 33885.000000 | 2292.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33835 | 33886.000000 | 2292.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
33836 | 33887.000000 | 2293.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33837 | 33888.000000 | 2293.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33838 | 33889.000000 | 2294.000000 | Fennel: History | 0.000000 | 517.000000 |
33839 | 33890.000000 | 2295.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33840 | 33891.000000 | 2295.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33841 | 33892.000000 | 2296.000000 | Fennel: History | 0.000000 | 517.000000 |
33842 | 33893.000000 | 2296.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
33843 | 33894.000000 | 2296.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33844 | 33895.000000 | 2296.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33845 | 33896.000000 | 2297.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33846 | 33897.000000 | 2297.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
33847 | 33898.000000 | 2298.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33848 | 33899.000000 | 2298.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33849 | 33900.000000 | 2300.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33850 | 33901.000000 | 2300.000000 | Clams: Preparation | 0.000000 | 326.000000 |
33851 | 33902.000000 | 2300.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33852 | 33903.000000 | 2300.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33853 | 33904.000000 | 2301.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33854 | 33905.000000 | 2301.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33855 | 33906.000000 | 2301.000000 | Tarragon: General Information | 0.000000 | 1298.000000 |
33856 | 33907.000000 | 2301.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33857 | 33908.000000 | 2302.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33858 | 33909.000000 | 2303.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33859 | 33910.000000 | 2303.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33860 | 33911.000000 | 2304.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33861 | 33912.000000 | 2304.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
33862 | 33913.000000 | 2305.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33863 | 33914.000000 | 2306.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33864 | 33915.000000 | 2307.000000 | Clams: Preparation | 0.000000 | 326.000000 |
33865 | 33916.000000 | 2307.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33866 | 33917.000000 | 2307.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33867 | 33918.000000 | 2308.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33868 | 33919.000000 | 2308.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33869 | 33920.000000 | 2309.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33870 | 33921.000000 | 2309.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33871 | 33922.000000 | 2310.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33872 | 33923.000000 | 2310.000000 | Fennel: History | 0.000000 | 517.000000 |
33873 | 33924.000000 | 2310.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33874 | 33925.000000 | 2310.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33875 | 33926.000000 | 2311.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33876 | 33927.000000 | 2312.000000 | Apples: Preparation | 0.000000 | 31.000000 |
33877 | 33928.000000 | 2312.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33878 | 33929.000000 | 2312.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33879 | 33930.000000 | 2313.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33880 | 33931.000000 | 2313.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
33881 | 33932.000000 | 2313.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33882 | 33933.000000 | 2313.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33883 | 33934.000000 | 2314.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33884 | 33935.000000 | 2315.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33885 | 33936.000000 | 2318.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33886 | 33937.000000 | 2319.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33887 | 33938.000000 | 2319.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33888 | 33939.000000 | 2320.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33889 | 33940.000000 | 2321.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33890 | 33941.000000 | 2321.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33891 | 33942.000000 | 2322.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33892 | 33943.000000 | 2322.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33893 | 33944.000000 | 2322.000000 | Raisins | 0.000000 | 1058.000000 |
33894 | 33945.000000 | 2346.000000 | Garlic: History | 0.000000 | 573.000000 |
33895 | 33946.000000 | 2352.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
33896 | 33947.000000 | 2361.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
33897 | 33948.000000 | 2367.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33898 | 33949.000000 | 2367.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33899 | 33950.000000 | 2400.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33900 | 33951.000000 | 2400.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
33901 | 33952.000000 | 2401.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33902 | 33953.000000 | 2401.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33903 | 33954.000000 | 2402.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33904 | 33955.000000 | 2403.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33905 | 33956.000000 | 2404.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33906 | 33957.000000 | 2404.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33907 | 33958.000000 | 2405.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33908 | 33959.000000 | 2407.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33909 | 33960.000000 | 2408.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33910 | 33961.000000 | 2410.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33911 | 33962.000000 | 2410.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33912 | 33963.000000 | 2411.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33913 | 33964.000000 | 2412.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33914 | 33965.000000 | 2412.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33915 | 33966.000000 | 2413.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33916 | 33967.000000 | 2413.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33917 | 33968.000000 | 2414.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33918 | 33969.000000 | 2415.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33919 | 33970.000000 | 2415.000000 | Fennel: History | 0.000000 | 517.000000 |
33920 | 33971.000000 | 2416.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33921 | 33972.000000 | 2416.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33922 | 33973.000000 | 2416.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33923 | 33974.000000 | 2416.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33924 | 33975.000000 | 2416.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33925 | 33976.000000 | 2417.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33926 | 33977.000000 | 2418.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33927 | 33978.000000 | 2418.000000 | Fish: Cooking | 0.000000 | 527.000000 |
33928 | 33979.000000 | 2418.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33929 | 33980.000000 | 2419.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33930 | 33981.000000 | 2419.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
33931 | 33982.000000 | 2419.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33932 | 33983.000000 | 2420.000000 | Fennel: History | 0.000000 | 517.000000 |
33933 | 33984.000000 | 2420.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33934 | 33985.000000 | 2421.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33935 | 33986.000000 | 2421.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33936 | 33987.000000 | 2421.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33937 | 33988.000000 | 2422.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33938 | 33989.000000 | 2422.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33939 | 33990.000000 | 2422.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33940 | 33991.000000 | 2422.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33941 | 33992.000000 | 2423.000000 | Clams: Preparation | 0.000000 | 326.000000 |
33942 | 33993.000000 | 2423.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33943 | 33994.000000 | 2423.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33944 | 33995.000000 | 2424.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33945 | 33996.000000 | 2424.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33946 | 33997.000000 | 2425.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33947 | 33998.000000 | 2425.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33948 | 33999.000000 | 2425.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33949 | 34000.000000 | 2425.000000 | Fish: Preparing | 0.000000 | 530.000000 |
33950 | 34001.000000 | 2426.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33951 | 34002.000000 | 2426.000000 | Fish: Choosing | 0.000000 | 526.000000 |
33952 | 34003.000000 | 2427.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33953 | 34004.000000 | 2427.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33954 | 34005.000000 | 2427.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
33955 | 34006.000000 | 2428.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33956 | 34007.000000 | 2428.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
33957 | 34008.000000 | 2429.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33958 | 34009.000000 | 2429.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
33959 | 34010.000000 | 2430.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33960 | 34011.000000 | 2431.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33961 | 34012.000000 | 2432.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33962 | 34013.000000 | 2433.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33963 | 34014.000000 | 2434.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33964 | 34015.000000 | 2435.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33965 | 34016.000000 | 2435.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33966 | 34017.000000 | 2436.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33967 | 34018.000000 | 2437.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33968 | 34019.000000 | 2438.000000 | Fennel: History | 0.000000 | 517.000000 |
33969 | 34020.000000 | 2438.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33970 | 34021.000000 | 2439.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33971 | 34022.000000 | 2440.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33972 | 34023.000000 | 2440.000000 | Rice: Storage | 0.000000 | 1082.000000 |
33973 | 34024.000000 | 2441.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
33974 | 34025.000000 | 2441.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33975 | 34026.000000 | 2441.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
33976 | 34027.000000 | 2442.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33977 | 34028.000000 | 2442.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
33978 | 34029.000000 | 2442.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33979 | 34030.000000 | 2443.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33980 | 34031.000000 | 2443.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33981 | 34032.000000 | 2443.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33982 | 34033.000000 | 2443.000000 | Pasta Cooking | 0.000000 | 952.000000 |
33983 | 34034.000000 | 2444.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33984 | 34035.000000 | 2444.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33985 | 34036.000000 | 2444.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33986 | 34037.000000 | 2445.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33987 | 34038.000000 | 2445.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33988 | 34039.000000 | 2445.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33989 | 34040.000000 | 2446.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
33990 | 34041.000000 | 2446.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33991 | 34042.000000 | 2448.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33992 | 34043.000000 | 2448.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33993 | 34044.000000 | 2448.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33994 | 34045.000000 | 2449.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33995 | 34046.000000 | 2450.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
33996 | 34047.000000 | 2451.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33997 | 34048.000000 | 2451.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
33998 | 34049.000000 | 2452.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
33999 | 34050.000000 | 2452.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34000 | 34051.000000 | 2453.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34001 | 34052.000000 | 2454.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34002 | 34053.000000 | 2454.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34003 | 34054.000000 | 2454.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34004 | 34055.000000 | 2455.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34005 | 34056.000000 | 2456.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34006 | 34057.000000 | 2456.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34007 | 34058.000000 | 2457.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34008 | 34059.000000 | 2457.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34009 | 34060.000000 | 2457.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34010 | 34061.000000 | 2457.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34011 | 34062.000000 | 2458.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34012 | 34063.000000 | 2458.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34013 | 34064.000000 | 2458.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34014 | 34065.000000 | 2458.000000 | Pasta Cooking | 0.000000 | 952.000000 |
34015 | 34066.000000 | 2459.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34016 | 34067.000000 | 2460.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34017 | 34068.000000 | 2460.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34018 | 34069.000000 | 2460.000000 | Raisins | 0.000000 | 1058.000000 |
34019 | 34070.000000 | 2460.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34020 | 34071.000000 | 2461.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34021 | 34072.000000 | 2461.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34022 | 34073.000000 | 2462.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34023 | 34074.000000 | 2462.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34024 | 34075.000000 | 2462.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
34025 | 34076.000000 | 2463.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34026 | 34077.000000 | 2464.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34027 | 34078.000000 | 2465.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34028 | 34079.000000 | 2466.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34029 | 34080.000000 | 2466.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34030 | 34081.000000 | 2467.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34031 | 34082.000000 | 2468.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34032 | 34083.000000 | 2468.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34033 | 34084.000000 | 2469.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34034 | 34085.000000 | 2469.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34035 | 34086.000000 | 2470.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34036 | 34087.000000 | 2470.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34037 | 34088.000000 | 2471.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34038 | 34089.000000 | 2471.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34039 | 34090.000000 | 2473.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34040 | 34091.000000 | 2473.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34041 | 34092.000000 | 2473.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
34042 | 34093.000000 | 2474.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34043 | 34094.000000 | 2474.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34044 | 34095.000000 | 2475.000000 | Pasta Storage | 0.000000 | 959.000000 |
34045 | 34096.000000 | 2477.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
34046 | 34097.000000 | 2477.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34047 | 34098.000000 | 2478.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34048 | 34099.000000 | 2479.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34049 | 34100.000000 | 2480.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34050 | 34101.000000 | 2480.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34051 | 34102.000000 | 2483.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34052 | 34103.000000 | 2483.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34053 | 34104.000000 | 2484.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34054 | 34105.000000 | 2486.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34055 | 34106.000000 | 2486.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34056 | 34107.000000 | 2487.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34057 | 34108.000000 | 2489.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34058 | 34109.000000 | 2491.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34059 | 34110.000000 | 2491.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34060 | 34111.000000 | 2492.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34061 | 34112.000000 | 2493.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34062 | 34113.000000 | 2494.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34063 | 34114.000000 | 2495.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34064 | 34115.000000 | 2495.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
34065 | 34116.000000 | 2495.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34066 | 34117.000000 | 2496.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34067 | 34118.000000 | 2496.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34068 | 34119.000000 | 2496.000000 | Fish: Choosing | 0.000000 | 526.000000 |
34069 | 34120.000000 | 2496.000000 | Fish: Preparing | 0.000000 | 530.000000 |
34070 | 34121.000000 | 2497.000000 | Fennel: History | 0.000000 | 517.000000 |
34071 | 34122.000000 | 2497.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34072 | 34123.000000 | 2497.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34073 | 34124.000000 | 2498.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34074 | 34125.000000 | 2499.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34075 | 34126.000000 | 2499.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34076 | 34127.000000 | 2500.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34077 | 34128.000000 | 2501.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34078 | 34129.000000 | 2501.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34079 | 34130.000000 | 2502.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34080 | 34131.000000 | 2503.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34081 | 34132.000000 | 2503.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34082 | 34133.000000 | 2505.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34083 | 34134.000000 | 2505.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34084 | 34135.000000 | 2505.000000 | Scallops: Buying & Storing | 0.000000 | 1170.000000 |
34085 | 34136.000000 | 2506.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34086 | 34137.000000 | 2506.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34087 | 34138.000000 | 2507.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34088 | 34139.000000 | 2508.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34089 | 34140.000000 | 2508.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34090 | 34141.000000 | 2509.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34091 | 34142.000000 | 2550.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34092 | 34143.000000 | 2552.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34093 | 34144.000000 | 2563.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34094 | 34145.000000 | 2567.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34095 | 34146.000000 | 2568.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34096 | 34147.000000 | 2574.000000 | Raisins | 0.000000 | 1058.000000 |
34097 | 34148.000000 | 2577.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34098 | 34149.000000 | 2578.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34099 | 34150.000000 | 2578.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34100 | 34151.000000 | 2578.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34101 | 34152.000000 | 2578.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34102 | 34153.000000 | 2578.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34103 | 34154.000000 | 2578.000000 | Fish: Preparing | 0.000000 | 530.000000 |
34104 | 34155.000000 | 2579.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34105 | 34156.000000 | 2580.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34106 | 34157.000000 | 2580.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34107 | 34158.000000 | 2581.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34108 | 34159.000000 | 2584.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34109 | 34160.000000 | 2584.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34110 | 34161.000000 | 2585.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34111 | 34162.000000 | 2585.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34112 | 34163.000000 | 2590.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34113 | 34164.000000 | 2591.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34114 | 34165.000000 | 2592.000000 | Raisins | 0.000000 | 1058.000000 |
34115 | 34166.000000 | 2593.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34116 | 34167.000000 | 2594.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34117 | 34168.000000 | 2595.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34118 | 34169.000000 | 2596.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34119 | 34170.000000 | 2596.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34120 | 34171.000000 | 2597.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34121 | 34172.000000 | 2597.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
34122 | 34173.000000 | 2598.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34123 | 34174.000000 | 2599.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34124 | 34175.000000 | 2600.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34125 | 34176.000000 | 2601.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34126 | 34177.000000 | 2602.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34127 | 34178.000000 | 2602.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34128 | 34179.000000 | 2603.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34129 | 34180.000000 | 2606.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34130 | 34181.000000 | 2607.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34131 | 34182.000000 | 2608.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34132 | 34183.000000 | 2611.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34133 | 34184.000000 | 2614.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34134 | 34185.000000 | 2619.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34135 | 34186.000000 | 2622.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34136 | 34187.000000 | 2623.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34137 | 34188.000000 | 2623.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34138 | 34189.000000 | 2625.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34139 | 34190.000000 | 2626.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34140 | 34191.000000 | 2627.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34141 | 34192.000000 | 2627.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34142 | 34193.000000 | 2628.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34143 | 34194.000000 | 2628.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34144 | 34195.000000 | 2632.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34145 | 34196.000000 | 2635.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34146 | 34197.000000 | 2635.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34147 | 34198.000000 | 2638.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34148 | 34199.000000 | 2639.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34149 | 34200.000000 | 2640.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34150 | 34201.000000 | 2642.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34151 | 34202.000000 | 2643.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
34152 | 34203.000000 | 2650.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34153 | 34204.000000 | 2658.000000 | Almond Varieties | 0.000000 | 11.000000 |
34154 | 34205.000000 | 2663.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34155 | 34206.000000 | 2701.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34156 | 34207.000000 | 2701.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34157 | 34208.000000 | 2702.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34158 | 34209.000000 | 2702.000000 | Potato Preparation | 0.000000 | 1020.000000 |
34159 | 34210.000000 | 2703.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34160 | 34211.000000 | 2703.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34161 | 34212.000000 | 2705.000000 | Crab Types: Mud & Southern-Stone Crabs | 0.000000 | 406.000000 |
34162 | 34213.000000 | 2705.000000 | Fennel: History | 0.000000 | 517.000000 |
34163 | 34214.000000 | 2705.000000 | Radishes: General Information | 0.000000 | 1056.000000 |
34164 | 34215.000000 | 2706.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34165 | 34216.000000 | 2707.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34166 | 34217.000000 | 2707.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
34167 | 34218.000000 | 2708.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34168 | 34219.000000 | 2710.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34169 | 34220.000000 | 2710.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34170 | 34221.000000 | 2711.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34171 | 34222.000000 | 2712.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34172 | 34223.000000 | 2714.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34173 | 34224.000000 | 2715.000000 | Fennel: History | 0.000000 | 517.000000 |
34174 | 34225.000000 | 2716.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34175 | 34226.000000 | 2717.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34176 | 34227.000000 | 2718.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34177 | 34228.000000 | 2718.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34178 | 34229.000000 | 2721.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34179 | 34230.000000 | 2722.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34180 | 34231.000000 | 2723.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34181 | 34232.000000 | 2725.000000 | Chocolate Melting | 0.000000 | 302.000000 |
34182 | 34233.000000 | 2731.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34183 | 34234.000000 | 2731.000000 | Raisins | 0.000000 | 1058.000000 |
34184 | 34235.000000 | 2733.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34185 | 34236.000000 | 2737.000000 | Garnishes: Citrus Strips | 0.000000 | 576.000000 |
34186 | 34237.000000 | 2737.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34187 | 34238.000000 | 2737.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34188 | 34239.000000 | 2738.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34189 | 34240.000000 | 2739.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34190 | 34241.000000 | 2739.000000 | Fennel: History | 0.000000 | 517.000000 |
34191 | 34242.000000 | 2741.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34192 | 34243.000000 | 2741.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34193 | 34244.000000 | 2744.000000 | Pasta Cooking | 0.000000 | 952.000000 |
34194 | 34245.000000 | 2746.000000 | Brussels Sprouts: Serving Suggestions | 0.000000 | 144.000000 |
34195 | 34246.000000 | 2746.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34196 | 34247.000000 | 2747.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34197 | 34248.000000 | 2748.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34198 | 34249.000000 | 2749.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34199 | 34250.000000 | 2751.000000 | Oranges: General Information | 0.000000 | 925.000000 |
34200 | 34251.000000 | 2755.000000 | Dried Apricots | 0.000000 | 468.000000 |
34201 | 34252.000000 | 2758.000000 | Fish: Choosing | 0.000000 | 526.000000 |
34202 | 34253.000000 | 2762.000000 | Chocolate Curls | 0.000000 | 293.000000 |
34203 | 34254.000000 | 2763.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
34204 | 34255.000000 | 2767.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34205 | 34256.000000 | 2768.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
34206 | 34257.000000 | 2772.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
34207 | 34258.000000 | 2773.000000 | Chocolate Melting | 0.000000 | 302.000000 |
34208 | 34259.000000 | 2775.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34209 | 34260.000000 | 2780.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34210 | 34261.000000 | 2795.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34211 | 34262.000000 | 2801.000000 | Chocolate Decorations: Homemade | 0.000000 | 294.000000 |
34212 | 34263.000000 | 2852.000000 | Crepe Freezing & Thawing | 0.000000 | 424.000000 |
34213 | 34264.000000 | 2853.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34214 | 34265.000000 | 2857.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34215 | 34266.000000 | 2858.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34216 | 34267.000000 | 2859.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34217 | 34268.000000 | 2860.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34218 | 34269.000000 | 2860.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
34219 | 34270.000000 | 2861.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34220 | 34271.000000 | 2861.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34221 | 34272.000000 | 2862.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34222 | 34273.000000 | 2862.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34223 | 34274.000000 | 2863.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34224 | 34275.000000 | 2863.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34225 | 34276.000000 | 2864.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34226 | 34277.000000 | 2864.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34227 | 34278.000000 | 2865.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34228 | 34279.000000 | 2866.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34229 | 34280.000000 | 2867.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34230 | 34281.000000 | 2868.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34231 | 34282.000000 | 2869.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34232 | 34283.000000 | 2870.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34233 | 34284.000000 | 2871.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34234 | 34285.000000 | 2872.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34235 | 34286.000000 | 2873.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34236 | 34287.000000 | 2873.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34237 | 34288.000000 | 2873.000000 | Raisins | 0.000000 | 1058.000000 |
34238 | 34289.000000 | 2874.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34239 | 34290.000000 | 2875.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
34240 | 34291.000000 | 2876.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34241 | 34292.000000 | 2876.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
34242 | 34293.000000 | 2877.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34243 | 34294.000000 | 2878.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34244 | 34295.000000 | 2878.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34245 | 34296.000000 | 2879.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34246 | 34297.000000 | 2880.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34247 | 34298.000000 | 2881.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34248 | 34299.000000 | 2882.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34249 | 34300.000000 | 2882.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34250 | 34301.000000 | 2883.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34251 | 34302.000000 | 2883.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34252 | 34303.000000 | 2884.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34253 | 34304.000000 | 2884.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34254 | 34305.000000 | 2885.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34255 | 34306.000000 | 2885.000000 | Fish: Choosing | 0.000000 | 526.000000 |
34256 | 34307.000000 | 2886.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34257 | 34308.000000 | 2886.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34258 | 34309.000000 | 2886.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34259 | 34310.000000 | 2887.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34260 | 34311.000000 | 2887.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
34261 | 34312.000000 | 2887.000000 | Fish: Preparing | 0.000000 | 530.000000 |
34262 | 34313.000000 | 2888.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34263 | 34314.000000 | 2888.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34264 | 34315.000000 | 2888.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34265 | 34316.000000 | 2888.000000 | Fish: Choosing | 0.000000 | 526.000000 |
34266 | 34317.000000 | 2889.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34267 | 34318.000000 | 2890.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34268 | 34319.000000 | 2890.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
34269 | 34320.000000 | 2891.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34270 | 34321.000000 | 2891.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34271 | 34322.000000 | 2892.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34272 | 34323.000000 | 2892.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34273 | 34324.000000 | 2892.000000 | Watercress: Serving Suggestions | 0.000000 | 1415.000000 |
34274 | 34325.000000 | 2893.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34275 | 34326.000000 | 2894.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34276 | 34327.000000 | 2895.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34277 | 34328.000000 | 2896.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34278 | 34329.000000 | 2897.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34279 | 34330.000000 | 2897.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34280 | 34331.000000 | 2898.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34281 | 34332.000000 | 2899.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34282 | 34333.000000 | 2900.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34283 | 34334.000000 | 2901.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34284 | 34335.000000 | 2902.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34285 | 34336.000000 | 2903.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34286 | 34337.000000 | 2904.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34287 | 34338.000000 | 2904.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34288 | 34339.000000 | 2904.000000 | Raisins | 0.000000 | 1058.000000 |
34289 | 34340.000000 | 2905.000000 | Crepe & Omelet Equipment | 0.000000 | 421.000000 |
34290 | 34341.000000 | 2913.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34291 | 34342.000000 | 2914.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34292 | 34343.000000 | 2915.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34293 | 34344.000000 | 2915.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34294 | 34345.000000 | 2917.000000 | Pasta Cooking | 0.000000 | 952.000000 |
34295 | 34346.000000 | 2918.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34296 | 34347.000000 | 2918.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34297 | 34348.000000 | 2918.000000 | Thyme: Serving Suggestions | 0.000000 | 1354.000000 |
34298 | 34349.000000 | 2919.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34299 | 34350.000000 | 2919.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34300 | 34351.000000 | 2921.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34301 | 34352.000000 | 2921.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34302 | 34353.000000 | 2922.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34303 | 34354.000000 | 2922.000000 | Potato Preparation | 0.000000 | 1020.000000 |
34304 | 34355.000000 | 2923.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34305 | 34356.000000 | 2924.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34306 | 34357.000000 | 2925.000000 | Cheese: Choosing | 0.000000 | 208.000000 |
34307 | 34358.000000 | 2933.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34308 | 34359.000000 | 2942.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34309 | 34360.000000 | 2942.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34310 | 34361.000000 | 2942.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34311 | 34362.000000 | 2944.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34312 | 34363.000000 | 2945.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34313 | 34364.000000 | 2945.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34314 | 34365.000000 | 2946.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34315 | 34366.000000 | 2946.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34316 | 34367.000000 | 2946.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34317 | 34368.000000 | 2952.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34318 | 34369.000000 | 2952.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34319 | 34370.000000 | 2952.000000 | Potato Preparation | 0.000000 | 1020.000000 |
34320 | 34371.000000 | 2954.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34321 | 34372.000000 | 2955.000000 | Omelet Preparation | 0.000000 | 908.000000 |
34322 | 34373.000000 | 2955.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34323 | 34374.000000 | 3000.000000 | Clams: Preparation | 0.000000 | 326.000000 |
34324 | 34375.000000 | 3001.000000 | Clams: Preparation | 0.000000 | 326.000000 |
34325 | 34376.000000 | 3002.000000 | Clams: Preparation | 0.000000 | 326.000000 |
34326 | 34377.000000 | 3002.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34327 | 34378.000000 | 3003.000000 | Clams: Preparation | 0.000000 | 326.000000 |
34328 | 34379.000000 | 3003.000000 | Fennel: History | 0.000000 | 517.000000 |
34329 | 34380.000000 | 3003.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34330 | 34381.000000 | 3003.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34331 | 34382.000000 | 3004.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34332 | 34383.000000 | 3004.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34333 | 34384.000000 | 3005.000000 | Fennel: History | 0.000000 | 517.000000 |
34334 | 34385.000000 | 3005.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34335 | 34386.000000 | 3006.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34336 | 34387.000000 | 3006.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34337 | 34388.000000 | 3006.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34338 | 34389.000000 | 3007.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34339 | 34390.000000 | 3007.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34340 | 34391.000000 | 3008.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34341 | 34392.000000 | 3009.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34342 | 34393.000000 | 3009.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34343 | 34394.000000 | 3010.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34344 | 34395.000000 | 3011.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34345 | 34396.000000 | 3014.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34346 | 34397.000000 | 3014.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34347 | 34398.000000 | 3017.000000 | Abalone: Preparation | 0.000000 | 3.000000 |
34348 | 34399.000000 | 3017.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34349 | 34400.000000 | 3018.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34350 | 34401.000000 | 3019.000000 | Fennel: History | 0.000000 | 517.000000 |
34351 | 34402.000000 | 3019.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34352 | 34403.000000 | 3020.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34353 | 34404.000000 | 3020.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34354 | 34405.000000 | 3021.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34355 | 34406.000000 | 3021.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34356 | 34407.000000 | 3022.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34357 | 34408.000000 | 3022.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34358 | 34409.000000 | 3023.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34359 | 34410.000000 | 3023.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34360 | 34411.000000 | 3023.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34361 | 34412.000000 | 3024.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34362 | 34413.000000 | 3024.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34363 | 34414.000000 | 3025.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34364 | 34415.000000 | 3025.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34365 | 34416.000000 | 3026.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34366 | 34417.000000 | 3026.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34367 | 34418.000000 | 3027.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34368 | 34419.000000 | 3027.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34369 | 34421.000000 | 3028.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34370 | 34422.000000 | 3028.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34371 | 34423.000000 | 3029.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34372 | 34424.000000 | 3029.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34373 | 34425.000000 | 3029.000000 | Dublin Bay Prawns: Serving Suggestions | 0.000000 | 487.000000 |
34374 | 34426.000000 | 3029.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34375 | 34427.000000 | 3030.000000 | Fennel: History | 0.000000 | 517.000000 |
34376 | 34428.000000 | 3030.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34377 | 34429.000000 | 3030.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34378 | 34430.000000 | 3031.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
34379 | 34431.000000 | 3032.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34380 | 34432.000000 | 3033.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34381 | 34433.000000 | 3033.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34382 | 34434.000000 | 3034.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34383 | 34435.000000 | 3035.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34384 | 34436.000000 | 3035.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34385 | 34437.000000 | 3036.000000 | Fennel: History | 0.000000 | 517.000000 |
34386 | 34438.000000 | 3036.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34387 | 34439.000000 | 3037.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34388 | 34440.000000 | 3037.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34389 | 34441.000000 | 3037.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
34390 | 34442.000000 | 3038.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
34391 | 34443.000000 | 3039.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
34392 | 34444.000000 | 3039.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
34393 | 34445.000000 | 3040.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34394 | 34446.000000 | 3041.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34395 | 34447.000000 | 3042.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34396 | 34448.000000 | 3043.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34397 | 34449.000000 | 3043.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34398 | 34450.000000 | 3044.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34399 | 34451.000000 | 3044.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34400 | 34452.000000 | 3045.000000 | Spanish Regional Cuisine | 0.000000 | 1233.000000 |
34401 | 34453.000000 | 3046.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34402 | 34454.000000 | 3046.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34403 | 34455.000000 | 3046.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34404 | 34456.000000 | 3047.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34405 | 34457.000000 | 3048.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34406 | 34458.000000 | 3048.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34407 | 34459.000000 | 3048.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34408 | 34460.000000 | 3049.000000 | Fennel: History | 0.000000 | 517.000000 |
34409 | 34461.000000 | 3049.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34410 | 34462.000000 | 3049.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34411 | 34463.000000 | 3049.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34412 | 34464.000000 | 3050.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34413 | 34465.000000 | 3050.000000 | Raisins | 0.000000 | 1058.000000 |
34414 | 34466.000000 | 3050.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34415 | 34467.000000 | 3050.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34416 | 34468.000000 | 3050.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34417 | 34469.000000 | 3051.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34418 | 34470.000000 | 3051.000000 | Octopus: Varieties | 0.000000 | 884.000000 |
34419 | 34471.000000 | 3051.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34420 | 34472.000000 | 3052.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34421 | 34473.000000 | 3052.000000 | Octopus: Varieties | 0.000000 | 884.000000 |
34422 | 34474.000000 | 3052.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34423 | 34475.000000 | 3053.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34424 | 34476.000000 | 3053.000000 | Octopus: Varieties | 0.000000 | 884.000000 |
34425 | 34477.000000 | 3053.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34426 | 34478.000000 | 3054.000000 | Coconuts: Buying Fresh | 0.000000 | 356.000000 |
34427 | 34479.000000 | 3054.000000 | Octopus: Varieties | 0.000000 | 884.000000 |
34428 | 34480.000000 | 3055.000000 | Cuttlefish: Preparation | 0.000000 | 451.000000 |
34429 | 34481.000000 | 3055.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34430 | 34482.000000 | 3055.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34431 | 34483.000000 | 3055.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34432 | 34484.000000 | 3056.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34433 | 34485.000000 | 3056.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34434 | 34486.000000 | 3057.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34435 | 34487.000000 | 3058.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34436 | 34488.000000 | 3058.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34437 | 34489.000000 | 3058.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34438 | 34490.000000 | 3059.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34439 | 34491.000000 | 3059.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34440 | 34492.000000 | 3059.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34441 | 34493.000000 | 3060.000000 | Fennel: History | 0.000000 | 517.000000 |
34442 | 34494.000000 | 3060.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34443 | 34495.000000 | 3060.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34444 | 34496.000000 | 3061.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34445 | 34497.000000 | 3061.000000 | Lobster: Serving Suggestions | 0.000000 | 744.000000 |
34446 | 34498.000000 | 3061.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34447 | 34499.000000 | 3061.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34448 | 34500.000000 | 3061.000000 | Oysters: Varieties | 0.000000 | 936.000000 |
34449 | 34501.000000 | 3061.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34450 | 34502.000000 | 3062.000000 | Clams: Preparation | 0.000000 | 326.000000 |
34451 | 34503.000000 | 3062.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34452 | 34504.000000 | 3062.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34453 | 34505.000000 | 3062.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34454 | 34506.000000 | 3062.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34455 | 34507.000000 | 3062.000000 | Squid: Varieties | 0.000000 | 1260.000000 |
34456 | 34508.000000 | 3063.000000 | Crustaceans: Buying & Storing | 0.000000 | 432.000000 |
34457 | 34509.000000 | 3063.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34458 | 34510.000000 | 3063.000000 | Mussels: Varieties | 0.000000 | 856.000000 |
34459 | 34511.000000 | 3063.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34460 | 34512.000000 | 3302.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34461 | 34513.000000 | 3302.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34462 | 34514.000000 | 3303.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34463 | 34515.000000 | 3304.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34464 | 34516.000000 | 3305.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34465 | 34517.000000 | 3305.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34466 | 34518.000000 | 3307.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34467 | 34519.000000 | 3311.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34468 | 34520.000000 | 3314.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34469 | 34521.000000 | 3315.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34470 | 34522.000000 | 3319.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34471 | 34523.000000 | 3319.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34472 | 34524.000000 | 3320.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34473 | 34525.000000 | 3320.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34474 | 34526.000000 | 3321.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34475 | 34527.000000 | 3322.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34476 | 34528.000000 | 3322.000000 | Pasta Cooking | 0.000000 | 952.000000 |
34477 | 34529.000000 | 3322.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34478 | 34530.000000 | 3323.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34479 | 34531.000000 | 3323.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34480 | 34532.000000 | 3323.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34481 | 34533.000000 | 3329.000000 | Raisins | 0.000000 | 1058.000000 |
34482 | 34534.000000 | 3334.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34483 | 34535.000000 | 3335.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34484 | 34536.000000 | 3335.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34485 | 34537.000000 | 3440.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34486 | 34538.000000 | 3441.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34487 | 34539.000000 | 3441.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34488 | 34540.000000 | 3441.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
34489 | 34541.000000 | 3441.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34490 | 34542.000000 | 3442.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34491 | 34543.000000 | 3443.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34492 | 34544.000000 | 3443.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34493 | 34545.000000 | 3443.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34494 | 34546.000000 | 3444.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34495 | 34547.000000 | 3444.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34496 | 34548.000000 | 3445.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34497 | 34549.000000 | 3445.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34498 | 34550.000000 | 3445.000000 | Salmon: Hints & Tips I | 0.000000 | 1143.000000 |
34499 | 34551.000000 | 3446.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34500 | 34552.000000 | 3446.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34501 | 34553.000000 | 3449.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34502 | 34554.000000 | 3449.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34503 | 34555.000000 | 3451.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34504 | 34556.000000 | 3451.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34505 | 34557.000000 | 3452.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34506 | 34558.000000 | 3453.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34507 | 34559.000000 | 3454.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34508 | 34560.000000 | 3454.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34509 | 34561.000000 | 3454.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34510 | 34562.000000 | 3455.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34511 | 34563.000000 | 3455.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34512 | 34564.000000 | 3455.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34513 | 34565.000000 | 3456.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34514 | 34566.000000 | 3456.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34515 | 34567.000000 | 3457.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
34516 | 34568.000000 | 3457.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34517 | 34569.000000 | 3458.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34518 | 34570.000000 | 3458.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34519 | 34571.000000 | 3459.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34520 | 34572.000000 | 3459.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34521 | 34573.000000 | 3459.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34522 | 34574.000000 | 3459.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34523 | 34575.000000 | 3459.000000 | Cabbage: Serving Suggestions | 0.000000 | 152.000000 |
34524 | 34576.000000 | 3460.000000 | Fennel: History | 0.000000 | 517.000000 |
34525 | 34577.000000 | 3460.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34526 | 34578.000000 | 3460.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34527 | 34579.000000 | 3461.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
34528 | 34580.000000 | 3461.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34529 | 34581.000000 | 3461.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34530 | 34582.000000 | 3462.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34531 | 34583.000000 | 3462.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34532 | 34584.000000 | 3463.000000 | Mushroom Hints & Tips | 0.000000 | 831.000000 |
34533 | 34585.000000 | 3463.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34534 | 34586.000000 | 3466.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34535 | 34587.000000 | 3467.000000 | Cheese: Cooking | 0.000000 | 210.000000 |
34536 | 34588.000000 | 3467.000000 | Sorrel: Serving Suggestions | 0.000000 | 1210.000000 |
34537 | 34589.000000 | 3468.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34538 | 34590.000000 | 3468.000000 | Potatoes: Boiling | 0.000000 | 1025.000000 |
34539 | 34591.000000 | 3470.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34540 | 34592.000000 | 3472.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34541 | 34593.000000 | 3474.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34542 | 34594.000000 | 3475.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34543 | 34595.000000 | 3477.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34544 | 34596.000000 | 3478.000000 | Tomatoes: Fresh Varieties | 0.000000 | 1363.000000 |
34545 | 34597.000000 | 3478.000000 | Fennel: History | 0.000000 | 517.000000 |
34546 | 34598.000000 | 3478.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34547 | 34599.000000 | 3479.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34548 | 34600.000000 | 3480.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34549 | 34601.000000 | 3480.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34550 | 34602.000000 | 3480.000000 | Raisins | 0.000000 | 1058.000000 |
34551 | 34603.000000 | 3480.000000 | Spinach: Serving Suggestions | 0.000000 | 1244.000000 |
34552 | 34604.000000 | 3481.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34553 | 34605.000000 | 3481.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34554 | 34606.000000 | 3482.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34555 | 34607.000000 | 3483.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34556 | 34608.000000 | 3483.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34557 | 34609.000000 | 4413.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34558 | 34610.000000 | 4414.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34559 | 34611.000000 | 4416.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34560 | 34612.000000 | 4420.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34561 | 34613.000000 | 4423.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34562 | 34614.000000 | 4424.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34563 | 34615.000000 | 4426.000000 | Raisins | 0.000000 | 1058.000000 |
34564 | 34616.000000 | 4432.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34565 | 34617.000000 | 4435.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34566 | 34618.000000 | 4439.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34567 | 34619.000000 | 4444.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
34568 | 34620.000000 | 4449.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34569 | 34621.000000 | 4450.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34570 | 34622.000000 | 4451.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34571 | 34623.000000 | 4452.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34572 | 34624.000000 | 4453.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34573 | 34625.000000 | 4454.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34574 | 34626.000000 | 4561.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
34575 | 34627.000000 | 4561.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34576 | 34628.000000 | 4563.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34577 | 34629.000000 | 4563.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34578 | 34630.000000 | 4564.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34579 | 34631.000000 | 4564.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34580 | 34632.000000 | 4564.000000 | Pasta Cooking | 0.000000 | 952.000000 |
34581 | 34633.000000 | 4567.000000 | Apples: Nutritional Value | 0.000000 | 30.000000 |
34582 | 34634.000000 | 4569.000000 | Shrimp: Preparation | 0.000000 | 1194.000000 |
34583 | 34635.000000 | 4570.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34584 | 34636.000000 | 4571.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34585 | 34637.000000 | 4572.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34586 | 34638.000000 | 4573.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34587 | 34639.000000 | 4573.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34588 | 34640.000000 | 4573.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34589 | 34641.000000 | 4575.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34590 | 34642.000000 | 4575.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34591 | 34643.000000 | 4576.000000 | Soups: Seasoning | 0.000000 | 1214.000000 |
34592 | 34644.000000 | 4576.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
34593 | 34645.000000 | 4576.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
34594 | 34646.000000 | 4584.000000 | Star Fruit (Carambola): Preparation | 0.000000 | 1264.000000 |
34595 | 34647.000000 | 4586.000000 | Currants | 0.000000 | 444.000000 |
34596 | 34648.000000 | 4587.000000 | Apples: Preparation | 0.000000 | 31.000000 |
34597 | 34649.000000 | 4594.000000 | Coffee Brewing | 0.000000 | 361.000000 |
34598 | 34650.000000 | 4599.000000 | Fish: Cooking | 0.000000 | 527.000000 |
34599 | 34651.000000 | 3.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34600 | 34652.000000 | 3.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
34601 | 34653.000000 | 5.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34602 | 34654.000000 | 7.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34603 | 34655.000000 | 9.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34604 | 34656.000000 | 12.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34605 | 34657.000000 | 14.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34606 | 34658.000000 | 15.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34607 | 34659.000000 | 18.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34608 | 34660.000000 | 19.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34609 | 34661.000000 | 20.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34610 | 34662.000000 | 23.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34611 | 34663.000000 | 24.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34612 | 34664.000000 | 28.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34613 | 34665.000000 | 29.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34614 | 34666.000000 | 34.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34615 | 34667.000000 | 35.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34616 | 34668.000000 | 36.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34617 | 34669.000000 | 37.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34618 | 34670.000000 | 39.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34619 | 34671.000000 | 41.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34620 | 34672.000000 | 42.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34621 | 34673.000000 | 46.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34622 | 34674.000000 | 47.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34623 | 34675.000000 | 47.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34624 | 34676.000000 | 47.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34625 | 34677.000000 | 47.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34626 | 34678.000000 | 47.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34627 | 34679.000000 | 48.000000 | Scallops: Preparation | 0.000000 | 1173.000000 |
34628 | 34680.000000 | 48.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34629 | 34681.000000 | 51.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34630 | 34682.000000 | 51.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34631 | 34683.000000 | 52.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34632 | 34684.000000 | 52.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34633 | 34685.000000 | 60.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34634 | 34686.000000 | 62.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34635 | 34687.000000 | 129.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34636 | 34688.000000 | 157.000000 | Coffee: Instant | 0.000000 | 376.000000 |
34637 | 34689.000000 | 171.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34638 | 34690.000000 | 205.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
34639 | 34691.000000 | 489.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34640 | 34692.000000 | 491.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34641 | 34693.000000 | 492.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34642 | 34694.000000 | 492.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34643 | 34695.000000 | 496.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34644 | 34696.000000 | 499.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34645 | 34697.000000 | 501.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34646 | 34698.000000 | 501.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34647 | 34699.000000 | 501.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34648 | 34700.000000 | 503.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34649 | 34701.000000 | 503.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34650 | 34702.000000 | 504.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34651 | 34703.000000 | 507.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34652 | 34704.000000 | 507.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34653 | 34705.000000 | 511.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34654 | 34706.000000 | 515.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
34655 | 34707.000000 | 517.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34656 | 34708.000000 | 517.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34657 | 34709.000000 | 520.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34658 | 34710.000000 | 521.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34659 | 34711.000000 | 525.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34660 | 34712.000000 | 531.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34661 | 34713.000000 | 533.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34662 | 34714.000000 | 534.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34663 | 34715.000000 | 535.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34664 | 34716.000000 | 536.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34665 | 34717.000000 | 537.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34666 | 34718.000000 | 538.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34667 | 34719.000000 | 539.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34668 | 34720.000000 | 540.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34669 | 34721.000000 | 544.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34670 | 34722.000000 | 548.000000 | Sage: General Information | 0.000000 | 1109.000000 |
34671 | 34723.000000 | 551.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34672 | 34724.000000 | 557.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
34673 | 34725.000000 | 558.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
34674 | 34726.000000 | 560.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34675 | 34727.000000 | 561.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34676 | 34728.000000 | 564.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34677 | 34729.000000 | 564.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34678 | 34730.000000 | 565.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
34679 | 34731.000000 | 566.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
34680 | 34732.000000 | 567.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
34681 | 34733.000000 | 568.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34682 | 34734.000000 | 568.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34683 | 34735.000000 | 568.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34684 | 34736.000000 | 569.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34685 | 34737.000000 | 569.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34686 | 34738.000000 | 570.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
34687 | 34739.000000 | 570.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34688 | 34740.000000 | 571.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34689 | 34741.000000 | 571.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34690 | 34742.000000 | 571.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34691 | 34744.000000 | 572.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34692 | 34745.000000 | 572.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34693 | 34746.000000 | 572.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34694 | 34747.000000 | 573.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34695 | 34748.000000 | 575.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34696 | 34749.000000 | 575.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34697 | 34750.000000 | 578.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34698 | 34751.000000 | 578.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34699 | 34752.000000 | 578.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34700 | 34753.000000 | 578.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34701 | 34754.000000 | 579.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34702 | 34755.000000 | 580.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34703 | 34756.000000 | 581.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34704 | 34757.000000 | 582.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34705 | 34758.000000 | 583.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34706 | 34759.000000 | 584.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34707 | 34760.000000 | 588.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34708 | 34761.000000 | 589.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34709 | 34762.000000 | 590.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
34710 | 34763.000000 | 590.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34711 | 34764.000000 | 591.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34712 | 34765.000000 | 591.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34713 | 34766.000000 | 592.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34714 | 34767.000000 | 593.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34715 | 34768.000000 | 594.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34716 | 34769.000000 | 594.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34717 | 34770.000000 | 595.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34718 | 34771.000000 | 596.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34719 | 34772.000000 | 597.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34720 | 34773.000000 | 597.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34721 | 34774.000000 | 598.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
34722 | 34775.000000 | 614.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34723 | 34776.000000 | 615.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34724 | 34777.000000 | 616.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34725 | 34778.000000 | 617.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34726 | 34779.000000 | 618.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
34727 | 34780.000000 | 618.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34728 | 34781.000000 | 636.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34729 | 34782.000000 | 636.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34730 | 34783.000000 | 637.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34731 | 34784.000000 | 637.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34732 | 34785.000000 | 638.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34733 | 34786.000000 | 639.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34734 | 34787.000000 | 644.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34735 | 34788.000000 | 646.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34736 | 34789.000000 | 646.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34737 | 34790.000000 | 648.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34738 | 34791.000000 | 648.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34739 | 34792.000000 | 650.000000 | Snow Peas: Buying & Storing | 0.000000 | 1196.000000 |
34740 | 34793.000000 | 650.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34741 | 34794.000000 | 651.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34742 | 34795.000000 | 659.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34743 | 34796.000000 | 663.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34744 | 34797.000000 | 670.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34745 | 34798.000000 | 677.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34746 | 34799.000000 | 678.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34747 | 34800.000000 | 680.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34748 | 34801.000000 | 681.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34749 | 34802.000000 | 682.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34750 | 34804.000000 | 686.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34751 | 34805.000000 | 819.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34752 | 34806.000000 | 820.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34753 | 34807.000000 | 823.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
34754 | 34808.000000 | 824.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34755 | 34809.000000 | 826.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34756 | 34810.000000 | 831.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34757 | 34811.000000 | 832.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34758 | 34812.000000 | 832.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34759 | 34813.000000 | 832.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
34760 | 34814.000000 | 833.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34761 | 34815.000000 | 849.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34762 | 34816.000000 | 851.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34763 | 34817.000000 | 857.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34764 | 34818.000000 | 862.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34765 | 34819.000000 | 862.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
34766 | 34820.000000 | 864.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34767 | 34821.000000 | 872.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
34768 | 34822.000000 | 1008.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34769 | 34823.000000 | 1009.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34770 | 34824.000000 | 1010.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34771 | 34825.000000 | 1011.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34772 | 34826.000000 | 1011.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34773 | 34827.000000 | 1012.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34774 | 34828.000000 | 1013.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34775 | 34829.000000 | 1014.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34776 | 34830.000000 | 1014.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34777 | 34831.000000 | 1014.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34778 | 34832.000000 | 1017.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34779 | 34833.000000 | 1018.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34780 | 34834.000000 | 1023.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34781 | 34835.000000 | 1023.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34782 | 34836.000000 | 1030.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34783 | 34837.000000 | 1038.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34784 | 34838.000000 | 1039.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34785 | 34839.000000 | 1045.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34786 | 34840.000000 | 1052.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34787 | 34841.000000 | 1052.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34788 | 34842.000000 | 1054.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34789 | 34843.000000 | 1055.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34790 | 34844.000000 | 1056.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34791 | 34845.000000 | 1064.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34792 | 34846.000000 | 1067.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34793 | 34847.000000 | 1069.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34794 | 34848.000000 | 1069.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34795 | 34849.000000 | 1074.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34796 | 34850.000000 | 1075.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34797 | 34851.000000 | 1077.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34798 | 34852.000000 | 1079.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34799 | 34853.000000 | 1081.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34800 | 34854.000000 | 1081.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34801 | 34855.000000 | 1083.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34802 | 34856.000000 | 1085.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34803 | 34857.000000 | 1086.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34804 | 34858.000000 | 1087.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34805 | 34859.000000 | 1087.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
34806 | 34860.000000 | 1088.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34807 | 34861.000000 | 1089.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34808 | 34862.000000 | 1090.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34809 | 34863.000000 | 1091.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34810 | 34864.000000 | 1093.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34811 | 34865.000000 | 1099.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34812 | 34866.000000 | 1100.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34813 | 34867.000000 | 1102.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34814 | 34868.000000 | 1103.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34815 | 34869.000000 | 1103.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34816 | 34870.000000 | 1103.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34817 | 34871.000000 | 1104.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34818 | 34872.000000 | 1104.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34819 | 34873.000000 | 1108.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34820 | 34874.000000 | 1108.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
34821 | 34875.000000 | 1110.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34822 | 34876.000000 | 1112.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34823 | 34877.000000 | 1113.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34824 | 34878.000000 | 1113.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34825 | 34879.000000 | 1113.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34826 | 34880.000000 | 1120.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34827 | 34881.000000 | 1120.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34828 | 34882.000000 | 1120.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34829 | 34883.000000 | 1123.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34830 | 34884.000000 | 1125.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34831 | 34885.000000 | 1126.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
34832 | 34886.000000 | 1129.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34833 | 34887.000000 | 1129.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
34834 | 34888.000000 | 1129.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
34835 | 34889.000000 | 1131.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34836 | 34890.000000 | 1133.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34837 | 34891.000000 | 1133.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
34838 | 34892.000000 | 1136.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
34839 | 34893.000000 | 1138.000000 | Potatoes: Hints & Tips II | 0.000000 | 1031.000000 |
34840 | 34894.000000 | 1142.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34841 | 34895.000000 | 1149.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34842 | 34896.000000 | 1149.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34843 | 34897.000000 | 1149.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34844 | 34898.000000 | 1158.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34845 | 34899.000000 | 1160.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34846 | 34900.000000 | 1160.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34847 | 34901.000000 | 1165.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34848 | 34902.000000 | 1170.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34849 | 34903.000000 | 1170.000000 | Saffron | 0.000000 | 1108.000000 |
34850 | 34904.000000 | 1170.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34851 | 34905.000000 | 1173.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34852 | 34906.000000 | 1176.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34853 | 34907.000000 | 1177.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34854 | 34908.000000 | 1181.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34855 | 34909.000000 | 1192.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34856 | 34910.000000 | 1198.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
34857 | 34911.000000 | 1230.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34858 | 34912.000000 | 1231.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34859 | 34913.000000 | 1236.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34860 | 34914.000000 | 1237.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34861 | 34915.000000 | 1239.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34862 | 34916.000000 | 1290.000000 | Coffee: Instant | 0.000000 | 376.000000 |
34863 | 34917.000000 | 1296.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34864 | 34918.000000 | 1298.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34865 | 34919.000000 | 1298.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34866 | 34921.000000 | 1300.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34867 | 34922.000000 | 1301.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34868 | 34923.000000 | 1302.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34869 | 34924.000000 | 1303.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34870 | 34925.000000 | 1304.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34871 | 34926.000000 | 1305.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34872 | 34927.000000 | 1306.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34873 | 34928.000000 | 1307.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34874 | 34929.000000 | 1307.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34875 | 34931.000000 | 1311.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34876 | 34932.000000 | 1315.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34877 | 34933.000000 | 1316.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34878 | 34934.000000 | 1317.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34879 | 34935.000000 | 1319.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34880 | 34936.000000 | 1320.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34881 | 34937.000000 | 1329.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34882 | 34943.000000 | 1344.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34883 | 34944.000000 | 1346.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34884 | 34945.000000 | 1348.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34885 | 34946.000000 | 1349.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34886 | 34948.000000 | 1356.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34887 | 34950.000000 | 1357.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34888 | 34951.000000 | 1358.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34889 | 34952.000000 | 1359.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34890 | 34953.000000 | 1361.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34891 | 34954.000000 | 1362.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34892 | 34955.000000 | 1363.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34893 | 34956.000000 | 1364.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34894 | 34957.000000 | 1366.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34895 | 34958.000000 | 1366.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34896 | 34960.000000 | 1371.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34897 | 34961.000000 | 1372.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34898 | 34962.000000 | 1373.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34899 | 34963.000000 | 1373.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34900 | 34964.000000 | 1380.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
34901 | 34965.000000 | 1382.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34902 | 34967.000000 | 1395.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34903 | 34968.000000 | 1409.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34904 | 34969.000000 | 1410.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34905 | 34970.000000 | 1411.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34906 | 34971.000000 | 1412.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34907 | 34972.000000 | 1413.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34908 | 34973.000000 | 1414.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34909 | 34974.000000 | 1414.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34910 | 34975.000000 | 1414.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34911 | 34976.000000 | 1440.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34912 | 34977.000000 | 1442.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34913 | 34978.000000 | 1446.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
34914 | 34979.000000 | 1448.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
34915 | 34980.000000 | 1468.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34916 | 34981.000000 | 1472.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34917 | 34982.000000 | 1474.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34918 | 34983.000000 | 1495.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34919 | 34984.000000 | 1496.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34920 | 34985.000000 | 1496.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34921 | 34986.000000 | 1496.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34922 | 34987.000000 | 1497.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34923 | 34988.000000 | 1498.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34924 | 34989.000000 | 1499.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34925 | 34990.000000 | 1500.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34926 | 34991.000000 | 1504.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34927 | 34992.000000 | 1505.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34928 | 34993.000000 | 1506.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34929 | 34994.000000 | 1507.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34930 | 34995.000000 | 1508.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34931 | 34996.000000 | 1508.000000 | Pasta Varieties | 0.000000 | 960.000000 |
34932 | 34997.000000 | 1509.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34933 | 34998.000000 | 1510.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34934 | 34999.000000 | 1511.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34935 | 35000.000000 | 1511.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34936 | 35001.000000 | 1514.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34937 | 35002.000000 | 1515.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34938 | 35003.000000 | 1516.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34939 | 35004.000000 | 1517.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34940 | 35005.000000 | 1520.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34941 | 35006.000000 | 1522.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34942 | 35007.000000 | 1524.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34943 | 35008.000000 | 1524.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34944 | 35009.000000 | 1526.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34945 | 35010.000000 | 1527.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34946 | 35011.000000 | 1527.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34947 | 35012.000000 | 1537.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34948 | 35013.000000 | 1541.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34949 | 35014.000000 | 1542.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
34950 | 35015.000000 | 1545.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34951 | 35016.000000 | 1545.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34952 | 35017.000000 | 1546.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34953 | 35018.000000 | 1550.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34954 | 35019.000000 | 1553.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34955 | 35020.000000 | 1557.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34956 | 35021.000000 | 1558.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34957 | 35022.000000 | 1559.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34958 | 35023.000000 | 1561.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34959 | 35024.000000 | 1563.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34960 | 35025.000000 | 1564.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34961 | 35026.000000 | 1565.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34962 | 35027.000000 | 1567.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34963 | 35028.000000 | 1572.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34964 | 35029.000000 | 1576.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
34965 | 35030.000000 | 1578.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
34966 | 35031.000000 | 1579.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
34967 | 35032.000000 | 1580.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34968 | 35033.000000 | 1584.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34969 | 35034.000000 | 1588.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34970 | 35035.000000 | 1588.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34971 | 35036.000000 | 1589.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34972 | 35037.000000 | 1595.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34973 | 35038.000000 | 1596.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34974 | 35039.000000 | 1597.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34975 | 35040.000000 | 1597.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34976 | 35041.000000 | 1598.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34977 | 35042.000000 | 1600.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34978 | 35043.000000 | 1893.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34979 | 35044.000000 | 1895.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34980 | 35045.000000 | 1929.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34981 | 35046.000000 | 1931.000000 | Rice: Storage | 0.000000 | 1082.000000 |
34982 | 35047.000000 | 1935.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
34983 | 35048.000000 | 1935.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
34984 | 35049.000000 | 1936.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34985 | 35050.000000 | 1937.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
34986 | 35051.000000 | 1937.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34987 | 35052.000000 | 1939.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
34988 | 35053.000000 | 1941.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34989 | 35054.000000 | 1942.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34990 | 35055.000000 | 1943.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34991 | 35056.000000 | 1943.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34992 | 35057.000000 | 1944.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34993 | 35058.000000 | 1945.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
34994 | 35059.000000 | 1946.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34995 | 35060.000000 | 1946.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
34996 | 35061.000000 | 1947.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
34997 | 35062.000000 | 1949.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
34998 | 35063.000000 | 1951.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
34999 | 35064.000000 | 1951.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35000 | 35065.000000 | 1951.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35001 | 35066.000000 | 1951.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35002 | 35067.000000 | 1951.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35003 | 35068.000000 | 1952.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35004 | 35069.000000 | 1952.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35005 | 35070.000000 | 1952.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35006 | 35071.000000 | 1953.000000 | Rice: Storage | 0.000000 | 1082.000000 |
35007 | 35072.000000 | 1954.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35008 | 35073.000000 | 1954.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35009 | 35074.000000 | 1959.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35010 | 35075.000000 | 1960.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35011 | 35076.000000 | 1961.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35012 | 35077.000000 | 1964.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35013 | 35078.000000 | 1966.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
35014 | 35079.000000 | 1967.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
35015 | 35080.000000 | 1967.000000 | Rosemary: Serving Suggestions | 0.000000 | 1093.000000 |
35016 | 35081.000000 | 1968.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
35017 | 35082.000000 | 1972.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35018 | 35083.000000 | 1973.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35019 | 35084.000000 | 1975.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35020 | 35085.000000 | 1975.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35021 | 35086.000000 | 1976.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35022 | 35087.000000 | 1977.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35023 | 35088.000000 | 1977.000000 | Pasta Varieties | 0.000000 | 960.000000 |
35024 | 35089.000000 | 1979.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35025 | 35090.000000 | 1980.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35026 | 35091.000000 | 1980.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35027 | 35092.000000 | 1981.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35028 | 35094.000000 | 1983.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35029 | 35095.000000 | 1983.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35030 | 35096.000000 | 1996.000000 | Pasta Varieties | 0.000000 | 960.000000 |
35031 | 35097.000000 | 1999.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35032 | 35098.000000 | 2001.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35033 | 35099.000000 | 2004.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35034 | 35100.000000 | 2004.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35035 | 35101.000000 | 2005.000000 | Pasta Varieties | 0.000000 | 960.000000 |
35036 | 35102.000000 | 2005.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
35037 | 35104.000000 | 2025.000000 | Pasta Varieties | 0.000000 | 960.000000 |
35038 | 35105.000000 | 2028.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35039 | 35106.000000 | 2031.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35040 | 35107.000000 | 2032.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35041 | 35108.000000 | 2033.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35042 | 35109.000000 | 2034.000000 | Mortar & Pestle | 0.000000 | 821.000000 |
35043 | 35110.000000 | 2034.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35044 | 35111.000000 | 2039.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35045 | 35112.000000 | 2040.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35046 | 35113.000000 | 2041.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35047 | 35114.000000 | 2042.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35048 | 35115.000000 | 2049.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35049 | 35116.000000 | 2050.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35050 | 35117.000000 | 2051.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35051 | 35118.000000 | 2054.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
35052 | 35119.000000 | 2054.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35053 | 35120.000000 | 2054.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35054 | 35121.000000 | 2060.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35055 | 35122.000000 | 2068.000000 | Carrots: Serving Suggestions | 0.000000 | 175.000000 |
35056 | 35123.000000 | 2080.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35057 | 35124.000000 | 2087.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35058 | 35125.000000 | 2088.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35059 | 35126.000000 | 2089.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35060 | 35127.000000 | 2091.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35061 | 35128.000000 | 2094.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35062 | 35129.000000 | 2094.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35063 | 35132.000000 | 2119.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35064 | 35133.000000 | 2121.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35065 | 35134.000000 | 2122.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35066 | 35135.000000 | 2123.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35067 | 35136.000000 | 2123.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35068 | 35137.000000 | 2124.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35069 | 35138.000000 | 2125.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35070 | 35139.000000 | 2126.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35071 | 35140.000000 | 2127.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35072 | 35141.000000 | 2128.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35073 | 35142.000000 | 2129.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35074 | 35143.000000 | 2130.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35075 | 35144.000000 | 2132.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35076 | 35145.000000 | 2133.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35077 | 35146.000000 | 2135.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35078 | 35147.000000 | 2136.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35079 | 35148.000000 | 2138.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35080 | 35149.000000 | 2139.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35081 | 35150.000000 | 2164.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35082 | 35151.000000 | 2167.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35083 | 35152.000000 | 2177.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35084 | 35153.000000 | 2199.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35085 | 35154.000000 | 2264.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35086 | 35155.000000 | 2285.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35087 | 35156.000000 | 2286.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35088 | 35157.000000 | 2288.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35089 | 35158.000000 | 2293.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35090 | 35159.000000 | 2295.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35091 | 35160.000000 | 2297.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35092 | 35161.000000 | 2298.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35093 | 35162.000000 | 2300.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35094 | 35163.000000 | 2304.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35095 | 35164.000000 | 2313.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35096 | 35165.000000 | 2314.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35097 | 35166.000000 | 2319.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35098 | 35167.000000 | 2400.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35099 | 35168.000000 | 2400.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35100 | 35169.000000 | 2401.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35101 | 35170.000000 | 2402.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35102 | 35171.000000 | 2403.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35103 | 35172.000000 | 2404.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35104 | 35173.000000 | 2405.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35105 | 35174.000000 | 2407.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35106 | 35175.000000 | 2408.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35107 | 35176.000000 | 2410.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35108 | 35177.000000 | 2411.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35109 | 35178.000000 | 2412.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35110 | 35179.000000 | 2413.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35111 | 35180.000000 | 2415.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35112 | 35181.000000 | 2416.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35113 | 35182.000000 | 2418.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35114 | 35183.000000 | 2419.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35115 | 35184.000000 | 2420.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35116 | 35185.000000 | 2421.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35117 | 35186.000000 | 2422.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35118 | 35187.000000 | 2422.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35119 | 35188.000000 | 2423.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35120 | 35189.000000 | 2424.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35121 | 35190.000000 | 2424.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35122 | 35191.000000 | 2425.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35123 | 35192.000000 | 2426.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35124 | 35193.000000 | 2427.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35125 | 35194.000000 | 2427.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35126 | 35195.000000 | 2428.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35127 | 35196.000000 | 2428.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35128 | 35197.000000 | 2429.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35129 | 35198.000000 | 2429.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35130 | 35199.000000 | 2430.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35131 | 35200.000000 | 2431.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35132 | 35201.000000 | 2432.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35133 | 35202.000000 | 2433.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35134 | 35203.000000 | 2434.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35135 | 35204.000000 | 2435.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35136 | 35205.000000 | 2435.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35137 | 35206.000000 | 2436.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35138 | 35207.000000 | 2437.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35139 | 35208.000000 | 2438.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35140 | 35209.000000 | 2439.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35141 | 35210.000000 | 2440.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35142 | 35211.000000 | 2441.000000 | Rice: Storage | 0.000000 | 1082.000000 |
35143 | 35212.000000 | 2441.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35144 | 35213.000000 | 2442.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35145 | 35214.000000 | 2443.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35146 | 35215.000000 | 2444.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35147 | 35216.000000 | 2445.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35148 | 35217.000000 | 2446.000000 | Rice: Storage | 0.000000 | 1082.000000 |
35149 | 35218.000000 | 2448.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35150 | 35219.000000 | 2449.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35151 | 35220.000000 | 2450.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35152 | 35221.000000 | 2452.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35153 | 35222.000000 | 2453.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35154 | 35223.000000 | 2455.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35155 | 35224.000000 | 2456.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35156 | 35225.000000 | 2457.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35157 | 35226.000000 | 2457.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35158 | 35227.000000 | 2458.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35159 | 35228.000000 | 2459.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35160 | 35229.000000 | 2460.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35161 | 35230.000000 | 2461.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35162 | 35231.000000 | 2462.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35163 | 35232.000000 | 2463.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35164 | 35233.000000 | 2465.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35165 | 35234.000000 | 2466.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35166 | 35235.000000 | 2467.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35167 | 35236.000000 | 2468.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35168 | 35237.000000 | 2469.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35169 | 35238.000000 | 2470.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35170 | 35239.000000 | 2471.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35171 | 35240.000000 | 2473.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35172 | 35241.000000 | 2474.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35173 | 35243.000000 | 2478.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35174 | 35244.000000 | 2479.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35175 | 35245.000000 | 2480.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35176 | 35246.000000 | 2483.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35177 | 35247.000000 | 2486.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35178 | 35248.000000 | 2487.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35179 | 35249.000000 | 2489.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35180 | 35250.000000 | 2491.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35181 | 35251.000000 | 2492.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35182 | 35252.000000 | 2493.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35183 | 35253.000000 | 2494.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35184 | 35254.000000 | 2495.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35185 | 35255.000000 | 2496.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35186 | 35256.000000 | 2498.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35187 | 35257.000000 | 2499.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35188 | 35258.000000 | 2499.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35189 | 35259.000000 | 2500.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35190 | 35260.000000 | 2501.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35191 | 35261.000000 | 2502.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35192 | 35262.000000 | 2503.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35193 | 35263.000000 | 2505.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35194 | 35264.000000 | 2505.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35195 | 35265.000000 | 2506.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35196 | 35266.000000 | 2506.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35197 | 35267.000000 | 2507.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35198 | 35268.000000 | 2509.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35199 | 35269.000000 | 2552.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35200 | 35270.000000 | 2578.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35201 | 35271.000000 | 2578.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35202 | 35272.000000 | 2578.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35203 | 35273.000000 | 2591.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35204 | 35274.000000 | 2597.000000 | Spanish Tortillas | 0.000000 | 1239.000000 |
35205 | 35275.000000 | 2606.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35206 | 35276.000000 | 2607.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35207 | 35277.000000 | 2611.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35208 | 35278.000000 | 2623.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35209 | 35279.000000 | 2626.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35210 | 35280.000000 | 2627.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35211 | 35281.000000 | 2638.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35212 | 35282.000000 | 2703.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35213 | 35283.000000 | 2705.000000 | Crabs: Buying & Storing | 0.000000 | 409.000000 |
35214 | 35284.000000 | 2707.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35215 | 35285.000000 | 2710.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35216 | 35286.000000 | 2718.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35217 | 35287.000000 | 2722.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35218 | 35288.000000 | 2737.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35219 | 35289.000000 | 2738.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35220 | 35290.000000 | 2751.000000 | Apples: Buying & Storing | 0.000000 | 27.000000 |
35221 | 35291.000000 | 2853.000000 | Crepe Folding & Serving | 0.000000 | 423.000000 |
35222 | 35292.000000 | 2858.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35223 | 35293.000000 | 2860.000000 | Spanish Chorizo | 0.000000 | 1220.000000 |
35224 | 35294.000000 | 2862.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35225 | 35295.000000 | 2876.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35226 | 35296.000000 | 2877.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35227 | 35297.000000 | 2878.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35228 | 35298.000000 | 2878.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35229 | 35299.000000 | 2879.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35230 | 35300.000000 | 2880.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35231 | 35301.000000 | 2881.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35232 | 35302.000000 | 2882.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35233 | 35303.000000 | 2883.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35234 | 35304.000000 | 2884.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35235 | 35305.000000 | 2885.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35236 | 35306.000000 | 2886.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35237 | 35307.000000 | 2886.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35238 | 35308.000000 | 2887.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35239 | 35309.000000 | 2888.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35240 | 35310.000000 | 2888.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35241 | 35311.000000 | 2888.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35242 | 35312.000000 | 2889.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35243 | 35313.000000 | 2890.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35244 | 35314.000000 | 2891.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35245 | 35315.000000 | 2891.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35246 | 35316.000000 | 2892.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35247 | 35317.000000 | 2893.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35248 | 35318.000000 | 2894.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35249 | 35319.000000 | 2895.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35250 | 35320.000000 | 2896.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35251 | 35321.000000 | 2897.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35252 | 35322.000000 | 2898.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35253 | 35323.000000 | 2899.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35254 | 35324.000000 | 2900.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35255 | 35325.000000 | 2901.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35256 | 35326.000000 | 2902.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35257 | 35327.000000 | 2903.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35258 | 35328.000000 | 2904.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35259 | 35329.000000 | 2905.000000 | Crepe Preparation | 0.000000 | 426.000000 |
35260 | 35330.000000 | 2913.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35261 | 35331.000000 | 2914.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35262 | 35332.000000 | 2918.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35263 | 35333.000000 | 2942.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35264 | 35334.000000 | 2942.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35265 | 35335.000000 | 2944.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35266 | 35336.000000 | 2945.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35267 | 35337.000000 | 2946.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35268 | 35338.000000 | 2946.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35269 | 35339.000000 | 3004.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35270 | 35340.000000 | 3005.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35271 | 35341.000000 | 3006.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35272 | 35342.000000 | 3007.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35273 | 35343.000000 | 3008.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35274 | 35344.000000 | 3009.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35275 | 35345.000000 | 3010.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35276 | 35346.000000 | 3011.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35277 | 35347.000000 | 3014.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35278 | 35348.000000 | 3018.000000 | Shrimp: King Prawns and Other Common Varieties | 0.000000 | 190.000000 |
35279 | 35349.000000 | 3019.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35280 | 35350.000000 | 3020.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35281 | 35351.000000 | 3021.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35282 | 35352.000000 | 3022.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35283 | 35353.000000 | 3022.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35284 | 35354.000000 | 3023.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35285 | 35355.000000 | 3023.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
35286 | 35356.000000 | 3024.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35287 | 35357.000000 | 3025.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35288 | 35358.000000 | 3026.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35289 | 35359.000000 | 3027.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35290 | 35360.000000 | 3028.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
35291 | 35361.000000 | 3028.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35292 | 35362.000000 | 3029.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35293 | 35363.000000 | 3029.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
35294 | 35364.000000 | 3029.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35295 | 35365.000000 | 3037.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35296 | 35366.000000 | 3038.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35297 | 35367.000000 | 3039.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35298 | 35368.000000 | 3039.000000 | Mushroom Freezing | 0.000000 | 830.000000 |
35299 | 35369.000000 | 3040.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35300 | 35370.000000 | 3041.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35301 | 35371.000000 | 3042.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35302 | 35372.000000 | 3043.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35303 | 35373.000000 | 3044.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35304 | 35374.000000 | 3046.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35305 | 35375.000000 | 3047.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35306 | 35376.000000 | 3048.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35307 | 35377.000000 | 3049.000000 | Olive Trees | 0.000000 | 899.000000 |
35308 | 35378.000000 | 3049.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35309 | 35379.000000 | 3050.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35310 | 35380.000000 | 3050.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35311 | 35381.000000 | 3051.000000 | Octopus: Preparation | 0.000000 | 882.000000 |
35312 | 35382.000000 | 3052.000000 | Octopus: Preparation | 0.000000 | 882.000000 |
35313 | 35383.000000 | 3053.000000 | Octopus: Preparation | 0.000000 | 882.000000 |
35314 | 35384.000000 | 3054.000000 | Thai Coconut Cream | 0.000000 | 1333.000000 |
35315 | 35385.000000 | 3054.000000 | Octopus: Preparation | 0.000000 | 882.000000 |
35316 | 35386.000000 | 3056.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35317 | 35387.000000 | 3056.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35318 | 35388.000000 | 3057.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35319 | 35389.000000 | 3058.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35320 | 35390.000000 | 3059.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35321 | 35391.000000 | 3060.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35322 | 35392.000000 | 3060.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35323 | 35393.000000 | 3061.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35324 | 35394.000000 | 3061.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35325 | 35395.000000 | 3061.000000 | Oysters: Preparation | 0.000000 | 933.000000 |
35326 | 35396.000000 | 3061.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35327 | 35397.000000 | 3062.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35328 | 35398.000000 | 3062.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35329 | 35399.000000 | 3062.000000 | Squid: Preparation | 0.000000 | 1258.000000 |
35330 | 35400.000000 | 3063.000000 | Crustaceans: Serving Suggestions | 0.000000 | 435.000000 |
35331 | 35401.000000 | 3063.000000 | Mussels: Preparation | 0.000000 | 854.000000 |
35332 | 35402.000000 | 3063.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35333 | 35403.000000 | 3302.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35334 | 35404.000000 | 3303.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35335 | 35405.000000 | 3305.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35336 | 35406.000000 | 3311.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
35337 | 35407.000000 | 3440.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35338 | 35408.000000 | 3441.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35339 | 35409.000000 | 3442.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35340 | 35410.000000 | 3443.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35341 | 35411.000000 | 3445.000000 | Salmon: Hints & Tips III | 0.000000 | 1145.000000 |
35342 | 35412.000000 | 3449.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35343 | 35413.000000 | 3451.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35344 | 35414.000000 | 3451.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35345 | 35415.000000 | 3454.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35346 | 35416.000000 | 3455.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35347 | 35417.000000 | 3455.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35348 | 35418.000000 | 3456.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35349 | 35419.000000 | 3457.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35350 | 35420.000000 | 3459.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35351 | 35421.000000 | 3475.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35352 | 35422.000000 | 3481.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35353 | 35423.000000 | 4414.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35354 | 35424.000000 | 4420.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35355 | 35425.000000 | 4423.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35356 | 35426.000000 | 4424.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35357 | 35427.000000 | 4435.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35358 | 35428.000000 | 4439.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35359 | 35429.000000 | 4449.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35360 | 35430.000000 | 4450.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35361 | 35431.000000 | 4451.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35362 | 35432.000000 | 4453.000000 | Coffee: Instant | 0.000000 | 376.000000 |
35363 | 35433.000000 | 4561.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
35364 | 35434.000000 | 4569.000000 | Shrimp Types: King Prawns & Other Common Varieties | 0.000000 | 1190.000000 |
35365 | 35435.000000 | 4572.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35366 | 35436.000000 | 4573.000000 | Rice: Hints & Tips | 0.000000 | 1076.000000 |
35367 | 35437.000000 | 4576.000000 | Soups: Freezing | 0.000000 | 1211.000000 |
35368 | 35438.000000 | 3.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35369 | 35439.000000 | 5.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35370 | 35440.000000 | 7.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35371 | 35441.000000 | 9.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35372 | 35442.000000 | 12.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35373 | 35443.000000 | 14.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35374 | 35444.000000 | 15.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35375 | 35445.000000 | 18.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35376 | 35446.000000 | 19.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35377 | 35447.000000 | 20.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35378 | 35448.000000 | 23.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35379 | 35449.000000 | 24.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35380 | 35450.000000 | 28.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35381 | 35451.000000 | 29.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35382 | 35452.000000 | 34.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35383 | 35453.000000 | 35.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35384 | 35454.000000 | 36.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35385 | 35455.000000 | 37.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35386 | 35456.000000 | 39.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35387 | 35457.000000 | 41.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35388 | 35458.000000 | 42.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35389 | 35459.000000 | 46.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35390 | 35460.000000 | 47.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35391 | 35461.000000 | 47.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35392 | 35462.000000 | 47.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35393 | 35463.000000 | 47.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35394 | 35464.000000 | 48.000000 | Scallops: Serving Suggestions | 0.000000 | 1174.000000 |
35395 | 35465.000000 | 48.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35396 | 35466.000000 | 51.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35397 | 35467.000000 | 51.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35398 | 35468.000000 | 52.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35399 | 35469.000000 | 52.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35400 | 35470.000000 | 60.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35401 | 35471.000000 | 62.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35402 | 35472.000000 | 129.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35403 | 35473.000000 | 171.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35404 | 35474.000000 | 205.000000 | Apples: Preparation | 0.000000 | 31.000000 |
35405 | 35475.000000 | 489.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35406 | 35476.000000 | 491.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35407 | 35477.000000 | 492.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35408 | 35478.000000 | 492.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35409 | 35479.000000 | 496.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35410 | 35480.000000 | 499.000000 | Saffron | 0.000000 | 1108.000000 |
35411 | 35481.000000 | 501.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35412 | 35482.000000 | 501.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35413 | 35483.000000 | 503.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35414 | 35484.000000 | 503.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35415 | 35485.000000 | 504.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35416 | 35486.000000 | 507.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35417 | 35487.000000 | 507.000000 | Saffron | 0.000000 | 1108.000000 |
35418 | 35488.000000 | 511.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35419 | 35489.000000 | 517.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35420 | 35490.000000 | 517.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35421 | 35491.000000 | 520.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35422 | 35492.000000 | 521.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35423 | 35493.000000 | 525.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35424 | 35494.000000 | 531.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35425 | 35495.000000 | 533.000000 | Saffron | 0.000000 | 1108.000000 |
35426 | 35496.000000 | 534.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35427 | 35497.000000 | 535.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35428 | 35498.000000 | 536.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35429 | 35499.000000 | 537.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35430 | 35500.000000 | 538.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35431 | 35501.000000 | 539.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35432 | 35502.000000 | 540.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35433 | 35503.000000 | 544.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35434 | 35504.000000 | 551.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35435 | 35505.000000 | 557.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35436 | 35506.000000 | 558.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35437 | 35507.000000 | 560.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35438 | 35508.000000 | 561.000000 | Saffron | 0.000000 | 1108.000000 |
35439 | 35509.000000 | 564.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35440 | 35510.000000 | 564.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35441 | 35511.000000 | 568.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35442 | 35512.000000 | 568.000000 | Saffron | 0.000000 | 1108.000000 |
35443 | 35513.000000 | 568.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35444 | 35514.000000 | 569.000000 | Saffron | 0.000000 | 1108.000000 |
35445 | 35515.000000 | 569.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35446 | 35516.000000 | 571.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35447 | 35517.000000 | 571.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35448 | 35518.000000 | 572.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35449 | 35519.000000 | 572.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35450 | 35520.000000 | 572.000000 | Saffron | 0.000000 | 1108.000000 |
35451 | 35521.000000 | 573.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35452 | 35522.000000 | 575.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35453 | 35523.000000 | 578.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35454 | 35524.000000 | 578.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35455 | 35525.000000 | 578.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35456 | 35526.000000 | 579.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35457 | 35527.000000 | 580.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35458 | 35528.000000 | 581.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35459 | 35529.000000 | 582.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35460 | 35530.000000 | 583.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35461 | 35531.000000 | 584.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35462 | 35532.000000 | 588.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35463 | 35533.000000 | 589.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35464 | 35534.000000 | 590.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35465 | 35535.000000 | 591.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35466 | 35536.000000 | 591.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35467 | 35537.000000 | 592.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35468 | 35538.000000 | 593.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35469 | 35539.000000 | 594.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35470 | 35540.000000 | 594.000000 | Rice: Glutinous & Waxy | 0.000000 | 1075.000000 |
35471 | 35541.000000 | 595.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35472 | 35542.000000 | 596.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35473 | 35543.000000 | 597.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35474 | 35544.000000 | 614.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35475 | 35545.000000 | 615.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35476 | 35546.000000 | 616.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35477 | 35547.000000 | 617.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35478 | 35548.000000 | 618.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35479 | 35549.000000 | 636.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35480 | 35550.000000 | 637.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35481 | 35551.000000 | 637.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35482 | 35552.000000 | 638.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35483 | 35553.000000 | 639.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35484 | 35554.000000 | 644.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35485 | 35555.000000 | 646.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35486 | 35556.000000 | 648.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35487 | 35557.000000 | 648.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35488 | 35558.000000 | 650.000000 | Snow Peas: Preparation & Cooking | 0.000000 | 1198.000000 |
35489 | 35559.000000 | 650.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35490 | 35560.000000 | 651.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35491 | 35561.000000 | 670.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35492 | 35562.000000 | 677.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35493 | 35563.000000 | 678.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35494 | 35564.000000 | 680.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35495 | 35565.000000 | 681.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35496 | 35566.000000 | 682.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35497 | 35567.000000 | 686.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35498 | 35568.000000 | 819.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35499 | 35569.000000 | 820.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35500 | 35570.000000 | 823.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
35501 | 35571.000000 | 826.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35502 | 35572.000000 | 831.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35503 | 35573.000000 | 832.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35504 | 35574.000000 | 832.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35505 | 35575.000000 | 832.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35506 | 35576.000000 | 833.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35507 | 35577.000000 | 849.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35508 | 35578.000000 | 851.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35509 | 35579.000000 | 857.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35510 | 35580.000000 | 862.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35511 | 35581.000000 | 864.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35512 | 35582.000000 | 872.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
35513 | 35583.000000 | 1008.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35514 | 35584.000000 | 1009.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35515 | 35585.000000 | 1010.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35516 | 35586.000000 | 1011.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35517 | 35587.000000 | 1011.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35518 | 35588.000000 | 1012.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35519 | 35589.000000 | 1013.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35520 | 35590.000000 | 1014.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35521 | 35591.000000 | 1014.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35522 | 35592.000000 | 1014.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35523 | 35593.000000 | 1017.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35524 | 35594.000000 | 1018.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35525 | 35595.000000 | 1023.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35526 | 35596.000000 | 1030.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35527 | 35597.000000 | 1038.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35528 | 35598.000000 | 1039.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35529 | 35599.000000 | 1045.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35530 | 35600.000000 | 1052.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35531 | 35601.000000 | 1052.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35532 | 35602.000000 | 1054.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35533 | 35603.000000 | 1055.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35534 | 35604.000000 | 1056.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35535 | 35605.000000 | 1064.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35536 | 35606.000000 | 1067.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35537 | 35607.000000 | 1069.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35538 | 35608.000000 | 1069.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35539 | 35609.000000 | 1074.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35540 | 35610.000000 | 1075.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35541 | 35611.000000 | 1077.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35542 | 35612.000000 | 1079.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35543 | 35613.000000 | 1081.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35544 | 35614.000000 | 1081.000000 | Saffron | 0.000000 | 1108.000000 |
35545 | 35615.000000 | 1083.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35546 | 35616.000000 | 1085.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35547 | 35617.000000 | 1086.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35548 | 35618.000000 | 1087.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35549 | 35619.000000 | 1087.000000 | Saffron | 0.000000 | 1108.000000 |
35550 | 35620.000000 | 1088.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35551 | 35621.000000 | 1089.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35552 | 35622.000000 | 1090.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35553 | 35623.000000 | 1091.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35554 | 35624.000000 | 1093.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35555 | 35625.000000 | 1099.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35556 | 35626.000000 | 1100.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35557 | 35627.000000 | 1102.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35558 | 35628.000000 | 1103.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35559 | 35629.000000 | 1103.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35560 | 35630.000000 | 1103.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35561 | 35631.000000 | 1104.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35562 | 35632.000000 | 1108.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35563 | 35633.000000 | 1110.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35564 | 35634.000000 | 1112.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35565 | 35635.000000 | 1113.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35566 | 35636.000000 | 1113.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35567 | 35637.000000 | 1120.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35568 | 35638.000000 | 1120.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35569 | 35639.000000 | 1123.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35570 | 35640.000000 | 1125.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35571 | 35641.000000 | 1129.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35572 | 35642.000000 | 1131.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35573 | 35643.000000 | 1133.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35574 | 35644.000000 | 1138.000000 | Potatoes: Hints & Tips III | 0.000000 | 1032.000000 |
35575 | 35645.000000 | 1142.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35576 | 35646.000000 | 1149.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35577 | 35647.000000 | 1149.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35578 | 35648.000000 | 1149.000000 | Thai Rice | 0.000000 | 1350.000000 |
35579 | 35649.000000 | 1158.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35580 | 35650.000000 | 1160.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35581 | 35651.000000 | 1160.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35582 | 35652.000000 | 1170.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35583 | 35653.000000 | 1170.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35584 | 35654.000000 | 1173.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35585 | 35655.000000 | 1176.000000 | Rice: Glutinous & Waxy | 0.000000 | 1075.000000 |
35586 | 35656.000000 | 1181.000000 | Rice: Glutinous & Waxy | 0.000000 | 1075.000000 |
35587 | 35657.000000 | 1192.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35588 | 35658.000000 | 1198.000000 | Apples: Preparation | 0.000000 | 31.000000 |
35589 | 35659.000000 | 1230.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35590 | 35660.000000 | 1231.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35591 | 35661.000000 | 1236.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35592 | 35662.000000 | 1239.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35593 | 35663.000000 | 1296.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35594 | 35664.000000 | 1298.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35595 | 35665.000000 | 1300.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35596 | 35666.000000 | 1301.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35597 | 35667.000000 | 1302.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35598 | 35668.000000 | 1303.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35599 | 35669.000000 | 1304.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35600 | 35670.000000 | 1305.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35601 | 35671.000000 | 1306.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35602 | 35672.000000 | 1307.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35603 | 35673.000000 | 1307.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35604 | 35674.000000 | 1311.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35605 | 35675.000000 | 1315.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35606 | 35676.000000 | 1316.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35607 | 35677.000000 | 1317.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35608 | 35678.000000 | 1319.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35609 | 35679.000000 | 1320.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35610 | 35680.000000 | 1329.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35611 | 35681.000000 | 1339.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
35612 | 35682.000000 | 1343.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
35613 | 35683.000000 | 1344.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35614 | 35684.000000 | 1346.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35615 | 35685.000000 | 1348.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35616 | 35686.000000 | 1349.000000 | Crab Types: Common & Rock Crabs | 0.000000 | 405.000000 |
35617 | 35687.000000 | 1356.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35618 | 35688.000000 | 1357.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35619 | 35689.000000 | 1359.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35620 | 35690.000000 | 1362.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35621 | 35691.000000 | 1363.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35622 | 35692.000000 | 1364.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35623 | 35693.000000 | 1366.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35624 | 35694.000000 | 1366.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35625 | 35695.000000 | 1373.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35626 | 35696.000000 | 1390.000000 | Lasagne & Cannelloni Noodles | 0.000000 | 712.000000 |
35627 | 35697.000000 | 1409.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35628 | 35698.000000 | 1410.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35629 | 35699.000000 | 1411.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35630 | 35700.000000 | 1412.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35631 | 35701.000000 | 1413.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35632 | 35702.000000 | 1414.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35633 | 35703.000000 | 1414.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35634 | 35704.000000 | 1440.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35635 | 35705.000000 | 1442.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35636 | 35706.000000 | 1446.000000 | Apples: Preparation | 0.000000 | 31.000000 |
35637 | 35707.000000 | 1468.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35638 | 35708.000000 | 1472.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35639 | 35709.000000 | 1474.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35640 | 35710.000000 | 1496.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35641 | 35711.000000 | 1496.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35642 | 35712.000000 | 1496.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35643 | 35713.000000 | 1497.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35644 | 35714.000000 | 1498.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35645 | 35715.000000 | 1499.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35646 | 35716.000000 | 1500.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35647 | 35717.000000 | 1504.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35648 | 35718.000000 | 1505.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35649 | 35719.000000 | 1506.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35650 | 35720.000000 | 1507.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35651 | 35721.000000 | 1508.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35652 | 35722.000000 | 1509.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35653 | 35723.000000 | 1510.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35654 | 35724.000000 | 1511.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35655 | 35725.000000 | 1511.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35656 | 35726.000000 | 1515.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35657 | 35727.000000 | 1516.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35658 | 35728.000000 | 1520.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35659 | 35729.000000 | 1522.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35660 | 35730.000000 | 1524.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35661 | 35731.000000 | 1526.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35662 | 35732.000000 | 1527.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35663 | 35733.000000 | 1527.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35664 | 35734.000000 | 1537.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35665 | 35735.000000 | 1541.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35666 | 35736.000000 | 1545.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35667 | 35737.000000 | 1546.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35668 | 35738.000000 | 1550.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35669 | 35739.000000 | 1553.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35670 | 35740.000000 | 1557.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35671 | 35741.000000 | 1558.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35672 | 35742.000000 | 1559.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35673 | 35743.000000 | 1561.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35674 | 35744.000000 | 1563.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35675 | 35745.000000 | 1564.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35676 | 35746.000000 | 1565.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35677 | 35747.000000 | 1567.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35678 | 35748.000000 | 1572.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35679 | 35749.000000 | 1580.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35680 | 35750.000000 | 1584.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35681 | 35751.000000 | 1588.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35682 | 35752.000000 | 1589.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35683 | 35753.000000 | 1595.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35684 | 35754.000000 | 1596.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35685 | 35755.000000 | 1597.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35686 | 35756.000000 | 1598.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35687 | 35757.000000 | 1600.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35688 | 35758.000000 | 1893.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35689 | 35759.000000 | 1895.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35690 | 35760.000000 | 1929.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35691 | 35761.000000 | 1935.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35692 | 35762.000000 | 1935.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35693 | 35763.000000 | 1936.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35694 | 35764.000000 | 1937.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35695 | 35765.000000 | 1941.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35696 | 35766.000000 | 1942.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35697 | 35767.000000 | 1943.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35698 | 35768.000000 | 1943.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35699 | 35769.000000 | 1944.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35700 | 35770.000000 | 1945.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35701 | 35771.000000 | 1946.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35702 | 35772.000000 | 1946.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35703 | 35773.000000 | 1947.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35704 | 35774.000000 | 1951.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35705 | 35775.000000 | 1951.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35706 | 35776.000000 | 1951.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35707 | 35777.000000 | 1952.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35708 | 35778.000000 | 1952.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35709 | 35779.000000 | 1954.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35710 | 35780.000000 | 1954.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35711 | 35781.000000 | 1959.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35712 | 35782.000000 | 1960.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35713 | 35783.000000 | 1961.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35714 | 35784.000000 | 1964.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35715 | 35785.000000 | 1967.000000 | Rosemary: Varieties | 0.000000 | 1094.000000 |
35716 | 35786.000000 | 1972.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35717 | 35787.000000 | 1973.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35718 | 35788.000000 | 1975.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35719 | 35789.000000 | 1975.000000 | Rice: Wild | 0.000000 | 1083.000000 |
35720 | 35790.000000 | 1976.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35721 | 35791.000000 | 1977.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35722 | 35792.000000 | 1979.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35723 | 35793.000000 | 1980.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35724 | 35794.000000 | 1980.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35725 | 35795.000000 | 1981.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35726 | 35796.000000 | 1983.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35727 | 35797.000000 | 1983.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35728 | 35798.000000 | 1999.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35729 | 35799.000000 | 2001.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35730 | 35800.000000 | 2004.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35731 | 35801.000000 | 2004.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35732 | 35802.000000 | 2005.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35733 | 35803.000000 | 2028.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35734 | 35804.000000 | 2031.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35735 | 35805.000000 | 2032.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35736 | 35806.000000 | 2033.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35737 | 35807.000000 | 2034.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35738 | 35808.000000 | 2039.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35739 | 35809.000000 | 2040.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35740 | 35810.000000 | 2041.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35741 | 35811.000000 | 2042.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35742 | 35812.000000 | 2049.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35743 | 35813.000000 | 2050.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35744 | 35814.000000 | 2051.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35745 | 35815.000000 | 2054.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35746 | 35816.000000 | 2054.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35747 | 35817.000000 | 2054.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35748 | 35818.000000 | 2060.000000 | Crab Types: Common & Rock Crabs | 0.000000 | 405.000000 |
35749 | 35819.000000 | 2080.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35750 | 35820.000000 | 2087.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35751 | 35821.000000 | 2088.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35752 | 35822.000000 | 2089.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35753 | 35823.000000 | 2091.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35754 | 35824.000000 | 2094.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35755 | 35825.000000 | 2094.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35756 | 35826.000000 | 2119.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35757 | 35827.000000 | 2121.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35758 | 35828.000000 | 2123.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35759 | 35829.000000 | 2123.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35760 | 35830.000000 | 2124.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35761 | 35831.000000 | 2125.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35762 | 35832.000000 | 2126.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35763 | 35833.000000 | 2127.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35764 | 35834.000000 | 2128.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35765 | 35835.000000 | 2129.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35766 | 35836.000000 | 2130.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35767 | 35837.000000 | 2136.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35768 | 35838.000000 | 2139.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35769 | 35839.000000 | 2164.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35770 | 35840.000000 | 2167.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35771 | 35841.000000 | 2177.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35772 | 35842.000000 | 2199.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35773 | 35843.000000 | 2285.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35774 | 35844.000000 | 2286.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35775 | 35845.000000 | 2288.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35776 | 35846.000000 | 2293.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35777 | 35847.000000 | 2295.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35778 | 35848.000000 | 2300.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35779 | 35849.000000 | 2304.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35780 | 35850.000000 | 2313.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35781 | 35851.000000 | 2314.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35782 | 35852.000000 | 2319.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35783 | 35853.000000 | 2400.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35784 | 35854.000000 | 2400.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35785 | 35855.000000 | 2401.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35786 | 35856.000000 | 2402.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35787 | 35857.000000 | 2403.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35788 | 35858.000000 | 2404.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35789 | 35859.000000 | 2405.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35790 | 35860.000000 | 2407.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35791 | 35861.000000 | 2408.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35792 | 35862.000000 | 2410.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35793 | 35863.000000 | 2411.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35794 | 35864.000000 | 2412.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35795 | 35865.000000 | 2413.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35796 | 35866.000000 | 2415.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35797 | 35867.000000 | 2416.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35798 | 35868.000000 | 2418.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35799 | 35869.000000 | 2419.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35800 | 35870.000000 | 2420.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35801 | 35871.000000 | 2421.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35802 | 35872.000000 | 2422.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35803 | 35873.000000 | 2422.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35804 | 35874.000000 | 2423.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35805 | 35875.000000 | 2424.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35806 | 35876.000000 | 2424.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35807 | 35877.000000 | 2425.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35808 | 35878.000000 | 2426.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35809 | 35879.000000 | 2427.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35810 | 35880.000000 | 2428.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35811 | 35881.000000 | 2428.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35812 | 35882.000000 | 2429.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35813 | 35883.000000 | 2430.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35814 | 35884.000000 | 2431.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35815 | 35885.000000 | 2432.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35816 | 35886.000000 | 2433.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35817 | 35887.000000 | 2434.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35818 | 35888.000000 | 2435.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35819 | 35889.000000 | 2435.000000 | Rice: Glutinous & Waxy | 0.000000 | 1075.000000 |
35820 | 35890.000000 | 2436.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35821 | 35891.000000 | 2437.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35822 | 35892.000000 | 2438.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35823 | 35893.000000 | 2439.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35824 | 35894.000000 | 2440.000000 | Thai Rice | 0.000000 | 1350.000000 |
35825 | 35895.000000 | 2441.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35826 | 35896.000000 | 2442.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35827 | 35897.000000 | 2443.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35828 | 35898.000000 | 2444.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35829 | 35899.000000 | 2445.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35830 | 35900.000000 | 2448.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35831 | 35901.000000 | 2449.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35832 | 35902.000000 | 2450.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35833 | 35903.000000 | 2452.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35834 | 35904.000000 | 2453.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35835 | 35905.000000 | 2455.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35836 | 35906.000000 | 2456.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35837 | 35907.000000 | 2457.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35838 | 35908.000000 | 2458.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35839 | 35909.000000 | 2459.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35840 | 35910.000000 | 2460.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35841 | 35911.000000 | 2461.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35842 | 35912.000000 | 2462.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35843 | 35913.000000 | 2463.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35844 | 35914.000000 | 2465.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35845 | 35915.000000 | 2466.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35846 | 35916.000000 | 2467.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35847 | 35917.000000 | 2468.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35848 | 35918.000000 | 2469.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35849 | 35919.000000 | 2470.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35850 | 35920.000000 | 2471.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35851 | 35921.000000 | 2473.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35852 | 35922.000000 | 2474.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35853 | 35923.000000 | 2478.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35854 | 35924.000000 | 2479.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35855 | 35925.000000 | 2480.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35856 | 35926.000000 | 2483.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35857 | 35927.000000 | 2486.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35858 | 35928.000000 | 2487.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35859 | 35929.000000 | 2489.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35860 | 35930.000000 | 2491.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35861 | 35931.000000 | 2492.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35862 | 35932.000000 | 2493.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35863 | 35933.000000 | 2494.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35864 | 35934.000000 | 2495.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35865 | 35935.000000 | 2496.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35866 | 35936.000000 | 2498.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35867 | 35937.000000 | 2499.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35868 | 35938.000000 | 2499.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35869 | 35939.000000 | 2500.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35870 | 35940.000000 | 2501.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35871 | 35941.000000 | 2502.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35872 | 35942.000000 | 2503.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35873 | 35943.000000 | 2505.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35874 | 35944.000000 | 2506.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35875 | 35945.000000 | 2506.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35876 | 35946.000000 | 2507.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35877 | 35947.000000 | 2509.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35878 | 35948.000000 | 2552.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35879 | 35949.000000 | 2578.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35880 | 35950.000000 | 2578.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35881 | 35951.000000 | 2578.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35882 | 35952.000000 | 2591.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35883 | 35953.000000 | 2597.000000 | Spanish Tomatoes | 0.000000 | 1238.000000 |
35884 | 35954.000000 | 2606.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35885 | 35955.000000 | 2607.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35886 | 35956.000000 | 2611.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35887 | 35957.000000 | 2623.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35888 | 35958.000000 | 2626.000000 | Crab Types: Common & Rock Crabs | 0.000000 | 405.000000 |
35889 | 35959.000000 | 2627.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35890 | 35960.000000 | 2638.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35891 | 35961.000000 | 2703.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35892 | 35962.000000 | 2705.000000 | Crabs: Preparation & Cooking | 0.000000 | 412.000000 |
35893 | 35963.000000 | 2710.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35894 | 35964.000000 | 2718.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35895 | 35965.000000 | 2722.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35896 | 35966.000000 | 2737.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35897 | 35967.000000 | 2738.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35898 | 35968.000000 | 2751.000000 | Apples: Preparation | 0.000000 | 31.000000 |
35899 | 35969.000000 | 2858.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35900 | 35970.000000 | 2862.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35901 | 35971.000000 | 2876.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35902 | 35972.000000 | 2877.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35903 | 35973.000000 | 2878.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35904 | 35974.000000 | 2878.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35905 | 35975.000000 | 2879.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35906 | 35976.000000 | 2880.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35907 | 35977.000000 | 2881.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35908 | 35978.000000 | 2882.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35909 | 35979.000000 | 2883.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35910 | 35980.000000 | 2884.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35911 | 35981.000000 | 2885.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35912 | 35982.000000 | 2886.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35913 | 35983.000000 | 2886.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35914 | 35984.000000 | 2887.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35915 | 35985.000000 | 2888.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35916 | 35986.000000 | 2888.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35917 | 35987.000000 | 2888.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35918 | 35988.000000 | 2889.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35919 | 35989.000000 | 2890.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35920 | 35990.000000 | 2891.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35921 | 35991.000000 | 2891.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35922 | 35992.000000 | 2892.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35923 | 35993.000000 | 2893.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35924 | 35994.000000 | 2894.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35925 | 35995.000000 | 2895.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35926 | 35996.000000 | 2896.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35927 | 35997.000000 | 2897.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35928 | 35998.000000 | 2898.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35929 | 35999.000000 | 2899.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35930 | 36000.000000 | 2900.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35931 | 36001.000000 | 2901.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35932 | 36002.000000 | 2902.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35933 | 36003.000000 | 2903.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35934 | 36004.000000 | 2904.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35935 | 36005.000000 | 2905.000000 | Crepe Fillings & Sauces | 0.000000 | 422.000000 |
35936 | 36006.000000 | 2913.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35937 | 36007.000000 | 2914.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35938 | 36008.000000 | 2918.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35939 | 36009.000000 | 2942.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35940 | 36010.000000 | 2942.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35941 | 36011.000000 | 2944.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
35942 | 36012.000000 | 2945.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35943 | 36013.000000 | 2946.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35944 | 36014.000000 | 2946.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35945 | 36015.000000 | 3004.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35946 | 36016.000000 | 3005.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35947 | 36017.000000 | 3006.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35948 | 36018.000000 | 3007.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35949 | 36019.000000 | 3008.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35950 | 36020.000000 | 3009.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35951 | 36021.000000 | 3010.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35952 | 36022.000000 | 3011.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35953 | 36023.000000 | 3014.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35954 | 36024.000000 | 3018.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35955 | 36025.000000 | 3019.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35956 | 36026.000000 | 3020.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35957 | 36027.000000 | 3021.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35958 | 36028.000000 | 3022.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35959 | 36029.000000 | 3022.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35960 | 36030.000000 | 3023.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35961 | 36031.000000 | 3023.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
35962 | 36032.000000 | 3024.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35963 | 36033.000000 | 3025.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35964 | 36034.000000 | 3026.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35965 | 36035.000000 | 3027.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35966 | 36036.000000 | 3028.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35967 | 36037.000000 | 3028.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35968 | 36038.000000 | 3029.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35969 | 36039.000000 | 3029.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35970 | 36040.000000 | 3029.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35971 | 36041.000000 | 3037.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
35972 | 36042.000000 | 3038.000000 | Freshwater Crayfish: Buying & Storing | 0.000000 | 549.000000 |
35973 | 36043.000000 | 3039.000000 | Freshwater Crayfish: Buying & Storing | 0.000000 | 549.000000 |
35974 | 36044.000000 | 3039.000000 | Mushrooms: Duxelles | 0.000000 | 838.000000 |
35975 | 36045.000000 | 3046.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35976 | 36046.000000 | 3047.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35977 | 36047.000000 | 3048.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35978 | 36048.000000 | 3049.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35979 | 36049.000000 | 3050.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
35980 | 36050.000000 | 3050.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35981 | 36051.000000 | 3051.000000 | Octopus: Serving Suggestions | 0.000000 | 883.000000 |
35982 | 36052.000000 | 3052.000000 | Octopus: Serving Suggestions | 0.000000 | 883.000000 |
35983 | 36053.000000 | 3053.000000 | Octopus: Serving Suggestions | 0.000000 | 883.000000 |
35984 | 36054.000000 | 3054.000000 | Octopus: Serving Suggestions | 0.000000 | 883.000000 |
35985 | 36055.000000 | 3056.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35986 | 36056.000000 | 3056.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35987 | 36057.000000 | 3057.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35988 | 36058.000000 | 3059.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35989 | 36059.000000 | 3060.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35990 | 36060.000000 | 3060.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35991 | 36061.000000 | 3061.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35992 | 36062.000000 | 3061.000000 | Oysters: Serving Suggestions | 0.000000 | 934.000000 |
35993 | 36063.000000 | 3061.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35994 | 36064.000000 | 3062.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35995 | 36065.000000 | 3062.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
35996 | 36066.000000 | 3062.000000 | Squid: Serving Suggestions | 0.000000 | 1259.000000 |
35997 | 36067.000000 | 3063.000000 | Freshwater Crayfish: Buying & Storing | 0.000000 | 549.000000 |
35998 | 36068.000000 | 3063.000000 | Mussels: Serving Suggestions | 0.000000 | 855.000000 |
35999 | 36069.000000 | 3063.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36000 | 36070.000000 | 3302.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36001 | 36071.000000 | 3303.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36002 | 36072.000000 | 3305.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36003 | 36073.000000 | 3311.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36004 | 36074.000000 | 3440.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36005 | 36075.000000 | 3441.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36006 | 36076.000000 | 3442.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36007 | 36077.000000 | 3443.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36008 | 36078.000000 | 3445.000000 | Salmon: Life Cycle | 0.000000 | 1147.000000 |
36009 | 36079.000000 | 3449.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36010 | 36080.000000 | 3451.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36011 | 36081.000000 | 3454.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36012 | 36082.000000 | 3455.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36013 | 36083.000000 | 3455.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36014 | 36084.000000 | 3456.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36015 | 36085.000000 | 3457.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36016 | 36086.000000 | 3459.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36017 | 36087.000000 | 3475.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36018 | 36088.000000 | 3481.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36019 | 36089.000000 | 4569.000000 | Shrimp Types: Australian, British, & American | 0.000000 | 1189.000000 |
36020 | 36090.000000 | 4572.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36021 | 36091.000000 | 4573.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36022 | 36092.000000 | 4576.000000 | Soups: Garnishing | 0.000000 | 1212.000000 |
36023 | 36093.000000 | 52.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36024 | 36094.000000 | 531.000000 | Tomatoes: General Information | 0.000000 | 1364.000000 |
36025 | 36095.000000 | 534.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36026 | 36096.000000 | 535.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36027 | 36097.000000 | 536.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36028 | 36098.000000 | 537.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36029 | 36099.000000 | 538.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36030 | 36100.000000 | 539.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36031 | 36101.000000 | 540.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36032 | 36102.000000 | 544.000000 | Artichokes: General Information | 0.000000 | 38.000000 |
36033 | 36103.000000 | 560.000000 | Zucchini: General Information | 0.000000 | 1453.000000 |
36034 | 36104.000000 | 588.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36035 | 36105.000000 | 589.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36036 | 36106.000000 | 591.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
36037 | 36107.000000 | 594.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36038 | 36108.000000 | 637.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
36039 | 36109.000000 | 639.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
36040 | 36110.000000 | 648.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
36041 | 36111.000000 | 686.000000 | Mushroom Preparation | 0.000000 | 833.000000 |
36042 | 36112.000000 | 819.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36043 | 36113.000000 | 1014.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36044 | 36114.000000 | 1120.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36045 | 36115.000000 | 1123.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36046 | 36116.000000 | 1149.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36047 | 36117.000000 | 1149.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36048 | 36118.000000 | 1160.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36049 | 36119.000000 | 1176.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36050 | 36120.000000 | 1181.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36051 | 36121.000000 | 1231.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36052 | 36122.000000 | 1239.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36053 | 36123.000000 | 1306.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36054 | 36124.000000 | 1307.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36055 | 36125.000000 | 1311.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36056 | 36126.000000 | 1320.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36057 | 36127.000000 | 1349.000000 | Crab Types: Blue Crabs | 0.000000 | 404.000000 |
36058 | 36128.000000 | 1409.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36059 | 36129.000000 | 1527.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36060 | 36130.000000 | 1935.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36061 | 36131.000000 | 1975.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36062 | 36132.000000 | 1980.000000 | Rice: Wild | 0.000000 | 1083.000000 |
36063 | 36133.000000 | 1981.000000 | Rice: Wild | 0.000000 | 1083.000000 |
36064 | 36134.000000 | 1999.000000 | Chinese Cooking | 0.000000 | 249.000000 |
36065 | 36135.000000 | 2060.000000 | Crab Types: Blue Crabs | 0.000000 | 404.000000 |
36066 | 36136.000000 | 2088.000000 | Rice: Glutinous & Waxy | 0.000000 | 1075.000000 |
36067 | 36137.000000 | 2091.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36068 | 36138.000000 | 2092.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
36069 | 36139.000000 | 2125.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36070 | 36140.000000 | 2128.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36071 | 36141.000000 | 2129.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36072 | 36142.000000 | 2288.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36073 | 36143.000000 | 2304.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36074 | 36144.000000 | 2435.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36075 | 36145.000000 | 2440.000000 | Rice Types: Long-Grain or All-Purpose | 0.000000 | 1072.000000 |
36076 | 36146.000000 | 2506.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36077 | 36147.000000 | 2626.000000 | Crab Types: Blue Crabs | 0.000000 | 404.000000 |
36078 | 36148.000000 | 2705.000000 | Crabs: Extracting Crabmeat | 0.000000 | 410.000000 |
36079 | 36149.000000 | 2722.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36080 | 36150.000000 | 2862.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36081 | 36151.000000 | 2876.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36082 | 36152.000000 | 2877.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36083 | 36153.000000 | 2878.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36084 | 36154.000000 | 2879.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36085 | 36155.000000 | 2880.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36086 | 36156.000000 | 2881.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36087 | 36157.000000 | 2882.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36088 | 36158.000000 | 2883.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36089 | 36159.000000 | 2884.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36090 | 36160.000000 | 2885.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36091 | 36161.000000 | 2886.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36092 | 36162.000000 | 2886.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36093 | 36163.000000 | 2887.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36094 | 36164.000000 | 2888.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36095 | 36165.000000 | 2889.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36096 | 36166.000000 | 2890.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36097 | 36167.000000 | 2891.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36098 | 36168.000000 | 2892.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36099 | 36169.000000 | 2893.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36100 | 36170.000000 | 2894.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36101 | 36171.000000 | 2895.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36102 | 36172.000000 | 2896.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36103 | 36173.000000 | 2897.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36104 | 36174.000000 | 2898.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36105 | 36175.000000 | 2899.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36106 | 36176.000000 | 2900.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36107 | 36177.000000 | 2901.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36108 | 36178.000000 | 2902.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36109 | 36179.000000 | 2903.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36110 | 36180.000000 | 2904.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36111 | 36181.000000 | 2905.000000 | Crepe Storing & Reheating | 0.000000 | 427.000000 |
36112 | 36182.000000 | 2913.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36113 | 36183.000000 | 2944.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36114 | 36184.000000 | 3038.000000 | Freshwater Crayfish: General Information | 0.000000 | 550.000000 |
36115 | 36185.000000 | 3445.000000 | Salmon Species: Chinook | 0.000000 | 1139.000000 |
36116 | 36186.000000 | 52.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36117 | 36187.000000 | 531.000000 | Onions: General Information | 0.000000 | 920.000000 |
36118 | 36188.000000 | 534.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36119 | 36189.000000 | 535.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36120 | 36190.000000 | 536.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36121 | 36191.000000 | 537.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36122 | 36192.000000 | 538.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36123 | 36193.000000 | 539.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36124 | 36194.000000 | 540.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36125 | 36195.000000 | 588.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36126 | 36196.000000 | 589.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36127 | 36197.000000 | 591.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
36128 | 36198.000000 | 637.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
36129 | 36199.000000 | 639.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
36130 | 36200.000000 | 648.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
36131 | 36201.000000 | 686.000000 | Mushroom Nutritional Value | 0.000000 | 832.000000 |
36132 | 36202.000000 | 819.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36133 | 36203.000000 | 1014.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36134 | 36204.000000 | 1120.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36135 | 36205.000000 | 1123.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36136 | 36206.000000 | 1149.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36137 | 36207.000000 | 1160.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36138 | 36208.000000 | 1231.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36139 | 36209.000000 | 1239.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36140 | 36210.000000 | 1306.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36141 | 36211.000000 | 1307.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36142 | 36212.000000 | 1311.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36143 | 36213.000000 | 1320.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36144 | 36214.000000 | 1349.000000 | Crab Types: Small-Shore & Spider Crabs | 0.000000 | 408.000000 |
36145 | 36215.000000 | 1409.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36146 | 36216.000000 | 1527.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36147 | 36217.000000 | 1935.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36148 | 36218.000000 | 2060.000000 | Crab Types: Small-Shore & Spider Crabs | 0.000000 | 408.000000 |
36149 | 36219.000000 | 2091.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36150 | 36220.000000 | 2125.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36151 | 36221.000000 | 2128.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36152 | 36222.000000 | 2129.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36153 | 36223.000000 | 2288.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36154 | 36224.000000 | 2304.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36155 | 36225.000000 | 2506.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36156 | 36226.000000 | 2626.000000 | Crab Types: Small-Shore & Spider Crabs | 0.000000 | 408.000000 |
36157 | 36227.000000 | 2705.000000 | Crabs: Serving Suggestions | 0.000000 | 413.000000 |
36158 | 36228.000000 | 2722.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36159 | 36229.000000 | 2862.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36160 | 36230.000000 | 2886.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36161 | 36231.000000 | 2898.000000 | French Regional Cuisine | 0.000000 | 548.000000 |
36162 | 36232.000000 | 2913.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36163 | 36233.000000 | 2944.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36164 | 36234.000000 | 3038.000000 | Freshwater Crayfish: Serving Suggestions | 0.000000 | 551.000000 |
36165 | 36235.000000 | 3039.000000 | Freshwater Crayfish: Serving Suggestions | 0.000000 | 551.000000 |
36166 | 36236.000000 | 3063.000000 | Freshwater Crayfish: Serving Suggestions | 0.000000 | 551.000000 |
36167 | 36237.000000 | 3445.000000 | Salmon Species: Other Types | 0.000000 | 1140.000000 |
36168 | 36238.000000 | 0.000000 | Brioche | 70.000000 | 134.000000 |
36169 | 36239.000000 | 0.000000 | Croutons | 70.000000 | 431.000000 |
36170 | 36240.000000 | 0.000000 | Wheat Germ | 70.000000 | 1420.000000 |
36171 | 36241.000000 | 0.000000 | Baking Powder | 70.000000 | 55.000000 |
36172 | 36242.000000 | 0.000000 | Baking Soda | 70.000000 | 56.000000 |
36173 | 36243.000000 | 0.000000 | Cornstarch | 70.000000 | 398.000000 |
36174 | 36244.000000 | 0.000000 | Pie Crust | 70.000000 | 992.000000 |
36175 | 36245.000000 | 0.000000 | Crepes: Oatmeal | 70.000000 | 429.000000 |
36176 | 36246.000000 | 0.000000 | Pie Crust: Sweet | 70.000000 | 993.000000 |
36177 | 36247.000000 | 0.000000 | Sponge Cake: Victoria | 70.000000 | 1250.000000 |
36178 | 36248.000000 | 0.000000 | Sponge Cake: Whisked | 70.000000 | 1251.000000 |
36179 | 36249.000000 | 0.000000 | Muesli | 70.000000 | 824.000000 |
36180 | 36250.000000 | 0.000000 | Granola | 70.000000 | 604.000000 |
36181 | 36251.000000 | 0.000000 | Pastry: Puff | 70.000000 | 964.000000 |
36182 | 36252.000000 | 0.000000 | Bread Crumbs | 70.000000 | 126.000000 |
36183 | 36253.000000 | 0.000000 | Pastry: Choux | 70.000000 | 963.000000 |
36184 | 36254.000000 | 0.000000 | Flour: Types | 70.000000 | 538.000000 |
36185 | 36255.000000 | 0.000000 | Flour: Storing | 70.000000 | 537.000000 |
36186 | 36256.000000 | 0.000000 | Bread Storing & Freezing | 70.000000 | 127.000000 |
36187 | 36257.000000 | 0.000000 | Bread-Making Equipment | 70.000000 | 129.000000 |
36188 | 36258.000000 | 0.000000 | Bread-Making Basics | 70.000000 | 128.000000 |
36189 | 36259.000000 | 0.000000 | Bread-Making: Salt | 70.000000 | 131.000000 |
36190 | 36260.000000 | 0.000000 | Yeasts | 70.000000 | 1446.000000 |
36191 | 36261.000000 | 0.000000 | Bread-Making: Liquids & Fats | 70.000000 | 130.000000 |
36192 | 36262.000000 | 0.000000 | Crackers | 70.000000 | 414.000000 |
36193 | 36263.000000 | 0.000000 | Greek Filo Pastry Dough | 70.000000 | 609.000000 |
36194 | 36264.000000 | 0.000000 | Bran | 70.000000 | 122.000000 |
36195 | 36265.000000 | 0.000000 | Cornflakes | 70.000000 | 397.000000 |
36196 | 36266.000000 | 0.000000 | Cheese: Introduction | 71.000000 | 215.000000 |
36197 | 36267.000000 | 0.000000 | Cheese: Choosing | 71.000000 | 208.000000 |
36198 | 36268.000000 | 0.000000 | Cheese: Storing | 71.000000 | 218.000000 |
36199 | 36269.000000 | 0.000000 | Cheese: Cooking | 71.000000 | 210.000000 |
36200 | 36270.000000 | 0.000000 | Cheese Boards: Presentation | 71.000000 | 205.000000 |
36201 | 36271.000000 | 0.000000 | Cottage Cheese | 71.000000 | 400.000000 |
36202 | 36272.000000 | 0.000000 | Bloomy-Rind Soft Cheeses | 71.000000 | 108.000000 |
36203 | 36273.000000 | 0.000000 | Cheese: Enriched | 71.000000 | 211.000000 |
36204 | 36274.000000 | 0.000000 | Cheese: Washed-Rind | 71.000000 | 220.000000 |
36205 | 36275.000000 | 0.000000 | Blue Cheeses | 71.000000 | 110.000000 |
36206 | 36276.000000 | 0.000000 | Cheese: Uncooked, Pressed | 71.000000 | 219.000000 |
36207 | 36277.000000 | 0.000000 | Cheese: Hard, Cooked | 71.000000 | 214.000000 |
36208 | 36278.000000 | 0.000000 | Goat Cheeses | 71.000000 | 598.000000 |
36209 | 36279.000000 | 0.000000 | Cheese: Ewes'-Milk | 71.000000 | 212.000000 |
36210 | 36280.000000 | 0.000000 | Cheese: Natural-Rind, Soft | 71.000000 | 216.000000 |
36211 | 36281.000000 | 0.000000 | Cheese: Processed | 71.000000 | 217.000000 |
36212 | 36282.000000 | 0.000000 | Cheese Boards: Selection | 71.000000 | 206.000000 |
36213 | 36283.000000 | 0.000000 | Cream Cheese | 71.000000 | 417.000000 |
36214 | 36284.000000 | 0.000000 | Curd Cheese | 71.000000 | 443.000000 |
36215 | 36285.000000 | 0.000000 | Feta Cheese | 71.000000 | 519.000000 |
36216 | 36286.000000 | 0.000000 | Fromage Blanc or Fromage Frais | 71.000000 | 553.000000 |
36217 | 36287.000000 | 0.000000 | Mascarpone | 71.000000 | 771.000000 |
36218 | 36288.000000 | 0.000000 | Mozzarella | 71.000000 | 823.000000 |
36219 | 36289.000000 | 0.000000 | Paneer | 71.000000 | 937.000000 |
36220 | 36290.000000 | 0.000000 | Petit Suisse | 71.000000 | 987.000000 |
36221 | 36291.000000 | 0.000000 | Quark | 71.000000 | 1051.000000 |
36222 | 36292.000000 | 0.000000 | Ricotta | 71.000000 | 1084.000000 |
36223 | 36293.000000 | 0.000000 | Sainte-Marie | 71.000000 | 1119.000000 |
36224 | 36294.000000 | 0.000000 | Cheese: Fresh | 71.000000 | 213.000000 |
36225 | 36295.000000 | 0.000000 | Bonchester | 71.000000 | 116.000000 |
36226 | 36296.000000 | 0.000000 | Brie | 71.000000 | 132.000000 |
36227 | 36297.000000 | 0.000000 | Camembert | 71.000000 | 155.000000 |
36228 | 36298.000000 | 0.000000 | Carre de l'Est | 71.000000 | 172.000000 |
36229 | 36299.000000 | 0.000000 | Chaource | 71.000000 | 201.000000 |
36230 | 36300.000000 | 0.000000 | Coulommiers | 71.000000 | 401.000000 |
36231 | 36301.000000 | 0.000000 | Feuille de Dreux | 71.000000 | 520.000000 |
36232 | 36302.000000 | 0.000000 | Fougeru | 71.000000 | 542.000000 |
36233 | 36303.000000 | 0.000000 | Neufchatel | 71.000000 | 871.000000 |
36234 | 36304.000000 | 0.000000 | Boursault | 71.000000 | 119.000000 |
36235 | 36305.000000 | 0.000000 | Boursin | 71.000000 | 120.000000 |
36236 | 36306.000000 | 0.000000 | Brillat-Savarin | 71.000000 | 133.000000 |
36237 | 36307.000000 | 0.000000 | Delice de St. Cyr | 71.000000 | 461.000000 |
36238 | 36308.000000 | 0.000000 | Excelsior | 71.000000 | 507.000000 |
36239 | 36309.000000 | 0.000000 | Explorateur | 71.000000 | 509.000000 |
36240 | 36310.000000 | 0.000000 | Lucullus | 71.000000 | 750.000000 |
36241 | 36311.000000 | 0.000000 | Pierre Robert | 71.000000 | 994.000000 |
36242 | 36312.000000 | 0.000000 | Bergues | 71.000000 | 96.000000 |
36243 | 36313.000000 | 0.000000 | Chaumont | 71.000000 | 203.000000 |
36244 | 36314.000000 | 0.000000 | Coeur d'Arras | 71.000000 | 358.000000 |
36245 | 36315.000000 | 0.000000 | Dauphin | 71.000000 | 460.000000 |
36246 | 36316.000000 | 0.000000 | Epoisses | 71.000000 | 505.000000 |
36247 | 36317.000000 | 0.000000 | Esrom | 71.000000 | 506.000000 |
36248 | 36318.000000 | 0.000000 | Langres | 71.000000 | 709.000000 |
36249 | 36319.000000 | 0.000000 | Limburger | 71.000000 | 734.000000 |
36250 | 36320.000000 | 0.000000 | Livarot | 71.000000 | 740.000000 |
36251 | 36321.000000 | 0.000000 | Maroilles | 71.000000 | 768.000000 |
36252 | 36322.000000 | 0.000000 | Milleens | 71.000000 | 806.000000 |
36253 | 36323.000000 | 0.000000 | Munster | 71.000000 | 826.000000 |
36254 | 36324.000000 | 0.000000 | Murol | 71.000000 | 827.000000 |
36255 | 36325.000000 | 0.000000 | Nantais | 71.000000 | 861.000000 |
36256 | 36326.000000 | 0.000000 | Pont l'Eveque | 71.000000 | 1013.000000 |
36257 | 36327.000000 | 0.000000 | Reblochon | 71.000000 | 1065.000000 |
36258 | 36328.000000 | 0.000000 | Remoudou | 71.000000 | 1066.000000 |
36259 | 36329.000000 | 0.000000 | Saint-Florentin | 71.000000 | 1114.000000 |
36260 | 36330.000000 | 0.000000 | Saint-Nectaire | 71.000000 | 1116.000000 |
36261 | 36331.000000 | 0.000000 | Saint-Paulin | 71.000000 | 1117.000000 |
36262 | 36332.000000 | 0.000000 | Saint-Remy | 71.000000 | 1118.000000 |
36263 | 36333.000000 | 0.000000 | Sorbais | 71.000000 | 1201.000000 |
36264 | 36334.000000 | 0.000000 | Taleggio | 71.000000 | 1293.000000 |
36265 | 36335.000000 | 0.000000 | Torville | 71.000000 | 1377.000000 |
36266 | 36336.000000 | 0.000000 | Trappiste de Belval | 71.000000 | 1379.000000 |
36267 | 36337.000000 | 0.000000 | Vacherin | 71.000000 | 1388.000000 |
36268 | 36338.000000 | 0.000000 | Beenleigh Blue | 71.000000 | 84.000000 |
36269 | 36339.000000 | 0.000000 | Bleu d'Auvergne | 71.000000 | 103.000000 |
36270 | 36340.000000 | 0.000000 | Bleu de Bresse | 71.000000 | 104.000000 |
36271 | 36341.000000 | 0.000000 | Bleu des Causses | 71.000000 | 106.000000 |
36272 | 36342.000000 | 0.000000 | Bleu des Gex | 71.000000 | 107.000000 |
36273 | 36343.000000 | 0.000000 | Bleu de Sassenage | 71.000000 | 105.000000 |
36274 | 36344.000000 | 0.000000 | Blue Brie | 71.000000 | 109.000000 |
36275 | 36345.000000 | 0.000000 | Blue Cheshire | 71.000000 | 111.000000 |
36276 | 36346.000000 | 0.000000 | Blue Vinny | 71.000000 | 112.000000 |
36277 | 36347.000000 | 0.000000 | Blue Wensleydale | 71.000000 | 113.000000 |
36278 | 36348.000000 | 0.000000 | Cambazola | 71.000000 | 154.000000 |
36279 | 36349.000000 | 0.000000 | Cashel Blue | 71.000000 | 176.000000 |
36280 | 36350.000000 | 0.000000 | Danish Blue | 71.000000 | 458.000000 |
36281 | 36351.000000 | 0.000000 | Dorset Blue | 71.000000 | 466.000000 |
36282 | 36352.000000 | 0.000000 | Fourme d'Ambert | 71.000000 | 543.000000 |
36283 | 36353.000000 | 0.000000 | Fourme de Montbrison | 71.000000 | 544.000000 |
36284 | 36354.000000 | 0.000000 | Gorgonzola | 71.000000 | 601.000000 |
36285 | 36355.000000 | 0.000000 | Harbourne Blue | 71.000000 | 631.000000 |
36286 | 36356.000000 | 0.000000 | Lanark Blue | 71.000000 | 707.000000 |
36287 | 36357.000000 | 0.000000 | Lymeswold | 71.000000 | 753.000000 |
36288 | 36358.000000 | 0.000000 | Mycella | 71.000000 | 860.000000 |
36289 | 36359.000000 | 0.000000 | Roquefort | 71.000000 | 1088.000000 |
36290 | 36360.000000 | 0.000000 | Saingorlon | 71.000000 | 1112.000000 |
36291 | 36361.000000 | 0.000000 | Stilton | 71.000000 | 1265.000000 |
36292 | 36362.000000 | 0.000000 | Wharfedale Blue | 71.000000 | 1419.000000 |
36293 | 36363.000000 | 0.000000 | Asiago | 71.000000 | 42.000000 |
36294 | 36364.000000 | 0.000000 | Beaumont | 71.000000 | 81.000000 |
36295 | 36365.000000 | 0.000000 | Caerphilly | 71.000000 | 153.000000 |
36296 | 36366.000000 | 0.000000 | Cantal | 71.000000 | 163.000000 |
36297 | 36367.000000 | 0.000000 | Castle Hill | 71.000000 | 180.000000 |
36298 | 36368.000000 | 0.000000 | Cheddar | 71.000000 | 204.000000 |
36299 | 36369.000000 | 0.000000 | Cheshire | 71.000000 | 231.000000 |
36300 | 36370.000000 | 0.000000 | Cotherstone | 71.000000 | 399.000000 |
36301 | 36371.000000 | 0.000000 | Derby | 71.000000 | 462.000000 |
36302 | 36372.000000 | 0.000000 | Edam | 71.000000 | 490.000000 |
36303 | 36373.000000 | 0.000000 | Exmoor | 71.000000 | 508.000000 |
36304 | 36374.000000 | 0.000000 | Fontal | 71.000000 | 540.000000 |
36305 | 36375.000000 | 0.000000 | Fontina | 71.000000 | 541.000000 |
36306 | 36376.000000 | 0.000000 | Gloucester (Single) | 71.000000 | 597.000000 |
36307 | 36377.000000 | 0.000000 | Gloucester (Double) | 71.000000 | 596.000000 |
36308 | 36378.000000 | 0.000000 | Gouda | 71.000000 | 602.000000 |
36309 | 36379.000000 | 0.000000 | Hurstone | 71.000000 | 644.000000 |
36310 | 36380.000000 | 0.000000 | Lancashire | 71.000000 | 708.000000 |
36311 | 36381.000000 | 0.000000 | Leicester | 71.000000 | 718.000000 |
36312 | 36382.000000 | 0.000000 | Leyden | 71.000000 | 729.000000 |
36313 | 36383.000000 | 0.000000 | Mimolette | 71.000000 | 807.000000 |
36314 | 36384.000000 | 0.000000 | Present | 71.000000 | 1042.000000 |
36315 | 36385.000000 | 0.000000 | Tomme de Savoie | 71.000000 | 1375.000000 |
36316 | 36386.000000 | 0.000000 | Wensleydale | 71.000000 | 1417.000000 |
36317 | 36387.000000 | 0.000000 | Appenzell | 71.000000 | 25.000000 |
36318 | 36388.000000 | 0.000000 | Beaufort | 71.000000 | 80.000000 |
36319 | 36389.000000 | 0.000000 | Bitto | 71.000000 | 100.000000 |
36320 | 36390.000000 | 0.000000 | Comte | 71.000000 | 379.000000 |
36321 | 36391.000000 | 0.000000 | Emmenthal | 71.000000 | 500.000000 |
36322 | 36392.000000 | 0.000000 | Fjordland | 71.000000 | 531.000000 |
36323 | 36393.000000 | 0.000000 | Gruyere | 71.000000 | 627.000000 |
36324 | 36394.000000 | 0.000000 | Herrgardsost | 71.000000 | 638.000000 |
36325 | 36395.000000 | 0.000000 | Jarlsberg | 71.000000 | 684.000000 |
36326 | 36396.000000 | 0.000000 | Parmesan | 71.000000 | 943.000000 |
36327 | 36397.000000 | 0.000000 | Saanen | 71.000000 | 1106.000000 |
36328 | 36398.000000 | 0.000000 | Samso | 71.000000 | 1158.000000 |
36329 | 36399.000000 | 0.000000 | Sapsago | 71.000000 | 1161.000000 |
36330 | 36400.000000 | 0.000000 | Sbrinz | 71.000000 | 1169.000000 |
36331 | 36401.000000 | 0.000000 | Banon | 71.000000 | 65.000000 |
36332 | 36402.000000 | 0.000000 | Bougon | 71.000000 | 118.000000 |
36333 | 36403.000000 | 0.000000 | Bucheron | 71.000000 | 145.000000 |
36334 | 36404.000000 | 0.000000 | Castle Ashby | 71.000000 | 179.000000 |
36335 | 36405.000000 | 0.000000 | Chabichou | 71.000000 | 199.000000 |
36336 | 36406.000000 | 0.000000 | Haloumi | 71.000000 | 630.000000 |
36337 | 36407.000000 | 0.000000 | Mendip Goat | 71.000000 | 800.000000 |
36338 | 36408.000000 | 0.000000 | Montrachet | 71.000000 | 820.000000 |
36339 | 36409.000000 | 0.000000 | Mothais | 71.000000 | 822.000000 |
36340 | 36410.000000 | 0.000000 | Ribblesdale | 71.000000 | 1068.000000 |
36341 | 36411.000000 | 0.000000 | Saint-Christophe | 71.000000 | 1113.000000 |
36342 | 36412.000000 | 0.000000 | Sainte-Maure | 71.000000 | 1120.000000 |
36343 | 36413.000000 | 0.000000 | Satterleigh | 71.000000 | 1163.000000 |
36344 | 36414.000000 | 0.000000 | Tomme de l'Ardeche Meridionale | 71.000000 | 1374.000000 |
36345 | 36415.000000 | 0.000000 | Tymsboro | 71.000000 | 1387.000000 |
36346 | 36416.000000 | 0.000000 | Valencay | 71.000000 | 1389.000000 |
36347 | 36417.000000 | 0.000000 | Amou | 71.000000 | 17.000000 |
36348 | 36418.000000 | 0.000000 | Annot | 71.000000 | 24.000000 |
36349 | 36419.000000 | 0.000000 | Barac | 71.000000 | 66.000000 |
36350 | 36420.000000 | 0.000000 | Fiore Sardo | 71.000000 | 523.000000 |
36351 | 36421.000000 | 0.000000 | Laruns | 71.000000 | 711.000000 |
36352 | 36422.000000 | 0.000000 | Niolo | 71.000000 | 873.000000 |
36353 | 36423.000000 | 0.000000 | Pecorino Romano | 71.000000 | 977.000000 |
36354 | 36424.000000 | 0.000000 | Pecorino Siciliano | 71.000000 | 978.000000 |
36355 | 36425.000000 | 0.000000 | Sheviock | 71.000000 | 1187.000000 |
36356 | 36426.000000 | 0.000000 | Spenwood | 71.000000 | 1240.000000 |
36357 | 36427.000000 | 0.000000 | Sarteno | 71.000000 | 1162.000000 |
36358 | 36428.000000 | 0.000000 | Tomme de Brach | 71.000000 | 1372.000000 |
36359 | 36429.000000 | 0.000000 | Tomme de Carmargue | 71.000000 | 1373.000000 |
36360 | 36430.000000 | 0.000000 | Tomme de Valdeblore | 71.000000 | 1376.000000 |
36361 | 36431.000000 | 0.000000 | Venaco | 71.000000 | 1398.000000 |
36362 | 36432.000000 | 0.000000 | Barberey | 71.000000 | 67.000000 |
36363 | 36433.000000 | 0.000000 | Frinault | 71.000000 | 552.000000 |
36364 | 36434.000000 | 0.000000 | Gueret | 71.000000 | 629.000000 |
36365 | 36435.000000 | 0.000000 | Heiltz le Maurupt | 71.000000 | 634.000000 |
36366 | 36436.000000 | 0.000000 | Mignot | 71.000000 | 804.000000 |
36367 | 36437.000000 | 0.000000 | Noyers le Val | 71.000000 | 874.000000 |
36368 | 36438.000000 | 0.000000 | Olivet Bleu | 71.000000 | 901.000000 |
36369 | 36439.000000 | 0.000000 | Olivet Cendre | 71.000000 | 902.000000 |
36370 | 36440.000000 | 0.000000 | Pannes Cendre | 71.000000 | 938.000000 |
36371 | 36441.000000 | 0.000000 | Rigotte de Condrieu | 71.000000 | 1085.000000 |
36372 | 36442.000000 | 0.000000 | Rigotte de Pelussin | 71.000000 | 1086.000000 |
36373 | 36443.000000 | 0.000000 | Saint-Marcellin | 71.000000 | 1115.000000 |
36374 | 36444.000000 | 0.000000 | Austrian Smoked Cheese | 71.000000 | 48.000000 |
36375 | 36445.000000 | 0.000000 | Bel Paese | 71.000000 | 90.000000 |
36376 | 36446.000000 | 0.000000 | Huntsman | 71.000000 | 643.000000 |
36377 | 36447.000000 | 0.000000 | Orangerulle | 71.000000 | 923.000000 |
36378 | 36448.000000 | 0.000000 | Roule | 71.000000 | 1095.000000 |
36379 | 36449.000000 | 0.000000 | Tomme au Noix | 71.000000 | 1370.000000 |
36380 | 36450.000000 | 0.000000 | Tomme au Raisin | 71.000000 | 1371.000000 |
36381 | 36451.000000 | 0.000000 | Windsor Red | 71.000000 | 1431.000000 |
36382 | 36452.000000 | 0.000000 | Cheesecake Crust | 71.000000 | 222.000000 |
36383 | 36453.000000 | 0.000000 | Butter | 71.000000 | 146.000000 |
36384 | 36454.000000 | 0.000000 | Cream | 71.000000 | 416.000000 |
36385 | 36455.000000 | 0.000000 | Swiss Cheese | 71.000000 | 1291.000000 |
36386 | 36456.000000 | 0.000000 | Italian Cheeses | 71.000000 | 666.000000 |
36387 | 36457.000000 | 0.000000 | Buttermilk | 71.000000 | 147.000000 |
36388 | 36458.000000 | 0.000000 | Sour Cream | 71.000000 | 1216.000000 |
36389 | 36459.000000 | 0.000000 | Lard | 87.000000 | 710.000000 |
36390 | 36460.000000 | 0.000000 | Beurre Manie | 71.000000 | 97.000000 |
36391 | 36461.000000 | 0.000000 | Cheesecake Equipment | 71.000000 | 223.000000 |
36392 | 36462.000000 | 0.000000 | Cheesecake Cheeses | 71.000000 | 221.000000 |
36393 | 36463.000000 | 0.000000 | Cheesecake: Sponge-Cake Border | 71.000000 | 225.000000 |
36394 | 36464.000000 | 0.000000 | Cheesecake: Chocolate-Striped Sponge-Cake Border | 71.000000 | 224.000000 |
36395 | 36465.000000 | 0.000000 | Chocolate Truffle Cake | 72.000000 | 312.000000 |
36396 | 36466.000000 | 0.000000 | Chocolate History | 72.000000 | 300.000000 |
36397 | 36467.000000 | 0.000000 | Chocolate Production | 72.000000 | 305.000000 |
36398 | 36468.000000 | 0.000000 | Chocolate Types: Bitter | 72.000000 | 313.000000 |
36399 | 36469.000000 | 0.000000 | Chocolate Storing | 72.000000 | 310.000000 |
36400 | 36470.000000 | 0.000000 | Carob | 72.000000 | 171.000000 |
36401 | 36471.000000 | 0.000000 | Chocolate Melting | 72.000000 | 302.000000 |
36402 | 36472.000000 | 0.000000 | Chocolate Decorations: Store-Bought | 72.000000 | 295.000000 |
36403 | 36473.000000 | 0.000000 | Chocolate Decorations: Homemade | 72.000000 | 294.000000 |
36404 | 36474.000000 | 0.000000 | Chocolate Molding | 72.000000 | 303.000000 |
36405 | 36475.000000 | 0.000000 | Chocolate Coating | 72.000000 | 291.000000 |
36406 | 36476.000000 | 0.000000 | Chocolate Flowers | 72.000000 | 296.000000 |
36407 | 36477.000000 | 0.000000 | Chocolate Grating | 72.000000 | 299.000000 |
36408 | 36478.000000 | 0.000000 | Chocolate Curls | 72.000000 | 293.000000 |
36409 | 36479.000000 | 0.000000 | Chocolate Caraque | 72.000000 | 289.000000 |
36410 | 36480.000000 | 0.000000 | Chocolate Leaves | 72.000000 | 301.000000 |
36411 | 36481.000000 | 0.000000 | Chocolate Piping | 72.000000 | 304.000000 |
36412 | 36482.000000 | 0.000000 | Chocolate Trellis Cups | 72.000000 | 311.000000 |
36413 | 36483.000000 | 0.000000 | Chocolate Shapes | 72.000000 | 306.000000 |
36414 | 36484.000000 | 0.000000 | Chocolate Box Cakes | 72.000000 | 287.000000 |
36415 | 36485.000000 | 0.000000 | Chocolate Cups | 72.000000 | 292.000000 |
36416 | 36486.000000 | 0.000000 | Chocolate Shells | 72.000000 | 307.000000 |
36417 | 36487.000000 | 0.000000 | Chocolate Types: White | 72.000000 | 317.000000 |
36418 | 36488.000000 | 0.000000 | Chocolate Types: Milk | 72.000000 | 315.000000 |
36419 | 36489.000000 | 0.000000 | Chocolate Types: Semisweet | 72.000000 | 316.000000 |
36420 | 36490.000000 | 0.000000 | Couverture | 72.000000 | 402.000000 |
36421 | 36491.000000 | 0.000000 | Chocolate Cake Covering | 72.000000 | 288.000000 |
36422 | 36492.000000 | 0.000000 | Cocoa | 72.000000 | 352.000000 |
36423 | 36493.000000 | 0.000000 | Chocolate Types: Drinking | 72.000000 | 314.000000 |
36424 | 36494.000000 | 0.000000 | Chocolate Fondue | 72.000000 | 297.000000 |
36425 | 36495.000000 | 0.000000 | Clafoutis aux Cerises et Chocolat | 72.000000 | 324.000000 |
36426 | 36496.000000 | 0.000000 | Chocolate Souffles | 72.000000 | 308.000000 |
36427 | 36497.000000 | 0.000000 | Ice Cream: Malibu | 72.000000 | 651.000000 |
36428 | 36498.000000 | 0.000000 | St. Emilion Dessert | 72.000000 | 1261.000000 |
36429 | 36499.000000 | 0.000000 | Chocolate Christmas Pudding | 72.000000 | 290.000000 |
36430 | 36500.000000 | 0.000000 | Coeurs a la Creme au Chocolat | 72.000000 | 359.000000 |
36431 | 36501.000000 | 0.000000 | Chocolate Zuppe Inglese | 72.000000 | 318.000000 |
36432 | 36502.000000 | 0.000000 | Sachertorte | 72.000000 | 1107.000000 |
36433 | 36503.000000 | 0.000000 | Chocolate Sponge Cake | 72.000000 | 309.000000 |
36434 | 36505.000000 | 0.000000 | Dried Fruit: General Information | 73.000000 | 477.000000 |
36435 | 36506.000000 | 0.000000 | Dried Dates | 73.000000 | 470.000000 |
36436 | 36507.000000 | 0.000000 | Dried Apples | 73.000000 | 467.000000 |
36437 | 36508.000000 | 0.000000 | Dried Apricots | 73.000000 | 468.000000 |
36438 | 36509.000000 | 0.000000 | Dried Tropical Fruit | 73.000000 | 483.000000 |
36439 | 36510.000000 | 0.000000 | Dried Peaches & Nectarines | 73.000000 | 480.000000 |
36440 | 36511.000000 | 0.000000 | Dried Pears | 73.000000 | 481.000000 |
36441 | 36512.000000 | 0.000000 | Dried Bananas | 73.000000 | 469.000000 |
36442 | 36513.000000 | 0.000000 | Dried Figs | 73.000000 | 474.000000 |
36443 | 36514.000000 | 0.000000 | Dried Prunes | 73.000000 | 482.000000 |
36444 | 36515.000000 | 0.000000 | Dried Grapes | 73.000000 | 479.000000 |
36445 | 36516.000000 | 0.000000 | Dried Fruit: Drying at Home | 73.000000 | 476.000000 |
36446 | 36517.000000 | 0.000000 | Candied Fruit: General Information | 73.000000 | 157.000000 |
36447 | 36518.000000 | 0.000000 | Candying Fresh Fruit | 73.000000 | 162.000000 |
36448 | 36519.000000 | 0.000000 | Candying Canned Fruit | 73.000000 | 159.000000 |
36449 | 36520.000000 | 0.000000 | Glazed Finish | 73.000000 | 595.000000 |
36450 | 36521.000000 | 0.000000 | Crystallizing Fruit | 73.000000 | 436.000000 |
36451 | 36522.000000 | 0.000000 | Candying Citrus Peel | 73.000000 | 161.000000 |
36452 | 36523.000000 | 0.000000 | Candying Chestnuts | 73.000000 | 160.000000 |
36453 | 36524.000000 | 0.000000 | Nuts: General Information | 73.000000 | 877.000000 |
36454 | 36525.000000 | 0.000000 | Walnuts: General Information | 73.000000 | 1409.000000 |
36455 | 36526.000000 | 0.000000 | Butternuts | 73.000000 | 148.000000 |
36456 | 36527.000000 | 0.000000 | Pecans | 73.000000 | 976.000000 |
36457 | 36528.000000 | 0.000000 | Chestnuts: General Information | 73.000000 | 232.000000 |
36458 | 36529.000000 | 0.000000 | Beechnuts | 73.000000 | 83.000000 |
36459 | 36530.000000 | 0.000000 | Coconuts: General Information | 73.000000 | 357.000000 |
36460 | 36531.000000 | 0.000000 | Peanuts: General Information | 73.000000 | 968.000000 |
36461 | 36532.000000 | 0.000000 | Cashews: General Information | 73.000000 | 177.000000 |
36462 | 36533.000000 | 0.000000 | Hazelnuts: General Information | 73.000000 | 632.000000 |
36463 | 36534.000000 | 0.000000 | Pine Nuts: General Information | 73.000000 | 995.000000 |
36464 | 36535.000000 | 0.000000 | Tiger Nuts: General Information | 73.000000 | 1356.000000 |
36465 | 36536.000000 | 0.000000 | Pistachios: General Information | 73.000000 | 998.000000 |
36466 | 36537.000000 | 0.000000 | Macadamia Nuts: General Information | 73.000000 | 754.000000 |
36467 | 36538.000000 | 0.000000 | Gingko Nuts: General Information | 73.000000 | 593.000000 |
36468 | 36539.000000 | 0.000000 | Dried Fruit: Buying & Storing | 73.000000 | 475.000000 |
36469 | 36540.000000 | 0.000000 | Dried Fruit: Uses | 73.000000 | 478.000000 |
36470 | 36541.000000 | 0.000000 | Candied Fruit: Packing & Storing | 73.000000 | 158.000000 |
36471 | 36542.000000 | 0.000000 | Nuts: Buying & Storing | 73.000000 | 876.000000 |
36472 | 36543.000000 | 0.000000 | Nuts: Uses | 73.000000 | 878.000000 |
36473 | 36544.000000 | 0.000000 | Dried Dates: Dessert Dates | 73.000000 | 472.000000 |
36474 | 36545.000000 | 0.000000 | Dried Dates: Cooking | 73.000000 | 471.000000 |
36475 | 36546.000000 | 0.000000 | Dried Dates: Drying | 73.000000 | 473.000000 |
36476 | 36547.000000 | 0.000000 | Apricots: Hunza Apricots | 73.000000 | 35.000000 |
36477 | 36548.000000 | 0.000000 | Apricots: Drying | 73.000000 | 34.000000 |
36478 | 36549.000000 | 0.000000 | Banana Chips | 73.000000 | 57.000000 |
36479 | 36550.000000 | 0.000000 | Raisins | 73.000000 | 1058.000000 |
36480 | 36551.000000 | 0.000000 | Sultanas | 73.000000 | 1279.000000 |
36481 | 36552.000000 | 0.000000 | Currants | 73.000000 | 444.000000 |
36482 | 36553.000000 | 0.000000 | Almonds: Blanched | 73.000000 | 12.000000 |
36483 | 36554.000000 | 0.000000 | Almonds: Toasted | 73.000000 | 15.000000 |
36484 | 36555.000000 | 0.000000 | Almond Milk | 73.000000 | 9.000000 |
36485 | 36556.000000 | 0.000000 | Almonds: Spiced | 73.000000 | 14.000000 |
36486 | 36557.000000 | 0.000000 | Almond Uses | 73.000000 | 10.000000 |
36487 | 36558.000000 | 0.000000 | Almond Varieties | 73.000000 | 11.000000 |
36488 | 36559.000000 | 0.000000 | Walnuts: Pickled | 73.000000 | 1410.000000 |
36489 | 36560.000000 | 0.000000 | Walnuts: Varieties | 73.000000 | 1412.000000 |
36490 | 36561.000000 | 0.000000 | Chestnuts: Preparation | 73.000000 | 233.000000 |
36491 | 36562.000000 | 0.000000 | Chestnuts: Uses | 73.000000 | 234.000000 |
36492 | 36563.000000 | 0.000000 | Brazil Nuts: Uses | 73.000000 | 125.000000 |
36493 | 36564.000000 | 0.000000 | Walnuts: Uses | 73.000000 | 1411.000000 |
36494 | 36565.000000 | 0.000000 | Coconut Preparation | 73.000000 | 354.000000 |
36495 | 36566.000000 | 0.000000 | Coconut Milk | 73.000000 | 353.000000 |
36496 | 36567.000000 | 0.000000 | Coconut Uses | 73.000000 | 355.000000 |
36497 | 36568.000000 | 0.000000 | Coconuts: Buying Fresh | 73.000000 | 356.000000 |
36498 | 36569.000000 | 0.000000 | Peanuts: Preparation | 73.000000 | 969.000000 |
36499 | 36570.000000 | 0.000000 | Peanuts: Uses | 73.000000 | 970.000000 |
36500 | 36571.000000 | 0.000000 | Cashews: Uses | 73.000000 | 178.000000 |
36501 | 36572.000000 | 0.000000 | Hazenuts: Uses | 73.000000 | 633.000000 |
36502 | 36573.000000 | 0.000000 | Pine Nuts: Uses | 73.000000 | 996.000000 |
36503 | 36574.000000 | 0.000000 | Tiger Nuts: Uses | 73.000000 | 1357.000000 |
36504 | 36575.000000 | 0.000000 | Pistachios: Preparation | 73.000000 | 999.000000 |
36505 | 36576.000000 | 0.000000 | Pistachios: Uses | 73.000000 | 1000.000000 |
36506 | 36577.000000 | 0.000000 | Macadamia Nuts: Uses | 73.000000 | 755.000000 |
36507 | 36578.000000 | 0.000000 | Gingko Nuts: Preparation | 73.000000 | 594.000000 |
36508 | 36579.000000 | 0.000000 | Almonds: General Information | 73.000000 | 13.000000 |
36509 | 36580.000000 | 0.000000 | Brazil Nuts: General Information | 73.000000 | 124.000000 |
36510 | 36581.000000 | 0.000000 | Thai Palm Sugar | 74.000000 | 1347.000000 |
36511 | 36582.000000 | 0.000000 | Thai Noodles | 74.000000 | 1346.000000 |
36512 | 36583.000000 | 0.000000 | Thai Mint | 74.000000 | 1344.000000 |
36513 | 36584.000000 | 0.000000 | Thai Shallots | 74.000000 | 1351.000000 |
36514 | 36585.000000 | 0.000000 | Thai Banana Leaves | 74.000000 | 1329.000000 |
36515 | 36586.000000 | 0.000000 | Thai Basil Leaves | 74.000000 | 1330.000000 |
36516 | 36587.000000 | 0.000000 | Thai Chilies | 74.000000 | 1332.000000 |
36517 | 36588.000000 | 0.000000 | Thai Pandanus | 74.000000 | 1348.000000 |
36518 | 36589.000000 | 0.000000 | Thai Coconut Cream | 74.000000 | 1333.000000 |
36519 | 36590.000000 | 0.000000 | Thai Coriander Roots | 74.000000 | 1337.000000 |
36520 | 36591.000000 | 0.000000 | Thai Nam Pla (Fish Sauce) | 74.000000 | 1345.000000 |
36521 | 36592.000000 | 0.000000 | Thai Galangal | 74.000000 | 1340.000000 |
36522 | 36593.000000 | 0.000000 | Thai Kaffir Limes | 74.000000 | 1342.000000 |
36523 | 36594.000000 | 0.000000 | Thai Kaffir Lime Leaves | 74.000000 | 1341.000000 |
36524 | 36595.000000 | 0.000000 | Thai Long Beans | 74.000000 | 1343.000000 |
36525 | 36596.000000 | 0.000000 | Italian Olive Paste | 74.000000 | 669.000000 |
36526 | 36597.000000 | 0.000000 | Italian Balsamic Vinegar | 74.000000 | 663.000000 |
36527 | 36598.000000 | 0.000000 | Italian Sun-Dried Tomatoes | 74.000000 | 676.000000 |
36528 | 36599.000000 | 0.000000 | Italian Sun-Dried-Tomato Paste | 74.000000 | 677.000000 |
36529 | 36600.000000 | 0.000000 | Italian Capers in Wine Vinegar | 74.000000 | 665.000000 |
36530 | 36601.000000 | 0.000000 | Italian Red & Yellow Peppers in Wine Vinegar | 74.000000 | 672.000000 |
36531 | 36602.000000 | 0.000000 | Japanese Wasabi Paste | 74.000000 | 683.000000 |
36532 | 36603.000000 | 0.000000 | Italian Pesto | 74.000000 | 670.000000 |
36533 | 36604.000000 | 0.000000 | Pizza History | 74.000000 | 1001.000000 |
36534 | 36605.000000 | 0.000000 | Pizza Ingredients | 74.000000 | 1002.000000 |
36535 | 36606.000000 | 0.000000 | Pizza-Making Equipment | 74.000000 | 1003.000000 |
36536 | 36607.000000 | 0.000000 | Chinese Light Cooking | 74.000000 | 262.000000 |
36537 | 36608.000000 | 0.000000 | Chinese Garnishing | 74.000000 | 258.000000 |
36538 | 36609.000000 | 0.000000 | Chinese Herbs & Spices | 74.000000 | 260.000000 |
36539 | 36610.000000 | 0.000000 | Chinese Cooking Oils | 74.000000 | 250.000000 |
36540 | 36611.000000 | 0.000000 | Thai Cooking | 74.000000 | 1335.000000 |
36541 | 36612.000000 | 0.000000 | Thai Food | 74.000000 | 1339.000000 |
36542 | 36613.000000 | 0.000000 | Thai Eating Habits | 74.000000 | 1338.000000 |
36543 | 36614.000000 | 0.000000 | Thai Cookware | 74.000000 | 1336.000000 |
36544 | 36615.000000 | 0.000000 | Spanish Cheese | 74.000000 | 1218.000000 |
36545 | 36616.000000 | 0.000000 | Chinese Cooking | 74.000000 | 249.000000 |
36546 | 36617.000000 | 0.000000 | Chinese Regional Cooking | 74.000000 | 269.000000 |
36547 | 36618.000000 | 0.000000 | Chinese Meals | 74.000000 | 263.000000 |
36548 | 36619.000000 | 0.000000 | Chinese Cookware | 74.000000 | 252.000000 |
36549 | 36620.000000 | 0.000000 | Chinese Cookware in the West | 74.000000 | 253.000000 |
36550 | 36621.000000 | 0.000000 | Chinese Cooking Techniques | 74.000000 | 251.000000 |
36551 | 36622.000000 | 0.000000 | Italian Antipasti | 74.000000 | 662.000000 |
36552 | 36623.000000 | 0.000000 | Italian Olive Oil | 74.000000 | 668.000000 |
36553 | 36624.000000 | 0.000000 | Italian Cheeses | 74.000000 | 666.000000 |
36554 | 36625.000000 | 0.000000 | Italian Salami | 74.000000 | 674.000000 |
36555 | 36626.000000 | 0.000000 | Spanish Cooking | 74.000000 | 1221.000000 |
36556 | 36627.000000 | 0.000000 | Spanish Eating Habits | 74.000000 | 1224.000000 |
36557 | 36628.000000 | 0.000000 | Spanish Tapas | 74.000000 | 1237.000000 |
36558 | 36629.000000 | 0.000000 | Spanish Regional Cuisine | 74.000000 | 1233.000000 |
36559 | 36630.000000 | 0.000000 | Spanish Chilies | 74.000000 | 1219.000000 |
36560 | 36631.000000 | 0.000000 | Spanish Chorizo | 74.000000 | 1220.000000 |
36561 | 36632.000000 | 0.000000 | Spanish Garlic | 74.000000 | 1225.000000 |
36562 | 36633.000000 | 0.000000 | Spanish Herbs | 74.000000 | 1227.000000 |
36563 | 36634.000000 | 0.000000 | Spanish Ham | 74.000000 | 1226.000000 |
36564 | 36635.000000 | 0.000000 | Spanish Olive Oil | 74.000000 | 1228.000000 |
36565 | 36636.000000 | 0.000000 | Chinese Plum Sauce | 74.000000 | 268.000000 |
36566 | 36637.000000 | 0.000000 | Chinese Spring Roll Skins | 74.000000 | 276.000000 |
36567 | 36638.000000 | 0.000000 | Indonesian Sambal Oelek | 74.000000 | 661.000000 |
36568 | 36639.000000 | 0.000000 | Spanish Omelet | 74.000000 | 1229.000000 |
36569 | 36640.000000 | 0.000000 | Indian Garam Masala | 74.000000 | 659.000000 |
36570 | 36641.000000 | 0.000000 | Quatre-Epices | 74.000000 | 1052.000000 |
36571 | 36642.000000 | 0.000000 | Japanese Seven-Flavors Spice | 74.000000 | 682.000000 |
36572 | 36643.000000 | 0.000000 | Indian Five-Spice Powder | 74.000000 | 658.000000 |
36573 | 36644.000000 | 0.000000 | Indian Curry Powder | 74.000000 | 657.000000 |
36574 | 36645.000000 | 0.000000 | Chinese Tofu | 74.000000 | 280.000000 |
36575 | 36646.000000 | 0.000000 | Chinese Chili Sauce | 74.000000 | 246.000000 |
36576 | 36647.000000 | 0.000000 | Chinese Dressing | 74.000000 | 255.000000 |
36577 | 36648.000000 | 0.000000 | Oriental Adzuki Beans | 74.000000 | 929.000000 |
36578 | 36649.000000 | 0.000000 | Spanish Tortillas | 74.000000 | 1239.000000 |
36579 | 36650.000000 | 0.000000 | Indian Mango Chutney | 74.000000 | 660.000000 |
36580 | 36651.000000 | 0.000000 | Spanish Onions | 74.000000 | 1230.000000 |
36581 | 36652.000000 | 0.000000 | Spanish Paprika | 74.000000 | 1231.000000 |
36582 | 36653.000000 | 0.000000 | Spanish Peppers | 74.000000 | 1232.000000 |
36583 | 36654.000000 | 0.000000 | Greek Taramasalata | 74.000000 | 617.000000 |
36584 | 36655.000000 | 0.000000 | Chinese Artichokes | 74.000000 | 241.000000 |
36585 | 36656.000000 | 0.000000 | Italian Porcini | 74.000000 | 671.000000 |
36586 | 36657.000000 | 0.000000 | Italian Hams | 74.000000 | 667.000000 |
36587 | 36658.000000 | 0.000000 | Italian Bresaola | 74.000000 | 664.000000 |
36588 | 36659.000000 | 0.000000 | Italian Sausage | 74.000000 | 675.000000 |
36589 | 36660.000000 | 0.000000 | Chinese Fruits | 74.000000 | 257.000000 |
36590 | 36661.000000 | 0.000000 | Chinese Cornstarch Batter | 74.000000 | 254.000000 |
36591 | 36662.000000 | 0.000000 | Chinese Mushrooms | 74.000000 | 264.000000 |
36592 | 36663.000000 | 0.000000 | Thai Rice | 74.000000 | 1350.000000 |
36593 | 36664.000000 | 0.000000 | Spanish Bahia Rice | 74.000000 | 1217.000000 |
36594 | 36665.000000 | 0.000000 | Italian Risotto Rice | 74.000000 | 673.000000 |
36595 | 36666.000000 | 0.000000 | Chinese Black Beans | 74.000000 | 244.000000 |
36596 | 36667.000000 | 0.000000 | Chinese Five-Spice Powder | 74.000000 | 256.000000 |
36597 | 36668.000000 | 0.000000 | Chinese Chingkiang Vinegar | 74.000000 | 247.000000 |
36598 | 36669.000000 | 0.000000 | Chinese Gingko Nuts | 74.000000 | 259.000000 |
36599 | 36670.000000 | 0.000000 | Chinese Hoisin Sauce | 74.000000 | 261.000000 |
36600 | 36671.000000 | 0.000000 | Chinese Oyster Sauce | 74.000000 | 266.000000 |
36601 | 36672.000000 | 0.000000 | Chinese Pickled Vegetables | 74.000000 | 267.000000 |
36602 | 36673.000000 | 0.000000 | Chinese Rice Vinegar | 74.000000 | 270.000000 |
36603 | 36674.000000 | 0.000000 | Chinese Rice Wine | 74.000000 | 271.000000 |
36604 | 36675.000000 | 0.000000 | Chinese Rose Wine | 74.000000 | 272.000000 |
36605 | 36676.000000 | 0.000000 | Chinese Soy Sauce | 74.000000 | 275.000000 |
36606 | 36677.000000 | 0.000000 | Chinese Sesame Oil | 74.000000 | 273.000000 |
36607 | 36678.000000 | 0.000000 | Chinese Shrimp Paste | 74.000000 | 274.000000 |
36608 | 36679.000000 | 0.000000 | Chinese Star Anise | 74.000000 | 277.000000 |
36609 | 36680.000000 | 0.000000 | Chinese Szechuan Peppercorns | 74.000000 | 279.000000 |
36610 | 36681.000000 | 0.000000 | Chinese Yellow Bean Paste | 74.000000 | 284.000000 |
36611 | 36682.000000 | 0.000000 | Chinese Bamboo Shoots | 74.000000 | 242.000000 |
36612 | 36683.000000 | 0.000000 | Chinese Bok Choy (Chinese Cabbage) | 74.000000 | 245.000000 |
36613 | 36684.000000 | 0.000000 | Chinese Noodles | 74.000000 | 265.000000 |
36614 | 36685.000000 | 0.000000 | Chinese Straw Mushrooms | 74.000000 | 278.000000 |
36615 | 36686.000000 | 0.000000 | Chinese Water Chestnuts | 74.000000 | 281.000000 |
36616 | 36687.000000 | 0.000000 | Chinese Wonton Skins | 74.000000 | 283.000000 |
36617 | 36688.000000 | 0.000000 | Chinese Beans | 74.000000 | 243.000000 |
36618 | 36689.000000 | 0.000000 | Chinese Choy-Sum | 74.000000 | 248.000000 |
36619 | 36690.000000 | 0.000000 | Chinese Wong-Ah-Bok | 74.000000 | 282.000000 |
36620 | 36691.000000 | 0.000000 | Thai Pea Eggplant | 74.000000 | 1349.000000 |
36621 | 36692.000000 | 0.000000 | Greek Filo Pastry Dough | 74.000000 | 609.000000 |
36622 | 36693.000000 | 0.000000 | Spanish Sherry Vinegar | 74.000000 | 1236.000000 |
36623 | 36694.000000 | 0.000000 | Spanish Tomatoes | 74.000000 | 1238.000000 |
36624 | 36695.000000 | 0.000000 | Spanish Cookware: Cazuela | 74.000000 | 1222.000000 |
36625 | 36696.000000 | 0.000000 | Spanish Cookware: Paella | 74.000000 | 1223.000000 |
36626 | 36697.000000 | 0.000000 | Japanese Rice Wine (Sake) | 74.000000 | 681.000000 |
36627 | 36698.000000 | 0.000000 | Spanish Rice | 74.000000 | 1234.000000 |
36628 | 36699.000000 | 0.000000 | Spanish Saffron | 74.000000 | 1235.000000 |
36629 | 36700.000000 | 0.000000 | Greek Cooking & Diet | 74.000000 | 607.000000 |
36630 | 36701.000000 | 0.000000 | Greek Meat | 74.000000 | 613.000000 |
36631 | 36702.000000 | 0.000000 | Greek Poultry | 74.000000 | 615.000000 |
36632 | 36703.000000 | 0.000000 | Greek Dairy Products | 74.000000 | 608.000000 |
36633 | 36704.000000 | 0.000000 | Greek Fruit & Vegetables | 74.000000 | 611.000000 |
36634 | 36705.000000 | 0.000000 | Greek Fish | 74.000000 | 610.000000 |
36635 | 36706.000000 | 0.000000 | Greek Pasta, Rice & Bread | 74.000000 | 614.000000 |
36636 | 36707.000000 | 0.000000 | Greek Sweet Dishes | 74.000000 | 616.000000 |
36637 | 36708.000000 | 0.000000 | Greek Ingredients | 74.000000 | 612.000000 |
36638 | 36709.000000 | 0.000000 | Thai Coconut Milk | 74.000000 | 1334.000000 |
36639 | 36710.000000 | 0.000000 | Thai Carrot Flowers | 74.000000 | 1331.000000 |
36640 | 36711.000000 | 0.000000 | French Regional Cuisine | 74.000000 | 548.000000 |
36641 | 36712.000000 | 0.000000 | French Breakfast | 74.000000 | 547.000000 |
36642 | 36713.000000 | 0.000000 | Salmon: Introduction | 75.000000 | 1146.000000 |
36643 | 36714.000000 | 0.000000 | Salmon: Farming | 75.000000 | 1142.000000 |
36644 | 36715.000000 | 0.000000 | Salmon Species: Atlantic | 75.000000 | 1138.000000 |
36645 | 36716.000000 | 0.000000 | Salmon: Nutritional Value | 75.000000 | 1151.000000 |
36646 | 36717.000000 | 0.000000 | Salmon: Buying & Storing | 75.000000 | 1141.000000 |
36647 | 36718.000000 | 0.000000 | Salmon: Microwave Basics | 75.000000 | 1148.000000 |
36648 | 36719.000000 | 0.000000 | Salmon: Hints & Tips I | 75.000000 | 1143.000000 |
36649 | 36720.000000 | 0.000000 | Fish & Shellfish | 75.000000 | 524.000000 |
36650 | 36721.000000 | 0.000000 | Fish: Choosing | 75.000000 | 526.000000 |
36651 | 36722.000000 | 0.000000 | Fish: Preparing | 75.000000 | 530.000000 |
36652 | 36723.000000 | 0.000000 | Fish: Cooking | 75.000000 | 527.000000 |
36653 | 36724.000000 | 0.000000 | Fish Substitutions | 75.000000 | 525.000000 |
36654 | 36725.000000 | 0.000000 | Sea Urchins: Buying | 75.000000 | 1178.000000 |
36655 | 36726.000000 | 0.000000 | Sea Urchins: Preparation | 75.000000 | 1179.000000 |
36656 | 36727.000000 | 0.000000 | Salmon: Migration | 75.000000 | 1150.000000 |
36657 | 36728.000000 | 0.000000 | Dublin Bay Prawns: Buying & Storing | 75.000000 | 484.000000 |
36658 | 36729.000000 | 0.000000 | Dublin Bay Prawns: Preparation | 75.000000 | 486.000000 |
36659 | 36730.000000 | 0.000000 | Dublin Bay Prawns: Serving Suggestions | 75.000000 | 487.000000 |
36660 | 36731.000000 | 0.000000 | Freshwater Crayfish: Buying & Storing | 75.000000 | 549.000000 |
36661 | 36732.000000 | 0.000000 | Freshwater Crayfish: Serving Suggestions | 75.000000 | 551.000000 |
36662 | 36733.000000 | 0.000000 | Salmon: Life Cycle | 75.000000 | 1147.000000 |
36663 | 36734.000000 | 0.000000 | Salmon Species: Chinook | 75.000000 | 1139.000000 |
36664 | 36735.000000 | 0.000000 | Salmon Species: Other Types | 75.000000 | 1140.000000 |
36665 | 36736.000000 | 0.000000 | Salmon: Microwave Cooking Times | 75.000000 | 1149.000000 |
36666 | 36737.000000 | 0.000000 | Salmon: Hints & Tips II | 75.000000 | 1144.000000 |
36667 | 36738.000000 | 0.000000 | Salmon: Hints & Tips III | 75.000000 | 1145.000000 |
36668 | 36739.000000 | 0.000000 | Cephalopods: The Cephalopod Market | 75.000000 | 198.000000 |
36669 | 36740.000000 | 0.000000 | Cephalopods: Preparation | 75.000000 | 197.000000 |
36670 | 36741.000000 | 0.000000 | Squid: Varieties | 75.000000 | 1260.000000 |
36671 | 36742.000000 | 0.000000 | Squid: Buying | 75.000000 | 1256.000000 |
36672 | 36743.000000 | 0.000000 | Squid: Preparation | 75.000000 | 1258.000000 |
36673 | 36744.000000 | 0.000000 | Squid: Serving Suggestions | 75.000000 | 1259.000000 |
36674 | 36745.000000 | 0.000000 | Octopus: Varieties | 75.000000 | 884.000000 |
36675 | 36746.000000 | 0.000000 | Octopus: Buying & Storing | 75.000000 | 880.000000 |
36676 | 36747.000000 | 0.000000 | Octopus: Preparation | 75.000000 | 882.000000 |
36677 | 36748.000000 | 0.000000 | Octopus: Serving Suggestions | 75.000000 | 883.000000 |
36678 | 36749.000000 | 0.000000 | Cuttlefish: Buying & Storing | 75.000000 | 449.000000 |
36679 | 36750.000000 | 0.000000 | Cuttlefish: Preparation | 75.000000 | 451.000000 |
36680 | 36751.000000 | 0.000000 | Cuttlefish: Serving Suggestions | 75.000000 | 452.000000 |
36681 | 36752.000000 | 0.000000 | Flat Fish: Skinning | 75.000000 | 533.000000 |
36682 | 36753.000000 | 0.000000 | Flat Fish: Filleting | 75.000000 | 532.000000 |
36683 | 36754.000000 | 0.000000 | Round Fish: Filleting | 75.000000 | 1096.000000 |
36684 | 36755.000000 | 0.000000 | Fillets: Skinning | 75.000000 | 522.000000 |
36685 | 36756.000000 | 0.000000 | Mussels: Cleaning | 75.000000 | 852.000000 |
36686 | 36757.000000 | 0.000000 | Shrimp: Peeling | 75.000000 | 1193.000000 |
36687 | 36758.000000 | 0.000000 | Scallops: Opening | 75.000000 | 1172.000000 |
36688 | 36759.000000 | 0.000000 | Oysters: Shucking | 75.000000 | 935.000000 |
36689 | 36760.000000 | 0.000000 | Anchovies | 75.000000 | 18.000000 |
36690 | 36761.000000 | 0.000000 | Mollusks: General Information | 75.000000 | 817.000000 |
36691 | 36762.000000 | 0.000000 | Clams: Soft- & Hard-Shell Varieties | 75.000000 | 328.000000 |
36692 | 36763.000000 | 0.000000 | Mussels: General Information | 75.000000 | 853.000000 |
36693 | 36764.000000 | 0.000000 | Oysters: History | 75.000000 | 932.000000 |
36694 | 36765.000000 | 0.000000 | Scallops: General Information | 75.000000 | 1171.000000 |
36695 | 36766.000000 | 0.000000 | Abalone: General Information | 75.000000 | 2.000000 |
36696 | 36767.000000 | 0.000000 | Ocean Quahog | 75.000000 | 879.000000 |
36697 | 36768.000000 | 0.000000 | Cockles: General Information | 75.000000 | 348.000000 |
36698 | 36769.000000 | 0.000000 | Razor-Shell Clams: General Information | 75.000000 | 1062.000000 |
36699 | 36770.000000 | 0.000000 | Limpets: General Information | 75.000000 | 736.000000 |
36700 | 36771.000000 | 0.000000 | Periwinkles: General Information | 75.000000 | 982.000000 |
36701 | 36772.000000 | 0.000000 | Whelks: General Information | 75.000000 | 1422.000000 |
36702 | 36773.000000 | 0.000000 | Crustaceans: General Information | 75.000000 | 433.000000 |
36703 | 36774.000000 | 0.000000 | Shrimp Types: Two Main Varieties | 75.000000 | 1191.000000 |
36704 | 36775.000000 | 0.000000 | Dublin Bay Prawns: General Information | 75.000000 | 485.000000 |
36705 | 36776.000000 | 0.000000 | Mantis Shrimp | 75.000000 | 762.000000 |
36706 | 36777.000000 | 0.000000 | Lobster Varieties | 75.000000 | 741.000000 |
36707 | 36778.000000 | 0.000000 | Spiny Lobsters: General | 75.000000 | 1246.000000 |
36708 | 36779.000000 | 0.000000 | Flat Lobsters | 75.000000 | 534.000000 |
36709 | 36780.000000 | 0.000000 | Sand Lobsters & Bay Bugs | 75.000000 | 1159.000000 |
36710 | 36781.000000 | 0.000000 | Crabs: General Information | 75.000000 | 411.000000 |
36711 | 36782.000000 | 0.000000 | Freshwater Crayfish: General Information | 75.000000 | 550.000000 |
36712 | 36783.000000 | 0.000000 | Goose-Necked Barnacles | 75.000000 | 599.000000 |
36713 | 36784.000000 | 0.000000 | Cephalopods: General Information | 75.000000 | 196.000000 |
36714 | 36785.000000 | 0.000000 | Squid: General Information | 75.000000 | 1257.000000 |
36715 | 36786.000000 | 0.000000 | Octopus: General Information | 75.000000 | 881.000000 |
36716 | 36787.000000 | 0.000000 | Cuttlefish: General Information | 75.000000 | 450.000000 |
36717 | 36788.000000 | 0.000000 | Sea Urchins | 75.000000 | 1177.000000 |
36718 | 36789.000000 | 0.000000 | Herring | 75.000000 | 639.000000 |
36719 | 36790.000000 | 0.000000 | Clams: Varieties | 75.000000 | 329.000000 |
36720 | 36791.000000 | 0.000000 | Clams: Buying & Cleaning | 75.000000 | 325.000000 |
36721 | 36792.000000 | 0.000000 | Clams: Preparation | 75.000000 | 326.000000 |
36722 | 36793.000000 | 0.000000 | Clams: Serving Suggestions | 75.000000 | 327.000000 |
36723 | 36794.000000 | 0.000000 | Mussels: Varieties | 75.000000 | 856.000000 |
36724 | 36795.000000 | 0.000000 | Mussels: Buying & Storing | 75.000000 | 851.000000 |
36725 | 36796.000000 | 0.000000 | Mussels: Preparation | 75.000000 | 854.000000 |
36726 | 36797.000000 | 0.000000 | Mussels: Serving Suggestions | 75.000000 | 855.000000 |
36727 | 36798.000000 | 0.000000 | Oysters: Varieties | 75.000000 | 936.000000 |
36728 | 36799.000000 | 0.000000 | Oysters: Buying | 75.000000 | 931.000000 |
36729 | 36800.000000 | 0.000000 | Oysters: Preparation | 75.000000 | 933.000000 |
36730 | 36801.000000 | 0.000000 | Oysters: Serving Suggestions | 75.000000 | 934.000000 |
36731 | 36802.000000 | 0.000000 | Scallops: Varieties | 75.000000 | 1175.000000 |
36732 | 36803.000000 | 0.000000 | Scallops: Buying & Storing | 75.000000 | 1170.000000 |
36733 | 36804.000000 | 0.000000 | Scallops: Preparation | 75.000000 | 1173.000000 |
36734 | 36805.000000 | 0.000000 | Scallops: Serving Suggestions | 75.000000 | 1174.000000 |
36735 | 36806.000000 | 0.000000 | Lobster: Buying & Storing | 75.000000 | 742.000000 |
36736 | 36807.000000 | 0.000000 | Lobster: Preparation | 75.000000 | 743.000000 |
36737 | 36808.000000 | 0.000000 | Lobster: Serving Suggestions | 75.000000 | 744.000000 |
36738 | 36809.000000 | 0.000000 | Lobster: Splitting | 75.000000 | 745.000000 |
36739 | 36810.000000 | 0.000000 | Mollusks: Purchasing | 75.000000 | 818.000000 |
36740 | 36811.000000 | 0.000000 | Mollusks: Cleaning | 75.000000 | 816.000000 |
36741 | 36812.000000 | 0.000000 | Mollusks: Serving Suggestions | 75.000000 | 819.000000 |
36742 | 36813.000000 | 0.000000 | Abalone: Varieties | 75.000000 | 5.000000 |
36743 | 36814.000000 | 0.000000 | Abalone: Buying & Storing | 75.000000 | 1.000000 |
36744 | 36815.000000 | 0.000000 | Abalone: Preparation | 75.000000 | 3.000000 |
36745 | 36816.000000 | 0.000000 | Abalone: Serving Suggestions | 75.000000 | 4.000000 |
36746 | 36817.000000 | 0.000000 | Spiny Lobsters: Rock Lobsters | 75.000000 | 1248.000000 |
36747 | 36818.000000 | 0.000000 | Spiny Lobsters: Buying & Storing | 75.000000 | 1245.000000 |
36748 | 36819.000000 | 0.000000 | Spiny Lobsters: Preparation | 75.000000 | 1247.000000 |
36749 | 36820.000000 | 0.000000 | Spiny Lobsters: Serving Suggestions | 75.000000 | 1249.000000 |
36750 | 36821.000000 | 0.000000 | Cockles: Varieties | 75.000000 | 351.000000 |
36751 | 36822.000000 | 0.000000 | Cockles: Buying & Storing | 75.000000 | 347.000000 |
36752 | 36823.000000 | 0.000000 | Cockles: Preparation | 75.000000 | 349.000000 |
36753 | 36824.000000 | 0.000000 | Cockles: Serving Suggestions | 75.000000 | 350.000000 |
36754 | 36825.000000 | 0.000000 | Razor-Shell Clams: Preparation | 75.000000 | 1063.000000 |
36755 | 36826.000000 | 0.000000 | Razor-Shell Clams: Serving Suggestions | 75.000000 | 1064.000000 |
36756 | 36827.000000 | 0.000000 | Crab Types: Common & Rock Crabs | 75.000000 | 405.000000 |
36757 | 36828.000000 | 0.000000 | Limpets: Preparation | 75.000000 | 737.000000 |
36758 | 36829.000000 | 0.000000 | Limpets: Serving Suggestions | 75.000000 | 738.000000 |
36759 | 36830.000000 | 0.000000 | Periwinkles: Buying & Storing | 75.000000 | 981.000000 |
36760 | 36831.000000 | 0.000000 | Periwinkles: Preparation | 75.000000 | 983.000000 |
36761 | 36832.000000 | 0.000000 | Periwinkles: Serving Suggestions | 75.000000 | 984.000000 |
36762 | 36833.000000 | 0.000000 | Crab Types: Blue Crabs | 75.000000 | 404.000000 |
36763 | 36834.000000 | 0.000000 | Crab Types: Mud & Southern-Stone Crabs | 75.000000 | 406.000000 |
36764 | 36835.000000 | 0.000000 | Crab Types: Small-Shore & Spider Crabs | 75.000000 | 408.000000 |
36765 | 36836.000000 | 0.000000 | Crab Types: Red, Snow & Spanner Crabs | 75.000000 | 407.000000 |
36766 | 36837.000000 | 0.000000 | Crabs: Buying & Storing | 75.000000 | 409.000000 |
36767 | 36838.000000 | 0.000000 | Crabs: Preparation & Cooking | 75.000000 | 412.000000 |
36768 | 36839.000000 | 0.000000 | Crabs: Extracting Crabmeat | 75.000000 | 410.000000 |
36769 | 36840.000000 | 0.000000 | Crabs: Serving Suggestions | 75.000000 | 413.000000 |
36770 | 36841.000000 | 0.000000 | Whelks: Buying & Storing | 75.000000 | 1421.000000 |
36771 | 36842.000000 | 0.000000 | Whelks: Preparation | 75.000000 | 1423.000000 |
36772 | 36843.000000 | 0.000000 | Whelks: Serving Suggestions | 75.000000 | 1424.000000 |
36773 | 36844.000000 | 0.000000 | Crustaceans: Buying & Storing | 75.000000 | 432.000000 |
36774 | 36845.000000 | 0.000000 | Crustaceans: Preparation | 75.000000 | 434.000000 |
36775 | 36846.000000 | 0.000000 | Crustaceans: Serving Suggestions | 75.000000 | 435.000000 |
36776 | 36847.000000 | 0.000000 | Shrimp: Buying & Storing | 75.000000 | 1192.000000 |
36777 | 36848.000000 | 0.000000 | Shrimp: Preparation | 75.000000 | 1194.000000 |
36778 | 36849.000000 | 0.000000 | Shrimp: Serving Suggestions | 75.000000 | 1195.000000 |
36779 | 36850.000000 | 0.000000 | Shrimp Types: King Prawns & Other Common Varieties | 75.000000 | 1190.000000 |
36780 | 36851.000000 | 0.000000 | Shrimp Types: Australian, British, & American | 75.000000 | 1189.000000 |
36781 | 36852.000000 | 0.000000 | Fish: Marinating | 75.000000 | 529.000000 |
36782 | 36853.000000 | 0.000000 | Fish: Cooking Whole | 75.000000 | 528.000000 |
36783 | 36854.000000 | 0.000000 | Caviar | 75.000000 | 185.000000 |
36784 | 36855.000000 | 0.000000 | Apples: General Information | 76.000000 | 29.000000 |
36785 | 36856.000000 | 0.000000 | Crab Apples | 76.000000 | 403.000000 |
36786 | 36857.000000 | 0.000000 | Pears: General Information | 76.000000 | 974.000000 |
36787 | 36858.000000 | 0.000000 | Quince | 76.000000 | 1053.000000 |
36788 | 36859.000000 | 0.000000 | Medlars | 76.000000 | 798.000000 |
36789 | 36860.000000 | 0.000000 | Cherries: General Information | 76.000000 | 227.000000 |
36790 | 36861.000000 | 0.000000 | Peaches: General Information | 76.000000 | 966.000000 |
36791 | 36862.000000 | 0.000000 | Nectarines | 76.000000 | 866.000000 |
36792 | 36863.000000 | 0.000000 | Apricots | 76.000000 | 33.000000 |
36793 | 36864.000000 | 0.000000 | Plums: General Information | 76.000000 | 1008.000000 |
36794 | 36865.000000 | 0.000000 | Loquats | 76.000000 | 748.000000 |
36795 | 36866.000000 | 0.000000 | Bananas: General Information | 76.000000 | 62.000000 |
36796 | 36867.000000 | 0.000000 | Figs | 76.000000 | 521.000000 |
36797 | 36868.000000 | 0.000000 | Dates | 76.000000 | 459.000000 |
36798 | 36869.000000 | 0.000000 | Pomegranates | 76.000000 | 1011.000000 |
36799 | 36870.000000 | 0.000000 | Persimmons | 76.000000 | 986.000000 |
36800 | 36871.000000 | 0.000000 | Tamarillos | 76.000000 | 1294.000000 |
36801 | 36872.000000 | 0.000000 | Jujubes | 76.000000 | 692.000000 |
36802 | 36873.000000 | 0.000000 | Mangos: General Information | 76.000000 | 758.000000 |
36803 | 36874.000000 | 0.000000 | Babacos | 76.000000 | 53.000000 |
36804 | 36875.000000 | 0.000000 | Papayas: General Information | 76.000000 | 940.000000 |
36805 | 36876.000000 | 0.000000 | Star Fruit (Carambola): General Information | 76.000000 | 1263.000000 |
36806 | 36877.000000 | 0.000000 | Sapodillas | 76.000000 | 1160.000000 |
36807 | 36878.000000 | 0.000000 | Durians | 76.000000 | 488.000000 |
36808 | 36879.000000 | 0.000000 | Custard Apples: General Information | 76.000000 | 446.000000 |
36809 | 36880.000000 | 0.000000 | Jack Fruit | 76.000000 | 678.000000 |
36810 | 36881.000000 | 0.000000 | Lychees: General Information | 76.000000 | 751.000000 |
36811 | 36882.000000 | 0.000000 | Longans | 76.000000 | 747.000000 |
36812 | 36883.000000 | 0.000000 | Pulasans | 76.000000 | 1045.000000 |
36813 | 36884.000000 | 0.000000 | Rambutans | 76.000000 | 1059.000000 |
36814 | 36885.000000 | 0.000000 | Oranges: General Information | 76.000000 | 925.000000 |
36815 | 36886.000000 | 0.000000 | Grapefruit | 76.000000 | 605.000000 |
36816 | 36887.000000 | 0.000000 | Pomelos | 76.000000 | 1012.000000 |
36817 | 36888.000000 | 0.000000 | Lemons | 76.000000 | 722.000000 |
36818 | 36889.000000 | 0.000000 | Citrons | 76.000000 | 322.000000 |
36819 | 36890.000000 | 0.000000 | Kumquats | 76.000000 | 704.000000 |
36820 | 36891.000000 | 0.000000 | Limes | 76.000000 | 735.000000 |
36821 | 36892.000000 | 0.000000 | Grapes | 76.000000 | 606.000000 |
36822 | 36893.000000 | 0.000000 | Melon | 76.000000 | 799.000000 |
36823 | 36894.000000 | 0.000000 | Watermelon | 76.000000 | 1416.000000 |
36824 | 36895.000000 | 0.000000 | Kiwifruit | 76.000000 | 699.000000 |
36825 | 36896.000000 | 0.000000 | Passion Fruit | 76.000000 | 951.000000 |
36826 | 36897.000000 | 0.000000 | Pineapple | 76.000000 | 997.000000 |
36827 | 36898.000000 | 0.000000 | Prickly Pears | 76.000000 | 1043.000000 |
36828 | 36899.000000 | 0.000000 | Rhubarb | 76.000000 | 1067.000000 |
36829 | 36900.000000 | 0.000000 | Strawberries | 76.000000 | 1273.000000 |
36830 | 36901.000000 | 0.000000 | Raspberries | 76.000000 | 1060.000000 |
36831 | 36902.000000 | 0.000000 | Blackberries | 76.000000 | 102.000000 |
36832 | 36903.000000 | 0.000000 | Loganberries | 76.000000 | 746.000000 |
36833 | 36904.000000 | 0.000000 | Dewberries | 76.000000 | 463.000000 |
36834 | 36905.000000 | 0.000000 | Cloudberries | 76.000000 | 344.000000 |
36835 | 36906.000000 | 0.000000 | Boysenberries | 76.000000 | 121.000000 |
36836 | 36907.000000 | 0.000000 | Mulberries | 76.000000 | 825.000000 |
36837 | 36908.000000 | 0.000000 | Cranberries | 76.000000 | 415.000000 |
36838 | 36909.000000 | 0.000000 | Blueberries | 76.000000 | 114.000000 |
36839 | 36910.000000 | 0.000000 | Bilberries | 76.000000 | 99.000000 |
36840 | 36911.000000 | 0.000000 | Physalis Fruit | 76.000000 | 988.000000 |
36841 | 36912.000000 | 0.000000 | Currants | 76.000000 | 444.000000 |
36842 | 36913.000000 | 0.000000 | Gooseberries | 76.000000 | 600.000000 |
36843 | 36914.000000 | 0.000000 | Fruit History | 76.000000 | 555.000000 |
36844 | 36915.000000 | 0.000000 | Fruit: Cooking | 76.000000 | 559.000000 |
36845 | 36916.000000 | 0.000000 | Fruit Nutrition | 76.000000 | 556.000000 |
36846 | 36917.000000 | 0.000000 | Fruit Hints & Tips | 76.000000 | 554.000000 |
36847 | 36918.000000 | 0.000000 | Mangosteens | 76.000000 | 761.000000 |
36848 | 36919.000000 | 0.000000 | Guavas | 76.000000 | 628.000000 |
36849 | 36920.000000 | 0.000000 | Cider | 76.000000 | 320.000000 |
36850 | 36921.000000 | 0.000000 | Fruit: Introduction | 76.000000 | 562.000000 |
36851 | 36922.000000 | 0.000000 | Grenadines | 76.000000 | 622.000000 |
36852 | 36923.000000 | 0.000000 | Mangos: Preparation | 76.000000 | 759.000000 |
36853 | 36924.000000 | 0.000000 | Fruit: Deep-Frying | 76.000000 | 560.000000 |
36854 | 36925.000000 | 0.000000 | Fruit: Baking | 76.000000 | 557.000000 |
36855 | 36926.000000 | 0.000000 | Fruit: Broiling | 76.000000 | 558.000000 |
36856 | 36927.000000 | 0.000000 | Fruit: Microwaving | 76.000000 | 563.000000 |
36857 | 36928.000000 | 0.000000 | Fruit: Poaching | 76.000000 | 564.000000 |
36858 | 36929.000000 | 0.000000 | Fruit: Steaming | 76.000000 | 565.000000 |
36859 | 36930.000000 | 0.000000 | Fruit: Freezing | 76.000000 | 561.000000 |
36860 | 36931.000000 | 0.000000 | Apples: Nutritional Value | 76.000000 | 30.000000 |
36861 | 36932.000000 | 0.000000 | Banana Nutrition | 76.000000 | 58.000000 |
36862 | 36933.000000 | 0.000000 | Citrus: Nutritional Value | 76.000000 | 323.000000 |
36863 | 36934.000000 | 0.000000 | Apples: Basic Categories | 76.000000 | 26.000000 |
36864 | 36935.000000 | 0.000000 | Mangos: Varieties | 76.000000 | 760.000000 |
36865 | 36936.000000 | 0.000000 | Mangos: Buying & Storing | 76.000000 | 757.000000 |
36866 | 36937.000000 | 0.000000 | Papayas: Buying & Storing | 76.000000 | 939.000000 |
36867 | 36938.000000 | 0.000000 | Apples: Varieties | 76.000000 | 32.000000 |
36868 | 36939.000000 | 0.000000 | Apples: Buying & Storing | 76.000000 | 27.000000 |
36869 | 36940.000000 | 0.000000 | Apples: By-Products | 76.000000 | 28.000000 |
36870 | 36941.000000 | 0.000000 | Apples: Preparation | 76.000000 | 31.000000 |
36871 | 36942.000000 | 0.000000 | Pears: Varieties | 76.000000 | 975.000000 |
36872 | 36943.000000 | 0.000000 | Pears: Buying & Storing | 76.000000 | 971.000000 |
36873 | 36944.000000 | 0.000000 | Pears: Fresh | 76.000000 | 973.000000 |
36874 | 36945.000000 | 0.000000 | Pears: Cooked | 76.000000 | 972.000000 |
36875 | 36946.000000 | 0.000000 | Cherries: Buying & Storing | 76.000000 | 226.000000 |
36876 | 36947.000000 | 0.000000 | Cherries: Preparation | 76.000000 | 228.000000 |
36877 | 36948.000000 | 0.000000 | Peaches: Buying & Storing | 76.000000 | 965.000000 |
36878 | 36949.000000 | 0.000000 | Peaches: Preparation | 76.000000 | 967.000000 |
36879 | 36950.000000 | 0.000000 | Plums Varieties: Dessert | 76.000000 | 1006.000000 |
36880 | 36951.000000 | 0.000000 | Plums: Preparation | 76.000000 | 1009.000000 |
36881 | 36952.000000 | 0.000000 | Plum Varieties: Cooking | 76.000000 | 1004.000000 |
36882 | 36953.000000 | 0.000000 | Plums: Buying & Storing | 76.000000 | 1007.000000 |
36883 | 36954.000000 | 0.000000 | Plum Varieties: Wild | 76.000000 | 1005.000000 |
36884 | 36955.000000 | 0.000000 | Bananas: Dessert Varieties | 76.000000 | 61.000000 |
36885 | 36956.000000 | 0.000000 | Bananas: Cooking Varieties | 76.000000 | 60.000000 |
36886 | 36957.000000 | 0.000000 | Bananas: Buying & Storing | 76.000000 | 59.000000 |
36887 | 36958.000000 | 0.000000 | Bananas: Preparation | 76.000000 | 63.000000 |
36888 | 36959.000000 | 0.000000 | Bananas: Serving Suggestions | 76.000000 | 64.000000 |
36889 | 36960.000000 | 0.000000 | Papayas: Preparation | 76.000000 | 941.000000 |
36890 | 36961.000000 | 0.000000 | Star Fruit (Carambola): Buying & Storing | 76.000000 | 1262.000000 |
36891 | 36962.000000 | 0.000000 | Star Fruit (Carambola): Preparation | 76.000000 | 1264.000000 |
36892 | 36963.000000 | 0.000000 | Custard Apples: Varieties | 76.000000 | 448.000000 |
36893 | 36964.000000 | 0.000000 | Custard Apples: Preparation | 76.000000 | 447.000000 |
36894 | 36965.000000 | 0.000000 | Lychees: Preparation | 76.000000 | 752.000000 |
36895 | 36966.000000 | 0.000000 | Oranges: Sweet Varieties | 76.000000 | 927.000000 |
36896 | 36967.000000 | 0.000000 | Oranges: Bitter Varieties | 76.000000 | 924.000000 |
36897 | 36968.000000 | 0.000000 | Oranges: Serving Suggestions | 76.000000 | 926.000000 |
36898 | 36969.000000 | 0.000000 | Garlic: General Information | 77.000000 | 570.000000 |
36899 | 36970.000000 | 0.000000 | Garlic: Peeling | 77.000000 | 574.000000 |
36900 | 36971.000000 | 0.000000 | Garlic: Cooking | 77.000000 | 568.000000 |
36901 | 36972.000000 | 0.000000 | Garlic: Health | 77.000000 | 571.000000 |
36902 | 36973.000000 | 0.000000 | Garlic: Cultivation | 77.000000 | 569.000000 |
36903 | 36974.000000 | 0.000000 | Garlic: Varieties | 77.000000 | 575.000000 |
36904 | 36975.000000 | 0.000000 | Garlic: Hints & Tips | 77.000000 | 572.000000 |
36905 | 36976.000000 | 0.000000 | Fennel: General Information | 77.000000 | 516.000000 |
36906 | 36977.000000 | 0.000000 | Fennel: Cooking | 77.000000 | 514.000000 |
36907 | 36978.000000 | 0.000000 | Fennel: Cultivation | 77.000000 | 515.000000 |
36908 | 36979.000000 | 0.000000 | Chinese Five-Spice Powder | 77.000000 | 256.000000 |
36909 | 36980.000000 | 0.000000 | Pickling Spice | 77.000000 | 990.000000 |
36910 | 36981.000000 | 0.000000 | Quatre-Epices | 77.000000 | 1052.000000 |
36911 | 36982.000000 | 0.000000 | Japanese Seven-Flavors Spice | 77.000000 | 682.000000 |
36912 | 36983.000000 | 0.000000 | Indian Five-Spice Powder | 77.000000 | 658.000000 |
36913 | 36984.000000 | 0.000000 | Indian Curry Powder | 77.000000 | 657.000000 |
36914 | 36985.000000 | 0.000000 | Alfalfa | 77.000000 | 6.000000 |
36915 | 36986.000000 | 0.000000 | Beans | 77.000000 | 78.000000 |
36916 | 36987.000000 | 0.000000 | Sunflower | 77.000000 | 1281.000000 |
36917 | 36988.000000 | 0.000000 | Chick-Peas | 77.000000 | 235.000000 |
36918 | 36989.000000 | 0.000000 | Herbs & Spices: Introduction | 77.000000 | 637.000000 |
36919 | 36990.000000 | 0.000000 | Basil: General Information | 77.000000 | 70.000000 |
36920 | 36991.000000 | 0.000000 | Bay Leaves: General Information | 77.000000 | 72.000000 |
36921 | 36992.000000 | 0.000000 | Chives: General Information | 77.000000 | 285.000000 |
36922 | 36993.000000 | 0.000000 | Coriander/Cilantro: General Information | 77.000000 | 390.000000 |
36923 | 36994.000000 | 0.000000 | Dill: General Information | 77.000000 | 464.000000 |
36924 | 36995.000000 | 0.000000 | Marjoram | 77.000000 | 767.000000 |
36925 | 36996.000000 | 0.000000 | Mint: General Information | 77.000000 | 811.000000 |
36926 | 36997.000000 | 0.000000 | Parsley: General Information | 77.000000 | 944.000000 |
36927 | 36998.000000 | 0.000000 | Rosemary: General Information | 77.000000 | 1091.000000 |
36928 | 36999.000000 | 0.000000 | Sage: General Information | 77.000000 | 1109.000000 |
36929 | 37000.000000 | 0.000000 | Tarragon: General Information | 77.000000 | 1298.000000 |
36930 | 37001.000000 | 0.000000 | Thyme: General Information | 77.000000 | 1353.000000 |
36931 | 37002.000000 | 0.000000 | Angelica: General Information | 77.000000 | 20.000000 |
36932 | 37003.000000 | 0.000000 | Bergamot | 77.000000 | 95.000000 |
36933 | 37004.000000 | 0.000000 | Borage | 77.000000 | 117.000000 |
36934 | 37005.000000 | 0.000000 | Chervil: General Information | 77.000000 | 229.000000 |
36935 | 37006.000000 | 0.000000 | Clary | 77.000000 | 330.000000 |
36936 | 37007.000000 | 0.000000 | Comfrey | 77.000000 | 378.000000 |
36937 | 37008.000000 | 0.000000 | Curry Leaf | 77.000000 | 445.000000 |
36938 | 37009.000000 | 0.000000 | Lemon Balm | 77.000000 | 719.000000 |
36939 | 37010.000000 | 0.000000 | Lemon Grass | 77.000000 | 720.000000 |
36940 | 37011.000000 | 0.000000 | Lovage | 77.000000 | 749.000000 |
36941 | 37012.000000 | 0.000000 | Savory | 77.000000 | 1167.000000 |
36942 | 37013.000000 | 0.000000 | Sweet Cicely | 77.000000 | 1282.000000 |
36943 | 37014.000000 | 0.000000 | Tansy | 77.000000 | 1296.000000 |
36944 | 37015.000000 | 0.000000 | Cress | 77.000000 | 430.000000 |
36945 | 37016.000000 | 0.000000 | Dandelion Leaves | 77.000000 | 456.000000 |
36946 | 37017.000000 | 0.000000 | Lamb's Lettuce | 77.000000 | 706.000000 |
36947 | 37018.000000 | 0.000000 | Nettle | 77.000000 | 867.000000 |
36948 | 37019.000000 | 0.000000 | Purslane | 77.000000 | 1050.000000 |
36949 | 37020.000000 | 0.000000 | Rocket | 83.000000 | 1087.000000 |
36950 | 37021.000000 | 0.000000 | Salad Burnet | 77.000000 | 1121.000000 |
36951 | 37022.000000 | 0.000000 | Sorrel | 77.000000 | 1206.000000 |
36952 | 37023.000000 | 0.000000 | Herb Mixtures | 77.000000 | 636.000000 |
36953 | 37024.000000 | 0.000000 | Herb Harvesting & Storing | 77.000000 | 635.000000 |
36954 | 37025.000000 | 0.000000 | Clove-Pink | 77.000000 | 345.000000 |
36955 | 37026.000000 | 0.000000 | Geranium | 77.000000 | 587.000000 |
36956 | 37027.000000 | 0.000000 | Hibiscus | 77.000000 | 640.000000 |
36957 | 37028.000000 | 0.000000 | Elderflower | 77.000000 | 499.000000 |
36958 | 37029.000000 | 0.000000 | Lavender | 77.000000 | 713.000000 |
36959 | 37030.000000 | 0.000000 | Marigold | 77.000000 | 765.000000 |
36960 | 37031.000000 | 0.000000 | Nasturtium | 77.000000 | 865.000000 |
36961 | 37032.000000 | 0.000000 | Primrose | 77.000000 | 1044.000000 |
36962 | 37033.000000 | 0.000000 | Rose | 77.000000 | 1089.000000 |
36963 | 37034.000000 | 0.000000 | Violet | 77.000000 | 1407.000000 |
36964 | 37035.000000 | 0.000000 | Allspice | 77.000000 | 8.000000 |
36965 | 37036.000000 | 0.000000 | Anise | 77.000000 | 22.000000 |
36966 | 37037.000000 | 0.000000 | Annatto | 77.000000 | 23.000000 |
36967 | 37038.000000 | 0.000000 | Asafoetida | 77.000000 | 41.000000 |
36968 | 37039.000000 | 0.000000 | Caraway | 77.000000 | 165.000000 |
36969 | 37040.000000 | 0.000000 | Cardamom | 77.000000 | 166.000000 |
36970 | 37041.000000 | 0.000000 | Cayenne | 77.000000 | 186.000000 |
36971 | 37042.000000 | 0.000000 | Celery Seed | 77.000000 | 191.000000 |
36972 | 37043.000000 | 0.000000 | Chilies | 77.000000 | 240.000000 |
36973 | 37044.000000 | 0.000000 | Cinnamon | 77.000000 | 321.000000 |
36974 | 37045.000000 | 0.000000 | Cloves | 77.000000 | 346.000000 |
36975 | 37046.000000 | 0.000000 | Cumin | 77.000000 | 442.000000 |
36976 | 37047.000000 | 0.000000 | Fenugreek | 77.000000 | 518.000000 |
36977 | 37048.000000 | 0.000000 | Ginger | 77.000000 | 590.000000 |
36978 | 37049.000000 | 0.000000 | Grains of Paradise | 77.000000 | 603.000000 |
36979 | 37050.000000 | 0.000000 | Juniper | 77.000000 | 693.000000 |
36980 | 37051.000000 | 0.000000 | Mace | 77.000000 | 756.000000 |
36981 | 37052.000000 | 0.000000 | Mustard: General Information | 77.000000 | 858.000000 |
36982 | 37053.000000 | 0.000000 | Nigella | 77.000000 | 872.000000 |
36983 | 37054.000000 | 0.000000 | Nutmeg | 77.000000 | 875.000000 |
36984 | 37055.000000 | 0.000000 | Paprika | 77.000000 | 942.000000 |
36985 | 37056.000000 | 0.000000 | Pepper | 77.000000 | 980.000000 |
36986 | 37057.000000 | 0.000000 | Poppy Seed | 77.000000 | 1014.000000 |
36987 | 37058.000000 | 0.000000 | Saffron | 77.000000 | 1108.000000 |
36988 | 37059.000000 | 0.000000 | Sesame Seed | 77.000000 | 1184.000000 |
36989 | 37060.000000 | 0.000000 | Sumac | 77.000000 | 1280.000000 |
36990 | 37061.000000 | 0.000000 | Tamarind | 77.000000 | 1295.000000 |
36991 | 37062.000000 | 0.000000 | Turmeric | 77.000000 | 1382.000000 |
36992 | 37063.000000 | 0.000000 | Vanilla | 77.000000 | 1390.000000 |
36993 | 37064.000000 | 0.000000 | Alino Criolo | 77.000000 | 7.000000 |
36994 | 37065.000000 | 0.000000 | Garlic: History | 77.000000 | 573.000000 |
36995 | 37066.000000 | 0.000000 | Horseradish | 77.000000 | 642.000000 |
36996 | 37067.000000 | 0.000000 | Capers | 77.000000 | 164.000000 |
36997 | 37068.000000 | 0.000000 | Flavored Vinegars | 77.000000 | 536.000000 |
36998 | 37069.000000 | 0.000000 | Flavored Oils | 77.000000 | 535.000000 |
36999 | 37070.000000 | 0.000000 | Savory Butters | 77.000000 | 1168.000000 |
37000 | 37071.000000 | 0.000000 | Tea: Herbal | 77.000000 | 1323.000000 |
37001 | 37072.000000 | 0.000000 | Camomile | 77.000000 | 156.000000 |
37002 | 37073.000000 | 0.000000 | Hyssop | 77.000000 | 645.000000 |
37003 | 37074.000000 | 0.000000 | Lemon Verbena | 77.000000 | 721.000000 |
37004 | 37075.000000 | 0.000000 | Thai Mint | 77.000000 | 1344.000000 |
37005 | 37076.000000 | 0.000000 | Basil: Cultivation | 77.000000 | 69.000000 |
37006 | 37077.000000 | 0.000000 | Bay Leaves: Serving Suggestions | 77.000000 | 73.000000 |
37007 | 37078.000000 | 0.000000 | Dill: Serving Suggestions | 77.000000 | 465.000000 |
37008 | 37079.000000 | 0.000000 | Chinese Herbs & Spices | 77.000000 | 260.000000 |
37009 | 37080.000000 | 0.000000 | Salt: History | 77.000000 | 1157.000000 |
37010 | 37081.000000 | 0.000000 | Angelica: Serving Suggestions | 77.000000 | 21.000000 |
37011 | 37082.000000 | 0.000000 | Chervil: Serving Suggestions | 77.000000 | 230.000000 |
37012 | 37083.000000 | 0.000000 | Rosemary: Serving Suggestions | 77.000000 | 1093.000000 |
37013 | 37084.000000 | 0.000000 | Rosemary: Varieties | 77.000000 | 1094.000000 |
37014 | 37085.000000 | 0.000000 | Sage: Serving Suggestions | 77.000000 | 1110.000000 |
37015 | 37086.000000 | 0.000000 | Fennel: History | 77.000000 | 517.000000 |
37016 | 37087.000000 | 0.000000 | Rose Hips | 77.000000 | 1090.000000 |
37017 | 37088.000000 | 0.000000 | Mustard: Dry | 77.000000 | 857.000000 |
37018 | 37089.000000 | 0.000000 | Mustard: Prepared | 77.000000 | 859.000000 |
37019 | 37090.000000 | 0.000000 | Chives: Serving Suggestions | 77.000000 | 286.000000 |
37020 | 37091.000000 | 0.000000 | Coriander/Cilantro: Serving Suggestions | 77.000000 | 391.000000 |
37021 | 37092.000000 | 0.000000 | Mint: Varieties | 77.000000 | 813.000000 |
37022 | 37093.000000 | 0.000000 | Mint: Serving Suggestions | 77.000000 | 812.000000 |
37023 | 37094.000000 | 0.000000 | Parsley: Serving Suggestions | 77.000000 | 945.000000 |
37024 | 37095.000000 | 0.000000 | Parsley: Varieties | 77.000000 | 946.000000 |
37025 | 37096.000000 | 0.000000 | Tarragon: Serving Suggestions | 77.000000 | 1299.000000 |
37026 | 37097.000000 | 0.000000 | Thyme: Varieties | 77.000000 | 1355.000000 |
37027 | 37098.000000 | 0.000000 | Thyme: Drying | 77.000000 | 1352.000000 |
37028 | 37099.000000 | 0.000000 | Thyme: Serving Suggestions | 77.000000 | 1354.000000 |
37029 | 37100.000000 | 0.000000 | Rosemary: History | 77.000000 | 1092.000000 |
37030 | 37101.000000 | 0.000000 | Sage: Varieties | 77.000000 | 1111.000000 |
37031 | 37102.000000 | 0.000000 | Oregano | 77.000000 | 928.000000 |
37032 | 37103.000000 | 0.000000 | Basil: Oil | 77.000000 | 71.000000 |
37033 | 37104.000000 | 0.000000 | Ice Cream Churns: Manual | 78.000000 | 647.000000 |
37034 | 37105.000000 | 0.000000 | Ice Cream Churns: Electric | 78.000000 | 646.000000 |
37035 | 37106.000000 | 0.000000 | Ice Cream: Care of Ice Cream Makers | 78.000000 | 648.000000 |
37036 | 37107.000000 | 0.000000 | Ice Cream: Development Time | 78.000000 | 649.000000 |
37037 | 37108.000000 | 0.000000 | Ice Cream: Storage | 78.000000 | 653.000000 |
37038 | 37109.000000 | 0.000000 | Ice Cream: Hints & Tips | 78.000000 | 650.000000 |
37039 | 37110.000000 | 0.000000 | Ice Creams: Egg-Based | 78.000000 | 654.000000 |
37040 | 37111.000000 | 0.000000 | Ice Creams: Parfait Ices | 78.000000 | 655.000000 |
37041 | 37112.000000 | 0.000000 | Ice Cream: Methods | 78.000000 | 652.000000 |
37042 | 37113.000000 | 0.000000 | Ice Cream: Malibu | 78.000000 | 651.000000 |
37043 | 37114.000000 | 0.000000 | Sorbets: General Information | 78.000000 | 1202.000000 |
37044 | 37115.000000 | 0.000000 | Sorbets: Making | 78.000000 | 1203.000000 |
37045 | 37116.000000 | 0.000000 | Sorbets: Making in an Ice Cream Maker | 78.000000 | 1204.000000 |
37046 | 37117.000000 | 0.000000 | Sorbets: Serving | 78.000000 | 1205.000000 |
37047 | 37118.000000 | 0.000000 | Sherbets, Gelati & Granitas | 78.000000 | 1185.000000 |
37048 | 37119.000000 | 0.000000 | Ice Creams: Vanilla | 78.000000 | 656.000000 |
37049 | 37120.000000 | 0.000000 | Grilling & Barbecuing Meat & Poultry | 79.000000 | 625.000000 |
37050 | 37121.000000 | 0.000000 | Meat: Cooking | 79.000000 | 775.000000 |
37051 | 37122.000000 | 0.000000 | Meat: Quality | 79.000000 | 790.000000 |
37052 | 37123.000000 | 0.000000 | Meat: Tenderizing I | 79.000000 | 796.000000 |
37053 | 37124.000000 | 0.000000 | Meat: Cooking Methods | 79.000000 | 777.000000 |
37054 | 37125.000000 | 0.000000 | Meat: Grilling | 79.000000 | 783.000000 |
37055 | 37126.000000 | 0.000000 | Meat: Cooking on the Griddle | 79.000000 | 778.000000 |
37056 | 37127.000000 | 0.000000 | Meat: Frying | 79.000000 | 782.000000 |
37057 | 37128.000000 | 0.000000 | Meat: Cooking with Moist Heat | 79.000000 | 779.000000 |
37058 | 37129.000000 | 0.000000 | Veal | 79.000000 | 1391.000000 |
37059 | 37130.000000 | 0.000000 | Pork | 79.000000 | 1015.000000 |
37060 | 37131.000000 | 0.000000 | Lamb | 79.000000 | 705.000000 |
37061 | 37132.000000 | 0.000000 | Bacon Rolls | 79.000000 | 54.000000 |
37062 | 37133.000000 | 0.000000 | Westphalian Ham | 79.000000 | 1418.000000 |
37063 | 37134.000000 | 0.000000 | Sausage | 79.000000 | 1166.000000 |
37064 | 37135.000000 | 0.000000 | Frankfurters | 79.000000 | 545.000000 |
37065 | 37136.000000 | 0.000000 | Poultry: Jointing a Chicken | 79.000000 | 1040.000000 |
37066 | 37137.000000 | 0.000000 | Poultry: Cornish Game Hens | 79.000000 | 1039.000000 |
37067 | 37138.000000 | 0.000000 | Poultry | 79.000000 | 1038.000000 |
37068 | 37139.000000 | 0.000000 | Meat: Cuts | 79.000000 | 780.000000 |
37069 | 37140.000000 | 0.000000 | Meat: Roasting | 79.000000 | 791.000000 |
37070 | 37141.000000 | 0.000000 | Meat: Roasting Times & Temperatures | 79.000000 | 794.000000 |
37071 | 37142.000000 | 0.000000 | Meat: Roasting & Doneness | 79.000000 | 792.000000 |
37072 | 37143.000000 | 0.000000 | Meat: Marinating | 79.000000 | 787.000000 |
37073 | 37144.000000 | 0.000000 | Meat: Tenderizing II | 79.000000 | 797.000000 |
37074 | 37145.000000 | 0.000000 | Meat: Aging | 79.000000 | 773.000000 |
37075 | 37146.000000 | 0.000000 | Meat: Browning | 79.000000 | 774.000000 |
37076 | 37147.000000 | 0.000000 | Meat: Roasting & Salting | 79.000000 | 793.000000 |
37077 | 37148.000000 | 0.000000 | Meat: Pot Roast | 79.000000 | 789.000000 |
37078 | 37149.000000 | 0.000000 | Meat: Placement When Roasting | 79.000000 | 788.000000 |
37079 | 37150.000000 | 0.000000 | Meat: Slicing | 79.000000 | 795.000000 |
37080 | 37151.000000 | 0.000000 | Meat: Grilling Temperatures | 79.000000 | 785.000000 |
37081 | 37152.000000 | 0.000000 | Meat: Grilling Preparation | 79.000000 | 784.000000 |
37082 | 37153.000000 | 0.000000 | Meat: Frozen | 79.000000 | 781.000000 |
37083 | 37154.000000 | 0.000000 | Meat: Grilling Various Meats | 79.000000 | 786.000000 |
37084 | 37155.000000 | 0.000000 | Chateaubriand | 79.000000 | 202.000000 |
37085 | 37156.000000 | 0.000000 | Meat: Cooking History | 79.000000 | 776.000000 |
37086 | 37157.000000 | 0.000000 | Mushroom Buying & Storing | 80.000000 | 828.000000 |
37087 | 37158.000000 | 0.000000 | Mushroom Preparation | 80.000000 | 833.000000 |
37088 | 37159.000000 | 0.000000 | Mushroom Nutritional Value | 80.000000 | 832.000000 |
37089 | 37160.000000 | 0.000000 | Mushroom Serving Suggestions | 80.000000 | 835.000000 |
37090 | 37161.000000 | 0.000000 | Wild Mushrooms: Finding | 80.000000 | 1430.000000 |
37091 | 37162.000000 | 0.000000 | Wild Mushrooms: Collecting | 80.000000 | 1429.000000 |
37092 | 37163.000000 | 0.000000 | Mushroom Preserving | 80.000000 | 834.000000 |
37093 | 37164.000000 | 0.000000 | Mushroom Freezing | 80.000000 | 830.000000 |
37094 | 37165.000000 | 0.000000 | Mushroom Cooking | 80.000000 | 829.000000 |
37095 | 37166.000000 | 0.000000 | Mushroom Hints & Tips | 80.000000 | 831.000000 |
37096 | 37167.000000 | 0.000000 | Mushrooms: Duxelles | 80.000000 | 838.000000 |
37097 | 37168.000000 | 0.000000 | Mushrooms: Field | 80.000000 | 840.000000 |
37098 | 37169.000000 | 0.000000 | Mushrooms: Horse | 80.000000 | 841.000000 |
37099 | 37170.000000 | 0.000000 | Mushrooms: Wood | 80.000000 | 850.000000 |
37100 | 37171.000000 | 0.000000 | Mushrooms: Fairy Ring | 80.000000 | 839.000000 |
37101 | 37172.000000 | 0.000000 | Mushrooms: Chanterelle | 80.000000 | 837.000000 |
37102 | 37173.000000 | 0.000000 | Mushrooms: Velvet Shank | 80.000000 | 849.000000 |
37103 | 37174.000000 | 0.000000 | Mushrooms: Shaggy Ink Cap | 80.000000 | 846.000000 |
37104 | 37175.000000 | 0.000000 | Mushrooms: Parasol | 80.000000 | 844.000000 |
37105 | 37176.000000 | 0.000000 | Mushrooms: Oyster | 80.000000 | 843.000000 |
37106 | 37177.000000 | 0.000000 | Mushrooms: Russulas | 80.000000 | 845.000000 |
37107 | 37178.000000 | 0.000000 | Mushrooms: St. George's | 80.000000 | 848.000000 |
37108 | 37179.000000 | 0.000000 | Mushrooms: Cep (Porcini) | 80.000000 | 836.000000 |
37109 | 37180.000000 | 0.000000 | Fungus: Hedgehog | 80.000000 | 567.000000 |
37110 | 37181.000000 | 0.000000 | Mushrooms: Morels | 80.000000 | 842.000000 |
37111 | 37182.000000 | 0.000000 | Fungus: Cauliflower | 80.000000 | 566.000000 |
37112 | 37183.000000 | 0.000000 | Mushrooms: Shiitake | 80.000000 | 847.000000 |
37113 | 37184.000000 | 0.000000 | Cultivated Mushrooms: Growing | 80.000000 | 440.000000 |
37114 | 37185.000000 | 0.000000 | Truffles | 80.000000 | 1380.000000 |
37115 | 37186.000000 | 0.000000 | Cultivated Mushrooms: Types | 80.000000 | 441.000000 |
37116 | 37187.000000 | 0.000000 | Olive Oil: History | 81.000000 | 895.000000 |
37117 | 37188.000000 | 0.000000 | Olive Oil: Production | 81.000000 | 897.000000 |
37118 | 37189.000000 | 0.000000 | Olive Oil: Nutritional Value | 81.000000 | 896.000000 |
37119 | 37190.000000 | 0.000000 | Olive Oil: Types | 81.000000 | 898.000000 |
37120 | 37191.000000 | 0.000000 | Olive Oil: Choosing | 81.000000 | 892.000000 |
37121 | 37192.000000 | 0.000000 | Olive Oil: Cooking | 81.000000 | 893.000000 |
37122 | 37193.000000 | 0.000000 | Olive Trees | 81.000000 | 899.000000 |
37123 | 37194.000000 | 0.000000 | Olives | 81.000000 | 900.000000 |
37124 | 37195.000000 | 0.000000 | Olive Oil: Flavored | 81.000000 | 894.000000 |
37125 | 37196.000000 | 0.000000 | Rice Types: Ethnic | 82.000000 | 1071.000000 |
37126 | 37197.000000 | 0.000000 | Pasta Shapes | 82.000000 | 958.000000 |
37127 | 37198.000000 | 0.000000 | Pasta Storage | 82.000000 | 959.000000 |
37128 | 37199.000000 | 0.000000 | Pasta Cooking | 82.000000 | 952.000000 |
37129 | 37201.000000 | 0.000000 | Pasta-Related Dishes: Couscous | 82.000000 | 961.000000 |
37130 | 37202.000000 | 0.000000 | Lasagne & Cannelloni Noodles | 82.000000 | 712.000000 |
37131 | 37203.000000 | 0.000000 | Rice: History | 82.000000 | 1077.000000 |
37132 | 37204.000000 | 0.000000 | Rice: Introduction | 82.000000 | 1078.000000 |
37133 | 37205.000000 | 0.000000 | Rice Types: Convenience Rice | 82.000000 | 1070.000000 |
37134 | 37206.000000 | 0.000000 | Rice: Products | 82.000000 | 1080.000000 |
37135 | 37207.000000 | 0.000000 | Rice: Nutritional Value | 82.000000 | 1079.000000 |
37136 | 37208.000000 | 0.000000 | Rice: Storage | 82.000000 | 1082.000000 |
37137 | 37209.000000 | 0.000000 | Rice: Cooking | 82.000000 | 1074.000000 |
37138 | 37210.000000 | 0.000000 | Rice: Reheating | 82.000000 | 1081.000000 |
37139 | 37211.000000 | 0.000000 | Rice: Hints & Tips | 82.000000 | 1076.000000 |
37140 | 37212.000000 | 0.000000 | Pasta Quantities | 82.000000 | 956.000000 |
37141 | 37213.000000 | 0.000000 | Rice Types: Long-Grain or All-Purpose | 82.000000 | 1072.000000 |
37142 | 37214.000000 | 0.000000 | Rice Types: Aromatic | 82.000000 | 1069.000000 |
37143 | 37215.000000 | 0.000000 | Rice: Glutinous & Waxy | 82.000000 | 1075.000000 |
37144 | 37216.000000 | 0.000000 | Rice Types: Short-Grain | 82.000000 | 1073.000000 |
37145 | 37217.000000 | 0.000000 | Pasta-Related Dishes: Semolina | 82.000000 | 962.000000 |
37146 | 37218.000000 | 0.000000 | Pasta Varieties | 82.000000 | 960.000000 |
37147 | 37219.000000 | 0.000000 | Pasta Machines | 82.000000 | 954.000000 |
37148 | 37220.000000 | 0.000000 | Pasta Rolling | 82.000000 | 957.000000 |
37149 | 37221.000000 | 0.000000 | Pasta Dough | 82.000000 | 953.000000 |
37150 | 37222.000000 | 0.000000 | Rice: Wild | 82.000000 | 1083.000000 |
37151 | 37223.000000 | 0.000000 | Salads: Dressed | 83.000000 | 1128.000000 |
37152 | 37224.000000 | 0.000000 | Salads: Pickled | 83.000000 | 1134.000000 |
37153 | 37225.000000 | 0.000000 | Salads: Potato | 83.000000 | 1135.000000 |
37154 | 37226.000000 | 0.000000 | Salads: Combo Salads | 83.000000 | 1126.000000 |
37155 | 37227.000000 | 0.000000 | Thai Shallots | 83.000000 | 1351.000000 |
37156 | 37228.000000 | 0.000000 | Salads: Basic Rules | 83.000000 | 1123.000000 |
37157 | 37229.000000 | 0.000000 | Salads: Tossed | 83.000000 | 1137.000000 |
37158 | 37230.000000 | 0.000000 | Salads: Fish | 83.000000 | 1130.000000 |
37159 | 37231.000000 | 0.000000 | Salads: Meat | 83.000000 | 1133.000000 |
37160 | 37232.000000 | 0.000000 | Salads: Leaves | 83.000000 | 1132.000000 |
37161 | 37233.000000 | 0.000000 | Salads: Chicken | 83.000000 | 1125.000000 |
37162 | 37234.000000 | 0.000000 | Salads: Slaws | 83.000000 | 1136.000000 |
37163 | 37235.000000 | 0.000000 | Salads: Fruited, Dressed | 83.000000 | 1131.000000 |
37164 | 37236.000000 | 0.000000 | Salads: Carrot | 83.000000 | 1124.000000 |
37165 | 37237.000000 | 0.000000 | Salads: Cooked | 83.000000 | 1127.000000 |
37166 | 37238.000000 | 0.000000 | Tomatoes: Cultivated | 83.000000 | 1362.000000 |
37167 | 37239.000000 | 0.000000 | Pickles | 83.000000 | 989.000000 |
37168 | 37240.000000 | 0.000000 | Garnishes: Green-Onion Brushes | 83.000000 | 578.000000 |
37169 | 37241.000000 | 0.000000 | Garnishes: Radish Flowers | 83.000000 | 583.000000 |
37170 | 37242.000000 | 0.000000 | Garnishes: Lime Wedges | 83.000000 | 581.000000 |
37171 | 37243.000000 | 0.000000 | Garnishes: Lotus Flowers | 83.000000 | 582.000000 |
37172 | 37244.000000 | 0.000000 | Lentils | 83.000000 | 723.000000 |
37173 | 37245.000000 | 0.000000 | Potato Chips | 83.000000 | 1017.000000 |
37174 | 37246.000000 | 0.000000 | Onion Types: Pearl | 83.000000 | 914.000000 |
37175 | 37247.000000 | 0.000000 | Cabbage Varieties | 83.000000 | 149.000000 |
37176 | 37248.000000 | 0.000000 | Brussels Sprouts: General Information | 83.000000 | 142.000000 |
37177 | 37249.000000 | 0.000000 | Kohlrabi: General Information | 83.000000 | 701.000000 |
37178 | 37250.000000 | 0.000000 | Cauliflower: General Information | 83.000000 | 182.000000 |
37179 | 37251.000000 | 0.000000 | Napa Cabbage: General Information | 83.000000 | 863.000000 |
37180 | 37252.000000 | 0.000000 | Broccoli: General Information | 83.000000 | 136.000000 |
37181 | 37253.000000 | 0.000000 | Kale: General Information | 83.000000 | 695.000000 |
37182 | 37254.000000 | 0.000000 | Lettuce Varieties | 83.000000 | 725.000000 |
37183 | 37255.000000 | 0.000000 | Chicory: General Information | 83.000000 | 237.000000 |
37184 | 37256.000000 | 0.000000 | Radicchio | 83.000000 | 1054.000000 |
37185 | 37257.000000 | 0.000000 | Spinach: General Information | 83.000000 | 1242.000000 |
37186 | 37258.000000 | 0.000000 | Sorrel: General Information | 83.000000 | 1208.000000 |
37187 | 37259.000000 | 0.000000 | Watercress: General Information | 83.000000 | 1414.000000 |
37188 | 37260.000000 | 0.000000 | Salad Cress | 83.000000 | 1122.000000 |
37189 | 37261.000000 | 0.000000 | Lamb's Lettuce | 83.000000 | 706.000000 |
37190 | 37262.000000 | 0.000000 | Dandelions | 83.000000 | 457.000000 |
37191 | 37263.000000 | 0.000000 | Nettles: General Information | 83.000000 | 868.000000 |
37192 | 37264.000000 | 0.000000 | Potatoes: Buying | 83.000000 | 1026.000000 |
37193 | 37265.000000 | 0.000000 | Yams: General Information | 83.000000 | 1443.000000 |
37194 | 37266.000000 | 0.000000 | Yucca Root: General Information | 83.000000 | 1449.000000 |
37195 | 37267.000000 | 0.000000 | Sweet Potatoes: General Information | 83.000000 | 1288.000000 |
37196 | 37268.000000 | 0.000000 | Jerusalem Artichokes: General Information | 83.000000 | 686.000000 |
37197 | 37269.000000 | 0.000000 | Chinese Artichokes | 83.000000 | 241.000000 |
37198 | 37270.000000 | 0.000000 | Jicama: General Information | 83.000000 | 690.000000 |
37199 | 37271.000000 | 0.000000 | Salsify: General Information | 83.000000 | 1153.000000 |
37200 | 37272.000000 | 0.000000 | Scorzonera | 83.000000 | 1176.000000 |
37201 | 37273.000000 | 0.000000 | Taro Root | 83.000000 | 1297.000000 |
37202 | 37274.000000 | 0.000000 | Radishes: General Information | 83.000000 | 1056.000000 |
37203 | 37275.000000 | 0.000000 | Daikon: General Information | 83.000000 | 454.000000 |
37204 | 37276.000000 | 0.000000 | Beets: General Information | 77.000000 | 87.000000 |
37205 | 37277.000000 | 0.000000 | Celery Root: General Information | 83.000000 | 188.000000 |
37206 | 37278.000000 | 0.000000 | Turnips: General Information | 83.000000 | 1384.000000 |
37207 | 37279.000000 | 0.000000 | Rutabaga: General Information | 83.000000 | 1103.000000 |
37208 | 37280.000000 | 0.000000 | Carrots: Buying & Storing | 83.000000 | 173.000000 |
37209 | 37281.000000 | 0.000000 | Parsnips: General Information | 83.000000 | 948.000000 |
37210 | 37282.000000 | 0.000000 | Onions: General Information | 83.000000 | 920.000000 |
37211 | 37283.000000 | 0.000000 | Leeks: General Information | 83.000000 | 715.000000 |
37212 | 37284.000000 | 0.000000 | Green Peas: General Information | 83.000000 | 619.000000 |
37213 | 37285.000000 | 0.000000 | Snow Peas: General Information | 83.000000 | 1197.000000 |
37214 | 37286.000000 | 0.000000 | Sugar Snap Peas | 83.000000 | 1274.000000 |
37215 | 37287.000000 | 0.000000 | Asparagus Peas | 83.000000 | 43.000000 |
37216 | 37288.000000 | 0.000000 | Fava Beans: General Information | 83.000000 | 511.000000 |
37217 | 37289.000000 | 0.000000 | Runner Beans: General Information | 83.000000 | 1099.000000 |
37218 | 37290.000000 | 0.000000 | Lima Beans | 83.000000 | 733.000000 |
37219 | 37291.000000 | 0.000000 | Edible-Pod Beans: General Information | 83.000000 | 492.000000 |
37220 | 37292.000000 | 0.000000 | Bean Sprouts: General Information | 83.000000 | 75.000000 |
37221 | 37293.000000 | 0.000000 | Asparagus: General Information | 83.000000 | 45.000000 |
37222 | 37294.000000 | 0.000000 | Cardoon: General Information | 83.000000 | 168.000000 |
37223 | 37295.000000 | 0.000000 | Celery: General Information | 83.000000 | 193.000000 |
37224 | 37296.000000 | 0.000000 | Seakale: General Information | 83.000000 | 1180.000000 |
37225 | 37297.000000 | 0.000000 | Tomatoes: General Information | 83.000000 | 1364.000000 |
37226 | 37298.000000 | 0.000000 | Pumpkin: General Information | 83.000000 | 1047.000000 |
37227 | 37299.000000 | 0.000000 | Vegetable Marrow: General Information | 83.000000 | 1393.000000 |
37228 | 37300.000000 | 0.000000 | Zucchini: General Information | 83.000000 | 1453.000000 |
37229 | 37301.000000 | 0.000000 | Cucumber: General Information | 83.000000 | 438.000000 |
37230 | 37302.000000 | 0.000000 | Eggplant: General Information | 83.000000 | 496.000000 |
37231 | 37303.000000 | 0.000000 | Okra: General Information | 83.000000 | 889.000000 |
37232 | 37304.000000 | 0.000000 | Artichokes: General Information | 83.000000 | 38.000000 |
37233 | 37305.000000 | 0.000000 | Corn: General Information | 83.000000 | 394.000000 |
37234 | 37306.000000 | 0.000000 | Avocado: General Information | 83.000000 | 50.000000 |
37235 | 37307.000000 | 0.000000 | Bell Peppers: General Information | 83.000000 | 92.000000 |
37236 | 37308.000000 | 0.000000 | Potato History | 83.000000 | 1018.000000 |
37237 | 37309.000000 | 0.000000 | Potato Storage | 83.000000 | 1021.000000 |
37238 | 37310.000000 | 0.000000 | Potato Preparation | 83.000000 | 1020.000000 |
37239 | 37311.000000 | 0.000000 | Potato Varieties | 83.000000 | 1022.000000 |
37240 | 37312.000000 | 0.000000 | Potato Nutritional Value | 83.000000 | 1019.000000 |
37241 | 37313.000000 | 0.000000 | Potatoes: Microwaving | 83.000000 | 1034.000000 |
37242 | 37314.000000 | 0.000000 | Onion Types: Dry | 83.000000 | 912.000000 |
37243 | 37315.000000 | 0.000000 | Onion Types: Spanish | 83.000000 | 918.000000 |
37244 | 37316.000000 | 0.000000 | Onion Types: Red | 83.000000 | 916.000000 |
37245 | 37317.000000 | 0.000000 | Onion Types: Pickling | 83.000000 | 915.000000 |
37246 | 37318.000000 | 0.000000 | Onion Types: Green | 83.000000 | 913.000000 |
37247 | 37319.000000 | 0.000000 | Onion Types: Shallots | 83.000000 | 917.000000 |
37248 | 37320.000000 | 0.000000 | Potatoes & Food Processors | 83.000000 | 1023.000000 |
37249 | 37321.000000 | 0.000000 | Potatoes: Boiling | 83.000000 | 1025.000000 |
37250 | 37322.000000 | 0.000000 | Potatoes: Steaming | 83.000000 | 1037.000000 |
37251 | 37323.000000 | 0.000000 | Potatoes: Mashing | 83.000000 | 1033.000000 |
37252 | 37324.000000 | 0.000000 | Potatoes: Frying | 83.000000 | 1029.000000 |
37253 | 37325.000000 | 0.000000 | Potatoes: Baking | 83.000000 | 1024.000000 |
37254 | 37326.000000 | 0.000000 | Potatoes: Roasting | 83.000000 | 1035.000000 |
37255 | 37327.000000 | 0.000000 | Potatoes: French Fries | 83.000000 | 1028.000000 |
37256 | 37328.000000 | 0.000000 | Thai Long Beans | 83.000000 | 1343.000000 |
37257 | 37329.000000 | 0.000000 | Sauerkraut | 83.000000 | 1165.000000 |
37258 | 37330.000000 | 0.000000 | Gherkins | 83.000000 | 588.000000 |
37259 | 37331.000000 | 0.000000 | Beans: White | 83.000000 | 79.000000 |
37260 | 37332.000000 | 0.000000 | Claypot Vegetable Sweating | 83.000000 | 343.000000 |
37261 | 37333.000000 | 0.000000 | Peeling Tomatoes | 83.000000 | 979.000000 |
37262 | 37334.000000 | 0.000000 | Garnishes: General Information | 83.000000 | 577.000000 |
37263 | 37335.000000 | 0.000000 | Squash: Buying & Storing | 83.000000 | 1252.000000 |
37264 | 37336.000000 | 0.000000 | Pumpkin: Preparation & Cooking | 83.000000 | 1048.000000 |
37265 | 37337.000000 | 0.000000 | Zucchini: Buying & Storing | 83.000000 | 1452.000000 |
37266 | 37338.000000 | 0.000000 | Tomatoes: Fresh Varieties | 83.000000 | 1363.000000 |
37267 | 37339.000000 | 0.000000 | Pickling Vegetables | 83.000000 | 991.000000 |
37268 | 37340.000000 | 0.000000 | Asparagus: Buying & Storing | 83.000000 | 44.000000 |
37269 | 37341.000000 | 0.000000 | Asparagus: Preparation & Cooking | 83.000000 | 46.000000 |
37270 | 37342.000000 | 0.000000 | Asparagus: Serving Suggestions | 83.000000 | 47.000000 |
37271 | 37343.000000 | 0.000000 | Cardoon: Preparation & Cooking | 83.000000 | 169.000000 |
37272 | 37344.000000 | 0.000000 | Cardoon: Serving Suggestions | 83.000000 | 170.000000 |
37273 | 37345.000000 | 0.000000 | Celery: Buying & Storing | 83.000000 | 192.000000 |
37274 | 37346.000000 | 0.000000 | Celery: Preparation & Cooking | 83.000000 | 194.000000 |
37275 | 37347.000000 | 0.000000 | Celery: Serving Suggestions | 83.000000 | 195.000000 |
37276 | 37348.000000 | 0.000000 | Sweet Fennel: General Information | 83.000000 | 1284.000000 |
37277 | 37349.000000 | 0.000000 | Sweet Fennel: Preparation & Cooking | 83.000000 | 1285.000000 |
37278 | 37350.000000 | 0.000000 | Sweet Fennel: Serving Suggestions | 83.000000 | 1286.000000 |
37279 | 37351.000000 | 0.000000 | Seakale: Preparation & Cooking | 83.000000 | 1181.000000 |
37280 | 37352.000000 | 0.000000 | Seakale: Serving Suggestions | 83.000000 | 1182.000000 |
37281 | 37353.000000 | 0.000000 | Tomatoes: Products | 83.000000 | 1367.000000 |
37282 | 37354.000000 | 0.000000 | Tomatoes: Buying & Storing | 83.000000 | 1361.000000 |
37283 | 37355.000000 | 0.000000 | Tomatoes: Nutritional Value | 83.000000 | 1365.000000 |
37284 | 37356.000000 | 0.000000 | Tomatoes: Preparation | 83.000000 | 1366.000000 |
37285 | 37358.000000 | 0.000000 | Tomatoes: Tips & Hints | 83.000000 | 1369.000000 |
37286 | 37359.000000 | 0.000000 | Squash: Preparation & Cooking | 83.000000 | 1254.000000 |
37287 | 37360.000000 | 0.000000 | Pumpkin: Serving Suggestions | 83.000000 | 1049.000000 |
37288 | 37361.000000 | 0.000000 | Vegetable Marrow: Preparation & Cooking | 83.000000 | 1394.000000 |
37289 | 37362.000000 | 0.000000 | Vegetable Marrow: Serving Suggestions | 83.000000 | 1395.000000 |
37290 | 37363.000000 | 0.000000 | Salads: Dressings & Sauces | 83.000000 | 1129.000000 |
37291 | 37365.000000 | 0.000000 | Zucchini: Serving Suggestions | 83.000000 | 1455.000000 |
37292 | 37366.000000 | 0.000000 | Endive: General Information | 83.000000 | 502.000000 |
37293 | 37367.000000 | 0.000000 | Cabbage: Buying & Storing | 83.000000 | 150.000000 |
37294 | 37368.000000 | 0.000000 | Cabbage: Preparation & Cooking | 83.000000 | 151.000000 |
37295 | 37369.000000 | 0.000000 | Cabbage: Serving Suggestions | 83.000000 | 152.000000 |
37296 | 37370.000000 | 0.000000 | Brussels Sprouts: Buying & Storing | 83.000000 | 141.000000 |
37297 | 37371.000000 | 0.000000 | Brussels Sprouts: Preparation & Cooking | 83.000000 | 143.000000 |
37298 | 37372.000000 | 0.000000 | Brussels Sprouts: Serving Suggestions | 83.000000 | 144.000000 |
37299 | 37373.000000 | 0.000000 | Kohlrabi: Buying & Storing | 83.000000 | 700.000000 |
37300 | 37374.000000 | 0.000000 | Kohlrabi: Preparation & Cooking | 83.000000 | 702.000000 |
37301 | 37375.000000 | 0.000000 | Kohlrabi: Serving Suggestions | 83.000000 | 703.000000 |
37302 | 37376.000000 | 0.000000 | Cauliflower: Buying & Storing | 83.000000 | 181.000000 |
37303 | 37377.000000 | 0.000000 | Cauliflower: Preparation & Cooking | 83.000000 | 183.000000 |
37304 | 37378.000000 | 0.000000 | Cauliflower: Serving Suggestions | 83.000000 | 184.000000 |
37305 | 37379.000000 | 0.000000 | Napa Cabbage: Buying & Preparation | 83.000000 | 862.000000 |
37306 | 37380.000000 | 0.000000 | Napa Cabbage: Serving Suggestions | 83.000000 | 864.000000 |
37307 | 37381.000000 | 0.000000 | Broccoli: Buying & Storing | 83.000000 | 135.000000 |
37308 | 37382.000000 | 0.000000 | Broccoli: Preparation & Cooking | 83.000000 | 137.000000 |
37309 | 37383.000000 | 0.000000 | Broccoli: Serving Suggestions | 83.000000 | 138.000000 |
37310 | 37384.000000 | 0.000000 | Kale: Buying & Storing | 83.000000 | 694.000000 |
37311 | 37385.000000 | 0.000000 | Kale: Preparation & Cooking | 83.000000 | 696.000000 |
37312 | 37386.000000 | 0.000000 | Kale: Serving Suggestions | 83.000000 | 697.000000 |
37313 | 37387.000000 | 0.000000 | Lettuce: Buying & Storing | 83.000000 | 726.000000 |
37314 | 37388.000000 | 0.000000 | Lettuce: Preparation | 83.000000 | 727.000000 |
37315 | 37389.000000 | 0.000000 | Lettuce: Serving Suggestions | 83.000000 | 728.000000 |
37316 | 37390.000000 | 0.000000 | Chicory: Buying & Storing | 83.000000 | 236.000000 |
37317 | 37391.000000 | 0.000000 | Chicory: Serving Suggestions | 83.000000 | 238.000000 |
37318 | 37392.000000 | 0.000000 | Endive: Buying & Storing | 83.000000 | 501.000000 |
37319 | 37393.000000 | 0.000000 | Endive: Preparation & Cooking | 83.000000 | 503.000000 |
37320 | 37394.000000 | 0.000000 | Endive: Serving Suggestions | 83.000000 | 504.000000 |
37321 | 37395.000000 | 0.000000 | Spinach: Buying & Storing | 83.000000 | 1241.000000 |
37322 | 37396.000000 | 0.000000 | Spinach: Preparation & Cooking | 83.000000 | 1243.000000 |
37323 | 37397.000000 | 0.000000 | Spinach: Serving Suggestions | 83.000000 | 1244.000000 |
37324 | 37398.000000 | 0.000000 | Sorrel: Buying, Storing & Growing | 83.000000 | 1207.000000 |
37325 | 37399.000000 | 0.000000 | Sorrel: Preparation & Cooking | 83.000000 | 1209.000000 |
37326 | 37400.000000 | 0.000000 | Sorrel: Serving Suggestions | 83.000000 | 1210.000000 |
37327 | 37401.000000 | 0.000000 | Watercress: Buying & Storing | 83.000000 | 1413.000000 |
37328 | 37402.000000 | 0.000000 | Watercress: Serving Suggestions | 83.000000 | 1415.000000 |
37329 | 37404.000000 | 0.000000 | Nettles: Preparation & Cooking | 83.000000 | 869.000000 |
37330 | 37405.000000 | 0.000000 | Nettles: Serving Suggestions | 83.000000 | 870.000000 |
37331 | 37406.000000 | 0.000000 | Potatoes: Freezing | 83.000000 | 1027.000000 |
37332 | 37407.000000 | 0.000000 | Potatoes: Serving Suggestions | 83.000000 | 1036.000000 |
37333 | 37408.000000 | 0.000000 | Potatoes: Hints & Tips I | 83.000000 | 1030.000000 |
37334 | 37409.000000 | 0.000000 | Potatoes: Hints & Tips II | 83.000000 | 1031.000000 |
37335 | 37410.000000 | 0.000000 | Potatoes: Hints & Tips III | 83.000000 | 1032.000000 |
37336 | 37411.000000 | 0.000000 | Yams: Buying & Storing | 83.000000 | 1442.000000 |
37337 | 37412.000000 | 0.000000 | Yams: Preparation & Cooking | 83.000000 | 1444.000000 |
37338 | 37413.000000 | 0.000000 | Yams: Serving Suggestions | 83.000000 | 1445.000000 |
37339 | 37414.000000 | 0.000000 | Yucca Root: Buying & Storing | 83.000000 | 1448.000000 |
37340 | 37415.000000 | 0.000000 | Yucca Root: Preparation & Cooking | 83.000000 | 1450.000000 |
37341 | 37416.000000 | 0.000000 | Yucca Root: Serving Suggestions | 83.000000 | 1451.000000 |
37342 | 37417.000000 | 0.000000 | Sweet Potatoes: Buying & Storing | 83.000000 | 1287.000000 |
37343 | 37418.000000 | 0.000000 | Sweet Potatoes: Preparation & Cooking | 83.000000 | 1289.000000 |
37344 | 37419.000000 | 0.000000 | Sweet Potatoes: Serving Suggestions | 83.000000 | 1290.000000 |
37345 | 37420.000000 | 0.000000 | Jerusalem Artichokes: Buying & Storing | 83.000000 | 685.000000 |
37346 | 37421.000000 | 0.000000 | Jerusalem Artichokes: Preparation & Cooking | 83.000000 | 687.000000 |
37347 | 37422.000000 | 0.000000 | Jerusalem Artichokes: Serving Suggestions | 83.000000 | 688.000000 |
37348 | 37423.000000 | 0.000000 | Jicama: Buying & Storing | 83.000000 | 689.000000 |
37349 | 37424.000000 | 0.000000 | Jicama: Preparation & Cooking | 83.000000 | 691.000000 |
37350 | 37425.000000 | 0.000000 | Salsify: Buying & Storing | 83.000000 | 1152.000000 |
37351 | 37426.000000 | 0.000000 | Salsify: Preparation & Cooking | 83.000000 | 1154.000000 |
37352 | 37427.000000 | 0.000000 | Salsify: Serving Suggestions | 83.000000 | 1155.000000 |
37353 | 37428.000000 | 0.000000 | Radishes: Serving Suggestions | 83.000000 | 1057.000000 |
37354 | 37429.000000 | 0.000000 | Daikon: Buying, Storing & Preparation | 83.000000 | 453.000000 |
37355 | 37430.000000 | 0.000000 | Daikon: Serving Suggestions | 83.000000 | 455.000000 |
37356 | 37431.000000 | 0.000000 | Beets: Preparation & Cooking | 83.000000 | 88.000000 |
37357 | 37432.000000 | 0.000000 | Beets: Serving Suggestions | 83.000000 | 89.000000 |
37358 | 37433.000000 | 0.000000 | Celery Root: Buying & Storing | 83.000000 | 187.000000 |
37359 | 37434.000000 | 0.000000 | Celery Root: Preparation & Cooking | 83.000000 | 189.000000 |
37360 | 37435.000000 | 0.000000 | Celery Root: Serving Suggestions | 83.000000 | 190.000000 |
37361 | 37436.000000 | 0.000000 | Turnips: Buying & Storing | 83.000000 | 1383.000000 |
37362 | 37437.000000 | 0.000000 | Turnips: Preparation & Cooking | 83.000000 | 1385.000000 |
37363 | 37438.000000 | 0.000000 | Turnips: Serving Suggestions | 83.000000 | 1386.000000 |
37364 | 37439.000000 | 0.000000 | Rutabaga: Buying & Storing | 83.000000 | 1102.000000 |
37365 | 37440.000000 | 0.000000 | Rutabaga: Preparation & Cooking | 83.000000 | 1104.000000 |
37366 | 37441.000000 | 0.000000 | Rutabaga: Serving Suggestions | 83.000000 | 1105.000000 |
37367 | 37442.000000 | 0.000000 | Carrots: Preparation & Cooking | 83.000000 | 174.000000 |
37368 | 37443.000000 | 0.000000 | Carrots: Serving Suggestions | 83.000000 | 175.000000 |
37369 | 37444.000000 | 0.000000 | Parsnips: Buying & Storing | 83.000000 | 947.000000 |
37370 | 37445.000000 | 0.000000 | Radishes: Buying, Storing & Preparation | 83.000000 | 1055.000000 |
37371 | 37446.000000 | 0.000000 | Beets: Buying & Storing | 83.000000 | 86.000000 |
37372 | 37447.000000 | 0.000000 | Parsnips: Preparation & Cooking | 83.000000 | 949.000000 |
37373 | 37448.000000 | 0.000000 | Parsnips: Serving Suggestions | 83.000000 | 950.000000 |
37374 | 37449.000000 | 0.000000 | Onions: Buying & Storing | 83.000000 | 919.000000 |
37375 | 37450.000000 | 0.000000 | Onions: Preparation & Cooking | 83.000000 | 921.000000 |
37376 | 37451.000000 | 0.000000 | Onions: Serving Suggestions | 83.000000 | 922.000000 |
37377 | 37452.000000 | 0.000000 | Leeks: Buying & Storing | 83.000000 | 714.000000 |
37378 | 37453.000000 | 0.000000 | Leeks: Preparation & Cooking | 83.000000 | 716.000000 |
37379 | 37454.000000 | 0.000000 | Leeks: Serving Suggestions | 83.000000 | 717.000000 |
37380 | 37455.000000 | 0.000000 | Green Peas: Buying & Storing | 83.000000 | 618.000000 |
37381 | 37456.000000 | 0.000000 | Green Peas: Preparation & Cooking | 83.000000 | 620.000000 |
37382 | 37457.000000 | 0.000000 | Green Peas: Serving Suggestions | 83.000000 | 621.000000 |
37383 | 37458.000000 | 0.000000 | Snow Peas: Buying & Storing | 83.000000 | 1196.000000 |
37384 | 37459.000000 | 0.000000 | Snow Peas: Preparation & Cooking | 83.000000 | 1198.000000 |
37385 | 37460.000000 | 0.000000 | Snow Peas: Serving Suggestions | 83.000000 | 1199.000000 |
37386 | 37461.000000 | 0.000000 | Cucumber: Buying & Storing | 83.000000 | 437.000000 |
37387 | 37462.000000 | 0.000000 | Cucumber: Serving Suggestions | 83.000000 | 439.000000 |
37388 | 37463.000000 | 0.000000 | Eggplant: Buying & Storing | 83.000000 | 495.000000 |
37389 | 37464.000000 | 0.000000 | Eggplant: Preparation & Cooking | 83.000000 | 497.000000 |
37390 | 37465.000000 | 0.000000 | Eggplant: Serving Suggestions | 83.000000 | 498.000000 |
37391 | 37466.000000 | 0.000000 | Okra: Buying & Storing | 83.000000 | 888.000000 |
37392 | 37467.000000 | 0.000000 | Okra: Preparation & Cooking | 83.000000 | 890.000000 |
37393 | 37468.000000 | 0.000000 | Okra: Serving Suggestion | 83.000000 | 891.000000 |
37394 | 37469.000000 | 0.000000 | Artichokes: Buying & Storing | 83.000000 | 37.000000 |
37395 | 37470.000000 | 0.000000 | Artichokes: Preparation & Cooking | 83.000000 | 39.000000 |
37396 | 37471.000000 | 0.000000 | Artichokes: Serving Suggestions | 83.000000 | 40.000000 |
37397 | 37472.000000 | 0.000000 | Garnishes: Green-Onion Flowers | 83.000000 | 579.000000 |
37398 | 37473.000000 | 0.000000 | Fava Beans: Buying & Storing | 83.000000 | 510.000000 |
37399 | 37474.000000 | 0.000000 | Fava Beans: Preparation & Cooking | 83.000000 | 512.000000 |
37400 | 37475.000000 | 0.000000 | Fava Beans: Serving Suggestions | 83.000000 | 513.000000 |
37401 | 37476.000000 | 0.000000 | Runner Beans: Buying & Storing | 83.000000 | 1098.000000 |
37402 | 37477.000000 | 0.000000 | Runner Beans: Preparation & Cooking | 83.000000 | 1100.000000 |
37403 | 37478.000000 | 0.000000 | Runner Beans: Serving Suggestions | 83.000000 | 1101.000000 |
37404 | 37479.000000 | 0.000000 | Edible-Pod Beans: Buying & Storing | 83.000000 | 491.000000 |
37405 | 37480.000000 | 0.000000 | Edible-Pod Beans: Preparation & Cooking | 83.000000 | 493.000000 |
37406 | 37481.000000 | 0.000000 | Edible-Pod Beans: Serving Suggestions | 83.000000 | 494.000000 |
37407 | 37482.000000 | 0.000000 | Bean Sprouts: Buying & Storing | 83.000000 | 74.000000 |
37408 | 37483.000000 | 0.000000 | Bean Sprouts: Preparation & Cooking | 83.000000 | 76.000000 |
37409 | 37484.000000 | 0.000000 | Bean Sprouts: Serving Suggestions | 83.000000 | 77.000000 |
37410 | 37485.000000 | 0.000000 | Corn: Buying & Storing | 83.000000 | 393.000000 |
37411 | 37486.000000 | 0.000000 | Corn: Preparation & Cooking | 83.000000 | 395.000000 |
37412 | 37487.000000 | 0.000000 | Corn: Serving Suggestions | 83.000000 | 396.000000 |
37413 | 37488.000000 | 0.000000 | Avocado: Buying & Storing | 83.000000 | 49.000000 |
37414 | 37489.000000 | 0.000000 | Avocado: Preparation & Cooking | 83.000000 | 51.000000 |
37415 | 37490.000000 | 0.000000 | Avocado: Serving Suggestions | 83.000000 | 52.000000 |
37416 | 37491.000000 | 0.000000 | Bell Peppers: Buying & Storing | 83.000000 | 91.000000 |
37417 | 37492.000000 | 0.000000 | Bell Peppers: Preparation & Cooking | 83.000000 | 93.000000 |
37418 | 37493.000000 | 0.000000 | Bell Peppers: Serving Suggestions | 83.000000 | 94.000000 |
37419 | 37494.000000 | 0.000000 | Pumpkin: Buying & Storing | 83.000000 | 1046.000000 |
37420 | 37495.000000 | 0.000000 | Vegetable Marrow: Buying & Storing | 83.000000 | 1392.000000 |
37421 | 37496.000000 | 0.000000 | Cardoon: Buying & Storing | 83.000000 | 167.000000 |
37422 | 37497.000000 | 0.000000 | Squash: Serving Suggestions | 83.000000 | 1255.000000 |
37423 | 37498.000000 | 0.000000 | Squash: General Information | 83.000000 | 1253.000000 |
37424 | 37499.000000 | 0.000000 | Sweet Fennel: Buying & Storing | 83.000000 | 1283.000000 |
37425 | 37500.000000 | 0.000000 | Garnishes: Utensils | 83.000000 | 585.000000 |
37426 | 37501.000000 | 0.000000 | Garnishes: Sugared Fruit, Flowers & Leaves | 83.000000 | 584.000000 |
37427 | 37502.000000 | 0.000000 | Lentils: Puy | 83.000000 | 724.000000 |
37428 | 37503.000000 | 0.000000 | Mayonnaise | 84.000000 | 772.000000 |
37429 | 37504.000000 | 0.000000 | Light Sauces: Ingredients | 84.000000 | 732.000000 |
37430 | 37505.000000 | 0.000000 | Light Sauces: Fruit & Vegetable | 84.000000 | 731.000000 |
37431 | 37506.000000 | 0.000000 | Chinese Chili Sauce | 84.000000 | 246.000000 |
37432 | 37507.000000 | 0.000000 | Chinese Dressing | 84.000000 | 255.000000 |
37433 | 37508.000000 | 0.000000 | Vinaigrette | 84.000000 | 1400.000000 |
37434 | 37509.000000 | 0.000000 | Light Sauces: Bechamel | 84.000000 | 730.000000 |
37435 | 37510.000000 | 0.000000 | Bechamel Sauce | 84.000000 | 82.000000 |
37436 | 37511.000000 | 0.000000 | Anchovy Paste | 84.000000 | 19.000000 |
37437 | 37512.000000 | 0.000000 | Stock: Brown | 84.000000 | 1267.000000 |
37438 | 37513.000000 | 0.000000 | Stock: White | 84.000000 | 1271.000000 |
37439 | 37514.000000 | 0.000000 | Cheese Sauce | 84.000000 | 207.000000 |
37440 | 37515.000000 | 0.000000 | Tomato Pasta Sauce | 84.000000 | 1358.000000 |
37441 | 37516.000000 | 0.000000 | Tomato Sauce 1 | 84.000000 | 1359.000000 |
37442 | 37517.000000 | 0.000000 | Tomato Sauce 2 | 84.000000 | 1360.000000 |
37443 | 37518.000000 | 0.000000 | Chinese Plum Sauce | 84.000000 | 268.000000 |
37444 | 37519.000000 | 0.000000 | Jam: Black Cherry | 84.000000 | 679.000000 |
37445 | 37520.000000 | 0.000000 | Vinegar: Raspberry | 84.000000 | 1405.000000 |
37446 | 37521.000000 | 0.000000 | Veloute Sauce | 84.000000 | 1396.000000 |
37447 | 37522.000000 | 0.000000 | Sauce Espagnole | 84.000000 | 1164.000000 |
37448 | 37523.000000 | 0.000000 | Vinegar: Wine | 84.000000 | 1406.000000 |
37449 | 37524.000000 | 0.000000 | Bolognese Sauce | 84.000000 | 115.000000 |
37450 | 37525.000000 | 0.000000 | Italian Sun-Dried-Tomato Paste | 84.000000 | 677.000000 |
37451 | 37526.000000 | 0.000000 | Italian Pesto | 84.000000 | 670.000000 |
37452 | 37527.000000 | 0.000000 | Veloute Sauce: Fish | 84.000000 | 1397.000000 |
37453 | 37528.000000 | 0.000000 | White Sauce | 84.000000 | 1428.000000 |
37454 | 37529.000000 | 0.000000 | Worcestershire Sauce | 84.000000 | 1441.000000 |
37455 | 37530.000000 | 0.000000 | Ketchup | 84.000000 | 698.000000 |
37456 | 37531.000000 | 0.000000 | Vinegar: Cider | 84.000000 | 1403.000000 |
37457 | 37532.000000 | 0.000000 | Tabasco Sauce | 84.000000 | 1292.000000 |
37458 | 37533.000000 | 0.000000 | Vinegar | 84.000000 | 1401.000000 |
37459 | 37534.000000 | 0.000000 | Flavored Oils | 84.000000 | 535.000000 |
37460 | 37535.000000 | 0.000000 | Miso | 84.000000 | 814.000000 |
37461 | 37536.000000 | 0.000000 | Marinade | 84.000000 | 766.000000 |
37462 | 37537.000000 | 0.000000 | Thai Nam Pla (Fish Sauce) | 84.000000 | 1345.000000 |
37463 | 37538.000000 | 0.000000 | Chinese Soy Sauce | 84.000000 | 275.000000 |
37464 | 37539.000000 | 0.000000 | Vinegar: Chinese Chingkiang | 84.000000 | 1402.000000 |
37465 | 37540.000000 | 0.000000 | Vinegar: Flavored | 84.000000 | 1404.000000 |
37466 | 37541.000000 | 0.000000 | Raspberry Sauce | 84.000000 | 1061.000000 |
37467 | 37542.000000 | 0.000000 | Chili Sauce | 84.000000 | 239.000000 |
37468 | 37543.000000 | 0.000000 | Bigarde Sauce | 84.000000 | 98.000000 |
37469 | 37544.000000 | 0.000000 | Black Currant & Cassis Sauce | 84.000000 | 101.000000 |
37470 | 37545.000000 | 0.000000 | Stock: Fish | 85.000000 | 1269.000000 |
37471 | 37546.000000 | 0.000000 | Soups: Introduction | 85.000000 | 1213.000000 |
37472 | 37547.000000 | 0.000000 | Consomme | 85.000000 | 380.000000 |
37473 | 37548.000000 | 0.000000 | Soups: Seasoning | 85.000000 | 1214.000000 |
37474 | 37549.000000 | 0.000000 | Soups: Thickening | 85.000000 | 1215.000000 |
37475 | 37550.000000 | 0.000000 | Soups: Freezing | 85.000000 | 1211.000000 |
37476 | 37551.000000 | 0.000000 | Soups: Garnishing | 85.000000 | 1212.000000 |
37477 | 37552.000000 | 0.000000 | Stock: Chicken | 85.000000 | 1268.000000 |
37478 | 37553.000000 | 0.000000 | Stock: Beef | 85.000000 | 1266.000000 |
37479 | 37554.000000 | 0.000000 | Stock: Vegetable | 85.000000 | 1270.000000 |
37480 | 37555.000000 | 0.000000 | Tea History | 86.000000 | 1305.000000 |
37481 | 37556.000000 | 0.000000 | Tea Growing | 86.000000 | 1304.000000 |
37482 | 37557.000000 | 0.000000 | Tea-Growing Areas | 86.000000 | 1321.000000 |
37483 | 37558.000000 | 0.000000 | Tea Processing: Black Tea | 86.000000 | 1312.000000 |
37484 | 37559.000000 | 0.000000 | Tea Types & Blends: Black Tea | 86.000000 | 1318.000000 |
37485 | 37560.000000 | 0.000000 | Tea: Scented, Exotic | 86.000000 | 1326.000000 |
37486 | 37561.000000 | 0.000000 | Tea: Infusions & Tisanes | 86.000000 | 1324.000000 |
37487 | 37562.000000 | 0.000000 | Tea Making: General Information | 86.000000 | 1306.000000 |
37488 | 37563.000000 | 0.000000 | Teapots | 86.000000 | 1328.000000 |
37489 | 37564.000000 | 0.000000 | Tea Making: Tea Caddies | 86.000000 | 1310.000000 |
37490 | 37565.000000 | 0.000000 | Tea Customs & Ceremonies: Japanese | 86.000000 | 1302.000000 |
37491 | 37566.000000 | 0.000000 | Coffee History | 86.000000 | 365.000000 |
37492 | 37567.000000 | 0.000000 | Coffee Growing | 86.000000 | 364.000000 |
37493 | 37568.000000 | 0.000000 | Coffee-Growing Areas I | 86.000000 | 371.000000 |
37494 | 37569.000000 | 0.000000 | Coffee Roasts | 86.000000 | 368.000000 |
37495 | 37570.000000 | 0.000000 | Coffee Roasting at Home | 86.000000 | 367.000000 |
37496 | 37571.000000 | 0.000000 | Coffee Buying & Storing | 86.000000 | 362.000000 |
37497 | 37572.000000 | 0.000000 | Coffee Grinding | 86.000000 | 363.000000 |
37498 | 37573.000000 | 0.000000 | Coffee Brewing | 86.000000 | 361.000000 |
37499 | 37574.000000 | 0.000000 | Coffee: Serving | 86.000000 | 377.000000 |
37500 | 37575.000000 | 0.000000 | Coffee Additives & Substitutes | 86.000000 | 360.000000 |
37501 | 37576.000000 | 0.000000 | Coffee: Instant | 86.000000 | 376.000000 |
37502 | 37577.000000 | 0.000000 | Coffee: Decaffeinated | 86.000000 | 375.000000 |
37503 | 37578.000000 | 0.000000 | Tea: Oswego | 86.000000 | 1325.000000 |
37504 | 37579.000000 | 0.000000 | Tea: Herbal | 86.000000 | 1323.000000 |
37505 | 37580.000000 | 0.000000 | Tea: Afternoon Tea | 86.000000 | 1322.000000 |
37506 | 37581.000000 | 0.000000 | Tea Processing: Green & Oolong Tea | 86.000000 | 1314.000000 |
37507 | 37582.000000 | 0.000000 | Tea Processing: Sorting & Grading | 86.000000 | 1316.000000 |
37508 | 37583.000000 | 0.000000 | Tea Processing: Packing & Shipping | 86.000000 | 1315.000000 |
37509 | 37584.000000 | 0.000000 | Tea Processing: Blending | 86.000000 | 1313.000000 |
37510 | 37585.000000 | 0.000000 | Tea Types & Blends: Oolong | 86.000000 | 1320.000000 |
37511 | 37586.000000 | 0.000000 | Tea Types & Blends: Green | 86.000000 | 1319.000000 |
37512 | 37587.000000 | 0.000000 | Tea Storage | 86.000000 | 1317.000000 |
37513 | 37588.000000 | 0.000000 | Teacups | 86.000000 | 1327.000000 |
37514 | 37589.000000 | 0.000000 | Tea Making: Infusers | 86.000000 | 1307.000000 |
37515 | 37590.000000 | 0.000000 | Tea Making: Tea Cosies | 86.000000 | 1311.000000 |
37516 | 37591.000000 | 0.000000 | Tea Making: Strainers | 86.000000 | 1309.000000 |
37517 | 37592.000000 | 0.000000 | Tea Making: Lemon Squeezers | 86.000000 | 1308.000000 |
37518 | 37593.000000 | 0.000000 | Tea Customs & Ceremonies: Moroccan | 86.000000 | 1303.000000 |
37519 | 37594.000000 | 0.000000 | Tea & Health | 86.000000 | 1301.000000 |
37520 | 37596.000000 | 0.000000 | Coffee Types | 86.000000 | 369.000000 |
37521 | 37597.000000 | 0.000000 | Coffee-Growing Areas II | 86.000000 | 372.000000 |
37522 | 37598.000000 | 0.000000 | Coffee-Growing Areas III | 86.000000 | 373.000000 |
37523 | 37599.000000 | 0.000000 | Coffee-Growing Areas IV | 86.000000 | 374.000000 |
37524 | 37600.000000 | 0.000000 | Coffee-Growing Areas | 86.000000 | 370.000000 |
37525 | 37601.000000 | 0.000000 | Garnishes: Citrus Strips | 87.000000 | 576.000000 |
37526 | 37602.000000 | 0.000000 | Arrowroot | 87.000000 | 36.000000 |
37527 | 37603.000000 | 0.000000 | Mincemeat | 87.000000 | 808.000000 |
37528 | 37604.000000 | 0.000000 | Microwave Cooking | 87.000000 | 802.000000 |
37529 | 37605.000000 | 0.000000 | Crepes, Waffles & Omelets | 87.000000 | 428.000000 |
37530 | 37606.000000 | 0.000000 | Crepe Ingredients | 87.000000 | 425.000000 |
37531 | 37607.000000 | 0.000000 | Crepe Preparation | 87.000000 | 426.000000 |
37532 | 37608.000000 | 0.000000 | Crepe Fillings & Sauces | 87.000000 | 422.000000 |
37533 | 37609.000000 | 0.000000 | Crepe Storing & Reheating | 87.000000 | 427.000000 |
37534 | 37610.000000 | 0.000000 | Crepe Freezing & Thawing | 87.000000 | 424.000000 |
37535 | 37611.000000 | 0.000000 | Crepe Folding & Serving | 87.000000 | 423.000000 |
37536 | 37612.000000 | 0.000000 | Grilling & Barbecuing: General Information | 87.000000 | 626.000000 |
37537 | 37613.000000 | 0.000000 | Grilling & Barbecuing Equipment | 87.000000 | 624.000000 |
37538 | 37614.000000 | 0.000000 | Grilling & Barbecuing Accessories | 87.000000 | 623.000000 |
37539 | 37615.000000 | 0.000000 | One-Pot Cooking | 87.000000 | 910.000000 |
37540 | 37616.000000 | 0.000000 | One-Pot Cookware | 87.000000 | 911.000000 |
37541 | 37617.000000 | 0.000000 | Stovetop Cooking | 87.000000 | 1272.000000 |
37542 | 37618.000000 | 0.000000 | Broiling | 87.000000 | 139.000000 |
37543 | 37619.000000 | 0.000000 | Cooking in an Oven | 87.000000 | 381.000000 |
37544 | 37620.000000 | 0.000000 | Nutrition: Eating Light | 87.000000 | 489.000000 |
37545 | 37621.000000 | 0.000000 | Mortar & Pestle | 87.000000 | 821.000000 |
37546 | 37622.000000 | 0.000000 | Cooking Process | 87.000000 | 383.000000 |
37547 | 37623.000000 | 0.000000 | Overcooking | 87.000000 | 930.000000 |
37548 | 37624.000000 | 0.000000 | Cooking Temperatures | 87.000000 | 385.000000 |
37549 | 37625.000000 | 0.000000 | Cooking Time & Temperature | 87.000000 | 386.000000 |
37550 | 37626.000000 | 0.000000 | Cooking Methods | 87.000000 | 382.000000 |
37551 | 37627.000000 | 0.000000 | Gingersnaps | 87.000000 | 592.000000 |
37552 | 37628.000000 | 0.000000 | Tuilles | 87.000000 | 1381.000000 |
37553 | 37629.000000 | 0.000000 | Greek Taramasalata | 87.000000 | 617.000000 |
37554 | 37630.000000 | 0.000000 | Polenta | 87.000000 | 1010.000000 |
37555 | 37631.000000 | 0.000000 | Amaretto | 87.000000 | 16.000000 |
37556 | 37632.000000 | 0.000000 | Meringues | 87.000000 | 801.000000 |
37557 | 37633.000000 | 0.000000 | Brown Sugar: Storing | 87.000000 | 140.000000 |
37558 | 37634.000000 | 0.000000 | Sugar: Vanilla | 87.000000 | 1278.000000 |
37559 | 37635.000000 | 0.000000 | Milk | 87.000000 | 805.000000 |
37560 | 37636.000000 | 0.000000 | Yogurt | 87.000000 | 1447.000000 |
37561 | 37637.000000 | 0.000000 | Sugar: Syrup | 87.000000 | 1277.000000 |
37562 | 37638.000000 | 0.000000 | Beer | 86.000000 | 85.000000 |
37563 | 37639.000000 | 0.000000 | Creme Fraiche | 87.000000 | 420.000000 |
37564 | 37640.000000 | 0.000000 | Honey | 87.000000 | 641.000000 |
37565 | 37641.000000 | 0.000000 | Praline | 87.000000 | 1041.000000 |
37566 | 37642.000000 | 0.000000 | Sugar: Spun | 87.000000 | 1276.000000 |
37567 | 37643.000000 | 0.000000 | Corn Syrup | 87.000000 | 392.000000 |
37568 | 37644.000000 | 0.000000 | Mint Jelly | 87.000000 | 810.000000 |
37569 | 37645.000000 | 0.000000 | Brandy | 86.000000 | 123.000000 |
37570 | 37646.000000 | 0.000000 | Rum | 86.000000 | 1097.000000 |
37571 | 37647.000000 | 0.000000 | Whiskey: Types | 86.000000 | 1427.000000 |
37572 | 37648.000000 | 0.000000 | Whiskey: History | 86.000000 | 1426.000000 |
37573 | 37649.000000 | 0.000000 | Margarine | 87.000000 | 764.000000 |
37574 | 37650.000000 | 0.000000 | Oil: Vegetable | 87.000000 | 887.000000 |
37575 | 37651.000000 | 0.000000 | Vodka | 86.000000 | 1408.000000 |
37576 | 37652.000000 | 0.000000 | Barley | 87.000000 | 68.000000 |
37577 | 37653.000000 | 0.000000 | Liqueur | 86.000000 | 739.000000 |
37578 | 37655.000000 | 0.000000 | Gelatin | 87.000000 | 586.000000 |
37579 | 37656.000000 | 0.000000 | Wine: White | 86.000000 | 1440.000000 |
37580 | 37658.000000 | 0.000000 | Wine: Sherry | 86.000000 | 1186.000000 |
37581 | 37659.000000 | 0.000000 | Pernod | 86.000000 | 985.000000 |
37582 | 37660.000000 | 0.000000 | Wine: Red | 86.000000 | 1438.000000 |
37583 | 37661.000000 | 0.000000 | Wine: Vermouth | 86.000000 | 1399.000000 |
37584 | 37662.000000 | 0.000000 | Gin | 86.000000 | 589.000000 |
37585 | 37663.000000 | 0.000000 | Tartar | 87.000000 | 1300.000000 |
37586 | 37664.000000 | 0.000000 | Wine: Serving & Storing | 86.000000 | 1436.000000 |
37587 | 37665.000000 | 0.000000 | Wine: Connoisseurship | 86.000000 | 1433.000000 |
37588 | 37666.000000 | 0.000000 | Wine: Classification | 86.000000 | 1432.000000 |
37589 | 37667.000000 | 0.000000 | Cider | 86.000000 | 320.000000 |
37590 | 37668.000000 | 0.000000 | Tragacanth | 87.000000 | 1378.000000 |
37591 | 37669.000000 | 0.000000 | Garnishes: Holly | 87.000000 | 580.000000 |
37592 | 37670.000000 | 0.000000 | Mineral Water | 86.000000 | 809.000000 |
37593 | 37671.000000 | 0.000000 | Fondant | 87.000000 | 539.000000 |
37594 | 37672.000000 | 0.000000 | Freezing | 87.000000 | 546.000000 |
37595 | 37673.000000 | 0.000000 | Shortening | 87.000000 | 1188.000000 |
37596 | 37674.000000 | 0.000000 | Separating Egg Whites | 87.000000 | 1183.000000 |
37597 | 37675.000000 | 0.000000 | Claypot Preparation | 87.000000 | 337.000000 |
37598 | 37676.000000 | 0.000000 | Molasses | 87.000000 | 815.000000 |
37599 | 37677.000000 | 0.000000 | Salt: General Information | 87.000000 | 1156.000000 |
37600 | 37678.000000 | 0.000000 | Brioche | 87.000000 | 134.000000 |
37601 | 37679.000000 | 0.000000 | Maple Syrup | 87.000000 | 763.000000 |
37602 | 37680.000000 | 0.000000 | Oil: Corn | 87.000000 | 885.000000 |
37603 | 37681.000000 | 0.000000 | Marzipan | 87.000000 | 770.000000 |
37604 | 37682.000000 | 0.000000 | Wine: Marsala | 86.000000 | 769.000000 |
37605 | 37683.000000 | 0.000000 | Creme de Cacao | 86.000000 | 418.000000 |
37606 | 37684.000000 | 0.000000 | Creme de Menthe | 86.000000 | 419.000000 |
37607 | 37685.000000 | 0.000000 | Ginger Ale | 87.000000 | 591.000000 |
37608 | 37686.000000 | 0.000000 | Claypot Baking | 87.000000 | 331.000000 |
37609 | 37687.000000 | 0.000000 | Claypot Hints & Tips | 87.000000 | 335.000000 |
37610 | 37688.000000 | 0.000000 | Claypot Cooking | 87.000000 | 334.000000 |
37611 | 37689.000000 | 0.000000 | Claypot Recipe Adaptation | 87.000000 | 338.000000 |
37612 | 37690.000000 | 0.000000 | Claypot Self-Basting | 87.000000 | 340.000000 |
37613 | 37691.000000 | 0.000000 | Claypot Browning & Crisping | 87.000000 | 332.000000 |
37614 | 37692.000000 | 0.000000 | Claypot Removal from Oven | 87.000000 | 339.000000 |
37615 | 37693.000000 | 0.000000 | Claypot Serving | 87.000000 | 341.000000 |
37616 | 37694.000000 | 0.000000 | Claypot Microwave Cooking | 87.000000 | 336.000000 |
37617 | 37695.000000 | 0.000000 | Claypot Cleaning | 87.000000 | 333.000000 |
37618 | 37696.000000 | 0.000000 | Claypot Storage | 87.000000 | 342.000000 |
37619 | 37697.000000 | 0.000000 | Microwave Standing Time | 87.000000 | 803.000000 |
37620 | 37698.000000 | 0.000000 | Omelet Types | 87.000000 | 909.000000 |
37621 | 37699.000000 | 0.000000 | Omelet Ingredients | 87.000000 | 907.000000 |
37622 | 37700.000000 | 0.000000 | Omelet Flavorings and Fillings | 87.000000 | 904.000000 |
37623 | 37701.000000 | 0.000000 | Omelet Preparation | 87.000000 | 908.000000 |
37624 | 37702.000000 | 0.000000 | Omelet Baking & Microwaving | 87.000000 | 903.000000 |
37625 | 37703.000000 | 0.000000 | Omelet Fondante | 87.000000 | 906.000000 |
37626 | 37704.000000 | 0.000000 | Omelet Folding | 87.000000 | 905.000000 |
37627 | 37705.000000 | 0.000000 | Cookware: Ovenproof | 87.000000 | 389.000000 |
37628 | 37706.000000 | 0.000000 | Wine: History | 86.000000 | 1434.000000 |
37629 | 37707.000000 | 0.000000 | Wine: Tasting | 86.000000 | 1437.000000 |
37630 | 37708.000000 | 0.000000 | Wine: Selection | 86.000000 | 1435.000000 |
37631 | 37709.000000 | 0.000000 | Sugar: Powdered | 87.000000 | 1275.000000 |
37632 | 37710.000000 | 0.000000 | Oil: Sunflower | 87.000000 | 886.000000 |
37633 | 37711.000000 | 0.000000 | Soda Water | 86.000000 | 1200.000000 |
37634 | 37712.000000 | 0.000000 | Cookware: Flameproof | 87.000000 | 387.000000 |
37635 | 37713.000000 | 0.000000 | Cookware: General Information | 87.000000 | 388.000000 |
37636 | 37714.000000 | 0.000000 | Christmas Foods | 87.000000 | 319.000000 |
37637 | 37715.000000 | 0.000000 | Wine: Table Wine | 86.000000 | 1439.000000 |
37638 | 37716.000000 | 0.000000 | Cooking Starches | 87.000000 | 384.000000 |
37639 | 37717.000000 | 0.000000 | Jam: Strawberry | 87.000000 | 680.000000 |
37640 | 37718.000000 | 0.000000 | Whiskey | 86.000000 | 1425.000000 |
37641 | 37719.000000 | 0.000000 | Crepe & Omelet Equipment | 87.000000 | 421.000000 |
37642 | 37720.000000 | 3464.000000 | Butter | 0.000000 | 146.000000 |
37643 | 37721.000000 | 3464.000000 | Flour: Types | 0.000000 | 538.000000 |
37644 | 37722.000000 | 3464.000000 | Cheese: Storing | 0.000000 | 218.000000 |
37645 | 37723.000000 | 3464.000000 | Cheese: Introduction | 0.000000 | 215.000000 |
37646 | 37724.000000 | 3464.000000 | Eggplant: Buying & Storing | 0.000000 | 495.000000 |
37647 | 37725.000000 | 3464.000000 | Eggplant: General Information | 0.000000 | 496.000000 |
37648 | 37726.000000 | 3464.000000 | Eggplant: Serving Suggestions | 0.000000 | 497.000000 |
37649 | 37727.000000 | 3464.000000 | Pastry: Choux | 0.000000 | 963.000000 |
37650 | 37728.000000 | 3464.000000 | Zucchini: General Information | 0.000000 | 453.000000 |
37651 | 37729.000000 | 3464.000000 | Zucchini: Buying & Storing | 0.000000 | 452.000000 |
37652 | 37731.000000 | 3464.000000 | Salt: General Information | 0.000000 | 156.000000 |
37653 | 37732.000000 | 3464.000000 | Salt: History | 0.000000 | 157.000000 |
37654 | 37733.000000 | 3464.000000 | Italian Olive Oil | 0.000000 | 668.000000 |
37655 | 37734.000000 | 3464.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
37656 | 37735.000000 | 3464.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
37657 | 37736.000000 | 3464.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
37658 | 37737.000000 | 3464.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 92.000000 |
37659 | 37738.000000 | 3464.000000 | Onion Types: Spanish | 0.000000 | 918.000000 |
37660 | 37739.000000 | 3464.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
37661 | 37740.000000 | 3464.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
37662 | 37741.000000 | 3464.000000 | Garlic: Health | 0.000000 | 571.000000 |
37663 | 37742.000000 | 3464.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
37664 | 37743.000000 | 3464.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
37665 | 37744.000000 | 3464.000000 | Peeling Tomatoes | 0.000000 | 979.000000 |
37666 | 37745.000000 | 3464.000000 | Tomatoes: Tips & Hints | 0.000000 | 1369.000000 |
37667 | 37746.000000 | 3473.000000 | Broccoli: Buying & Storing | 0.000000 | 135.000000 |
37668 | 37747.000000 | 3473.000000 | Broccoli: Preparation & Cooking | 0.000000 | 137.000000 |
37669 | 37748.000000 | 3473.000000 | Cauliflower: Buying & Storing | 0.000000 | 181.000000 |
37670 | 37749.000000 | 3473.000000 | Cauliflower: Preparation & Cooking | 0.000000 | 183.000000 |
37671 | 37750.000000 | 3473.000000 | Cardamom | 0.000000 | 166.000000 |
37672 | 37751.000000 | 3473.000000 | Butter | 0.000000 | 146.000000 |
37673 | 37752.000000 | 3473.000000 | Onions: Buying & Storing | 0.000000 | 919.000000 |
37674 | 37753.000000 | 3473.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
37675 | 37754.000000 | 3473.000000 | Cumin | 0.000000 | 442.000000 |
37676 | 37755.000000 | 3473.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
37677 | 37756.000000 | 3473.000000 | Ginger | 0.000000 | 590.000000 |
37678 | 37757.000000 | 3473.000000 | Turmeric | 0.000000 | 382.000000 |
37679 | 37758.000000 | 3473.000000 | Garlic: Cooking | 0.000000 | 568.000000 |
37680 | 37759.000000 | 3473.000000 | Garlic: Health | 0.000000 | 571.000000 |
37681 | 37760.000000 | 3473.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
37682 | 37761.000000 | 3473.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
37683 | 37762.000000 | 3473.000000 | Lemons | 0.000000 | 722.000000 |
37684 | 37763.000000 | 3473.000000 | Salt: General Information | 0.000000 | 156.000000 |
37685 | 37764.000000 | 3473.000000 | Yogurt | 0.000000 | 447.000000 |
37686 | 37765.000000 | 1029.000000 | Butter | 0.000000 | 146.000000 |
37687 | 37766.000000 | 1029.000000 | Spinach: General Information | 0.000000 | 242.000000 |
37688 | 37767.000000 | 1029.000000 | Spinach: Preparation & Cooking | 0.000000 | 243.000000 |
37689 | 37768.000000 | 1029.000000 | Salt: General Information | 0.000000 | 156.000000 |
37690 | 37769.000000 | 1029.000000 | Pepper | 0.000000 | 980.000000 |
37691 | 37770.000000 | 1029.000000 | Nutmeg | 0.000000 | 875.000000 |
37692 | 37771.000000 | 1029.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37693 | 37772.000000 | 1029.000000 | Parmesan | 0.000000 | 943.000000 |
37694 | 37773.000000 | 1029.000000 | Mayonnaise | 0.000000 | 772.000000 |
37695 | 37774.000000 | 1029.000000 | Poultry | 0.000000 | 38.000000 |
37696 | 37775.000000 | 1029.000000 | Lemons | 0.000000 | 722.000000 |
37697 | 37776.000000 | 1029.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
37698 | 37777.000000 | 1029.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
37699 | 37778.000000 | 1029.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
37700 | 37779.000000 | 1029.000000 | Watercress: Buying & Storing | 0.000000 | 413.000000 |
37701 | 37780.000000 | 1029.000000 | Watercress: General Information | 0.000000 | 414.000000 |
37702 | 37781.000000 | 1029.000000 | Watercress: Serving Suggestions | 0.000000 | 415.000000 |
37703 | 37782.000000 | 2912.000000 | Salt: General Information | 0.000000 | 156.000000 |
37704 | 37783.000000 | 2912.000000 | Pepper | 0.000000 | 980.000000 |
37705 | 37784.000000 | 2912.000000 | Butter | 0.000000 | 146.000000 |
37706 | 37785.000000 | 2912.000000 | Salt: History | 0.000000 | 157.000000 |
37707 | 37786.000000 | 2058.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
37708 | 37787.000000 | 2058.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
37709 | 37788.000000 | 2058.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
37710 | 37789.000000 | 2058.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
37711 | 37790.000000 | 2058.000000 | Olive Oil: History | 0.000000 | 895.000000 |
37712 | 37791.000000 | 2058.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
37713 | 37792.000000 | 2058.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
37714 | 37793.000000 | 2058.000000 | Anchovies | 0.000000 | 18.000000 |
37715 | 37794.000000 | 2058.000000 | Pepper | 0.000000 | 980.000000 |
37716 | 37795.000000 | 2058.000000 | Capers | 0.000000 | 164.000000 |
37717 | 37796.000000 | 2058.000000 | Olives | 0.000000 | 900.000000 |
37718 | 37797.000000 | 2058.000000 | Parsley: General Information | 0.000000 | 944.000000 |
37719 | 37798.000000 | 2058.000000 | Parsley: Serving Suggestions | 0.000000 | 945.000000 |
37720 | 37799.000000 | 2058.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
37721 | 37800.000000 | 2046.000000 | Tomatoes: Buying & Storing | 0.000000 | 361.000000 |
37722 | 37801.000000 | 2046.000000 | Tomatoes: Fresh Varieties | 0.000000 | 363.000000 |
37723 | 37802.000000 | 2046.000000 | Tomatoes: General Information | 0.000000 | 364.000000 |
37724 | 37803.000000 | 2046.000000 | Tomatoes: Preparation | 0.000000 | 1366.000000 |
37725 | 37804.000000 | 2046.000000 | Garlic: General Information | 0.000000 | 570.000000 |
37726 | 37805.000000 | 2046.000000 | Garlic: Health | 0.000000 | 571.000000 |
37727 | 37806.000000 | 2046.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
37728 | 37807.000000 | 2046.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
37729 | 37808.000000 | 2046.000000 | Garlic: Varieties | 0.000000 | 575.000000 |
37730 | 37809.000000 | 2046.000000 | Salt: General Information | 0.000000 | 156.000000 |
37731 | 37810.000000 | 2046.000000 | Pepper | 0.000000 | 980.000000 |
37732 | 37811.000000 | 2046.000000 | Bell Peppers: Buying & Storing | 0.000000 | 91.000000 |
37733 | 37812.000000 | 2046.000000 | Bell Peppers: General Information | 0.000000 | 92.000000 |
37734 | 37813.000000 | 2046.000000 | Bell Peppers: Preparation & Cooking | 0.000000 | 93.000000 |
37735 | 37814.000000 | 2046.000000 | Bell Peppers: Serving Suggestions | 0.000000 | 94.000000 |
37736 | 37815.000000 | 2046.000000 | Onions: Buying & Storing | 0.000000 | 919.000000 |
37737 | 37816.000000 | 2046.000000 | Onions: General Information | 0.000000 | 920.000000 |
37738 | 37817.000000 | 2046.000000 | Onions: Preparation & Cooking | 0.000000 | 921.000000 |
37739 | 37818.000000 | 2046.000000 | Onions: Serving Suggestions | 0.000000 | 922.000000 |
37740 | 37819.000000 | 2046.000000 | Potato Nutritional Value | 0.000000 | 19.000000 |
37741 | 37820.000000 | 2046.000000 | Potato Preparation | 0.000000 | 20.000000 |
37742 | 37821.000000 | 2046.000000 | Potato Storage | 0.000000 | 21.000000 |
37743 | 37822.000000 | 2046.000000 | Potato Varieties | 0.000000 | 22.000000 |
37744 | 37823.000000 | 2046.000000 | Potatoes: Boiling | 0.000000 | 25.000000 |
37745 | 37824.000000 | 2046.000000 | Potatoes: Buying | 0.000000 | 26.000000 |
37746 | 37825.000000 | 2046.000000 | Potatoes: Hints & Tips I | 0.000000 | 30.000000 |
37747 | 37826.000000 | 2046.000000 | Potatoes: Hints & Tips II | 0.000000 | 31.000000 |
37748 | 37827.000000 | 2046.000000 | Potatoes: Hints & Tips III | 0.000000 | 32.000000 |
37749 | 37828.000000 | 2046.000000 | Basil: Cultivation | 0.000000 | 69.000000 |
37750 | 37829.000000 | 2046.000000 | Basil: General Information | 0.000000 | 70.000000 |
37751 | 37830.000000 | 2046.000000 | Lemons | 0.000000 | 722.000000 |
37752 | 37831.000000 | 2187.000000 | Bacon Rolls | 0.000000 | 54.000000 |
37753 | 37832.000000 | 2184.000000 | Bread Storing & Freezing | 0.000000 | 127.000000 |
37754 | 37833.000000 | 2184.000000 | Bread-Making Basics | 0.000000 | 128.000000 |
37755 | 37834.000000 | 2184.000000 | Bread-Making Equipment | 0.000000 | 129.000000 |
37756 | 37835.000000 | 2184.000000 | Bread-Making: Salt | 0.000000 | 131.000000 |
37757 | 37836.000000 | 2248.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37758 | 37837.000000 | 2198.000000 | Salt: General Information | 0.000000 | 156.000000 |
37759 | 37838.000000 | 2198.000000 | Salt: History | 0.000000 | 157.000000 |
37760 | 37839.000000 | 2198.000000 | Parsley: Varieties | 0.000000 | 946.000000 |
37761 | 37840.000000 | 2198.000000 | Oregano | 0.000000 | 928.000000 |
37762 | 37841.000000 | 2225.000000 | Melon | 0.000000 | 799.000000 |
37763 | 37842.000000 | 2166.000000 | Pasta Varieties | 0.000000 | 960.000000 |
37764 | 37844.000000 | 2166.000000 | Pasta Cooking | 0.000000 | 952.000000 |
37765 | 37845.000000 | 2178.000000 | Ginger | 0.000000 | 590.000000 |
37766 | 37846.000000 | 2229.000000 | Sugar: Spun | 0.000000 | 276.000000 |
37767 | 37847.000000 | 1914.000000 | Candying Fresh Fruit | 0.000000 | 162.000000 |
37768 | 37848.000000 | 1914.000000 | Citrus: Nutritional Value | 0.000000 | 323.000000 |
37769 | 37849.000000 | 1914.000000 | Oranges: General Information | 0.000000 | 925.000000 |
37770 | 37850.000000 | 1914.000000 | Oranges: Sweet Varieties | 0.000000 | 927.000000 |
37771 | 37851.000000 | 1914.000000 | Limes | 0.000000 | 735.000000 |
37772 | 37852.000000 | 1914.000000 | Lemons | 0.000000 | 722.000000 |
37773 | 37853.000000 | 1891.000000 | Limes | 0.000000 | 735.000000 |
37774 | 37854.000000 | 1891.000000 | Sugar: Syrup | 0.000000 | 277.000000 |
37775 | 37855.000000 | 1891.000000 | Basil: General Information | 0.000000 | 70.000000 |
37776 | 37856.000000 | 1891.000000 | Melon | 0.000000 | 799.000000 |
37777 | 37857.000000 | 1862.000000 | Sugar: Syrup | 0.000000 | 277.000000 |
37778 | 37858.000000 | 1917.000000 | Vanilla | 0.000000 | 390.000000 |
37779 | 37859.000000 | 1917.000000 | Cream | 0.000000 | 416.000000 |
37780 | 37860.000000 | 11.000000 | Margarine | 0.000000 | 764.000000 |
37781 | 37861.000000 | 11.000000 | Flour: Storing | 0.000000 | 537.000000 |
37782 | 37862.000000 | 11.000000 | Flour: Types | 0.000000 | 538.000000 |
37783 | 37863.000000 | 11.000000 | Stock: Chicken | 0.000000 | 268.000000 |
37784 | 37864.000000 | 11.000000 | Milk | 0.000000 | 805.000000 |
37785 | 37865.000000 | 11.000000 | Chervil: General Information | 0.000000 | 229.000000 |
37786 | 37866.000000 | 11.000000 | Chervil: Serving Suggestions | 0.000000 | 230.000000 |
37787 | 37867.000000 | 11.000000 | Lemons | 0.000000 | 722.000000 |
37788 | 37868.000000 | 11.000000 | Salt: General Information | 0.000000 | 156.000000 |
37789 | 37869.000000 | 11.000000 | Salt: History | 0.000000 | 157.000000 |
37790 | 37870.000000 | 11.000000 | Pepper | 0.000000 | 980.000000 |
37791 | 37871.000000 | 2666.000000 | Sugar: Vanilla | 0.000000 | 278.000000 |
37792 | 37872.000000 | 2666.000000 | Milk | 0.000000 | 805.000000 |
37793 | 37873.000000 | 2666.000000 | Brandy | 0.000000 | 123.000000 |
37794 | 37874.000000 | 2667.000000 | Sugar: Vanilla | 0.000000 | 278.000000 |
37795 | 37875.000000 | 2667.000000 | Milk | 0.000000 | 805.000000 |
37796 | 37876.000000 | 2667.000000 | Coffee Brewing | 0.000000 | 361.000000 |
37797 | 37877.000000 | 2667.000000 | Coffee Types | 0.000000 | 369.000000 |
37798 | 37878.000000 | 2667.000000 | Coffee Instant | 0.000000 | 376.000000 |
37799 | 37879.000000 | 2667.000000 | Liqueur | 0.000000 | 739.000000 |
37800 | 37880.000000 | 2668.000000 | Sugar: Vanilla | 0.000000 | 278.000000 |
37801 | 37881.000000 | 2668.000000 | Milk | 0.000000 | 805.000000 |
37802 | 37882.000000 | 2668.000000 | Raspberries | 0.000000 | 60.000000 |
37803 | 37883.000000 | 2668.000000 | Raspberry Sauce | 0.000000 | 61.000000 |
37804 | 37884.000000 | 2665.000000 | Sugar: Vanilla | 0.000000 | 278.000000 |
37805 | 37885.000000 | 2665.000000 | Vanilla | 0.000000 | 390.000000 |
37806 | 37886.000000 | 654.000000 | Zucchini: Buying & Storing | 0.000000 | 452.000000 |
37807 | 37887.000000 | 654.000000 | Zucchini: General Information | 0.000000 | 453.000000 |
37808 | 37889.000000 | 654.000000 | Italian Olive Oil | 0.000000 | 668.000000 |
37809 | 37890.000000 | 654.000000 | Olive Oil: Choosing | 0.000000 | 892.000000 |
37810 | 37891.000000 | 654.000000 | Olive Oil: Nutritional Value | 0.000000 | 896.000000 |
37811 | 37892.000000 | 654.000000 | Olive Oil: Types | 0.000000 | 898.000000 |
37812 | 37893.000000 | 654.000000 | Tomatoes: Buying & Storing | 0.000000 | 361.000000 |
37813 | 37894.000000 | 654.000000 | Tomatoes: Fresh Varieties | 0.000000 | 363.000000 |
37814 | 37895.000000 | 654.000000 | Tomatoes: General Information | 0.000000 | 364.000000 |
37815 | 37896.000000 | 654.000000 | Tomatoes: Nutritional Value | 0.000000 | 365.000000 |
37816 | 37897.000000 | 654.000000 | Tomatoes: Tips & Hints | 0.000000 | 1369.000000 |
37817 | 37898.000000 | 654.000000 | Olives | 0.000000 | 900.000000 |
37818 | 37899.000000 | 654.000000 | Lettuce: Varieties | 0.000000 | 725.000000 |
37819 | 37900.000000 | 654.000000 | Lettuce: Buying & Storing | 0.000000 | 726.000000 |
37820 | 37901.000000 | 654.000000 | Lettuce: Preparation | 0.000000 | 727.000000 |
37821 | 37902.000000 | 654.000000 | Pine Nuts: General Information | 0.000000 | 995.000000 |
37822 | 37903.000000 | 654.000000 | Pine Nuts: Uses | 0.000000 | 996.000000 |
37823 | 37904.000000 | 654.000000 | Vinegar | 0.000000 | 401.000000 |
37824 | 37905.000000 | 654.000000 | Vinegar: Flavored | 0.000000 | 404.000000 |
37825 | 37906.000000 | 654.000000 | Garlic: General Information | 0.000000 | 570.000000 |
37826 | 37907.000000 | 654.000000 | Garlic: Health | 0.000000 | 571.000000 |
37827 | 37908.000000 | 654.000000 | Garlic: Hints & Tips | 0.000000 | 572.000000 |
37828 | 37909.000000 | 654.000000 | Garlic: Peeling | 0.000000 | 574.000000 |
37829 | 37910.000000 | 654.000000 | Garlic: Varieties | 0.000000 | 575.000000 |
37830 | 37911.000000 | 654.000000 | Thyme: General Information | 0.000000 | 353.000000 |
37831 | 37912.000000 | 654.000000 | Thyme: Varieties | 0.000000 | 355.000000 |
37832 | 37913.000000 | 654.000000 | Salt: General Information | 0.000000 | 156.000000 |
37833 | 37914.000000 | 654.000000 | Salt: History | 0.000000 | 157.000000 |
37834 | 37915.000000 | 654.000000 | Pepper | 0.000000 | 980.000000 |
37835 | 37916.000000 | 4403.000000 | Flour: Storing | 0.000000 | 537.000000 |
37836 | 37917.000000 | 4403.000000 | Flour: Types | 0.000000 | 538.000000 |
37837 | 37918.000000 | 4403.000000 | Almond Uses | 0.000000 | 10.000000 |
37838 | 37919.000000 | 4403.000000 | Almond Varieties | 0.000000 | 11.000000 |
37839 | 37920.000000 | 4403.000000 | Almonds: General Information | 0.000000 | 13.000000 |
37840 | 37921.000000 | 4403.000000 | Butter | 0.000000 | 146.000000 |
37841 | 37922.000000 | 4403.000000 | Salt: General Information | 0.000000 | 156.000000 |
37842 | 37923.000000 | 4403.000000 | Salt: History | 0.000000 | 157.000000 |
37843 | 37924.000000 | 4403.000000 | Flavored Oils | 0.000000 | 535.000000 |
37844 | 37925.000000 | 4403.000000 | Coffee: Instant | 0.000000 | 376.000000 |
37845 | 37926.000000 | 4403.000000 | Coffee Types | 0.000000 | 369.000000 |
37846 | 37927.000000 | 4403.000000 | Brandy | 0.000000 | 123.000000 |
37847 | 37928.000000 | 4403.000000 | Chocolate Melting | 0.000000 | 302.000000 |
37848 | 37929.000000 | 4403.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
37849 | 37930.000000 | 4389.000000 | Cream | 0.000000 | 416.000000 |
37850 | 37931.000000 | 4389.000000 | Coffee: Instant | 0.000000 | 376.000000 |
37851 | 37932.000000 | 4389.000000 | Coffee Types | 0.000000 | 369.000000 |
37852 | 37933.000000 | 4389.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37853 | 37934.000000 | 4389.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37854 | 37935.000000 | 4389.000000 | Chocolate Grating | 0.000000 | 299.000000 |
37855 | 37936.000000 | 4389.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
37856 | 37937.000000 | 4377.000000 | Kumquats | 0.000000 | 704.000000 |
37857 | 37938.000000 | 4377.000000 | Flour: Storing | 0.000000 | 537.000000 |
37858 | 37939.000000 | 4377.000000 | Flour: Types | 0.000000 | 538.000000 |
37859 | 37940.000000 | 4377.000000 | Salt: General |nformation | 0.000000 | 156.000000 |
37860 | 37941.000000 | 4377.000000 | Salt: History | 0.000000 | 157.000000 |
37861 | 37942.000000 | 4377.000000 | Yeasts | 0.000000 | 446.000000 |
37862 | 37943.000000 | 4377.000000 | Milk | 0.000000 | 805.000000 |
37863 | 37944.000000 | 4377.000000 | Butter | 0.000000 | 146.000000 |
37864 | 37945.000000 | 4377.000000 | Coffee: Instant | 0.000000 | 376.000000 |
37865 | 37946.000000 | 4377.000000 | Coffee Types | 0.000000 | 369.000000 |
37866 | 37947.000000 | 4380.000000 | Apricots | 0.000000 | 33.000000 |
37867 | 37948.000000 | 4380.000000 | Apricots: Drying | 0.000000 | 34.000000 |
37868 | 37949.000000 | 4380.000000 | Tea & Health | 0.000000 | 301.000000 |
37869 | 37950.000000 | 4380.000000 | Tea Storage | 0.000000 | 317.000000 |
37870 | 37951.000000 | 4380.000000 | Tea: Afternoon Tea | 0.000000 | 322.000000 |
37871 | 37952.000000 | 4380.000000 | Almond Varieties | 0.000000 | 11.000000 |
37872 | 37953.000000 | 4380.000000 | Almonds: General Information | 0.000000 | 13.000000 |
37873 | 37954.000000 | 4380.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37874 | 37955.000000 | 4380.000000 | Butter | 0.000000 | 146.000000 |
37875 | 37956.000000 | 4380.000000 | Lemons | 0.000000 | 722.000000 |
37876 | 37957.000000 | 4380.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
37877 | 37958.000000 | 4380.000000 | Wine: Sherry | 0.000000 | 186.000000 |
37878 | 37959.000000 | 4380.000000 | Yogurt | 0.000000 | 447.000000 |
37879 | 37960.000000 | 4404.000000 | Pastry: Choux | 0.000000 | 963.000000 |
37880 | 37961.000000 | 4404.000000 | Flour: Storing | 0.000000 | 537.000000 |
37881 | 37962.000000 | 4404.000000 | Flour: Types | 0.000000 | 538.000000 |
37882 | 37963.000000 | 4404.000000 | Butter | 0.000000 | 146.000000 |
37883 | 37964.000000 | 4404.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37884 | 37965.000000 | 4404.000000 | Milk | 0.000000 | 805.000000 |
37885 | 37966.000000 | 4404.000000 | Coffee Brewing | 0.000000 | 361.000000 |
37886 | 37967.000000 | 4404.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37887 | 37968.000000 | 4404.000000 | Coffee Grinding | 0.000000 | 363.000000 |
37888 | 37970.000000 | 4404.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37889 | 37971.000000 | 4404.000000 | Coffee Types | 0.000000 | 369.000000 |
37890 | 37972.000000 | 4404.000000 | Cream | 0.000000 | 416.000000 |
37891 | 37973.000000 | 4404.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
37892 | 37974.000000 | 4404.000000 | Hazelnuts: Uses | 0.000000 | 633.000000 |
37893 | 37975.000000 | 4400.000000 | Butter | 0.000000 | 146.000000 |
37894 | 37976.000000 | 4400.000000 | Walnuts: General Information | 0.000000 | 409.000000 |
37895 | 37977.000000 | 4400.000000 | Walnuts: Uses | 0.000000 | 1411.000000 |
37896 | 37978.000000 | 4400.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
37897 | 37979.000000 | 4400.000000 | Almond Uses | 0.000000 | 10.000000 |
37898 | 37980.000000 | 4400.000000 | Almond Varieties | 0.000000 | 11.000000 |
37899 | 37981.000000 | 4400.000000 | Almonds: General Information | 0.000000 | 13.000000 |
37900 | 37982.000000 | 4400.000000 | Coffee Brewing | 0.000000 | 361.000000 |
37901 | 37983.000000 | 4400.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37902 | 37984.000000 | 4400.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37903 | 37985.000000 | 4400.000000 | Coffee Types | 0.000000 | 369.000000 |
37904 | 37986.000000 | 4400.000000 | Cream | 0.000000 | 416.000000 |
37905 | 37987.000000 | 4400.000000 | Liqueur | 0.000000 | 739.000000 |
37906 | 37988.000000 | 4400.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
37907 | 37989.000000 | 4387.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37908 | 37990.000000 | 4387.000000 | Chestnuts: General Information | 0.000000 | 232.000000 |
37909 | 37991.000000 | 4387.000000 | Chestnuts: Preparation | 0.000000 | 233.000000 |
37910 | 37992.000000 | 4387.000000 | Chestnuts: Uses | 0.000000 | 234.000000 |
37911 | 37993.000000 | 4387.000000 | Brandy | 0.000000 | 123.000000 |
37912 | 37994.000000 | 4387.000000 | Cream | 0.000000 | 416.000000 |
37913 | 37995.000000 | 4387.000000 | Coffee Grinding | 0.000000 | 363.000000 |
37914 | 37997.000000 | 4387.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37915 | 37998.000000 | 4387.000000 | Coffee Types | 0.000000 | 369.000000 |
37916 | 37999.000000 | 4387.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
37917 | 38000.000000 | 4401.000000 | Milk | 0.000000 | 805.000000 |
37918 | 38001.000000 | 4401.000000 | Vanilla | 0.000000 | 390.000000 |
37919 | 38002.000000 | 4401.000000 | Chocolate Melting | 0.000000 | 302.000000 |
37920 | 38003.000000 | 4401.000000 | Chocolate Storing | 0.000000 | 310.000000 |
37921 | 38004.000000 | 4401.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
37922 | 38005.000000 | 4401.000000 | Cream | 0.000000 | 416.000000 |
37923 | 38006.000000 | 4401.000000 | Coffee; Instant | 0.000000 | 376.000000 |
37924 | 38007.000000 | 4401.000000 | Gelatin | 0.000000 | 586.000000 |
37925 | 38008.000000 | 4401.000000 | Liqueur | 0.000000 | 739.000000 |
37926 | 38009.000000 | 4401.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
37927 | 38010.000000 | 4401.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
37928 | 38011.000000 | 4401.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
37929 | 38012.000000 | 4393.000000 | Cardamom | 0.000000 | 166.000000 |
37930 | 38013.000000 | 4393.000000 | Milk | 0.000000 | 805.000000 |
37931 | 38014.000000 | 4393.000000 | Coffee: Instant | 0.000000 | 376.000000 |
37932 | 38015.000000 | 4393.000000 | Coffee Types | 0.000000 | 369.000000 |
37933 | 38016.000000 | 4390.000000 | Coffee: Instant | 0.000000 | 376.000000 |
37934 | 38017.000000 | 4390.000000 | Coffee Types | 0.000000 | 369.000000 |
37935 | 38018.000000 | 4390.000000 | Cream | 0.000000 | 416.000000 |
37936 | 38019.000000 | 4390.000000 | Chocolate Cups | 0.000000 | 292.000000 |
37937 | 38020.000000 | 4390.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
37938 | 38021.000000 | 4390.000000 | Chocolate Leaves | 0.000000 | 301.000000 |
37939 | 38022.000000 | 4399.000000 | Gingersnaps | 0.000000 | 592.000000 |
37940 | 38023.000000 | 4399.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37941 | 38024.000000 | 4399.000000 | Coffee Types | 0.000000 | 369.000000 |
37942 | 38025.000000 | 4399.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37943 | 38026.000000 | 4399.000000 | Brandy | 0.000000 | 123.000000 |
37944 | 38027.000000 | 4399.000000 | Liqueur | 0.000000 | 739.000000 |
37945 | 38028.000000 | 4399.000000 | Nutmeg | 0.000000 | 875.000000 |
37946 | 38029.000000 | 4399.000000 | Cream | 0.000000 | 416.000000 |
37947 | 38030.000000 | 4399.000000 | Corn Syrup | 0.000000 | 392.000000 |
37948 | 38031.000000 | 4399.000000 | Butter | 0.000000 | 146.000000 |
37949 | 38032.000000 | 4399.000000 | Flour: Storing | 0.000000 | 537.000000 |
37950 | 38033.000000 | 4399.000000 | Flour: Types | 0.000000 | 538.000000 |
37951 | 38034.000000 | 4399.000000 | Ginger | 0.000000 | 590.000000 |
37952 | 38035.000000 | 4382.000000 | Tea Storage | 0.000000 | 317.000000 |
37953 | 38036.000000 | 4382.000000 | Tea: Afternoon Tea | 0.000000 | 322.000000 |
37954 | 38037.000000 | 4382.000000 | Lemons | 0.000000 | 722.000000 |
37955 | 38038.000000 | 4382.000000 | Mint: General Information | 0.000000 | 811.000000 |
37956 | 38039.000000 | 4382.000000 | Mint: Varieties | 0.000000 | 813.000000 |
37957 | 38040.000000 | 4382.000000 | Wine: Selection | 0.000000 | 435.000000 |
37958 | 38041.000000 | 4382.000000 | Wine: Serving & Storing | 0.000000 | 436.000000 |
37959 | 38042.000000 | 4382.000000 | Wine: White | 0.000000 | 440.000000 |
37960 | 38043.000000 | 4382.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37961 | 38044.000000 | 4382.000000 | Sugar: Spun | 0.000000 | 276.000000 |
37962 | 38045.000000 | 4395.000000 | Milk | 0.000000 | 805.000000 |
37963 | 38046.000000 | 4395.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37964 | 38047.000000 | 4395.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37965 | 38048.000000 | 4395.000000 | Meringues | 0.000000 | 801.000000 |
37966 | 38049.000000 | 4395.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37967 | 38050.000000 | 4395.000000 | Chocolate Grating | 0.000000 | 299.000000 |
37968 | 38051.000000 | 4395.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
37969 | 38052.000000 | 4379.000000 | Milk | 0.000000 | 805.000000 |
37970 | 38053.000000 | 4379.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37971 | 38054.000000 | 4379.000000 | Coffee Grinding | 0.000000 | 363.000000 |
37972 | 38055.000000 | 4379.000000 | Coffee Types | 0.000000 | 369.000000 |
37973 | 38056.000000 | 4379.000000 | Butter | 0.000000 | 146.000000 |
37974 | 38057.000000 | 4379.000000 | Flour: Storing | 0.000000 | 537.000000 |
37975 | 38058.000000 | 4379.000000 | Flour: Types | 0.000000 | 538.000000 |
37976 | 38059.000000 | 4379.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37977 | 38060.000000 | 4379.000000 | Ginger | 0.000000 | 590.000000 |
37978 | 38061.000000 | 4379.000000 | Liqueur | 0.000000 | 739.000000 |
37979 | 38062.000000 | 4379.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37980 | 38063.000000 | 4384.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37981 | 38064.000000 | 4384.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37982 | 38065.000000 | 4384.000000 | Coffee Types | 0.000000 | 369.000000 |
37983 | 38066.000000 | 4384.000000 | Cream | 0.000000 | 416.000000 |
37984 | 38067.000000 | 4384.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37985 | 38068.000000 | 4384.000000 | Liqueur | 0.000000 | 739.000000 |
37986 | 38069.000000 | 4405.000000 | Meringues | 0.000000 | 801.000000 |
37987 | 38070.000000 | 4405.000000 | Hazelnuts: General Information | 0.000000 | 632.000000 |
37988 | 38071.000000 | 4405.000000 | Hazelnuts: Uses | 0.000000 | 633.000000 |
37989 | 38072.000000 | 4405.000000 | Flour: Storing | 0.000000 | 537.000000 |
37990 | 38073.000000 | 4405.000000 | Flour: Types | 0.000000 | 538.000000 |
37991 | 38074.000000 | 4405.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
37992 | 38075.000000 | 4405.000000 | Gelatin | 0.000000 | 586.000000 |
37993 | 38076.000000 | 4405.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
37994 | 38077.000000 | 4405.000000 | Coffee Types | 0.000000 | 369.000000 |
37995 | 38078.000000 | 4405.000000 | Coffee Roasts | 0.000000 | 368.000000 |
37996 | 38079.000000 | 4405.000000 | Cream | 0.000000 | 416.000000 |
37997 | 38080.000000 | 4405.000000 | Raspberries | 0.000000 | 60.000000 |
37998 | 38081.000000 | 4405.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
37999 | 38082.000000 | 4405.000000 | Lemons | 0.000000 | 722.000000 |
38000 | 38083.000000 | 4378.000000 | Cornstarch | 0.000000 | 398.000000 |
38001 | 38084.000000 | 4378.000000 | Milk | 0.000000 | 805.000000 |
38002 | 38085.000000 | 4378.000000 | Chocolate Melting | 0.000000 | 302.000000 |
38003 | 38086.000000 | 4378.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
38004 | 38087.000000 | 4378.000000 | Creme de Cacao | 0.000000 | 418.000000 |
38005 | 38088.000000 | 4378.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38006 | 38089.000000 | 4378.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38007 | 38090.000000 | 4378.000000 | Coffee Types | 0.000000 | 369.000000 |
38008 | 38091.000000 | 4378.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38009 | 38092.000000 | 4378.000000 | Wine: Sherry | 0.000000 | 186.000000 |
38010 | 38093.000000 | 4378.000000 | Brandy | 0.000000 | 123.000000 |
38011 | 38094.000000 | 4378.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
38012 | 38095.000000 | 4386.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38013 | 38096.000000 | 4386.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38014 | 38097.000000 | 4386.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38015 | 38098.000000 | 4386.000000 | Liqueur | 0.000000 | 739.000000 |
38016 | 38099.000000 | 4386.000000 | Cream | 0.000000 | 416.000000 |
38017 | 38100.000000 | 4386.000000 | Passion Fruit | 0.000000 | 951.000000 |
38018 | 38101.000000 | 4386.000000 | Cornstarch | 0.000000 | 398.000000 |
38019 | 38102.000000 | 4386.000000 | Mint: General Information | 0.000000 | 811.000000 |
38020 | 38103.000000 | 4386.000000 | Mint: Serving Suggestions | 0.000000 | 812.000000 |
38021 | 38104.000000 | 4386.000000 | Mint: Varieties | 0.000000 | 813.000000 |
38022 | 38105.000000 | 4388.000000 | Cream | 0.000000 | 416.000000 |
38023 | 38106.000000 | 4388.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38024 | 38107.000000 | 4388.000000 | Coffee Types | 0.000000 | 369.000000 |
38025 | 38108.000000 | 4388.000000 | Coffee Grinding | 0.000000 | 363.000000 |
38026 | 38109.000000 | 4388.000000 | Pineapple | 0.000000 | 997.000000 |
38027 | 38110.000000 | 4388.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38028 | 38111.000000 | 4388.000000 | Rum | 0.000000 | 97.000000 |
38029 | 38112.000000 | 4385.000000 | Cornstarch | 0.000000 | 398.000000 |
38030 | 38113.000000 | 4385.000000 | Milk | 0.000000 | 805.000000 |
38031 | 38114.000000 | 4385.000000 | Cardamom | 0.000000 | 166.000000 |
38032 | 38115.000000 | 4385.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38033 | 38116.000000 | 4385.000000 | Coffee Types | 0.000000 | 369.000000 |
38034 | 38117.000000 | 4385.000000 | Coffee Grinding | 0.000000 | 363.000000 |
38035 | 38118.000000 | 4385.000000 | Almonds: General Information | 0.000000 | 13.000000 |
38036 | 38119.000000 | 4385.000000 | Almond Uses | 0.000000 | 10.000000 |
38037 | 38120.000000 | 4385.000000 | Almond Varieties | 0.000000 | 11.000000 |
38038 | 38121.000000 | 4385.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38039 | 38122.000000 | 4385.000000 | Flour: Storing | 0.000000 | 537.000000 |
38040 | 38123.000000 | 4385.000000 | Flour: Types | 0.000000 | 538.000000 |
38041 | 38124.000000 | 4385.000000 | Coriander/Cilantro: General Information | 0.000000 | 390.000000 |
38042 | 38125.000000 | 4385.000000 | Coriander/Cilantro: Serving Suggestions | 0.000000 | 391.000000 |
38043 | 38126.000000 | 4385.000000 | Butter | 0.000000 | 146.000000 |
38044 | 38127.000000 | 4396.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38045 | 38128.000000 | 4396.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38046 | 38129.000000 | 4396.000000 | Coffee Types | 0.000000 | 369.000000 |
38047 | 38130.000000 | 4396.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38048 | 38131.000000 | 4396.000000 | Limes | 0.000000 | 735.000000 |
38049 | 38132.000000 | 4396.000000 | Cream | 0.000000 | 416.000000 |
38050 | 38133.000000 | 4392.000000 | Greek Filo Pastry Dough | 0.000000 | 609.000000 |
38051 | 38134.000000 | 4392.000000 | Butter | 0.000000 | 146.000000 |
38052 | 38135.000000 | 4392.000000 | Chocolate Melting | 0.000000 | 302.000000 |
38053 | 38136.000000 | 4392.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
38054 | 38137.000000 | 4392.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38055 | 38138.000000 | 4392.000000 | Coffee Types | 0.000000 | 369.000000 |
38056 | 38139.000000 | 4392.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38057 | 38140.000000 | 4392.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38058 | 38141.000000 | 4392.000000 | Cream | 0.000000 | 416.000000 |
38059 | 38142.000000 | 4392.000000 | Sugar: Powdered | 0.000000 | 275.000000 |
38060 | 38143.000000 | 4402.000000 | Tea & Health | 0.000000 | 301.000000 |
38061 | 38144.000000 | 4402.000000 | Tea Making: General Information | 0.000000 | 306.000000 |
38062 | 38145.000000 | 4402.000000 | Tea Storage | 0.000000 | 317.000000 |
38063 | 38146.000000 | 4402.000000 | Tea: Scented, Exotic | 0.000000 | 326.000000 |
38064 | 38147.000000 | 4402.000000 | Apricots: Drying | 0.000000 | 34.000000 |
38065 | 38148.000000 | 4402.000000 | Dried Fruit: Buying & Storing | 0.000000 | 475.000000 |
38066 | 38149.000000 | 4402.000000 | Dried Fruit: Drying at Home | 0.000000 | 476.000000 |
38067 | 38150.000000 | 4402.000000 | Dried Fruit: General Information | 0.000000 | 477.000000 |
38068 | 38151.000000 | 4402.000000 | Dried Fruit: Uses | 0.000000 | 478.000000 |
38069 | 38152.000000 | 4402.000000 | Dried Peaches & Nectarines | 0.000000 | 480.000000 |
38070 | 38153.000000 | 4402.000000 | Dried Prunes | 0.000000 | 482.000000 |
38071 | 38154.000000 | 4402.000000 | Raisins | 0.000000 | 58.000000 |
38072 | 38155.000000 | 4402.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
38073 | 38156.000000 | 4402.000000 | Almonds: General Information | 0.000000 | 13.000000 |
38074 | 38157.000000 | 4402.000000 | Almond Uses | 0.000000 | 10.000000 |
38075 | 38158.000000 | 4402.000000 | Almond Varieties | 0.000000 | 11.000000 |
38076 | 38159.000000 | 4402.000000 | Pistachios: General Information | 0.000000 | 998.000000 |
38077 | 38160.000000 | 4402.000000 | Pistachios: Preparation | 0.000000 | 999.000000 |
38078 | 38161.000000 | 4402.000000 | Pistachios: Uses | 0.000000 | 1000.000000 |
38079 | 38162.000000 | 4402.000000 | Pomegranates | 0.000000 | 11.000000 |
38080 | 38163.000000 | 4402.000000 | Yogurt | 0.000000 | 447.000000 |
38081 | 38164.000000 | 4402.000000 | Butter | 0.000000 | 146.000000 |
38082 | 38165.000000 | 4402.000000 | Flour: Storing | 0.000000 | 537.000000 |
38083 | 38166.000000 | 4402.000000 | Flour: Types | 0.000000 | 538.000000 |
38084 | 38167.000000 | 4398.000000 | Maple Syrup | 0.000000 | 763.000000 |
38085 | 38168.000000 | 4398.000000 | Pears: Buying & Storing | 0.000000 | 971.000000 |
38086 | 38169.000000 | 4398.000000 | Pears: Cooked | 0.000000 | 972.000000 |
38087 | 38170.000000 | 4398.000000 | Pears: General Information | 0.000000 | 974.000000 |
38088 | 38171.000000 | 4398.000000 | Pears: Varieties | 0.000000 | 975.000000 |
38089 | 38172.000000 | 4398.000000 | Milk | 0.000000 | 805.000000 |
38090 | 38173.000000 | 4398.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38091 | 38174.000000 | 4398.000000 | Coffee Types | 0.000000 | 369.000000 |
38092 | 38175.000000 | 4398.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38093 | 38176.000000 | 4398.000000 | Rum | 0.000000 | 97.000000 |
38094 | 38177.000000 | 4398.000000 | Amaretto | 0.000000 | 16.000000 |
38095 | 38178.000000 | 4383.000000 | Praline | 0.000000 | 41.000000 |
38096 | 38179.000000 | 4383.000000 | Almonds: General Information | 0.000000 | 13.000000 |
38097 | 38180.000000 | 4383.000000 | Almond Uses | 0.000000 | 10.000000 |
38098 | 38181.000000 | 4383.000000 | Almonds: Blanched | 0.000000 | 12.000000 |
38099 | 38182.000000 | 4383.000000 | Cream | 0.000000 | 416.000000 |
38100 | 38183.000000 | 4383.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38101 | 38184.000000 | 4383.000000 | Coffee Types | 0.000000 | 369.000000 |
38102 | 38185.000000 | 4383.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38103 | 38186.000000 | 4383.000000 | Liqueur | 0.000000 | 739.000000 |
38104 | 38187.000000 | 4391.000000 | Rose | 0.000000 | 89.000000 |
38105 | 38188.000000 | 4391.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38106 | 38189.000000 | 4391.000000 | Tea & Health | 0.000000 | 301.000000 |
38107 | 38190.000000 | 4391.000000 | Tea Customs & Ceremonies; Japanese | 0.000000 | 302.000000 |
38108 | 38191.000000 | 4391.000000 | Tea: Scented, Exotic | 0.000000 | 326.000000 |
38109 | 38192.000000 | 4391.000000 | Milk | 0.000000 | 805.000000 |
38110 | 38193.000000 | 4391.000000 | Gelatin | 0.000000 | 586.000000 |
38111 | 38194.000000 | 4391.000000 | Cream | 0.000000 | 416.000000 |
38112 | 38195.000000 | 4391.000000 | Grapes | 0.000000 | 606.000000 |
38113 | 38196.000000 | 4381.000000 | Tea & Health | 0.000000 | 301.000000 |
38114 | 38197.000000 | 4381.000000 | Tea: Scented, Exotic | 0.000000 | 326.000000 |
38115 | 38198.000000 | 4381.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38116 | 38199.000000 | 4381.000000 | Milk | 0.000000 | 805.000000 |
38117 | 38200.000000 | 4381.000000 | Cream | 0.000000 | 416.000000 |
38118 | 38201.000000 | 4381.000000 | Tartar | 0.000000 | 300.000000 |
38119 | 38202.000000 | 4381.000000 | Strawberries | 0.000000 | 273.000000 |
38120 | 38203.000000 | 4394.000000 | Milk | 0.000000 | 805.000000 |
38121 | 38204.000000 | 4394.000000 | Vanilla | 0.000000 | 390.000000 |
38122 | 38205.000000 | 4394.000000 | Gelatin | 0.000000 | 586.000000 |
38123 | 38206.000000 | 4394.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38124 | 38207.000000 | 4394.000000 | Coffee Types | 0.000000 | 369.000000 |
38125 | 38208.000000 | 4394.000000 | Cream | 0.000000 | 416.000000 |
38126 | 38209.000000 | 4394.000000 | Coffee: Instant | 0.000000 | 376.000000 |
38127 | 38210.000000 | 4406.000000 | Separating Egg Whites | 0.000000 | 183.000000 |
38128 | 38211.000000 | 4406.000000 | Walnuts: General Information | 0.000000 | 409.000000 |
38129 | 38212.000000 | 4406.000000 | Walnuts: Uses | 0.000000 | 1411.000000 |
38130 | 38213.000000 | 4406.000000 | Walnuts: Varieties | 0.000000 | 1412.000000 |
38131 | 38214.000000 | 4406.000000 | Coffee Buying & Storing | 0.000000 | 362.000000 |
38132 | 38215.000000 | 4406.000000 | Coffee Types | 0.000000 | 369.000000 |
38133 | 38216.000000 | 4406.000000 | Cream Cheese | 0.000000 | 417.000000 |
38134 | 38217.000000 | 4406.000000 | Brandy | 0.000000 | 123.000000 |
38135 | 38218.000000 | 4406.000000 | Cream | 0.000000 | 416.000000 |
38136 | 38219.000000 | 4406.000000 | Chocolate Melting | 0.000000 | 302.000000 |
38137 | 38220.000000 | 4406.000000 | Chocolate Types: Semisweet | 0.000000 | 316.000000 |
38138 | 38221.000000 | 4406.000000 | Butter | 0.000000 | 146.000000 |
38139 | 38222.000000 | 0.000000 | Beets: General Information | 83.000000 | 87.000000 |
38140 | 38223.000000 | 0.000000 | Cheese: Complimentary Wines | 71.000000 | 209.000000 |
38141 | 38273.000000 | 0.000000 | Grains: Bulgar Wheat | 83.000000 | 1457.000000 |
38142 | 38274.000000 | 0.000000 | Grains: Couscous | 82.000000 | 1458.000000 |
38143 | 38275.000000 | 0.000000 | Grains: Buying Wheat Products | 87.000000 | 1459.000000 |
38144 | 38276.000000 | 0.000000 | Grains: Corn | 83.000000 | 1460.000000 |
38145 | 38277.000000 | 0.000000 | Grains: Corn Breads | 70.000000 | 1461.000000 |
38146 | 38278.000000 | 0.000000 | Nutrition: Fats | 87.000000 | 1462.000000 |
38147 | 38280.000000 | 0.000000 | Nutrition: Saturated Fats | 87.000000 | 1463.000000 |
38148 | 38281.000000 | 0.000000 | Nutrition: Unsaturated Fats | 87.000000 | 1464.000000 |
38149 | 38283.000000 | 0.000000 | Rice: Brown Rice | 82.000000 | 1465.000000 |
38150 | 38284.000000 | 0.000000 | Rice: Parboiled White Rice | 82.000000 | 1466.000000 |
38151 | 38285.000000 | 0.000000 | Rice: Regular White Rice | 82.000000 | 1467.000000 |
38152 | 38286.000000 | 0.000000 | Rice: Instant White Rice | 82.000000 | 1468.000000 |
38153 | 38287.000000 | 0.000000 | Rice: Long-grain Rice | 82.000000 | 1469.000000 |
38154 | 38288.000000 | 0.000000 | Rice: Rice Flour | 82.000000 | 1470.000000 |
38155 | 38289.000000 | 0.000000 | Rice: Rice Bran | 82.000000 | 1471.000000 |
38156 | 38290.000000 | 0.000000 | Rice: Puffed Rice | 82.000000 | 1472.000000 |
38157 | 38292.000000 | 0.000000 | Nutrition: Sugar | 87.000000 | 1474.000000 |
38158 | 38293.000000 | 0.000000 | Nutrition: Salt | 87.000000 | 1475.000000 |
38159 | 38294.000000 | 0.000000 | Nutrition: Sources of Salt | 87.000000 | 1476.000000 |
38160 | 38295.000000 | 0.000000 | Nutrition: Salt - Reducing Intake | 87.000000 | 1477.000000 |
38161 | 38296.000000 | 0.000000 | Nutrition: Sugar and Energy | 87.000000 | 1478.000000 |
38162 | 38297.000000 | 0.000000 | Nutrition: Fiber | 87.000000 | 1479.000000 |
38163 | 38298.000000 | 0.000000 | Nutrition: Fiber and Health | 87.000000 | 1480.000000 |
38164 | 38299.000000 | 0.000000 | Nutrition: Fiber and Cholesterol | 87.000000 | 1481.000000 |
38165 | 38300.000000 | 0.000000 | Nutrition: Fiber-rich Foods | 87.000000 | 1482.000000 |
38166 | 38301.000000 | 0.000000 | Nutrition: Starches | 87.000000 | 1483.000000 |
38167 | 38302.000000 | 0.000000 | Pasta: Serving Fresh Pasta | 82.000000 | 1484.000000 |
38168 | 38303.000000 | 0.000000 | Pasta: Serving Pasta Shells | 82.000000 | 1485.000000 |
38169 | 38304.000000 | 0.000000 | Pasta: Serving Flat Pasta | 82.000000 | 1486.000000 |
38170 | 38305.000000 | 0.000000 | Pasta: Serving Delicate Pasta | 82.000000 | 1487.000000 |
38171 | 38306.000000 | 0.000000 | Pasta: Serving Egg Noodles | 82.000000 | 1488.000000 |
38172 | 38307.000000 | 0.000000 | Pasta: Nutritional Conent | 82.000000 | 1489.000000 |
38173 | 38308.000000 | 0.000000 | Pasta: High Protein Varieties | 82.000000 | 1490.000000 |
38174 | 38309.000000 | 0.000000 | Pasta: Buying Fresh Pasta | 82.000000 | 1491.000000 |
38175 | 38310.000000 | 0.000000 | Mushrooms: Agaricus Bisporus | 80.000000 | 1492.000000 |
38176 | 38311.000000 | 0.000000 | Mushrooms: Agaricus Haemorrhoidarius | 80.000000 | 1493.000000 |
38177 | 38312.000000 | 0.000000 | Mushrooms: Flat | 80.000000 | 1494.000000 |
38178 | 38313.000000 | 0.000000 | Mushrooms: Open | 80.000000 | 1495.000000 |
38179 | 38314.000000 | 0.000000 | Mushrooms: Open Cup | 80.000000 | 1496.000000 |
38180 | 38315.000000 | 0.000000 | Mushrooms: Button | 80.000000 | 1497.000000 |
38181 | 38316.000000 | 0.000000 | Mushrooms: Enoki | 80.000000 | 1498.000000 |
38182 | 38317.000000 | 0.000000 | Mushrooms: Brown | 80.000000 | 1499.000000 |
38183 | 38318.000000 | 0.000000 | Mushrooms: Large White | 80.000000 | 1500.000000 |
38184 | 38319.000000 | 0.000000 | Mushrooms: Medium Button | 80.000000 | 1501.000000 |
38185 | 38320.000000 | 0.000000 | Mushrooms: Small Button | 80.000000 | 1502.000000 |
38186 | 38321.000000 | 0.000000 | Mushrooms: Perigord Truffle | 80.000000 | 1503.000000 |
38187 | 38322.000000 | 0.000000 | Mushrooms: Piedmont Truffle | 80.000000 | 1504.000000 |
38188 | 38323.000000 | 0.000000 | Mushrooms: Summer Truffle | 80.000000 | 1505.000000 |
38189 | 38324.000000 | 0.000000 | Mushrooms: Matsutake | 80.000000 | 1506.000000 |
38190 | 38325.000000 | 0.000000 | Mushrooms: Padi-Straw | 80.000000 | 1507.000000 |
38191 | 38326.000000 | 0.000000 | Mushrooms: Common White Helvella | 80.000000 | 1508.000000 |
38192 | 38327.000000 | 0.000000 | Mushrooms: Small Puff-Balls | 80.000000 | 1509.000000 |
38193 | 38328.000000 | 0.000000 | Mushrooms: Giant Puff-Balls | 80.000000 | 1510.000000 |
38194 | 38329.000000 | 0.000000 | Mushrooms: Chicken of the Woods | 80.000000 | 1511.000000 |
38195 | 38330.000000 | 0.000000 | Mushrooms: Dryad's Saddle | 80.000000 | 1512.000000 |
38196 | 38331.000000 | 0.000000 | Mushrooms: Beefsteak Fungus | 80.000000 | 1513.000000 |
38197 | 38332.000000 | 0.000000 | Mushrooms: Jew's Ear | 80.000000 | 1514.000000 |
38198 | 38333.000000 | 0.000000 | Mushrooms: Scarlet Elf Cap | 80.000000 | 1515.000000 |
38199 | 38334.000000 | 0.000000 | Mushrooms: Orange Peel Fungus | 80.000000 | 1516.000000 |
38200 | 38335.000000 | 0.000000 | Mushrooms: Caesar's Mushroom | 80.000000 | 1517.000000 |
38201 | 38336.000000 | 0.000000 | Mushrooms: Suillus | 80.000000 | 1518.000000 |
38202 | 38337.000000 | 0.000000 | Mushrooms: Orange Birch Boletus | 80.000000 | 1519.000000 |
38203 | 38338.000000 | 0.000000 | Mushrooms: Leccinum Quercinum | 80.000000 | 1520.000000 |
38204 | 38339.000000 | 0.000000 | Mushrooms: Brown Birch Boletus | 80.000000 | 1521.000000 |
38205 | 38340.000000 | 0.000000 | Mushrooms: Red-Circled Boletus | 80.000000 | 1522.000000 |
38206 | 38341.000000 | 0.000000 | Mushrooms: Bay Boletus | 80.000000 | 1523.000000 |
38207 | 38342.000000 | 0.000000 | Mushrooms: Wood Blewit | 80.000000 | 1524.000000 |
38208 | 38343.000000 | 0.000000 | Mushrooms: Field Blewit | 80.000000 | 1525.000000 |
38209 | 38344.000000 | 0.000000 | Mushrooms: Glistening Ink Cap | 80.000000 | 1526.000000 |
38210 | 38345.000000 | 0.000000 | Mushrooms: Curry-Scented Milk Cap | 80.000000 | 1527.000000 |
38211 | 38346.000000 | 0.000000 | Mushrooms: Saffron Milk Cap | 80.000000 | 1528.000000 |
38212 | 38347.000000 | 0.000000 | Mushrooms: Common Ink Cap | 80.000000 | 1529.000000 |
38213 | 38348.000000 | 0.000000 | Mushrooms: The Miller | 80.000000 | 1530.000000 |
38214 | 38349.000000 | 0.000000 | Mushrooms: Cantharellus Cinereus | 80.000000 | 1531.000000 |
38215 | 38350.000000 | 0.000000 | Mushrooms: Horn of Plenty | 80.000000 | 1532.000000 |
38216 | 38351.000000 | 0.000000 | Mushrooms: Yellow Leg | 80.000000 | 1533.000000 |
38217 | 38352.000000 | 0.000000 | Mushrooms: Honey Fungus | 80.000000 | 1534.000000 |
38218 | 38353.000000 | 0.000000 | Mushrooms: Agaricus Langei | 80.000000 | 1535.000000 |
38219 | 38354.000000 | 0.000000 | Mushrooms: Agaricus Silvaticus | 80.000000 | 1536.000000 |
38220 | 38355.000000 | 0.000000 | Wine: Tannin | 86.000000 | 1537.000000 |
38221 | 38356.000000 | 0.000000 | Wine: Young Wines | 86.000000 | 1538.000000 |
38222 | 38357.000000 | 0.000000 | Wine: Aging | 86.000000 | 1539.000000 |
38223 | 38358.000000 | 0.000000 | Wine: Decanting | 86.000000 | 1540.000000 |
38224 | 38359.000000 | 0.000000 | Wine: Letting Wines Breathe | 86.000000 | 1541.000000 |
38225 | 38360.000000 | 0.000000 | Wine: Unwanted Aromas | 86.000000 | 1542.000000 |
38226 | 38361.000000 | 0.000000 | Wine: Swirling | 86.000000 | 1543.000000 |
38227 | 38362.000000 | 0.000000 | Wine: Glasses | 86.000000 | 1544.000000 |
38228 | 38363.000000 | 0.000000 | Wine: Grapes, Cabernet Sauvignon | 86.000000 | 1545.000000 |
38229 | 38364.000000 | 0.000000 | Wine: Grapes, Grenache | 86.000000 | 1546.000000 |
38230 | 38365.000000 | 0.000000 | Wine: Grapes, Merlot | 86.000000 | 1547.000000 |
38231 | 38366.000000 | 0.000000 | Wine: Grapes, Syrah | 86.000000 | 1548.000000 |
38232 | 38367.000000 | 0.000000 | Wine: Grapes, Pinot Noir | 86.000000 | 1549.000000 |
38233 | 38368.000000 | 0.000000 | Wine: Grapes, Zinfandel | 86.000000 | 1550.000000 |
38234 | 38369.000000 | 0.000000 | Wine: Grapes, Chardonnay | 86.000000 | 1551.000000 |
38235 | 38370.000000 | 0.000000 | Wine: Grapes, Chenin Blanc | 86.000000 | 1552.000000 |
38236 | 38371.000000 | 0.000000 | Wine: Grapes, Gewurztraminer | 86.000000 | 1553.000000 |
38237 | 38372.000000 | 0.000000 | Wine: Grapes, Riesling | 86.000000 | 1554.000000 |
38238 | 38373.000000 | 0.000000 | Wine: Grapes, Sauvignon Blanc | 86.000000 | 1555.000000 |
38239 | 38374.000000 | 0.000000 | Wine: Grapes, Semillon | 86.000000 | 1556.000000 |
38240 | 38375.000000 | 0.000000 | Wine: Varietals | 86.000000 | 1557.000000 |
38241 | 38376.000000 | 0.000000 | Wine: Champagne | 86.000000 | 1558.000000 |
38242 | 38377.000000 | 0.000000 | Wine: Port | 86.000000 | 1559.000000 |
38243 | 38378.000000 | 0.000000 | Wine: Order of Service | 86.000000 | 1560.000000 |
38244 | 38379.000000 | 0.000000 | Wine: Chilling Quickly | 86.000000 | 1561.000000 |
38245 | 38380.000000 | 0.000000 | Wine: Muscat and Aging | 86.000000 | 1562.000000 |
38246 | 38381.000000 | 0.000000 | Wine: Coloration | 86.000000 | 1563.000000 |
38247 | 38382.000000 | 0.000000 | Wine: Serving Temperature | 86.000000 | 1564.000000 |
38248 | 38383.000000 | 0.000000 | Wine: Descriptions, Balance | 86.000000 | 1565.000000 |
38249 | 38384.000000 | 0.000000 | Wine: Descriptions, Big | 86.000000 | 1566.000000 |
38250 | 38385.000000 | 0.000000 | Wine: Descriptions, Buttery | 86.000000 | 1567.000000 |
38251 | 38386.000000 | 0.000000 | Wine: Descriptions, Dry and Sweet | 86.000000 | 1568.000000 |
38252 | 38387.000000 | 0.000000 | Wine: Descriptions, Grassy | 86.000000 | 1569.000000 |
38253 | 38388.000000 | 0.000000 | Wine: Descriptions, Nose | 86.000000 | 1570.000000 |
38254 | 38389.000000 | 0.000000 | Wine: Descriptions, Legs | 86.000000 | 1571.000000 |
38255 | 38390.000000 | 0.000000 | Wine: Descriptions, Hard | 86.000000 | 1572.000000 |
38256 | 38391.000000 | 0.000000 | Wine: Descriptions, Flabby | 86.000000 | 1573.000000 |
38257 | 38392.000000 | 0.000000 | Wine: Bottle Sizes | 86.000000 | 1574.000000 |
38258 | 38393.000000 | 0.000000 | Pie Crust: Rolling | 70.000000 | 1575.000000 |
38259 | 38394.000000 | 0.000000 | Pie Crust: Baking | 70.000000 | 1576.000000 |
38260 | 38395.000000 | 0.000000 | Pancakes: Mixing | 70.000000 | 1577.000000 |
38261 | 38396.000000 | 0.000000 | Pastry Dough: Working Temperatures | 70.000000 | 1578.000000 |
38262 | 38397.000000 | 0.000000 | Filo Pastry: Working | 70.000000 | 1579.000000 |
38263 | 38398.000000 | 0.000000 | Filo Pastry: Sealing Individual Pieces | 70.000000 | 1580.000000 |
38264 | 38399.000000 | 0.000000 | Beer: Ale | 86.000000 | 1581.000000 |
38265 | 38400.000000 | 0.000000 | Barley Wine | 86.000000 | 1582.000000 |
38266 | 38401.000000 | 0.000000 | Beer: Bitter | 86.000000 | 1583.000000 |
38267 | 38402.000000 | 0.000000 | Beer: Brown Ale | 86.000000 | 1584.000000 |
38268 | 38403.000000 | 0.000000 | Beer: Stout | 86.000000 | 1585.000000 |
38269 | 38404.000000 | 0.000000 | Whiskey: Scotch Whisky | 86.000000 | 1586.000000 |
38270 | 38405.000000 | 0.000000 | Whiskey: Single Malt | 86.000000 | 1587.000000 |
38271 | 38406.000000 | 0.000000 | Whiskey: Blended | 86.000000 | 1588.000000 |
38272 | 38407.000000 | 0.000000 | Beer: Guinness | 86.000000 | 1589.000000 |
38273 | 38408.000000 | 0.000000 | Whiskey: Irish Whiskey | 86.000000 | 1590.000000 |
38274 | 38409.000000 | 0.000000 | Whiskey: Irish Poteen | 86.000000 | 1591.000000 |
38275 | 38410.000000 | 0.000000 | Irish Cream | 86.000000 | 1592.000000 |
38276 | 38411.000000 | 0.000000 | Beer: Danish Beer | 86.000000 | 1593.000000 |
38277 | 38412.000000 | 0.000000 | Mead | 86.000000 | 1594.000000 |
38278 | 38413.000000 | 0.000000 | Beer: Elephant Beer | 86.000000 | 1595.000000 |
38279 | 38414.000000 | 0.000000 | Beer: Porter | 86.000000 | 1596.000000 |
38280 | 38415.000000 | 0.000000 | Aquavit | 86.000000 | 1597.000000 |
38281 | 38416.000000 | 0.000000 | Punsch | 86.000000 | 1598.000000 |
38282 | 38417.000000 | 0.000000 | Kvas | 86.000000 | 1599.000000 |
38283 | 38418.000000 | 0.000000 | Krimskoye | 86.000000 | 1600.000000 |
38284 | 38419.000000 | 0.000000 | Vodka: Krepkaya | 86.000000 | 1601.000000 |
38285 | 38420.000000 | 0.000000 | Vodka: Limmonnaya | 86.000000 | 1602.000000 |
38286 | 38421.000000 | 0.000000 | Vodka: Moskovskaya | 86.000000 | 1603.000000 |
38287 | 38422.000000 | 0.000000 | Vodka: Ochotnichiya | 86.000000 | 1604.000000 |
38288 | 38423.000000 | 0.000000 | Vodka: Pertsovka | 86.000000 | 1605.000000 |
38289 | 38424.000000 | 0.000000 | Vodka: Starka | 86.000000 | 1606.000000 |
38290 | 38425.000000 | 0.000000 | Vodka: Stolichnaya | 86.000000 | 1607.000000 |
38291 | 38426.000000 | 0.000000 | Vodka: Stolovaya | 86.000000 | 1608.000000 |
38292 | 38427.000000 | 0.000000 | Vodka: Ukrainskaya | 86.000000 | 1609.000000 |
38293 | 38428.000000 | 0.000000 | Vodka: Zubrovka | 86.000000 | 1610.000000 |
38294 | 38429.000000 | 0.000000 | Vodka Liqueurs | 86.000000 | 1611.000000 |
38295 | 38430.000000 | 0.000000 | Beer: Pilsner | 86.000000 | 1612.000000 |
38296 | 38431.000000 | 0.000000 | Schnapps: Apricot | 86.000000 | 1613.000000 |
38297 | 38432.000000 | 0.000000 | Beer: German Regional Beers | 86.000000 | 1614.000000 |
38298 | 38433.000000 | 0.000000 | Schnapps: Pear | 86.000000 | 1615.000000 |
38299 | 38434.000000 | 0.000000 | Schnapps: Apple | 86.000000 | 1616.000000 |
38300 | 38435.000000 | 0.000000 | Schnapps: Kirsch | 86.000000 | 1617.000000 |
38301 | 38436.000000 | 0.000000 | Schnapps: Genever | 86.000000 | 1618.000000 |
38302 | 38437.000000 | 0.000000 | Wine: Grapes, Alicante Bouschet (Red) | 86.000000 | 1619.000000 |
38303 | 38438.000000 | 0.000000 | Wine: Grapes, Aligote | 86.000000 | 1620.000000 |
38304 | 38439.000000 | 0.000000 | Cake Decorating: Dividing Cakes | 87.000000 | 1621.000000 |
38305 | 38440.000000 | 0.000000 | Cake Decorating: Waxed Paper Decorating Bags | 87.000000 | 1622.000000 |
38306 | 38441.000000 | 0.000000 | Food Coloring Stains | 87.000000 | 1623.000000 |
38307 | 38442.000000 | 0.000000 | Food Coloring Storage | 87.000000 | 1624.000000 |
38308 | 38443.000000 | 0.000000 | Cake Decorating: Refilling Decorating Bags | 87.000000 | 1625.000000 |
38309 | 38444.000000 | 0.000000 | Cake Decorating: Buttercream Frosting | 87.000000 | 1626.000000 |
38310 | 38445.000000 | 0.000000 | Cake Decorating: Quick Icing Roses | 87.000000 | 1627.000000 |
38311 | 38446.000000 | 0.000000 | Cake Decorating: Serrated Scrapers | 87.000000 | 1628.000000 |
38312 | 38447.000000 | 0.000000 | Cake Decorating: Almond Paste Icing | 87.000000 | 1629.000000 |
38313 | 38449.000000 | 0.000000 | Cake Decorating: Crimpers | 87.000000 | 1631.000000 |
38314 | 38450.000000 | 0.000000 | Cake Decorating: Almond Paste Shapes | 87.000000 | 1632.000000 |
38315 | 38451.000000 | 0.000000 | Cake Decorating: Feather Icing | 87.000000 | 1633.000000 |
38316 | 38452.000000 | 0.000000 | Cake Decorating: Specialty Cake Pans | 87.000000 | 1634.000000 |
38317 | 38453.000000 | 0.000000 | Cake Decorating: Cakeboards | 87.000000 | 1635.000000 |
38318 | 38454.000000 | 0.000000 | Pasta: Gnocchi | 82.000000 | 1636.000000 |
38319 | 38455.000000 | 0.000000 | Pasta: Tortellini | 82.000000 | 1637.000000 |
38320 | 38456.000000 | 0.000000 | Pasta: Boiling | 82.000000 | 1638.000000 |
38321 | 38457.000000 | 0.000000 | Pasta: Cooling | 82.000000 | 1639.000000 |
38322 | 38458.000000 | 0.000000 | Pasta: Reheating | 82.000000 | 1640.000000 |
38323 | 38459.000000 | 0.000000 | Pasta: Versatility | 82.000000 | 1641.000000 |
38324 | 38460.000000 | 0.000000 | Wine: Grapes, Aurore | 86.000000 | 1642.000000 |
38325 | 38461.000000 | 0.000000 | Wine: Grapes, Baco Noir | 86.000000 | 1643.000000 |
38326 | 38462.000000 | 0.000000 | Wine: Grapes, Barbera (red) | 86.000000 | 1644.000000 |
38327 | 38463.000000 | 0.000000 | Wine: Grapes, Burger (white) | 86.000000 | 1645.000000 |
38328 | 38464.000000 | 0.000000 | Wine: Grapes, Cabernet Franc (red) | 86.000000 | 1646.000000 |
38329 | 38465.000000 | 0.000000 | Wine: Grapes, Carignan (red) | 86.000000 | 1647.000000 |
38330 | 38466.000000 | 0.000000 | Wine: Grapes, Carnelian (red) | 86.000000 | 1648.000000 |
38331 | 38467.000000 | 0.000000 | Wine: Grapes, Cascade (red) | 86.000000 | 1649.000000 |
38332 | 38468.000000 | 0.000000 | Wine: Grapes, Cayuga White | 86.000000 | 1651.000000 |
38333 | 38469.000000 | 0.000000 | Wine: Grapes, Chambourcin (red) | 86.000000 | 1652.000000 |
38334 | 38470.000000 | 0.000000 | Wine: Grapes, Chancellor (red) | 86.000000 | 1653.000000 |
38335 | 38471.000000 | 0.000000 | Wine: Grapes, Chelois (red) | 86.000000 | 1654.000000 |
38336 | 38472.000000 | 0.000000 | Wine: Grapes, Concord | 86.000000 | 1655.000000 |
38337 | 38473.000000 | 0.000000 | Wine: Grapes, Criolla (red) | 86.000000 | 1656.000000 |
38338 | 38474.000000 | 0.000000 | Wine: Grapes, Cynthiana (red) | 86.000000 | 1657.000000 |
38339 | 38475.000000 | 0.000000 | Wine: Grapes, De Chaunac (red) | 86.000000 | 1658.000000 |
38340 | 38476.000000 | 0.000000 | Wine: Grapes, Delaware (white) | 86.000000 | 1659.000000 |
38341 | 38477.000000 | 0.000000 | Wine: Grapes, Dutchess (white) | 86.000000 | 1660.000000 |
38342 | 38478.000000 | 0.000000 | Wine: Grapes, Emerald Riesling (white) | 86.000000 | 1661.000000 |
38343 | 38479.000000 | 0.000000 | Wine: Grapes, Ferral (white) | 86.000000 | 1662.000000 |
38344 | 38480.000000 | 0.000000 | Wine: Grapes, Flora (white) | 86.000000 | 1663.000000 |
38345 | 38481.000000 | 0.000000 | Wine: Grapes, Catawba (red) | 86.000000 | 1650.000000 |
38346 | 38482.000000 | 0.000000 | Pickles | 87.000000 | 1665.000000 |
38347 | 38483.000000 | 0.000000 | Apple Cider | 86.000000 | 1666.000000 |
38348 | 38484.000000 | 0.000000 | Haggis | 74.000000 | 1667.000000 |
38349 | 38485.000000 | 0.000000 | Herring: Smoked | 75.000000 | 1668.000000 |
38350 | 38486.000000 | 0.000000 | Herring: Danish | 75.000000 | 1669.000000 |
38351 | 38487.000000 | 0.000000 | Herring: Kost Sild | 75.000000 | 1670.000000 |
38352 | 38488.000000 | 0.000000 | Herring: Ristet Saltsild | 75.000000 | 1671.000000 |
38353 | 38490.000000 | 0.000000 | Herring: Rollmops | 75.000000 | 1672.000000 |
38354 | 38491.000000 | 0.000000 | Herring: Roget Sild | 75.000000 | 1673.000000 |
38355 | 38493.000000 | 0.000000 | Fish Cooking Times | 75.000000 | 1674.000000 |
38356 | 38494.000000 | 0.000000 | Wine: French Vine Cultivation | 86.000000 | 1675.000000 |
38357 | 38495.000000 | 0.000000 | Wine: Winemaking, Lefouloir | 86.000000 | 1677.000000 |
38358 | 38497.000000 | 0.000000 | Wine: Winemaking, Wine Press | 86.000000 | 1679.000000 |
38359 | 38499.000000 | 0.000000 | Wine: Winemaking, Debourbage | 86.000000 | 1680.000000 |
38360 | 38500.000000 | 0.000000 | Wine: Winemaking, Must | 86.000000 | 1681.000000 |
38361 | 38501.000000 | 0.000000 | Wine: Winemaking, Fermentation Tank | 86.000000 | 1682.000000 |
38362 | 38502.000000 | 0.000000 | Wine: Winemaking, Liqueur | 86.000000 | 1683.000000 |
38363 | 38503.000000 | 0.000000 | Wine: Winemaking, Barrels | 86.000000 | 1684.000000 |
38364 | 38504.000000 | 0.000000 | Wine: Winemaking, Capitalization | 86.000000 | 1685.000000 |
38365 | 38505.000000 | 0.000000 | Wine: Winemaking, Malic Acid | 86.000000 | 1686.000000 |
38366 | 38506.000000 | 0.000000 | Wine: Winemaking, Lees | 86.000000 | 1687.000000 |
38367 | 38507.000000 | 0.000000 | Wine: Winemaking, Soutirage | 86.000000 | 1688.000000 |
38368 | 38508.000000 | 0.000000 | Wine: Winemaking, Fining | 86.000000 | 1689.000000 |
38369 | 38509.000000 | 0.000000 | Wine: Winemaking, Filtering | 86.000000 | 1690.000000 |
38370 | 38510.000000 | 0.000000 | Wine: Winemaking, Chilling | 86.000000 | 1691.000000 |
38371 | 38511.000000 | 0.000000 | Wine: Winemaking, Bottling | 86.000000 | 1692.000000 |
38372 | 38512.000000 | 0.000000 | Wine: Bordeaux Region | 86.000000 | 1693.000000 |
38373 | 38513.000000 | 0.000000 | Wine: Bordeaux, Regional Variations | 86.000000 | 1694.000000 |
38374 | 38514.000000 | 0.000000 | Wine: Bordeaux, Climate | 86.000000 | 1695.000000 |
38375 | 38515.000000 | 0.000000 | Wine: Bordeaux, Red Varieties | 86.000000 | 1696.000000 |
38376 | 38516.000000 | 0.000000 | Wine: Bordeaux, Selection | 86.000000 | 1697.000000 |
38377 | 38517.000000 | 0.000000 | Wine: Grapes, French Colombard (white) | 86.000000 | 1698.000000 |
38378 | 38518.000000 | 0.000000 | Wine: Grapes, Gamay (red) | 86.000000 | 1699.000000 |
38379 | 38519.000000 | 0.000000 | Wine: Grapes, Gamay Beaujolais (red) | 86.000000 | 1700.000000 |
38380 | 38520.000000 | 0.000000 | Wine: Grapes, Green Hungarian (white) | 86.000000 | 1701.000000 |
38381 | 38521.000000 | 0.000000 | Wine: Grapes, Harriague (red) | 86.000000 | 1702.000000 |
38382 | 38522.000000 | 0.000000 | Wine: Grapes, Isabella (red) | 86.000000 | 1703.000000 |
38383 | 38523.000000 | 0.000000 | Wine: Grapes, Ives (red) | 86.000000 | 1704.000000 |
38384 | 38524.000000 | 0.000000 | Wine: Grapes, Kerner (white) | 86.000000 | 1705.000000 |
38385 | 38525.000000 | 0.000000 | Wine: Grapes, Leon Millot (red) | 86.000000 | 1706.000000 |
38386 | 38526.000000 | 0.000000 | Wine: Grapes, Madeleine-Angevine | 86.000000 | 1707.000000 |
38387 | 38527.000000 | 0.000000 | Wine: Grapes, Malbec (red) | 86.000000 | 1708.000000 |
38388 | 38528.000000 | 0.000000 | Wine: Grapes, Mavasia (white) | 86.000000 | 1709.000000 |
38389 | 38529.000000 | 0.000000 | Wine: Grapes, Marechal Foch (red) | 86.000000 | 1710.000000 |
38390 | 38530.000000 | 0.000000 | Wine: Grapes, Muller-Thurgau (white) | 86.000000 | 1711.000000 |
38391 | 38531.000000 | 0.000000 | Wine: Grapes, Muscat-Blanc | 86.000000 | 1712.000000 |
38392 | 38532.000000 | 0.000000 | Wine: Grapes, Nebbiolo (red) | 86.000000 | 1713.000000 |
38393 | 38533.000000 | 0.000000 | Wine: Grapes, New York Muscat | 86.000000 | 1714.000000 |
38394 | 38534.000000 | 0.000000 | Wine: Grapes, Norton (red) | 86.000000 | 1715.000000 |
38395 | 38535.000000 | 0.000000 | Wine: Grapes, Niagra (white) | 86.000000 | 1716.000000 |
38396 | 38536.000000 | 0.000000 | Wine: Grapes, Okanagan Riesling | 86.000000 | 1717.000000 |
38397 | 38537.000000 | 0.000000 | Wine: Grapes, Palomino (white) | 86.000000 | 1718.000000 |
38398 | 38538.000000 | 0.000000 | Wine: Grapes, Pinot Blanc | 86.000000 | 1719.000000 |
38399 | 38539.000000 | 0.000000 | Wine: Grapes, Ravot Blanc/Noir | 86.000000 | 1720.000000 |
38400 | 38540.000000 | 0.000000 | Wine: Grapes, Rayon d'Or (white) | 86.000000 | 1721.000000 |
38401 | 38541.000000 | 0.000000 | Wine: Grapes, Rkatsiteli (white) | 86.000000 | 1722.000000 |
38402 | 38542.000000 | 0.000000 | Wine: Grapes, Ruby Cabernet | 86.000000 | 1723.000000 |
38403 | 38543.000000 | 0.000000 | Wine: Grapes, Seyval Blanc | 86.000000 | 1724.000000 |
38404 | 38544.000000 | 0.000000 | Wine: Grapes, Sylvaner (white) | 86.000000 | 1725.000000 |
38405 | 38545.000000 | 0.000000 | Wine: Grapes, Thompson Seedless (white) | 86.000000 | 1726.000000 |
38406 | 38546.000000 | 0.000000 | Wine: Grapes, Vidal Blanc | 86.000000 | 1727.000000 |
38407 | 38547.000000 | 0.000000 | Wine: Grapes, Torrontes (white) | 86.000000 | 1728.000000 |
38408 | 38548.000000 | 0.000000 | Wine: Grapes, Villard Blanc/Noir | 86.000000 | 1729.000000 |
38409 | 38549.000000 | 0.000000 | Wine: Bordeaux, Claret | 86.000000 | 1730.000000 |
38410 | 38550.000000 | 0.000000 | Wine: Bordeaux, Hugh Barton | 86.000000 | 1731.000000 |
38411 | 38551.000000 | 0.000000 | Wine: Bordeaux, Negociants | 86.000000 | 1732.000000 |
38412 | 38552.000000 | 0.000000 | Wine: Bordeaux, St. Julian | 86.000000 | 1733.000000 |
38413 | 38553.000000 | 0.000000 | Wine: Serving with Smoked Meat | 86.000000 | 1734.000000 |
38414 | 38554.000000 | 0.000000 | Wine: Serving with Smoked Fish | 86.000000 | 1735.000000 |
38415 | 38555.000000 | 0.000000 | Wine: Serving with Egg Dishes | 86.000000 | 1736.000000 |
38416 | 38556.000000 | 0.000000 | Wine: Serving with Poultry and Veal | 86.000000 | 1737.000000 |
38417 | 38558.000000 | 0.000000 | Wine: Serving with Fish | 86.000000 | 1739.000000 |
38418 | 38559.000000 | 0.000000 | Wine: Serving with Shellfish | 86.000000 | 1740.000000 |
38419 | 38560.000000 | 0.000000 | Wine: Serving with Red Meat | 86.000000 | 1741.000000 |
38420 | 38561.000000 | 0.000000 | Wine: Serving with Game | 86.000000 | 1742.000000 |
38421 | 38562.000000 | 0.000000 | Wine: Serving with Spicy Food | 86.000000 | 1743.000000 |
38422 | 38563.000000 | 0.000000 | Wine: Serving with Salad | 86.000000 | 1744.000000 |
38423 | 38564.000000 | 0.000000 | Wine: Serving with Cheese | 86.000000 | 1745.000000 |
38424 | 38565.000000 | 0.000000 | Wine: Serving with Pudding | 86.000000 | 1746.000000 |
38425 | 38566.000000 | 0.000000 | Wine: Serving with Fruit | 86.000000 | 1747.000000 |
38426 | 38567.000000 | 0.000000 | Wine: Serving with Chocolate | 86.000000 | 1748.000000 |
38427 | 38568.000000 | 0.000000 | Wine: Making White Wines | 86.000000 | 1676.000000 |
38428 | 38569.000000 | 0.000000 | Beer: Color | 86.000000 | 1749.000000 |
38429 | 38570.000000 | 0.000000 | Beer: Head | 86.000000 | 1750.000000 |
38430 | 38571.000000 | 0.000000 | Beer: Carbonation | 86.000000 | 1751.000000 |
38431 | 38572.000000 | 0.000000 | Beer: Pouring | 86.000000 | 1752.000000 |
38432 | 38573.000000 | 0.000000 | Beer: Glasses | 86.000000 | 1753.000000 |
38433 | 38574.000000 | 0.000000 | Beer: Choosing a Beer | 86.000000 | 1754.000000 |
38434 | 38575.000000 | 0.000000 | Beer: Spicy Food | 86.000000 | 1755.000000 |
38435 | 38576.000000 | 0.000000 | Beer: Aging | 86.000000 | 1756.000000 |
38436 | 38577.000000 | 0.000000 | Beer: Marinades | 86.000000 | 1757.000000 |
38437 | 38578.000000 | 0.000000 | Beer: Gingerbread | 86.000000 | 1758.000000 |
38438 | 38579.000000 | 0.000000 | Wine: French Wine Laws | 86.000000 | 1759.000000 |
38439 | 38580.000000 | 0.000000 | Wine: Champagne, History | 86.000000 | 1760.000000 |
38440 | 38581.000000 | 0.000000 | Wine: Sparkling Wine, Production | 86.000000 | 1761.000000 |
38441 | 38582.000000 | 0.000000 | Wine: Burgundy, Whites | 86.000000 | 1762.000000 |
38442 | 38583.000000 | 0.000000 | Pirogi | 74.000000 | 1763.000000 |
38443 | 38584.000000 | 0.000000 | Caviar: Fresh | 75.000000 | 1764.000000 |
38444 | 38585.000000 | 0.000000 | Mushrooms: Protein Content | 80.000000 | 1765.000000 |
38445 | 38586.000000 | 0.000000 | Mushrooms: Washing | 80.000000 | 1766.000000 |
38446 | 38587.000000 | 0.000000 | Wine: Champagne Styles, Brut Zero | 86.000000 | 1767.000000 |
38447 | 38588.000000 | 0.000000 | Wine: Champagne Styles, Brut | 86.000000 | 1768.000000 |
38448 | 38589.000000 | 0.000000 | Wine: Champagne Styles, Extra Sec | 86.000000 | 1769.000000 |
38449 | 38590.000000 | 0.000000 | Wine: Champagne Styles, Sec | 86.000000 | 1770.000000 |
38450 | 38591.000000 | 0.000000 | Wine: Champagne Styles, Demi Sec | 86.000000 | 1771.000000 |
38451 | 38592.000000 | 0.000000 | Wine: Champagne Styles, Doux | 86.000000 | 1772.000000 |
38452 | 38593.000000 | 0.000000 | Wine: Champagne Labels | 86.000000 | 1773.000000 |
38453 | 38594.000000 | 0.000000 | Wine: Champagne, Rose | 0.000000 | 1774.000000 |
38454 | 38595.000000 | 0.000000 | Wine: Champagne, Rose | 86.000000 | 1774.000000 |
38455 | 38596.000000 | 0.000000 | Wine: Grapes, Alsace, Chasselas | 86.000000 | 1775.000000 |
38456 | 38597.000000 | 0.000000 | Wine: Grapes, Alsace, Klevner de Heiligenstein | 86.000000 | 1776.000000 |
38457 | 38598.000000 | 0.000000 | Wine: Grapes, Alsace, Pinot Auxerrois | 86.000000 | 1777.000000 |
38458 | 38599.000000 | 0.000000 | Ravioli | 82.000000 | 1778.000000 |
38459 | 38600.000000 | 0.000000 | Ravioli Alle Noci | 82.000000 | 1779.000000 |
38460 | 38601.000000 | 0.000000 | Tagliatelle | 82.000000 | 1780.000000 |
38461 | 38602.000000 | 0.000000 | Fettucine | 82.000000 | 1781.000000 |
38462 | 38603.000000 | 0.000000 | Farfalle | 82.000000 | 1782.000000 |
38463 | 38604.000000 | 0.000000 | Linguine | 82.000000 | 1783.000000 |
38464 | 38605.000000 | 0.000000 | Spaghetti | 82.000000 | 1784.000000 |
38465 | 38606.000000 | 0.000000 | Cannelloni | 82.000000 | 1785.000000 |
38466 | 38607.000000 | 0.000000 | Lasagne | 82.000000 | 1786.000000 |
38467 | 38608.000000 | 0.000000 | Spirale | 82.000000 | 1787.000000 |
38468 | 38609.000000 | 0.000000 | Conchiglie | 82.000000 | 1788.000000 |
38469 | 38610.000000 | 0.000000 | Penne | 82.000000 | 1789.000000 |
38470 | 38611.000000 | 0.000000 | Nutrition: Carbohydrates | 87.000000 | 1790.000000 |
38471 | 38612.000000 | 0.000000 | Shopping with Children | 87.000000 | 1791.000000 |
38472 | 38613.000000 | 0.000000 | Nutrition: Fruit and Vegetable Peels | 87.000000 | 1792.000000 |
38473 | 38614.000000 | 0.000000 | Nutrition: Folate | 87.000000 | 1793.000000 |
38474 | 38615.000000 | 0.000000 | Nutrition: Lactose Intolerance | 87.000000 | 1794.000000 |
38475 | 38616.000000 | 0.000000 | Nutrition: Riboflavin and Niacin | 87.000000 | 1795.000000 |
38476 | 38617.000000 | 0.000000 | Nutrition: Alcohol | 87.000000 | 1796.000000 |
38477 | 38618.000000 | 0.000000 | Pasta and Sauce | 87.000000 | 1797.000000 |
38478 | 38619.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - History | 86.000000 | 1798.000000 |
38479 | 38620.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - Marketability | 86.000000 | 1799.000000 |
38480 | 38621.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - Variations I | 86.000000 | 1800.000000 |
38481 | 38622.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - Variations II | 86.000000 | 1801.000000 |
38482 | 38623.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - Age | 86.000000 | 1802.000000 |
38483 | 38624.000000 | 0.000000 | Wine: Bordeaux, St.-Emilion - Quality | 86.000000 | 1803.000000 |
38484 | 38625.000000 | 0.000000 | Wine: Bordeaux, Pomerol - Landscape | 86.000000 | 1804.000000 |
38485 | 38626.000000 | 0.000000 | Wine: Bordeaux, Pomerol - Variations | 86.000000 | 1805.000000 |
38486 | 38627.000000 | 0.000000 | Wine: Bordeaux, Pomerol - Clay Soil | 86.000000 | 1806.000000 |
38487 | 38628.000000 | 0.000000 | Wine: Bordeaux, Pomerol - First Growths I | 86.000000 | 1807.000000 |
38488 | 38629.000000 | 0.000000 | Wine: Bordeaux, Pomerol - First Growths II | 86.000000 | 1808.000000 |
38489 | 38630.000000 | 0.000000 | Wine: Bordeaux, Bourg & Blaye | 86.000000 | 1809.000000 |
38490 | 38631.000000 | 0.000000 | Wine: Bordeaux, Bourg | 86.000000 | 1810.000000 |
38491 | 38632.000000 | 0.000000 | Wine: Bordeaux, Blaye | 86.000000 | 1811.000000 |
38492 | 38633.000000 | 0.000000 | Wine: Bordeaux, Bourg versus Blaye | 86.000000 | 1812.000000 |
38493 | 38634.000000 | 0.000000 | Wine: Burgundy - Prices I | 86.000000 | 1813.000000 |
38494 | 38635.000000 | 0.000000 | Wine: Burgundy - Prices II | 86.000000 | 1814.000000 |
38495 | 38636.000000 | 0.000000 | Wine: Burgundy - Taste | 86.000000 | 1815.000000 |
38496 | 38637.000000 | 0.000000 | Wine: Burgundy - Yields | 86.000000 | 1816.000000 |
38497 | 38638.000000 | 0.000000 | Wine: Burgundy - Vineyards | 86.000000 | 1817.000000 |
38498 | 38639.000000 | 0.000000 | Wine: Burgundy - Labeling I | 86.000000 | 1818.000000 |
38499 | 38640.000000 | 0.000000 | Wine: Burgundy - Labeling II | 86.000000 | 1819.000000 |
38500 | 38641.000000 | 0.000000 | Wine: Burgundy, Cote de Nuits I | 86.000000 | 1820.000000 |
38501 | 38642.000000 | 0.000000 | Wine: Burgundy, Cote de Nuits II | 86.000000 | 1821.000000 |
38502 | 38643.000000 | 0.000000 | Wine: Burgundy, Cote de Nuits III | 86.000000 | 1822.000000 |
38503 | 38644.000000 | 0.000000 | Wine: Burgundy, Southern Locations | 86.000000 | 1823.000000 |
38504 | 38645.000000 | 0.000000 | Wine: Burgundy, Vosny-Romanee | 86.000000 | 1824.000000 |
38505 | 38646.000000 | 0.000000 | Wine: Burgundy, Nuits St.-Georges | 86.000000 | 1825.000000 |
38506 | 38647.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune | 86.000000 | 1826.000000 |
38507 | 38648.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Corton I | 86.000000 | 1827.000000 |
38508 | 38649.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Corton II | 86.000000 | 1828.000000 |
38509 | 38650.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Beaune | 86.000000 | 1829.000000 |
38510 | 38651.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Pommard | 86.000000 | 1830.000000 |
38511 | 38652.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Volnay | 86.000000 | 1831.000000 |
38512 | 38653.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Monthelie | 86.000000 | 1832.000000 |
38513 | 38654.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Anxey-Duresses | 86.000000 | 1833.000000 |
38514 | 38655.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Meursalt | 86.000000 | 1834.000000 |
38515 | 38656.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Montrachet | 86.000000 | 1835.000000 |
38516 | 38657.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - St.-Romain | 86.000000 | 1836.000000 |
38517 | 38658.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - St.-Aubin | 86.000000 | 1837.000000 |
38518 | 38659.000000 | 0.000000 | Wine: Burgundy, Cote de Beaune - Santenay | 86.000000 | 1838.000000 |
38519 | 38660.000000 | 0.000000 | Wine: Burgundy, Chalonnais | 86.000000 | 1839.000000 |
38520 | 38661.000000 | 0.000000 | Wine: Burgundy, Chalonnais - Mercurey | 86.000000 | 1840.000000 |
38521 | 38662.000000 | 0.000000 | Wine: Burgundy, Chalonnais - Givry | 86.000000 | 1841.000000 |
38522 | 38663.000000 | 0.000000 | Wine: Burgundy, Chalonnais - Rully | 86.000000 | 1842.000000 |
38523 | 38664.000000 | 0.000000 | Wine: Burgundy, Chalonnais - Winemaking Methods | 86.000000 | 1843.000000 |
38524 | 38665.000000 | 0.000000 | Wine: Burgundy, Maconnais - Location | 86.000000 | 1844.000000 |
38525 | 38666.000000 | 0.000000 | Wine: Burgundy, Maconnais - Quality | 86.000000 | 1845.000000 |
38526 | 38667.000000 | 0.000000 | Wine: Burgundy, Maconnais - Climate | 86.000000 | 1846.000000 |
38527 | 38668.000000 | 0.000000 | Wine: Burgundy, Maconnais - Classification | 86.000000 | 1847.000000 |
38528 | 38669.000000 | 0.000000 | Wine: Rhone - Location I | 86.000000 | 1848.000000 |
38529 | 38670.000000 | 0.000000 | Wine: Rhone - Location II | 86.000000 | 1849.000000 |
38530 | 38671.000000 | 0.000000 | Wine: Rhone - Variations | 86.000000 | 1850.000000 |
38531 | 38672.000000 | 0.000000 | Wine: Rhone - Color Range | 86.000000 | 1851.000000 |
38532 | 38673.000000 | 0.000000 | Wine: Rhone, Cote Rotie - Introduction | 86.000000 | 1852.000000 |
38533 | 38674.000000 | 0.000000 | Wine: Rhone, Cote Rotie - Grape Growth | 86.000000 | 1853.000000 |
38534 | 38675.000000 | 0.000000 | Wine: Rhone, Cote Rotie - Vinification | 86.000000 | 1854.000000 |
38535 | 38676.000000 | 0.000000 | Wine: Rhone, Cote Brune & Cote Blonde | 86.000000 | 1855.000000 |
38536 | 38677.000000 | 0.000000 | Wine: Rhone, Hermitage & Gozes - Hermitage I | 86.000000 | 1856.000000 |
38537 | 38678.000000 | 0.000000 | Wine: Rhone, Hermitage & Gozes - Hermitage II | 86.000000 | 1857.000000 |
38538 | 38679.000000 | 0.000000 | Wine: Rhone, Hermitage & Gozes - Hermitage IV | 86.000000 | 1859.000000 |
38539 | 38680.000000 | 0.000000 | Wine: Rhone, Hermitage & Gozes - Hermitage III | 86.000000 | 1858.000000 |
38540 | 38681.000000 | 0.000000 | Nutrition: Elements | 87.000000 | 1860.000000 |
38541 | 38682.000000 | 0.000000 | Nutrition: Energy | 87.000000 | 1861.000000 |
38542 | 38683.000000 | 0.000000 | Nutrition: Proteins | 87.000000 | 1862.000000 |
38543 | 38684.000000 | 0.000000 | Nutrition: Amino Acids | 87.000000 | 1863.000000 |
38544 | 38686.000000 | 0.000000 | Nutrition: Calcium | 87.000000 | 1865.000000 |
38545 | 38687.000000 | 0.000000 | Nutrition: Flourine | 87.000000 | 1866.000000 |
38546 | 38688.000000 | 0.000000 | Nutrition: Elements, body-related | 87.000000 | 1867.000000 |
38547 | 38689.000000 | 0.000000 | Nutrition: Vitamin A | 87.000000 | 1868.000000 |
38548 | 38690.000000 | 0.000000 | Nutrition: Iron | 87.000000 | 1869.000000 |
38549 | 38691.000000 | 0.000000 | Nutrition: Vitamin C | 87.000000 | 1870.000000 |
38550 | 38692.000000 | 0.000000 | Nutrition: Vitamin C, functions | 87.000000 | 1871.000000 |
38551 | 38693.000000 | 0.000000 | Nutrition: Vitamin B-12 | 87.000000 | 1872.000000 |
38552 | 38694.000000 | 0.000000 | Nutrition: White Bread | 87.000000 | 1873.000000 |
38553 | 38695.000000 | 0.000000 | Nutrition: Water | 87.000000 | 1874.000000 |
38554 | 38696.000000 | 0.000000 | Nutrition: Phosphorus | 87.000000 | 1875.000000 |
38555 | 38697.000000 | 0.000000 | Nutrition: Weight Loss and Fat | 87.000000 | 1876.000000 |
38556 | 38698.000000 | 0.000000 | Nutrition: Skin | 87.000000 | 1877.000000 |
38557 | 38699.000000 | 0.000000 | Nutrition: Citrus Fruits | 87.000000 | 1878.000000 |
38558 | 38700.000000 | 0.000000 | Nutrition: Liquid Intake | 87.000000 | 1879.000000 |
38559 | 38701.000000 | 0.000000 | Nutrition: Fruits and Vegetables | 87.000000 | 1880.000000 |
38560 | 38702.000000 | 0.000000 | Nutrition: Ellagic Acid | 87.000000 | 1881.000000 |
38561 | 38703.000000 | 0.000000 | Nutrition: Sweetened Drinks | 87.000000 | 1882.000000 |
38562 | 38704.000000 | 0.000000 | Nutrition: Children | 87.000000 | 1883.000000 |
38563 | 38705.000000 | 0.000000 | Nutrition: Vitamin C and Arthritis | 87.000000 | 1884.000000 |
38564 | 38707.000000 | 0.000000 | Wine: Rhone, St.-Joseph - Color | 86.000000 | 1886.000000 |
38565 | 38708.000000 | 0.000000 | Wine: Rhone, St.-Joseph - Soil | 86.000000 | 1887.000000 |
38566 | 38709.000000 | 0.000000 | Wine: Rhone, Cornas - Soil | 86.000000 | 1888.000000 |
38567 | 38710.000000 | 0.000000 | Wine: Rhone, Cornas - Massiveness | 86.000000 | 1889.000000 |
38568 | 38711.000000 | 0.000000 | Wine: Rhone, Cornas - Demand | 86.000000 | 1890.000000 |
38569 | 38712.000000 | 0.000000 | Wine: Rhone, Gigondas - Location | 86.000000 | 1891.000000 |
38570 | 38713.000000 | 0.000000 | Wine: Rhone, Gigondas - History | 86.000000 | 1892.000000 |
38571 | 38714.000000 | 0.000000 | Wine: Rhone, Gigondas - Alcohol Content | 86.000000 | 1893.000000 |
38572 | 38715.000000 | 0.000000 | Wine: Rhone, Gigondas - Winter Wine | 86.000000 | 1894.000000 |
38573 | 38716.000000 | 0.000000 | Wine: Rhone, Gigondas - Shelf Life | 86.000000 | 1895.000000 |
38574 | 38717.000000 | 0.000000 | Wine: Rhone, Gigondas - Soil | 86.000000 | 1896.000000 |
38575 | 38718.000000 | 0.000000 | Wine: Rhone, Gigondas - Production Size | 86.000000 | 1897.000000 |
38576 | 38719.000000 | 0.000000 | Wine: Rhone, Chateauneuf-du-Pape - History I | 86.000000 | 1898.000000 |
38577 | 38720.000000 | 0.000000 | Wine: Rhone, Chateauneuf-du-Pape - History II | 86.000000 | 1899.000000 |
38578 | 38721.000000 | 0.000000 | Wine: Rhone, Chateauneuf-du-Pape - Varieties I | 86.000000 | 1900.000000 |
38579 | 38722.000000 | 0.000000 | Wine: Rhone, Chateauneuf-du-Pape - Varieties II | 86.000000 | 1901.000000 |
38580 | 38723.000000 | 0.000000 | Wine: Rhone, Chateauneuf-du-Pape - Varieties III | 86.000000 | 1902.000000 |
38581 | 38724.000000 | 0.000000 | Wine: Serving with Meat & Sauce | 86.000000 | 1738.000000
|